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Many people know that the first 3 rules in real estate are Location, Location, Location. When it comes time to plan a marriage proposal or a romantic event, the same is also the case. If you really want to wow her, then you need to take her to a place that has it all. The place should instill romance, have an area for privacy, and most of all, be memorable. It helps if the location has an amazing view and has other things going for it. If your sweetie is already mesmerized by the location before you even pop the question, then you know that you picked the right location. Places like this exist all over the country and all over the world. Below are some suggestions for you to use if you live in the area:
If you're in the Southern California area, one such place is Greystone Mansion with it's amazing panoramic view of the city and it's gorgeous landscaping and mansion. It's sure to make your sweetie fall more in love and it's what romance is all about.
In New York City, try the Brooklyn Botanical Gardens. This place is especially romantic in the springtime when the cherry blossoms are in bloom. Take a leisurely walk with your love at these gardens and tell her how you feel to make it a memorable and perfect date.
Similarly if you're in the Dallas area, you may want to take your baby to the Dallas Arboretum and Botanical Gardens. It has beautiful landscapes and gorgeous flowers. It's perfect for warm days.
Last but not least, in the San Diego area, you must try visiting La Jolla Cove. You have beautiful views of the cliffs and the Pacific ocean. Best of all, the weather is always nice there and you can visit beautiful La Jolla afterward. Take a moment to hold your sweetie close to make the day even more special.
The Heart Bandits-Proposal Idea Planners are here to help you select the perfect location to have your unforgettable marriage proposal or romantic date. Contact Us today so we can start planning your dream event. Like us on Facebook!Marvin


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Scanning the Savanna searches the web for Detroit Lions content each morning and brings it to your fingertips in one easy location.
Lions DE Cliff Avril braces for free agency, tough negotiations
Dave Birkett – Detroit Free Press
When Cliff Avril turned down a three-year, $30-million offer from the Lions last summer, general manager Martin Mayhew said he liked that his franchise defensive end "was willing to bet on himself and bet he's going to outperform what was on the table."
So, with 2012 in the books, did Avril win his bet?
"I don't think the roulette table has stopped spinning yet," Mayhew said this month. "I don't know if he won the bet yet or not. That's a good question for him, though. But it's not over yet. We'll find out kind of where he is."
Detroit Lions 'Ask Anwar' questions: Why isn't Martin Mayhew doing a better job?
Anwar S. Richardson – MLive.com
Q: How come Mayhew, a former NFL cornerback himself, has not been able to solidify the Lions' cornerback position since he has become GM? You would think he would have the best insight and ability to evaluate talent and skills for the position considering he played it. – T
A: Because Mayhew…[continue reading]
What to make of the Detroit Lions' coaching changes
Tim Twentyman – DetroitLions.com
The Detroit Lions announced Monday the hiring of two coaches, the movement of two others and the choice to not to retain special teams coordinator Danny Crossman.
Detroit Lions Mock Draft Tracker: Damontre Moore a D-Line Option?
Chris Burke – The Detroit Sports Site
With a little more than three months left before the 2013 NFL Draft, we take a look at who some of the experts have the Detroit Lions selecting in their mock drafts.
Tags: Detroit Lions

subset: commoncrawl


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Sea Salt
I just ate at Sea Salt. For a seafood place there were surprisingly few things on the menu that I could eat (I eat CA kosher style.) We shared some salads that were yum, the chicory salad had a bit of cheese and orange to balance out the bitterness, the beet salad also a bit of dairy to enrich the beets. The portions were not generous for the $10, but the quality and flavors were good. We had fish & chips which were good, I don't know if $18 good. Certainly not really as good as an English fish & chip house that wraps the whole thing in newspaper, but certainly fresh, quality ingredients and a whole lot cheaper and time friendly than taking a plane to England. We also had the arctic char ($25) which was served over a smattering of braised root vegetables in broth. The fish was cooked perfectly with the skin crisp and the inside moist, no lemon on the plate which I always thins enhances salmon. The food was very good, simple competent preparations.
The thing that was a detraction was the service. Our waiter did not flash a smile all night. We had no idea what the cocktail on the menu that started with juniper and was named for a Hemingway novel- could he not have said it was a gin & tonic pleasantly? In any case all through the evening we were scared to ask him anything and then he spilled coffee on me and his initial comment was," I don't know how that happened." There it was coffee pot in his hand coffee on my shirt. Of course the rest. offered to pay for cleaning but really is this enough? I now have a stained new shirt that I have to take and fetch from the cleaners and then present them with a bill- I think it's a bit more than making me whole - why not throw in a round of drinks or some dessert- they could have thrown us each a $1.5 truffle, but I guess it was just too much of a transaction.
In any case the bottom line review is that the food is good sort of what CA cuisine is, the room is nice, the prices elevated and the personalities humorless, condescending.
I've had really great, friendly service there. Sorry you didn't. I agree they could have comped you something in addition to paying for the cleaners. It's such a nice place, though, I hope you'll consider giving it another try.
Sea Salt's one of our regulars. I've usually had very friendly service, and never any serious problems.
$12-15 for appetizers and $25 for entrees is pretty average for good seafood around here.
I've always had good service at Sea Salt. I stick to the less expensive items like the Banh Mi, and usually leave full for about $50 for two after tax and tip. Not too many good restaurants in Berkeley with table service in that price range. Of course, it would be easy to spend more money there.
I had some service issues at Sea Salt when I went there a couple of months back. But most of that revolved around the timing of entrees and waits. However, we were comped both our oysters(which were the big problem-it shouldn't take an hour to get them) and our dessert. The waitstaff was friendly if a bit hurried given that the place wasn't half full.
Hm. We were there last week and were served by a guy we didn't recognize. He was definitely more sullen then the waiters we usually had, so I wonder if that was the same guy you had?
re: Pollo
Where do you get better seafood in the East Bay? I find the prices competitive with those at other places that use quality ingredients.
I've liked just about all the appetizers I've had since the first few months they were open, including:
salt cod croquettes with harissa aioli
grilled octopus with roasted peppers
black salsify with bottarga
monkfish liver torchon
grilled sardines
gigantes with tuna confit
clam chowder with bacon and cream
We ate there last week for the first time and had great service. They even asked if we wanted to sit in the livelier, more crowded front room or in the back room that was nearly deserted. We picked the back room and were afraid we'd be forgotten, but service was attentive and very friendly.
We had a nice chat with the waiter about the Islands in the Stream, the cocktail you mention. The menu states that it is made with gin, tonic and bitters. I am confused by your comment that you didn't know what it was. He didn't hesitate when I asked for fries instead of potato chips with my eel bahn mi (which lived up to all the hype it's gotten on this board).
We did not have dessert, but I love that they have a single truffle for $1.50 on the dessert menu, since sometimes that little bite of something sweet is really all I want after dinner. And I agree, they could have thrown you a couple of truffles to smooth the coffee incident.
re: Pistou
Lucky you. I realize we were there on a Sat. night so the table proffered was really our only choice but my complaint was not with inanimate objects, or even the food- I just thought it was a bit expensive for portions definitely NOT outrageous, but with the personalities- our waiter who we were literally scared to ask anything of and who spilled all over me and the apology was barely audible and as we were paying (tipping which I gave my standard 2x tax =17% & I after thought why) to not having a smile or a nice thing to say all evening, to bussers who when asked for more water we were ignored, to the manager who although nice didn't do much of anything but give me his card and said he'd take care of it (except he won't I will and then I'll give him the bill- as my dining mate said you may as well peel off the shirt right here and I should have. We had 1 nice server who brought us something- that is remarkable for that should not be what you remember.
As for the cocktail, Islands in the Stream- it is not listed as you say. I clearly remember that menu said Juniper (not gin ok now i get it but it was just intimidating and the fact that I haven't read Islands...
I agree it is nice to have truffles on the menu because of that wanting just 1 little sweet thing and not a full dessert.
btw, our bill worked out to probably $60 per person.
As to Robert's Q- I think you can do as well at Chez Panisse but my experiences there have been far superior.
Milklady has it right to the description of CA Kosher style (but I heard that joke Wolfe.)
Chow on
re: 510jeff
Chez Panisse's current sample cafe menu (from 2/8) has three seafood dishes, a dungeness crab and fennel salad appetizer for $12, squid with chickpeas, kale, garlic toast, and aïoli for $19, and roasted petrale sole for $24. Those prices seem similar to Sea Salt's to me.
re: Robert Lauriston
My point exactly the prices are similar and I've had some great meals at the cafe, and you're eating at an institution and the service has always been superior.
I'm not saying there isn't room for Sea Salt or I'd never try it again, but I am a bit hesitant, and I just wanted to share my experience there and see if it jibed with others' ( I guess so.)
re: 510jeff
We go to Sea Salt on impulse when we're craving non-Asian seafood. Can't do that with Chez Panisse, unless maybe it's after 10 on a weeknight and the line's not too long. And even then you won't get much choice of seafood. And thanks to the more tempting wine list my total bill is usually substantially more than at Sea Salt.
The only other good non-Asian seafood place I can think of in the East Bay is Maritime East. It might be a bit cheaper but I'm not sure it's quite as good.
re: 510jeff
A fair warning if you plan on going to any of the other Krikorian restaurants (T-Rex, Fonda, Lalime's) - all of their restaurants are a bit expensive for the portions. ..Yet, somehow, this never seems to stop me.
re: adrienne156
I disagree. T-Rex and Sea Salt both offer an enormous range of price points. It's easy to spend $50-$70 per person if you're splurging. But I consistently eat at both for $20-$27 per person. Here are my standard orders:
Sea Salt:
Split salad to start ($10)
Two Eel Bahn Mis ($14 each, $28 total)
Pint of draft beer ($4) (Mrs. Mousse isn't much of a drinker)
Total: $42.
Tax: $3.50
Tip: $9.50
Total bill: $55 for dinner for two.
Fried chicken entree (big enough for two): $18
Either a split salad ($10) or Two Sides ($9-$12 Total)
Draft Beer at Happy Hour ($3)
Total: $33 (sometimes less)
Tax: $3
Tip: $8
Total Bill: $44 for dinner for two, sometimes under $40 if we order cheap sides.
We're always full after Sea Salt. We usually have leftovers after T-Rex.
re: Morton the Mousse
Another question - what makes their Eel Bahn Mi so spectacular? I have to confess that I would have a very hard time paying $14 for a bahn mi when they're $2.25 at my favorite local place.
re: adrienne156
It's delicious. I crave it all the time. It made several hound's top ten lists for 2007. When they tried to take it off the menu, people revolted.
Why is it worth $14? I dunno. I guess that's a matter of relative value. I've got no problem paying $12 or $13 for a gourmet hamburger. But I can't tell you whether you'll find it worth the $14 or not.
re: Morton the Mousse
I don't doubt that it's delicious and the eel is definitely special, I just wondered if that was what was so great about it. Guess it's just one of those things you've got to try.
re: adrienne156
Here's why I liked it in a thread about the sandwich
re: rworange
Thanks, RW!
re: Morton the Mousse
Mort the M,
we found the salads small and in fact ordered 2 for 4 pax but then ordered another 1 because it was good and 2 because it was small-ish.
re: Morton the Mousse
I just noticed you're kind of a big tipper. ex rest. worker?
re: adrienne156
I find T-Rex's food prices competitive. We usually split a slab of spare ribs, which at $28 costs about the same or less than at takeout dives, and several of the delicious vegetable sides, which at around $6 each seem like a bargain to me. Ironically, we often go there when we're craving lots of vegetables.
For comparison, Everett & Jones charges $37 for a slab of their inferior ribs. That does include three side orders and corn bread, but I just throw those away.
re: Robert Lauriston
I see what you and Morton are saying and for T-Rex, the consistency is that you split an entrée while I prefer a bit of variety. Here's what I usually end up with:
-split salad ($10)
-flank steak ($22)
-half slab ribs ($14)
-1 glass of wine ($9)
-1 draft beer ($4)
Total: $59.00
Tax: $4.86
Tip: $10
Grand Total: $73.46
-1 Calmado ($13)
-2 Margaritas ($18)
-1 Seared Scallop w/ frisee (3 scallops – $13.50)
-1 Tostaditas (3 small – $9.75)
-1 Grilled Skirt Steak ($12.50)
Total: $66.75
Tax: $5.51
Tip: $12
Grand Total: $84.26
Aside from the drinks which are extremely expensive and take up most of the bill, the amount of food here is not enough to be split and full. One of those drinks could easily be another dish.
Haven't been there in about 2 years, but the one thing that really stands out to me was a 2"x2"x1/2" piece of foie gras on a piece of equally sized toasted brioche in some kind of a fruity consommé (cherry?) that I paid $19 for.
re: adrienne156
I have to agree that I often find Fonda expensive (but that doesn't stop me from going) so I try to hit their happy hour which makes it a great deal for the quality of ingredients. Seasalt I also tend to go to for happy hour, but that's because we eat so many oysters. When we were there for New Year's I thought it was reasonably priced. Although the server was a bit off.
re: adrienne156
Sometimes Mrs. Mousse and a split a two way at T-Rex. You get protein variety at a fraction of the cost. The two way is always plenty of meat for us both (especially if you order the long cut beef rib which they can't actually split in half).
It does help our bill that Mrs. Mousse doesn't drink, and I drink beer. If we were both cocktail or wine lovers we'd easily add $20 to the total.
We don't eat at Fonda. We don't like the food.
re: adrienne156
I find the beer prices at Sea Salt / T-Rex / Fonda more competitive than the wine or cocktails. Though the food at Sea Salt and Fonda makes me want wine.
re: Robert Lauriston
I admit that I am a wine/cocktail gal and am quite set in what I pair beer with food-wise. Bbq is one of the things that I would more likely drink beer with, but then I don't order bbq at T-Rex. ..So, I guess I'm in the minority and deserve what I get. <g>
The food at Fonda does lend itself much better to wine, but I just can't pass up their cocktails with the order of chips and guac that usually ends up in front of me.
re: Pistou
The menu says Islands in the Stream is made with junipero gin. . .Junipero gin is the gin made by Fritz Maytag at Anchor. Since it's all in lower caps i'm guessing that is where the confusion lay.
Just came by to say that I went to T-Rex for a work related social last night, ended up having a quick dinner, and would have stayed longer but we got such rude service that we left and went to Fonda. The staff at T-Rex, Fonda, and Sea Salt go back and forth between the restaurants and it turns out that two of their main bar people are leaving/have just left and there is a bunch of new staff and most likely why the service is off.
Never been to Fonda. The portions at the other places seem fine. I actually couldn't finish my delicious mussels at Sea Salt. My only complaint about these places is that the glass of wine I ordered at T-Rex was tiny, tiny, tiny! I don't drink beer, so I think I'll stick to cocktails there.
re: Glencora
I've had many glasses of wine at T-Rex, the pours seem pretty standard to me.
Was it a sparkling wine or sherry or dessert wine? Those come in smaller glasses.
re: Glencora
In my comment above, I should have left out the word portion and put in something along the lines of 'expensive for what it is' as I always have leftovers when I leave T-Rex and am full after a meal at Sea Salt. Two drinks and a bowl of chips will set you back $30, easy. But this is of course the opinion of someone who eats out most nights of the week on a student budget. I'm happiest when spending $25 or less on a meal.
Fonda, however, is expensive for the portions.
re: adrienne156
I feel like I get roughly the same amount of food for the money at Fonda as at other small-plates places like Cesar and À Côté.
I don't feel like the wine is as good a value at all.
re: Robert Lauriston
A Cote gives significantly more food for the money than Fonda (and Cesar, though not quite as much). The prices are about the same per small plate, but the plates at A Cote have much more food than the ones at Fonda, so I tend to have at least one plate less per person at A Cote, which makes a difference in the bill.
Went to Sea Salt around 7:30 on Monday night. Food was, as usual, tasty. I'm generally very pleased w/ their nice veg sides, and thought the escarole with beans and purple barley was really nice. The sturgeon portion size was not large, but it was rich enough that size was not an issue. It was certainly not cheap, however, priced at $25. I really enjoyed the foie gras and chicken terrine, but it too was far from cheap ($25). The chicories salad was excellent. The friend who ordered the sweet gems lettuces was, however, shocked by the size and simplicity of his order--5 to 6 lettuce leaves looking pretty lonely on the plate at $10 is tough to swallow (he sent it back). I guess my point here is that if you're not going early for $1 oysters or limitng yourself to the sandwiches, Sea Salt cannot be classified as a bargain. Salad and a traditional main course will be $35 before bev/tax/tip. Opting for an appetizer other than salad will probably mean more like $40. Splitting a side veg will add another $5. With dessert, a traditional dinner out is over $50 per person before bev/tax/tip. I like the food a lot, but unless I'm careful it is out of my casual dining price range.
On service, I thought our service was poopy. The waiter took drink orders right away, but the drinks were slow to arrive. He removed our wine glasses without ever asking if we would be having wine. He also never asked if we wanted another drink. I don't know about you, but I'm not happy with one Pimm's Cup over a two hour meal. Not sure how he could have missed that I was subsisting on melted ice for the last hour. Pretty sure my water glass didn't get refilled either. I probably could have had better service if I'd been more aggressive about demanding it, but I really didn't want to make the effort, and I don't think I should have had to.
re: lexdevil
Huh, maybe T. Rex and Sea Salt did a staff rotation, because I've always gotten good service (though not all that friendly) at Sea Salt, and I've always had friendly but incompetent service at T. Rex. It sounds like Sea Salt now has the worst of both restaurants.
re: JasmineG
Let me just say that after having some good food with mediocre service and then having coffee spilled over me I did send the restaurant the bill and they promptly reimbursed the cleaning and enclosed a $25 gift certificate. So I will give them another shot (no not at spilling.) This is what a restaurant of that caliber should do and I think it's only fair to mention it since i did mention it in my review.
We just went to Sea Salt for the first time. Menu must have changed, as there is no entree above $15. We had two items from the bar menu, fried oysters and sweet Maine shrimp, as well as clams and fish and chips for entrees. I could not believe how many shrimp we got for $4, and they were excellent, though they did come in shells. The clams and fish are both fresh, though the clams are tiny (meat is half the size of a dime), and the fish batter is rather blah. They comped dessert on account of us having to wait, which was very nice. I should also mention that the bread is very good. In general, we found Sea Salt to be good value for what you get, and would go back again.
re: Maple
Sea Salt has been one of my regular go-to places in the East Bay for a few years now. They have definitely been reducing their prices due to the current situation. I'm mostly there for lunch and they even have reduced the size, and price, of their lobster roll, now calling it a "mini" lobster roll. The sweet shrimp are great, and I had a grilled mackerel dish recently, for probably about $14, that was amazing. I'm impressed by how often they vary their menu, even within a 2 week period. They seem to be in the mode of still trying to be creative with their selections, seeing what sells and keeping prices down.
re: Maple
i'm going there for dinner tonight and am thrilled to hear that they've lowered their prices. the restaurant is in my neighborhood and i don't go there very often. i think of it as some place to go for a special occasion....like when my boss takes us out for lunch! but i'd certainly spend more time there if the food was as good as i remember and the prices had come down. will post a report tomw.
re: lacerise
The only thing to remember is that they have also reduced their portions. The lobster is now a "mini" lobster roll. It didn't bother me because you still get enough food and I would imagine that's how they keep the quality of the food up while reducing the price. I'm planning on going again on Saturday.
re: Missmoo
My experience last night was very good. There was only one menu item over $15; unfortunately, i don't remember what it was, but i believe it was meat and it was $19. we were offered our choice of seating, were almost immediately met by a waitperson who was very accommodating. my friend ordered a martini and i an oyster shooter w/vodka. it was the first time I'd had one and i can't say i'm a convert, but it was ok. we sat for a long time talking before we even looked at the menu and weren't hounded by our waiter. when we were ready to order, our waiter was right there. we had a green salad, a caesar (excellent!) and fish and chips and crab cakes. I was very happy with the crab cake order for $15. the two dishes (caesar and crabs) were more than enough for me. my friend seemed to enjoy the fish & chips and then ordered a vanilla creme brulee which he devoured. all in all, it was a very nice experience and we were some of the last people there at around 10:15. they were very un-busy. i'll certainly return often now that the prices have come down and the ambience and service were as good as ever. plus, it's walking distance from my house!
re: Maple
I went there recently for the first time too, but I wasn't as impressed as you. I thought the food was just OK, and I had a really watery clam chowder. They use fresh ingredients but the prep is a bit off. I went for the $1 oysters and I felt my experience with the raw bar was better at Cafe Rouge.
In reaction to the original poster of this thread, I did find most of the servers very pleasant and helpful. Maybe that one guy from last year is gone now?
Sea Salt's brunch is really good. Their pork rillons (carnitas) with grits and Soul Food Farm eggs is one of the best things I've eaten in the past year. I see they've added maple syrup to that, makes no sense to me.
Unfortunately they dropped the weekly porchetta special.
"The happy hour here is $1.00 chef's choice OYSTERS daily from 3 p.m. to 6 p.m. as well as a small bites bar menu with lots of crunchy, tasty treats for you to try with our $5 Well Cocktails, $5 House Wine by the glass & $3 Draft Beer."
re: Robert Lauriston
I called SeaSalt last week to find out what the "new, exciting small plates" bar menu was and they said only the oysters and $5 wine. When are they going to start up?
re: oaktowngirl
The Web site says, "We have also unveiled our new Bar Menu," so if they haven't started offering it, there's some miscommunication.
re: oaktowngirl
When we were there a few weeks ago, there were definitely a number of choices on the bar menu besides the oysters... including the house-made salmon caviar that I loved (with house made potato chips and creme fraiche, for $4).
re: Joan Kureczka
Sounds yummy. I went for brunch a few weeks ago, they said they were expanding the bar menu. The website says coming soon. I called because we wanted to try the new menu, but the person answering the phone seemed very definite about the oysters and wine, with nothing different than the regular between service menu. So we went to T-Rex.
We went last night for the first time in a while. Seemed like prices have dropped a bit.
I don't usually order cocktails but the "Shank" appealed to my sour tooth: Herradura tequila blanca, grapefruit juice, and Campari. Bracing and delicious. I had a taste of some clam chowder before I finished the drink, BAD pairing, it brought out the bitterness in the clams.
The eggplant appetizer was as fabulous as the last time I had it: fluffy, crunchy fried cubes in a creamy sauce of puréed eggplant with lebne, mint, and ras al hanout. It's worth a detour to visit Sea Salt just for this genius dish. We were oohing and ahhing over it to the point that the people at the next table asked what it was ... sadly for them the kitchen had run out.
I also had some nice izakayaish grilled chicken hearts and some lovely grilled squid with cranberry beans and a "basil-almond pesto" (romesco-ish thick sauce).
Sea Salt
2512 San Pablo Avenue, Berkeley, CA 94702


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it's that time of the day where you need a big cup or coffee or tea~ :)
(Source: she-wasnt-bitter)
hey guuyyyssss~~ look at what i made using the coffee bean sticky note!! :D
and look at the tiiiiny space needle at the bottom left corner~ XD
fun times at work!
Coffee Bean Sticky Note


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BUFFALO, NY (WKBW) - The family of the teenaged hunter who was rescued from Zoar Valley earlier this week released a statement Wednesday, thanking rescuers and updating the community on his condition.
18-year-old Andrew Carriero became stranded after falling down a gorge and breaking his leg while hunting in Zoar Valley. A half-dozen rescue workers became stuck with him during a rescue attempt, but crews were eventually able to get Carriero to safety.
In a statement released Wednesday, Carriero's family updated his condition and thanked rescue workers for saving his life.
""Andrew has been moved out of the ECMC Trauma Intensive Care Unit and his condition continues to improve."
"We wish to thank all rescuers/first responders and health care providers who rescued, saved and/or treated Andrew including: the Gowanda Police and Fire Departments/Chief(s), all other participating Fire Departments and their members, Cattaraugus County Emergency Services/Coordinator, the Erie County Sheriff's Department, Erie County Air One and Emergency Services, the New York State Police Special Operation Response Team (SORT)—especially their high angle rescue team, the New York State Forest Rangers, the Erie County SMART Team physicians, Rural Metro Ambulance, and the Erie County Medical Center. Our sincere appreciation and thanks go out to all organizations and individuals involved in this life-saving effort of our loved one."


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I made a thing.
what is going ON
(by clock-town)
(Source: dumbdeviantart)
I thought Obama said he was Muslim…?
I don't have a problem with Muslims, not at all! But I swear there was a time he announced that he was Muslim.
(Source: raptorific)
Come here and PUCKER UP~
The Fresh Prince of Matryoshkas
"The Fresh Prince of Bel Air" vs. "Matryoshka"
POSTED 2 years ago 0 plays ♥ 4,388 notes
So Best Buy's going under maintenance and this was… their.. screen….


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Experienced Music Producers with Premier Recording Studios in the heart of New York City, Manhattan
The Perfect fit for Singers, Songwriters, & Bands of ALL AGES.
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Sunday, December 1, 2013
Dana Lowrey - 'Fearless' Song and Video Production at Threshold Recording Studios NYC
2 comments:
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I am a songwriter at homeReplyDelete
make my own song at home


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If today could be summed up in two words, it would be Manti Te'o. First we find out that his father is actually a complete and total tool. According to dear old dad, when Manti gets burned, it's irresponsible journalism to call him on it. I wonder how he feels about the latest issue involving Manti's imaginary girlfriend? I'm sure we'll hear about that soon enough. In the meantime, we get to judge for ourselves. Is Manti a victim, or was he in on it? Or both?
While some team's cities are talking smack and getting ready for the next round of the playoffs, the Steelers are considering which players are expendable - some of those names might surprise you.
For about three seconds before the Te'o news flooded social medial, Chip Kelly was all the rage. Remember when he told everyone he was staying in Oregon? Evidently he changed his mind. Meet the new head coach of the Philadelphia Eagles.
If you've never seen the "Bad Lip Reading" videos before, now's the perfect time to start.
And in case you haven't heard...Hockey's back! And it's looking like we're already predicting possible 2013 Stanley Cup winners.
Thanks for joining us today, and remember, if you would like to contribute to the blog it's easy! Just click "Start Writing" in the orange banner at the right side of the page, or the "Add Article" option in the top navigation of the site. We would love to hear from you!
The Redshirt Daily: FanIQ Blog Review 1/16
The Redshirt Daily: 1.16.13
1/16/13 in NCAAF | Jess | 35086 respect


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Verner Panton
Verner Panton is one of the iconic designers of the last century. He was made famous for designing a cardboard house and creating the 'Panton Chair' for Vitra. His designs are still influencing designers and architects today and are hugely popular.
Verner Panton studied Architecture at the Royal Art Academy in Copenhagen. Amongst several acclaims in the design and architecture world, designing the interior for the Spiegel publishing house in Hamburg ranks highly.
From the organic shapes of the Panton and Amoebe chairs to the ecliptic Flowerpot Pendant Light and stunning Fun 1DM Suspension Light with its cluster of mother of pearl discs - Panton's designs are fantastically fun, colourful and contemporary.
Louis Poulsen Panthella Floor Lamp
£500 ex. VAT
Louis Poulsen Panthella Table Lamp
£391.67 ex. VAT
&Tradition Adjustable Flowerpot VP4 Table Lamp
£207.50 ex. VAT
&Tradition Big FlowerPot VP2 Pendant Lamp
£415 ex. VAT
&Tradition FlowerPot VP1 Pendant Light
£182.50 ex. VAT
&Tradition FlowerPot VP3 Table Lamp
£207.50 ex. VAT
&Tradition Topan VP6 Pendant Light
£140.83 ex. VAT
Vitra Amoebe Highback Lounge Chair
£1,282.50 ex. VAT
Vitra Amoebe Lounge Chair
£831.67 ex. VAT
Vitra C1 Armchair
£1,065.83 ex. VAT
Vitra Cone Chair
£1,435 ex. VAT
Vitra Cone Table
£1,045 ex. VAT
Vitra Heart Cone Chair
£1,945.83 ex. VAT
Vitra Living Tower
£8,080 ex. VAT
Vitra Panton Chair
£171.67 ex. VAT
Vitra Panton Chair Classic
£770 ex. VAT
Vitra Panton Junior Chair
£115 ex. VAT
Vitra Verner Panton: The Collected Works Book
£33.77 ex. VAT
Vitra Visiona Stool
£310 ex. VAT
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Younger gentrifiers love to make being poor some kind of trendy lifestyle of choice and romanticize the fuck out of it while actively and knowingly shitting on the people their stealing resources, homes, and livelihoods from.
Hipster culture in a nutshell
(Source: realmauricemoss)
The fact that I have to put my dad on FAFSA even though he doesn't pay for my school anymore is precisely why I'm so damn broke all the time ;_;
I spent the first few years after I left my adopted family's house only taking one or two classes a term because I couldn't get her signature on her tax info for FAFSA. The first term that I had left, I tried to do things the usual way, but she refused to sign the papers unless I came back.
That's so fucking infuriating. They really need to update their methods of calculating whether or not we can afford school.
They set that up and put an age limit of 24 because the assumption that mommy and daddy are paying for school up to that point is super convenient. They get to pretend people without parents, or with estranged parents, don't exist and so they don't have to give these nonexistent people money. You can tell the government you're independent from your parents so you can file without their info, but it's a lot of work, and pretty nonsensical for an adult to do. Meanwhile, they can explain away this gatekeeping by telling anyone who asks that it's to keep rich people from cheating the system. Like they ever care about THAT.
(Source: halloweenismybday)
New Data Demonstrate the Unique Needs of Gay and Transgender Families | Center for American Progress
And of course, isn't that new show 'the new normal' about two white cis gay men? hmph.
(via biyuti)
I kept beating the drum on this when people were painting DADT as a "white gay male" issue when black lesbians and bisexual women were the ones disproportionately being discharged under the policy. QWOC (esp. black) families are more likely to be in poverty too. Nobody seems to want to address that. Every issue impacting queer people, even the ones people think are a waste of time or w/e impact QPOC that much worse due to intersectional concerns.
(via undeadbishoujo)
We need to take care of all our queer families, not just the class and race privileged ones that fit some ridiculous "nuclear" ideal.
(via dickensian-werewolf)
OECD statistics show that the child poverty rate in the U.S. is nearly double that of Korea, with 20.6 percent of American children living in poverty, as opposed to only 10.5 percent in Korea.
Moreover, there were 400,540 children separated from their parents and living in the U.S. foster care system in 2011. Of these children, 104,236 were eligible and waiting for adoption, and another 58,000 lived in institutions.
On the other hand, there were only 16,523 Korean children living in institutions at the end of 2011, according to the Ministry of Health and Welfare.
So why do we insist on sending our children away to live with foreigners? Who brainwashed us into believing that everything is better in America?…Korean adoption agencies owe American children an apology. For every child they send there, they steal a potential home from an American child. How sorry they should be for hurting American children in that way and for being complicit in the lie that international adoption ― in the way that it is currently practiced ― is a service that puts children's needs in any country first.Jane Jeong Trenka for the win. Again.
Here's a hilarious Helen Keller joke!
Do you know what no one saw or heard coming?
Helen Keller's radical socialist activism for the rights of the poor, women, the disabled. And so people ignored and belittled her politics. They argued a deaf, blind person could not know what she was talking about. And so they reduced her to the safe story of a young girl who overcame disability, and nothing else.
Wait I mean haha she was blind! How funny.
p.s. Funny how folks are tossing out allegations of everything from OCD to autism to gross generalizations of mental illness
but somehow no one ever stops to point out that Adam Lanza was a class-privileged able-bodied white male
when it is the latter mass of privileges that have time and time again proved to define a serial killer's profile, NOT the former spectrum of disability or illness.
(Source: brandx)
-Vinnie Paz, from Jedi Mind Tricks-
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Food & Recipes
Winter Squash: Recipes and Tips
2. Butternut Squash continued...
You can buy 10-ounce bags of diced butternut squash (Stahlbush Island Farms brand) in the frozen section of your nearby Whole Foods Market. It doesn't get any more convenient than that!
Use them in:
- Soups
- Pasta dishes (even as filling for ravioli)
- Rice dishes
One cup of cooked, diced butternut squash has:
- 82 calories, 6 grams fiber
- Vitamins: 22,867 IU vitamin A (653% DV), 31 mg vitamin C (41% DV), 39 mcg folic acid (10% DV)
- Minerals: 84 mg calcium (8% DV), 59 mg magnesium (19% DV), 582 mg potassium (12% DV)
- Bonus: 2.6 mg of vitamin E (18% DV)
3. Spaghetti Squash
A spaghetti squash looks like a small yellow watermelon, and weighs anywhere from 2 to 5 pounds. This squash is usually prepared by cutting it in half lengthwise with a sturdy knife and baking it, cut-side down, in a baking dish with 1/4-inch of water. (At 375 degrees, baking will take about 35 minutes.) Here's the fun part: When you scrape out the inside flesh of the squash halves it easily separates into pasta-like strands.
Use them:
- As a substitute for pasta in some dishes
- Served cold as a salad ingredient
- Topped or dressed with flavorful ingredients for a side dish
One cup of cooked spaghetti squash will give you:
- 42 calories, 2.2 grams fiber
- Vitamins: 170 IU vitamin A (5%), 5 mg vitamin C (7%), 12 mcg folic acid (3%)
- Minerals: 33 mg calcium (3%), 17 mg magnesium (5%), 181 mg potassium (4%)
- Bonus: 12 grams of heart-healthy plant omega-3 fatty acids
4. Pumpkins
You can't get through October without seeing hundreds of pumpkins -- at the supermarket, on front porches, and atop the desks of co-workers. Pumpkins come in all shapes and sizes. Like other large winter squashes, pumpkin can be cut into smaller pieces, the inside seed part removed, and cooked until the flesh is tender by steaming, microwaving, or roasting. Although many of us use canned pumpkin in our favorite recipes, here is some information on fresh pumpkins.
Use them:
- Pureed and added to soups, or as a sauce for pasta dishes or filling for lasagna.
- Roasted and served as a side dish or added to an entrée.
- Filled with rice, stuffing, or sausage mixtures (for smaller pumpkins).
One cup of fresh, boiled pumpkin will give you:
- 49 calories, 2.2 grams fiber
- Vitamins: 2,650 IU vitamin A (76% DV), 12 mg vitamin C (16% DV), 21 mcg folic acid (5% DV)
- Minerals: 37 mg calcium (4% DV), 22 mg magnesium (7% DV), 564 mg potassium (12% DV)
- Bonus: 1.7 mg vitamin E (11% of the daily recommendation of 15 mg)
How to Buy, Store, and Cook Winter Squash
When buying winter squash:
- Choose one that seems heavy for its size and doesn't have any soft spots or cracks.
- For squash sold in precut pieces (like banana or Hubbard squash), look for pieces with fresh-looking flesh texture and color.
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Amazing Dentist, Amazing Invisalign Results - Philadelphia, PA
I just completed my invisalign treatment with Dr....
I just completed my invisalign treatment with Dr. Tau and I am thrilled with the results. I found Dr. Tau online and specifically picked him because of his great reviews. I called for a consultation and after meeting him and his team decided that his office was the best one for me. He uses a special scanner instead of taking those goopy impression and since I am a gagger I really appreciated it. His had flexible payment options which helped me afford the treatment. He listed to what I wanted to fix and after one extra round (I think it is called a refinement) I finally finished and am so happy with the results. Best thing I ever did was not only do invisalign but call Dr. Tau. You should do the same, you won't be sorry. Bonus...I got free whitening to use in my trays so when we were done my teeth were bright white.
Read 1 Comments
Hi! Do you have any before/after pictures? Dr. Tau doesn't have any reviews on here with pictures. Also, can you tell us a bit about what your pre-invisalign dental difficulties were, and how long your treatment was, including the refinement (like how many trays)?
Thanks for reviewing your dentist :)
Thanks for reviewing your dentist :)
Dr. Tau is the best dentist in Philadelphia, combined with an amazing team and great technology this is the office that I would recommend not only if you want invisalign but any other dental treatments .
5 out of 5 stars
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She's taken university classes to learn web design to help her department, learned sign language through the university's fee-waiver program to better interact with students, become the lead secretary in the College of Social and Behavioral Sciences for training her peers, and even served as the college's lead secretary for People Soft implementation.
However, Scott was wrong about one thing. She figured the university would never pick a department secretary for its staff Employee of the Year Award-since the secretaries often do the nuts and bolts work of the campus-until Scott learned that she had indeed been chosen as CSUN's 2002 Employee of the Year.
"I was just completely stunned when they called and told me," Scott said. "My first reaction was I was so grateful they were giving the award to a department secretary.
"We do so much on campus. We do payroll, purchasing, department finances, helping with student advising, faculty hiring, planning special events, scheduling classes, supervision and so on. It's like you do a little bit of everything on campus," she said.
During the 36th annual Staff Services Recognition Ceremony on Friday, May 10, university President Jolene Koester presented Scott with this year's award, which includes a plaque for Scott and her name being inscribed on the university's plaque with prior award winners. She also received a $1,000 check from the Matadors Community Credit Union.
"The event gives me an opportunity to spend time with the staff, and to personally thank them for contributing to the excellence of the university," President Koester said. "This year's Employee of the Year, Susan Scott, exemplifies the hard work and dedication of all of the university's staff members."
Scott was nominated for the award by Geography Department chair Antonia Hussey, and drew supporting endorsements from others both in her department and college. The award recipient is chosen each year by members of a campus-wide committee that includes representatives from each of the university's four divisions.
"In Susan's nomination packet, there was example after example of how she had been creative and innovative, taken initiative, demonstrated leadership and significantly contributed to the team effort," said committee chairperson Stacy Edwards. "While all of the nominees demonstrated excellent attributes, Susan clearly demonstrated an extraordinary level of excellence across the board."
Scott came to the Geography Department in 1988 as department secretary and has served there ever since. "This place is great. The faculty and staff in geography are wonderful to work with. I feel lucky to work in such a good environment," she said.
Scott also said she feels a real connection to the university, which she describes as a good place to work. She lives several blocks from the campus, walks for exercise here with her husband John and saw her daughter Sonya graduate as a health sciences major and go on to become a Los Angeles public school teacher.
Through the years, though, one special benefit Scott says she has received from working on campus is the opportunity to learn and use a variety of computer software packages and technologies, a knack she picked up in her prior career as a Lockheed flight test data analyst. "I really love all the computer technologies we have. I think it's fun and interesting," she said.
Through it all, Scott has learned to be flexible. "I always figure I can do almost anything here, unless it all comes at me at once," she said.
@csun | May 13, 2002 issue
Public Relations | University Advancement
Home | CSUN A-Z | New Sites | People Finder | Calendar | News & Events
Students | Faculty/Staff | Parents/Prospective Students | Alumni | Business & Government | The Community


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The following comments are owned by whoever posted them. This site is not responsible for what they say.
Lossless adjusting of loudness for MP3 and AAC files
With AACGain binary as compiled by ATVERD and a couple of Doug's scripts for iTunes I managed to prepare scripts for iTunes to make use of AACGain a lot easier.
Lossless adjusting of loudness for MP3 and AAC files
...and do not try AACGAIN on .m4a lossless files!! It can delete your original files instead of correcting tag values in them :)
Lossless adjusting of loudness for MP3 and AAC files
aacgain will NOT delete file of unknown type (apple lossless, aiff and so on). It will abort immediately. I tested this.
Lossless adjusting of loudness for MP3 and AAC files
But the original advise is still very good - who knows what it may decide about those formats, just keep it away from non-aac and non-mp3 files.
I appreciate
I for one appreciate this. I would like to have one thing added though. It would be nice if you could add a count of some sort so a person knows how many have been done already and that it is working. For me I have an older powerbook and I let this run about 5 hours and all it showed was the area blue where you put the scripts so I could not tell how far it had gotten. I was able to force quit iTunes and found out that about half where done in that time. I know it will not always take this long but it would be helpful to have some sort of way as to know it is actually working. I know that when the iPod is being updated it will go down the list of songs to show you were it is at. It will also from time to time let you know how many songs have been added so far. Some thing like this would be great. I know it is just applescripts but for me it would be nice to see that it is working so I do not quit on it.
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Let's start The Voice's second season with an essay question: Who else here is offended by this show?
Nope, I'm not talking about its self-satisfied judges (though they're less articulate than Idol's not-so-articulate panel) or its singers (who are less memorable than Idol's not-so-memorable winners), but the show's conceit itself: Why is encouraging a singer based only on the sound of his instrument considered a refreshing approach? It's a bizarrely uninteresting approach, actually. Pop superstardom is and should be about a performer's command and sense of purpose, not a rubric that nets you a BA in Vocal Performance. The Voice's system of recruitment is inherently flawed and condescending, and when I watch Christina Aguilera spin around in her chair to lay eyes upon a hollering, walleyed dame in a denim vest, the look on her face doesn't read, "What an obvious candidate for the Billboard Hot 100!"; it's "Here's what I'm stuck with! Oh no, she also wears cheap hats!" And then we're stuck with them both.
Still, the show is entertaining. The rotating thrones remind me of the revolving contestant island on Match Game, so my compulsion to keep old game show lore alive is sated. Phew. And of course, Adam Levine has a Highly Sittable Face™. Which is exhilarating. Let's rank the six performances of the evening from worst to best and see if the next Carrie Underwood Javier Colon is in our image-hating midst.
6. Daniel Rosa: Neon Trees, "Animal"
The quivering, bow-tied nice guy from Riverside, CA, cried and apologized almost as soon as he was introduced, and that told me one thing: He might not be the next Madonna. After selling us on his humility with teary self-deprecation, the bespectacled 20-year-old belted that nondescript Neon Trees wah-ness in a pre-adolescent yelp. Oh no, child. Even The Voice draws the line at wounded dodgeball noises. Cee-Lo, Levine, Christina Aguilera, and Blake Shelton didn't feign amusement, and Shelton muttered, "Pitchy!" to his colleagues like a hilarious homosexual. Good for him. Afterwards, a crestfallen Daniel summoned some optimism and said to host Carson Daly, "A lot of people don't even get critiques from people like that!" True, but Christina Aguilera is less of a "person" and more of an "unfunny wig." Subtle, but crucial difference, Daniel.
5. RaeLynn: Miranda Lambert, "Hell on Heels"
Get this: Miranda Lambert, who is a singer, is married to Blake Shelton, who is a singer (and person, for real) but also a panelist on this show. RaeLynn, you are a sly/slippery eel/cat! Clever. RaeLynn is one of those hair-flower-and-red-lips people, so she's ready to be secretly boring, but her performance of the foot-stomper was emphatic, if certainly inferior to the original. Blake Shelton snatched her up for his team, and I'm hoping he senselessly champions her the way he did with last year's Xenia. She spent most of her time on stage looking for a place to nap. I want someone to be infuriated about again, and maybe RaeLynn is the one. Stay tuned.
4. Juliet Simms: "Oh! Darling"
The finest female performance of the hour wasn't exactly a triumph, but "Oh! Darling" is a very compelling audition song that never feels as cheap or expected as a "Fallin'" or "Hallelujah." Juliet — whose name, face, and bangs situation are a tribute to the sacred fertility goddess Juliette Lewis — worked one of those mega-growls that singing competitions pretend to care about. Adam Levine and Xtina enjoyed a thoroughly staged argument about her merits after they both buzzed in for her recruitment (with Xtina calling Levine a "Justin Timberlake wannabe" in a fit of pseudo-scathing angst), but Juliet signed up for Cee-Lo's team instead, because he probably understands boho ladies in denim vests the most. Adam Levine probably doesn't cruise chicks who wear garments reminiscent of Patrick Swayze's in Road House, is all I'm saying.


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If you can picture yourself sitting on your terrace enjoying a breathtaking view to the golf courses, the mountains and the sea, after a fantastic day of golf with lovely temperatures and all this in the winter….then you are ready to own a home in La Cala Resort.
Have a look through our portfolio of luxury properties. You can find spacious apartments, penthouses, townhouses, villas and plots of land.
All real estate offered has all legal documentation in order. Since we are the promoters of all developments within La Cala Resort, we can fall back on a great experience and make the purchase process worriless for you with our well trained staff. After obtaining your new premises, we will be here for you for any kind of service you may require.
Contact our property specialist to find the perfect home for you.
High quality built Villa Very spacious and bright with open views to golf courses, mountains and sea.
• Plot: 827m2 Built: 254 m2
• 4 spacious bedrooms, 2 of them at the main entrance level.
with built-in wardrobes .
• 2 bathrooms en-suit with Jacuzzi bath.
• Ample kitchen with double access, from hall and from living area.
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• Nice design garden with private heated pool.
• Ample covered and uncovered terraces with panoramic views.
• Solar panels for hot water.
• Big Garage space with direct access to the property.
• A/A hot and cold in all the property.
• With installation to fit a fireplace in living area.
• Tastefully furnished.
• 24 h security team in the Resort.


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Loyola Marymount (10-6, 2-2) at San Diego (9-7, 0-3)
Date: Thursday, January 9th, 2014
Location: Jenny Craig Pavilion
Time: 7:00 p.m. PST
TV: TWCSN/TheW.tv
Radio: LMU– KXLU 99.8 FM
San Diego – ESPN 1700 AM
LiveStats: http://stats.statbroadcast.com/statmonitr/?id=33938
Last Season: San Diego won both meetings.
San Diego
Two popular picks to finish in the top 5 of the WCC – who have endured recent struggles in conference play – will rematch in America's Finest City with both teams hoping to get back on track.
The San Diego Toreros have mightily struggled during conference play and have not won a single game. The Toreros faced also winless BYU on Saturday but were crushed by 34 points. A good reason for San Diego's struggles during WCC play is the performance of its backcourt. Christopher Anderson, Johnny Dee and Duda Sanadze have only shot 37.6 percent from the field in conference play.
Although not as severe as USD, Loyola Marymount has struggled as of late. After starting WCC play with wins against BYU and San Diego, the Lions have dropped two straight to fall to 2-2 and 5th in the WCC.
Keys to the Game
Loyola Marymount
Gabe Levin: After a quick start, Levin's average points per game has steadily declined. If Levin can harness some of that elite low post scoring ability that he showed in the early stages of the season, this game will go much easier for the Lions.
The Toreros have struggled to find a consistent post scorer aside Dennis Kramer all season. With San Diego's backcourts recent struggles, adding Levin to the scoring charge along with the tremendous scoring backcourt of Anthony Ireland and Evan Payne would be too much for the Toreros to handle.
San Diego
Christopher Anderson: From a point guard standpoint, Christopher Anderson has had a fantastic WCC season thus far. The junior guard is averaging 7 assists and only 1 turnover so far in conference play.
Despite that, Anderson is hurting this squad considerably from a scoring standpoint, part of the reason why the Toreros are in the rut they are in.
Anderson is only averaging 5.7 points in conference play, a sharp drop-off from the 11.3 points he averaged during non-conference play. On top of that, Anderson is shooting 18.5 percent from the field and 0 percent from beyond the arc.
Anderson is not an offensive threat on this team at the moment, which is allowing defenses to spread out to shooters and sag down in the post. Anderson needs to find his offensive groove in order for the Toreros to save their season.
Matchup of the Game
The PG's
Point guard play will be enormous in this matchup. Anderson (San Diego) and Ireland (LMU) have been fantastic in conference play with distributing the ball, as well as taking care of it. Anderson has an astounding assist-to-turnover ratio of 7.0 to 1, while Ireland is averaging 19 points with a respectable assist-to-turnover of 2.0 to 1.
It is going to be an absolute treat to see these two butt heads for possibly the last time ever.
Sometimes it is necessary to make a prediction with your gut, where records, statistics, etc. do not support your pick. This is exactly what I am doing here, even though I don't have the evidence to back it up.
I believe that the Toreros get back on track after playing three straight road game prior. The home crowd will energize the Toreros and boost them to a close victory. San Diego 68, Loyola Marymount 65.
Tags: Basketball College Basketball LMU LMU Lions Loyola Marymount Lions San Diego San Diego Toreros WCC West Coast Conference


text: Well, crud. http://www.cafepress.com/cp/store/store.aspx?storeid=anstairborn If this again comes through with ·stairborn after the = , substitute anstairborn for ·stairborn Padraig ---------- Original Message ---------------------------------- From: "Padraig O'Maolagain" <padraig_ruad at irishbard.com> Reply-To: loch-ruadh at ansteorra.org Date: Thu, 6 Jun 2002 13:38:25 -0400 > >I don't think that link came through too well - let's try it again: > >http://www.cafepress.com/cp/store/store.aspx?storeid=·stairborn > >Padraig > >---------- Original Message ---------------------------------- >From: "Padraig O'Maolagain" <padraig_ruad at irishbard.com> >Reply-To: loch-ruadh at ansteorra.org >Date: Thu, 6 Jun 2002 13:24:29 -0400 > >>Yes, the Ansteorran Airborne shirts are still available at http://www.cafepress.com/cp/store/store.aspx?storeid==·stairborn >> >>I'll have to ask the other members of the Drunken Irish Bards and Wench Auxiliary about what the procedures for joining are - we've never had anyone else want to join before. :) Our stated purpose is to get banished for singing. So far our efforts have met with failure, but we keep on trying. >> >>Padraig >> >>Madelina wrote: >> >>>Padraig, are the Ansteorran Airborne shirts still available? I may be a >>>drunken bard (or bard-in-training) on occasion, but I'm not Irish, so how >>>does one go about joining the Wench Auxillary? LOL >>> >>>Madelina > > > > > >________________________________________________________________ >Sent via the WebMail system at irishbard.com > > > > > >_______________________________________________ >Loch-ruadh mailing list >Loch-ruadh at ansteorra.org >http://www.ansteorra.org/mailman/listinfo/loch-ruadh > ________________________________________________________________ Sent via the WebMail system at irishbard.com


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In a short period of time, they have become Seattle's first couple of soccer. For the first time since their college days at California, Morgan and Carrasco are playing in the same city.
UKWILA — After the Women's World Cup, after Alex Morgan had scored the kind of goals at the kind of moments that lift a person's Q rating from tepid to white hot, she and her boyfriend, Servando Carrasco, had a short conversation about how the events in her life could change their lives.
At 22, Morgan was the youngest player on the United States women's team and the breakout star of the 2011 World Cup. Coming off the bench, she scored the clinching goal in a 3-1 semifinal win over France, then scored the first goal and assisted on Abby Wambach's goal in the championship loss to Japan.
When she got home, Morgan was invited to talk shows. She attended galas, threw out the first pitch at a Kansas City Royals game. And she posed in this year's Sports Illustrated swimsuit issue. Life was happening quickly.
"We talked about the attention I was getting and the interviews he was having to do about me, which I can understand would get frustrating," Morgan said Wednesday night before a Sounders Women's practice. "We had that one conversation and ever since then, it's been fine.
"We're still the same people, heart and soul. We do the same things, have the same personalities, no matter what the media thinks of me or him. I don't think our lives have changed at all. We're still a couple of individuals who are trying to make our mark on soccer."
(read the rest here)


text:
GreatSchools Rating
Teacher quality
Principal leadership
Parent involvement
My child went to school here for 3 years, we kept hoping for improvements in the school. They told me my child was "ahead of the curve" and was doing great on "benchmarks" but was behind her cousin who was in a different school. They focus on the kids who are behind so much that the rest of them get behind. What is the point to provide a lesson plan if it's not followed or taught? They send papers for you to sign and review past due date and rarely send home school work. I know schools have tablets and introduce technology into their lessons, but my child would show me the websites they go to and they are anything but educational. We finally moved so my daughter could go to a better school.
We are stationed in San Antonio for three years, rented a house near WIlshire, our child attended first grade, one year. After that, we placed our child in a nearby Catholic school on Harry Wurzbach for second grade. I regret that the military spends funds on supporting this school for its military connected students. The school is full of bullies and marginalized students, even in first grade. And this is sad. Inexperienced teachers, not innovative compared to other schools. If you want your child to grow up to be a bully, send him-her to Wilshire.
My son attended WIlshire K-5 and we had a good experience there. All of his teachers were outstanding and all took care to attend to each children's special needs. The administration was caring and helpful.
Pretty good school. Some problems with admin knowing about own programs or registrations but over all ok!
My daughter attended this school for PreK and LOVED it. She had a lot of fun and learned so much. The teachers were great and always willing to help or answer questions. Great Texas School!!
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6523 Cascade Place
San Antonio, TX 78218
Website: Click here
Phone: (210) 407-9400
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Bruce Springsteen and Roger McGuinn -- wo Rock and Roll Hall of Famers jamming on stage to the delight of a surprised crowd. Only Growing Bolder has the inside story of the on-stage collaboration between two rock icons.
* Roger Rocks on Rails
* Inside a Folk Den Session
* Mr. Tambourine Man at Home
* Childhood Gift Changed History
* Roger on GB Radio
*Roger Makes Ice From the Sun
*Roger Rocks on a Scooter
Total Length: 03:43 Views: 13,036 Comments: 5 Favorited: 3 Rating: 5 Votes: 8
Entertainment - Music
GB Topics
GB Topics - Big Names
Entertainment - Arts
GB Exclusives - GB Rocks
the boss - concernt - bruce springsteen - amway arena - orlando - the byrds - florida - rock and roll - entertainment - performance - roger mcguinn - steve van zandt
Why do the boomer rockers still bring 'em in? And why do today's kids still enjoy listening to 60s & 70s music?
Very simple.
They just don't make music like that anymore!
The world changed after the Beatles performed on the Ed Sullivan show and music just exploded! I remember those fantastic times and I keep telling my kids, "It's truly sad that you will never experience what we had the pleasure of being a part of."
That's a wonderful backdrop to your appearance with Bruce Springsteen. The best thing about this is that you both seem to be such "real" people even though you have achieved much celebrity. Bruce has so much enthusiasm for performing, and for making his concerts a truly memorable experience. That really comes through in this video. Thank you for sharing this.


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Cpr Course Tweed HeadsPosted on 2013/12/11 by Wallace
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Comments:Comment added on 16/02/2014 14:51:
People will certainly learn a lot of things in the on and then prepare to cleanse the area.Comment added on 16/02/2014 15:25:
Encourage your the injected poisons and neurotoxins from infecting the lymphs and infecting the lymph system.Comment added on 28/03/2014 03:27:
The act provides legal protection to people who you might want to bring in it number 1 would be a travel medicine book.Comment added on 28/03/2014 20:36:
Do this by touching the wound could be life threatening.Comment added on 02/04/2014 17:57:
This involves positioning the head correctly and very cold, you want to communicate with him, we need to get the blanket underneath.Comment added on 08/06/2014 00:44:
If you have no warm water, put the person's hands or feet example if it is a wound in the legs or arms.Comment added on 02/09/2014 13:33:
The best thing is to find out what professional you can use more advanced techniques too.Comment added on 19/09/2014 05:06:
Which toe am aider is around in case of an emergency will allow employees to carry out their duties more efficiently.Comment added on 02/10/2014 15:20:
The law is intended to reduce bystanders' hesitation the puncture actually has taken place.
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Pack Vortec power and stroker torque in your ride with one of these ATK High Performance GM 383 Vortec 375HP Stage 3 crate engines. These engines are hand-built and balanced to ensure a strong-running, reliable engine for your daily driver or hot rod. The 415 ft.-lbs. of twist make these extremely versatile mills that are at home in a towing rig, musclecar, or street rod. Get back out on the road with the ground-pounding power that only a stroker can give you.
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Best Friends Scrapbook Page
Show off your favorite photo of your BFF with this cute idea using recycled paper. Make it into a photo frame or incorporate it into a fun scrapbook layout you can give to your bestie - just follow the steps for this best friends scrapbook page!
Best Wishes Beaded Card
Wedding folklore says that the bride stands on the left side of the groom during the marriage ceremony to allow his sword arm to be free and ready to fight off other men who may want her as a bride.
Beveled Glass Memories Plaque
Capture a moment with this creative beveled glass memories plaque.
Big Game Safari Frame
Showcase your wild side with this original frame thats ideal for photos from the trips to the zoo.
Bingham Family Story Scrapbook Layout
Display antique family photos and talk about your ancestors with this vintage-inspired scrapbook layout from Paper Wishes. Lace accents and keys are perfect embellishments for this antique photo layout.
Black and White Trimmed Shadow Box
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Blinged Out Calculator Cover
Make math exciting with this Blinged Out Calculator Cover from I Love to Create! This crystal bling decoration can be applied to anything from your calculator cover to your cell phone. Make your accessories sparkle!
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Daily Echo | News | All the very latest news headlines from Southampton and Hampshire.
- News feed
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Daily Echo on Twitter
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Echo on Facebook
Beat the Bulge
GET FIT Take a Walk / Get Dancing / Join a Sports Club
'Gym membership must be made cheaper'
11:36am Thursday 4th November 2010
A GYM owner was today lobbying the Govern-ment to make gyms across the county cheaper for members.
Don't miss free health checks
8:00am Wednesday 3rd November 2010
FREE mini-health checks and a cycle challenge will take place in Southampton to boost fitness levels in the city.
Families invited to sports day
6:40am Tuesday 28th September 2010
SPORTING challenges will take place at a family fun day to raise cash for charities.
Children can lose weight and have fun
10:50am Sunday 29th August 2010
OVERWEIGHT children can get fit and active for free as a Hampshire centre launches its specialist programme to tackle obesity in the county.
We lost 51 tonnes of fat
2:05pm Tuesday 3rd August 2010
MORE than 1,000 obese people have gone under the knife at a Southampton hospital – and lost a combined total of 51 tonnes.
Be Healthy, Be Active event
8:30am Thursday 15th July 2010
SHOPPERS can get free advice and information about healthier lifestyles at a special event at Southampton's WestQuay Shopping Centre today.
Feast of healthy eating knowledge
9:57am Friday 2nd July 2010
EATING five portions of fruit and vegetables a day was the message when children as young as six learned about eating healthily.
Hundreds take up the sporting challenge
11:45am Tuesday 29th June 2010
WITH 70 activities at 16 venues there was plenty of chance to burn off the calories during Southampton's 30-Minute Sportathon.
New trim trail a keep fit hit
10:23am Saturday 19th June 2010
A OUTDOOR trim trail to encourage Southampton residents to get fit has been launched at the city's Sports Centre.
Youngsters are a step ahead
11:31am Thursday 17th June 2010
TALENTED Hampshire youngsters twisted and twirled as they took part in a special dance workshop.
Rickshaw rides help to get commuters pedalling
4:40pm Wednesday 9th June 2010
COMMUTERS had an opportunity to ditch public transport in favour of pedal power in a bid to get more of the Southampton public active.
Weighing up the city's obesity battle plans
12:15pm Monday 7th June 2010
PROPOSALS designed to cut Southampton's high obesity rates will today be presented to council leaders.
Beating the bulge changed my life
12:28pm Monday 7th June 2010
SHE spends her days surrounded by food at the café she runs.
'Fat camp' was turning point
1:10pm Saturday 5th June 2010
As the Daily Echo continues its investigations into Southampton's obesity crisis, SARAH JONES meets one Hampshire teenager who decided to take matters into her own hands
Swim for free to Beat the Bulge
10:05am Friday 4th June 2010
BEATING the bulge doesn't have to break the bank as council chiefs are offering free swimming sessions across Southampton.
Beat the bulge with the Daily Echo
9:48am Thursday 3rd June 2010
SOUTHAMPTON: THE people of Southampton are being urged to beat the bulge as the Daily Echo launches a new campaign to get more people exercising and eating healthily.
News from your areaYourEcho
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- FIONNA & CAKE Gets Second Printing Comics and Graphic NovelsJanuary 11, 2013
- Pull Back the Curtain with "Comics About Cartoonists" Publisher UpdatesJanuary 10, 2013
- The Savage Side of Wolverine Publisher UpdatesJanuary 10, 2013
Police Still Vague On Fate Of Steve Perry
The sensational facts surrounding the disappearance of comics writer Steve Perry have lead to speculation in the media and on the internet. With Perry's two roommates in custody and reports of a severed arm and other body parts found near the writer's van police have not identified Perry as the victim and have only gone so far as to call the case a "possible homicide".
Meanwhile local news outlets in Florida have picked up the story, interviewing frightened neighbors in the area and Perry's ex-wife. It appears their five year old son, who Perry had been caring for, is with his mother.
Long time friend and recent benefactor, Steve Bissette, has posted a heartfelt biography of Perry, saying their last contact was via e-mail on May 8th and that other friends were in touch up until May 10th. Bissette said:
At present, the police have requested that no one publicly say anything more.
As you can imagine, this has been horrifying, sickening, depressing, frustrating, infuriating, sorrowful news.
I can say no more at this time, I'm sorry.
Note on the accompanying illustration: Steve Perry posed for photo reference for the character "Milbur" in Alan Moore and Rick Veitch's "Love Doesn't Last Forever" in 1985


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Groupon 2015
7-night villas stay for up to 8 people in choice of destinations from £349.00 (441 €)
THE DEAL - Up to 56% off
Choose from over 300 private villas sleeping up to 8 people (4 bedrooms) for only £349 (€441) for the first 25 vouchers sold or £ 429 there after. You can even upgrade to larger villa for £75 per extra bedroom.
Arrival on or between:
21st March 2015 - 3rd May 2015* or
25th September - 31st October 2015
(excludes arrivals on/during/between 29/03/2015 - 09/04/2015, Large villa upgrade available for £75.00 per extra bedroom)
Sorry - Whilst we welcome same sex couples, we are unable to accept groups of the same sex under the age of 25 years old. Our villas are not suitable for hen and stag parties.
You will be required to provide us with your postal address plus names and ages of all people staying at the villa within 7 days of booking.
Groupon bookings require a security deposit of £250.00 to be paid at least 48 hours before arrival, this will be refunded after departure less any damage/extra cleaning costs incurred by us following your stay. Failure to pay the security deposit will result in access to the villa being denied. It can not be paid locally.
How do I book?
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I want to go on a date outside of the offer date?
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There are less than 8 people going - do we have to pay more?
No - the price is for up to 8 people, even if only 1 person goes the price is still the same.
Full terms and conditions of the offer are available on Groupon offer page.


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Upcoming Shows
- 11/01/14 Morazan, San Salvador at Teatro Nacional de San Salvador
- 11/09/14 Newark, NJ at NJPAC Buy Tickets
- 11/15/14 Miami, FL at Miami Dade Auditorium Buy Tickets
New Releases
Available August 5!
Category Archives: New Release
New Release August 5: Jazz Meets the Classics
Jazz Meets the Classics. Release date: August 5, 2014, Paquito D'Rivera Sextet, Sunnyside Records/Paquito Records. Hear Two Sample Tracks The border between classical and jazz music has always been a fluid one, with composers from each camp finding inspiration on … Continue reading
Posted in 2014, New Release, News 3 Comments
Preview of Jazz Meets the Classics CD Tour
Lucky audiences in New York's Jazz at Lincoln Center, Washington's DC Jazz Festival, Madrid's Teatro del Canal, and Boston's Regatta Bar, were the fortunate few to hear the upcoming new album "Jazz Meets the Classics" being released August 5, 2014. … Continue reading
Posted in 2014, New Release Tagged Jazz Meets the Classics Leave a comment
New Release – Song for Maura with Paquito D'Rivera and Trio Corrente
The heralded Cuban born clarinetist/saxophonist Paquito D'Rivera has never been shy to trumpet his Brazilian infatuation. Since his arrival in the United States, he has made it a point to collaborate with Brazilian musicians of all stripes, including figures in … Continue reading
Posted in 2013, New Release 1 Comment
Review of the New CD – Dia y Medio at JazzTimes
Travis Rogers, Jr., posted a wonderful review on JazzTimes.com of Dia y Medio, a joint venture of Paquito D'Rivera and Paraguayan guitarist Berta Rojas. "To have a musician of D'Rivera's performing and composing skills alongside Rojas' dedication to her homeland … Continue reading
Posted in 2012, New Release, News, Review Leave a comment
Paquito D'Rivera Teams Up With Berta Rojas in "Dia y Medio"
11-time GRAMMY winner Paquito D'Rivera teams up with world-renowned Paraguayan classical guitarist, Berta Rojas, in this beautiful tribute to Paraguay "Dia y Medio" or "A Day and a Half". "Día y medio," or "A Day and a Half," is the … Continue reading
Posted in 2012, New Release, News Tagged Berta Rojas, Dia y Medio Leave a comment


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Date: Thursday, March 7, 2013The Mighty Short Bus will play at 10 p.m. at the Rock Island Brewing Company, 1815 2nd Ave. Cover is $4. Call 309-793-1999 or email for details.
Broccoli and Cauliflower Casserole
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