text:
An ancient fox spirit embarks on a diabolical quest to become human after escaping an icy prison, and becomes bound to a disfigured princess who seeks the love of a noble guard as her kingdom crumbles, in this lavish supernatural epic. Confined to a frozen cell for centuries, malevolent fox spirit Xiaowei regains her freedom and seeks to preserve her beauty by seducing men and consuming their hearts. Should a man offer her his heart willingly, Xiaowei will become mortal, breaking free of the underworld and experiencing living among the living. Meanwhile, as a dark cloud falls over her kingdom, Princess Jing flees, hiding her deep facial scars under a mask of pure gold while seeking the love of her former protector, who remains haunted by his failure to save her prior years. When destiny brings Xiaowei and Princess Jing together, the battle for the princess' heart begins.
Saturday, December 7 / 5:30pm
Sheraton Nassau Beach Resort
Sunday, December 8 / 4:15pm
Sheraton Nassau Beach ResortBuy Tickets
Guo-Fu Chen
Principal Cast
Xun Zhou, Kun Chen, Wei Zhao
Chinese (English Subtitles)


text:
- Address:
2043 S Lamar Blvd
Austin, TX 78704Neighborhood:
South Austin
- Cuisine:
Global, InternationalPrice: $31 to $50
- Dining Style: Casual Elegant
- Website: http://www.olivia-austin.com/
- Phone: 5128042700
- Hours of Operation:
Dinner: Sunday - Thursday: 5:00pm - 10:00pm; Friday - Saturday: Thursday: 5:00pm - 10:00pm; Brunch: Saturday - Sunday: 10:00am - 2:30pm;
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Continental, Global, International
- Executive Chef: James Holmes
- Dress Code: Smart Casual
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Beer, Chef's Table, Farm to Table, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Private Room, Takeout, Weekend Brunch, Wine, Wine Bar
A word from Olivia
Rich in European and Southern influences, the menu changes daily to reflect the season and goods of local farmers & ranchers.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerGreat for Brunch
Olivia - Best Restaurants in South Austin ›
Olivia reviews from OpenTable diners
119 reviews since June 4, 2014
- Food4.3Service4.3
- Ambiance4.2Noise LevelModerate
fit for foodies (80)great for brunch (60)special occasion (55)neighborhood gem (45)romantic (36)great for outdoor dining (29)notable wine list (28)hot spot (25)good for groups (20)great for lunch (19)kid-friendly (8)scenic view (2)vibrant bar scene (2)late-night find (1)Show More
- OpenTable Diner Since 2008Dined on 9/24/2014I have clients from Vermont who have fallen for Olivia. They want to go everytime they come to town!Special Features:I would recommend this to a friend.
- Everything BUT the steak...cgmommyDined on 9/19/2014This restaurant was fantastic except for the steak. My husband's steak was all gristle, and my steak was half fat. Our waitress was fantastic, and the drinks were delicious! Wish the steak could have been better because I really enjoyed the restaurant ambiance. I will say this... the kale and mushrooms were phenomenal. I don't even like kale, but I ate every bite. And, the frite appetizer was to die for.
- quiet dinnerjandbDined on 9/14/2014We came here early on a Monday night. The service, food, drinks.......everything was excellent. We assume that the restaurant got busier as the evening wore on because we were the only guests!Special Features:I would recommend this to a friend.
- Favorite Spot in AustinBrieLoveDined on 9/14/2014Whether I'm entertaining out-of-towners, or celebrating my Austinite friends, this is my favorite spot for brunch. Fresh ingredients from their garden, classic brunch items with a gourmet twist, and the Mimosa sampler is great to share with a group. They have some mainstay items on the menu (thank goodness, I love the Macdaddy!), but they also change it up a bit with some new additions. The staff are friendly, approachable, and helpful in picking the right item for you. Can't go wrong here.Special Features:I would recommend this to a friend.
- Delish, as alwaysatxchloeDined on 9/7/2014This is our go-to brunch spot for special occasions. Between the four of us, we ordered 5 dishes: Lox, Fried Chicken, Benedict, Shrimp & Grits, and McLovin'. Everyone was pleased with their orders! Service was a little slower than usual, but nothing to complain about. I would eat here every weekend, but then my pants wouldn't fit!Special Features:I would recommend this to a friend.
- DivinetrulyhappyDined on 9/6/2014Outstanding food, atmosphere and service. A true Austin gem!Special Features:I would recommend this to a friend.
- Favorite restaurant everLonghornEaterVIPDined on 9/6/2014This was our 3rd time eating brunch at Olivia (tried 3 different things) and I have been more impressed with each dish!Special Features:I would recommend this to a friend.
- Excellent!supadcyDined on 9/5/2014We had dinner there on Friday and it was perfect! With a 2 year old at home, we don't get out as much as we used to so this was a special evening. Our plans were semi-last minute so we weren't sure that we'd get a reservation but we did. Hooray!Special Features:
- 98% PerfectLEOAustinDined on 8/31/2014Only two things missing: didn't ask us if we were out for anything special (we were) and seated all around us instead of spacing the guests out for more privacy. Everything else was fantastic!Special Features:I would recommend this to a friend.
- bad luck??katem13Dined on 8/31/2014Hostesses were great and friendly!!! Very inviting!! Ambiance was modern and fun, but restaurant was too warm which made it uncomfortable. Service was the biggest fail. We were greeted quickly by our waitress, but that is where the pleasantries ended. She was cold and uninterested the rest of the time we were there. We had to ask for our water to be refilled and got a look as if we were inconveniencing her. She never came to ask how the food was or check on us. I got the spinach omelet and couldn't eat it. Too slimy, like it was a little undercooked. French toast was amazing! Biscuits and gravy were just okay. Bacon was disappointing b/c it was limp and not crispy. Waitress didn't even question the omelet that went uneaten. Disappointing!!Special Features:
- Great BrunchWestieDined on 8/31/2014We brought 2 octogenarians, a couple of baby boomers, and several GenX's for a celebratory family brunch and were very happy with the food, the ambience and the service. Although we have dined here frequently for dinner, this was our first brunch. We loved the ability to order the bottle of Cava with juices and the diversity of the menu. Everyone was able to get his or her favorites. Pacing was excellent and the food was well prepared and visually beautiful. Reservations are a must as Sunday brunch is an Austin tradition. We will be back.Special Features:
- Great Birthday DinneryumyumDined on 8/26/2014We had a party of 7 and wanted to have a special dinner. We ordered every appetizer and then ordered 5 entrees. It was fabulous. The appetizer dishes not only tasted great but presented in a beautiful way. Found the cheese flavors fabulous, had to take a photo the dish was so pretty but for $16, I bet there was 1 oz of cheese. Pork Ribs were the opposite and a great value. The quail entree was my favorite. Easy to eat and beautiful presentation and tasty. The braised lamb was on the heavy side for summer and lots of dark colors - not so visual. All in all, I had a great birthday!Special Features:I would recommend this to a friend.
- DonDDonDVIPDined on 8/24/2014We have eaten at Olivia's several times and have always enjoyed the creativity of kitchen and the excellence of the cuisine. The service also has always been first-rate.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2009Dined on 8/23/2014Great experience again food was amazing The restaurant was smoky due to air vent problem we were assured it was being taken care of The charcuterie plate is the best in Austin Our server was very knowledgable and pleasant.....................................Special Features:I would recommend this to a friend.
- Salty FoodfoodbeeDined on 8/23/2014Food is too salty. That applies to every dish we ordered. The atmosphere in the restaurant is great and it has a good menu selection.
- Officially Obsessed.LanhieLoveDined on 8/16/2014I went here with my partner to celebrate our 2 year anniversary. I am extremely adventurous with food as she is not. The food satisfied us in so many ways. Presentation was gorgeous, and delicious is an understatement. I had the pork cheek carbonara that I can't stop dreaming about. The restaurant is modern, yet cozy and comfortable. It isn't too noisy either. The wine list is extensive yet had accurate descriptions (as I'm pretty clueless about wine). I would recommend this to anyone and everyone. Foodie or not, if you love to eat and can appreciate local ingredients this is the place to be.Special Features:I would recommend this to a friend.
- Bump in the roadCathcamVIPDined on 8/16/2014or permanently uneven? on arrival the restaurant was visibly smoky from the open kitchen; we were seated near a large table of women, the noise level was more akin to a bar than a restaurant; We ordered the olives, & cheese board as a shared appetizer, arrived promptly but the cheese was skimpy, two small piles,vastly outweighed by the flatbread;we waited, and waited and waited... We had 3 entrees, the braised lamb, then pork and scallops. The lamb was barely warm, although it was presented well, on a bed of tomatoes with pureed cauliflower. We advised the waiter, they apologized and took the lamb away having advised that they had no microwave, when the dish returned, there was barely any tomato base and things were all out of sync.
- Brunch with friendsOpenTable Diner Since 2013Dined on 8/16/2014Have been to Olivia's for brunch a few times and it never disappoints. Awesome food and atmosphere!Special Features:I would recommend this to a friend.
- Felt RushedJaneneDined on 8/16/2014A year ago the service seemed lovelier. This time I felt like they were just trying to get us in and out.. Something went missing. Maybe they've become too popular...Special Features:I would recommend this to a friend.
- Second visit, still question valueEnviroVIPDined on 8/15/2014Olivia is a beautiful restaurant serving good food. On my recent visit, I was disappointed by the waitstaff recommendation for a red wine that tasted awful, but cost $65 per bottle. And the watermelon gazpacho sounded appealing. It tasted good: ALL FOUR SPOONFULS for $11. The pork entree was tasty.
- Good, but priceyStephVIPDined on 8/14/2014I went to Olivia for a ladies night, and we almost always order a few appetizers and a dinner to share. However, the price for the appetizers was so high compared to the quantity, we were over our budget after three, but stretched to four hoping for a redemption. Unfortunately, the papas frites were the only good sized portions. The beef carpaccio was very tasty, though. The cheese plate was a sad sampling of two cheeses and a few nuts, and the ravioli was just three pastas. I suggest skipping apps and getting just plates, maybe they're a better bang for your buck. I feel you can find similarly quality and conscience food for better prices.Special Features:
- OpenTable Diner Since 2014Dined on 8/13/2014our waitress - Isabella? was amazing - very enthusiastic and considerate.Special Features:I would recommend this to a friend.
- Great experience all around!SulliDined on 8/9/2014Brunch was great! The food was delicious, fresh and beautifully presented. Very stylish and yet organic at the same time. Loved the atmosphere and great service! I want to go back and try dinner there next time I'm in Austin. Highly recommend!Special Features:I would recommend this to a friend.
- a lovely findJPinATXDined on 8/5/2014Was my first visit, the menu I saw online drew me in. Clean place, modern, striking. Great service from bar, wait staff, host. Everyone was delightful. The prices are expensive for what you get; for that reason I will limit my number of visits but all in all was a delightful evening.Special Features:
- a great place to visit for dinnerJimFDined on 8/2/2014My wife and I had heard of this restaurant and decided to try it. We were met by a very nice hostess and seated at a booth that was quiet and somewhat private. The waitress was excellent. She guided us in selecting a wine, after bringing us a tasting of 2 that I had picked out. The oysters were excellent, as was the pear salad. We both chose tri tips for dinner. This was this was the one drawback to an otherwise perfect meal. My steak was very tough for Tri Tip steak. My wife's steak appeared to be more tender. I will definitely go back for another meal, assuming that I was just unlucky enough to get the tough piece of steak.Special Features:I would recommend this to a friend.
- Nice TryAsianSmallsDined on 7/27/2014It is very Austin type of restaurant. Definitely make a reservation as the place fills up quickly. The food is a hit or miss depending on what you order. The service is great. Parking is terrible. The spots are tiny and not made for Texas cars.Special Features:
- DelightfulCooklovesfood87Dined on 7/26/2014I just went to, Olivia on a first date, and it was wonderful. Staff was very friendly and my water cup was never dry. Food was a little pricey, but I knew what I was getting myself into, and it was delicious. Great place.Special Features:I would recommend this to a friend.
- Delicious farm to tableScphilDined on 7/26/2014Olivia serves delicious farm to table food. A great variety, from oysters to salad to duck and steak. Rather large portions which make the prices seem right in line.Special Features:I would recommend this to a friend.
- If only they had a liquor licenseDineNwineDined on 7/26/2014I love going to Olivia for brunch- you can't go wrong with anything on the menu. they haven't gotten their liquor license yet, that is my one complaint!Special Features:I would recommend this to a friend.
- delicious!macmartDined on 7/20/2014The food was amazing. The service was spot on. But even with a reservation we had to wait 45 minutes. Blah. No fun.Special Features:I would recommend this to a friend.
- Good food, lacking on the servicebeta1985Dined on 7/20/2014The ambience of the restaurant was extremely cute. The service however was lacking. Our waitress seemed disinterested in her job. We had to keep trying to hunt her down to get items we ordered. One of the girls asked her for the same juice twice and she still never got it. Also, we had to wait for over 45 minutes to get our food. Two people from our party did not their food for another 10 mins. No apologies were offered for the wait. The food however was well prepared and delicious. I would not return because Austin has such a great food scene that it isn't really necessary to put up with bad service to get a good meal.Special Features:
- We loved it!!justmyopinionDined on 7/12/2014The food was amazing - local, Austin vibe (my vegetable quiche was made exclusively from veggies from their garden out back) - with an elevated take on traditional dishes. My entree was served on a wood plank with a beautiful smear of goat cheese and a side salad with blueberry vinaigrette. Our daughter had the foie gras and loved it... my husband the pork belly, and our son in law a short rib burger (with a garlic aioli, and then house made ketchup and fries). Each entree was wonderful and the presentation was very appealing (so foodies will appreciate), but there's also a rustic quality and quantity, so hearty eaters will leave satisfied and full! Our waiter was awesome, too! We went for brunch but we'll be going back for dinner soon!Special Features:I would recommend this to a friend.
- ehhhhh not that excitingstikinikiDined on 7/11/2014Olivia's missed the mark in my opinion. The food was OK but for the price I had much higher expectations. I hate to say it but the server had a hard time talking about the food and explaining it. The execution was average and they may need to get a new gm or chef or something. If this restaurant doesn't change something soon I doubt it will be around much longer. I was amazed it was empty on a Fri night but now i know why. Too bad---- its been on my list for awhile. I am crossing it off and going elsewhere
- Brunch was superbNicknameDined on 7/6/2014This place is honestly a new favorite of mine. The hosts were very helpful in accommodating my request to add one extra diner. While the table wasn't ready at the time of my reservation (it was only 15 minutes we waited and it was no big deal) the host staff offered on their own behalf a round of mimosas on them to make up for us having to wait. It was extremely thoughtful and we appreciated it immensely as most times it's the people who complain that are comped items. The food was consistent, delicious and arrived in a timely manner. The service is spot on. The staff seem completely genuine. My one critique would be there seems to be quite a few flys in the front of the restaurant to which people were constantly swatting.Special Features:I would recommend this to a friend.
- WOW!jtyson1479Dined on 7/1/2014We stopped in on a whim. Tuesday evening, quiet in the dining room. Fabulous server, terrific wine selection and a killer menu. Pear & Champagne soup w/ pigs head - SUBLIME. Also - best creme brulee in town - no kidding.Special Features:
- Service was flawlessSsmmrrDined on 6/29/2014The server made the evening! His descriptions of the food and wine added just the right amount of information. And he was quite accurate. The food was great.Special Features:I would recommend this to a friend.
- This place is awesome!DivyDined on 6/29/2014We love Sunday brunch at Olivia's! The food is excellent and the service friendly and prompt. Great for Easter Brunch and super kid friendly. Love the herbs growing outside....everything is very fresh.Special Features:I would recommend this to a friend.
- Locavore HeavenCMChefGreenDined on 6/28/2014My favorite restaurant in Austin. The food is really creative, beautiful and absolutely delicious! Waitstaff is knowledgeable and service is great. I've been 4 times and always love it!Special Features:I would recommend this to a friend.
- Seems to be a Girl placeLoveItDined on 6/28/2014We took our son to Olivia's for his 23rd birthday (his choice) and I noticed all the girls in the restaurant, which explained the noise level at Brunch. Service was good. Food was good. Good experience, would be interested in the dinner menu.Special Features:
- OpenTable Diner Since 2010Dined on 6/25/2014The party of four was thrilled and thoroughly enjoyed the evening. I especially liked the "train-like booths" .... nicely private. We will be back.Special Features:I would recommend this to a friend.

subset: commoncrawl


text:
Attorneys participating in the VLP
(Volunteer Lawyer Program) agree to represent clients who
have been screened for financial eligibility and type of case by the
local Legal Aid office for no fee. The main types of cases
coming through the program currently are unemployment benefits
appeals cases, custody cases, and help with wills, powers of
attorney, and advance medical directives. To volunteer,
contact our
Private Attorney Involvement (PAI) Coordinator in the
LANC-Gastonia Office, 704-865-2357.
Thank you to all the attorneys who volunteer to help our
(Pictured above, l-r)
Front Row in the picture, John Russell,
Shantel Boone, Jerry Liska.
Back row: Sonya McGraw and
Dolph Sumner.
[Not present for the picture: Mark
Warshawsky; and from Mullen Holland Cooper,
James Martin, Mark Heavner, Jason Shoemaker, Jennifer
Philbeck, Elizabeth Sumner, Lee Peindl, and
Nancy Paschall]
Three Gaston County lawyers and one Gaston County law firm
were recognized for the legal services they provided to the
indigent through their local Volunteer Lawyers
Program (VLP) at the Gaston County Bar
meeting on Wednesday, March 17, 2010.
Shantel Boone
and the law firm of Mullen Holland Cooper
(MHC) were presented with
the Volunteer Lawyers Program's Distinguished
Service Awards. Boone, an associate at
MHC, led the group with over 50 hours of service to
indigent clients. The firm as a whole
provided over 150 hours of service to VLP clients,
mainly in the areas of unemployment benefits, wills and
advanced directives, and family law cases.
Sonya C. McGraw, previously
with the law firm of Ferguson and McGraw, and
Mark Warshawsky, a solo practitioner, were
presented with VLP Service Awards. Both
attorneys provided legal services in difficult, prolonged
custody cases. McGraw, now attorney for the Gaston
County School Board, received VLP service awards in the
past, while this was Warshawsky's first recognition for
outstanding service in the pro bono area.
The awards were presented by long-time
coordinator for the Gaston County VLP,
Becki Lowder.
Long known for its commitment to serving a large
poverty population, the Gaston County Bar again provided a
high number of hours in the areas of family law, as well as
helping with a significantly growing number of unemployment
benefits cases. The increase in unemployment
benefits cases is easily explained by noting Gaston
County's extremely high incidence of job losses in the past
two years. The unemployment percentage number topped
13-14% during the past year and was one of the highest in
North Carolina.
Other areas served by the Gaston County VLP include wills and
related documents, tax matters,
and consumer cases. Financial
eligibility and case merit are considerations for client
entry into the program.
The Gaston County VLP is a part of the local
Legal Aid of North Carolina-Gastonia Office.
(Pictured above, l-r)
Shantel Boone; Laura Crawford; James R. Martin; Sonya C.
and Jeannette R. Reeves
[not pictured: Dennis Lorance; Geoffrey A. Planer]
Seven attorneys participating in the local
Volunteer Lawyers
Program (VLP)
affiliated with the
Legal Aid of North Carolina-Gastonia Office received
outstanding service awards at their local bar meetings in
Shelby on March 31 and in Gastonia on April 1. The awards
were presented by
VLP Coordinator , Becki
Jeannette R. Reeves (of
Teddy and Meekins in Shelby)
Sonya C. McGraw
and McGraw in
received the VLP
Distinguished Service Awards. Both attorneys
provided more than 50 hours of service to their VLP clients
during 2008, with Ms. Reeves providing the greatest number
of attorney hours to clients in the three county service
area of Gaston, Cleveland, and Lincoln counties. Both
Reeves and McGraw have received VLP service awards in the
past and continue to provide outstanding legal assistance to
the pro bono
clients routed to them through the VLP.
James R. Martin (of
Mullen Holland Cooper),
R. Dennis Lorance
(of Katzenstein and Lorance),
Shantel Boone of
(Mullen Holland Cooper), and
Laura Crawford
Geoffrey A.
Planer, both solo practitioners, received
VLP Service Awards.
All the recipients received awards in past years for their
participation in the local program and their outstanding
contributions to individual clients.
The total contribution made by the group of award recipients
exceeded 290 attorney hours, equaling a monetary
contribution of approximately $58,000.
Attorneys participating in the VLP agree to represent
clients who have been screened for financial eligibility and
type of case by the local Legal Aid office for no fee. The
main types of cases coming through the program currently are
unemployment benefits appeals cases, custody cases, and help
with wills, powers of attorney, and advance medical
Gaston County VLP
honors 4 attorneys for service
in 2006!!!
A. Planer, Tara R. Sain,
Laura Crawford, Michael K. Hodnett
The Gaston County Volunteer Lawyers
Program (VLP) honored four (4) attorneys for their 2006
pro bono case representations at the May meeting of the
Gaston County Bar Association.
Tara R. Sain (Arthurs
and Foltz); Laura Crawford
(solo practitioner); and Michael K.
Hodnett (Hodnett Law, PA) received VLP Service
Awards. Each attorney provided a minimum of 50 hours of
service to pro bono clients during 2006 in the family law
area. Geoffrey A. Planer
(solo practitioner) was the recipient of the 2006 VLP
Distinguished Service Award, having contributed over 130
hours to pro bono clients. [Planer also received the 2005
VLP Distinguished Service Award, logging over 100 hours of
attorney work to clients during that year.] The majority of
Mr. Planer's work was in the bankruptcy area.
The Gaston County Bar Association
has a long history of outstanding pro bono participation and
contributions. It has twice received the NC Bar
Association's Chief Justice Award, as well as the American
Bar Association's prestigious Harrison Tweed Award.
Individual attorneys have also been recognized at the
national level for their pro bono contributions. The Gaston
Bar has about 125 members who are eligible to perform pro
bono work, with a high percentage of attorneys enlisting in
the program.
Jeannette Reeves received the prestigious 2006 Cleveland
County Volunteer Lawyers Program Service (VLP) Award during
the Cleveland County Bar's regular meeting on Tuesday, March
27, 2007. Reeves, an attorney with the law firm
Teddy and Meekins
in Shelby, NC, provided individual client pro bono services,
co-counseled strenuously with a Legal Aid attorney in a family
law case, and served on the Local Advisory Council of Legal Aid of North Carolina-Gastonia Office for the three county area (Cleveland,
Gaston, and Lincoln counties). "Jeannette sets the best example
of attorneys who strive to provide access to the legal system
for those who otherwise could not afford a lawyer", said Becki
Lowder, coordinator for the Cleveland County VLP. "Not only
is she a good lawyer, Jeannette is kind, a good listener, and
patient. These personal characteristics show in every area of
her life; all of us are fortunate to know Jeannette." Reeves
is a graduate of the West Virginia School of Law and has worked
with Teddy & Meekins since 2004. Reeves specializes in the areas
of social security law, family law, and personal injury law.
The materials contained on this website
are for information and educational purposes only and do not
constitute legal advice.
Also please note that Legal Aid of North Carolina does not
provide legal assistance by E-mail. Contact your Legal Aid of
North Carolina office or a private attorney if you need to speak
to an attorney regarding your particular situation.
See our
complete disclaimer.
Legal Aid of North Carolina is a statewide, nonprofit law firm that
provides free legal services in civil matters to low-income people in
order to ensure equal access to justice and to remove legal barriers
to economic opportunity.
Back |
Legal Aid of North Carolina, 224 S Dawson St, Raleigh NC
27601; 919.856.2564


text:
42 U.S. Code § 4391 - Congressional statement of findings
prev | next
The Congress finds that there is general agreement that air, water, and other common environmental pollution may be hazardous to the health of individuals resident in the United States, but that despite the existence of various research papers and other technical reports on the health hazards of such pollution, there is no authoritative source of information about
(2) the availability of medical and other assistance to persons affected by such pollution, especially when such pollution reaches emergency levels, and
(3) the measures, other than those relating solely to abatement of the pollution, that may be taken to avoid or reduce the effects of such pollution on the health of individuals.
Source(Pub. L. 91–515, title V, § 501(a),Oct. 30, 1970, 84 Stat. 1309.)
The table below lists the classification updates, since Jan. 3, 2012, for this section. Updates to a broader range of sections may be found at the update page for containing chapter, title, etc.
The most recent Classification Table update that we have noticed was Tuesday, August 13, 2013
An empty table indicates that we see no relevant changes listed in the classification tables. If you suspect that our system may be missing something, please double-check with the Office of the Law Revision Counsel.
|Description of Change
|Session Year
|Public Law
|Statutes at Large
LII has no control over and does not endorse any external Internet site that contains links to or references LII.


text:
Next, you'll be asked to connect with Twitter. Rest assured, we will never send a tweet from your account
without your permission.
We will send you an email with an invite soon.
►School Shooter to Victims' Families: 'The Hand That Killed Your Sons Masturbates to the Memory'
Do any of my wonderful twitter friends live near Indianapolis or Camp Atterbury? Son is transferring & looking for best family neighborhoods
See what's Trending Now for @BuzzEdition
Follow @BuzzEdition on Twitter


text:
Fast forming storms move into our area Monday afternoon with an occasional, quick light shower. Expect a high of 75 degrees with a 70% chance of showers or thunderstorms; winds south 10-15mph.
Is it storming in your neighborhood? Post your weather photos to the First Alert Weather Facebook page.
Tonight the cold front begins it's journey through the south east, bring with it several squall lines of thunderstorms. The instability needed to create strong and severe storms will be in our area, increasing the likelihood of bad weather during the evening and overnight period.
Winds will stay active out of the south 15-25 mph, shifting north. Our chances of rain will rise from 70% to 90% during the overnight and early morning hours. Overnight lows will drop to the mid 50s.
We have a better chance of dealing with severe storms during the pre-dawn hours, but we'll still have strong storms developing in the morning hours during the commute.
There will be a 70% chance of rain during the daytime hours, mainly for the eastern and southeastern counties in the state. Winds shifting north, following the push of the front through the state, leaving much clearer skies in it's wake.
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text:
Oktoberfest Bavarian FlagItem: 435-018
Recently Viewed:
Celebrate Oktoberfest in Style
The Oktoberfest Bavarian Flag is the perfect way to start your Oktoberfest party off right. Decorate with German style with this Bavarian flag.
- Banner is 3′ by 5′.
- Made of polyester.
- Blue and white flag with Bavarian crest.
- Two brass grommets for easy hanging.
- Great for indoor and outdoor use.
Oktoberfest party favors, supplies and decorations are just what you need to get your Oktoberfest party started. Make sure to get everything you need to celebrate Oktoberfest right!
Reviewed By:Tomelo
Nice Flag
Very nice size flag. Perfect for the price and people really liked it at the party.


text:
Slimming Clubs and Services in Grangemouth
Phone: 0845 47...
Visit website weightwatchers.co.uk
diet, how to lose weight , lose weight, nutritionist, slimming, slimming centres, slimming classes, slimming club, weight control, weight loss
SUN MON TUE 05:30 pm 07:00 pm WED THU FRI SAT
Come to a Weight Watchers meeting and pick up your Simple Start book now! Twice the fun when you do it together - join with a friend can make following the programme even easier and more fun, as you support and motivate each other along the way. Call 0845 4754 938 or go to www.weightwatchers.co.uk to find your nearest Weight Watchers meeting and start losing weight today! Weight Watchers New Simple Start Weight Watchers Simple Start is straightforward, there is no counting and no set portions Local meetings throughout the UK Lose weight and keep it off


text:
Look and feel your best with these healthy eating tips & workout strategies.
Eat Less and Still Feel Full
Cut back on calories while tricking your body into thinking you ate more with these 5 easy tricks.
Surprising Things You Didn't Know About Acai
Learn cool facts about this popular super fruit—including how in the world to pronounce the name!
10 Burrito Bowls That Will Blow Your Mind
You'd never be able to order these healthy, mouthwatering combos (tropical shrimp or spicy green chicken, anyone?) at a Chipotle!
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Alice in Chains , Limp Bizkit and Lynyrd Skynyrd have signed on to headline the third annual Welcome to Rockville festival, which will be held April 27-28 at Metropolitan Park in Jacksonville, FL. 3 Doors Down , Shinedown , Stone Sour and Papa Roach are also on the bill, along with Disturbed frontman David Draiman 's new side project, Device .
Two-day passes for the festival start at $99.50 and will go on sale on Tuesday. Check out WelcomeToRockvilleFestival.com for a full lineup and ticket details.
Copyright 2013 ABC News Radio


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July 4th is upon us folks! Grab a printable coupon for TNT Fireworks $10 off qualifying purchases of $50 or more. Get ready to celebrate our red, white and blue!
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"Albus Dumbledore was never proud or vain; he could find something to value in anyone, however apparently insignificant or wretched, and I believe that his early losses endowed him with great humanity and sympathy. I shall miss his friendship more than I can say, but my loss is as nothing compared to the wizarding world's. That he was the most inspiring and the best loved of all Hogwarts headmasters cannot be in question."
—Elphias Doge in Dumbledore's obituary.
2 years ago ⋅ 24,481 notes ⋅ VIA ⋅ SOURCE ⋅ hp


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If you have auditing enabled on the server then you can see the audit of this event in the Security Log. If auditing is not enabled then there is no logging of the event.
You can turn auditing on with the "Local Security Policy" tool in administrative tools. (Alternately, there are similar settings in Group policies, so that they can be applied to a number of servers at once.)
In the Local Security Policy tool navigate to security settings -> Local Policies -> Audit Policy and turn on "Audit Object Access". In this case you want to know when someone deletes a file, so you will want to turn on "success" as well as "failure".
After this, go to the folder (or drive) you want to audit and select properties. On the Security tab, hit the advanced button and select the auditing tab from the resulting window. From here add the groups or specific users you want to receive auditing information for in the logs.
Here is a Microsoft article that discusses the same thing in much more detail, essentially you will want to read these two sections:
How to define or modify auditing policy settings for an event category
How to apply or modify auditing policy settings for a local file or folder

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Happy Days Diary
Happy Days Diary
On the hunt for a limited edition diary that showcases a mix of surf and art.
Happy Days combines a useful weekly diary with a mix of surfing, the joy of art and
the natural splendor of the ocean.
The world's best surf photographers and emerging artists capture you on a journey in the Happy Days Diary 2011. The diary features 200+ pages of street and surf art alongside surf spot descriptions, shots by international photographers including Hilton Dawe, Ted Grambeau, and Steve Barolotti. Feature stories on the marine environment and plenty of space for notes and drawings, with weekly to do lists.
Happy Days Diary 2011 is available for purchase online at www.happydaysdiary.com.
Be sure to check it out and get your hands on a copy. Perfect Christmas present
for all those people crazy about surfing or enjoy owning something unique!
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Being consumed in Chandelure's flame burns up the spirit, leaving the body behind.
The spirits burned up in its ominous flame lose their way and wander this world forever.
Powers up the Pokémon's Fire- type moves if it's hit by one.
Contact with the Pokémon may burn the attacker.
The Pokémon Company International is not responsible for the content of any linked website that is not operated by The Pokémon Company International. Please note that these websites' privacy policies and security practices may differ from the Pokémon Company International's standards.


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Good day
I received medication in December for depretion it was named Sandoz
Amitriptyline HCI 25. Today I saw the Dr. again and he gave me Trepiline
Can you please tell me the diffrence and is it the same type off
medication? What is the side effects?
Thank you
Theresa Oliver


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Dee DeQuattro
People on Prudence Island might be marooned as of December.
Bruce Medley, the Bristol ferry president sent out a letter to officials saying he will end services as of December 1.
Local lawmakers are now working with town officials to formulate a plan to put another Ferry service in place. A bill introduced in the Senate by Republican Christopher Ottiano and in the House by Democrat Ray Gallison forms a Prudence Island Ferry Authority which would consist of people from Prudence Island, Portsmouth mainland, and Bristol. The Authority would be charged with either outsourcing the ferry service out or establishing their own ferry service.
There are 101 registered voters on Prudence Island year-round but Ottiano said in the summer the island can see up to 2,000 visitors.
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Sporty's has assembled a pint-sized cleaning kit to keep in your airplane. One pint containers of an assortment of cleaning supplies will ensure your airplane gleams even after a long flight. The small size of the containers makes sure your weight and balance won't be thrown off with bulky gallon bottles, company officials note.
Sporty's Fly Away Cleaning Kit debuts
May 13, 2012 by Leave a Comment


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Everyone loves a good dining hall meal, but the area around —specifically in the neighboring communities of University City, Clayton, Maplewood, Richmond Heights and Brentwood—has some great options when students are ready to venture off campus.
Here's a list at some of the local spots to try. You can find more St. Louis restaurants to visit by checking out Patch's Places directory.
- — A huge selection of crepes and coffee in the heart of downtown Clayton.
- — Any day of the week, the breakfast chain in Clayton provides breakfast and lunch until 2 p.m.
- — Schlafly's regular beers, available year-round on tap and in bottles, include Pale Ale, Hefeweizen, Kolsch, Oatmeal Stout, APA and Pilsner. Seasonal brews are available at different times throughout the year.
Coffee Houses
- Clayton features two of the St. Louis-based coffee shops. in downtown Clayton and the original .
- on the Delmar Loop is another favorite spot for studying.
- — The local pizza joint is located on Clayton Road near campus.
- — In the mood for pizza cooked in a wood-fired oven?
- — A great pub in downtown Clayton featuring brunch, a great dinner selection and several televisions to watch English Premiere League football and other sporting events.
- — The pub boasts the largest patio on The Loop.
- — Good beer and food selection on the Delmar Loop.
International Cuisine
- : Gokul, located in the Delmar Loop, has a buffet from 11:30 a.m. to 9 p.m. everyday except Tuesday.
- — Try the sangrias.
Patch Readers Choice 2012
St. Louis Originals
- — The iconic rock 'n roll themed restaurant in the Delmar Loop is celebrating its 40th anniversary in 2012.
- — Great burgers served the same way they have been for years.
- — Watch them bottle root beer as you eat.
- — Have you been introduced to St. Louis-style pizza? Imo's is known for its thin crust, provel cheese St. Louis pies. Be sure to grab an order of toasted ravioli while you're there.
- — The Kolache Factory in Brentwood serves up the sweet buns filled with any number of toppings.
- — Southern cooking with a St. Louis twist in Maplewood.
- — Reasonably priced Italian food from a chain that's been in St. Louis for decades. Locations in Clayton, Maplewood and University City.
- — In the Delmar Loop.
- — The sushi bar in downtown Clayton has an impressive menu. Try the signature "Oh My God" roll.
- — For great small plates, try this Spanish tapas restaurant in downtown Clayton.
- — Sasha's Wine Bar on DeMun in Clayton has a variety of wines, from the reasonably priced to more expensive. The restaurant also features a number of small dishes and a great crepe menu for those with a sweet tooth.
Neighborhood Spots
- — Neighborhood restaurant The Wood serves wings, pizza, soups, salads, burgers and more


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Bad RAM can cause unpredictable behavior in Windows. If you suspect that your RAM is the culprit of your woes, we'll show you how to test it.
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When memory goes bad in a system it can sometimes be difficult to diagnose. Here are some ways of testing your RAM's health.
If you've just upgraded or replaced your RAM, then the first thing you should do is test it.
Our Weekly Utilities Update report is a list of all the updates for many Mac utilities that have been released in the past week.
Our Weekly Utilities Update report is a list of all the updates for many Mac utilities that have been released in the past week. Though utilities can be any tool that helps you perform a routine task (including image manipulation and synchronization), our focus in this column is to bring you those tools that help in troubleshooting Mac hardware and software problems. There are relatively few utility updates this week; however, the few that are out do cover a range of troubleshooting areas.


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Apple should buy Disney to create an entertainment powerhouse, according to at least one analyst.
Apple is unlikely to create a new gadget such as the iPhone, so Disney is a way for Apple to "keep growing," according to the Washington Post.
"The logic is so great this could happen tomorrow," Francis McInerney, a consultant at North River Ventures, told the Post. "The two companies have an identical way of thinking in complementary markets. There's nothing they do that competes with another. And yet combined this would be a powerhouse deal in the imagining."


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Division IV (Communications, Visual and Performing Arts) >
Department of Performing Arts >
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Alexandra Beller
(MFA: University of Wisconsin at Milwaukee, 2006; BFA in Dance University of Michigan,1994) is the Artistic Director of Alexandra Beller/Dances. As a member of the Bill T. Jones/Arnie Zane Dance Company (1995-2001), she performed in over 50 countries and throughout the U.S. and has staged work by Bill T. Jones. She helped to create "The Belle Epoch," (Martha Clarke and Charles Mee). She was a 2 year Artist in Residence at HERE Art Space, and has also been an AIR at Dance New Amsterdam.
Alexandra is a faculty member at Dance New Amsterdam and has taught at the Atlantic Theater School, The New School, 92nd St Y, The Spence School and St. Anne's School and at universities throughout the United States. She was a visiting artist at APA, CCDC, and DanceArt in Hong Kong, D-Dance Festival in Korea, and Cyprus Summer Festival in Nicosia. She was a guest choreographer at the U of Michigan, Rhode Island College, The U of South Florida, MIT, Texas Woman's University, Connecticut College, Texas Christian University, and Bates College, among others. She received an NCCI commission from Montclair State University to serve as adjunct faculty and guest choreographer in 2003/2004.
Alexandra's choreography has been presented at and commissioned by Dance Theater Workshop, 92nd St. Y, Aaron Davis Hall, Danspace Project at St. Mark's, Joyce SoHo, P.S. 122, WAX, HERE, The Connelly Theater, SUNY Purchase College, Dance New Amsterdam, and Jacob's Pillow and has been commissioned by companies in Arizona, Michigan, Texas, Korea, Hong Kong, Cyprus, Maine, New York City, Florida, Boston, Rhode Island, New Jersey and elsewhere. Her company has toured through Michigan, Massachusetts and New York and received The Company Residency at The Yard in 2004 .
Film work includes "Romance and Cigarettes" by John Turturro. She was the collaborator and subject of a series of photographs by Irving Penn, "Dancer," (Whitney Museum, Houston, Chicago, Sweden, London, St. Petersburg, Paris, Japan and other locations globally). She has modeled for fashion, feature and commercials and has appeared on the Ananda Lewis Show, The Oxygen network, E! Entertainment Television, and other shows. Alexandra is also a part time dance critic and writes reviews for offoffoff.com.
Recent projects include work Symphony Space's Dance Sampler in April, at BAX in May, at the Open Look Festival in St. Petersburg and the Berkshire Fringe Festival in July 2008. Upcoming projects include performances at the North American Cultural Laboratory, American Dance Guild, Wave Rising Festival and next year's Open Look Festival in Russia. More information is available at www.alexandrabellerdances.org.
Jennifer Brilliant
(Yoga) has nearly twenty years of experience guiding people in athletic, therapeutic and creative movement. Her vast knowledge of the human body is drawn from the Pilates method, Alexander technique, Kinetic Awareness, meditation instruction in the Shambhala tradition, as well as ten years as a professional modern dancer. Since 1989, Professor Brilliant has been teaching group and private one-on-one fitness and yoga in homes and offices in New York City and across the country. She was the Director of OM Yoga Center's Teacher Training programs from 2000 - 2005. Under her careful eye, dozens of graduates have become OM-certified yoga teachers. She is the author of Doga-Yoga for Dogs, and contributed to Joyful Birth-A Spiritual Path To Motherhood and Start Your Own Personal Training Business.
Alenka Cizmesija
(Ballet, Horton Technique) is a native of Zagreb, Croatia. She started dancing at the Laban School for Dance at the age of 8 where she continued to train and dance at the Zagreb Youth Theater. Her love of dance and pursuit of artistic voice led her to Brugge, Belgium where she graduated at the top of her class from Vlaamse Dans Academie. She was invited and awarded a scholarship to Ailey School in `94. Since then she has danced with numerous dance choreographers and dance companies. Currently she is a principal dancer with Earl Mosley`s Diversity of Dance, a guest artist with Nathan Trice`s Rituals and part of the Kevin Wynn Collection. Her teaching assignments include Ballet Hispanico, STEPS on Bdwy, Dance New Amsterdam and Ailey School. She has thought BFA students, professional dancers, junior division and Ailey outreach public school programs. As a facilitator for the national and international tour of "Revelations" the Interdisciplinary approach she has traveled the country to bring the art of dance to communities of children that do not have the opportunity to experience dance. Currently she is teaching at the Long Island University (Ballet, Horton) and is part of the founding faculty for the Earl Mosley`s institute ofthe Arts in Kent, C T where she teaches modern, ballet, yoga and is a student adviser.
Tim Cryan
(Design & Production) is a NYC based lighting designer. Recent collaborators have included: Babel Theatre Project "You May Go Now"(dir. Geordie Broadwater), Nora Chipaumire (Szombierki Power Plant, Poland), East River Commedia "The Magnificent Cuckold" (dir. Paul Bargetto), Chris Elam (Fortune Conference, CA), Diamanda Galas (Spiegeltent), Eiko & Koma (Danspace Project), Jean Isaacs (Danspace Project), Jamie Jewett (Joyce Soho), Juliana May (Joyce Soho), Dianne McIntyre & Olu Dara (651 Arts), Virginie Mécène (Martha Graham Dance Ensemble), Nature Theatre of Oklahoma "Fragment", "Poetics-a ballet brut", "Kasimir & Karoline", "Three Sisters"(dir. Pavol Liska), Brook Notary (Dance Sampler), Sara Rudner (Summer Stages Dance at Concord Academy), Pedro Salazar "As You Like It"," The Glass Menagerie", "The Seagull" (Columbia University), Workhorse Theatre Company "Wild Porcelain", "Sawbones", "With claws and beak" (dir. Stephen Buescher), Bill Young/ Colleen Thomas (Lancaster, PA). He is the resident lighting designer for Fusionworks Dance Company (Providence RI) & Dario Vaccaro Dance Project (NYC), as well as a Lighting supervisor with the Martha Graham Dance Company, and Reggie Wilson / Fist & Heel Performance Group. MFA: NYU Tisch School of the Arts. Portfolio: http://timcryan.net.
Elizabeth Goheen
(Ballet) received her early classical ballet training at the National Academy of Dance in Champaign-Urbana, Illinois. After graduating as a full-tuition scholarship recipient, the diverse repertory she performed included the ballet classics, modern dance and musical theatre. She has presented her own choreography in NYC venues sponsored by The Field, Dance Space/Dance New Amsterdam, Peridance Center, Williamsburg Arts Nexus, Soundance Studio, and LIU's Faculty Concert. She has taught company classes for Ailey II, Diversity of Dance, American Dance Theatre for the Deaf, Soundance Repertory Company, and to faculty members of the summer Bates Dance Festival. She has been invited to substitute teach in the dance departments of New York University's Tisch School of the Arts and Sarah Lawrence College. Beth currently teaches ballet technique in the Professional Division of The Ailey School which includes a joint BFA program with Fordham University, at Dance New Amsterdam which is internationally recognized as the founding studio for the modern jazz dance Simonson Technique, for Earl Mosley's Institute of the Arts annual summer dance intensive, and in the BFA program of Long Island University/Brooklyn Campus Dance Department.
Dana Hash-Campbell
(Chair; Modern, Ballet, Dance Wellness) is an Associate Professor of Dance and Chair of the Dance Department. She has served as trainer, recruiter and rehearsal director since 1997. Dana was a principal dancer and company teacher with the Alvin Ailey American Dance Theater until 1995, when she retired to return to school. She has served as rehearsal director for Donald Byrd/The Group and has set the choreography of Mr. Byrd on the Alvin Ailey dancers. She is coordinator of The Dance Wellness Program at LIU and continues her research in Dance Wellness in the LIU-based ADAM Center Research Laboratory under the direction of Shaw Bronner, head physical therapist for the Alvin Ailey American Dance Theater and School. She teaches ballet and wellness training to the dance majors and continues to coach them in technique and choreography.
Maré Hieronimus
(Yoga) is a Brooklyn-based interdisciplinary dance artist, performer and teacher whose work weaves together her interests in movement, light, sound, the visual image and human perceptual awareness. Often working as a solo performer, Maré creates abstract and psychic landscapes, using the body in motion as the primary impulse. Her choreographic and improvisational performance experiments have been presented inside and outside and in gallery and site-specific settings in NYC, Baltimore, Washington DC, West Virginia and in Mexico at The Institute of San Miguel de Allende. Maré received her BFA in Painting from Rhode Island School of Design, and her MFA in Dance from Sarah Lawrence College. She is also a Certified Movement Analyst through the Laban/Bartenieff Institute of Movement Studies, and Teaches Yoga and Body Integration in the New York City area.
Whitney V. Hunter
(Graham Technique) One of Trace Magazine's "7 NYC Dancers on the Rise" ('07), and recently featured as "Adam" in Off-Broadway's, Garden of Earthly Delights by Martha Clarke, Whitney is an internationally traveled performer/ choreographer/ teacher. He is the first male graduate of the Howard University Theatre Arts/Dance Major program (B. F. A, '97) under the directorship of Dr. Sherrill Berryman-Johnson. His performance credits include: Kankouran West African Dance Company, in the companies of Doug Hamby, Rod Rodgers, Pearl Lang, Reggie Wilson, Pascal Rioult, Martha Clarke, and at the Metropolitan Opera. Recipient of the 1999 Coca Cola Award of Artistic Excellence to the Martha Graham School of Contemporary Dance, he joined the ensemble and later the company in 2003 where he was recognized for his "…emotional electricity" (exploredance.com) in such roles as "The Minotaur" in Errand into the Maze, the "Yellow Man" in Diversion of Angels, "Jason" in Cave of the Heart, and the "Lion" in Circe, and in 2008, Hunter recreated the role of Father/Ghost and the Judge in Harry Partch's Delusion of the Fury at The Japan Society. Hunter's choreographic commissions include: Promise of Light (Howard University Dance Major Program, '03), Crossed, South Country, Sankofa (Washington Reflections Dance Company, '05-'07), and The Othello Variations (HUNTERDance Theater, '08). He currently holds an adjunct dance faculty position at LIU (Brooklyn Campus) and teaches at Arias Dance NYC. In addition, he has been on faculty at Colorado College Summer Dance Festival (Guest Artist, '07), Peridance Center, the Martha Graham School of Contemporary Dance (Teens @ Graham Program), Harlem School of the Arts, The Ailey School, and a guest faculty at Dance Institute of Washington. He has taught master classes for Ailey II, Howard University Dance Major Program, and at Kankouran West African Dance Company. Hunter is a founding artist and company-in-residence at The Nest Summer Dance Camp (PA), where he, with his company, teaches technique, composition, and repertory.
Hunter has been creating and performing original works with his company HUNTERDance Theater since 2000, and in 2009, he renamed the company to Hunter Performance Group as a way of artistically re-positioning the company. He recently received a Fund for New Work Grant from Harlem Stage for which he will create an evening length solo work to premiere in 2010.
Vanessa Justice
(Pilates)is a Brooklyn-based dancer/ choreographer presently teaching Pilates Mat in the LIU Brooklyn Campus Department of Dance. Professor Justice's dances shuttle between objectivist and subjectivist aesthetics as she endeavors to recognize fundamental realities of the body. She has an M.F.A. in Dance from The Ohio State University, a B.A. in Religious Studies/Philosophy from Pomona College, and danced professionally with Hannah Kahn Dance Company. As a Thomas J. Watson Fellow, Professor Justice spent a year investigating the cross-pollination of Eastern and Western dance forms in Asia and Europe.
Mary Pat Klein
(Aerobics, Body Training, Pilates) began her career as a dancer and choreographer before specializing in body training and conditioning. She holds two Bachelor of Arts degrees from Penn State University, one in Art History and the second in Dance, and an M.F.A from Temple University. Professor Klein appeared with Dance Conduit of Philadelphia and spent four years with the Utah Shakespearean Festival as a dancer and assistant choreographer. She has taught Modern, Jazz and Ballet in New York, Philadelphia, Denver and Los Angeles, and has offered courses in aerobics since 1985. In 1992 she added personal training to her repertoire. She is certified by the American College of Sports Medicine (ACSM) and Aerobics and Fitness Association of American (AFAA). A strong advocate of safety and form, she loves to teach her students and clients about body awareness and the power we have to change ourselves. Other teaching skills include Core Strengthening, Stretching and Body Alignment, Basic Weight Training, Intensive Cross Training, Power Walking, Step Aerobics, Aerobic Dance and Spinning.
Stephanie Liapis
graduated from NYU Tisch School of the Arts in 1998 with a BFA in dance as the recipient of the Helbien Scholarship. She received her MFA in dance from the University of Washington in 2013 as the recipient of the prestigious Bonderman Fellowship. Stephanie has had the pleasure of working with Doug Varone and Dancers, the MET Ballet, Nancy Bannon, Nicholas Leichter Dance and as a guest artist with Susan Marshall and Company among others. She has served on faculty at Dance New Amsterdam and the 92nd Street Y, and as visiting lecturer at the University of Washington, Hunter College and Barnard College and SUNY Purchase College. She teaches master classes and residencies throughout the U.S. and has shown her own work in New York City, Seattle, Detroit and Singapore. Stephanie is also a certified Pilates mat and yoga instructor.
Krista Martins
(Hip Hop) has been teaching dance at various studios in Toronto and NYC for over ten years. She has performed in a wide variety of concerts, stage shows, music videos, film and television productions including appearances on MTV, B.E.T., Comedy Central and Soul Train. Professor Martins has also performed halftime for NFL games and has appeared in print ads including a "Stop the Violence Against Women" campaign for LifeTime Television for Women. She is currently teaching hip hop and dancehall in Connecticut and NYC, and is an adjunct professor at L.I.U.
Judith Stuart (Founding Chair; Dance History) was recruited to join the faculty of LIU in the mid-1960s. She received her principal dance training at the Martha Graham School of Contemporary Dance, where she had opportunities to study with the world-renowned choreographer herself, along with Bertram Ross, Mary Hinkson, Yuriko, Ethel Winter and other members of the Graham Company. For over forty years, Professor Stuart has taught classes in Dance History and Composition for students at LIU's Brooklyn campus as well as at Brooklyn College and the Woodward Elementary School. The original dance works she choreographed and set on LIU students, including Dances on the Mall (1969), Celebration (1972), Every Which Way (1992), Bedtime Stories (1993), In Saturn's House (1993), The Calm Before (1994) and While Pondering Piet (1996) have provided students with an opportunity to embody through movement the complex concepts discussed in the classroom. In addition to her work in the classroom, Professor Stuart has been a tireless advocate for the dance community in New York City. She served as a dance reviewer for The Phoenix and The Villager, and helped cultivate the next generation of dance artists as an adjudicator for the Brooklyn Arts Council, Brooklyn Arts and Cultural Association, American College Dance Festival Northeast Regional Conference, Brooklyn Dance Consortium Invitation Concert, and most recently at the AWARDS show at the Joyce SoHo. Professor Stuart earned both a B.A. in Dance and an M.F.A. in Theater from Brooklyn College.
Nathan Trice (Modern) is the Artistic Director/Founder of nathantrice/RITUALS based in New York City. The group was established in 1998 and consists of a nucleus of eclectic artists with diverse backgrounds of expression. Professor Trice began his training in 1989 under the strict direction of Aulani Chun at Mesa College in San Diego, California. While studying, he simultaneously completed his remaining two years of a four and a half year contract with the U. S. Military Naval Service. He was then accepted into the Alvin Ailey American Dancer Center two year certificate program where he took the opportunity to build as an individual, a dancer, and a choreographer. Professor Trice went on to dance with MOMIX Dance Co., Complexions, Joseph Holmes Chicago Dance Theater, Donald Byrd/The Group and now with his own company, nathantrice/RITUALS. Today he regularly choreographs and teaches nationally and internationally for an array of venues including Hollins University, Spelman College, Bermuda Dance Company, 1995 Cultural Olympic Gay Games, Tennessee State University, Ailey Fordham/BFA Program, LaGuardia High School of the Performing Arts, Deeply Rooted, The New School for Social Research, Meredith College, American College Dance Festival Association, American Dance Festival, The Kennedy Center, Dallas Black Dance Co., Subtle Changes Inc., Ailey II, The Hiroshima City Museum of Contemporary Art, Lincoln Center Out-Of-Doors 1999, Judson Memorial Church, and Jacobs Pillow.
Chris Tunkel
(Accompanist, Music for Dance) is a Percussionist and Vocalist who's been teaching and performing in New York for over ten years. Origianally from Virginia Chris has worked for many dance organizations including Virginia School of the Arts, Hollins University, Alvin Ailey, Mark Morris, Dance New Amsterdam and Long Island University where he teaches in both the Dance and Music departments. Chris is also a founding member of Astro-Cusion and Big Mama Boogie Band and has played many styles of music ranging from traditional world percussion forms to Jazz and Rock & Roll. In 2007 he independently released his first record entitled "Grey Matters".
Mary Ann Wall
Mary Ann Wall is an adjunct professor, production director and administrator for LIU Brooklyn's Dance Department where she teaches freshman and senior seminar, dance history, sets choreography on the undergraduate student body, and produces three main stage student dance concerts a year. Ms. Wall has performed with Monica Bill Barnes, Cid Pearlman, Cynthia Anne Stanley/Bardos Ballet, as a redhead with Johannes Wieland, and collaborated with choreographer April Sellers. She attended Southern Methodist University in Dallas, TX and earned a BFA in Dance (Magna Cum Laude) and a BBA in Finance (Cum Laude). She has trained choreographically under Pearl Lang, Nathan Montoya, Susan Sentler, and through the Bessie Schönberg Laboratory in Composition with Neil Greenberg. In August 2002, she found RedWall Dance Theatre, a comedy dance-theater, which reflects both the humor and heartache of everyday society, in-particularly the role of women. RedWall has shown work in New York, New Jersey, Minnesota, California, Massachusetts, and Wisconsin including PS 122, DanceNow at Joe's Pub & Joyce SoHo, Dance New Amsterdam (DNA), Dixon Place, Bryant Lake Bowl (MN), Highways (CA), and Mount Holyoke (MA). She is currently pursuing a masters degree in Media Arts at LIU Brooklyn and a Dance MFA in Performing Arts at UWM. She will present her dance thesis Home/made in the fall of 2013 at Triskelion Arts in Brooklyn, NY. Originally from Florida, for the past ten years she has been exploring and creating in Brooklyn.
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To do the cool things, you have to be logged in first.
Posted 04/27/2012 12:41 PM
During his exit interview on Friday, Portland Trail Blazers forward Nicolas Batum expressed confidence that the team would match any offers made to him when he becomes a restricted free agent this summer and that he would return to Portland next season.
"They're going to match. They will match, I think, anyway. We'll see what happens. ... Nobody has told me that but they've made me understand that... They want me a lot, they love me, they want me long-term on this franchise."
Did they tell you that today? "Everyday."
Very confident you'll be back? "I'm pretty sure, 99 percent, that they're going to match."
Posted 04/27/2012 2:36 PM
Posted 04/27/2012 2:43 PM
Started by
Ricky on 05/19/14 at 12:19 PM
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Andrew Linares on 05/15/14 at 7:30 PM
San Antonio game 2
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buffielea on 05/05/14 at 2:02 PM
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Nate Caraway on 04/20/14 at 6:17 AM
First Game starts tonight. Houston is a tough first round opponent and they play exceptionally well at home. If we can steal a game or two at their place, I feel like we have extremely good chances.
P.S. Would anybody happen to have a...
Started by
cm_flippin on 04/02/14 at 10:49 PM
There are many questions and you don''t have to register, you can continue as a guest. Didn''t know about Sporcle though, thanks.
Started by
NickPitherUK on 02/18/14 at 6:57 AM
Started by
benh7777 on 02/12/14 at 10:22 PM
The Blazers were winning!  That is the key word, were.  Blazers are living proof that you can live and die by the jumper.  Lately it has been dying.
Thank God they are 19 games over 500.  Mayb...
Started by
jamsmashers on 02/13/14 at 1:03 PM
Hawes will be a hot commodity by the trade deadline, I would think the sixers could find a better offer.
However, I do believe Mo Williams could have somewhat of  a high trade value. Olshey needs to make a deal to get a big man while we...
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The word geek is a slang term originally used to describe eccentric or non-mainstream people; in current use, the word typically connotes an expert or enthusiast or a person obsessed with a hobby or intellectual pursuit, with a general pejorative meaning of a "peculiar or otherwise dislikable person, esp[ecially] one who is perceived to be overly intellectual".[1]
Although often considered as a pejorative, the term is also used self-referentially without malice or as a source of pride. Its meaning has evolved to connote "someone who is interested in a subject (usually intellectual or complex) for its own sake".
This word comes from English dialect geek or geck (meaning a "fool" or "freak"; from Middle Low German Geck). "Geck" is a standard term in modern German and means "fool" or "fop."[2] The root also survives in the Dutch and Afrikaans adjective gek ("crazy"), as well as some German dialects, and in the Alsatian word Gickeleshut ("jester's hat"; used during carnival).[1] In 18th century Austria-Hungary, Gecken were freaks on display in some circuses. In 19th century North America, the term geek referred to a performer in a geek show in a circus, traveling carnival or travelling funfair sideshows (see also freak show).[3] The 1976 edition of the American Heritage Dictionary included only the definition regarding geek shows. Wrestler Freddie Blassie originated the term pencil-neck geek.[4]
The Scandinavian cognates of the term carry a slightly different meaning of making a fool out of someone else. This is evident in the transitive verb gäcka in Swedish and the phrase drive gæk med in Danish, both of which mean to outsmart or to fool, as in the Swedish expression att gäcka rättvisan ("to cunningly escape justice"). In Denmark, the Easter tradition of sending anonymous paper-cut letters called gækkebreve is intended to puzzle or tease the recipient.
In English, the word appears in the modern sense of a science, math or technology enthusiast[5] in Robert Heinlein's 1952 short story The Year of the Jackpot.[a]
The definition of geek has changed considerably over time, and there is no longer a definitive meaning. The term nerd has a similar, practically synonymous meaning as geek, but many choose to identify different connotations among these two terms, although the differences are disputed. In a 2007 interview on The Colbert Report, Richard Clarke said the difference between nerds and geeks is "geeks get it done" or "ggid"[6] Julie Smith defined a geek as "a bright young man turned inward, poorly socialized, who felt so little kinship with his own planet that he routinely traveled to the ones invented by his favorite authors, who thought of that secret, dreamy place his computer took him to as cyberspace—somewhere exciting, a place more real than his own life, a land he could conquer, not a drab teenager's room in his parents' house".[7]
There are many categories of geeks, such as: science geeks, math geeks (maths geeks, in British English), computer geeks, history geeks, gaming geeks, etc.[citation needed] The contemporary comparison of "Geek" to other associated descriptive terms is sometimes described in the following manner: Geek: A person that utilizes new technologies to do interesting or useful things. Nerd: Someone that knows all about new technologies as well as popular culture, and collects those things associated with both (and considers them "cool"). Dweeb: Someone confused about exactly what technologies really are, and has less discretion in what they think is cool.[8]
Technologically oriented geeks, in particular, now exert a powerful influence over the global economy and society. [9] Whereas previous generations of geeks tended to operate in research departments, laboratories and support functions, now they increasingly occupy senior corporate positions, and wield considerable commercial and political influence. When U.S. President Barack Obama met with Facebook's Mark Zuckerberg and the CEOs of the world's largest technology firms at a private dinner in Woodside, California on 17 February 2011, New York magazine ran a story titled "The world's most powerful man meets President Obama".[10] At the time, Zuckerberg's company had grown to over one billion users.
According to Mark Roeder the rise of the geek represents a new phase of human evolution. In his book, Unnatural Selection: why the geeks will inherit the earth,[11] he suggests that "the high-tech environment of the Anthropocene favours people with geek-like traits, many of whom are on the autism spectrum, ADHD, or dyslexia. Previously, such people may have been at a disadvantage, but now their unique cognitive traits enable some of them to resonate with the new technological zeitgeist and become very successful."
The Economist magazine observed, on 2 June 2012, "Those square pegs (geeks) may not have an easy time in school. They may be mocked by jocks and ignored at parties. But these days no serious organisation can prosper without them."[12]
Geek chic[edit]
"Geek chic", also the title of a book, refers to a minor fashion trend that arose in the mid 2000s in which young individuals adopted stereotypically "geeky" fashions, such as oversized black horn-rimmed glasses, suspenders/braces, and highwater trousers. The glasses—sometimes worn with non-prescription lenses or without lenses—quickly became the defining aspect of the trend, with the media identifying various celebrities as "trying geek" or "going geek" for wearing such glasses, such as David Beckham,[13] Justin Timberlake,[14] and Myleene Klass.[15] Meanwhile, in the sports world, many NBA players wore "geek glasses" during post-game interviews, drawing comparisons to Steve Urkel.[16][17]
As many of the other identifying characteristics of the trend, such as clip-on suspenders worn with short-sleeved shirts, were unsuitable for the business environment into which young adherents were entering, the trend quickly died out. However, heightened media awareness of the hipster subculture, which had simultaneously embraced thick-rimmed glasses, led to a conflation of hipster aesthetics with "geek chic." As a result, the media and social commentators continued erroneously referring to hipsters as "geek chic" after the trend had faded. The term is now nominally used in the world of retail optics, where it is similarly erroneously applied to both hipsters as well as retro style.[18]
In the wake of the fashion trend, the term "geek chic" was appropriated by some self-identified "geeks" to refer to a new, socially acceptable role in a technologically advanced society.[19]
See also[edit]
- Anorak and Boffin, British slang for "geek"
- Akiba-kei and Otaku, Japanese slang for "geek"
- Autodidactism
- Behavior
- Diaosi
- Fantasy prone personality
- Geek Code
- Geek girl
- Geekcorps
- Girl Geek Dinners
- Norm (sociology)
- Philistinism
- Reappropriation
- Technosexual
- ^ The use of the word in this story is not definitive as referring to a tech geek; in the entire story it appears once: "The poor geek!", referring to the presumed "liquidation" of a Soviet mathematician; this usage could be seen as equivalent to a British phrase such as "poor sod", and not at all referring to the deceased's technical prowess. Heinlein, Robert (1959). The Menace From Earth. Hicksville, NY: Gnome Press. p. 46.
- ^ a b "Geek". Dictionary.com-Merriam-Webster entry. Retrieved 2007-10-12.
- ^ "Duden | Geck | Rechtschreibung, Bedeutung, Definition, Synonyme, Herkunft" (in German). Duden.de. 2012-10-30. Retrieved 2014-06-30.
- ^ "Geek". Online Etymology Dictionary. Retrieved 2013-05-03.
- ^ "Classy Freddie Blassie sings Pencil Neck Geek". Retrieved 4 Apr 2014.
- ^ "geek". Retrieved 4 Apr 2014.
- ^ The Colbert Report 17th of January video interview Richard Clarke
- ^ "Reconstruction 6.1 (Winter 2006)". Reconstruction.eserver.org. Retrieved 2014-06-30.
- ^ http://putative.typepad.com/putative/2009/09/geek-vs-dork-vs-dweeb-vs-nerd.html
- ^ Beckett, Jamie (24 Oct 2012). "Study shows Stanford alumni create nearly $3 trillion in economic impact each year". Stanford News.
- ^ The world's most powerful man meets President Obama. Dan Amira. 18 February 2011. New York Magazine. http://nymag.com/daily/intelligencer/2011/02/the_worlds_most_powerful_man_m.html
- ^ Unnatural Selection by Mark Roeder. http://www.harpercollins.com.au/books/Unnatural-Selection-Why-Geeks-Will-Inherit-Earth-Mark-Roeder/?isbn=9781743095683
- ^ In praise of misfits. Economist. 2 June 2012. http://www.economist.com/node/21556230
- ^ "Geeky Becks' specs appeal". The Sun. September 12, 2010. Retrieved March 1, 2013.
- ^ "Nice glasses! Justin Timberlake is bringing geek chic back at the Social Network premiere". Daily Mail. September 25, 2010. Retrieved March 1, 2013.
- ^ "Myleene Klass geek chic". Uk.stylelist.com. Retrieved 2014-06-30.
- ^ "Whacky NBA Playoff Fashion!". YouTube. Retrieved 2012-06-26.
- ^ Cacciola, Scott (2012-06-14). "NBA Finals: LeBron James, Dwyane Wade and Other Fashion Plates of the NBA Make Specs of Themselves". Online.wsj.com. Retrieved 2012-06-26.
- ^ Fassel, Preston. "Geek Chic Was Last Week: Understanding the Retro Craze". The Optician's Handbook. Retrieved 2012-12-31.
- ^ Lambert, Katie. "How Stuff works: Geek Chic". People.howstuffworks.com. Retrieved 2014-06-30.
External links[edit]
|Look up geek in Wiktionary, the free dictionary.
- Geek Culture: The Third Counter-Culture, an article discussing geek culture as a new kind of counter-culture.
- Hoevel, Ann. "Are you a nerd or a geek?" CNN. December 2, 2010.
- "Geek Chic", USA Today, October 22, 2003
- "How Geek Chic Works"


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Don't call him a "top chef" or even an "expert." Culinary renegade Anthony Bourdain, who prefers the term "enthusiast," is back for Season 3 of his CNN series Parts Unknown (Sundays, 9/8c), a gig that has him circling the globe doing what he does best — eating and schmoozing. TV Guide Magazine spoke with Bourdain, who hits Russia in the May 11 episode.
Let the second annual Tasting Games begin! May the odds be ever in your flavor.read more
It seems as though Paula Deen's E! True Hollywood Story might not be so "true" after all. According to Gawker, the documentary is nothing but "revisionist propaganda."
The website reports that while the one-hour episode, which aired Monday, did touch upon Deen's recent racism scandal, it appeared to frame Deen as a victim of circumstance, and conveniently ignored her wish to get black waiters to play the role of slaves at a plantation-themed wedding party and the two disastrous apology videos she posted after canceling her first Todayshow appearance in June.
Series Premiere Sneak Peek
Find out which chef wowed the judges and took home the trophy -- not to mention a cool $100,000 -- on the Taste's Season 2 finale.
Paul Feig orders seafood at Mare in Boston
Josh Gad rides a carriage in Central Park.
More Clips & Interviews
From PBS - Ed returns to his roots in East Brooklyn, where as a Korean kid in New York, he was surrounded by an eclectic mix of cultures and cuisines that inspired how he cooks today. Spending time with other chefs who have roots in one cuisine but have veered away from their assumed culinary paths, Ed explores the meaning of origin in the city where his life and career began. Ed and Ivan Orkin stop by one of the city's oldest "appetizing" stores and head back to the kitchen to cook their versions of American cuisine (Japanese-Jewish and Korean-Southern). Alex Stupak shows why a white kid from Boston should be cooking Mexican, and Ed pays a visit to his mom in New Jersey for a lesson on how to cook Korean comfort food.
From PBS - Follow Ed as he returns to East Brooklyn, where a mix of cultures and cuisines inspired his cooking.
Parts Unknown tours Bahia, known as the "African heart of Brazil" and internationally recognized for its Afro-Brazilian music, art, design and food. A look at the dance/martial art of Capoeira, the region's legendary food vendors, Salvadoran fishing neighborhoods, and a BBQ on the beach are featured.
Parts Unknown tours Bahia, known as the "African heart of Brazil" and internationally recognized for its Afro-Brazilian music, art, design and food.
More Anthony Bourdain On TV Videos
More Credits (66)
The second season of Anthony Bourdain Parts Unknown debuts Sunday on CNN (8e/7c) with the wanderlust-filled celebrity chef making his first trip to film in Israel, West Bank and Gaza. His other stops in the next eight episodes include Sicily, Detroit, Copenhagen, Spain and New Mexico. The Biz got him in one place long enough to provide a taste of what's coming up on his Emmy-nominated series...
read more
G4 viewers can breathe a sigh of relief.
The cable channel is staying alive in a surprise decision made by NBC Universal to launch its new cable network, Esquire, on Style network instead of G4, according to The Hollywood Reporter.
Style, which is...
read more
Anthony Bourdain and Paula Deen have been known to get into some very heated public arguments, Bourdain says he's not getting a kick out of Deen's recent troubles.
"It gives...
read more
Paula Deen is coming under fire — but this time it has nothing to do with her cooking or Anthony Bourdain.
Deen is being accused of racism after a report first published by the National Enquirer alleges that the celebrity cook admitted to using...
read more
Although this season of The Taste began with a single spoonful of food from each contestant, on Tuesday's finale, the remaining cooks served the judges three spoons in an effort to take home the top prize. So, which cook won? Let's break it down:
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text: Little ones will love relaxing on Bean Bag Bellies by Bestever. Kids can sit on the tummy and use it as a cushy chair, or lean on its belly for a comfy place to watch tv or read. Bean Bag Bellies measure 20"W x 19"H and are machine washable. For ages newborn to 12 months old.


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Keep you little one warm ...
Proudly made in Canada, the Pookie Toquie is really two toques in one! The original style features two cute hanging wool socks for a unique look with soft red plaid fleece against your little ones head to keep them warm. Flip the hat inside out for a more traditional toque style featuring the red plaid fleece on the outside.
Check out the video tab of Tony Pook, the creator of the Pookie Toquie, as he goes through some of the countless style possibilities!
Made in Canada.
Size: Approx. 0-3 years


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The 1979 European Cup is best remembered for Brian Clough's Nottingham Forest defying all expectations and winning Europe's highest honour. In a competition that included the likes of Liverpool, Real Madrid and Juventus, to this day it seems unthinkable that it should be won by a club as unfashionable as Nottingham Forest. But what many people fail to appreciate is that the achievements of Malmö FF, their opponents in the final at Munich, were just as if not more remarkable.
Clough at least had the luxury of being able to make £1 million singings from all four corners of the British Isles. At the time Malmö FF was a semi-professional club consisting predominately of locally recruited players. By the time they reached the final the squad was so depleted by injuries that they were forced to field two 19 year-olds in the starting eleven, and could only muster four substitutes. By all accounts it was a match where Forest did all the attacking and Malmö had no other choice than to defend gallatantly. In the end they lost 1-0. Yet no other Swedish club has every progressed so far in Europe's premier club competition, and it is an achievement that Malmö remain proud of today.
As mentioned in previous posts, Malmö FF make up the big three of Swedish football along side IFK Göteborg and AIK. They've won a stack of titles, the most recent being 2004. They have a huge following and the Malmö klacken always makes for an impressive sea of light blue and white, interrupted with the bright red and yellow of the Skåne flag. Malmö Support, their main supporter group, is quite possibly the biggest single supporter group in Sweden. Currently they have 2800 members, and once had membership as high as 5800 in 2004.
As with the city of Malmö itself, the club and support base have a more multinational and cosmopolitan make-up. An article in the Göteborg Posten's season guide published yesterday pointed out that nine of MFF players are of "invandrarbakgrund" (migrant background), more than any other Allsvenskan club, leading the GP to dub them the most intergrated club in the Allsvenskan. It is no coincidence that the first ever black player to play for Sweden (Jean-Paul Vondenburg in 1990) and the first Muslim (Yksel Osmanovski in 1998) both played for Malmö FF. Malmö Support have also made anti-racism a core value of their organisation. As far as I've seen, with the exception of clubs built from migrant communities, MFF are the only Swedish club that has translated their website into Balkan languages.
Malmö, once famous for its shipyards, is proud of its working class origins. Much like Liverpool FC, another strong and historically successful club from a traditional working class city, today the club is a financial powerhouse. Malmö FF were the first Swedish club to go fully professional, and are the only club that owns their own stadium. Some of Sweden's best players, most notably Zlatan Ibrahimović, have started their careers at MFF and selling them on has boosted the club's finances significantly.
Why Might I have Heard of Them?
The 1979 European Cup would have been the peak of Malmö FF's international fame.
Any players, past or present, I might know?
Malmö FF have produced some of Sweden's best players. The most recent stars to wear the Sky-Blue are Zlatan Ibrahimović, Daniel Majstorović, Markus Rosenburg, Behrang Safari and Ola Toivonen.
Of their current players Daniel Andersson is a former Swedish international, while Daniel Larsson and Guillermo Molins are starting to break into the squad now. Nigerian international Edward Ofere has been linked to clubs abroad, and has lived here long enough he could potentially play for Sweden if Lars Lagerbäck decides there is no room for him in the Nigerian team. Manager Roland Nilsson used to play for Sheffield Wednesday and Coventry, and even managed Coventry for a while.
Colours and kit: Light blue and white. Light blue shirts with white shorts. (Think Manchester City or Lazio.)
Nicknames: Himmelsblått (The Sky Blues)
Home Ground: Swedbank Stadion


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FitEar MH335DW Custom In-Ear Monitors
" FitEar has gained a great amount of respect these days, thanks to the venerable FitEar To Go! 334 UIEM. After having owned a TG! 334 I decided to take the plunge into my first custom, the FitEar MH335DW. The first thing I have to mention is the whole process in obtaining these customs. FitEar is a very exclusive company, and apparently there are only two places where you can have..." --VisceriousZERO
Ortofon e-Q8 in-ear earphones
" Ortofon EQ8 review, with some comparison to the Ortofon EQ7 and EQ5 Ortofon have now released a follow up to the very successful EQ7 from 2009 and the EQ5 in 2010. [IMG ALT=""]http://www.head-fi.org/content/type/61/id/1114662/width/350/height/700[/IMG] EQ8 The Ortofon E-Q8, Are they any good and how do they compare to the EQ5 and and the..." --youngsm10
FitEar To Go! Parterre
" ..." --castleofargh
FitEar TO GO! 334
" **Fitear To Go 334** It's very expensive, it doesn't fit the best due to its huge shell, yet I love it all the same. The sound is sublime. Normally I prefer dynamic IEMs for their weighty low end and texture that most BA earphones can't touch, but the tonal quality, transparency, and high level of detail retrieval bring the Fitear to the top of my list. The openness and..." --cn11
FitEar MH334 custom in-ear monitor
"One of the most underrated models in the Fitear range of IEMs is the MH334. As stated on the Fitear website, the MH334 is voiced by one of Japan's top mastering engineers, Mitsuharu Harada, In fact, the MH334 was designed to be a mastering studio reference monitor. So, this would be the natural choice for someone looking for a more natural but nonetheless clear sound. In fact, I..." --Kiats
Ortofon e-Q7 Ear Canal Headphone
" Prior to purchasing these, my primary concern is to have a proper alternative for my ESW9 which have better isolation to be used for listening to my ballad tunes on the road. While I don't have any issues with louder tracks, with more subtle ones, my ESW9 aren't up to the task, and so my search began. Actually, I'm not really keen on the idea of using an IEM since they irritate my ears..." --lotusbloom
Ortofon e-Q5
" This "moving armature" descendant of the Ortofon e-Q7 makes no sacrifices in terms of quality, despite being introduced at a more affordable price point. The introduction of a new cord and strain relief system help tame microphonics and make the model easy to wear both down and over the ear. The all-aluminum housing is large and may not fit all ears, but the design is simple and..." --Dekimasu
FitEar TO GO! 111
"Check out my video review as well: http://www.youtube.com/watch?v=fiFd4lLINAk&feature=youtu.be The f111 is a beautiful IEM. Even with it's "typical" fit, the kind of fit you would normally use with this type of earphone, they sound great. They are warmer and less crisp than the etymotic er4s that is its cousin (they use the same driver). However, with a very..." --luisdent
FitEar Private C435 Custom In-Ear Monitors
"DISCLAIMER This review is based on the demo set at Jaben Singapore, which I have demoed extensively no less than 3 times. Though fit is pretty good, but as perfect fit is not achieved, I shall not be commenting much on the bass of C435. FitEar is a household name in Japan, though they fast gaining popularity in Singapore. TG334 has been a rather big revelation here..." --Joe-Siow


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You're receiving this CLE and Events Notice as a member of the Alternative Dispute Resolution Section.
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Critical race theorists have raised important concerns about ADR in general and mediation specifically in terms of the impact they have had on minorities. Most of the major critiques, however, were written prior to the ascendency of court-connected mediation programs. Given the significance of these programs on the resolution of disputes, it is time to re-examine the issues which have been raised and consider whether progress has made and what still remains to be done. Sharon Press will present her research and comments on these important topics.
Sharon Press, Associate Professor and Director of the Dispute Resolution Institute at Hamline University College of Law
1 hour of Elimination of Bias CLE credit approved
(event code: 174256)
Date: Tuesday, December 11, 2012
Time: 12:00 p.m. to 1:30 p.m.
Location: MSBA Offices
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42 U.S. Code § 14504 - Liability for noneconomic loss
(a) General rule
In any civil action against a volunteer, based on an action of a volunteer acting within the scope of the volunteer's responsibilities to a nonprofit organization or governmental entity, the liability of the volunteer for noneconomic loss shall be determined in accordance with subsection (b) of this section.
(b) Amount of liability
(1) In general
Each defendant who is a volunteer, shall be liable only for the amount of noneconomic loss allocated to that defendant in direct proportion to the percentage of responsibility of that defendant (determined in accordance with paragraph (2)) for the harm to the claimant with respect to which that defendant is liable. The court shall render a separate judgment against each defendant in an amount determined pursuant to the preceding sentence.
Source(Pub. L. 105–19, § 5,June 18, 1997, 111 Stat. 221.)
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