he impacts of climate change are already being felt by agricultural communities around the world. Rising temperatures and changing precipitation patterns are altering the distribution of crops, reducing yields, and increasing the risk of pests and diseases. This not only affects food security, but also the livelihoods of millions of smallholder farmers and their families. To address these challenges, we must prioritize the needs of agricultural communities in our climate change policies, and work to provide them
he impacts of climate change are already being felt by agricultural communities around the world. Rising temperatures and changing precipitation patterns are altering the distribution of crops, reducing yields, and increasing the risk of pests and diseases. This not only affects food security, but also the livelihoods of millions of smallholder farmers and their families. To address these challenges, we must prioritize the needs of agricultural communities in our climate change policies, and work to provide them
['Agricultural communities']