text:
Skip to comments.Climate change could wipe out butterfly populations
Posted on 06/02/2012 6:23:52 AM PDT by Oldeconomybuyer
Global warming is expected to result in localized extinctions of up to one-third of all butterfly species.
A recently published study concluded that butterflies which tend to emerge later in the year or fly higher in the mountains are probably more vulnerable becayse they have evolved to deal with a shorter window of opportunity to reproduce.
The findings have implications beyond just the survival of individual butterfly species, since their absence or presence has effects on pollination and other functions of herbaceous ecosystems.
Insects and plants are at the base of the food pyramid and are extremely important, but they often get less attention when we are studying the ecological impacts of climate change, said Javier G. Illa-Wanker, with the Department of Forest Ecosystems and Society at Oregon State University.
The research was done by Illa-Wankerss group in the Rey Juan Carlos University in Madrid. It examined 32 butterfly species for five years at various elevations in a Mediterranean mountain range, and the delays in flight dates that occurred as a result of elevation change.
(Excerpt) Read more at summitcountyvoice.com ...
Fluffy bunny population also affected.
Buncha Wankers.
They are just going to continue on and on about this "climate change" nonsense as if we did not learn that they lied about the initial data...
It's always good to see a butterfly flutter by.
We had a warm winter this year and it looks like bunnies and bullfrogs did better than usual.
Are the rainbow unicorns safe?
I wish it would wipe out leftists.
My wife and I are avid gardeners and live in central Oklahoma. This past winter was very mild. Since our flowers came out in the spring we have noticed an over abundance of butterflies, many more than normal. Small, large, different colors, butterflies I've never seen. A joy to sit and watch.
Wasn't it 2 winters ago that unusually cold temps in N. Mexico devastated the monarch population?
"I wish it would wipe out leftists." ....and Ground Hogs! Nasty pieces of work also. :)
Like Your tag line.
Here is the man called Wanker in the above article. Maybe he married a wanker to get green card etc
We're all going to die!
Er, someday.
You beat me too it. No pun intended. Actually I was moved by the ten foot pole rule. No pun intended.
"They are just going to continue on and on about this climate change nonsense as if we did not learn that they lied about the initial data..."
This is exactly what the left does. Keep repeating the lie long after opposing forces debunk it. Then it becomes the new truth.
Thanks for the pic. In this case, it really is worthy 1000 words.
Such a dour look on the man!! He should come to my property - butterflies, bluebirds! the cutest cardinal couple you ever saw - abound.
We have a swallow in our bluebird box - I was mad at first but the bluebirds found another place nearby. The swallow is pretty - white stomach and steely greenish blue body.
Also a hummingbird at the window - nature is awesome and repairs itself.
"Here is the man called Wanker "
One of Peggy Bundy's relatives?
In my small town between Cleveland and Akron, I have seen very few butterflies. I figured it's all the chemicals people are using on their lawns. My lawn is a sanctuary for bugs! It's all weeds! Hey! They're green.
We have had a major influx of Butterflies this year...hundreds of them! This article is total Bull Merd.
That's Josef Goebbels.
(Meant to reflect the relentless propaganda of AGW,etc.)
I say good. I am tired of the little buggers flapping their wings over there in China and causing all these Hurricanes and storms.
Enough is enough!
Relentless propaganda - maybe my new tagline?
elaborate on AGW - I am not familiar with the term
Then bunnies and butterflies had better 'nut-up' and grow a pair if they wanna live.
Thank you for the laugh
You are doing a public service..... I know a large orchard that wants and encourages weeds in between the fruit trees. The flowering weeds attract the pollinators, bees and such, the fruit trees need
I need more coffee. At first glance I read his name as Ima-Wanker.
don't forget the chipmunks
Its all due to a recent increase in unicorn farts. Should you encounter any unicorns, destroy them on sight.
When it actually happened as expected I'd burn all my cash in tribute to the alarmist...being right about global warming for the first time
I think I'm pretty safe here...
Adapt or perish.
Called "natural law".
If they could just get the butterflies, cows and Canadian Geese to stop crapping all over the place we wouldn't have this problem.
>>> ... butterflies which tend to emerge later in the year or fly higher in the mountains are probably more vulnerable becayse they have evolved to deal with a shorter window of opportunity to reproduce.
First they make a claim, after the study, they still use the language 'could wipe out', 'are probably more vulnerable', ....
That's no scientific study. Nobody in a sciece field would write that "conclusion".
Shameful how 'science' is being used.
Look for your garden to be attacked by a lot of caterpillars later this year.
Grasping at fairy dust.
You are right!
I heard that it had already wiped out ALL of the unicorns. :-(
Is there anything Global Warming cannot do?
Grasping at fairy dust.
The whole argument is specious.
Name one insect that humans have been able to eliminate.
Years of pesicides from DDT to Chlordane couldn't eliminate termites.
Cockroaches have been around longer than dirt..fire ants anyone, how about cabbage lopers, the colorado cucumber beetle, the dreaded stink bug..
Pesticides aimed at them with massive spraying couldn't kill them.
I see a big fat "could" in that headline. These alarmists are pathetic money grubbing whores.
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However, global warming will stop people from tramping through the woods on snowshoes, end ice fishing and put snowmobile makers out of business so isn't that a net positive for the environmentalist whackos?
Many people would like us to wipe out all viruses too.
However, without cockroaches and viruses, life on Earth would cease to exist.
ALL those problems could be eliminated if we just wiped out the human species.
Heh, I think that would be the preferred approach of the enviroweenies, who do view humans as polluting vermin.
Except for themselves, of course.
If roaches are necessary for life on earth to continue ...... we are in good shape!
The enviroweenies are just commie collaborators. It is the ruling elite who want you to quit breathing their air and eating their food.
See UN: Agenda 21
Cockroaches are important, as are many creatures. Mostly to the food chain.
VIRUSES are the really important 'death' forms. (I would have said life-form,but VIRUSES aren't ALIVE unless there is food).
Guess what 'form' of creature was the FIRST on planet Earth (as far as we can tell)?
How do you 'kill' a creature that spends much of it's time DEAD?
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subset: commoncrawl


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GDFD No. 50: At least we're not the Oilers
Ryan Lambert
January 18 2010 02:21PM
Welcome to the Game Day Fire Drill, for this, Calgary's 50th game of the season on Jan. 18, 2010.
This is going to get ugly.
Yeah, Calgary finally found its scoring touch, but it did so against an Anaheim team that couldn't keep the puck out of the net if it hired a team of bricklayers to build a small wall around the crease. And, by the way, the Flames still lost, just like clockwork.
And okay, maybe you want to make the argument that the Flames wouldn't have lost had Miikka Kiprusoff been in net instead of Curtis McElhinney. I get that. Makes sense too. But keep in mind that the Flames conceded five goals to a team that was below league average in scoring even before both Teemu Selanne and Saku Koivu were held out of this game due to injury.
So okay, maybe Miikka Kiprusoff would've only given up, let's say, three goals. And that's enough to win. Two hypothetical points. Hooray. What would the Sharks have done to Calgary's defense last night? Popped in five against Kipper and eight against C-Mack? Yeah, that's about right.
San Jose averages a little over three goals a game at home (which isn't actually a lot), and the Flames allow considerably fewer goals per game on the road than it does at home, oddly enough. But this is at San Jose, on the second night of an all-road back-to-back. How can we exect anything less than a severe and comprehensive beating?
The Calgary Flames (26-17-6 for 58 points. Tied for sixth in the West, tied for second in the Northwest) and the San Jose Sharks (31-10-8 for 70 points. Second in the West, first in the Pacific).
8 p.m. Mountain time and 10 p.m. Eastern time. All other time zones should catch a ride out of town.
HP Pavilion, San Jose, California.
Calgary is 14-7-3 on the road this year, and finally broke out of its scoring slump last night. The Sharks are 15-4-6 at home but haven't beaten Calgary in San Jose in its last two tries.
What (to hate about the Sharks)
Joe Thornton — Another year, another ridiculous season. Sure, he "only" has 13 goals (that's probably right in line with his career goals per game average), but he's already at 50 assists. Fifty. Nobody on the Flames even has that many points.
Dany Heatley and Patrick Marleau — Heater has 27 goals and doesn't lead the team. That's because Patty leads the league with 32. A combined 59 goals. From two players. Between Jarome Iginla, Rene Bourque, Curtis Glencross and Nigel Dawes, the Flames have gotten a grand total of 60.
Danny Boyle — He has 38 points this season. No Flames defenseman even has as many points (Mark Giordano leads the team with 19) as he does assists (29). This whole Sharks offense isn't even fair.
Because you this is going to get ugly in a hurry. Enjoy the game and steel yourself for the bloodbath in the comments section.
*shudders in fear*
You're right TLP. At least you aren't the Oilers. The Oilers lost by a respectable 6-0 tally while the Flames lost by a score of 9 t-
oh what's the use.
Seriously though, when was the last time the two Alberta teams lost by a combined score of 15-1 in a single night?
Holy. Crap.
January 19 2010, 08:36AM
Wayne you beat me to it. Damnit! The best part is that my buddy has Nabokov in his fantasy pool. He is a die hard flames fan who had to cheer for the shutout.
9-1, eh? Hmm... this should get interesting.
*ponders EVERYthing*


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Colleges That Change Lives
Willamette University enriches students' lives for the better, according to "Colleges That Change Lives: 40 Schools That Will Change the Way You Think About Colleges."
The national guide, which was first published in 1996, is designed as an aid for prospective college students and their parents. Content for the newest edition is base on school tours and candid assessments by students, professors and deans.
According to the guide, "...Willamette is a rising star — a place that does its work well and has momentum to claim its rightful spot among the few colleges in this country that prioritize undergraduate education."
Among the high producers of Fulbright Fellows, Scholars
Willamette University is a high producer of U.S. Fulbright Fellows and Fulbright Scholars. Through the program, American students, academics and professionals are offered grants to study, teach or conduct research around the world.
Forbes ranks Willamette among America's top colleges
Forbes ranked Willamette as the 24th best school in the West and the 111th best private school in the nation in 2015. The ranking "focuses on the things that matter the most to students: quality of teaching, great career prospects, graduation rates and low levels of debt."
U.S. News includes Willamette among 2016's "Best Colleges"
U.S. News & World Report listed Willamette University as the highest ranked liberal arts college in Oregon and among the top nationally in 2016's "Best Colleges." The magazine's ranking formula takes account of factors such as SAT scores, student/faculty ratio, peer reputation and alumni giving.
One of the country's best universities
Willamette is featured in the 2015 Fiske Guide to Colleges, which highlights the country's best and most interesting colleges and universities. Willamette's professors get "high marks for being amazing, engaging and supportive."
Named No. 6 small school in the nation for Peace Corps volunteers
Willamette consistently ranks among the top small schools in the country for number of alumni serving as Peace Corps volunteers. Since the Peace Corps was established in 1961, more than 330 Willamette alumni have joined its ranks.
Willamette ranked 12th in top green colleges
The Princeton Review ranked Willamette University 12th in the top 50 green colleges of 2016. More than 2,000 colleges were reviewed for their overall commitment to sustainability.
The Princeton Review lauds Willamette's academic caliber
Willamette University was named as one of the top universities for undergraduate education by The Princeton Review's popular guidebook, "The Best 380 Colleges."
Ranked 13th among environmentally friendly and sustainable colleges, Willamette scored all possible 99 points. It also placed fourth on the "Impact Schools" list, and it was named a top private school, a "Best Western College" and a "College that Pays You Back."
As students note in the book, Willamette's "learning opportunities outside of the classroom are endless." Students describe professors as "incredible resources" and say that the campus environment "encourages growth and development."
One of the nation's best universities for exemplary service
The Corporation for National and Community Service named Willamette to the 2014 Higher Education Community Service Honor Roll.
College of Law
Top Quartile Ranking: Moody's Investor Service
Willamette University College of Law has ranked first in Oregon and fifth among the West Coast's 28 law schools for placing graduates in full-time, long-term, JD-required and JD-preferred jobs for the Class of 2013, according to statistics compiled by the American Bar Association. The statistics have propelled Willamette into the top quartile of a new nationwide law school ranking by Moody's Investors Service released in May 2014.
Best Schools for Small Law
Willamette University received an A+ rating from the National Jurist, placing Willamette's School of Law alongside Stanford, Harvard, and Yale.
Increased employment rates: The National Jurist
Willamette University College of Law leads all law schools in improving graduate employment rates according to a new study by The National Jurist, a national news source on legal education.
Atkinson Graduate School of Management
Ranked top MBA in Oregon by Businessweek
Bloomberg Businessweek's 2015 business school rankings named Willamette's MBA program a "top business school." The Willamette MBA is the only program listed in Oregon and one of only two in the Pacific Northwest.
Among the top 15 programs for preparing students for marketing
The Princeton Review named Willamette's Atkinson Graduate School of Management a Top 15 Program for Preparing Students for Marketing. The ranking is based on a survey of 19,000 students worldwide.
The Willamette MBA program is also among the Princeton Review's Best 301 Business Schools.
International Accreditation for Business Administration and Public Administration
The Willamette MBA program is only one of two programs worldwide to hold dual accreditation from the Association to Advance Collegiate Schools of Business (AACSB) and the Network of Schools of Public Policy, Affairs and Administration (also known as NASPAA). Both accreditation agencies represent the highest standards of excellence in graduate management education. Less than 10% of schools of management and business achieve AACSB International accreditation.
10 Best Entrepreneurship Courses in the U.S.
Inc. magazine named the Willamette MBA's New Ventures to Market and Angel Investing courses among the top 10 best entrepreneurship courses in the U.S. Each course emphasizes experiential and consequential learning, where students have the opportunity to invest in real start-ups and develop their own entrepreneurial ventures.
10 Least Expensive Private MBA Programs
US News and World Report named the Willamette MBA program among the 10 least expensive private MBA programs in the U.S. The list profiled ten private universities delivering high quality, personalized education with tuition levels under $40,000.
Listed among the "Best MBA Programs"
The Willamette MBA has been recognized as a "top MBA program for return on investment" by Forbes, profiled in Vault's "Business School Buzz Book" and ranked as one of the top 100 MBA programs in the U.S. by Poets & Quants.
CEO Magazine names Willamette MBA a Tier 1 school
Willamette was listed as one of two Tier 1 schools in Oregon and one of the few ranked programs in the Pacific Northwest. This is the fourth ranking for AGSM this academic year, following recognitions by Bloomberg Businessweek, Forbes and Poets & Quants.
Willamette MBA ranked as one of the 100 best MBA programs in the U.S.
For the third year in a row, Wilamette's MBA program has been selected as one of the 100 best MBA programs in the United States.


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Do you love animals? Ever thought about a career in Veterinary Science? Then this program is for you! Girls will learn basic animal care, visit different types of veterinary practices, learn about careers in veterinary medicine, and do volunteer work with animals.
Cadettes will earn the new Animal Helper Badge and Seniors will earn the new Voice for Animals badge. Please note: this is a Pathway Program. Girls have to be registered Girl Scouts, but do not have to be members of a troop.
Who: 7th and 8th grade Cadettes, Seniors, and Ambassadors
Date: First and Third Tuesdays (first meeting Tuesday, November 1
Time: 4 p.m. -6 p.m.
Location: GSSA Volunteer Center, Mobile
Cost: $12 Girl Scout registration fee
Registration Deadline: October 24
Minimum to hold program: 5
Maximum capacity: 15
To register or for further information, contact Barbara Robinson:firstname.lastname@example.com (251) 776-8774


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Hitting drives off the tee, trying to reach the green with a fairway wood and constantly bending over to mark your ball on the green or grab the ball out of the cup can lead to back pain for golfers.
Bill Loeffler, a Castle Rock resident, is dealing with chronic back problems as he prepares to play in the U.S. Senior Open, which starts July 11 at Nebraska's Omaha Country Club.
Loeffler, 56, earned a position in the U.S. Senior Open field when he carded a one-over-par 72 during a qualifying tournament June 17 on the West Course at The Broadmoor in Colorado Springs.
He participated in the PGA Professional National Championships at Oregon's Sunriver Resort during the last week of June when his back problems flared up.
"My back gave out in Oregon and I'm just now recovering," said Loeffler. "I'm hoping that I can be at least close to 100 percent health-wise for the Open. The heat should help, I hope. I really struggled in Oregon. I had a sinus infection and my back went out. I felt like I was 10,000 years old.
"It's a chronic deal and it seems to be good for a while and then decides to turn the other way. I'm just hopeful than I don't do anything stupid with it over the next few days. When you have a disc pressing on a nerve, your leg goes numb sometimes."
Loeffler is anxious to see if his back will bother him and let him play well, since he will be competing against such well-known golfers as Fred Couples, Joey Sindelar, Hale Irwin, Tom Lehman and Bernhard Langer, to name a few.
"It's an issue but it is certainly not an excuse because these guys are all seniors," he continued. "Everyone has issues. It's something you deal with and go forward and still play the best you can.
"The doctor said it's not going to get any worse if I play. If I can stand the bending and twisting, then I can practice. And I've been practicing a little bit and got some tips from one of the local pros who has been helping me a little bit. I'm optimistic that I will be OK and do well. You just kind of have to do it and put the pain aside and say you're here and a lot of people wish they were here, and just have fun and try to play good."
Loeffler, president of Fairways and Greens Inc., which owns The Links Golf Course in Highlands Ranch, will be playing for the first time in the U.S. Senior Open, but he knows what it's like to play in premier tournaments.
He won the 2007 senior PGA Professional National Championship, the 1992 PGA Assistant Professional Championship, the 1986 U.S. Mid-Amateur title and was a member of the 1987 U.S. Walker Cup team.
Loeffler, a member of the Colorado Golf Hall of Fame, is a three-time Colorado Open champ and the 2009 Colorado Open Senior titlist. He has won several Colorado Golf Association tournaments.
"My preparation is not anything different than a state open or anything like that," admitted Loeffler. "It (U.S. Senior Open) is a big-time event with the best players in the world. Freddie Couples and all those guys will be there. So it's fun to get to play against that caliber of player and play on courses that are usually just immaculate.
"I don't really set any goals. I don't play in a lot of tournaments so I'm kind of just going there and feeling my way around and see if my game kind of fits the golf course. Then if it does, I start thinking about what I can do and what are the possibilities. Then you always have to say, `it's one hole at a time' and all that baloney, but it's true that it's hard to do because of the distractions and all the people there. All the tournaments that I usually play, there is not a lot of gallery, but it's fun to hit some good shots in front of a big group of people."
Loeffler won't be teeing it up at any famous course like Pebble Beach, Augusta National, Cypress Point or Shinnecock Hills, but he's looking forward to playing at the Omaha Country Club.
"I've heard a lot of good things about it," he said. "I understand it's a very old course. I have an affinity for playing courses that are 1920s vintage. They're just a lot of fun. It's Omaha in July, but I hear the city has really rallied around the tournament and it's going to be very well attended."
Loeffler hopes he can ignore his back woes and just absorb the fact his is playing in a major tournament.
"I feel very fortunate," he said. "There were 100 guys for two spots in the qualifying at The Broadmoor, so the odds are against you. If you are lucky enough to get in, you had better go in with the attitude of you're lucky to be here, enjoy it and like it.
"I played in the Senior PGA (2010) out at the Colorado Golf Club. I had a lot of fun. I got to play a practice round with Couples, Jay Haas and Ben Crenshaw. Playing with those guys every once in a while is a blast. They are so good and they are so nice to put up with a club pro. Jay Haas gave me a short game lesson and that was nice of him. I actually played good. I think I was in third after the first day, hit a wall but made the cut."


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60 seconds to salon perfect nails! A revolutionary at-home gel manicure and pedicure system that simplifies the process to getting flawless nails in one easy step!
1. Insert connector into port on LED lamp and plug into outlet. Press the button on top of light to activate. Light will turn off automatically after 60 seconds.
2. File and lightly buff the natural nail. Gently remove shine from nails and around cuticles.
3. Apply a layer of Color Flash Gel nail color, avoid skin and cuticle. Apply polish on four fingers - cure for 60 seconds; apply on thumb - cure for 60 seconds.
4. For best results apply second coat and cure for 60 seconds.
5. You're done - No dry time!
To Remove: Use the Buffer to remove the shine off the nail polish. Apply a dab of the gel remover to each finger. Cover with foil wraps. Let sit for 5 minutes. Gel nail polish will flake off.
Made in China.
Please note: Regular nail polish will not respond to the drying system.
Nail Colors: RePolyurethane Acrylate Oligomer Ethylene Glycol Methacrylate Polymer Acrylate Oligomer 1-Hydroxycyclohexyl Phenyl Ketone Trimethylbenzoyl Diphenylphosphine Oxide Pigment.
Gone in a Flash Remover Gel: RePolyurethane Acrylate Oligomer Butanone Isobutyl Acetate Ethyl Acetate Sodium alginate Vitamin E Red.
Please note: Cannot ship to PO Boxes and cannot ship to Alaska, Hawaii, Puerto Rico, US Virgin Islands or Guam.


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Directions to Il Giardino di MatildeAddress: Strada Pallotta n. 8, Perugia, Italy
Average rating: 0%
Rooms from: US$ 0
Directions to Il Giardino di Matilde
HOW TO REACH US Il Giardino di Matilde is in Perugia, only a short distance from the old town centre and the university district (you can easily walk to the faculties of Agriculture and Veterinary Medicine). Most Umbrian towns renowned for their artistic beauties such as Assisi, Spello, Bevagna, Todi, etc., are close by, making our bed and breakfast the ideal resort for those who like history, art and culture, as well as artistic craftsmanship and traditional flavours. Our premises are at 1 km from the exit of the A1 main road Perugia - Bettolle and 2,5 km from the rail station. The bus stop is 600 m. away. Time needed to get to the most important historic towns of Umbria by car. How to reach us by car A1 for Rome, exit Valdichiana Superstrada SS 75bis for Perugia-Cesena, exit Perugia-Piscille, towards Perugia�s �Centro storico� (old town centre). A1 for Firenze, exit E 45 Orte for Perugia-Firenze, Superstrada SS 75bis for Perugia-Firenze, exit Perugia-Piscille, towards Perugia�s �Centro storico� (old town centre). by train Perugia train station From Rome: Rome/Foligno/Perugia From Firenze: Firenze Terontola Perugia by plane Perugia. Umbrian Regional Airport (at S. Egidio) is 8 km far.


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Price/East Carbon-It is with great sadness that we announce the passing of our mother, grandmother and great grandmother, Mary O'Brien on Feb. 2, 2013.
She was born in Burlington, Iowa on March 23, 1917 to Stella and William Vinovich. Married Joe O'Brien on May 6, 1939 in Price.
Funeral service Wednesday, Feb. 6, 2013, 11 a.m., Mitchell Funeral Home. Family will be at Mitchell's Tuesday evening from 6-7 p.m. and Wednesday one hour prior to services. Interment Price City Cemetery. In lieu of flowers the family suggests donations to Primary Children's Hospital, P.O. Box 58249, Salt Lake City, Utah 84158 in Mary's name.


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Invaluable cannot guarantee the accuracy of translations through Google Translate and disclaims any responsibility for inaccurate translations.
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Lot 285: A Chinese Liangzhu Culture Carved Calcified Jade Cong.
Day 2 - Fine Furniture & Decorative Arts
by Gray's Auctioneers
November 8, 2012
Cleveland, OH, USALive Auction
Past Lot
Looking for the realized and estimated price?
Description: A Chinese Liangzhu Culture Carved Calcified Jade Cong. h:3.25 w: 2.25 d:2.25 in.
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The chapter is now out
Mangapanda Version: http://www.mangapanda.com/naruto/667
Manga Stream Version: readms.com/r/naruto/667/2278/1
Well, my worst fear came true. The foot was dramaticized only for it to be the obvious choice. I predicted the possibility of a chakra change, but I was almost sure he wouldn't implement that reasoning into the story. I was so happy when they finally saw him and Karin asked, "Who's that guy? I don't know who you are" only to click the next page and see Kabuto. THIS time and this time only, I feel that the author has "trolled" me lol.
Moving forward, it's interesting that Madara has knowledge of the gates. Even the power and effects that come with opening the eighth gate. It's very intriguing when you think about it though. Potentially, anyone with a chakra network has the ability to open the eight gates. Whether or not they actually can, everyone still has a massive power that emanates through their network via chakra. Quite similar to real life with sharp spikes and surges of adrenaline. The reason Old ladies can lift a 1000 lb car to save their grandchildren without even realizing they've done so (Actual story).
So no 8 gates this week, but it looks like Rock Lee really is going to lose his greatest Rival/Friend and Sensei back to back. It's all a little weird though...We've known from the beginning that opening the 8th gate means certain death, but when someone dies in this series, he never broadcasts is beforehand....You're supposed to die, but I wouldn't be surprised if he somehow survives this.
Lastly, there's the threat of Madara. The 8th gate will force him to use a little effort, but I believe him when he says they can't touch him. He even knows the capabilities of the 8th gate, and says that anything less is underestimating him; So Guy won't die in vain, but I doubt it will do anything to truly hurt or hinder Madara. Another potential problem is Naruto and Sasuke. They're almost definitely coming back soon, but nothing happened during their time betwixt life and death. Them coming back virtually the same way they were before will do little to help them against a new Madara. They were trumped by the Madara of 5 minutes ago, and this Madara is on a whole other level. Naruto got the remaining bijuu chakra, and Sasuke is getting more Senju DNA, but it has to trigger some major things for this unconscious detour to be worth it. I really have no idea where he's going with this fight, which is good. For now, I hope some interesting things come about from receiving all 9 parts of the Juubi's original chakra, and Hashirama's jutsu and chakra being utilized through the Uchiha bloodline.
How much time do they have before that flower opens now...? Surely it's almost been 15 minutes with all that has happened. Hmm...
And how is Minato talking so clearly with a kunai in his mouth lol


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Aaaaargh! A Tribute to Malcolm Hardee
Show type: Edinburgh Fringe 2005
Notorious. Fearless. Original. Arthur Smith and famous friends share stories about the larger than life Malcolm Hardee. An award will be presented to the show that would have been Malcolm's pick as 'Best of Fringe'.
Older Comments
Newington - 25/08/2005
I saw this show and would reccomed it to anyone. I hoope it transfers to London so my friends can come too
Janet - 19/07/2005
Excellent idea for a show. I sincerely wish I was there to see it instead of stuck over the other side of the world. The spirit of the Fringe lives on.


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|5| Excellent
|4| Good
|3| Average
|2| Bad
|1| Terrible
Since i've been away on vacation the previous week, here is the new episode even tho you probaly have all seen it.
I only got one thing to say to you Xerenix, "Thank You"
A bridge towards peace; the will of fire still endures!
Rokudaime Hokage, Rokudaime Rikudou Sennin Uzumaki Naruto
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Showing 193-288 of 759 items found in Food & Drink
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Come in and try our delicious sushi!
Saddle Ridge Restaurant & Banquets
A full service restaurant offering breakfast, lunch, dinner, including steaks, chops, Italian dishes, prime rib, daily specials and the best Sunday Brunch in Lake County. Also offering a Friday Night Fish Fry and Thursday Night Southern Style Catfish Fiddlers. An ideal place for business meetings, conferences, or family get-togethers that is sure to please everyone! The outstanding ballroom has been accommodating brides, private parties, corporate and business people for over 25 years.
Ruth's Chris Steakhouse - Northbrook
The home of serious steaks can be found in Northbrook. From the U.S. Prime steaks, broiled to perfection at 1800 degrees, to the expertly executed seafood, New Orleans-inspired appetizers, unforgettable desserts and award winning wine list, this is a steakhouse to which others aspire.
Featuring USDA Prime Steaks, Lobster, Fresh Fish & Seafood, and Select Creole Specialities. Award Winning Wine List. Private Dining Available.
CITY:South Barrington
Ruby of Siam tempts taste buds with spicy curry, pad thai and an array of Asian noodle dishes.
At Ruby of Siam we serve authentic Thai dishes prepared from fresh ingredients and cooked to order.
Hotel Baker's intimate dining features prime steaks, chops, seafood, desserts. Lunch May through December 11:30-2pm. Dinner Tues-thru Sat. Lounge open nightly. Live entertainment Thurs-Sat.
CITY:St. Charles
Rose Garden Cafe has a menu that includes everything. Breakfast, lunch, dinner, specials, ice cream creations and a case of yummy looking desserts!
CITY:Elk Grove Village
Over 100 years ago Fred Rosati introduced his authentic Italian cooking style to the American consumer. Five generations later, the tradition continues. It is a must have!
A Modern American Bistro where classic cuisine meets the flavors of the American market with a menu reflecting the changing seasons and a focus on the simplicity of fine ingredients. Rooks Corner is our interpretation of the new generation of bistros which offers creative cuisine in a casual, comfortable and contemporary setting. The eclectic, modern feel of the restaurant makes it the "place to be." Serving breakfast, lunch and dinner. Next to a hotel.
Rookies All American Pub and Grill
28 TVs to watch all sporting events. Serving some of the best burgers, ribs, steaks in the area. Kids' menu and more.
CITY:St. Charles
Offering the best in Japanese teppanyaki since 1989. Our experienced chefs will not only provide a memorable and enjoyable experience, but we pride ourselves in using only quality and fresh ingredients to maximize taste with all of our homemade teriyaki sauce, salad dressing, horse radish, spicy garlic and tokyo batters.
CITY:Arlington Heights
American food including pizza, 25 wide screen TVs, live entertainment, 9500 square feet of party rooms. Many food and drink specials.
CITY:Prospect Heights
Rock Bottom Restaurant & Brewery - Lombard
Rock Bottom is all about the beer. Every tank tapped here represents hours of planning, experimentation, ingenuity and precision by a local Rock Bottom Brewmaster. The folks here pride themselves on the remarkably consistent quality of their handcrafted beers as well as their tasty menu of made-from-scratch food.
RoccoVino's Pizza Pasta Express
Featuring an extensive menu filled with our delicious recipes of Creative pasta specialties, a variety of Chicken, Steak, Veal & Seafood dishes, and of course PIZZA served Thin Crust, Classic Pan and Stuffed Deep Dish. RoccoVino's is always here to serve you. Stop by and Dine In with us or enjoy the best of Italy in your own home.
CITY:Elk Grove Village
The Ridgeview Grill is a family friendly neighborhood restaurant serving home made American comfort favorites. We are open daily for breakfast, lunch, and dinner. Our Breakfast – Lunch Menu is available until 4 p.m. and includes Eggs, Omelets, Benedicts, Pancakes, Waffles, and Crepes. Our Dinner Menu Starts at 4p.m. and includes salads, sandwiches, burgers, pastas, steaks, chops, and fresh fish. The entire menu is available for carry out and ready to pick up in under 20 minutes! Dinning in or Carry Out, our friendly staff are always here to serve you. Good beer and wine selection. Kids' menu too.
Our menu at Richard Walkers is sure to please even the fussiest of taste buds. From omelettes to pancakes to a full lunch menu, our chefs prepare only the finest food for your enjoyment.
Riccardo's Ristorante is a wonderful Italian restaurant with an amazing array of delicious meals. Old-fashioned Italian menu items and daily imaginative specials are sure to please everyone. Menu items are rich and fulfilling. Great place for family get-togethers or grabbing a pizza with friends.
Located in the lobby of the CineArts Theatre, Rhythm Room invites you to tstop by before or after the movies...or anytime. A variety of sandwiches, appetizers and spirits are offered.
Located in the lobby of the CineArts Theatre, Rhythm Room invites you to stop by before or after the movies...or anytime.
Experience a culinary adventure of classic haute cuisine presented in a unique and contemporary design with a French country flair.
REEL Club is the newest Lettuce Entertain You concept in Oak Brook. You'll delight in the restaurant's warm and classic, yet contemporary, surroundings. REEL Club's creative menu features fresh seafood, prime steaks and much more!
CITY:Oak Brook
Home of the smiling burger.
Red Hen Bread is the best bakery on the planet...or at least in Chicago. From baguettes and ciabatta to roasted garlic and chocolate bread (Yes!! We make chocolate bread), Red Hen Bread offers a wide selection of breads, pastries, cookies, and pies. We also have a fine assortment of scones, muffins, quiche, and croissants. For lunch, we offer a wide range of sandwiches and soups. All sandwiches are made with fresh Red Hen products and use only the freshest meats and veggies. The menu offers many vegetarian options as well.
CITY:Oak Park
RealTime Sports Bar, Grill & Games
RTS is a sports bar and restaurant like you've never seen before! We've re-created the experience of attending live sporting events, added comfy surrounds, and awesome food. Special events and drink and food specials, Private space seating up to 60 of your favorite fans!
CITY:Elk Grove Village
Fast service barbecue in a casual atmosphere is the goal at Real Urban Barbecue. Counter service leads you through the ordering process where you choose your meats, sides, drinks and desserts. Meals can be enjoyed at one of the many available tables or carried out. Real Urban Barbecue offers family-style meals for carryout as well as special holidays orders for things like a Smoked Thanksgiving turkey. All meats are cooked on two smokers that are environmentally friendly and can smoke up to 600 pounds of meat a day. There is something for everyone to enjoy at Real Urban BBQ.
CITY:Highland Park
Specializing in garden flowers and supplies, jams, specialty foods, home grown produce, u-pick field, pumpkins, fall family fun activities.
Welcome to Rammy's Sub-Contractors in Wheeling and Elk Grove and Rammy's Sub & Pub in DeKalb, Illinois! Rammy's specializes in 8-inch oven-baked subs. Our menu features cold salads, awesome shakes and desserts. Our famous sub catering is also available.
CITY:Elk Grove Village
RAM Restaurant and Brewery - Schaumburg
We offer a cozy setting for dining, an impressive bar as well as our own selection of delicious micro-brews made on-site. Our restaurant features a huge variety of menu choices. Banquet rooms available.
Ram Restaurant & Brewery - Wheeling
The RAM offers a casual dining atmosphere, including a brew house with adjoining bar/lounge and restaurant areas. Lively environment accompanied by great house-brewed beers and daily food specials.
RAM Restaurant & Brewery - Rosemont
The RAM offers a casual dining atmosphere, including a brew house with adjoining bar/lounge and restaurant areas. Lively environment accompanied by great house-brewed beers and daily food specials.
A wild place to shop and eat! Part adventure, part restaurant and wholly entertaining for the whole family, the Rainforest Cafe re-creates a tropical rainforest, lush vegetation, and indigenous creatures.
A wild place to shop and eat! Dine among dolphins, monkeys, gorillas, and the tropical fish of the rainforest. Rainforest Cafe serves American cuisine with adventurous flair, such as Jungle Steak and Shrimp, Tribal Salmon, and Mojo Bones slow roasted spareribs. Inquire about special group bookings and Birthday Bash celebrations.
A wild place to shop and eat! Dine among dolphins, monkeys, gorillas and the tropical fish of the rainforest. Rainforest Cafe serves American cuisine with adventurous flair, such as Jungle Steak and Shrimp, Tribal Salmon, and Mojo Bones slow roasted spareribs. Inquire about special group bookings and Birthday Bash celebrations.
Rack House Kitchen & Tavern serves American style cuisine with rustic smokehouse flair.
CITY:Arlington Heights
There's never a dull moment in the RA. In a rich and vibrant setting, RA Sushi Bar combines freshly prepared sushi and Japanese-fusion dishes with an upbeat, energetic atmosphere. The result is a place that is both unpretentious and fashionable!
The stylishly-edgy sushi bar and restaurant is located at The Glen Town Center in the heart of Glenview. RA Sushi, an unconventional dining concept, blending fresh sushi, hip music and contemporary décor all rolled up into one flavorful experience.
Italian Market & Deli serving authentic homemade Italian recipes daily. The full deli offers sandwiches, salads, soups, pizza, fresh bread, and an Italian bakery. Also enjoy shopping the specialty grocery store's olive oils, pesto, gift baskets and many Italian favorites.
CITY:Lake Forest
Quincy Street Distillery creates inspired spirits based on classic formulas with unique expressions of taste. The distillery operates in a historic storefront in the very heart of beautiful Riverside, one of the first planned suburban communities in the United States.
Food that is comfortingly familiar, yet excitingly unexpected. Quince serves contemporary American cuisine in the heart of Evanston. Offering an outstanding dining experience in a lively and comfortable setting, all at an approachable price.
An authentic barbeque eatery, Q-BBQ draws influences from a variety of regional spots from the meat markets of Texas to the hole-in-the-walls in Tennessee. In everything from slow-cooked meats - prepared for up to 22 hours - to homemade sauces, Q-BBQ strives to bring a unique brand of culinary flare to America's original comfort food. Perched along downtown Oak Park's quaint Marion street, an outdoor patio is open in warmer months and allows you to savor the flavors while taking in the charming local sights.
CITY:Oak Park
Savor the pleasures of an intimate cocktail lounge located just off the lobby of the Homestead. This warm, cozy spot is perfect of a quiet drink, light supper, or an impromptu cocktail gathering with friends. Guest can order from either the eclectic bar menu or from the Quince dinner menu.
Mexican food with a modern twist. Puebla specializes in recreating the fiery and aromatic cuisine of Puebla, Mexico. The exquisite restaurant takes great pride in the authenticity of a fresh salsa, flavorful guacamole, and tasty tacos.
CITY:St. Charles
Upscale Irish American pub. Fun for the whole family, friendly atmosphere and great service.
CITY:St. Charles
We do healthy...tastier with a commitment to flavor and great service. We know you're busy and want to take care of yourself at the same time—so we make it simple, fast, and delicious to fuel your body while allowing you to take care of the other things in your life. That's where PROTEIN BAR ® comes in! Our focus is on serving healthy, flavorful food in a hip, trendy environment quickly and efficiently so you can get back to your day. Our menu, our service style, and our stores are set up for quality, style, and speed. Whether breakfast, lunch, dinner, catering, or snack—we've got the menu to keep you satisfied and on track.
Primo Italian American Cuisine
Primo Italian American Cuisine is Lake County's newest dining hot spot with five star ratings across the board. Menu includes Primo salads and sandwiches, pasta, seafood, steaks, extensive wine list and much more. Make Primo one of your stops for lunch, dinner, or drinks when you Visit Lake County.
You want a better burger? Than build it yourself at Prime BurgerHouse. Choose from a variety of toppings that range from the traditional to the exotic. Feel like something more intoxicating? Try one of Prime's sexy signature cocktails or specialty beers.
Using grass-fed beef makes all the difference. It's half the cholesterol of a regular burger and includes some of the "good" fatty acids you can find in olive oil.
CITY:St. Charles
Prairie Rive Fire Pit & Patio Eaglewood Resort & Spa
Prairie Rive is the perfect setting to meet with friends in a relaxed atmosphere featuring al fresco dining on our outdoor patio. Nothing compares to the enhancing glow of an outdoor fire, adding a sense of magic, welcome and comfort to your al fresco dining experience.
Offering seasonal regional American menu in an award-winning setting with two full bars, outdoor dining, and a large party room in the heart of Evanston. Lunch, dinner, and a late night grill are offered every day, along with breakfast on Sundays.
Offering seasonal regional American menu in an award-winning setting with two full bars, outdoor dining, and a large party room in the heart of Evanston. Lunch, dinner, and a late night grill are offered every day, along with breakfast on Sundays.
Prairie Krafts Brewing Company creates and responsibly markets house beers that enhance the enjoyment of life for consumers. Come out and taste one or more of the in-house brewed craft beers on tap or take some home to enjoy.
CITY:Buffalo Grove
A traditional diner complete with a twist. Home-cooked foods and burgers, all set within the visually stimulating backdrop of art and ephemera for an eclectic diner experience.
Famous for their hot dogs. Other foods include hamburgers, salads, ribs,Italian beef. Open daily for lunch and dinner.
CITY:St. Charles
Porter's Pub is an energetic, casual, cozy, English-style restaurant and bar, located at Bowes Creek Country Club. Offering the traditional English favorites as well as an extensive "Belly Up Brew" beer list, even the queen would be impressed with.
Port Of Blarney has been a Chain 'O Lakes tradition for over 30 years. Known for its festive ambiance. Our Key West Room is the perfect location for your event and accommodates up to 175 guests. The décor takes you on a journey to the islands, complete with piers, boats, palm trees and magnificent murals. The event coordinator will work with you to create the meal of your desires or, choose from our enormous selection of perennial favorites. Live entertainment, daily drink specials, party packages, bags tournaments, Blarney merchandise, and shuttle rides to Blarney Island May-September. Our menu is complete with appetizers, sandwiches and refreshing salads. During the season, you can enjoy the use of our spectacular waterfront patio, overlooking a tributary leading to the Fox River and Grass Lake & home of the world's most famous boating bar.
One of Mid-America's most unusual restaurants. World-class chef. Real windmill you can eat in. Sail boat you can eat in also. Fresh seafood.
You will enjoy this Fox River setting and the unusual building that Port Edward occupies. This is what a landmark AAA Motor Club calls one of Mid America's "Most Unusual Restaurants." Besides it's reputation for fine dining, Port Edward is also one of the finest nautical museums in the Midwest.
Come to Pop's, located in Roselle off Nerge Road and enjoy our daily specials. We have a huge sports bar with lots of HD plasma screen tvs and HD projectors to watch your favorite sports teams and catch all UFC, WEC and major pay-per-view fights. Great views from any seat, and we don't charge a cover!
The Murphy family has been serving you since 1962. This is not your Daddy's beer joint. Don't miss oyster hour. We feature fresh soft shell crabs, Phil's lobster roll, Oak Park's sidewalk cafe, 36 craft beer taps, 100+ beers. See Phil's 100+ changing beer selection at beermenus.com.
CITY:Oak Park
An authentic Neapolitan Pizzeria offering the aroma of wood burning ovens cooking the freshest ingredients with a vibrant modern atmosphere and unique Italian wines.
CITY:St. Charles
Featuring full-service bar, Pizano's also has 18 high definition televisions for your sports viewing pleasure. Voted top 10 pizza in the U.S. by USA Today and #1 thin-crust pizza by the Oprah Winfrey Show.
At Pita BBQ, every order is made with the freshest, organic ingredients available. Never frozen. Never pre-made. Always fresh off the grill.
Pinstripes Bowling, Bocce & Bistro
Pinstripes features a distinctive entertainment and dining venue. Celebrate sophisticated fun in our warm and inviting 45,000 square foot indoor/outdoor facility complete with eighteen bowling lanes, six bocce courts, exceptional Italian-American bistro and wine cellar, outdoor patio and fireplace and beautifully appointed event and party rooms that can accommodate groups from 20-600.
Features a distinctive entertainment and dining venue. Celebrate "sophisticated fun" in our warm and inviting 45,000 square foot indoor/outdoor facility complete with 20 bowling lanes and 10 bocce courts, exceptional Italian-American bistro with wine cellar, outdoor patio, fireplace, and beautifully appointed event and party room that can accommodate groups from 20-600.
CITY:South Barrington
Offering a distinctive entertainment and dining venue, Pinstripes celebrates 'sophisticated fun' in its warm and inviting 45,000 square foot indoor/outdoor facility complete with eighteen bowling lanes, six bocce courts, exceptional Italian-American bistro and wine cellar, outdoor patio and fireplace and beautifully appointed event and party rooms.
Located at Davis and Oak, Pineyard serves delicious and spicy Szechwan chicken, moo shu pork and other favorites.
Pinecrest Golf Club, Restaurant and Banquet Facility
Pinecrest Golf Club, Restaurant and Banquet Facility is open to the public and operated by the Huntley Park District. Pinecrest Golf Club features 18 holes of championship golf for all skill levels, driving range, sand/chipping area and putting green.
Caribbean setting with the view of Schaumburg airport. Great steaks, chicken, seafood, and pasta. Daily specials. Great for groups - banquet facility up to 60 people.
Caribbean setting with the view of Schaumburg airport. Great steaks, seafood and pasta. Great for groups, banquet facility up to 60 people.
Relish the unparalleled lake views and premier Italian cuisine served in a casually elegant atmosphere with an extensive wine selection from all over the world.
CITY:Oak Brook
One of Evanston's favorite "cheap eats", Phoenix Inn is located in the heart of downtown and offers a generous menu of traditional Chinese dishes. Delivery within a 5-mile radius. Call 45. min. ahead of last delivery times, which are listed on the website. Online ordering now available.
Pete Miller's Seafood & Prime Steak!
Nightly live jazz fills the brick and dark wood rooms as you're pampered with excellent service and feast on aged steaks, the freshest seafood, pastas, and great wine.
Pete Miller's Prime Steak & Seafood
Pete Millers features prime steaks and fresh seafood combined world class service. Enjoy a signature cocktail or glass of wine from our extensive list at Pete's bar featuring live entertainment every night. Pete Millers is also the perfect place for your
CITY:Franklin Park
Pepe's Menu offers a broad selection of authentic Mexican style food made with great care and attention to detail. There are many ways to experience Pepe's food.
CITY:Rolling Meadows
Among the North Shore's finest Italian restaurants tucked inside the historic Margarita European Inn. Pensiero Ristorante serves Italian fare prepared from the finest imported ingredients. The moment you enter the room, you know you are in for a special dining experience. The menu is seasonally inspired and the wine list is sure to compliment your dining experience. During the summer, dine outdoors in the lovely garden terrace.
Penny's has earned a notable reputation due to the ease with which it integrates a wide mix of Asian cuisines - including Chinese, Japanese, Vietnamese, and Thai - into a varied menu that is appealing to American palates. Founded in 1991, Penny's is just steps from the Frank Lloyd Wright Historic District and is a short walk from the CTA line connecting Oak Park to Chicago's city center. Catering and delivery are available. Visit the website or contact the shop for further details.
CITY:Oak Park
Peggy Kinnane's Irish Restaurant and Pub
Authentic Irish Pub in the northwest suburbs. The attention to detail has paid off both in its decor and its delicious fare. Enjoy many Irish favorites and live entertainment on the weekends.
CITY:Arlington Heights
The menu is presided over by a silhouette of the peckish pig himself, armed with fork and knife like a cannibal, and divided into sections: The Plank, The Bowl, Meat, Poultry, Seafood, Vegetarian, On Bread, Sides and Desserts. That makes it easy to troll through the menu and hit something from every food group; much of this food is made for sharing, and prices are reasonable, so don't worry too much about over ordering. Unique menu items include: Duck Confit Mac & Cheese, served with a Sunny-Side Up Egg, Flatbread with Arugula, Serrano Ham, Goat Cheese and Red Onion with a Fig Jam Glaze, Kimchi Potato Cakes with Plum Sauce, Lamb Burger with Cumin Fries, and Beer Big Mussels cooked in beer with onions and bacon just to name a few. Desserts are all made in house by Debbie and they are definitely calorie-worthy. "
We are a licensed, family-owned and operated Chinese restaurant. We pride ourselves on good, quality food at a reasonable price and offer a complete range of delicious authentic Cantonese and Mandarin cuisine. Being one of the best Chinese restaurants in the area, we promise the best in food, service and customer satisfaction.
CITY:Elk Grove Village
Pat's Place is a traditional diner in every sense with traditional home cooking, great prices and of course friendly service. Newly remodeled.
For many years we have provided the best in wedding receptions at an affordable price. We take great pride in offering the best in service, the most picturesque setting for ceremony and reception, a huge dance floor and food to rave about for months after the event.
Contemporary, upscale dining, using only the freshest fish and seasonal ingredients available, served by our professional staff. Private banquet rooms for up to 100, for any occasion.
CITY:Downers Grove
At Paradise Pup. in Des Plaines, the "big mess of a burger" is traditional Chicago fast food the way it should be. Folks line up outside the 800-square-foot joint for the one-and-only Char Cheddar burger. As for the Italian beef sandwich, it's "oh, so good."
CITY:Des Plaines
Located in the heart of Oak Park. Specializing in traditional and contemporary Greek cuisine, this friendly restaurant brings the spirit of the Greek Countryside to Oak Park's Lake Street. From the stone floors to the ceiling, Papaspiros lends "Old World" beautiful ambiance to any event. Choose from appetizer portions to family style Mediterranean feasts! Full service bar, delivery and catering. You'll love the stylish show of flaming dishes served tableside! Voted #1 Restaurant!
CITY:Oak Park
Pancetta Regional Kitchen + Bar
Italian-inspired flavors and style-forward design are the core elements that went into creating Pancetta. The menu tempts a wide range of palates with top quality ingredients and thoughtfully prepared dishes served in a sleek yet casual space. Favorites include the spinach salad dressed with signature "naughty" pancetta dressing and the Gigli Pasta with grilled flaked salmon and melted leeks in a light gorgonzola cream sauce. Call and ask about live music performances in our intimate lounge...complete with handcrafted cocktails, creative bar bites and full dinner.
Since 1979, the Sellis family has created an imaginative and tantalizing menu combining American cuisine with European influences. Quality fresh seafood, including Dover Sole is expertly prepared and served at your table. Skilled chefs prepare steaks to your liking. Stop by Palm Court and enjoy the piano lounge and a drink!
CITY:Arlington Heights
Fresh, contemporary, and consistently outstanding are the trademarks of P.F.Chang's China Bistro. This stylish, high-energy bistro combines unforgettable Chinese cuisine and attentive service to create a truly unique dining experience. Recognized for its distinctive menu, P.F. Chang's signature dishes include Chang's Chicken in soothing lettuce wraps, ginger chicken with broccoli, and oolong marinated sea bass as well as a variety of new grilled entrees including the Asian marinated New York strip steak. P.F. Chang's also offers a robust list of wine and signature cocktails including the Chinese 88, Plum Collings, and Organic Agave Margarita. Why wait to enjoy the food you love?
Come in and enjoy great food from teh Australian outback! It's delicious!
Outback Steakhouse - Schaumburg
Offers a casual dining experience with excellent service. The menu includes a variety of dishes including seafood, pasta and steaks. Full bar.
This long awaited gastropub boasts 48 beers on tap, private party rooms and an extensive wine and craft cocktail menu to compliment the chef driven menu. Menu includes burgers, wraps, salads, ribs, seafood and much more.
Oregano's serves Italian comfort food, using the same old country recipes passed down for over 100 years - one generation to the next. Only the freshest ingredients available are used, and of course, each dish is prepared the old fashioned way - from scratch order by order, so it does take just a little longer to serve you. Come hungry, enjoy, take home what you don't finish and leave happy!
CITY:Hawthorn Woods
Only Child Brewing Company is a small batch, family owned & operated brewery in Chicago's North Shore. As a Husband & Wife team, (Ben & Amanda Rossi) we put our heads & hearts together to bring our passion to your glasses & it is very plain to see that all of our beers are brewed with artistry & a great deal of care. A Tap Room has been added where guests can enjoy the freshest Only Child beers possible.
The Onion Pub is a perfect place to relax with friends and family. Enjoy fresh handcrafted beers from our own Wild Onion Brewery and hearty comfort food. The timber framed bar and dining room, anchored by a massive stone fireplace, create a comfortable atmosphere that has made the Onion a local favorite since 2003. The Great Hall banquet facility can accommodate 200 people and is anchored by a large timber frame cathedral ceiling that overlooks a beautiful 11 acre lake. Guests can enjoy a champagne toast under a canopy of bistro string lights with the sweet sound of flowing water. Also enjoy brewery tours and live entertainment.


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Mason Lowry Childs was born May 11, 1997, to Kimball and Juanita Childs. He was a loving spirit and a special gift to his parents and family. He loved being with his grandma eating cookies, playing with his goat Daisy, drawing and working on crafts. His smile, laughter and endless enthusiasm will always be remembered. Mason and Isabelle (his best friend) had fun packing puppies, cats, and others things into their wagons to get to each others' house. Mason returned to his Heavenly Father, with both his parents, on Dec. 11, 2005.
Services were held Fri. Dec. 16, 2005 at 1 p.m. at the Price LDS Stake Center. Burial in the Orangeville City Cemtery.
Juanita Varela Childs was born July 5, 1959, to Henry and Englantina Barela. She married Kimball on Dec. 13, 1992. Juanita cherished her family and loved entertaining them with her vivacious personality and sense of humor. She taught Spanish at Carbon High School, she loved to teach and cherished her students and they loved her. She enjoyed decorating and photography. Juanita joined her Heavenly Father with her son and husband, on Dec. 11, 2005. She is survived by her brothers Henry Jr. (wife Vikki), Marcelino, Fausto, and Frank; Aunt Pauline; adopted mom Marilyn, brother Bill and grandmother Lorraine; and many nieces, nephews, and cousins.
Kimball K. Childs was born Aug. 15, 1959, to Parker and Dorothy Childs. He married the love of his life on Dec. 31, 1992. The birth of his son Mason completed his cherished family. Kimball was a humble man with great faith, integrity and a thirst for knowledge. He was eager to be of service to everyone around him. Kimball returned to the presence of his Heavenly Father, with his son and wife, on Dec. 11, 2005. He is survived by his mother Dorothy, brother Allen (wife Colleen), sister Debra (husband Steve), sister Diane (husband Bob), Aunt Virginia, Uncle Fred (wife Barbara), and many nieces, nephews and cousins.
SPRING GLEN-Clifford Edward Marchello, age 73, passed away peacefully Dec. 18, 2005 in Ferron. He was born Sept. 27, 1932 in Spring Glen to Richard and Lavinnie Childs Marchello.
Cliff married the love of his life, Sherril Burnside on Oct. 29, 1952 in Kenilworth. They began their life together in Latuda and later moved to Spring glen where they lived together for 46 years.
He proudly served his country in the Korean Conflict from 1952-1954. He loved to snowmobile, hunt, Dutch oven cook and spend time with his family. Cliff began his career at Liberty Fuel, moved to H and H Supply and later retired from Joy Manufacturing in February of 2003.
Survived by his wife Sherril of 53 years: brothers, Earl and James of Price; son, Dean (Donette) of Spring Glen; daughter, Janice (Kevin) Drolc of Price, Colleen (Keith) Haycock of Kenilworth, JoAnn (Wilfrido) Tapia of Carbonville; 10 loving grandchildren, Amber, Michael, and Trent Marchello, Soleil and Brecquelyn Drolc, Christopher and Keisen Haycock, Brandie (Chris) Armstrong, Shantelle (James) Kenney, Scott Tapia; and great-grandson, Nickolas Edward Kenney.
Preceded in death by his parents; brothers, Scott, Chuck and Gerald; and granddaughter, Erin Nicole Haycock.
The family would like to extend a special thank you to Joy Manufacturing and the Emery County Nursing Home.
Funeral service will be held Dec. 21, 2005 at 1 p.m. at the Carbonville LDS Ward, located at 4000 North 2000 West, in Spring Glen. Family will be at Mitchell Funeral Home Tues.day evening from 6-8 p.m. and the church Wednesday one hour prior to service. Interment in the Mt. View Cemetery, Helper.
EAST CARBON-Junior Gervis Huff, age 87, died Dec. 15, 2005 at his home from complications due to black lung. He was born Sept. 8, 1918 in Clarksville, Ark. to William Houston and Myrtle Morgan Huff. He married Corene Crossno, Feb. 1, 1938 in Clarksville, Ark.
Junior was a former resident of Altus, Ark. where he was a member of the Altus Baptist Church. Served in the US Army during World War II, where he was awarded the purple heart while in Okinawa. He was a member of the DAV.
Junior worked in the coal mines located in Superior, Wyo., the Sunshine Mine in Arkansas, and Horse Canyon and Kaiser Steel mines in Utah. He was a retired member of the UMWA Local #9958.
Junior was a very honest and proud man, who especially took great pride in caring for his garden and mowing his five acre lawn back in Arkansas. He enjoyed reminiscing with his coal mining buddies and spending time with his family. He will be dearly missed by all who knew and loved him.
Survived by his wife, Corene Huff; son, Bo Huff; daughter Carolyn (Chuck) Abeyta, all of East Carbon; sister, Opal Cox, Clarksville, Ark.; 11 grandchildren and 10 great-grandchildren. Preceded in death by parents, daughter, Ada Jean Huff; brothers, Clint and John Huff; and sister, Velma Kinman.
Funeral services were held Mon. Dec. 19, 2005 at noon at Mitchell Funeral Home. Interment, Valley View Cemetery, Sunnyside.
Elaine Bunderson Wilson, age 67, of Wellington, passed away Tues. Dec. 13, 2005 of heart failure. Elaine was born to Avon Poulter and Joseph Victor Bunderson in Price on May 25, 1938. She was married to Arvil R. Wilson for 49 wonderful years. Their marriage was solemnized for time and all eternity in the Salt Lake LDS Temple.
The mother of 10 children, she devoted her life to service. Her first thought was always for others, rather than herself. She enjoyed sharing in the accomplishments of her children, and grandchildren, and was a devoted member of the Church of Jesus Christ of Latter-day Saints, faithfully serving in many capacities.
Elaine is survived by her husband, Arvil, sisters, Carma Sirrine, and RuthAnn Pehrson, both of Salt Lake City, and a step-sister, Jackie Thayne of Wellington. Also surviving are her children Pamela Wilson of Logan, Sheri (John) Westenskow of Logan, Dan (Tina) Wilson of Parker, Texas, Darlene (Dave) Christensen of Richfield, Diane (Ken) Christensen of Bancroft, Idaho, Brad (Lori) Wilson of Rupert, Idaho, Machele (George) Schade of American Fork, James Wilson of Price; 28 grandchildren and one great-grandchild. Preceding her in death are two children, Michael Ray Wilson and Todd Ray Wilson, her parents, her step-mother Rachel Birch Bunderson, and two step-sisters, Marjorie Thayne and Enid Worley
A viewing was held at Fausett Mortuary on Fri. Dec. 16 from 6-8 p.m. Funeral services were Sat. Dec. 17 at Noon at the Wellington First/Fourth ward LDS chapel, with a viewing at 11 a.m.
Hazel Milano Snyder, age 82, passed away peacefully, Dec. 19, 2005 in Salt Lake City.
She was born Oct. 25, 1923 to John and Rose Martini Milano in Price.
She was a very devoted wife, mother, grandma, great-grandmother and great-great-grandmother.
She is survived by the love of her life, soulmate and husband of 54 years, Red Snyder; son, Frank R. (Winnie) Walker, Indiana; daughter, Bette Jo Chavez, Salt Lake City; six grandchildren; 16 great-grandchildren and two great-great-grandchildren. She is preceded in death by her parents; three brothers, Rex, Tony and Robert Milano; and her special great-granddaughter, Tiffany Rae Kerby.
Funeral Mass, Fri., Dec. 23 at 10 a.m. Notre Dame de Lourdes Catholic Church, 210 North Carbon Ave., Price. Vigil Service Thursday evening at 7 p.m. Mitchell Funeral Home, 233 East Main Street, Price. Family will be at Mitchell's Thursday and Friday one hour prior to services. Committal service, Price City Cemetery.