c("Remove cartilage from crab meat. Combine all ingredients except bacon.", "Mix  thoroughly.", "Chill for 30 minutes.", "Portion crab mixture with a tablespoon.", "Shape into small rolls.", "Wrap bacon around crab rolls and secure with a  toothpick.", "Place crab rolls on a broiler pan.", "Broil about 4 inches from  source of heat for 8 to 10 minutes or until bacon is crisp.", "Turn carefully.", "Broil 4 to 5 minutes longer.", "Makes 30 hors d'oeuvres.")