text:
Wednesday, May 28, 2008
The Daring Bakers Challenge and how I keep screwing up the date...
It was a wonderful relaxing long weekend. Monday night after I had gotten the girls into bed I decided to check the computer see what some of my fellow bloggers had been up to. I also needed to check on the recipe for my Daring Baker challenge which I needed to do during the week. Now I knew this was a pretty complex recipe. 5 separate elements to it. I knew I needed to give myself time during the week to work on it nice and leisurely. I had already planned the presentation and bought the almond flour that was called for. All I really needed to do was to pick up some odds and ends at the grocery store and I would start in on it.
HOLY CRAP!!! THEY WANT ME TO POST THIS ON WEDNESDAY?????? How the H*** am I going to pull this off. Printed out the recipe. Raced to the fridge...I have one egg. It is already 10:00. There is no way I can do this tonight. So off to bed I went with visions of Opera Cakes dancing in my head!
This months challenge was a great one and it is being hosted by the Daring Bakers co-founders, Lis (La Mia Cucina) and Ivonne ( Creampuffs in Venice), and co-hosted by Fran of Apples Peaches Pumpkin Pie and Shea of Whiskful.
Faced with the challenge of only having one day to do this and I really mean about 5 1/2 hrs before I need to pick the girls up from school and get them to their skating lessons I thought I was screwed. But I am a very determined person though so I shut my eyes and dove right in feet first after all isn't that what a Daring Baker should do???
This cake was wonderful and really not complex or hard just time consuming...unfortunately that was the only thing I didn't have for this challenge! I decided throw presentation right out the window. I would be very happy if I could get a slice out of this cake to take a picture and have a taste. My whole cake was great. The elements all came together perfectly: the joconde, the syrup, the buttercream and the glaze. I had decided to skip the mousse, there just wasn't the time. I altered mine to be more lemony. Due to the fact the I have only one person on my house who likes white chocolate I even did a lemon glaze on the top. The sourness of that I think is what really made the cake. Otherwise it may have been too sweet for me.
Would I make this again? I am not sure. I don;t think anyone in the house was crazy about it. They loved the Party Cake. Maybe this one is just a bit too formal for the kids? Who knows. I am really glad I did it though!
A Taste of Light: Opéra Cake
This recipe is based on Opéra Cake recipes in Dorie Greenspan's Paris Sweets and Tish Boyle and Timothy Moriarty's Chocolate Passion.
For the joconde
(Note: The joconde can be made up to 1 day in advance and kept wrapped at room temperate)
What you'll need:
•2 12½ x 15½-inch (31 x 39-cm) jelly-roll pans (Note: If you do not have jelly-roll pans this size, do not fear! You can use different-sized jelly-roll pans like 10 x 15-inches.)
•a few tablespoons of melted butter (in addition to what's called for in the ingredients' list) and a brush (to grease the pans)
•parchment paper
•a whisk and a paddle attachment for a stand mixer or for a handheld mixer
•two mixing bowls (you can make do with one but it's preferable to have two)
6 large egg whites, at room temperature
2 tbsp. (30 grams) granulated sugar
2 cups (225 grams) ground blanched almonds (Note: If you do not want to use almond meal, you can use another nut meal like hazelnut. You can buy almond meal in bulk food stores or health food stores, or you can make it at home by grinding almonds in the food processor with a tablespoon or two of the flour that you would use in the cake. The reason you need the flour is to prevent the almonds from turning oily or pasty in the processor. You will need about 2 cups of blanched almonds to create enough almond meal for this cake.) I bought almond flour
2 cups icing sugar, sifted
6 large eggs
½ cup (70 grams) all-purpose flour
3 tbsp. (1½ ounces; 45 grams) unsalted butter, melted and cooled
1.Divide the oven into thirds by positioning a rack in the upper third of the oven and the lower third of the oven.
2.Preheat the oven to 425◦F. (220◦C).
3.Line two 12½ x 15½- inch (31 x 39-cm) jelly-roll pans with parchment paper and brush with melted butter.
4.In the bowl of a stand mixer fitted with the whisk attachment (or using a handheld mixer), beat the egg whites until they form soft peaks. Add the granulated sugar and beat until the peaks are stiff and glossy. If you do not have another mixer bowl, gently scrape the meringue into another bowl and set aside.
5.If you only have one bowl, wash it after removing the egg whites or if you have a second bowl, use that one. Attach the paddle attachment to the stand mixer (or using a handheld mixer again) and beat the almonds, icing sugar and eggs on medium speed until light and voluminous, about 3 minutes. p.s. I love making merigue in Florida???!!!
6.Add the flour and beat on low speed until the flour is just combined (be very careful not to overmix here!!!).
7.Using a rubber spatula, gently fold the meringue into the almond mixture and then fold in the melted butter. Divide the batter between the pans and spread it evenly to cover the entire surface of each pan.
8.Bake the cake layers until they are lightly browned and just springy to the touch. This could take anywhere from 5 to 9 minutes depending on your oven. Place one jelly-roll pan in the middle of the oven and the second jelly-roll pan in the bottom third of the oven.
9.Put the pans on a heatproof counter and run a sharp knife along the edges of the cake to loosen it from the pan. Cover each with a sheet of parchment or wax paper, turn the pans over, and unmold.
10.Carefully peel away the parchment, then turn the parchment over and use it to cover the cakes. Let the cakes cool to room temperature.
For the syrup
(Note: The syrup can be made up to 1 week in advance and kept covered in the refrigerator.)
What you'll need:
•a small saucepan
½ cup (125 grams) water
⅓ cup (65 grams) granulated sugar
1 to 2 tbsp. of the flavouring of your choice (i.e., vanilla extract, almond extract, cognac, limoncello, coconut cream, honey etc.) I used 2 Tbsp lemon extract
1.Stir all the syrup ingredients together in the saucepan and bring to a boil.
2.Remove from the heat and let cool to room temperature.
For the buttercream
(Note: The buttercream can be made up to 1 month in advance and packed in an airtight container. If made way in advance, you can freeze the buttercream. Alternatively you can refrigerate it for up to 4 days after making it. To use the buttercream simply bring it to room temperature and then beat it briefly to restore its consistency.)
What you'll need:
•a small saucepan
•a candy or instant-read thermometer
•a stand mixer or handheld mixer
•a bowl and a whisk attachment
•rubber spatula
1 cup (100 grams) granulated sugar
¼ cup (60 grams) water
seeds of one vanilla bean (split a vanilla bean down the middle and scrape out the seeds) or 1 tbsp. pure vanilla extract (Note: If you are flavouring your buttercream and do not want to use the vanilla, you do not have to. Vanilla will often enhance other flavours but if you want an intense, one-flavoured buttercream, then by all means leave it out!) I used vanilla extract-time issue remember
1 large egg
1 large egg yolk
1¾ sticks (7 ounces; 200 grams) unsalted butter, at room temperature
flavouring of your choice (a tablespoon of an extract, a few tablespoons of melted white chocolate, citrus zest, etc.) I used 1 Tbsp lemon extract
1.Combine the sugar, water and vanilla bean seeds or extract in a small saucepan and warm over medium heat just until the sugar dissolves.
2.Continue to cook, without stirring, until the syrup reaches 225◦F (107◦C) [*Note: Original recipe indicates a temperature of 255◦F (124◦C), however, when testing the recipe I found that this was too high so we heated to 225◦F and it worked fine] on a candy or instant-read thermometer. Once it reaches that temperature, remove the syrup from the heat.
3.While the syrup is heating, begin whisking the egg and egg yolk at high speed in the bowl of your mixer using the whisk attachment. Whisk them until they are pale and foamy.
4.When the sugar syrup reaches the correct temperature and you remove it from the heat, reduce the mixer speed to low speed and begin slowly (very slowly) pouring the syrup down the side of the bowl being very careful not to splatter the syrup into the path of the whisk attachment. Some of the syrup will spin onto the sides of the bowl but don't worry about this and don't try to stir it into the mixture as it will harden!
5.Raise the speed to medium-high and continue beating until the eggs are thick and satiny and the mixture is cool to the touch (about 5 minutes or so).
6.While the egg mixture is beating, place the softened butter in a bowl and mash it with a spatula until you have a soft creamy mass.
7.With the mixer on medium speed, begin adding in two-tablespoon chunks. When all the butter has been incorporated, raise the mixer speed to high and beat until the buttercream is thick and shiny.
8.At this point add in your flavouring and beat for an additional minute or so.
9.Refrigerate the buttercream, stirring it often, until it's set enough (firm enough) to spread when topped with a layer of cake (about 20 minutes).
For the white chocolate ganache/mousse (this step is optional – please see Elements of an Opéra Cake below) I did not do this step
(Note: The mousse can be made ahead and refrigerated until you're ready to use it.)
What you'll need:
•a small saucepan
•a mixer or handheld mixer
7 ounces white chocolate
1 cup plus 3 tbsp. heavy cream (35% cream)
1 tbsp. liquer of your choice (Bailey's, Amaretto, etc.)
1.Melt the white chocolate and the 3 tbsp. of heavy cream in a small saucepan.
2.Stir to ensure that it's smooth and that the chocolate is melted. Add the tablespoon of liqueur to the chocolate and stir. Set aside to cool completely.
3.In the bowl of a stand mixer, whip the remaining 1 cup of heavy cream until soft peaks form.
4.Gently fold the whipped cream into the cooled chocolate to form a mousse.
5.If it's too thin, refrigerate it for a bit until it's spreadable.
6.If you're not going to use it right away, refrigerate until you're ready to use.
For the glaze
(Note: It's best to make the glaze right when you're ready to finish the cake.)
What you'll need:
•a small saucepan or double boiler
14 ounces white chocolate, coarsely chopped
½ cup heavy cream (35% cream)
1.Melt the white chocolate with the heavy cream. Whisk the mixture gently until smooth.
2.Let cool for 10 minutes and then pour over the chilled cake. Using a long metal cake spatula, smooth out into an even layer.
3.Place the cake into the refrigerator for 30 minutes to set.
I used a lemon glaze
1/2 fresh squeezed lemon juice
1/3 cup sugar
1 Tbsp corn starch
cook over medium heat whisking constantly until clear.
Assembling the Opéra Cake
(Note: The finished cake should be served slightly chilled. It can be kept in the refrigerator for up to 1 day).
Line a baking sheet with parchment or wax paper.
Working with one sheet of cake at a time, cut and trim each sheet so that you have two pieces (from each cake so you'll have four pieces in total): one 10-inch (25-cm) square and one 10 x 5-inch (25 x 12½-cm) rectangle.
Step A (if using buttercream only and not making the ganache/mousse):
Place one square of cake on the baking sheet and moisten it gently with the flavoured syrup.
Spread about one-third of the buttercream over this layer.
Top with the two rectangular pieces of cake, placing them side by side to form a square. Moisten these pieces with the flavoured syrup.
Spread another third of the buttercream on the cake and then top with the third square of joconde. Use the remaining syrup to wet the joconde. Spread the remaining buttercream on top of the final layer of joconde and then refrigerate until very firm (at least half an hour).
Make the glaze and after it has cooled, pour/spread it over the top of the chilled cake. Refrigerate the cake again to set the glaze.
Serve the cake slightly chilled. This recipe will yield approximately 20 servings.
Step B (if making the ganache/mousse):
Place one square of cake on the baking sheet and moisten it gently with the flavoured syrup.
Spread about three-quarters of the buttercream over this layer.
Top with the two rectangular pieces of cake, placing them side by side to form a square. Moisten these pieces with the flavoured syrup.
Spread the remaining buttercream on the cake and then top with the third square of joconde. Use the remaining syrup to wet the joconde and then refrigerate until very firm (at least half an hour).
Prepare the ganache/mousse (if you haven't already) and then spread it on the top of the last layer of the joconde. Refrigerate for at least two to three hours to give the ganache/mousse the opportunity to firm up.
Make the glaze and after it has cooled, pour/spread it over the top of the chilled cake. Refrigerate the cake again to set the glaze.
Serve the cake slightly chilled. This recipe will yield approximately 20 servings.
As Always...
Happy Entertaining!!!
28 comments:
Your opera cake looks delicious! I love how glossy the top of it is. I agree the party cake was a hit- I don't know if I can muster the energy to make this on a regular basis!
- May 28, 2008 at 8:50 AM
- toontz said...
Good for you for marching on! (That's what moms do).
I wish I had put more lemon in mine...it was too sweet for me, but the family ate it up anyway. Your glaze on top came out fantastic. - May 28, 2008 at 9:05 AM
- Núria said...
You made me laugh and I saw myself in your words... running around and wanting to have everything done before picking up (in my case, the girl) :D
Your cake looks MARAVILLOSO, darling! - May 28, 2008 at 9:19 AM
This looks gorgeous! I love how thick the joconde looks. Excellent job!
- May 28, 2008 at 9:45 AM
It looks awesome! I'll be borrowing the recipe for the lemon glaze at some point in the future, I'm sure!
Well done on getting it done in a rush! - May 28, 2008 at 10:00 AM
- Thistlemoon said...
You totally ROCK Judy! I did not know if you were gonna make it, but you did, AND you had time to write the article, take pics and bake the cake! I am beyond impressed!
- May 28, 2008 at 10:02 AM
- taste memory said...
that looks incredible ~ I can already taste the frosting....thanks for sharing this recipe; love your take on it!
thanks for visiting my blog and look forward to your posts! - May 28, 2008 at 10:03 AM
- Andrea Meyers said...
Your cake turned out great! I like your idea of using a lemon glaze for the top, wish I had done that. The white chocolate was too sweet for me.
- May 28, 2008 at 10:35 AM
- glamah16 said...
You live up to the name No Fear! You did it and its looks like a perfect example of all the elements.
- May 28, 2008 at 1:29 PM
- Gina Ruiz said...
oooh your glaze is so perfect and beautiful. I'm jealous since the glaze and I had a little run in. Beautiful cake.
- May 28, 2008 at 2:09 PM
- Tricia said...
great job! if we didn't have crises, we wouldn't have good posts, would we? your cake turned out beautifully. if you didn't say it, i would never guess you were rushed at all.
- May 28, 2008 at 4:19 PM
Your cake looks great - I bet it was delicious! GREAT idea to do a lemon glaze - perfect for cutting the sweetness! :)
- May 28, 2008 at 5:02 PM
- Valerie Harrison (bellini) said...
I chose lemon for my taste combo too Judy:D I made half the recipe and still gave many many slices to my daughter to share the LOVE:D Great job and it came together so quickly. I had the luxury of making this over 2 days which I took full advantage of:D
- May 28, 2008 at 9:40 PM
- test it comm said...
Nice looking opera cake. Wow, making this in under six hours is pretty good!
- May 28, 2008 at 9:48 PM
- Aparna Balasubramanian said...
Your cake looks nice, especially the joconde. Shoratge of time seems to have brought out the best in your cake.:)
- May 28, 2008 at 9:59 PM
- The Irreverent Cook said...
Hi! You are right about the glaze, it does look perfect! Very pretty =D
- May 29, 2008 at 9:13 AM
- Judy@nofearentertaining said...
Thanks Maddy - The Perfect Party cake was wonderful but your right...this was way too much work!
Thanks Toontz - I put on my Mama pants and went right in!
Thanks Nuria - I make myself laugh too!
Thanks Lara - I had to use 10 X 15 pans so it did make the joconde thicker!
Thanks Angela - The lemon glaze was incredible on this cake. Taste it though when you use it on something not so sweet. It may be too tart.
Hey Jenn-Crazy huh? Can you just imagine how my kitchen looked???
Thanks Taste Memory - This cake turned out really well.
Thanks Andrea - Lemon went well.
Thanks so much Ben...it was quite intense and I just ran out of time!
Thanks Glamah - I was very brave wasn't I???
Thanks Gina
Oh Tricia I could so deal with some boredom every once in a while!!!
Thanks madcapcupcake - Them lemon I think made this cake!
Thanks Val - It had to come together quickly. I wish I had of had someone to give my cake to. As it is I am eating it all and riding my bike when I am not eating!!!
Thanks Kevin - Crazy huh? But you should have seen my kitchen!!!
Aparna - The joconde was delicious!
The irreverent cook - Thanks so much! - May 29, 2008 at 10:44 AM
- Rosie said...
This looks gorgeous! A most wonderful bake and a last minute one, I take my hat off to you - well done :)
Rosie x - May 29, 2008 at 10:58 AM
- Mike of Mike's Table said...
It looks wonderful and I'm impressed that you could bang this out last minute under a time crunch. Very nicely done!
- May 29, 2008 at 1:17 PM
- Christine said...
Your cake looks delish!
- May 29, 2008 at 3:20 PM
- Susan @ SGCC said...
Brava, Judy! You pulled it off and it looks great! I totally agree with you that it wasn't hard to make - just time consuming. I spent all of Saturday and Sunday on it.
- May 29, 2008 at 10:09 PM
Ooo looks fantastic. how did you get your glaze to looks so shiny and smooth?
- May 29, 2008 at 10:57 PM
- Dharm said...
It looks fabulous Judy!! I kept dropping by looking for your cake and i'm glad it was there! Great, great job!
- May 30, 2008 at 3:26 AM
- Lunch Buckets said...
nice job! I may steal that lemon glaze recipe - I do love me some lemon!
- May 30, 2008 at 3:17 PM
- Lis said...
You crack me up!!! That was great.. and believe me, I've been there.. numerous times. I'm the kind of person who can STARE at a date and still not realize that it's TODAY or TOMORROW OHMYGOD. hehe
You sure pulled it off though - it looks and sounds wonderful.. and I'm with lunch buckets ahead of me up there.. I'm stealing that lemon glaze recipe. :D
Well done, sweets!
xoxo - May 31, 2008 at 9:20 AM
- Dolores said...
Welcome to my world... leaving these things until the last possible minute has turned into my specialty. Great job getting it done under the wire.
- May 31, 2008 at 2:46 PM
Beautiful glaze!
- May 31, 2008 at 3:06 PM
You made it! Congratulations and whew.
- June 2, 2008 at 10:58 AM


text:
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subset: commoncrawl


text:
This document describes how to efficiently serve an arbitrary number of virtual hosts with Apache 1.3.
The techniques described here are of interest if your
contains many
sections that are substantially the
same, for example:
NameVirtualHost 220.127.116.11 <VirtualHost 18.104.22.168> ServerName www.customer-1.com DocumentRoot /www/hosts/www.customer-1.com/docs ScriptAlias /cgi-bin/ /www/hosts/www.customer-1.com/cgi-bin </VirtualHost> <VirtualHost 22.214.171.124> ServerName www.customer-2.com DocumentRoot /www/hosts/www.customer-2.com/docs ScriptAlias /cgi-bin/ /www/hosts/www.customer-2.com/cgi-bin </VirtualHost> # blah blah blah <VirtualHost 22.214.171.124> ServerName www.customer-N.com DocumentRoot /www/hosts/www.customer-N.com/docs ScriptAlias /cgi-bin/ /www/hosts/www.customer-N.com/cgi-bin </VirtualHost>
The basic idea is to replace all of the static
configuration with a mechanism that
works it out dynamically. This has a number of advantages:
The main disadvantage is that you cannot have a different log file for each virtual host; however if you have very many virtual hosts then doing this is dubious anyway because it eats file descriptors. It is better to log to a pipe or a fifo and arrange for the process at the other end to distribute the logs to the customers (it can also accumulate statistics, etc.).
A virtual host is defined by two pieces of information: its IP
address, and the contents of the Host:
header in the HTTP
request. The dynamic mass virtual hosting technique is based on
automatically inserting this information into the pathname of the file
that is used to satisfy the request. This is done most easily using
but if you are using a version of Apache up to 1.3.6 then you must use
. Both
of these modules are disabled by default; you must enable one of them
when configuring and building Apache if you want to use this technique.
A couple of things need to be `faked' to make the dynamic virtual
host look like a normal one. The most important is the server name
which is used by Apache to generate self-referential URLs, etc. It
is configured with the ServerName
directive, and it is
available to CGIs via the SERVER_NAME
variable. The actual value used at run time is controlled by the
setting. With UseCanonicalName Off
the server name
comes from the contents of the Host:
header in the
request. With UseCanonicalName DNS
it comes from a
reverse DNS lookup of the virtual host's IP address. The former
setting is used for name-based dynamic virtual hosting, and the latter
is used for IP-based hosting. If Apache cannot work out the server
name because there is no Host:
header or the DNS lookup
fails then the value configured with ServerName
is used
The other thing to `fake' is the document root (configured
with DocumentRoot
and available to CGIs via the
environment variable). In a normal
configuration this setting is used by the core module when mapping
URIs to filenames, but when the server is configured to do dynamic
virtual hosting that job is taken over by another module (either
or mod_rewrite
) which has
a different way of doing the mapping. Neither of these modules is
responsible for setting the DOCUMENT_ROOT
variable so if any CGIs or SSI documents make use of it they will
get a misleading value.
This extract from httpd.conf
implements the virtual
host arrangement outlined in the Motivation
section above, but in a generic fashion using
# get the server name from the Host: header UseCanonicalName Off # this log format can be split per-virtual-host based on the first field LogFormat "%V %h %l %u %t \"%r\" %s %b" vcommon CustomLog logs/access_log vcommon # include the server name in the filenames used to satisfy requests VirtualDocumentRoot /www/hosts/%0/docs VirtualScriptAlias /www/hosts/%0/cgi-bin
This configuration can be changed into an IP-based virtual hosting
solution by just turning UseCanonicalName Off
UseCanonicalName DNS
. The server name that is inserted
into the filename is then derived from the IP address of the virtual
This is an adjustment of the above system tailored for an ISP's
homepages server. Using a slightly more complicated configuration we
can select substrings of the server name to use in the filename so
that e.g. the documents for www.user.isp.com are found in
. It uses a single cgi-bin
directory instead of one per virtual host.
# all the preliminary stuff is the same as above, then # include part of the server name in the filenames VirtualDocumentRoot /www/hosts/%2/docs # single cgi-bin directory ScriptAlias /cgi-bin/ /www/std-cgi/
There are examples of more complicated
settings in
With more complicated setups you can use Apache's normal
directives to control the scope of
the various virtual hosting configurations. For example, you could
have one IP address for homepages customers and another for commercial
customers with the following setup. This can of course be combined
with conventional <VirtualHost>
UseCanonicalName Off LogFormat "%V %h %l %u %t \"%r\" %s %b" vcommon <Directory /www/commercial> Options FollowSymLinks AllowOverride All </Directory> <Directory /www/homepages> Options FollowSymLinks AllowOverride None </Directory> <VirtualHost 18.104.22.168> ServerName www.commercial.isp.com CustomLog logs/access_log.commercial vcommon VirtualDocumentRoot /www/commercial/%0/docs VirtualScriptAlias /www/commercial/%0/cgi-bin </VirtualHost> <VirtualHost 220.127.116.11> ServerName www.homepages.isp.com CustomLog logs/access_log.homepages vcommon VirtualDocumentRoot /www/homepages/%0/docs ScriptAlias /cgi-bin/ /www/std-cgi/ </VirtualHost>
After the first example I noted that it is easy to turn it into an IP-based virtual hosting setup. Unfortunately that configuration is not very efficient because it requires a DNS lookup for every request. This can be avoided by laying out the filesystem according to the IP addresses themselves rather than the corresponding names and changing the logging similarly. Apache will then usually not need to work out the server name and so incur a DNS lookup.
# get the server name from the reverse DNS of the IP address UseCanonicalName DNS # include the IP address in the logs so they may be split LogFormat "%A %h %l %u %t \"%r\" %s %b" vcommon CustomLog logs/access_log vcommon # include the IP address in the filenames VirtualDocumentRootIP /www/hosts/%0/docs VirtualScriptAliasIP /www/hosts/%0/cgi-bin
The examples above rely on mod_vhost_alias
appeared after version 1.3.6. If you are using a version of Apache
without mod_vhost_alias
then you can implement this
technique with mod_rewrite
as illustrated below, but
only for Host:-header-based virtual hosts.
In addition there are some things to beware of with logging. Apache
1.3.6 is the first version to include the %V
log format
directive; in versions 1.3.0 - 1.3.3 the %v
option did
what %V
does; version 1.3.4 has no equivalent. In
all these versions of Apache the UseCanonicalName
directive can appear in .htaccess
files which means that
customers can cause the wrong thing to be logged. Therefore the best
thing to do is use the %{Host}i
directive which logs the
header directly; note that this may include
on the end which is not the case for
This extract from httpd.conf
does the same thing as
the first example. The first half is very
similar to the corresponding part above but with some changes for
backward compatibility and to make the mod_rewrite
work properly; the second half configures mod_rewrite
do the actual work.
There are a couple of especially tricky bits: By default,
runs before the other URI translation modules
etc.) so if they are used then
must be configured to accommodate them.
Also, mome magic must be performed to do a per-dynamic-virtual-host
equivalent of ScriptAlias
# get the server name from the Host: header UseCanonicalName Off # splittable logs LogFormat "%{Host}i %h %l %u %t \"%r\" %s %b" vcommon CustomLog logs/access_log vcommon <Directory /www/hosts> # ExecCGI is needed here because we can't force # CGI execution in the way that ScriptAlias does Options FollowSymLinks ExecCGI </Directory> # now for the hard bit RewriteEngine On # a ServerName derived from a Host: header may be any case at all RewriteMap lowercase int:tolower ## deal with normal documents first: # allow Alias /icons/ to work - repeat for other aliases RewriteCond %{REQUEST_URI} !^/icons/ # allow CGIs to work RewriteCond %{REQUEST_URI} !^/cgi-bin/ # do the magic RewriteRule ^/(.*)$ /www/hosts/${lowercase:%{SERVER_NAME}}/docs/$1 ## and now deal with CGIs - we have to force a MIME type RewriteCond %{REQUEST_URI} ^/cgi-bin/ RewriteRule ^/(.*)$ /www/hosts/${lowercase:%{SERVER_NAME}}/cgi-bin/$1 [T=application/x-httpd-cgi] # that's it!
This does the same thing as the second example.
RewriteEngine on RewriteMap lowercase int:tolower # allow CGIs to work RewriteCond %{REQUEST_URI} !^/cgi-bin/ # check the hostname is right so that the RewriteRule works RewriteCond ${lowercase:%{SERVER_NAME}} ^www\.[a-z-]+\.isp\.com$ # concatenate the virtual host name onto the start of the URI # the [C] means do the next rewrite on the result of this one RewriteRule ^(.+) ${lowercase:%{SERVER_NAME}}$1 [C] # now create the real file name RewriteRule ^www\.([a-z-]+)\.isp\.com/(.*) /home/$1/$2 # define the global CGI directory ScriptAlias /cgi-bin/ /www/std-cgi/
This arrangement uses more advanced mod_rewrite
features to get the translation from virtual host to document root
from a separate configuration file. This provides more flexibility but
requires more complicated configuration.
The vhost.map
file contains something like this:
www.customer-1.com /www/customers/1 www.customer-2.com /www/customers/2 # ... www.customer-N.com /www/customers/N
The http.conf
contains this:
RewriteEngine on RewriteMap lowercase int:tolower # define the map file RewriteMap vhost txt:/www/conf/vhost.map # deal with aliases as above RewriteCond %{REQUEST_URI} !^/icons/ RewriteCond %{REQUEST_URI} !^/cgi-bin/ RewriteCond ${lowercase:%{SERVER_NAME}} ^(.+)$ # this does the file-based remap RewriteCond ${vhost:%1} ^(/.*)$ RewriteRule ^/(.*)$ %1/docs/$1 RewriteCond %{REQUEST_URI} ^/cgi-bin/ RewriteCond ${lowercase:%{SERVER_NAME}} ^(.+)$ RewriteCond ${vhost:%1} ^(/.*)$ RewriteRule ^/(.*)$ %1/cgi-bin/$1


text:
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- Made in USA
- Ships in 1 Business Day
Specifications:Dimensions: 24"l x 5"h x 6"d
• Regular size main pocket fits 24" wide yoga mat, while mesh end pocket holds shoes, and small front pocket holds change, keys, and other small items
• Made of heavy-duty diamond ripstop material, to keep your mat and accessories dry and protected
• Easy to carry, with grab handles, adjustable shoulder strap, and hide-away backpack straps
• Shouder strap has breathable mesh lined pad, for carrying comfort
• Machine washable. Water resistant
• 100% made in USA by Tough Traveler, known for quality bags since 1970!
Typically ships in one business day. Expedited & international shipping available.
Learn more about our manufacturing at About Tough Traveler!
Returns & Exchanges
Returns & Exchanges
Easy Returns & Exchanges:
If you wish to return your purchase for any reason, simply send it back within 30 days of the delivery date for a full refund of the purchase price. Exchanges can be made up to 90 days from the delivery date.
All returns must be clean and undamaged. Gift certificates, altered, made-to-order, & custom-made products are not returnable.
Request a return label by emailing your order number to email@example.com or by opening up a chat request.
Tough Traveler products are guaranteed to the original owner against any defect in workmanship or materials without any time limit. If failure occurs due to a manufacturing defect, we will, at our option, repair or replace the product. Zippers are specifically warranted for two years. Normal wear and tear, accident, and misuse are not included in the warranty. Damage not covered by the warranty will be repaired at a reasonable cost.
Hand-Crafted in the USA since 1970!
And yes, they really are all made in the USA! Come visit our factory in Schenectady, NY (near Albany) and meet our designers & craftspeople for yourself!
Rolling Bag
通常価格 $375.00通常価格単価 / あたり -
TENNR Duffel
通常価格 $410.00通常価格単価 / あたり -
TENNR Sling
通常価格 $195.00通常価格単価 / あたり -
TENNR Shoulder Bag
通常価格 $350.00通常価格単価 / あたり
See the Tough Traveler Quality Up Close!
Our products have been described as "overbuilt," and we're proud of it! We believe there's no such thing as being too well-made.
Sturdy, American-made materials.
Every bag is constructed from exceptional quality material, such as 1000 denier Cordura fabric and YKK zippers.


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Cushion Covers
Featuring Acarsaid, 1906-1908
High quality cushion covers designed to fit a standard 45 x 45 cm cushion (approx. 18") and printed with your choice of map on one side (blank on the other). Makes a great gift or house-warming present! Featuring a zip opening at the bottom and printed on a superior canvas type fabric.
Your Cushion Cover Choice
Featuring Acarsaid, 1906-1908
Ordnance Survey, Revised New Colour Series
printed on one side,
discretely titled and blank on reverse.
Important Information
The map Acarsaid, 1906-1908 will be printed directly onto a high quality fabric cushion cover.
The map will be cropped to fit the product and to avoid distortion of the image. The image preview you see here is an approximate indicator of this and cannot be altered.
Cushion filler/inserts are not included. Suggested size is 18" x 18" (45 x 45 cm).
This cushion cover will be blank on reverse.
Note: Any copyright text or logos shown in any previews will not be printed on the cushion cover.
All previews shown are approximate and for guidance only.
About our Map Cushion Covers
- Featured Map:
- Acarsaid, 1906-1908
- Map reference:
- Image Size:
- Approx. 40 x 37.5 cm (16 x 15")
- Designed to fit:
- 45 x 45 cm (18 x 18") cushion (or slightly larger for additional plumpness!)
- Material:
- Matt finish heavy weight canvas material
- Colour:
- Printed in Colour on a white cushion.
- Product code:
- Availability:
- Printed to order
- Despatch:
- Typically 3-5 working days (Express delivery is unavailable).
What you say about our Cushion Covers
We are always grateful and proud to hear back from you. Here's what you have been saying about our Cushion Covers.
You might also like:
Take a look at our other nostalgic map gifts and keepsakes.


text:
Everybody knows that dad caps are no longer just for dads, so get an embroidered cotton twill cap for yourself! This one's really special thanks to the intricate embroidery detail and the washed out vintage feel.
• 100% cotton twill
• 6-panel unstructured cap with a low profile
• 6 sewn eyelets
• Black sweatband
Metal snap buckle with an antique brass finish
Benny Cotton Twill Cap


text:
Baby Girls Duck Print Top Combo Solid Overalls in Sets Wholesale
Color | Beige, Brown |
Gender | Baby Girl |
Material | Cotton |
Pattern | Plain (Solid), Animal |
Season | Spring, Autumn |
Size (Age) | 66 (3-6M), 73 (6-9M), 80 (9-12M), 90 (12-24M), 100 (2-3Y) |
How to order?
- We can ship orders to 200+ countries. Please directly add the items you want to buy to your shopping cart, then on the checkout page fill in your delivery address and select a shipping method, and pay.
- Creating an account is a must. You can create an account prior to placing an order or during placing an order. It will be useful for you to manage your favorite items, check your historical orders, track your orders, manage your credit e-wallet, etc.
- Our quantity-based discount structure is SKU-level, allowing you to purchase products in different colors and sizes at the same time. At the checkout page, you can additionally select our label packaging service (very popular) and our dropshipping service, you can also leave a note to us about your order, we will see it and bear it in mind when we process your order.
Coupons & Discount
We are happy to offer coupons to both new customers and old customers. Please navigate to the Coupons & Discount page to learn about our coupons and discount instructions.
Size Guide (Clothing)
The size/age on each product page is for your reference. Because each baby's height is different, in practice, size is more accurate than age. For example, clothing in size 66 is suitable for babies less than 66cm in height, clothing in size 73 is suitable for babies less than 73cm in height, and so on. Our clothing is made according to the standard baby body, so for fat babies, you may want to consider buying one size up.
Size Guide (Shoes)
Each country has its own size rules, while the fact is that in the real world each baby's foot length is different. The most scientific way is to buy according to the insole length of the shoes and the baby's foot length. For example, shoes with an insole length of 11.50 cm are suitable for babies with a foot length of 11.00 cm, shoes with an insole length of 12.00 cm are suitable for babies with a foot length of 11.50 cm, and so on. The same as clothing, for fat babies, you may want to consider buying one size up.
Payment Methods
- PayPal. We accept payment via PayPal. Want to learn about what is PayPal?
- Credit Card. You can pay with your credit card (Visa/Mastercard/American Express/Discover/JCB/Diners Club/EnRoute) if you don't have a PayPal account. Click the button "Proceed to PayPal" on the checkout page, PayPal will guide you on how to pay without having a PayPal account.
- Bank Transfer (accept ≥ 2000 USD orders). If your order amount is more than 2000 USD, and you would like to pay via Bank Transfer (telegraphic transfer/wire transfer), please contact us to request our bank account after placing your order. Bank transfer payments may take 1-5 business days to reach our account. Your order will not be shipped until the funds have cleared in our account.
- Wallet (Your credits in our store). For example, if your order amount is 100 USD, and you have 20 USD in your wallet, you can choose to check "Pay by wallet" on the checkout page, 20 USD will be debited from your wallet and 80 USD will be paid through other payment method.
- Currencies & Exchange Rate. Our system supports displaying product prices in various kinds of currencies. But all orders (and customers' credit e-wallets) are settled in U.S. dollars. The other currencies on our website are for display and reference only. If your local currency is not U.S. dollars, the currency exchange rate for your order will be determined by PayPal or your card issuing bank.
Shipping & Delivery
- We can ship orders to 200+ countries. The total delivery time = 1-10 days order processing + 1-3 days domestic logistics company warehouse processing + international shipping time. International shipping time is varied by shipping options and countries. After filling in your delivery address, you can view the available shipping options to your country, on the cart page and checkout page. In practice, each order's total delivery time is different. The order sizes, order types (standard order, customized order), busy season or not, customs clearance progress, and any other factors may affect the delivery time.
- If you want us to ship your order to your warehouse in China or want us to ship your order to your logistics agent/partner in China, please use the China address as your delivery address. You can also directly pick up your order from our warehouse in Zhuhai, China, by yourself or by your logistics agent/partner.
Return & Refund
If you are not satisfied with the product you received, we accept returns up to 7 days after the date of delivery. We don't provide prepaid return labels for returns. The cost of shipping on return items will be at your expense. Please contact us firstly, and then we will offer you the returned address. We will not be responsible for your missing parcel if you send it back without contacting us before shipment. The returned item should be in good new condition. We do not accept a returned item that's worn, damaged, or used in any way. A refund will be issued within 2 or 3 business days after receiving the returned package.
Please report missing, damaged, or defective products within 15 days after the delivery date, together with pictures or video proof. After confirming, we will send you free replacements and ship them together with your new order; or if you don't have a new order, we will issue a refund for the products that need to be replaced.
Customized Services
By default, products will come with Applebebe standard packaging. If you want products to come with plain (neutral) packaging without having any logo on them or if you want products to come with your own branded packaging with your own logo on them, please navigate to custom label packaging to learn more, and you can choose to check the custom label packaging service on the checkout page. We also provide custom design production, if you have unique designs looking for custom-made, you are welcome to send your designs, physical samples, or photos to us, we are happy to help you. If you are doing drop shipping, you can check the dropshipping service on the checkout page.
Customs & Tax
- All DDP shipping methods including by air, by sea, by railway, and by highway are door-to-door delivery, customs duties and taxes paid, you don't have to get a broker for customs clearance, no matter your order size/order amount, just sit back and wait for your order to be delivered to your door.
- For the following countries, small orders shipping by 4PX or YunExpress (maximum support 2kg-5kg, varied by shipping method and countries), customers may not need to assist in customs clearance and not need to pay customs duty and tax. Because we are not 100% sure about all countries on the list, it is just for reference. Those countries include the United States, United Kingdom, Canada, Australia, Ireland, Germany, France, Italy, Austria, Greece, Spain, Portugal, Netherlands, Belgium, Luxembourg, Sweden, Denmark, Switzerland, Norway, Finland, Lithuania, Bulgaria, Czech Republic, Slovakia, Slovenia, Hungary, Poland, Romania, Cyprus, Japan, South Korea, and South Africa.
- For other countries, or larger orders (more than 2kg-5kg), and any orders shipping by DHL/FedEx/UPS/EMS/Aramex, customers may need to assist the logistics company to complete the customs clearance and may need to pay customs duty and tax. It is varied by the duty threshold for each country. For example, United States customers usually do not need to assist in clearance for order amount less than 800 U.S. dollars and don't need to pay duty; Australian customers usually don't need to assist in clearance for order amount less than 1000 AUS dollars and don't need to pay duty. In addition, customs duty and tax also depend on the certain shipping method for the specific countries/regions. If you have a medium or large order and want to save yourself the hassle of shipping, customs clearance, duties and taxes, please contact us for further inspection. This is really good for larger businesses and wholesalers.
- In practice, we found that perhaps it is related to the family's basic livelihood demand and the growth of the next generation, in most countries customs duty rate for baby clothing is relatively low. But anyway, each country's situation is different. Please do your own research and make your own decisions. And, please kindly note that citizens of any country are obliged to pay taxes and we do not accept returns due to the customer's refusal to do the clearance and pay duties. On the other hand, we are always happy to help you reasonably reduce/avoid customs duty and resolve customs issues. If you need help, please contact us.


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1. Life isn't fair, but it's still good.
2. When in doubt, just take the next small step.
3. Life is too short to waste time hating anyone.
4. Don't take yourself so seriously. No one else does.
5. Pay off your credit cards every month.
6. You don't have to win every argument. Agree to disagree.
7. Cry with someone. It's more healing than crying alone.
8. It's okay to get angry with God. He can take it.
9. Save for retirement starting with your first paycheck.
10. When it comes to chocolate, resistance is futile.
11. Make peace with your past so it won't screw up the present.
12. It's okay to let your children see you cry.
13. Don't compare your life to others'. You have no idea what their journey is all about.
14. If a relationship has to be a secret, you shouldn't be in it.
15. Everything can change in the blink of an eye. But don't worry; God never blinks.
16. Life is too short for long pity parties. Get busy living, or get busy dying.
17. You can get through anything if you stay put in today.
18. A writer writes. If you want to be a writer, write.
19. It's never too late to have a happy childhood. But the second one is up to you and no one else.
20. When it comes to going after what you love in life, don't take no for an answer.
21. Burn the candles, use the nice sheets, wear the fancy lingerie. Don't save it for a special occasion. Today is special.
22. Over-prepare, then go with the flow.
23. Be eccentric now. Don't wait for old age to wear purple.
24. The most important sex organ is the brain.
25. No one is in charge of your happiness except you.
26. Frame every so-called disaster with these words: "In five years, will this matter?"
27. Always choose life.
28. Forgive everyone everything.
29. What other people think of you is none of your business.
30. Time heals almost everything. Give time time.
31. However good or bad a situation is, it will change.
32. Your job won't take care of you when you are sick. Your friends will. Stay in touch.
33. Believe in miracles.
34. God loves you because of who God is, not because of anything you did or didn't do.
35. Whatever doesn't kill you really does make you stronger.
36. Growing old beats the alternative — dying young.
37. Your children get only one childhood. Make it memorable.
38. Read the Psalms. They cover every human emotion.
39. Get outside every day. Miracles are waiting everywhere.
40. If we all threw our problems in a pile and saw everyone else's, we'd grab ours back.
41. Don't audit life. Show up and make the most of it now.
42. Get rid of anything that isn't useful, beautiful or joyful.
43. All that truly matters in the end is that you loved.
44. Envy is a waste of time. You already have all you need.
45. The best is yet to come.
46. No matter how you feel, get up, dress up and show up.
47. Take a deep breath. It calms the mind.
48. If you don't ask, you don't get.
49. Yield.
50. Life isn't tied with a bow, but it's still a gift.
This Post Has 4 Comments
Well said!
to #30, i would add that time can be your best friend or your worst enemy!
and i'd say (#$47), that the cause to effect relationship between
pausing to take a deep breathe and a subsequent calm should be undeniable-
40. No problem
Great advice, Regina😊❤👍!


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Great! Let's check your knowledge :)
Okay, I'm here, how to start?
Congratulations on becoming Blockchain Whispers family member! We're happy to have a new family member in here. Let's begin with a few important posts from our leader - D Man to bring you up to speed, so you know what is Blockchain Whispers about and how properly use it in most efficient way.
Maybe you are new here. Welcome.
New is not bad. In fact, it's an exciting new world ahead of you - world of Blockchain Whispers Premium opportunities.
However, you're not here on picnic. You have some shit to do, starting now.
You must READ.
with understanding is underestimated how important it is. If you ask "when next signal", "I hope", "just this one if it is correct"... you're doing it wrong.
Please, read. Read as much back you can, mark important posts, read them again. Be clear. This is your coins we
talk about, you must do the best for them.
Speaking of which, it leads us to some of the following understandings when using Blockchain Whispers.
You understand, accept and are aware that there is no such thing as a
sure investment. Every coin I give or a series of coins can go to full ZERO. Worth nothing.
Every signal I give comes with a RISK. And when we talk about risk, it's imperative you are in agreement with...
You will NEVER invest all-in
in any particular coin. EVER.
Understanding number three:
YOU WILL NEVER EVER EVER invest money you cannot afford to lose.
Crypto can be seductive, attractive, calling to your prime instincts of greed, need, and desire... you may think that you need extra
capital to make fortunes. Let me tell you, today on chat I've heard from member yz, how he got with Blockchain Whispers with approximately $950 to approximately $250,000. I have witnessed many times, topping up more money on wrong trading strategy losing it all, and when I'd
have a real winning strategy, even small funds with great entry could multiply me. This is a side reason. The other side reason is: you don't have same psychology when you trade other people's money... if you're like me... you're even more worried even more careful with other
people's funds (that's why I don't do it anymore, it's too stressful, for what? money? fuck it). The MAIN reason is: you don't invest money you cannot lose because YOU CAN LOSE IT. Okay? Yes, it's real. You can lose it. If you go 2x long on btc, you can still lose it. And
many did. There is no such thing as a safe trade. Forget it. Risk only what you can. That means, never take anyone else's funds to invest for them too. People will tell you they understand risk until risk comes, and then those tapping you on the back start bitching to you how
idiot you are, how nobody would do such thing, etc etc. Trust me, I know :)
These are the rules, essential rules before beginning anything.
Now, our chat community members have prepared their own set of rules for you. I am pasting them:
(by Hyde, rev. By Mr. K)
1. D Man is D Man. He has a special relationship with BTC, which gives him an extremely high accuracy rate in his predictions. He also has a formidable skill in finding GEMS. However, remember that he is human. He
makes mistakes as well. Use him as Your edge, not Your oracle.
2. You are solely responsible for Your decisions around Your capital. The most important rule is, only invest what you are comfortable with losing. You alone control your capital. Control your greed.
It is up to You if You will use the signal or not.
3. Educate Yourself. Read Wisdom Posts. If You don't understand something, read it again. If You still have problem with understanding it – ask fellow Brothers in Premium chat.
4. Manage Your
portfolio the right way. Divide it at least by 2. Best by 3. 1/3 will remain in BTC, 1/3 will be for spot signals, 1/3 for GEMS. For spot signals we usually use 10% of spot portfolio. For Gems usually up to 20% of gems portfolio. Unused assets hold in BTC – unless D Man (or leader of your Circle) says
otherwise – or You have a reason for it. Make your own calculations and setup your portfolio. Management is important!
5. Avoid Futures. Most Premium members for a reason focus on SPOT only. If You decide otherwise – use no more than 10% of Your TOTAL
portfolio. For each Futures trade use only 5-10% of futures portfolio (so 0.5 – 1 % of total portfolio pro trade). All gains made in FUTURES go to SPOT. No other way around. Do not overleverage – in most cases x10 is more than enough.
6. Read signals with
understanding. Do your own research. Check at least basic facts. Be sure what are You entering in. If buying on Uniswap, 1inch, etc.. – be sure to check contract address and gas fees. All most important informations are given in SIGNAL. How to enter, when to enter, etc. KEEP BCW
7. If You do not understand the signal – skip it. Do not FOMO. Do not rush into trade. You do not want to buy at peak. BCW has great potential. With some coins which have small liquidity we might have great influence on price. It is better to buy
unnoticed. Set limit orders for smaller portions at different levels. Do not enter the trade when extremely late and signaled coin made already significant movement upwards.
8. Pay respect to other BCW Members. Learn from their experience. They will help you. Be
productive and help others as well. You are not alone in crypto. Together we are strong. Add value to the group and you will receive value.
9. Don't be greedy. Don't expect everything to pump right in one go. Be patient, and prepare to hold in minus sometimes
even. Don't sell early, but don't hold bags to the grave either. You got into the coin, you're supposed to get out as well. Take profits on targets!
10. Be wise. Never enter all in. Never share your Private keys. Watch out for scams. You are not alone. Share
informations with Your Brothers and Sisters – they might know something that You are not aware of.
Now the CHAT RULES
1) never post contract address in chat, instead help people find it. The easiest official way is to go
and type in coin name in the search box on the right.
Coins page has a lot of interesting and useful filters that may give you edge you are looking for. Then you find the coin info with the official contract listed. Same you can do when you want to
know where is it listed. If you want to mention some coin in chat, just add dollar sign and write coin symbol (like $BTC). You click "exchanges" and you get hyperlinks directly to that pair on
exchange you like. Use BCW Swap widget to easily and securely exchange your coins right here. It includes 70+ liquidity pools from 1inch, Uniswap, SushiSwap, ... Don't forget about your personal assistant in the crypto space - BlockchainWhispers Portfolio. You will find
it in the navigation bar. I won't tell you long stories about why it's so superb. Go and try it, you should.
2) never post your contact info or any contact info. Both of these measures (1 and 2) are to protect you from eventual scam. We never had
scam in Premium chat so
far, and I wish to keep it that way for as long as possible. But your brain is the main determination for that.
3) don't post links. At all. No links of any kind or official sites of coin or big ass, verifiable trustworthy things. That doesn't
include twitter profiles - if guy
has under 1 million followers, don't post it. Simple.
4) Don't share signals of your circle with Premium chat - Premium chat is created to communicate on common topics (posts of D Man in channel, signals from D Man except reports, etc). Don't leak signals you've got exclusively to those who didn't choose them!
5) Last, but the most imporant thing: before sending any message, ask yourself - is your message adding any value to the community? If you are not sure with answer (or your answer is NO), simply DON'T SEND IT. Don't forget, that we don't have
"flooding" room and BCW chats are designed to be focused and productive. So, please, don't forget about these points, otherwise, you can get muted for some time and forced to reread these rules.
Other than that, enjoy here.
You can do really well. You can do really bad. I believe, as many, many, many Premiums will vouch for on the Premium chat... it depends mainly on you, your approach and how many mistakes YOU make.
If you drop to zero, the key is what you do there: do you stay down, do
you dust off and get up and do the same again, or you dust off get up and don't repeat the same mistake.
D Man cares for you. I do. However, read with understanding. It's your coins and your decisions alone. I get hyper over something. I might even say "will". It is
always "might". There is no certainty in trading.
Once you grasp the concept, you might actually even start liking it.
And prepare yourself for some nerve-testing periods... periods of red. Periods of slow. Periods of idiots bragging how they made money on
BitConnect lol or such kind of shit. You know you. you do you.
Newbies, you came here to learn something, to benefit.
You're CONDITIONALLY welcome to the Blockchain Whispers Community.
Premium membership buys you signals.
Premium membership does NOT buy you access to the Premium chat. It is a privilege.
your hearts and contributions, you earn respect.
With more respect, people want to help you more, and you become a true family member.
IF you have under 50 hearts - it is FORBIDDEN to ask any sort of questions.
Because 90% of
the questions newbies find have their answers if you properly read this section, wisdom, gems, D Man's updates. Also, I, D Man, respect more my loyal members who stuck with me in red times, and in strong winds and I won't let them be bothered or the amazing and
super-productive atmosphere in Premium chat to be deteriorated because of a couple of lazy newbs who won't read a couple of posts to get up to date. Lazy doesn't get you far in life. Same with trading. You have an edge here. You are highly recommended to use it.
Once you have over 50 hearts, you can change your name, get from footsoldier to real member of the Famiglia... we don't do the blood oath. We do the brotherly one... to contribute and care about Blockchain Whispers premium brothers and family.
-- violating asking
questions under 50 hearts results in 1-3 days chat access ban.
Links sharing, twitter handles, usernames etc is resulting in full ban.
With that said, I don't like threats (of banning) or bullshit, but for new members it takes time to realize this is different
than every and any other community they have been into: Blockchain Whispers Premium is caring, effective and amazing.
Now, please, continue reading the gem posts, wisdom posts, get yourself up to date or what is accessible to you in your subscription. Explore website. Greet your new brothers in Premium chat and your circle's chat.
Proper planning helps you set yourself for a
prosperous future. Invest in your education. Love you.
D Man
🐌 Slow | 👌 Standard | ⚡ Fast |
6 Gwei | 7 Gwei | 8 Gwei |
~120 secs | ~60 secs | ~15 secs |
ALIS (ALIS) price:
Chart not found :(
We will fix it as soon as possible!There are no news about this coin :(
Try to search news about another coin# | Source | Pairs | Price | Volume |
Date | Open | High | Low | Close |
We show you the providers so you can make an informed wallet choice to store your bitcoin, ether or crypto currency of your choice.
Thank you, brother!
Tip received :)
Bitcoin Address
Thank you for your tip!
Gratitude is one of the most important traits of a true Blockchain Whispers brother!
If you have ideas how to make BCW better, send your suggestions!
We will review it as soon as possible
Welcome to the Blockchain Whispers Swap widget!
It will help you quickly exchange your favorite coins without leaving your favorite crypto homepage.
Before we start, let's quickly go through the main points:
In this statement, "We" is interpreted as Blockchain Whispers.
1) We are not responsible for trades you place.
2) We do not provide support for executed trades.
3) We provide a simple for use and convenient front-end application powered by a 1Inch protocol.
4) We are not responsible for 1Inch bugs, glitches, maintenances, etc.
5) You are totally responsible for the safety of your funds.
6) This widget is optimized for Metamask. However, it should work with most Web3 wallets
7) Don't play with Slippage or Gas settings if you don't know what you are doing: it may lead to longer waiting time for confirmation of your transaction.
8) Blockchain Whispers Swap Widget supports ETH and BSC networks right now.
9) By using this widget, you confirm that you have read and agree with these terms and
1Inch Terms of Use
10) In case of editing this agreement, We will show updated terms next time you use this feature.


text:
Regardless of how the markets may perform, consider making the following part of your investment philosophy:
Diversification. The saying "don't put all your eggs in one basket" has some application to investing. Over time, certain asset classes may perform better than others. If your assets are mostly held in one kind of investment, you could find yourself under a bit of pressure if that asset class experiences some volatility.
Keep in mind that diversification is an approach to help manage investment risk. It does not eliminate the risk of loss if an investment sees a decline in price.
Asset allocation strategies also are used in portfolio management. When financial professionals ask you questions about your goals, time horizon, and tolerance for risk, they are getting a better idea about what asset classes may be appropriate for your situation. But like diversification, asset allocation is an approach to help manage investment risk. It does not eliminate the risk of loss if an investment sees a decline in price.
Patience. Impatient investors can get too focused on the day-to-day doings of the financial markets. They can be looking for short-term opportunities rather than longer-term potential. A patient investor understands that markets fluctuate, and has built a portfolio based on their time horizon, risk tolerance, and goals. A short-term focus may add stress and anxiety to your life, and could lead to frustration with the investing process.
Consistency. Most people invest a little at a time, within their budget, and with regularity. They invest $50 or $100 or more per month in their retirement account or similar investments. They are investing on "autopilot" to help themselves attempt to build wealth over time.
Consistent investing does not protect against a loss in a declining market or guarantee a profit in a rising market. Consistent investing, sometimes referred to as dollar-cost averaging, is the process of investing a fixed amount of money in an investment vehicle at regular intervals, usually monthly, for an extended period of time regardless of price.
Investors should evaluate their financial ability to continue making purchases through periods of declining and rising prices. The return and principal value of stock prices will fluctuate as market conditions change. Shares, when sold, may be worth more or less than their original cost.
If you don't have an investment strategy, consider talking to a qualified financial professional today.
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Brochure- Herzberg 82-11-018
Brochure- Herzberg 82-11-018
Owner | Search for: National Research Council Canada |
Format | Image, Photograph |
Photo album | Administration (82-11-02 to 82-11-63) C-S Herzberg Institute of Astro Physics 1974-1977 |
Date created | Date unknown |
Date scanned | 2010-05-27 |
Access condition |
Copyright statement | See terms of use in NRC Archives Photographs Copyright Notice. To request a license to reproduce the work on this website for commercial purposes, please contact the NRC Archives. |
Official Languages Notice | The National Research Council respects the Official Languages Act and relevant Treasury Board policies, and is committed to ensuring all information and services on this site are available in both English and French. However, some photo titles in the NRC Archives Photographs Collection are not translated from the language in which they were originally recorded. The photos in the collection are archival material and as such translations for some entries are not possible. In such cases, the information is posted without modification in the language in which it was recorded. |
Export citation | Export as RIS |
Collection | NRC Archives Photographs |
Record identifier | 402723df-3be7-4cab-a3f0-c21fcbddacc8 |
Record created | 2013-05-16 |
Record modified | 2019-02-28 |
- Date modified:


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Visiting Montvale, VA in an RV is a wonderful way to explore! You can spend a day seeing the sights and learning about the area, and retire to your motorhome in the evening. After a day on the town, you can relax in your own space with your things and sleep in your own bed. You also have the freedom to adjust your trip to your wishes - if you're in a place you'd like to spend more time, you can! If you're ready to move on a little early, you have the flexibility to leave when you'd like.
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Sheboygan County Economic Development Corporation has created this privacy statement in order to demonstrate our firm commitment to your privacy. The following discloses our information gathering and dissemination practices for this Web site (http://www.sheboygancountyedc.com). Please note that when you access any external links from http://www.sheboygancountyedc.com, they may have different privacy policies specific to those sites. We encourage you to read all applicable privacy policies.
When you visit our Web site, you may provide us with two types of information: personal information you knowingly choose to disclose, and information that we automatically collect as you browse our Web site.
Information You Voluntarily Submit. We collect and store any information you enter on our Web site, or provide to us in offline contacts we have with you. Information is collected from visitors to the Web site in the following areas:
ORDER FORMS - Some areas of the Web site may allow you to order products or services, whether or not for a fee. In connection with these transactions, we collect data necessary to complete the transaction and that is furnished by you. This may include contact information, date of birth, e-mail address, telephone number and your credit card number. We may also collect information about gift recipients so that we can fulfill the gift purchase.
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Information Collected and Stored Automatically. When you browse our Web site, you and your Web browser may also transmit information that we automatically collect. We do log your IP address (the Internet address of your computer), the Web pages you visit and the time of your visit, and other click-stream data. This information may be combined with other personal information you have provided. The only other type of information automatically provided to us is the type of computer, operating system and browser you are using. This information is provided by your browser, which we use to improve the performance of our site.
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Except in the limited circumstances stated in this paragraph, we do not sell, rent, license, trade or otherwise disclose the personal information of our Web site visitors to unaffiliated third parties. We may disclose your information to service providers who assist us in operating the Web site or conducting our business. We may also share such information among our subsidiaries and affiliates as necessary to provide you with the information and services you request or in which you may otherwise be interested. We may disclose information about you if and when we believe it is necessary to comply with any law, rule, court order, or subpoena, or to enforce our legal rights or the rules of this Web site, or to protect our business, property and operations, or in connection with a sale, acquisition, merger or other business combination of our business with a third party. We may also disclose nonpersonally identifiable visitor information to other parties for marketing, advertising or other uses.
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Since we are committed to your privacy and security, we have put in place physical, electronic, and managerial procedures to attempt to safeguard and help prevent unauthorized access, maintain data security, and correctly use the information we collect online. However, please remember that no transmission of data over the Internet or any wireless network can be guaranteed to be 100% secure. As a result, while we strive to protect your personal information, we cannot ensure or warrant the security of any information that you transmit to us or from us, and you do so at your own risk. When you place an order or access your personal information, we offer the use of a secure server. Once we receive your transmission, we use our best efforts to ensure its security on our systems.
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A new Indian feature film was inspired by a group of prisoners who formed a well-known classical dance company. Commentator Sandip Roy has the true story of a famous Indian dancer and the convicts she befriended.
Alokananda Roy walked into Calcutta's Presidency Jail on International Women's Day, 2007. The Indian classical dancer had been invited to watch female inmates perform, but it was the men who caught her eye.
"They shook me," she says. "Their body language — it was as though they had no future, nothing to look forward to."
Almost on a whim, she offered to teach them. Some of the convicts scoffed, like Nigel Akkara, who had been running with gangs since he was in school (coincidentally, my old school in Calcutta). Caught by the police while still in college, he was in jail for kidnapping, extortion and being an accessory to murder.
"My first reaction seeing her was that I thought that maybe this woman is, you know, she's gone off her head," Akkara says. "Because, otherwise, why's she coming to the prison to teach 50 prisoners who are either rapists or murderers?"
But he kept watching from the sidelines and decided to give it a shot. He got more than a dance teacher.
"In the beginning, she was just Madam. But after eight months, she became Mother to everybody; she became Ma," he says.
"When I saw them, I just felt that any one of them could have been my son," says Roy. "All I did was I accepted them. The love came later."
She taught the prisoners folk dances — how to jump and kick in unison, brandishing swords and twirling scarves.
When the troupe gave its first performance outside the jail, four guards accompanied Akkara. He remembers walking out onto the stage.
"So I looked around and, you know, I felt that, do I deserve this? And I started crying," Akkara says. "From that day, there was no looking back."
Since then, the troupe has performed a dance drama from 1881, Valmiki Pratibha, all over the country. Written by Nobel laureate Rabindranath Tagore, it's about a fierce bandit in the forests of ancient India. A young girl who is captured by his gang for a human sacrifice melts his heart. She reveals herself to be the goddess of learning. Through her blessing, the bandit becomes the sage Valmiki, who then writes the Hindu epic the Ramayana.
Now this Sound-of-Music-in-prison story has inspired a Bengali feature film, Muktodhara ( The Flow of Freedom). A dancer comes into a prison, much as Roy did. And Akkara himself plays a convict whose life she turns around.
He's been out of prison since 2009. But, he says, the gala premieres and standing ovations don't mean it's easy to find a second chance.
"People come up to me and tell me that, you know, I'll give you a job, take my number," he says. "And then I call them, they call me to their house and they tell me that, 'You clean my doorstep, then go. Don't come into the house.' "
So he started his own company giving ex-convicts jobs as cleaners, pest control technicians and even security guards.
Alokananda Roy says she always reminds cheering audiences that the concert is not the feel-good end of this story.
"I always speak and I say, 'Let this acceptance not end this evening,' " she says. "People ask me, 'Are they really reformed?' I say, 'Are we?' "
And then she softly sings a few lines about liberation.
Commentator Sandip Roy is the cultural editor of FirstPost.com in Calcutta, India.
Copyright 2020 NPR. To see more, visit https://www.npr.org.


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House of Commons
Session 2010-12
Publications on the internet
The Register of Members' Financial Interests: Part 1
As at 29th November 2011
DRAX, Richard (South Dorset)
1. Directorships
Morden Estates Company Limited, The Estate Office, Charborough Park, Wareham, Dorset, BH20 7EN; property company that manages a number of family-owned properties.
8. Land and Property
Woodlands, farmland, residential and commercial property from which rental income is received, mainly in Dorset but one residential property in London and one commercial property in Hampshire; some are direct interests, others in family trusts.
9. Shareholdings
(a) Morden Estates Company Ltd, property management company (see 1 above)
(a) Abbotts Court Farm Company (Holdings) Limited, holding company for a farming business.


text:
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The Federal Reserve, the central bank of the United States, provides the nation with a safe, flexible, and stable monetary and financial system.
Federal Open Market Committee
Monetary Policy Principles and Practice
Policy Implementation
Review of Monetary Policy Strategy, Tools, and Communications
Institution Supervision
Reporting Forms
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Regulatory Resources
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Financial Stability Assessments
Financial Stability Coordination & Actions
Regulations & Statutes
Payment Policies
Reserve Bank Payment Services & Data
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Research, Committees, and Forums
Working Papers and Notes
Data, Models and Tools
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Bank Structure Data
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Prior to 2019q1, quarterly levels are benchmarked annually to U.S. Census Bureau, Annual Survey of Public Pensions (ASPP), State & Local Data, Table 1: National Summary of Public-Employee Retirement Systems: Federal agency. Quarterly levels between ASPP Q2 benchmarks are computed by increasing the previous level using the quarterly growth rate of U.S. Census Bureau, Quarterly Survey of Public Pensions(QSPP) Federal government securities (X30). Any residual difference between Q2 benchmark level and quarter level method is spread evenly over the previous quarters. Capital gains are computed using the change in the Merrill Lynch Agency master par weighted price index. The unadjusted transactions are the change in the level, less capital gains, less any other changes in volume. Data for the most recent ten years show no significant seasonality. Beginning with 2019q1, quarterly levels are benchmarked against the new Census QSPP, scaled up to include the entire universe of plans using total assets available in the new Census ASPP each year. Quarterly total transactions on financial assets are extracted from the cash flow information included in the ASPP, and then carried forward until the next ASPP becomes available. Quarterly total capital gains are calculated as the difference between total assets and total transactions. Quarterly levels for securities issues by Federal agencies are reported in the new Census QSPP (HLDIFA), available to the public with a quarter lag. Capital gains rely on changes in the Merrill Lynch Agency master par weighted price index. The unadjusted transactions are the change in the level, less capital gains, less any other changes in volume.


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