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Global Online Doctor of Ministry
Program Description
The 21st Century Leadership Global/Online Concentration. Open to ministerial leaders anywhere in the world who meet qualifications for admission, have access to the Internet, and are proficient in online work. Consists of 30 credit hours of multi-disciplinary study. A futurist-oriented program designed for ministerial leaders with a distinguished record of innovative ministry, the online curriculum includes re-imaging faith and ministry, ministerial leadership in postmodern culture, Christian futuring, and models of a future church. Requires three online courses, a three-week summer session at Drew, and a one week practical theology intensive at a Drew extension site.
The first year of this concentration consists of 6 courses: LGON 90x, LGON 91x, LGON 92x, a Theological Methods for Ministry seminar LGON 980, an elective from among those offered at the Summer Instensive in biblical studies, theology, or church history (listed in the summer catalog as DMIN 93x, 94x, 95x, 96x or 97x or LGON 93x) and a themes in ministry seminar such as DMIN 971 or DMIN 972, for a total of 18 credits. Four semesters of project development and thesis writing in Colloquium groups complete the degree program: LGON 990, 991, 992, 993 (12 credits). Offered annually.
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Re-imagining Faith and Ministry:
LGON 901/Apocalyptic Theology and New Millennialism (3)
A survey of historic paradigm shifts, cultural turning points and major theological transitions in religion and society that can be interpreted eschatologically and epoch-alyptically as the end and/or beginning of an era. (E.g. the shift from scroll to codex, from codex to printed page, and from word to sound/image) Requires critical and creative weekly, online reflections on the theological implications of the present paradigm shift (technological revolution) for ministry in Third Millennium. Promotes critical reflection on the ways in which technology and ministry intersect using historical and theological methods related to eschatology. (FALL 2014)
LGON 902 /American Jesus: Representing Christ in U.S. Cultures (3)
This course is a study of how Jesus appears in literature, art, film, and other popular media in America, examining how those representations have shifted and changed over the course of time. The course will give students an understanding of how books, film, and other media convey representations of the sacred. DMIN students are expected to use insights from the course to produce a social-theological study of how people in their own congregations understand and imagine the figure of Jesus. (FALL 2012)
LGON 903 /Sound Theology: Music as a Marker of Congregational Identity(3)
The course will give students an understanding of how music conveys representations of the sacred and communicates theological understanding. DMIN students are expected to use insights from the course to produce a social-theological study of how people in their own congregations and contexts understand and imagine the sacred through music. (Spring 2012)
LGON 904 /The Minister in the Mirror (3) (Fall 2013)
Ministerial Leadership in Postmodern Culture:
Explorations of new means of envisioning, planning and carrying out ministry in the contemporary setting.
LGON 911/Christian Futuring: An Operator's Manual for the Future (3)
Provides a theological basis for pointing churches toward the future and provides an alternative model to church planning as strategic planning. Explores common stumbling blocks ministers and churches face as they move into the future. Provides an optimistic, postmodern "birthing" theology that requires church transformation rather than mere stylistic tinkering, and a practical "operator's" manual to the future. (SPRING 2014)
LGON 912/Preaching in a Postmodern Culture: Communicating with Contemporary Audiences (3)
Postmoderns do not "know" life like moderns "knew" the world. In postmodern culture, knowing proceeds through imaginative leaps, loops and lurches that come to life almost holographically around performative metaphors. This course explores the abductive hermeneutic that all communicators to contemporary audiences need to claim and clarify. This abductive epistemology moves worship beyond the discussion over induction or deduction, over theory-based or data-oriented. Knowing is not linear movement either from (deduction) or towards (induction) propositions. We will review the multiple modes of cognition, and propose an EPIC methodology that moves preaching into more experiential, participatory, image-rich, and connective directions and dimensions. (SPRING 2015)
Models of a Future Church:
Studies of contemporary issues in theology, ecclesiology and ministry.
LGON 921/Readings in Postmodern Ecclesiology (3)
A theological and sociological exploration of church leadership in the face of ambiguity and adversity. Confronts the challenge of "getting engaged" in high and low context societies as well as the economies of design in modern vs. postmodern cultures. (SPRING 2014)
LGON 922/The Ne(X)t Church: Ministry in the New World (3)
A theological and sociological exploration of new models for ministry in the contemporary context. Students will explore how one meets the challenge of envisioning ministry in a contemporary mix of modern and postmodern cultures without succumbing to co-optation by those cultures. Includes "visits" to selected "new paradigm"churches with national profile that provide examples of postmodern ecclesiologies. (SPRING 2015)
LGON 980/Theological Methods and Practice (3)
Building on the understanding of narrative research in ministry, the course will introduce students to relevant research methodologies and tools that may be employed in the Doctor of Ministry project. Students will engage in formulating their DMin project using their ministerial context. Framing the project theologically, students will begin to conceptualize the components of the project that will enable them to address the project focus. (SUMMER 2014)
Summer Intensive Session at Drew
The Drew Doctor of Ministry program requires a three-week residency on campus. Each student enrolls in three intensive courses during the summer. One course is required: LOGON 980 Theological Methods in Ministry. The second and third courses are electives and may be chosen from an array of choices including: Theological Studies (DMIN 910), Biblical Studies (DMIN 911), or Practical Theology (DMIN 912). Or an optional third week elective such as DMIN 972 Drew@Wales. (3rd week of July to 1st week of August.)
Themes in Ministry intensive option (SUMMER 2014)
DMIN 972 Drew@Wales Pilgrimage: Exploring Celtic Sites with Christian Faith
- Credits: 3
- Instructor: Joel Mason
- Program fee, including housing: approximately $1,100 in addition to academic tuition. Travel arrangements are the responsibility of the student.
- Celtic Christianity flourished from the 4th-12th centuries in Ireland, Scotland, Wales, and Brittany. Emerging from the mists of time, Celtic spirituality continues to resonate with many interests and concerns of contemporary Christians and seekers of faith. This travel-study seminar explores the Celtic traditions by pilgrimage to historic sites in Wales. In the summer of 2014 we will go on pilgrimage along the coastline of the Llyn Peninsula in Northwest Wales (Gwynedd). Along the way we will visit a variety of Holy Wells, the Pilgrimage churches, Neolithic and Bronze Age burial sites, the Iron Age fort at Tre'r Ceiri and St Mary's Well before going to Bardsey (Ynys Enlli) on a day trip. We may also experience Felin Uchaf, near Aberdaron, where we could see Celtic building techniques being used and the old art of Storytelling in action. Celtic themes include: divine immanence, intimacy with God, anamchara, penitentials, solitude and community (monasticism), and "thin places in the universe." Preparatory reading and integrative term paper required.
- Please be advised that we will be walking several miles a day along the ancient pilgrimage route to Bardsey (Ynys Enlli). It is important that you are healthy enough to walk long distances. Location: Llyn Peninsula, Wales
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Second and Third Year: The Project Phase
Project Colloquium (begins fall of second year). Development of Topic Outline for doctoral proposal online (Sept.) followed by a two-day workshop on proposal development with faculty advisers (Oct.), leading to a professional project and doctoral thesis. Online "report back" sessions and "cyber-chats" scheduled each semester until graduation in May of third year. Four semesters of project development and thesis writing: LGON 990, 991, 992, 993 (12 credits).
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Tuition and Other Costs
- Currently $550 per credit hour or approximately $1.650 course
- Estimated cost for text books and tools: $900
- Travel and meals
- Reasonably priced dormitory style housing for on campus summer session.
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To Apply Contact:
Kevin Miller, Director of Theological Admissions
973-408-3111 email@example.com or visit drew.edu/theological/admission
Application Deadline: July 1, 2014
Apply online at http://www.drew.edu/theo/forms/degree
For additional program information:
Dr. Carl Savage, Director of the Doctor of Ministry Program
(973) 408-3630 email@example.com
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European Ryder Cup captain Paul McGinley had a tough decision to make in regards to his final three players, but ended up leaving Luke Donald off his squad.
European captain Paul McGinley chose Ian Poulter, Lee Westwood and Stephen Gallacher as his wild-card selections Tuesday for the Ryder Cup — leaving former No. 1 Luke Donald off the team.

subset: commoncrawl


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The Boston Celtics received devastating news when it was learned that star point guard Rajon Rondo was lost for the season with a torn ACL. Immediately, people were calling for the Celtics to blow up the entire operation and build for the future, and it looks like team's around the league were listening.
It appears that a handful of NBA squads could be looking to land star forward Paul Pierce, but there is one team that is believed to be a heavy player in the Pierce sweepstakes.
The team? The Memphis Grizzlies. Per CBS Sports' Ken Berger:
One team that rival execs expect to be at the forefront of the Pierce pursuit is Memphis, which delayed but did not solve its long-term payroll concerns by getting under the luxury-tax line with last week's trade with Cleveland. While Memphis can survive for the rest of this season without trading Rudy Gay, Zach Randolphor Marc Gasol, it still cannot sustain such a top-heavy payroll for the next two seasons. Pierce would keep the Grizzlies dangerous — arguably, make them more dangerous — for the rest of this season, and allow them to reorganize their spending as soon as next season.
If Memphis was to make a move for Pierce, they would have to accept that they must part ways with Rudy Gay. It would make sense for Memphis to choose Pierce over Gay because he has the playoff experience and would save the team nearly $13 million in cap space next season.
The Celtics and their fans may not be thrilled about the idea of dealing Pierce, but if they could bring in a player like Rudy Gay as compensation it would certainly be a move that they would need to entertain.


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Bel Air South residents – who have spent months working to stop Walmart's effort to close its store at Constant Friendship Boulevard and build a new one at Route 24 and Plumtree Road – were shocked at the Harford County Council's decision not to vote last week on legislation which would have slowed down the project.
Bill Wehland, a resident of Bel Air South – he lives west of Route 24 – has been outspoken about development in the area of Plumtree and Route 24.
"It just bothers me so much that a council sponsors a bill and can't get a second," he said during the public comment portion of the April 16 council meeting.
Wehland encouraged residents to stay involved in the fight against Walmart in Bel Air South.
"We don't need them," he thundered. "We don't want them and I can't make it any clearer than that!"
More than 20 people pleaded during a public hearing last week for council members to support Bill 13-16, sponsored by Councilman Jim McMahan, but the bill died after council members declined to vote on it.
Had it been passed, the legislation would have required commercial and retail establishments, which are larger than 75,000 square feet and slated for areas zoned B3 for business, to go through a much stricter approval process than what is on the books in Harford County.
The ultimate approval would rest in the hands of the county council, acting in its traditional role as the Board of Appeals for large developments.
Local residents Steve Tobia and Skip Panowitz, members of the Bel Air South Community Foundation who have been among those speaking out and organizing protests against Walmart's planned moved to their community, were also shocked by the council's decision.
"There were already amendments that had been approved that essentially took any impact that it would have had on the Walmart project off the table," Panowitz said Monday. "So, why not second the motion, and then if you're not satisfied with the content, vote against or table it or whatever the case may be?"
Tobia, who said he was "flabbergasted" by the decision not to vote, said residents would continue their fight, even without the council's support.
'It would have been nice'
"With or without them we're going to continue on," he said. "It would have been nice to have them on our side, but we'll press on without them."
The statements made by bill supporters during the public hearing were precisely what made Councilman Dion Guthrie – who had been a supporter of McMahan's bill – join his five fellow council members in not offering a second after McMahan made a motion to accept the bill.
Council President Billy Boniface said later he could not offer a second, as president.
"The people who testified on behalf of the bill, they basically were the reasons why I did what I did," Guthrie said in the days following last week's meeting.
Guthrie, along with Boniface and Councilman Joe Woods, was a co-sponsor of Bill 13-16.
Walmart has been working with county officials for at least a year to get approval for a 186,000-square-foot store on 17 acres at Plumtree Road and Route 24.
The store would replace Walmart's smaller establishment off Constant Friendship Boulevard in Abingdon, and the new store would include a grocery section.
Opponents of the move to Bel Air South have been encouraging Walmart to expand its Constant Friendship store, one of four in Harford County.


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MILWAUKEE, WI (LEARFIELD-WSAU) Milwaukee Bucks' shooting guard Monta Ellis became an unrestricted free agent today, when he decided not to exercise his player option for the final year of his contract. Ellis could have stayed with Milwaukee for 11-million dollars.
Last fall, the Bucks offered him two-year extension – in addition to his option – that would have paid him 12-million dollars a year. He said no.
Ellis was the Bucks' leading scorer last season, averaging 19 points and six assists in all 82 regular season games. He was 11th in the N-B-A in scoring.
The Bucks' other starting guard, Brandon Jennings, is a restricted free agent – which means Milwaukee can match any offer. J-J Redick, a back-up guard after he was traded to the Bucks in February, is also an unrestricted free agent.


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Google is hiring a new product marketing manager for search with one of the key goals being to find ways to get people to sign-in while they search. As you can imagine, the "not provided" search query data will likely only increase.
Yes it's here, a list of the most expensive keywords in Google. This is only a partial list, but you can check out the full list here.


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A Beautiful Home-Based Preschool
Small Wonders School, Portland, Oregon
Allison co-owns and teaches at a home-based preschool and she wrote to share some photos with us. It's a calm, beautiful space and great inspiration for small schools, homeschool environments or a child's playroom.
Allison shares:
We wanted to create a Reggio-inspired space for our new home based preschool using authentic natural materials, a space that is both welcoming and aesthetically pleasing. Designed for preschool aged children each room had to fulfill multi-functions from free play and gathering, to project and nap time. The Waldorf dolls and play kitchen were custom creations. Many items were found at local consignment shops and Craigslist, the large piece items came from the well respected children's furniture maker Community Playthings.
Terrific - thanks Allison! Readers, you can learn more about the Small Wonders School here.
• A Delightful Daycare in Portland
• A Calming Space for my Little Sprouts
• Paris' Rainbow Kindergarten
• Kitty-Shaped Kindergarten
• Taka-Tuka-Land Kindergarten in Berlin
(Images: Small Wonders School)
6 Comments
Very sweet space.
And a tip: the finish of Community Playthings has a special synergy with the Magic Eraser. Sharpie comes off like a snap. I was so impressed with the brand at our preschool that I bought the same worktable for our house.
I love it! As a PreK teacher, this classroom would be a dream!
Nice! Not only a great open space but bright and great selections of toys, shelving, storage, tables, etc.
Cozy and happy! Another look in to a functional, bright, fun Shelving/storage for children:USM modular furniture, Find it in Millesime Philadelphia
Beautiful! Where did the wicker and colourful bins come from?
Very Nice- We are also running our own Preschool and we also used home base preschool theme at our School.


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By Gavin Keefe
Publication: theday.com
Just an incredible night and an incredible post-season run for the UConn basketball team.
The Huskies improved to a perfect four wins in four trips to the national championship game, beating Kentucky, 60-54, at AT&T Stadium. It was their second title in four years.
No other program has won more than two national titles since 1999 when UConn captured its first crown.
You have to feel good for this team. The Huskies stayed home last March Madness because of a post-season ban due to the academic sins of players before them.
And then few people expected them to last more than a few games in the NCAA tournament.
"A lot of people were picking against us and doubting us," coach Kevin Ollie said. "But I told you the last would be the first. We are first now. Last year we were last. We couldn't get in the tournament, but they kept believing."
Plus, they are really good kids. They played unselfish basketball and played for each other this season. They were a true brotherhood.
They were rewarded for their season-long efforts and commitment to the program.
"We worked so hard for this," senior Shabazz Napier said. "We didn't want to lose."
And UConn had the best backcourt in the country in Napier (22 points) and Ryan Boatright (14), who controlled the game on both ends of the court. They were simply brilliant.
Napier capped his outstanding career by earning the Final Four's most outstanding player. He will be badly missed.
The senior trio of Napier, Tyler Olander and Niels Giffey are the first UConn players to win two national championships in their careers.
Second-year head coach Kevin Ollie deserves a lot of credit, too. He got the Huskies to believe that winning a national championship was possible during good and bad times this season.
A stingy defense helped carried UConn to the finish line. The Huskies held each of their last three opponents to under 40 percent from the field and under 55 points. The Huskies converted around 88 percent from the foul line in six NCAA games.
Check out the attached video of post-game interviews with Giffey and Olander.
It's late, so that's all for now. Have to catch an early flight.
Day Photo Staff | On Assignment
David Collins | Today, in The Day
Karen Florin | On The Docket
Day staff | Taste Buds (Dining)
Jenna Cho | Salt to Taste
Jill Blanchette | Healthy Cooking
Kristina Dorsey | Reel Life
Marisa Nadolny | Pop Blog
Rick Koster | Aging Rock Dude
Sunday Night TV | Mad Men Monday
Just Listen | The Day's music writers share their playlists
Steve Fagin | The Great Outdoors
Vickie Fulkerson | High School Sports
Richard Cooke | Yawkey Way
Ned Griffen | High School Football
Gavin Keefe | UConn Men's Hoops
Clint L. Bramlett | The Real Mister Fantasy


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Here are just a few resources.
If you are not seeing what you need, please call us at 417-862-9900 or send us an email. We'll be glad to help you out.
Media Kit
Shawn Askinosie Bio (PDF)
Shawn Askinosie Bio Image
Brown & Orange Askinosie Chocolate Logo
High Resolution Photos (ZIP Files)
Chocolate University
Farmers and Adventures
Press Releases (PDF)
12/16/13 Askinosie Chocolate Hires Chief Operating Officer
12/11/13 Askinosie Chocolate Selects Local Students for 2014 Chocolate University Trip to Tanzania
11/12/13 Askinosie Chocolate Launches Two Limited Edition, Seasonal Chocolate Bars
9/25/13 Brewer Science Donation Provides Computer Teacher to Rural Tanzanian School Through Askinosie Chocolate's Chocolate University Program
6/18/13 Askinosie Chocolate Partners with Beloved Austin Brand, Happy Hemp, to Craft New Chocolate Bar Featuring Hemp
3/12/13 Askinosie Chocolate Partners with James Beard Award-Winning Restaurant, Cafe Pasqual's, to Create a New, Chile Chocolate Bar for its CollaBARation™ Line
1/21/13 Askinosie Chocolate Selected as a 2013 Good Food Winner: Dark Milk Chocolate + Fleur del Sel Bar Applauded for its Sustainability and Taste
1/8/13 Askinosie Chocolate Launches Newest Product to Support Its School Lunch Programs in the Philippines and Tanzania
1/3/13 Founder of Askinosie Chocolate Named Top Business Leader of 2013 by NASFT
03/01/2012 Shawn Askinosie makes cover of Specialty Foods Magazine
02/25/2012 "A cup of Askinosie Single Origin Sipping Chocolate is basically pure, satiny ganache." —Wall Street Journal highlights Askinosie stepping up the hot chocolate game.
02/20/2012 Askinosie named one of America's best chocolates in Bon Appetit Magazine
02/09/2012 Askinosie leads the list of Saveur Magazine's Valentine's day picks
01/23/2012 Askinosie named one of six best chocolate bars of the south by Southern Living Magazine
Askinosie Chocolate YouTube Page
Askinosie Chocolate Vimeo Page
Other Items
Askinosie Brochure: About the Company
Askinosie Chocolate Community Involvement
Mini Bean to Bar Poster (8.5x11)—designed by Kristina Sacci


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Yes on 30 - Taxes to Fund Education - This is a piece of shit tax increase from a piece of shit governor, but if it doesn't pass, California schools will descend into post-apocalyptic chaos, so it gets a reluctant yes.
Fuck it on 31 - The State Budget - Vote yes or no, it doesn't matter, because everyone still takes it in the ass. This is a perfect example of why California's system of direct voting by ballot measure is a fucking joke. Average citizens have no business dealing with this mess. We have representative government for this very reason.
No on 32 - Political Contributions by Payroll Deduction - This is some sneaky, evil shit. They say it's to stop organizations from using paycheck money for political purposes, but it's really just the one-percenters trying to cut the knees out from under the last remaining political power structure available to the working class. It's the worst kind of political skullduggery, and if you vote yes, you're an asshole.
No on 33 - Auto Insurance - The chairman of a major insurance company is spending a ton of money to change the laws about auto insurance. Hmm. I wonder who that will benefit.
Yes on 34 - End the Death Penalty - Other than voting for Obama, this is the single most wonderful thing I get to vote for on Election Day. Fuck the death penalty. Citizens who grant the state a right to kill them are idiots.
Whatever on 35 - Human Trafficking - This proposition is fluff. It's bullshit window dressing that won't put a dent in human trafficking. But hey, if it makes you feel all warm and fuzzy, feel free to vote for it. Whatever.
Yes on 36 - Three Strikes Law - The three strikes law has always been ridiculous, and this is a baby step in the right direction towards abolishing it.
No on 37 - Genetically Modified Food Labels - This stupid hippie shit is the reason other states make fun of us.
No on 38 - Tax to Fund Education and Early Childhood Programs - This is the rich bitch alternative to Prop 30. They both suck, but this one sucks worse.
Yes on 39 - Multistate Business Tax Break - This closes a tax break loophole for out-of-state businesses. In other words, "fuck 'em where they live."
Yes on 40 - Senate Redistricting - The only people spending money to fight this are butthurt Republicans. 'Nuf said.
Real Gargoyles of the One Percent
America's Next Entry Level Piece of Runway Meat
Keeping Up with A Family of Narcissistic Fame Whores
Dancing with D-List Celebrities Clinging to Cultural Relevance
Here Comes A Child With Type II Diabetes
Jersey Shore


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Click on a thumbnail to go to Google Books.
The Lightbringers (edition 2012)
by H. C. H. Ritz, Staci Reed (Illustrator)
Work details
The lightbringers by H. C. H. Ritz
Compact | Rate recommendations
No current Talk conversations about this book.
Disclaimer: I received this book as an early review copy.
They're Watching You Right Now!
The Orwellian level of constant surveillance and thought control in this book is enough to make anyone living in Oceania blush.
Remember Nineteen Eighty-Four's torture scene in Room 101? Now image if a group of freedom fighters had kicked the door in and rescued Smith from O'Brien's thought control - That's what you have with THE LIGHTBRINGERS.
Get your copy before this book is banned by Madame President's NEW AMERICA and her legions of 'Feel Good' Operators come knocking on YOUR door!
Written like a YA-Book, no background information to make the plot more believable, characters without depth and a magical happy end.
An interesting idea twisted into a waste of time.
Sorry for the harsh words but I really tried to be nice - and failed.
This book The Lightbringers by H. C. H. Ritz is an interesting take on societal change.
While I enjoyed the story, it was a bit too simple, almost a young adult novel with too much violence to get it included as such.
I would have preferred a bit more back story on the How and Why things changed, but instead we must content ourselves with the fallout from the change.
I would recommend this book only to those that enjoy a dystopian type reads.
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Editions: 1938821297, 1938821300
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05/30/2007, Düsseldorf / Germany
Crème de la Crème at the Henkel Race Day featuring the "Preis der Diana" German Oaks
Henkel has added further value to this, the second annual Henkel Race Day featuring the "Preis der Diana". With prize money totaling 560,000 euros, June 3, 2007, will see the most valuable German Oaks of all time. Hardly surprising then that the crème de la crème have been keen to register for this top race, bringing more than a hint of international flair to the Düsseldorf-Grafenberg track. The celebrity guests gracing the occasion are also of the highest caliber, with German actress Veronica Ferres, world-class gymnast Fabian Hambüchen and many other personalities providing added glamour. The Henkel Race Day featuring the "Preis der Diana" is not just a day at the races but also a family Sunday out, with a free shuttle service to and from the course and many free attractions.
At 1.30 p.m. on Sunday, June 3, 2007, the Düsseldorf-Grafenberg race track will be transformed into the centerpiece of European flat racing. The Henkel Race Day featuring the "Preis der Diana" counts among the most valuable of the classic thoroughbred trials in a series that includes Paris, Hamburg and Baden-Baden. The field for this German Oaks, the top race on the card, is made up exclusively of three-year-old fillies which will be showing their paces over a distance of 2,200 meters. The list of runners includes:
Avanti Polonia (Gestüt Ebbesloh stables), Chantra (Gestüt Ittlingen stables), Dominante (Gestüt Etzean stables), Go East (Gestüt Ebbesloh stables), Highness (Gestüt Karlshof stables), Loa Loa (Stall Wöhler Turf Syndicate), Majounes Song, Meridia (Count Baron von Ullmann), Miramare (Gestüt Schlenderhan stables), Mystic Lips (Stall Lintec stables), Naomia (Gestüt Röttgen stables), Nouvelle Europe (Stall Sparenburg stables), Palace Princess (Gestüt Höny-Hof stables), Scoubidou (Stall Schwindelfrei stables) and Zuckerpuppe (Count and Countess von Stauffenberg).
The "Preis der Diana" is a new Düsseldorf highlight in international equestrian sport. It was just last year that Henkel – as the new headline sponsor – had this top Oaks trial transferred from Hamburg to Düsseldorf, laying a new foundation for its further development. Now Düsseldorf is able to stand side by side with Paris, Hamburg and Baden-Baden as one of the most important centers of European flat racing.
Free shuttle service
For the first time this year, Henkel is offering race-goers a unique service. In keeping with the corporate claim "Henkel – A Brand like a Friend", it will be providing a free shuttle from the Metro car park and also Staufenplatz, both in Düsseldorf, to the Grafenberg race course. The buses will be running just a few minutes apart, enabling every guest to arrive at the races in good time and without undue waiting.
Great entertainment program
Once the visitors have arrived at the track complex, they will find plenty to keep them amused. The entertainments – free throughout – are bound to please everyone, both young and old. The Henkel "Brand Stands" in particular will be offering plenty to interest and please, including the most important innovations from the company. Henkel experts will also be on hand to give tips on issues such as hair coloration and the washing of delicate fabrics. And the Persil centennial will also be celebrated in style with many attractions and surprises awaiting the visitors.
One thing that can already be revealed: the charming "White Lady", perennial personification of Persil, will give every guest a rose.
The already legendary "Hanging Man" will also be there to provide "suspense". In keeping with the advertising slogan "Only Pattex sticks like Pattex", visitors will be invited to witness a live show of breath-taking daring-do in which a man is suspended upside down from a ceiling tile. Thanks to Pattex instant adhesive on the soles of his shoes, he knows he is safe from falling.
The kids will also be well catered for, joining in with the Merz & Pilini circus and numerous arts and crafts activities. Under the guidance of trained personnel, children will be able to let their creativity and imagination run free in the crafting of their own personal crowns – and then "hold court" for a day at the Grafenberg track. There are also two bouncy castles to make sure the kids are nicely tired by home time. A goal-shoot stand is likewise provided for budding Beckams to show off their skills. Formula 1 fans, too, will find that Sunday at the Grafenberg is a good day out – because the show car of the Team McLaren Mercedes will also be there in all its glory.
Doing good with a fancy hat and binoculars
Helping others made easy: for every guest "looking the part", i.e. sporting binoculars or wearing a fancy hat, Henkel will donate 1 euro to the Henkel Smile project. This year, monies collected will be donated to schools for mentally and physically disabled children that include therapeutic riding in their curriculum. The Henkel Smile program is the embodiment of Henkel's social involvement activities – often referred to under the international corporate citizenship heading.
There is also a raffle with a wellness weekend as the top prize. This will be supplemented by some great prizes from the comprehensive range of products that Henkel has to offer. And best of all: every single euro earned from the sale of those raffle tickets will likewise be donated to the therapeutic riding cause.
The Henkel Race Day featuring the "Preis der Diana" will be a wonderful experience for all racing fans while also providing a great day out for all the family – with all the color and excitement of a fair, the fresh and modern atmosphere generated by the race complex facilities and the glamour of the stars and celebrities who have promised to put in an appearance. With this Race Day, Henkel has further extended its involvement in flat racing – for some years now, the brands manufacturer has also been supporting the "Henkel Trial", which traditionally opens the flat-racing season at the Düsseldorf- Grafenberg course.
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A warning to south suburban parents: This is an R-rated comedy featuring a foul-mouthed, beer-swilling, bong-huffing stuffed animal. It's not a cute kids' movie. The 7-year-olds you brought to the theater Saturday morning, and filled with popcorn and Coke for breakfast, are going to be scarred for life. This was proven by the way your daughter crawled onto your lap during a sad part of the movie.
This movie also answered the question, "What do people do when it's 100 degrees out on a Friday night?" They go to the movies (or they literally ride the storm out with REO Speedwagon).
For adults over the age of 18, Ted is good fun, featuring a sharply written dialogue delivered by thick Bawstun accents. Even Ted the stuffed animal speaks with those hilarious Southie vocalizations.
The plot here isn't new: A couple is divided by an obnoxious third wheel, the third wheel is banished, then a reconciliation brings everyone back together for a happy ending.
What makes Ted unique, however, is that the third wheel (and the movie's namesake) dividing the couple (Mark Wahlberg's John and Mila Kunis' Lori) is a stuffed teddy bear that talks with a foul mouth. The bear is John's childhood toy that came to life one Christmas, enjoyed some pop culture popularity, and now remains John's roommate.
John and Lori reach a relationship turning point, and the archetypal plotline demands that Ted take a hike. But John never really distances himself from his stuffed buddy, and the two old friends still hook up to smoke weed and watch Flash Gordon (Sam J. Jones, who played Flash in the cheesy 1980 film version, makes a hilarious cameo here, along with singer Norah Jones. Who knew she had a sense of humor?).
Wahlberg's performance here isn't a stretch, but Kunis puts on an angry smolder better than anyone in recent memory.
Director Seth MacFarlane, who we know from the "Family Guy" animated show, gets the triple crown here, also serving as screenwriter and the voice of Ted.
Several sequences here are memorable, like when John gets his keester kicked by Ted in a painful hotel room brawl (and the two trash that room as well as Keith Moon and John Bonham could).
There's also an empty stadium chase scene here, as Ted is chased through a deserted Fenway Park (a venue which contains more advertising than MTV during spring break. Ricketts family take note: The men's restroom troughs at Wrigley Field should be sponsored by Ty-D-Bowl, if you're still looking to Boston as a benchmark of how to monetize a crumbling ballyard). That ballpark sequence owes much to Clint Eastwood's chase of the killer through Kezar Stadium in Dirty Harry.
Overall, Ted is quite enjoyable, and the Saturday morning audience laughed heartily throughout. I think they laughed as much as they did for a couple months back.
Quotable moments
"I didn't want to scare anyone. I just wanted to be a friend." — Ted to John.
"This is the American dream. A professional athlete is called upon to save the world." — A stoned John describes the merits of Flash Gordon.
"I thank you for saving every one of us." — John to Sam J. Jones (who played Flash Gordon).
"I was not a popular child." — John.
"I look like something you give a kid when you tell him grandma died." — Ted, wearing a suit for a job interview.
"It's all Ikea. Did the whole place for $47." — Ted, on his new apartment's furnishings.
"I have given up a huge chunk of my life for you." — Lori to John.
Other observations at the moviehouse
Why didn't anyone do this before? The Campaign, coming soon, features two bumbling politicians (Will Ferrell as the incumbent and Zach Galifianakis as the challenger) battling it out for a seat in the U.S. House of Representatives, physical comedy–style. Look for plenty of painful crotch pummelings.


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Preheat oven to 325 degrees. Brush an 8-by-8-inch baking dish with oil. Line bottom and two sides with parchment paper, leaving a 2-inch overhang on each side. Brush paper with oil. In a bowl, combine spelt, cherries, flaxseeds, pecans, pistachios, and salt; set aside.
In a small saucepan, combine honey, peanut butter, oil, and vanilla. Cook over medium until melted. Add to dry ingredients and stir to combine. Transfer mixture to prepared pan; smooth top. Bake until golden and edges pull away from sides of pan, 20 to 25 minutes. Cool completely in pan. Using paper overhang, lift bars out of pan. On a cutting board, cut into 8 pieces using a serrated knife. Store in an airtight container, separating pieces with wax or parchment paper, for one week.
These are really convenient to have on hand, not to mention super tasty.
I usually make a double batch, wrap each bar in plastic wrap and keep them in the freezer for when I don't feel like making breakfast.
Freezing them helps keep them together as well- if I wait too long to eat one after taking it out of the freezer it gets a bit sticky.Reply
I made these and made several changes - used oats, subbed almonds and pine nuts for the pecans and pistachios, used a cherry/raisin blend, chunky peanut butter, and unsweetened applesauce in place of the oil. They came out so moist that they tend to fall apart, but they are very delicious. I think next time I will add more dry goods (dried coconut and more flax) and perhaps bake a little longer.Reply
This was a winner with even the most picky eaters. I used oats instead of the spelt flakes and we mixed up the variety of dried fruit and nuts/seeds we put in. Very good!!Reply
I wouldn't bother making these again. They just weren't that great. This was a very easy recipe to make - no skill or special equipment needed.
However the bars are just blah despite all the ingredients. The bars are very very thin and don't hold the shape. I ended up just crumbling it over greek yogurt.
Won't be making these again.Reply
I just made this tonight they are awesome. I bought the Spelt Flakes at my local bulk food store. I added the ingredients into my fitness pal I got 10 bars out of my batch making it 209 calories, 32 carbs, 9 grams of fat and 5 grams of protein. I followed the recipe pretty much exactly except I used coconut oil instead. Turned out perfectly.Reply
These were SO good! I used oatmeal instead of spelt flakes also, because I could not find them either, but mine stuck together just fine. I also used coconut oil for walnut oil, and almonds as the only nuts. I've made breakfast bars from other recipes before, and these are by far the best.Reply
and i wish measurements would also be displayed in metric system, not just the american way. us europeans like to use your receipes too!Reply
These sound really delicious!But I'm wondering-am I the only one who doesn't seem to be able to eat flax? It doesn't seem like it matters if it's a flax oil capsul, or just a small amount of ground flax added to a recipe, but within a couple of hours after ingesting,I get such severe abdominal pain I feel like I'm going to dieReply
I wish people would actually use this space to review the recipe......I just wanna know if it's good or not.Reply
These are so delicious! But they fell apart. How I prevent this? I used oatmeal instead of spelt flakes because I couldn't find them. Is that why maybe?
Either way, thanks for the delicious-ness.Reply
Also, there are so many different viewpoints, opinions and conflicting statistics about what is healthy. Just eat what feels good, things that feel bad in extreme moderation and what common sense guides you to eat.Reply
Emmasyaya : What do you mean everything you eat ha been gen. eng? Do you mean by natural selection ? Please elaborate !Reply
"Flax, corn, soy, and canola oil are all now genetically engineered so are no longer considered healthy." ////everything you eat has been "genetically engineered" (that's the basis of genetics) so that is nothing more than a silly statement...Reply
Flax, corn, soy, and canola oil are all now genetically engineered so are no longer considered healthy.Reply
Is it possible to know the saturated fat in these bars?Reply
These are very tasty and easy to make. Arrowhead Mills makes organic spelt flakes (it is a cereal).Reply
where did you find spelt flakes? can you substitue with spelt flour ground from the seeds?Reply
These breakfast bars are great, especially when you're in a hurry in the morning...and don't have time to sit down and eat.Reply


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We're at 'peak photographer' at the moment. There is an entire idiot class of professional photographer who seem to believe they're creating something essential every time they pick up a camera. It's not the photographer's fault. I blame the creative directors who commission them. There are way too many photographs in the world. Think of how many pictures have been taken all over the world in the time you've read this article – even this sentence. This is another sentence I've just typed, so that's like a ton more. All these images multiplying and multiplying. All those shitty pictures of cats and beautiful sunsets that sit dying in the corner of your smart phone, shared with the hope of being liked by people who all have the same thousand pictures hiding on their phone. All these forgettable memories. I don't see that's much different from the endless stream of boring fashion pictures, boring travel pictures, boring still lifes of food that are commissioned by magazines, ad agencies, marketing firms. For every Juergen Teller there are a million Terry Richardsons. So let's just stop. Or just use what's there already. Or at least think about it. Sorry I've lost my thread. What was the question again?
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ATHENS — This is getting to be old hat for Georgia's Chris Conley.
Conley, a sophomore wide receiver from Paulding County, has emerged as the chief replacement for injured starter Marlon Brown. Brown, a senior and the Bulldogs' co-leader with 27 receptions, was lost for the season to a knee injury against Ole Miss this past Saturday.
In Georgia's base offensive set, the Bulldogs will go with senior Tavarres King and sophomore Malcolm Mitchell at their two wideout positions. But when they go to three wides – and Georgia has done that quite often this season – it's the talented and capable Conley who will step into Brown's all important slot position.
Georgia's coaches made that determination this week and, really, well before that.
"Conley was starting to play a little Y, the slot receiver, for us when Michael (Bennett) went down," Georgia offensive coordinator Mike Bobo said. "He's still primarily a flanker, but he's going to get the majority of the reps in that slot. Justin Scott-Wesley and (Taylor) Bradberry will be in that role as well."
But be clear: Conley is the player the Bulldogs will be counting on. He has stepped up in such scenarios before.
Last season, Georgia ripped the redshirt off Conley midway through the year after Rantavious Wooten (concussion) and Malcolm Mitchell (hamstring) went down for extended periods with injuries. He caught a huge first-down pass in a win over Florida, had 5 catches for 126 yards against New Mexico State and finished with 288 yards and two touchdowns on 16 receptions.
Conley's role has been limited most of this season. He has caught at least one pass in all but three games and has seven overall for 84 yards and one score.
"I try not to look at it as how many balls I'm catching or how many routes I'm running," Conley said. "I just want to help the team out, really and honestly. As long as we're winning I'm happy. I just try to do my job and know my time will come. That's really easy for me."
The one thing Conley can't do is make himself bigger. Brown (6-foot-5, 225 pounds) and Bennett (6-4, 220) were big, physical receivers. Conley (6-3, 202) is more slender and known more for his speed and smooth moves.
"I'm a long guy," Conley said. "I like to think of myself as being able to stretch the field… . I think I bring a little bit different perspective to the slot position. I think I'll be able to work in a couple of moves in that they couldn't. But they're a couple of talented guys and I have to learn from them as well.
Said Georgia coach Mark Richt: "He's got some pretty good physicality about him. He doesn't mind mixing it up and blocking a little. We think he'll do well."
Conley certainly has his team's confidence.
"He's going to do fine because he's a conscientious guy who works hard," Bobo said. "When his number has been called, he has answered and made plays."
Burnette will not start
Right guard Chris Burnette did not practice for a third consecutive day Wednesday and will not start Saturday's game against Auburn. The junior from LaGrange had started 19 games in a row and 22 overall before he had to leave the first half of the Ole Miss game with a left shoulder injury.
Richt said Burnett likely will travel with the team to Auburn and dress out for the game. But that's still being determined.
"He possibly could be ready (to play), we just don't know," Richt said.
Richt's hip
If Richt has hip-replacement surgery, it likely won't be until after national signing day.
"That would be the earliest possible time," Richt said Wednesday. "That would give me enough time to recover to be able to do the things I need to do. I'd have to move around a couple of things. I could wait until after spring ball, but there's a lot of Bulldog Club there and some other obligations… . But I really don't want to go too deep into the summer."
Richt revealed this week that a 20-year-old hip injury has left him in excruciating pain, especially after games.
Richt said the coaches were not considering using freshman Josh Harvey-Clemons as a slot receiver but added, "I wish I had thought about it on Sunday." … . Junior outside linebacker Chase Vasser (left shoulder) did not practice again Wednesday and likely won't travel this weekend… .Georgia practiced for two hours Wednesday in shorts and shoulder pads on its field turf fields. "It was great," Richt said. "It was cool but the wind wasn't blowing and our field can handle the water without a problem. It was actually an excellent day to practice."
November 7th, 2012
9:31 pm
November 7th, 2012
10:03 pm
Chris Conley is the best looking WR in the Nation getting off the bus. He is also the best looking WR in the Nation in pre-game drills. Now he has the chance to be the best WR in the Nation on the field of play. GATA Chris…it is your time.
November 7th, 2012
10:29 pm
If the O-line does their job in the run game and pass protection, it doesn't matter who plays receiver! We also need to use TE's more. Rome is a mismatch for any LB!!!
November 7th, 2012
11:07 pm
watch out for Conley, he's athletic, tall, and fast. I think he'll be JUST fine
November 7th, 2012
11:20 pm
richt said he wish he would have thought about on sunday about getting jhc to play the slot position….wow….the biggest game of the year and jhc could be a sleeper at wr and richt waits to late to think about geez
November 7th, 2012
11:44 pm
Joe s the real moron here.
November 7th, 2012
11:49 pm
joe jenkins…..bite it…..geez fan?????
November 7th, 2012
11:50 pm
William…you figured out joe real easy…….
November 7th, 2012
11:51 pm
hey joe…..are you a closest fan????
November 7th, 2012
11:52 pm
Hey joe…..Dawgs 8-1….in case you needed to know….
November 7th, 2012
11:53 pm
joe is not a moron…..just blogs like one…..
November 7th, 2012
11:56 pm
Sorry joe….no love….
November 8th, 2012
12:14 am
Joe is soft!
November 8th, 2012
1:23 am
[...] from: Notebook: WR Chris Conley ready again to step up for a fallen comrade ← Back to Home Tags: athens, bennett, bobo, bulldogs, football, georgia, offensive, [...]
November 8th, 2012
5:52 am
OK you hairy dawgs its time to kick some warbeagle butt, So HUNKER DOWN and GET SoooooEM!
November 8th, 2012
6:16 am
Why aren't we getting Rantavious Wooten ready, as well, to step up as a receiver? He has experience and talent.
November 8th, 2012
7:29 am
Richt is famous for his subtle, good-natured, sarcasms downplaying or poking fun at the obvious. His comment about JHC was one such comment — obviously taken literally by JJ. Think about it, JJ. Bobo and Grantham have been salivating thinking of ways to get him on the field. However, there are many aspects of playing the receiver position to consider other than simply catching the ball when it comes your way. Conley is by far the next best option after Bennett and Brown. Lighten up, buddy, enjoy the ride Go Dawgs !!!!!
November 8th, 2012
7:36 am
Nay-sayers like Joe will always find a reason to bash CMR and the team. CMR was talking to the media Joe. You should not judge anything a coach says to the media. This might be news to you Joe, but sometimes writers take things people say out of context. CMR may have been saying that sarcastically. Who knows what CMR meant by that statement. CMR knows, you don't. If Josh Harvey-Clemmons was ready to play big boy football, I think he'd be on the field already. If you dislike CMR and UGA so much, then why do you watch?
November 8th, 2012
7:41 am
Joe is soft.. Ha.. now that's funny
November 8th, 2012
7:50 am
@ NC Dawg……I do like CMR and I have been a UGA fan for 26 years…..But I don't think Richt will ever win us the mnc….Like i said before if we would have took care of business against the poultry…we wouldn't be in this position….Deep down you know we shouldn't never lose to the chickens three years in a row…I don't have much confidence in our team on the road because of our slow starts….we don't want to get down 10-0 at auburn… you don't want to flirt with disator to many times…
November 8th, 2012
7:52 am
smitty and willam perry….why don't yall go on a diet
November 8th, 2012
7:53 am
Yeah i'm soft…but not as soft as the dawgs have been in road games
November 8th, 2012
7:53 am
Rest everybody until the Bama game. Auburn will shoot themselves in the foot from the opening kickoff, Ga Southern will be a headache just to get up for, and Tech is Tech. Give the backups lots of reps and try out JHC at WR. Health is the most important thing.
November 8th, 2012
8:16 am
CMR has a very subtle sense of humor. He was likely pulling the reporters leg. If I saw the interview I could tell you for sure. He likely considered it and decided against it because better options were available.
MA English 75 – Wooten has been playing a good bit. He is the poor guy that ran his route too short and got stopped at the 1/2 yard line on 4th and goal in the SC game. He also has a couple of TD grabs as well.
November 8th, 2012
8:24 am
@joe jenkins you is already setting youself up for defeat. Auburn is not a good team, trust me on this 10- 0 at Auburn come on! UGA will take care of business this week and get rady for Bama. I f you wondering why I'm so confident its because I work those sorry _ss game each week at Auburn and they are horrible. If you are soft get the hell of this blog Go Dawgs!
November 8th, 2012
8:25 am
Chris Conley's time to step up.. he's fast.. good hands… he'll finish this season strong !!! Go dawgs beat Auburn… SEC East Champs on the line !!!!
November 8th, 2012
8:26 am
ol gene chizik is sounding pretty confident… i hope we stomp them in the ground….but here we go again having to shake up the o-line again….auburn has alot of good players….we better jump on them early
November 8th, 2012
8:31 am
[...] Notebook: WR Chris Conley ready to step up again for fallen comrade [...]
November 8th, 2012
8:33 am
@chrismike…i'm not soft at all….just a sarcastic remark towards those other knuckleheads…..i'm just a realist….we have struggled on the road…we almost got beat by kent……if we are truly an 8-1 team we should whip a 2-7 auburn team….I just know the history of georgia football…we love to make things more interesting than they have to be or should be
November 8th, 2012
8:40 am
Ready for Saturday. Let's go dawgs!!!!
November 8th, 2012
9:34 am
Conley and Scott-Wesley will get the job done. We have a few games to get them up to speed. It's sad that Auburn sux so badly that it is even a question that the Dawgs will be up for the game. I don't think it matters what Auburn's record is… this is a game that has to be won and the Dawgs will do it. I think the guys will be jacked up, personally. The rivalry is one thing but I don't think anybody has forgotten what Fairley did a couple of years ago. There is still bad blood there. Unlike with Kentucky, where they have never really done anything to make that game meaningful. Vandy would be that way too if not for Franklin. Maybe the next Kentucky head coach will screw up and do something to piss the Dawgs off too. LOL
November 8th, 2012
9:45 am
Hey Joe, Maybe Ricth has thought of it but just may not want Ablum to know.
November 8th, 2012
9:52 am
Enter your comments here
November 8th, 2012
9:58 am
LSU had their hands full with these guys. Lemonier is first round talent..and will be a force on the line. Tigers would love to be the spoilers for us and Bama. Its all they have left for this season.
November 8th, 2012
10:07 am
Chris Conley will surprise a lot of people. I think he is a good receiver. Hope he does well.
Joe Jenkins . . . It is not good to lose to SC 3 years in a row, but we must consider who SC's coach is. Spurrier is recruiting the same caliber of talent we recruit as well as Bama, LSU, and FL. No team in the SEC is going to be superior to SC at every position as it used to be. This is not SC of the 90's. Lou Holtz got it started and Spurrier is taking it to a higher level. Every SEC east team is going to have to deal with SC for as long as Spurrier is there. I hate it and I hope Petrino does not go to UT nor KY.
November 8th, 2012
10:20 am
Nothing else Matters like them Green Apple Splatters…WDE gonna Smoke them Dawgs like Tyrann Mattieu smokes the devil's doobie…
November 8th, 2012
10:27 am
I don't think UT would go the Petrino route… they were burned pretty badly by the last fly-by-night coach they hired. Kentucky however, may do that just a a stick in the eye to Louisville. I hope the scumbag doesn't get a job anywhere in BCS land. He needs to pay his dues at an FBS school to earn his way back to being trusted. Anybody that hires him will get what they deserve when he bolts or screws up again.
November 8th, 2012
10:52 am
I think auburn will play zone like fla did to try and frustrate murray….I hope murray will be turnover free like the ole miss game…. I think we should play jay rome more….he is a mismatch for any DB !! I still dont think jsw will be the answer…..I'm just really sad about the loss of bennett and brown…..with those guys we beat bama….thats if we get past aub this sat
November 8th, 2012
11:10 am
Methinks Richts statement was about getting Harvey-Clemons in to deliver some retribution blocking on the Ole Miss DBs(who did get a little carried away with the injury tackle to Brown)
November 8th, 2012
11:23 am
Joe, are we talking about the same Aubarn who is looking for it's FIRST SEC WIN?! …or are you trying on your Larry Munson pants?!
November 8th, 2012
11:40 am
I would think Van Gorder and Martinez will throw the kitchen sink at Murray — especially with Burnette being out. They will blitz all game long — like GA Tech used to do. Having said that, I hope the Dawgs practiced the quick release short routes and roll-out pitch to the edge this week. Don't forget, LSU struggled to beat Auburn 12 -10 earlier this season. Despite their record, they shouldn't be taken lightly.
November 8th, 2012
11:57 am
Dawgs will be ready to play! Chris Conley is a lot like Michael Bennett. He's gonna make some plays for us! So I'm guessing its gonna be Kenarious Gates at Right Guard and Beard at Left Tackle. We need some quality reserve O Linemen in a bad way. We have plenty of guys to step up at skill position, but we need more depth at O line.
Bring the intensity to Auburn and its gonna be a great night to be a Dawg! I wanna see lots of Georgia people in Jordan-Hare!
November 8th, 2012
12:10 pm
Just read that Nkemdiche decommits from Clemson…as talented as this kid is I hope we stay very far away from him….he is a drama looking for a queen
November 8th, 2012
12:33 pm
Great job by Nkemdiche succumbing to family pressure. Now he'll end up at Ole Miss and play in relative obscurity on a .500 football team for the next 3 years. Thanks mom.
LSU is vastly overrated. If UGA shows up prepared this wont be a close game.
November 8th, 2012
12:35 pm
Spanky, Auburn almost beat LSU, right there at Jordan Hare Stadium, where we are headed to play.
If you think AU can't play really good at times, maybe you need to try on Larry Munson's pants . . .
November 8th, 2012
12:42 pm
"LSU is vastly overrated."
So nobody is any good in the SEC, dawgfacedboy?
LSU was a couple minutes from beating the best team in college football Bama, and #6 UF, yet the Tigers are "vastly overrated?"
I guess the SEC is vastly overrated also . . .
November 8th, 2012
12:52 pm
C. Conley can step in and do a good job for UGA. He did just fine last year, and the kid has good hands and speed.
November 8th, 2012
1:06 pm
The Dawgs are actually faster and more athletic at receiver with the younger guys.
November 8th, 2012
2:48 pm
"LSU is vastly overrated."
I thought that too… until they took Bama down to the wire. I don't think they're overrated.
November 8th, 2012
3:00 pm
LSU isn't underrated. They like Georgia has been a bit on the bipolar side and plays to the competition. LSU beat Bama where they were supposedly indestructible


text:
A Buffalo, New York, school teacher took measures into her own hands after she said some of her students were coming to school dirty.
Build Academy Kindergarten teacher Sharon Perry Dunnigan is facing disciplinary action after sending home handwritten notes with her students complaining about their hygiene.
At the bottom of the note, there was a line for both the parent and child to sign to show that they received it. Parents are enraged, saying the note was inappropriate, and they want consequences.
"She could have wrote it better. You know, to tell someone in a letter you 'can't even get close to their child because of the smell,' then how are you going to teach them," Kimberly Wells, a student's grandmother said.
"Well, I think it's extremely important that we always demonstrate respect for all of our children and for all of our families."
The teacher claims that this is a health and safety concern and school district officials are handling the issue.
WTTG FOX 5 & myfoxdc
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One more thing, about someone whose death didn't make the news, but this man definitely was a Chicago neighborhood institution.
If you ever drove down Lawrence Avenue just west of Pulaski through Albany Park, chances are you saw him plying his trade. In the window of Marie's Pizza and Liquors, Pietro Benincasa--or Pete to his countless friends—is seen making his thin pizzas, and the dough, the sausage, the meatballs all from scratch. He was here almost 55 years. The only job this native of Sanremo, Italy ever had in America.
We caught up with Pete a few years ago.
"Next year, it will be 50 years for me," Benincasa said. "And if it wasn't a good place, a nice place, I wouldn't be sticking around. No body can say, 'hey, I went to Marie's and got a bad pizza.'"
Pietro Benincasa semi-retired after his wife of 50 years passed away last summer, but he'd still come in once in a while to add an authentic touch to a classic Chicago business that you might say looks like it's preserved in tomato sauce; Pete's tomato sauce. Pete died last week at the age of 83.
All the folks he fed at Marie's, and at the annual spaghetti dinners he made for churches will miss him.
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text: Geoff Nunberg, on violent rhetoric: It's a strength of modern political culture that these apocalyptic metaphors no longer rouse people to armed insurrection. But then indignation has never had so many recreational outlets before. We can spend all our waking hours listening to broadcast political invective or writing sarcastic blog comments to excoriate the morons on the other side. That's the dirty little secret of political vituperation: left and right, we all enjoy going there sometimes.


text:
When I first bought iThemes products & subscriptions a few years ago -- I had no idea that Support would be a reality. Like many others, I'm sure -- we buy online and when we need support -- the developers or product owners are nowhere to be found! Or, it takes them weeks to reply -- if you're lucky enough to get a reply.
Not so, at iThemes! The iThemes support team is some of the best coders you can find anywhere! And, their fast & friendly to respond with not just answers but with SOLUTIONS!
If you make your living online -- as I do, your websites, or your client's websites is your bread & butter. You don't have the luxury of being down searching for days or weeks for SOLUTIONS to your problems!
I'd have to say that SUPPORT at iThemes rates the highest and best that I've ever seen anywhere. Sridhar & the other Forum members have helped me enormously! The help that I've have gotten from them, easily covers what I've paid in subscription fees just to use the great products!
Yes, we can always find cheap on the web -- but, it's a real rarity to stumble on to the BEST!
Thank you, Cory, iThems, Sridhar, Brian, and all the others here on the iThemes Team! You guys (and girls) rock!
BTW: NO. I didn't get paid, or something free, or even a discount to write this! LOL. I'm just a regular iThemes customer who wants to share my gratitude for an outstanding job well-done!
Dallas Bowman
Ithemes = Worldclass Products And Support!
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The luxurious combination of wool, silk and cashmere makes this printed scarf superbly soft, incredibly warm and lightweight. The leopard print design is finished with a bold Jimmy Choo logo.
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Scarf measures 140cm x 140cm


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QEB acts for Cheryl and Ashley as the Coles head to divorce courts
Readers' comments (5)
How on earth is this the top story????? Or even in The Lawyer at all?????
I know that the media has be grossly dumbed down in recent years but really.
She is SO hot!
Yet you still read it....
BLP divorce lawyer? Since when?
I don't get why Cheryl refuses to get Ashley's money or house. Cheryl girl, you can donate what you get to charity. She's really nice.


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The Quarter Horse Breed Development program has been established to promote the breeding of Quarter Horses while stimulating the agri-buisness sector of the state's economy. The fund is administered by the IHRC Director of Breed Development. The Quarter Horse Breed Development Advisory Committee makes recommendations to the Commission for possible uses of the funds.
2014 Quarter Horse Stakes Schedule - Fall
Michael Gross, Chairman
Randy Thompson
Indiana Horse Racing Commission
1302 N. Meridian, Suite 175
Indianapolis, IN 46202
fax (317) 233-4470
Jessica Barnes, Director of Racing & Breed Development
Phone (317) 233-3120
Tabitha Saltzman, Thoroughbred & Quarter Horse Breed Development Coordinator
Phone (317) 234-2542


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Phytospecific Intense Nutrition Shampoo with Kukui Oil
We're sorry, Phyto has not authorized Folica to sell this product.
IngredientsCalendula Officinalis Flower Extract, Hibiscus Sabdariffa Flower Extract, Sambucus Nigra Flower Extract, Symphytum Officinale Rhizome/Root Extract, Water/Aqua, Ammonium Lauryl Sulfate, PEG-4, Rapeseedamide, Ricnoleamidopropyl Ethyldimonium Ethosulfate, Lauryl Glucoside, Sodium Laureth-11, Carboxylate, Laureth-10, Sodium Lauroyl Sarcosinate, Hydrogenated Palm/Palm Kernel Oil PEG-6 Esters, Guar Hydroxypropyltrimonium Chloride, Macadamia Ternifolia Seed Oil, Panthenol, Acacia Dealbata Flower Wax, Aleurites Moluccana Seed Oil, Hydrolyzed Wheat Protein PG-Propyl Silanetriol, Cocos Nucifera Oil, Corylus Avellana Seed Oil, Benzoic Acid, Tetrasodium EDTA, Citric Acid, Fragrance/Parfum, Propylene Glycol, Sodium Chloride, Phenoxyethanol, Sodium Benzoate, Methylchloroisothiazolinone, Orange 4/CI 15510, Methylisothiazolinone.
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Bench Racer Back Dress
- In Stock
4 reviews
- Delivery
- Next day delivery available
Button down front with tie around waist. Approx 34 inch.Colour: Black/White. 50% cotton, 50% viscose. Machine washable.
Vest dress with elasticated neon crop top underneath. Approx length 34 inch.Colour: Blue Marl. 60% cotton, 40% polyester. Machine washable.
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RockBass Grill
- Address:
461 South Front Street
Wormleysburg, PA 17043Neighborhood:
- Cuisine:
SeafoodPrice: $30 and under
RockBass Grill
- Dining Style: Casual Dining
- Website: http://rockbassgrill.com/
- Phone: 7177311160
- Hours of Operation:
Serving continuously from 11:00am to 11:00pm daily
Sunday Brunch: 11:00am - 2:00pm
- Payment Options: AMEX,Carte Blanche,Diners Club,Discover,MasterCard,Visa
- Cuisine: Steak, Seafood
- Executive Chef: Andrew Denezza
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
- Private Party Facilities: Private dinning is available for up to 30 guests.
- Private Party Contact: Steve T. Tomberlain 7177311160
A word from RockBass Grill
RockBass Grill features casual dinning offering fresh cut fish & steaks. We offer a raw bar that changes on a regular basis. Enjoy dining with a view of the Susquehanna River. A private dinning room for up to 30 people is available.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerBest Ambiance
- Diners' Choice WinnerScenic View
- Diners' Choice WinnerMost Booked
RockBass Grill - Best Restaurants in Harrisburg ›
RockBass Grill reviews from OpenTable diners
140 reviews since June 4, 2014
- Food4Service4.2
- Ambiance4.3Noise LevelModerate
scenic view (117)special occasion (66)great for outdoor dining (59)good for groups (47)great for brunch (30)great for lunch (30)fit for foodies (26)romantic (26)neighborhood gem (25)kid-friendly (14)notable wine list (14)late-night find (7)vibrant bar scene (5)hot spot (5)Show More
- rockbass reviewsuperDined on 9/30/2014all I all an enjoyable experience. food good,service good. had a drink and pour was terribleSpecial Features:
- Terrible foodOpenTable Diner Since 2014Dined on 9/20/2014We ordered cocktail shrimp and they smelled bad and looked terrible. Did not eat it. Then for our entrees my husband ordered a crab cake sandwich which also smelled bad and tasted bad. Like it was old spoiled crab meat. Then my ribeye was not cooked correctly returned it but it came back worse. Seemed like they microwaved it to cook it more. Didn't even eat it...it was gross and rubbery.Special Features:
- Thank You for a wonderful evening!garbucoDined on 9/20/2014Thank You for a wonderful evening! Your service made the evening easy! Will use your service again! :o)Special Features:
- Food quality poorOpenTable Diner Since 2011Dined on 9/20/2014We had the fish (their signature dish) for which there was a choice of three sauces. Mango salsa was overpowered by onion, lemon chive butter was just butter. Veggie of the day was cold and tasteless. The waitress was nice but she didn't know the menu or the specifics about the dishes. I asked if they could do hold the sugar and marshmallows in their sweet potato casserole. It looked like just mashed sweet potato but tasted like sugary mini marshmallows. The only descent thing we ordered was the peanut butter pie which waitress offered complimentary since the veggies and sweet potatoes were not edible. The view is great and the restaurant could be exceptional but they need someone who knows food developing the menu.Special Features:
- Always great!JerzyDined on 9/18/2014Love this place, always great food and service. I can't wait to come back next time in Harrisburg.Special Features:
- OpenTable Diner Since 2014Dined on 9/18/2014My wife and I had the sea food platter which was excellent, especially the crab cake which was all crab; we could not finish all of it and was able to take home to enjoy another meal. This was our anniversary and it is a good place to go for a special celebration.Special Features:
- Wonderful !rockbassbabeDined on 9/17/2014Enjoyed our dining experience at RockBass , great service by Collin, food was delicious, atmosphere calm and quiet like I prefer. Will definitely dine here again.Special Features:
- A place with Classgoodeats4meDined on 9/17/2014I have always found this to be a classy place to dine. Good food, good selections, friendly, efficient and informated staff. I never feel rushed and leave satisfied.Special Features:I would recommend this to a friend.
- feefs73Dined on 9/12/2014Lots of potential --- very pricey and the food was not that good, very plain and no good flavors to it. Mac and cheese seemed to be from a box. Not worth the money but a good view of the river.Special Features:
- Usually great, but....CocoDined on 9/11/2014In general my visits to Rockbass Grill, usually business dinners, have been great. This past one, however, wasn't up to par. Our waiter seemed a little sullen (maybe he was having a bad day?), but more importantly, the side dishes were not that great. Our entrees were delicious, but the sides were cold and unappetizing and in some cases completely the wrong one. Specifically, these were the risotto, mac and cheese, and sweet potato fries. It seemed like they were made in advance and got cold waiting for the entrees to be finished. Hopefully this was just a one time thing and my next visit will be better.Special Features:
- Not good but not badleo0013Dined on 9/8/2014I took my husband to RockBass Grill for his birthday because their seafood menu is extensive and they offer a nice variety. I conveniently made reservations online which was great! In the "special requests" box I typed that it was my husband's birthday, hoping they would do something special. There was no acknowledgement of his birthday. We both ordered fresh catches (sea bass and salmon) but the quality did not represent the price. The salmon seemed as if it had been frozen. The food was hot but we've had and made better seafood elsewhere. Our waitress was odd and seemed to have left her manners at home. I would rate RockBass Grill as a 5 out of 10. If you're looking for good, quality seafood, I wouldn't recommend RockBass Grill.Special Features:
- Would definitely go back!BrenDined on 9/1/2014Dined here while visiting Harrisburg upon the recommendation of some local people that we talked to when we told them that we were looking for a good seafood restaurant. We were celebrating a family birthday as well. Our server was wonderful. The scallops, crab cakes and coconut shrimp were all quite delicious. We arrived in time for 1/2 price drinks and oysters on the half shell so that was an added bonus. Everything was fresh and tasted great. We received a delicious complimentary birthday dessert as well for our birthday boy!Special Features:
- We had a really nice dinner.BartDined on 8/31/2014Our entire party had a very good meal. We loved the crab pretzel appetizer and the hush puppies were great. Would definitely go again.Special Features:I would recommend this to a friend.
- bumbballDined on 8/29/2014Upon making reservation I asked to notified IF outside seating was NOT available for this reservation. During day was informed that outside seating was on a first come first serve basis- much appreciated call. Upon arrival we were able to be seated on side outside deck. Our thought was to wait at bar until outside seating was available. When ordering our meal we also ordered an appetizer. Unfortunately WE NEVER RECEIVED our app- when final bill arrived, the app was NOT included so really no big deal. One thing beyond restaurant's control was that we were seated on side deck & there is another eating rest. immediately beside. The table immediately below us had 4 smokers and needless to say the smoke blew right up to our table - UGH !!Special Features:
- looking4forseafoodDined on 8/29/2014it was a gray surprise on the quality of everything with the experience and seafood.Special Features:I would recommend this to a friend.
- Food is goodDragonfly60VIPDined on 8/25/2014This is a good place to go if you are in Harrisburg and want seafood. Overall, it was good but the cost versus the quality was a bit over the top. We thought that it was definitely overpriced. Sitting outside is really nice if the weather cooperates. RE: FOOD The shrimp was overcooked (there were five) and the salad (Caesar) was overdressed. Ask for dressing on the side if you don't like salads overdressed. The fresh selections are probably the best option.Special Features:
- Great view!OpenTable Diner Since 2014Dined on 8/23/2014I won't be going back. The food is OK but not good enough for me to make a special trip for. The service was good and the view is GREAT! It is pricey and the amount of the food is way too much and it's not my style to encourage restaurants to serve such huge portions.Special Features:
- Best Seafood Restaurant in Hbg AreajimhfosterDined on 8/23/2014Best seafood restaurant in the Harrisburg area. I especially like the catch of the day blackened. Try the mango salsa and sweet potato casserole.Special Features:I would recommend this to a friend.
- bar areas can be loud!!Cowgirl55Dined on 8/20/2014Our server "Mitzi" was very good and provided great service. She was very busy as the bar was busy. There was a group of people at the bar who were very loud. It was a much more pleasant experience once they left. Other than that, we had a nice evening. Next time I will ask for reservations in the dining area and not the bar.Special Features:
- GoodOpenTable Diner Since 2014Dined on 8/20/2014The food was good. The service could have been better, the waitress and server were not very personable.Special Features:
- Great combo good food great viewKGMomDined on 8/19/2014One of our favorite go-to spots for a special occasion or ANY occasion. We like to mmet up with friends from time to time. Also a great place for a small group . We hosted a family Sunday brunchhere. And we're very pleased.Special Features:
- Disappointing ...JMRHDined on 8/17/2014This is one of our favorite restaurants and we go often; however, if this had been our first visit we probably wouldn't go back. Out of 6 diners at our table only 2 received what they expected and really enjoyed their meal. Our favorite entrees was soupy and they actually served it with a spoon, two were bland and one was missing a key ingredient. When we questioned our server (who was great) she commented that their regular chef was on vacation so the recipes were slightly different. We weren't sure how to respond to her but were thinking that perhaps they ensure that their backup chef is skilled enough to replicate standard menu items. The mgr apologized and discounted the bill but we would have preferred our usual dining experience.Special Features:I would recommend this to a friend.
- Good but dissapointingCampbellSupperDined on 8/16/2014We were hoping to recreate an outstanding Chilean Sea Bass dinner experience from a few years ago. However, our two Sea Bass entrees were not up to par of the previous bass which was a thicker center cut fillet. Whereas, these sea bass cuts were thinner one inch cuts. It was still good, but not outstanding as we hoped. Everything else food and service wise was very good.Special Features:I would recommend this to a friend.
- Not the Birthday Dinner We WantedDisappointedDined on 8/15/2014My husband and I both ordered steaks, he requested the sirloin and I asked for the prime rib special, both cooked medium. When mine arrived, it was well-done, and he was given a small fillet instead of the sirloin he had ordered. We politely sent them back and the server returned with my correctly cooked prime rib shortly after. We waited about 15 minutes after that for my husband to finally get his steak, which was charred on the outside and raw on the inside, but at that point it just didnt seem worth it to send it back again so he ate a few bites and let it go. When the check arrived, we were charged for a $28 ny strip instead of his $22 sirloin. We were so tired from the experience that we but the bullet and paid so we could leave
- Food okLiketodineDined on 8/15/2014The lobster tail was very tough and hard to eat. Should have told server but did not. The style of the plates make it difficult to lay the fork or knife on it without falling off.Special Features:
- We love Rock Bass GrillGrannyDined on 8/13/2014It has always been delicious, great fresh fish and so many good ways to have it prepared. The staff is always friendly and very efficient. Would recommend to anyone.Special Features:I would recommend this to a friend.
- PastafazoolDined on 8/12/2014The atmosphere was quiet and unobtrusive, with the night view stealing the show. The imaginative menu and delicious food would satisfy any gourmet who wasn't an absolute snob.Special Features:I would recommend this to a friend.
- River viewluv2CfoodVIPDined on 8/10/2014Good restaurant to enjoy good seafood and very nice river view, indoors or outside.Special Features:I would recommend this to a friend.
- lunch for 95th. birthdayliketooeatDined on 8/10/2014had a lunch reservation for 11:30 a.m. we were seated right away, the waitress was very nice and helpful with the menu. the food came out in a very timely manner and was very good. would suggest to friends and we will be back. Thank You for the nice friendly visit. the waitress was cathy.Special Features:I would recommend this to a friend.
- ProblemsRobertDined on 8/8/2014Had to send fish back....cold. Forgot about us when we arrived at the table
- Dining 8/7/14cruiseforvacDined on 8/7/2014Enjoyed a excellent meal in table next to the window overlooking the river. Very nice ambiance. Server Melinda was wonderful and attentive.Special Features:
- Great PlaceFoodieDined on 8/2/2014I went to this place based on the reviews it got and I was very impressed. The food was awesome and my girl's liked it to!Special Features:I would recommend this to a friend.
- EnjoyedCindyDined on 8/2/2014The food was excellent. The fish was fresh, the sides were very good and the sweet potato casserole got rave reviews.Special Features:I would recommend this to a friend.
- Fine evening at the Rock BassXXXXDined on 8/2/2014The Sea rivals anything on the coast and is much better the oysters are VERY fresh and the Grouper was excellent ....Yea they have Grouper the only place I have found north of Florida Blackened was perfect and the wait staff seem very well trained as in there when you need them and not when you don't .Special Features:
- Very good experienceskydivegirlDined on 7/28/2014The table was ready when we arrived and gave us a beautiful view of the river. Josh, our server, was very pleasant and knowledgeable. The food was excellent. I definitely recommend Rock Bass Grill.Special Features:
- What a find!bowtieollieVIPDined on 7/25/2014I found this place on Open Table as I was visiting Harrisburg. I am so glad that I did. The food was perfect, the choices rather remarkable and Amy was the best waitress I have run into in many moons. I cannot wait to get back there... and I am going to find an excuse to do it!Special Features:I would recommend this to a friend.
- Anniversary DinnereyelikebeefDined on 7/19/2014Very nice place to eat, well set up... open, so you didn't feel crowded. Had their new Chicken (glazed?) Balsamic, 2 very thin (and small) breasts that lacked any determinable seasoning... placed on a huge helping of mashed red potato's (which were excellent). Would definitely go back, but would try the Haddock the next time.Special Features:I would recommend this to a friend.
- Rock Bass Grilljnsluv2dineDined on 7/19/2014Had dinner at Rock Bass Grill......AWESOME seafood, great view of the river, Wonderful service by Aaron. Great place to eat we will be back!Special Features:I would recommend this to a friend.
- Nice portions for the priceBobFromBucktownDined on 7/18/2014Tasted great and the wife and I both couldn't quite finish our fish steaksSpecial Features:I would recommend this to a friend.
- Experience is always goodOpenTable Diner Since 2014Dined on 7/18/2014Always a great meal and service. Parking is a problem on a busy night.Special Features:


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The Legend of Mick Dodge – Docuseries following a survivalist with a his own version of Zen that comes from living off his own wits.
Producer: Screaming Flea Productions
Channel: National Geographic Channel
Source: Cynopsis
I have worked in the media - radio & TV, production and post-production - for more than fifteen years. I have extensive experience as a TV development producer, and have originated, developed, written and pitched proposals for award-winning documentaries, docu-dramas and interactive TV events for a range of UK and US channels, including BBC, Discovery, TLC, Travel Channel and Science Channel.
I'm the founder of TVMole.com, a website that provides industry intelligence to help TV professionals and aspiring filmmakers get their programme ideas commissioned.
I've written two books for Methuen Drama/Bloomsbury:
Give Me the Money and I'll Shoot! Finance Your Factual TV/Film Project (2012)
Greenlit: Developing Factual / Reality TV Ideas From Concept to Pitch (2010)
I've produced industry panels for Televisual's Intelligent Factual Festival (2010) and am a regular speaker at universities and film festivals (e.g. Sheffield Doc/Fest, Open City Docs Fest, Northern Nights Film Festival, Televisual Intelligent Factual Festival, Broadcast Video Expo).
I've served on several film festival juries, including: FD4W International Film Festival, WFTV Awards, Northern Nights Film Festival and TV Collective Film Night at Portobello Film Festival.
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NCAA West Virginia Mountianeers Tire Cover
by NCAA | Item #: 257415 |Model #: AP-TCVC-WVM |
Show your team spirit at home, at the game or on the road!
Durable and stylish way to cover your ordinary spare tire with our favorite team logo.
Ask & Answer
Warranty InformationThis product is covered by the Sam's Club Member Satisfaction Guarantee.
There is no additional information available for this item.


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text: Posted Online: Feb. 01, 2013, 7:50 pm Richard David Comment on this story Photo: Richard David Richard L. "Dick" David, 72, of Aledo, died Thursday, Jan. 31, 2013 at Mercer County Hospital, Aledo. Cremation has been accorded, and a visitation will be from 4 to 8 p.m. Monday, Feb. 4, at Fippinger Funeral Home in Aledo. Private burial will be at a later date. A memorial fund has been established, and online condolences can be made at www.fippingerfuneralhome.com. He was born Jan. 6, 1941, in Rock Island, to Sonny and Marye Beck David. He attended Aledo schools and married Barbara Litwiler Sept. 1, 1962, in Cambridge. Dick was a diesel mechanic working for Mercer Ready Mix and Dellitt Trucking Co. in Aledo, retiring in 1990. He loved to fish, hunt mushrooms, tinker in the garage and drive the country roads. Survivors include his wife, Barbara; two daughters, Tammy Cokel, Galva, Betty (Dennis) Clark, Aledo; one son, Lester (Tammy) David, Aledo; six grandchildren; four great-grandchildren; a sister, Patricia (Don) Short, Milan; two brothers, Roger and Neil David, both of Bettendorf; and several nieces and nephews. His parents; son-in-law, Steve Cokel; and two brothers, Jerry and Robin, preceded him in death.


text: POLITICS: White House VIDEO: Obama honors George H. W. Bush during White House ceremony By Steve Doty | July 15, 2013 | 12:00 am Topics: White House Barack Obama George H. W. Bush Politics,White House,Steve Doty,Barack Obama,George H. W. Bush Former President George H. W. Bush honored during ceremony recognizing 5,000th Point of Light recipient. Sign Up for the Politics Today newsletter! Please enter your email address below to begin receiving the Politics Today newsletter. You must enter a valid email address in the field above! Thank you for signing up for the Politics Today newsletter! You should receive your first newsletter very soon. We're sorry, there was an error processing your newsletter signup. Please click here to visit our Newsletter Signup Center to register for this newsletter. Web URL: http://washingtonexaminer.com/article/2533068 Share this article on Facebook or Twitter Print this article View article comments Leave a comment Author: Steve Doty Senior Video Journalist/WEXTv Coordinator The Washington Examiner More from this author VIDEO: Rick Perry's security will knock you 'dead down' By STEVE DOTY | 09/30/14 01:55 PM VIDEO: Secret Service director tells Congress lapse was inexcusable By STEVE DOTY | 09/30/14 01:46 PM


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Since 1982, Patek Philippe has provided essential reference works for enthusiasts, collectors and dealers in fine watches. The volumes, covering pocket watches and wristwatches, have played a large part in the renewal of interest in finest quality horology. Today, each of the publications in the Patek Philippe Collector's Library explores the fascinating world of watches from a different angle. Beautiful photographs illustrate the watch references in the company's 160 years of production. These publications – from a detailed catalog to a unique book for a unique watch – contribute to a greater appreciation of horology and increase the pleasure of owning a fine watch. They will form the nucleus of every collector's library.
Patek Philippe Museum Catalog – Patek Philippe timepieces from 1839 to 1980's
This catalog, comprising two volumes, illustrates the significant timepieces produced by Patek Philippe since its beginnings in 1839 to the 1980's. It is the first-ever catalog dedicated to the timepieces on show at the Patek Philippe Museum in Geneva. With a total of 928 pages, the two-volume catalog presents 1005 watches.
Patek Philippe Museum Catalog – Patek Philippe timepieces from 1839 to 1980's
Volume 1 – pocket watches
Volume 2 – pocket watches and wristwatches
928 pages, 28.5 x 25.5 cm
Star Caliber 2000
The Star Caliber 2000 is a proud milestone in the history of watchmaking and merits a publication of appropriate importance. Patek Philippe, in cooperation with Editions Scriptar (Switzerland), published a book devoted exclusively to this extraordinary pocket watch. The richly illustrated and painstakingly detailed work is divided into three chapters: the first sheds light on the development of the watch, the second is dedicated to the poetic aspects of the Star Caliber 2000; the third chapter presents explanations supported by diagrams and photographs which help the reader to understand the technological aspects and innovations which make the Star Caliber 2000 so unusual. The epic biography of this watch gives an opportunity to discover the enchanting world of the Star Caliber 2000. It offers newcomers to the world of complicated watches and specialists alike, insights into the philosophy of Patek Philippe: to safeguard and preserve the most eminent watchmaking traditions and, at the same time, to develop technical innovations that will delight future generations.
A DVD featuring films of the "Star Caliber 2000" and "10 Days" is included in the book, "A trip into the heart of a watch".
Star Caliber 2000
136 pages, 30 × 30 cm, full color illustrations.
Patek Philippe Wristwatches
Anyone who owns or intends to acquire a Patek Philippe wristwatch will need to consult this book. Sister volume to Pocket Watches, Patek Philippe Wristwatches (by the same partnership of Huber and Banbery) made a major contribution to the growing popularity of fine wristwatches as collectors' items by providing an illustrated reference to more than 400 timepieces. Photographs of the great and rare wristwatches convey the desirability of these priceless objects. Contributing illustrator, David Penney, has brought technical drawing to an art form with illustrations and diagrams showing how complicated mechanisms work. This book is very close in style to a catalog of Patek Philippe's wristwatches, giving model numbers, serial numbers, calibers and dates of manufacturing for each representative piece or unique watch.
Patek Philippe Wristwatches (second edition)
1998. 364 pages, 25 × 28 cm – 417 black and white illustrations, 262 color illustrations.
Patek Philippe Pocket Watches
Patek Philippe's first lavishly illustrated volume on pocket watches is the definitive reference work on the company's production, from the first Patek & Czapek watches of 1839. Some 280 watches are illustrated and described, including pocket watches of elegance and beauty, made for popes, princesses, Balkan kings and, of course, Queen Victoria. The complicated watches made for American magnates, including the legendary Graves watch, are described in detailed captions and color illustrations. There is a charming chapter on the adventures of the firm's founder, Antoine Norbert de Patek, on a business trip to America in the 1850's. On the technical side, chapters cover such themes as Jean Adrien Philippe's stem-winding system, tourbillons, carousels, chronometrical competitions and complications. Written by the authority on Patek Philippe, Alan Banbery, with Patek Philippe's leading enthusiast, Martin Huber, it yields fresh information and renewed enjoyment at every perusal.
Patek Philippe Pocket Watches (second edition)
292 pages, 25 × 28 cm, full color and monochrome illustrations.
Timepieces for Royalty – 1850-1910
From the time of Queen Victoria's reign until today, numerous rulers – Popes, monarchs and State leaders – have owned Patek Philippe watches or have offered such prestigious pieces as gifts. Due to the quality of the products, comprising a myriad of technical and aesthetic innovations and the firm's presence at numerous Universal Exhibitions, the Genevan watch manufacturer, founded in 1839, acquired a reputation of excellence answering to a well-informed clientele. Produced between 1850 and World War I, the watches presented in this catalog have a direct association with the crowned heads or descendants of royal blood of old Europe and more distant regions. These royal timepieces are today the exceptional, sometimes intimate, testimonies of the lives of their owners.
Timepieces for Royalty – 1850-1910 by Patek Philippe, 2005.
192 pages, 21 × 29.7 cm, 124 pages of text – 31 illustrations in black and white, 119 illustrations in color. Separate versions in English or French.
The Legendary Watches from
Patek Philippe's Private Watch Museum
The catalog of the exhibition showcasing "The Legendary Watches from Patek Philippe's Private Watch Museum" contains a vast selection of timepieces presented to the public for the first time in 1989 on the occasion of Patek Philippe's 150th anniversary. The collection was shown at the Musée de l'Horlogerie et de l'Emaillerie (Museum of Watchmaking and Enameling) in Geneva. The catalog follows the structure of the 1989 exhibition; it is an important source of information and a popular reference work on pocket watches and wristwatches. Numerous photographs, many of them close-ups, show richly decorated dials, elaborate enamel miniatures and intricate engravings as characteristic details of the horological master pieces that were chosen and acquired for the Patek Philippe private collection.
The Legendary Watches from Patek Philippe's Private Watch Museum, Catalog of the Musée de l'Horlogerie et de l'Emaillerie in Geneva (1989)
136 pages, 20 × 25.5 cm, color photos. Bilingual edition with text in French and English.