c("Trim sprouts; halved if desired.", "In large pot of boiling salted water, cook Brussels sprouts for 8 minutes if whole, 6 minutes if halved, or until barely tender.", "Drain, refresh under cold running water and drain again.", "In well-greased 13x9-inch casserole, combine sprouts, dill, vinegar, and salt and pepper to taste; mix well.", "Bake, covered, in 350°F oven for 10 minutes.", "Uncover and bake for 5 minutes longer.")