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ls sport
2010 Lexus LS460 Sport – Click above for high-res image galleryWith Lexus having carefully cultivated a reputation for isolating drivers from all of the undignified sensations normally associated with driving, it might seem surprising to find a Sport model in the LS lineup. Sure, Lexus ...
2010 Lexus LS 460 Sport - Click above for high-res image galleryWhen Lexus introduced the IS F, enthusiasts were suitably skeptical about the automaker's attempt to go head-to-head with the Germans. After all, Audi, BMW and Mercedes-Benz have specialized in creating autobahn-burning, ...


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(based on 7 reviews)
Ratings Distribution
5 Stars
4 Stars
3 Stars
2 Stars
1 Stars
of respondents would recommend this to a friend.
Best Uses
Reviewed by 7 customers
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Displaying reviews 1-7
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No more wrestling with CPap tubes!
By Traveling Weaver
from South Lake Tahoe, CA
About Me Average Health
Comments about CPAP Hose Holder:
After struggling for 4 years with my cPap tube I was thrilled to find this holder. It keeps the tube up and out of the way but doesn't restrict movement when I turn in bed. It's fantastic.
Bottom LineYes, I would recommend this to a friend
Was this review helpful? Yes / No
- You may also flag this review
(0 of 1 customers found this review helpful)
Not Worth the Price
By Linda
from Duncanville, TX
About Me Medical Professional
Used it with my CPAP home machine. Fell apart with very little use.
Bottom LineNo, I would not recommend this to a friend
(1 of 1 customers found this review helpful)
Breaks within 3 months!!!!
By Normally Patient
from WV
Another poorly made product! Works fine awhile, about 3 months, and then metal tubing comes apart in your hands and ring tears and cannot be fixed.You get stuck with the exorbitant purchase price on sale of another lousey All-American product these days.
First time user of this product
By JoJo
from Virginia
By desmog
from Kansas
Keeps the CPAP hose from getting tangled around my husband.
By Eagle
from Anchorage,AK
About Me Budget Shopper
The hose is up and out of the way to move around.
(3 of 3 customers found this review helpful)
sleeping is a lot more enjoyable
By Wally
from Auburndale FL
It keeps me from rolling over the hose during the night.

subset: commoncrawl


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STOTT PILATES Flex Band - Extra StrengthItem Number: 13222521
Price: $9.99
Free Shipping No Minimum Purchase!! Up to $15 Shipping Credit. (See Promotion Details)
Product Information
Customer Reviews
Buying Guide
Enhance your workout and boost your muscle strength with the extra strength Flex-Band® from STOTT PILATES®. Great for your upper and lower body, this Flex-Band® is awesome for adding definition and muscle and boosting your endurance. An eco-friendly product, this Flex-Band® is non-toxic and recyclable and non-latex and hypo-allergenic.
- Non-latex
- Hypo-allergenic
- Length: 198 cm (6'5"); Width 15 cm (6")
- Resistance workout for the upper and lower body
- Helps add definition, increase strength and help with endurance
- Non-toxic and recyclable
- Style: ST-06060
Country of Origin: Imported


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November 6, 2012 – Oracle is once again spotlighting its role at the university level as it made three announcements on higher education adoption of its product stack.
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Carlson EcoSmart Omega-3 is an eco-friendly product that is made from highly sustainable species of calamari. Also available in easy to swallow soft gels. This is a certified "Friend of the Sea" product.
These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose' treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.
Serving Size: 1 Teaspoonful (5 ml)
Servings per Container: 40
Each Teaspoonful Contains % DV
Calories (energy) 40
Calories from Fat 40
Total Fat 5 g 8%*
Saturated Fat 1 g 5%*
Polyunsaturated Fat 2 g†
Monounsaturated Fat 1.5 g†
Cholesterol 75 mg 25%
Vitamin E Natural (d-Alpha Tocopherol) 10 IU 33%
Norwegian Calamari Oil 4.6 g†
Omega-3 Fatty Acids** 1'320 mg†
DHA (Docosahexaenoic Acid)** 800 mg†
EPA (Eicosapentaenoic Acid)** 400 mg†
Other Omega-3 Fatty Acids** 120 mg†
*Percent Daily Values is based on a 2'000 calorie diet.
†Daily Value not established.
**Reported as triglycerides.
Other Ingredients: Natural lemon flavor' mixed tocopherols. Contains calamari.
Take one teaspoonful one to two times daily at mealtimes.
Allergen Caution: Contains Calamari.
Ratings & ReviewsReview This Item
Overall Rating for EcoSmart Omega-3 6.7 oz (200 ml)
Displaying reviews 1-3 of 3
By Fabs
from Boston, MA.
Hey its good for you
Have not been consistent with this but either way its good for you.
Price for size though this is the best placed to buy
√ I would recommend this item to a friend.
By Deborah
from Franklin, NC
Works well.
This fish oil from Carlson works just like any fish oil but be prepared for more of a fish taste. Even though this is lemon flavored it doesnt mask completely the fish taste like their other liquid fish oil. If this is a problem for someone they just need to stick with Carlsons regular liquid fish oil which is easier to take since the fish oil taste is completely masked.
Works well for Omega 3s.
More fishy taste.
√ I would recommend this item to a friend.
By Iva
from Cincinnati, Ohio
Higher DHA Than EPA
I was looking for something with higher DHA than EPA oil which is hard to find. I have heard women need a fish oil with more DHA than EPA and men need the exact opposite. Calamari do not get to live a long time so it would contain little to no mercury compared to some large fish. I like Carlsons brands well overall.
√ I would recommend this item to a friend.
Displaying reviews 1-3 of 3
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Please ask any questions you may have about this specific product in the field below.
Your question(s) and our corresponding answer(s) will not be confidential and will be posted publically on this specific product page.
Additionally, PureFormulas is unable to directly recommend products in relation to specific health conditions. Please contact your trusted healthcare practitioner for direct product recommendations.
If you have any general questions regarding orders or our policies and programs, please contact our Customer Happiness Team @ 1.800.383.6008


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(404) 796-7356 www.housworthroofing.com »
1300 Peachtree Industrial Boulevard, Suite 3202, Suwanee, GA 30024 map »
Housworth Roofing was established in 1929 by Gladys Housworth. Later, long-time friend and associate, Jack Patrick, purchased the company, continuing the traditions of honesty , integrity and a commitment to quality materials and labor that Gladys had created. After many years of hard work and contributions, he passed the company to the current President, his grand daughter Laila Patrick. She has made the company more successful than ever, and constantly strives to make Housworth the very.. best!
We offer any type of remodeling services that you need. We look forward to helping you improve your home.
There are many construction companies out there that will only help you solve half or less of your project needs, meaning you need to use more than one company to get what you want done. One company will install a roof system, but won't do the soffit work, or one will install Hardiplank siding but won't paint it.
At Housworth, we are one company with expertise in many areas of construction. We won't leave any project half done.
Our Services include:
New roof
Roof repairs
Windows & Doors
Manufacturer Warranties
Roof Coverage Plan
2012, 2013
Housworth Roofing & Construction, Inc. are Owens Corning Platinum Preferred Contractors and Members of the National Roofing Contractors Association (NRCA). Housworth Forsyth County Business License #L20062376. Angies List Super Award. Kudzu 5 Star Rating. BBB A Rating.
[PDF] Warranty
[PDF] About Housworth Roofing and Construction!
Housworth Roofing & Construction can make your existing home more energy efficient with a variety of affordable options. Housworth Roofing & Construction can incorporate green products, practices, and other energy saving options into your next remodeling project. We also provide eco-friendly instillation, solar energy/windows, and spray foam. Just ask for how we can help you save money and go green!
Very professional sales person (Richard). Great work and quick installation. Good Price. I will use them again for my future projects.
We hired Housworth to install kitchen cabinets we ordered from a diy company after we decided we were in over our heads. Richard gave us a good quote, and his workers Alex and Ivan did an excellent... job. We even had to ask them to come back for an additional two visits due to mistakes at the cabinet company, and they graciously did so. I'm very pleased with their quality and service.VIEW MORE »VIEW LESS »
Displaying 1-15 of 150
Very professional sales person (Richard). Great work and quick installation. Good Price. I will use them again for my future projects.
Reviews: 10
Posted on: 7/25/2014
We hired Housworth to install kitchen cabinets we ordered from a diy company after we decided we were in over our heads. Richard gave us a good quote, and his workers Alex and Ivan did an excellent job. We even had to ask them to come back for an additional two visits due to mistakes at the cabinet company, and they graciously did so. I'm very pleased with their quality and service.
I have used them at least three times and will use them again in the future. They get the job done. A professional crew, worked hard, and completed the job in projected time. Richard and Louis are both dedicated to get the right material, the right crew, and for a good price.
Honest, reliable and trustworthy company. Extremely knowledgeable about roofing and Excellent experience right from calling in to schedule an appointment to the inspection. I was impressed with the appointment reminder via email/phone. Representative showed up on time and understood the problem and immediately identified the problem /solution with ceiling leak. Representative was very knowledgeable about roofs and took pictures to show the problems and fixed the issue. Representative answered other issues around the house as well.
The guys did a great job with the work that I requested. They arrived on time as scheduled, completed all of the work in a very timely manner, and showed the results of their work via video camera. I will definitely recommend them to anyone who needs any type of work on their home.
Richard and his team were the best. They were professional and did a great job on our roof and gutter. They did such a great job that we have asked them to fix a job done by a previous contractor. I will definitely recommend them to others.
Reviews: 1
Posted on: 12/23/2013
On time, reasonable prices, EXCELLENT customer service. I recommend for all home projects! Thanks for your help during the holidays!!!
Houseworth has replaced my roof and painted the interior of my house. Pleased with the results. Richard is a good person to work with.
I had some minor roof leaks and had several companies inspect and offer quotes. Shannon at Housworth provided the most thorough inspection and also pointed out some problem areas not related to the roof (some of which he took care of as part of the (free) inspection!). I hired them and their work was excellent. Arrived on time, were efficient and the clean up was spotless. Highly recommended.
I had problems with the roof around the dormer leaking and also causing damage to the siding on the dormer. I had quotes from 4 different contractors to repair this damage and Housworth sent Shannon out to provide an estimate. Of the 4 contractors, Housworth was not the lowest price, in fact they were in the mid range of the people I spoke with for the repairs above. The reason I selected Housworth was that Shannon was the only one of the 4 that actually looked over the entire roof and siding on the house to see if there were other areas that needed repair. Shannon discussed the details of the repair and also mentioned a couple of items that he would take care of as part of the work to repair the dormer that others did not notice. Shannon did a great job and was very knowledgeable about the work that was needed.
Reviews: 5
Posted on: 11/3/2013
Our roof was replaced by another roofing company 2 years ago and it leaks this summer. We are not satisfy with the original company. So we asked Richard for an estimate. Unlike some roofing companies who never return calls, Richard is responsive, professional, and friendly. Their staff worked hard with a high quality work done. We trust them and will certainly ask them for future projects.
Reviews: 1
Posted on: 10/31/2013
Richard Anderson is the Housworth rep who came to my house and provided their estimate for repairing/replacing my roof, gutter, and storm door after a large tree limb damaged them. Richard was friendly, professional, punctual, and very helpful. He did two things that went above and beyond the scope of the work. First, he helped me move a new TV console from my car into the house and set it up. Then, he had the crew replace a section of facie board that had been chewed by squirrels that was not even part of the house where the tree damage occurred. Richard returned phone calls and texts promptly and was always courteous, friendly and helpful. (Dawn, Lawrenceville)
I had my roof replaced by Housworth and could not be happier! We had a great experience from the initial meeting and estimates to the finished roof. I have recommended Housworth to my family and neighbors who have also had excellent experiences. I will definitely be calling on them again when we need any other work done on our house.
Housworth did an excellent job of replacing our roof. They were fast, efficient, and professional from the initial estimate to the final cleanup. I highly recommend this company.
Reviews: 2
Posted on: 9/10/2013
Our RFQ was provided by Richard (VP). The written quote was emailed and we worked with Richard to ensure all of the work discussed was included and the work was scheduled. The crew supervisor was personable but did not always communicate status as promised through a few rain delays. The repairs were done to our satisfaction and the roof is no longer leaking. There was a misunderstanding about replacing the rusted rain pan with our new chimney shroud. Richard worked with us to get the rain pan fabricated and installed. In general, we would recommend Housworth.


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BreakPoint Blog
Re: Surely This Couldn't Happen Here
Topics: Business & Economics, Demographics, Health & Science, Human Rights & Persecution, International Affairs, Politics & Government
One analogy to the tobacco thing was in England where mandatory fast days were kept long after the Reformation, simply to keep the fishing fleet prosperous.
Actually, Viking Mother, I think freedom was a product of culture rather then the reverse and is to some degree fortuituous. The Constitution was built to defend a state of affairs that already existed. In any case, the default seems to me to be not mass socialism as such, but either rule by overweening tribalism(in wilderness areas)or rule by exagerrated hierarchy(in fertile areas). Some places have both to some degree like Gina's old country. The necessity for freedom seems to me to be a middle class which possesses a large degree of control over the keys to a societies military and economic capability. Which is one reason why I think the internet a good thing despite the insufferablility of bloggers: it gives power to the people. In any case we would do well to remember that much of our freedom is a function of the Atlantic Ocean and if many Europeans have less of it, arguably they could never afford it with other Europeans nearby.
And now how about getting back on topic? :-)
Oh, and Mr Yaketi, after the Independance some Gurkha regiments are in the Indian Army and some in the British because of one of the many rather awkward details in the arrangement. They have done service against the Chinese and Pakistanis and probably are quite useful watching the frontier right now. Have I displayed enough pendentry yet?
For the record mr. Yakineti Gurkkhas traditionally have in the past been predominatatly Magars, Limbus, Rais, and Gurangs. Very few have been Sherpas for some obscure reason, even though Sherpas are the best known tribe in the area. Interestingly only one regiment was made up predominately from the warrior caste and most from the peasant caste despite the paradox. Be that as it may, I called them Himalayans because that is easier for mortals to recognise. If I had wished to call them Nepali I could have.
Yaknyeti, I am aware of that, but the term "Gurkhas" is a specifically millitary one.
LeeQuod, my dear old friend. Are you sure France needs any more Pride?
Jason Taylor wrote (with tongue in cheek, I think): "The problem with that Lee is that I have no bad habits." This is true Jason you never forget to add commas. ;-) But let's outsource smoking to China, eating fatty foods to Africa, drinking too much to Russia (whoops, too late), and become the slender, healthy Americans God expects us to be. Oh, let's also send Pride to France. (Check.) (Aside to Kari: some days it's just too tempting to grab one of the ping pong balls and stomp on it, merely to surprise everyone. But thanks for the props.)
Thanks, Kari.
I could read threads with Jason Taylor and LeeQuod discussing things in it all day, it's like watching a very skillful ping pong match where there's multiple ping pong balls and some of them are juggled in the air before they are hit back and forth. FWIW, Chris, I hate CMS, MLA, AND APA, because the constant "tweaking" of the grammatical standard costs students and universities tons of money as English and Composition books become "outdated" because somebody switched the rules about how to cite a URL. I am looking at you, Modern Language Association. Put down that committee meeting, I don't think they were meant to be used as bludgeons to beat English into submission.
Of course if I am NOT boring people here, I would be glad to drone on even if it is off topic. For the record I also have interest in a number of Asiatic peoples, not all of whom have cool blades. As a side note the Ghurkas are not a people in themselves. Rather they are Himalayans who have joined a subsidiary organization funded by the British government for the purpose of helping to solve the problem of overpopulation.
Allen: The Chinese were an imperial power and fought bureaucratic wars with armies not unlike modern style. They had a number of imaginative weapons but as it happens none come to mind. However I think I am boring some of my readers. I would be glad to talk on Facebook.
The problem with that Lee is that I have no bad habits.
1. Jason, I see. But - not to say this matters most to me - usually when you comment on Asian cultures, you at least reference people with excellent edged weapons. Gurkhas ... Samauri ... what did the ancient Chinese have? 2. Lee, that's true. I'd love to outsource my Avoid Checking Voice Mail habit. And I'm not sure the world would be all that badly off if Gina outsourced her Nitpicking habit to some far-flung and overly serious aboriginal tribe or whathaveyou. 3. ...speaking of which, Chris, I see our dear Gina has gotten to you. "BURN"ing horrifically boring grammar texts ... in all CAPS at that ... my goodness, man; she's pushed you over the edge. CHRIS. I WANT YOU. TO STEP AWAY. FROM THE LIGHTER FLUID...
Allen - we have more than enough trouble as it is, getting people to recognize the merit of our weighty endeavor. There's just no sense of joy in learning hard things for their own sake anymore. :p Gina - I believe that makes me officially hate the Chicago Manual of Style. (No, not really. Though if I ever find that page I might just rip it out and BURN it.) :p Seriously, though... people's laziness now codified as standard usage? GAH! Thanks for the info in any case - I'll have to pass it along as a point of amusement to my Greek and linguistics-minded friends. ;-)
Wouldn't it be nice if, along with outsourcing jobs, we could outsource our bad habits? "The Picture of Dorian Gray", globalized...
Oh, well you see Allen, I sometimes forget my intellectual heights above lesser mortals. But I was refering to the periodic cycles of order and disorder in Chinese history when a dynasty waxes and wanes. Really not all that different from the Ancient Near East, except in the Near East Babylonyians, Persians, etc each brought a different culture with them. Whereas Chinese culture was so resiliant that the new conqueror was always Chinese. Even when he was a barbarian, like the Tartars or the Manchus he always assimilated in the end. Thus every dynasty was Chinese. Be that as it may, I was making an analogy to the various dynasties which collapsed leaving a period of warlordism in their wake.
We all have to have fun in our own way, Allen. :-)
1. ...aaannnnd Jason once again demonstrates knowledge of Asia so far beyond that of my own that all I can do is think "hmmm ... interesting ... I wonder what Jason is talking about." 2. To Chris re "Greek students' exploding heads": I suddenly find myself tempted to launch a new website: www.thehoipolloi.com. How can it be wrong when it feels so right? 3. Gina, one would think that since you helped me struggle through Typepad idiosyncrasies with this post AND that since you defended my grammar, I should be grateful and loyal. But, come on, Chris took a *friendly* shot at me ... look at that smiley emoticon he used! And then you come in with that Dickensian wet-blanket grammar trooper routine ... I mean, come on, give the poor guy a break! 4. Dave: Precisely - it's an unfiltered slaughter. They've probably got Young Communists doing cig-checks on street corners. If you're older than 50 years old and you're caught smokeless out in public, then you get dragged before the local party officials. Oh, you need an arthritis relief prescription? Fine, just puff these three extra-tar Luckee Strykes down to the filter, and we'll hand the precious pills over.
Allen: I think your number 4 point above is probably the answer. You know Roberto and I are big on following demographic trends. Eliminating the excess older population through a "smoke 6 packs a day" campaign would be a lot less messy than another cultural revolution.


text:
Written by:
They are in bottles.
Affection and attention
are the preservatives.
When the bottles open,
they suddenly overflow
like the salted soda.
When I scan their world
in Time's womb………
finger tips toppling
the governments,
peace burning
under the bombers,
smiles dying
on the lips,
morality walking
with Alzheimer's,
robots reaping
on the terrace,
cars flying
in the air,
tourists charting
to the Mars,
nostrils opening
before the screen,
wounds widening
on the Earth's scalp,
seasons disobeying
the calendar,
sea swallowing
the island kids……
Children, I see
strange embryos growing.


text:
Katey Sagal has joined the cast of the Pitch Perfect sequel, the film's director Elizabeth Banks announced on her blog Wednesday.
The Sons of Anarchy star will play...read more
Conan O'Brien has been tapped to host the MTV Movie Awards, the host announced on his show Tuesday night.
"After eight years of intense negations, I am honored to announce I am hosting MTV's second most prestigious awards show," O'Brien said.
Dancing with the Stars: Meet the cast
O'Brien follows Pitch Perfect star Rebel Wilson, who hosted last year's ceremony.
Ready for some aca-awesome news?
Anna Kendrick and Rebel Wilson have signed on to reprise their roles as Beca Mitchell and Fat Amy, respectively, in the Pitch Perfect sequel, the movie's official Twitter page announced Thursday.
Elizabeth Banks to direct Pitch Perfect sequel
Pitch Perfect 2 will be...read more
Australian comedienne kids about J.Lo
Arriving at college, Beca finds herself not right for any clique is muscled into one that she never would have picked on her own: alongside mean girls, sweet girls and weird girls whose only thing in common is how good they sound when they sing together.
Ghost Rider movie trailer - starring Nicolas Cage, Peter Fonda, Sam Elliott, Eva Mendes, Wes Bentley, Daniel Frederiksen. Directed by Mark Steven Johnson. Theatrical Release Date: 2/16/2007
Genre: Action-Adventure
Rating: PG-13
Steve Carell discusses what he loves about MTV Movie Awards host Rebel Wilson. Also, he chats about how much "fun" he had playing a jerk in "The Way, Way Back."
More Clips & Interviews
From the producer of Knocked Up, Bridesmaids takes Maid of Honor, Annie (Kristen Wiig), and four wild bridesmaids on a hilarious ride to their friend's wedding.
Michael Bay's hilarious action comedy Pain & Gain is GoodFellas on steroids. When an ambitious group of personal trainers (Mark Wahlberg, Dwayne Johnson and Anthony Mackie) go after the American Dream, they get caught up in a criminal enterprise that goes horribly wrong. Now, living large will take everything they've got in the unbelievable true story that critics are calling outrageously entertaining.
A crew of ripped Miami bodybuilders scores a high-rolling lifestyle through kidnapping and extortion in this crime comedy based on a true story.
When a group of personal trainers decide to steal the American Dream, they get caught up in a criminal enterprise that goes horribly wrong. Now, living large will take everything they've got in the unbelievable and outrageous true story.
More Rebel Wilson Movies Videos
Kimmie's boyfriend, James (recurring guest star Nate Torrence), breaks up with her when she admits that Richard kissed her. She's torn between trying to get James back or telling Richard how she really feels about him. Meanwhile, a visit from Richard's autocratic dad, Rupert Royce (guest star Charles Shaughnessy – The Nanny), throws the firm into chaos over who will be getting the next big promotion, and Marika struggles to find a way to tell her friends she's gay.
Also Available On Amazon Instant Video and VUDU
Kimmie celebrates her first Valentine's Day with a boyfriend (NATE TORRENCE), but work intervenes. Marika's new friend, Frankie (HANA MAE LEE - Pitch Perfect), hits on her.
Also Available On VUDU
After law firm big wig Porter Warner (guest star BOB SAGET) advises Kimmie to act more professional, she starts calling herself "Kimberly" and looks to Kendall for advice. But friends Helen-Alice and Marika fear that the new and improved Kimmie may be too cool for their 10th annual Cookie Prom, a celebration of their disastrous high school prom.
Kimmie tries to act more professional, but her friends fear she may be too cool for their annual Cookie Prom, celebrating their disastrous high school prom. BOB SAGET guest stars.
Also Available On VUDU
More Rebel Wilson On TV Videos
More Credits (35)
Elizabeth Banks is stepping behind the camera for a very high-profile project.
The actress, who co-starred in and produced Pitch Perfect, will direct the film's sequel, according to The Hollywood Reporter.
25 totally unnecessary spin-offs
This will mark...
read more
Fred Armisen, friendship fixer? Check out our complete Golden Globes coverageThe Saturday Night Live alum guest-stars on Wednesday's Super Fun Night (9:30/8:30c, ABC) as Brian Headfoot, the frazzled head ...
read more
Kimmie's love life is about to get wild.25 unnecessary spin-offs On Wednesday's Super Fun Night (9:30/8:30c, ABC), Kimmie (Rebel Wilson), Helen-Alice (Liza Lapira) and Marika (Lauren Ash) attend a love seminar led by Jane Spencer (Molly Shannon), aka The Love Lioness, a relationship ...
read more
ABC has picked up full seasons of its two Tuesday freshman comedies, The Goldbergs and Trophy Wife. Additionally, the network has ordered four more episodes of...
read more
When Adam F. Goldberg created his 1980s-set ABC sitcom The Goldbergs, he knew he needed to include a catchy title tune. "The '80s was the Golden Age of theme songs," he says. "From Golden Girls to The Facts of Life to Silver Spoons, people sometimes remember the theme songs more than they remember the show."
Goldberg co-wrote the theme song for his last comedy, Fox's short-lived Breaking In. This time, he decided to contact his favorite band...
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text:
Blackboard Training Sessions
This semester, your faculty will begin using Blackboard, our new web based class resource. Using Blackboard, students will be able interact directly with course materials, instructors, and fellow classmates. To help you learn more about accessing your student profile, classes, and coursework via Blackboard, IT will be holding the following training sessions for students:
- Monday, February 4 at 12pm at the Georgetown Campus, Room 310
- Tuesday, February 5 at 1pm to 1:30 in the Auditorium
Any students unable to attend one of the training sessions can go to training.corcoran.org, and access an online training course on how to use Blackboard (use your MyCorcBoard username and password). These videos can be reached by selecting Blackboard from the software tab at the top of the Lynda homepage or by typing Blackboard in the search bar.
If you have any questions, send to email@example.com.


text:
Object Name: shoes
Artist/Maker: Westwood, Vivienne
Role in production: Manufacture
Place of Creation: Europe, United Kingdom, England, London
Date: 1995
Accession Number: 1995.130
Image Copyright: © Manchester City Galleries
Credit: Manchester City Galleries
black leather platform shoes with 6.5 in black heels and 2 in blocks at instep. Plain black leather with slight sheen; lined beige kid, stamped in gold "Vivienne Westwood, made in England". Catwalk items, hardly worn. White card box. See also suit (1995.129).
Height: 8.5 inches
Collections search powered by KE EMu software


text:
Calphalon HE650CO XL 1400 Watts Toaster Oven
- Capacity: 0.7 Cu. Ft.
- Timer Setting: 120 Minutes
- Slice Capacity: 6 Slice
- Cooking Functions: Broil Toast Bake
- Power Output: 1400 Watts
- Convection: With Convection
Similar in Toaster OvensMore suggestions in Toaster Ovens »
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Consumer Reviews
Showing 1 - 3 of 3 Reviews
Great little oven if it didnt have so many problems!
I bought this in December 2009, by January 2010, the timer knob had broken off. They replaced it with a metal (instead of plastic) knob.
Then the timer "Ding" stopped working.
Now in May 2010, it just stopped working altogether. They are replacing it but what a trial in only six... Read full review »
Don't buy
The plastic guages should have been a giveaway. The oven lasted barely a year before the timer guage broke. Shortly after that, the oven completely stopped working. While it was functioning, I found it difficult to clean, but otherwise, it was OK, once the family got used to the door slamming... Read full review »
simple and effective
This is the perfect toaster oven. Very logical and simple controls. Lots of power makes quick work on whatever you need to toast. Large enough to handle 6 pieces of toast. It also looks good. We have had numerous toaster ovens over the years and this is the best by far. I debated on the price... Read full review »
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Find records of Alexander Wade
Find birth, death, marriage, military, and other records of Alexander McDonald Wade at Ancestry.com.Search for records
Biography & Family History Add details
Alexander McDonald Wade was born at Harmony, NY, USA,. He was born into the Wade family.
Alexander had no spouses. Alexander died at USA,.
This look at Alexander McDonald Wade's history is maintained by AncientFaces users Add facts about Alexander to reach the people who know him. Some common things we would like to know about Alexander's genealogy:
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text:
Opening the Kimono: A Woman's Intimate
Journey Through Life's Biggest Challenges
Winner of the Royal Palm
Literary Award from the
Florida Writers Association
Winner of the Living Now
Book Award from
Independent Publisher
Audio Book
Opening the Kimono is a diary, tell-all, rant, confession and healing guide all rolled into one. Theresa Rose is Everywoman. She has loathed her body since childhood, screwed-up countless relationships, climbed and subsequently swan-dived off the corporate ladder, walked the high wire of modern parenthood, and struggled to find some semblance of peace amid life's dramas and traumas. Through her collection of inspirational personal essays, Theresa helps readers become aware of their choices, connect to a force greater than themselves, and above all, recognize the many gifts underneath their gunk. Opening the Kimono is a humorous, heartfelt wake-up call that illustrates the joy and sacredness of the human experience -- pimples and all.
Rave Reviews From Readers
"She hates how she looks, has had more misses than hits romantically, and can't seem to get that promotion - so Theresa Rose is just like every other woman on the planet. Opening the Kimono: A Woman's Intimate Journey Through Life's Biggest Challenges are the thoughts and opinions of Ms. Rose on the most challenging thing a woman will ever face - life itself. Frank and honest, Rose encourages readers to better deal with life with the advice and information presented in Opening the Kimono.
"Full disclosure: I didn't expect to love reading this book. Something about reading what amounts to another woman's personal diary seemed a tad … voyeuristic. I'm supremely glad I overcame my reticence and read Opening the Kimono. Cover to cover. In one sitting. The raw honesty, belly-laugh humor, and heart-wrenching emotion in these pages weave together to create a colorful, outrageous, compelling story about Theresa Rose's life. With humor and wit, insight and shining spirit, she describes her struggles with weight and body image, marriage and motherhood, and the crushing loss of her mother to lung cancer. Meanwhile, with each secret revealed, Rose presents a lesson learned, a small slice of wisdom she hopes to pass along to the reader. In this way, even the saddest moments of the book take on great beauty. At the end, she includes discussion questions for what she calls "Club Kimono," which encourages readers to practice radical honesty and trust in their own lives."
"I bawled my eyes out. I laughed my ass off. I nodded a million times. I said 'Thank you' out loud without even realizing it. I needed this book."
"Witty and wisecracking, Theresa Rose is blissfully imperfect and doesn't care who knows it! The groovy girl's guide for living a savvy, sexy and spiritual life."
"Anyone who will read this book will feel as if Theresa is your sister. She has the courage to tell you her deepest truths so that maybe you can remember the gift in your own stories."
Hear a sample of the Audio Book
Read Excerpts:
Table of Contents
"Becoming an Emotional Exhibitionist"
"An Epiphany in the Target Dressing Room"
Get Your Copy Today!
Opening the Kimono Paperback Edition
Opening the Kimono Audio Book


text:
Autentica chooses the freshest ingredients from local farms whenever possible. Our menu reflects the changing seasons but keeps its roots firmly planted in traditional Mexican cuisine. Our rich and flavorful sauces slowly simmer with fresh spices and our tortillas are individually hand made with a traditional press. Vegetarian options are available and many dishes can be made vegan upon request.
Pazole, a savory pork and hominy soup served with fresh cabbage and avocado, is served each Thursday (a Mexican tradition). See the Portland Monthly Magazine review.
Reservations are recommended for parties of six or more.
Autentica was created through a combination of traditional cooking in Oswaldo's hometown Guerrero, Mexico, and the appreciation for fine dining he developed while cooking in some of Portland's most distinguished restaurants.
Since then, Autentica has gone on to receive some of the highest honors that Portland and the national restaurant industry has to offer.


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The girls were excited once they saw the ship. Arrived a little after 11:30 am and waited in line to get cabin keys. We didn't check in early near the Queen Mary and had to wait for the other 8 zones of people to enter the terminal before we got in. We were on board by 12:30 and went for lunch on the Lido deck.
About 1:20 pm announcement was made that we could go to our cabins. Get an oceanview cabin if you have young kids. They spent a lot of time looking out at the shore, sea, dolphins, seagulls, boats, etc. Both loved the pull down bunk bed.
The staff was great throughout the whole ship. I dropped my camera and someone turned it into lost and found. I had the camera back within an hour of losing it. Our waiter, Surin, was outstanding and patient with the girls while they were deciding what they wanted to eat.
The older granddaughter enjoyed Camp Carnival, family comedy show, and afternoon tea. The younger one wanted to stay with us and only went to Camp Carnival when they had face painting. Both liked the T-shirts they received from Camp Carnival on the last night.
It was a good first cruise for both of them.


text: The Milwaukee Brewers wrapped up Cactus League play by beating the Colorado Rockies 6-2 on Thursday. Kyle Lohse made his Brewer debut after signing a three year, 33 million dollar contract earlier this week. Lohse gave up a run in the first but settled down to work three and two thirds innings, allowing just the one run on four hits. Newly re-signed Yuniesky Betancourt led the offense with a two run homer in the 4 run third inning. The Brewers travel back to Milwaukee on Friday before meeting the Chicago White Sox in a pair of exhibition games this weekend. MIlwaukee's opening day is Monday afternoon against the Colorado Rockies at Miller Park.


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I had some fun practicing magazine layouts last week. I feel like the organization of grids and columns is so easily overlooked as a foundational design element, even by me. Yet layouts done well, can make it. And doing them poorly can certainly break it. So I figured a little practice would be good.
So Many Tattoos
Going through old work and seeing this shoot I did in Portland.
Portland tattoo artist Sean Lanusse set out to tattoo 30 people on his 30th birthday, and I figured I couldn't let such an event go undocumented (besides in permanent ink). It was fun to be involved in such an outrageous (and awesome and completely accomplished!) goal.
Check it out.
I have been spending time going through old hard drives and have been finding some really fun stuff. I really enjoyed a lot of these images I had taken for Emily a few years ago and decided to post a few of my favorites.
Click the image to view the gallery.
Whitney and Stephen
I took some engagement photos of one of the most beautiful couples you've ever seen (awhile back). Thought these were some fun captures from the session with them.
Click the image to view the gallery.
Old Images
My grandmother possesses a large number of images dating back to the 1800s from various members of our family. Unfortunately over the past few years, I have witnessed both my grandmother and mother cut up and throw away some incredible images, because "they're of nothing." (in other words, they were artsy. haha)
Because of incidents like this, I have deemed myself the family photo thief, where I steal photos that I am afraid may succumb to the same demise as far too many before them (aka, they find their way to the garbage).
Recently I stole a set of black and white images from around 1910 that I believe my great grandfather took in the Seattle area.
Here are some of those images, of the mountains, the S.S. Kennedy (a passenger steamboat in the Puget Sound), and what I think is Seattle at sunset.
Click the image to view the gallery.
Welcome to my new blog! A much needed upgrade from my previous Wordpress blog dating back to 2009 (yikes).
You can check out more of my photography and license images from Stocksy United on my page over there: stocksy.com/kaarins


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Press Releases 2003Subscribe to esonews mailing list.
eso0340 — Organisation Release
Season's Greetings!
23 December 2003: A Happy New Year!
eso0339 — Science Release
The Colour of the Young Universe
19 December 2003: An international team of astronomers [1] has determined the colour of the Universe when it was very young. While the Universe is now kind of beige, it was much bluer in the distant past , at a time when it was only 2,500 million years old. This is the outcome of an extensive and thorough analysis of more than 300 galaxies seen within a small southern sky area, the so-called Hubble Deep Field South. The main goal of this advanced study was to understand how the stellar content of the Universe was assembled and has changed over time. Dutch astronomer Marijn Franx , a team member from the Leiden Observatory (The Netherlands), explains: "The blue colour of the early Universe is caused by the predominantly blue light from young stars in the galaxies. The redder colour of the Universe today is caused by the relatively larger number of older, redder stars." The team leader, Gregory Rudnick from the Max-Planck Institut für Astrophysics (Garching, Germany) adds: "Since the total amount of light in the Universe in the past was about the same as today and a young blue star emits much more light than an old red star, there must have been significantly fewer stars in the young Universe than there is now. Our new findings imply that the majority of stars in the Universe were formed comparatively late, not so long before our Sun was born, at a moment when the Universe was around 7,000 million years old." These new results are based on unique data collected during more than 100 hours of observations with the ISAAC multi-mode instrument at ESO's Very Large Telescope (VLT), as part of a major research project, the Faint InfraRed Extragalactic Survey (FIRES) . The distances to the galaxies were estimated from their brightness in different optical near-infrared wavelength bands.
eso0338 — Photo Release
Three Dusty Beauties — New Portraits of Spiral Galaxies NGC 613, NGC 1792 and NGC 3627
19 December 2003: Not so long ago, the real nature of the "spiral nebulae", spiral-shaped objects observed in the sky through telescopes, was still unknown. This long-standing issue was finally settled in 1924 when the famous American astronomer Edwin Hubble provided conclusive evidence that they are located outside our own galaxy and are in fact "island universes" of their own. Nowadays, we know that the Milky Way is just one of billions of galaxies in the Universe. They come in vastly different shapes - spiral, elliptical, irregular - and many of them are simply beautiful, especially the spiral ones. Astronomers Mark Neeser from the Universitäts-Sternwarte München (Germany) and Peter Barthel from the Kapteyn Institute in Groningen (The Netherlands) were clearly not insensitive to this when they obtained images of three beautiful spiral galaxies with ESO's Very Large Telescope (VLT). They did this in twilight during the early morning when they had to stop their normal observing programme, searching for very distant and faint quasars.
eso0337 — Organisation Release
OECD Global Science Forum's Astronomy Workshop to take place in Munich
27 November 2003: On December 1 to 3, the city of Munich (Bavaria, Germany) will be the venue for a "Workshop on Large Scale Programmes and Projects in Astronomy and Astrophysics" organised by the Organisation for Economic Co-operation and Development (OECD) Global Science Forum in co-operation with the European Southern Observatory (ESO). The Workshop will be chaired by Ian Corbett (ESO).
eso0336 — Science Release
Biggest Star in Our Galaxy Sits within a Rugby-Ball Shaped Cocoon — VLT Interferometer Gives Insight Into the Shape of Eta Carinae
18 November 2003: Ever since 1841, when the until then inconspicuous southern star Eta Carinae underwent a spectacular outburst, astronomers have wondered what exactly is going on in this unstable giant star. However, due to its considerable distance - 7,500 light-years - details of the star itself were beyond observation. This star is known to be surrounded by the Homunculus Nebula , two mushroom-shaped clouds ejected by the star, each of which is hundreds of times larger than our solar system. Now, for the first time, infrared interferometry with the VINCI instrument on ESO's Very Large Telescope Interferometer (VLTI) enabled an international team of astronomers [1] to zoom-in on the inner part of its stellar wind. For Roy van Boekel , leader of the team, these results indicate that " the wind of Eta Carinae turns out to be extremely elongated and the star itself is highly unstable because of its fast rotation."
eso0335 — Science Release
Observing a Burst with Sunglasses — Unique Five-Week VLT Study of the Polarisation of a Gamma-Ray Burst Afterglow
eso0334 — Organisation Release
Astronomers Break Ground on Atacama Large Millimeter Array (ALMA) - World's Largest Millimeter Wavelength Telescope
6 November 2003: Scientists and dignitaries from Europe, North America and Chile are breaking ground today (Thursday, November 6, 2003) on what will be the world's largest, most sensitive radio telescope operating at millimeter wavelengths. ALMA - the "Atacama Large Millimeter Array" - will be a single instrument composed of 64 high-precision antennas located in the II Region of Chile, in the District of San Pedro de Atacama, at the Chajnantor altiplano, 5,000 metres above sea level. ALMA 's primary function will be to observe and image with unprecedented clarity the enigmatic cold regions of the Universe, which are optically dark, yet shine brightly in the millimetre portion of the electromagnetic spectrum.
eso0333 — Organisation Release
"Physics and Life" - Teachers Meet Scientists at Major EIROforum Event — Year-long educational programme culminates at ESA's ESTEC site with the unique "Physics on Stage 3" festival during the European Science and Technology Week
5 November 2003: More than 400 selected delegates from 22 European countries will take part in "Physics on Stage 3" , organised by the EIROforum [1] research organisations (CERN, EFDA, EMBL, ESA, ESO, ESRF, ILL) at the ESA ESTEC site (Noordwijk, The Netherlands). It is the culmination of a year-long educational programme and is a central event during the EC-sponsored European Science and Technology Week (November 8-15, 2003).
eso0332 — Photo Release
Roses in the Southern Sky — The Wide-Field-Imager at La Silla Unveils Intricate Structures Illuminated by Hot Stars
3 November 2003: The two best known satellite galaxies of the Milky Way, the Magellanic Clouds, are located in the southern sky at a distance of about 170,000 light-years. They host many giant nebular complexes with very hot and luminous stars whose intense ultraviolet radiation causes the surrounding interstellar gas to glow.
eso0331 — Organisation Release
South America Delegation of the European Parliament Visits ESO's Paranal Observatory
eso0330 — Science Release
Messages from the Abyss — VLT Observes Infrared Flares from Black Hole at Galactic Centre
29 October 2003: An international team of astronomers led by researchers at the Max-Planck Institute for Extraterrestrial Physics (MPE) in Garching (Germany) [2] has discovered powerful infrared flares from the supermassive black hole at the heart of the Milky Way. The signals, rapidly flickering on a scale of minutes, must come from hot gas falling into the black hole, just before it disappears below the "event horizon" of the monster. The new observations strongly suggest that the Galactic Centre black hole rotates rapidly. Never before have scientists been able to study phenomena in the immediate neighbourhood of a black hole in such a detail. The new result is based on observations obtained with the NACO Adaptive Optics instrument on the 8.2-m VLT YEPUN telescope and is published in this week's edition of the research journal Nature.
eso0329 — Science Release
Optical Detection of Anomalous Nitrogen in Comets — VLT Opens New Window towards Our Origins
12 September 2003: A team of European astronomers [1] has used the UVES spectrograph on the 8.2-m VLT KUEYEN telescope to perform a uniquely detailed study of Comet LINEAR (C/2000 WM1) . This is the first time that this powerful instrument has been employed to obtain high-resolution spectra of a comet. At the time of the observations in mid-March 2002, Comet LINEAR was about 180 million km from the Sun, moving outwards after its perihelion passage in January. As comets are believed to carry "pristine" material - left-overs from the formation of the solar system, about 4,600 million years ago - studies of these objects are important to obtain clues about the origins of the solar system and the Earth in particular. The high quality of the data obtained of this moving 9th-magnitude object has permitted a determination of the cometary abundance of various elements and their isotopes [2]. Of particular interest is the unambiguous detection and measurement of the nitrogen-15 isotope. The only other comet in which this isotope has been observed is famous Comet Hale-Bopp - this was during the passage in 1997, when it was much brighter than Comet LINEAR. Most interestingly, Comet LINEAR and Comet Hale-Bopp display the same isotopic abundance ratio, about 1 nitrogen-15 atom for each 140 nitrogen-14 atoms ( 14 N/ 15 N = 140 ± 30) . That is about half of the terrestrial value (272). It is also very different from the result obtained by means of radio measurements of Comet Hale-Bopp ( 14 N/ 15 N = 330 ± 75). Optical and radio measurements concern different molecules (CN and HCN, respectively), and this isotopic anomaly must be explained by some differentiation mechanism. The astronomers conclude that part of the cometary nitrogen is trapped in macromolecules attached to dust particles.
eso0328 — Photo Release
New Image of Comet Halley in the Cold — VLT Observes Famous Traveller at Record Distance
1 September 2003: Seventeen years after the last passage of Comet Halley , the ESO Very Large Telescope at Paranal (Chile) has captured a unique image of this famous object as it cruises through the outer solar system. It is completely inactive in this cold environment. No other comet has ever been observed this far - 4200 million km from the Sun - or that faint - nearly 1000 million times fainter than what can be perceived with the unaided eye. This observation is a byproduct of a dedicated search [1] for small Trans-Neptunian Objects, a population of icy bodies of which more than 600 have been found during the past decade.
eso0327 — Photo Release
Infrared Halo Frames a Newborn Star
eso0326 — Science Release
New Insight into the Cosmic Renaissance Epoch — VLT Discovers a Group of Early Inhabitants and Find Signs of Many More
21 August 2003: Using the ESO Very Large Telescope (VLT) , two astronomers from Germany and the UK [2] have discovered some of the most distant galaxies ever seen. They are located about 12,600 million light-years away. It has taken the light now recorded by the VLT about nine-tenths of the age of the Universe to traverse this huge distance. We therefore observe those galaxies as they were at a time when the Universe was very young, less than about 10% of its present age . At this time, the Universe was emerging from a long period known as the "Dark Ages," entering the luminous "Cosmic Renaissance" epoch. Unlike previous studies which resulted in the discovery of a few, widely dispersed galaxies at this early epoch, the present study found at least six remote citizens within a small sky area, less than five per cent the size of the full moon! This allowed understanding the evolution of these galaxies and how they affect the state of the Universe in its youth. In particular, the astronomers conclude on the basis of their unique data that there were considerably fewer luminous galaxies in the Universe at this early stage than 500 million years later. There must therefore be many less luminous galaxies in the region of space that they studied, too faint to be detected in this study. It must be those still unidentified galaxies that emit the majority of the energetic photons needed to ionise the hydrogen in the Universe at that particularly epoch.
eso0325 — Science Release
The VLT Measures the Shape of a Type Ia Supernova — First Polarimetric Detection of Explosion Asymmetry has Cosmological Implications
6 August 2003: An international team of astronomers [2] has performed new and very detailed observations of a supernova in a distant galaxy with the ESO Very Large Telescope (VLT) at the Paranal Observatory (Chile). They show for the first time that a particular type of supernova, caused by the explosion of a "white dwarf", a dense star with a mass around that of the Sun, is asymmetric during the initial phases of expansion. The significance of this observation is much larger than may seem at a first glance . This particular kind of supernova, designated "Type Ia", plays a very important role in the current attempts to map the Universe. It has for long been assumed that Type Ia supernovae all have the same intrinsic brightness , earning them a nickname as "standard candles." If so, differences in the observed brightness between individual supernovae of this type simply reflect their different distances. This, and the fact that the peak brightness of these supernovae rivals that of their parent galaxy, has allowed to measure distances of even very remote galaxies . Some apparent discrepancies that were recently found have led to the discovery of cosmic acceleration. However, this first clearcut observation of explosion asymmetry in a Type Ia supernova means that the exact brightness of such an object will depend on the angle from which it is seen. Since this angle is unknown for any particular supernova, this obviously introduces an amount of uncertainty into this kind of basic distance measurements in the Universe which must be taken into account in the future. Fortunately, the VLT data also show that if you wait a little - which in observational terms makes it possible to look deeper into the expanding fireball - then it becomes more spherical. Distance determinations of supernovae that are performed at this later stage will therefore be more accurate.
eso0324 — Organisation Release
Philippe Busquin Visits Paranal — European Commissioner for Research at the ESO Very Large Telescope
30 July 2003: The European Commissioner for Research, Mr. Philippe Busquin, who is currently visiting the Republic of Chile, arrived at the ESO Paranal Observatory on Tuesday afternoon, July 29, 2003. The Commissioner was accompanied, among others, by the EU Ambassador to Chile, Mr. Wolfgang Plasa, and Ms. Christina Lazo, Executive Director of the Chilean Science and Technology Agency (CONICYT).
eso0323 — Organisation Release
Catherine Cesarsky — President Elect of the International Astronomical Union (IAU)
24 July 2003: The General Assembly of the International Astronomical Union (IAU), meeting in Sydney (Australia), has appointed the ESO Director General, Dr. Catherine Cesarsky, as President Elect for a three-year period (2003-2006). The IAU is the world's foremost organisation for astronomy, uniting almost 9000 professional scientists on all continents. The IAU General Assembly also elected Prof. Ron Ekers (Australia) as President (2003 - 2006). Dr. Cesarsky will then become President of the IAU in 2006, when the General Assembly next meets in Prague (The Czech Republic). Dr. Cesarsky is the first woman scientist to receive this high distinction.
eso0322 — Science Release
Revealing the Beast Within — Deeply Embedded Massive Stellar Clusters Discovered in Milky Way Powerhouse
22 July 2003: Peering into a giant molecular cloud in the Milky Way galaxy - known as W49 - astronomers from the European Southern Observatory (ESO) have discovered a whole new population of very massive newborn stars . This research is being presented today at the International Astronomical Union's 25th General Assembly held in Sydney, Australia, by ESO-scientist João Alves. With the help of infrared images obtained during a period of excellent observing conditions with the ESO 3.5-m New Technology Telescope (NTT) at the La Silla Observatory (Chile), the astronomers looked deep into this molecular cloud and discovered four massive stellar clusters, with hot and energetic stars as massive as 120 solar masses. The exceedingly strong radiation from the stars in the largest of these clusters is "powering" a 20 light-year diameter region of mostly ionized hydrogen gas (a "giant HII region"). W49 is one of the most energetic regions of star formation in the Milky Way. With the present discovery, the true sources of the enormous energy have now been revealed for the first time, finally bringing to an end some decades of astronomical speculations and hypotheses.
eso0321 — Science Release
Nearest Cosmic Mirage — Discovery of quadruply lensed quasar with Einstein ring
16 July 2003: Using the ESO 3.6-m telescope at La Silla (Chile), an international team of astronomers [1] has discovered a complex cosmic mirage in the southern constellation Crater (The Cup). This "gravitational lens" system consists of (at least) four images of the same quasar as well as a ring-shaped image of the galaxy in which the quasar resides - known as an "Einstein ring." The more nearby lensing galaxy that causes this intriguing optical illusion is also well visible. The team obtained spectra of these objects with the new EMMI camera mounted on the ESO 3.5-m New Technology Telescope (NTT), also at the La Silla observatory. They find that the lensed quasar [2] is located at a distance of 6,300 million light-years (its "redshift" is z = 0.66 [3]) while the lensing elliptical galaxy is rougly halfway between the quasar and us, at a distance of 3,500 million light-years (z = 0.3). The system has been designated RXS J1131-1231 - it is the closest gravitationally lensed quasar discovered so far.
Showing 1 to 20 of 40


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Dec 09, 2010 | 05:32 AM
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Secondary aluminum producers have finally succeeded in raising prices 2 cents per pound, citing stronger markets and rising scrap prices.
A move by alloy makers to push ingot prices up last week went unrewarded until Wednesday, when primary aluminum prices began trading higher. Only one producer claimed sales at $1.12 per pound last week .
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DISA will be offering multiple classes for SafeLand/SafeGulf Basic Orientation in the upcoming months.
The sixth annual International Forum for Drug & Alcohol Testing (IFDAT) will be held September 11th-12th, 2014 in Belfast, Northern Ireland. This forum provides an exceptional opportunity for employers and industry providers to review and discuss best methods and new developments in drug and alcohol screening.
The DISA Health & Safety Center in Benicia, California recently moved. The new location is still conveniently located to serve our clients' Bay Area operations. Phone and fax numbers have remained the same.
Periodically, the ODAPC office of the Department of Transportation (DOT) provides frequently asked questions that are official interpretations of the 49 CFR Part 40 regulations. Since our DCC programs follow the standards for testing from part 40 regulations, all clients should be aware of the new interpretations that were issued on July 3, 2014.


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The Wolf Den
with Adam Sachs
The Wolf Den focuses on starting and growing a new business and interviews others who are influencing the business of new media. Part of the fun is hearing about the behind the scenes building of Earwolf.
Latest Episode
James Altucher, Entrepreneur/Author/Blogger/Podcaster
EPISODE #631 Comment
Guest: James Altucher


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Wednesday, Oct 2, 2013 · 5:00 pm
, Get Directions [1]
On Wednesday, Oct. 2, Whataburger customers can show their support for Cotton Valley Early College High School by enjoying their favorite menu items, and 20 percent of Whataburger's sales from 5 to 8 p.m. will be donated to the school. CVECHS teachers have also been invited to help serve food so customers may see some familiar faces. Whataburger's "Oh Whata Night" will also include raffles, activities and its popular Whataburger for a Year drawing, where one customer's name will be drawn to win the prize – a free Whataburger each week for an entire year.


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Masturbating (1)
Mature (1)
Muscular (1)
Natural bush (1)
Piercings (1)
Red head (1)
Rimming (2)
Shaved (1)
Short hair (5)
Smooth (1)
Suits And Ties (3)
Tall (1)
Tattoos (2)
Threesome (1)
Tight ass (4)
Underwear (1)
Versatile (1)
Young guy (2)


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Residence Life has extended the deadline for a limited number of next year's seniors to participate in the off-campus housing lottery. This new process will not be a lottery; instead, it will be a first-come, first-served system.
Those who have already been approved for off-campus living for the 2014-2015 academic year do not need to apply again.
Dates and times for the off-campus lottery
Off-campus lottery forms will be accepted from Monday, February 17, 2014 until Wednesday, February 19, 2014. The Residence Life Office is open from 8 a.m. - 4:30 p.m. and is located in the first floor of Old Sem.
Eligibility for participation in the off-campus lottery
To be eligible to participate, students must have senior status in the room selection process; this is NOT necessarily senior status in terms of academic classification (refer to our information on room selection status to see how that is determined). Those individuals who will be seniors next fall who will be on off-campus trips first or second semester can apply for the off campus lottery. This is a first-come, first-served system; therefore, drawing on Monday morning does increase a student's chances of being permitted to live off campus. Students with questions about their eligibility should check with the Residence Life Office prior to participation in the lottery.
Students signing up for the lottery have the option of signing up as an individual or two, three or four eligible students as a group.
Process for participating in the off-campus lottery
Students interested in going through the off-campus lottery should note the following:
- All members of the group must be eligible for the off-campus housing lottery (as detailed above).
- The members of the group must sign the Off-Campus Housing Lottery Group Form (PDF).
- Depending on the number of additional spaces in this lottery, all those signing up together as a group will either be granted or denied permission to live off campus.
- No more than four (4) eligible students per group.
Additional information to consider
- Students will be notified via e-mail on Thursday, February 20 if they have received off-campus approval.
- Students who are granted off-campus approval through the lottery will be required to participate in a "Good Neighbor" program. Details will be provided in the off-campus confirmation e-mail.
- Students who live off campus through the lottery are required to participate in the College meal plan (minimum 7 meals per week).
- Living off campus may affect your eligibility for student financial assistance (refer to our information on financial aid for more details).
- Students are advised not to sign a lease until they obtain written authorization from the College to live off campus.
- Those students approved for off-campus living through this off-campus lottery are committed to this assignment unless they have communicated with the Residence Life Office in writing by March 20, 2014.
- As additional off-campus assignments become available, they will be offered to the next person on the waitlist.
- Students who decline their off campus assignment after the March deadline will be required to participate in Late Numbers Draw. Students participating in late draw may not select a room, nor may their roommate(s) select a room, until all other students have selected a room.
- Students approved to find off-campus housing may refer to our off-campus resources for suggestions on choosing a place to live.


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. INCOMING PROPERTY! Buildings are 0. 63acres zoned commercial lot. Tons of possibilities up to 16 unMore info
8 bed. AWC - Taking Backup Offers. Short sale. What happens when you cross Amazing Race with Deal or No DeMore info
2 bed. INVESTORS TAKE NOTE! This is a bank owned (REO) Tri-plex with 3 units in 1 buildings. There is 1 meMore info
2 bed, 2 full bath. Duplex on corner lot with 2BR/1BA in front and a 1BR/1BA unit attached. Vintage house with hardwoodMore info
5 bed, 6 full bath. Conveniently located 7 unit apartment complex located in Cortez Village. 6 one bedroom apartments aMore info
, 6 full bath. Bring your investors this property will not last long with an approximate 10% CAP RATE this triplexMore info


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Under 30 Minutes
Tomato, Scallion, and Cheddar Frittata
The economical egg is a great base for all sorts of hearty flavors; our versatile frittata recipe can be made with a variety of ingredients for an easy meal anytime.Also try: Potato-Leek Frittata, Spinach, Onion, and Bacon Frittata, and Ham, Zucchini, and Gruyere Frittata
Get MoreSubscribe to Martha Stewart Living
- 1 tablespoon extra-virgin olive oil
- 1 bunch scallions, thinly sliced (1 cup)
- 2 cups grape tomatoes
- Coarse salt and ground pepper
- 8 large eggs, lightly beaten
- 1/2 cup grated cheddar (1 1/2 ounces)
Cook's Note
Step 1
Preheat oven to 425 degrees. In a 10-inch ovenproof nonstick skillet, heat oil over medium-high. Add scallions and tomatoes, season with salt and pepper, and cook about 5 minutes.
Step 2
Add eggs and cheese, season with salt and pepper, and stir to combine. Cook, undisturbed, until edges are set, about 2 minutes. Transfer skillet to oven and bake until top of frittata is just set, 10 to 13 minutes.
Step 3
Invert or slide frittata onto a plate and cut into 6 wedges. Serve warm or at room temperature.
SourceEveryday Food, January/February 2011


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ALC Steaks (Austin Land & Cattle)
- Address:
1205 N. Lamar Blvd
Austin, TX 78703Neighborhood:
- Cuisine:
SteakhousePrice: $31 to $50
ALC Steaks (Austin Land & Cattle)
- Dining Style: Casual Elegant
- Website: http://www.alcsteaks.com/
- Phone: 5124721813
- Hours of Operation:
Dinner: Sunday - Thursday, 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Seafood, Steakhouse
- Executive Chef: 5:30pm-11:00pm
- Dress Code: Smart Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
- Private Party Facilities: Private and semi-private areas available for groups of 10 to 45 guests. We can offer our regular dinner menu, or we will happily assist you in designing a delicious dinner that is appropriate for any affair and print your custom menu for your guests to select from. We can also provide flowers and assist with wine selection.
- Private Party Contact: Theresa Mertens 5124721813
A word from ALC Steaks (Austin Land & Cattle)
Enjoy a delicious steak and a taste of Austin. You haven't experienced the best of Austin until you've been to ALC Steaks. The capitol city's only independent, family-owned steakhouse serves sizzling, hand-cut, aged beef the way Austinites have loved it for over 19 years. From our rich, antique wooden bar to our relaxing, unpretentious dining room, everything about us says, "welcome." Our exceptional service and genuine hospitality are as inviting as the many signature items on our menu. Tonight's the perfect evening to discover something else great about Austin.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerSteak
ALC Steaks (Austin Land & Cattle) - Best Restaurants in Downtown ›
ALC Steaks (Austin Land & Cattle) reviews from OpenTable diners
142 reviews since June 4, 2014
- Food4.5Service4.5
- Ambiance4.3Noise LevelModerate
special occasion (88)romantic (56)fit for foodies (47)neighborhood gem (43)notable wine list (33)good for groups (29)hot spot (10)vibrant bar scene (7)late-night find (4)kid-friendly (4)great for lunch (3)great for outdoor dining (1)Show More
- Nice Laid back SpotApplejack1Dined on 9/26/2014Very Austin like in style and feel. Food was great as well as service! If you want a good steak and a mean cocktail, this is the place. Reasonably priced for a high end steak house.Special Features:I would recommend this to a friend.
- Austin authenticdiningMomDined on 9/26/2014We wanted something authentic to Austin and we got it! Great steak and seafood. Service was great and the atmosphere is perfect!Special Features:I would recommend this to a friend.
- awsomemaximusDined on 9/23/2014I was visiting Austin for 3 days i have to say that was the best steak dinner i have had in Texas.. this is coming from executive chef.my hats of to you and staff.. thank you for the great time and amazing dinner..Special Features:I would recommend this to a friend.
- Dissappointing!TvassDined on 9/23/2014ALC was our favorite for years. They have made some changes in size of New York Strip and quality of meat was bad. Thickness of a steak is huge and now they have decided to cut corners. All other things were good but meat was bad. Please don't change what wasn't broken. I wouldn't mind paying more to get the quality back and thickness of the cut of meat.Special Features:
- Excellent ExperienceOpenTable Diner Since 2014Dined on 9/20/2014A potent combination of friendly, knowledgeable staff, comfortable almost, club-like atmosphere, and the food is excellent. Always has been and I have been going here for at least 10 years or so, ask long as I have lived in Austin.Special Features:
- Nice evening!LatinaTurtleDined on 9/19/2014Waiter was very friendly and helpful. Food was excellent. My only complaint is that temperature of room was very chilly for me.Special Features:I would recommend this to a friend.
- disappointed for the 1st timeOpenTable Diner Since 2010Dined on 9/19/2014We LOVE ALC and take all of our friends and family. It is always fantastic...until this time. Not sure what was going on, but the steak (ribeye) was not quite as good, the service was slow and somewhat unattentive, and it was very loud. Disappointed for the first time. There was chewy fat that we did not eat...first time ever. Steak seemed like it was cooked in a hurry on a grill that was too hot. Waitress was friendly enough, but seemed unorganized?
- DisappointingOpenTable Diner Since 2011Dined on 9/15/2014Have been wanting to try this place for many years as a lifelong Austin resident. Finally did it for my 35th birthday... Sadly, the steak was far from good. I've had a lot of great steaks in town - this was not one of them. Poorly cooked, no "crust" and the seasoning tasted exactly like the pork chop.
- Just alright.OpenTableFoodieVIPDined on 8/31/2014We had a gift certificate and it was a fine place to go at the last minute, but I probably would not go again. The quality of the meat was not fantastic and the wait staff was clearly stretched beyond their means. The bartender suggested a pretty good wine, but nothing really wowed me at all.Special Features:
- Never againBajaliciousDined on 8/31/2014Worst steakhouse I've been too in all the states. Slow and bad service. Extremely loud, I was no where near impressed with the food. This is a bar and grill trying to be a steakhouse with steakhouse prices and failing miserably.Special Features:
- Excellent steaksGoodEatsRobDined on 8/26/2014We've been dining here for many years - it's been around for quite a while. Do NOT confuse it with Texas Land and Cattle - they are not in the same league as ALC. The steaks (I have never tried any of their other offerings) have been tender, perfectly seasoned, perfectly cooked and delicious. I am especially fond of the bone-in ribeye. We also love the New Mexico goat cheese stuffed green chiles - they provide an incredible flavor burst that has to be experienced to understand. Service is excellent with great timing and no rushing because the next course arrives too early. The prices are on the premium side, but represent a good value for the food an service provided.Special Features:I would recommend this to a friend.
- Exactly what we were looking forOpenTable Diner Since 2013Dined on 8/24/2014Perfectly cooked, beautiful pieces of steak. Our waiter, Clinton, was fantastic as well; he truly went the extra mile whenever an opportunity presented itself.Special Features:I would recommend this to a friend.
- Great SteakhouseOpenTable Diner Since 2013Dined on 8/23/2014We went for a bachelor party and had a thoroughly enjoyable meal. Highly recommended.Special Features:I would recommend this to a friend.
- Great Neighborhood restaurantOpenTable Diner Since 2013Dined on 8/22/2014Service is always good and the steaks are great! Wine list is good and affordable. Restaurant is due for some updating.Special Features:
- Great service, great foodRareSteakFanDined on 8/19/2014This was our first time visiting ALC and we were certainly not disappointed. Our server was friendly, knowledgeable, and very helpful. The food was simply perfect. The steaks were cooked perfectly. Some restaurants don't seem to understand the term "rare". ALC does. Our steaks were nicely browned on the outside and nice and pink on the inside. The cuts of meat were just wonderful, juicy and tender. We look forward to returning on our next trip to AustinSpecial Features:
- Special occasionOpenTable Diner Since 2011Dined on 8/18/2014We go here for each of our birthdays. The food and service are always top notch.Special Features:
- Great steakTheR2TowncriticDined on 8/16/2014All the the sides where very good, althoughT he balsamic salad dressing was unusually spicy. I ordered surf and turf. I ordered the steak Med-rare, it came well done. They where very apologetic and accommodating. They brought me out another steak that was perfect and a 2nd lobster-tail. The pecan pie was excellent.Special Features:I would recommend this to a friend.
- Great SteaksComfyDined on 8/15/2014The filet mignon that I had was excellent; cooked perfectly.Special Features:I would recommend this to a friend.
- excellent steakOpenTable Diner Since 2008Dined on 8/14/2014Good place for a great steak, good service, will definitely go backSpecial Features:
- Great dinnerRuwcoDined on 8/13/2014I took my family to celebrate a birthday and had a very nice experience. Our waiter was knowledgeable and friendly. The portion sizes were a nice change of pace as many Austin restaurants think that the more expensive a dish is, the smaller the portion. Our steaks were cooked just right and had just enough of my favorite "white" meat. All in all, a very nice dinner. I preferred over Ruth's Chris or the like.Special Features:
- OutstandingCharlesDined on 8/9/2014The steaks and service at ALC was outstanding. Excellent wine list.Special Features:I would recommend this to a friend.
- wine listkgaustin01Dined on 8/9/2014I would give the review 5 stars but the wine list was not up to par. The red wine bottle we did purchase was warm....but The food was amazing.Special Features:I would recommend this to a friend.
- Austin's BestMarine782VIPDined on 8/9/2014This is, hand's down, the best steak house in Austin. Not in the downtown madness and parking can be difficult at times, but it's worth the drive over to Lamar to get a great steak. The salmon was fabulous also and they have a great wine list. Service is fantastic and attentive. Take the family or friends or both for a great meal. We celebrate all our family occasions here and everyone looks forward to the meal.Special Features:
- Great food -great surpriseJCAlchemyDined on 8/6/2014We were looking for a "Texas Style" place for an early corporate dinner with some out of town guests and our go-to place was not available. So I asked around and Austin Land & Cattle was recommend. We had a great dinner and great service for a reasonable price. I ordered the "off menu" Chicken Fried Tuna and it was out of this world. This place has been in Austin forever and if you haven't stopped by shame on you. Enjoy!Special Features:
- Excellent steaksKen78732Dined on 7/31/2014Filet mignon can often fall short on flavor - optimizing for tenderness but that was not the case in our visit to ALC. Our steaks were both tender and flavorful, and not overwhelmingly flavored as we've had in another Austin-area steakhouse. Delicious. The wine list was disappointing in that it's got some less than stellar examples, possibly just to fill a particular varietal/price-point. Our choice was promptly replaced with another that was satisfactory. My steak arrived plain, rather than in the requested preparation but was very promptly fixed, thanks to the attentive wait staff. All in all, a mixed review. The food can be wonderful and we've already recommended it but there is a need for improved execution overall.Special Features:I would recommend this to a friend.
- great steakbaggyDined on 7/27/2014Great food, steak just a little rare for medium rare, but really great. Fresh shrimp, not fishy.Special Features:I would recommend this to a friend.
- Great food and great service ...ktk123Dined on 7/26/2014but we did have a problem with it being hot where we were first seated. Everyone at the table was uncomfortable until we said enough about it to get moved under a vent. Then things were fine. Great food and great service. Two really good bottles of wine. Just slightly marred by insufficient AC and having to move.
- Going down hill :-(NiceSurpriseVIPDined on 7/26/2014I'm very sad to write this review. We've been going to ALC for 10 years. This past weekend was very mediocre. Something has definitely changed! The portions and quality of food are not what we are used to. Plus, we were seated in a small room near a room that was having a private party with about 20 young men. Then as we were leaving (luckily) they brought in an even much louder group of 10 young men. If you're going for a quiet, peaceful meal....be careful you don't get stuck where we were!
- Still dreaming of this nightHappHourHappyLifeDined on 7/26/2014This has turned into our favorite celebratory steak dinner place. We have been a couple times and both times the food, service and experience was wonderful. I will say that this time we had dinner much earlier than before and the extra bit of attention paid to our food, our service and the quietness of the restaurant was enough to make us want to continue to go a little early. I had the filet and it was just outstanding, it melted in my mouth. The wine recommendation for our server was a great pairing as well. Oh and that brownie dessert was so good that we had to resist ordering a second one. This was a great way to celebrate a very joyous time for us.Special Features:I would recommend this to a friend.
- Still great icon..sabkindDined on 7/25/2014We've been coming to ACL for many years. The local vibe is nice compared to the chain steak houses in town - however this past visit the surf & turf was only average and the bathrooms were in need of some attention. We'll go back again and give it another try. Overall it was a good choice.Special Features:I would recommend this to a friend.
- Timeless SteakhouseEatingwithNXNDined on 7/25/2014Consistently ranked in the top five steakhouses in Austin and usually in the top three. Parking could be difficult but we got lucky. People may be unimpressed by the exterior decor, but once inside, the dining room is perfectly lit for romance, groups, or celebrations. The place has been around for a while, but does not come across as being dated or dingy and is a place to come dressed from business casual to coat and tie. The steaks were perfectly cooked, tender and very tasty and the sides were well proportioned and well thought out. The wine list is excellent. Our server was knowledgeable and attentive without being annoying. I have been to every steakhouse on the Austin top five steakhouse list and would choose this one to go back to.Special Features:
- Good but disappointingOpenTable Diner Since 2014Dined on 7/23/2014Visiting Austin from Atlanta and was told this was "the place" to get a "once in a lifetime Texas style steak". No. It was good but really nothing special. I've had far better steaks in many "less renowned" places including some steak chain restaurants. Decent but not worth the price or the hype. Food average, service slow and inattentive. Unless you just want to tell people you went here, go elsewhere.
- To recommendJeromeDined on 7/21/2014We enjoyed our dinner there. The meat was excellent and the service was efficient.Special Features:
- Outstanding steaksMaxwellVIPDined on 7/17/2014The best steak in Austin. Nice ambience. Excellent service.Special Features:I would recommend this to a friend.
- SteaksScatchMcGowzerDined on 7/17/2014Great spot for a quiet romantic dinner. Great menu selection and service.Special Features:
- Excellent all aroundOpenTable Diner Since 2011Dined on 7/15/2014ALC was a great choice considering all of the steak places in Austin. Food and environment were perfect.Special Features:
- GREAT food, wine and Hostess.OpenTable Diner Since 2014Dined on 7/15/2014Excellent place to eat. Very nice ambiance, excellent service and the food is OUTSTANDING !!!! Great wine list as well !!!!Special Features:I would recommend this to a friend.
- #beststeakeverlovesteak4Dined on 7/14/2014Food was outstanding. We enjoyed every bite and felt very satisfied with out being over stuffed. We had a great time, it was very laid back, the waiters were very attentive.Special Features:
- Liked the steak sampler.EverhuntDined on 7/13/2014Visited in July. Found the steak sampler adequate for our appetites at dinner. Sides were delicious. Excellent, friendly service.Special Features:
- Consistently GoodKwhiteDined on 7/12/2014Medium rare steak is my comfort food and ALC always does it well. They have a great Pre-Fixe Dinner on Sunday for $35. Make a reservation for Saturday nights. Parking is usually easy but 7:30 on a Saturday can mean waiting for someone to walk to their car.Special Features:


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Archived:Empty line displayed below the XHTML float object on browser in S60 2nd Edition (Known Issue)
From Nokia Developer Wiki
Archived: This article is archived because it is not considered relevant for third-party developers creating commercial solutions today. If you think this article is still relevant, let us know by adding the template {{ReviewForRemovalFromArchive|user=~~~~|write your reason here}}.
Article Metadata
Tested with
Devices(s): Nokia 6600, software version 4.09.1Compatibility
Platform(s): S60 2nd EditionArticle
S60 2nd Edition (initial release)
S60 2nd Edition (initial release)
Created: User:Technical writer 1 (17 Feb 2005)
Last edited: hamishwillee (18 Jun 2012)
When the float object is used in XHTML, the browser creates an additional empty line below/after the float object.
How to reproduce
Below is an example of a float object.
There will be an additional empty line below the float object:


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Steve Gomez HOW MUCH OF YOUR CASH is sitting on your shelves? How could you grow your business if you could free some of that investment, while still keeping your retail sales humming? Professional development manager for Milady, Steve Gomez has helped hundreds of salon owners overcome obstacles and become financially free. Here, he guides you through the complicated process of managing inventory.
ST: What's a great system for successfully managing inventory—ensuring that the product that is needed is in stock without tying up cash in unnecessary product?
Gomez: "Successfully managing your inventory begins and ends with accurate tracking. To calculate how much inventory to keep in stock, begin by being sure you have all of your numbers in the right place. Perform a physical count of what is on the shelves. When you are doing this, be sure to also count how many products are currently being used by your team members for services. Compare these numbers with what your software system levels are to ensure accuracy.
"Once you have the right numbers in place, you can begin to manage how much inventory to keep in stock. To manage this effectively, you should do the following:
"Create a budget for your inventory and manage from it. Look back over a minimum of the last 6-9 weeks of sales and purchases in order to reveal what your average retail purchasing percentage is. (Divide inventory dollars purchased into retail sales dollars for the period to get your average.) Your budget goal is 50%. If you are running too high for too long, it can cost you thousands of dollars in lost pro t. Running too low (below 50%) could mean that you are continuously out of stock on certain items, thereby losing sales and potential profit. Remember that each business is different and you may find that, due to costs and product mix, you may not be able to get it down to exactly 50%, but your goal is to come as close as you possibly can.
"Know your minimums and maximums. Most software programs will help you manage this, however at some point you have to determine what they will be and monitor them. At least three to four times a year, you should review the selling history of each product in each line to make necessary adjustments. While this may appear to be tedious and painstaking, the impact of this analysis will have far reaching effects on your retail profitability. For example, if you sell between 25-40 cans of a certain hairspray each month, then your re-order point for that product would be when you are down to 25. You would then adjust your re-order point each quarter based upon sales averages for that can of hairspray. If the sales are trending down, let's say between 20-35 a month, adjust the re-order point from 25-20. It is also important to remember that minimums and maximums can also shift each year due to seasonal activity like the holidays.


text:
This seems like an appropriate quote for today.
In 2012, NASA's budget will be less than half a percent of the total Federal Budget. This also represents 35% of the total spending on academic scientific research in the United States.
Over the past 50 years, with little more than the pocket change left over, NASA has turned science-fiction into science-fact. Space stations, human spaceflight, interplanetary exploration - this is all reality now.
Imagine what we could accomplish if we started prioritizing science.
(via spytap)
Wow. I can't even.
(via geekyjessica)
(via geekyjessica)
(Source: agirlandherblob, via quirkedreality)
I don't think I could ever become friends with someone who calls "Arrested Development" overrated.
Right now, there is a disgusting campaign harassing a feminist video blogger. But the trolls are weak, Alyssa Rosenberg says:
If you so lack confidence in your ideas […] that you have to actually go out and try to prevent anyone from from saying anything that could make you remotely uneasy, you are a coward.
But it's why, long-term, angry, petty sexists are going to lose, and why it's important to throw up bulwarks against trolls who try to venture out of their holes and take over mainstream conversations. These ideas don't stand-up to discussion and debate. And sexist trolls can't shut down all of those debates, no matter how hard they try.
(via matafari)
Alyssa Rosenberg's tribute to Nora Ephron:
Her heroines were very specific people, unlike the generic publicists and event planners who populate today's movies: in Heartburn, Rachel Samstat is a food critic, Sally, in the movie that bears her name, is a journalist (as is Annie Reed in Sleepless in Seattle), and in You've Got Mail, Kathleen Kelly runs a bookstore so achingly real it conjures up ghosts of the shelves where I browsed as a child.