text:
Craftsman Restaurant
- Address:
4300 Lake Street
Minneapolis, MN 55406Neighborhood:
South Minneapolis
- Cuisine:
Contemporary AmericanPrice: $30 and under
Craftsman Restaurant
- Dining Style: Casual Elegant
- Website: http://www.craftsmanrestaurant.com/
- Phone: 6127220175x
- Hours of Operation:
Brunch: Sunday: 10:00am - 2:00pm; Dinner: Monday - Thursday: 4:00pm to 10:00pm, Friday - Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 10:00pm
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Organic, Wild Game, Contemporary American
- Executive Chef: Ryan Swaim
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Bar/Lounge, Beer, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Weekend Brunch, Wheelchair Access, Wine
- Private Party Facilities: The Craftsman Restaurant is available for wedding receptions and other special events.
- Private Party Contact: Mike Dooley 6127220175x
- Special Events: The Craftsman Restaurant is available for wedding receptions and other special events.
A word from Craftsman Restaurant
The Craftsman Restaurant serves up a unique dining experience. Come and enjoy Midwestern American cooking in a comforting and relaxing environment. The outdoor patio is the perfect place to enjoy the evening, chef Ryan Swaim's cooking, and perhaps a glass of wine or cocktail from the bar. Most of the food products come directly from the growers and producers, thereby eliminating the middleman. This doesn't mean that the food costs are less- usually they're more expensive, but it does ensure that suppliers are paid fairly for their crops and helps support and sustain the independent rural, agrarian economy. Most, if not all of the vegetable products, are certified organic. It's this commitment to quality that shows through the food at Craftsman.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerContemporary American
Craftsman Restaurant - Best Restaurants in South Minneapolis ›
Craftsman Restaurant reviews from OpenTable diners
91 reviews since June 4, 2014
- Food4.4Service4.1
- Ambiance4.1Noise LevelModerate
fit for foodies (59)neighborhood gem (59)great for outdoor dining (50)special occasion (36)romantic (24)good for groups (15)notable wine list (12)great for brunch (10)great for lunch (6)hot spot (3)kid-friendly (3)late-night find (3)scenic view (1)Show More
- Wonderful Patio DiningOpenTable Diner Since 2010Dined on 9/27/2014We had a great experience on the patio. The service was very good and there were two nice vegetarian options which pleased our group. The cheese plate had wonderful choices but a couple of the guys in the group were disappointed with the teeny portions on that plate. Otherwise the ambience and service was very nice. I will recommend!Special Features:
- RaySVIPDined on 9/26/2014We've been going here for a few years and something has changed. The menu has gotten a bit stale and the service is hit or miss.
- DelishmomacDined on 9/22/2014We have dined at the Craftsman for special occasions over the years and this dinner was a birthday celebration. My husband and I started with the designer blueberry cocktail, then moved on to the artisan cheese plate, followed by the duck breast special and finally a glass of port. Each phase was superbly executed, delicious for both the eye and the palate. The hosts and servers were warm and knowledgeable, as usual. We enjoyed it so much that we have decided not to wait for the next special occasion but come back sooner and try the burgers we've heard such good things about.Special Features:
- Lovely Early Fall Evening DinnerMoreWineMoreCheeseDined on 9/17/2014I met a friend of mine for dinner here while visiting the University of Minnesota campus and we had a great dinner. Drinks were good, food was great, the outdoor dining was lovely. Really my only complaint was the decision of where to seat us. There were two of us for the patio and with plenty of other tables for four and one other table for two, they sat us RIGHT DOWN next another couple. I felt we invaded their space and had hoped we would have been able to have one of the larger tables considering it was a Wednesday night in September and there were plenty available.Special Features:
- OpenTable Diner Since 2012Dined on 9/15/2014Friendly, helpful and knowledgeable waitress. The pork chop was amazing and the biggest I have ever seen. Can't wait to go back.Special Features:
- needed saltmarioDined on 9/12/2014We have been here twice before, lovely place with good food. This last week we went, and it was bland, no salt, hardly any taste to the salad, maybe they forgot the dressing. Sometimes the planets don't line up, and the chef is off his/her mark. The main dish we shared, and it was plain, herring from Grand Marais over vegtables, and it was a non event. looked pluppled together.Special Features:
- Look forward to a return visit!ReRoDined on 9/10/2014Our server knew the menu very well, and said she had eaten most of the items on the menu. After discussing options, we settled on the pork chop and the roasted trout. Both were excellent and we were very happy with our meals. We split a salad to start out with and shared a bottle of wine. The service was very courteous and prompt, and the food was very satisfying (portion as well as presentation). The prices were in line with similar places and we look forward to going back again!Special Features:I would recommend this to a friend.
- Service lackingHasnixmixDined on 9/10/2014It's been a few years since I've eaten at The Craftsman, so it was time to give it another shot. The food was very good, but somewhat overpriced. I had Trout with a nice salad for $28. I recently had a superior Trout dish at Al Vento (excellent) for about $24. My wife was also happy with her meal, but it was the slow service that got me a bit irritated. It was obvious they were short staffed and our waitress was probably just filling in, because she definitely didn't know what she was doing. When delivering our food and both of us had empty glasses, we had to ask for refills. Then, when dropping off the desert menu she just took our empty glasses w/o asking if we needed anything else. We decided we'd had enough & passed on desertSpecial Features:
- AlanDined on 9/9/2014A true find for excellent food, a very good wine list and special mixed drinks. Service was excellent. The staff was very knowledgeable on the food and drink menus. Service was attentive. We will be back.Special Features:
- Wonderful but priceyluv2cookDined on 9/8/2014Four of us celebrated 2 birthdays on a Monday night. We mostly had the place to ourselves due to the night of the week and a 7:30 reservation with 1 in the party not arriving until 8. Service was perfect, attentive and friendly and we were not rushed even though desert took us well past closing and by that time we were the only patrons in the restaurant. The food was excellent, well prepared and beautifully presented. Prices make The Craftsman kind of a special occasion place although a nice selection of sandwich options could also make it a neighborhood gem.Special Features:I would recommend this to a friend.
- Best Pork Chop EverRussDined on 9/5/2014The meal was spectacular. The highlights were the incredible Char coterie plate, the best pork chop any of us had ever eaten and the sinful beignets.Special Features:I would recommend this to a friend.
- Could be betterKayAnn54Dined on 8/30/2014The service was good. The drinks were good. The food was just okay. And for the prices they charged, I expected the food to be great. The pork chop had a lot of fat on it and hard gristle. The brown butter sauce was way too salty as were the buttermilk mashed potatoes. The polenta was good and the desserts were also good. I really liked that they offered a non sugary dessert, the cheese platter. One of the cheeses was pretty rubbery, which we all disliked. The presentation of the food was beautiful, but it lacked in quality and taste.Special Features:
- Our go-to for special occasionsBillADined on 8/29/2014The Craftsman is our neighborhood go-to place for a nice dinner out. We've always liked their food and their craft cocktails. Our most recent visit supported our opinion!Special Features:I would recommend this to a friend.
- Fantastic FoodStPaulTeacherDined on 8/22/2014Four of us had dinner here in a late summer evening. It was our first time here, and we were a bit apprehensive about it only because I was able to get a 6:30 reservation for that night (a Friday) only earlier that day. We thought maybe it would be bad food only because there were still openings available. We couldn't have been more wrong. Each person in our party had a different meal, and each of us was incredibly impressed with our meals. We also were impressed by the cocktails and beer/wine selection, and we got dessert too. Everything was fantastic! We will definitely go to Craftsman again!Special Features:
- Great foodScienthomasVIPDined on 8/21/2014The food at Craftsman is always excellent. We enjoyed the salads, the polenta, and the duck bolognese pappardelle. The cocktails were well made, but the two glasses of red wines were not great. Desert choices were varied and good. The service seemed a bit overwhelmed for a Thursday night. Based on the food quality, we intend to keep returning.Special Features:I would recommend this to a friend.
- Not its usual great serviceEpicuriousVIPDined on 8/18/2014Restaurant was quieter than normal, so the waitress was not overwhelmed, but our service was exceptionally poor. To never have my water glass refilled was the final straw. We will go back because we are hoping this was an exception, and just a bad day, but if it happens again, our favorite will be history.Special Features:I would recommend this to a friend.
- Delicious BurgersOpenTable Diner Since 2014Dined on 8/11/2014We loved the turkey burger and the bacon hamburger. Both were done to perfection and had marvelous flavor! We will be back!Special Features:
- Wonderful eveningmanderdinerDined on 8/9/2014The food was interesting and flavorful so satisfying. We enjoyed their craft summer cocktails, creative and good. Our server was attentive and friendly. It was a wonderful evening !Special Features:
- Hit and missCustomerfromthestartDined on 8/9/2014Being in my neighborhood, The Craftsman could be my favorite place to go, if only I could overlook glaring inconsistencies in its food. Starting us off, the bartender was generous, competent and creative. Four stars for their signature drinks. The charcuterie plate had a lovely selection and we each sampled each meat offered--an exceptional appetizer at a reasonable price as it served as a true appetizer for 4 of us. If we could stop there or skip to desserts, we would have a hit. Grand Marais herring was very nicely done and got two thumbs up from a man who knows his fish. Hangar steak was tough and quite disappointing. Burger and fries were excellent. Pasta special was just o.k. Craftsman=Twins. Always rooting for them, but ...Special Features:I would recommend this to a friend.
- Perfect Anniversary DinnerArtvanDined on 8/5/2014This restaurant was recommended to us by our foodie daughter and it did not disappoint. Craftsman has a wonderful outdoor seating area with vine-covered pergolas and heavy screening from busy E. Lake Street. The cocktail list looked great, but we took a pass in favor of a very nice and reasonably-priced bottle of wine. My wife had the Bibb lettuce salad with green beans and buttermilk dressing along with the gnocci prepared with spinach, peas, creme fraiche. My bite confirmed them as a wonderful seasonal preparations. My hanger steak and pomme frites were done to perfection--the bernaise sauce: addicting. The dense chocolate cake with creme fraiche was the perfect capper for our meal. Our server was delightful. We will be back.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 8/2/2014I've been to the Craftsman numerous times and the staff and the food never disappoint.Special Features:
- Solid but rough around the edgesTheCuriousPalateDined on 8/1/2014The food and cocktails were really good--fresh, tasty, superbly prepared--but the service was very uneven. We arrived before the dinnertime rush but had to wait 45 minutes for our salads to arrive, while a family that arrived 10 minutes after us was already eating. One doesn't expect quick service, but a half an hour is enough to get rolling! Further bumps in what could otherwise have been a great evening: one salad was missing all the walnuts and almost all the cheese listed as ingredients (perhaps food preppers were at fault); and the pleasant, attentive waitress failed, at the end, to take the value of the coupon I gave her off the bill. We may return for the food; but a repeat of poor service will cross the Craftsman off our list.Special Features:
- Pleasant Patio DinnerOpenTable Diner Since 2005VIPDined on 7/28/2014The menu always changes but is usually good. Excellent vegetarian options, attentive service. Quiet sitting outside despite several large groups. We'll be back soon!Special Features:
- jso1jso1Dined on 7/27/2014First visit. On a Sunday evening. Great food and excellent service. We will return in the future.Special Features:I would recommend this to a friend.
- So-SoJayZDined on 7/17/2014We were not overly impressed. Service was very slow. Our server was also the bartender so she was not very attentive. Food was OK. My polenta was piping hot with great summer veggies. They were out of rainbow trout by 6:30 p.m. We won't go back nor would we recommend it others.Special Features:
- I'll be back.Luv2eatanddrinkDined on 7/16/2014While the interior of the restaurant looked cozy and loved the decor, the outdoor patio was not to be missed. Sweet setting under beautiful foliage. The cocktail list was so enticing I had to go with two delicious and different martinis. I will be back to try others! The food was exceptionally good...apps that sounded simple were beyond that, the best hummus I've had and one of my favorite cheese plates. The trout was absolutely perfect - perfectly balanced and interesting flavors. Desserts all looked fabulous but couldn't pass up the delicate and sweet beignets. So much more I wanted to try, I will be back! Waitress was very knowledgeable and service was fantastic.Special Features:I would recommend this to a friend.
- Excellent!!!beseDined on 7/14/2014We had the pork chop and salmon and were done to our satisfaction! I would highly recommend this restraunt!Special Features:
- Great service, cocktails, and foodCMo73Dined on 7/12/2014My wife and I enjoyed our dinner at Craftsman. The service was great. Our waiter, Carlos, knew the menu and wine list very well, made great recommendations, and was there when we needed him. The cocktails were generous and well crafted. I get a little tired of all the mixology and appreciate classic cocktails done well. The food was delicious. The charcuterie lived up to its reputation - also, it's a generous portion. The entrees were really good. If you're looking for a charming neighborhoody place to have good food and drink, this is a place you should consider. A word to the sound sensitive, it gets really noisy in this restaurant. There are high ceilings, wood floors, and plaster walls - the sound bounces around a lot.Special Features:
- Good foodEPDinerDined on 7/12/2014The food was delicious and the service was very good! The restaurant was a little cold (temperature) - had to go to the car to get jackets. The restauant was very noisy once it got busy - we had trouble hearing each other.
- What happened to our go to spot?DisappointingDined on 7/2/2014Very disappointing evening! It has been our neighborhood go to spot for a great meal for years and have never had a negative experience until this week. Service was very slow and poor, waitress was not engaged or helpful. Menu lacked inspiration and seasonal flare. Restaurant was half empty and food still took forever. Patio dining was negative experience, weeds and untended flowers, stuff stacked up and sitting around like empty pots and candles, patio tables did not have candles or flowers, simply set our napkin wrapped silverware on the table, I walked inside and found wait staff meandering behind bar, some eating, and rat trap greeted us in the parking lot. Will not go back. Could have had better meal in own back yard.
- A Monday evening dinner.OpenTable Diner Since 2012Dined on 6/30/2014Duck was good. Steak was tough and not so good. Pork chop was dry, overdone. Sides and desserts were good. I was expecting more, but it was a slow Monday night.Special Features:
- unimpressiveWalkerDined on 6/27/2014Have dined at the Craftsman many times, and last Friday was an unusually bad experience. Indifferent service (no water, no bread), tasteless trout for $26, leathery steak for $28. Perhaps because we were relatively late (8:30)? They can do better.
- Best Trout Around!OpenTable Diner Since 2014Dined on 6/26/2014My Gnochhi was delicious! And my wife's trout was some of the best fish I've ever eaten!! Highly recommended! A great place for our 10-year anniversary and whatever your special occasion may be!!!Special Features:I would recommend this to a friend.
- BD CelebrationsouthenderDined on 6/25/2014We celebrated mutual birthdays with friends Wednesday evening. We had a wonderful evening, great cocktails, charcuterie plate, excellent entrees and outstanding attention from our server, Jenean. Thanks again Jenean!Special Features:I would recommend this to a friend.
- Crafted Foodkm67Dined on 6/25/2014Our out-of-town friends had a lovely dining experience with us at the Craftsman Restaurant. We enjoyed the inviting outdoor patio, which was shaded and quiet, the cocktail opportunities, and a very knowledgeable hostess/waitress. Our hostess was able to go into detail about the various dishes, and to make recommendations when we requested them. The duck confit dish was easily the knockout of the night, consisting of an ample amount of duck breast cooked to just medium rare. We had other out-of-town guests the previous week who also particularly enjoyed their meal at the Craftsman, and I wouldn't hesitate to recommend it to anyone who appreciates good food thoughtfully prepared. KM67Special Features:I would recommend this to a friend.
- Review titleDontWantToChooseANicknameDined on 6/22/2014A tasty chardonnay, good service, and outstanding steaks. A great evening.Special Features:I would recommend this to a friend.
- AmazingeatingoutDined on 6/21/2014Always amazing food and staff! Delicious local ingredients,wonderfully prepared, and doted on by amazing staff!!! Perfect place to celebrate our 11th anniversary!Special Features:I would recommend this to a friend.
- Wonderful place!!SuzeDined on 6/21/2014Drinks were hefty, attentive waitress, great salad, walleye and hanger steak exceptional!! Love, love, love the ambience!!Special Features:I would recommend this to a friend.
- Fantastic!AnimalmadDined on 6/19/2014Some of the best food I've had in the Twin Cities!Special Features:
- TexasimmigrantDined on 6/19/2014I took a friend for a birthday dinner here. I've been here several times and know I can count on the food and the service. I was not disappointed. The food was delicious and our server genial and knowledgeable. It was the perfect choice, and we had a lovely evening.Special Features:


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Thinkmax Re-Think methodology
Service Type:Consulting, Professional Service
Business Need:E-Commerce Application Development, Business Process Management, Enterprise Resource Planning (ERP)
Works With:Microsoft Dynamics AX 2009, Microsoft Dynamics AX 2012
Industry Focus:Manufacturing, Retail
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Thinkmax Re-Think methodology has not been reviewed by any customers.
The views and opinions submitted and expressed here are not those of Microsoft.

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Copyright © 2012 Lexxie Couper
All rights reserved — a Samhain Publishing, Ltd. publication
"I have to say, that's some colorful language you've got there, Ms Graham."
Ali froze, cold terror slamming into her at the deep, smooth and entirely too-familiar male voice sounding behind her. Her heart smashed into her throat and she squeezed her eyes shut, terror turning to stunned disbelief. You've got to be kidding, she thought. He can't be back in Australia. He can't be.
Entirely uninvited, an image of the owner of the voice filled her head and her pulse quickened. She hadn't seen Jackson McKenzie in four years, but that made little difference. His image was just as clear and sharp and vivid as if she'd only seen him an hour ago. And just like it had four years ago, her body was reacting as if she was a silly teenage girl with a sillier crush—her nipples pinching hard, her breath growing rapid and her mouth going dry.
Maybe that's because four years ago you were a teenage girl. Well, three months out of being a teenage girl. Now, however, you've got no excuse. You're twenty-four years old and—
"Are you going to turn around any time soon and say hello?"
The voice—his voice—caressed her senses some more, each word thrumming with sardonic humor. The same sardonic humor she'd loved so much back when she'd been a naïve idiot.
She ground her teeth and closed her fist tighter on the cleat. Am I going to turn around and say hello? How about I turn around and break your nose instead?
She dropped her gaze to Wind Seeker'sdeck, following its line to the bow. It was a beautiful boat, a majestic forty-five-foot sloop designed and built by her father ten years ago—a gift for her mother as a wedding-anniversary present. The yacht had been her father's passion. Since his death, it had been her passion too. And her livelihood.
He's not going away. You know that, don't you, Ali?
With a sharp sigh and a muttered "shit", Ali turned, directing her churlish glare away from her still-throbbing toe to the tall man standing on the jetty beside her boat. She jutted out her chin, letting him see her contempt. "What the hell are you doing here, Jack?"
Jackson McKenzie, her father's best friend and once business partner, cocked a thick golden-honey eyebrow. "That's an interesting way to greet your old sailing buddy." Sea-green eyes pinned her from behind thin gold-framed glasses and a small grin played over lips that were entirely too kissable. He chuckled. "Anyone would think you haven't missed me."
Ali scowled. "You were my father's sailing buddy, Jack. Not mine. And I haven't missed you. Not in the slightest."
Jack's chuckle met her ears again, the relaxed, somehow far-too knowing sound igniting a flare of anger in her chest and—God help her—a blossom of heat deep between her thighs. His grin stretched wider, flashing white even teeth at her. "Liar."
Ali bit back a scream. "What are you doing here, Jack?" she repeated, fighting like hell to ignore the unnerving sensation stirring in the pit of her belly. He didn't turn her on any more. He didn't. "And don't tell me it's a social visit, because I'm not that gullible anymore."
The corners of his mouth twitched. "It's been a while, Ali." He ignored her question—again. "You've grown up."
She gave him a flat look. "You're right. It has been awhile. Four years in fact. My father's funeral. I wore black, remember?"
As if she hadn't mentioned the horrible day, Jack's mouth played with a smile some more. "Are you going to invite me aboard?"
Ali raised her eyebrows, crossing her arms across her breasts. "Hmmm, let me think… No."
Jack's smile turned mocking and he shook his head, those green eyes of his never leaving her face. "Still the spoilt teenager, I see."
Renewed frustration and anger rolled through Ali. She jutted out her chin some more. If she wasn't careful, the way she was carrying on she'd put her neck out. "I'm twenty four, thank you very much," she snapped. "Not a teenager." Damn him, why did he make her so flustered so fast?
Jack suppressed a laugh. "And yet so easily provoked. Nothing has changed."
Ali's breath caught in her throat. Goddamn it, Ali Graham. She gave herself a savage mental rap. Get a grip. Do you want him to see you like this? Do you want to give him the satisfaction?
With forced bravado, she turned her back on him, her heart a wild trip-hammer slamming against her breastbone. "I've work to do," she flung over her shoulder, determined to sound indifferent as she pulled on the boom's rigging. "It was…nice…to see you."
There was a moment of silence long enough for Ali to decide he'd left. She let out a soft sigh. Oh man, why did she wish he'd stayed? Why did she wish he'd ignored her and climbed aboard her boat? Why did she wish he'd slid his arms around her waist and drew her close to his body like he had all those years ago?
Damn it. He still did it to her. Still messed her up even after what he'd done.
"Two missed payments, Ali?"
A chill cut straight to Ali's heart at Jack's soft question. She tightened her fists on the rigging, the steel rope biting into her flesh.
Damn it. He knows. He knows about the loan.
Of course he knew. Why else did she think he was there? To say sorry for four years ago? To beg her forgiveness? To make love to her again?
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text:
At a Glance: John's Favorites
- Lodging: Black Bear Inn, Inn by the Lake, Sorensen's Resort, Marriott Grand Residence
- Vacation Rentals: Find a place on the South Shore
- Restaurants: Mirabelle, Evan's, Freshies
- See & Do: Heavenly Gondola, Emerald Bay, Vikingsholm, Desolation Wilderness
- Slideshow: Watch the video overview.
Winter is back and you probably have at least one friend who has suggested renting a house at South Lake Tahoe. If you're thinking of going, here's the lowdown on Tahoe's most populous tourist center.
You'd never know you were by the shore of one of the world's most pristine alpine lakes when you're at South Lake. Dozens of motels, shopping malls, and wedding chapels line an ugly four-lane suburban strip, all built in total disregard for the breathtaking natural scenery.
Still, if you're into partying and gambling all night, or you're looking for a cheap motel to serve as base camp for jaunts into the surrounding wilderness, forego any high-minded critiques of bad urban planning, and rock on down to the south shore.
The city of South Lake Tahoe sprawls for miles before abruptly ending at the Nevada border, where it bleeds into Stateline, Nevada, a smaller, more vertical city of monolithic concrete casino-hotel towers. Traffic grinds to a halt weekends on both sides of the border, especially on Friday and Sunday afternoons, when revelers arrive and depart en masse: Carry snacks.
Why Go?
- Ride a gondola for picture-postcard views of Lake Tahoe.
- Party all night at thump-thump nightclubs.
- Ski some of Tahoe's toughest terrain.
- Push your luck at the roulette wheel.
- Catch a show by a celebrity you thought was dead.
How Far?
- Four hours from the Golden Gate Bridge.
- Crowds: South Lake gets overrun with hordes of tourists.
- Aesthetics: The built environment is u-g-l-y.
See & Do
Skiing is the major draw in winter.
Even if you're not into skiing, plan to ride the Heavenly Gondola which whisks you 2.4 miles straight up the mountain for jaw-dropping views of the lake and beyond to the saw-toothed, craggy peaks of the Sierra Crest. Sit with your back to the mountain. To the west scope out Pyramid Peak, which you can see from Bay Area peaks on a crystal-clear day. Awesome. Parking at the gondola costs $20 for the day.
If you build it, will they come? Recent efforts by the city of South Lake Tahoe to improve its image and centralize tourism have resulted in the construction of the new Heavenly Village, a pedestrian mall with shops, restaurants, overpriced galleries, two giant Marriott hotels, and the landing pad for the Heavenly Gondola. There's also a small outdoor ice-skating rink—a godsend for parents when the weather on the mountain isn't cooperating. The Village seems hardly the huge urban-renewal success story that developers promised, but it's a good start.
Lake Tahoe Cruises runs year-round lake tours aboard two Mississippi River-style paddlewheelers, the MS Dixie II and the Tahoe Queen. If you're searching for something to do, it's a good option, but more fun in warm weather when you can sprawl on deck in the sunshine. If you bore easily, note that the two-hour jaunt may long. Boats depart from the Ski Run Marina in South Lake Tahoe, and from Zephyr Cove, just north of Stateline, Nevada.
Skiers and boarders: Definitely consider the bus-and-boat ski shuttle to Squaw Valley. A bus takes you directly to the mountain in the morning; in the afternoon, you ride back across the lake aboard the Tahoe Queen while sipping cocktails in a giant floating après-ski party with a live band.
Skiers and boarders: Get the lowdown on South Lake's nearest ski resorts.
Sky-high granite cliffs rise from sparkling emerald-green waters in a glacially carved fjord-like bay at Emerald Bay State Park, one of the area's most awesome natural sights. If you've never seen it, head to Inspiration Point for killer views. The water's color changes throughout the day with the sun. The best time to visit is mid-to-late morning; by late afternoon, the bay is in shadow. (Shutterbugs: Crank up the pixels and max out your flash card. Once you see these images on screen, you'll be glad you did).
Below the parking area, Vikingsholm is a 1929 mansion, open Memorial Day to Labor Day; I'll tell you more about it once the weather warms back up. Just offshore, Fanette Island is Tahoe's only island; you can kayak to it June through January; from February to June, the area is closed to protect nesting Canada geese. To reach Emerald Bay, take Hwy 89 north from 'the Y' (the intersection of Hwys 50 and 89).
Lake Tahoe lies just east of the Sierra Crest, the largest unbroken monolith of mountains in the world (the Alps are higher, but not as long, and the Rockies cover more area, but are separated by steppes and mesas). Just east of here, the vast Great Basin extends all the way across Nevada into Utah to the Wasatch Front, the westernmost edge of the Rocky Mountains. To get a visual sense of all this immensity, head to the Kingsbury Grade (Nevada Hwy 207) and drive up and out of the Tahoe Basin for stellar views. (It's also a great shortcut if you're heading for southbound US Hwy 395 toward Mammoth Lakes.) Don't do this in a storm! Take US 50 east from Stateline, Nevada, to the traffic light marked Hwy 207/Kingsbury Grade.
South Lake Tahoe Restaurants: Eat Cheap
There's no shortage of cheap eats in South Lake, but most are junk. Which accounts for the wild popularity of Freshies ($–$$$) and its big, crunchy salads, veggie dishes, free-range ribeyes, and finger-lickin' Hawaiian spare ribs. Come early or expect to wait. Okay, so it's not exactly cheap, but it's still a good deal for what you get.
Local budgeteers flock to Blue Angel Café ($–$$) for a changing roster of earthy, home-style cooking like beef bourguignon or chicken curry, all under $15. Breakfasts are great. Note: there are only eight tables and service is slow, so don't come if you're in a rush.
Whether you're a veg or just craving something green, check out Sprouts Natural Foods ($), a cash-only, order-at-the-counter joint that makes good breakfasts, wraps and sandwiches, and South Lake's best smoothies. Carnivores beware: the only meats are turkey and tuna.
When the kids want Mexican but you want tequila, head to the Cantina ($–$$) for all the usual combinations with melted yellow cheese on top. The best part is the margaritas and the selection of 30 different beers. On busy weekends, when every restaurant has an hour wait, the pretty-good Orchids Thai ($–$$) is a reliable backup.
For breakfast, the fav is the itty-bitty Red Hut Café ($), all shiny with vintage-1959 chrome and red-plastic booths. Great waffles, too. Expect a long wait on weekends. The second location at Stateline lacks the chrome, but the food's just as good and the waits aren't as bad.
South Lake Tahoe Restaurants: Top End
Inside a former cottage on the edge of town, Evan's ($$$$) has for years been the first choice in South Lake Tahoe for a romantic dinner. The meat-heavy Euro-Cal menu is surprisingly inventive for Tahoe; game and rack of lamb are the standouts. The tiny room is tight and the decor dated, but service is tops and you'll feel a million miles away from the blinking lights of the casinos.
Better still in my opinion is Mirabelle ($$$–$$$$), in Stateline. The French-Alsatian-born chef-owner makes everything from scratch, including puff pastry and bread—no small feat at this elevation. The menu is très French. Start with the onion tart or lobster bisque; finish with a dessert soufflé. The room is a bit bright, but tables are well-spaced and service spot-on.
If you want to spend your blackjack winnings on a fancy-pants meal at one of the casinos, head directly to the Sage Room ($$$$) at Harveys. The steakhouse menu is fat-man heavy and about 30 years out of date, but there's something fabulously retro about the tableside flambé service, a gimmick that excuses a multitude of culinary sins.
Other people like the Summit, especially for its view from the 16th floor of Harrah's, but the food? The picture on their website—prawns atop a bed of fettucine on a parsley-dusted plate—says it all: t-i-r-e-d. Stick to the Sage Room.
Restaurant Prices
- $ = entrées under $10
- $$ = $10 to $15
- $$$ = $16 to $22
- $$$$ = $22 and up
South Lake Tahoe Nightlife
The scene on the Nevada side is far more jacked up than in Cali, possibly because people are tense about having been suckered into betting the farm and losing it. Still, there are happening scenes, depending on what you're into.
If you love R&B and old-school funk and soul, you gotta check out 'Arty, the One-man Party' at Harrah's Casino Center Stage, Tuesday through Saturday, from 9pm. Literally a one-man band, this dude plays all the classics and never fails to get the crowd hopping. He's a friggin' blast, and possibly the most authentic entertainer in South Tahoe. Wear your dancin' shoes.
The formerly famous (think Peter Frampton and the Pointer Sisters) take center stage at Harrah's South Shore Room and at the MontBleu Theater. Make reservations.
Coked-up clubbers favor VEX at Harrah's, with its go-go dancers, trippy laser lights, and giant dance floor. Call ahead to book a VIP booth and gain some distance from self-important frat boys with their feet on the furniture, pretending they're Justin Timberlake. If you're over 35, you may feel old, but it's a happening scene when your adrenaline—and hormones—are raging. As a backup, try Blu Nightclub in MontBleu Casino, a good spot for dancing when you're with friends and want something (slightly) less agro.
Mellow types should stay on the California side of the border. Head to Mc P's Irish Pub (aka the Pub), near the Heavenly Gondola, a good choice for the over-30 set, who come to chugalug and hear live bands play from 9pm to 1am, seven nights a week, 365 days a year.
Sorry gay boys: Faces has closed. There is no longer a 'mo bar in South Lake. If you wanna hook up, you'll have to cruise Craig's List—starting the week before you get here.
South Lake Tahoe Casino Hotels
The recent advent of Indian gaming in California has decimated Nevada's casino business, so you can often score good deals on room rates at casino-hotels in Stateline, but beware: many rooms face parking lots ablaze with stadium lighting.
Caesar's Tahoe is now MontBleu Resort ($$–$$$$), which is trying hard to be the hot new luxury hotel in Stateline (a contradiction, if you really know luxury—and Stateline). The Roman look is gone and the lobby has been spruced up, but the rooms are essentially the same as before, with some small upgrades like Aveda bath products. The best amenity is the oversized bathtubs, which go a long way toward soothing tired muscles after a day on the trail.
Harveys ($$–$$$$) was for a long time the top casino-hotel, and it still has good-sized rooms and the best views of any tower hotel. But since it was acquired by corporate-giant Harrah's, it has lost its cachet—and its service standards. Bathrooms still have fancy marble, but they're starting to look dated. If you stay here, book one of the 'premium rooms' for maximum space and upgraded furniture.
As for Harrah's ($$$–$$$$), the best thing going for it is that each room has two full bathrooms, a bonus if you're traveling with a group. Other than that, it's just another casino-hotel.
Surprise, surprise: the best deals are usually at the forgotten Lakeside Inn and Casino ($–$$$), which has motel-style rooms (with no view) in a building separate from the casino, a plus when you don't want to haul your bags past miles of slot machines to find the elevator, which is the case everywhere else. Alas, rooms are small and dark, but if you get a good rate, who cares?
South Lake Tahoe Hotels and Motels
The first-choice Marriott Grand Residence ($$$$) and Timber Lodge ($$$$) are the two behemoth timeshare condo hotels flanking the Heavenly Village, and you can't beat the location right at the base of the Heavenly Gondola, walkable to Stateline's glittering lights. Built a few years ago, they still look fresh, and despite the rooms' bland, business-class-generic furnishings, they're definitely spacious and have extras like gas fireplaces and granite kitchen counters. Units vary in size from studios to multi-bedroom apartments. One annoying detail about all Marriotts: the bed linens are annoyingly scratchy, despite a recent company-wide upgrade. (Is there something in the Book of Mormon that prohibits the Misters Marriott from putting high-thread-count sheets on their beds?)
Next door, sharing the same excellent location, the Embassy Suites ($$$-$$$$) is a good choice for families, since every room is a suite with a bedroom and a living room with a pull-out sofa and dining table for four. There's a full, made-to-order breakfast served daily in the hangar-like lobby, but the cafeteria service feels like a cattle call, and the passels of screaming kids echoing through the vast space may rattle your nerves before you've had your first cup of coffee. There are no views: like most other Embassy Suites, all rooms face an atrium with artificial lighting.
There are scores of motels in South Lake. The best of the lot, the serene, upmarket Inn by the Lake ($$–$$$) has some of South Lake's nicest-looking mid-price rooms. Yes, the color scheme is girly and a touch dated, but every room has a balcony, big windows and lots of natural light; some rooms have views of the lake, which lies just across the road. Note: It's a ten-minute drive to downtown.
At the other end of the spectrum, unless you're an alcoholic teenager, I can not recommend The Block at Tahoe($–$$), a vintage-1960s motel that caters to snowboarders. So what if there's free porn? The service is abysmal and partying drunks in adjacent rooms make it impossible to sleep.
If you're traveling on the cheap, beware the budget properties off Park Avenue; some of them are creepy. The Best Western Station House is (by far) the best in that area, but service is hit or miss.
South Lake Tahoe Lodges and Cabins
By far the best place to stay in South Lake Tahoe, the Black Bear Inn ($$$$) looks and feels like a stately old Adirondack lodge, its great room decked out with trophy heads, Oriental rugs, and a giant rock fireplace. You'd never know it was built only a few years ago—everything has a gorgeous patina to it. The style-savvy owners hauled wood from several dilapidated, century-old share-croppers' cabins in Texas all the way to Tahoe to panel some of the walls and give the place a lived-in, weathered look. Fabulous. Spring for one of the freestanding cabins (with kitchenettes), but even if you stay in one of the less-expensive rooms in the main lodge, every detail is just right, from the sumptuous beds to the grand multi-course breakfast.
The newest place in town is the Deerfield Lodge ($$$$), right across the street from the Black Bear. I haven't seen it yet, so I can't say much for sure, but I like that there's finally another high-end place to stay, and that every room is a suite with two fireplaces.
Smack dab on the shore of Lake Tahoe, on 80 acres of land, summer-camp-like Camp Richardson ($–$$$) has rooms in a 1920s lodge building, freestanding cabins, and generic motel-style rooms, all surrounded by towering pines. The cabins are each different, but all generally have full kitchens, multiple bedrooms, and fireplaces. In winter the place feels like a deserted summer camp—which it essentially is—and the rates are amazingly low. It's a 15-minute drive to downtown.
Further afield, about 30 minutes from town in Hope Valley, one of the Sierra's prettiest Alpine valleys, Sorensen's Resort ($$–$$$$) has oh-so-cute cabins (most with wood-burning fireplaces), including one from the now-defunct Santa's Village in Santa Cruz. They're not fancy (think futon sofas), but they sure are long on charm. And because they're far from town, the night skies blaze with a zillion stars. Choose a cabin with a kitchen, or be dependent on the hit-or-miss dining room for dinner. Plan to snowshoe or cross-country at the affiliated Hope Valley Outdoor Center. It's a short hop to Kirkwood.
With so many hotels on the South Shore, there are plenty of deals to be had. Check Dealbase for hotels deals in South Lake Tahoe, and throughout California.


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January 2012
5 Things To Watch For In Florida
Posted: Tue, 01/31/2012 - 10:53am
For some reason in modern politics, it always seems to come down to Florida. It is an irresistible destination. The northern panhandle is a sweet piece of the South. The I-4 corridor---where half the state's registered Republican voters live---slashes the state in half east to west, along the way connecting the two huge media markets of Tampa and Orlando. The east and west coasts are home to vast swaths of northeastern retirees, including a robust and engaged Jewish population.
Taking Voters At Their Words
Posted: Thu, 01/26/2012 - 6:04pm
Pundits. Analysts. Historians. Political scientists. The landscape is lousy with them this election year, and I love talking with them.
But in our PBS NewsHour political coverage this year, we are making a special commitment to seek out the opinions of the people who actually cast the votes. And in each of the contests we have covered so far, we have found they do not disappoint.
Gwen's Primary Day Take: South Carolina Votes
Posted: Sat, 01/21/2012 - 10:42pm
COLUMBIA, S.C. - In retrospect, it should not come as a surprise that Election Day came to South Carolina with wind, rain and tornado watches. The Gingrich surge here has been that strong.
It cannot be overstated how dramatic the shift from Mitt Romney to Newt Gingrich has been here on the ground. In a single night -- after Monday night's pivotal debate -- Romney went from an 8 point lead among Tea Party voters to trailing Gingrich by 7 points the very next day. And then the lead grew.
Five Things to Watch for in South Carolina
Posted: Fri, 01/20/2012 - 9:23am
COLUMBIA, S.C. - This has probably been the single craziest week of the 2012 campaign, as candidates rose and fell nearly every single day.
As the voters here head to the polls for an unusual Saturday Republican party primary, here's what I am watching for.
Five Things: What Matters Most After New Hampshire
Posted: Thu, 01/12/2012 - 5:56pm
Throughout this year's election, I will pose and answer key questions at critical moments during the campaign. On New Hampshire Primary Election Day, I shared the five things I was watching for.
Here is how it all shook out.
Gwen's Primary Day Take: 5 Things to Watch for in New Hampshire
Posted: Mon, 01/09/2012 - 9:45pm
MANCHESTER, N.H. -- Tuesday's is the seventh New Hampshire primary I've covered, so I've learned the shortcuts through the lake region, the best diners, and the ways that voters here can confound pundits on election day.
Here is what I am watching for Tuesday night:
New Hampshire: Extremely Loud and Incredibly Close
Posted: Fri, 01/06/2012 - 11:09am
Northfield, NH – The scene is a rustic old building perched on a pretty river in the center of the state. The walls are knotty pine and the pot-bellied stoves are putting out real heat.
It is standing room only in the middle of the day and the middle of the week, and everybody is there for…Rick Santorum.
Gwen's Caucus Day Take: 5 Things to Watch for in Iowa
Posted: Mon, 01/02/2012 - 8:44pm
We love it when voters take over the narrative, and that's what will happen in Iowa tonight as voters meet to caucus and choose a possible Presidential nominee. Here's what we're watching:
How will social conservatives split?


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LEWISBURG, Pa. — Bucknell University's Department of Theatre will present the Theatre Showcase production of "Mud" by Maria Irene Fornes on Feb. 6, 7 and 8 at 8 p.m. in Tustin Theatre. Admission is $3.
Directed by Bucknell junior Julia Frieri, the play examines one woman's efforts to free herself from the poverty she was born into.
According to Frieri, "Mud" follows Mae as she struggles to have a decent life.
"Her efforts are challenged by Lloyd and Henry, the men in her life who want to keep her in the house and all for themselves. These men not only struggle for dominance over one another, but also for ownership of Mae," said Frieri.
"Fornes creates a stark world of poverty and uses the basic instincts we all have to drive these characters. Come see if Mae will ever follow her dreams and make it out of the mud," she said.
Showcase projects offer students opportunities to gain experience in performance, stage direction, design and technology. Tickets are available from the box office or at the door one hour prior to each performance.
Contact: Division of Communications
The following links are virtual breadcrumbs marking the 27 most recent pages you have visited in Bucknell.edu. If you want to remember a specific page forever click the pin in the top right corner and we will be sure not to replace it. Close this message.


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The Frogg Toggs Rain jacket is well made, and offers good upper body protection in heavy rain.
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|Genoa, OH
|High School:
2012-13: Adams averaged 1.8 points and 2.5 rebounds per game as a sophomore while seeing action in 28 games and starting three. She averaged 1.8 points and 2.3 rebounds in her two-year career that saw her start four games and play in 51. She totaled 93 points, 115 rebounds, three assists, 13 steals and 20 blocks in her career.
Following the season, Adams was named the team's Mark Henry Award winner.
2011-12: Adams started one game her freshman year, but saw action in 23. She was 20-for-61 from the field while averaging 1.9 points and two rebounds per game. She added 10 blocks and five steals. Along with Mackenzie Heacock, Adams was named the team's co-recipient of the Mark Henry Award.
Prior to Owens: Adams lettered three times in basketball at Genoa, where she was named Honorable Mention All-Suburban Lakes League her senior year. In volleyball, she was a two-year letter winner and Honorable Mention All-SLL her senior year. She was also a member of the softball team. Her greatest personal sports thrill was her buzzer-beating shot against Ottawa Hills to propel Genoa to a sectional championship her senior year. Academically, Adams was an honor roll student all four years at Genoa, where she played for coaches Tom Kontak and Tom DeStazio.
Personal: Bailee is the daughter of Dave and Sue Adams.


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I enjoy a spot of mobile onanism as much as the next man. I really do.
I can swipe around on the iPad all day. I love the sight of hundreds of icons swooshing around under the awesome power of my right thumb.
I was doing something silly, though, and I wanted to fix it. This article describes my solution and rationale.
Prepare to be enthralled. I have written this is the hope that it will help anyone frustrated with their iOS home screen layout. If you're not interested in that, I suggest you don't read any further.
The Problem
When I actually wanted a specific app, I was using the search. The home screen had become a toy for me to dick around with when looking for something to do, but not a place to actually find apps. Something needed to be done. Thankfully half the world and Apple agreed.
Apple's Solution
The introduction of folders in iOS4 made my heart sink. Folders?! Just as I was being unwillingly nudged along the gangplank into a post-filesystem future (which I was willing to accept was *for the best*), I was also being encouraged to re-order my shit into something that was named after a metaphor used in the filesystem present. Mind: BLOWN. We'd now put apps into the imaginary things that we're not supposed to think our files are in.
However, I was thoroughly overwhelmed by my many, many pages of 16 or 20 icons. For the next 12 months or so, conversations in our home ran thusly…
"What are you doing, honey?"
"Oh, you know… just re-arranging the icons on my iPad."
"Really? That's good, dear."
"What are you doing, honey?"
"Oh, you know… just re-arranging the icons on my iPad."
"Again? Did you not get it right last time?"
"Yes, but there are new apps."
"What are you doing, honey?"
"Oh, you know… just re-arranging the icons on my iPad."
"You're joking, right?"
"No, I didn't like them all in folders, it looked awkward and felt imperfect with the borderline choices. Plus, there were folders there that I only created for consistency, containing only one or two apps."
"What are you doing, honey?"
"Oh, you know… just re-arranging the icons on my iPad."
"You are a mental case."
"No, I've got it this time… each screen represents a type of app, and…"
"What are you doing, honey?"
"Oh, you know… just re-arranging the icons on my iPad."
"I am leaving you."
Every time I tried to use folders I would forget something. Is the twitter client in the "reading app" folder or the "messaging" folder? Should I have two twitter clients just to do that?
No kind of organisation was satisfying and perfect. In folders it was hard to dig around, but all out on the desktop looked overwhelming to me. I couldn't find the things I wanted quickly by scanning. It was a FIRST WORLD NIGHTMARE.
Eureka Moment!
Then it hit me. The thing was enraging me. It was frustrating me because I was trying to organise for productivity. The idea was to create a layout that would save me seconds of time, and only if I committed it to memory.
Saving seconds was clearly crazy. I had wasted hours arranging icons that I would never get back by knowing exactly where an app was before I even opened my iPad cover, and being able to navigate to it in the smallest number of swooshes and taps.
That was foolish because I enjoy the swooshes and taps! That's why I got an iPad.
I was not arranging for serenity.
I wanted to enjoy opening up the cover and using the device. It didn't matter if it too a few seconds to get to the app I wanted.
What mattered was:
1) Everything would look beautiful
2) Any app would be easy to find (not the same as quick)
3) The app would be easy to see (not the same as find)
4) The layout would not require maintenance (new apps could slot in without reorganization)
5) The screen would feel uncluttered at all times
4 and 5 became crucial to me forming the following notion:
Having four or five lines of four or five apps is not serene.
The logical question was: "How many lines is optimal?" My answer is two.
1) Spotting the app you want out of 10 apps is easy*.
2) It's possible to swipe around in the middle of the screen without obscuring icons.
3) It looks *calm* somehow.
4) There is lots of room for manipulation/reorganisation.
*I am an almost universally portrait-oriented iPad user.
So, ladies and gentlemen, I give you… The @achipinthesugar iPad Home Screen Layout.
The Dock
Tweetbot, Messages, Safari, Mail, Evernote, Omnifocus.
Capture and messaging, basically. Easy.
Home Screen 1 – Quick!
Calendar, Maps, Dropbox, Screens, App Store, Airport Utility, Settings.
This is the home home screen, and the temptation was to put the apps I use most here. Error. The apps that go here are the apps that are needed briefly. A quick look at the calendar. A quick look at the map. A quick look on the App Store… you get the idea.
Basically, finding the app shouldn't take longer than using it.
Home Screen 2 – Writing
Simplenote, Elements, Byword, WordPress, Textastic, iA Writer, Anyfidelity (website), achipinthesugar (website), Our Man in Hong Kong (website), 88Keys.tv (website).
Writing apps! Why so many? Believe me, this is the reduced list. I enjoy text editors. Don't judge me.
This is Home Screen 2 so that it jumps on me and tells me to write before I can find the other stuff. The website links are there just so I can easily check how my writing looks.
Home Screen 3 – Passive Consumption
Mr Reader, Instapaper, Kindle, Eng Launchpad, Comics, Chinagram, Downcast, TED, CineX Player, VLC
Watching, reading, listening… new things appear here and I consume them. These apps are collected by the context "I have time to consume something, give me options". More than two lines on a screen like this is overwhelming. Ten apps seems just right.
Home Screen 4 – Games
Folder: Board Games, Zen Pinball, Civ Rev, Pirates!, Where's My Water, Broken Sword 2, Minecraft PE, Super Stickman Golf, SMRPG, Chaos Rings 2
A folder! Why?! After all that we've said! I feel cheated.
Gaming feels different. If you've got time to sit and play a video game, you've got time to browse a catalogue.
That said, I felt overwhelmed by game overload, and the size of many games was taking up so much of my 32GB that it was frustrating filling/emptying my DivX player apps.
Again, 10 spots seemed like a happy medium, with special dispensation given to board games because, well, they're board games.
Home Screen 5 – Lay That Shit Out
Folder: Drawing Apps, Keynote, Pages, Skitch, PS Express, Photos, iMovie, iPhoto, Camera
Ugh. This page doesn't seem satisfactory to me, but it's basically "doing something visual". To be continued…
Home Screen 6 – Music
iReal B, Garageband, Music, Spotify, iBooks, DM1 (Drum Machine), ThumbJam
Self explanatory, really, and not very exciting if you're not into music. iBooks may seem strange here, but my iBooks/PDFs are mainly music ones.
Home Screen 7 – AAARRRGGGHHHH.
Folder: Gubbins, Newsstand
Things I cannot remove from the device, but never use. I won't rant. Just take a deep breath and move on…
SO! You made it!
Well, thanks for checking this out. It has been a few weeks since I started writing this, and it holds up pretty nicely on iPad and iPhone.
1) I'm not Spotlight searching for apps anymore at all.
2) I spot apps easily, rather than memorise their location, taking weight off my mind.
3) I enjoy using my iPad more than I did now that I have removed a frustration.
4) I don't obscure the things I'm looking at (even more so on my iPhone).
I think it's easy to criticise an OS before you've really had a think about how to use it in a way that suits you. It's not the OS's responsibility to make you use it well.
If you'd like to get in touch, or learn about it when I next make a lengthy and fascinating post of this nature, I am @achipinthesugar on twitter.


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The work of the association relies on the many contributions of members such as you. Volunteer leaders are the mainstay of any professional organization.
The Academy's Nutrition Care Manual is a comprehensive online resource that covers all aspects of nutrition management. NCM's user-friendly resources include:
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Academy Pocket Guide to Pediatric Weight Management (10% off during the month of September)
Blends the most current recommendations and evidence-based guidelines for working with children and adolescents.
« Back To Eat Right Weekly - January 5
It is time to begin planning abstract submissions for ADA's 2011 Food & Nutrition Conference & Expo.
Original research and/or program project reports can be featured at FNCE in San Diego. Members may submit an abstract online for a poster or a research and practice innovation session (10-minute oral presentation).
Complete instructions and research and practice innovation categories can be found beginning on page 1924 of the December 2010 Journal of the American Dietetic Association or at www.eatright.org/fnce.
The submission site is now open and the deadline is February 24.
Copyright © 1995-2014 | Academy of Nutrition and Dietetics, All Rights Reserved. Privacy Statement | Terms and Conditions | Editorial Policy | Advertising & Sponsorship | Careers | Contact Us


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Student Notebook Configurations
From ITwiki
Each incoming Stevens freshman is provided with a state of the art notebook computer. This notebook is provided for the student's personal and academic use during his or her time at Stevens and becomes the student's personal property upon completion of an undergraduate degree. Students are subject to the Early Termination Policy, if they leave Stevens before completion of their degree. All enrolled undergraduates are provided with hardware support through the Computer Service Center and software support through the Stevens Helpdesk.
All notebooks are customized for use within the Stevens network. This page describes the hardware configurations of the current undergraduate notebooks and the software changes made to the systems from their default factory configurations. Click here for past undergraduate configurations.
Class List
- Class 2015 - The Compaq 8560w Mobile Workstation
- Class 2014 - The Compaq 8540w Mobile Workstation
- Class 2014 (Art & Tech / Music & Tech Majors Only) - Apple MacBook Pro
- Class 2013 - The Compaq 8530w Mobile Workstation
- Class 2012 - The Compaq 8510w Mobile Workstation
- Class 2011 - The Compaq 8510w Mobile Workstation


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Posts Tagged 'deathstalker'
Computer Accessory Reviews
Razer Deathstalker Ultimate Gaming Keyboard Review
How many different products can modern manufacturers incorporate a touch screen? You know, with that question now out in the open air, I'm not sure I want the answer. Touch screens are popping up like mad. I have one on my phon...
Razer Deathstalker Ultimate Keyboard Rocks 10 Display Keys and a 4-inch LCD Trackpad (video)
Art Lebedev's Optimus Keyboard never saw mass commercial success. However, it set the bar for the computer peripheral, at least when it came to eschewing the traditional keyboard. In fact, the Internet was practically set a f...


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Grappelli Camp was first held in Holland in August 2010 as a gathering of gypsy jazz violinists and guitarists wishing to improve. With a teaching staff of 6 and a maximum of 45 participants, it has become a popular Summer course on the European gypsy jazz scene that sells out early in the year. Grappelli Camp lasts 4 days and features guest clinics, individual coaching, a teachers' concert and jam sessions, with participants from all over the world.
The camp is open to those who can play the violin, guitar or bass at intermediate or advanced level, and have some previous experience with improvisation.
Sign up and more information here.


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Will you remember me why? - Overlooked Classic Albums: The Original Sin by Cowboys International
In the same class as any of the great post-punk bands - but not as lucky to become popular enough - The Cowboys International made a haunting pop-experimental sound worth recognition and praise. Their first album 'The Original Sin' is a sterling classic, inexcusably overlooked.


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We just had to share our latest obsession – jewellery by Hannah Warner. This gold plated bracelet and ring, attached by a chain, have the designer's signature organic shape and matt gold finish which we have come to know and love. We. Want. One. Now!
From a selection, Hannah Warner hannahwarner.com
- Lily Russo


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Sea - air International
Worldwide Moving - Japan
Firearms, swords, narcotics, pornographic magazines/photographs/films, pictures or sculpture, special animals and vegetable (animal and vegetable quarantine to be required).
Documents required
"Declaration of Accompanied Personal Effects and Unaccompanied Articles" supplied in aeroplane or at arrival airport. This form must be declared to airport customs and must be authorised with customs officer's stamp. The "Declaration" should be completed by property owner in filling up the items/number of packages, and so forth. This Declaration is required by customs officer at clearance. (Very important and only one chance to declare).
Passport Copy - face, more than one year stay visa in Japan and entry dated stamp for the proof of above declaration.
Packing List (inventory) in English or Japanese.
Keys if suitcases or trunks are locked.
Disembarkment / Arrival Stamp
Limit for exemption of import duty (per adult) - Combines quantity for both accompanied and unaccompanied baggage lump sum.
Alcoholic beverage : 3 bottles
Cigars : 100 pieces for non resident (in case there is no other kind of tobacco)
Cigarettes : 400 pieces for non resident (id.)
Pipe tobacco etc. : 500 gs for non-resident (in case there are more than 2 kinds of tobacco, up to 500gs. in total weight) Perfume : 2 oz.
Tax on Alcohol
Whisky: ¥600/bottle (750 cc)
Gin/Liquor: ¥375/bottle (750 cc)
Wine: ¥150/bottle (750 cc)
Brandy: ¥560/bottle (700 cc)
Sea & Air International, headquartered in New York, is in the business of packing, storing, moving and unpacking peoples belongings and we try our best to assure we are the first choice international mover for individuals, families and corporations. We set this high standard by having designed specialized international mover solutions with an outstanding track record of success. You will not find a more detailed and professional international moving company in New York or around the world to best manage your upcoming international relocation. Sea & Air International not only moves household goods, we also handle corporate relocations and international shipments, as well as, logistics and hospitality needs. Our unparalleled commitment to quality and service has come to represent the Sea & Air International Advantage. We do more than move your belongings...we move your life. Weve proven time and again that trust is essential to a successful moving experience. Sea & Air International takes complete responsibility for your shipment from the time we pick it up until we deliver it and complete your international move. We will perform a free survey of your shipment to determine your requirements. We will pack and prepare everything in your residence to be shipped, transport it to the port of departure, containerize your shipment, load it onto an ocean vessel to your destination, clear your shipment through customs, deliver it to your residence at destination, unpack it and remove the debris. We recognize not all international moving companies are the same. We believe each international move is different and has its own specific requirements. We are sensitive to, and look for those special requirements to be sure that your needs are fully understood and that we are prepared to provide the services required to assure your international move is seamless. You will be assigned a Sea & Air representative to oversee your move, who will keep you informed every step of the way. As a notable international mover, Sea & Air International has the benefit of decades of experience in international moving and shipping. You get unsurpassed knowledge from our team, each of whom is dedicated to treating your overseas move and your shipment as if it were her own.
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What you should know about emergency exit doors
Next time you are in a restaurant, theater, hotel, hospital, school or other public building and you see an exit door chained shut, or even if it looks like an obstacle course because of boxes or chairs piled in front, take a big step towards safety and report it. If a sign above the door says "EXIT", obstructing or locking the door is not only unsafe, but its illegal. There are other ways to keep a building secure without endangering the people in it. Ever since the first "panic push bar" or exit hardware device was patented in 1908, doors can be kept locked from the outside while letting people inside leave quickly and safely.
The exit panic bars you see on most doors do an excellent job of both securing a building and providing a safe way out in an emergency. Yet if the building owner chains or blocks the emergency exits to stop abuse, a fire could extract a high price in tragic deaths for this security.
To prevent loss of goods or unwanted use of a door, codes now allow, and manufacturers have developed exit door hardware with built-in delayed releasing or unlocking and internal alarms. Von Duprin's CHEXIT Controlled Exit Device lets people leave immediately if a fire alarm or smoke detector goes off or power fails, but otherwise sound an alarm and keeps the door locked for 15 seconds to prevent a theft from leaving unwanted entry. The alarm can be turned off temporally to let authorized people use the door without sounding the alarm
Safety makes sense The most important thing to be aware of, there are products that can secure a building and provide life safety in an emergency.


text: The DHD Summer Soccer Schoolille returning to MYSC Wyatt Road Soccer Complex once again this summer. DHD offersrograms for U8's through high school age players, as well as goalkeeper training, and fitness and conditioning. Weekly sessions begin the week of 20 June 2011 and run through 12 August 2011. Fot more information visit the DHD website at http://www.dhdsoccer.com/.


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Tuesday September 11, 2012 | Since 1909 | East Lansing, MI Advertise | Classifieds | Puzzles | Employment | Contact Us | Subscriptions
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Scientology protestors take action around world
By James Harrison
02/12/08 3:28pm
Last updated:
02/12/08 3:28pm
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02/12/08 3:28pm
Last updated:
02/12/08 3:28pm
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For those not paying attention, this past weekend Anonymous's war against Scientology entered the real world with coordinated protests in several major cities.
Anonymous – a loose coalition of Internet denizens and so-called "hackers" who tend to congregate at Web sites such as 4chan.org – declared war on the religion in response to Scientology's efforts to remove video of Tom Cruise pontificating on the church and its role in the world.
Anonymous's efforts had mostly been confined to things like denial of service attacks to bring down Scientology's Web sites and floods of pointless faxes to waste the church's paper and ink. However, the group decided to increase the campaign and actually appear in person.
Boston, New York, Los Angeles, Sydney, Australia and the United Kingdom – among other places – saw groups of masked protesters outside Scientology compounds. Fear of retribution from Scientology's lawyers prompted the masks, protesters said.
Anonymous seeks the revocation of Scientology's tax-free status, arguing that the group forces members to pay large sums of money to advance in the religion.
Scientology views Anonymous as a group of religious bigots who simply use modern tactics.
Regardless of the final outcome of this "war," it's an interesting look at the growing power of the Internet. Anonymous has no known major leadership, instead relying on the power of a group to decide and act individually in a way that benefits the group. In many ways, it's very similar to a lot of grassroots political efforts being utilized in the current presidential election.
In all likelihood, Anonymous is the face of the future.
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When you're knee-deep in papers, exams, and campus activities, it can be hard to remember to get enough rest and eat right. And everyone catches a cold now and then.
The Health and Wellness Center focuses on the physical health of the entire campus community by providing a wide range of services and responding to health emergencies. A nurse is on duty during center hours and can dispense over-the-counter medications. Staff members are Irene Dorville, RN, BSN, a graduate of Goshen college who most recently worked at the Bethlehem Health Bureau and an administrative assistant, Rita Neuhauser.
To help promote healthy living and wellness, we also present special clinics, health screenings and other activities. Be sure to visit the main campus calendar to find out when we will be holding future events.
Center Location and Hours
The Health and Wellness Center is located in Room 120 of College Center.
phone: 610-861-5365
fax: 610-861-4545
Spring and Fall Semesters
Monday through Friday 8:30 a.m. to 4:30 p.m.
Summer Semester
Monday through Thursday: 9 a.m. to 1 p.m.
Health and Wellness Center services include:


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Enterprise TMS, a division of Freightquote, is an innovative transportation management platform designed to
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Prices and availability are subject to change from the time and date that you print this page.
9/15/2014 12:05:43 AM. For Customer Service, please call 800.933.9904
$24.00 - $129.00
- A Danielle Kroll design
- 200-thread count
- Quilt features playful sea animals embroidered and appliquéd with gold lurex embroidery detail
- Crib sheet and changing pad cover offered in Blue Wave and Gold Dot patterns
- Crib Skirt Features embroidery and appliquéd coral motif with gold lurex embroidery detail
- Gold Dot toddler sheet set also available
- Imported
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- Crib Quilt, Changing Pad Cover: Shell is 100% cotton; Fill is 100% cotton
- Fitted Sheet, Crib Skirt: 100% cotton
- Machine washable
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Care instructions
At The Land of Nod, nothing is more important to us than providing safe, high-quality products to you and your family. We believe that kids' products should be able to handle everything kids throw their way (literally and figuratively). That's why all of our products have an 18-year quality guarantee. And, hopefully, your kids will no longer be sleeping in bunk beds by then.
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Arthur who?
Arthur any other people in there?


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News about Emotions, including commentary and archival articles published in The New York Times.
Chronology of Coverage
Aug. 28, 2014
Research published in journal Nature suggests that memories and feelings associated with them are not permanently connected; using a technique in which light is used to switch neurons on and off, neuroscientists at the Massachusetts Institute of Technology appear to have unlocked some secrets about how the brain attaches emotions to memories and how emotions can be adjusted. MORE
Jul. 1, 2014
Op-Ed article by author Jaron Lanier expresses concern about a University of California, San Francisco, Cornell and Facebook study finding that social networks can manipulate the emotions of users by tweaking their news feeds; argues that it is troubling that participants were not openly notified of their involvement in study, calling for a modernized process of informed content MORE
Jun. 30, 2014
Facebook faces widespread backlash after revealing that it manipulated news feeds of over half a million users to change the number of positive and negative posts they saw; experiment was part of psychological study to examine how emotions can be spread on social media. MORE
May. 4, 2014
Researchers are working toward equipping computers with sensors that can let them interpret users' emotions and respond accordingly. MORE
Mar. 2, 2014
Gray Matter column by Prof Lisa Feldman Barrett, director of the Interdisciplinary Affective Science Library, describes research the lab has published in journal Emotion that suggests that human facial expressions are not universally understood; contends findings challenge theory that facial movements might be evolved behaviors for expressing emotion. MORE
Dec. 1, 2013
Anne Eisenberg Novelties column; companies are developing software to analyze subtle, fleeting facial expressions and to get at the emotions behind them; technology is already finding use in media--to test ads, movie trailers and television shows; face-reading software has much potential, but it also raises many questions about privacy and surveillance. MORE
Oct. 13, 2013
Natasha Singer Technophoria column; new techniques in computational voice analysis are promising to help machines identify emotions behind a person's voice; developers are offering nascent software as deeper approach for call centers and other customer services that seek to read and respond to consumers' emotions in real time. MORE
Oct. 3, 2013
A new study found that reading literary fiction leads to better performance on tests of empathy, social perception and emotional intelligence. MORE
Sep. 22, 2013
Gray Matter column by postdoctoral fellow Ai Kawakami describes her research into music and emotions, particularly sad music, which was published in journal Frontiers in Psychology; calls for more research about vicarious emotions, like when one weeps listening to sad music. MORE
Sep. 15, 2013
Jennifer Kahn article focuses on social-emotional learning, educational strategy based on idea that emotional skills are crucial to academic performance; describes how these specific, noncognitive skills are being taught in classrooms. MORE
Jun. 2, 2013
Jenna Wortham Bits column contends that emotional artificial intelligence, also called affective computing, may be on its way; says devices and apps may one day respond when we are frustrated, bored or too busy to be interrupted; points out, however, they would also be intrusive in ways that cannot be fathomed today. MORE
Mar. 26, 2013
Tara Siegel Bernard Your Money column introduces special section examining interaction of emotion and money. MORE
Mar. 26, 2013
Entrepreneurs who have followed personal passion in making career changes describe joys, hardships and financial pitfalls of pursuing their dreams. MORE
Nov. 6, 2012
David Brooks Op-Ed column highlights results of intensive Grant Study at Harvard University, which tracked 268 students from 1938 to present, underscoring the power of relationships in people's lives; observes that one of biggest findings is that childhood does not totally determine a life, and that many of men became more emotionally attuned as they aged. MORE
Oct. 16, 2012
Efforts are under way to expand affective programming, a way of teaching computers to recognize emotions by analyzing facial expressions; some researchers argue that without a grasp of emotions, computers will never reach their full ability to assist people. MORE
Apr. 24, 2012
Dr Stefanie Brassen study in journal Science on brain activity related to regret posits that by understanding the biological mechanism behind the emotion, it may be possible to provide exercises and training in emotion regulation. MORE
Jan. 24, 2012
Human emotion of disgust, an emotion long neglected by psychologists, has become the subject of a flurry of new books and papers by scientists; evolutionary psychologists are now looking at disgust as an important and complicated adaptation to avoid disease-causing microbes and parasites that involves not only taste and smell but also sight and touch. MORE
Dec. 4, 2011
Anne Eisenberg Novelties column observes that researchers are teaching computers how to spot deception in people's speech — using cues like loudness, changes in pitch and nervous laughs; notes programs that succeed at spotting people's submerged emotions may someday have many practical uses. MORE
Oct. 23, 2011
Many business people have begun to use emoticons in their email correspondence as way to ensure that their tone is not misconstrued; others deplore these whimsical signifiers as lazy and unprofessional. MORE
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One Thousand and One Nights of Laundry
A divorced mother finds an excuse to visit her sons' father regularly, but she never stays.
September 28, 2014, Sunday
MORE ON EMOTIONS AND: Modern Love (Times Column) , Love (Emotion) , Marriages , Post-Traumatic Stress Disorder
A Recipe for Air Rage
Stressed passengers packed into cramped cabins can bring emotions to a boil. But the situation isn't all bleak — there are ways to make the best of a volatile situation.
September 28, 2014, Sunday
MORE ON EMOTIONS AND: Airlines and Airplanes , Emotions , Anxiety and Stress , Travel and Vacations , Psychology and Psychologists
Paris Falls Out of Love With the Padlocks on Its Bridges
Thick glass, with nothing to hitch a lock to, has begun replacing the panels where thousands have symbolized everlasting devotion by fastening hardware.
September 21, 2014, Sunday
MORE ON EMOTIONS AND: Paris (France) , Bridges and Tunnels , Love (Emotion) , Hidalgo, Anne (1959- )
Sure Enough for the Two of Us
With him I wanted to be the fun girl. Then that all changed.
September 14, 2014, Sunday
MORE ON EMOTIONS AND: Modern Love (Times Column) , Love (Emotion) , Dating and Relationships
How to Get Over That Ex
What is the lure of a finished relationship? And how do you get over it?
September 7, 2014, Sunday
MORE ON EMOTIONS AND: Dating and Relationships , Customs, Etiquette and Manners , Love (Emotion)
A Queen's Forbidden Love
Victoria's relationship with her servant had a flirtatious side.
September 1, 2014, Monday
MORE ON EMOTIONS AND: Victoria, Queen of Great Britain , Brown, John (1826-83) , Love (Emotion)
Using Light Technique, Scientists Find Dimmer Switch for Memories in Mice
M.I.T. researchers say a technique that adjusts emotions attached to memories could eventually lead to more effective therapies for people with psychological problems.
August 28, 2014, Thursday
MORE ON EMOTIONS AND: Memory , Emotions , Nature (Journal) , Brain , Massachusetts Institute of Technology , Anxiety and Stress , Tonegawa, Susumu , Mice
Have I Told You Lately That You're Crazy?
Who said friends have to be supportive of each other? The truth can have a bracing clarity.
August 17, 2014, Sunday
MORE ON EMOTIONS AND: Friendship , Emotions
Don't Fight Flames With Flames
Avoiding trouble on social media requires quick thinking and slow response times.
August 7, 2014, Thursday
MORE ON EMOTIONS AND: Facebook Inc , Social Media , Anger (Emotion) , Twitter
No Time to Think
Nowadays, people can keep negative thoughts at bay with a frenzy of activity.
July 27, 2014, Sunday
MORE ON EMOTIONS AND: Psychology and Psychologists , Mental Health and Disorders , Emotions , Creativity
Rss Feeds On Emotions
Subscribe to an RSS feed on this topic. What is RSS?
Get Alerts On Emotions
Receive My Alerts e-mails on topics covered on this page.More Alerts >>


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O california port balsamic vinegar
Sweet Port wine from the vineyards of nearby Napa Valley meets our own California balsamic. Dark, sweet, and sultry. Hints of fresh plum and wild black currants. Oak-aged, slowly. Hand-crafted with love in small batches.
Delicious on baked apples. Lavish on salads with bleu cheese. Add depth to lentil and autumn soups. Brush over grilled onions or pork chops. $12 250ml (8.5 fl oz)
> why california balsamic
> pairs well with O blood orange olive oil
> recipes
"I found this vinegar on an eco food blog. Knew it was healthy but what a delicious, rich taste. I'm trying it on fresh berries & ice cream. My kids love it too. A great find." —B. Steiner, Brooklyn, NY


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Related Artists
Great White
Birth Place: Los Angeles, California, United States
Years Active: 1978-2001, 2002-Present
Genres: Hard Rock, Blues-rock, Heavy Metal, Glam Metal
Years Active: 1978-2001, 2002-Present
Genres: Hard Rock, Blues-rock, Heavy Metal, Glam Metal
Great White is an American hard rock band, formed in Los Angeles in 1978. The band gained popularity during the 1980s and early 1990s. The band released several albums in the late 1980s and gained airplay on MTV with music videos. The band hit the mainstream in 1987 when they released "Once Bitten...." "Once Bitten..." was certified platinum in April 1988. The album featured the hits "Rock Me" and "Save Your Love". The band followed up with "...Twice Shy" in 1989. The album included their biggest hit, "Once Bitten, Twice Shy", for which they received a Grammy Award nomination for Best Hard Rock Performance. The album was certified platinum in July 1989 and then double platinum in S... Continue Bio >>
Listen to Great WhiteAll Albums >>
and similar artists - Play Now
and similar artists - Play Now
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10/04/2014 Hard Rock Rocksino - Northfield Park
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Princesse Tam Tam
Yivan Push Up
Shipping 3-6 working daysOver 850 brandsScandinavia's No 1 Fashion Site
Soft bra by PRINCESSE TAM TAM. Removable padding. Frill on upper part of cup. Mesh to reverse. Adjustable shoulder straps and fastening to reverse. Hand wash recommended.
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Item no.: 108556-1230
Colour: Noir
Size reviewsSmall in size
More about the brandPrincesse tam.tam was founded in 1985 in Paris by two sisters from Madagascar. Today Princesse tam.tam has 100 stores in France and their clothing is available in 50 countries. Princesse tam.tam has a great reputation thanks to its originality and feminine sensual design, combined with great fits and high quality production.
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Associated Press
Publication: theday.com
Myrtle Beach, S.C. (AP) — A Connecticut gun manufacturer is considering locating in Horry County after that state passed stricter gun control laws in the wake of the Sandy Hook School shootings.
The Sun News of Myrtle Beach reports Horry County is one of six locations around the country being considered for the plant that could hire 100 workers within three years.
PRT Industries is looking to move because of the cost of doing business in the Northeast. Company CEO Josh Fiorini said the final push came when Connecticut passed stricter new gun laws after the Newtown, Conn., shootings.
The company has been contacted by 41 states. The six finalists have not been disclosed although Kansas courted the company and Texas Gov. Rick Perry says he's eager to bring the company to his state.
Tri-Town iPad mini ContestEnter for a chance to win an iPad mini
Flat StanleySubmit your Flat Stanley photos for a chance to win!
40 Under Forty 2014Nominate a deserving professional in our region for recognition in our special section.
Connecticut Family Magazine Fall 2014Tell us your favorite children's books, board games, and more. You might be featured in an upcoming issue.
Pro FootballPredict pro football winners each week for a chance at local and national prizes, including a trip to Hawaii.
Photo Calendar ContestSubmit your photos for Southeastern Connecticut for our very popular annual calendar.
Freaky FridaysEnter now! We're giving out 13 trick-or-treat bags full of goodies every Friday from Sept. 26 through Oct. 17.
How do you feel about NBA player Jason Collins' announcement that he's gay?
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text:
best quality guarantee!
color same as the picture
Shipping Cost: free shipping
Quantity: 1 PCS
size: length:111 . chest:70-98
If you order large quantity, please contact me.Here all my items are popular and fashionable with low price, wholesale welcome!
1.We can ship to worldwide by HK post, DHL, EMS,Fedex, UPS, etc, Local Pickup and FOB Accepted
2.Make sure your Address is correct. A phone number is recomended for a more accurate delivery. We are not responsible for wrong or undeliverable address.
3.Air Mail will take 12-19 businesss days for delivery. For Spain, Italy, Brazil, Russia and some other countries, items will take longer time to arrive due to Customs clearance periods.
4.If you feel the Shipping Time is too long, You can contact us, we will change for faster delivery, but the Buyers need to pay extra costs.
After we clear the payment, we will send out the item in 48 hours.
5.The shipping & handling fee includes packing, warehouse and distribution costs, not postage only.
6.Please make sure your address can be available in PayPal before you pay.
100% satisfication guanrantee
If you receive a damaged or broken item please contact us first, we will refund or replace a new one after investigation. I am patient and would like to resolve any problems, we always provide the best service and reliable product for every customer. All products have been checked and packaged in good condition before dispatch.
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We will refund you for items returned within 7 days of you receiving them, for any reason. A full refund will be given if items are returned in their original condition.
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text:
The Legend Of Tony Starks
Ghostface Killah has been throwing lyrical darts for more than 20 years now and has claimed his spot as one of hip hop's dopest lyricists. Whether riding solo or as part of the Wu-Tang collective, Pretty Toney not only brings flash and style to the game but also always leaves jewels.
Today (May 9), Big Ghost, aka Dennis Coles, turns 44. Read on as BET.com takes a look at some of the chambers he's unearthed with his impressive career. ―Michael Harris (@IceBlueVA)
(Photo: Johnny Nunez/WireImage)
20 Best Rap Albums Out of Brooklyn Since Ready to Die09/13/2014
Tweets of the Week: Nicki Minaj on High School Rejection09/12/2014
Instagram Photos of the Week: Bey and Nicki Keep It Chic09/12/2014
Bad Boy 20th Anniversary Throwback Instagram Pics09/11/2014
Music Stars at New York Fashion Week 201409/10/2014
Music Stars Who Need Their Own Reality Shows09/09/2014
Music Stars React to Mike Brown Shooting, Ferguson Crisis09/09/2014
Trace That: Album Artwork Inspired by Other Artists09/09/2014
The Rundown: Lecrae, Anomaly09/09/2014
The Rundown: Jhené Aiko, Souled Out09/09/2014
The Evolution of Wiz Khalifa09/08/2014
Music and Suicide: A Tragic History09/08/2014
Hit 'Em Up: Music Stars Provoked to Punch, Allegedly09/08/2014
Music Stars and Lawsuits09/08/2014
Tweets of the Week: Nick Cannon Addresses Divorce Rumors09/05/2014
Instagram Photos of the Week: Chance the Rapper Meets Kanye09/05/2014
Rappers Missing in Action09/05/2014
Grown Woman: Beyoncé's Best Girl Power Anthems09/04/2014
10 Things We Learned From A$AP Rocky's SVDDXNLY Documentary09/04/2014
Protect Ya Neck! Hip Hop's Illest Chain-Snatchings09/03/2014
Girlfight: When Female Rappers Beef09/03/2014
Tweet, Delete: When Artists Erase Their Twitter Accounts09/02/2014
Made You Look: When Rappers Spread Conspiracy Theories09/02/2014
Best Summer Concert Images of 201409/02/2014
Thank Me Later: Artists Who Received a Drake Co-Sign09/02/2014
Made in America 2014 Highlights09/02/2014
Music Stars Who Have Suffered Health Scares09/02/2014
10 Best Songs of Summer 201409/02/2014
The Rundown: Jeezy, Seen It All: The Autobiography09/02/2014
Best Moments of Summer 201409/02/2014
More Fiyah: Rap/Reggae Mash-Ups08/29/2014
Instagram Photos of the Week: Nia Long Meets a New Snoop08/29/2014
Remember the Time: Michael Jackson Instagram Throwback Pics08/29/2014
Tweets of the Week: Meek Mill Sends a Message to Fans08/29/2014
Michael Jackson's Leading Ladies08/29/2014
When Artists Unite: Classic Music Ensembles08/28/2014