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Camille Marino founded NIO in 2009 and began re-publishing the public information of vivisectors and other animal abusers around the globe. NIO became our own community composed of like-minded, aggressive, militant, and dedicated animal liberation activists around the globe. It was and is our own movement.
Camille began getting hit with injunctions from vivisectors who didn't appreciate being named and shamed publicly. She refused to yield to these unconstitutional assaults on her First Amendment right to free speech. In 2009, UCLA monkey murderer David Jentsch went to the courts and told them she had to be stopped because he feared exposure. The following year, a Wayne State University dog torturer followed suit and ran to the courts to cry that he didn't want to be exposed on NIO either. Camille eventually earned a misdemeanor criminal contempt charge for allegedly violating the court orders.
Her main focus since 2010 has been to liberate an estimated 10,000 animals that are imprisoned and tortured inside UF for approximately $400 million in tax dollars annually. She discovered that a UF vivisector was receiving millions in federal annuities to perform barbaric brain mapping experiments in monkeys. When it emerged that the money was going to UF and the experiments were being performed in New York, she immediately filed a state-level open records request to find out what was happening to the monkeys.
UF remained in noncompliance with her request for 14 months until she won her first lawsuit, Camille Marino v. The University of Florida (December 30, 2011). Within five weeks of this legal victory, UF vivisector Raymond J. Bergeron filed a malicious and false complaint against Marino that alleging that she threatened to burn down his house with "me and my wife in it." Her home would be raided several months later based on this outrageous lie.
After beginning to publish the records documenting decades of horrific torture and murder the monkeys had endured, Camille began to become an obvious threat when the community began to rally behind the initiative. Within weeks, UF had her arrested at the next demo on Feb. 4, 2012. Marino was arrested on the criminal contempt charge out of Michigan, held for 31 days, and extradited to Detroit.
To get a campaign out in Detroit off the ground and to protest her own repression, Marino taped her mouth and chained herself to a library at Wayne State University during a protest against the dog murderer. She was arrested and charged with trespassing and her judge continued her bond. She was then re-arrested by Wayne State police and held for five days in grueling conditions while vivisectors around the country and prosecutors figured out how to stop her. She was ultimately hit with two felonies punishable by up to 10 years in prison:
Aggravated Stalking: 5 years
Posting a Message (for allowing Dr. Steve Best's threats against the dog murderer to be published on NIO): 5 years
While she was in jail, Camille's close friend, Dr. Steve Best, cut off all contact with her and refused to defend her or his own words in open court. When she was released on bond, he took out a slanderous personal protection order against her, ran to the state defending the vivisectors that were prosecuting her, and swore under oath that Camille was a "terrorist." He then turned state's evidence and begged the state to put her in prison.
With her defense in tatters, she could not go to trial. She took a plea and served six months for publishing Steve Best's work. When the issue of Best's words against her and his praise for the vivisectors was raised at her sentencing, Camille is quoted as saying "it appears the only thing the state, the vivisectors and I agree on is that Steve Best is 'pathetic.'"
Disregarding her lawyer's advice and refusing to stoop to his level, Camille would not implicate Best or anyone else in open court and took the full weight of the state's wrath upon herself.
While she was serving her sentence in early 2013, Camille won her second ground-breaking case against UF. The courts ruled that the location of the labs was public information and the university had to disclose this information. After she finished serving her six month sentence in Detroit, she returned home to Florida and took possession of the records she had just won from UF. UF immediately had her re-arrested again and extradited back out to Detroit where they attempted to violate her probation over a video of vivisectors that remained online for 14 months. They wanted to put her in prison for five years and shut her down for good.
When they were unsuccessful in proving Camille's alleged infraction, the dog murderer jumped up at her hearing and intervened. He was successful at having the judge ordering her offline for the duration of her probation and taking down the Negotiation Is Over website as well.
The vivisectors had temporarily silenced Camille and NIO. But after 6 arrests, 2 grueling extraditions, 1 raid on her home, 3 months on house arrest, 8 months in jail, and 7 months banned from the internet, her probation was finally terminated two years early on January 17, 2014.
While she was on a state-enforced vacation, the UF campaign evolved and emerged as Eleventh Hour for Animals.
We are at war! The animal-torture industry inside UF must be dismantled and the prisoners released. Until they are free, we've only just begun to fight!
Rather than December 5, 2015, Camille's judge officially signed the order and released her on January 19, 2014.
Her first book, "Danger to Society: Journey of a Political Prisoner," was published in a limited edition by NAALPO on May 25, 2014. It will be re-released by a mainstream publisher, hopefully, by the end of 2014 and will document all of the drama, betrayal, and emotional devastation former friend wrought in her life. The new unabridged version of Danger to Society will also expose the cults within the Animal Liberation movement and how they function to the detriment of Animal Liberation.
Animal Liberation will be achieved when the detriments of animal abuse outweigh the benefits.
2 Responses to "About"
Jeffery Termini Says:
May 29th, 2014 at 12:03 pm
Camille you are a true hero to all those who suffer needlessly. I hope to follow in your footsteps one day. Keep up the great work your doing for the animals.
Negotiation Is Over Says:
May 29th, 2014 at 12:39 pm
thank you so much for you kind words, jeffrey. it means a lot to me.


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Best Schools in Jeffco Public Schools
Evergreen Middle SchoolPublic • Grades 6-8707 students • 17 student/teacher
Evergreen High SchoolPublic • Grades 9-12971 students • 21 student/teacher
Parmalee Elementary SchoolPublic • Grades K-5239 students • 15 student/teacher
Ralston Elementary SchoolPublic • Grades K-6380 students • 16 student/teacher
Red Rocks Elementary SchoolPublic • Grades K-6320 students • 17 student/teacher
Wilmot Elementary SchoolPublic • Grades PK-5409 students • 20 student/teacher
About Jeffco Public Schools
Jeffco Public Schools is a school district with 85,979 students. On average, teachers in Jeffco Public Schools receive $53,484 per year. Jeffco Public Schools spends $8,202 per year per student. 24% of students here receive reduced price lunches. The most common ethnicities are White, non-Hispanic and Hispanic. The graduation rate in Jeffco Public Schools is 77%. Englewood Schools is a nearby district and is rated worse than Jeffco Public Schools. Englewood Schools's rating is 3 while Jeffco Public Schools's rating is 7.


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Oggi Ristorante Italiano
- Address:
16646 Hawfield Way Dr
Charlotte, NC 28277Neighborhood:
- Cuisine:
ItalianPrice: $30 and under
Oggi Ristorante Italiano
- Dining Style: Casual Dining
- Website: http://www.oggicharlotte.com/
- Phone: 7047169400x
- Hours of Operation:
Lunch: Monday-Sunday: 11:30am - 2:30pm.
Dinner: Monday-Sunday: 4:30pm- 10:30pm.
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: Italian
- Executive Chef: Eloy Roy
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Beer, Cafe, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area, Takeout, Wheelchair Access, Wine
A word from Oggi Ristorante Italiano
Oggi is a family-owned, home style casual Italian restaurant.Continued
Come and explore the Art of Italian Pasta with us in the Shoppes at Ardrey Kell.
We make our own pasta and desserts from scratch everyday and have more than 24 years experience in the industry having owned several restaurants in Miami, FL.
Kids & Gluten-friendly menu available.
Come and explore the Art of Italian Pasta with us in the Shoppes at Ardrey Kell.
We make our own pasta and desserts from scratch everyday and have more than 24 years experience in the industry having owned several restaurants in Miami, FL.
Kids & Gluten-friendly menu available.
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerBest Service
- Diners' Choice WinnerNeigborhood Gem
- Diners' Choice WinnerItalian
Oggi Ristorante Italiano - Best Restaurants in Charlotte ›
Oggi Ristorante Italiano reviews from OpenTable diners
102 reviews since May 26, 2014
- Food4.6Service4.6
- Ambiance3.8Noise LevelModerate
neighborhood gem (76)fit for foodies (49)special occasion (38)great for outdoor dining (29)great for lunch (16)kid-friendly (16)notable wine list (15)good for groups (12)romantic (12)hot spot (5)late-night find (5)great for brunch (1)scenic view (1)Show More
- OpenTable Diner Since 2011Dined on 9/19/2014Food and service was outstanding. Nice atmosphere as well. Vodka selection was very limited (only two brands) too choose from.Special Features:
- Amazing!!!KarinDined on 9/14/2014I've a few times to Oggi and everything is always really good, but this particularly time I went for my B-day and every single detail was perfect! The guys really made me to feel special! The food was great and the service amazing! I definitely recommend this place! Let's keep this gorgeous restaurant in business!!!Special Features:I would recommend this to a friend.
- Great Authentic Homemade ItalianPG1234Dined on 9/13/2014Great service, great food, homemade pasta, great family run restaurant.Special Features:
- OpenTable Diner Since 2008Dined on 9/12/2014Wonderful food, great service. However very crowded and noisy on the Friday evening we were there.Special Features:I would recommend this to a friend.
- Nice first experienceDisappointedDined on 9/12/2014Friendly staff. Good food and service. Love the fact that it's local.Special Features:I would recommend this to a friend.
- outstandingRoxanneDined on 9/11/2014Never will you find a better Italian restaurant. Well prepared dishes, excellent staff, acomodating even for the pickiest eater. You will want to try everything and won't be disappointed. Everytime we leave so full and satisfied.Special Features:I would recommend this to a friend.
- DisappointingBuddyVIPDined on 9/6/2014Not a good value for mediocre food. It was a busy Saturday night & service was lacking. The sautéed spinach was bitter & swimming in oil. The chicken special was $24 and half the plate was filled with bland tasting pasta in oil.
- jtenVIPDined on 9/6/2014The food and service was very good. Risotto and crab ravioli were especially good.Special Features:
- Great as alwaysartleeVIPDined on 9/5/2014Fantastic food and service. Love the eggplant parmesan, salad, chicken, salmon, and desert. What a great restaurant with friendly knowledgable service, in an atmosphere that is good for a date, or good for the family.Special Features:
- It just keeps getting betterPickyfoodieVIPDined on 9/4/2014I discovered Oggi about a year ago and eat there frequently. I have always had a great meal, friendly and knowledgeable wait staff, interesting wines and inventive specials. I have recommended Oggi to several friends who have all had the same experience.Special Features:
- FoodieKnowsLunch42Dined on 9/4/2014Very average food quality and service. Overpriced. Experience there was "fine," nothing special. Much better Italian food around town.
- So glad we found OGGI!SuzyDined on 9/3/2014Our neighbors introduced us to OGGI, and we found it to be a delightful, delicious little oasis in the midst of the busy Ballantyne area. It is family owned and operated - not a chain. The fare is comprised of fresh daily ingredients, including a few daily specials. Everything we have tried has been perfectly prepared and beautifully seasoned and served by a knowledgable, friendly staff whose service is just right- attentive, but not hovering. So glad I made reservations through Open Table as OGGI is packed even on week nights. This could easily become our favorite.Special Features:I would recommend this to a friend.
- Always a great mealSteveCVIPDined on 8/31/2014Thus is our neighborhood gem. Eloy and his staff are great. Great service, outstanding meal. Looking forward to our next visit.Special Features:I would recommend this to a friend.
- Outstanding Food and ServiceFoodieWannabeDined on 8/30/2014Husband and I went based upon a friends recommendation. Enjoyed one of the best meals out we have had in quite a while. Portabello mushroom special was absolutely delicious and the servers wine recommendation was spot on. We will definitely go back to try other things on the menu.Special Features:I would recommend this to a friend.
- Top Notch Service, Authentic FoodOpenTable Diner Since 2011Dined on 8/29/2014We've been here a few times now and have believe this is the best Italian Food in the area, which also rivals restaurants we've experienced in Italy and Boston's North End. The waitstaff is excellent: attentive, knowledgeable, and very friendly. The service is at least as good as what you will get at places like Capital Grill but without the stuffy atmosphere. If you are looking for a romantic dinner, you might want to reconsider if ambiance and quiet dining is high on your list. Oggi has a vibrant atmosphere and tables are close by, so the noise level is higher than others. We didn't remark at this but the staff volunteered the information that they plan to change the ceiling to reflect less noise. They also plan to add a bar.I would recommend this to a friend.
- OpenTable Diner Since 2012Dined on 8/25/2014Sub par at best for the food experience. Lacking flavor and ingenuity. So over priced for the quality. Our waiter had one other table besides us and still the service was poor. The waiter acted as if he was " in the weeds." We would not ever dine at Oggi again.Special Features:
- WhiteyVIPDined on 8/23/2014Food and service was spot on. Never had a meal here that wasn't enjoyableI would recommend this to a friend.
- PerfectartleeVIPDined on 8/22/2014Love this restaurant. The food and service is spectacular. Need to go once a week to get me fix! Just awesome.Special Features:
- Mostly YummyJeeterDined on 8/22/2014When we arrived the restaurant was busy, had a couple of large groups and was pretty noisy. our booth sat off to one side so the noise didn't bother us much. We started off with a couple of small plates for appetizers. One was very good the other (calamari, one our favorites) was cold and extremely chewy. Definitely do not recommend it. The Cesar salads we large, but the the lettuce was warm and limp and nothing notable about the dressing. But the Lasagne was wonderful as was the veal dish, which was pounded very thin and melted in my mouth. We will be returning but will stay away from the Calamari and salad.Special Features:
- Could be betterPeterFraedrichVIPDined on 8/22/2014The food was very good and the price within reason. However, it was very warm and smoky in the restaurant which made it quite uncomfortable and we began looking forward to finishing and leaving. Also the tables were quite small for our party of five and the long plates they use were not appropriate for the table size. It was Friday and therefore quite crowded resulting in it being very noisy to the point of distraction. My wife had lobster which was overcooked and dry. The cannoli desert couldn't get much smaller than the three morsels bites they give you. Otherwise the food was good but there's too much other distractions that did not make it a pleasurable experience.Special Features:
- Excellent FoodRdineDined on 8/16/2014Great food, service was not the best but the owner apologized and corrected the situation. Unfortunately a hail storm knocked out one air unit and the air temp was very warm. We will go back when air is fixed.Special Features:I would recommend this to a friend.
- Felt like home !!TakemywordDined on 8/15/2014Everyone was very attentive , conscientious and happy ! The food was fabulous and the service was top notch ! We have already decided to become regulars ! Yummy, authentic Italian cuisine !! :-)Special Features:I would recommend this to a friend.
- Glad we wentCoraVIPDined on 8/10/2014Glad we went. I saw reviews from others and wanted to try it. I go to Italian restaurants all over. I like to find new ones to see if they are really good. They did accommodate me making sauted garlic and oil for the delicious bread they have. Good food, very good service.Special Features:I would recommend this to a friend.
- Oggi'sOpenTable Diner Since 2011Dined on 8/8/2014great food, knowledgeble and friendly staff ffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffffSpecial Features:
- Great experienceOpenTable Diner Since 2014Dined on 8/8/2014We went for our anniversary and had a great experience. Very reasonable price for the quality of the food. The fish was excellent. Service was top notch.Special Features:
- Wonderful experiencedatenightersVIPDined on 8/8/2014This restaurant is across the street from my health club. Since it was close to where we live, we decided to give it a try. We were not disappointed. We made a reservation for 6:30 on a Friday night. We were seated immediately. Our waiter, Jose, was excellent from start to finish. My wife had the strip steak and I had the trout Livornese. Both came with linguine with oil and garlic. Both dishes were excellent. My wife and I are originally from a New York City suburb and I can only say that the oil and garlic on this pasta was the best I have ever tasted and was certainly equal to and probably better than anything we have eaten in New York City. This chef understands seasonings. Although prices are a little high, it was well worth it.Special Features:I would recommend this to a friend.
- Great food, great serversLalycDined on 8/2/2014Loved the lobster cream sauce! Rainbow trout was also very food. We sat outside, but every time the door opened I could hear the roar from the dining room. I think it would be too loud for some people who are sensitive to that sort of thing. We have been here twice now and both times the service was friendly and the food was great. The service was a little slow the last time we were there, but I think it was because they were short handed, not indifferent or inefficient. Food was hot when it came to the table so it had not been sitting around.Special Features:
- Excellent dining experience.MigriDined on 7/31/2014Food and service were outstanding. We will certainly return.Special Features:I would recommend this to a friend.
- I love this restaurantartleeVIPDined on 7/30/2014We live in Huntersville, 40 minutes away. We've been 4 times since we discovered it 4 or 5 weeks ago. That should tell you something. Eloy has been our waiter each time, the owners son. At 21 he is the most professional server we have had, maybe ever. Helpful, friendly, offers suggestions -- all of which have been home runs. We would come to this restaurant just for him, but the good news is the food is fantastic. I have had lasagna, chicken, pasta, mango cheesecake, flan, salads, mussels, and many other things. They have all been out of this world. Please, do yourself a favor and come here. The prices are reasonable, the service is fantastic, and the food is a home run!Special Features:I would recommend this to a friend.
- Excellent ItalianGAgirlfoodie1Dined on 7/26/2014This was our first time to visit Oggi Ristorante Italiano. Both our food and the service were outstanding. My husband and I shared the mussels for an appetizer and had the seafood pasta for our entrée. We finished our dinner with the chocolate cake. All of food that went by our table looked delicious! The restaurant is very small, so make a reservation. There is a nice outdoor patio.Special Features:I would recommend this to a friend.
- Great experienceNanZVIPDined on 7/26/2014We tried Oggi based in a recommendation and so glad we did. Food was amazing. Try the mussels in sambuca!! We also tried the risotto and the trout special. Both were great. Our server was very knowledgeable about the menu and very attentive. We will be back!Special Features:I would recommend this to a friend.
- Excellent, again!HenryDined on 7/26/2014Oggi is our favorite Italian restaurant. The food is superb and the wait staff efficient, polite, deferential, everything you want. They need a better beer list, but that is all I can complain about!Special Features:
- It just keeps getting betterPickyfoodieVIPDined on 7/25/2014I have been to Oggi over 10 times. Never had anything but an excellent meal, well served and with delicious and reasonably priced wines. I leave each time wanting to return soon.Special Features:
- Burg3ssDined on 7/25/2014Oggi was recommended to me by a friend. I made reservations online and my husband and I went for what we'd hope to be a quiet, romantic evening. Wrong! The service was great but we walked into a smoke filled room, fault of the exhaust system and it was so noisy that we couldn't carry on a conversation. The food was ok, not what'd I'd hope for. I had linguine fruitti de mare , the pasta was fresh and seafood was good. It just didn't knock my socks off as I hoped for. My husband had breaded flounder, his fish was fantastic. Appetizer, calamari and zucchini was great and abundant, enough for four. I would not recommend for dinner inside but maybe for an appetizer and wine on the outside patio.Special Features:
- great food!foodloversDined on 7/25/2014This restaurant is always an option when we are thinking of where to eat. The food is great, the service also. The only criticism I would give is thatitis too warm/stuffy in the restaurant. The dining room is small, and kitchen somewhat open, so you can understand why this is. Overhead fans or a better air conditioning system would help this situation greatly. The food.....freshly made pasta and great sauces make this a go-to place for us and many friends!Special Features:I would recommend this to a friend.
- DinnerOpenTable Diner Since 2012Dined on 7/17/2014We had dinner there with a group of girlfriends, it was really nice the staff was wonderful. Enjoyed the evening.Special Features:
- Hidden GemConcordncDined on 7/17/2014I booked this because of Opentable for a business lunch. I had never been there but was more than impressed with our experience. I had a table of 6 and everyone raved over and over what a great choice. The food is terrific, Fresh pastas and plenty of options from starters and main dishes. I would recommend this place to anyone looking for a great Italian place with fresh ingredients and a great staff. Prices are fair for the quality.Special Features:
- The Word Must Be Out!!!DeeJayDined on 7/12/2014The place was bustling when we arrived. Even though we had a reservation, we had to take a table outside or else wait. Seemed to be a lot of walk-ups without reservations that took up many of the inside tables. Anyway, outside was bad, just not very attractive - their outside dining court abuts the parking lot. Despite being busy though, the service was reasonably speedy, and the waiter pretty attentive. Nice selection on the menu, and the food was nicely prepared. Large portions. Overall a nice experience-- if it were not so far out of the way for me, I would definitely return.Special Features:I would recommend this to a friend.
- Excellent!AcorreaDined on 7/12/2014Had dinner here and the food and service couldn't have have been any better! We will be back for sure!Special Features:
- Always good!CharmingDined on 7/12/2014This was our third meal and each time, the food is better! Fantastic specials and the traditional dishes are well prepared.Special Features:I would recommend this to a friend.


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Symposium on Teaching and Learning
"5th Annual Symposium on Teaching
and Learning"
8:00 am - 4:00 pmPosters, presentations and workshops available throughout the day.
Title: "Going Down the Road of Competencies and Milestones Without Knowing the Past; Will We be Condemned to Repeat Past Mistakes?"
Time: 10:45 am - 12:15 pm
Plenary Panel: Richard Craig Bullis, PhD; Andrew Varney, MD; Nicole Roberts, PhD; and Anna Cianciolo, PhD
Location: South Auditorium
Due to recent changes please check back periodically for an updated schedule
Click to view details about the workshops and small discussions
Presentations from the 2012 symposium are available to view. 3rd Annual Symposium on Teaching & Learning


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February 13th, 2013 at 11:45 pm by Dr. Drang
There's been a lot of cancer talk the last couple of days in the Apple-centric corner of the internet. Yesterday, Federico Viticci of MacStories shared on Twitter the happy news that his recent PET scan came back negative. He followed that up with a little more detail today on his personal blog. Greg Pierce of Agile Tortoise responded with his survival story: 22 years and counting.
Cancer's a pretty common topic of conversation here in the Drang household. Last Saturday was the one-year anniversary of my wife's last chemotherapy treatment. It's a date that, in some ways, means more to us than the anniversary of her mastectomy, which was back in November. We certainly don't consider the last chemo visit to be the end of her treatment—the daily Tamoxifen and other pills are a continuing reminder that it's not over—but it was the end of a long slide in which every treatment made her feel worse.
Now this is not the end. It is not even the beginning of the end. But it is, perhaps, the end of the beginning.
— Winston Churchill
The most perplexing part of cancer treatment is how it takes a seemingly healthy body and puts it through hell. When she found the lump, my wife was feeling great. The demands of having small children underfoot were behind her, and she'd gradually been able to spend more time doing things for her own enjoyment. She'd been running for a few years and was in training for a half-marathon (which she ran a couple of weeks before the mastectomy). The woman with cancer looked and felt strong, healthy, and beautiful.
The cancer survivor, on the other hand, was beat up. First the initial assault of the surgery, and then the drawn-out infliction of chemo. It was like The House that Jack Built:
This is the Taxotere and Cytoxan, which prevent the return of the tumor.
This is the Neulasta, which stimulates the production of white blood cells, which were killed by the Taxotere and Cytoxan, which prevent the return of the tumor.
This is the steroid, which dulls the bone pain caused by the Neulasta, which stimulates the production of white blood cells, which were killed by the Taxotere and Cytoxan, which prevent the return of the tumor.
This is the laxative, which alleviates the constipation, which was caused by the steroid, which dulls the bone pain caused by the Neulasta, which stimulates the production of white blood cells, which were killed by the Taxotere and Cytoxan, which prevent the return of the tumor.
I know I've missed a step or two in there somewhere, but you get the point. Each chemo cycle was a push down a flight of stairs, and she'd only get halfway back up before the next cycle came along.
But after that last infusion, the last push down the stairs, she's been climbing back steadily. Today was her quarterly post-chemo visit to the oncologist, and the news was good: the tumor markers in her latest blood test are in the range they ought to be, and the Tamoxifen is doing its job, keeping the estrogen that fed her tumor at bay.
Her hair is back—well, not exactly her hair. Her hair was straight, but what grew in was wild and curly. Sexy. The curls won't last, though. In the last month, we've started to see her old hair reassert itself. By fall it will have pushed the curls out far enough to be clipped off. I'll miss them—they were the kooky symbol of her recovery—but it'll be good to see an old friend return after two years' absence.
Unlike Federico, my wife has never declared that she's kicked cancer's ass. Partly this is a function of age—you tend to be more cautious when you're 50 than when you're half that age, especially when all the statistics of your treatment talk about "five-year survival rates." Partly it's the recognition that the treatment that kicked cancer's ass did a pretty good job of kicking hers, too.
But it's been a year since the end of the beginning, and all the signs are pointing in the right direction.
4 Responses to "Onco"
Sharat Buddhavarapu says:
It's been a year since I found out my grandmother, who lives in India, had breast cancer. This was a few days after my aunt had been diagnosed with the same. That aunt died 11 days after her diagnosis.
Thankfully, it was near my spring break from college, and I flew to India to be with her for a little while. At the time, my mother and my sister had spent a year abroad in India and they decided to stick with her through the end of summer, when my sister would be re-enrolling in her middle school in the US. I remember when they showed me the pictures of their last day in India and not recognizing my grandmother at all. She'd lost all her hair, even her eyebrows. She was emaciated. And all this just for an extension of her life by about 2 years, because the cancer was already stage IV.
Cancer sucks. I hope your wife's recovery and healthfulness continue for a long time to come.
Helge Gudmundsen says:
This piece resonated deeply with me. Come May, it will be one year since the last chemo session of my wife.
All is going well now, but I wouldn't wish her ordeal on anyone.
All the best for you and your wife.
Clark says:
Hope your wife's recovery continues. My father in law got a rare brain cancer that typically has at best a six month survival. He's going on nearly four years now. I thought about that when reading Viticci's story the other day. Anyone who gets cancer shouldn't assume the typical is what will happen to them.
Oliver says:
Best Wishes to you and your family. Hope your wife get well very soon.
I got pancreas cancer 1 year ago with 37. The same that killed Steve Jobs. Never expected to be in a situation where i have to tell my 3 1/2 year old daughter why i walk every week to the doctor and why i'm often not the best dad.
Now it's one year over and a lot of doctors helped me. Without one of the best german chirugist i had no chance. (The tumor was wrapped around some important veins). Now i can't wait to get the rest of the chemo therapie finished.


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As a developer ORMs can be a real benefit, they can speed up development time significantly, and they offer a proven, standardised structure to your data access layer, if used well you can even write code that is database agnostic.
But in some ways these are also the problems.
Developers no longer have to worry about what is going on at the database level, and I hear a lot of DBAs complaining about the use of ORMs, how they aren't good for the database and make a DBAs life harder. I feel I have a fairly good understanding of what some of the problems are (query plans etc.) but what I'd really like to know is:
Is there is a way of using an ORM so that I don't make the DBA's life a nightmare?
asked Oct 28, 2009 at 07:17 AM in Default
thatismatt ♦♦
edited Oct 29, 2009 at 11:19 AM
Ben Adderson ♦♦
Many of the answers will probably overlap for content with http://ask.sqlservercentral.com/questions/283/stored-procedures-vs-a-business-logic-layer-in-code
Oct 28, 2009 at 07:22 AM Melvyn Harbour 1 ♦♦
I have no issues with ORM tools when they are used as defined, Object to Relational Mapping. The issue I have is when the tools are used as Object to Object Mapping inside of a relational engine. That causes no end of trouble. Unfortunately, that's how most developers seem to see the tools.
answered Oct 28, 2009 at 11:01 AM
Grant Fritchey ♦♦
I agree with Grant. In my opinion you use the ORM to create your classes and then use stored procedures in the data layer to populate your classes.
Oct 28, 2009 at 12:14 PM Jack Corbett
Can't we just teach developers to write SQL :)
answered Oct 28, 2009 at 12:20 PM
Steve Jones - Editor ♦♦
Are you trying to do yourself out of a job?!
Oct 28, 2009 at 12:23 PM thatismatt ♦♦
I think most developers already "know" SQL. That's the problem. SELECT * FROM a INNER JOIN b INNER JOIN c ...
Nov 13, 2009 at 02:09 PM Tom Staab
There are a couple of complications with ORMs:
In many cases, they are still well worth using, but the trade offs must be examined realistically first.
answered Oct 28, 2009 at 06:14 PM
Matt LeeHere is an ORM that works with SQL Server https://www.kellermansoftware.com/p-47-net-data-access-layer.aspx
answered Mar 05, 2013 at 12:04 PM


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I have just created an Arizona Robbins Twitter Roleplay account and I am looking for roleplaying partners! If you're interested, send me a message or you're welcome to tweet me @mcdimples_md
Brand new AU Grey's Anatomy RPG searching for players. Set at the beginning of season 6, George, Izzie and Addison are still here. Your characters. You choose how you want their lives to plan out. Their lives are in your hands. [all characters are open, original characters accepted]
We are now officially a hospital run by doctors. That should mean something. It is our responsibility to be the best doctors we can possibly be. So that those who come after us can strive to be their best. So, with that in mind I move to rename the hospital. I propose we give this hospital a name that can honor the very reason we've come together and been able to do this. A name that exemplifies the spirit of this hospital, but also the depth of our dedication.
Arizona: I take you, Calliope Torres to be my wife.
Callie: I choose you to be the one whom I spend my life.


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Type: Posts; User: Thadon; Keyword(s):
So, does my diet look good? And how 'bout those fish strips?
Shake-300ml skim milk, whey, 2 bannana's, and pb. Multi-Vit
--4 (or 6?) Eggs, Oatmeal
Lunch: Whatever the choices are at School
--Fish/Tuna, Pasta, and...
My goal is to be pretty cut, kind of like a sprinter.
I think I could drink a gallon of Milk in an hour. Let me go try.
Are they good? They're faster and easier to make...
Of course, I eat way more than the serving size..
Yeah, it's a good song.
Here's an eminem diss you might like:
K9-G'd out
Chronic 2000 (That's why Dre switched to 2001) is full of Dre/Eminem/Snoop/Aftermath disses.
I've heard 'em, that doesn't mean Ja wants to be play like. Master P did a remix of Hail Mary as a tribute to pac.
Eminem wants to be like pac, Quitter and HitEmup are basically the same song.
Ja wants to be like pac? Never heard that, he sounds nothing like him and he looks nothing like him-Pac doesnt' sound or look like a faggot.
Just cuz you like talking to guys, you dont have to be gay. Z, look at some porn, you'll see the light.
Zal, you dont think the US government is racist? You got a lot to learn.
The best rapper now is 2pac.
The best rapper that's alive is: The realest, Krazy Bone, or Yuk.
The best hip-hop artist: Atmosphere (Download scapegoats)
Biggie and puffy betrayed pac, biggie could rap though, puffy never could.
Biggie and pac, be the realest...Wish biggie didnt turn bitch on pac, things would've been different.
My favorite 2pac...
Hulk, I never would've figured you for a pac fan...That's cool.
Actually, on Infinite he rapped about different stuff than now.
All commercial rappers/Singers don't suck, but most do. It's what USUALLY goes along with commercialization that makes it suck. If...
Ok, so drinking that much skim wouldn't be a problem?
Which one is better? The ABC routine, or the one I posted in my last reply..?
Is the ABC routine good? Are there anythings I should change?
I don't think most of the underground rappers I listen to would go pop if they had a chance, they want money but they wouldn't Promote their albums under a pop record label with nysnc and other pop...
I'm saying people knew pac/He was commercial, but pac had a message...His goal wasn't to talk about bitches and just BS.
I just like songs with a message, most cmomercial songs are all about...
Why's that? Some people don't like to conform. Listen to some underground rap (And there's a difference between hip hop and rap) and I guarantee you like it better than the commercial ****.


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Uncanny X-Force #15 Review
- Written by GLX on Monday, September 19 2011 and posted in Reviews
GLX reviews Uncanny X-Force #15.
Writer - Rick Remender
Artist - Jerome Opena
Colorist - Dean White
"He has a beautiful dream. He will bring about a healthy world where we will be shepherds and kings."
I've written about Uncanny X-Force on several occasions, yet I seem to find myself writing about another issue of the series. With Uncanny X-Force #15, Rick Remender and Jerome Opena deliver a quality product that fans have come to expect for over a year.
If I had to put my finger on what makes this issue work so well, I'd say it's Remender's handling of various plot threads. Archangel and his group's plans move along nicely, while what remains of X-Force fights against the odds. The real star of the comic is Deathlok. Before reading this issue, I'd have likely said that Fantomex would be the star of the show; however, Remender plausibly changes Deathlok's personality which is a fresh change of pace from the way that he's typically been portrayed in the series.
Opena's work is as strong as his previous outings on the comic. It's rough, detailed and expressive. Dean White's colors give Opena's art a lush, yet otherwordly, vibe. Could a different colorist do a better job than White? Perhaps, but White's colors define the comic in the same way that Christina Strain's work on Runaways made her an essential part of that title.
It's pretty obvious to longtime fans of comic books that things will "work out" for the good guys. While that may be the case, the latest issue of Uncanny X-Force does a great job of not only making that outcome seem unlikely, but it also demands the audience's attention. Another winner for Remender and company.
8* out of 10*
Written or Contributed by: GLX
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About the Author - GLX
For years, GLX has been writing on-and-off for The Outhousers covering comics, video games and comics - among other things. He currently resides in The South. Yes, that's capitalized, and, no, that doesn't mean it's a place full of sunshine and butterflies.
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Hi I'm a 27 year old professional musician that has worked hard to become a first call drummer for performance, instruction, and studio session work in the Atlanta area. Over the past 5 years I have toured nationally, recorded with countless regional, national and local artists, and have gained a positive reputation in the Atlanta community as a unique, innovative, and passionate drum teacher. I studied music at The University of Mississippi and I am qualified to teach numerous styles including Rock, Pop, Hip Hop, Jazz, Electronica, World and many others. I have years of experience teaching private and group lessons (I have been a Camp Counselor in Summer music programs). I offer inspired beginning drummers of all ages the chance to learn the art of drum set playing within a basic, relaxed, and fun context.
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27 year old professional musician Casey has been rising as a first call drummer for performance, instruction, and studio session work in the Atlanta area over the past 5 years. Within that short time, Casey has toured the country several times over, recorded with countless regional, national and local artists, and has gained a positive reputation in the Atlanta community as a unique, innovative, and passionate drum teacher. Based within a fun, relaxed context, Casey has developed a natural teaching method that focuses on learning and understanding the building blocks of drum set playing, familiarizing and connecting these building blocks, and applying them to individual expression. He has the ability to take nearly anyone without prior drum set or rhythmic experience, and, within days, turn them into beat playing drummers. His approach focuses on: HAVING FUN, building an understanding and relationship with each drum, the basic rudimentary foundation of drumming, how to approach the drums, hold the sticks, set up the drums, and tune the drums, basic mechanical techniques, development of each limb, learning how to read basic drum charts and play to them, learning and playing the most significant beats and patterns in the history of drum set, and gaining the ability to effectively teach oneself how to improve as a drummer.
Drum, Percussion, Piano
I have over 30 years of combined education and experience performing and teaching percussion and piano. I earned a Bachelor's Degree in Percussion Performance from the University of Alabama,with Piano as my secondary instrument. I hold a Master's Degree in Percussion Performance from Indiana University, with a Cognate in Jazz Studies. I have taught private percussion, drum set, and piano lessons for over 30 years. I performed for 10 years as a contract percussionist with the Savannah Symphony Orchestra, the Charleston Symphony Orchestra, the Macon Symphony Orchestra, and the Columbus Symphony Orchestra. I have performed in orchestras with accomplished musicians including The Moody Blues (Chastain Park), Judy Collins, and Henry Mancini.
*** Lesson Details ***
I like my students to have some fun while they learn. I ask that you practice 30 minutes a day, so that you can spend your lesson time learning and moving forward. For piano, I use the Alfred series, as well as the Real Book (jazz standards), and of course sheet music for classical pieces and popular tunes. After three months, you will have learned how to play the basic scales and chords, as well as some introductory classical and popular material. On drums after six months, you will know the first thirteen rudiments and some of the basic rock beats, and you will be playing with some rock ballads. After six months on piano, you will be playing all of the major scales and chords and the basic minor chords. You will be playing some Bach and Mozart, and you will start on some basic jazz standards. On drums, you will have learned most of the 26 basic rudiments, and you will be playing along with some medium tempo rock songs. You will have learned some coordinated independence to start playing jazz and swing styles (which by the way are the building blocks for playing R&B and hip-hop). And you'll enjoy the journey! I enjoy seeing my students grow as they learn. I have had students of mine go on to play in the Spirit of Atlanta Drum and Bugle Corps, get advanced music degrees, and become recording artists. The current Percussion Instructor at the University of Alabama was my percussion student. While I know that not everyone seeks to play professionally, you will learn the tools to play well. I look forward to teaching you!
*** Studio Equipment ***
Front and side entrance upright piano in living room plus drum set, electronic keyboard, seating for parents.
*** Specialties ***
Drums --- Rock, Jazz
Percussion --- Rudimental, Symphonic
Piano --- Jazz, Jazz Theory, Popular
Accompaniment, Acoustic Guitar, Arrangement and Composition, Audio Engineering, Audition Prep, Bass Guitar, Blues Guitar, Celtic Flute, Christian Gospel, Classical Piano, Composition, Country Guitar, Drum, Ear Training, Flute, Guitar, Music Performance, Music Recording, Music Theory, Piano, Pro Tools Software, Saxophone, Songwriting
I am a public school music teacher by day (11 years experience), a private music teacher by afternoon (16 yrs), and a gigging musician and DJ by night (16 yrs). I manage a highly successful cover band called The Retreat that performs all over the southeast. I have lead and arranged the worship music at a local church on Sundays and also have numerous original songs that have been recorded and published.
With all of this experience teaching, I am GREAT with kids and always PROFESSIONAL in my conduct.
I have 3 degrees in Music Education:
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I teach lessons on:
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*** Lesson Details ***
The goal of music lessons is not to just learn the notes and mechanics of an instrument, but to become a well-rounded MUSICIAN. With my lessons, we don't just go through a book page-by-page, rather, lessons are shaped around the musical tastes and interests of the student. Musical theory concepts are applied in actual songwriting and current popular songs. I accompany the students on various instruments, imitating a real performance situation. I teach all ages; beginners to advanced musicians.
Unlike a crowded music store with a cramped little room for lessons, my lessons are taught in a large, open, and well-lit home studio. There is an open waiting area where parents can listen as well. Parking is convenient on a cul-de-sac with a clear view into the teaching studio.
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Nord Stage 2 88 piano,
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I teach all of the band instruments, orchestral strings, piano/keyboard, guitar, voice and drum set. I specialize in teaching performing skills in jazz and contemporary music which allows many of my students to eventually perform professionally.
Audition Prep, Bass Guitar, Drum, Ear Training, Marimba, Music Performance, Music Theory, Percussion, Xylophone
I am percussionist who graduated from the University of West Georgia. I believe that teaching music should increase the skills of the student while at the same time increasing the students enjoyment and knowledge of what they are playing. I am able to teach the most percussion including marimba, timpani, concert percussion, and drum set. If you are interested in lessons because you've played and you want to get to the next level, you want to learn a new instrument, or if you have never played an instrument before do not hesitate to ask for a lesson. I would be more than happy to talk to you give a free lesson and set up goals to see if this is what you want to do.
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My name is Alex T. I am currently a student at the Athens School of Ministry and Worship Arts finishing up a degree in Christian Ministry. I currently work as a Children's Pastor part time and loving being able to teach on any level. i have had many years of training in most artistic fields, but centered around the area of percussion. I am also an eagle scout with training in most areas of outdoor activities including kayaking, climbing, as well as backpacking. I can't wait to meet you and dive into some lessons!
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|Chapter 10: The Trunk, Branches and Subbranches of the Caitanya Tree
Bhaktivedanta VedaBase: Śrī Caitanya Caritāmṛta Ādi 10.26
se saba sāmagrī yata jhālite bhariyā
rāghava la-iyā yā'na gupata kariyā
se saba — all those; sāmagrī — ingredients; yata — all of them; jhālite bhariyā — packing in bags; rāghava — Rāghava Paṇḍita; la-iyā — carried; yā'na — goes; gupata kariyā — very confidentially.
The foods Damayantī cooked for Lord Caitanya when He was at Purī were carried in bags by her brother Rāghava without the knowledge of others.
<<< >>>
Copyright © The Bhaktivedanta Book Trust International, Inc.
His Divine Grace A. C. Bhaktivedanta Swami Prabhupāda, Founder Ācārya of the International Society for Krishna Consciousness


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Joe Bawden on Quietus right hand
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Master Sergeant Darrin Crowder - Motivational Speaker - Music Videos
3,901 views
For additional information visit:http://thegrablegroup.com/other-cl
Master Sergeant Darrin Crowder is a 20 year veteran of the United States Army. For over 15 years
he served as a Green Beret with the 5th Special Forces Group (Airborne) throughout the Middle East and Africa . Master Sergeant Crowder has seen combat during the Gulf War, Somalia , Haiti , Afghanistan , and two tours in Iraq . His service awards and decorations
number over 60 including, three Bronze Stars for valor or service, the Purple Heart, the Combat Infantry Badge (2nd Award), Static Line and Military Freefall Jump Master Badges, and numerous other United States and Foreign Decorations. He entered the military
at the age of seventeen and began a life-journey that would test both his will and his faith. Through God's grace, he has persevered through both physical and spiritual adversity across 15 countries and within more than 8 cultures. The spiritual trail that
he has walked could only have been blazed by God.
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Over the weekend, two op-eds from Arkansas policy leaders appeared in one of Utah's largest newspapers. The topic: Obamacare's Medicaid expansion. The first piece was drafted by Rep. Joe Farrer and Senator Bryan King, two leading opponents of the Obamacare Medicaid expansion in the Arkansas legislature. The piece was penned in response to the false statements made by Senator David Sanders, Arkansas-Obamacare spokesman, in his Utah op-ed late last month. (In that column, Sanders said that, … [Read more...]
Arkansas Policy Leaders Debunk Medicaid Myths
Report: Obamacare in Arkansas Will Hurt, Not Help Hospitals
The Advance Arkansas Institute has released a new report about the impact of Obamacare's Medicaid expansion on Arkansas hospitals. In short, Obamacare-Medicaid expansion is a loser for hospitals all the way around. Here are some of the key findings of the report: The problem of hospitals' uncompensated care is driven primarily by bad debt, which the private option does not address; The problem of hospital bad debt, and uncompensated care generally, is likely overstated by … [Read more...]
Matt Campbell Knows Better
Earlier this week, I spoke on tort reform to the State Agencies committee of the Arkansas General Assembly; yesterday, I noticed an Internet polemic from Matt Campbell on the same subject. His piece is filled with misfires, but I want to focus on one in particular: Campbell argues that anything other than complete obeisance to all jury verdicts is "nothing more than a direct assault" on the state Constitution and the Seventh Amendment. Here, Campbell is flatly wrong. Campbell's argument, … [Read more...]
Congratulations Nic and Leah Beth Horton!
All of us here at the Arkansas Project would like to send our congratulations to Nic Horton, who got married yesterday. For some unknown reason, he has decided to spend a week away from The Arkansas Project while he honeymoons in Mexico. Posting will be light this week, but Nic will be back soon. … [Read more...]
(Still) MISSING: House Democrats' Ethics Plan
Last week, Arkansas House Democrats made a few ripples in the political pond by announcing that they support ethics reform in Arkansas! In fact, they formed an ethics caucus that is "tasked with strengthening their push for ethics reform." Hooray! Strangely, however, more than a week has gone by -- but not a single Democratic legislator has been willing to go on the record to announce the details of their plan. We have repeatedly attempted to contact two "leaders" of the ethics caucus for … [Read more...]
Lookout Bookout, Phony Scandal, & Anti-Security Security Ruling (Podcast)
This week on the podcast, Dan and I dive into the biggest news of the week (which, of course, broke on a Friday): Senator Paul Bookout has been found in violation of four state campaign finance laws and fined $8,000. Also, what should we make of Governor Beebe's and Dustin McDaniel's comments on Secretary of State Mark Martin hiring outside counsel? And finally, some thoughts on the anti-security ruling from the Security Agency Board regarding armed teachers. For your reading pleasure, here … [Read more...]
Ray Hanley's Three Medicaid Fallacies
I see that Ray Hanley has responded to my Arkansas Business commentary on Medicaid expansion in Arkansas. Ray Hanley is a smart guy and a provocative writer, but his response demonstrates the extraordinary financial and intellectual weakness of the case for the "private option." Notably, in my original article, I posed six questions that I believe that advocates of Medicaid expansion cannot satisfactorily answer; in his response, out of those six questions, Hanley addressed two. Even in just … [Read more...]
Get Your Ethics Bookout, Love on Zimmerman, & Obama Threatens To Veto Himself
We have a great show for you this week: Dan and I dive into the developing Senator Bookout scandal, Rep. Love's Zimmerman comments, and more! Here's some of the stories we reference, for your reading pleasure: Senator Paul Bookout appears before the Ethics Commission Rep. Fred Love is confused about the Zimmerman ruling Senator Jeremy Hutchison's mailer...stretches the truth President Obama calls Obamacare delay bill "unnecessary" … [Read more...]


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Sign up for Yardbarker's daily Top 10 newsletter, the Morning Bark! Customize to get news on your favorite sports and teams.
Found November 20, 2012 on Fox Sports West:
PLAYERS: Adrian Gonzalez, Luis Cruz
TEAMS: Los Angeles Dodgers, Chicago White Sox, Seattle Mariners
TEAMS: Los Angeles Dodgers, Chicago White Sox, Seattle Mariners
In less than three months, players will be telling us how theyre all in the best shape of their lives and think this will be the season they can win the World Series. Like in any other year. Pitchers and catchers are scheduled to report to the Dodgers spring training camp in Phoenix on Feb. 12, the team announced on Monday. The first full-squad workout will be Feb. 16. Workouts are open to the public. The Dodgers will play 34 games in the Cactus League, including 19 at their home Camelback Ranch. They have at least one home game scheduled for each of the five weekends of the exhibition season. The Dodgers will open Cactus League play on Feb. 23 against the Chicago White Sox, with whom they share Camelback Ranch. The Dodgers schedule includes a split-squad game at home on March 6 against Mexicos World Baseball Classic team, which will be captained by Adrian Gonzalez and also include Luis Cruz. There will be three days off: March 4, 13 and 21. The Dodgers will break camp on Mar...
Original Story: http://www.foxsportswest.com/11/20/12...
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2012 Los Angeles Dodgers Season Review: Infield and Catchers
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2012 Los Angeles Dodgers Season Review: Left Field
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Beyond the definition related simply to monetary worth or recompense, we find the word "value" defined as "the worth, importance, or usefulness of something to somebody."
I think most of us would agree that packaging for the products we use every day is of great value. It means we are able to bring myriad items into our home and use them thanks simply to packaging's role of transport and containment. And yet packaging can do so much more that equates with real value either in terms of time or money.
I appreciate single-serve snacks for lunchboxes. I know some will say that is not very "green" of me, but when I purchase larger bags, I'm left using Ziploc® bags (or another brand) to portion out servings for my daughters' lunchboxes that they take to school each day. I like being "green" but multiple rigid, re-usable containers just don't fit in the lunchboxes. And dumping loose chips into a lunchbox is not an option. Yes, these single-serve packs can cost more but there is also a cost associated with purchasing the Ziploc® bags. And then there is my time spent transferring the snacks. Certainly, I do this, and I do this a lot. Some of their favorite snacks are not available in single serve packaging. But when they are, I really appreciate the time saving aspect of "grab and go".
Now, quickly go and count how many "chip clips" you have on hand. Imagine that – an entire product category built around a packaging failure (multi-serve packs that don't reseal securely). Chip clips serve a purpose, but often they are not handy, get lost, and we are left buying more. In my research work, I've even heard of people reaching for paper clips, staplers, tape or rubber bands to seal packaging. For food packaging that doesn't reseal, we are left either using some "tool", transferring the product to resealable bags or canisters, or we risk wasting food because it can quickly go stale. There is either a cost of time or money associated with this. In this equation, I value both my time and money.
Clearly, I attach negative value to the "hassle factor" associated with bad or ineffective packaging. Sometimes, however, I will hear from people that they don't want to pay even a penny more for improved packaging. I'm wondering, though, if you do the math and consider the cost of your time and/or other materials you might have to use to compensate for poor packaging, how does it all add up?


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Some people are a bit bent out of shape that NBC is choosing not to air much Olympic hockey. Well, scores like this make it clear why.
Canada's women's hockey team beat the living piss out of Slovakia 18-0 tonight.
Hopefully the games get a little better, I mean they can't get any worse.
Canada beats Slovakia 18-0 in Olympic women's hockey
2/14/10 in Olympics, Summer | 100%InjuryRate | 1283 respect


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A University of Kentucky Law Professor was "taken by surprise" when her work was cited by one of the Justices in Thursday's landmark ruling on President Obama's Healthcare Reform Law.
Nicole Huberfeld teaches Constitutional and Health Care Law.
She says she is "flattered" by the mention and has been flooded with questions since the 4-5 opinion was published.
Huberfeld's work is Footnote 13 in Justice Ginsberg's concurring opinion.
According to Huberfeld, the Justice was citing historical information Huberfeld published about Medicaid.
Here are the most recent story comments.View All
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BATON ROUGE, La. (AP) — Motorists in Louisiana will have to add tweets and Facebook updates to the list of activities banned while driving, along with texting.
A bill prohibiting posting to social media sites while driving gained final approval with a 34-1 Senate vote Tuesday. It now heads to Gov. Bobby Jindal's desk.Subscribe to Read!


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NASHVILLE, Tenn. (AP) - The family of an Army soldier from Florida who also has family in Tennessee says he was among six Americans killed in Afghanistan over the weekend in the deadliest day for the United States in eight months.
Air Force Mortuary Affairs Operations says the body of Staff Sgt. Christopher M. Ward, whose hometown is listed as Oak Ridge, Tenn., is due to arrive at Dover Air Force Base on Monday. A foreign service officer, a Department of Defense civilian and three soldiers were killed Saturday, but the Pentagon hasn't released names of the soldiers or the civilian.
A separate attack on Saturday killed another U.S. civilian.
Ward's grandmother, Nancy Ward of Arcadia, Fla., said her 24-year-old grandson stayed with her to finish high school when his mother moved to Tennessee.
Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.


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But a recent report published by the European Commission appears to want to tackle this issue and in a press release this week, the Commission has suggested the possibility of implementing a worldwide strategy to help prevent child trafficking: micro-chipping all children's passports with their custody or contact arrangements. Clearly, this measure is designed to include what is sometimes referred to as 'tug-of-love' cases, where a divorcing parent may seek to take their child abroad to avoid further contact with the other parent. But will this measure in reality really protect our children or will it cause more uncertainty and in the worst possible instance, greater loss of life?
In the US, for 2010, some statistics suggest that 797,500 children (younger than 18) were reported missing in a one-year period, and that of those children some 203,900 children were the victims of family abductions. In the UK, a child 'disappears' every three minutes and around 17% of abductions are carried out by the child's parent. That amounts to a suspected 600 cases a year in the UK, where an estranged parent abducts their child.
The very term abduction conjures up something frightening and unexpected, and can sometimes sit at odds with the so-termed 'tug-of-love' cases, where the abductor can be a parent trying to escape a violent partner, because the family justice system has not been able to protect that child. In effect, it is not an abduction, but an intervention. This of course is not the only reason children find themselves being taken abroad by one parent without the consent of the other. Sometimes, intractable conflict between the parents acts as a catalyst for one parent to leave the country with the children. And it is this kind of behavior that the European Commission is in part, trying to guard against.
The advantages of having a child's custody arrangements on their passports are potentially rewarding: being able to spot and detect children being taken before they leave the country, having the opportunity to detain the parent and child and so avoiding the often long and sometimes fruitless search when trying to locate them once they have left the jurisdiction (it is notoriously hard to locate children who have, for example, been taken to countries which do not have reciprocal arrangements with that child's country of residence for dealing with abductions), and perhaps most importantly ensuring that if a child is suffering from the experience, that the experience of abduction can itself be stemmed fairly quickly, with fewer ramifications.
The disadvantages though, are plenty, and cries from human rights corners of the legal system have been echoing since the report by the Commission was released. Dubbed the Big Brother Chip by civil liberties groups, the idea that a passport should house such intimate details has caused something of a stir and may result in thousands of parents taking their children on holiday being viewed as potential child abductors. Anyone who has traveled alone with a child will know that this attitude is becoming more and more prevalent – with some border guards even refusing to speak to mothers and asking children as young as seven where they are going and whom they are going to see, all of which can be very daunting for a small child, and can sometimes result in the child not being able to answer. The potential for misunderstanding could, conceivably, cause Big Brother style problems. These days, parents traveling with children, who have different surnames to their children, are advised to bring a letter of authorization or evidence such as birth certificates for verification, though not required to do so. Yet.
And what of the fleeing family, who have been failed by the justice system and who are seeking to avoid domestic violence? The answer cannot really lie in muting potentially helpful measures to avoid wrongful child abductions, but must lie in how the justice system responds and subsequently deals with issues like domestic violence in the first instance. Chipped passports or no, the parent fleeing to protect their child must be protected long before they decide upon more drastic measures.
It remains to be seen whether chipped passports will be implemented and whether if they are, they will be effective. There is a fine balance between protecting our children and raising them in a world of fear and suspicion.
Written by Natasha Phillips. You can read more about Natasha's work on her website Researching Reform or follower her on Twitter.
Edited by Anthony Gonzalez for Child Quest International


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Eau Claire Co. (WQOW) - Just like wearing a seat belt when you ride in a car, wearing your life vest on a boat is key to staying safe on the water. Wednesday, a new project will launch at two local boat landings.
The Altoona and Riverview boat landings will be home to the first life jacket loaner boards to be offered in Eau Claire County. It's all part of an effort by the newly formed water safety task force which is made up of fifteen local agencies, including the Eau Claire Fire Department and DNR.
The boards were actually paid for by a grant the DNR applied for. Each of the loaner boards is worth about $1,500 and supplies 36 life vests. Jacob Padilla, with Altoona Boy Scout Troop 90, has been putting the boards together for a couple of months now and gave WQOW News 18 a look Tuesday.
Boy Scout, Jacob Padilla, says, "The idea behind this is that if a family or a group of people go to the lake and they don't have enough life jackets for everybody they can grab one."
Eau Claire Fire Department Inspector, Mike Laska, says, "We've looked at the old records and 21 people have drown basically in the city of Eau Claire alone, that the PD has done research on, let alone Eau Claire County as a whole and we want to change that. We want to get to zero deaths."
The use of the vests will be based on a honor system. The Eau Claire Fire Department says there are a few other life jacket loaner boards in the state. A similar project has been done in Alaska and it's been so successful there, the state has a total of 600.
The fire department also told WQOW News 18 the Regional Trauma Council made their own private donation and will be adding a third loaner board on the beach at lake Altoona.


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Word: amada
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DISA career opportunities
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Flanges + Pipes + Pine Boards = Quick-Assembly Shelves
Built-in shelving comes in many flavors: traditional, modern, DIY, modular... Here is a great tutorial that shows us how to take hardware store items and turn them into an industrial and minimalist shelving unit.
iVillage put together a tutorial to help you create custom shelving for very little money:
The uprights, called nipples, come in a range of lengths. We used the 12-inch version from top to bottom, but you can vary the lengths according to your needs (such as to work around baseboard heating). Assemble the whole thing on the floor, as if the shelves are lying on their backs, then enlist a strong friend to help you lift the assembled project into place. Because they are quite heavy, the shelves must be fastened to studs in the wall with the appropriate hardware; in our case, this meant using lead anchors because the wall is made of concrete.
- Read More: iVillage
(Image: ivillage)
6 Comments
I disagree with the words "very little money" being used when there is a much cheaper way to do the same thing.
Whoever designed this version failed to realize how costly the end flanges are vs basic shapes. Typically the shelves rest on arms (constructed with a tee branching towards the wall, a 8" or so nipple and a 90° elbow at the end, the shelf rests on the elbow and tee and is centered by the nipple running throught it to the next tier). This version instead uses two flange ends in place of each arm.
using mcmastercarr prices for 1/2", you're going to fork out $13/ea per flange. $26 total per shelf end.
vs using an arm, with the following
tee - $7.85, 8" nipple - $2.48, 90° elbow $5.54, total of under $16.
so a basic 4 shelf / 2 column unit built the way listed in this article will cost you $80 more in fittings than the more commonly seen arm version. Add a third or fourth column in and you're talking $120 or $160 more.
Don't think most Re-Nest followers are going to use McMasterCarr (rip offs used for commercial applications only). I am sure most DIYers use Home Depot or Lowes where a 1/2" flange is $7. And the flange look is way cooler.
Even with Lowes/HD prices, those shelves aren't cheap (or I guess it depends on your definition of cheap). Mine were about $260 which isn't bad but not cheap either :)
$260? I don't know what world you in but where I'm from it's pretty reasonable!
bagelpower, those flanges you speak of are galvanized, and don't have the black forged steel look. if you want the flanges silver that works otherwise you'll have to paint them black to get a similar look. Regardless, it is still less money not using flanges and using the tee/elbow arm. If you prefer the look of the flanges then the cost may easily be justified, but not f the main goal is just something "cheap"


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Pair & Go Move Wheel PS3
Pair & Go PS3 Move Wheel
This PS3 Move Wheel is designed to keep the move controller in place in order to recreate the racing experience without affecting control or responsiveness in any way. The Move controller easily slides into place and is held securely within the frame, with full access to all of the controls and functions at all times. Made with an ergonomic design built to increase comfort and control when using the wheel, the Pair and Go PS3 Move wheel gives you a more intuitive and realistic approach to using the Move for racing games.
- Replicate the racing experience in your own home
- Soft mounting brackets hold the PS3 Move controller in place
- Controller is still easy to use with full access to all buttons
- Durable design made from high tech EVA material
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Find inspiration, tips and ideas for gardening during the fall season.
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Check out these tips for harvesting the fruit of pumpkins and storing the seeds.
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Follow this tip about which perennials are good for summer and fall.
The chrysanthemum blooms in late summer and can grow up to three feet tall.
Browse new outdoor spaces from top designers.
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Auto Repairs in Lafayette
Categories: Automotive, Auto Repairs, Automotive Shows, City Events
1950 W South Boulder Rd Lafayette CO 80026
(303) 666-8914
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online: automuseum.volkswagen.de
The official VW museum is located below the river on the right side of the bridge besides a nice collection of aircooled VWs, there is also a good gift shop.
On 5000 square meters we show about 140 cars, 110 of then are historical cars made by the VW-concern. Besides the classic Volkswagens - especially the beetle - there are cars from the companies belonging to former Auto Union: Horch, Audi, DKW, Wanderer and NSU-cars.
The worldwide field of motorsports is also represented with products of our research and prototypes, who not often get out on the open road and, occasionaly, become the forerunners of our nowadays cars.
With the Golf and The Passat and other new models, are the cars from "the next generation" represented.
The car- and production-techniques are explaned with cut-away- and other models, like a working robot.
A chronolocical review of the devellopment of brands that nowadays belong to the Volkswagen company, give a complete view the history of the car, for instance Volkswagen.
Even in Wolfsburg's museums the car takes centre stage. At the Car Museum you can learn all about the history of the Volkswagen Group. Exhibits in the Municipal Museum describe the rapid development of the 1930s "KdF" car. There is also lots of information on the history of the town and Wolfsburg Castle. The Hoffmann von Fallersleben Museum documents the life of the German poet August Heinrich Hoffman von Fallersleben.
Municipal Museum
The outbuildings of Wolfsburg Castle house the Municipal Museum which contains modern exhibits on the history of the castle, town and region, for example on the development of the 1930s Volkswagen "KdF" car. There is also a special exhibit documenting the lives of forced labourers and concentration camp prisoners in Wolfsburg during the second world war. The Municipal Museum also has rooms in the well-preserved, medieval moated castle at Neuhaus with exhibits that describe the castle's history.
Hoffmann von Fallersleben Museum
August Heinrich Hoffmann von Fallersleben (1798-1874) was a German poet and literary historian who, in 1841 on Heligoland, wrote the words to the German national anthem. There are permanent and special exhibitions as well as events at the museum offering a detailed insight into his life and political works.
Car Museum
At the Wolfsburg Car Museum there are over 200 different vehicles describing the history of Volkswagen in an area of 5,000 square metres. Particular highlights are the "swimming" VW Beetles and the "flying" Beetle, which was once used as the gondola for a hot air balloon. The museum also contains a motor vehicle archive and a souvenir shop.
Automuseum Wolfsburg
- Dieselstraße 35
- 38446 Wolfsburg
- Telephone (05361) 52071
Opened: daily from 10:00 to 17:00


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Pediatrician Gripe | Billing Battles
What your pediatrician doesn't want to hear
The Offending Statement
"I just got a bill from your office. Why didn't you tell me little Jack's last visit wasn't covered?"
Yuck! The business of medicine: It's is not what I was trained to do and it's definitely not why I went to medical school. It used to be that pediatricians in practice had one nurse per physician—now, my medium-sized academic pediatric practice has one billing expert per physician. How times have changed!
Why We Don't Want to Hear It
Questions like this take up an enormous amount of administrative time and take me away from actually practicing medicine, so when billing, coding, or charging issues come up at our appointment, excuse me if I cringe!
The most common answer to your billing questions: I have little to no control over your insurance company. Your insurance company is not a good communicator, especially when it comes to changes in your policy. I have no access to your family's health insurance policy details (what is a covered service and what is not), and once I put a charge (or claim) through to the insurance company, it cannot be changed or recoded. So, little Jack's one-week visit cannot suddenly be billed as an ear check.
Yes, if lots of one-week checkups visits are suddenly getting rejected and bills are being sent to patients, I hear about it, and the next time I see a newborn, I warn his parents about checking on their coverage. However, many times these coverage issues are impossible to predict, especially with my aforementioned lack of access to your insurance contract. For example, I cannot tell if your child's spacer (the plastic tube that goes with the asthma inhaler I just prescribed) is covered at CVS or some other medical supply store.
What You Should Say
Welcome to the new age of medicine! The updated rules:
- You are required to pay your co-pay before every service (chasing down unpaid co-pays costs a fortune).
- You are charged for telephone advice; you are responsible for taking the brunt of many of your medical costs (fewer and fewer services are being covered).
- You will be charged for not showing up to your scheduled appointment. (Some doctors are now charging for patients being late! How ironic!)
- You will accrue a service charge if you need to be billed (or if you delay payment).
- And you probably won't find a sympathetic ear when you call to complain to any of the involved parties.
So what to say and do? Buckle up and take charge. Talk to the billing expert in your pediatrician's office. Ask lots of questions. Know your insurance policy—read the small print and learn what's covered and what isn't. If you're unsure about coverage, call your insurance company ahead of time. Be specific and get the answer you are looking for before hanging up. For example, you ask: "My child is one week old. Is a check-up covered at this age?" You may receive this answer: "You are allowed six visits between one and five years old." What exactly does this mean? Some insurance policies refer to one year old as within your child's first year of life, while others define it as after your child turns one. Be thorough and get the precise answers you need.
Helping Parents Deal
The heathcare insurance system is incredibly convoluted with many flaws and potential pitfalls. You can no longer sit back and let the doctor's office sort it out with the insurance companies. Patients are increasingly responsible for more of the initial cost ("assumed risk") in addition to their premiums, and more and more health savings accounts (HSAs) exist now, in which patients must work through huge deductibles before insurance coverage kicks in. For their troubles, patients have significantly reduced premiums.
Parents need to become healthcare investigators rather than passive players in the transaction of their child's healthcare. Beware: Your child's one-week visit, two-and-a-half-year visit, five-year visit, seven-year visit, and nine-year visit may not be covered visits anymore. And your pediatrician will be the last to know.