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The Food Standards Agency has produced 'Safer Food Better Business' packs to assist small catering businesses comply with regulations. Find out more from the Food Standards Agency website.
Our key objective is to ensure that the food and drink sold in restaurants, takeaways, shops, pubs, hotels, food manufacturers, work canteens, street traders and made by home caterers is safe to eat and has been hygienically produced.
To achieve this we have a wide range of duties with which to safeguard the health of all the people living in or visiting St Albans district. The main thrust of our work is the enforcement of the Food Safety Act 1990.


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Homemade marshmallows are having a bit of a moment it seems to me. I recently designed a book – an entire book – on marshmallows, so naturally I had to try my hand at making some. I discovered a few things along the way…
1. Marshmallows are… STICKY. Incredibly gluey, bubblegum-like and liable to adhere to everything… the whisk, the spatulas, entire kitchen, you hair…
2. Marshmallows are… MESSY. See above. The first recipe I made was a triple layered chocolate concoction from aforementioned book. The recipe used every single bowl, spatula, tray… almost entire contents of kitchen.
3. Marshmallows are… a REVELATION. Homemade marshmallows that is. They are pillowy soft, tenderly sweet and completely addictive. I brought some to work and people could not stop raving about them and coming back for more.
Since making my first batch I have gone on to make marshmallows again and again – they really are fun to make and you can experiment with the flavours and coatings endlessly. I am sharing my own recipe for gingerbread marshmallows – 'tis the season after all – and have a feeling there will be more marshmallow recipes in future!
Gingerbread marshmallows
- Gingerbread marshmallows
- 2 packets powdered gelatine about 3 tbsp
- 120 ml | 1/2 cup cold water
- 440 g | 2 1/4 cups caster sugar
- 80 g | 1/4 cup golden syrup
- 80 g | 1/4 cup light corn syrup or liquid glucose
- 1 tbsp treacle or molasses optional
- 200 ml | 3/4 cup water
- 1-2 tbsp dark rum optional
- __________
- 2 tsp ground cinnamon use ground Cassia if you can find it - more aromatic
- 1 tsp ground ginger
- 1/4 tsp ground cloves
- 1/4 tsp freshly grated nutmeg
- Zest of half an orange optional
- 60 g | 2.1 oz Green & Blacks Maya Gold chocolate finely grated
- 5 tbsp icing sugar 2 tbsp cornflour, 2 tbsp cocoa powder, 1 tsp ground cinnamon, sifted for coating
- __________
- You will need
- Sugar thermometer
- Slightly deep tray or square cake pan aprox. 30x20x5cm (12x8x2 in) oiled and lined with baking paper
- Silicone spatula - wiped with oil
- Cookie cutters optional
- Oil your pan or cake tin. Line with baking paper and oil again. Oil a silicone spatula.
- Put the cold water in the bowl of your stand mixer and sprinkle the gelatine on top. Let it swell or 'bloom'.
- Put the remaining water, sugar, corn syrup, golden syrup, treacle and rum in a medium deep saucepan. Clip on a sugar thermometer and bring to the boil. Keep boiling until it reaches 120C | 248F (firm ball stage).
- Meanwhile add the spices to the gelatine and whisk together at high speed.
- When sugar reaches the right temperature slowly add it to the gelatine - down the side of the mixing bowl - while whisking at slow speed initially and increasing to high speed once all syrup is added. Keep whisking for several minutes (can take up to 10-15 mins) until the mixture is thick, glossy and bubblegum-like.
- Stir in the orange zest and grated chocolate. Spoon the marshmallow into the prepared pan and spread evenly. Dust with the coating and leave to set at room temperature for 2 hours (or longer). (I used a small amount of marshmallow spread thinly of a second tray to create the small gingerbread mallows).
- Use a greased pizza wheel or a sharp knife to cut the marshmallows into cubes. Or use greased cookie cutters to create shapes. Toss them in the coating so that they are covered all over (otherwise they will dry out). Store in an airtight container for up to two weeks.

subset: commoncrawl


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Jefferson State Community College will add a men and women's golf program for the 2016-17 academic year. The teams will begin this fall and will compete in the Alabama Community College Conference and National Junior College Athletic Association.
"We are very pleased to bring athletics back to Jefferson State," said Jefferson State Dean of Enrollment Dr. Mike Hobbs. "The Birmingham area is a fantastic location for golf and we look forward to all the benefits both teams will bring to our community and our college."
There will be 8 scholarships available for the men's team and 8 scholarships for the women's team. Scholarships will cover tuition and fees.
Tryouts for the teams will be held in July. To be eligible for tryouts, please complete the online form at www.jeffersonstate.edu/golfteam. Those who wish to be eligible for the team need to be admissible to Jefferson State and comply with NJCAA eligibility requriements.
"Jefferson State is dedicated to providing opportunities and we believe the addition of these teams will do just that," said Hobbs. "It also gives our college and community something else to be excited about."


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Pse's proven approach to developing an action plan aimed at accomplishing your event housing goals is what sets us apart from other housing companies.
Maximize room pickup within event blocks, accurate reporting, faster rebate payments.
Game Day USA has been utilizing the services of PSE for five years. Their staff are professionals and provide excellent customer service to our teams. PSE is a cutting-edge leader in the tournament housing business with detailed online reports for my staff and an easy to use online booking system for our teams. In a competitive hotel industry – PSE are experts at balancing the requirements of hoteliers with the increasing demands of overnight travel teams.
Great system! Best I have experienced in three years as youth hockey team mgr.
If you are looking for a better housing experience, and a partner that drives room pickups for your event – we can help.


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Here is part 2 of our Android-themed holiday gift guide! Are you strictly looking for off-contract Samsung-manufactured phones to get the Android lover in your life? We've got new and old phones listed below that are semi-cheap and are still great tech-wise! Check the list out!
Samsung Galaxy Nexus
The Samsung Galaxy Nexus may be so last year, but this device is still pretty good for its pricing. Not to mention it is jam packed with features just like the Nexus 4. Albeit not the same features as the Nexus 4, you can still find a few useful features like Android Beam (NFC connectivity) and Photo Sphere, as the device is also running on the latest version of Android (4.2). The device's battery is a bit lacking coming in at a mere 1850 mAh, but it does have a 4.65-inch display, which is only a tad smaller than the Nexus 4's 4.7-inch display. The only huge thing you're going to be missing out on here is wireless charging and a few Nexus 4-specific features.
In most cases the device will set you back $200 – $400, but can be found on Amazon, e-Bay and other online retailers.
Samsung Galaxy S III
There is doubt that this is quite an expensive smartphone off-contract. Sitting at $570 off-contract on Amazon. The device is essentially the Galaxy Note II's little brother. The only massive difference is the fact that it has a smaller screen size. Those who don't like the smaller screen size will have to pay $699 for an off-contract Galaxy Note 2. The Galaxy S III works just fine though, and has proven to be one of the best smartphones out there, as 30+ million devices have been shipped.
You can get this bad boy off of Amazon. That number does not include shipping prices. If you really want to, the device can be bought at carriers on-contract. That defeats the purpose of a off-contract device though.
Samsung Galaxy S II
This is definitely a smartphone you shouldn't be getting if you're able to grab the S III, but this little guy does pack a punch. Albeit a smaller display size, the smartphone is touting a 1.2GHz CPU and Android 4.0 Ice Cream Sandwich (with Jelly Bean on its way). The camera features are definitely not as good as the Galaxy S III's, but they are not something to be looked down upon. You can grab this little guy on Amazon or even e-Bay. You could also head over to a carrier to purchase the device off-contract, albeit that is the more expensive option.
Samsung is a great manufacturer when it comes to Android-based devices. While it's not stock Android like you would find a a Nexus device the TouchWiz UI is an extremely nice skin. Aside from that, Samsung makes good quality devices whether it be a Nexus device or not.
Are you going to be getting the Android lover in your life one of these devices? Do you have any suggestions as to what else should be added to the list? Leave a comments below!


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14 17917 68 Avenue, Surrey
Prestigious Weybridge Lane popular complex because of its unique styling and abundance of greenbelt areas, including an orchard. Tudor duplex style home by Polygon is set in a protective woodland. South facing unit features a private fenced yard and patio; absolute serenity. 3 bdrms, 3 bth townhouse. Master Bedroom on main floor. $120,000 in renovations done in the last year. High end appliances, Silestone counters, new laundry room, new custom built fireplace, custom kitchen, custom bathroom cabinets, heated tile bathroom floor. Oak hardwood flooring. New carpet in the upstairs bedroom. Large Office/Bedroom upstairs with built ins. Freshly painted. A MUST SEE. Storage above the double garage, access via (Jacobs ladder). Open House - Sat. Nov 23, 1- 3pm.
Taxes (2019): $2,809.94


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How Myanmar Adapted to a Smartphone World
Phandeeyar founder David Madden talks to the WSJ's Rebecca Blumenstein about the surging smartphone market in Myanmar. Photo: Kenneth Lim for The Wall Street Journal
This transcript has been automatically generated and may not be 100% accurate.
explain to me and I you having ... me there was virtually closed until three years ago ... aam we were talking earlier news and then ... there's any key to understanding on the ground there that ... smartphones are not to sell homes but there ... then owing to the internet ... don't worry has been explosive FPSOs ... TheStreet telco's has been aam competing against each other for less than twelve months ... aam and twelve months ago that ... you had about five million love often using your mom ... and today ... we have of about twenty sand and twenty eight million active scenes in the markets that ... just incredible incredible them on ... aam nineteen forties ... you really interesting to forty s is outside of me and ... he's at ... home ... Myanmar is going straight ... to stop for us ... so to ... me um ah so corny to the revolution is happening at a time ... when the cost of these devices ... as foreign to such an extent ... that even in a relatively equal country like me on Mon ... people can afford to buy a smile ... aam and so that is something that that's incredible to these new telco's are reporting ... that about eighty percent of use is on the network are all our onslaught from Sir ... Yamana ... is coming along ... as we know and EonMobil ... is coming on line is that is ... something this play I had lab isn't this an offense night ... you might have seen as the year trying to foster a startup culture and to educate I've ... especially the young people there to do things on ... that perhaps the market isn't in U S a pretty prominent backers ... with a six thousand square foot space home in the heart of downtown in going home overlooking the beautiful historic buildings and look it that Reticle pagoda ... and when using the space onto one Hack bones aam to run workshops need UPS salmon eyes on ... anyone who's visiting the Oman to ... anyways related to taking innovation we'd rather than bring them into India ... aam ... is what one really turn into his own piece which may help these digitally thrall on that that people talk about it cause it to him so much ... have we help is to shield ... the folk happen ... thoughts ... in your lab is actually trying to tackle some things that the market is beginning to me in the new display approach you know that developed markets which is can it take for granted different ... stance with the ... with the wings got up mortally isn't ... people know that unit ... to design thinking and ... you ... you what an angel investing is and and and those kinds of things and ... a lot of talent that we see is is is my sweet SIL for aam ... and so when the things of which I would do it on the eyes and try to expand the ... that that the pool of talent is to ... just teach people some of the sum of the ... death ... tolls in methodology is aam did ... pass the rest is taken take for granted as this is such that ingrained in you now enough to cope with ... their interesting that as we can learn from ... store to find a phone is using the lyrics you get going in at a media devices so that ... if any scope ale has ... aam more than five million uses Indian Yamani normal young people been mostly young people but the Norwood young people ... aam and bought up on these the dome and messaging app in Myanmar and they have ... whale in excess of ten million ... aam it's if you talk to the telco's about the most visited site still tell you that some that a good chunk of the top ten of the science and so are ... the one thing it's really interesting as I listen to the call this a sit stay says ... Amrita topics that were talking that here to regional level ... aam actually really couldn't be in the office and saying discussions of Aveo and an absent ... from social networking and all sorts of things ... so me and I must be one of the kit the cure as examples week at history I guess filling in serum to almost ... you know what we think he acidly and The nominates I think um you know I think they can view some studies on this and this helmet and I think the nomination goes from like single digit love off ... penetration to three quarters of the country into a five-year think that was the ... with the previous record polite ... rapid penetration and I think ... that me um ah so attractive to be that say aam beats beats out it ... is naughty everyday that you have a country of fifty one point four million people ...


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Cool Id File Examine And Server Availability Smart Icons
Very Cool SmartIcons and admin apps that go with them.
In the process of administering Domino servers and helping out clients I have
created two SmartIcons that have been very helpful in the admin area. Here they
----Setting up your SmartIcons----
Go to File/Preferences/SmartIcon Settings go to the bottom of the left hand
icon directory and choose one of the blank icons labeled Macro Button and drag
it to the right hand icon directory. Next click on the Edit Icon button and
select the icon that you just moved into the directory.
----ID File Examine----
Modify the description to something like ID File Examine. This will help you
rember what the icon does. Next click on the Formula button and then click on
the Add Command button and find the command AdminIDFileExamine highlight this
and click on the paste button. This will insert the following string into the
formula window @Command([AdminIDFileExamine]) Then click on OK, Done and OK to
save your changes. The next time someone sends you a user or server safe ID you
can click on the ID File Examine Smarticon and see if they sent you the correct
----Notes Ping----
This command uses an executable that was developed to check the availablity of
typical Domino server ports i.e. 1352
Start by downloading the nconnect.exe from Iris at the following URL:
Extract this file into a folder (i.e. d:\Lotus\Domino)
Using the SmartIcons setup info above choose a new icon and modify the
description to something like Notes Ping. Next click on the Formula button and
then click on the Add @Func button and find the command @PostedCommand( ) and
modify it to look like this: @PostedCommand([Execute];
"d:\\Lotus\\Domino\\nping.exe") where "d:\\Lotus\\Domino\\nping.exe" is the
location of the executable you are going to launch. Then click on OK, Done and
OK to save your changes. The next time someone tells you that they can't get to
the Notes server click on your Notes Ping icon and pick from the list of
servers to ping and you can quickly tell them the availability of the Domino


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A Night in Tunisia: Three chefs, two loves, one dinner, and life as a very moveable feast
by Mark McDermott
Deep in the ancient Mediterranean port city of Tunis, Tunisia, in a tiny kitchen bustling with knives chopping, sisters arguing, and children scampering underfoot, amid the waft of vegetables stewing and meats roasting, a small, vivacious woman named Zina Marouani worked a sort of magic.
Earlier that day she'd been to the city's famed open air markets and assembled fresh herbs, a handsome squash, some carrots and peppers. The afternoon before, the butcher, whom she talked to several times a week, advised her to come early the next morning; he was slaughtering a lamb and she could have the best parts.
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Her son, Adnen, unlike most boys, took a keen interest in the workings of the kitchen.
Now, her whole family was in a state of high excitement. Zina was making her couscous. Everyone knew it was the best in all of Tunis, maybe even all of Tunisia, a nation in which a family is judged on the quality of its couscous.
Zina, who was the second eldest in a family of nine and had learned to bake in open fire by the age of 13, moved through her kitchen with ease and confidence. What she was preparing was more than a meal. It was sustenance in an older sense, an act of love and communion, the kind of tradition that passes through generations and keeps a family alive.
"All my sisters," she would say years later, "swear by my couscous."
Nine hundred and thirty seven miles north as the crow flies, across the Mediterranean Sea, up along the steep spine of the Pyrenees mountain range separating the Iberian Peninsula from the rest of Europe, down in the port city of Bayonne on the Bay of Biscay, in another small kitchen, an exacting, industrious woman named Helene Ibarra worked her own magic.
Her brother, a fisherman, like generations of Basque men before him, had been at sea for days and just returned with his people's sought-after bounty, nets full of squid. That day, Helene had made her rounds to the city's vibrant markets. Several times a week, she took two to three hour walks, finding the best produce — fresh leeks, potatoes, lemons, and peppers, in this case — talking to the butchers and the cheesemongers as she negotiated her family's meals. Her son Bernard dutifully accompanied her, alive to the scents and sounds of the marketplace, and now he watched as she prepared the squid in a way her sister had taught her, infused with a sauce known as sofrito that blends tomatoes, onions and and garlic.
Bernard Ibarra would later realize his mother's food was central to his his Basque identity. The Basque Country is a nation-without-a-nation on the border between Spain and France that has survived centuries of invasions, in part because of its people's fierce attachment to their cuisine and the survival it represents.
"I didn't know then, but I loved food," Ibarra said. "There were so many things that made me realize how important it was. Then as I grew up and became a little bit older — that is, when I became politically aware — I realized Basque cooking meant you have a culture, like a language."
Both sons, Adnen and Bernard, would later become chefs who traveled the world far and wide and cooked feasts, from the high society tables of Hong Kong to the wilds of Alaska.
Sunday night the two will share a kitchen for a meal featuring dishes they learned in their native kitchens. "A Night in Tunisia" is chef's collaboration at A Basq Kitchen on Redondo Beach's International Boardwalk that will combine Tunisian and Basque cooking but will be about more than the dishes served.
"In Tunisia, the way we eat is the way we live," said Adnen Marouani, who with his wife Lenora is the proprietor of Barsha Wines and Spirits in Manhattan Beach. "It's kind of like food is your lifestyle. It's your culture. If you want to show people love, you cook a good meal for them. The food brings us together."
"It's the ancient art of communing through food," said Jessica Lo Ibarra, Chef Bernard's wife, and the co-owner of A Basq Kitchen. "I think at a basic, primordial level, you are sharing sustenance, and there is nothing more beautiful than showing somebody you care by providing food for them. And you can explore while sitting at a table — it's a way of traveling to a different place, through a meal. Food is the suspension of disbelief, for a little while."
Many roads
It happened in Vegas. But it began the Basque Country, in Tunisia, and at family tables in Vancouver, British Columbia, and Hawthorne, California.
Ibarra's journey to the rest of the world began with the scent of ham. Bayonne is famous for its ham and has celebrated the "Foire au jambon de Bayonne," or Ham Fair, every Easter weekend since 1464.
Ibarra, known as Beñat as a child (Basque names were illegal in France but his family still called him by his true name), was 11 years old wandering through the Ham Fair when he had an epiphany. There were tables and tables full of hams and sausages and chocolates and as young Beñat walked through the fair he felt a delight so deep that he knew he'd found his calling.
"I really liked to smell the ham, and I would smell the bones, too," he recalled. "It smelled so good. And I knew then: that is it."
It wasn't just the ham, but something larger that moved him — the walks with his mother, the way his family came together for meals, the fishermen returning with loads of tuna, sardines, anchovies. Food was life; he wanted to live a life of food. He left home at the age of 14 to become a chef, attending La Citadelle College of Culinary Arts in San Jean Pied de Port, France, where he also studied under Chef Firmin Arrambide at the Michelin-starred Hotel Les Pyrenees.
Ibarra would become among the most well-traveled and accomplished chefs in the world. He made the dinner for the ceremonial handing over of Hong Kong to China in 1997, and has worked professionally in France, Singapore, Spain, Japan, The Bahamas, Mexico, Canada, and in various American cities, including his current position as executive chef at Terranea Resort in Rancho Palos Verdes.
Marouani was also 11 years old when he realized his life would be about food.
All his childhood, he'd been different for a Tunisian boy in that he loved to work in the kitchen. He'd show up, ready to work.
"Mom, what can I do?" he'd ask.
"You are a boy," she'd reply. "What are you doing here?"
Adnen persisted; Zina relented. He cleaned the parsley and spinach, fluffed the couscous, and busied himself almost daily with kitchen tasks. "Just being her sidekick," he recalled. "Her sous chef."
He saw food everywhere. Hiking from his house to his cousin's, he'd pick greens. "Dude, what are you doing?" his cousin would say. "No, pick that," Adnen would reply. "It's wild spinach. Take it home and rinse it. It's awesome."
One day when he was 11 his mother realized Adnen was nowhere to be found. She started asking around. Somebody told her to look at a nearby restaurant. She found him in the back, sitting on a plastic crate, peeling potatoes over a trash can. He'd begun his career.
Nine years later, his pure exuberance for life, food, and adventure brought Marouani to America, where, against long odds overcome by the sheer joyous force of his personality, he made himself a chef. He left Tunisia in 2000 at the age of 20 for a vacation to the United States. He called his family from a pay phone on Sunset Strip two weeks later to announce he wasn't returning home and, despite arriving in the States without a word of English, established his own restaurant in Hermosa Beach only 18 months later. He was 21 years old.
All roads ran through Las Vegas.
Chef Ibarra left Hong Kong for Vegas in 1998 to work for the Mirage, where he oversaw 12 restaurants and 350 chefs. He was recruited to work as the executive chef for Aria Resort & Casino in 2009, a venue which featured 14 restaurants and 4,004 hotel rooms, the crown jewel of the $8.5 billion CityCenter mixed-use development on The Strip. He was attempting to interview a Chinese chef via phone one day, but neither spoke a common language (though Ibarra speaks four languages) and the only person his staff could find to help translate was a member of the design and construction team building the project.
He was pleasantly surprised when a young designer named Jessica Lo sat down at the table next to him.
"What I remember is here was this really, really smiley chef," she said.
They didn't see each other again until six months later when they ran into one another at the Mirage. Conversation led to dinner. She was from Vancouver, Canada, one of the most international cities in the world. Her family, with its grounding in Chinese cuisine, and her city, with its stew of cultures, allowed her to understood food as something beyond bare sustenance, but as a means of communing, within and across cultures.
They ate Mediterranean food, and almost immediately fell in love.
"Three months later, I moved in," Lo Ibarra said.
"After Hong Kong, I couldn't find Jessica anywhere," Bernard said, only half-joking. "I thought, 'Okay, I am going to Vegas. I'm trying my luck. And for once, I hit the jackpot. I was there 11 years before I met her."
Marouani experienced a meteoric rise as a chef upon his arrival in the United States. After learning English working late night shifts at a gas station in Compton — he befriended the homeless people who visited the station at all hours, and quizzed them for words — he took over a restaurant in Hermosa Beach called Amore Trattoria. The intimate 15-seat Italian restaurant took off, doubling sales in a year, and his business partner thought they could replicate the success in a bigger venue. They sold Amore, and in 2007 opened La Maschera in Pasadena. It never felt quite right to Marouani; the scale of the 100-seat restaurant and wine bar didn't work. Marouani wanted to sell, but his partner didn't. One Friday night, Marouani made a decision: he was leaving.
"Yo, man," he told his partner. "This place is for you. I don't want anything. I am walking away. You win, take everything. You lose, don't get me involved."
He left for Vegas. He applied for work up and down The Strip and was hired at Caesar's Palace. He first laid eyes on Lenora Towns at his chef orientation.
She was a young chef from Hawthorne, California who'd grown up in a religious household and attended LA Trade Tech College, thinking of cooking as something mostly practical. She grew up in a single-parent household. Her mother, Janet Towns, worked hard to both provide for her and her brother and, with limited resources, to still make simple home cooked meals at night. Lenora remembers a family favorite, turkey legs and rice, that may not have been fancy but had the taste and sustenance of her mother's love.
When Lenora entered the world of professional kitchens, she found food as a way of life.
"Coming up in the ranks, women in the kitchen had a lot of odds against them, at the time," she said. "Initially, when you jump into the field the first time, you are like, 'Damn, this is real world. I need to step it up.' Being in a kitchen is the fastest way to grow up. There is no babysitting. No bullshitting. It is what it is."
"Looking back on it, I really appreciate it, because it is so raw. If you are a real person, you'll be successful in a kitchen. You are there to create good food. If you have any other intent, you are not going to succeed. I would say food is my religion now. Being in a kitchen allowed me to grow up and see the world in its true colors, to just understand what ties the whole world together — it's food, that is our common core. We have tons of differences, but we can always relate to food, around the world."
After orientation, Adnen was given an executive position as Chef de Cuisine; as he likes to say, he made meals "for the losers" — that is, the high-rollers who lost and would be given five-star room service.
"They said, 'Adnen, your job is not just in the kitchen — you are in charge of VIPs and the penthouses, because we have a lot of Middle Eastern [guests] and high rollers,'" he recalled. "So if you lose $500,000 and got upset, it was like, 'What would you like to eat?' And the guest would say, 'Oh, I feel like lamb.' So we would go and make five different lambs."
The two only knew each other well enough to say hello. Lenora was Chef de Partie at Guy Savoy, the famed Michelin-starred French restaurant within Caesar's Palace. Her path to Adnen's kitchen resulted from a panic over spinach. She was working as"entremetier," the chef in charge of vegetables. One day, her spinach calculations were off. She was making an accompaniment for a duck dish that required each lettuce leaf surrounded by a circle mold of spinach. "So they have to be an amazing piece of spinach, and big enough, because they are particular, all for presentation," she remembered. "That's where I ran out, and stressed out."
She went searching the other kitchens of Caesar's Palace. The moment she walked into Adnen's kitchen, she was struck — by the harmony among the many chefs, and by its orderliness.
"I took pride in my walk in freezer," Adnen recalled.
"I noticed his clean kitchen," Lenora said. "I am very big on the way a chef commands a kitchen and deals with cooks, and I noticed he was well-respected, and just the manner in which he directed people — not right away, but that was subconscious, in the back of my head. The thing on the tip of my brain was spinach."
He hooked her up with some very good spinach. As it happened, he'd just put in his two weeks notice; he'd realized he wasn't cut out for corporate work. They met a few days later, "as chefs," at a wine bar for dinner. "That, for me, was a date," he said. "For her, I'm not sure it was a date. So I was not trying too hard. What I was trying to do was be comfortable, so I just talked about freaking wine, because I love wine."
They eventually ended up back at his place, where they drank more wine and watched "Ratatouille", the Disney movie about a Parisian rat who is also a chef.
"That was a good night," Lenora said. "Because I saw a future right then and there."
Adnen would spend much of the next two years working as a chef aboard cruise ships in Alaska, returning to Vegas and Lenora between cruises. Eventually, in 2010, he swooped her up and they traveled to Tunisia together, where they would marry. They returned to the LA area and she worked as a chef at the Crescent Hotel in Beverly Hills and he worked as a Sommelier in various restaurants around the city. They eventually returned to the South Bay with the intention of starting a family, and in 2012, they opened Barsha.
"Vegas was a good detour," he said. "A mecca for food. But South Bay is home."
The road to Tunisia
The chefs finally crossed paths in the South Bay.
Ibarra, whose gentle, soft-spoken manner belies an insatiable curiosity, had traveled in Tunisia during one of his forays around the world and became enamored not only with its vibrant cuisine, but with the warmth and hospitableness of its people. It was in the late 1980s, and he and some friends had an old beat-up car they drove through Algeria and Morocco before arriving in Tunisia. What struck him first was it was a land of smiles — everyone was so friendly. He picked up hitchhikers, and they'd inevitably invite him home to meet their families, which would lead to dinner, and an insistence he stay the night, then come to a brother's house for lunch the next day, which would in turn lead another dinner at a nephew's house.
"We went weeks just eating, going from place to place, crisscrossing the country and just having the best food we could have," Ibarra recalled. "The smells, the smiles, the spices, all the colors. Wow. It was unreal, all these flavors, and when we were on the middle coast, I ate the best date ever, and the fish was so fresh, and could see the women preparing the food. They were masters of the kitchen."
"I realized it was the same in most countries — the women are the best cooks, yet the professional cooks, the chefs, are men."
He met Adnen at A Basq Kitchen a month ago and later visited Barsha. Marouani, with his bushy, dancing eyebrows and sing-song way of talking, is Tunisian hospitality personified. He punctuates his sentences with "la la la" rather than pauses, as if conversation were a song, and anyone who walks into his wine shop is greeted not so much as a customer but as a long lost friend. Over wine, the two couples talked food, and the idea of a dinner emerged, "A Night in Tunisia."
The two couples and their businesses have more in common then an international bent and a culinary background in Las Vegas. A Basq Kitchen, like Barsha, has become a community hub, a place to drink wine, eat, and commune. As the South Bay's dining scene has burgeoned with more adventurous, chef-driven options, both businesses are a sign of something deeper that is occurring — food not just as convenience or necessity, but as connection.
Farm-to-table is a recent trend in American dining. But in Tunisia and the Basque Country, farm-to-table is a way of life that has continued, unnamed and uninterrupted, for centuries. People are connected to the sources of their food, and through shared meals, to each other.
Ibarra remembers a childhood in which his family didn't have a refrigerator until he was eight and a supermarket didn't arrive until his teenage years. His mother didn't have any use for the supermarket when it finally did arrive.
"It was so weird to see a place where everything was under one roof," he said. "It didn't make sense. It took Mom a long time to go to the supermarket, because she wouldn't trust someone with a pressed apron and shiny shoes."
A Basq Kitchen, like Barsha, is a piece of the Old World finding its place in the new. Ibarra owns ABK but is not the chef at the restaurant — he's executive chef at Terranea, which is more than a full time job. A Basq Kitchen is his way of reconnecting with where his long journey began.
"It's very similar to the way the coast looks at home, like a typical old town in Basque Country," Ibarra said. "In that space, in the harbor, I feel like I am home."
As the chefs collaborate Sunday night, another kind of communing will occur. Ibarra, for example, is adding Tunisian spices to Basque dishes — a touch of saffron to his sofrito stuffed squid, harissa with his steamed clams.
And of course there will be couscous. Zina, in fact, is visiting her son and his family, so the world's best couscous will be served, as well.
"In Tunisia, if someone hosts you, and they did not make couscous….It's like, 'You guys did not make couscous!' Either they must not be good cooks, or they are cheap people," Adnen said. "What, you are not comfortable enough to make couscous? So we will make couscous."
Easy Reader Presents "A Night in Tunisia" at A Basq Kitchen (136 International Boardwalk, RB), a seven course family style meal, Sunday, February 28. There will be two seatings, at 5 p.m. and at 7:30 p.m. $65 food only; $90 with wine pairings. To see the full menu and book tickets, see the event page at eventbrite.com. Call Barsha at (310) 318-9080 or ABK (Jessica) at 310-926-6393 with any questions.
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Total Earning! 100 Days Of Love 5th Day Box Office Collection kamai Vasool :- Telugu Movie 100 Days of love released this week in the box office and doing much better business in box office. People are attracting towards the movie in very good numbers. Also, the story plot and the direction are attracting the good audience towards the movie. Nithya and Dulqueer are looking so good in the main leading role.
The movie already created good bucks in Malayalam box office last year. And now when the Telugu version was released everybody is excited for that flick and they are coming out to watch the movie in very good numbers. The movie released this Friday in the box office. Also, the movie is written and directed by debutant director Jenuse Mohamed.
The Malayalam box office collection was so cool for the makers and that's why they released the Telugu version of this movie to collect much from the box office. Well, the story plot and the production work was looking good and excited for the people. Also, the critics are giving the good reviews to the movie. And the audiences are saying the good word of mouth for the movie.
100 Days Of Love Box Office Collection
The first-day occupancy is quite good in the box office because people attracted towards the movie in very good numbers. Also, the competition level was not that stick for that romantic comedy movie. The first-day collection was around 2.10 crore from the Telugu box office.
The first-weekend box office collection was so cool the movie collected more than 6.10 Crore from the Telugu box office. People who are coming out to watch the movie saying that the movie has good comedy plot with awesome acting and romance.
Well, the movie has less competition this week because people have not that much option to watch. And the comedy and the romance is the main melody of the movie and that is exciting.


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Why should we two ever want to part?
Just as the leaf of the water rhubarb lives floating on the water,
we live as the great one and little one.
As the owl opens his eyes all night to the moon,
we live as the great one and little one.
This love between us goes back to the first humans;
it cannot be annihilated.
Here is Kabir's idea: as the river gives itself into the ocean,
what is inside me moves inside you.
(trans Robert Bly)
Source: Kabir: Ecstatic Poems
834. Poem, by Kabir
Posted by Akshay Ahuja at 6:08 PM
Labels: Kabir, Robert Bly
Subscribe to: Post Comments (Atom)


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|Also Known As:
|Richard Allen Boone
|January 10, 1981
|June 18, 1917
|Cause of Death:
|throat cancer
|Birth Place:
|Los Angeles, California, USA
|actor, author, prizefighter, painter, bartender, oil fieldhand
Biography CLOSE THE FULL BIOGRAPHY
Intense, menacing character actor who began his career in the 1950s; popular on TV's "Have Gun Will Travel" (1957-63), as Paladin.
Intense, menacing character actor who began his career in the 1950s; popular on TV's "Have Gun Will Travel" (1957-63), as Paladin.
Filmographyclose complete filmography
CAST: (feature film)
Milestones close milestones
albatros1 ( 2007-11-26 )
Source: not available
Richard Allen Boone (June 18, 1917, Los Angeles, California – January 10, 1981) was an American actor who starred in over 50 films. Boone, a direct descendant of a brother of frontiersman Daniel Boone, was the middle child of a well-to-do corporate lawyer. He joined the Navy in 1941 and served as an aviation ordnance man and saw combat on three ships in the South Pacific during World War II. After the war he used the G.I. Bill to study acting with the Actor's Studio in New York. In 1950, Boone made his screen debut as a Marine in Halls of Montezuma. He starred in three movies with John Wayne: The Alamo as Sam Houston, Big Jake and The Shootist. From 1954 to 1956, Richard Boone stared in Medic, receiving an Emmy nomination for Best Actor Starring in a Regular Series in 1955. However, it was his second television show, "Have Gun - Will Travel," in which Boone became a national star with his role of Paladin. The show ran from 1957 to 1963 with Boone receiving two more Emmy nominations (1959, 1960). The six foot, two inch (1.88 m) Boone continued to star in many more movies, commonly as villains,in the films, The Raid, Man Without a Star, The Tall T, The Alamo, The War Lord, Hombre and The Shootist. In his final role, he played Commodore Matthew Perry in Bushido Blade. He died soon afterward of throat cancer in St. Augustine, Florida. His ashes were scattered in the ocean off Hawaii.
Please support TCMDB by adding to this information.Click here to contribute


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The pediatric hospitalist will provide family-centered care to meet family needs such as psycho-social support, education, and discharge planning in conjunction with the Advanced Practitioners, RN/Case Managers, and other disciplines. Initiates and participates in education, research, professional, and organizational activities that contribute to improving patient care, the scientific knowledge base of pediatrics and newborn care and the hospitalist's own professional development.
Qualifications for this position include an MD/DO in Pediatrics as well Board Eligibility/Board Certification in Pediatrics. Pediatric care experience required with experience managing general pediatric inpatients, newborn nursery patients, special care nursery (SCN, Level II), pediatric emergency department and consults preferred.
Named to the Top 10 Honor Roll on U.S. News & World Report 's 2018-19 list of "Best Children's Hospitals," Nationwide Children's Hospital is one of America's largest not-for-profit freestanding pediatric health care systems providing wellness, preventive, diagnostic, treatment and rehabilitative care for infants, children and adolescents, as well as adult patients with congenital disease. Nationwide Children's has a staff of more than 13,000 providing state-of-the-art pediatric care during more than 1.4 million patient visits annually.
Nationwide Children's has a staff of nearly 13,000 providing state-of-the-art pediatric care during more than 1.4 million patient visits annually. As home to the Department of Pediatrics of The Ohio State University College of Medicine, Nationwide Children's physicians train the next generation of pediatricians and pediatric specialists.
If you or any of your colleagues are interested in applying to or discussing this opportunity, please contact:
Nadeem Khan, MD Medical Director Regional Hospitalist Program Nationwide Children's Hospital firstname.lastname@example.com 614-722-3435
All inquiries and referrals will remain confidential
American College of Preventive Medicine
455 Massachusetts Avenue NW, Suite 200
Washington, DC 20001


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Getting to carry your nation's flag into the arena during the opening ceremony during the Olympics has regularly been seen as one of the highest honors, and now, America's greatest Olympian will have that honor.
Michael Phelps will finally walk in the Opening Ceremony after skipping the last 3 to rest up for the 400m individual medley, which takes place the following day.
According to ESPN, Phelps wants to do it because, "this time around, it's about so much more than medals."
"For Sydney, I just wanted to make the team," Phelps said. "For Athens, I wanted to win gold for my country. For Beijing, I wanted to do something nobody else had done. In London, I wanted to make history. And now, I want to walk in the Opening Ceremony, take it all in, represent America in the best possible way and make my family proud."
Phelps holds the world record for most gold medals with 18 and most overall with 22. Phelps will be just the second swimmer to ever be flag bearer for the U.S. after Gary Hall bore it in the 1976 Olympics in Montreal.
Interestingly, as the flag bearer, Phelps will be wearing a special jacket that will illuminate during the opening ceremony.
#TeamUSA will sport the first-ever illuminated Olympic Flag Bearer jacket by @RalphLauren at #Rio2016! 😍 pic.twitter.com/fHram8xceG— U.S. Olympic Team (@TeamUSA) July 29, 2016


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Hello my good friend. How are you today? Hope all is well with you and your family?, You may not understand why this mail came to you.But if you do not remember me, you might have receive an email from me in the past regarding a multi-million-dollar business proposal which we never concluded. I am using this opportunity to inform you that this multi-million-dollar business has been concluded with the assistance of another partner from India who financedthe transaction to a logical conclusion. I thank you for your great effort to our unfinished transfer of fund into your account due to one reason or the other best known to you. But I want to inform you that I have successfully transferred the fund out of my bank to my new partner's account in India that was capable of assisting me in this great venture. Due to your effort, sincerity, courage and trust worthiness You showed during the course of the transaction.I want to compensate you and show my gratitude to you with the sum of $1,200,000.00. I have left a certified international bank draft for you worth of $1,200,000.00 cashable anywhere in the world. My dear friend I will like you to contact my Account Officer Mr. Garry Blue on his direct email address at:[firstname.lastname@example.com] the collection of your bank draft. I authorized him to release the Bank Draft to you whenever you contact him regarding for it. At the moment, I'm very busy here because ofthe investment projects, which I and the new partner are having at hand. Please I will like you to accept this token with good faith as this is from the bottom of my heart,Also comply with Mr. Garry's directives so that he will send the draft to you without any delay. CONTACT: Mr. Garry Blue. Account Officer, Cotonou, Benin Republic, His email address:[email@example.com] Therefore, you should send him your full Name and telephone number/ your correct mailing address where you want him to send the draft to you. Thanks and God bless you and your family. Hoping to hear from you. Mr Gregor Williams
What Is This?This Email with the Subject "CONTACT HIM TODAY!!!" was received in one of Scamdex's honeypot email accounts on Sun, 03 Jan 2010 20:41:55 -0800 and has been classified as a Advance Fee Fraud/419 Scam Email. The sender shows as firstname.lastname@example.com, although that address was probably spoofed. We recommend that you do not attempt to contact any persons or organizations referenced in this email, as you may expose yourself to scammers and, at the very least, you will be added to their email address lists for spam purposes.


text: Toggle navigation The Harry Potter Lexicon Home Blog Lexicon Podcast Harry Potter Minute Essays Sources Support the Lexicon Feedback About the Lexicon Credits Privacy Policy Terms of Use Characters Harry Potter Albus Dumbledore Lord Voldemort Severus Snape Sirius Black Hermione Granger Ron Weasley Draco Malfoy more Places Hogwarts Diagon Alley Privet Drive Ministry of Magic HQ The Burrow more Magic Spells Potions Magical Objects Magical Plants more Events Harry is sorted into Gryffindor Battle of Hogwarts Death of James and Lily Triwizard Tournament more Things Quidditch Hogwarts Express Wands Daily Prophet Aurors Currency Converter more Creatures Dragons Hippogriffs House-elves Goblins Centaurs more Sources The Harry Potter Novels Other Potter Books Interviews Other Canon more Essays The Death Eaters: A Guide To Who Was Where Famous Wizard Cards Albus Potter and the lesson in Quantum Mechanics more Lists Magical People Government Wizarding Atlas more Thing Category Plants Home Things Plants # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Fanged Geranium • Plants A flower with fangs. Read More Flitterbloom • Plants This plant apparently superficially resembles Devil's Snare in appearance, but is non-violent. Read More Flutterby Bush • Plants This kind of bush quivers and shakes. Read More Fluxweed • Plants • Potion ingredients A mundane plant used in potions. Read More # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


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Political commentator Mumia-Abu-Jamal on "False Freedom". JR of the Block Report speaks with long time actor and director Delroy Lindo. Later in the show Anita Johnson speaks with Jazz Pianist 17 year old Samora Pinderhughes who's playing at the KPFA Crafts and Music Fair this weekend.
Hard Knock Radio – Mumia commentary "False Freedom". Actor/Director Delroy Lindo – December 10, 2008 at 4:00pm
this episode is no longer available


text: Brazing pipes is an integral part of the job for fridge and air conditioning engineers. Oxy-acetylene provides the highest temperature for this line of work which makes it a popular choice for installers. This mixture delivers a temperature of approximately 3500°C which is ideal for work with larger copper pipes.


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The FBI program is a designed to improve the child's behavioral symptoms of autism and other qualifying disorders that most interfere with the acquisition of adaptive skills and participation with family members, teachers, peers, and others. The level of service intensity is based on the severity of symptoms and the child's potential for behavioral escalation, deterioration, or further development of maladaptive behaviors. Usually service intensity ranges from 4-20 hours a week. Common skill domains include Learning to learn (remaining calm during transitions); Independent and Social Play Skills, Functional Receptive Language (understanding and complying with the requests or instructions of others) and Functional Expressive Language (strengthen existing communication modalities while teaching new functional communication).
Children who demonstrate a slower but steady learning rate in the IBI program may move to the FBI program as they prepare for a transition to school and other therapies. A significant component in the success of the FBI program is family skills training, where parents first learn to generalize skills taught to their child in sessions with the therapist, and then learn to use specific strategies to obtain and maintain low rates of problem behavior and high rates of compliance with their child. Parents may be taught to develop and use any additional supports their child needs, as well as developing strategies to manage new behavioral issues. Parents can also access BDI's specialized consultation in toilet training, eating issues, sleeping issues, and community activities.
Common questions about the FBI program:
Who should receive this service? FBI services are for children with qualifying mental health disorders such as autism, disruptive behavior disorder and stereotypic movement disorder.
What is the time commitment? BDI psychologists will determine the level of intensity needed to remediate the presenting problems. Individual skills training will be scheduled in 3- 3 ½ hr. shifts, with those shifts taking place between 7:00am-4:00pm Monday-Friday. Family skills training occurs regularly each week and can be scheduled after 4:00pm if needed.
What is the length of service? The length of treatment can range from 1-3 years.
Where do the services take place? Services occur in the child or caregiver's home; a caregiver needs to be in the home during the services.
What type of participation is required by the family? A family member is minimally required to meet with the senior therapist weekly to review the progress made that week. A family member also needs to be available each week to receive General Interaction Strategies (GIS) training: parent training program specifically designed to provide families with the tools to obtain and maintain low rates of their child's problem behavior, facilitate the generalization of skills learned in 1:1 sessions to the natural environment, and teach new skills as the child ages. This training is ongoing through the length of the service.
If you are interested in receiving services, please complete the FBI intake packet.


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From the Karite trees of West Africa, shea butter is known as one of the world's most restorative skin conditioners.
Our most luxurious product. This shea butter hand cream is ultra rich and creamy. A natural and organic hand cream to leave your hands (and feet) cashmere soft. Non-greasy. Available in (2oz).
Inspiration: Luxury Spa. We created this customer favorite for ourselves. We wanted to capture that feeling of lounging in a chaise after a jacuzzi and relaxing massage. When your skin, hands and feet feel hydrated. And you have a fresh cloud of fragrance that surrounds you.
Usage Notes: A little goes a long way with this product. Take a very small amount and rub it into your cuticles. You will quickly see how a small amount will spread to cover not only your cuticles, but both hands.


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Copyright DBM 2016
D.B.M have three types of online media available for your viewing;
Click here for our full photo gallery and archive.
Alternatively, visit one of our other site pages, linked below, for access to some
videos of us on YouTube, or to download sheet copies of the music we use.
Sheet Music


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You'll need:
· 1.5 yards of waxed linen cord
· 50 – 70 size 8/o seed beads
· a 10-13mm two hole button
· scissors
Tie a knot about half an inch down from the loops. Snip off the extra fourth strand, leaving 3 equal strands of equal length.
Start braiding the strands. After about an inch or so, braid in the beads. Thread a bead onto the outer left strand.
Push the bead against the base of the braid, and cross the left strand over the middle. Now thread another bead onto the outer right strand. Push it to the base of the braid and crossover.
Keep a finger at the base of the braid, holding the beads in their place and keeping the braid tight. Continue threading on beads before each strand is crossed over.
Finish the bracelet with another inch of braided cord, measuring it against the wrist. Tie a knot.
Thread on a two hole button – two strands through one hole and one strand through another. Secure it with another knot.
Trim the end.
Your bracelet is finished! Try using different colored waxed linen and beads.
Hope you fint it usefull.
With love,


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Jamie and Gladys Scott have been wrongfully convicted for armed robbery and received double life sentences each. No one was murdered or taken to the hospital during this robbery, no one was even injured. The transcripts state that less than 12 dollars was stolen. Witnesses confessed during the trial, that the sheriff coerced and threatened them to lie on the Scott Sisters. That testimony was obviously not taken into consideration. They have been in prison now for 14 years.
The transcripts state that one witness ( a teenager) testified that the sheriff told him he would be sent to Parchman (the notorious Mississippi Prison), to be made out of a woman (raped by men) if he did not lie on the Scott Sisters. He later wrote an affidavit swearing that Jamie and Gladys had absolutely nothing to do with this robbery. There exists, several affidavits which state that The Scott Sisters had nothing to do with this crime. The witnesses received very short sentences in this crime while Jamie and Gladys have completed 14 years of a double life sentence.
Free Jamie and Gladys Scott ~ TruthSeeker


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07.18.18 MixTape Podcast
Only 14 songs to get through this month with a few new ones I love! Hopefully you'll enjoy them too.
A monthly mix-tape of whatever it is I am listening too – that fits on a CD-R of course. The majority of the music is current or new so it's a great podcast if you like discovering new music
Only 14 songs to get through this month with a few new ones I love! Hopefully you'll enjoy them too.
Last month got a little heady and weird. I tried to balance this one out a bit more but it still gets weird 😉
This one gets weird friends! Please tag and share if you listen to and like these podcasts.
The music of my life from April of 2018. I hope you discovered something new!
The music that made my SXSW and shaped my March of 2018!
Music from my life in the month of February 2018!
Music from my life in the month of January 2018! I hope you enjoy it.
Welcome to my new podcast! For years I've been making monthly mix tapes to listen to in my car and finally I've decided to share them with you. The mix tape consists of songs I have been listening to this month. Most new, some old and few I've never even heard of. So sit back,…
50-41 | 40-31 | 30-21 | 20-11 | 10-1 Since 2002, I have obsessively tracked and categorized the music I listen to. It started as a way to share the songs and artists I discovered while working in college radio with friends. I would regularly rip audio files, make quarterly Windows Media playlists and even burn CD's.…
Hello friends! It's time for another, long awaited MixTape Podcast. As always, I do a regular list of the music that I discover during a certain month. Today's show is the background music of my January. Enjoy! DOWNLOAD:Jan16MixTape TRACK LISTING


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Mighty nice of the NBA to send out this media release moments ago regarding a 5 p.m. press conference today:
WHAT: Major NBA Announcement
WHO: David Stern, NBA Commissioner
Mark Cuban, Owner, Dallas Mavericks
Jerry Jones, Owner, Dallas Cowboys
WHEN: Thursday, October 30; 5:00 p.m. CDT
If you like this story, consider signing up for our email newsletters.
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
Why, whatever could it be? Oh, that's right. If nothing else, should make for good pre-game festivities -- and, hmmmm, an excellent slide show, as a "photo opportunity will follow the announcement." --Robert Wilonsky


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Options when file names are longer 10 characters
I need to send -- via FTP -- a file in a directory called MIKROS : /MIKROS/MSD08042005.txt on another iSeries system in /QSYS.lib/HOSTIERJ.lib. The problem is: the file on the remote system must have the same name, MSD08042005.txt, as the file on the local system. How can I do that?
The files in QSYS are limited in length to 10 characters, so your proposed name is not acceptable in QSYS.LIB. Your options are:
- Use namefmt 1 and send the file to the remote as 400 IFS; or
- Truncate the name (or rename it ) during the ftp process.
If the target file in the QSYS.LIB is to be somehow accessed by SQL you may consider using an alias (i.e., create alias MSD08042005 for file with name D08042005).
Dig Deeper on Remote Access to iSeries
Related Q&A from Shahar Mor
How to print RPG output using iSeries Access
Use work station customize object or printer type in iSeries Access to print the output of an RPG file from the AS/400 to an HP printer. Continue Reading
Error CWBCO1049 on AS/400
Connecting the iSeries in AS/400, issue STRHOSTSVR *ALL. Make sure the as-signon port is in listen state and check the firewall settings. Continue Reading
How to use an API for adding users to EIM SSO implemenation
Searching for the right API to add users to an EIM SSO implementation? The IBM site includes sample APIs based on C. Continue Reading
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Year of the yogurt
The crepe craze of 2009-10 appears to have ended — with no recent openings and two creperie closures — so let the self-serve frozen yogurt fad of 2011 begin. Or continue, actually.
We told you about YoYogurt and iTopIt's openings back in late February. Now get ready for Lulu's Frozen Yogurt (9475 Briar Village Point, #152, lulusyogurt.com), tentatively set to open May 18 with a grand opening June 4.
Longtime Springs residents Teri and Larry Lucero are behind the venture, inspired by shops they saw in Phoenix while visiting two of their daughters at college. Lulu's, Teri says, will have 16 rotating yogurt flavors and around 60 toppings. She adds that she's aware of the other self-serve outfits, as well as a Pinkberry franchise opening soon at Woodmen Road and Academy Boulevard. But she's aiming to distinguish Lulu's by giving 8 percent of profits back to local school programs and charities like the March of Dimes (who'll benefit from the grand opening).
Menudo and more
Named for the Chihuahuan city from which the Baeza family hails, Puerto Palomas Mexican Restaurant (578-7845) opened last Friday at 208 N. Union Blvd. (the former Cubanacan and Bobbi's spot). Owner Carlos Baeza, who also helps run AB Painting & Drywall, says his mother does the cooking from scratch with family recipes.
He calls the menu a standard Mexican offering, with carne asada, fajitas, rellenos, tamales and the like, including breakfast burritos and egg dishes available all day. The outfit is open for all meals daily, and serves special menudo (beef stomach soup), posole (pork stew) and barbacoa plates on weekends.
New Palace guard
Having come under new ownership in early 2010, India Palace (5644 N. Academy Blvd., 535-9196) once again changed owners this past February. The Springs-raised co-owner of the new regime, Rag Kumar, says his mother does the cooking and has previously cooked at outfits like Taste of India. The new menu features a Northern Indian style with more meat dishes, says Rag, though vegetarian options still abound. Hours, including those for the lunch buffet, run daily.
Broadway off
In late March, Broadway Deli closed its 7170 N. Academy Blvd. location after 10 years in business. The new location at 4475 Northpark Drive remains in operation, though owner Eric Velasquez says a move was never the plan. After weathering the recession, he blames the construction at Woodmen Road and Academy Boulevard for forcing his hand.


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The Best Current Fox Shows
With Fox shows consistently killing it in the ratings, and new Fox programs coming out each season, it's hard to decide which shows are the best of the best when it comes to the network that brought you The Simpsons. Out of all the current Fox shows, which ones stand out to you as the highest quality? From drama to comedy to cartoons, Fox programming has something for everyone. This Fox shows list tries to cover it all.
Family Guy creator Seth MacFarlane is basically synonymous with Fox, so it's unsurprising he also brought them The Orville. While the critics are not terribly fond of this new Fox series, it's doing phenomenally well ratings-wise. In addition to the ever-popular Family Guy, other Fox animated series include Bob's Burgers and - of course - The Simpsons.
If you prefer live action, Fox has drama series like 9-1-1, The Resident, and The X-Files. Fox has also brought funny sitcoms to the primetime airwaves, such as Last Man Standing.
With so many Fox programs currently airing, including new Fox shows in 2019, how can you determine the best? Vote up your favorite comedies, dramas, or cartoons, and vote down anything you feel is subpar. Help decide which programs are the best Fox shows on now!


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Apple Valley MN Business Services Association Management
In order for an association to grow and function properly, they must have guidance and staff with the time to truly devote to it.
With an emphasis on professional communication and more than thirty years of Human Resources experience, Association Management Services provided by Admin Solutions can partner with you to manage the business and administrative functions of your organization while freeing up leadership to focus on policies instead of administrative tasks. We will work with you to find the most cost effective path forward.
Partnering with Admin Solutions for Association Management ensures you and your members the following:
• A prompt and professional staff to answer all member inquiries
• A physical office with trained staff
• A reliable mailbox with daily mail service
Association Member Engagement and Retention
Our areas of expertise include association member engagement and retention allowing you to stay focused on memberships, programs, expansion, and revenue building. Our high-performing team is led by Kris Peterson, who is committed to the development and implementation of best practices in association management strategies. While volunteers are essential, having a professionally trained staff will make the difference between struggling through and blossoming as an organization. Admin Solutions also gives your association stability in the midst of leadership and structural changes.
Professional Conference Management Services
Admin Solutions is ready and equipped to help your association with any conference management needed. Our experienced staff has training in paper, electronic, and over the phone registrations. We are also available to be on site to accommodate your needs during your busiest times. This will ensure that you have friendly, front facing staff that knows your membership base and is ready to help them. We can also provide guidance, consulting and execution to set up and manage a membership database system so you are always up to date with your membership levels.
Ensure your members will always have access to your association without delay by utilizing our central location. Association Management services will be developed to meet the unique needs of your individual association. Rest assured that staff will be available to your membership without fail, Monday through Friday form 8 a.m. to 5 p.m. CST, alleviating communication concerns and providing relief to your volunteers or staff.
Keys Areas of Association Management:
• Membership Communications and Customer Service
• Dues Management
• Bookkeeping and Accounting
• Scheduling and Managing Board Agendas
• Conference and Registration Management
• Membership Database Programming
• IT Management
• Project Oversight and Implementation
• Daily Administrative Support


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2.0L glass inner iron thermosBrand :
Product origin : Shanghai and Guangdong
Delivery time : 20-25 days
Supply capacity : Over 30000
this is 3.2L glass inner iron thermos. in the top and bottom the plastic are used. in addition, we use plastic lid in this product.
The package for this product is 12 pieces and have separate color box.
Our service:
Quality: we have strict system to make sure we produce the high quality product to achieve clients' requrement.
Additional service: we can produce as client' demand for example print clients' logo or print client's slogan if client order enough amount.
price: we offer reasonable price
below information for place order
Ask for profession offer
confirm the delivery date
make payment for 30% deposit to produce and send the bank recipts
make a payment for balance and ship product
Product Tag : 2.0L glass inner iron thermos cost of thermos cute thermos water thermos online thermos flask cap
Please feel free to give your inquiry in the form below.


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Encouraging good behavior after Elf on the Shelf heads back to the North Pole.
He sits on the shelf, keeping a watchful eye over your house as Christmas approaches, reporting each day's household behavior to Santa at night. He's the Elf on the Shelf, and he seems like a parent's dream for encouraging good behavior in the chaos before the holidays. Knowing their poor choices will be reported to the big guy up north and keep them off the good list, your kids will probably step up while the elf is perched on the mantle. But what happens when the elf heads back to the North Pole after Christmas?
Don't get me wrong – we're not down on the Elf on the Shelf. After all, watching the elf's antics and discovering where he ends up every morning is fun for the whole family. However, using the elf (or Santa) to manipulate kids' behavior is unfortunately not a long-term solution to bringing out the best behavior in your kids. Elf on the Shelf may seem like a great help during the holiday season – just like the age-old threat of "Santa is watching!" – but kids are quick to revert to their old ways once the reward of presents is removed. And would you really withhold that new scooter or train set on Christmas morning because the Elf spied your daughter sweeping cookie crumbs under the rug?
Fortunately, it is possible to help improve your kids' behaviour through the anticipation of Christmas and even beyond, even without Elf on the Shelf.
Here are some tips and tools to help your kids be their best throughout the year:
1. Cut out the Rewards
Offering kids rewards for positive behaviour – a sucker for picking up toys, for example – may motivate them for a little while, but they'll eventually lose interest in doing the right thing, since they're only doing it for the treat. And once your Elf is vacationing at the North Pole again, what's going to keep Nora from stealing her little brother's blocks? Kids need to know what is expected of them, and that it's expected all year. They need to know it's about doing the right thing, not getting presents or prizes.
2. Lead by Example
Santa may not be watching, but your kids are – and they're less likely to follow the rules if they see you doing the same. If the house rule is no snacking before bed, don't sneak a candy bar in the pantry after dinner. Just as you might ask your oldest child to make good choices to set a good example for their younger siblings, you need to remember to do the same for your children.
3. Start When-Then Rroutines
Routines help kids know what to expect, and they also help them prioritize family responsibilities and rules over playtime, TV time or otherwise. Using the "when – then" format helps your children know exactly what's expected of them. For example, when you clear your dishes from the table, then we can do a puzzle together. Routines help ease the chaos of the most difficult times of the day, like mornings, bedtime and homework time. Kids will know that when they brush teeth, put on pajamas and pick out clothes for tomorrow, then they can have a bedtime story. Routines will also help you and your kids navigate the craziness of holidays, vacations or other changes from the norm – so it's important to stick to routines during these special times.
4. Focus on Consequences and Consistency.
Instead of using rewards to motivate good behaviour, help your kids recognie possible negative outcomes to their choices. Let them know ahead of time what will happen if they choose to break the rules – and most importantly – follow through. Tell Aiden that if he throws snowballs at Sophia, he will have to come inside. If you see Aiden pelting snowballs at his sister from behind a snowdrift, don't yell out a reminder. Instead, make him come inside. The next day, he'll know what's expected of him when he plays in the snow.
5. Invest in One-on-One Time
The holiday season is one of the most hectic times of the year, and one of the most important to make sure you're spending one-on-one time with your kids everyday. But it's important every other day of the year as well. When kids get your positive attention on a regular basis, they won't act up to get your attention in a negative way. Take time to be with your kids, doing something they choose to do, for at least 10 minutes twice a day. This small investment in time will reap huge rewards in your child's behavior and in your relationship with your child.
Help your kids keep up their good behaviour all year long with the same commitment the wait for Santa brings. Lay the groundwork ahead of time and let the Elf be a fun addition to your Christmas traditions.
Nationally recognized parenting expert Amy McCready is the Founder of Positive Parenting Solutions and the best selling author of The "Me, Me, Me" Epidemic - A Step-by-Step Guide to Raising Capable, Grateful Kids in an Over-Entitled World. In her most important role, she is the proud mom of two amazing young men.
For more information www.positiveparentingsolutions.com


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Snow White and the Seven Dwarfs
Rehearsals for our latest production are in full swing, for what is looking like a great show. We have a fantastic cast of children and adults with a few surprises thrown in!
This production is a pantomime based on the classic tale of a beautiful princess, a wicked queen and her seven little friends. A charming and witty play that is suitable for all ages and promises to be full of laughter and merriment.
The show will run in October and November with dates to be confirmed soon. Tickets will be available though this website and at the door. The venue will be announced very shortly, so watch this space!


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Digital Pacific cloud services offer the ultimate in flexibility and redundancy. With the ability to scale up resources on demand your business will always be able to cope with resource spikes in real time whilst only paying for resources that you are using.
Our Cloud Hosting Services fit well for multiple uses and has the availability, power and redundancy to give you peace of mind when hosting your projects and web based endeavors. The following is a list of possible uses and scenarios where our Cloud Services would benefit you:
At Digital Pacific we want to provide you with a feature rich Cloud Hosting experience that not only makes hosting easier, but also allows for a quicker and stronger service. Take a look at the list below for some of our features:
We run all of our cloud services through enterprise grade servers and components from Dell, whom we maintain a close relationship with. With cold spares and enterprise level support agreements in place, we create and manage the disaster recovery plans so that you don't need to.
We also utilise carrier grade equipment from Juniper Networks and Cisco from the borders of our network down to the server access layer.
Our partnership with OnApp allows you to quickly push high demand content, using CDN (Content Delivery Network), out to multiple points globally which reduces latency and load times. Our Cloud CDN offers multiple points of protection such as content encryption, anti-leeching, geo-blocking, hotlink protection and secure (SSL) delivery.
Global any cast DNS services are also on the way too!
Visit Flash Cloud Today!


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Old Westbury is a village in Nassau County, in the U.S. state of New York, on the North Shore of Long Island. As of the 2010 United States Census, the village population was 4,671. The Incorporated Village of Old Westbury is located in both the Town of Oyster Bay and the Town of North Hempstead.
Old Westbury Gardens has been recognized as one of the three best public gardens in the world by Four Seasons Hotels magazine.
Westbury was founded by Edmond Titus, and was later joined by Henry Willis. Henry Willis, one of the first English settlers, named the area after a town in his home county of Wiltshire, England. Westbury had been a Quaker community of isolated farms until the railroad came in 1836; after the Civil War, the New York elite discovered that the rich, well wooded flat countryside of the Hempstead Plains was a place to raise horses, and to hunt foxes and play polo at the Meadow Brook Polo Club. The Village of Old Westbury was incorporated in 1924, separating itself from Westbury, the adjacent area that housed many of the families of the construction and building staffs for the Old Westbury mansions.
Westbury House was the residence of Henry Phipps' eldest son, John Shaffer Phipps. Today, the property is operated as Old Westbury Gardens. Robert Low Bacon built 'Old Acres' in the style of an Italian villa. Other landowners were Thomas Hitchcock and his family, Harry Payne Whitney and his wife the former Gertrude Vanderbilt, founder of New York's Whitney Museum, at Apple Green (formerly a Mott house), Cornelius Vanderbilt Whitney, whose estate is now subdivided into the Old Westbury Country Club and New York Institute of Technology. The architect Thomas Hastings built a modest house for himself, 'Bagatelle', in 1908. A. Conger Goodyear, then president of the Museum of Modern Art in New York City had a house built in 1938 by famed architect Edward Durell Stone, who also destined the building for Conger's museum. In 2003, the A. Conger Goodyear House was added to the National Register of Historic Places to protect the structure from being demolished to subdivide the expensive land surrounding it. The estate of Robert Winthrop, an investment bank and member of the Dudley–Winthrop family, for whom Winthrop-University Hospital was named, has been similarly preserved. Part of Gertrude Vanderbilt Whitney's estate and her sculpture studio has been preserved and maintained by one of her grandchildren, Pamela Tower LeBoutillier.
When Robert Moses was planning the Northern State Parkway, the powers of Old Westbury forced him to re-site it five miles (8 km) to the south. Once the parkway was completed, many residents found it to not be the eyesore they had been anticipating and regretted making their commutes more inconvenient than necessary. The residents, however, did not have to wait very long: The state was able to buy land from Charles E. Wilson, a former president of General Motors who needed to sell off his Old Westbury estate to pull himself out of financial crisis and relocate to the nation's capital to serve in President Dwight D. Eisenhower's cabinet. The land, which runs along an edge of the village, was used for Moses' next project, the Long Island Expressway.


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Socks & Knee Highs at Corsets Plus
Socks and knee highs in a variety of textures and colors. Plus size socks.
Showing 1 to 10 of 10 (1 Pages)
Showing 1 to 10 of 10 (1 Pages)
Over the knee socks are a great alternative to stockings and look great under boots too. For fashion or warmth, a great pair of socks can finish off any cute outfit.


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Blocked and filtered, monitored and restricted – this is the reality of the internet today. Ever clicked on a particularly funny looking video to be greeted by the message – 'we're sorry that video is not available in your area'. When did the internet change like this, it was once open to all, it didn't matter if you were in a cyber cafe in Karachi, an Airport in Harare or sitting in a Starbucks in London – we all saw the same online, we were all equal. But that's not the case any more – commercial interests, government filters and restrictive licensing meant that whatever you see online is highly dependent on where you live.
Mostly it's GeoTargeting that's to blame, a website will check which country your IP address is from before deciding on what you can see. If you don't believe me check out any media site in a country apart from yours – Non US residents try and watch something on ABC or Hulu, if you're in the US go and try to watch something on the BBC Iplayer website. Put simply it won't work simply because the internet is now layered in Tiers and not all open to all.
As always though there are work arounds, mainly in the various technologies that can be used to bypass these blocks. You can use a BBC Iplayer proxy or a VPN to access Hulu and Pandora and it doesn't really matter where you are – read this. In fact for internet surfers in most developed countries, a subscription to one of these services is becoming a necessity.
Many services offer access to servers across the world meaning whenever you get blocked you can simply select the appropriate server and you're back in business. But of course this has meant that slowly the internet is becoming accessible to some and inaccesible to others. If you can afford one of these subscriptions you'll be fine but others will have to live with the handicaps. It's not really how the internet used to be and I suspect it's not how most of us wanted it to be!


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Plank Road Artisans Rect Cocktail Table
Product Details
Style Number: 706-910C
Whether the interior concept is aiming for a rustic-modern, a casual reclaimed feel, or a traditional farmhouse style the Artisan's coffee table is an excellent choice. Made with New Zealand pine, this solid wood table has enough worn-vintage look already that it can handle additional wear as a badge of honor. It features a metal band that frames the top and includes removable casters underneath.
For additional details select the dimensions tab above.
Body Depth: 28.0
Body Height: 19.0
Body Width: 52.0
Product image may differ from actual furniture item. La-Z-Boy products are hand crafted and variations from standard dimensions and appearance can occur. Constructions differences in upholstery covering (cloth and leather) can cause variances in dimensions.
What to Expect: The La-Z-Boy Difference
1 Spirit of Innovation
We've been making furniture in the U.S. for over 90 years, setting the standard for innovative design with numerous patents.
2 Unsurpassed Quality
From engineered wood frames to custom-stamped steel parts and wear-tested fabrics, La-Z-Boy quality is second to none.
3 Customized Comfort
La-Z-Boy furniture is designed for optimum comfort, with custom-cut multilayered cushions premium fiber and foam back support.


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Changing Gears
Meditations on the journey
Skip to content
Discover the Hero Within
Mastering the Descent
Reconnecting with Passion and Preparing the Mind for the Road Ahead.
Feeding the mind
Cycling and the Hero's Journey: The Internal Battle
Maintaining the Self and Making Time to be
Unconditional Happiness
The Road to Success: Being Prepared for the Challenges and Finding the Jewel of Compassion
The Winning Mind: Keeping the Ups and Downs of Life in Perspective
Healing the Wounds of the Past: Coming to Terms with our Shadow
Taming the Wild Bulls of the Mind
The Perils and Joys of Fatherhood, and a Few Practical Tips
PhD Over: Celebration and Thanks
Stop Giving Your Power Away
Resilience: Building the Inner Core
Overcoming Anxiety
Choosing to let go
Taking the Path of Least Resistance
Create the time you need
Adapting Strategy to the Task
This too will pass
What is Your Optimal Strategy for Successful Living?
Discovering Power through Pain
Creating Synergies
Creating Problems where there are none
Surprise Anxiety Attack
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To find out more, including how to control cookies, see here:
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Steve Ballmer was on stage, answering questions from fans in a tone of voice that fell somewhere between a scream and a war chant. He talked about technology, business and tradition, but the prompt that excited him the most was the last one.
The question he took was from a fan who has been a season ticket holder since 1988. Sitting in Section 119, the fan had sat through losing season after losing season in his 26 years, so the inquiry made sense. "As a 26-year season ticket holder, what kinds of changes can fans expect to see over the next 26 years?"
Ballmer smiled, and in a rare moment of tranquility, stayed silent. Some fans began to scream out, "Larry!" a reference to the Larry O'Brien Trophy.
Returning to his usual noise level, Ballmer lifted the microphone and yelled, "I'll boldly say that the Clippers will win many, many, many, many more Larrys in the next 26 than in the last 26!"
The fan who inspired four "manys" from Ballmer is Michael Marks, who was sitting in the front row of the rally. After it ended, Marks said he had goosebumps when Ballmer was being introduced, and that the entire spectacle was awesome.
"He was like a rock star," Marks said. "I'm surprised he didn't float down from the rafters. He's going to be great for us."
Marks actually met former Clippers owner Donald Sterling at a party Sterling threw in Malibu earlier in the year. This was before the tape leaked, before the court cases and before Sterling's eventual banishment from the NBA. The party did not go well.
Without getting into details, Marks said, "It was not pretty."
"It's just a relief, a total relief, to have somebody with his energy," Marks said. "And obviously the wealth behind him to do what we need helps. He's going to be like the Steinbrenner of basketball for us."
Steinbrenner, the late owner of the New York Yankees, owned his team for 37 years. In that span, his teams won seven World Series titles.
The Clippers have never won a championship, but they've also never had an owner like Steve Ballmer.
Follow Everett Cook on Twitter @everettcook


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Larger Image Image 2 Image 3 Image 4 Image 5 Image 6 Image 7 Image 8 Image 9
PLEASE CONTACT US IF YOU ARE LOOKING FOR A SIMILAR BOX. We will endeavour to source one for you!
FREE UK DELIVERY + £10 OFF YOUR 1ST ORDER. Enter 'NCD10' at checkout.
This is a beautiful vintage musical jewellery box, made in Sorrento, Italy. It dates to the 1950s/60s and is complete with its original working lock and key.
The exterior
The lid has a beautiful Burr Walnut veneer, and is inlaid with pretty flowers and leaves. It has a lovely inlaid Satinwood border with inlaid Satinwood stringing, and all of this is surrounded by a beautiful Mahogany frame. The floral inlay is made up from several varieties of wood. Some of the inlaid flowers have been stained, giving them a beautiful splash of colour!
The body of the box has a Walnut veneer (not Burr) and Satinwood stringing on all four sides.
The box is made of Satinwood, as can be seen in the interior and on the bottom.
The box is complete with its original working lock and key. It is also complete with its original long piano 'stop' hinge which prevents the lid from falling back. It stands raised on its original tapered and ebonised feet.
The bottom of the box has retained its original musical movements label. Details of the movement are given below.
All of the exterior has a glossy lacquered finish.
Please see below for further important information on vintage locks.
The interior
The top of the interior has two swing opening compartments, and there are two further compartments beneath these. The musical movement is beautifully concealed between the two lower compartments, and there is space upon this for further jewellery storage.
All of the compartments and the casing to the movement, have their original soft felt linings/coverings. These are a beautiful warm orange colour. The panels in the bottom of each compartment are thickly padded. The compartments also have their original hinges.
The Satinwood to the interior has a glossy lacquered finish.
The Musical Movement
This box has a quality Swiss CUENDET musical movement. It plays the beautiful 'Edelweiss' tune from the 1959 Rodgers & Hammerstein musical, 'The Sound of Music'.
The movement is operated via the winding key on the bottom of the box. 5 turns of the key are sufficient to wind up the movement. The music stops as it should, when the lid is closed, or when the movement is fully unwound.
Please see below for further important information on musical movements.
This wonderful box is in excellent condition for its 50-60 years of age. All of the inlay is present and intact, and the box is structurally sound.
The interior felt is in excellent condition with no splits, fraying or stains. The compartments are so nice that they appear to have seldom been used, if at all.
There is minor rippling to the lacquered finish on the exterior main body of the box. This does not detract from the beautiful overall appearance of the box. The lid is beautifully smooth to the touch and so too is the Satinwood interior.
There is a small area of veneer on the back of the box which has split/lifted. Please see image 9.
The box locks securely with its key and the musical movement is in perfect working order.
Notes About Vintage Musical Movements And Locks
As with all musical movements, care should be taken not to over wind them with the key. Over winding will result in the movement malfunctioning.
Vintage locks and musical movements can suddenly malfunction at any time. They are already old and will naturally have some wear from age and use. We are not responsible for locks or movements that malfunction from further age and use, once the box is purchased.
You can view our full returns policy which includes locks and musical movements, by visiting our Payments And Returns page.
Please use the following measurements to ensure the box is the right size for your requirements.
Length: 24.5cm
Width: 14.5cm
Height: 12.0cm
Swing Compartments x 2:
Each 9.5 by 6.5cm with a 4.0cm depth.
Lower Compartments x 2:
Each 10.0 by 7.5cm with a 4.3cm depth.
Space on the Movements Casing:
10.0 by 5.7cm with a 1.5cm depth.
This box will be posted FREE within the UK, by Next Day Special Delivery.
International postage is by Royal Mail International Tracked Post. Delivery is fast, within 3-5 working days to Europe and 5-7 working days to the rest of the world.
If you are also looking for Vintage and Antique Jewellery then please visit our sister site below.
Enjoy £10 off your 1st order plus free next day delivery on any piece of jewellery. Valid for both single and multiple purchases. See website for details.
Visit The Antique Jewellery Shop
Vintage & Antique Jewellery
Victorian Jewellery
Art Deco Jewellery
Please contact us for more details.
The Old Jewellery Box Shop
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Legendary Arms Gun Shop
Our Info
Our Auctions
Our Inventory
Our Services
Website Designed
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779 East Vilas Road
Central Point, Oregon 97502
Here at Legendary Arms Gun Shop & Trading Post, we help you find the right firearms & ammo at the right time and for the right price!
We are known for being the premiere place locally and online to find the best new & used guns that you want and need. Whether you are looking for new, slightly used, antique, collectible, or even very used - no matter what you are looking for - we'll either have it or let you know where you can get it. We sell and buy only within the United States. Our gun shop and trading post is based out of Medford and Central Point in beautiful Southern Oregon. In fact our firearms store is located directly in front of Graddy's Equipment Sales, at 779 E Vilas Rd.
Our gun shop typically stocks over 400 selections of quality new & used Pistols, Hunting Rifles, Lever Action Rifles, Bolt Rifles, Semi Auto, SKS, AR 's and more. We carry Shot Guns as well: 12GA, 16 GA, 20Ga, 410's, etc. We also have a beautiful selection of antiques and cowboy memorabilia including spurs, silver horse bits, Indian items, Indian jewelry, and old western items - a little something for everyone. And remember, there is NO SALES TAX in Oregon...save a lot by buying your hunting, sporting, collectible and antique firearms and items through Legendary Arms Trading Post.
Customers come to us and come back often not only because of our sale prices, or for the prices we PAY for guns and firearms or even for the sound inventory that we carry...but also because we are easy to work with. With brands and types like Winchester, Henry, Ruger, Taurus, Remington, Savage, Browning, Bushmaster, Stevens, Ithica, Springfield, Uberti, Beretta, Smith & Wesson, Colt, Puma, Howa, Nikko, Weatherby, Thompson Center, Cimarron, Heritage, M1 Grand, Walther, Tradition, Norinko, High Standard, Dan Wesson, Benelli, Mauser, Romanian, Styer, Stoeger, Romainan, German, and many, many more, Legendary Arms Gun Shop & Trading Post will either have what you want or is able to find it.
Please visit our antiques and cowboy memorabilia, Bits and Spurs, indian beaded items, we also sport Bohlin, Cathcart, L & M, Crocketts, Renalde, Kelly, G.S. Garcia, E. Garcia, Carl Hall, Visalia, Ricardo, Keyston Bros, Qualey Bros, Buermann, Wermuth, Cannon City Prison Made, Walla Walla Prison Made, and much, much more.
We also accept most major credit cards for payment. We do Gun Transfers. We also Have Layaway (terms are 30% down with pay off on 60 days).
We are a successful family owned and operated business, so we understand people and we understand the wants and needs of customers. We love to serve our clients - that's what separates us from many other gun dealers.
For out of town antique and firearm seekers, we are located 35 miles inside Southern Oregon from the California border. We are close to I-5 and only 3 miles from Medford International Airport.
So if you're local, drop by and check it out. We are sure to have what you've been looking for.
WE BUY, SELL, TRADE ALL TYPES OF NEW, USED & ANTIQUE GUNS and FIREARMS


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We all do things every day that harm our health. Some we know we shouldn't, such as scarfing down that bag of chips at lunch. But, surprisingly, there are other common habits you may not have any clue are harmful. Quit these health harming habits TODAY Following are five common health harming ... Read More ›
tooth brushing
May 24, 2018


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Konica Minolta bizhub C754e
Written on:October 16, 2013
are closed
are closed
The next generation bizhub. High performance and class-leading usability. Colour: 60 ppm Mono: 75 ppm Max paper capacity: 6,650 sheets Specifications Product Category Office Mono Output Speed (A4 pages per min) 75 Colour Output Speed (A4 pages per min) 60 Print Resolution (dpi) 1200 x 1200 Copy Resolution (dpi) 600 x 600 First Time To Print Mono (secs) 3.6 First Time To Print Colour (secs) 5.3 Warm Up Time (secs)…Read more...
In category: Multifunction


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7 Tips for Paying off Student Loan Debt Faster
Now that you've graduated and have student loans debt it's time to get serious about paying off student loan debt faster. Although looking at those numbers of debt can be mind boggling, you don't have to stay in debt forever. In fact, here are 7 tips for paying off student loan debt faster.
7 Tips for Paying Off Student Loan Debt Faster
Highest Interest First
Although someone will say to pay the lowest amount first, it's better to pay the highest interest first. Why? Well you are going to save more money when you get the highest interest paid off first. When you pay on those high interest student loans monthly, the large majority of the payment is going to interest and not principle.
Part Time Job
Working one job pay seem like a lot and adding a second job may seem like overkill, but it's the perfect way to pay off student loan debt faster. This is because all of the money you make from your second job can be sent directly to the bank to help pay off those loans even faster. Of course this takes a little bit of discipline.
Pay On Time
A lot of college graduates ignore their student loan debt like it never happened. You can't do that. You need to pay on time and every time. The more payments you miss the harder it will be to catch up and get out of that student loan debt.
Avoid Deferments or Forbearance
If your goal is to get your student loan debt paid off faster, consider avoiding things like deferments or forbearance. While these options may seem like a good thing at the time, you will still have to pay the interest back and make those payments at some point. The sooner you start paying, the sooner you will get these student loans paid off.
Sacrifices Will be Required
There's no doubt that paying off student loan debt is one of the hardest things to do and sacrifices will need to be made. Consider creating a cash budget for yourself every week. Once that money is spent, it's gone. While you may not be able to hang out with your friends every week and spend a ton of money, you'll be glad you made those sacrifices to get the student loan debt paid off even faster.
Get Student Loan Debt Forgiven
There are ways to get your student loan debt forgiven, but how? Teachers can get their student loan debt forgiven after a certain time period. If a school has closed, you can get some of the debt discharged. If you work as a public worker, some of your student loan debt can also be discharged. Here is the resource for checking to see what can be forgiven and what cannot be forgiven. Nothing helps you get rid of student loan debt faster than having it forgiven.
Know What You're Signing
Before you even take out student loan debt, make sure you know the interest rate of the loan you are taking out. Oftentimes, the interest rate is what makes the loan even harder to pay off. If you have a chance to consolidate the debt, this is also a great option because that will often times reduce the interest rate amount.