10. Recognizes that 80 per cent of hungry people live in rural areas and 50 per cent are small-scale farm-holders, and that these people are especially vulnerable to food insecurity, given the increasing cost of inputs and the fall in farm incomes; that access to land, water, seeds and other natural resources is an increasing challenge for poor producers; and that support by States for small farmers, fishing communities and local enterprises is an element key to food security and provision of the right to food;
10. 认识到80％的饥民生活在农村地区，而50％的饥民是小农田拥有者，鉴于投入费用不断增加和农业收入减少，这些人特别容易陷入粮食无保障境地；贫穷生产者越来越难以获得土地、水、种子和其他自然资源；国家对小农耕者、渔业社区和地方企业的支持是粮食保障和落实食物权的关键因素；