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Signpost (Weber, Utah), 1946-04-101
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Serious Problem SEC. Sfi'i P. I. & It SPORT DflKCE ) Offfi BAND Budget Pends . - 3 1 I "Sigma Swing Set For Friday Night LOW HEELS AND SWEATERS TO BE WORN AT INFORMAL DANCE Low heels and sweater-girls will be in order at Sig- ma's annual dance, Friday, April 12 beginning at 9 p. m. in the college ballroom. Music for the informal dance will be furnished by Dave Minnoch and his band. Decision to make the annual Sigma dance informal, j according to the committee in charge, came as a result of the desire to break the monotony of the present rush of formal dances. In charge of planning are dive Ware, Carl Blaes, Russ Thorne and Buzz Champneys. Don Edwards is in charge of decorations. Ambition Fills Members Of Boy's Dormitory The boy's dorm, sometimes re. ferred to as "Happydnle Home for the Feeble Minded," Is bursting with the ambitions and ener- gles of its even dozen residents these days. Reed Snow, an evening school student and former air corps rrian. rates first having put in 49 hours a week work as carpen- ter since he came to the dorm during the Autumn quarter. Charles Bout ter Darrel Ray. "Ed" Spencer and Robert Oden. thai make no Don-s aoou- the fact that they put in 40 hours a week besides attending their day I classes. Two other members contemplate joining the working class but as yet (here is nothing definite to report. Come spring and the turning of the young man's fancy, perhaps the ambition and "energy will ebb away. On Col!ee News Other Utah Schools Supt. H. Parley Kilburn, form er instructor at W C, is trying to take the jail out of the reform School and make an educational institution of it. As a new appointee to the job. Jlis first success was a "jail" break by about 26 "inmates," as the student body are called. The superintedent appears to have right notions, nevertheless, ad has recently returned from a i jJrip in which he secured a num. oor of ideas such as to put the toughies in school instead of at farm chores, separate the females from the males by placing the girls in another institution. K etc. M SophiiK Frowns Frowned upon by Sophus Bert-clson. welfare chairman of the state, was the recommendation made by an expert analyst when VMr. Bertelson said that the State could not afford the employment of a full time psychiatrist, who would cost as much as the gov- ernor. The negative argument L ' Parry To Cook; Cook ToTeacb Last week, Roland Parry, the music instructor, left for Jackson Hole, Wyoming. He has accepted a job as manager of the restaurant in the Wort Hotel. Jack Larsen, prominent Ogden singer, accompanied Mr. Parry-to Jackson. He plans to help Mr. Parry in the kitchen, working as a fry ccok. Many Weber students arc planning to assist Mr. Parry in his work this summer at Jackson Hole. During Mr. Parry's absence, Dr. 3rant O. Cook will instruct his music classes. Dr. Cook stated there would be no change in institute schedules as result of his additional duties. Other Campuses Briefs From amounted almost to a vocational hint, worth about S12.000 a year to takers. Most enrollees matriculated by-driving away with cars some plutocrats had left the keys in, we are told. A point recent critics of the place, said to be the filthiest by reason of sediment going back to the Miocene, have overlooked is that It is being utilized as a house of correction for federal offenders, described mainly as incor-rigihles who do not know the difference between one state and another when they are driving "borrowed" autos. Beef at 1'. of U. Many things depend upon age. Students who "beefed" at the poor management of the University of Utah student book store, did not take into proper consideration Sybert Mote, manager of the prosperous dispensary of ; slide rules and pennants. What ever it was about we hardly know except that the students ! every few years get simultan VOLUME 9 Veterans' Return Heavy Load for College Treasury ACCOUNTING DIFFICULT; GROWTH NOTED IN MOST DEPARTMENTS With the return of many veterans to Weber college on registration day, a definite problem of student body budget has arisen, reports Mr. Harold Handly, treasurer. In past years the budget has been set up at the beginning of the school year and the fluctuation of student enrollment has not varied enough to cause any difficulties. This quarter' however, the enrollment has increased 47 per cent over the Fall quarter. This sudden change had not been anticipated at the time the budget was inaugurated. All Departments Expand Expansion has been realized in most of the departments including, basketball, track, football, a-nd tennis. Speech and debate activities have more than doubled since last year. If it were just that each department had thrown their added load onto the main budget and funds were readily available for its change, no particular problems would present themselves. The funds for these expansions are not obtainable as rapidly as the expansion requires them to be. This is where the main problem of accounting in the student body budget lies. Margin Lacking-Mr. Handly says, "We have not been able to pick up the mar. gin of operation rapidly enough to make all ends meet." The student body association has recently purchased a multi- i graph machine which will be used to print programs and other necessary items for the school. This was an added expense ccm. ing at a critical time. Additional funds secured from mi- oiK"t3i nuvt.i i i 1 1 1 l. seuuuii have also added to the strife. Not by their presence but by their absence. Dealcrs have not had the merchandise to sell so have eous indigestion over the way things are run at the store. A committee investigated the recent outbreak and came up with the promise that the place would be enlarged. Nothing was said about being made better, however. Mistakes Luxury "We can no longer afford the luxury of mistakes." said Bruce Bliven, noted author and lecturer, at the University of Utah, speaking on the Master Minds and Artists scries. That's one on you, Mr. Bliven. Mistakes are not luxury; they arc bread and butter! Famous Family Brigham Young, well known colonizer and parent, had 23 offspring attending the University of Utah in 1868. At the time, the student body numbered 150 persons.Who's Sorry Now Marvel Murphy, former secre. tary to President Henry Aldous Dixon, who apparently sidestep ped English while at Weber Col. lege, is now studying the subject at the B Y U and the rub of it is, under a former classmate, Jean Anne Watorstradt. not been as enthusiastic about advertising as in previous years. Dealers Refuse to Advertise Also dealers have had such a surplus of sales opportunity that they have not needed to ad-vertise. Because of these disadvantages the advertising line in the Signpost has not been followed to its fullest. Despite the problems that have been thrust upon Mr. Handly and his staff; he assures that all the problems can and will be ironed out eventually. . i Delay Seen For College Text Supply By Frank Sessions Relax, ye who seek books and find them not, fcr yours is a futile task. According to W. H. Handley, Weber College trea-surer, there will be books for all i in about 12 months. In striking this pessimistic tone, Mr. Handley attributed the current textbook' shortage, felt in nearly all Weber courses, to difficulties arising from paper shortages and from lack of skilled labor. He added that "Of course the OPA price ceilings and strikes are not helping matters any." McGraw-Hill, a typical text publishing company, have requested at least nine months notice for future orders. This notice must list type and number of books required. According to Mr: Handley, this practice would be almost impossible as class enrollment could not be predicted that far in advance. The treasurer had one word of optimism, however, with the announcement that books for the accounting course should arrive next week and those fcr the economics course two weeks later. As a possible solution, he light, ly suggested additional enrollment in swimming classes. However, Coach Ferron Losee. today revealed he is considering the possibilities of adopting a hard-to-get text for his swimming classes. . Former Marine Paints Portraits Jack McBride. former student who acted as cartoonist for the Signpost and the Campus News, reports that he is doing well painting portraits in Ogden. Jack studied art in Grammar school, high school, and by correspondence courses while in the Marines and while on his back in a marine corps hospital. Now in the quiet of his home, he is mak. ing it pay off. Wednesday, Officers Tell Plans For School Ballot Nominating Assembly Scheduled Tomorrow Nomination of candidates ior student body office: for the 1946 J 47 college year will be made in the annual nominating assembly. Thursday, April 11, according to an annoucemcnt by Douglas Burnett, student body president. Student offices to be filled are: president, vice-president, and secretary. Primary Set Election schedules call for a primary ballot to be held Thurs clay, April 18. Final elections-will be held Thursday April 25. In view of former experience, student officers expressed expectation of a large field of nom . inees. It has been customary in (he past for various college fraternal groups to sponsor a candidate in the primary balloting, they explained. However it was stressed that any registered student may nominate a candidate at the nominating assembly. Check Eligibility School officials warned that groups and persons planning to sponsor candidates should confer first with Mrs. Clarissc Hall, registrar, to determine eligibility requirements. Those directing campaigns must determine what restrictions are placed on such activity. According to student officers, penalties may be levied against any candidate for illegal campaign practices. New Instructor Arrives For Social Science John Benson, social science department advisor, announced the recent arrival of James R. Foulger, newest addition to the college faculty. lames R. Foulger Mr. Foulger will teach sociology, freshman orientation, and education administration. He has also been appointed as chairman of the college testing bureau. A former instructor at Ogden high school. Mr. Foulger was educated in Ogden schools and obtained his B. S. degree from the University of Utah in 1937. He obtained his M. S. degree at the Universiy of Utah in 1942. His M. Ed. was awarded at Harvard in 1945. and he is scheduled ' to receive a Ed. D. dergree from Harvard in June of this year. I During war years, Mr. Foul-I gor served with the U. S. Army Air Corps. April 10, 1946 Special Honors Planned For Students of Current Many Veterans Select Weber T? XT J - I F Ol J-iCHlCEtlOIl To some 75 veterans now on the campus, attending Weber is not a new experience but rather a continuation cf their civilian life, for they attended before so ing into service. This means that 20 per cent of the vets have chosen this school for the continuation of their education and knew in advance just what it was like. Boy For Every Girl Statistics show also that there is a boy for every girl in the school but not vice versa. Quite a change as compared with the autumn quarter wnen manpower was rationed. Of the total students registered in day school, 355 are girls and 3775 are fellows, 325 of this figure being veterans. Returned Vets Among those returning after the army interrupted their education are: Bob Allway and Dar rell Willey. Bob was a student of tfie year '43. He got his basic training at Camp Roberts, California and spent most of his military career in the Hawaiian islands. His branch was the Infantry. Bob was a Sgt. Major -in duty and a Sgt. in rank. He will be eligible for graduation this spring. Darrell Willey attended in '43. He spent his time in the Army Air Force in the China-Burma-India theater of warfare as an Engineer-Gunner on B-24 air. craft. Amcng his tours of duty, were 42 missions on bombing routine and 28 Hump trips. His decorations Include the Silver Star. Distinquished Flying Cross and three Clusters, the Airmedal 'and several Clusters. Darrel is the only Political Science Major t Weber. Scribe Welcomes Arrival of Spring By Richard Bingham Ah the budding of green leaves, little green shoots of grass pushing through the moist brown mother earth. The air Is filled with that wonderful fresh 'smell of everything coming to life. The great outdoors is beckoning to us, calling for us to I come out out from behind those closed doors, those musty-old rooms. It's spring spring has come at last, ycu can look down one of jthe walks almost any time and i see a fair maid gazing into her fond lover's eyes Chose eyes). Come let us be happy. !e'. u be gay, let us dash around bedecking things with flowers ant! such Spring! Spring! Tra la la la We'll have to wait till May for the flowers-you know what happens after April showers. But who cares about time when it's spring. OOfl School Year s COMMITTEE WILL DETERMINE 1 SCOPE OF PROPOSED PLAN Details of a new award system for Weoer College stu-! dents will be made known in the near future, accord-i ing to an announcement this week by Mr. Charles Os mond, chairman of a student-faculty committee recently appointed to study the question, of Honors and Awards. Both Mr, Osmond and President H- A. Dixon said they will recommend that special awards be made to outstanding students at the close of this school year, since the new plan will not go into effect until next fall. Representing the faculty on i w t ii i . weoer r acuuy Will Attend Aggie Meeting Students to Give Assembly Here April 22 at 8 o'clock p. m. We. her College faculty members will be guests of the Utah State Agricultural College faculty at he L. D. S. Institute at the edge cf the A. C. Campus. Program Planned The Weber faculty will present a program in honor of their hosts. Various numbers given 'from parts of "Vagabond King a classical play presented by Weber College members for Og. denites in March, will be given. President Henry A. Dixon of Weber College will give a speech on "Philosophy of Junior College Movements" and finally Mrs. Pearl Allied, one of Webers English Instructors will give a literary selection of her own choosing. Social Event After the meeting the event will become a social affair. This meeting constitutes only one of a number given by the A C. Faculty for the various Jun ior Colleges of Utah. On April 23rd students of the Utah State Agricultural College will treat Weber students to an assembly program. This program is a student affair and not sponsored by the faculty. They have promised it to beinteresting. Publications May Recover in 1946 The outlock for publications in the 1946-1947 school year is brighter than it has been for the past couple years during which time enrollment and student spirit ran low. Signpost, the only publication currently appearing on the campus shows improvement when compared with those published earlier in the school year. Perhaps to some degree, the credit is. due the students who returned to Weber after a very necessary delay in their school lives. Offers Kxperience Experience that will be bene ficial in later life is offered by work done on any of the publications which were formally part NUMBER 18 the committee arc Mr. Sheldon P. Hayes, Mr. O. M- Clark. And Mr. Jchn Benson. Representing the students are student body vice-present Jeanette Draayer, Mr. Earl Slack, and Miss Arlene Briem, who is student chairman of the grorp. Others Studied "Letters have been sent to other Junior colleges asking how they handle this problem,!' explained Mr. Osmond, "From these, and other material we are studying, the new plan will be formulated." "Some features of the old award system, which was dis-. carded twi, years ago. no doubt will be retained," he continued, "Such as Orion, and perhaps also Hie medals and certificates, but there will be more emphasis on scholarship and less on extra. curricula!1 activities." Awards varied Under the old set-up points were given students lor scholarship and extra activities, such as athletics, speech.' music, jmiin alism, and leadership. Top honors consisted of membership in Orion, exclusive hon-orary society, with gold and silver medals for sophomores, and certificates of recognition for I freshmen. ! PlW ide Stimulus "In past years," Mr. Osmond I further explained. "The Award Assembly was an outstanding j event, and the awards themselv. i es represented a real and valuable stimulus to student activity. I The Student body has again reached a size where that stimulus Is desireable." 1 Stressing the point that hon. ors will be limited and exclusive, the committee chairman rc- I quested suggestions from both i students and faculty, that the final plan will represent the desires of all. of the college. j Among the dead or sleeping publications are: Scribulus and 1 the Acorn, the school annual. ; These were, said Mr. Nilsson. of ; very high quality and workman ship, the Scribulus having been in all probability among the best school magazines in Utah. The oresent repistr.'itinn ff xKrtY- ..i ! lows for the return of these nub. lications next school year. Seek Top Rung The publications' committee expresses itself as wanting to share again the too runt? with I the pace setting publications of the country, as soon as printing, I facilities and funds, student abll. 1 ity and interest permit.
Object Description
|Signpost (Weber, Utah), 1946-04-10, Vol. 9, No. 13
|Weber College
|Associated Students of Weber College; A generous grant from the Utah State Library and the Institute of Museum and Library Services.
|Weber's current student newspaper, the Signpost, first appeared on September 29, 1937. For two years prior to that time, campus news was disseminated via announcements posted on a bulletin board known as the "Signpost". As a result, the masthead of the first issue of the paper itself featured a rudimentary wooden sign with the title spelled out in rustic-looking letters. Over the years the paper has been published continuously, though the look, size and style has changed several times.
|Date Original
|College student newspapers and periodicals; Weber College
|Digital Format
|Publisher Digital
|Stewart Library, Weber State University
|Date Digital
|University Archives LD5893.W55 S5, Stewart Library, Weber State University
|Digital Identifier
|Rights Management
|Public Domain. Courtesy of University Archives, Stewart Library, Weber State University.
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Our stay in this wonderful old manorhouse located on extensive wooded grounds was a dream. A comfortable and spacious room full of antiques and memorabilia, a general atmosphere of calm and history, sitting in front of the huge fireplace in a lovely lounge all combined to give us a very pleasant stay, indeed. We thoroughly enjoyed our dinner with our... More
- Also Known As:
- Dinnet House Hotel Aboyne
- Dinnet House Aboyne, Scotland

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Drone-Archaeology Research Group Investigates Mysterious Site in Ecuador Jungle
Aerial Digital Archeology & Preservation (A.D.A.P), a non-invasive technology research group, has been exploring a mysterious rock structure discovered in the remote area of the Llanganates, a region famous for its connections with Inca legends. The site could belong to an ancient culture, be the emerged part of a buried pyramid, the lost tomb of the most famous Inca ruler or a unique natural formation.
Miami, FL (PRWEB) December 30, 2013
Bruce Fenton, a British author, published a video online showing pictures of a 60 degree paved wall discovered somewhere in the jungles of Ecuador. Bruce had learned of this location from a previous expedition but only obtained visual evidence of this mysterious site in late 2013 and immediately reached out to the local preservation authorities. The relevant government agencies expressed intrigue regarding the find and promised to mount an official expedition – now pending. Seven months earlier a research group specialized in aerial archeology using drones and other non-invasive technologies led an expedition to the site and began initial research.
One of the most remote regions in the world, the Llanganates – Ecuador, is composed largely of Andean and Amazonian cloud forests and jungles, also volcanoes, deep valleys, dark lakes, huge waterfalls and dangerous rivers. The climate is harsh, mostly cold and rainy all year long. It is in this area where that the Inca general Ruminahui was born. He led the Inca resistance in actual Ecuador until the Spaniards captured him. Since that time, the Llanganates region has been associated with historical facts and bold legends. Before the arrival of the Spaniards, the Inca general would have most likely hidden the mummified body of the emperor Atahualpa somewhere in these mysterious mountains. Hundreds of adventurers and scientists have since tried to locate the royal tomb, many losing their lives in the process.
Based on information provided by Oswaldo Garces, an Ecuadorian explorer who has been a guide in this region for 12 years – he has once lead a 65 team member expedition on the tracks of Atahualpa's last resting place -, the French-American explorer and web entrepreneur, Benoit Duverneuil along with Laurent Caravel, a retired military officer from the French special forces, and Julien Calligaris an architectural professional, launched an expedition in April – May 2013. "Oswaldo told us about a mysterious site and at the same period we were building a new drone equipped with a very small and experimental LIDAR that we intended to test in remote areas. As we are also fascinated by the story of Atahualpa, we jumped on this opportunity and within 24 hours we were on a plane".
In Banos, Ecuador, the group was joined by Manuel Barriga who had previously investigated the site, and by the Molina family, German, David and Danilo, and by Diego Sghirla Herreria, all expedition veterans and passionates about History. To reach the site, the group had to go across three mountains, and several rivers. "With the rain, the soil became a swamp, you could break your ankle at every single step". Covered by bites and small cuts, they finally arrived at the foot of the paved wall. "It was impressive. This is a massive structure and literally in the middle of nowhere. We did not see anything like it on our way there. It looks like a buried pyramid", stated Benoit Duverneuil.
The weather condition were really extreme and despite their effort the team was not able to complete their survey with their drone. However, they had a chance to take a closer look at the site. "While it is clear that some parts of the site are 100% natural, the main section is more questionable, unfortunately we did not have enough time to investigate much of the surroundings area of the structure. However, it does not seem to be a true pyramid as we found no evidence of it having four sides and there did not appear to be other structures that could suggest a lost city. That said, it could be either a pre-Inca site of an unknown culture for this area or it could be connected to the story of Atahualpa, perhaps even his long lost mausoleum. Other researchers such as the brilliant Ecuadorian historian Tamara Estupiñán believes that the tomb could be located elsewhere, in the area of the Sigchos (Cotopaxi province, Ecuador). Worst case scenario, we are facing a beautiful natural formation which would certainly be a nice addition to the already amazing touristic locations in the area of Banos (Tungurahua province, Ecuador)", said Benoit Duverneuil. Part of the site is still covered by vegetation and there is a tall waterfall on the left-hand side. Some of the stone blocks are perfectly shaped and could indeed be man-made. Some artefacts found at the site or in the local area have also been recovered and photographed. Based on the pictures, most of these artifacts appear to belong to pre-Inca peoples and one highly distinguished archaeologist & anthropologist from the USA, Michael Carmichael, has identified them to be neolithic stone maces, likely to be from between 500BC – 500AD. Other artifacts recorded in the photographs have not yet been identified in any way and remain mysterious.
Next: Official expeditions led by the Ecuadorian government
Bruce Fenton has been meeting with the Ecuadorian Ministry of Culture and Ministry of Patrimony and other officials. An expedition composed by licensed archaeologists and paleontologists will apparently be launched soon to carry out an initial assessment of the archaeological potential of the site. Later on, a second expedition will be be organized with the participation different experts in order to fully survey the site and its surroundings. The ADAP research group has also offered its collaboration to the Ecuadorian authorities.
"We are working on a new drone platform, waterproof, powerful enough and with a stronger GPS signal to fly in the Llanganates. Some archaeological sites are located in very complicated regions and it's exciting to push the boundaries of such a young technology and help preservation specialists with concrete applications," explains Benoit Duverneuil.
"Organizing such expeditions are not an easy task but it is now a race against the clock. The location of the site is now known by a few locals who have been taking tourists and wannabe Indiana Jones types to the stone wall. Some of them are exhibiting artefacts they claim to have removed from the location or have been caught on camera smashing a piece of stone from the structure to take some samples and do their own analysis. When we were there, we already noticed that someone used explosives on the right-hand side of the site, it is time for the authorities to step-in", warned Benoit Duverneuil.
About Aerial Digital Archaeology & Preservation (ADAP)
The Aerial Digital Archaeology & Preservation (ADAP) research group is an independent organization that aims to give archeology and preservation professionals an opportunity to become better informed about non-invasive technologies and applications. We volunteer to provide non-invasive tools and techniques to professional archaeologists, anthropologists, geologists, historians, experts in geography and local preservation authorities.
I Have Never Been This Healthy
The first time I heard of garcinia cambogia, I wasn't sure what it was. All I knew was that people were claiming they were losing weight because of it. I am the type of person who doesn't just follow others blindly though. I was interested in trying it out for myself, but I also wanted to know exactly what it was and why it worked so well for people who wanted to lose excess fat. I am a researcher by nature, so it was easy to find all the information that I needed to form my own opinion.
I saw that it is a small fruit found in Asia and Africa. In years past, the rind as well as the extract has been used for medicinal purposes. Continue reading →
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Know what I realize – Essential Tips To Help You Buy Or Sell Commercial PropertiesWhether a newcomer to the game or a seasoned veteran, diving into the world of commercial property can be a huge challenge that involves a lot of stress. This article was designed to ease some of the tension and confusion associated with buying commercial real estate, and lead to a smart investment.Put a high priority on emergency maintenance needs. The landlord in the building where you have your office will be able to provide emergency repair contact information for you. Keep a list of phone numbers close to you, and make sure you select companies that answer quickly. Consider how an emergency will affect your business operations, and have an emergency operating plan in place. Make sure you consider size and square footage when checking out potential properties for an expanding business. Look into properties that will allow Go Through Further
Learn How To Carry out Article Promotion With One Of These SuggestionsGive valuable information to your readers. Potential buyers dont want to waste their time reading an article that isnt going to benefit them in any way. They want to walk away as a better informed consumer. If you are meeting their needs with your articles, theyll look forward to reading more of them. To conclude, when it comes to article marketing, there are many tried and true methods that are almost guaranteed to work, and there are lots of newer methods that you probably havent considered doing. By using the tips from this article, you will be able to better your article marketing skills.There are services that can help distribute your articles in order to gain a wider readership. Instead of spending hours submitting articles to directories, you can utilize these services. For a small fee, these directories can significantly Go Through Further
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My very own View – Looking For A Car? Shop The Smart Way With These Tips And TricksDo not allow the salesperson to convince you to buy a car that you cannot realistically afford. Sports cars look nice and you can be sweet talked into such a purchase. Salesmen earn money on commission, and some salesmen put their own financial gain before your best interests. You need to be careful about what kind of trade in you have. First, you need to negotiate the best price possible and lock them into it, and then you can mention the trade in. If you wait until after the price negotiations, you will actually get the value of your trade-in. Purchasing a new car comes with all different kinds of emotions. It is important to be armed with knowledge to get a positive experience with car shopping. Apply what you've just learned, and stand ready to negotiate your way into your new car. It can be nerve-wracking to shop for an Go Through Further
Issues With Marketing With Articles? Adhere to These Suggestions!On any website, make sure to load it up with informative articles. There is no substitute in the eyes of readers for putting true effort into giving them useful content at no cost. While it is natural to want to make money, the only way you are going to establish lasting bonds with customers is by establishing a give and take relationship.Never neglect proofreading. Let the high quality of your work help improve the standard of writing published online. Check your work for grammar and spelling errors, and fact check the information you provide because it will make your readers lose faith if they find out your information is wrong or outdated.Check into the possibility of using reciprocal programs on the social media front to maximize the effectiveness of your marketing efforts. Those articles that receive thumbs ups, "liked", Go Through Further
A Good Reason to Rent a Car in Singapore
We are not all that close to an MRT station. It is quite a walk from where we live. That is why we own a car in one of the most urbanized places on earth here in Singapore. My wife is from America, and her brother is here finishing his doctoral studies as a Marine Biologist. He is studying some kind of creature unique to our waters. He is bored silly when not working on his studies so I went to a website for car rental in Singapore to see what it would cost to rent him a car on the days he is not out doing research.
The research project he is part of is associated with the government. They send a van to pick him up along with other biologists. They go do research on a boat for a few days or a week. Then he is home with us for about four days or so before they go back out. My wife and I work so he is really bored. He is one of those personalities that always needs to be doing something. The car rental fees are not exorbitant, so we rented him a car for the four days last week that he was home from his research.
He was a changed man. He liked exploring the island so much that he is now spending a little of his money he has budgeted for this trip on renting a car. He rents the smallest and least expensive car he can get and then goes exploring. It is in his blood. He probably could stay out on that boat for months at a time as long as there was something interesting to see or do every day. At home around our condo there was not enough to hold his interest. My wife was very happy I thought of renting him a car for a few days to get him out of the house.
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Okavango Delta Receives UNESCO World Heritage ListingRandom XPAds Sponsor Website with respect to Valiant Hearts :Valiant Hearts Goway invites travellers to experience the Botswanas natural treasure. Glendale, CA (PRWEB) July 11, 2014 The Okavango Delta has become the 1,000th site on UNESCOs World Heritage list. The Delta is one of 26 new sites recognised by the organisation. It is the second site in Botswana to make the list, and the first to receive a listing under UNESCOs natural classification. The new sites were added by the 38th session of the World Heritage Committee, held in Doha, Qatar in late June. The countrys other UNESCO World Heritage Site is Tsodilo, a collection of over 4,500 rock paintings in the Kalahari Desert. It was added in 2001 as a cultural site. Stretching over 6,000 to 15,000 square kilometres depending on the season, the Okavango Go Through Further
Love Knows No Nationality or Bounds
As an American living in Singapore, married to a natural born citizen, I was surprised as to how easy we were able to find a money lender. I thought that my being American without a dual-citizenship yet would really hinder us from gaining this loan. The money is desperately needed right now considering how much debt we have taken on in the past two years. With my move from the states to Singapore, and to find gainful employment in the process, we've had to do everything we can to stay afloat. Thankfully Singapore is not exactly the most expensive place to call home!
With the help from friends and family back in the U.S I've been able to make do. A lot of the work that I've been focusing on has been wholly Internet based, so the money is there - when it's there. Work comes and goes like the rising of the tides. Finding stable employment here in Singapore has been more difficult than either of us predicted, with both of us sometimes having to cut back on our food in order to preserve it. We haven't had to do that in a long time so things must be getting better! And they really are.
This loan is going to do so much for our debt. Without the stress of that added burden resting on our shoulders, we'll be able to live happier lives together. It's been our dream to be together for years and we knew there would be hardships. The fact that we're still together and still making it together means a lot - it shows just how much we are truly in love and dedicated we are to one another. I've never felt so blessed to have someone like her stand by me in a difficult time as this has been.
My Daughter is Excelling in Everything Now
My daughter is expected to do extremely well in school because she comes from a family of strong achievers. I would never put pressure on her though if she was struggling, nor would my husband. She puts it on herself though, and the only thing I can do is support her. When she was not able to grasp some math concepts, she studied even harder. She was not able to make the breakthrough that she needed though, which is why I looked into home tuition in Singapore. I knew that the best way for her to get past this struggle was to have a professional help her.
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What was even more amazing was that all of her scores improved. She was already doing well in her other subjects, but having this one-on-one time with her tutor taught her some new study habits. She was able to get past the mathematical obstacles with ease after implementing the new study strategies. When she applied these same strategies to her other classes, she excelled quickly to the top of her class. She is still getting tutored privately, because it has opened up a whole new world of possibilities for her. The sky is the limit now that she is getting the private attention she needs from a qualified tutor.


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WDEL Blog: Allan Loudell
Wednesday, June 19, 2013
Governor Markell's casino bail-out appears to be picking up support in Dover; Del. House & Senate pass amended transgender bill
If callers to our talk shows (on both 1150 A.M.-WDEL & Delaware 105.9 F.M.) and those commenting on this blog could vote on the matter, Governor Markell's 8-Million-dollar casino bail-out plan would go down in flames. The roulette wheel would spin off its bearings.
But at Legislative Hall - where lawmakers seem to be joined at the hip to the casino interests (or who don't want to be accused of contributing to lay-offs) - legislators seem inclined to support Governor Markell's plan to help the existing casinos. So reports The NEWS JOURNAL.
Incredibly, the newspaper adds: "But it's not clear if the state aid will forestall lay-offs threatened by casinos that have seen revenues plummet from intense regional competition."
Let me get this straight: The three existing casinos get a bail-out, but in return, they make no promises about averting lay-offs.
Even a fiscal conservative hawk like state Senator Colin Bonini (R-Dover South) insists the state can't ignore the existing racinos' plight.
Meanwhile, by a vote of 24-17, Delaware House members approved a bill aimed at protecting transgender people from discrimination based on their gender identity, albeit with an amendment attempting to clarify the definition of "gender identity".
The "friendly" amendment - from State Representative Bryon Short (D-Brandywine Hundred) & endorsed by Equality Delaware President Lisa Goodman - addresses concerns heard during debate. A person could not claim to be transgender for the purpose of gaining accress to an opposite sex bathroom or changing room for an "improper purpose". An individual's gender identity "may be demonstrated by consistent and uniform assertion" or other evidence it is part of that person's core identity. But it would not require a transgender person to prove opposite-gender identity to be protected from discrimination. Get it?
It was a mostly party-line vote, with one Republican - Representative Mike Ramone (R-Middle Run Valley/Newark area) - voting FOR the bill. Four generally more culturally conservative Democrats voted AGAINST the legislation: Representative John Atkins (D-Millsboro), Representative William Carson (D-Smyrna), Representative John Mitchell Jr. (D-Elsmere), and Representative W. Charles Paradee (D-Dover area).
Because the House amended the transgender legislation, the State Senate had to reconsider the measure later Wednesday. State senators did. They passed it.
You can hear my interview with State Representative Bryon Short (D-Brandywine Hundred), who sponsored the amendment to the transgendered legislation...
Audio Here
You can hear my interview with State Senator Colin Bonini (R-Dover South), as he explains how a self-styled 'fiscal hawk' could still support the Governor's casino bail-out...
Audio Here
Posted at 7:19am on June 19, 2013 by Allan Loudell
<- Back to all Allan Loudell posts
Comments on this post:
Mike from Delaware
Wed, Jun 19, 2013 8:50am
So the knuckleheads in Dover will waste our tax-dollars to support the "racinos" and also will allow men who claim to be transgendered to have legal access to women's restrooms and locker rooms.
Plus they legalized gay/lesbian marriage. WOW!!! 2013 has been a real banner year for Delaware [sarcasm intented].
I'm a registered Independent, but the DEMS in Delaware have lost my vote on all levels from Governor on down to dog-catcher. This used to be a quiet common-sense place to live. Never extreme, a middle-of-the-road sort of place. No longer.
Wed, Jun 19, 2013 10:17am
A banner year indeed! The Westboro types, like O'Donnell, Pizza and MikeFromTupperware aren't running things as they thought. Another defeat for bigotry and intolerance.
Wed, Jun 19, 2013 10:26am
This is welfare for casinos, plain and simple.
Why do I have to pay dollars from pocket to the likes of Ed Sutor and other millionaires? If the money went to the horsemen, as intended under the original law, that would be fine. But we're asking working-class people to support the millionaires who run the casinos. Are we stupid?
Wed, Jun 19, 2013 2:11pm
The government is not interested in what you or I think/want/need. Officials are interested in what they can get for themselves. Casinos, liquor distributors, anything with a nice perk, are what they are after. Our money? Pfffft, according to them, we don't know enough to be of any consequence.
Mike from Delaware
Wed, Jun 19, 2013 3:27pm
Teatime and Arthur: I agree. Obviously the "racino" group has a "powerful" [lots of money to grease the skids] lobby in Dover.
Funny how even Liberal DEM politicians, who normally consider such a word as entrepreneur to be a bad evil word, can take on that same "entrepreneurial" spirit they condemn in others.
These DEMS can spot a cash cow a mile away. These DEMS in Dover are farmers. Just show them the "lettuce" and they'll harvest any crop of laws you desire. Apparently these clowns in Dover have received a wheel barrel full of "lettuce" this year and what a crop of laws they've harvested. Does seem like maybe they've used too much "fertilizer" though, as these harvested laws sure do smell bad.
Wed, Jun 19, 2013 8:46pm
"will allow men who claim to be transgendered to have legal access to women's restrooms and locker rooms. "
Hey, Dummy! It will also allow people like Chastity/Chaz Bono to use the men's room. You got a problem with that?
Meanwhile, we know the Amish practice wholesale animal cruelty (and think this is protected by the first amendment). Now, authorities in Manitoba have removed all but one of the children from a Mennonite "community" and four Mennonites are facing charges of child abuse, assault, and assault with a weapon, including using using leather straps and cattle prods multiple times on children. All in "Jesus' name."
"Whoever spares the rod hates their children, but the one who loves their children is careful to discipline them." Prov 13:24
No wonder, Jesus Jumpers grow up with authoritarian personalities, and are so filled with hate and anger.
Sun, Jun 23, 2013 6:25pm
MikeFromDelaware, TeaTime and Arthur: I am struck by how much your comments are like those the Occupy Movement people were making a while back. You all seem to really dislike them but you seem to have a lot in common with them. Strange bedfellows and all that.
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When referring to a race or nationality, such as in this context, people is used as a singular noun. It can be confusing, even to native speakers, because the word is almost always used as the plural of person.
"The Chinese are a very superstitious people." This is correct English.
To further confuse the issue, the plural of people in this context is -- you guessed it -- peoples.
"The many peoples of Indonesia speak over 300 different languages." Here, peoples refers to different groups or ethnicities of people within Indonesia. The sentence "The many peoples of the nation finally came together in peace" underscores that there are different races and ethnicities in the one nation.
Fish is similar, actually. When we talk about many fish in general, the word fish is both singular and plural. However, when we want to make clear that there are multiple species, we use fishes. ("The rift lakes of east Africa are home to all sorts of fishes.")
Things like this confuse even native speakers, so it's a good question to ask!
P.S. You wrote, "I have been knowing..." The verb know is typically not used in the continuous form, so simply, "I know..." would be correct. :)


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LOUISVILLE, KY (WAVE) - A Louisville woman was arrested for robbing someone Thursday on Preston Highway.
According to Louisville Metro Police, Melicia Smiley, 18, and an unknown person, grabbed the victim's purse and ripped it away from her.
During the robbery, the two apparently pistol whipped the victim and took $320, a debit card and a cell phone. According to the victim, they then fled and she followed until police arrived.
Smiley is being charged with first degree robbery.
Copyright 2013 WAVE 3 News. All rights reserved.
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Walkthrough Part 9 - Chapter 1: The Five Kage Summit for Naruto Shippuden: Ultimate Ninja Storm 3Home / Xbox 360 /
This page contains Naruto Shippuden: Ultimate Ninja Storm 3 Video Walkthroughs for Xbox 360 called "Walkthrough Part 9 - Chapter 1: The Five Kage Summit" and has been posted or updated on Mar 7, 2013 by gocalibergaming. Let us know what you think of this Video by thumbs voting.
- Developer: CyberConnect2
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Walkthrough Part 9 - Chapter 1: The Five Kage Summit
Watch this step-by-step Video Walkthrough for Naruto Shippuden: Ultimate Ninja Storm 3 (Xbox 360), which will help and guide you through each and every level part of this game and also assist you to find all secrets and solutions to complete this game.
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Saturday, August 17, 2013 - 4:49pm
Santa Teresa, NM (KDBC) — A bicyclist was killed Saturday morning on Pete Domenici Highway in Santa Teresa after he was hit by a United States Border Patrol agent.
The victim has been identified as Floyd Hancock, 47, who is from El Paso. The driver is identified as Anthony Aragon, 29, also from El Paso. He was driving a pickup truck.
The accident happened at 7:40 a.m. Saturday. According to New Mexico State Police Spokesperson Sgt. Emmanuel Gutierrez, Aragon and Hancock were traveling west in the right lane. Aragon said he saw Hancock and said he had enough room to pass, but said Hancock swerved to the left and that is when he hit him.
Aragon stopped, called 9-1-1 and began performing CPR. Hancock was taken to the hospital where he later died. Gutierrez said Hancock's wife was notified.
The Assistant District Attorney has also been notified. According to New Mexico state law, a bicyclist should ride as far as possible to the right, which meant the victim had approximately six to seven feet left of the strip.
Investigators said Aragon was not texting or talking on his cell phone at the time of the crash.


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15.09.2014 - 20.09.2014
An unchanging sensory experience in the middle of the Swiss Alps. The pros and ambitious amateurs will connect Verbier to Zermatt via Leukerbad and Grächen in five steps.
27.09.2014 - 28.09.2014
During one weekend, Le Châble hosts the event which is a part of Taste Week. The opportunity to taste the raclette with the different cheeses of pastures of the Val de Bagnes accompanied by wines of the region.
22.10.2014 - 25.10.2014
Year after Year, this event continue to delight the mountain rally's lovers.
Freeride, mountain, acrobatic paragliding, wingsuit, slackline, animated village, bar, live music, concerts,
BBQ party, Yeti party and a lot of other animations are programmed !
06.02.2015 - 12.02.2015
All big stars of the ski mountaineering will be the to be the wolrd champion. Come to discover and encourage the athletes !
27.03.2015 - 28.03.2015
The Freeride World Tour has made sports history bringing together top international freeride skiers and snowboarders, men and women, competing at prestigious resorts around the world, battling for the World Champion title.


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TC Electronic D-Two Multi-Tap DelayThe TC Electronic D-Two Multi-tap Rhythm Delay is an easy-to-use, high-quality digital delay unit. When it comes to delay effects this unit has you well-covered for live-sound production as well as in the studio. The D-Two covers not only all the traditional delay functions, but also a few brand new ones. With traditional delay units, it's generally only possible to control feedback and level on a specified fixed delay time. With the D-Two you are now able to tap actual rhythm patterns consisting of up to 10 taps directly into the unit. The D-Two can provide up to 10 seconds of delay, features 24-bit A/D-D/A conversion and 24-bit internal processing, comes with 50 factory presets and 100 user, and provides S/PDIF digital I/O at 44.1kHz and 48kHz. 6 unique direct-access features include Spatial (provides extra-wide delay at a single keystroke), Ping-Pong (pick any 5 patterns and set the relationship between panning speed and delay tempo), Reverse (reverse delay with the flick of a key), Dynamic (sets the release time and threshold to let the input signal control level of delay), Chorus (hit a single key to instantly add chorus or flange to your delay), and Filter (increases filtering as repeats decay). Cutting Edge TechnologyWith the introduction of the D-Two, TC Electronic have once again succeeded in developing cutting edge technology, expanding the way you work with your effects processor! Your creativity will be the only limit when it comes to exploring the endless number of delay possibilities within the D-Two.True 24-BitState-of-the-art hardware provides you with true 24-bit resolution A/D and D/A converters and true 24-bit RAM memory. The unique hardware design ensures that the delay effects you get from the D-Two only come in one variety: The best possible audio quality.Affordability The introduction of the D-Two adds a brand new feature to TC´s ultimate sound machines: Affordability! Behind the cool-looking exterior of the D-Two Rhythm Tap Delay lies more than 20 years of know-how and experience.Delay ReinventedWhen TC Electronic introduced the TC 2290, the audio industry was given an exceptional tool for creating stunning delay effects. With the introduction of the D-Two Rhythm Delay, TC once again revolutionizes the concept of delay effects processing by adding the possibility of actually creating rhythm delay patterns. The Rhythm Delay feature makes the D-Two the most unique dedicated delay unit ever!Standard Delay LineThe standard delay line of the D-Two is based around a delay line with a feedback loop. The audio is fed back via the loop, which results in repeats.The D-Two Delay LineThe delay/feedback strategy is different from ordinary delay products. In the D-Two, the repeats are caused by a number of taps that are not fed back into the delay line. That enables the D-Two to output a specific number of repeats, providing you with ultimate control.Rhythm DelayIt is also possible to feed the last tap back into the delay line, generating a complete rhythm sequence, which is repeated when you have the Feedback active. This unique feature allows you to exactly match your effects to your music.Rhythm TapTC introduces the truly musical Rhythm Tap feature: Not only tempo, but actual rhythm patterns can be tapped directly - or quantized according to a specific tempo and subdivision. The delays and rhythm patterns can be up to 10 seconds each. Control the exact number of repeats with Absolute Repeat Control.Setting UpSetting up your D-Two is extremely easy. Either choose Regular mode for standard delay applications or choose the Unique D-Two Rhythm mode. Simply tap in a specific rhythm and match this to your source material. You automatically enter the Rhythm mode when you tap the Feedback/Rhythm key.Complete OverviewAn ultra detailed Multi Spectral LCD display provides you with a complete overview of what is going on in your processor. Every feature has its own section in the display. This makes it easy to take advantage of the many unique possibilities integrated in the D-Two.Add-on EffectsThe D-Two Delay processor comes with six unique add-on effects. You can access all parameters of the six effects directly from the front panel.ChorusA great-sounding pitch-modulated delay in the form of TC's world-acclaimed chorus is included in the D-Two as well. Double-clicking on the Chorus key provides you with instant access to all chorus parameters.FilterThe D-Two filter reduces the high frequencies to give your delay to get a softer, warmer, and more natural-sounding sound to fit in better with your overall mix. Spatial Use the Spatial Delay effect if you want to add more width to the sound of your material. Extra width is generated either by offsetting left channel up to +/-200ms, or by reversing the phase on any channel or both.Reverse DelayThe Reverse Delay effect processes the signal, and adds a backward delay.Dynamic DelayGet one of the most useful delay functions with the D-Two: The Dynamic Delay effect. Reduce the delay level as much as you like while the signal is fed to the input, or enhance the delay level when the signal is at a lower level. When using this function you get a delay effect which seems to be present only where and when it does not disturb or interfere with the source material e.g. in the pauses between phases from a vocalist, a guitar player or similar.Ping-PongLet your material jump from left to right, left-center-right or let the D-Two dynamically fit the panning to your chosen number of taps. If you combine this panning style of delay with the unique Tap function you get a delay effect that takes your production to dimensions like you have never experienced before.
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Statistical Comparison of Titration Techniques
pp. 22-25 and 29-46 in Harris text
- To determine the amount of potassium hydrogen phthalate (KHP) in an unknown mixture using both volumetric and gravimetric titrations.
- To make statistical comparisons between the two titration techniques.
You've all performed countless titrations over the course of your chemistry education, and in each case you've probably used a volumetric buret to measure the amount of titrant you delivered. A standard 50-mL buret that meets Class A requirements (±0.05 mL tolerance) costs over $150, and we've all been programmed to believe this is the most accurate and precise instrument for performing titrations. But this belief may be based more in tradition than in fact. Beyond the high cost of the buret, there are several other disadvantages to the traditional volumetric titration:
- Even a Class A buret is relatively inaccurate with a ±0.05 mL tolerance. Burets used for the most precise work must be painstakingly calibrated.
- Volumetric glassware must be extremely clean. Titrant will not drain properly from a dirty buret.
- The rate at which the titrant is delivered must be slow enough to ensure that it is no longer draining down the buret walls when a volume reading is made.
- Errors in reading buret volumes (e.g., parallax error, meniscus error) are commonplace.
- "Leaky" and plugged stopcocks are also common.
- Air bubbles in the buret can lead to errors in measurements.
- Liquid volumes are dependent on temperature, so the volume of titrant delivered and the calculated concentration are also dependent on temperature.
Consider the gravimetric titration as an alternative. In a gravimetric titration, we simply fill a plastic bottle with titrant, then weigh the bottle both before and after the titration. Most, if not all, the disadvantages of a volumetric buret can be overcome:
- Plastic bottles are much cheaper than burets.
- Most top-loading electronic balances are accurate to ±0.01 g, which is approximately ±0.01 mL assuming most titrants have a density of around 1 g/mL.
- There are no volumes to read so any effects of dirty glassware, slow drainage, volume reading problems, and/or air bubbles are eliminated.
- The titrant is calibrated in moles/kg instead of moles/L, so the effect of temperature on volume and concentration is eliminated.
In this experiment we'll be performing a series of titrations using both techniques to determine the amount of potassium hydrogen phthalate in an unknown mixture, then we'll compare the results to see which technique is truly better. Before we can analyze the unknown we'll need to standardize an NaOH solution, i.e., determine its exact concentration. The storage bottle says 0.05 M, but this is only approximate and not nearly accurate enough for our purposes. Reagent sodium hydroxide solutions always contain significant amounts of carbonate due the reaction of hydroxide with carbon dioxide from the atmosphere (OH– + CO2 → HCO3–), and this reaction affects the OH- concentration of any solutions we prepare. Sodium hydroxide solutions are usually standardized by using them to titrate known amounts of primary-standard grade potassium hydrogen phthalate (KHC8H4O4 or KHP). Since the KHP is a primary standard, we can be reasonably sure it is essentially pure once we dry it in oven. KHP is a monoprotic acid that reacts with NaOH according to the following reaction:KHC8H4O4(aq) + NaOH(aq) → KNaC8H4O4(aq) + H2O(l)
The important thing to note is that the stoichiometry is 1:1, i.e., one mole of KHP reacts with one mole of NaOH.
Once the NaOH is standardized we'll then be using it to titrate the KHP in an unknown mixture. So you'll actually be performing four different types of titration:
- Volumetric standardization of NaOH solution.
- Gravimetric standardization of NaOH solution.
- Volumetric determination of KHP in unknown mixture.
- Gravimetric determination of KHP in unknown mixture.


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South Jersey's first Henri Bendel has opened at Cherry Hill Mall, located in Cherry Hill, N.J.
The PREIT-owned property now features a 2,300-sq.-ft. Henry Bendel designer fashion boutique, joining Nordstrom, True Religion, Hugo Boss, Michael Kors, Guess by Marciano, and more.
"As South Jersey's fashion destination, Cherry Hill Mall continues to welcome venerable style icons to the property," said Lisa Wolstromer, Cherry Hill Mall senior marketing director.
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Writers Night Out @ Uno's Restaurant
When: Wed Jan 16th
5:30 pm - 7:30 pm
Where: Uno's Restaurant | 574 Iyannough Road | Hyannis
Cape Cod Writers Center will hold its next Writers Night Out, with the theme of "Mindfulness and Creativity: How to Use Meditation to Recharge Your Creative Spark", at Uno's Restaurant on January 16, 5:30 pm.
Local author and instructor Jim Kershner will talk about how mindfulness meditation can help tap into the true creativity that lies within. James is a writer and a professor at Cape Cod Community College and he also conducts workshops on creative writing and meditation. Previously, he worked for 30 years as a reporter and editor f and he is the author of The Elements of News Writing and an unpublished spiritual memoir titled I Just Want to Be Happy.
Uno's Restaurant is located at 574 Iyannough Road (Route 132), Hyannis. For more information or for reservations call 508-420-0200 or email firstname.lastname@example.com.
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Your Toyota was built to give you the most reliable and longest lasting vehicle performance. Devoting care and attention will help your vehicle perform at its best. Here are some tips and general checkpoints to get you started.
Keep your oil clean. Change the oil and oil filter at the proper mileage/month interval using the proper grade motor oil and a Genuine Toyota Oil Filter
Tire maintenance is essential for a safe drive. Air-pressure checks and adjustments will help minimize tire wear and help increase your gas mileage. Don't forget the spare!
Remember those items on your vehicle that have been used frequently, such as your wiper blades. Wiper blades should be able to provide you with a clear view of the road in any condition.
Being able to stop your vehicle is a critical part of driving. Have your brakes inspected at regular intervals based on your Toyota's recommended maintenance schedule.
Your battery should be checked periodically to make sure you've got the power necessary to start your Toyota under any circumstances.
Making sure all maintenance items have been inspected and are in good working order will help keep your vehicle in top shape. Ask your South Coast Toyota Service Advisor if you need assistance or simply contact us for further help.
Is your Toyota Due for Service? Schedule a Service Appointment on-line today.


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Antonio's - Maitland - Upstairs
- Address:
611 S. Orlando Ave
Maitland, FL 32751Neighborhood:
- Cuisine:
ItalianPrice: $30 and under
Antonio's - Maitland - Upstairs
- Dining Style: Casual Elegant
- Website: http://www.antoniosonline.com/
- Phone: 4076455523
- Hours of Operation:
Lunch: Monday - Friday: 11:30am - 2:30pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: Steak, Italian
- Executive Chef: Scott Copeland
- Dress Code: Smart Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, View, Wheelchair Access, Wine
- Private Party Facilities: We have two private rooms, one that accommodates 22 quests and one that accommodates 34 or you can rent both and we remove the partition allowing for a group of up to 60 comfortably; flexibility is the word of the day. Private and semi-private seating is available with a myriad of table arrangements to suit your needs. Larger parties can also be accommodated in a semi-private environment within normal business hours or privately during off-hours functions. For the easiest party planning, several pre-selected and per-person priced menus have been created featuring some of the most popular Antonio"s dishes. Or, if you prefer, menus can be customized to include as many courses as you wish, choices in every course, if desired, and we suggest 3-5 entree selections to meet your tastes and budget.
- Private Party Contact: Les Callahan 4076455523
A word from Antonio's - Maitland - Upstairs
Antonio's has built a reputation for high quality, great value and friendly service. Our menu features authentic Northern and Coastal Italian cuisine. We prepare a wide variety of original seafood, veal, steaks and pastas with the freshest ingredients, at competitive prices. To complete your experience we offer an extensive bottle wine list, a full liquor bar and warm, gracious service in a comfortable and elegant atmosphere overlooking Lake Lily.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerItalian
Antonio's - Maitland - Upstairs - Best Restaurants in Maitland ›
Antonio's - Maitland - Upstairs reviews from OpenTable diners
66 reviews since June 4, 2014
- Food4.6Service4.4
- Ambiance4.3Noise LevelModerate
special occasion (48)romantic (43)fit for foodies (27)neighborhood gem (27)notable wine list (20)good for groups (20)scenic view (16)great for outdoor dining (11)great for lunch (6)vibrant bar scene (4)hot spot (4)late-night find (4)kid-friendly (4)Show More
- Always a pleasureRRSVDined on 9/26/2014We has always enjoyed Antonio's and it's one of our favorite places to done.Special Features:I would recommend this to a friend.
- DwightsDelightsDined on 9/20/2014We came all the way from Melbourne FL to celebrate our anniversary with another couple - that should tell you how much we like Antonio's Upstairs! Great food, great ambiance, great service at a reasonable price. Steak special was absolutely fantastic!Special Features:
- Best Italian in Orlando.CitizenDavidVIPDined on 9/20/2014Excellent service, always good specials, exceptional food. This is a fantastic place and continues to be our favorite Italian restaurant in town. Go downstairs after your meal and check out the market, too.Special Features:I would recommend this to a friend.
- Excellent place for dining!IrishFredDined on 9/6/2014Food is excellent, service is great, restaurant is a little tight however service is more than acceptable. I'll be back and you should go too!!Special Features:I would recommend this to a friend.
- last minute choicegdentyDined on 8/30/2014But so worth it! The lobster ravioli was amazing and the risotto was delicious.Special Features:
- Italian flairSWFanDined on 8/27/2014Great food and ambiance, been coming here for many years and never disappointed.Special Features:
- An Italian StapleMarkDined on 8/22/2014Antonio's is predictably and consistently just right. Everything is very good. The food, the ambiance, the service and the price. Almost all entires are under $20 and taste great. You can always buy a bottle of great wine downstairs and pay a minimal corkage fee. Because everything is very good and consistently so, I give it a very good rating. We've eaten here once every 3 months for over 20 years. What would change the very good to outstanding. Just one thing -- and I've asked before. They need to have an antipasto table similar to Enzo's with their own antipasto selection. Then Antonio's would get the coveted 5 stars across the board.Special Features:
- Place to be Seen Saturday NightLyndaVIPDined on 8/15/2014The restaurant was full on Saturday for our 7:30 reservation. Dinner was a leisurely 2 hours, when the restaurant almost completely emptied. I got the feeling lots of patrons are regulars. Dinners are very well done and value priced. I had forgotten how consistently good this restaurant is. I think Paul Newman ate here when he came to Orlando.Special Features:I would recommend this to a friend.
- Casual eleganceLuv2eatDined on 8/15/2014Antonio's Upstairs has an extensive wine list and a mouth watering menu. Service was prompt and attentive but not overly so. It was a bit noisy but only because it's a popular restaurant. There was no loud music in competition with conversation.Special Features:I would recommend this to a friend.
- Top notch ItaliandawilliamsDined on 8/13/2014Excellent place to enjoy great Italian cuisine. The service is impeccable as is the food. I have been going here for years and have never had a bad experience.Special Features:
- Great food and service, as alwaysjpljrVIPDined on 8/11/2014This was our fourth time at this restaurant and both the food and service were consistently delicious and professional, as alwaysSpecial Features:
- Great meal from start to finishDrSheldonCooperDined on 8/11/2014Food was delicious and well portioned. Everyone walked away from the table full! We arrived early so we could check out the store and cafe downstairs then went to our table upstairs and was seated immediately. Our waiter made so good suggestions and made sure we were well taken care of. Can't wait to go back to try some of the other dishes, and the downstairs cafe.Special Features:I would recommend this to a friend.
- Good food but......CM74Dined on 8/2/2014When we first arrived there was no one at the valet station. We waited a few minutes then decided to park ourselves. When we walked in to Antonio's upstairs, the host (who we later found out was the owner) greeted us then proceeded to walk back to the dining room. We waited for several minutes before the host/owner returned to let us know that it would be several more minutes before our table would be ready. We ended up sitting down to our table 30 minutes after our reservation time. While waiting at the bar, we met a family who also wasn't too happy about having to wait so long after making a reservation. The food was really good, and the waiters were great, but the night started off on the wrong foot.
- wonderfull experience2dinersDined on 8/2/2014We had a great time. 6 pm rest was good idea as place filled up after we arrived. Food was very good and quick. Our server Joe made the meal with attentive andengageing service. We will go back.Special Features:
- DandDDined on 7/31/2014Always enjoy Antonio's. Food is wonderful and service is tops.Special Features:I would recommend this to a friend.
- Wonderful night!RoachesFLDined on 7/26/2014Beautiful evening - thank you Antonio's. From the moment we walked in, we were treated so warmly we felt like VIP's - the host, the bartender, the waiter(s), the busboy - all smiling, very genuine, seemingly without any effort - folks must love their job at this local gem. The best Italian around - love Antonio's.Special Features:I would recommend this to a friend.
- Awful serviceMyThoughtsDined on 7/19/2014Took 90 minutes to be served dinner. Made multiple excuses. Manager came over and made more excuses.....never ONCE apologizing. I truly did not want to hear what their challenges are. I just wanted dinner.
- Good food, Bad serviceFlafoodieDined on 7/19/2014Food was good but our Argentinian waiter could not have rushed us more if he tried.
- Impeccable dinnerPoppin21Dined on 7/18/2014The service was outstanding, everything we ordered was DELICIOUS: App:white bean chicken chili & stuffed mushrooms Entrees: 16oz veal t-bone, black grouper over mushroom risotto Dessert: lemon creme brûlée Great wine list and scotch selectionSpecial Features:I would recommend this to a friend.
- Antonio'sbeebearDined on 7/11/2014I have never experienced a more professional wait staff than at Antonio's. Even a little spill of the wine by the waiter was dealt with very calmly and with class. The food is excellent, and the ambience is wonderful!Special Features:
- ExellentCharlieDined on 7/5/2014Everything was fantastic!!!! My date was overwhelmingly incredible and your place only made it better!!!!Special Features:I would recommend this to a friend.
- Birthday celebrationOpenTable Diner Since 2007Dined on 6/25/2014We enjoyed a lovely evening with great service, good food and wine; specifically the salmon and veal dishes were excellent.Special Features:
- We had a lovely meal..BetsyDined on 6/25/2014We really enjoyed our meal this week. I had the salmon and it really was to kill for - and I am fussy!! Husband had his same-old-same-old Chicken Marsala and raved and raved. And young son also had the salmon, but the special. He even enjoyed the soup! All in all, we were members of the Clean Plate Club.... Thanks, Elizabeth Oh, and an attentive, but not-too-attentive wait person!!Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 6/21/2014Great date place. Amazing food, fantastic service all without damaging your wallet.
- Antonio's Upstairs - Fantastic!DwightsDelightsDined on 6/14/2014Dining at Antonio's is always special with unparalleled service and outstanding food. Made my Father's day celebration special indeed! And sitting at the bar chatting with bartender before dinner was a true delight. We live 60 miles from Antonio's so you know how much we love it! I don't know of another restaurant that offers such outstanding food, service & ambiance at such a reasonable price.Special Features:
- The following 300 reviews are from the Antonio's - Maitland - Upstairs reviews archive.
- OpenTable Diner Since 2007Dined on 5/29/2014We love this restaurant - nothing to complain about whatsoever.Special Features:I would recommend this to a friend.
- Top-NotchbeebearDined on 5/24/2014Excellent service and quality food. The calamari was fantastic! Our party of 4 enjoyed different, but all delicious meals. We will definitely return.Special Features:I would recommend this to a friend.
- Great FoodmaportsVIPDined on 5/20/2014Great food at reasonable prices. Service attentive and professional.Special Features:
- TerribleDavidDined on 5/11/2014We were told that we would have to eat outdoors - that those were the only tables available - but there were plenty open inside. When we made the reservation there was no option to pick in or out, so why were we singled out and forced outside? Because it was hot and humid, our only option was to eat inside IN THE BAR - not one bit like being IN the restaurant. Loud, no ambiance - Ruined our whole night - treated so poorly - will never go back.
- DependableOpenTable Diner Since 2011Dined on 5/11/2014We had excellant service and the food was good as we expect at this reataurant. The ambience is only fair but we still enjoy it.Special Features:I would recommend this to a friend.
- DeliciousSnoopy217Dined on 5/10/2014Delicious food, great atmosphere, fabulous place to celebrate any occasion!Special Features:
- Wonderful atmosphereRelaxingVIPDined on 5/10/2014A wonderful neighborhood gem. The service and atmosphere makes dining fun and easy.Special Features:
- Great service and ambience !!M1968Dined on 5/2/2014We were celebrating my husband's birthday and had reservations at another restaurant for an earlier time, but had to cancel so I made reservations at Antonio's at the last moment, we arrived and were treated very well and U mentioned to the server it was my husband's birthday and he immediately brought a complimentary dessert(which was a nice surprise) . We will defineteley return and recommend it.Special Features:I would recommend this to a friend.
- Old World GemJoyFoodDined on 4/30/2014You know a restaurant is good if as soon as the door opens your mouth begins to water at the delicious smells being prepared. The Stuffed Veal is a dish to dream about and the Italian Wedding Cake devine. It's rare to find an Italian reastaurant who actually know how to cook Italian and not depend on pasta as the cliche dish of choice. The service is always top noch. From purchasing and selecting cheese downstairs to celebrating a special ocassion upstairs, the staff is some of the best in Central Florida. It speaks a lot of the ownership to see the same faces working throughout the restaurant, some for over the ten yrs plus that we have dined there. All of them make it a place that feels like home and you are treated like royality.Special Features:
- Great place for anniversary dinnerLuv2dinecoupleDined on 4/19/2014We dined at Antonio's for our 4th wedding anniversary. My wife and I had a great time. The food and service was great.Special Features:
- Solid PerformerOpenTable Diner Since 2006Dined on 4/19/2014Downstairs and outside great - Upstairs inside a little dark and sterile ambience.Special Features:
- Good but could be better.TrueFoodLoversDined on 4/15/2014To the average diner this place would probably be a nice choice for dinner. The service was very good which is always a plus. The food had a little bit to be desired. Let's start out with the appetizers. The calamari was cooked perfectly but the special dressing was very flavorless. Then the beef carpaccio was extremely fresh but needed a acidic component to be complete. For the entree we both ordered the ribeye stake with mashed potatoes and mixed vegetables. The sides were definitely a short coming of the meal. The potatoes were not seasoned very well and the vegetables seemed a little al dente and under seasoned.The rum cake was good but the profiteroles were hard and dry and tasted as though they were previously frozen.
- Outstanding Experience!OutandAboutDined on 4/15/2014We enjoyed several appetizers, all delicious. Wine choices were excellent. Service is memorable in a very good way. We each enjoyed a different meal from fish to pasta. Wow! Don't get me started on those great desserts. Thank you for a wonderful dining experience. My teens and our guests from Kentucky enjoyed the mature atmosphere and we can't wait to return. Nice to dine with not small children around. Those days are gone.Special Features:I would recommend this to a friend.
- CelebrationBetsyDined on 4/2/2014We were celebrating our new home and some new challenges for the year. What a great place to do so....Special Features:I would recommend this to a friend.
- very pleasant experiencejpljrVIPDined on 3/22/2014I had not been to this restaurant since 2,000 and now that I have moved into the area, I will definitely frequent this fine restaurant more often. Food was delicious, wait staff were very professional, attentive and friendly and food was competitively priced to food in the general Maitland, Winter Park and Orlando areas. We dined indoors and were pleasantly surprised how quiet and laid back the place was, in spite of being packed on a Saturday night due to the Winter Park Art Festival and NCAA tournament games taking place in downtown Orlando. The reason for quiet: carpet, instead of ceramic tiles or other noisy floor materials. We would highly recommend this restaurant to anyone.Special Features:I would recommend this to a friend.


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Volume 74 - Latin Jazz delivers 12 of the world's finest standards arranged in the popular Latin Jazz style. A refreshing departure from the typical swing and bossa styles that have dominated jazz in the past. This book and CD set from Jamey Aebersold publishing will invite you to experience playing with an authentic Latin rhythm section over the chords to popular standards.
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