Participants completed standard questions about socio-demographics (e.g., age, race/ethnicity, highest level of education completed, self-rated health), psychosocial, and behavioral variables. To assess self-efficacy to eat more healthfully, surveys asked "On a scale of 0 to 10, how sure are you that you will eat less sugar and fat during the next year?" with 11 responses ranging from 0 (not sure) to 10 (very sure).