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Hotels in New Cumberland
Viewing all hotels.
Motel 6 Harrisburg - Hershey South200 Commerce Drive, PA 17070, New Cumberland (Pennsylvania) This Cumberland, Pennsylvania motel boasts an outdoor swimming pool and cable TV with extended channels and is located directly off Interstate 83. Harrisburg city centre is 10 minutes' drive away.Rates: USD 39.99 - 58.99Stars: ★★Rooms: 122
Red Carpet Inn & Suites New Cumberland351 Lewisberry Road, PA 17070, New Cumberland (Pennsylvania)Located off Interstates 83 and 76, this New Cumberland hotel is 11 miles from the Harrisburg International Airport. It features spacious rooms with free Wi-Fi and serves a daily continental breakfast.Rates: USD 49.95 - 64.95Stars: ★★Rooms: 62
Scottish Inns Harrisburg300 Commerce Drive, PA 17070, New Cumberland (Pennsylvania)Located off Interstate-83 and near Interstate-76, this New Cumberland motel is 5.5 miles from downtown Harrisburg, Pennsylvania. It features an outdoor pool and spacious rooms with free Wi-Fi.Rates: USD 49.99 - 50.00Stars: ★★Rooms: 20
Budget Inn New Cumberland110 Limekiln Road, PA 17070, New Cumberland (Pennsylvania)Located just off I-83 and less than 2 miles from downtown North Cumberland, this hotel features a daily breakfast. Guests can also enjoy meals at the on-site Doc Holidays restaurant.Rates: USD 49.99 - 89.99Stars: ★★Rooms: 50
Days Inn New Cumberland353 Lewisberry Road, PA 17070, New Cumberland (Pennsylvania)Located close to Interstate 83 and Interstate 76, this New Cumberland hotel offers free Wi-Fi, a seasonal outdoor pool, and rooms equipped with a microwave and refrigerator. Roundtop Mountain Resort is 9 miles away.Rates: USD 59.95 - 69.95Stars: ★★★★Rooms: 45
Quality Inn New Cumberland175 Beacon Hill Boulevard, PA 17070, New Cumberland (Pennsylvania)The Quality Inn hotel offers easy access to Interstate 76 and many popular attractions, and is an ideal destination for business or leisure travelers. This hotel is just minutes from the exciting night life of downtown Harrisburg.Rates: USD 69.99 - 0.00Stars: ★★★Rooms: 92
Clarion Hotel Conference Center New Cumberland148 Sheraton Drive, PA 17070, New Cumberland (Pennsylvania)Whether in town for business, have a sweet tooth for Hershey's chocolate, want to hit the ski slopes or tour the battlefield of Gettysburg, the Clarion Hotel in New Cumberland, PA provides accommodations for guests, offering easy access to a variety...Rates: USD 79.99 - 0.00Stars: ★★★Rooms: 131
Best Western Plus New Cumberland702 Limekiln Road, PA 17070, New Cumberland (Pennsylvania)This hotel in New Cumberland, Pennsylvania features a daily continental breakfast and has an indoor swimming pool. Central Harrisburg is 10 minutes' drive away.Rates: USD 80.99 - 0.00Stars: ★★★Rooms: 64
Comfort Inn New Cumberland130 Limekiln Rd., PA 17070, New Cumberland (Pennsylvania)The Comfort Inn New Cumberland hotel is located with easy access to the Pennsylvania Turnpike (Interstate 76) and Interstate 83.Rates: USD 89.99 - 0.00Stars: ★★★Rooms: 58
Fairfield Inn & Suites by Marriott Harrisburg West/New Cumbe185 Beacon Hill Boulevard , PA 17070, New Cumberland (Pennsylvania)Located next to Beacon Hill and 5 minutes' drive from the centre of New Cumberland, this hotel features an indoor pool and a hot tub. Free Wi-Fi is offered in all rooms.Rates: USD 109.00 - 159.00Stars: ★★★Rooms: 83


text: Comments on: Sean Higgins: Why are postal unions so upset over ending 6-day service? Back to the article » By Sean Higgins | February 13, 2013 | 12:00 am My Washington Examiner column today, "Going Postal Over Reform," examines the counter-narrative pushed by postal employee unions that the Postal Service financial problems are an "artificial crisis." I don't find the claims persausive: Though the post office is meant to be self-sustaining, its workers are still federal employees. If its retirement funds aren't paid up, the taxpayer is on the... Web URL: http://washingtonexaminer.com/article/2521460 Share this article on Facebook or Twitter Print this article

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Novo Nordisk buys, retools NH plant...
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What causes breathless lying flat and palpitations? 11 possible conditions
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Ischemic cardiomyopathy is a condition that occurs when the heart muscle is weakened due to insufficient blood flow to the heart's muscle. This inhibits the heart's ability to pump blood and can lead to heart failure.
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Myocarditis is inflammation of the heart muscle. It is a rare condition that can be caused by any number of autoimmune diseases, viral, bacterial, or fungal infections, or parasites. When you have an infection or a...
High blood pressure (hypertension) increases your risk for heart attack, stroke, coronary heart disease, and other serious health problems. Left untreated, high blood pressure can damage blood vessels and vital organs.
In multifocal atrial tachycardia (MAT), the upper heart chambers send electrical signals through too many pathways to the lower chambers, causing the heart beats much faster than normal. This can lead to rapid pulse an...
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Digitalis toxicity happens when you take too much digitalis, a medication for heart conditions. This results in nausea, vomiting, chills and sweating.
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Orthopaedics at CDH
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Orthopaedics at CDH
WINFIELD, Ill., April 13, 2009 - Lawrence D. Bell, 63, of Riverside has been promoted to vice president, construction at Central DuPage Hospital (CDH) in Winfield, Ill. He previously held the title of director of construction.
"It is with great pleasure that I make this announcement," said Vice President and Chief Information Officer Dave Printz. "During Larry's tenure at CDH, he has demonstrated a consistent determination and focus to bring our patients the best and highest quality facility design and construction."
Bell has been instrumental in all major construction projects of CDH in the past five years, including the Outpatient Surgery Center, the Women and Children's Pavilion and the Ambulatory Services Pavilion.
Scheduled for completion in 2011, Bell and his team are currently coordinating the construction of the new Bed Pavilion, which will offer all private rooms to CDH patients. Concurrently, his team will oversee the construction of the comprehensive outpatient cancer treatment and imaging center in Warrenville, which will be located adjacent to the Proton Therapy Center of Central DuPage Hospital, a ProCure Center, also under construction.
Bell has more than 30 years of healthcare experience in hospital finance, administration and construction. Prior to joining CDH, he held several managerial positions in finance and operations at MacNeal Hospital in Berwyn, Ill.
A graduate of University of Michigan, Ann Arbor, he received both his Bachelor and Master of Science degrees in mechanical engineering, as well as a Master of Business Administration degree in finance and accounting. Active in his community, Bell has been a board member of several community organizations, including the Pav YMCA in Berwyn, Ill.
About Central DuPage Hospital
Central DuPage Hospital is a nationally recognized 313-bed facility located in Winfield, Ill., a suburb west of Chicago. CDH is a leading center for surgical innovations and was one of the first institutions in the nation to offer robotic-assisted surgery, minimally invasive spine surgery with bio-engineered bone protein and was the first Level III Neonatal Intensive Care Unit in DuPage County.
Recently, CDH was recognized for the second consecutive year by U.S. News & World Report on the list of Best Hospitals in the orthopaedics category.
The hospital is part of an interdependent network of health-care organizations and services, including convenient care centers, occupational health services and a full range of options for senior living, home health and hospice care. For more information or to find a doctor on the CDH medical staff, visit www.cdh.org or call 630-933-4CDH (4234)/ TTY 630-933-4833 for the hearing impaired.
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The victims are the driver and passenger in a car rear-ended by a semi on US-127 Tuesday afternoon.
LANSING, Mich. (WLNS) - The American Civil Liberties Union of Michigan and a coalition of labor unions filed a lawsuit to strike down the recently passed right-to-work law due to the lock out at the capitol. The Michigan Education Association claims it's a violation of the Open Meetings Act.
This roots
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illegal and shameful," said Kary L. Moss, ACLU of Michigan executive director, in a statement released Thursday.
Michigan Freedom Fund President Greg McNeilly responded to the lawsuit, saying in a release, "The lawsuit filed today by union bosses and politicians bought and paid for with their special interest dollars is a blatant and disgusting attempt to line their own pockets by oppressing working class Michigan families."
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I Spend a Lot of Time By Myself
Personal Stories, Advice, and Support 29,456 People
A necessary part of being a military wife atthis stage of my life. I consider it my service to my country.
SweetMae 56-60, F 1 Response 10 Jan 11
My mom says that she sees me sadand alone all the time, but the thing that she doesn't realize is that I basically grew up alone, so I'm pretty much used to the loneliness. But I'll be honest too, as I have grown up into my "young adult" years, "loneliness does take its toll."
MondoEG 18-21, M 2 Responses 3 1 day ago
I Love Being AloneI hate when people think I'm weird for being alone most times. It's true that I don't have many friends but when I did, I could wait for them to leave. I love reading and relaxing. It's less drama that way. I know plenty of people with a lot of "friends" and all they do is talk...
Hteag 26-30, F 2 Responses 8 Nov 22, 2013
Always AloneI am 100% a loner. Other than internet "friends" I have no friends. Not one. I used to have a lot in school, but once my best friend decited she didn't like me anymore she turned everyone against me. It really messed with my head and now I find it easier to be alone than it is to...
skyyalexxis 22-25, F 36 Responses 15 Nov 13, 2013
Baby Steps Toward Self ActualizationAs all of you don't know I've spent the last year in what's known as addiction recovery. For the past nine years I'd been using my body as a testing ground for a plethora of substances of abuse. Heroin and other opiates having a nice five year run followed by copious...
billypilgrim 18-21, M 9 Responses 9 Aug 17, 2007
I spend a lot of time by myself,mostly because I just don't trust people anymore. It took me all through my high school life to realize that people hurt you no matter how much they say they love and care about you. I just rather be by myself sometimes. It's peaceful and I get to do what I want.
harleyq53 22-25, F 1 Response 5 Apr 26
And that's the way I want it to be.Why don't people understand that?
bluefrogs247 18-21, F 5 Responses 11 Jan 3
Friends are only friendswhen it suits them..
Littlescottishlady27 18-21, F 7 Responses 9 Feb 10
Even if I'm bored to death,I would end up enjoying things all alone. It is not really because I love doing that, but I really hate people judging and talking **** about what I am doing. Even if I dont really care what they are talking about, I find it is frustrating having people think that they know me...
nimx 22-25, T 1 Response 2 Jun 9
Yeah I feel like I do.The other day I went to the movies by myself and then I went to go eat by myself at a restaurant. It was weird because I would look on the other side and it's just empty. It's kinda sad that I really have no one to talk to. I spend a lot of time in my room thinking about stuff...
andreaespe 18-21, F 9 Responses 9 Jan 11
It's a learning experience.I do not like to be alone but cannot explain why. I also cannot change the fact that I am alone. I've been told for years that I don't like people, so I guess I don't like people. If that where true, then why do I continue to seek a way to not be by myself? The whole issue is...
BohemianTragedy 46-50, M 1 Response 0 Jul 9
Like, really. Idk whybut I like spending time with myself. It's more chill and no other people to worry about. But it depends on the situation if I need people to be with me at a certain thing. Being with yourself feels quiet, peaceful and nothing to worry about.
kyleaustin 13-15, M 1 Response 3 May 2
I like solitude but once in awhile I need real human interaction. It's hard to come by because I'm so damn weird and anxious. Some people drive me nuts so I'd rather be alone. It's very hard to make friends as an adult. I'm so picky about the company I chose. Not that I think I'm better than anyone...
somerbunni703 31-35, F 5 Responses 4 Aug 11
Always By MyselfI spend most of the time by myself, I always tend to be alone.. sometimes i run conversations by myself ..also I think loudly, even some people witnessed me talking to myself in the street while i was walking.. sometimes i imagine specific people i run live conversation...
tamrhenna 26-30, F 17 Responses 9 Jun 21, 2008
Sometimes I think that I'm better off alone.I'm infatuated of the thought of being with someone, being loved. The feeling of being alone makes me cringe, yet I'm always alone.
corissajane 18-21, F 7 Responses 10 Jan 17
I don't have many friends plus I can be shyso I end up just being by myself most of the day
Dynamite500 18-21, M 2 Responses 5 May 17
Don't get me wrong! I do enjoy company ofothers. But it's like I recharge my batteries on my own :-)
1234Ideclareathumbwar 18-21, F 3 Responses 11 Apr 17
I don't exactly have friends offlineso when I'm not talking with them I'm with my dog, but I don't mind that. I love my dog.
wedgieshurtalot 16-17, F 3 Responses 4 Sep 21
Being alone brings forth self realization,which in the end causes one to analyze oneself. With that insight one is able to determine the outcome of certain situations in ones life. The wisdom that one has gained can be used to better themselves or it can be ignored and can cause self destruction.
Hooligan2014 26-30, M 8 Feb 3
It's my birthday today.I haven't received not one phone call. My dad told me in person however. This sucks. Every birthday has been lonely and uneventful. I'm blessed to be alive and well though.
Msemj5 26-30, F 7 Responses 1 Aug 7
Being with someone else (for the first time) isdifferent. Bad or good? I don't know. My natural introvert tendencies are making me feel like it's wrong, but I'm not sure how right the "right" way is.
ottoarch 18-21, F 3 Responses 5 Sep 12
I mostly just sit in my roomand hardly ever leave the house can't do much when you're poor
Cgr1 18-21 9 Responses 10 May 17
At school, I only sit with two friends at lunch.Then I usually sit alone in most of my classes. I am friends with my sister, so we hang out a fair bit. I don't usually see people on the weekends because I don't really have any proper friends to be honest. If it weren't for my sister, the only time I wouldn't be alone would...
xosecretidentityxo 16-17, F 3 Responses 3 Jul 18
It gets lonely.. I'm 12 years oldand I live with my grandparents cause I don't know my dad and mommy is gone all the time.. Grandma and grandpa works a lot so it gets lonely.. I don't have many friends cause people say I'm weird.. I wish I had someone to hang out with..
MiniZachary 13-15, M 8 Responses 5 Apr 25
During the summer my parents workand I don't really see them. I guess it's normally like this around the house, but at least I am at school. Now that school is out, however, I find myself spending absurd amounts of time alone.
Driftyftw 16-17, F 3 Responses 4 Jul 2
I'll write a longer thing some other time but,being alone is sometimes how i like it because i don't have to worry about another person in whatever way. I just worry only about me at that moment; and i can do whatever i want to do when i want to, without someone saying something about it. I don't get disturbed. It's nice...
Yogurtree 18-21, F 3 Responses 11 Feb 2
katsnotmyname 22-25, F 2 Responses 7 Aug 27
I don't even want to socialize anymore.It's pathetic that I went from this flaunting social butterfly to the withdrawn quiet type and I hate it. But I've lost my need and desire for social interaction. I've dropped all my classes, picked up online school, picked up 3 jobs that don't hold me to a strict schedule plus...
Heartbeatangel 18-21, F 1 Response 3 May 23
GalaxyJumper 16-17, M 1 Response 1 Aug 20
It's hard to accept my realitywhen I used to dream of so much more I've always treasured the way life is seen through my eyes . If you could take a look inside my mind where I spend must of my time. I might live here forever. Here where time and demons don't exists. Lullaby of the day . 22
RoobieCatenis 18-21, F 7 Responses 9 Mar 18
Even thought im in a casual relationship istill prefer to do things by myself, im not a people person i have friends but still prefer to go catch a movie by myself even a bit of shopping would much prefer to do it alone i still enjoy time together with friends but just like to be by myself i can do what i want when i...
ExtremeNext 26-30, F 4 Responses 11 Aug 27
I guess it's good inthat I can do pretty much anything. But every now and then....
picklebobble 46-50, M 1 Response 1 May 9
I lost my job and currently spend every dayalone. It's not bad. I don't mind the silence. I quilt a lot to fill my days and watch tv. I once heard that people who are not satisfied with themselves couldn't bear to stay alone. Guess that means I don't mind the way I am...
cubcakegurl8812 26-30, F 17 Responses 12 Jan 9
i like my own companyand spending time on the internet away from the real world
Pandorazz 26-30 3 Responses 3 May 10
Having only/mostly girl friendsas a male, I just get really bored whenever I am called to somewhere to hang out. It is just very exhausting and boring after a SHORT while, like 1 hour and half. ( that is enough, I want to go home ) I ended up being very anti-social and I am not even concerned about that. I...
Keler 18-21, M 1 Response 2 Aug 14
A lot of my time goes to myselfso I read,I'm on ep a lot,write,and I homeschool so I take extra time to do school
livelovehopefree 13-15, F 1 Sep 13
TimeTime is a weird concept, it's not real but it's there. I like to think of it as a endless ocean in which we drift rather then a line of history. Plato-"time is not an element of the realms beyond the physical, sensible world. The other realms are eternal" what we call time...
daved90 22-25, M 2 Responses 8 Dec 4, 2013
Literally all I do is sit in my room,go on the computer, or sleep. Nothing interests me anymore.
rachellxo 16-17, F 21 Responses 9 Jan 25
I've always been that way.I am just a very solitary person. I enjoy others' company, but I always gotta have my alone time.
JadedDivinity 18-21, F 2 Responses 4 Jul 26
Everybody Needs Their Own SpaceI don't really see anything wrong with spending time on my own. For example, I love shopping and I always spend a whole day window shopping until I find what I really want. And who would care to spend a whole day doing that with me? So I always go out and about doing my own...
deleted 26-30 3 Responses 8 Nov 13, 2013
I'm an introvert hence i dont talk muchwhen im sober. lol. if the group is bigger than two ppl thats when i feel like a walllflower. if the group consist of attention seekers i let them be and i dont contest them. In witty but im nt bubbly. I feel ppl find me boring and sooner or later I get hurt by their actions. So...
zenith2014 26-30, F 5 Responses 9 Feb 2
It's weird, being alone has a negative feel toit. People think being alone is bad like you have no friends or no life or you're lonely. But it's not like that. I love being alone, just me and my thoughts. It's comforting, I don't have to worry about someone else's feelings or actions and I don't have to control myself. It's...
Catsive 13-15, F 1 Response 2 Jul 15
I find that I can't trust the people around meor they just get on my nerves.... So I tend to end up alone, which over time, has come to be how I prefer it.
Mannz 18-21, F 3 Responses 3 5 hrs ago
First Concious Memory Of Who I Am !!!!well it all started ehen i was about 4 -5 years old and this was the first time i was fully concious of who i am and who im supposed to be............. As i was growing up i always notices i was not like the other boysin scool, they were all into cars football and sports, now i...
5tarlight1988 22-25, F 4 Responses 10 Nov 3, 2011
I enjoy being alone so I can be myself.Around people, even my friends I have that need to be like them so they don't judge me or don't like me.. But it is so hard to pretend to be someone else. Sometimes, Mostimes I just need to be by myself so I don't forget who I really am.
BlaBla01 16-17, F 15 Responses 20 Dec 26, 2013
inyourknickers 51-55, M 2 Responses 1 Aug 11
Not Bad CompanyI spend a lot of time by myself, at first it was not by choice but eventually it has become preferable. The majority of my life has been in the public eye, I never had my own room, shared a bed and bathroom, my home has always been open to those who needed help and I never...
mollydd 13-15 17 Responses 10 Nov 26, 2009
My room is probably my favorite place go stay.I like curling into my bed and shutting my eyes and just floating away. It's insane to me how hours of sleep can only feel like minutes of being awake. -the photos is kind of funny, don't poke fun I was making a sad face.
corissajane 18-21, F 12 Responses 23 Apr 17
I'm socially awkward .. Well not really but I rather spend time by myself because there is no one to judge me or criticize me of any means and I don't know why but being with me; myself is so relaxing !
acesha16 18-21, F 3 Responses 9 Dec 21, 2013
I am so messed up! I have lost everyonethat truly means anything to me because of herion and still cant seem to quit! My parents have gave up trying to help me I cant blame them I have let them down to many times, but I miss them. I don't have my kids anymore with me they are with my parents too. EVERYTHING I have...
frecke 31-35, F 5 Responses 2 May 11
Like this morning. I'm sitting on the couchwith my dog, eating toast, and watching the morning news. Being alone in the mornings is crucial for my day to start well. :)
nessarachelle 18-21, F 3 Responses 8 Feb 4
The Gold BoxIt had been some time since Jack had seen the old man. College, girls, career, and life itself got in the way. In fact, Jack moved clear across the country in pursuit of his dreams. There, in the rush of his busy life, Jack had little time to think about the past and often no...
Evangeline1985 26-30 4 Responses 8 Mar 7, 2013
I think it's healthy to spend time alone.You need to know how to be alone and not be defined by another person.
SuicidalSilence 13-15 1 Response 9 Feb 21


text:
sorry I've been gone. stay strong.
I hate when i hear people say there is no such thing as raping a man ? WHAT how is that not possible if someone forcibly has sex with you that you did not consent to its rape no matter what ANYONE SAYS .
(via heartoftheheartlessgirl)


text:
Zinc - Local Information, Resources & Photos
Zinc - Searchable Map, Aerial Photos & Driving Directions
Zinc is an incorporated place (Class Code P1) located in Boone County at latitude 36.2853 and longitude -92.9143. (Zinc Panoramio Photos). The elevation is 879 feet. Zinc appears on the Zinc U.S. Geological Survey Map. Boone County is in the Central time zone (GMT -6). Observes DST? Yes. Current Time. | Zinc, AR ZIP Code Maps | Zinc local area photos
Zinc had a population of 82; a land area of 0.63 sq. miles; a water area of 0 sq. miles; and a population density of 130.16 people per sq. mile according to the US Census Bureaue estimate of July 1, 2009. Latest Census Estimates for all incorporated places in Arkansas.
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In this week's WERC seminar, Jessica Cherry and Amy Jacobs will discuss the inventory and analysis of climate, hydrology and related ecosystem datasets to improve future monitoring efforts.
Friday Seminar Series
- What: Hydroclimate Observations in Arctic Alaska: Analysis of Past Networks and Recommendations for the Future
- Who: Jessica Cherry and Amy Jacobs
- When: 3:30-4:30 p.m. Friday, Sep. 28
- Where: 531 Duckering
The Arctic Landscape Conservation Cooperative (LCC) and the North Slope Science Initiative have both identified the importance of synthesizing and disseminating existing climate and hydrology data as well as optimizing climate and hydrologic monitoring networks to meet management and research needs. We have partnered with the Arctic Landscape Conservation Cooperative to address this issue. During this project we designed a geodatabase called IMIQ, inventoried hydrologic, climate, and related datasets, and populated the IMIQ database with both data and metadata. Finally, we analyzed some of the spatial characteristics of the existing hydroclimate data and the observational network structure, in an effort to inform the development of an improved climate and hydrologic monitoring network. After analyzing the assembled data, several watersheds, communities, and other locations emerge as obvious candidates for enhanced monitoring infrastructure.
Image left: An agile team member installs a remote meteorological data station on Alaska's North Slope.


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A Turner County Sheriff's deputy has been fired after he was charged with tipping off criminal suspects.
65-year-old Clemmie Sanders was released from the Turner County jail today after he was charged with hindering the apprehension and punishment of a criminal and violating his oath of office, both of which are felonies.
Sheriff Andy Hester says a criminal suspect recently told him Sanders had been tipping her off about pending arrest warrants.
Hester says he fired Sanders yesterday after the GBI presented him with the charges.
Sanders was re-hired by the Sheriff's office five years ago.
Copyright 2013 WALB. All rights reserved.
P.O. Box 3130
Albany, GA 31706
(229) 446-1010
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(229) 446-4005
EEO Report
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text:
A lawyer representing former Upper Crust workers has lost a last-ditch effort to buy four of the company's pizzerias and block their sale to a private equity firm with ties to the bankrupt chain's ousted founder.
On behalf of ex-employees who accuse Upper Crust of seizing their wages, Shannon Liss-Riordan submitted a purchase plan late Wednesday to bankruptcy Judge Henry J. Boroff that included an offer to pay $855,000 for leases at the South End, Watertown, Wellesley, and Lexington locations. That's $200,000 more than the proposed sale price of the four restaurants to UC Acquisition, an affiliate of investment firm Ditmars Ltd., which plans to work with Upper Crust founder Jordan Tobins.


text: E & H Inc., Originals in Wood has become a leader in the millwork industry by combining a broad range of custom millwork capabilities with constant internal evolution of quality, performance, and presentation. Custom homebuilders often build random niches throughout a house expecting that the homeowner will fill them with what they want. We can fill those spaces for homeowners—built exactly the way they want and built to fit the space—and for about the same price as you would find at high-end furniture stores. We are currently in the process of updating our web site. For more information on our residential services, please visit our previous web site.


text: (May 4, 2012) Buckner, MO - With the April portion of the schedule now complete, the Lucas Oil MLRA has turned its focus to toward some marquee events in May. The John Kuntz Memorial, 20th Annual Dart Show Me 100 and Alphabet Soup race will keep fans on the edge of their seats. Next Saturday, May 12th, will find the series back at Jerry Hoffman and Doug Bland's "Quick-Quarter" Springfield Raceway in Springfield, MO. It will be the second of three scheduled visits this year. In March Brad Looney topped a stellar field in a jaw dropping feature event. Look for more of the same this time around. SpringfieldRaceway.com has all of the information you need about the track. Over Memorial Day Weekend, the 20th Annual Dart Show Me 100 will run at Lucas Oil Speedway in Wheatland, MO. Fans from across the nation will converge on the beautiful facility for two outstanding evening's of entertainment. Jimmy Owens took the checkers last season, as he also captured his first ever Lucas Oil Late Model Dirt Series Championship. Several regard last year's 100 lap feature as possibly the best ever race held at Lucas Oil Speedway. Action will get underway this year on Thursday, May 24th, with practice and a Barbecue Dinner. Qualifying will run on Friday May 25th, with the main event rolling Saturday evening May 26th. Reserved tickets are on sale. Visit, LucasOilSpeedway.com for further details. The following evening the annual Alphabet Soup race will commence from I-80 Speedway in Greenwood, NE. The always exciting 4/10 mile oval located between Omaha and Lincoln never disappoints. Home to some the largest fields in Lucas Oil MLRA history, I-80 Speedway will again not only put up good money, but also the Alphabet Soup winner will be guaranteed a starting position in the 2nd Annual Silver Dollar Nationals, held in late July. Will Vaught won the Spring Meltdown in April. Who will punch their Silver Dollar Nationals ticket this time around? Full event details and more can be found on I-80Speedway.com


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Reader Comments (Page 1 of 1)
This is the time period that I'm leaning towards as well. Or perhaps it's only my inner hopes, who can say. :P Either way I hope there isn't practically an entire year to wait for it.
As much as I understand not rushing it; ever since the news regarding Cataclysm was released I've been looking forward to it so much that I can't get in the mood to level any of my alts. I want to level them in the 'new' world, and I can't help but feel that levelling right now is pointless and dull compared to what's in store. I also want my troll druid. =O
Ringo Flinthammer said...
It'll be in alpha early in 2010 and beta in late spring. It won't be hitting the streets before summer, though.
Blizzard's pattern is lots of in-house planning and testing, start the F&F alpha while building more content (which is unlocked to the alpha almost as soon as it's done), and then once it's all done and had a Q&A pass, it goes into beta.
Given how little we saw at Blizzcon other than the first part of the two new newbie zones -- otherwise, it was almost all concept paintings -- I think we've got a few more weeks before the F&F alpha starts. My guess is it'll start in January.


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WAVERLY HALL, GA - Police are looking for an 83-year-old Waverly Hall woman who went missing on Nov. 11.
Virginia Johnson left College Park heading towards Waverly Hall in a tan '05 Mercury Marquis around 5 p.m. Sunday, Nov. 11 and hasn't been seen or heard from since.
Johnson is a black female, 5'10" tall, has gray hair, and weighs about 150 lbs. She was wearing a gold sweater, plaid gold skirt, gold low heels, and glasses before she went missing.
If you know anything about Virginia Johnson, please call Fulton County Police at (404) 613-6600.
Copyright 2012 WTVM. All rights reserved.
1909 Wynnton Road
Columbus, Ga. 31906
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text:
The Inamori Ethics Prize Events
September 9, 2009
Recipient: Mary Robinson - Former U.N. High Commissioner for Human Rights
12:30 p.m.
Lecture: "New Challenges to Human Rights in the 21st Century"
Severance Hall
The 2009 Inamori Ethics Prize will be presented to Mary Robinson, former U.N. High Commissioner for Human Rights and the first woman president of Ireland. The prize will be awarded on Wednesday, Sept. 9 at 12:30 p.m. in Severance Hall and will be followed by Robinson's lecture, entitled "New Challenges for Human Rights in the 21st Century."
The event is open to the public and tickets are free. To reserve a ticket, call the Severance Hall box office at 216-231-1111.
The Inamori Ethics Prize honors ethical leaders whose actions and influence have greatly improved the condition of humankind.
Robinson is well known for her advocacy in global human rights, health care, sustainability and corporate responsibility. Robinson is one of 12 world leaders who make up The EldersÑan organization formed by Nelson Mandela to contribute their wisdom, independent leadership and integrity to tackling some of the worldÕs greatest challenges. Most recently, Robinson has founded the nonprofit organization Realizing Rights: The Ethical Globalization Initiative, which promotes equitable trade, humane practices in the work environment, corporate responsibility and womenÕs leadership.
3 p.m.
Symposium and Conversation with Mary Robinson
Inamori International Center for Ethics and Excellence, ground level, Crawford Hall
Panel members:
- Michael Scharf, Professor of Law, Director of the Frederick K. Cox International Law Center, and Director of the Cox Center War Crimes Research Office, Case Western Reserve University School of Law
- Patricia Marshall, Professor of Bioethics, Case Western Reserve University School of Medicine
- Karen Beckwith, Flora Stone Mather Professor of Political Science, Case Western Reserve University College of Arts and Sciences
This event is also free and open to the public, but seating is limited. No tickets are required.


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von Hemert Interiors has been consistent with bringing a reputable level of interior design services and brand name home furnishings that
has influenced their loyal following for nearly a century. Since 1920 it has been the von Hemert family's tradition to offer a distinct
selection of domestic furniture manufacturers as well as a variety of hand-selected Italian furnishings which is the corner stone of what
the family claims to be their true passion. von Hemert Interiors Orange and Los Angeles County showrooms are known for carrying a collection
of famous furniture brands such as: Althorp, American Leather, Baker, Bau, Bolier, Bradington Young, Century, Councill, EJ Victor, Ferguson
Copeland, Hancock & Moore, Henkel Harris, Hickory Chair, Hickory White, Hooker, Jeffco, Jessica Charles, John Widdicomb, Karges, Lexington,
Maitland-Smith, Marge Carson, Nichols & Stone, Shifman Mattresses, Stickley, Swaim, Taracea, Taylor King, Theodore Alexander, Vanguard
Furniture, von Hemert's exclusive Italian Imports, Woodbridge along with many recognizable lamp and accessory lines. With new items
coming in daily they change up their stores displays often. Selling items
right off of their showroom floor has also helped the stores maintain a fresh and eclectic look. von Hemert Interiors has been the one stop furniture and interior design store in the Orange County
and Los Angeles County areas with stores in Costa Mesa, Laguna Beach and their location in the Torrance area.
The von Hemert's all share in the fun and creativity of choosing everything that is displayed throughout their Costa Mesa, Laguna Beach and
Torrance showrooms. For years the family has taken turns going on annual buying trips. Italy has always held a special place in the von Hemert
family's hearts when it comes to discovering the countryside villages that are home to some of the most prized furniture manufacturers in
Italy. Many of which have been family owned and operated for countless generations.
von Hemert Interiors staff of accredited interior designers are a group of individuals with a remarkable breadth of design knowledge, experience
and most of all passion. Each designer has a discerning sense of style when it comes to approaching your design project. Allowing one of von Hemert
Interior's designers to put together a design concept and floor plan can really help you visualize the kind of interiors that will compliment
your lifestyle. From selecting fabrics for a re-upholstery job, to custom drapery, to designing and furnishing everything in your entire home
down to the china, von Hemert Interior designers can ease you through this creative journey.
Locations: Costa Mesa 949.642.2050 | Laguna Beach 949.494.6551 | South Bay 310.373.0442
Copyright 2012. All Rights Reserved. von Hemert Interiors | Hosted & Managed by David Rice Group


text:
Oats with banana and strawberries baked in a hazelnut chai milk
July 01, 2013
It made my day. I had eaten baked oatmeal before, but never as good as this one. I mixed oats with roasted strawberries and bananas, it had an influence on a taste. Hazelnut milk and coconut milk helped as well. But I think that a chai tea made the trick. I found an original recipe on Family Fresh Cooking blog and I must tell you that it is a family recipe. But with this quantity I am glad that my family contains only 2 people. Thanks to it I did not have to share it :D If I'll ever make it for more people, I'll double or triple the ingredients. It was that good.
You will need:
- 2 bananas
- 1 handful strawberries
- 1 tbsp olive oil
- 4 cups hazelnut milk
- 1 cup coconut milk
- 1 cinnamon stick
- 4 bags of chai tea
- 3 cups oats
- pinch of salt
- 1 tsp baking powder
- 1/4 cup roasted almonds
- 1/4 cup raisins
Slice bananas and strawberries, place it on a baking paper, pour the olive oil over it and bake in 185*C for about 30 minutes.
In a pot bring hazelnut milk, coconut milk and a cinnamon stick to boil. When ready place chai tea bags inside for about 10 minutes. Squeeze bags well, remove it with a cinnamon stick from milk. In a big bowl mix fruits with few tablespoons of hot milk mix, so it will become a paste. Add oats, baking powder, salt, the rest of milk mix and combine.
Place it in a baking form greased with an oil. Bake in 175*C for about 45 minutes. Serve with roasted almonds, raisins and a bit of the hazelnut milk on a bottom.
Enjoy, Marta


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Food adventure @ J Cafe Restaurant
Like most people, my mind will conjure up images of bread buns sandwiching a meat patty and veggies when I hear the word 'burger'. But this is not the case for the burgers at J Cafe. Home to what may be Melbourne's only SUSHI BURGER, J Cafe prep their burgers with not bread but with sushi rice 'buns' and two nori (Japanese seaweed) sheets. As the name succinctly suggests, it's a sushi in burger form.
For those of you looking for a quick getaway or if the tables in the cosy space are all occupied, a takeaway option for $1 less than the dine-in price is available during the lunch and afternoon hours. We arrived at 6.30pm for dinner on a Thursday night and we were able to easily secure a table for four people in the back area.
Their sushi burger sets offer great value for money and will ensure that you leave the restaurant full.
Spoilt for choice, picking a meal was difficult enough… but then we had to also choose the burger. First world problem, I know! It took a while but we finally managed to place our order.
Miso soup.
Our meal sets allowed us to choose between a bowl of miso soup or a canned drink. With the cooler Autumn weather starting to kick in, we all ordered the miso soup.
Ebi fry - deep fried crumb prawn.
I had previously tried the ebi (prawn) mayo sushi burger and loved it. This time around, I was told about the legendary soft shell crab burger and as a result, I couldn't choose between the two burgers. Solution? Order the prawns as part of the meal set, with a soft shell crab sushi burger. I was disappointed to see what looked like ordinary tempura prawns when the dish was first placed in front of me, but I was in for a pleasant surprise. The batter was the crispiest and crunchiest I had ever encountered. A dip into the creamy mayo and a thick teriyaki sauce, plus a squeeze of lemon juice provided the perfect flavour combinations for the prawns.
Agedashi tofu - deep fried tofu, served in a special dipping sauce.
J Cafe's reputation for tasty sushi burgers may need to be revised to include other Japanese dishes because their Agedashi tofu was also among the best I have tried to date. The batter on the exterior actually possessed some crunch before softening in the presence of the dipping sauce. The tofu was tender and silky. The serving size was extremely generous. The only thing that would have made this dish even better would be some rice.
Soba salad - Japanese cold buckwheat noodles, with special dipping sauce.
The soba noodles possessed a light but aromatic sesame oil flavour that teased the palate with each bite. This dish is highly recommended if you're after a light and refreshing selection.
Now for the sushi burgers…
Presenting, (drum roll), the soft shell crab sushi burger.
The burger was made up of the following components: rice patties, soft shell crab, lettuce, teriyaki sauce and tartare sauce.
The word legendary often follows with disappointment when high expectations are not met. While the soft shell crab burger wasn't bad, it also wasn't mind-blowingly awesome. The batter on the soft shell crab was crispy but lacked that fine and delicately crumbed texture that is, what I think, a crucial feature of great soft shell crab. Thanks to the presence of two huge dollops of mayo, I thought the rich creaminess and sweetness of the mayo overpowered the crab and rice in the first few bites. The remainder of the burger tasted fine, and the light soy sauce-like teriyaki sauce and brief encounters with wasabi brought out the best of the burger.
Spicy tuna sushi burger.
Now THIS was a sushi burger worth raving about! I have only recently acquired the taste for raw fish but raw tuna had remained on my dislike list. After trying this sushi burger, I may have to reconsider! The fresh-tasting tuna was tender and soft, and the natural flavour of the tuna was spruced up by the perfect ratio of spice to creamy mayo.
If you like sushi as well as burgers, then the sushi burgers at J Cafe are a must-try!
J Cafe Restaurant
167 Exhibition St,
Melbourne, Victoria, 3000.
(03) 9650 9877


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Beers will be announced as they confirmed so check back often to see what has been added.
|Mystery Brewing Company
Obelisk, 2012
Rye Quad, barrel-fermented, brewed with pommelos.
|Mystery Brewing Company
Obelisk, 2013
100% Brett Saison, barrel-fermented, brewed with kefir lime leaves and sage.
|Anderson Valley Brewing Company
The Kimmie, The Yink and The Holy Gose
Sour German Ale
|Brouwerij Rodenbach (Palm)
Rodenbach Foederbier (This is the only keg of this beer in the US!)
Sour Red/Brown
The Rodenbach Foederbier is found only in Belgium, and this keg will be the only one of its kind in the United States. It is unfiltered and unpasteurized, and comes directly from Rodenbach's famous French Oak vats that range up to 150 years old!
Oak-aged Sour Cave Man Ale
This beer won gold at the 2013 NC state fair. Beer was fermented over 2 years in an oak barrel on brett/pedio/lacto and then aged for a further year in a keg.
Overly dry-hopped Hot Rod Red aged in a rare Willet rye whiskey barrel
Irish Red Ale
|Great Divide
Vintage 2011 Yeti Imperial Stout
Russian Imperial Stout
|Stone Brewing Co.
Cali-Belgique aged in White Wine Barrels
Belgian IPA
|Blue Mountain Brewery
Sour Banchee
Pale Sour Ale
ABV: 7.0%, IBUs: 30, OG: 16.5
Sour Banchee melds a sharply sour nose with a surprisingly balanced flavor of citrusy hops, light and medium crystal malts and a residual soft taste of bourbon and oak. The base beer is hopped with a heavy hand of European and Pacific Northwest whole flower hops, with an addition of Southern Hemisphere hops added during the barrel aging. Then the beer is soured in the barrel for over 9 months.
|Blue Mountain Brewery
Blue Reserve
Hommelbier / Belgian Pale Ale
ABV: 7.0%, IBUs: 44, OG: 16.4
Belgian yeast, pale malts, mountain water and American Cascade hops make for a simple beer with extraordinary flavor, worthy of our Reserve title each year. Spicy yeast and citrusy hops in a bright golden beer.
|Elysian Brewing Company
Discount Double Czech (First time ever outside brewery!)
Imperial Pilsner
ABV: 7.0%, IBUs: 42, OG: 16.2
A crisp yet sturdy pale lager worthy of the Habsburg double eagle, Discount Double Czech crams Czech Saaz up against Mosaic in the finish and stockpiles Pilsner, Munich and Dextri-pils malts in abundance.
|Elysian Brewing Company
Makana Imperial Porter (First time ever outside brewery!)
Imperial Porter
ABV: 8.0%, IBUs: 40
The honeymoon is over...
The idea for this beer was a parting gift from the Hawaiian islands, where craft breweries large and small all brew some rendition of a dark beer with native coconut. This imperial porter is backed by C45, Black, kiln coffee, & chocolate rye malts, bittered with Simcoe & GNB to a subtle balance, and finished with over a pound of hand-toasted coconut per barrel. Post fermentation, it was conditioned on vanilla beans, adding another layer of ono. This beer will surely ease the pain of reality when back on the mainland.
|Olde Mecklenburg Brewery
Bourbonfest — Mecktoberfest aged in first time use Four Roses bourbon barrels (This is a first time offering!)
Märzen / Oktoberfest
|Oskar Blues
Pale Ale
Hoppy, assertive pale ale fermented with a wild yeast strain that introduces a complex spicy character to an already delicious beer.
|Heavy Seas
2012 Cabernet Barrel Aged Below Decks Barley Wine
Barley Wine
This beer is an English style Barleywine Ale that was brewed in October of 2011 and was aged at the brewery in cabernet wine barrels for 1 year before packaging.
A delicious corn-based beer that, thanks to its low original ABV and unassuming flavor profile, acted as a 'yum-sponge' grabbing everything available from barrel aging. Oak-y, bourbon-y and corn-y, this lil' sucker retains its original crushability while adding the complex flavors of barrel aging. Aged 160 days in 18 year bourbon barrels.
|Substance abuse (2011 Wake n Bake aged in Jack Daniels barrels)
|Maggies Peach Farm House aged in Cabernet Barrels
Sour Working Man's Lunch — "Ol' Brown"
Inspired by Flanders Oud Bruin, our chocolaty and malty Working Man's Lunch was an ideal candidate to be re-inoculated with souring bacteria. Barrel-aged for over a year, this Sour Southern "Ol' Brown" is viscous, vinous, and complex.
2012 First Frost -- Winter Persimmon Ale
Brewed with locally-foraged native persimmons and farmed Asian persimmons. First Frost combines savory, spicy fruit, Belgian candi sugar, and Belgian ale yeast into a one-of-a-kind, Southern-style winter warmer. Notes of spiced apple, caramel, and apricot (all derived from the persimmons and the yeast).
2012 The Common Good -- Kentucky Common
Brewed with 100% North Carolina grain (rye, corn, and six-row barley) and apple pommace from Foggy Ridge Cider. This sour mash dark ale is tangy, tart, but smooth...like a worker's "common" beer should be. Kentucky Common is an obscure American beer style originating from the coal mining regions of, you guessed it, Kentucky. Legend has it that the beer was made to transition coal miners from drinking bourbon during their lunch break to a low-alcohol sour mash "beer." Oh how times have changed.
Foeder Projekt #1
Wood Aged Sour Beer
A draft only wood aged sour beer for bars and restaurants in the Kansas City area. At just under 7% ABV, Foeder Projekt #1 is best described as a wood aged sour. The base beer spent six months in a foeder at our Smokestack Series 750 ml bottling facility.
|Duck Rabbit
Bourbon Barrel Aged Rabid Duck
Russian Imperial Stout
|Quest Brewing Co.
|Kaldi Imperial Coffee Stout aged for 4 months in Dark Corner Distillery "Carolina Bourbon Whiskey" Barrels
|Quest Brewing Co.
|Pecan Porter aged in Buffalo Trace Bourbon Barrels
|Quest Brewing Co.
|Cask Conditioned Golden Fleece BPA with Citra hops
|Quest Brewing Co.
|Ellida IPA with Aji Dulce Peppers
|Haw River Farmhouse Ales
Sun Hands Tripel
Fermented with our native house yeast and dry-hopped with a melange of whole leaf Cascade, Chinook & Ahtanum hops, Sun Hands is a surprising take on a trappist classic for those days you in search of a dry, floral summer refresher with a little more punch.
|Haw River Farmhouse Ales
Saxy Machismo
Put on your fireproof pants, folks—this one's got muscle. A smoky, raisin-sweet Belgian-style Quad infused with locally-grown smoked tobago chili peppers, then aged in Four Roses bourbon whiskey barrels for 3 months.
Warning: Allowing Saxy Machismo within proximity of your beard during imbibing could result in spontaneous awesomeness.
|Haw River Farmhouse Ales
Little Wooden Leg
A petite sour ale with a lofty personality, Little Wooden Leg is our take on a sour session ale, aged in fresh American oak barrels and infused with layers of fresh, sweet heirloom figs from our friends at Bluebird Hill Farm.
|Haw River Farmhouse Ales
Ensi de Brut
Spontaneously fermented amid the hills of central North Carolina, this light golden ale has a delicate tartness and a dry, tannic snap. We dry hop with Hallertau Blanc hops and age in reconditioned Chardonnay oak barrels for a subtle passionfruit, gooseberry, pineapple finish atop a fresh pilsner malt base, then carbonate to a higher-than-usual volume for a crisp, light finish.
|Sixpoint Brewery
Mad Scientist Series #17: The Braggot
Fermented as a single drink, using one-third raw wildflower honey and two-thirds malted barley. In the old world spirit of a spiced brew, it has a dash of coriander and peppercorn, to complement the aroma, alongside Horizon hops, for balance and bittering.
|Sixpoint Brewery
|Spice of Life with Motueka
|Sixpoint Brewery
Gorilla Warfare
Robust and rich porter made with coffee beans from Gorilla Coffee in Park Slope, Brooklyn.
|Sixpoint Brewery
Hi Res
Imperial Ale
|Olde Hickory
|Imperial Stout aged in bourbon barrels for a year then transferred to Balconies Blue Corn Whiskey barrel; will be served right out of the barrel
|Victory Brewing Co.
Braumeister Pils w/ Experimental 462 Hops
Featuring citrus notes with an herbal spiciness and a crisp, refreshing finish, our #462 Pils is well-balanced with distinct hop character and mild bitterness.
|Brooklyn Brewery
NY Limited (Not available outside of NY unless someone bootlegged a bottle out)
Beer brewed with Saranac and Ommegang for Savor.
|Brooklyn Brewery
|Ghost Bottles TBD
|Brooklyn Brewery
|Black Ops
|Bell's Brewery
Bell's Harry Magill's Spiced Stout
Rather than depending on the floral, herbal aspects of traditional hopping, Harry Magill's Spiced Stout explores an alternative to balancing the signature roasted character of a stout.
|Bell's Brewery
Bell's Rye Stout
Rye Stout presents the earthy flavor of rye in a stout package. Roasted malts are definitely present, but the dark chocolate aspect is favored over coffee notes.
Tweeling (Dutch for "twin") is a straw-colored ale fermented with Dutch Castle yeast. The finished beer has a pleasant fruity aroma with hints of pear and pineapple, and an herbal note in the background. The fruit continues through the flavor with the addition of a mild biscuity character. Full mouthfeel and dry, lingering bitterness.
Jumeau (French for "twin") is a light, golden-colored ale fermented with Brettanomyces Drie, a strain cultured by Brouwerij 3 Fonteinen. The finished beer has an earthy aroma with hints of bread crust. It has a light, dry body, and finishes with a citrus rind character.
|Trophy Brewing Company
|Peach/Ginger Berliner-weiss
|Trophy Brewing Company
|Benjamin's Breakfast Stout aged in Maple whiskey barrels with locally roasted coffee
|Trophy Brewing Company
|Whiskey barrel aged smoked barley wine on apricots
|Left Hand Brewing Company
|'07-'08 Snowbound Winter Ale
Smuttlabs Pure Bliss
A collaboration with Chef Jamie Bissonnette creating an unconventional witbier.
|Raleigh Brewing Company
|The Miller's Toll - Imperial Oatmeal Stout aged on Evan Williams honey bourbon oak served in a cask
|Raleigh Brewing Company
|The White Fox - Strong Ale aged on Maple Staves
|Raleigh Brewing Company
|A special beer brewed for RRVBT, TBD
|Sierra Nevada Brewing Company
|GABF Silver Medal winning Bourbon Barrel-Aged Narwhal
|Anchor Brewing
|Old Foghorn Barley wine (Only the second Anchor cask served on the East coast!)
|Great Divide
Sour Puss
This beer is light red, about 7% Abv, and sour. "Sour Puss" is an American take on a Belgian Flanders style sour. We blended 5 different bbls together from Syrah and whiskey barrels.
|Big Boss
Prometheus Unbound
This three year old ale is black as night in the glass and rich and tart in your mouth. Aged in a fresh oak wine barrel for added fruit and oak flavor for a one of a kind presentation.
|Full Sail Brewing Company
|Full Sail '06 Black Gold Bourbon Stout
|Full Sail Brewing Company/td>
|Full Sail '07 Old Boardhead Barleywine
|New Holland Brewing Company
|Blue Sunday blended with house made Kombucha and short aged with herbs
|Bear Republic Brewery
|Bear Republic Brewery
|Tartare Rouge
|Rogue Brewery
|Class of '88 Barleywine
|Raleigh Brewing Company
Kotbusser (Brewed specially for RRVBT)
A Kotbusser is an outlawed & very rare 14th & 15th century German ale brewed with oats, wheat, honey, & treacle and a neutral yeast that originated in caves on the mountain sides of rural Germany. It supposedly originated from the small town Cottbus, outside of Berlin. It's rather light & refreshing with lots of sweet & malty layers.
|Coronado Brewing Company
|Barrel Aged Stupid Stout
|Coronado Brewing Company
|Brandy Barrel Aged Barleywine
|Sweetwater Brewing Company
|Second Helping IPA - IPA brewed with Juniper Berries
|Highland Brewing Company
|Ashevilliner Weisse
|Highland Brewing Company
|Chocolate Bourbon Barrel Aged Russian Imperial Stout
|Green Flash
|Barrel Aged Linchpin - Barrel Aged in 'Rombauer' Red Wine Barrels for 14 months and innoculated with house Brett
|Green Flash
Super Freak - Le Freak aged on Red Wine Barrels for 12-14 months with some Brettanomyces funk
Super Freak emerges from red wine barrels after aging our cherished Le Freak for 12-16 months. The super freaky qualities come not only from vanillin French oak flavors and tannin but also from our house Brettanomyces which gives the beer a slightly wild and funky tartness with some fruity apple orchard characteristics. The firm qualities of Le Freak are rounded out by the barrel aging but the richness still lingers on with the Brettanomyces funk.
|White Street Brewing Company
Koschei the Deathless imperial stout
This massive, rich stout pushes the laws of nature. Blacker than night with a huge, complex character, Koschei is an evil not to be reckoned with. Careful, he will steal your ladies' soul!
|White Street Brewing Company
Belgian Abbey
2012 Abbey Ale was White Street's first foray into high gravity beer. Big notes of ripe cherry and candied pears are accompanied by caramel and spicy phenols.
|Stone Brewing Co.
|2012 Double Bastard Ale aged in Red Wine barrels
|Lagunitas Brewing Company
|Lagunitas Cappuccino Stout aged in High West Rye Whiskey Barrels
|Lagunitas Brewing Company
|Unfiltered Pils
|Wicked Weed Brewing
Oblivion Sour Red
This ale is for all of you wild beer lovers. Brewed with 88 pounds of blackberries and 20 pounds of dried dates this sour beer is full of depth. A crisp tartness was achieved through the 8 month aging process in cabernet wine barrels with lactobacillus and pediococcus. Even though Oblivion is deliberately sour, it still carries a wonderful complex and soft flavor making it a dangerously easy drinking beer.
|Wicked Weed Brewing
Dark Age Bourbon Stout
Dark Age is our monster of an imperial stout. This 11% alcohol stout spends upwards of six months in bourbon barrels along with rye malt creating a wonderfully complex beer.
|Sam Adams
|Foothills Brewing
This is a list of the breweries that have signed on so far to participate. Please check this page regularly for any updates.


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Length of service and seniority were two important factors in a recent NSW Supreme Court decision, which compelled an employer to part with $900,000.
HR directors are drowning in compliance – 30% confess they are 'strongly involved' in identifying risks and ensuring compliance.
The workplace of the future will look less like an office and more like a multi-purpose apartment or leisure park, according to Microsoft.
Big wins at 2014 HR Awards
HR guru Dave Ulrich reflects on why some people still hate HR and provides some suggestions on how to promote positive v ...
Read more
Do you think organisations undervalue older workers?
Jill Gregorie goes behind the scenes of glass production in ...
read more
With Mental Health Awareness Month taking place in October, ...
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Can you spot where this employer went wrong in reacting to n ...
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Cover: Global HR survey


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La dinámica de los márgenes en España. Una primera aproximación con datos agregados
AbstractUnder imperfect competition in the goods and services markets, price and marginal costs may have different dynamic behaviours. In particular, the dynamic behaviour of markups will depend on current and expected values of future demand. This paper obtains a new series of aggregate (and average) markups corresponding to the industrial and services sectors through the behaviour implied by the value added, the input factors and their prices over the period 1977-1995. We conclude that these markups will depend on the ratio of future demand relative to current demand. These results are robust to alternative econometric exercises. (Copyright: Fundación Empresa Pública)
Download InfoIf you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
Bibliographic InfoArticle provided by Fundación SEPI in its journal Investigaciones Economicas.
Volume (Year): 26 (2002)
Issue (Month): 1 (January)
Pages: 59-85
Contact details of provider:
Postal: Investigaciones Economicas Fundación SEPI Quintana, 2 (planta 3) 28008 Madrid Spain
Web page: http://www.fundacionsepi.es/
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Web: http://www.fundacionsepi.es/revistas/presentacion.asp
Related researchKeywords: markups; business cycle; imperfect competition.;
Find related papers by JEL classification:
- E3 - Macroeconomics and Monetary Economics - - Prices, Business Fluctuations, and Cycles
- D4 - Microeconomics - - Market Structure and Pricing
ReferencesReferences listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Alonso-Borrego, Cesar & Arellano, Manuel, 1999. "Symmetrically Normalized Instrumental-Variable Estimation Using Panel Data," Journal of Business & Economic Statistics, American Statistical Association, vol. 17(1), pages 36-49, January.
- Dixit, Avinash K & Stiglitz, Joseph E, 1977.
"Monopolistic Competition and Optimum Product Diversity,"
American Economic Review,
American Economic Association, vol. 67(3), pages 297-308, June.
- Dixit, Avinash K & Stiglitz, Joseph E, 1975. "Monopolistic Competition and Optimum Product Diversity," The Warwick Economics Research Paper Series (TWERPS) 64, University of Warwick, Department of Economics.
- Hall, Robert E, 1988.
"The Relation between Price and Marginal Cost in U.S. Industry,"
Journal of Political Economy,
University of Chicago Press, vol. 96(5), pages 921-47, October.
- Robert E. Hall, 1986. "The Relation Between Price and Marginal Cost in U.S. Industry," NBER Working Papers 1785, National Bureau of Economic Research, Inc.
- Hillier, Grant H, 1990. "On the Normalization of Structural Equations: Properties of Direct Estimators," Econometrica, Econometric Society, vol. 58(5), pages 1181-94, September.
- Bils, Mark, 1989. "Pricing in a Customer Market," The Quarterly Journal of Economics, MIT Press, vol. 104(4), pages 699-718, November.
CitationsCitations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Ángel Estrada & David López-Salido, 2005. "Sectoral mark-up dynamics in Spain," Banco de Espa�a Working Papers 0503, Banco de Espa�a.
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text:
Tag Archives: Trans Health
Weekly Feminist Reader
By Courtney Baxter | Published: June 29, 2014
Tweet Is gay pride just for white people? "Meanwhile, us Nigerian and Black women are speaking to our collective anger and frustration because of a global society that deems our bodies and lives disposable and irrelevant." Meet Esther Mbabazi, Rwanda's first female pilot. Latinas within the Obama presidency. On being a "bad feminist". Tweet
Also tagged Boko Haram, gay pride, George Will, gun control, hobby lobby, incarceration, Kara Walker, latina feminism, LGBTQ, Rape, Roxanne Gay | Comments closed
HHS expected to lift Medicare's blanket ban on gender-affirming surgery
By Verónica Bayetti Flores | Published: May 8, 2014
Tweet Ed note: This post originally stated that HHS is expected to lift the blanket ban on Medicaid; HHS is expected to lift the ban on Medicare. It has since been corrected to reflect this. As the work of an independent review panel wraps up, the Department of Health and Human Services is expected to [...]
Also tagged affordable care act, gender-affirming surgery, health insurance, Medicaid, Transgender Issues, transgender rights | Comments closed


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Highchair Drama!!
Find a Conversation
|Wed, 12-08-2010 - 7:51pm
Weston does not seem to like his highchair at all. After about 5 minutes or less he gets fussy and that usually escalates pretty quickly into full on screaming. I don't think it is the food part of it that is bothering him. I have been giving him cereals and homemade purees for almost a month now and he usually seems to enjoy them. He opens his mouth and leans toward the spoon so I don't think thats the issue. I have tried giving him toys to distract him of
|Thu, 12-09-2010 - 2:20pm
You mentioned that your older child acts up (?) at mealtimes. Any chance that JB is taking cues from his sibling?
Have you tried him in the high chair earlier in the day (morning or noon)? Is is the same reaction? Or maybe putting him in it when he's not hungry and just giving him some toys to focus on, maybe get him used to being in the chair?


text:
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Medical RetinaSpringer 2010; US$ 289.00
Recent advances in ophthalmic imaging technology have revolutionized fundus examination and contributed significantly in elucidating the pathophysiology of retinal diseases and improving their diagnosis and treatment. It is therefore fitting that this detailed full-color textbook in the "Medical Retina" series is devoted to ocular imaging.... more...
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The purpose of this book is to present a synopsis of what is known about substances that have toxic properties injurious to the eyes, disturbing to vision, or affecting eyes in other unwanted ways. The coverage is truly comprehensive, encompassing local and systemic, acute and chronic, human and veterinary toxicology of the eye. The text summarizes... more...
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Custom RC Trucks - Tamiya Ford F350 4X4 High Lift Rock Crawler
What do you think about this video?
fmxinsane: So you took out the best of the highlift... the 3 speed transmission :(
AbSoLooT RC: Hands down, the SICKEST Scaler I have ever seen. Man oh man... I was drooling the whole time there.SO SO nice!
R.C's World Of RC's: That's an crazy awesome build good job man,looks great !
TheStuffz: still amazing as hell.
Roel Uy: Masterclass!
kevin morris: That's an inssane build good job man looks great ford for them win
Russxm: unreal
Stephen Gauthier: How much did it cost you to get what you 1st started with?
정재엽: good real!!
borch hay: Amazing how much detail you put into the truck, you should be very proud, awesome truck, you should teach us how to make those cages and roof racks
Christopher Rowley: Where did you get the engine kit
Brandon Clowers: what mm drive shafts did u use. plz tell me.
Jack Baker: THIS LOOKS HHHHOOOOTTTTT!:)
moneygangrepp4: Nice truck....really talented!
redsmith882010: Awsome rig!!! How many hours do u have in it?
FallenGamersTV: try rc4wd(.)com
snowmaninhell2000: It's a modified Tamiya F350 body.
MrZancruz: Badass Truck...
Harrison Litle: build us two of those please
steve baldwin: Dj medic still has good work tho
Joebob5678: Where u buy the parts from? I'd love to try to make one of these! Wouldn't be as great as urs tho!
cooter45acp: that is good work I like the detail that you put in to it.
snowmaninhell2000: I used my imagination and built it. Many aftermarket parts and many custom made parts. I am currently building a Toyota one ton. It is a lot more scale looking than this F350.
Mr Pete: Awesome Rig man!! Hw long did it take you over all..? can you put some links underneath for where you got parts & the kit & other scale parts n acesseries..cheers bud.. Pete'77
Andrew S: Best crawler ever
StuckXJ: That things gotta hemi!
T-Nasty Gresham: Great Video!!!!!!!!!!!!!!
TheMirage0708: A God
roshan .ganpat: you got to tell me where you got that engine from! pleeezzzz reply!!
Jamessawyer010: Where can I buy this truck?
sharetime1: Thats the best 1/10 scale truck i have ever seen, Awesome! Are these any good for crawling or are they more show pieces as standard from box?
jessemalibeast: beautiful rig man!
MAIzzy21: Wow. That's awesome man.
Things I Do: Awesome...I am impressed! best custom build I've seen YET!!!!! looking forward to seeing the next build video.
glenn ploucher: thats my daily i wanna build a rc crawler just like it
MrEman117: Boss
couchpoet1: That my friend is one bad ass mother....ing truck! Talented you are!
badman187ification: Holy monkey sh.t ! I salute you brother! Spread the faith.
Tyler Ludwig: Bad ass
joliousvideous: Amazing build, no wonder you featured build of the month! - nice video, a picture says a thousand words and all of that, We certainly do salute you :-)
snowmaninhell2000: I went for the look with the 1.9 wheels. This truck was not meant to be competitive on the trail. Rather look good while it was out there. 2.2 wheels have a definite advantage.
TheStuffz: damn! that is one bad ass HL!
snowmaninhell2000: I learned from watching videos on YouTube and just doing it. It's really easy once you understand the process. I would recommend 3/16 flux coated rod. I can get a 5 pack at my local hardware store, LHS, for around $5. Bernz-O-Matic is the brand I use and only because that's the brand they carry. I find it easier and cleaner than bare rod and a jar of paste flux. Also, you'll want to use Mapp gas as it burns at the right temperature range. You should be able to find that at the LHS as well.
Everything RC: That roof rack is SICK man! Nice job
Brody Turton: MOST BEAUTIFUL RC TRUCK I HAVE EVER SEEN.
Austin Parow: omg this is the coolest rc car ever I love this car how much did it cost
Jose Perez: Nice!!
ateased1: SICK!!
bryson976: Nice nice car and great song for it good job :)
TTrahRXPXBaNsHeE: WOW!! Sick!!
Custom RC Trucks - Tamiya Ford F350 4X4 High Lift Rock Crawler 4.8 out of 5


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"The marketplace provides the best health care ever! Hooray for free markety-ness!"
— Robot Heart: Sex, Religion, and Politics: Health Care stories from the United States
I can't think of an area with more convoluted regulation than the intersection of the health-care and insurance industries in the US. Is there really someone out there arguing that the current system is free market driven? I'm pretty sure tax law has a bigger impact on what you pay for a given procedure in this country than supply or demand of health services. There are several significant barriers that stand in the way of having an efficient market for health care, many of which are considered "good things" by the vast majority of the US (c.f. Arrow). However, that doesn't mean that there aren't many ways that our wonderful lobbyists can't work with legislators to make the system worse than the status quo. When in doubt, it's typically safe to assume that the government will make things less efficient. Please-all solutions will most certainly have that effect.
Progressives seem to think it's still the 1880s, and that their enemies are Rockefeller and Carnegie. Guess what?—we free-market types lost the argument around 1900, and the coffin was nailed shut when FDR threatened to pack the Court in 1937. This world around us?—it's heavily regulated. You won. You got zoning, and wage and hour laws, union protections and antitrust, the FDA, OSHA, CERCLA, and RCRA, wetland protections, an endangered species act, automobile standards, light bulb legislation, and five million other acronyms, rules, regulations, laws, edicts, and orders. You got medical licensing and Medicare and Medicaid and pharmaceutical testing. Yes, sometimes a little bit of all of this gets peeled away, but it's always ten steps forward for every one step back. Every year, there are more rules and regulations on the books than the year before. And yet, when things go wrong, it's always us free market advocates to blame.
Memo to the Progressives: We've been living in your regulatory state for over a hundred years. It isn't our fault. Free-market libertarians have never held an important office; the only libertarianish Presidential candidate lost in a landslide. If you want a villain, and if you can't bear to look in the mirror, then look to corporatist Republicans—the ones that write regulations and laws for moneyed interests, the ones who carve exceptions, the ones who dole out favors to their friends, and punishments to their enemies. These are your villains, because these people have actually had power.
Stop acting as if we won. We didn't. You did. I'm sorry that you're shocked that a hundred years of regulation haven't brought us to utopia. And we'll all be sorry that you think things will get better with more of the same.
The food police are closing in on their next target: a soda tax. New York City's health commissioner, Thomas Frieden, is leading the way. He's the guy who purged trans fats from the city's restaurants and made them post calorie counts for menu items. Lately he's been pressuring food companies to remove salt from their products.—
Now he's going after soda. Writing in the New England Journal of Medicine, Frieden and Kelly Brownell, the director of Yale's Rudd Center for Food Policy and Obesity, propose a penny-per-ounce excise tax on "sugared beverages." That's nearly $3 per case. Why so much? Because this tax, unlike the petty junk-food taxes of yesteryear, is designed to hurt. Its purpose is to discourage you from buying soda, on the grounds that soda, like smoking, is bad for you.
Taxing soda to make you stop drinking it. - By William Saletan - Slate Magazine
Drugs. Cigarettes. Trans fat. Salt. Soda. Candy. Cheese. Bacon. Alcohol. … SUVs. Planes. Yachts. Golf. … TV. Books. Music. Dance. Sex. Love. Life.
There are people out there who will gladly let each of these dominos fall. Will you only care when they hit your vice of choice?
(via jeffmiller)
(The title is mine)
So, yes, maybe the economic boom in the 1980s came about because of Volcker and Reagan, or maybe it came about because businesses started using computers. Maybe the 1990s were prosperous because of Clinton and Rubin, or maybe it had something to do with the internet and email. Or maybe there are so many variables involved that it's hard to figure out just what caused what.
In the end, Government mostly just sets the rules of the game, but people play the game. The Government establishes patent law, but people innovate. The Government establishes the taxes, but the people earn the income. The Government raises or lowers trade barriers, but the people negotiate and barter. We tend to cheer Government for its rule-making, but that seems a little ludicrous to me. When we go to see a football game, we don't cheer for the refs or for the league. We cheer for the players, because they are the game. Everything else is just a parameter.
So if you're looking at the Government for help now, maybe you're looking in the wrong place. If you want to see where the action is, watch the field, not the sidelines.[5]
The problem is that efficacy doesn't make policy legitimate. If you're asking whether something works, you're asking the wrong question. Or, at least, you're asking your questions out of order. The first question we should ask is: Is this an appropriate exercise of government power? The second question we should ask is: Are we exercising this power in a way that is just? The third question we should ask is: Does this policy work? When Obama jumps straight to the third question, he's doing exactly what Bush did … justifying actions by outcomes. During a financial crisis, it's tempting to argue that government should do anything and everything necessary to fix the economy. But on its face, this is not true. If, by some fluke, the government could fix the economy by imprisoning or enslaving children, the efficacy of the policy wouldn't make it right. What about a lesser injustice? Suppose that we could fix the economy by selling our children to a future of indentured servitude? Wouldn't you still object? What if we simply saddle our kids with trillions of dollars of debt? This is, without question, less unjust than slavery or servitude, but aren't there still questions of justice present? Shouldn't these questions be debated?— Jeff Miller
There's a difference between taxing people to support government functions that broadly serve the populace (streets, armies, etc) and taxing people to give their money directly to other people. But even if you accept the notion that there should be a safety net (as libertarians like Milton Friedman believed), there's a difference between a net that catches within it the the young, the poor, and the disabled, and a net that catches within it the approximately 48% of the population who would be exempt from paying income taxes under Obama. Obama's tax "credits" are given to people regardless of whether they pay income taxes or not … they are simply welfare handouts, beyond any scope previously known. I don't think voters actually like this. And if McCain weren't only one step behind Obama in spreading the wealth, voters might actually be able to do something about it.— Jeff Miller: Wealth spreading
Perhaps most fundamentally, given the history of the world over the past 25 years I think I just had assumed that no serious politician or thinker would in this day and age hold the sorts of views that Obama seems to hold. Raising taxes in a recession, protectionism, abolition of the secret ballot for union elections, big spending increases, nationalized health care, and most appallingly (to my mind) the potential reimposition of the "Fairness Doctrine"—I mean this is pretty serious stuff. And when combined with a Democratic Congress, I think we may be talking about (to use Thomas Sowell's recent phrase) a "point of no return." I guess I just assumed that Obama would be sort of Bill Clintonish—"the era of big government is over" and all that stuff. That he would have absorbed the basic insights of recent decades on taxes, trade, regulation, etc. What could we expect from McCain? Not much—but holding the status quo on some areas and perhaps a few improvements in others. Perhaps an end to the incontinent spending of the past few years. Elimination of earmarks. Free trade. No fairness doctrine (campaign finance reform is bad, but I think the Fairness Doctrine is much worse). A much better health care insurance policy. I'm not as optimistic as some of my friends that McCain's judges will be good, but I think Obama's judges likely would be really bad.— The Volokh Conspiracy - Libertarian Voters
Some people derived the basic ideas of libertarianism by thinking about morality. John Locke did it by thinking about natural rights; Robert Nozick by thinking about justice. Others did it by thinking pragmatically. Friedrich Hayek thought liberty was the best way to harness human knowledge; Milton Friedman thought it was the best way for people to live happy lives. The founding fathers, I think, saw a bit of both. Why do the dead guys matter? For me, they are a robustness check on my beliefs. I tend to defend libertarianism like an economist—by thinking about consequences and what is best. But it's nice to know that the moral philosophers are out there, too, coming to the same conclusions by arguing that liberty is what is right.— Super Hamburger America: Hating Libertarians?