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Today the Trademark Office in Hong Kong China published a trademark application from Apple concerning a new iOS icon. The new trademark represents Apple's upcoming CarPlay.
Apple's trademark application number in China is noted as being 303083742. Apple originally filed this trademark in Jamaica in January of this year.
According to Hong Kong's Trademark Office's documentation, the trademark was filed under International Class 009 with specific coverage for the following:
"Computers; computer peripheral devices; computer hardware; hand held computers; tablet computers; personal digital assistants; electronic organizers; electronic notepads; electronic book readers; handheld digital electronic devices and software related thereto; handheld mobile digital electronic devices capable of providing access to the Internet and for the sending, receiving, and storing of telephone calls, faxes, electronic mail, and other digital data; electronic handheld units for the wireless receipt, storage and/or transmission of data and messages, and electronic devices that enable the user to keep track of or manage personal information; sound recording and reproducing apparatus; MP3 and other digital format audio players; digital audio recorders; digital video recorders and players; audio cassette recorders and players; video cassette recorders and players; compact disc recorders and players; digital versatile disc recorders and players; digital audio tape recorders and players; radios, radio transmitters, and receivers; audio, video, and digital mixers; audio amplifiers; audio receivers; audio decoders; car audio apparatus; earphones, headphones; audio speakers; microphones; audio components and accessories; modems; network communication apparatus; electronic communication equipment and instruments; audiovisual teaching apparatus; optical apparatus and instruments; telecommunications apparatus and instruments; global positioning system (GPS) devices; telephones; wireless communication devices for voice, data or image transmission; cables; apparatus for data storage; magnetic data media; chips, discs and tapes bearing or for recording computer programs and software; facsimile machines; cameras; batteries; televisions; television receivers; television monitors; set top boxes; computer software; computer and electronic games (software); global positioning system (GPS) computer software; computer software for travel and tourism, travel planning, navigation, travel route planning, geographic, destination, transportation and traffic information, driving and walking directions, customized mapping of locations, street atlas information, electronic map display, and destination information; computer software for creating, authoring, distributing, downloading, transmitting, receiving, playing, editing, extracting, encoding, decoding, displaying, storing and organizing text, data, graphics, images, audio, video, and other multimedia content, electronic publications, and electronic games; computer software for use in recording, organizing, transmitting, manipulating, and reviewing text, data, audio files, video files and electronic games in connection with computers, televisions, television set-top boxes, audio players, video players, media players, telephones, and handheld digital electronic devices; computer software to enable users to program and distribute text, data, graphics, images, audio, video, and other multimedia content via global communication networks and other computer, electronic and communications networks; computer software for identifying, locating, grouping, distributing, and managing data and links between computer servers and users connected to global communication networks and other computer, electronic and communications networks; computer software for use on handheld mobile digital electronic devices and other consumer electronics; electronic publishing software; electronic publication reader software; computer software for personal information management; downloadable pre-recorded audio and audiovisual content, information, and commentary; downloadable electronic books, magazines, periodicals, newsletters, newspapers, journals, and other publications; database management software; character recognition software; voice recognition software; electronic mail and messaging software; computer software for accessing, browsing and searching online databases; electronic bulletin boards; data synchronization software; application development software; user manuals in electronically readable, machine readable or computer readable form for use with, and sold as a unit with, all the aforementioned goods; electrical and electronic connectors, couplers, wires, cables, chargers, docks, docking stations, interfaces, and adapters for use with all of the aforesaid goods; computer equipment for use with all of the aforesaid goods; electronic apparatus with multimedia functions for use with all of the aforesaid goods; electronic apparatus with interactive functions for use with all of the aforesaid goods; accessories, parts, fittings, and testing apparatus for all of the aforesaid goods; covers, bags and cases adapted or shaped to contain all of the aforesaid goods; navigational instruments; apparatus to check stamping mail; cash registers; mechanisms for coin-operated apparatus; dictating machines; hemline markers; voting machines; electronic tags for goods; weighing apparatus and instruments; measures; electronic notice boards; measuring apparatus; optical apparatus and instruments; wafers [silicon slices]; integrated circuits; fluorescent screens; remote control apparatus; lights conducting filaments [optical fibers]; electric installations for the remote control of industrial operations; lightning arresters; electrolyzers; fire extinguishers; radiological apparatus for industrial purposes; lifesaving apparatus and equipment; whistle alarms; sunglasses; animated cartoons; egg-candlers; dog whistles; decorative magnets; electrified fences; electrically heated socks.
For the record, the US Patent and Trademark Office recently rejected Apple's Touch ID trademark application, in-part due to "Infinite Wording," which is witnessed here again in this application.
Will Apple's CarPlay ever relate to egg-candlers, electrified fences or heated socks? Ha! I hope not. It's simply ridiculous - and yet there's probably a good "legal" explanation for these entries. All the while, it's hilarious. Then again, maybe these bizarre entries are really hidden codes just to screw with the Russians. Only kidding, Putin - only kidding.
Patently Apple presents a basic summary of new trademark filings with their associated graphics for journalistic news purposes as each such trademark is revealed by the U.S. and/or other foreign Patent & Trademark Offices. This category covers a few Industrial Design reports each year while others could be found in our granted patent archives. Readers are cautioned that the full text of any trademark application should be read in its entirety for further details. About Comments: Patently Apple reserves the right to post, dismiss or edit comments.


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Our educational program for drug formulation challenges for experts in the pharmaceutical industry
From Experts to Experts
With over 150 years of expertise in polymer chemistry, our research & development capabilities around the globe and our clear commitment to developing pharmaceutical excipients, we continuously create solutions that contribute to your success. BASF offers a large variety of technical guidelines, application data, troubleshooting case studies and in-depth webinars addressing major drug formulation or regulatory challenges in the pharmaceutical industry. In this section we share a selection of webinars, posters, books and podcasts from our expert-to-expert educational program.

subset: commoncrawl


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The year of our Lord 2017 is the perfect time to join Scentsy. There are many reasons to support this proposition. The first reason to support the proposition that 2017 is a perfect time to become a member of the Scentsy organization is that the time period of the steady, life time employment is over. Accordingly it is not a good financial strategy to rely on the single income that a traditional job will provide. The simple fact is that any employer can lay off any employee for any reason or no reason at all. This is called "At-Will" employment which has always been the rule of law in the U. S. A. However, until recently most people could be relatively secure in their employment and their ability to find a new job should their employment expire.
Join Scentsy to Protect Yourself
When a person makes the very impactful decision to join the organization known as Scentsy as an independent sales consultant he or she (but I suspect most likely she) creates an added layer of financial protection in his or her life. With this second stream of income flowing in, the independent Scentsy sales consultant can breath a little easier knowing that should their "day job" dry up they themselves will not be left high and dry. Nay, they will have a second stream of income to rely upon.
It just might be the case that the person would want to make Scentsy their main stream of income. There are many advantageous reasons for this. The first is that the independent sales consultant has the flexibility to create his or her own hours. Moreover, he or she will be able to earn money in two different ways. The first way to earn income is through the sale of Scentsy products. The second is by recruiting new Scentsy sales consultants.


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Cass Information Systems
The 10-second takeaway
For the quarter ended Dec. 31 (Q4), Cass Information Systems missed estimates on revenues and missed estimates on earnings per share.
Compared to the prior-year quarter, revenue grew slightly. GAAP earnings per share contracted.
Margins dropped across the board.
Revenue details
Cass Information Systems notched revenue of $26.8 million. The one analyst polled by S&P Capital IQ looked for revenue of $28.0 million on the same basis. GAAP reported sales were the same as the prior-year quarter's.
Source: S&P Capital IQ. Quarterly periods. Dollar amounts in millions. Non-GAAP figures may vary to maintain comparability with estimates.
EPS details
EPS came in at $0.46. The one earnings estimate compiled by S&P Capital IQ anticipated $0.54 per share. GAAP EPS of $0.46 for Q4 were 4.2% lower than the prior-year quarter's $0.48 per share.
Source: S&P Capital IQ. Quarterly periods. Non-GAAP figures may vary to maintain comparability with estimates.
Margin details
For the quarter, gross margin was 41.0%, 650 basis points worse than the prior-year quarter. Operating margin was 26.5%, 280 basis points worse than the prior-year quarter. Net margin was 18.3%, 140 basis points worse than the prior-year quarter. (Margins calculated in GAAP terms.)
Looking ahead
Next quarter's average estimate for revenue is $28.3 million. On the bottom line, the average EPS estimate is $0.52.
Next year's average estimate for revenue is $116.1 million. The average EPS estimate is $2.16.
Investor sentiment
The stock has a three-star rating (out of five) at Motley Fool CAPS, with 80 members out of 86 rating the stock outperform, and six members rating it underperform. Among 39 CAPS All-Star picks (recommendations by the highest-ranked CAPS members), 36 give Cass Information Systems a green thumbs-up, and three give it a red thumbs-down.
Is Cass Information Systems playing the right part in the new technology revolution? Computers, mobile devices, and related services are creating huge amounts of valuable data, but only for companies that can crunch the numbers and make sense of it. Meet the leader in this field in "The Only Stock You Need To Profit From the NEW Technology Revolution." Click here for instant access to this free report.
- Add Cass Information Systems to My Watchlist.


text: I meant to write this earlier, but my Dad went for his checkup last month to see if his treatment is working. It is! The doctor was very happy with it 🙂 The downside is the medication he has to be on makes him feel like ass and unable to breathe and sleep. But I suppose it's a small price to pay for killing off the cancer.


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|Michael F. Bailey, Managing Director at the Chart House,
welcoming the Romantic Inns of Savannah bed
and breakfast innkeepers.
The distinctive dining restaurant is located on
overlooking River Street on the historic
Savannah harbor bluff downtown.
On Tuesday night, it was a wonderful treat for our Romantic Inns of Savannah members to be invited and hosted by Chart House restaurant. It was a welcomed and unique evening of food and wine tasting, socializing (or visiting, as we call it in the south).
The cuisine, ambiance and distinctive flair of Chart House dining made the evening worthy of photos (below)! Here's your chance to meet the Romantic Inns' innkeepers!
"An active part of the picturesque and thriving Savannah riverfront, Chart House epitomizes the best of modern-day and colonial-era Savannah," adds marketing chairperson Jackie Heinz of Zeigler House Inn. "We thank Chart House owner, Landry's, Inc., for its role to keep 'Savannah moving forward today without forsaking its past', as Kathryn Foster described the city momentum (Deserert News, 1991)."
For member innkeepers who often recommend Chart House, there were no surprises: another enjoyable meal and memorable evening. For those Romantic Inns members less familiar with Chart House, the fashionable restaurant became an immediate hit, especially with director Michael Bailey's assurance to please our discerning Savannah B&B travelers.
Our evening of fine food and wine featured Frenched Lamb chops with a lovely black currant glaze or chutney,Calamari served with a chilia sauce, Asparagus wrapped in Prosciutto, Oyster Sliders, Homemade plantain and pita, several variations of hummus including roasted red pepper edamame. A link to the Chart House dinner menu is here. The popular restaurant recently announced it is open for lunch also on Saturday and Sunday (11 a.m. - 3 p.m.).The Frommer's guide review shares a succinct back story for the prime location of this popular fine dining restaurant: "Overlooking the Savannah River and Riverfront Plaza, "the home of the mud pie" is part of a nationwide chain -- and one of the better ones. It's housed in a building that predates 1790, reputed to be the oldest masonry structure in Georgia and once a sugar-and-cotton warehouse. You can enjoy a view of passing ships on the outside deck, perhaps ordering an appetizer and a drink before dinner. The bar is one of the most atmospheric along the riverfront...."
We hope you'll choose soon to "Let Us Entertain You!"
Below are a few introductions to stars in Savannah's lodging community -- local inn owners and long-time innkeepers. These photos were taken during our wonderful evening at Chart House in Savannah, Georgia USA (February 11, 2014). We will post more photos of the evening in our Facebook page. Meanwhile, follow us also on Twitter and Pinterest to learn more of our innkeeper's secrets and ideas.
Contact all of our inns, at once, any time using this link.
|Lori Glass, innkeeper at Forsyth Park Inn, which
overlooks Forsyth Park in downtown Savannah, GA
|Rick Glass of Forsyth Park Inn, where porch rocking
overlooking Savannah's central park is picture perfect!
|Cindy Celento of McMillan Inn, a small luxury B&B located
on Huntingdon Street near Forsyth Park.
|Robbie Bell owner of Savannah Villas, including 109 West
(a luxury mansion vacation rental)
and Broughton Street B&B.
|Jane Reed of Amethyst Inn at Sarah's Garden,
one of historic Savannah's Victorian "Painted Ladies",
located on Gaston Street near Forsyth Park
|Rocky Reed of Amethyst Inn at Sarah's Garden,
a popular family-friendly and pet-friendly
historic B&B inn.
|Debbie Saxman of Whitaker Huntingdon Inn, which
overlooks Forsyth Park, Savannah's central park
|Bill Saxman of Whitaker Huntingdon Inn
|Jane Sales, Executive Innkeeper at Presidents' Quarters
Inn, located on Oglethorpe Square next to
Telfair's Owens-Thomas House.
|(foreground left) Monique Armstrong of Armstrong Inns
|This group photo at Romantic Inns of Savannah social
introduces B&B innkeepers and most of the owners
who invest millions in historic lodging properties
and Savannah hospitality services annually.
|Jackie Heinz, innkeeper of Zeigler House Inn,
recently featured on Eat It and Like It, a Savannah
food-themed review TV program.
The inn is located on Jones Street,
neighbors with the famed Mrs. Wilkes Dining Room.
|Diane McCray and Gary Crews of Green Palm Inn,
recently featured on Wheel of Fortune.
Lyrics © Warner/Chappell Music, Inc., EMI Music PublishingLET ME ENTERTAIN YOU (lyrics)
Let me entertain you
Let me make you smileLet me do a few tricks
Some old and then some new tricks
I'm very versatileAnd if you're real good
I'll make you feel good
I want your spirits too climbSo let me entertain you
And we'll have a real good time, yes sir
We'll have a real good timeAnd if you're real goodLet me entertain you
I'll make you feel good
I want your spirits to climb
And we'll have a real good time
Copyright © 2014 Romantic Inns of Savannah / Photos: Sandy Traub


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Andreas Gefeller – 'The Japan Series'
Andreas Gefeller's 'The Japan Series' – the absence of points of reference and orientation that opens up a new perspective on familiar situations.
The main focus of the series are utility poles, but also a few plants winding around rectangular wire nets or wooden grates.
The photographer presents us two shots – one as a close-up with all the details where clearly could recognize the subject and one from a distance where the subject disappears and the innumerable cables, transformers and branches are converted into an abstract composition against a monochrome background.
"The main object of my work is not to manipulate the world, but the way of looking at it. It is important to me to leave the world the way it is. The only thing I do is to find a way to produce a perspective"
'The Japan Series' originated on the occasion of the European Eyes on Japan project in which European photographers are invited each year to capture their impressions of this Far Eastern country on film.
It is also available as a photo book by Hatje Cantz Publishers.


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Locate the quarantined or archived messages in IMSS.
The queues are structured for administrators to track down the location of a quarantined or an archived message based on the first 2 hexadecimal numbers of the message ID.
Quarantined messages
A quarantined message with the ID of 80EA9C83-0C86-A946-43E3-8579AAF1CCAC can be found in the following directories:
- Linux: /opt/trend/imss/queue/quarantine/8/0 directory
- Windows: <IMSS>\queue\quarantine\8\0 directory
Archived messages
On the other hand, an archived email with a message ID of 5DECB371-FD9B-B1FA-FD24-EFD0A6E651F3 is stored in the following directories:
- Linux: /opt/trend/imss/queue/archive/5/D directory
- Windows: <IMSS>\queue\quarantine\5\D directory


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Last Call with Carson Daly is an American late night television program hosted by Carson Daly and broadcast on NBC. Formerly a traditional talk show, the half-hour program consists of several produced segments, featuring interviews with musicians, filmmakers, and other artists, along with pre-taped on-location musical performances.
- Carson Daly his talk show appeared in the NBC tele-film It's a Very Merry Muppet Christmas Movie. In the movie, Kermit the Frog appears as a guest on Last Call to promote the Muppets' big holiday show.
- Brian Henson appeared on the May 21, 2010 episode of Last Call to discuss the Henson Company's stage show Stuffed and Unstrung.
- Director James Bobin appeared on the November 17, 2011 episode of the program to discuss his work on The Muppets. (Hulu)
External links
Community content is available under CC-BY-SA unless otherwise noted.


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Welcome to Addicting Games 360, an archive of free addicting games. We have a very decent collection of hand picked browser based online games. Please check back daily for the updates as we add new games daily.
Scrap Metal 2, Scrap Metal 3, Scrap Metal 4, Scrap Metal 5, Scrap Metal 6
Copyright © 2019 Addicting Games 360, trademarks and logos are the property of their respective owners. All Rights Reserved.
Privacy Policy - Contact Us


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Back in October, we blogged about some of the HTTPS improvements we're making to IE7. At the time, we mentioned that we have encountered some HTTPS servers which claim to support TLS, but violate the RFC and "hang up" when extensions are received during the HTTPS handshake process. On Wednesday, Windows Networking GPM Billy Anders posted to the Windows Networking team blog, explaining why buggy TLS servers will result in connection failures when Windows Vista clients send TLS extensions.
The IE site-compatibility team will be proactively contacting the few major web sites who are running broken TLS implementations, but please be sure to try out your own secure sites using the upcoming Windows Vista Beta 2. If you cannot connect to the site by default, but successfully connect after you uncheck "Use TLS 1.0" in Tools | Internet Options | Advanced, please contact the manufacturer of your web server software about the availability of a fix for their TLS implementation.
- Eric Lawrence


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For children ages 5 and up. Children will be kept very busy with horseback riding, games on horseback, crafts, barn chores, caring for the horses, fun barn games, lessons on horse anatomy, breeds, tack and more! During the warmer days, children will get to bathe the horses, learn the proper way to clean the tack and have some water fun of their own!
All while making friends at ELPH!
Camp is from 9:00am – 3:00pm
2019 Dates:
Monday, July 8 – Friday, July 12
Monday, August 5 – Friday, August 9
Camp 2019 Fee: $350
**if paid by March 1st price will be $325 (gift certificates are not accepted at discounted price)
Print form here ELPH Camp Form . Please bring your forms in with you on the first day of camp.


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Robbie Williams has released his new single, 'Go Mental', with an animated video.
The track features guest appearances from grime MC Big Narstie and Atlantic Horns.
The video follows a seemingly never-ending cycle of doors opening into new 'rooms' with simple animations. In one room, a naked baby-like Robbie climbs up a vine leaf, and in another two Big Narstie heads rotate either side of the door. A pink carnival reimagining of the red dancing lady emoji, and a set of trumpets, lie behind the other doors. Some lyrics, like "bang bang" and "I love it" appear on screen.
Under Atlantic Horns' influence, the track makes use of brass instruments and an upbeat tempo for an electro swing sound. Listen to 'Go Mental' below:
'Go Mental' comes from Robbie Williams' new album, 'Under The Radar Volume 2', which will be released in November. The album artwork sees the singer running through the forest naked.
Earlier this week, Williams travelled to Manchester for the opening of the new Take That musical, The Band.


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Aluminium Window Frames In West Yorkshire
Are you trying to find a place to purchase, repair, or replace Aluminium Window Frames in West Yorkshire? Aluminium Windows West Yorkshire aluminium window frames are exactly what you are seeking. We have workable solutions to meet most if not all of your needs. Over the years our services of Aluminium Window Frames in West Yorkshire have built us a top notch reputation.
Our installations are effective and fast and we provide a guarantee against aluminium's discolouration on all West Yorkshire aluminium window frames you buy from us. You will also be insured against natural elements like smog and condensation since we offer a lifelong commitment. The aluminium window frames we provide you with ensure that you get thermal protection to make the energy costs to be affordable.
For Optimum Aluminium Window Frames Aluminium Windows West Yorkshire Is The Best
- What we offer has been made by some of the most renowned names in the market
- Superior types of aluminium frames at low costs are secured by us
- When you choose us, you've complete peace of mind because for years we have been window frame provider of choice of homeowners in West Yorkshire and our product line boasts of premium frames of all kinds and our staff is highly skilled
Distinguished Aluminium Window Frames West Yorkshire
That is why here at Aluminium Windows Frames in West Yorkshire we offer extra security on all our Aluminium frames for added peace of mind. We have done more than is required for standard window frame security as we offer products that have a multi combination locking mechanism as well as an inner glazing for enhanced protection. All our products have undergone the necessary quality assurance processes to guarantee a superior quality product.
Our products are light in weight but they are long lasting and appealing in nature. Aluminium is a far superior product material as it is robust and therefore there is less need to maintain the fames. Aluminium frames will never peel or decay, unlike wood or other kinds of frames.
Aluminium Window Frames West Yorkshire
You will enjoy a full open view since our low outer glass frames greatly enhance the clarity of your windows. We provide you with a wide range of options in terms of colour and we even have dual colour combinations and frame styles ranging from contemporary to the classic type.Along with the best technology, we go after industry beast practice and use ground-breaking methods to make sure that we can convey a service that exceeds prospects.
Along with the best technology, we go after industry beast practice and use ground-breaking methods to make sure that we can convey a service that exceeds prospects. Our approach is to constantly attempt to do the best work doable, and this is evident in the results that we achieve. Aluminium window frames guarantees some positive advantages compared to other materials.
You can bank on us to deal with gaps and getting windows flush, reducing the amount of filler that you use. We are the number one choice of residents in West Yorkshire with superior quality, sleek sight lines, sturdiness, slim profiles and less maintenance , the benefits of selecting West Yorkshire Aluminium window Frames for your home are abundant. We provide sturdy aluminium frames that do not weigh much and are suitable for many purposes.
Despite these frames being versatile and durable, their use is not advisable for beach front properties as they are easily affected by the water and the salt air which could cause them to rust affecting their quality in the long run. With that said, we highly recommend the material for all other projects. Our customers' safety is our business.
West Yorkshire Top Quality Aluminium Window Frames
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Our motto is to offer products that long a last time with as little maintenance as possible. You have decided to choose Aluminium Frames but is clueless where to start, we are here to help you


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The Transformative Power of Live Stream Video: It's Not Black and White
Today is a dark day in American history. An unbelievable series of reactionary events has just happened. We'll have to wrestle with the consequences of these events for a long time while deciding what sort of world we want to live in. There is a toxic culture ...Read more →


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Michael's first experience of photography began in the darkroom of a small advertising agency in London. This is where he learnt about both photography and printing, and where he soon came to appreciate the totally symbiotic relationship between an image and its print.
His printing was exceptional. And, when still only in his 20's, his passion and commitment for fine-art printing techniques inspired him to create what is now still one of the leading professional laboratories in Europe, Metro Imaging.
But soon his true inspiration was to emerge: Michael had discovered landscapes and with them landscape photography.
Michael found himself so deeply moved by photographing the natural world that he decided to sever his involvement with Metro and to embark on a completely new career - as a landscape photographer.
He immediately developed his very own distinctive style of photography, one which displays an unusual sensitivity and depth of emotion. Twenty years on Michael has produced a fantastic collection of images, which reflect not only the serenity and calm which he has discovered in nature, but also its wonder.
In more recent years, Michael has founded the renowned Trevillion Picture Library, a library featuring both his work and that of nearly 200 other highly-creative photographers.


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This is the story about the day when Charlotte and Stuart got hitched. Charlotte is a photographer and Stuart is a filmmaker so I was so excited to be chosen to capture their wedding day. This wedding was a real labour of love, set in the stunning English countryside. It was a real privilege to be there to celebrate the love of this rad couple.
Love rocks!


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STATUS: In stock
Available colors
Elegant in its simplicity, this sterling silver promise ring presents a beautiful take on the timeless solitaire design. A heart-shaped cubic zirconia stone in a rich fuchsia hue and the engraving "You & Me" adds new meaning to an enduring classic.
New products, coupons, and exclusive sales available when you sign up for our email newsletter.


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Another new feature is that there is now a "Print Friendly" Button at the bottom of every post! So now you can actually print out your very own copy of The Farmers Wife's recipes, and you can choose to edit out certain parts, including the pictures. I hope this feature will help a lot of you out!
I also want to introduce you to my new feature going on over on the Facebook Page called :Helpful Hint Tuesdays! I hope you'll go over to The Farmers Wife Facebook page to check it out! It's helpful hints not only for your kitchen and cooking, but little hints for your house, keeping your sanity with kids, and more! In fact if you have an idea you'd like to submit for Helpful Hint Tuesdays please feel free to do so either by leaving a comment or emailing me at: email@example.com. I really hope you'll join us over on Facebook to see more of what goes on inside the farming kitchen and my brain (scary thought I know, but hey it could be fun!).
I hope you're all having a blessed day!
Kim (AKA The Farmers Wife)


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HSBC says fear of Chinese 'hard landing' overdone
The stability of China remains HSBC's key call, said Frederic Neumann, HSBC's co-head of Asian economic research, who is also optimistic on the ASEAN markets.
The stability of China remains HSBC's key call, said Frederic Neumann, HSBC's co-head of Asian economic research, who is also optimistic on the ASEAN markets.
HSBC has cut growth forecasts for trade-dependent economies across the region, notably Hong Kong, Korea, Singapore and Malaysia. HSBC's newest GDP growth forecasts for Hong Kong in 2011 and 2012 are 5% and 4.5% respectively, down from 6.5% and 5.4%.
On the contrary, as exports contribute less to China's overall economic growth, the bank remains positive that China is a stepping into a 'soft landing', which GDP for 2011 and 2012 will reach 8.9% and 8.6% respectively.
"The fear of 'hard landing' has been overdone. According to HSBC's China PMI, the October figure has picked up significantly, the New Export Order Index also rises, showing China's economy is stabilising," said Neumann.
However, Neumann pointed out massive loosening is not likely. "The expectation of global investors is perhaps China has a big announcement and everybody rejoices that China saves the world, but I think the response will be a little bit subtle this time, targeting specific areas because the Chinese government will try to avoid rising inflation by over loosening."
In addition, the HSBC also favours ASEAN, which is finding its niche especially in export markets with lower production costs than China. Concerning Thailand's recent flood, Neumann said although the flood has been tragic and it is hard to put an accurate number on the economic damage, he believes it will only have a short-term impact on the country's growth.
"What history has told us is that these events usually have a short-term severe impact on growth, but then we can see very strong recovery. Similarly Thailand in the next several weeks would expect flood water to recede, and the economy will be aided by the government stimulus package," said Neumann, who expects Thailand's economy to contract this quarter, but may experience a V-shape recovery next year.
"In fact, we think next year we can see stronger growth in Thailand than its competitors because there are more rebuilding to be done. That's why despite the current tragedy, the country remains an attractive market for investors," added Neumann.
However, international markets have become fragile as a result of sluggish economies and debt problems at both sides of the Atlantics. Neumann believes Asian markets will remain volatile regardless of an impressive recovery last month as the European debt deal will not provide a quick fix to the existing problem.
This article was first published on Professional Adviser Hong Kong


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I tend to come up with any excuse to eat dessert for breakfast. What can be more appealing than frosting and sprinkles and whipped cream and chocolate as soon as you wake up? Forget about the healthy egg whites with whole wheat toast, and fruit on the side or a giant bowl of oatmeal. Give me cake or pie or dare I say it, ice cream any time of day. Like a child who gets excited about the prospect of eating leftover birthday cake the next morning, I will do anything to bypass a "proper" morning meal in order to eat copious amounts of sugar at the start of my day. And in those moments when I reach for a slice of pie or cake, a voice comes into my head yelling at me to eat a substantial breakfast. A healthier breakfast. A more nutritional breakfast that will give me the energy to face my day. That voice in the back of my mind, spoiling the fun, is my mother's. Much like any parent, she never allowed us to eat desserts in the morning, and I'm sure with good reason, although I fail it at the moment. There were times in my childhood when I was about eight, I would wake up early and sneak in some cake or ice cream before anyone else woke up. I would inevitably get caught, like a guilty culprit, walking out of the kitchen, as my mother was walking in. She would stop me and ask, "What did you eat? Did you have cake?" I would look at her innocently, not flinching, and say "Nothing. I didn't eat cake. Wait, we have cake?" The frosting, icing, and chocolate smeared across my mouth and all over my face would give me away instantly. It wouldn't even cross my mind to wipe away the evidence. What can I say, I wasn't the sharpest knife in the drawer.
I sometimes forget I am an adult now and can eat whatever I want. So on days when I do remember, you better believe I'm eating ridiculous amounts of sweets for breakfast without a care in the world. Why? Just because I can. I'll find myself in the kitchen screaming out, to no one in particular, "I'm eating cake for breakfast. I'm shoveling ice cream into my mouth by the spoonful at eight in the morning!" No one stops me so I continue on my quest to break the rules. There are days, however, when the guilt creeps in. Days when I feel like I should make my doctor proud and eat something not so sweet. On those days I have "morning pastries." Desserts disguised as breakfast like doughnuts, muffins, and coffee cake. I'll reach for one of those instead to stop the guilt from forming. Happiness all around.
Much like any other great cake recipe, we need some butter for ours. People who don't eat butter or avoid it like the plague should not be trusted. And since I eat butter like apples (kidding, I don't really, only on days that end with a "y") I can be trusted completely.
We are starting off by putting together the best part of coffee cake. Do you know what the best part of coffee cake is? If you said the cake, you are wrong. That's not the best part. If you were thinking the crumb topping, then let's you and I be friends forever. The crunchy crumbly streusel topping is absolutely the best part of any coffee cake. It's really the only reason why I eat it.
For the crumb, the butter should be slightly firm but not completely right-out-of-the fridge-cold. It should be slightly softened.
Cut the butter into chunks, to make it easier to incorporate into the other topping ingredients.
In a large bowl throw in the flour.
To that, add the brown sugar and cinnamon (it wouldn't be a coffee cake without cinnamon, am I right ladies and gentlemen?)
Give those dry ingredients a stir.
You can use a fork or a whisk or your hands to do this.
Add the diced butter and cut it into the dry ingredients.
You can use the two knife technique, or a fork, or a pastry blender, if you are super fancy and own a pastry blender.
At this point I quickly realized, as will you, that the fork just doesn't cut it (pun intended). Of course if you have that pastry blender that will probably work out for you.
BUT if you are like me and used a fork, it will start to become rather tedious and all you'll want to do is throw the bowl across a wall. You'll scream out in anger and yell at the fork for not doing it's job.
Oh maybe that was just me.
I yelled at the fork for not doing it's job, then threw it across the kitchen and just used my hands to breakdown the butter. It was easier.
If you use your hands to do this, you want to work rather fast because the warmth from your paws will start to melt the butter and soften it too much. We don't want that to happen.
Squish and squeeze and mix until the mixture is crumbly and coarse.
And because this isn't an ordinary coffee cake, we are going to take it a step further by adding chocolate chips. This is a chocolate coffee cake after all.
I decided to use mini chocolate chips because I felt that they were the perfect size for the crumb topping. If you LOVE chocolate so much and want bigger chocolate chunks at the top, then by all means use the regular sized chocolate chips. Or go all the way and use the jumbo ones. No one's stopping you.
Add it to the crumb topping and give it a mix.
Once the chocolate is mixed in, set the crumb topping off to the side. Forget about it. Don't even look at it.
I know how difficult that might prove to be, or at least for me it was difficult because all I really wanted to do is grab a spoon and eat it all like cereal.
Okay, now let's make the actual cake shall we?
In the bowl of an electric mixer add butter. More butter? Yes more butter.
Turn it on and whip it up.
Reduce the speed to low and slowly stream in the granulated sugar.
Raise the speed once more and whip on medium-high for about five minutes until the butter and sugar are creamed together, light and fluffy is the way to go.
In the meantime, let's turn our attention to the dry ingredients.
Like in almost every recipe we need to mix the dry ingredients together before we can add them to the rest of the batter.
In a large bowl dump in the flour.
You can use cake flour if you have that on hand, it'll make your cake a little softer and lighter in texture. Not lighter as in "healthier" because let's be honest this is cake and cake shouldn't be light. If you're out there looking for a "light" cake, you shouldn't be eating cake.
I used all-purpose flour because that's what I had on hand.
I'm trying to make this cake as easy as possible for you. Baking is so tedious at times, but it really shouldn't be like that always. Don't worry too much about this cake being exactly the way it's written. Feel free to swap out ingredients or add some if you'd like. Within reason of course. Don't start just throwing in random things here and there that don't make sense or omitting big portions of the recipe.
To the flour, add the rest of the dry ingredients:
Cocoa powder (unsweetened).
Espresso powder (just a little bit, you know me and my belief that coffee enhances the flavor of chocolate).
Baking powder.
Baking soda.
Give it all a mix or a whisk or a sift.
Of course I just whisked it all together.
Now let's turn our attention back to the creaming butter and sugar.
It's egg time.
Add the eggs, one at a time, mixing well after each addition. Stop the machine and scrape down the sides and bottom of the bowl, occasionally, to make sure everything gets well incorporated.
Once the eggs are mixed in, it's time to add the flavorings.
Of course we need vanilla.
And we are also going to add a little bit of coffee liqueur.
It's just a tad, and it's completely optional. You don't have to add it if you do not want to. I do feel like it gives the cake a boost in flavor. If you happen to have some on hand for any particular reason, then add it. I always have some on hand because I'm constantly baking with it. That's my story and I'm sticking to it.
Mix it all together for a few minutes to fluff it up.
Fluff it up. It's a thing.
Now add the dry ingredients.
You need to alternately add the dry ingredients and the sour cream. The sour cream will give this cake a great crumbly moist texture.
**Tip: If you've made it this far through the recipe and have just realized that you do not have sour cream, you can use equal parts buttermilk instead. It will still work out, don't panic.**
So add a bit of the dry ingredients and mix it.
Then add a bit of the sour cream.
Continue this alternating process until both the dry ingredients and the sour cream are fully used up.
Dry, wet, dry, wet, dry…
The only rule of thumb here is that you need to make sure you start and end with dry ingredients. I don't know why this is the case but I've always been taught that that's how it's done. So let's make sure we continue that tradition.
Okay now both components of the recipe are done.
Let's put it all together.
Prepare a 9×13 inch baking dish.
You want to grease and flour it.
That will prevent the cake from sticking to the baking dish. It'll also prevent you from pulling out your hair and crying on the kitchen floor because your cake is stuck to the bottom of the pan and it won't come out.
**Tip: Whenever I make a chocolate cake of some sort I don't like to flour the dish because you'll be able to see the white flour at the bottom, after it bakes. So what I like to do is dust it with cocoa powder instead. It works just as well.**
Spread out the cake batter and even it out with a spatula.
Okay now it's time for the best part, sprinkle the entire top with the crumb streusel topping we made earlier.
You don't need to pat down the crumb topping, it will stick when it bakes.
Just lightly, sprinkle it on top.
Bake the cake in a preheated 350° oven for about 40 to 50 minutes. It depends on your oven. I would check it after 40 minutes to see how it's going, just to be on the safe side.
Halfway through baking, rotate the pan to ensure even browning.
You'll know the cake is ready when a toothpick inserted in the middle comes out clean.
Remove from the oven and allow to cool on a rack.
After it has cooled for at least 20 minutes—I would probably do 30 minutes but that seems like an eternity when all you want to do is eat a giant piece of this cake—you can cut it and serve it and guess what, you can eat it too.
You can cut it into smaller sizes to get more servings out of the cake, but since I'm greedy when it comes to cake I sliced it into 12 rather large pieces.
If you are used to eating cinnamon coffee cake and want to reinvent a classic, I would recommend trying this chocolate coffee cake for yourself. I don't want to make any promises, but I can guarantee you that you'll fall in love with this moist cake the minute you take the first bite. I did, but granted it doesn't take much to make me happy. I'll eat anything.
This is the perfect brunch cake. On the weekends I make a big morning feast for my family and I'll sometimes make muffins, scones, or coffee cake to have something sweet to balance all of the savory action going on. It's the perfect way to please a crowd, even a tiny one like mine. The idea of chocolate coffee cake, might sound weird to you, but it's actually the best combination ever. Cinnamon and chocolate belong together forever.
I've run out of ways to convince you to make and eat this. I'm now heavily relying on the images themselves to tempt you into chocolatey submission. I could say things like this cake is delicious and the best thing you'll ever eat (again and again) but I think that close up images will do the work for me.
Chocolate Coffee Cake
yield: 12 servings
For the topping:
- ⅔ cup all-purpose flour
- ½ cup brown sugar
- 1 teaspoon ground cinnamon
- ½ cup (1 stick) unsalted butter, slightly firm and diced
- ¾ cup chocolate chips, mini
For the cake:
- 2 cups all-purpose flour
- ⅔ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon instant espresso powder (optional)
- ½ cup (1 stick) unsalted butter, softened
- 1 cup granulated sugar
- 3 large eggs, room temperature
- 1¼ cups sour cream, room temperature
- 1 teaspoon vanilla extract
- 1 teaspoon coffee liqueur (optional)
1. Preheat oven to 350°F. Grease and flour a 9×13 inch baking dish and set aside.
2. To make the topping: In a medium bowl combine all the ingredients except the butter and chocolate chips. Once the dry ingredients have all been evenly mixed together add the diced butter. Using two knives, a fork, a pastry blender or your hands, cut in the butter until the mixture resembles coarse crumbs. Stir in the chocolate chips and set aside.
3. To make the batter: In the bowl of an electric mixer, fitted with the paddle attachment, whip the butter on medium-high for about 3 minutes. Lower the speed and slowly stream in the granulated sugar. Raise the speed once more to medium-high and cream together until light and fluffy, about 5 minutes. Add the eggs one at a time, mixing well after each addition. Occasionally stop the mixer and scrape down the sides and bottom of the bowl to make sure everything gets evenly mixed. Stir in the vanilla extract and coffee liqueur if using.
4. In a medium bowl whisk or sift together the flour, baking powder, baking soda, salt, and espresso powder. Add the dry ingredients alternately with the sour cream, beginning and ending with dry ingredients. So, dry, wet (sour cream), dry, wet (sour cream), dry, until both are used up.
5. Spread the cake batter, evenly, into the prepared baking dish. Top with the crumb topping from earlier, making sure to sprinkle it evenly over the entire top of the cake. Bake for about 40 to 50 minutes or until a toothpick inserted in the middle comes out clean. Halfway through baking rotate the pan to ensure even browning. Depending on your oven, the cake might be done sooner, I would check it at the 40 minute mark and adjust accordingly. Remove from the oven and allow to cool on a rack for about half an hour. Cut and eat warm. Any leftovers can be wrapped tightly in plastic wrap or stored in an airtight container in the fridge for about 5 days. Warm in a preheated 300°F oven, wrapped in foil, for about 10 minutes or in the microwave for a few seconds. Enjoy!


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New York, Chicago, San Francisco — these are the places we name when talking about what American cities are must-visits. But, one big buzzing town just edged its way onto our list: Dallas. The Texan metropolis caught our eye in Merritt Beck's snaps on her blog, The Style Scribe. With so much shopping and food against its Southern backdrop, we're calling it a hot spot in its own right.
But, rather than take our word for it, we'll let Merritt do the talking. In the slides ahead, she takes us on a personal tour around the city she calls home. Between showing us some hidden gems and sounding off on a few cool restos, the blogger reveals her styling secrets (accessories, accessories, accessories) and tells us how she always looks so polished (do not underestimate the power of a monochromatic look). So, forget the big hair and bad stereotypes, Dallas is about to get a major upgrade in your mind.


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Moving your entire life to a new country is rarely easy, especially for entrepreneurs. Starting a new business in your own country comes with a plethora of issues and factors to consider.
Doing it in the U.S. brings its own set of difficulties. But, after all, this is the land of opportunity. If you are interested in coming to the United States through an investment in a U.S. business, then you've come to the right place.
Entrepreneurs have two main ways to work in the U.S. through their investment: the E-2 visa and the EB-5 green card. The main difference between the two is that the E-2 is a temporary visa while the EB-5 is for entrepreneurs who want to stay in the U.S. permanently.
Because it's more accessible, we'll focus more on the E-2 visa. Though if you are interested in getting the EB-5, you should know that the minimum investment requirement for businesses in rural areas is $500,000. In all other cases, the minimum is $1 million.
To meet the main requirements for the E-2 visa, you need to:
Seems simple, right?
However, if you didn't notice, those last two requirements are relatively vague, especially coming from the cut-and-dry methods of the United States Citizenship and Immigration Services (USCIS). Because of this, countless E-2 applicants end up making major mistakes that cost them their visas.
Here are some of the common mistakes they tend to make and how you can avoid them.
One of the issues that we see come up time and time again has to do with the vague instructions surrounding the amount that should be invested. All that the USCIS seems to say on the amount is that it should be "substantial."
So, what does a "substantial amount" mean?
It means that your investment amount should be considered substantial compared to the cost of either starting a new business or purchasing an existing one. Unfortunately, because there is a sort of sliding scale that varies depending on the size of the business, this doesn't do very much in clarifying the requirement.
Basically, the smaller the business, the larger percentage your investment must be of its value. Here's an example:
Neil is a foreign-born entrepreneur who is interested in acquiring a small bakery in the U.S. worth $150,000. To qualify for an E-2 visa, Neil will likely have to invest 90%-100% of the funds necessary to purchase the bakery. On the other hand, if Neil were interested in investing through a midsize restaurant chain worth $10 million, he might be responsible for investing just 15%-20%.
A general rule of thumb is to make sure your investment is at least more than $150,000. If the business you are starting/buying is not worth that much, you might risk having a marginal business, which we'll talk about in a little bit.
It can be tempting to think of your E-2 visa finds as simply something that you can invest and let be. However, then you would be missing the point of the immigration system altogether.
The USCIS wants to see that your admission into the country will be beneficial for both you and the U.S. By showing that you plan on investing not just your money but also your time and effort, you end up with a solid case.
The requirements state that you must be coming to the U.S. solely to develop your enterprise. This means that you can't simply "buy" this visa. Many people think that they can simply purchase a piece of land and use it a vehicle to enter the U.S. You need to work on growing the business and extending your impact on the community and on the U.S. economy.
There are several ways to immigrate to the U.S. by starting a business. While these generally do not explicitly state that you need to have a business plan, you probably won't get far without one.
Like we said earlier, the USCIS wants to see that you have a high likelihood of succeeding here. They want your business to flourish so that you can contribute both to the economy and the local job market.
That's right, the best thing you can do is include a plan to hire U.S. workers. We've seen very few petition get approved without this. In fact, for the EB-5 green card, you will be issued a two-year probationary period that will end if you've hired at least 10 U.S. workers by the end of that time.
As for the rest of your business plan, you should collect financial statements, equipment and labor costs, leasing information, and profit margins into a comprehensive plan that you can present to the USCIS or immigration officer. Remember, you don't have to prove that your business will succeed, only that you are prepared and willing to make it succeed.
Plainly put, a marginal business is one that does not and will not have the capacity to support you and your family during your stay. This goes along with having a robust business plan. By showing that you are in a position to develop the business and make it succeed, you end up proving that the business isn't marginal.
But then you might ask, what if I want to start a business from scratch? The USCIS takes this into account when you petition. According to their website, "A new enterprise might not be considered marginal even if it lacks the current capacity to generate such income."
To fulfill the requirement, however, you will need to show through your business plan that your business can generate the necessary income within five years of your arrival in the U.S.
Lastly, the easiest way to sabotage your own entrepreneurial efforts in the U.S. is to do it all on your own. Because there are so many forms to fill out, payments to make, and documents to send, one small mistake can damage your case and cause unwanted or detrimental delays.
When hundreds of thousands of dollars are on the line, you don't want to leave anything to chance. To avoid this pitfall, hire an expert in immigration law to help you through your case from start to finish.


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Bobby Robson became the heart that English football wore on its sleeve. Throughout a long career as player and manager his passion for the game refused to be weakened by the inevitable ups and downs and remained as strong as ever during his long fight with cancer.
Robson was a natural fighter. The game would have him on the canvas but he kept coming back for more. In his early days as manager of Ipswich he actually did become involved in a fist fight with two players, Tommy Carroll and Bill Baxter, who objected to being dropped but usually, with Robson, it was less a matter of exchanging punches than showing a steely resolve not to let football's vicissitudes get him down.
Towards the end of his life he became a revered figure in the English game, and a knight to boot, although for much of his time in football he did not come across as a national treasure in the making. His playing career was not distinguished by winner's medals. As he said: "In all my time as a footballer I didn't win a thing." As a manager he did not enjoy the success of Matt Busby or Bill Nicholson let alone Brian Clough or Alex Ferguson. Not until he managed abroad did he win league titles.
Had Robson retired after taking England to the semi-finals of the 1990 World Cup he would now be remembered as a manager who twice followed in the footsteps of Alf Ramsey without quite making it all the way. Ramsey won the league with Ipswich in 1962, Robson led them to second place in 1981. Ramsey's England won the World Cup in 1966, Robson's England reached the last four in Italy.
It was Robson's enduring presence in the game, whether abroad as a club manager in Holland, Portugal and Spain or back in this country at Newcastle, or simply as a spectator at St James' Park, that reminded people of the essentially English footballing values which he represented in an age of strong foreign influences on and off the field.
Robson was fiercely proud of England's traditions. As a player he epitomised the virtues of speed, stamina and technical ability which English players were developing in the late 1950s and early 60s once the most important lessons of the heavy defeats Hungary had inflicted on England had been absorbed.
For all the skills of Ferenc Puskas, Nandor Hidegkuti and the others the Hungarians were basically about intuitive movement off the ball and few of Robson's contemporaries had a better sense of space and movement when he was winning his 20 caps, covering much ground as an attacking midfielder and saving the legs of Johnny Haynes. He was considered essential to England's chances of making serious progress in the 1962 World Cup in Chile but suffered an ankle injury in a warm-up game and missed the tournament. England went out to Brazil in the quarter-finals and Robson never won another cap.
He had first attracted international attention as a West Bromwich player, appearing for them 257 times and scoring 61 goals. His playing days began and ended at Fulham and even now the mind's eye can recall the gaunt, vociferous figure urging the team on as they kept escaping relegation in the mid-60s.
Robson once described Fulham, where he was manager briefly, as "a nice club, a social club, but never a serious championship-challenging club". But for Ramsey it is a description which would have fitted Ipswich, regarded by its bosses, John and Patrick Cobbold, as a nice place to entertain their friends. Crucially, the Cobbolds did not interfere in team matters and Robson had a free hand during his 13 years in charge at Portman Road. In all that time he signed only 14 players from other clubs, preferring to reap the benefits of an outstanding youth scheme.
Not that Robson was averse to change or innovation. Ipswich were among the first to go shopping overseas after the ban on foreign imports was lifted in 1978. By signing Arnold Muhren and Frans Thijssen from Twente Enschede he added a fresh dimension to the team and the Dutch pair were crucial to the winning of the Uefa Cup in 1981, Ipswich giving what was arguably their finest performance under Robson when they beat a St Etienne side that included Michel Platini and Johnny Rep 4-1 in the away leg of their quarter-final.
Robson could get angry but it never lasted long. His occasional spats with reporters were quickly forgotten. He was never one to hold a grudge. During the 1990 World Cup his fiercest critics were among those who gave him a farewell lunch in Sardinia. And Robson did suffer some vitriolic criticism shortly before England left for Italy.
Following some ancient kiss-and-tell revelations in a newspaper Bert Millichip, the chairman of the Football Association, as good as told Robson his contract would not be renewed after the tournament. Robson wasted no time getting himself fixed up with PSV Eindhoven for the new season and was labelled a deserter by the more hysterical sections of the press.
Yet when England returned home after losing to the Germans on penalties in the Turin semi-final a large crowd at Luton airport greeted Robson with loud cheers. He had left the country a condemned man but came back a hero of sorts.
Nothing quite became Robson as his calm reaction to the way England went out of the 1986 World Cup to Argentina when they lost to Diego Maradona's fiendish handball and quite outrageous prance through the best part of an entire team. When any losing manager could have been forgiven for spitting blood Robson kept his cool although he was to reflect later that "it wasn't the Hand of God, it was the hand of a rascal. God had nothing to do with it".
His time on the switchback of the European coaching circuit was followed by the move to Newcastle, whose fans had spat on him after he dropped Kevin Keegan on taking over England from Ron Greenwood on 1982. Under Robson Newcastle finished fourth, third and fifth in the Premier League, so naturally they sacked him. By then he was well into the struggle with cancer and despite the manner of his departure as manager it was fitting that he should watch his last matches at the home ground of his boyhood heroes, Jackie Milburn and Len Shackleton.
A football man to the last, Bobby Robson, and an England football man through and through.


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While you're waiting patiently for Table Cape tulips to spring into action this year, you might like to visit the Royal Tasmanian Botanical Gardens tulips. They're out in force; a stunning red and white display outside the conservatory.
Royal Tasmanian Botanical Gardens Tulips
We took some of our Chinese VIPs along to see the Botanical Gardens tulips in Hobart, and they were suitably impressed. We all took lots of photos!
You'll find the Royal Tasmanian Botanical Gardens on Lower Domain Road, part of the Queens Domain precinct in Hobart. Phone (03) 6166 0451 for details or follow Royal Tasmanian Botanical Gardens on Facebook.
If you like this article about Tasmania, and you'd like to read more, just subscribe to our newsletter or join us on social media via Facebook, Twitter, Pinterest or Instagram. If you really like this article, and you want others to see it, you can choose one of the "share" options below. We'd love that!
Comments relevant to this article are always most welcome, just leave a reply below. But first… please confirm the date of this article. Have you found something current, or is this ancient information? Either way, thanks for your company and come back again soon.


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About Nicole1438
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- Birthday 11/12/1990
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Augusta, Georgia
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Surgery Date
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Gastric Bypass
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tracyringo reacted to a post in a topic: Excess Skin Removal!!!!
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Nicole1438 started following Pregnancy before One-derland, Excess Skin Removal!!!!, Weight stall after delivery and and 6 others
Excess Skin Removal!!!!
Nicole1438 posted a topic in Reconstructive & Plastic SurgerySoooo it has been a long time since I've been on here. But I've had no issues, no updates/changes, nothing new really... until now! i have been approved for skin removal and it is scheduled for this coming Monday! Ive been through SEVERAL surgeries before but this one is especially nerve racking. I'm excited yet nervous. I've been told I'm getting an "anchor cut" because of how much there is. Does anyone have progression pictures after having this done? I know the scars are going to be vertical and horizontal but if it gets rid of the skin, I am a-ok with it. thanks in advance!!!! i will post before and progression pics after it's done !!
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Weight stall after delivery
Nicole1438 posted a topic in PregnancyJuly 25th I had my 2nd daughter. I was exactly 1 year post-op when i got pregnant and gained right at 20lbs throughout the pregnancy. Before getting pregnant I was at 195 and after delivery was at 205. Now 6 weeks later still at 205. When I saw my Surgeon he said i should continue to lose but nothing so far. What is the best way to get back on track?
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Scared of weight gain
Nicole1438 replied to sizzi310's topic in PregnancySo I'm close to 34 weeks prego. I've gained about 15-18lbs. According to my OB in the last 10 weeks Ive only gained 4lbs but baby is right on track size wise. i haven't done anything differently than before. Honestly I'm eating pretty much whatever I want but my cravings are healthy. My OB did suggest to continue protein shakes last week. She said the lack of weight gain is expected but it couldn't hurt for the extra helping of protein. (I stopped protein drinks at exactly 1 yr post op, which was about three days before I conceived LOL!) as long as you don't go crazy, like some pregnant women, you will be fine. I even drink Starbucks on a regular basis and enjoy the occasional snickers bar. I'd be more than happy to keep you updated on our progress.
Nicole1438 posted a topic in SocializeSo I'm having a little issue going to the restroom and with gas. Being 1 yr post-op I have expanded my diet to include more thing and most don't cause a problem but going 3-5 days without "using the bathroom" just gets on my nerves. Has anyone tried activia? Does it work? My main concern is that with the "re-routing" of intestines (I had bypass) that it might work too well or cause issues! Can anyone give me their personal experience for reference?? I am pregnant also but the constipation was there pre-pregnancy so I don't think it's related, just a little worse. thanks in advance!
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12/22 Surgery Date
Nicole1438 replied to trishthedish's topic in SocializeGood luck to both of you! You should both be ready for the holidays. The pain mostly subsides by 3 days! Trish you're on the better side than I was. Mine was outpatient surgery then a 3hour drive home... Oh the bumpy road was not pleasant)...
1yr 1 mnth post-op & Pregnant.
Nicole1438 posted a topic in Socializei have one child...she is 3...and am pregnant now. It is so much different than the first time around and j can't figure out if the differences are from the surgery or just something that happens during normal pregnancy but I was lucky the first time around. If anyone here has gotten pregnant after bypass please let me know if the following are normal or if it's something relating to surgery. 1. Abdominal pains (cramp like) but go away when lying down. 2. Can not vomit. Sometimes I feel nauseous after eating, like 5 mins after, but NOTHING will come up. 3. Im wondering how soon until I show. Im slot smaller now but there is so much skin leftover I'm hoping it will hide it for a while. Any tips would be greatly appreciated!!! #1&2 are main concern.
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Nicole1438 posted a topic in Member PhotosSo November 12, 2014 I had gastric bypass and am now lost over 120lbs!!
Nicole1438 replied to amanduhhpage's topic in Buddies and MentorsHey everyone I am 24 and 8 mo this post op! Not an expert but have been through the first 8 months so I'm here for advice or just chatting!!!
THANK YOU ALL SO MUCH!!! I will definitely try to wait until December and then order and get fitted from there! I should want to be a couple sizes further down anyway right?? lol
I forget the smaller you are the more weight makes a difference. I was a size 26 at my highest and after losing over 100lbs I'm still an 18/20... But if I lose 40lbs from here I will probably be closer to 10/12. Which is a big difference when they can only take a dress in at most of 2 sizes!!
Thank you all soo much!! I am wanting to get everything ready (just in case something happens) ... my friends won't let me pick their dresses until I choose mine ... I dont want us all to have to wait... what if financially my friends can not afford their dresses because we waited too long... I will figure something out and I agree I should wait atleast until December then have fittings closer to the day!! On a side note: It looks like my weight has already slowed to only about 10-15lbs a month and it should slow even more I would think. Is that the norm at 7-8 months post op to slow to 10-15lbs a month??? or should I be worried and change some things up again? Thanks In Advance -
Well does anyone know about the average of weight lost from 7-15 months. I think I have already lost the mass amount but I would think only another 40lbs or so?
Wedding bells and dress size drama
Nicole1438 posted a topic in SocializeSOOOO!! I'm getting married (YAY) next April and I'm looking at dresses!! I want to be sure I have the opportunity and time to pay for what ever I want. The only problem I am coming across is I am not sure how much weight I will lose between now and April. I have currently lost about 100 pounds total and do not want to get a dress that fits now but cannot be taken in enough. I'm currently a dress size 18 but I'm not sure if I should order an 18 and have them try to take it in (however much I lose) or if I should order a 14 and if need be have them take it out. I'm just super concerned if I order two small I won't be able to fit but if I order my current size and drop 3 sizes or so they won't be able to take it in enough. PLEASE Help!!!!
Pregnancy before One-derland
Nicole1438 posted a topic in SocializeOk... so i have read many different articles and have seen the same thing about not getting pregnant before 12-18mths. I am only 7.5 mths out and could possibly be pregnant. I had my bloodwork done around 6 months and all of my levels were fine except that my "bad" cholesterol was a little lower than it should be... Other than not losing all the weight possible from the surgery is there issues that pregnancy could cause before your one year mark? Will it bring issues for the baby. I am not for sure that I'm pregnant but if I am or do become so, then I would like to know the risks involved.
Tattoos! (stretching/condensing/moving)
Nicole1438 replied to Nicole1438's topic in SocializeJolls - thats awesome! I think because I want mine so detailed Im worried it will shrink up and you wont be able to recognize what it was. So thanks for your experience!! Coldest - That's awesome about the sleeve, sounds like a good deal! I appreciate you telling me your experience with the others also!!


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Newton Shoes Effectively Combine Science and Performance in this Great Shoe
As runners, we are always looking to improve. It is part of our DNA that we want to push the envelop, run faster, and more efficiently. We concern ourselves with the grams and ounces of our shoes and the geometry our footstrike. If it weren't such a healthy activity, our obsessiveness might be considered unhealthy. However, one of the benefits of being so highly driven and aware of our sport is that we have created a shoe industry that is extremely competitive. That competitiveness, in recent years, has driven shoe companies to create some extremely technologically advanced footwear. One of the companies most responsible for raising the technology bar is the Newton Running. Newton produces extremely high end shoes for serious runners.
Award Winner
In March of this year, the Newton Running's Terra Momentus Off-Road Guidance Trainer shoe was given the award for the "Best Innovative Product of 2010" from Triathlon American. Triathlon America was created by triathlon industry leaders with the mission of using their combined knowledge, talent, and resources to improve the sport of triathlon. The award was the result of nationwide voting of founders of Triathlon America in addition to notable triathlon athletes such as Dave Scott, Mark Allen, Paula Newby-Frasier, and Karen Smyers.
The Newton running shoes pick up where other running barefoot inspired shoes left off in that they have created shoes that will actually train you to run with the proper and most efficient form. Essentially, Newton has created a series of "trainer" shoes which are designed to encourage the runner to use what Newton calls the Land Lever Lift natural running gait. As the runner strides and lands, the landing spot of the foot should be on the mid foot and not the heel or toes of the foot. Landing in this fashion reduces the degree of impact on the body and limits the risk of injury. After the foot strikes the ground it transitions forward. This forward levering action is aided by four Actuator lugs located on the bottom of the mid sole of the shoe that transfers the energy of the foot strik into the forward movement of the lever action. As you lift your foot to start the next stride the lugs create a power boost by thrusting out of the midsole that increases the forward movement of the foot.
The secret behind the Newton Running models are the four Actuator lugs. Because the align vertically with the bottom shape of the shoe, they provide better cushion on impact than most other popular shoes which utilize advanced foam as the primary source of limiting impact. Also, because of the design of the lug system, there is actually less surface area of the shoe impacting the ground at on any given footstrike, which limits the amount of energy reducing friction.
Another unique feature of shoes like the Terra Momentus is the Flex Groove that runs the width of the shoe between the toes and the metatarsals which allow the foot to bend and flex in a more natural, barefoot motion.
Also, since the Actuator lugs work independently of each other they create contact with the ground in manner that more accurately reflects the motion of a barefoot stride. This helps the athlete to avoid injury as it reduces the significance of differences in leg lengths, or metatarsals that are out of alignment.
If you take your running seriously and want the most advanced running shoe out there, you should definitely take a look at the Newton Terra Momentus.


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Category: Freeride
Landyachtz Longboards at Toronto Board Meeting 2017
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The Toronto Board Meeting 2017 was an event not to be missed! Music: "Song A" by Red Francis http://redfrancis.bandcamp.com "peach dream" by sniffle party http://sniffleparty.bandcamp.com "Who Do You Trust?" by Joh...
Sector 9 x GoPro Fusion: Tiny World with the Downhill Division
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Widen your perspective with the GoPro Fusion as the Downhill Division rallies a Californian mountain road. Riders: Louis Pilloni, Jimmy Riha, Jeff Budro, Cole Trotta https://www.sector9.com/downhill-divi...
6 BASIC SLIDES WITH GLOVES | LoadedTV S2 E6
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Learn the basics of sliding with gloves and get ready for those hills you want to bomb LIVE STREAM NEXT MONDAY ON LOADED BOARDS FACEBOOK! http://www.facebook.com/LoadedBoards NEW LOADEDTV EPISODES EVERY OTHER M...
Kebbek Team Rider Isac Printz in Montreal
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Kebbek pro Swedish rider Isac Printz just landed in Montreal! We got him fresh bagels, went to local markets, played with street trash and did some skateboarding with Emma Daigle.
10 EASY LONGBOARD TRICKS FOR BEGINNERS | LoadedTV S2-E5
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What are some of the first tricks to learn on your longboard?! We've got 10 answers for you! LIVE STREAM NEXT MONDAY ON LOADED BOARDS FACEBOOK! http://www.facebook.com/LoadedBoards NEW LOADEDTV EPISODES EVERY O...
Sabrina FALLS in love with NC – Kebbek Skateboards
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An honest look at what it can feel like to be a downhill skateboarder... Featureing Kebbek team rider Sabrina Ambrosi in North Carolina.
THE MAKING OF THE BLOOD SLAYER or HOW TO MAKE A CHEAP VIDEO | LoadedTV S2-E4
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LIVE STREAM NEXT MONDAY ON LOADED BOARDS FACEBOOK! http://www.facebook.com/LoadedBoards NEW LOADED TV EPISODES EVERY OTHER MONDAY!!! This week's episode shows you how the Blood Slayer was filmed, along with all...
Cheese Grater – NEW Downhill/Freeride Longboard from LANDYACHTZ
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Alex Hannigan has been busting his ass to come up with what he calls the perfect board! Specs 38" Length I 9.5" Width I 24-27.25" Wheelbase More Info: http://landyachtz.com/boards/line-lau... Follow Alex h...
HOW TO SAVE A FAILED ROAD TRIP!!! | LoadedTV S2-E3
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LIVE STREAM NEXT MONDAY ON LOADED BOARDS FACEBOOK! http://www.facebook.com/LoadedBoards NEW LOADEDTV EPISODES EVERY OTHER MONDAY!!! This episode, Ethan suffers from separation anxiety as Camilo and Alberto take...
Loaded Board Breakdown | The Blood Slayer – Chubby Unicorn
544 Views0 Comments0 Likes
The Blood Slayer cometh! For more information visit: https://loadedboards.com/blood-slayer... Specs: Length: 42.25" / 107.3 cm Width: 9.75" / 24.8 cm Wheelbase: 28.25" / 71.8 cm Kick length: 7" / 17.8 cm (ti...
How to Apply Pushin Cushion | Loaded Labs
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For more info: https://loadedboards.com/poron-pushin... For more info: https://loadedboards.com/poron-pushin... Step 1: Gather Materials - Ungripped board - Loaded Pushin Cushion - Razor blade - Edge grinder...
Prism Skate Co. – Trace Series
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Our newest set of boards, the Trace Series is inspired by our combined love for the richness and beauty of the outdoors as well as the gritty hard lines of the urban world. These boards combine a wood top with recy...
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The team picked numbers to see what boards they would ride down on one of the most infamous roads in the world. Find out when the next freeride is happening! http://maryhillratz.com/
Toronto Board Meeting // Raw Hill Drop 2017
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The 15 Annual Toronto Board Meeting Raw Hill Drop!! Thank you everyone for 15 years of love and good vibrations! See you next year September 8th 2018. Same Board Meeting time. Same Board Meeting Location.
Malinalco Freeride Raw Run: Oscar Gutierrez – Skate[Slate].TV
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If you're looking for some fun in the sun this October, check out the Malinalco Freeride 2017 in Mexico, presented by Treee Skateboarding. Get a feel for the road in a new raw run thanks to Oscar Gutierrez for skating...
Salsito House: Gypsy Life – Skate[Slate].TV
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Summer has been great, but sometimes we get locked inside Flatspot Shop like a prison and don't see much of the sun. Fortunately, Tech Slide Tuesday has been poppin off all every week thanks to Capt Cullen Arbuckle! ...
Who Dat Boi – Alex Charleson – Homies Skate Media
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We would never call Jordan Riachi the most stylish skater we've ever seen, style is subjective and what is aesthetically pleasing to us may not ring true to the masses. But it'd be hard to argue he doesn't make ridin...


text: Hi!! It´s been really long since I posted last time. I have been doing some projects, but not posting them on the blogs. I´ll start posting them now and would like to start with the latest one since christmas is around the corner. In the video I show how I model all the characters and put everything together. If you like Snoopy, guess you will like it!! If you do, please like, share and subscribe to my channel. XOXO


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Jupiterimages/Comstock/Getty Images
Fruits and table decorating go together naturally. Fresh fruits' lively colors and interesting shapes can make a centerpiece or table come alive. Once you get started, there is no end to the beautiful combinations you can dream up. Fruit is always as close as your nearest market and much easier on the pocketbook than fresh flowers. An added bonus: You can eat it when the party is over.
Fresh lemons, limes, oranges or kumquats (mini Asian oranges) can be grouped together or singly in a glass bowl or vase. You can also arrange them in florist's foam with seasonal greenery such as holly or juniper in winter, or grape and banana leaves for spring and summer. Farmers markets can provide fruits like kumquats still on the stem with their leaves. You may be able to find lemons and limes this way too.
Seasonal Themes
If you are decorating a table for a seasonal holiday such as Halloween, Thanksgiving or Christmas, you can use fruits that are typically associated with that holiday. For Thanksgiving, fill a few small cylindrical vases with fresh cranberries and arrange with pillar candles or scattered tea candles in small votive holders. Try skipping the vases and making the same arrangement with miniature gourds, pumpkins or white pumpkins. For Christmas, try arranging fresh green figs, ruby pomegranates, golden pears and deep purple plums in a loose pyramid shape on a pretty cake stand. Wind a wide satin ribbon in a jewel tone such as purple, red or emerald through the arrangement.
Fruits and Blooms
If your budget allows, weaving just a handful of floral blooms in with berries on the vine or fresh fruit can create a lush rich-looking bouquet for a wedding or luncheon, says floral designer Ariella Chezar of MathaStewartweddings.com. Chezar suggests mixing plums, pears and blueberries with 'Cafe Au Lait' dahlias and 'Hot Cocoa' roses for a late summer bouquet.
- Jupiterimages/Comstock/Getty Images


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We still have a few spots left (both RV & tent sites) for the Humboldt Redwoods Marathon this wknd, 6 miles from the starting line. Our bathrooms have heated floors! Feel free to call us at 707-943-9999 or book your site online at giantredwoodsrv.com Good luck to everyone running, and enjoy the most beautiful course I've ever run!
Lodging for Humboldt Redwoods Marathon!
October 12, 2016


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Choose a car from our offer!
Select the most convenient car, date and location!
Park for free at a BeeRides location and rent at one of our other locations for 10% less!
Select the most convenient car, date and location!
Please provide your personal details together with the payment information. At BeeRides you can rent and pay only online! In the confirmation e-mail we share all the details of your rental with you!
Please, enter your confirmation code to use our Smart Locker ! You will find the car key and document in it. It's operable 7/24. There is no administration or staff at the parking station, everything is fully automated.
Thank you for renting a car with us! We hope you will take care of it as its owner. Should the car be damaged, on top of repair costs you will have to pay the handling fee to BeeRides.
Please provide the details of your parking transaction (where and for how long you would like to park) and register it on our website easily. In the confirmation e-mail you will receive a transaction code, please keep it safe!
There is no administration or staff at our parking lot. With your transaction code you will be able to open the Smart Locker and drop your car key and document. Please close the door and you are ready to leave.
Our garage master will check your car and makes photo documentation of it. Your car is now ready to be rented out. While you are away, your car will earn money for you.
After the rental your car will be a waiting for you cleaned. The money your car made for you will be shortly on your bank account.


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The pan view of the living room. The color scheme is made up of yellow, ocher, cream and flowery pattern to add to the zing.
Check out the detailing, the ruffles in yellow and rust and cream. Ideal way to do up any space with minimal clutter.
The color yellow is know for its properties of warmth and happiness. With ocher and ivory/white it provides the right pop of color to brighten up the area.
Too much of a single color can be overpowering. The rust red/cream is the perfect foil to bring out the lightness of the beautiful patterned throw and yellow used in the room.
Detailing and choosing the right pieces for the room is important. Here less is more, and the layout is comfortable and aesthetically pleasing.
Use natural light and flowers to the best advantage. Spring/summer is light and beautiful. Take a break from the heavy winter drapes and colors and let life shine. Bring peace and happiness into your homes.


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Watch/Listen to Past Services
Growing in MinistrySun, Oct 14, 2018
Guest speaker.
Twickenham sermons are available as podcasts from iTunes and Google Play Music. Just search either for "Twickenham Church of Christ", and subscribe!
Don't use iTunes or Google Play? We've got you covered too! You can subscribe on the device of your choice by using this URL: twickenham.org/sermons.xml.


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Code: Select all
sudo apt-get update && sudo apt-get install pistore
On another computer (not a PC ), yes, I develop on a headless Pi using SSH and network sharing.ChrisSwan wrote:Are you on PC when doing this? In order to upload currently you need to be in the Pi Store on the Pi itself, and then use the Upload section.
Very soon you will be able to upload from PC as well, and a detailed instructions page will shortly be provided.
dan3008 wrote:Pays your money, takes your choice
You need to do a separate upload for each platform, but these can all be managed under the one project. If you just select a new platform in the project's 'Platforms/Installers' tab, you're presented with a set of Upload/Build buttons for each platform.jackokring wrote:Just wondering what the situation is with LinuxPC/Pi dual release is. Do you just upload one thing and select 2 platforms or is a double upload needed? I could have two startup scripts in the one release. It could even work on windows if someone else wrote the startup script.


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When you're in serious financial trouble, a bankruptcy attorney can advise you of whether or not your situation is serious enough to warrant bankruptcy or if other alternatives are available. If bankruptcy is the best choice for you, the bankruptcy attorney will handle all aspects of the case so you can either wipe out personal or business debts through asset liquidation or reorganizing to pay debts over time. Bankruptcy lawyers explain to clients which chapter of the bankruptcy code they're eligible to file under, whether Chapter 7, Chapter 11, Chapter 13 or otherwise. Also, bankruptcy attorneys assist clients with figuring out which possessions they can keep under available exemptions. Finally, when a bankruptcy attorney is retained, creditors must deal directly with the attorney and not with the client.
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