c("Using a blender or food processor, add equal amounts of each vegetable and using pulse, process just until it is still chunky.", "Drain, reserving liquid.", "Repeat  until all vegetables have been processed.", "Mix drained salsa, adding sugar,  cilantro and salt.  Add some of drained liquid to make it desired thickness.", "If it is too spicy, add more tomatoes.", "Refrigerate in glass container and use on  tortilla chips, tacos, scrambled eggs, or as a relish.", "Will keep for up to one  week."
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