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Thursday, March 24, 2011
Bouchon Bakery's Nutter Butter Cookies
Photo Courtesy of Culinary Trends and Bouchon
Photo One Perfect Bite
From the kitchen of One Perfect Bite...I'm not given to hero worship and will never understand the commotion that surrounds some icons in the cooking world. I have respect for the very best of them and an amused tolerance for the "wannabes". Sure, I have a favorite chef or two, but my admiration never approaches adulation. It's muted and controlled, and based on an honest assessment of their food that, I hope, is detached from the cult of personality that's so prevalent today. I've obviously had some disappointments and tend to be unforgiving when that happens. This is not, however, going to be an expose. I want, instead, to focus on a chef who consistently delivers - in his food, his restaurants and his books. Many of you know of my admiration for Thomas Keller. I have featured several of his recipes on One Perfect Bite, have read all of his books and eat in his restaurants whenever possible. I have not, until today, baked any of the cookies that are sold at his Bouchon Bakery. I chose the Nutter Butter cookies because I knew the Silver Fox would love them. I decide to use the recipe from the New York Times. After I had finished my baking, I found a more exact recipe for them on Culinary Trends. I plan to use that recipe, found here, the next time I make these cookies. The recipe below comes from the New York Times, but I've changed the ingredient's list to make only half a batch of the cookies. While they are quite homely in appearance, they are surprisingly light and crisp and very, very good. My only criticism is that the cookies are way too large for mere mortals to consume. Mine were saucer-size and next time I'll make them smaller. If you bake and you love cookies, you'll really enjoy these. If you are a serious baker, I urge you to visit Culinary Trends. Here's the New York Times recipe scaled to make half a batch of cookies.
Nutter Butter Cookies...from the kitchen of One Perfect Bite, courtesy of the New York Times and Bouchon Bakery
Cookie Dough:
1 cup all-purpose flour
1 teaspoon baking powder
2 teaspoons baking soda
1/2 pound (2 sticks) butter, at room temperature
1/3 cup creamy peanut butter, preferably Skippy
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
3/4 teaspoons vanilla extract
3 tablespoons coarsely chopped peanuts (omitted and used crunchy peanut butter)
1-1/4 cups quick-cooking oats
Cookie Filling:
4 tablespoons butter, at room temperature
1/4 cup creamy peanut butter, preferably Skippy
3/4 cups confectioners' sugar
1) Preheat oven to 350 degrees F.
2) To make cookie dough: In a bowl, mix together flour, baking powder and baking soda; set aside. Using an electric mixer, cream together butter and peanut butter. Add sugars and beat at medium speed for 3-4 minutes, scraping down bowl twice. At low speed, add egg and vanilla. Add flour mixture and stir until well mixed, frequently scraping down bowl. Add peanuts (if using) and oats, and mix well. Using an ice cream scoop 2 inches in diameter or an extremely heaping tablespoon, place balls of dough on parchment-lined baking sheets at least three inches apart. Bake until cookies have spread and turned very light golden brown, about 10-14 minutes. Remove from oven and set aside to cool and firm up, 5 to 10 minutes. Transfer to a rack to cool completely before filling.
3) To make filling: Using an electric mixer, cream together butter, peanut butter and confectioners' sugar until very smooth.
4) To assemble cookies: Spread a thin layer (about 1/8 inch) on underside of a cookie. Sandwich with another cookie. Repeat. Yield: 12 large cookies.
Cook's Note: A specific peanut butter is listed in the ingredient list, both here and at Culinary Trends. Interestingly, not all peanut butters taste the same. Apparently the staff at Bouchon prefers Skippy. It is not an advertisement.
You might also like these recipes:
Nutter Butter Cookies - Look I Made That
Chewy No-Bake Nutter Butter Bars - Picky Palate
Homemade Nutter Butters - Erin Cooks
A Tour of the Bouchon Bakery, Yountville, CA - Baking Bites
Thomas Keller's Ad Hoc Brownies - Lawyer Loves Lunch
Thomas Keller Oreos - Dishing Up Delights
Pink Grapefruit Cake - Playing House
Pineapple Upside Down Cake - Seasalt with Food
Thomas Keller Chocolate Chip Cookie Recipe - Cookie Madness
Thomas Keller Chocolate Chip Cookies - Une Gamine Dans La Cuisine
Thomas Keller Chocolate Chunk Cookies - Culinary Idea Lab
Thomas Keller's Gingerbread Cookies - Eat Me Daily
Thomas Keller's Black Walnut Snow Cookies - Delish
Thomas Keller's Sugar Cookies - Tokyo Terrace
Shortbread Cookies - Minneapolis Hunter
84 comments :
Yum! The store-bought ones are tasty, but these look even better!
- March 24, 2011 at 12:32 AM
Home-made cookies win hands down everytime in my book. These sound Yummy.
Thankyou for stopping by my teacup page and for your lovely words.
Cheers - March 24, 2011 at 1:18 AM
- Julia @ DimpleArts said...
These look delicious!
- March 24, 2011 at 1:39 AM
- Katarina said...
Yummy, so delicious! Have a nice day, hugs!
- March 24, 2011 at 3:01 AM
- Lynn said...
Sounds like something I'd enjoy trying:@)
- March 24, 2011 at 3:15 AM
- Cherine said...
Those cookies must be addictive!
- March 24, 2011 at 3:15 AM
- kitchen flavours said...
These cookies looks really good. Though I am not a great fan of peanut butter, but yes, Skippy is my preferred brand. Thanks for sharing.
- March 24, 2011 at 3:22 AM
I love home made cookies :)
- March 24, 2011 at 4:39 AM
- Ana Rita Marreiros said...
These look incredible!!!
what great cookies...
Have a blessesd day,
Rita - March 24, 2011 at 4:53 AM
- Priya Suresh said...
Cookies looks simply incredible..lovely..
- March 24, 2011 at 5:02 AM
- CaThY said...
wow, I love these cookies, anything with peanut butter turns me on! hahaha ;)
- March 24, 2011 at 5:04 AM
- pommes cannelles said...
thank you for your nice message on my blog.
I also love what you cook
See you soon
Bye - March 24, 2011 at 5:44 AM
- Three-Cookies said...
They look absolutely irresistible. The bigger the better, the more the merrier!:)
- March 24, 2011 at 5:57 AM
- hosted outlook said...
This is just so mouth-drooling!! Am loving it!!
- March 24, 2011 at 6:35 AM
- The Chef In My Head said...
I am officially changing your blog name to "Hits Home Runs Daily". Yum! ~Leslie
- March 24, 2011 at 7:01 AM
- Tanna said...
Mary, I can't imagine that these could possibly be made in a size too big!! ;) Blessings ~ Tanna
- March 24, 2011 at 7:02 AM
- Suman Singh said...
Homemade cookies are much better than store bought ones..these looks wonderful and delicious..love the filling..so yum!Thanks for the recipe!
- March 24, 2011 at 7:05 AM
- Jayanthy Kumaran said...
ohh...wow my mouth is watering..just looking at this..
Tasty Appetite - March 24, 2011 at 7:15 AM
- Flavia Galasso said...
Hi dear Mary..I really missed your special recipes..I'm back..thanks as always, hugs, Flavia
- March 24, 2011 at 7:39 AM
- Clint said...
The cookies look terrific, of course, but I am drawn to comment on another point you have raised.
The cooking shows that feature certain "celebrity chefs" and such have provided me quite a bit of entertainment. My feeling is that these shows have raised an interest in cooking in general and have been good for the craft. If I were a truly great chef, I might feel otherwise!
Love your blog. And thank you for always taking time to leave a well thought out comment on mine. Blessings! - March 24, 2011 at 7:41 AM
- Valerie Harrison (bellini) said...
They sound amazing Mary. My future son in law loves peanut butter so I will need to give them a try!
- March 24, 2011 at 7:45 AM
- The Blonde Duck said...
I like soft chewy PB cookies! But these would do. :)
- March 24, 2011 at 7:48 AM
- Carol @ There's Always Thyme to Cook said...
you said homely? Not at all, they look fantastic, I wouldn't mind having a number of them!
- March 24, 2011 at 8:09 AM
- Khadija El Mary said...
These biscuits sound heavenly with that creamy peanut butter. Oh, my!
Have a great day Mary!
Cheers, - March 24, 2011 at 8:11 AM
- Jeannie said...
I love the look of these cookies.... Did u say they are crispy? Yum!
- March 24, 2011 at 8:18 AM
- Harika baratam said...
Crispy and yummy looks grt.
- March 24, 2011 at 8:46 AM
- Arlene Delloro said...
My DSO loves peanut butter cookies the way his aunt used to make them. Unfortunately, I never got her recipe nor did anyone else. Since these are crispy, I think they'd fit the bill. They're going on my "to do" list.
- March 24, 2011 at 9:10 AM
- Unknown said...
I LOVE nutter butter cookies. When I was a kid I could literally eat the whole package of them...ok, who am I trying to kid? I could STILL eat the whole package of them! Will definitely be trying these!
- March 24, 2011 at 9:11 AM
- crystal.cattle said...
These look wonderful! At first though I thought it said Bacon Bakery's Nutter Butter Cookies. Now won't those be interesting. My grandma always had a variety of cookies on hand. Especially, during the summers so we could take cookies out to the field when my grandpa and dad were haying.
- March 24, 2011 at 9:11 AM
- Karen Harris said...
My son has a Nutter Butter addiction. I'm making these for him. Thanks for the recipe
- March 24, 2011 at 9:15 AM
- Astra Libris said...
WOW... These look amazing beyond belief! Just look at the texture of the cookies and the creaminess of the filling!
- March 24, 2011 at 9:22 AM
- brandi @ BranAppetit said...
These look perfect!
- March 24, 2011 at 9:26 AM
- MissCakeBaker said...
I love oat based cookies and these look great. I think I could eat a saucer sized one!
- March 24, 2011 at 9:27 AM
- Rita said...
I always say you can't go wrong with oatmeal in cookies and these sound and look really appetizing.
Rita - March 24, 2011 at 9:28 AM
- Reshmi Mahesh said...
Awesome cookies...crispy and crunchy...
- March 24, 2011 at 9:38 AM
- Victor said...
Looks heavenly good! I want some!
- March 24, 2011 at 9:49 AM
- dr.antony said...
first time here, I should have come earlier.
Tempting recipes.I haven't seen a tastier blog! - March 24, 2011 at 10:29 AM
- We Are Not Martha said...
Oh man- I LOVE nutter butter cookies and these look SO good!! I would die for some right now :)
Sues - March 24, 2011 at 10:31 AM
- Pam said...
Yum! They look so appetizing! I love nutter butter cookies and will be trying it your way!
- March 24, 2011 at 10:32 AM
- Jean said...
this looks so buttery rich and crunchy! not forgetting the nutty filling. what more can I ask for? :)
- March 24, 2011 at 10:38 AM
- Catherine said...
Dear Mary, I love the filling in these cookies...I think these cookies would go great sharing a cup of good coffee.. Blessings and have a good day..Catherine xo
- March 24, 2011 at 11:15 AM
- ping said...
I'm glad you paid a visit to my blog. I am now a fan of yours. Such gorgeous pictures and I do love the wide range of recipes you have.
Have a lovely weekend! - March 24, 2011 at 11:37 AM
- CkretsGalore said...
Hubby said I'm not allowed to make those. They look too good!
- March 24, 2011 at 11:54 AM
- Beloved Green said...
I make a pumpkin cream cookie similar to this. They make my tummy very happy, I'm sure these would do the same.
- March 24, 2011 at 11:58 AM
- Ginny Hartzler said...
Now you've got me wanting to buy some different peanut butters and compare! These look so good! Not too big for me. How about with a cup of coffee or tea for lunch! Cookie lunch!
- March 24, 2011 at 12:01 PM
- lena said...
i love peanut butter cookies , both asian and western type and thanks for the link on culinary trends.
- March 24, 2011 at 12:09 PM
- Katerina said...
I know at least one member of my family who would devour them, or may be two. They look delicious!
- March 24, 2011 at 12:27 PM
- That Girl said...
I'm a total Thomas Keller fan
- March 24, 2011 at 1:05 PM
- Renee Paj said...
I WILL be making these sometime...when I can splurge that is! I don't think these could be lightened up nor would I want them to be. :)
- March 24, 2011 at 2:12 PM
- Abby said...
These look so wonderful! You make the best things!
- March 24, 2011 at 2:14 PM
- Unknown said...
Mmmm My kiddos would eat these up! Especially my little Kelsey. These are her favorite treats. She'll be so happy when I make them at home. :)
- March 24, 2011 at 2:22 PM
- Claudia said...
I have never had a nutter-butter cookie and I cannot think of a better way to start. I own The French Lundry cookbook and have yet to cook from it - and I've had it over ten years. I will take it in hand tonight. And have noted those mammoth cookies - I don't suppose I could serve them for dinner? I know they will please.
- March 24, 2011 at 2:25 PM
- Wendy Irene said...
For me personally, there is no better dessert than a cookie. Peanut Butter being a favorite ingredient of mine makes me excited to try this recipe sometime. I am going to bookmark it. I'm thinking because it is a sandwich cookie, smaller would be a good idea so I'll keep that in mind. Thanks for the inspiration!
- March 24, 2011 at 2:37 PM
- Elliott said...
I have always loved Nutter Butters. I will have to try this out, post haste!
- March 24, 2011 at 4:06 PM
- nanny said...
Oh for a plate of those with a glass of milk!!! Beautiful!!!
- March 24, 2011 at 5:08 PM
- Sushma Mallya said...
Those cookies looks so perfect and delicious!
- March 24, 2011 at 5:27 PM
These look like the old Girls Scout cookie - Savannahs. Loved them! Thank you for scaling down the recipe.
Martha in KS - March 24, 2011 at 5:35 PM
- Unknown said...
OK, is there a such thing as a cookie that's too BIG?! maybe. maybe not.
I love what you're saying here as I too (while I really enjoy so many chefs...celebrity chefs included) I do not understand the (like you say) "colt following" that turns them into GOD in some peoples eyes.
They are Chefs (some excellent ones) but most of them are not (if any) saving the world...
Curtis Stone comes close with that face and body...but still ;) - March 24, 2011 at 5:40 PM
- Sue said...
That's funny:) I posted some p. butter sandwich cookies today also. Yours sound wonderful!
- March 24, 2011 at 6:36 PM
- TeaLady said...
These cookies look fantastic. PB!! Cannot beat that.
Thanks so much for visiting. Always glad to have guests.
LOVE your header picture. Beautiful - March 24, 2011 at 7:32 PM
- Mary505 said...
deliciosas me encantan y gracias por tu visita a mi blog
http://mary505.blogspot.com/ - March 24, 2011 at 7:57 PM
- Deana Sidney said...
I love peanut butter cookies! These look wonderful... but then anything Keller makes is always perfect. I made peanut butter cookies a month or so ago... could it be time for more???
- March 24, 2011 at 8:11 PM
- Joanne said...
Keller's cookies are renowned for being obscenely large. I love how peanutty these are! Definitely something I need to try...maybe I'll just skip lunch and eat them as a meal!
- March 24, 2011 at 8:18 PM
- JG said...
Cookies with oats + peanut butter! I will be baking these.
~Judy - March 24, 2011 at 8:32 PM
- Ben said...
For some reason I've never cared for peanut butter (as outrageous as that might sound) but these look like they could work well with the almond butter I use instead. Very nice, Mary!
http://kissthecook-ben.blogspot.com/ - March 24, 2011 at 8:36 PM
- The Sweetylicious said...
it look so lovely and yummy! (: (:
- March 24, 2011 at 8:41 PM
- Miri Leigh said...
These cookies look so savory. Thanks for sharing!
- March 24, 2011 at 9:57 PM
- Quay Po Cooks said...
Nothing can compare to home made cookies. Peanut butter is my favorite and Skippy is the brand I always buy. I am going to make this for sure. Thanks for sharing your recipe.
- March 24, 2011 at 10:11 PM
- Elaine said...
Oh, wow, Mary. I am with the Silver Fox. I know I would love these!
- March 24, 2011 at 10:49 PM
- A little bit of everything said...
home made cookies are always the best and yours look so great.
I'd enjoy some with a cup of tea.
thanks for sharing Mary - March 24, 2011 at 11:09 PM
- -Arielle- said...
They look delicious! I wish I could make all of your recipes!
- March 24, 2011 at 11:21 PM
- briarrose said...
Wonderful job on these...I instantly wanted one as soon as I saw the picture. :)
- March 25, 2011 at 8:46 AM
- mia xara said...
Mary, I'll have to say that yours truly can consume cookies of any size(even if they're not meant for "mere mortals").Will try them with my organic PB though, because SKIPPY is not sold in Quebec..Thank you for sharing!!:)
- March 25, 2011 at 10:18 AM
- Gen said...
So peanut-butteresque! I love these cookies!
- March 25, 2011 at 4:25 PM
- Liz That Skinny Chick Can Bake said...
Oh, my...these look fabulous, Mary!
- March 25, 2011 at 10:10 PM
- Buttercup said...
Thank you! I love Bouchon Bakery and live just about a mile away. I stop there whenever I can -- but not too often, so it's still a treat. Everything is wonderful.
- March 26, 2011 at 7:46 PM
- Lucie said...
Just came home from a family vacation to your great selection of peanut recipes--for the cookie monster in me, these sound great :)
- March 26, 2011 at 8:03 PM
- Cooking Creation said...
Mary, you never cease to amaze me with your recipes. My mouth is watering right now! Have a blessed day!
- March 26, 2011 at 10:34 PM
- Bizzy said...
I am wondering if I could make this with almond butter and almonds. I have an open bottle of almond butter and my husband who loves nuts, does not particularly like peanut butter. It seems to be too good a cookie, not to make it.
- March 26, 2011 at 10:37 PM
- My Little Space said...
How I wish I have a dozen of these right now! Yummmm....
Kristy - March 29, 2011 at 7:43 AM
- Unknown said...
Oh my gosh! These look lovely! I have to make these, like yesterday! You have a very lovely blog. Thanks for stopping by mine :)
- March 30, 2011 at 6:22 PM
- Eliana said...
Hmmm - these look sinful! Oh yes - and that Keller, he's amazing.
- April 1, 2011 at 8:18 PM
- Esi said...
Thomas Keller (and his restaurants) certainly have some great recipes. Nice looking cookies!
- April 4, 2011 at 12:15 AM
- Patricia @ ButterYum said...
Hi Mary,
Ice cream scoops come in so many different sizes. I find the #50 size is perfect for cookies, making 12 portions per half sheet pan (the # is engraved on the inside sweeper arm of most scoops). At any rate, I look forward to trying these cookies. Have a great week.
Patricia @ ButterYum.org
PS - I'd love it if you stopped by to visit my new blog location. - September 29, 2014 at 8:37 PM


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SIEGLER: LAPD chief Charlie Beck said as much this week, adding the public isn't ready for military style security at airports. Kirk Siegler, NPR News.
MONTAGNE: This is NPR News. Transcript provided by NPR, Copyright NPR.


text:
Wintertime is the perfect time of year for cross training. After all, you rode your heart out over the course of the summer, so why not get a pair of tights that can easily double for other sports? Answering this question are our Women's Therminal Tights. They're built without a chamois, so you can pair them with your favorite shorts for riding, or use them independently for other winter activities.
For the construction, these tights feature our Therminal fabric, which is designed to both insulate and manage moisture buildup. To do so, it has a brushed fleece interior with a light loft that pulls moisture away from skin to evaporate it at the material's surface. This loft also has the added benefit of insulation, which occurs by trapping tiny pockets of warmth between the skin and the fabric. The result? Consistent warmth that doesn't come with the risk of overheating. And to take this principle a step further, we've also included ankle gaiters that create a sealed interface with covers or socks to keep the cold from infiltrating the legs.
As for the fit, they have an articulated cycling design that conforms specifically to a woman's body within the cycling position. This means that throughout your movements, the fabrics will follow the body, not work against them. And as a result, these tights won't cause any chafing, unwanted rubbing, or abrasion.
These tights were purposefully constructed without a chamois, and the reason is pretty simple. For those who prefer to keep riding in their favorite bib shorts year-round, you're able to simply layer these tights over your shorts for predictable comfort and added warmth. And for anyone seeking out versatility, these tights will be perfect for use in other disciplines like Nordic skiing, running, or snowshoeing.
- Therminal fabrics feature remarkable insulating properties, astounding levels of breathability and moisture management, and a lightweight, brushed back fleece that's soft against the skin.
- Articulated cycling fit is designed to complement the body throughout the positions and movements of cycling, which eliminates any unwanted pinching, rubbing, or chafing.
- Ankle gaiters interface perfectly with shoes and covers to prevent water and cold air from creeping up the legs.
- Eight-inch ankle zippers make getting your legs in and out of the tights a simplified affair.
- Reflective elements increase your visibility to motorists in low-light conditions.
- DeflectUV 50+ protects against harmful UV rays.


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Handmade Retro Leather Flats Oxfords Shoes Women Original Design in Apricot/Brown
Regular price $98.86Size showing below is US size
The Upper And Insole Are All Made Of Soft Leather. Round Head Design Does Not Squeeze Feet, Original Design,Hand-Cut, With A Touch Of Retro Style, Wearing Your Unique Beauty.
Color: Apricot/Brown
Material: Cow Leather
Insole: Genuine Leather
Sole: Gum-Rubber
Heels: 1.5 cm/0.59"
Fit: Medium to Wide, Runs Normal.
Origin: Made in China
Production Time: About 5-7 days (Any exceptional case will email you, Please pay attention to your email left)
Shipping Time: Free Shipping To most locations, delivery time is approximately 5-15 days; We have paid FedEx Option, to most locations, delivery time is approximately 2-8 days.
Shoes For All Seasons.Great Shoes To Spice Up Any Outfit, From Casual Jeans To Fancy Dress.The More You Wear Them, The More Comfortable They Will Become!
Item No.Dwarves699
Dwarves Shoes Size Details For Women:
Please note that the size for choice in the page are US size
35-36 EU / 5 US / 3 UK / CN 34 fit for feet length 22 cm
36 EU / 5.5 US / 3.5 UK / CN 35 fit for feet length 22.5 cm
36-37 EU / 6 US / 4 UK / CN 35 fit for feet length 22.5 cm
37 EU / 6.5 US / 4.5 UK / CN 36 fit for feet length 23 cm
37-38 EU / 7 US / 5 UK / CN 37 fit for feet length 23.5 cm
38 EU / 7.5 US / 5.5 UK / CN 38 fit for feet length 24 cm
38-39 EU / 8 US / 6 UK / CN 39 fit for feet length 24.5cm
39 EU / 8.5 US / 6.5 UK / CN 40 fit for feet length 25 cm
39-40 EU / 9 US / 7 UK / CN 41 fit for feet length 25.5 cm
40 EU / 9.5 US / 7.5 UK / CN 41 fit for feet length 25.5 cm
40-41 EU / 10 US / 8 UK / CN 42 fit for feet length 26 cm
41 EU / 10.5 US / 8.5 UK / CN 43 fit for feet length 26.5 cm
41-42 EU / 11 US / 9 UK / CN 44 fit for feet length 27 cm
42 EU / 11.5 US / 9.5 UK / CN 45 fit for feet length 27.5 cm
More about how to choose the right size, Please read here:
Feel free to contact us with any other question or requirement firstname.lastname@example.com
2.High quality breathable pigskin inside, fine pore, comfortable, can better protect your feet.
3. Anti-skid and wear-resistant outsole. Soft, with anti-skid, shock absorption, wear resistance and other characteristics, good elasticity and waterproof performance,reliable foot feeling.
4. Perfect Shoe tree for Human Body
www.dwarvesshoes.com is the only official site of "Dwarves" brand, We do not have any other site which sell dwarves shoes.
Production Time
1. Normally:
For styles are in stock, They will be ship within 48 hours.
For styles need to make, They will be ship within 7 days.
Once we find that we have no materials to make will send email to you.Please pay attention to your email left. If we can not contact you both by email and SMS within 30 days, We will refund the order directly.
2. Busy Seasons:
May need more time, But we will try our best to ship out as soon as possible.
Handmade is not easy and we are doing it with our heart.
Cancellation of Order
You can cancel order and get full refund before the order is shipped. Once the order is shipped, we can not take the shoes back in transit and can not be cancelled.
Cancellation of order please contact us by email:email@example.com
1. Shipping fee: Free shipping to all the countries and we have paid FedEx option.
2. Shipping time:
Free Shipping to most locations, delivery time is approximately 5-15 days. Once your order is shipped, we will send you an email with the tracking number and tracking site.
We have paid FedEx Option, to most locations, delivery time is approximately 2-8 weekdays.(FedEx to US and Canada is 3 - 4 weekdays; FedEx to Australia is 5 - 8 weekdays; Europe and South America is 4 - 7 weekdays, Asia is 2 - 3 weekdays)
We will only ship to the address you give us. Please make sure the shipping address you input during checkout is correct and complete, we are not responsible for any wrong or undeliverable addresses.If your package return because of Insufficient address or wrong address,we can not refund you,because we paid twice shipping fee ,It is more than the shoes.
3. We can not guaranteed arrival time and do not accept urgent orders. Please place your order in advance.
4.Normally Free Shipping to Australia is 20 days after shipping. So If you are from Australia and want to receive the package soon please choose paid FedEx in the shipping option. Free Shipping to US ,Canada is normal, 7-15 days will be delivered, Average 10 days. If you want fast, you can choose paid FedEx option too.
Refunds and Exchanges
1. Change shoe size/color/style
Please check our size chart carefully before you place your order. You can exchange the size,color or style within 7 days from the time you receive our shipment, but please note that you will incur the cost of returning any shoes to us.( Please make sure with your local office.) We will cover the charge to ship out the replacement pair as long as the shoes are returned in the condition they were sent out.
2. Refund
For any reason you are not satisfied with our products, you can return the items within 7 days from the receipt date for replacement or refund (not including shipping costs). All returned products must be in an unused condition.
When we receive the products will refund you as soon as possible.
Please contact us before you ship the items back to get the shipping back address.
Refunds and Exchanges Email: firstname.lastname@example.com
Non-Refundable Cases:
A. We will only ship to the address you give us. Please make sure the shipping address you input during checkout is correct and complete, we are not responsible for any wrong or undeliverable addresses. If your package return because of Insufficient address or wrong address, we can not refund you, because we paid twice shipping fee, It is more than the shoes.
B. We won't issue refund if customer refuse to pay for the custom fee when the package arrive local custom office.
C. We won't issue refund if customer refuse to pick up the package when the package is delivered or at pick-up location.
D. Damage products caused by improper use by customers.
E, Products that have been worn and used by customers.
F, Clearance shoes do not accept exchanges and refund.
G, Orders over 90 days.
Return Label, Shipping Cost and Return Address
Please note that we are unable to get the return label for our customers from Website Background Management System now. So all the returning need our customers to contact local logistics office(such as USPS, Canada post, Australia post ...) to ship back.
Customers pay shipping cost as a result of their own error (ex: incorrect order such as wrong size,wrong color,wrong style; Items that are not liked). We will refund any return shipping cost if the return is a result of our error (ex: Wrong product, dwarves shipped you the wrong style,wrong color,size; Damaged products).
We currently have two return addresses for you to choose from:
A. You can choose a shipping method that is most convenient and cheap for you to send back to China Studio. (Normally if your return shipping fee is below $35, Please choose this method)
B. You can choose returning to our US Warehouse or UK Warehouse which offer by our Logistics partner. Please note that you need to pay for the shipping of the shoes back to the US/UK warehouse(Contact our customer service to get big discount). In addition, all international returns and exchanges which under 3kg are subject to a $28 USD returns processing fee. (Includes warehousing fees, shipping costs to China, import duties, etc.) So if your return fee is over $35, please choose this method which will control the exorbitant return fee.
Refund Process
For returned items or exchanges, we will inspect your returned items and email you a refund within 7 business days of receiving your package. Your refund will be returned to your orginal payment account within 10 business days from the date you reveive the email:
A, Paypal account refunds: up to 48 hours
B, Credit card refunds: 2-7 business days
For some debit and cards,refunds can't be made to the original payment account, customer service team will email you to provide us with a paypal account in your name to complete the refund.
3. Additional notes on warranty
A, All returned items must be in new condition, unused/unworn, unwashed, and with all original tags and their original packaging.
B, Please do not send the package back to the sender's address. If you return request is accepted, we will send you the return address and instructions on how and where to send the package.
Quality Problems
Shoes aren't made to last forever. Even well-made pairs will eventually show signs of wear and tear with constant use. Please learn to protect your leather shoes.
If your shoes appear quality problems within 30 days(from the time you receive)caused by nonartificial : such as sole cracking , upper cracking, heel cracking, degumming, peeling leather, we will exchange for you.
Within 90 days, any fault caused by nonartificial reason we should maintain it freely.
Process: email us →ship back the shoes→email us the package tracking code→when we receive the shoes will ship a new pair or maintain them
Shipping cost: Customer pay for the shipping back cost, we will pay for the ship again cost.
Please contact Email: email@example.com to execute the process.
Package Lost
The logistics provider will compensate the shoes if the package 60 days can not be delivered.We will follow-up you order and assist you. We are not responsible for any lost or returned or misdirected shipments based on incorrect addresses.
If your package lost, Please contact us within 60 days from your order date. We can not accept claim of package lost for orders over 90 days.
Information Safety
We do not use your information for any other purpose, only for fulfill order.Below is the details of privacy policy:
We are so sorry in this COVID-19 days the delivering is not stable. Please read the size details carefully. World wide delivery is not easy in this days. Returning is also some time easy some time hard and expensive.(Please make sure with your local office.)
We are Chinese craftsmen, All the shoes ship from China studio and return to China studio. We are trying to offer services returning to warehouses in the United States When our orders reach a certain quantity. Because shoes have so many styles, sizes and colors, it is not a standard product, sometimes customers have special request, So It is very hard to offer large inventory to local storehouse.
From 2012 to 2023, We are here for 11 years! Our brand site dwarvesshoes.com is opened on 2017, also over 8 years. We adhere to brand values and are trustworthy partners.
Note / Notice
# Dwarves leather products are different from each other due to leather texture and hand dyeing process.
# The real color of the product may be slightly different from the screen display due to the different lighting sources and user computer settings.
# When your shoes are made after we receive your order, they need a few days to ventilate after you receive the package, because we ship out sealed package and no time to ventilate.
Maintenance methods
# Shoes are stored in dark, ventilated and dry places and avoid stacking with other leather products.
# After wearing shoes, you can use soft cloth or soft brush to remove dirt such as dust and dirt on the upper of shoes.
# If wet, replace the newspaper in shoes for 2 to 3 times in about 20 to 30 minutes and accept it after natural air drying.
# Avoid direct hot air drying or sun exposure
We accept Debit and credit card, PayPal payment.Shop Pay, Apple Pay and G Pay, Meta Pay
1. Express Checkout with a Paypal account
Note: Paypal express checkout, the delivery address is default apply your Paypal shipping address, please be sure it's the correct delivery address.
2.Express Checkout with a Shop Pay account
3.Express Checkout with a G Pay account
4, Express Checkout with an Apple Pay account
5, Express Checkout with a Meta Pay acount
6. Checkout Directly With Your credit card
A. Log in your accocunt or fill your email or phone in the "Contact " Box. We will contact you about the order if needed.
B. Enter The Shipping address.
C. Click continue to shipping button
D. Payment choose "credit card",fill the card information and click "pay now".
7. Checkout with Debit or Credit Card Without Paypal Account
A. Log in your accocunt or fill your email or phone in the "Contact " Box. We will contact you about the order if needed.
B. Enter The Shipping address.
C. Click continue to shipping button
D. Easy to check out with card, After choose Paypal as payment and Click "Pay Pal":
E. "Continue as Guest" to complete the payment.
Note: Dwarves CAN NOT and WON'T collect your card AND personal information when you make a payment. All your personal information is safety and protected by Shopify and Paypal.
8. How is shipping and Sales & Use Tax calculated?Dwarvesshoes.com offer free shipping choice already.So you no need to pay shipping fee.
We ship the shoes as gift, and the value is below $800, so in most cases, there is no custom tax in the United States, Canada and Australia.
Please Note that Custom Tax is base on Policies in diffierent regions. We can not control and pay for the Custom Tax(tariff).
www.dwarvesshoes.com is the only official site of "Dwarves" brand, We do not have any other site which sell dwarves shoes. There are many sites copy us, but they are not us. They can not copy our shoes quality and customer service.
1, Tracking from our site:
Just click the "Track Your Order" link at the top of the site, than you can track with your order number or the tracking number we email you.
2, Tracking from your emails
You will receive a email named "A shipment from order #1174 is on the way", when your order ship out.
Simply click the tracking number to get tracking.
3, Login your dwarves account to track orders
A. Find the order in "order history";
B. click the "order number" you will see the order details;
C. Click the" tacking number" to get the tracking information.
4, Tracking from Shop app
Go to apple store and search "Shop".
Open shop app and login your account which is the same with your account in dwarvesshoes.com. If not, Please connect account.
Click the button , you will see all the orders and their state.
Click the order, you will see the order receipt and contact and our store too.
If you open the notice function, you will get the order real time information.


text: Then Jesus came to them and said, "All authority in heaven and on earth has been given to me. Therefore go and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, and teaching them to obey everything I have commanded you. And surely I am with you always, to the very end of the age." Matthew 28:18-20