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ERS Charts of Note
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Friday, November 22, 2019
Thanksgiving meals typically include such iconic dishes as pumpkin pie and stuffing, and roast turkey is usually the centerpiece. This year and last, wholesale turkey prices have been sharply lower than in years past. Do lower wholesale prices mean lower turkey prices at the grocery store? Not always. While wholesale and retail turkey price movements are historically correlated on a yearly basis, seasonal factors can disrupt this correlation. Commonly in the past, retail turkey prices during the Thanksgiving holiday season were near annual low points, while wholesale prices were near yearly highs. Between 2014 and 2016, the November markup from wholesale to retail prices for turkey averaged 18 percent, compared with an average 40-percent markup over the entire 5-year period. Beginning in 2017, however, wholesale turkey prices began a sustained decline that was not reflected in retail price movements. The retail markup in November 2017 reached 75 percent and remained high at 70 percent in November 2018. The markup is expected to remain high in 2019 but should contract slightly due to rising wholesale prices. The data suggest that the past relationship between wholesale and retail Thanksgiving turkey prices may be fading, as retail prices have become less responsive to downward movements in wholesale prices. This chart appears in the ERS Livestock, Dairy, and Poultry Outlook newsletter released in September 2019.
Thursday, September 5, 2019
The United States produces close to 7.9 billion dozen table eggs per year, via a population of table-egg-laying hens numbering in the hundreds of million. Once trade and storage are accounted for, this amounts to nearly 279 eggs available per person annually. In 2015, an outbreak of Highly Pathogenic Avian Influenza (HPAI) significantly reduced the Nation's laying-hen inventories. After reaching a low point in June 2015, inventories began to recover and have since eclipsed previous record highs, reaching nearly 331 million in December 2018. Along with the rise in laying-hen numbers, egg-laying rates have also increased through genetic improvements, reaching over 79 eggs laid per 100 hens per day in December 2018. Currently, the capacity for daily production exceeds approximately 22 million dozen eggs. In 2019, USDA forecasts suggest egg production will reach 8 billion dozen with a domestic availability of 280 eggs per person. A version of this chart appears in the ERS Livestock, Dairy, and Poultry Outlook newsletter released in February 2019. This Chart of Note was originally published February 27, 2019.
Wednesday, February 27, 2019
The United States produces close to 7.9 billion dozen table eggs per year, via a population of table-egg-laying hens numbering in the hundreds of million. Once trade and storage are accounted for, this amounts to nearly 279 eggs available per person annually. In 2015, an outbreak of Highly Pathogenic Avian Influenza (HPAI) significantly reduced the Nation's laying-hen inventories. After reaching a low point in June 2015, inventories began to recover and have since eclipsed previous record highs, reaching nearly 331 million in December 2018. Along with the rise in laying-hen numbers, egg-laying rates have also increased through genetic improvements, reaching over 79 eggs laid per 100 hens per day in December 2018. Currently, the capacity for daily production exceeds approximately 22 million dozen eggs. In 2019, USDA forecasts suggest egg production will reach 8 billion dozen with a domestic availability of 280 eggs per person. A version of this chart appears in the ERS Livestock, Dairy, and Poultry Outlook newsletter released in February 2019.
Tuesday, April 10, 2018
Highly pathogenic avian influenza (HPAI) caused the loss of more than 50 million U.S. chickens and turkeys between December 2014 and June 2015, the largest poultry health disaster in U.S. history. More than 80 percent of bird losses were recorded between April 17 and May 19, 2015. Table-egg laying chickens accounted for a large majority of the lost birds; about 12 percent of the U.S. table-egg laying chicken flock was lost. As production fell, egg prices rose sharply. May-December 2015 prices for consumer-grade eggs were 61 percent higher than the previous year. The price increase far surpassed the production losses on a relative basis, reflecting what economists call inelastic demand, meaning that the quantity demanded of a good is not particularly sensitive to changes in price. Consumers did not cut back on their demand, i.e. purchases, even when prices rose, pushing prices even higher. Price increases for processing-grade eggs, often used by restaurants, bakers, and other commercial operations, rose, too. This reflects commercial users' inelastic demand due, in part, to the difficulty they face in finding substitutes for eggs in their products. A version of this chart appears in the April 2018 ERS Amber Waves article, "Egg Price Impacts of the 2014-15 Highly Pathogenic Avian Influenza Outbreak."
Friday, March 23, 2018
U.S. broiler meat production continues to grow, reaching 3.6 billion pounds in January 2018, almost 4 percent higher than the previous year. For the year, USDA expects broiler production to reach 42.6 billion pounds, almost 1 billion pounds more than was produced in 2017, and nearly 2 billion more than in 2016. One of the factors driving higher broiler meat production is a steady increase in the average weight of the birds slaughtered. Weights in January 2018 averaged 6.26 pounds, about one percent above a year ago, and more than 4 percent higher than January 2014. Broiler weights tend to follow a cyclical pattern, peaking during the late fall or early winter and achieving their lowest average weights at the height of the summer, but they have shown year-over-year gains in most months over the past 5 years. This chart is from the Livestock, Dairy, and Poultry Outlook newsletter, released in March 2018.
Monday, March 12, 2018
The 2014-15 highly pathogenic avian influenza outbreak had a widespread impact on the U.S. poultry sector, hitting egg producers the hardest. The outbreak resulted in the loss of roughly 12 percent of the total U.S. table-egg laying population, which limited production and drove up domestic wholesale prices for all egg grades, including those used for processing by restaurants, bakers, and other food manufacturers. During this period, egg market supplies were bolstered by a very large increase in imports, including shell eggs graded for processing as well as liquid and dried egg products. Before 2015, these imports were marginal, attributable in part to rigorous country certification standards and less competitive prices due to typically robust domestic egg production (the Netherlands, for example, had to recertify after allowing their certification to lapse). After the outbreak, however, monthly imports of these items peaked above 15 percent of the processed eggs available domestically. As production recovered and domestic prices returned to pre-outbreak levels, U.S. egg imports returned to more stable levels, falling by 74 percent in 2017 to total 32 million dozen, just 2 million dozen more than the single month's total in December 2015. This chart appears in the ERS report, Impacts of the 2014-2015 Highly Pathogenic Avian Influenza Outbreak on the U.S. Poultry Sector, released in December 2017.
Friday, January 12, 2018
The 2014-15 highly pathogenic avian influenza (HPAI) outbreak was the largest poultry health disaster in U.S. history. More than 50 million birds were lost to the disease itself or to depopulation, overshadowing bird losses during any previous U.S. outbreak. HPAI resulted in lower commodity production when supplies had previously been growing. USDA's November 2014 forecasts for 2015 anticipated a 3-percent annual increase in both broiler and turkey production and a 2-percent increase in egg production. These projections, however, preceded the outbreak, which lowered egg and turkey production substantially during and afterward. In contrast, HPAI did not affect broiler production, with production growth continuing through 2015 and aligning with prior forecasts. Egg production declined for about 9 months, with the sharpest reduction occurring from May to December 2015, as production remained 10 percent below 2014 levels. The impact of HPAI on turkey production was initially similar to its impact on egg production, but it rebounded faster. While monthly production for June-July 2015 averaged 10 percent below the prior year, monthly production in August-December 2015 averaged only 5 percent lower. This chart appears in the ERS report Impacts of the 2014-2015 Highly Pathogenic Avian Influenza Outbreak on the U.S. Poultry Sector, released in December 2017.
Monday, January 9, 2017
Per person chicken consumption in the United States more than doubled over the past four decades. Linking ERS's loss-adjusted food availability data with food intake surveys from 1994-2008 reveals that the away-from-home market, which includes restaurants with wait staff, fast food places, school cafeterias, and other eating out places, drove much of the growth in U.S. chicken consumption over the 1994-2008 period. The share of total chicken consumption prepared by away-from-home eating out places rose from 41.9 percent during 1994-98 to 46.4 percent during 2007-08. Loss-adjusted chicken availability per person in the away-from-home market was 16.8 pounds in 1994-98 and rose to the range of 22.5 to 24.8 pounds during 2005-08. In contrast, chicken obtained at grocery stores (the food-at-home market) grew by just 2.6 pounds per person from 23.3 to 25.9 pounds. The greater growth in chicken consumption away from home is consistent with the introduction of chicken nuggets, chicken strips, and grilled chicken sandwiches and their rising popularity in fast food and other eating out places. This chart appears in the ERS report U.S. Food Commodity Availability by Food Source, 1994-2008, released on December 28, 2016.
Friday, December 16, 2016
This holiday season, consumers buying baking ingredients will find their wallets stretch a bit farther. The total cost in 2016 for five baking staples—eggs, milk, margarine, sugar, and flour—was down from 2015. A 5-pound bag of flour, 4-pound bag of sugar, gallon of whole milk, pound of margarine, and a carton of eggs would have cost $13.30 in October of 2015 compared to $11.65 in October of 2016—a savings of $1.65. Consumers may notice the biggest savings when they reach into the refrigerated cooler for eggs. Egg prices have been halved, declining year-over-year by $1.42 per dozen as the egg industry recovers from last year's Highly Pathogenic Avian Influenza outbreak. Price changes for the other categories are smaller and vary depending on the ingredient. Milk, sugar, and margarine cost less this year, while a 5-pound bag of flour cost 6 cents more than last year. More information on retail food prices and forecasted inflation can be found in ERS's Food Price Outlook data product, updated November 23, 2016.
Tuesday, December 6, 2016
The food-at-home Consumer Price Index (CPI) for the third quarter of 2016 was 1.9 percent lower than the food-at-home CPI for the third quarter of 2015. Grocery store prices decreased, on average, across the board—with the exception of fresh fruits, which rose 2 percent. Egg prices saw the largest decrease, falling 35 percent, reflecting the recovery in the industry after the supply shock caused by late 2014 to June 2015 Highly Pathogenic Avian Influenza outbreak. Beef and veal, dairy products, pork, and poultry also posted large decreases compared to third quarter 2015, reflecting larger supplies of cattle, raw milk, hogs, and broilers. In addition to increases in domestic supplies, lower oil and energy prices helped hold down retail food price inflation, while a strong U.S. dollar lowered costs for imported foods and decreased demand for U.S. exports, placing further downward pressure on U.S. retail food prices. This chart appears in the Food Prices and Spending section of ERS's Ag and Food Statistics: Charting the Essentials chart collection. More information on retail food prices and forecasted inflation can be found in ERS's Food Price Outlook data product, updated November 23, 2016.
Monday, August 29, 2016
Wholesale prices for table eggs are typically variable, reflecting changes in supply, demand, as well as seasonal patterns. The Highly Pathogenic Avian Influenza (HPAI) outbreak that affected U.S. poultry farms between December of 2014 and June of 2015 led to a significant reduction in the supply of eggs, and a corresponding spike in prices. As the outbreak intensified in the spring of 2015, the price of a dozen "grade A" large eggs in the New York market increased from $1.29 in April to $2.61 in August. In the two years prior to the outbreak, the average price of a dozen eggs in this market was $1.33. Prices remained elevated through the remainder of 2015 as producers worked to rebuild capacity. As production returned to pre-outbreak levels in early 2016, prices fell sharply to a low of $0.63 per dozen in May 2016, the lowest price since July 2006, before increasing modestly in June and July. This chart is based on data found in the ERS Livestock and Meat Domestic Data.
Thursday, March 17, 2016
Livestock farmers use antibiotics to treat, control, and prevent disease, and also for production purposes, such as increasing growth and feed efficiency. A new U.S. Food and Drug Administration initiative seeks to eliminate the use of medically important antibiotics for production purposes. In the 2011 Agricultural Resource Management Survey (ARMS) on broilers (the most recent year available), producers were asked whether they raised their broilers without antibiotics in their feed or water unless the birds were sick, which implies not using antibiotics for growth promotion or disease prevention. In 2011, growers reported that about half of birds (48 percent) were only given antibiotics for disease treatment. This response also accounts for 48 percent of operations and 48 percent of production (by live weight). Approximately a third (32 percent) of operators stated that they did not know if they provided antibiotics via feed or water for purposes other than disease treatment; this means the proportion of reporting operations that only supplied antibiotics for disease-treatment purposes could be as high as 80 percent. Contracted growers (accounting for 96 percent of broiler production) may not know if antibiotics are in the feed provided by the company for whom they raise broilers. These statistics suggest that in 2011, between 20 and 52 percent of birds were given antibiotics for reasons other than disease treatment. This chart is found in the Amber Waves feature, "Restrictions on Antibiotic Use for Production Purposes in U.S. Livestock Industries Likely To Have Small Effects on Prices and Quantities," November 2015.
Monday, February 8, 2016
Egg prices are among the most volatile in the grocery store. Unlike many other retail foods, shell eggs have a limited shelf life—they cannot be frozen or canned. If demand increases or supplies fall, there is limited inventory to draw upon and retail prices may rise. While some price fluctuations are expected due to seasonal demand for eggs throughout the year, there have been some above-average price increases over the past 16 years, mainly due to disease outbreaks affecting poultry or surges in feed prices. The most recent upswing in retail egg prices was largely due to an outbreak of highly pathogenic avian influenza (HPAI), which affected table-egg-laying flocks, primarily in the Midwest. To contain the outbreak, which ran from late 2014 to June 2015, producers destroyed about 33 million hens (roughly 11 percent of U.S. egg-laying hens). Retail egg prices rose 20.9 percent in the third quarter of 2015, and egg prices in September 2015, were 36.2 percent higher than in September 2014. As the industry recovers from the outbreak, retail egg prices have begun to adjust, falling 3.3 percent in the fourth quarter of 2015. This chart appears in "Retail Egg Price Volatility in 2015 Reflects Farm Conditions" in the February 2016 issue of ERS's Amber Waves magazine.
Tuesday, February 2, 2016
Livestock farmers use antibiotics to treat, control, and prevent disease, and also for production purposes, such as increasing growth and feed efficiency. A new U.S. Food and Drug Administration initiative seeks to eliminate the use of medically important antibiotics for production purposes. ERS research shows that only a portion of hog and broiler producers use antibiotics for production purposes, and the productivity increases from such uses are 1-3 percent. Modelling the effect of production-specific antibiotic restrictions suggests that such a policy would have a modest effect on wholesale prices and quantities produced of chicken and pork—less than a 1-percent increase in wholesale prices and a net decline in production of less than 0.5 percent. Because prices increase more than quantities decrease, gross revenues (price times quantity) would increase slightly. This chart is based on the table found in the Amber Waves feature, "Restrictions on Antibiotic Use for Production Purposes in U.S. Livestock Industries Likely To Have Small Effects on Prices and Quantities," November 2015.
Monday, January 25, 2016
In 2013, 57.7 pounds of chicken per person on a boneless, edible basis were available for Americans to eat, compared to 53.6 pounds of beef and 43.4 pounds of pork, according to ERS's food availability data. From 1909 to the early 1940s, chicken availability had been around 10 pounds per person a year, while yearly per-person beef and pork availability had ranged from between 30 and 50 pounds. Chicken began its upward climb in the 1940s, as innovations in breeding, mass production, and processing made chicken more plentiful, affordable, and convenient for the dining-out market and for cooking at home. By 1996, chicken had overtaken pork as the second-most-consumed meat, and in 2010, chicken overtook beef for the No. 1 spot. Beef availability rose during the second half of the last century, peaking at 88.8 pounds per capita in 1976. Pork availability, which had fallen in 2010 and 2011, was up in 2012 and again in 2013. This chart appears in ERS's Ag and Food Statistics: Charting the Essentials data product.
Friday, October 23, 2015
Total U.S. livestock output grew 130 percent from 1948 to 2011, with the poultry and eggs subcategory growing much faster than meat animals (including cattle, hogs, and lamb) and dairy products. In 2011, the real value of total poultry and egg production was more than seven times its level in 1948, with an average annual growth rate exceeding 3 percent. The rapid growth of poultry production is due largely to changes in technology—advances in genetics, feed formulations, housing, and practices—and increased consumer demand. Retail prices of poultry fell in the late 1970's and 1980's, relative to beef and pork prices, leading to expanded poultry consumption in that period. Increased domestic consumption and exports were also driven by consumer response to an expanding range of new poultry products, as the industry moved away from a reliance on whole birds and production shifted to cut-up parts and processed products such as boneless chicken, breaded nuggets/tenders, and chicken sausages. This chart is found in the ERS report, Agricultural Productivity Growth in the United States: Measurement, Trends, and Drivers, July 2015.
Wednesday, February 11, 2015
According to ERS's Loss-Adjusted Food Availability data, U.S. consumption of eggs fell during the 1970s and 1980s from 24 pounds per person in 1971 to 18.2 pounds in 1990. Egg consumption stayed fairly flat before rising some in the late 1990s. Concerns over cholesterol in eggs (related to heart disease), and an increase in fast food restaurants offering non-egg breakfast items such as yogurt, fruit salads, oatmeal, etc., likely influenced the decline. Roughly 70 percent of the 19 pounds of eggs per person (the equivalent of 144 eggs) that Americans consumed in 2012 were shell eggs, and 30 percent were processed egg products, where eggs have been removed from the shell, pasteurized, and then packaged in liquid, frozen, or dried form. Though some processed products are available in grocery stores, many processed egg products are used by food manufacturing and foodservice companies. On a daily basis, Americans consumed an average of 0.8 ounces of eggs per day in 2012, compared to 2.0 ounces of chicken, the most consumed protein in the meat, fish, eggs, and nuts group. In 2012, Americans consumed 529 daily calories per person from the meat, fish, eggs, and nuts group, with 34 calories coming from egg consumption. The data for this chart come from ERS's Food Availability (Per Capita) Data System.
Wednesday, January 28, 2015
Over the last 2 months of 2014, egg prices in most markets experienced a brief and very sharp price spike. Egg prices traditionally are strong in the fourth quarter, but the spike in 2014 was larger than usual, considering that table egg production increased in November 2014. The high prices nationwide in the fourth quarter of 2014 are likely the result of both strong exports of table eggs to Mexico in November and uncertainties about the future of the table egg market in California due to new cage size regulations that went into effect on January 1, 2015. In the short term, the new regulations have widened the price difference between the California market and other parts of the United States. At the end of October 2014, the difference between the wholesale prices of Grade A large eggs in the Southern California market and the New York City market was around 12 cents per dozen. Prices in Southern California rose to average $2.68 per dozen by the middle of December. Like in other markets, prices then began to decline, but by the beginning of 2015 had only fallen to around $2.28 per dozen, resulting in a price differential between the Southern California market and the New York City market of over $1.00 per dozen. This chart is based on information from the report, Livestock, Dairy and Poultry Outlook: January 2015.
Monday, January 26, 2015
USDA's National Agricultural Statistics Service and Economic Research Service recently conducted the Agricultural Resource Management Survey (ARMS) of the U.S. broiler chicken industry. Results indicate that several sanitation and biosecurity practices were widespread on broiler operations in the United States in 2011. Almost all operations used practices to control rodent and wild bird access to facilities, and almost all rotated flocks on an all-in, all-out basis, aimed at limiting the spread of pathogens and disease among animals. Nearly half of broiler operations reported that they follow the National Poultry Improvement Plan (NPIP) or a Hazard Analysis and Critical Control Point (HACCP) Plan, which are designed to improve animal health, food safety, and food quality. One-fifth of operations fully cleaned out and sanitized their houses after each flock removal. USDA may provide support for incineration and composting facilities, as well as litter management practices, through payments made under the Environmental Quality Incentive Program (EQIP). ARMS results find that seven percent of contract growers received EQIP payments related to broiler production in 2011. This chart is found in the ERS/NASS report, 2011 ARMS - Broiler Industry Highlights.
Tuesday, December 9, 2014
The European Union (EU) is one of the world's leading producers, consumers, and traders of broiler (young chicken) meat, but its sanitary and phytosanitary policies limit imports of U.S. broiler meat. All broiler meat imported by the EU is required to be from sources that do not use pathogen reduction treatments (PRTs), such as chlorine wash, in their production. PRTs are approved for use in the United States and are used by virtually all U.S. processors. Because of this restriction, even the 13 most recent EU member states—including Romania, Latvia, Estonia, Poland, and Bulgaria—halted their imports of U.S. broiler meat after they joined the EU in 2004 and 2007. U.S. broiler exports to the EU are also potentially restricted by the EU's system of tariff rate quotas (TRQs), but the United States does not currently fill its existing quota because of the EU PRT restriction. The United States receives an exclusive TRQ of 16,665 metric tons, which can be applied to fresh and frozen broiler and turkey meat in whole-bird or parts form. The EU imported 670,000 metric tons of broiler meat in 2013, with 93 percent of those imports supplied by Brazil and Thailand. Find this chart and additional analysis in Sanitary and Phytosanitary Measures and Tariff-Rate Quotas for U.S. Meat Exports to the European Union.


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Undercooked Brownies – Can You Eat Them? How to Fix Them!
It's probably one of the few cakes or desserts you can bake. If it's not baked correctly, there is a way to correct it. If you bake as opposed to cooking, you generally cannot fix or rectify the issue.
If brownies are undercooked, are they safe to eat, and how do you remedy the problem? The positive side is that if the brownies you bake are slightly undercooked, they will likely be fine for eating. Another good thing is that if your preference is not to wish to cook them, it's possible to repair your brownies and have no problems. This is an all-win situation!
It's time to delve in and cut into the main course until you realize that it's slightly sticky at the center. For some who are excited, this will dampen their enthusiasm. Others may decide to take it all in any way.
If the brownies remain gooey and gooey, they're probably not cooked enough. Perhaps you cook your brownies too long because you prefer them to be slightly gooey or fluffy. Maybe you like your brownies to be fully cooked and soft.
We all have our own preferences; however, it's good to determine if brownies that are cooked too long are safe.
In this article, I'll share with you the complete information concerning eating brownies cooked too long and then delve deeper into the dangers that come with it.
I'll also share expert tips for how to fix brownies that have been cooked too long If you don't want to eat them in this manner.
Stay with us to find out more about undercooked brownies and how to prepare them.
Can You Eat Undercooked Brownies?
Most of the time, people will advise you not to consume brownies that are not cooked properly. Similar to what they recommend eating cake batter or cookie dough. Most likely, the recipe for brownies called for eggs to formulate the recipe prior to baking the brownies.
If you created eggs from scratch or created a mix in a box They all require eggs. Eating eggs that are raw could expose your body to things such as E. coli or salmonella. They're definitely not fun, and it's better to stay clear of these.
Do you want to know something secret? You're probably okay to eat brownies that are not cooked.
If you buy eggs from a store, they are pasteurized. However, it could be different in the case of fresh from farm eggs, which is an important consideration. However, eggs that have been pasteurized are much more likely to not cause problems.
There's a second thing to be noted here. It's about brownies that are undercooked and not just plain uncooked brownies. In this instance, the brownies appear to be thoroughly cooked all the way through. However, we're guessing they're somewhat gooey in their central regions.
The brownies are mostly cooked, and in this scenario, it is likely that you will not have anything if you decide to eat the brownies that aren't cooked in their current state.
If you feel more relaxed after reading this article, however, you're still not prepared to eat brownies that aren't cooked enough. There are plenty of solutions to improve your brownies too!
How To Tell If Brownies Are Undercooked
So, the primary issue is how you know when your brownies have been cooked or undercooked.
Based on the CDC recommend that the internal temp of any food item containing eggs is above 160degF.
There is no need to examine the temperature of your brownies to ensure safety, but you could if it helps ease your mind. The rules apply to food items that are primarily composed of eggs, however, you can use them to this dish as well.
There are multiple ways to detect whether your brownies are adequately cooked. The first is a simple visual. If you take a look at the dessert and notice that it's shining or it has a liquid appearance that is a bit liquid, there's lots of cooking left to do. This is among the most prominent indicators.
But, as the brownies are cooking, they will start to appear done, and it's challenging to be able to tell the difference using this picture.
The top is cooked before the middle, and the bottoms of the brownies cook as is the way it operates. The heat is emitted from the top, and a bit at the bottom, in the middle.
How can you tell when the center has been completed as the top and bottom appear completed?
There are a few visual clues to be looking for. For instance, if the top of the brownies begins to crack just a little, it means they're done. The recommended cooking time is usually fairly close, so you can set your timer to follow the recommended cooking times.
Another method to check for center quality is to use a toothpick or a thin knife. Remove the rack from the oven, and then gently poke them through the middle of the cake.
If you take them out, Do they appear to have gooey brownie crumbs on them? If yes, the brownies aren't done with time, but they're likely to be getting there!
If you feel like your edges are becoming too finished, but your center isn't quite finished, reduce your temperature to around 25 degrees Fahrenheit. This will aid in.
If you've already removed the brownies frequently and want to make them better, do not fret! There are a variety of methods to fix your overcooked brownies, even if you don't want them to be gooey. We'll talk about that in the next section!
How To Fix Undercooked Brownies
If you allow your brownies to rest and cool and then slice them only to find that they're not as perfect as you'd like for them, do not stress about it!
You may be eager for that brownie dessert at this moment; however, if you're willing to hold off just a few minutes longer, then you're able to go ahead and bake the brownies until they're cooked.
Are you interested in knowing the most important thing? There are multiple ways to repair brownies that are undercooked. There isn't a need to stick with only one solution to fix the problem. You have alternatives.
Most likely, the most simple and commonly used method to repair undercooked brownies is by putting them back into the oven. It's not difficult, but there are alternatives you can consider.
Fix Undercooked Brownies In The Oven
The method that makes the most sense is fixing your brownies while baking. You can simply remove the entire pan and place it back into the oven to fix all the components that may be overcooked.
Even if your brownies have been removed from the oven for just a while, you'll still be able to make use of this technique. It's easy and efficient. Imagine you've just not finished the cooking process, so you'll resume the baking process.
It's acceptable if your brownies are out of the oven for a while. This can still aid in baking them.
If you keep them in a safe manner, it is possible to finish cooking the brownies. If you're not sure how to keep brownies in the refrigerator, I've got an additional informative article for you.
To bake the cake in the oven to bake until finished, then do these things:
- Preheat the oven to 350 degrees F. If you are concerned that your edges may be too dry, You can lower this to 325degF instead.
- When the oven is ready when it is, put the brownie pan back into the oven.
- Start with a 3-5 minute timer to bake the brownies. Most likely, they just require just a few minutes, and I suggest making sure to check them around the 3-minute mark. After that, you'll just need to cook for only a couple of minutes at one time until you have cooked the brownies until they are perfect.
- Remove the brownies from the oven, and conduct a toothpick test at the point where brownies appear to be ready.
- Allow the brownies to cool before cutting and eating.
If the brownies are slightly soft in the middle but not a lot gooey or thick, they'll usually be cooked right after taking them from the oven since the heat is still in operation.
Actually, some bakers will tell you that this is the best time to get them removed so that they don't get difficult after being removed from the oven!
If you end up coming out with the exact opposite issue that you did before, I've got another article about how to soften brownies.
Fix Undercooked Brownies In The Microwave
Another option that is great if you do not want to place the entire pan back into the oven is to utilize the microwave.
The microwave is great for brownies that are mostly completed but need some extra assistance. It could also be helpful when the majority of brownies have been cooked; however, the center brownies will need some assistance.
By using the microwave, you just place a few brownies in the microwave at once to complete the necessary cooking and have the brownies cooked and ready for eating. They also warm up to make them perfectly soft and warm to eat!
It's all you need is an oven-safe pan or plate to warm them up. The process is simple and also very fast in case you require a quicker solution.
I suggest this method for those who need an instant fix or do not need to cook the entire brownie pan back in the oven.
Here are a few steps you can follow to complete the process:
- Place the brownies on an oven-safe plate or pan.
- If you have the ability to alter your temperature settings, I would suggest changing the temperature to a moderate temperature.
- Shut off the microwave and then set the timer for 30 seconds.
- Examine the brownies for 30 seconds to check whether they're cooked properly.
- If the brownies are cooked now, you can take them out of the microwave. If they require more time to cook, cook them for 30 seconds until they're done. Be careful not to overcook them because they may get burned in the microwave.
- Remove the brownies in the microwave, and allow them to cool before eating.
In the majority of cases, brownies are ready in 30-60 seconds. If you're not able to switch your oven's temperature to medium, that's acceptable.
I've found that this is the method that works most effectively. Try low-temperature, but using the standard heat of the microwave is acceptable too. Keep an eye on your brownies!
Place Your Brownies In The Fridge Or Freezer
If you're looking for a method that doesn't require heating or cooking, did you know that you could just place your brownies in the fridge or in the freezer?
It won't cook the brownies more, but it can aid in forming them even if they're slightly undercooked.
However, if your brownies have a runny texture and are spongy, this may not be a good idea. This method is best to treat brownies that are slightly gooey or soft. The fridge can assist in "hardening" that little bit of softness. The brownie will be somewhat chewy and dense, with great flavor but not as much gooeyness.
They'll take on the texture of a fudge brownie. However, they can be delicious cold, similar to how they're good hot.
I'll say that you must have prepared all of your brownies at a certain level to be able to make this recipe. This method is not intended for raw brownies but for brownies that have been cooked and are slightly gooey.
There are not a lot of steps that I can share with you here. Make sure that the brownies are kept inside an airtight container. Then put them in the fridge or in the freezer until you're ready to enjoy them.
Find Another Use For Your Brownies
Our final suggestion to fix undercooked brownies is not to fix them but instead to find a creative way to make use of the brownies. Another alternative will require the brownies to be largely cooked.
It's fine when they're just slightly gooey or soft, however too cooked and runny is a different issue. There are many desserts made from brownies that are gooey and have a texture.
Below are some amazing ideas to think about:
- Brownie trifle
- Brownie balls
- Make brownie crumbs into ice cream or pie crust
- Cake pops
- Brownie sundaes
- Brownies with bread pudding
- Shake it with brownie chunks
There are a variety of other options available that are similar to this. It takes just an amount of inspiration to discover an effective way to utilize brownies.
Why Are My Brownies Undercooked?
If you find that every when you bake brownies, they are undercooked, then it might be time to talk about your feelings.
You're probably following the recipe, but every moment, those brownies pour out goopy. In this instance, you must be aware that not all ovens operate in the exact same way.
It's possible that your oven is, in fact, too hot, which is why the edges appear as if they're baked; however, the interior isn't.
If you think this is the case, then take the time to evaluate and try to create plans for changes and see if it can help the next time you bake brownies.
Below are some suggestions to modify your procedure:
- Reduce the oven's heat to around 25degF.
- Always ensure that the oven is fully preheated.
- Make sure to make use of the correct size pan for the quantity of batter you are making and modify the cooking time if you're making very thick brownies.
- Brownies that are cooked in a glass pot generally take a bit more time to prepare.
- Always test your toothpick before letting them cool.
Summary of Undercooked Brownies
If you have baked brownies and you find them undercooked ever so slightly, they should still be okay to eat. But, if you don't fancy eating them, you can always put your brownies in the oven or microwave to bake further or put the brownies into a fridge/freezer to help them set.

subset: commoncrawl


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Review Time - Principles of Success Made Easy by Dr Roopleen
Principles of
Success Made Easy
Dr Roopleen
'There comes a phase in your life when you are
completely down and feel it cannot get any worse. It is during these difficult
times that you need to think positive and keep your morale high. Hold on to
your dreams and believe you can succeed. Bounce back and tale life
'Head-on'. Well yeah,
this book starts with such motivational lines which will gear up your
enthusiastic level.
"A journey of a
thousand miles
Begins with a
single step"
- Lao
Life is something more than just beautiful for
those who have hope in their heart and confidence in their mind. People without
hope and confidence will not be able to appreciate the lessons given by the
failures in life. There must be something to feed on you and such a booster is
'Principles of Success Made Easy'.
The author talks about the 14 easy steps to
climb the 'Ladder of Success', which covers almost all significant topics
including Personality check, how to get motivated and stay motivated, Ways to
build self-confidence, Positive and negative visualization, Hard work,
Perseverance, Discipline and much more which shall be the brick to build up the
castle of your hope.
It is necessary to grasp every single point
spread under the chapter, so as suggested by the author, do read one chapter at
a time in order to enlighten your mind to a greater extend. Applying the given
principles into your life is much more important. Each line in the chapters
will act itself as a motivational tonic which is sure to hold your mind with
its root. The thirteenth chapter, 'Be a Winner' has been my favorite part and
you shall enjoy that only if you read the book from its neck to the bottom.
Quoting words of greatest personalities are added ice to the top of the cake.
The author, Dr Roopleen, herself being a
die-hard advocator of positive thinking and self-motivation, has evidently
succeeded in sowing the seeds of hope in the mind of the readers. The do's and don'ts
given altogether will act as a key to the door of success. Why wait when you
have the key for success in a distance of a stone's throw? Grab the book


text:
Admission requirements
Admission to the MA International Relations, track European Union Studies.
This course will explore the legal dimension of European integration. The EU is unique in its institutional set-up, its supranational legal order and its interplay with the legal order of its Member States. Accordingly, the course will outline on the main chapters of EU constitutional and substantive law. Special attention will be paid to the four freedoms and to fundamental rights in the EU.
Course objectives
Having successfully completed the course, students will be familiar with the main legal questions that arise in the context of the EU. They will have good understanding of the particularities of the EU legal order and decision making as well as the main areas of substantive law. In terms of skills, the students will be able to find sources (judgments, secondary legislation) and to identify the important elements of these sources.
Mode of instruction
Course Load
Total course load for the course: 5 EC x 28 hours = 140 hours
Hours spent on attending lectures and seminars: 2 hours per week x 14 weeks = 28 hours
Time for studying the compulsory literature: 112 hours
Assessment method
Take home examination.
Resubmit: January 2015. In order to be eligible for the resit, students have to have failed the course.
Yes, see Blackboard.
Reading list
Kenner, European Union Legislation (Routledge Student Statutes)
Textbook: see Blackboard
Via uSis.


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Buying a turkish valorant account for sale is the best shortcut for those who want to enjoy the game but don't have time to play. You can buy leveled accounts from a large directory of reputable sellers in G2G with huge stock and low prices. Here are 8 awesome tips to help you get the best Valorant account for sale.
1. Check the seller's reputation
The first thing you should check before purchasing a turkish valorant account for sale is the seller's reputation. It's important to choose only the best sellers who have a lot of positive feedback from their customers. This will ensure that you are buying from a trustworthy seller.
Valorant is a free-to-play competitive game developed by Riot Games where teams of 5 players compete against each other. The game is popular among gamers because of its unique features and its ability to attract a huge number of players.
Despite its free-to-play nature, you can purchase an account to get better rank and cool skins in the game. These perks can help you stand out in the crowd.
Another reason to buy a high-rank Valorant account is that it can save you money on skins, weapons, and other cosmetic upgrades. This is especially true if you're on a tight budget.
iGitems is the perfect place to find all types of awesome Valorant accounts for sale at great prices! With our huge stock, fast delivery, and 24/7 live chat service, you'll be able to get your hands on the accounts you need – all with just one click.
2. Check the seller's feedback
A turkish valorant account is an excellent way to boost your game play. These accounts come with skins and other cool stuff to help you improve your gaming experience. Plus, they are a lot cheaper than you might think, especially when you compare them to other game account providers. So if you're in the market for a new gaming machine or want to upgrade your old one, a valorant account is just what the doctor ordered.
One of the best places to find these accounts is on BuySellVouchers. We have a large selection of the best valorant accounts in town. They are all in one place for easy comparison shopping and easy checkout, so you can pick the perfect match for you. You can also make sure that you get a top-notch quality valorant account by reading the seller's reviews. This will make your buying experience smooth and worry-free. Lastly, the seller should be willing to answer any questions you might have and explain every step of the process. The icing on the cake is the fact that you can also enjoy a hassle-free refund should anything go wrong with your purchase.
3. Check the seller's profile
In the seller's profile, you can see all the details about the person you are buying from. It can include their ratings, reviews and feedback from previous buyers. This will give you a better idea about the seller and their quality of service.
Valorant is a first-person shooter competitive game developed by Riot Games where players compete against each other in five-on-five matches. You can customize your characters and weapons to enhance your gaming experience.
The Turkish esports community has long been known for its passion and loyalty. This is why esports is such a part of Turkey's culture.
VALORANT was introduced to the Turkish community by Riot Games in 2019. The developer did a lot to help Turkish players by establishing a server in Istanbul, which allowed Turkish players to access the game without having to worry about poor internet connections.
As a result, the Turkish Counter-Strike scene became saturated with VALORANT. This led to an abundance of top-level professional players in the game. Many of these players have since earned their first salaries.
4. Check the seller's rating
One of the most important steps in the purchase process is selecting the right seller. Make sure to check their feedback and reputation. This will help you avoid any pitfalls down the line. A trusted seller will also offer a money back guarantee if the purchase is not as expected. This is an essential step in any online buying process. You should also check if the seller is transparent and honest about their inventory. In addition, the best sellers will offer a free trial to their shopper so you can see for yourself. The shopper can then decide for themselves whether or not they are ready to part with their hard-earned cash.
The most popular way to buy a Valorant account is to browse through an online marketplace, such as Gamepal, where hundreds of high-quality and legitimate sellers will be ready to compete for your business. In addition to offering top-notch services and products, many of these sites offer a plethora of discounts on a variety of items, including Valorant accounts. Lastly, be sure to check out the user-friendly interface and if you have any questions, you can always get in touch with a live representative.
5. Check the seller's inventory
A Valorant account can be a great shortcut for people who don't have the time to level up their accounts. It will give them access to skins, weapons, and achievements that they need to get higher rankings in the game. Moreover, it can also help casual players get a better experience without having to spend too much time and effort.
If you want to buy a Valorant account, make sure you check the seller's inventory. It's important to pick a reputable seller that offers good quality, high-level accounts for sale. This way, you can be assured that your account will be delivered and fully setup. In addition, the seller should offer 24/7 live chat service to ensure your satisfaction. Furthermore, you should check the seller's inventory to find out which perks they offer with their accounts. For example, you may be able to unlock exclusive skins that were only available during past seasons. However, keep in mind that your rank will reset once a new season starts. Alternatively, you can always try to sell your Valorant account back to the seller if you no longer need it.
6. Check the seller's feedback
If you're interested in buying Valorant accounts, you should always check the seller's feedback. It's a great way to know whether they are reliable and trustworthy, and it can also help you avoid scammers. In addition, you should make sure that they are selling a quality product. In some cases, they might even refund your money if you don't like the product.
Despite the fact that Valorant is a free-to-play game, you can still buy accounts to level up your character and enjoy all the latest skins. However, you should be aware that Riot Games states that trading skins in the game is not allowed. If you want to get the best experience, though, it's better to invest in a leveled-up account. Plus, the skins and equipment in these accounts will be able to help you win matches. To get the best deals, you should look for reputable sellers that offer smurf and high-ranked Valorant accounts. Moreover, you should always choose a seller that has good reviews and is able to deliver the account to you in a timely manner.
7. Check the seller's rating
If you're interested in buying a Valorant account, check out the seller's rating. This will help you determine if the seller is reliable and safe to buy from. A good seller will offer an excellent service and deliver the items on time. You can also check out the price and availability of their inventory to find a seller who is the best fit for your needs.
Getting a high-level Valorant account can be a daunting task, especially for casual players. However, if you want to boost your ranking and get exclusive skins and equipment without spending hours of your life playing the game, buying a leveled-up account from a trusted seller is the way to go. G2G has a large directory of reputable sellers who sell Valorant accounts in all sizes, including smurfs and high-level ones. It's also important to note that the right Valorant account can make a huge difference in your gaming experience, whether you're a casual player or an experienced one. With a bit of luck and the right seller, you'll be on your way to winning your next match in no time.
8. Check the seller's inventory
If you're in the market for a Valorant account, it's important to check the seller's inventory. This will give you an idea of the types of accounts the seller sells and the prices they offer. It's also a good idea to read the seller's description carefully, so you know what you're getting into before you make your purchase.
If you're interested in buying Valorant skins, it's essential to find a reputable seller with a high rating. This will ensure that you're purchasing an authentic account that has been verified by Riot Games. Unfortunately, Riot has confirmed that skin trading will not be possible in Valorant, so buying a leveled-up account is the only way to get access to all the latest skins. Fortunately, G2G has a large directory of reputable sellers who offer Valorant accounts at both smurf and high ranks, so you're sure to find one that suits your needs. Keep in mind that the rank placement of the account you buy will reset once a new season begins, so it's best to buy an account that has the exact rank you want for the current season.


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Track Day (Friday, November 12, 2010), and for a GREAT CAUSE at Thunderhill Raceway in CA.
Hooked on Driving hosts Derric's Day – Prostate Cancer Awareness event and fund raiser. The fund raiser generated over $34k ……Woo Hoo.
This is a very personal event for us, as this is a special tribute to Derric D, who passed away about a year ago from cancer. Derric was a great friend of ours, a customer, a student of mine (Bruce, as I was often his track instructor), and a reknown track junkie.
But, this was a fun day, and the weather was amazing. The day is being hosted by Hooked on Driving, and was sold out almost immediately. But, you can have a part, as there is a large contingent of special cars, where you can, for a donation fee, get a ride throughout the day. There are many "dream" cars, and you can get a ride at speed (we will all be driving the "donation" cars in the fast run group, at speed, with full passing rules). We (BRracing) are brining the following cars for the ride /donation portion = our GTGP Porsche GT3, our GTGP BMW 135i, and a Turner Motorsport Grand-Am winning BMW (which will be driven by our pro racer and friend Matt Bell). There will also be many other amazing cars (some Porsche Cup Cars, a NASCAR stock car, some new Corvette ZR-1's, and many more). So, come join a great cause, come have some fun, or just come and hang out with us in the sun.
We also have about 15 of our customers coming along to drive on their own, and we will be providing full track support to the large group.
Cheers….and in memory of Derric D.


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The new layout designer makes creating beautiful layouts as easy as dragging and dropping.
To create your first layout, click the + button beside Default Layout
Click the Edit Layout button to display the Layout Inspector panel:
The Layout Inspector provides you with tools to customize the layout of your form's fields and other graphic elements you might like to have on the page.
The first row of buttons in the Layout Inspector let you turn on and off the Layout Inspector itself, the Text Inspector, the Rulers, and the Snap to Grid functionality.
The second row of buttons contains the layout designer tools.
The Arrow tool lets you select, resize, and drag around the objects on your layout page.
The Line, Oval, and Rectangle tools allow you to draw lines, ovals and rectangles on the page. You can constrain the line, oval or rectangle by holding down the shift key as you drag a handle around on the page. You can change the stroke of a line, circle or rectangle to make it thicker or thinner. You can also change the stroke colour of lines, ovals, and rectangles using the Graphic Properties Inspector which will appear when you select an object. Ovals and rectangles can also have their fill colours changed.
The Text tool allows you to create blocks of text which will stay the same on every record. This would be useful for things like company names, addresses, or any other kind of text that you want to remain the same on every record.
The Image tool allows you to create areas on the layout which will be filled with any image you have available on your computer. These images will stay the same on every record. This would be good for things like a company logo, icon, photo or any other kind of image you want to have on every record.
Layout Properties
The Layout Properites panel lets you change the layout name, what your'e designing your layout for (screen or printer), set the printer, the page size, and the page orientation.
Fields and Layers
The Fields list shows all the fields that are available to be dragged into the layout area. Below the Fields list is a checkbox which will tell Tap Forms to automatically create a label for you when you drag a field to the layout area. Labels will be given the default value of the field name, but they can be changed after they have been created. You can change label colours, fonts, sizes, and text alignment.
The Layers list shows all of the objects that are already on the page. You can drag these objects up and down to send them behind or in front of other objects. You can also lock objects so they can't be moved around accidentally.
Text Inspector and Alignment Controls
The Text Inspector lets you set fonts, sizes, colours and text alignment (left, centre, right, or full). When the Text Inspector is visible you also have access to controls for aligning objects on the layout area. You can select multiple objects and align them all together using these controls.
Objects can have their left edges, right edges, bottom edges, and top edges aligned. They can also be aligned vertically or horizontally. The Layout menu also gives you some further options for sizing all the selected objects so they become the same width or height.
The Text Inspector can also be used when editing a record to set the text properties of a Note field. You can highlight some text and change the font, the font size, make it bold, italicized, underlined, or adjust the text's alignment.
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- This event has passed.
Deep Revision
April 23, 2022 @ 3:00 pm - 5:00 pm
Deep Revision with Katey Schultz
Saturdays, April 9, 16, & 23, 2022
Via Zoom
$105 Members | $125 Non-Members
This class takes place on more than one date (April 9, 16, & 23) but must be registered for as a single class.
This 3-session workshop is designed to empower writers with revision techniques to apply to memoir, essays, flash, short stories, or novels. Whether trying to revise a stand-alone chapter or considering the broader arc of your full manuscript, these techniques are graspable, effective, and empowering. We'll cover thematic and developmental revision, sentence-level revision, and structural revision. You'll practice each technique using excerpts from your own work in progress, which you should bring with you to class. You'll come away with systematic tools to address areas for improvement, as well as a re-invigorated understanding of the joys of revision. This course is suitable for intermediate or advanced writers who have, at minimum, worked through a partial or complete first draft of a full manuscript, or who have published books and are ready to improve their next manuscript by learning how to become their own best editors.
Bio: Katey Schultz is the author of Flashes of War, which the Daily Beast praised as an "ambitious and fearless" collection, and Still Come Home, a novel, both published by Loyola University Maryland. Honors for her work include North Carolina's Sir Walter Raleigh Award for Fiction, the Linda Flowers Literary Award, Doris Betts Fiction Prize, Foreword INDIES Book of the Year award, gold and silver medals from the Military Writers Society of America, the Chicago Writers Association Book of the Year award, five Pushcart nominations, a nomination to Best American Short Stories, National Indies Excellence recognition, and writing fellowships in eight states. She lives in Celo, North Carolina, and is the founder of Maximum Impact, a transformative mentoring service for creative writers that has been recognized by both CNBC and the What Works Network.
Registration is closed for this class.
Cancellation Policy: Refunds will be issued up to 48 hours before the first class. For requests within 48 hours of the first class, we will offer a 50% refund. Thank you!
49 Writers dedicates our 2021-2022 programming season to the memory of Frank Soos (1950-2021), our 2021 Program Chair.


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- Music
- 23 Mar 22
Niamh's first release of the year is here.
The critically acclaimed songwriter from Co. Galway Niamh Regan has just shared a brand new EP entitled In The Meantime.
It features four tracks from the Hemet singer: 'Late Nights', 'Love You Senseless, 'Happy Again' and 'Winter in Eden', which features Ciaran Lavery.
Niamh describes her new project as songs that "explore themes of acceptance, uncertainty, independence, family guilt, silence and ordinary acts of love."
The new tunes also come with a music video for the EP's opener, Late Nights', directed by Laura Sheeren, with choreography and dance provided by Robyn Byrne.
It's a song about "navigating family guilt, growing up and leaving behind little bits of yourself as you enter a new chapter of thinking", according to Niamh.
If you want to hear these songs live, she has a few shows lined up over the next few months with her full dates below:
March 31 - The Academy, Dublin (supporting Sorcha Richardson) SOLD OUT
April 10 - April Sounds, The Medieval Mile, Kilkenny
April 14 - The Royal Theatre Castlebar, Co. Mayo
April 15 - The Attic at Hotel Doolin, Co. Clare
April 16 - Upstairs Dolans, Limerick
April 21 - Mermaid Arts Centre, Bray
April 23 - The Solstice Arts Centre, Navan (supporting The Lost Brothers)
April 28 - Whelan's, Dublin (supporting Rachel Sermanni)
May 7 - Levis Corner House, West Cork
May 8 - Coughlans, Cork
Listen to In The Meantime here and watch the music video for 'Late Nights' shot at The Grand Social below.


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Just the Facts: Israeli Apartheid Wall
Understanding the Israeli Apartheid Wall: Just the Facts… |
- 85% of the Wall is located in the West Bank.
- The Wall is not built on the Green Line, but rather cuts deep into the West Bank.
- Some 12% of Palestinians in the West Bank will be "outside" the Wall, stuck in the de facto annexed areas between the wall and Israel.
- The Wall's total length will be over 700 km, more than twice the length of the 1949 Armistice ("Green") Line.
- 1,661 km of settler-only roads connect settlements and settlement blocs and complement the Wall system.
- 634 checkpoints or other military obstructions including trenches, roadblocks, metal gates under Occupation control.
- Checkpoints may have very limited hours, and can be closed without notice.
- Around 11,000 Palestinians living in 32 communities located between the Barrier and the Green Line depend on the granting of permits or special arrangements to live in their own homes.
- Approximately 150 Palestinian communities have land located behind the Barrier, forcing residents to seek special permits or 'prior coordination' to access it.
- As a result of the wall and checkpoints, farmers often have to travel hours to reach their own land, located just meters from their homes.
This week's facts come from:
- Stop the Wall's fact sheet.
- OCHA oPt's "The Humanitarian Impact of the Barrier"
Learning More
To learn more you can start by reading Stop the Wall's full page on the wall and watch AJ+'s "Israel's wall: Security or apartheid?" To go deeper, we are developing an extensive list of Additional Resources at the bottom of this week's entry as well as a YouTube playlist on the subject.


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From Our Bureau
4th May 2020
Bulk of COVID-19 cases and deaths in Telangana State are concentrated in the Greater Hyderabad Municipal Corporation (GHMC) area. State Medical and Health Department pointed out that higher percentage of those affected with and dying due to Corona Virus are more in Hyderabad and its neighbouring three districts.
Hence, there is a need to further tighten the implementation of lockdown in Hyderabad, Rangareddy, Medchal and Vikarabad districts. The officials requested the CM not to give any relaxation in these districts. They said the cases in other districts have decreased and the number of containment zones has also been reduced.
Chief Minister K Chandrasekhar Rao held a review meeting at Pragathi Bhavan here on Monday on Corona Virus spread and implementation of lockdown. Medical and Health Minister Etela Rajender, Chief Secretary Somesh Kumar, DGP Mahender Reddy, Special Chief Secretary Ms Shanti Kumari, Family Welfare Commissioner Ms Yogita Rana and senior Medical officials attended the meeting.
In the 8-hour long review, Corona Virus spread and relaxation of lockdown regulations came up for the discussion. The CM commented that only three positive cases reported on Monday and 40 patients getting discharged was a good omen. In this context, medical and health officials submitted a report to the CM.
"In the State, so far 1,085 were affected with the Virus. Among these, so far, 585 persons were discharged. 29 died and 471 were undergoing treatment. The Virus spread is more in Hyderabad, Rangareddy, and Medchal and Vikarabad districts. Of the total 1,085 positive cases, 717 (66.08 per cent) belong to these four districts. Among those dead, 82.21 per cent belong to these four districts," the Health officials informed the meeting.
"For the past 10 days, the highest number of cases are reported from these districts only. The situation is not at all good in these districts. Hence, please do not given any relaxations in these four districts. Please continue lockdown as it is, if need be, more strictly. The situation has improved in other districts. The number of Containment zones also decreased there. In those districts, Red Zones are becoming Orange zones and Orange zones are becoming Green," the report submitted by the Medical and Health department stated. (eom)


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Summer arrives on Tuesday night, with the summer solstice. Tuesday and Wednesday will be the longest days of the year here in the United States — the greatest intervals between sunrise and sunset. But the light of day doesn't begin or end at those moments. Sunlight filters into the sky long before the Sun breaks the horizon in the morning, and long after it disappears in the evening.
These periods are known as twilight. But there are several versions of twilight, all of which depend on how far below the horizon the Sun is.
What most of us think of as twilight is known as civil twilight. In the evening, it begins at sunset and ends when the Sun has dropped six degrees below the horizon — about the width of three fingers held at arm's length. There's still light in the sky at the end of civil twilight, but not enough for everyday activities, such as driving.
When the Sun is between six and 12 degrees below the horizon, it's nautical twilight. When sailors navigated by the stars, they could begin to see stars during this period, but they could also still see the horizon, so it was a good time to take readings.
Finally, when the Sun is between 12 and 18 degrees below the horizon, it's astronomical twilight. It's dark enough for astronomers to observe brighter stars and planets, but not dark enough to see faint galaxies and nebulae.
When astronomical twilight ends, the sky's just about as dark as it's going to get — the darkness of another night.
Script by Damond Benningfield


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Since 1993, Scoopy Doo's has provided our professional pet waste removal services for residential, commercial, and HOA clients. Our experienced team of pooper scoopers offer affordable poop scooping services in Trophy Club, TX, Roanoke, and the neighboring communities. We are fully licensed and insured and our small, yet efficient team is courteous, respectful, and dependable.
At Scoopy Doo's, we know dogs! We have a broad range of experience with pups of all breeds and ages. It is a priority for us to befriend your four-legged friend so that they always feel comfortable when we are on the premises. We make it our mission to earn the trust of all our clients, and their pets.
When you need dog waste removal services in Trophy Club, Scoopy Doo's provides the following comprehensive services:
- Residential Dog Waste Removal
- HOA and Commercial Dog Waste Removal
- Regular Maintenance, Clean-up, and One Time Services
- Bag Station Service
- Waste Bag Sales
- 100% Satisfaction Guaranteed
Whether monthly maintenance or a one-time cleanup, Scoopy Doo's offers affordable services that you can depend on. We are locally owned and operated and have been trusted for over 25 years. You can rest assured you'll be in good hands when you choose us for your residential or commercial pet waste removal services.
Scoopy Doo's has grown our business on personal referrals from satisfied clients. As our way of saying "thank you", we have implemented a $25 referral program. For every customer referred to us that results in new business, we pay $25.00. And don't forget, your satisfaction is 100% guaranteed!
Our commercial and HOA clients really appreciate that, upon every visit, we thoroughly clean their property, leaving no poo behind. Our extensive lists of Google Reviews and satisfied clients really do speak for themselves!
If you live in Trophy Club, Southlake, Roanoke, or the surrounding areas and need the professional services of a residential or commercial poop scooper, call Scoopy Doo's and take a "load" off today! Call us at (682)337-2667.


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Rock-Tenn Headquarters & Corporate Office
Rock-Tenn headquarters is located at 504 Thrasher St., Norcross, Georgia 30071, phone number 770-448-2193 where you can reach the management team and the head office leading departments.
Rock-Tenn Headquarters Phone Number
What is Rock-Tenn Headquarters Phone Number?
Rock-Tenn Headquarters Phone Number is 770-448-2193
Calling Rock-Tenn headquarters enables you to reach out to the management team and the head office departments including:
* Chief Executive Officer (CEO) Office
* Executive Team & Board of Directors
* Administration Office
* Finance, Accounting & Billing Department
* Marketing & Communications Department
* Sales Department
* Customer Service & Support
* Research & Development Department
* Operations & Logistics
* Human Resources Department
* Legal Department
Rock-Tenn Headquarters Address
What is Rock-Tenn headquarters address?
Below is Rock-Tenn headquarters address where you can visit the headquarts & corporate office or use as mailing address:
Street: 504 Thrasher St.
City: Norcross
State: Georgia
ZIP Code: 30071
Headquarts Country: United States
Rock-Tenn Website
Top Coolest Headquarters & Corporate Offices in the World
Discover the Top Coolest Headquarters & Corporate Offices in the World that will inspire any company for its corporate office management team, offices that you wished you would work at.
If you want to reach out Rock-Tenn headquarters, you can dial 770-448-2193 and then be directed to the different Rock-Tenn departments including the CEO office, Rock-Tenn Human Resources, Finance, Accounting & Billing, Legal Department, Rock-Tenn, Customer Service & Support, Logistics, Marketing & Sales, and all other headquarters dept.
Company-Headquarters.com is an independent website, create to provide free information for Rock-Tenn Headquarters and other leading companies information. This website is not affiliated with any state or federal agency, office, department, board or commission.
As a leading website, we are proud to deliver the most updated information for Rock-Tenn Headquarters, including address, locations, phone numbers and more. Got new information for Rock-Tenn, please help us by sending us a message with the new details. Upon confirming the information, we will update the website to the benefit of all users
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Rockwell Collins Headquarters
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Mays Chemical Company Headquarters


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Ukraine Pulls Upset to Win Eurovision 2016
Jamala, the Ukrainian entry into Eurovision 2016, walked away as the grand champion after Saturday night's finale in Stockholm. This has pissed off the Russian bear in two ways. (1) Bookies had Russia's entry was a solid favourite win the whole thing; and (2) Jamala's song, "1944," is critical about Russian's behaviour regarding Crimea.
More specifically, her song was about the deportation of Crimean Tartars by the Soviets, an example of ethnic cleansing by Stalin. (She's a Crimean Tartar herself.)
Russia didn't even finish second. They were third behind Sweden. Vladimir Putin is not pleased, given that he seemed to really, really care about winning Eurovision this year.


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Actress Scarlett Johansson announced today that she will be launching her own skincare brand in 2022 in partnership with beauty/fashion executive Kate Foster.
Johansson will serve as the Founder and Chairman of the new unnamed company, while is credited as the Co-Founder and CEO. The brand is being funded by The Najafi Companies, a private investment firm that is also behind Tracee Ellis Ross' Pattern Beauty.
Scarlett has held several brand ambassadorships for luxury beauty labels including being the face of Dolce & Gabbana makeup and perfume, this will be her first time venturing out on her own.
"I've been fascinated by the transformative power of beauty since I was a child. My mother instilled in me a passion for self-care from my early teenage years. Several years ago, I took a step back from my beauty deals with the goal of creating something true to me. The result is a clean, accessible approach to beauty," said Johansson in a statement.


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To solve this error, you need to configure local security. Open Local Group Policy Editor [gpedit.msc]
Navigate to Windows Components > BitLocker Drive Encryption > Operating System Drives
Enable "Require additional authentication at startup
Tick Allow Bitlocker without a compatible TPM and set all parameters to Allow.
Once done, restart the server/workstation.
Now you will able to configure BitLocker Drive Encryption on C Drive


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We're Fighting For Respect at LAUSD! Here's a Summary of Our Contract Demands.
We're fighting to change LAUSD's unjust compensation system that treats classified employees as second class workers. This is about LAUSD respecting our work, our rights, and our contributions to student learning. That is why our bargaining team has presented LAUSD with bold demands and why we're ready to take bold action.
Here's a summary of our contract demands:
SEIU Local 99 Demands: | LAUSD SAYS: |
30% wage increase + $2/hour equity wage adjustment for all. |
More full-time hours | NO! They want to be able to cut our hours at any time or not pay us for all hours we work. |
Eliminating unassigned days | NO! More unpaid furlough days for us. |
Equitable Access to Health Care for Community Reps, Teacher Assistants, and others in Units F & G |
NO! Our vote to strike pushed the district to change its offer on health care. They are now offering to extend the same health benefits that all other LAUSD employees already have to workers in Units F & G. However, the district's offer does not address any increase in hours and would only apply to those employees working 4+ hours a day, leaving over 5,200 employees without access to benefits. |
Right to file a grievance over disrespectful treatment and harassment on the job | NO! They claim everyone is treated with respect. |
Paid training and professional development days | NO! No opportunity to train for job promotion. AND – WE pay for THEIR required trainings. |
Cashing-out vacation pay | NO! The vacation scam continues – we're denied vacation and we cap-out on accruing more time. |
Bidding on buses | NO! |
More Staffing | NO! Without fair wages and more hours, LAUSD won't be able to recruit and retain enough staff for clean, safe, & supportive schools for all students. |
Keep your co-workers informed. Share this post!
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MobileLab at Supernova 2008 in San Francisco
Thursday, June 12th, 2008
Supernova and TechCrunch were looking for the next great mobile ideas. They chose MobileLab.
My MobileLab research group at the university has been invited to present its work in the Mobile Connections: The Next Great Ideas? Panel, co-hosted by Tech Crunch, at the Supernova 2008 conference in San Francisco on Monday June 16.
Our work will be presented with several others whose ideas were selected because they represent "game-changing innovations that provide a glimpse of the wireless future".
I will talk about our augmented reality work with Texas Instruments and Ericsson.


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Therapy with Single Parents: A Social Constructionist by Joan D Atwood,Frank Genovese
By Joan D Atwood,Frank Genovese
With greater than half all first marriages finishing in divorce, it's time to re-think the idea that divorce capability failure. treatment with unmarried mom and dad specializes in the strengths of the single-parent kin instead of its weaknesses, stressing the necessity to examine the socially developed norms, values, and definitions linked to marriage and kin so as to supply powerful counseling. This precise booklet examines reviews which are universal to unmarried mom and dad and provides interventive techniques for treating single-parent relations concerns, drawing on scientific case reviews to supply technical wisdom in daily language.
Current examine exhibits that unmarried mom and dad account for 27 percentage of family members families that come with young children lower than 18 and that the variety of unmarried moms within the usa greater than tripled among 1970 and 2000. remedy with unmarried mom and dad demanding situations outmoded notions that the single-parent kinfolk is by some means poor and linked to adjustment difficulties in childrens. It doesn't forget about the anger, soreness, disappointment, and guilt skilled by way of many participants of unmarried guardian households yet bargains healing concerns from a extra balanced process. The booklet examines the social, mental, and sexual stories of newly unmarried mom and dad and addresses the ups and downs they'll face in facing colleges, the office, and social companies.
Therapy with unmarried mom and dad examines:
- social and mental ameliorations among divorce and widowhood
- cognitive-behavioral rules of single-parent households
- what childrens can examine from divorce
- facing the ghosts of previous relationships
- dating rules
- facing grownup young ones and prolonged families
- the impression of switch in divorcing households
- the feminization of poverty
- the healing worth of social networks
Therapy with unmarried mom and dad is a useful source for psychologists, expert counselors, social employees, and marriage and family members therapists. The booklet provides an intensive, in-depth exam of the single-parent kin procedure as a conceivable, fit relatives form.
Read or Download Therapy with Single Parents: A Social Constructionist Approach (Haworth Marriage and Family Therapy) PDF
Similar psychological counselling books
Dreams and Nightmares: A Book of Gestalt Therapy Sessions
Initially released in 1973, to today "Dreams and Nightmares" is still the one publication of Gestalt treatment transcriptions that incorporates ongoing remark via the therapist. Jack Downing, one of many United States's top gestalt remedy running shoes, reviewed the consultation transcripts and often inserted designated reviews at the purposes he selected one form of intervention rather than one other or why he used a selected Gestalt test because it pertains to either the extent of patron self-awareness and Downing's specific adventure with the individual within the "hot seat.
Being a College Counselor on Today's Campus: Roles, Contributions, and Special Challenges
There was expanding realization in recent times, either confident and destructive, on university pupil psychological healthiness and the supply of counseling companies on campus. while, there stay misperceptions of school counselors, either inside of and outdoors university campuses. Drawing on over twenty years of expertise as a school counselor, Dr.
Therapy with Single Parents: A Social Constructionist Approach (Haworth Marriage and Family Therapy)
Supply potent counseling to participants of single-parent familiesWith greater than half all first marriages finishing in divorce, it's time to re-think the idea that divorce skill failure. treatment with unmarried mom and dad makes a speciality of the strengths of the single-parent kin instead of its weaknesses, stressing the necessity to examine the socially developed norms, values, and definitions linked to marriage and relatives so that it will supply powerful counseling.
Common Presenting Issues in Psychotherapeutic Practice
Studying how one can paintings successfully with a large variety of consumers and their proposing matters is a crucial a part of a occupation as a therapist, yet enticing with the customarily conflicting worlds of descriptive psychopathology and the subjective meanings of the therapist and buyer is a true problem for trainees.
- An Introduction to Transactional Analysis: Helping People Change
- 101 Healing Stories: Using Metaphors in Therapy
- Counseling Psychology (The International Library of Psychology)
- Essentials of Crisis Counseling and Intervention
- The Feeling Brain: The Biology and Psychology of Emotions
- Culture and Reflexivity in Systemic Psychotherapy: Mutual Perspectives (The Systemic Thinking and Practice Series)
Additional resources for Therapy with Single Parents: A Social Constructionist Approach (Haworth Marriage and Family Therapy)
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Slot games, with their vibrant lights, captivating sounds, and spinning reels, have been an enduring symbol of the Slot212 experience for well over a century. From their humble beginnings as mechanical machines to their modern digital incarnations, slot games have evolved to meet the changing tastes of players while retaining their timeless appeal. In this article, we will take a journey through the evolution of slot games, exploring their endurance as a beloved form of entertainment and the reasons behind their timeless thrill.
1. The Birth of Mechanical Slot Machines
The origins of slot games can be traced back to the late 19th
century when Charles Fey, a San Francisco mechanic, invented the first
mechanical slot machine, known as the Liberty Bell. Featuring three spinning
reels adorned with symbols like bells, horseshoes, and playing cards, the
Liberty Bell became an instant hit in bars and saloons.
These early machines operated purely on mechanical components, and
players pulled a lever to set the reels in motion. Winning combinations were
determined by the alignment of symbols along a single payline. The simplicity
and potential for winning made the Liberty Bell a resounding success and set
the stage for the rise of slot machines across the United States.
2. The Electromechanical Era
The mid-20th century brought significant advancements in slot game
technology with the introduction of electromechanical machines. These new slot
machines combined mechanical elements with electrical components, offering more
engaging gameplay and automated payouts.
One of the pivotal moments during this era was the unveiling of
Money Honey in 1963, the first fully electromechanical slot machine. Featuring
a bottomless hopper for larger payouts and an automatic coin hopper, Money
Honey revolutionized the slot gaming industry, making it more accessible and
efficient for both players and casino operators.
3. The Digital Revolution
The late 20th century witnessed yet another transformative chapter
in the history of slot games with the advent of digital technology. The
introduction of video slots in the 1970s marked a significant departure from
the traditional mechanical reels.
Video slots replaced physical reels with virtual displays,
allowing for more dynamic and visually appealing game designs. Developers could
now incorporate vibrant graphics, animations, and bonus features, creating a
more immersive and entertaining gaming experience for players.
4. The Rise of Online Slots
The 1990s saw a seismic shift in the gaming industry with the
emergence of online casinos. This digital revolution not only provided players
with the convenience of playing from their homes but also opened up new
possibilities for slot game developers.
Online slots retained the essence of their land-based counterparts
while offering a broader selection of games, innovative features, and higher
payouts. The introduction of random number generators (RNGs) ensured fair and
unbiased outcomes, bolstering player confidence in the integrity of online slot
5. Mobile Gaming: Slot Games on the Go
As mobile technology advanced, so did the accessibility of slot
games. The rise of smartphones and tablets paved the way for mobile gaming,
allowing players to carry their favorite slots in their pockets and play
whenever and wherever they pleased.
Mobile slots retained all the features and excitement of online
and land-based slots, providing a seamless and immersive gaming experience.
Touchscreen controls added a new level of interactivity, enhancing the overall
enjoyment of slot gaming on mobile devices.
6. The Timeless Thrill and Universal Appeal
The enduring popularity of slot games can be attributed to several
key factors. First and foremost, slot games offer a universal appeal,
transcending age, gender, and cultural boundaries. The simple gameplay and low
learning curve make them accessible to players of all backgrounds and skill
Moreover, the excitement of hitting a winning combination or
triggering a bonus feature elicits an adrenaline rush, adding to the thrill of
the gaming experience. The potential for life-changing jackpots in progressive
slots only adds to the allure of slot games.
Furthermore, the continuous innovation in slot game development
ensures that players are consistently presented with fresh and exciting
content. Developers create slots with diverse themes, captivating narratives,
and engaging features, keeping players intrigued and coming back for more.
In conclusion, the evolution and endurance of slot games are a
testament to their timeless thrill and unwavering popularity among players
worldwide. From the mechanical wonders of the past to the digital marvels of
the present, slot games have consistently evolved to deliver an exhilarating
gaming experience. Their universal appeal, combined with the allure of big wins
and continuous innovation, ensures that slot games will remain a beloved form
of entertainment for generations to come.


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After being gone from the sport for two years, Magomed Mustafev returned at UFC St. Petersburg with an excellent first-round knockout.
Magomed Mustafaev entered the UFC after winning a one-night tournament in Russia in September 2014, defeating three men including Abubakar Nurmagomedov (the brother of Khabib). He won his first two fights in the Octagon before running into former title contender Kevin Lee in 2016. Mustafaev lost the fight and injured his arm, missing both 2017 and 2018. Mustafaev has stoppages in all 14 of his victories.
Rafael Fiziev is a top prospect out of Kyrgyzstan, set to make his promotional debut at UFC St. Petersburg. The Tiger Muay Thai product has knockouts in five of his six victories and a submission in the other. Fiziev last fought for Titan FC in December, where he won by body kick stoppage.
Mustafev started the fight immediately with a high spinning back kick, it almost dropped Fiziev but it just glanced off the chin. Mustafev looked for a couple of heavy leg kicks. Soon after, he went back to the well with the spinning back kick, and this time it landed clean. It drops Fiziev and he looks for ground-and-pound, and he gets the quick stoppage!
Good. Morning. 😳 #UFCStPetersburg pic.twitter.com/Rx8OCV2Kk8
— ESPN MMA (@espnmma) April 20, 2019
Mustafev was gone for two years due to injury, and wasted no time getting back to work.
Magomed Mustafev def. Rafael Fiziev by TKO in Round 1 (1:26)


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Heartbreaks & Half-Truths: 22 Stories of Mystery & Suspense by Judy Penz Sheluk (Editor)
Publisher: Superior Shores Press
Genre: Suspense/Mystery, Horror, Historical, Contemporary
Length: Full Length (302 pages)
Rating: 4.5 Stars
Reviewed by AstilbeLovers and losers.
Whether it's 1950s Hollywood, a scientific experiment, or a yard sale in suburbia, the twenty-two authors represented in this collection of mystery and suspense interpret the overarching theme of "heartbreaks and half-truths" in their own inimitable style, where only one thing is certain: Behind every broken heart lies a half-truth.
And behind every half-truth lies a secret.
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Edited by Judy Penz Sheluk. Featuring authors Sharon Hart Addy, Paula Gail Benson, James Blakey, Gustavo Bondoni, Susan Daly, Buzz Dixon, Rhonda Eikamp, Christine Eskilson, Tracy Falenwolfe, Kate Flora, John M. Floyd, J.A. Henderson, Blair Keetch, Steve Liskow, Edward Lodi, Judy Penz Sheluk, KM Rockwood, Peggy Rothschild, Joseph S. Walker, James Lincoln Warren, Chris Wheatley and Robb T. White.
Half of the truth is better than nothing, right?
Dave had lost nearly everyone dear to him by the time "Blackjack Road" began. His hopelessness at the thought of living the rest of his life with so little companionship shone through the storyline beautifully. It made the arrival of a dangerous fugitive on his property even more poignant. Threatening someone who has nothing left to lose isn't an easy task, especially when they're someone as stubborn as Dave. I devoured this story and was left yearning for more. Reading it was such an immersive experience that I felt both satisfied and eager to find out what happened to him next.
Horror wasn't a genre I was expecting to find in this anthology. That made "So Long" an unexpected treat! This tale was composed of a series of voicemails left at the apartment of a woman who had completely withdrawn from the outside world for reasons that were soon made clear. While I do wish some of her doctor's actions were explained better, I still had a wonderful time slowly unravelling the mystery of why she wasn't responding to calls from her employer, relatives, and other folks in her life who were perplexed by her disappearance.
"Pink Hearts Pierced by Arrows" followed a character named Crystal whose best friend was worried about infidelity. What I liked the most about the plot from that point was how much it twisted and turned around as Crystal tried to find out what was really going on in her friend's life and marriage. Even though I did have a hunch about what was happening, it was still a great deal of fun to see if my prediction was correct.
Heartbreaks & Half-Truths: 22 Stories of Mystery & Suspense was a rock solid anthology that everyone who loves this genre should check out.


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UK Prime Minister, Boris Johnson, is facing fresh questions after photos of him drinking at an event during a Covid lockdown were published.
The pictures, released by ITV News, are believed to show the Prime Minister present at a party on November 13, 2020. According to circulating reports, at least one person who attended the event was fined, but the PM was not.
The released photos have drawn calls for the Metropolitan Police to explain why Mr. Johnson did not receive a fine. But a government source revealed to the media that the photos may have been taken by the Official No.10 Photographer and as such, proved Mr. Johnson was there in a work capacity.
According to a government source, Senior Civil Servant, Sue Gray, may hand her report on parties to Downing Street on Wednesday, May 25, 2022, which will be followed by a statement in Parliament and a press conference by the Prime Minister.
Meanwhile, it is reported that the Police investigated two events in Downing Street on November 13, 2020, and when a Labour MP asked in Parliament whether a party took place on the said date, Mr. Johnson responded "no", adding that "I'm sure…all the rules were followed".
Reactions by Some MPs After the Leaked Photos
Responding to the leaks, Labour's Jonathan Ashworth, said it would be difficult for the Prime Minister to reconcile his statement to Parliament, that no party took place, looking at the pictures circulating. In effect, he called on Tory Members of Parliament to remove the Prime Minister from office.
The Peer and Former Leader of the Scottish Conservatives, Ruth Davidson, intimated that the Prime Minister lied to Parliament and his position was now untenable. A Senior Conservative, Tom Tugendhat, was also critical about the release, telling the media that: "Seriousness in government matters. It costs us all. And I'm afraid this just doesn't look serious". Former Justice Secretary, Robert Buckland in an interview with a British-based radio station, said "If there's a deliberate lie, I can't see how anybody, including this Prime Minister, can continue".
"There are things we say honestly and genuinely at the time that we believe to be true… now that's one thing. Going and deliberately saying X is Y, knowing that is not the case, is of course, beyond the pale."
Former Justice Secretary, Robert Buckland
But Transport Secretary, Grant Shapps, is of the view that while he found the picture "difficult to look at", he averred the presence of the PM's Ministerial Red Box "suggests he was probably on his way through. I think he's popped down there to raise a glass and say thank you to a long-term member of staff who is leaving", he said, adding that the Police would have "thoroughly investigated" the event. He also said the Prime Minister was "mortified".
However, a No.10 Spokeswoman said the Prime Minister would address Parliament "in full" after Senior Civil Servant, Sue Gray, publish her report on the gatherings "in the coming days". But, there is support for the Prime Minister from Conservative backbench MP, Sir Desmond Swayne, who said he believes it was a "work do", adding "that's what people do at work".
"Now, I understand entirely the public anguish at a time when they were locked down and they were not supposed to be together, but there was clearly a distinction between the workplace, where people work together and are effectively in a bubble, and what was taking place outside."
Conservative backbench MP, Sir Desmond Swayne
READ ALSO: Checks Show No Record Of Ownership Of Lands In Will- Lands Ministry


text: >>> On 05.01.11 at 09:55, "Wei, Gang" <gang.wei@xxxxxxxxx> wrote: > Jan Beulich wrote on 2011-01-05: >>>>> On 05.01.11 at 09:22, Keir Fraser <keir@xxxxxxx> wrote: >>> On 05/01/2011 08:17, "Jan Beulich" <JBeulich@xxxxxxxxxx> wrote: >>> >>>>>>> On 05.01.11 at 09:13, Keir Fraser <keir.fraser@xxxxxxxxxxxxx> wrote: >>>>> On 05/01/2011 07:59, "Jan Beulich" <JBeulich@xxxxxxxxxx> wrote: >>>>> >>>>>>>> Why would you allow this only if Dom0 has its vcpus pinned? >>>>>>> >>>>>>> It is meaningless if dom0 can't control all pcpus exactly. Only >>>>>>> in case of dom0 vcpus pinned, it makes sense. >>>>>> >>>>>> Disagree. The user mode tool could set its own affinity (virtual >>>>>> and >>>>>> physical) and then issue the MSR write. Please don't enforce >>>>>> restrictions where not really needed (I actually suppose that the >>>>>> restriction should be removed for MSR_IA32_THERM_CONTROL too). > > Ok, I accept such kind of usages. So how about simply check in my patch and > do remove these restrictions in your following patches? Yes, that's what we all seem to agree to now (and I just sent out that other patch). Jan _______________________________________________ Xen-devel mailing list Xen-devel@xxxxxxxxxxxxxxxxxxx http://lists.xensource.com/xen-devel


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How do you make iced coffee better? Add the holiday flavor of gingerbread of course!
This delicious recipe makes for a great after-dinner treat.
Prep Time: 10 minutes + freezing time
Yield: 8 servings
• 4 cups strong brewed Lava Lei coffee (preferably Dark roast)
• 2 tablespoons Torani gingerbread syrup
• 1/4 cup plus 3 tablespoons sugar, divided
• 2/3 cup heavy whipping cream
1. In a large bowl, whisk Lava Lei coffee, gingerbread syrup, and 1/4 cup sugar. Cool to room temperature.
2. Transfer to an 8-in. square dish. Freeze 1 hour. Stir with a fork. Freeze 2-3 hours longer or until completely frozen, stirring every 30 minutes.
3. In a small bowl, beat cream until it begins to thicken. Add remaining sugar; beat until stiff peaks form. Cover and refrigerate until serving.
4. To serve, stir mixture with a fork; spoon into a glass or mug. Top with whipped cream. Serve immediately and enjoy!