c("Heat oven to 400°F.", "Grease two 10-oz.  custard cups or individual baking dishes.", "In 8-inch skillet over medium low heat, sauté zucchini, onion, red pepper and garlic in margarine until tender; let cool slightly.", "In medium bowl, beat eggs, half-and-half and seasonings until combined.", "Stir in zucchini mixture. Pour into prepared custard cups or baking dishes.", "Sprinkle with cheeses.", "Bake, uncovered, at 400°F for 14 to 17 minutes or until top is puffy and light golden brown.", "Let stand 5 minutes before serving."
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