c("With a sharp knife, cut a pocket into the thickest side of each chicken breast.  Stuff each half with 1/4 of  the bacon and a piece of cheese. Seal with a  toothpick.", "Sprinkle chicken with salt, pepper and paprika.", "Heat oil in large  nonstick skillet over medium-high heat. Add chicken and cook 4 minutes per side, until browned.", "Reduce hea t to medium-low; cover and cook 10 minutes until  chicken is cooked through.", "Remove from skillet and cover loosely with foil to  keep warm.", "Stir cornstarch into chicken broth with a fork until dissolved.", 
"Add  to skillet and bring to a boil, scrapping up browned bits on bottom of skillet.  Cook 3 minutes, until sauce is thickened.", "Add chopped parsley.", "To serve, spoon  over chicken.")