18. Stresses the importance of international development cooperation and assistance, in particular in activities related to disaster risk reduction and in emergency situations such as natural and man-made disasters, diseases and pests, for the realization of the right to food and the achievement of sustainable food security, while recognizing that each country has the primary responsibility for ensuring the implementation of national programmes and strategies in this regard;
18. 强调国际发展合作和援助的重要性，在进行减少灾难风险的活动和在发生自然灾害和人为灾害、疾病和虫害的紧急情况下尤其如此，有助于落实食物权，实现可持续的粮食保障，同时确认每个国家在这方面都对确保执行国家方案和战略负有主要责任；