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$75.00 plus taxes
The theme if the menu is the classic food served after the great war and the roaring twenties that followed.
Cocktail on Arrival
We will start you off with the traditional French 75 cocktail consisting of gin, lemon juice, simple syrup and topped with sparkling wine and a twist of lemon. (For those trivia aficionados, this cocktail was named after the 75mm M1897 French artillery gun.)
The Classic Traditional Meal Starter
Oysters Rockefeller ~ or ~ Waldorf Salad
Vichyssoise, made with the whites of the leeks, parsnip and butter.
Main - Entrée
Napoleon of Sole Florentine, with house made sheeps milk cheese, fresh spinach and a Sake beurre blanc.
~ or ~
Deconstructed Chicken Cordon Bleu, stuffed with house made sheeps milk cheese, wrapped with smoked wild boar belly served on a parsnip puree, a pine nut dusting and squash strings.
~ or ~
24 Karat Burger Fresh ground brisket stuffed with foie gras topped with house made sheeps milk cheese, dressed with saffron and caviar aioli. It is served on a 24 karat gold gilded honey glazed brioche and accompanied by hand battered shallot rings, dusted with truffle salt.
Our house made New York cheese cake with black cherries, brandy and goji berry syrup. Crusted with cocoa nibs.
Soupe du jour
Daily soup made with seasonal, fresh ingredients and served with warm bread ask your server for
todays soup!
Soupe à loignon française
Caramelized onions in a rich beef broth topped with homemade croutons and Gruyère cheese, gratinéed
until golden and bubbly. Served with warm bread.
Frites - Gf
St. Marthas famous frites. Your potato is cut to order, twice fried and served with our house made garlic aioli. Often described as the best theyve ever had
Moules-frites - GF option
Served in a white wine and leek broth. Ask you server for a daily flavoured broth. This dish is complete with toasted bread and our famous St. Marthas frites with garlic aioli. A gluten free option is available.
Braised in white wine and fresh herbs and smothered in a lemon-garlic butter. Topped with parsley, parmesan cheese and bread crumbs; lightly gratinéed. Served with warm slices of bread.
Tartare - Thon / Saumon
Hand cut and mixed with flavoured aioli. Ask you server about todays flavour. Served with house made pickles and crostinis.
Calamari Frits
Lightly dusted and seasoned, pan fried and served with a flavored aioli. Ask your server for todays flavour.
Plateau de charcuteries - GF option
A combination platter of cheeses, meats and other selections from our menu. Served with our house made mustard, artisan crackers and crostinis.
La salade dété Ste-Marthe
Warm seasoned quinoa, hand torn seasonal greens. house made citrus dressing, candied lemons, pickled radish and shallots finished with crumbled goat cheese. Top with salmon or chicken.
Nicoise Ste-Marthe
Hand torn seasonal greens with fingerling potatoes, green beans, olives, boiled egg topped with grilled tuna and dressed with our citrus dressing.
Salade Wedge de Boeuf
Iceberg lettuce wedge with crumbled Danish blue cheese heirloom tomatoes, shallots and served with a house made peppercorn ranch dressing. Finished with steak grilled to medium
Salade du chef - V, GF option
Spring mix with orange and balsamic vinaigrette topped with cherry tomatoes, red onions, cucumbers and goat cheese.
Salade César
Caesar salad with shaved parmesan, bacon, and toasted bread crumb.
~ Add grilled chicken breast or salmon fillet for 6$ ~
Steak et frites
A brasserie classic, this petite tender is cooked to your specification and served with fresh cut frites, seasonal vegetables, and a red wine demi-glace.
Confit de canard Vietnamien
Quebec duck leg confit in house served with a red coconut curry with Taro root and a side of toast.
Osso buco de boeuf - Beef Osso Buco
Slow braised Ontario Osso Bucco with classic tomato, red wine and herb demi glace, creamy parmesan polenta and bacon sautéed Swiss chard.
Côtelette du porc - GF
Our famous 10 oz local bone-in pork chop from Lavergne's Butcher in Navan. Grilled and served with an apple reduction sauce, seasonal vegetables and creamy mashed potatoes.
Jarret d'agneau
Lamb shank braised in a warm Moroccan style sauce with tomatoes, olives, currants and almonds. Served with seasonal sides.
Beau's Burger
Ontario ground beef with Beau's Lugtread onion chutney, served on a brioche bun with lettuce, tomato, bacon and cheese. Comes with your choice of frites or house salad.
Poisson et frites - Gf
A hearty portion of Atlantic cod, beer battered in house and served with our house made tartar sauce, red cabbage slaw and our world famous frites. Gluten Free.
Saumon grillé
Sous-vide herb marinated salmon on a bed of scented basmati rice, with tarragon hollandaise and braised baby fennel.
Confit de canard
Local Qúebec duck leg confit prepared in house and roasted until crisp. Served with a frisee salad and kirsch black cherry gastric.
Poulet suprême
Stuffed with andouille sausage and smothered in a Cajun shrimp sauce. Served with seasonal sides.
Pork belly and Loin rubbed with Truffles, mushrooms and olives. Rolled and roasted to perfection. Served with wild mushrooms and seasonal sides.
A brasserie classic. A fanned combination aubergine, yellow zucchini, green zucchini, a fine mirepoix accented with house made vegetable stock.
Linguine di mare
Fresh linguini served with clams in light tomato and clam broth.
Tortellini nudi
Tortellini stuffed with gorganzolla and truffle oil tossed in a beure noisette and topped with crispy mushrooms.
Our 12 thin crust pizzas are baked to order in our stone hearth oven on artisan dough. Select from one
of our Chefs creations below:
** All pizzas are available on a gluten-free crust, not all pizzas are gluten free. Please ask your server**
Margherita - V
Seasoned bocconcini cheese, tomato sauce, fresh basil.
Porc fumé de Lavergne
Pomodoro sauce, single smoked bacon, Lavergne sausage, green onions, blended mozzarella and brick cheese.
Poulet et fromage de chèvre
Grilled chicken, crushed walnuts, red onion, goat cheese, provolone cheese, tomato sauce, house pesto.
Bella Capricciosa
Pomodoro sauce, crispy prosciutto, artichokes, mushrooms, kalamata olives topped with mozzarella and basil.
Prosciutto e Rucola
Pomadoro sauce, crispy prosciutto topped with bocconcini and arugula.
Cream sauce, mozzarella, Mushrooms, smoked pork belly and truffle oil.
All childrens plates come with their choice of beverage and dessert.
Orange Juice Apple Juice Milk Soft Drink
Plats principaux
Chicken burger
Small cheese pizza
Poutine Gf
Vanilla ice cream with a choice of raspberry, chocolate or a caramel sauce. Topped with a piece of sponge toffee.
Crème brûlée Bruyére
A classic vanilla bean crème brulée served with our signature sponge toffee.
1$ from each crème brulée sold at St. Marthas Brasserie will be donated to the Bruyére Foundation.
Pouding chomeur
Québécois maple pudding cake. Our chefs inspired version is served with a Sortilège whisky and maple cream sauce.
Pavé au chocolat $9 Gf / dairy free
Pave of Bitter Chocolate and raspberry gelée.
Assiette de biscuits
3 Cookies baked to order and served with a milk side car. (Ask server for the cookie choice)
Fusion du chocolat
A triple chocolate lava cake filled with hot fudge and topped with a chocolate mascarpone cream.
Locally roasted Poppa Bean Coffee
(Regular or decaf)
Orange Pekoe, Earl Grey, English Breakfast, Chamomile, Peppermint, Green Tea, Chai, Lemon, Apple Cinnamon
Chocolat chaud Ste-Marthe
Our hot chocolate is made with steamed milk, topped with whipped cream and a drizzle of chocolate sauce.
Milk or Chocolate Milk
Orange, Apple, Cranberry, Clamato, Pineapple
Sparkling Water 750ml
Sparkling Water 355ml
Soft Drinks
Pepsi, Coke, Diet Pepsi, Diet Coke, Ginger Ale, 7up, Soda Water, Tonic Water, Iced Tea
Le traditionnel
Two eggs served with your choice of Lavernge bacon, sausage or ham carved off the bone. Served with egg bread or whole grain toast, hand cut breakfast potatoes and orange wedges. Includes tea or coffee.
Petit déjeuner à la Ste-Marthe
A freshly baked croissant split in half with two poached eggs layered on flank steak or ham carved off the bone and topped with a rich red wine demi-glace. Served with a small salad and hand cut breakfast fries.
This iconic French sandwich is back. Egg bread, fresh cut local Lavergne ham, cheese sauce and melted cheeses. Served with two poached eggs and hand cut breakfast potatoes on the side. Includes tea or coffee.
Les oeufs St. Marthe
Two poached eggs baked on whole grain or white toast with smoked ham, gruyere cheese and a creamy beef demi. Served with hand cut breakfast potatoes and orange wedges. Includes tea or coffee.
Pain doré crème brulée
Egg bread dipped in crème brulée batter then grilled. Served with maple syrup and toasted almond sugar.
Omelette au fromage
Our three-egg omelet with Gruyére and mozzarella cheeses. Served with toasted bread, home fries and orange wedges.
Add your choice Bacon, ham carved off the bone, or Lavergne sausage 2$.
Croissant served with butter, raspberry jam and fruit wedges. Includes tea or coffee.
Extra sides of premium Lavernge meats
Bacon, ham carved off the bone or farmers garlic sausage.
All breakfasts include a choice of coffee or tea Our coffee is a custom roasted blend for St. Martha's by Poppa Bean in Vars.
Le traditionnel
Two eggs the way you like with roasted home fries. Served with your choice of bacon or smoked ham or sausage, and your choice of eggbread or wholegrain toast.
Brasserie Benedict
Toasted English muffin, Two poached eggs, choice of Lavernge ham or bacon, topped with a silky tarragon hollandaise sauce. Served with a salad or thick cut seasoned home fries and fruit.
Monte Cristo
A classic French sandwich with two pieces of egg battered sweetbread, gruyere mix, thinly sliced Lavergne ham and chicken. Served with a side salad or thick cut seasoned home fries and fruit.
Les oeufs St. Marthe
Two poached eggs baked on whole grain or white toast with smoked ham, Gruyére cheese and a creamy beef demi. Served with hand cut breakfast potatoes and orange wedges.
Omelette au fromage
A three egg oven baked omelette with a gruyere cheese mix. Served with our thick cut seasoned fries and your choice of egg bread or whole grain toast. Ask your server if you want to add meat or vegetables to this dish.
Pain Perdu
Four pieces of golden egg battered sweet bread crowned with our smoked apple and lardon bourbon chutney
Poêlon (Skillets)
All skillets have thick cut home fries, roasted onion, choice of eggs, mozzarella cheese. Accompanied by your choice of egg bread or whole grain toast.
~ Lavergne - Ham, farmers sausage and double smoked bacon.
~ Vegetarian Seasonal vegetables smothered in cheese.
~ Brasserie Steak and Mushroom Petit tender steak, mushrooms and caramelized onions smothered in cheese and topped with our demi glace.
~ Chicken & Broccoli - Our in house brined chicken and broccoli covered in cheese and topped with our tarragon hollandaise sauce.
In addition to the breakfast menu, these items are available from 12 -2 on Saturday and Sunday:
Salade du chef - V & Gf
Spring mix with a seasonal vinaigrette topped with cherry tomatoes, red onions, cucumbers and goat cheese.
Salade César
Caesar salad with shaved parmesan, bacon, and toasted croutons.~ Add a chicken breast or salmon fillet for $6
Beau's Burger
Ontario ground beef with Beau's Lugtread onion chutney, served on a brioche bun with lettuce, tomato, bacon and cheese. With your choice of frites or salad.
Poisson et frites - Gf
A hearty portion of Atlantic cod, beer battered in house and served with our house made tartar sauce, red cabbage slaw and our world famous frites. Gluten Free
Margherita Pizza - V
Seasoned bocconcini cheese, tomato sauce and fresh basil.
Porc fumé de Lavergne Pizza
Pomodoro sauce, single smoked bacon, Lavergne sausage, green onions, blended mozzarella and brick cheese.
Poulet et fromage de chèvre Pizza
Grilled chicken, crushed walnuts, red onion, goat cheese, provolone cheese, tomato sauce and house pesto.
Bella Capricciosa Pizza
Pomodoro sauce, crispy prosciutto, artichokes, mushrooms, kalamata olives topped with mozzarella and basil.
Prosciutto e Rucola Pizza
Pomadoro sauce, crispy prosciutto topped with bocconcini and arugula.
Fungi Pizza
Cream sauce, mozzarella, Mushrooms, smoked pork belly and truffle oil.
Pinot Grigio
Poggio Bracco, Veneto, Italy
Sauvignon Blanc
Robery Vic, Langeudoc, France
Kingston Estate, Padthaway, South Australia
Chenin Blanc
Beaumont, Walker Bay, South Africa
Thirty Bench, Niagara, Ontario
Domaine Magellan, Pays dOc, France
Domaine del la Villaudière, Loire, France
Cabernet Franc
Domaine Perrault, Navan, Ontario
Marilys Rosé
Domaine Perrault, Navan, Ontario
Primativo I Muri Puglia, Italy
Intense, red fruits, spicy, pepper, fig.
Intense, fruits rouges, épicé, poivre, figues
Valpolicella Classico
Luigi Righetti, Veneto, Italy
Cabernet Sauvignon
Kingston Estate, Connawarra, South Australia
Côtes du Rhône
Domaine St-Michel ,Rhone, France
Septima, Mendoza, Argentina
Chianti DOCG
Sinopie, Tuscany, Italy
Sandhill, Okanagan Valley, Canada
Flor de Baco
Bodegas Forcado, Rioja, Spain
Château Trois Moulins, Bordeaux, France
Capitel de Roari, Righetti, Veneto, Italy
Prosecco/Pinot Nero
Nua Brut, Veneto, Italy
Codorniu Brut Reserva
Anna de Codorniu Catalonia, Spain
Colheita 2001 - Dona Matilde 2 oz
Collins aux concombres
Bombay Sapphire gin, lemon & lime juice cucumber simple syrup topped with soda water.
Smash a lérable et bourbon
Makers Mark bourbon, real Maple syrup lemon and orange juices, orange bitters and ginger ale.
Tequila sour
Jose Cuervo Gold tequila, fresh lime juice Simple syrup, orange liqueur and egg whites with a sugar rim.
Vitamin eau martini
Top Shelf vodka, blueberry syrup, fresh lemon juice and soda water.
Sangria 1/2L
Domaine Perrault`s Rosé, Peach Snapps, orange liqueur St Remy Brandy, loaded with oranges and berries topped with ginger ale.
Black Hop Down Imperial Stout, Orleans Brewing Company
Lugtread Lager, Beaus Brewing Co.
Earl Grey Marmalade Saison, Dominion City
St-Ambroise Pale Ale, Brasserie McAuslan
One Time California Common, Stray Dog Brewing Company
Anytime Pale Ale, Stray Dog Brewing Company
Becks 0.00%
Coors light
1664 Wheat Beer Kronenbourg
Blonde - Amsterdam Brewing Co.
Angry Orchard Hard Cider
Gougounes Rousse / Red Tuque de Broue Embrun
This One California Common, Stray Dog Brewery, Orleans
Glenlivet 18yr, Glenfiddich 12yr, Johnny Black
Dalwhinnie 15yr: $8 - 1oz, $14 - 2oz
Absolute, Absolute Citron, Absolute Madarin
Grey Goose, Kettle One, Dillons Method 95 - $6 - 1oz, $10 - 2oz
Canadian Club - Crown Royal - Jack Daniels - Jameson - Makers Mark - Collingwood
Bacardi White & Dark, Sailor Jerrys Spiced, Appletons, Malibu
Beefeater, Tanqueray, Top Shelf
Bombay, Dillons Unfiltered 22, Hendricks: $6 - 1oz, $10 - 2oz
St. Remy
Courvoisier VS: $6 - 1oz, $10 - 2oz
Rémy Martin VSOP: $9 - 1oz, $16 - 2oz
Armagnac: $7 - 1oz, $12 - 2oz
Sauza Silver, Hornitos Resposada
Amaretto - Amarula - Baileys - Kahlua - Frangelico - Sambucca Goldshlager - Jagermeister - Sortilège - St Germain -Irish Mist - Galliano, Grand Marnier
Cinzano, Dubonnet
Campari, Chartreuse: $10 - 2oz
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All you need to know about programmatic advertising from Edwin Miranda
Edwin Miranda is the founder and CEO at KOI IXS, a digital marketing agency. Through his agency, Miranda has been instrumental in helping improve the overall standing of several businesses and brands locally and internationally. Apart from these, however, he has regularly been offering his insights and advice on best business practices and current trends in business and marketing. He recently sought to expound on the whole aspect of programmatic advertising.
Having been in the industry for some time now, Edwin Miranda says he has seen the gradual growth of digital marketing. He appreciates its dynamic aspect looking at how it changes with time. The most talked about form of digital marketing has hitherto been mobile and social media. However, he is quick to note that a new trend on the form of programmatic advertising is taking over.
Despite its initial slow start, programmatic advertising has slowly gained traction and earned the trust of most business owners and advertisers. In fact, Edwin Miranda notes that well over 50 percent of marketers have heavily invested in this trend with the hope of earning their ROI in no time.
Programmatic advertising works by being more specific in its messaging. For instance, instead of using one copied messaged to all prospective clients, marketers are now being given a chance to customize each message based on the target audience. By using these personalized messages that target the specific interest of the prospective customers, it makes it much easier for them to remote more with the message.
The best thing about the form of digital advertising is that it requires minimal human interference. It works by analyzing user behavior in your website, thus helping create specific ads for them. With the use of such special software, you get to save both money and time that would otherwise be lost in the process.
Bhanu Choudhrie, Accumulation Of Winning Information
Bhanu Choudhrie is the founder and CEO of Alpha Group which is a business based in India. He is an advocate for learning and growing as a result from that learning in order to expand himself and to expand his business which is what he has been doing with Alpha Group. Even after attending a University for his business degree he decided to retake business courses in order to learn what was relevant in economics today. For more information about Bhanu Choudhrie, view his Crunchbase profile
A great article from Jay Sidhu on progression and change in banking. 'Who Are We? Remaining True to Our Roots is the Key to Navigating Change': https://t.co/UmKiw8Xnpk
— Bhanu Choudhrie (@bhanuchoudhrie) June 8, 2018
From what Bhanu Choudhrie claims it was hard to just get in to Harvard as is with most of the students there. Once he arrived however he experienced a huge culture shock which comprised of people not treating him with any special regard. He was used to being regarded as the boss and on top of that he was used to being of a higher status because people worked for him and sought out his attention. Now it's him working for his grades and making tremendous amounts of effort to pay attention to the teacher in school. He describes this as being a humbling experience but continued with the three week programs he enrolled in. At the time Harvard was conducting a careful study on how well an entrepreneur could hold up under the pressure of owning a business metaphorically. Due to this study his classes consisted of students and teachers constantly trying to debate each others views on what the best practices were for business. This was beneficial for Bhanu Choudhrie because he was able to sharpen his plans in regards to Alpha Group. Alpha Group is a business that helps individuals and entrepreneurs to raise and grow their portfolios. Whether or not the businesses starting out are in an emerging market or existing market does not matter to Alpha Group. Bhanu Choudhrie of Alpha Group will help it either of the startup to get off the ground and become successful even if the startup is having difficulties surviving. They also help business owners who no longer want to take as much business risk and instead grow their investments through the real estate market.
Ara Chackerian Sees Opportunity in Behavior
The fact of the matter is that our behaviors are everything, it is our behaviors that drive our results and show us where we will go in life.
Behavior according to Wikipedia is the idea of a series of characteristics, patterns, and actions. Going further into this concept of behavior, one would see that it is all about the different movements and mannerisms that are presented by a specific person on a regular basis. The sum of all these characteristics and how they manifest for the individual in real life through their various actions is what is construed as a behavior.
Now, behavior doesn't just have to be something that an individual does, it can something that is extrapolated to a larger organization, culture, society, or system. A behavior can even be present in robotics and other forms of artificial life.
The behavior is created by several things.
The first important aspect to realize is that behavior can from within. Different personality traits can be reinforced over time with different types of exposure that can then become a behavior over time.
The second component of behavior is that of the local environment. An individual would develop a behavior or a set of behaviors depending on their interaction with their surrounding environment. These different interactions with an outside environment create different experiences, different stimuli, and variables that can have a deep impact on the individual. Continuous exposure to certain variables and inputs can form the behavior of an individual over time. These behavior creations may not be overt, they may be subtle, as such it is important for one to realize these changes and fix them if they are harmful if compounded over time.
Ara Chackerian and Behavioral Health
Professionals such as Ara Chackerian see that there is a need for the integration of technology within this field of health. If proper techniques through technology were applied to the sector, one would be able to realize significant changes in human capital.
Ara Chackerian aims to help foster more opportunity in this space with his experience within the healthcare sector. Read more about Ara Chackerian: https://www.youtube.com/channel/UCQ5-Zd6oAhmKcJn5kKX4FnQ
Music Legend, Cassio Audi Becomes a prominent Chief Financial Officer
Cassio Audi Music Career
Sao Paulo native, Cassio Audi is a famous financial executive manager and music icon. He has excelled all through his career. Cassio Audi career road began as a musician in a rock band in the early 1980s. He performed in a group of five teenage. He thrilled the success of the band with his skills in playing the drum. The Viper band gained international recognition within a short while. Cassio Audi left the band in 1989 to pursue another path.
Cassio Audi Professional Growth and Skills
With his savings, he joined the Pontifical Catholic University of Sao Paulo and graduated with a Bachelor's Degree in Business Administration. Shortly after, he landed a job offer as stock and fixed income analyst at JP Morgan. To sharpen his skill and expound his understanding he enrolled for his master in Business Administration. From one success to another, he joined Gillette and served for ten years as the chief financial officer. He has been spearheading the success of various companies.
Cassio Audi does not settle for a lesser deal, he left Gillette and joined Brookfield Asset Management holding the same position. He is skillful in accounting and financial management, business planning, modeling and analysis, resource management, controllership and decision support, and business growth.
Visit his website: https://cassioaudi.com.br/
Eucatex CEO Flavio Maluf Creates Jobs, Continues a Dynasty
Flavio Maluf is the CEO of Eucatex: the world's most popular Eucalyptus company, and first to sell eco-friendly products to The Home Depot. Flavio is the grandson of the owner of the first huge sawmill in South America. As a matter of fact, for a brief period of time, his grandfather owned the largest sawmill in the entire Southern Hemisphere. Flavio's company proudly sells eco-friendly products to home improvement stores for flooring products, paints and stains, and wood products themselves all made from the renewable Eucalyptus tree. As a natural germicide and killer of bacteria and viruses which is highly coveted within the healthcare industry for its potent cleansing abilities, Eucalyptus wood is also highly renewable in nature. For more information about Maluf, view his crunchbase profile.
Having been born from a successful family, it would have been very easy for young Flavio to ride on the coattails of his family's success and not make a name for himself. But instead, Flavio decided to go to school and get his Bachelor's degree and study business so that he could enter the family business with a truly successful background that matched theirs. So after this, Flavio started at the lower levels of Eucatex in order to understand all aspects of the business in hopes of one day doing things on the corporate level.
Having done that, Flavio was invited by his uncle to join the corporate board and eventually was promoted and rose the ranks through his hard work and business acumen to become the Chief Executive Officer. Since Flavio was rising the ranks, the company reached out to create a partnership with North America's largest home repair store at the time: The Home Depot. They have also created numerous jobs in a self-sustaining industry which many workers will be able to pass down to their children. In this way, Eucatex is not only the preeminent Eucalyptus brand in the world, but it has also set the stage for future generations to come to have jobs as well.
Source: https://pt.wikipedia.org/wiki/Fl%C3%A1vio_Maluf
Into the life of Vijay Eswaran
Vijay Eswaran is a Malaysian businessman, entrepreneur, and philanthropist. He is the Executive Chairman and founder of QI group of companies, a multinational conglomerate with interests like direct selling, real estate, education, retail around the world. He is also a motivational speaker and the author of a best selling book – In the Sphere of Silence. However, in 1998 he established his direct selling network that quickly took a turn for the best and grew into the company known today in South East Asia, Middle East, and Africa. In the last 20 years, his company has managed to train and teach around one million entrepreneurs to shine across the most challenging markets in the globe.
With the company headquartered in Kuala Lumpur and Hong Kong, Eswaran has shown his love for mentoring in the most significant way possible by establishing Quest International University Perak with the collaboration of the government in 2011. Being the fastest growing university in Malaysia, it is providing quality and research-based education. The QI group of companies is also building a 300 million worth of city that will provide accommodation, hospital and retail space and will also be the new headquarter of the company.
In one of his interviews, Eswaran claims to take an interest in the lives of his customers and what their stories are and to connect with them. He says this helps him make a connection with his business stronger. He has been included in the top four businessmen of Malaysia in the Forbes magazine. He said that he feels extremely humbled by this honor and that he still remembers the values of service to humanity that has been instilled in him by his family from a very young age for which he is very grateful. When asked about the initial times of his business he stated that he was not at all sure about the future and everything seemed to go downhill. However, with the help and support of like-minded people and his wife, he feels like he has conquered it all.

subset: commoncrawl


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Registration open for Blinn's fourth annual Health Science Center Summer Camp
Camp introduces 7th and 8th graders to variety of health science career options
May 2, 2017
Local seventh and eighth graders will get the opportunity to combine science and technology through hands-on simulation during Blinn College's fourth annual Health Science Center (HSC) Summer Camp.
The three-day camp will introduce participants to a wide variety of high-demand careers available in health sciences. Students and faculty from Blinn's Associate Degree Nursing, Dental Hygiene, Emergency Medical Services, Fire Science, Physical Therapist Assistant, Radiologic Technology, Surgical Technology, and Veterinary Technology programs will demonstrate the basics of each profession, from the equipment they use to the techniques necessary to ensure quality, compassionate patient care.
"Our goal for the HSC Summer Camp is to give each participant some ideas about the career options healthcare has to offer," said Sami Rahman, Director of Simulation and Clinical Labs. "It also allows Blinn students currently enrolled in these programs the opportunity to be mentors, showing and teaching what they have learned. It has really blossomed into such a nice experience."
The camp will be held from 8 a.m. to 3:30 p.m. June 27-29 at the Health Science Center Campus in Bryan, a 26,000-square foot, state-of-the-art facility featuring the latest clinical simulation technology.
Participants will interact with a variety of hands-on activities during the camp, including blood pressure testing, x-ray imaging, first aid/CPR simulations, fire truck and working ambulance tours, and interacting with Blinn's high-fidelity mannequins. On the final day, campers will work in teams to conduct an actual medical simulation and perform care with standardized patients as technicians of each profession.
A new feature of this year's camp includes the addition of Blinn's Surgical Technology Program. Participants will hear from program students and faculty regarding the role of a surgical technologist – an integral part of a surgical care team, helping prep for and assist during surgery.
The cost of the camp is $50 per participant, which includes lunch and snacks each day.
Those interested will be asked to fill out an application and obtain a brief recommendation letter from their current science teacher. For more information and to register, email firstname.lastname@example.com.
Blinn's Division of Health Sciences, based at the Texas A&M Health Science Center, offers associate degree nursing, dental hygiene, emergency medical services, fire science, health information technology, physical therapist assistant, radiologic technology, surgical technology, therapeutics manufacturing, veterinary technology and vocational nursing programs designed to quickly train students for high-demand professions. For more information, visit: www.blinn.edu/health-sciences/.
PHOTOS – Students participate in the 2016 Blinn College Health Science Center Summer Camp, where students and faculty from Blinn's Associate Degree Nursing, Dental Hygiene, Emergency Medical Services, Fire Science, Physical Therapist Assistant, Radiologic Technology, Surgical Technology, and Veterinary Technology programs demonstrated the basics of each profession. Registration is now open for the 2017 summer camp.
Media Contact
Richard Bray
Director of Communications, Media Relations, and Marketing
Blinn College District
Office: 979-209-7285
Mailing Address
Marketing & Communications
902 College Ave.
Brenham, TX 77833
About Blinn College
With an enrollment of 19,581 students, Blinn ranks among the nation's leaders in transferring students to leading four-year universities and has received national recognition for affordable educational excellence.


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With his 1973 book Tangi, Witi Ihimaera became the first Māori to publish both a novel and a book of short stories. Later his book The Whale Rider inspired a feature film which won international acclaim, and became one of the highest grossing 'foreign' titles released internationally in 2003. Ihimaera's work has also seen a number of television adaptations, including landmark big city tale Big Brother, Little Sister.
Temuera Morrison was acting on screen at age 11. Two decades later he won Kiwi TV immortality as Dr Ropata in Shortland Street, and rave global reviews as abusive husband Jake Heke in Once Were Warriors. Since reprising his Warriors role in a well-regarded sequel, Morrison has starred in Crooked Earth, Tracker and Mahana, hosted a talk show and a variety show, and played Jango Fett in two Star Wars prequels.
Lee Tamahori worked his way up the filmmaking ranks, before debuting as a feature director with 1994's Once Were Warriors. The portrait of a violent marriage became the most successful film in Kiwi history, and won international acclaim. Between Warriors and 2016's Mahana, Tamahori has worked mainly overseas, where he has directed everything from The Sopranos to 007 blockbuster Die Another Day.
Nancy Brunning was on the staff of Shortland Street for the first episode in 1992. In 1999 she stole the screen as a young gang girl in Once Were Warriors sequel What Becomes of the Broken Hearted? She won a second NZ screen award for drama Ngā Tohu: Signatures, and played the family matriarch in 2016 film Mahana. Brunning died in November 2019, shortly before winning Aotearoa's top playwriting award.
Ash Turner is a production designer and art director with over 20 year's experience contributing to award-winning features and television dramas, plus short films, commercials and live events. His work includes design for the films Snakeskin, A Song of Good, and Planet Man, as well as award-winning TV drama Ngā Tohu: Signatures.
Robin Scholes is one of New Zealand's most experienced and respected producers. Her credits range from feature films (Once Were Warriors, Mahana, Mr Pip) to iconic TV shows (Magic Kiwis) and documentaries (Colin McCahon: I Am). In 1997 she was made an OBE for services to the film and television industry.
Jonno Woodford-Robinson has edited everything from features (Taika Waititi's debut Eagle vs Shark) to commercials (such as Telecom's Meerkats campaign). Woodford-Robinson's other features include Alison Maclean's The Rehearsal, Mahana and pioneering Fijian film The Land Has Eyes. A frequent collaborator with director Jason Stutter, Woodford-Robinson's projects include Stutter's adaptation of novel Predicament. After several nominations, he picked up his first New Zealand Film Award in 2017 for his work as co-editor (with Mike Horton) of Lee Tamahori's rural drama Mahana.


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READ: What to Expect from Internet Privacy in The Future?
What to Expect from Internet Privacy in The Future?
The information age has brought with it numerous advantages. Information is more available than ever before, and in turn, it has opened up the world to numerous profitable opportunities.
The ongoing success with Artificial Intelligence, Machine Learning, Collaborative Robots, Big Data and the Internet of Things depends massively on the information users provide.
However, there is a flip side to all this information—the loss of digital privacy. For the longest time, thanks to excitement inherent in new technologies, no one thought this was an issue.
In recent times, things have changed. Consider, for instance, the uproar after the Facebook data breach that saw 30 million accounts compromised.
More Instances That Show How Fraught Internet Privacy Has Become
The Facebook and Cambridge Analytica scandal. In 2018, an independent company—Cambridge Analytica—managed to scrape personal information from roughly fifty million Facebook accounts. They did so by using a weakness in Facebook's API.
In 2017, a major US credit agency—Equifax—was the victim of a hack that compromised the data of close to 145 million users. The privacy of those users was hugely affected because the information the hackers took included social security information, date of births, addresses, drivers' licenses and more.
Earlier in 2016, hackers targeted Uber and managed to compromise the accounts of 57 million users. Here is the scary thing, Uber paid the hackers $100,00 to stay quiet. It makes you wonder, how many more such hacks have happened, and the company in question has paid to keep it quiet?
These instances have made people realize, and they continue to make people realize that they no longer have control over their data and it is a scary thing.
With That in Mind, How Are People Then Reacting to This Loss of Digital Privacy?
To be honest, most are not doing much. Hundreds of thousands of people are not rushing to delete their Facebook or Instagram accounts. If anything, subscribers are increasing by the day. Why? Because there isn't much anyone can do.
The new technologies that make lives easier depend on this information. There is no Siri, Alexa or Ok Google without information. Cloud computing, data mining and robotics, they all depend on information.
That raises the question, what will the future bring? What can we expect from internet privacy in the future?
1. Big Data Will Fully Take Hold
Big data is the analyzing of extremely large datasets computationally in a bid to reveal patterns, associations, trends especially with regards to human behavior.
In 2018, Statista estimated that annual revenue from the big data market would reach 42 billion dollars. The industry is then expected to continue growing in 2019 and beyond. Note that the data in the discussion is information about you.
Information about what you buy, which stores you frequent, what you are interested in, the brands you like, the food you like, where you travel and so on.
The information is then used by various companies to market their products or design a new product that fit your habits hence guaranteeing that you will buy these products. In the next, five to ten years' chances are high that the data collected by companies such as Facebook and Google will be unmatched and that will give them unparalleled power.
2. The Internet of Things Will Result in People Putting Their Whole Lives Online
Internet of Things promises to ensure that everyday devices can communicate with the internet—from washing machines to fridges and medical implants. The benefit is that one can control these devices remotely which is a plus.
Unfortunately, these smart devices need to communicate with each other which means eventually, all the information about you will be online. For example, how many times you do your laundry, the washing powder you use, and the disease or diseases you are suffering from.
3. Machine Learning Might Make It Possible to Predict the Future
Machine learning is all about using a sample data set to train or teach a program, software or device how to react to future data sets without human input or explicit programming.
The technology is still growing, but one would imagine that with a big enough data set, the resulting algorithm might be able to predict the future.
Some experts are convinced that with such a loss of privacy, a catastrophic event is on the horizon.
On the other hand, one cannot deny that the emerging technologies that are benefiting from the abundance of information are exciting and will probably change the world. Take big data for example. It will provide a competitive advantage for companies that manage to extract the correct information from the large data set.
Machine learning, on the other hand, might give rise to robots that can fully communicate with each other and also with humans. One thing is for sure; the future is interesting regarding emerging technologies and also when it comes to the eventuality of the loss of internet privacy.


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|Purchased equipment:
|supermarket gas vacuum boiler price in georgia
|[email protected]
|Contact us for more details about our boilers, solutions and services.
|Purchased equipment:
|supermarket gas vacuum boiler price in georgia
|[email protected]
|Contact us for more details about our boilers, solutions and services.
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14 Favorite Hikes in the East Valley
Our mild weather makes now the perfect time of year to try some of the best hikes in the East Valley. Each is less than an hour from Cadence at Gateway in Mesa, and range from easy to invigorating. Everyone from fitness enthusiasts to families can pack plenty of water, lace up their hiking boots, slather on sunscreen, and hit these 14 great local trails!
- Lost Dutchman State Park and the Superstition Mountain Wilderness
- Wind Cave Trail in Usery Mountain Regional Park


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N'ville's Prime Wireless opens
Prime Wireless, an AT&T store opened by owner Ralph Kattula, has a showroom of 1,500-square-feet at 18845 Traditions Road in Northville Township.
"AT&T continues to invest in Michigan," said Jim Murray, president, AT&T Michigan. "This new store for Northville, and ones like it in neighboring communities, help better connect residents with the devices and services they are asking for."
Between 2009 and 2014 , AT&T invested close to $140 billion including investments in its wireless and wireline networks and acquisitions of wireless spectrum and operations.
Read or Share this story: http://www.hometownlife.com/story/news/local/northville/2016/01/28/prime-wireless-ralph-kattula-opens-northville-township-att/79348814/


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COLORADO SPRINGS, Colo. — Friday was the hottest day of the year so far in southern Colorado.
The Springs tied the record of 97, and Pueblo set a new record of 105, beating the old record of 104.
This comes after a string of hot days. Friday marked the fifth day of 90s in the Springs and third day of 100s in Pueblo.
With the heat around, we decided to put two popular ice creams to the test! Which will melt first?


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National Adoption Directory
Find an Adoption Agency
Find an Adoption Attorney
Americans Living Abroad With Adopted Children
New member
My name is Kate and my family and I live in Denmark. We are US citizens but residents of Denmark. In 2010 We adopted our son from Colombia via the Danish process, and then successfully applied for US citizenship for him two years later. Now we are approved to adopt from Colombia again and we're just waiting for a placement.
If anyone is interested in the process of getting citizenship for a child residing abroad, I can say what we did.
It's good knowing we're not the only US citizens living abroad with our adopted child.
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Jhoola festival or Hindola Utsav, also known as Swing festival, is the most beautifully celebrated festival in Sri Krishna temples. In Vrindavan Banke Bihariji Temple, Jhoola festival 2019 date is August 3.
This is a month-long festival in most of the temples dedicated to Lord Krishna and Jagannath. It is celebrated on Haryali Teej day (third day in Shukla Paksha of Shravan month).
In Puri Jagannath Mandir, Jhula Festival or Jhulan Yatra is celebrated for 5 days which begins on August 11 and ends on August 15.
In all Gaudiya Matha temples, Jhulana Yatra (Swing festival) begins on August 11 and ends on August 15 in 2019.
In ISKCON Bangalore, Jhulan Utsava 2019 dates are – from August 11 to August 15.
In some temples Jhulan Utsav is celebrated for 13 days.


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VIDEO: Andover downs North Andover, Thanksgiving 2019
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Naples, ME - Robert "Bob" Van Der Zee, 92, of Naples, Maine passed Sunday, Dec. 1, 2019 after a brief illness. Robert was born in Quincy, Massachusetts and raised in Hingham. He was a varsity basketball player known as Chick by his teammates. Bob served his country during World War II. Upon …
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Krusty's Fun House
|Krusty's Fun House
|System(s): Sega Mega Drive, Sega Master System, Sega Game Gear
|Developer: Fox Williams, Audiogenic Software The Black Team
20th Century Fox, Gracie Films
|Sound driver: GEMS
|Genre: Puzzle
|Number of players: 1
This short article is in need of work. You can help Sega Retro by adding to it.
Krusty's Fun House, known as Krusty's Super Fun House on 16-bit consoles, is a platform puzzle game developed by Audiogenic Software and published by Acclaim.
It stars Krusty the Clown from the popular The Simpsons TV show, who is tasked to rid his fun house of rats. The clown must lead these rats into numerous traps set up by Homer and Bart Simpson, as well as Krusty's assistants Corporal Punishment and Sideshow Mel. The game was originally developed as Rat-Trap for the Amiga, without any ties to the Simpsons franchise, unlike other Simpsons games both before and after.
Krusty's Fun House was an early Simpsons game, debuting in 1992. As such, the characters had not been fully developed, so at this point Krusty was simply a happy smiling clown rather than a man haunted by addiction and a dark past.
In Krusty's Fun House, players control Krusty the Clown with the objective of leading sets of purple rats to traps spread across the stage. The rats continously walk forward - they can climb up single tiles, but will reverse if a wall is more than one tile tall. If a raat walks into a trap, it will be killed, and once all the rats are removed from the stage, the the level is considered complete. Krusty's Fun House is split into five sections, but the levels within those sections can be tackled in any order (all must be completed for the next section to open, however).
Krusty can run and jump, pick up and put down items such as blocks, and throw a limited supply of custard pies (or superballs), which can be used to get rid of enemies. There are also other stage hazards which need to be avoided, as well as features such as springs and blowers which can determine where the rats go. Krusty will also take damage if falling from a tall height.
Levels in Krusty's Fun House are often much bigger than they need to be, owing the the inclusion of other items and "magic blocks", which if found, can lead to secret levels.
Production credits
Mega Drive version
- Concept and Design: Fox Williams
- Programming: Scott Williams
- Graphics: Patrick Fox
- Level Design: Patrick Fox and Scott Williams
- Music: Nu Romantic Productions
- Production: Gary Sheinwald
- An Audiogenic Production
Master System version
- Developed by: Audiogenic Software Ltd.
- Graphics: Patrick Fox
- Music: Nu Romantic Productions, Bigmouth Studios
- Music Programming: David Whittaker
- Level Design: Patrick Fox, Scott Williams
- Acclaim Development by: The "Black Team", Mark Flitman, Mike Arkin, Joe Allocco, Tom Rademacher, Tyrone Miller
- Source: In-game credits
Magazine articles
- Main article: Krusty's Fun House/Magazine articles.
Promotional material
also published in:
- GamePro (US) #46: "May 1993" (1993-xx-xx)[9]
Physical scans
Mega Drive version
|Sega Retro Average
|Based on
17 reviews
|Mega Drive, AU
|Mega Drive, FR
Master System version
|Sega Retro Average
|Based on
8 reviews
Game Gear version
|Sega Retro Average
|Based on
9 reviews
Technical information
ROM dump status
|Build Date
|Cartridge (EU)
|Cartridge (US/EU)
- ↑ GamePro, "August 1992" (US; 1992-xx-xx), page 44
- ↑ Sega Visions, "May/June 1992" (US; 1992-xx-xx), page 58
- ↑ Mega, "October 1992" (UK; 1992-xx-xx), page 41
- ↑ Sega Zone, "November 1992" (UK; 1992-xx-xx), page 41
- ↑ Sega Pro, "August 1992" (UK; 1992-07-16), page 26
- ↑ 6.0 6.1 Sega Force, "June 1993" (UK; 1993-05-06), page 63
- ↑ Sega Visions, "February/March 1993" (US; 199x-xx-xx), page 100
- ↑ Computer & Video Games, "August 1993 (Go! Issue 22)" (UK; 1993-07-15), page 6
- ↑ GamePro, "May 1993" (US; 1993-xx-xx), page 156
- ↑ Consoles +, "Septembre 1992" (FR; 1992-xx-xx), page 64/65 (64)
- ↑ GamePro, "August 1992" (US; 1992-xx-xx), page 42 (44)
- ↑ Joystick, "Septembre 1992" (FR; 1992-xx-xx), page 175
- ↑ Mega, "October 1992" (UK; 1992-xx-xx), page 40/41 (40)
- ↑ Mean Machines, "August 1992" (UK; 1992-07-22), page 72/73 (72)
- ↑ Sega Zone, "November 1992" (UK; 1992-xx-xx), page 40/41 (40)
- ↑ Sega Force, "August 1992" (UK; 1992-07-09), page 52/53 (52)
- ↑ 17.0 17.1 Joypad, "Octobre 1993" (FR; 1993-xx-xx), page 128
- ↑ Mean Machines Sega, "April 1993" (UK; 1993-03-26), page 82-84 (82)
- ↑ Sega Force, "June 1993" (UK; 1993-05-06), page 62/63 (62)
- ↑ Computer & Video Games, "August 1993 (Go! Issue 22)" (UK; 1993-07-15), page 6/7 (6)
- ↑ Sega Force, "June 1993" (UK; 1993-05-06), page 29
|Krusty's Fun House
Main page | Comparisons | Maps | Hidden content | Magazine articles | Region coding
|The Simpsons games for Sega systems
|Bart vs. the Space Mutants (1992) | Krusty's Fun House (1992) | Bart's Nightmare (1993) | Virtual Bart (1994)
|Bart vs. the Space Mutants (1992) | Krusty's Fun House (1993) | Bart vs. the World (1993)
|Bart vs. the Space Mutants (1992) | Krusty's Fun House (1993) | Bart vs. the World (1993) | Bartman Meets Radioactive Man (1994) | The Itchy & Scratchy Game (1995)
- No peripherals field
- US Mega Drive games
- UK Mega Drive games
- FR Mega Drive games
- DE Mega Drive games
- ES Mega Drive games
- PT Mega Drive games
- AU Mega Drive games
- Mega Drive games
- 1992 Mega Drive games
- Mega Drive puzzle games
- UK Master System games
- FR Master System games
- DE Master System games
- ES Master System games
- AU Master System games
- BR Master System games
- Master System games
- 1993 Master System games
- Master System puzzle games
- US Game Gear games
- UK Game Gear games
- FR Game Gear games
- DE Game Gear games
- ES Game Gear games
- IT Game Gear games
- Game Gear games
- 1993 Game Gear games
- Game Gear puzzle games
- Stubs
- Credits without source
- Credits without reference
- External rating reference
- Num template
- Rating without source
- Rating without PDF source
- Krusty's Fun House
- The Simpsons


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Wooden Shake Roofing Installation Cost in Watertown, SD
What is the cost to Install Wooden Shake Roofing in Watertown, SD?
Knowing the wooden shake roofing installation in Watertown costs is important to being able to effectively plan and budget your project. While there are general nationwide numbers available, they usually do not include local factors that may impact the final price, which may include: local hourly labor wages, materials costs, as well as productivity rates. There may be certain Watertown permits required by local state and city laws, which can raise the total cost as well.
Our numbers show that on average in 2014 total wooden shake roofing installation Watertown costs have been $1,296.19 to $1,734.79.
To breakdown that number by square foot the averages are $6.49 to $8.67 per square foot. This number includes the following:
- Average labor costs per hour in Watertown which are typical of wooden shake roofing installation projects.
- Materials and equipment costs necessary to install wooden shake roofing in Watertown, SD, as well as any applicable delivery charges.
- Any applicable project preparation (necessary components, machinery and surface preparation) and cleanup fees.
- Watertown permits required for wooden shake roofing installation projects, which may also include inspection and building fees. Please contact Watertown city government to inquire which permits may be necessary.
- Supply and material city sales taxes in Watertown, 57201 area.
- Supply and material county and state sales taxes in Codington county, South Dakota.
- Watertown general contractor fees, if used for the project. Such fees usually add another 15% to the total. Using a general contractor is generally not required for Watertown wooden shake roofing installation projects.
Wooden Shake Roofing Installation Watertown Projects - Cost Breakdown:
- $245.62 to $480.06 - typical hourly labor costs seen for wooden shake roofing installation Watertown projects in 2014.
- $51.06 to $55.29 - typical costs associated with Watertown wooden shake roofing installation projects in 2014. This figure may include drip edges, basic flashing, fasteners and underlayment, as required.
- $60.38 to $99.19 - shingle cutting tools, roof jacks and pneumatic roofing nailer costs, as well as any other necessary equipment and machinery.
- $939.14 to $1,100.25 - Watertown retail costs typically seen for 200 square feet of wooden shake roofing installation.


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- Datum
- Zo 15 december 2019
- Tijd
- 00:35 tot 13:05
- Website
- Family Guy
- Twitter hashtag
- #familyguy
- Deel-url
- gids.tv/23487598
Herhaling. Animated comedy series about US family life.
With the Griffins stuck at home during a blackout, Peter begins to tell a story, which leads to a Star Wars flashback. Acting out scenes from Star Wars Episode IV: A New Hope, Peter plays Han Solo, Lois is Princess Leia, Stewie becomes Darth Vader, Brian plays Chewbacca and Chris is Luke Skywalker.
Cleveland and Quagmire play the parts of R2-D2 and C-3PO, while Herbert is the wise Obi-Wan Kenobi.
Meer op tv: Waterpolo op tv , Golf op tv en Ajax Op TV op tv


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WWE held an NXT live event on Friday in Citrus Springs, FL at the Citrus Springs and here are the results.
– Singles match: Mojo Rawley defeated Sawyer Fulton.
– Singles match: Jason Jordan defeated Angelo Dawkins.
– Singles match: Solomon Crowe defeated Chad Gable.
– Six-Tag Team match: Charlotte, Carmella, and Devin Taylor defeated Sasha Banks, Jessie McKay, and KC Cassidy.
– Tag Team match: Enzo Amore and Colin Cassady defeated Scott Dawson and Dash Wilder.
– Singles match: Tye Dillinger defeated Mike Rallis.
– Dasha walks down to the ring with Unna Nation. He cuts a promo about how great it is to be in NXT, then ran down his back from Nigeria and ended the promo by promising that he'll become NXT Champion.
– Singles match: Becky Lynch defeated Lina.
– Singles match: Finn Balor defeated Baron Corbin with a double foot stomp.
NXT will be returning to the arena on June 27th.


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Tagaytay Highlands Address and Contact Number
Tagaytay Highlands Contact Phone Number is : +63 46 483 0888, (046) 483-0829and Address is
The Tagaytay Highlands is a famous golf course venue based in the Philippines. It is just 90 minutes drive from the metro manila. The highest elevation lies on the Tagaytay Highlands, which is situated in the lush green environment. It is a world class premier leisure destination that provides the feelings of the extreme luxuries. There are mainly two golf course laid out within the recreational complex at this place. It is offering wonderful views of the Taal Lake, Batangas Bay, Mount Making and Mount Banahaw. This pleasurable station was designed by an American architect Richard Bigler. The address and contact number of Tagaytay Highlands is also used for Tagaytay Highlands Rates, Tagaytay Highlands For Rent, Tagaytay Highlands Hotel, Tagaytay Highlands Country Club, Tagaytay Highlands Wedding and Tagaytay Highlands Map. The contact information like email address, telephone number, website and postal cum official address of Tagaytay Highlands is mentioned in below section.
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CMA Music Festival Covers the Gamut of Country Artists
By Tom Roland, Nashville
It's two events in one. The Country Music Association's annual CMA Music Festival brought an estimated 80,000 people to downtown Nashville for four consecutive days, June 5-8, as fans from around the nation and more than 20 foreign countries chose from hundreds of opportunities to soak up country music and its artists, large and small.
The event comes with a natural dividing line. The nightly concerts at LP Field on the east side of the Cumberland River get the most ink. Roughly 60,000 fans filled the stadium each night for a sonic parade of country's biggest acts -- Jason Aldean, Lady Antebellum, Brad Paisley and Florida Georgia Line, to barely skim the surface -- and those high-profile attractions will form the bulwark for an Aug. 5 ABC special, CMA Music Festival: Country's Night to Rock, that's now in its 11th year.
Those marquee names -- Blake Shelton, Rascal Flatts, Tim McGraw and Eric Church -- are the draws that keep the masses coming back. But it's the work that gets done on the west side of the river during the day that has increasingly fed the growth of the festival, which was founded in 1972 under the original name Fan Fair.
Those less-publicized activities, conducted in humid Middle Tennessee heat and the inevitable rain showers, are essential building blocks for country's future stars and the festival itself. It's a mashup of elements familiar to Bonnaroo, state fairs and business conventions, clustered around the honky-tonks of lower Broadway. Fans are lured by food, music and the possibility of nabbing fleeting moments of personal time with an artist at the Fan Fair X exhibits in the Music City Center.
"It's not just a show and fan club party," observes Dierks Bentley. "There's all this stuff going on."
The vast majority of the attendees are fans of the entire genre, and a whole array of smaller stages in a five- or six-block area gives those key consumers a chance to sample large numbers of artists, from such developing acts as Charlie Worsham and LoCash Cowboys to heritage performers, including Billy Ray Cyrus and Baillie & the Boys.
More than half of the audience raised its hand when Wynonna asked the thousands of fans at the Chevrolet Riverfront on June 4 how many had never seen her live before. That volume of first-timers -- surprising for an artist that has spent three decades in the limelight -- is a prime example of how the festival now works: Tens of thousands of people committed to the genre are there to take in the music. There's so much music that they can't know it all before the festival begins, and those attendees are potential customers for a hoard of artists.
"There may be a crowd of people out there and only a few of them will be my fans, but they'll be fans of the other people that are gonna be onstage," says Craig Campbell. "It's my duty to get out there and impress them and bring them over to my side."
The festival's imprint allows those impressions to be made off the stage, too. Campbell played bartender at the Team Cocktail tent in Walk of Fame Park; Sara Evans, Jana Kramer and Scotty McCreery ran the base paths for charity in the City of Hope Celebrity Softball Challenge; and such artists as Thomas Rhett, The Swon Brothers and Kristian Bush whipped out ink pens to sign autographs for fans. Tyler Farr even had a couple get engaged during one of his signings.
To a jaded industry insider, those moments might seem trivial. But the artists often discover later in their careers that those signatures formed a memory for fans who continue to hear them through the radio or see them on TV after they have returned home.
"Every time we do these signing booths, you're gonna be signing a picture we did with that fan the first year we were here, when they stood in line and had no idea who we were," notes Eli Young Band bass player Jon Jones. "And they kept that picture."
Some of those fans come back year after year. They likely bought a concert ticket back in their home markets or downloaded some music. And if they're enthusiastic, they probably told a friend about the new artist they discovered while they were in Nashville. Eric Paslay, who just earned his first top 10 single as a recording artist this year, has already seen fans in autograph lines who claim it's their fifth time to have a personal interaction with him.
"I've been working real hard to remember all the great fans. Every one," says Paslay. "It's hard to do, and I'm terrible at it, but it's cool just to see a familiar face and 'My gosh, you're here again. Thanks for coming back.' "
Part of what keeps them coming back to the CMA Festival is the sheer conglomeration of talent. The LP Field concerts showcased more than two dozen acts, ranging from legacy artists Alabama and Travis Tritt to current hitmakers The Band Perry and Luke Bryan. And the daytime stages offer scads of overlapping performers, such as Clay Walker, Colt Ford, Cassadee Pope and Will Hoge.
In the midst of hundreds of performances is the potential for something unexpected, and the CMA has increasingly leaned on surprise moments to add value to the event. On the LP Field stage this year, that included Bon Jovi co-founder Richie Sambora making an unannounced appearance to play "Wanted Dead or Alive" with Zac Brown Band, Miranda Lambert welcoming Carrie Underwood for a surprise run-through of the new duet "Somethin' Bad" and Brantley Gilbert bringing out Rhett and Justin Moore for "Small Town Throwdown."
But there were plenty of other surprise occurrences away from the big stage. Hunter Hayes and Dan + Shay did pop-up concerts with little or no warning, Alan Jackson gave an unannounced late-night show at the Broadway club The Stage, and there were freebies from corporate sponsors, including Blue Bell ice cream samples, cups of Crystal Light and 20-count bottles of Advil.
In the midst of it all, the festival has increasingly become a place where Nashville music executives can do plenty of scouting. Agents with William Morris Endeavor and Creative Artists Agency were spotted on numerous occasions checking out the talent at the smaller stages. Similarly, Warner Music Nashville president John Esposito and executive vp/GM Peter Strickland lingered a noticeably long time during a Samsung Galaxy stage appearance by Ryan Kinder, whose debut single, "Kiss Me When I'm Down," was released just weeks before Bigger Picture folded.
"The women folk doubled from the time [Kinder] started to the time he finished," a host announced from the stage.
That single example of audience-building demonstrates the ways the grunt work pays off at the CMA Music Festival. Those smaller stages and autograph halls serve as a point of introduction for fans. There's the potential to move up from the tiny Galaxy stage to the Bud Light Stage, which often fields 500-1,000 fans, to the Chevrolet Riverfront, which often packs more than 5,000.
"Through the years, one fan turns into 10 into 100 into 1,000 into 10,000," says Paslay.
It all happens with LP Field -- the big daddy -- lurking across the river, providing a physical reminder that winning over a few bodies in the beginning has the potential to mushroom into something bigger. Whatever stage the artist is at, the goal is still the same on either side of the river: to make that potential customer feel something.
"The dream is to play the big stadium, and to keep on playing the big stadium," says Dustin Lynch. "But no matter how big the stage is, no matter how small the stage is, you have to connect."


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Blog Archives
Israel Discovers New Giant Off-Shore Oil and Gas Field
Another off-shore oil and gas find buries even deeper the old joke that Moses took the wrong turn. Stepping into the Red Sea a good sign?
By Tzvi Ben Gedalyahu
An Israel energy company announced Sunday it has discovered an off-shore energy field that may even surpass previous finds in terms of the possibilities of developing commercial grade oil.
Israel Opportunity Energy Resources LP announced that its Pelagic licenses indicate 6.7 trillion cubic feet (TCF) of gas and 1.4 billion barrels of oil. By comparison, the previously announced Tamar and Leviathan off-shore fields contain an estimated 9 and 17 TCF of natural gas. The amount of commercial oil, if any, has not been finalized, but estimates of possible oil in the Leviathan field have been downsized to 600 million barrels.
Discoveries of oil and gas have made outdated the old joke that Moses took the wrong turn from Egypt, leading Israel to sand and leaving oil for the Arabs.
After being chased by Pharaoh to the edge of the "Sea of Reeds," which often if not correctly is called the Red Sea, Moses asked Heaven to save them, and He replied to step into the sea, which then was split by winds, allowing the Jews to cross and then burying the army of Pharaoh when it followed.
Stepping into the sea now can be seen in retrospect as a sign of the treasures buried under the sea.
"The quantity of gas discovered in the licenses, and the high probabilities, make it the third largest offshore discovery to date," according to Israel Opportunity chairman Ronny Halman, quoted by Globes.
He added, "This quantity guarantees Israel's energy future for decades, and makes it possible to export Israeli gas, and boost the state's revenues without worrying about gas reserves for domestic consumption."
The five Pelagic licenses cover half a million of acres of sea approximately west of Haifa. One of the licenses is estimated to have a 27 percent chance of success.
"We are preparing for the first well," Israel Opportunity CEO Eyal Shuker said. "For the logistics, we've rented port storage and operations space, we've begun ordering drilling equipment, including drill heads and casings, and we've secured most of the agreements with Israeli and foreign services and equipment providers for the well. The operator, AGR, has already brought a skilled team to Israel to manage the operation.
The new discoveries make it more certain of a virtual revolution in the Israeli economy, with anticipation that Israel will be energy self-sufficient in three years and soon after will be able to export gas and possibly even oil.
The Tamar and Leviathan energy fields are being developed, and the infrastructure work has added thousands of skilled jobs to the labor market. Exporting energy probably will strengthen the shekel and help make it one of the strongest currencies in the world.
Related articles
- Israel sees gas prospects beyond energy (upi.com)
- Turkish Factor In Leviathan and Aphrodite 'Energy Wars' (stratrisks.com)
Saudi Aramco Ready to Spud its First Deepwater Well in Red Sea
Saudi Arabia's state run oil giant, Saudi Aramco, has decided that the company is ready for deepwater exploration in the Red Sea.
At the Ceraweek 2012 conference in Houston, Amin H. Nasser, Senior vice president, Upstream Operations in Saudi Aramco, unveiled the company's plans to start the Red Sea deepwater drilling operations by the end of 2012.
"We are optimistic about the potential for significant discoveries. We expect to start drilling in the deepwater by the end of this year," Dow Jones quotes Nasser as saying.
Nasser, who joined the company in 1982, said that Saudi Aramco was working to increase its oil recovery levels from 50% to 70% in the years to come. He also highlighted the importance of deepwater and shallow water drilling in the company's long-term plan to unlock "at least 100 million barrels of energy resources within the Saudi Arabian kingdom in the next several decades," Dow Jones reports.
Related articles
- Saudi Aramco Announces Deepwater Drilling Ambitions in the Red Sea (gcaptain.com)
- Demand for oil fuels tech investments (mysanantonio.com)
- Baker Hughes Opens Unconventional Resources Research and Technology Center in Dhahran (prnewswire.com)


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Bungie just scrambled to replace a map after some exploits were found in the next Trials of the Nine challenge for Destiny 2. The plan going into this week was to have Alter of Flame be the primary location, but it turns out that just a couple hours after it went into effect, players discovered a major exploit in the game and a change was made. The company made the change known on Twitter, letting fans know the new map would be Eternity.
Due to a bug where players can escape the environment on Altar of Flame, we've changed this week's Trials to Countdown on Eternity.
— Bungie Help (@BungieHelp) September 22, 2017
So you're probably wondering what great glitch was discovered that would cause Bungie to change the map out. Turns out, the big allowed players to glitch themselves outside of the map area and shoot through the walls at players still inside the map. I don't care how good at the game you are, there's just no way you can combat against an opponent you can't even shoot at, let alone see as they're firing at you. No word was given as to when Bungie would be able to fix the map and put it back into play, but at least it shows how quick they are to address a problem with Destiny 2.


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chapter nine
Ash stopped walking and stared at me. I got up and walked over to him. "Take me to them." I told him.
"They won't have a chance to hurt her if I have a say in it." I grabbed him by the shirt. "Take. Me. To. Them." I said.
"Raven, they're doing this because they know that you will come after her! They are using her as bait, they want you not her!"
"You think I haven't figured that out already? I don't car-"
"I care! You aren't strong enough, I'm not going to allow this." "Who made you boss? If I'm not strong enough then train me." I said, poking him in the chest.
"The kind of training you need would take months. We don't have that kind of time, a week at the most before they decide what to do with her."
"A week is plenty of time and you'll be with me." I pointed out. "They're too strong Raven! Too strong for you, or me!" He said grabbing my shoulders, making me look at him. With his words came a brief silence. He looked away and released my arms. After a moment of thought he spoke in a softer tone.
"Raven..." I looked up. "Nevermind. Come, let's go." He said and walked out of the room. When we got in the car he asked. "How did you know the Devils' Angel?"
"It's simple, we've known each other since elementary. She didn't tell me what she was until we got into high school, the ninth grade to be exact."
"I see..."
"Ash, what's happening? What do you have to do with all of this?" "Well, that's the complicated part; hopefully this doesn't confuse you even more. It's kind of a long story." he said looking at me. "Suddenly I have a lot of time on my hands, so talk away." "Alright, do you want the sugar coated version or the blunt version?"
"Go ahead and be blunt, everyone else has." I said laughing slightly. "We're soulmates, and that's why they're after you; because apparently it's wrong for a vampire to be with a human." "Whoa, do I even get a say in this? Who said we were together. I don't even know you!" I said.
"Um...it was kind of an arranged thing."
"An arranged thing? You mean like an arranged marriage?!" I was mad, who was he to decide my fate!
"It's not an arranged marriage. My mother decided this before she died. She didn't want me to be alone, she could see who people would end up with. She told me the day before she died, that she had seen me with you. Then she died, and I began my search for you. Somewhere along the way my brother, Elliot, found out about you and told our father, who then told the Verdict. They are the ones who are coming after you."
"Why did Elliot tell your father?"
"Mom couldn't see him with anyone, so when he found out that I was destined to be with you, and he didn't have anyone, he got mad."
"Exactly." we pulled up to an abandoned hotel. The whole town was abandoned.
"Looks like the Verdict have been here too." Either they took them away or just killed them and left the body." he said getting out of the car and looking around.
"Alright, well...now what?"
"We are going to spend the night here." he said gesturing towards the hotel.
"Why not sleep in the car?"
"I've had to do that before, it's very uncomfortable. I want you to get a lot of sleep, you'll need it." he said opening the car door for me. I got out and started walking towards the hotel.
"Where are you going?" he asked.
"I'm going to try and find us a room." I said as I opened the front door. I went to one of the rooms and tried opening the door, it was locked. I went to the front desk in search of keys. I walked behind the desk and opened a few drawers. I was about to open another one when I noticed a shoe on the ground behind the desk. I went over and opened the door all the way. I screamed when I saw the dead man lying on the ground.
"Raven, are you okay?!" Ash came running into the room. "I am...but he's not." I said pointing to the dead man on the floor. "Raven, go outside and while I... just go outside until I come for you." he said.
"...okay." I walked outside and leaned on the hood of the car. That shook me up a bit, I knew that everyone had either died or was taken, what did I expect? For all the bodies to just up and disappear? I guess in the back of my mind, I kind of did. I sat there, lost in my thoughts.
"...hello."I turned around startled, there was a man standing at the end of the car. He had on jeans and a black hoodie. His hair was brown and he was a little bit shorter than Ash. I instantly knew something wasn't right, everyone human was supposed to be dead. *he's not human.*
"Are you from the Verdict?" I asked backing away.He looked amused. He started walking towards me so I turned around and bolted for the door. I was just about to grab the handle when I felt hands wrap around my waist and grab me. I screamed and he covered my mouth with his hand.
"Scream like that again and I'll kill you now. Got that?" I nodded. "Good." He spun me around, forcing me to look into his eyes. I started to get dizzy and then I passed out.


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When girls turn into teens and swap baggy sweaters for heels and nail polish, something gets lost. Not the will to live (that comes after the first heartbreak), but the will to read. A typical 10-year-old who can't wait to get hold of the next Roald Dahl or Anne Fine won't go anywhere near a book by the time she is 13.
With so much attention given to reluctant boy readers, it is surprising to find how many girls also eschew books. Thankfully, authors such as Louise Rennison and Cathy Hopkins are starting to change that.
Ms Rennison is now published by HarperCollins but it was a small independent publisher, Piccadilly Press, that spotted her and helped to launch a new kind of series for teen girls. Brenda Gardner, Piccadilly's founder, realised that young teens wanted more than fantasy or issue-led titles to keep them reading. Not all 12 and 13-year-old girls are ready for stories about early pregnancies, soul-searching or drug-taking.
The authors believe that what these girls want to read and talk about isn't necessarily sex (kissing is as far as it goes in this series) but parents, friendships, dating and teen angst. Most of all, says Ms Rennison, they want to talk about themselves.
"They are self-obsessed - they like high drama and suffering," she says.
"When I meet them, they all want advice about their relationships. They treat me like I'm half grown-up and half retarded teenager. But they also want to have a laugh, I think they like the cheeky uselessness of my books."
Brenda Gardner signed up Ms Rennison after reading a column she'd written for London's Evening Standard. "She was very funny and it made me think that we needed a teen Bridget Jones," she says.
Ms Rennison's first draft was called "Daisy's Diary" but Daisy became the irrepressible Georgia, and the first volume of Georgia's confessions was called Angus, Thongs and Full Frontal Snogging.
The success of Angus spawned a number of other teen-diary series, including the Mates, Dates series by Cathy Hopkins (Piccadilly Press). "It's the boy thing," says Ms Hopkins, "that's what girls want to read about. The first date, the first kiss - they want to know what boys want. I mean, how do you know if you're a good kisser? You can get to 40 and still be asking that question."
She says she is yet to hear of a case in which the first kiss went well.
"They'll either be knocking noses or braces," she says. These are not the kind of books that win the big literary awards, but they get teens reading and talking. One young fan, Suzie, discovered Cathy Hopkins and Rosie Rushton when she was 13 after finding her friends giggling at breaktime over the embarrassments of teen life that fill the books' pages. Rosie Rushton's Trials and Tribulations of Five Teenagers series includes the titles, How could you do this to me, Mum? and I think I'll just curl up and die.
Ms Hopkins gets many emails from girls who wouldn't normally read books, but say they've charged straight through eight of her novels. Kathryn, 14, says she'd been turned off reading because all that seemed to be on offer was Harry Potter and Jacqueline Wilson.
"I like these series because nothing majorly depressing happens and the stories are about things I can relate to," she says.
Not all Ms Hopkins' characters are super-cool - indeed, Lucy has the greatest fan base, despite being only five feet tall and flat-chested.
"The rest of her mates are five-foot-seven and look like models while she thinks she still looks like a kid," says the author. "But young people relate to that - they want to know how to get noticed by boys when they're not super-attractive."
Friendship is a preoccupation at this age, too, say Ms Gardner: "Even though girls are often obsessed with boys, all our books subtly point out to girls how important their friends are - that they should not forsake their friends for a boy."
Friendship is also central to all Ms Hopkins' books. "Best friends are a big issue at this age - this is when you can make friends for life," she says. "But it's also when you can become very insecure about friends.
"In my first book, Mates, Dates and Inflatable Bras, Lucy thinks Izzy, who's been her best friend forever, is going to become best friends with the new girl."
In a more recent book, the whole group of girls split up over a boy. "That can be really difficult because you define yourself by your friends," she says. But she makes sure that friendship always wins through.
But there are more serious issues. In the latest offering from Ms Hopkins, Mates, Dates and Great Escapes, a 14-year-old girl is seeing an older boy, being pressured to have sex and saying no.
In Keep Your Hair On*, another recent book from Piccadilly, Elizabeth Vercoe writes about a16-year-old girl who has cancer. She tries to keep her condition hidden from her boyfriend and her friends, before realising it's best to talk things through.
Piccadilly Press isn't the only firm targeting the young teen market. Among others, there's Meg Cabot's The Princess Diaries (Macmillan), although publishers are generally investing more in edgier novels for older teens.
Does it matter if teenage girls don't read for pleasure? Maybe not, but these books have helped their young fans through the early teenage years, and now they are moving on to other kinds of fiction. Kathryn recently read Malorie Blackman's Noughts Crosses - by no means a light read - and Suzie has moved on to fantasy: Sherryl Jordan's Secret Sacrament and Garth Nix's Sabriel. Even so, she hasn't quite lost the taste for the drama of young women's day-to-day lives: she highly recommends Bridget Jones' Diary.
Reviewed in 'TES Teacher' today


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Video reported by Gabriela Quirós and Lauren Sommer, who narrates.
Update Nov. 6: In the Nov. 4 election, San Benito and Mendocino counties passed bans on fracking, while Santa Barbara's ballot initiative failed.
Original post Oct. 27: Three California counties – Santa Barbara, Mendocino and San Benito – will decide this November on ballot initiatives that ask voters to ban hydraulic fracturing, the controversial oil- and gas-extraction technique known as "fracking." San Benito activists were the first to qualify an anti-fracking initiative in the state, in response to Governor Jerry Brown's decision to allow the technique to move forward.
Additional Links
- Anti-Fracking Activists in California Take Fight to County Ballots
- KQED Science coverage of fracking
- KQED NEWSROOM Special Edition: The Fracking Debate Heats Up In California


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The Starke County Commissioners are currently reviewing insurance information that was recently presented by their existing provider as well as another potential option.
When commissioners met last Tuesday, they heard from officials at 1st Source Insurance. On Monday this week, they met in a special session in order to receive information from representatives of their current provider, 1st Choice Insurance Services.
Commissioner Kathy Norem explained that it's good practice to review the existing insurance policy from time to time and noted seeking an outside proposal was not a reflection on the current provider's performance.
After both presentations, commissioners voted to take the information under advisement. Officials are expected to discuss the matter further when they meet next on Monday, September 16th.