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Baggallini Dublin Shoulder Bagg
Baggallini: The ultimate combination of fashion and function.
Baggallini was founded on the belief that Baggs can be functional and fun to carry.
Since their modest start, Baggallini has grown to be recognized as a worldwide leader in creating products that are incredibly organized and look as good as they perform.
This cute and versatile bag has a convertible padded strap for shoulder or cross-body functionality.
- A zipper front flap that opens to a roomy pocket
- An interior organizational compartment
- A padded hand hold on the back for easy access to contents
- A removable wallet
- Made of lightweight, water resistant nylon
- Weighs 13 oz.
Product Materials: 100% nylon, satin tape, metal hardware
Dimensions: 11.5" L x 10" W x 2" H
Weight: 0.813 lbs.
Baggallini Dublin Shoulder Bagg
Baggallini Dublin Shoulder Bagg
Our innovative products will provide you and your family with years of enjoyment. And with the Brookstone Protection Plus service and replacement plans, you'll have the added peace of mind knowing that if the unexpected does happen, we will simply repair or replace your covered product. Our enhanced coverage goes above and beyond the manufacturer's warranty, saving you time and money.
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On Saturday night, somewhere in Bethesda, there was a 19-year-old sleeping on a lead in a PGA Tour event, a mere 18 holes away from a $1,170,000 payout. The teenager wasn't dreaming because Jordan Spieth was simply living the dream.
Those 18 holes would ultimately prove neither miraculous nor disastrous for Spieth, who skipped his final three years of eligibility at the University of Texas to turn pro, which has paid in dividends most any of his peers could not even fathom. He would close the tournament out in sixth place at 6-under par, signing for a 69 in Sunday's final round and a $234,000 paycheck, which pushed his season's earnings past the $1 million threshold.
While PGA Tour veteran Bill Haas would eventually go on to win (-12), it's the young up-and-comers like Spieth that the AT&T National seeks to attract.
"It was cool," Spieth said after Sunday's final round, which included an eagle on the first hole and a birdie on No. 3 to grant him a share for the lead at the time. "I enjoyed it. I enjoyed the experience. Although today started off well and ended a little bit on a downer as far as playing the back side one over, all in all, started the week, couldn't ask for anything more. It was awesome."
Tournament director Greg McLaughlin has been a longtime supporter of luring in some of the Tour's most promising talents. In 2008, Anthony Kim, then considered one of the game's top prospects, but has since derailed following Achilles' tendon surgery, took home the trophy.
Last year's tournament included the No. 1 amateur, Patrick Cantlay, who has since turned pro; Kelly Kraft, the U.S. Amateur champion that season; Spieth, then an amateur, and future Texas golfer Beau Hossler, who became the darling of the PGA Tour in 2012 with a strong performance at the Olympic Club's U.S. Open.
"In keeping really with the tradition of the event, we have had a big commitment around amateurs," McLaughlin said at last year's media day press conference. "We have had past U.S. Amateur champions, NCAA champions as well."
In Spieth, McLaughlin got everything he bargained for and more. With tournament host and the No. 1 player in the world, Tiger Woods, out with an injury, the crowds needed a new group to follow. The Australian pairing, comprised of Jason Day, Adam Scott and Marc Leishman, attracted the biggest crowd prior to the weekend and they were closely followed by Rickie Fowler, another supremely gifted 20-year-old, Jim Furyk and Angel Cabrera.
But not far behind from some of the PGA Tour's biggest names was Spieth, who only entered the tournament by way of a sponsor's exemption.
"I wouldn't say I like it or dislike it," Spieth said of the quickly expanding spotlight around him at such a young age. "It's just — I guess it comes with it. I enjoy when the crowds come out. I enjoy — you always want to make a birdie and hear the roar. You want to chip in the bunker shot.
"But if something happened on 17 or 18 there, it would have been really cool with the atmosphere at the tournament. ... That's what I enjoy is having all the people come out and really support you. You're walking down fairways here and hear, 'Go, Jordan. Go Spieth.' It's nice to have that support."
And it's a sure bet that those crowds, that support, will only expand from here. After all, he's already turned the heads of more than a few pros, and part of that can be attributed to McLaughlin and the AT&T for being a showcase of sorts.
"He's 19," said Roberto Castro, who also had a chance for the title, but couldn't keep up with Haas' multiple-birdie performance. "He's a tremendous player. Yeah, you can see why he's done what he's done. He's got good game. He's got a good attitude. He'll be sitting in this chair for a lot of years to come. I would think."
There will likely be much bigger chairs in front of vaster audiences for Spieth. The AT&T National — nearly every player interviewed raved about the quality of the tournament — but it's not a major championship. But the Bethesda-based tournament has been one heck of a launching pad for careers such as Spieth's and undoubtedly many more to come.
"Being able to come out here and compete, to call these guys, the best players in the world, kind of my peers is an honor and I just ... like competing," Spieth said. "I like feeling the pressure, I like getting nervous. It's a cool feeling for me. It's a feeling that it's so difficult to master."
Well, his $234,000 paycheck probably eased a bit of that pressure. For a 19-year-old, that's not half bad.

subset: commoncrawl


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Bucs take season opener 9-4 over Marist
Requires Adobe Flash
Dylan Pratt
Saturday, February 19, 2011
, Tenn. (Feb. 19, 2011)
- The ETSU baseball team surged for four runs in the seventh as the Bucs went on to win the resumed season opener against Marist 9-4 Saturday afternoon at Cardinal Park. Junior
Dylan Pratt
(Johnson City, Tenn.) was impressive at the plate with a 2-for-5 performance that included three RBI and a couple extra base hits.
Junior transfer
John Long
(Anderson S.C.) looked good in his first outing for the Bucs (1-0) limiting the Red Foxes (0-1) to two runs on four hits in 5.0 innings of work while striking out four.
Matthew Scruggs
(Knoxville, Tenn.) and
Bo Reeder
(Cookeville, Tenn.) got the scoring going in the bottom of the third as the pair hit back-to-back doubles to plate a run. In the next at bat senior
Paul Hoilman
(Johnson City, Tenn.) lined a ball through the left side of the infield to add a second run in the inning to give the Buccaneers a 2-0 advantage.
ETSU ran the lead to 3-0 in the fourth as left fielder
Michael Gonzalez
(Jupiter, Fla.) doubled in
Kerry Doane
(Ft. Lauderdale, Fla.).
The Red Foxes cut the Bucs lead to 3-1 in the fifth inning as Pat Welsh came in to score on a ball hit to short.
In the bottom half, Pratt grabbed a run back for the Bucs with his solo home run to right to give ETSU a 4-1 edge.
Marist would come back to tie the game at 4-all after a solo shot by Tim Nugent in the sixth and a costly two-run error by the Bucs in the seventh.
The Buccaneers answered in the bottom of the seventh rallying for four runs on a two-run double by Pratt and a Doane two-run single to go in front 8-4.
When the game was resumed, senior
Ben Booker
(Knoxville, Tenn.) came in and shut the door on the Red Foxes retiring six straight batters to close out the game.
Hoilman added a run for the Bucs in the bottom of the eighth as he crushed a solo home run over the left field fence to make the final 9-4.
Scott McNally
(Roswell, Ga.) picked up the win to improve to 1-0 on the season.
For more information on ETSU baseball and all other Buccaneer athletic news please visit www.ETSUBucs.com.
ETSU 9, Marist 4 (Feb. 18, 2011 at Johnson City, Tenn.)
Marist............ 000 011 200 - 4 6 2 (0-1)
ETSU............ 002 110 41x - 9 11 3 (1-0)
Win - Scott McNally (1-0) Loss - Brett Houseal (0-1)
HR - ETSU - Dylan Pratt (1), Paul Hoilman (1)
Marist - Bryce Nugent (1)
Copyright ©2015 East Tennessee State Athletics. All Rights Reserved.


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Gifts for Baby Girls
Gifts for Baby Boys
Baby Shower Gifts
Best Selling Diaper Bags
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Sleep Sacks & Nightgowns
Hooded Towels
Gift Sets
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Picture Frames
Baptism & Religious Gifts
Bless You My Darling Rectangle Picture Frame by Sugarboo Designs
Each antique picture frame from Sugarboo Designs is offered in a wide variety of distressed color options. The frame holds a 4" x 4" photograph. Personalize this picture frame with a name or date to make it especially unique to your kid's room or nursery! Sugarboo Designs was created by wife and husband team, Rebecca and Rick Puig. This eclectic collection includes unique picture frames, reclaimed wall art and vintage inspired prints. Each piece is designed and treated with the utmost care and love. The Sugarboo Designs collection is inspired by retro photographs, the great outdoors and of course family! This item is custom made especially for you upon order. Personalization or special instruction inscription boxes will only hold 200 characters. Please include any additional notes or requests in the Comments box during checkout.
SIZE: 11" x 20"
Category: Decor, Baptism & Religious Gifts
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Reproductive Health
6:1 Concentrate
Naturally Grown
100% Vegetarian
A Dietary Supplement
Maca (Lepidium meyenii) is grown at high elevations in the Andes region of central Peru. It has been used for centuries by indigenous Peruvians as a food source' as well as for increasing stamina and energy. More recent scientific studies have demonstrated that Maca supports hormonal balance and both male and female reproductive health.
These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose' treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.
Serving Size: 1 Vcap®
Servings Per Container: 90
Amount Per Serving % Daily Value*
Organic Raw Maca Root (6:1 Concentrate) (Lepidium meyenii) (Gelatinized - vegetarian)** (Equivalent to 4'500 mg of fresh Maca Root) 750 mg*
* Percent Daily Values are based on 2'000 calorie diet.
† Daily Value not established.
Other Ingredients: Cellulose (capsule)' Rice Flour' Magnesium Stearate (vegetable source) and Silica.
Contains no: sugar' salt' yeast' wheat' gluten' corn' soy' milk' egg' shellfish or preservatives. Vegetarian/Vegan Product.
As a dietary supplement' take 1 Vcap® 1 to 2 times daily. Consider taking this product in combination with NOW® TestoJack 100™' Tribulus and ENERGY.
Do Not Eat Freshness Packet. Keep in Bottle.
Allergy / Dietary Needs
- Corn Free
- Egg Free
- Gluten Free
- GMP Certification
- Made in the USA
- Milk Free
- Preservative Free
- Salt Free
- Shellfish Free
- Soy Free
- Sugar Free
- Wheat Free
- Yeast Free
- Vegetarian Capsules
Ratings & ReviewsReview This Item
Overall Rating for Maca (Raw) 750 mg - 90 Vegetarian Capsules
Displaying reviews 1-1 of 1
By Mike
from United States
Best Maca on the market
Im surprised by the lack of reviews on this product. It is the only one with a 6:1 concentration of active constituents. When you open the bottle the freshness and purity of this brand explode on the senses; residual powder covers the sides and bottom of the container. Of all the products NOW provides I think its Raw 750Mg Maca is its best. My only suggestion is that they print exactly what type of Maca they use; I hear black maca is best for libido. Also I wish it didnt contain fillers especially magnesium stearate.
effective pure consistent quality
limited description of maca used and the specific area and altitude of where its harvested does contain fillers....would highly prefer organic with no fillers
√ I would recommend this item to a friend.
Displaying reviews 1-1 of 1
Questions About This ItemAsk a Question
Please ask any questions you may have about this specific product in the field below.
Your question(s) and our corresponding answer(s) will not be confidential and will be posted publically on this specific product page.
Additionally, PureFormulas is unable to directly recommend products in relation to specific health conditions. Please contact your trusted healthcare practitioner for direct product recommendations.
If you have any general questions regarding orders or our policies and programs, please contact our Customer Happiness Team @ 1.800.383.6008
If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use. Your healthcare professional is the best source for guidance before beginning an exercise or nutritional supplement program.


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4 TIER 250 LB CHROME SHELVING UNIT (Item #W80527A)
Create a visible and accessible storage space instantly with this industrial shelving system. Contemporary chrome finish and 36" steel frame make this unit the perfect blend of style and functionality. Durable enough for the mudroom, garage, or commercial kitchen; this NSF-rated shelving for food equipment areas including refrigerators, freezers, and ware washing areas is capable of withstanding up to 250lbs per shelf. Adjustable shelves and stackable components allow you to change the configuration as your storage needs evolve. Combine multiple units to create a customized storage wall. The no-tool assembly allows you to construct in minutes a shelving unit that will last for years. Dimensions: 14" x 36" x 54".
Click Here to purchase 4" casters to make this item mobile
Recommended Products
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Your Price: $22.98
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chrome 3 tier shelf unit
Your Price: $35.98


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Activities Headlines
- WAC Comments on World Bank Environmental and Social Framework Draft
- Archaeologists Without Borders
- Submissions
- World Archaeological Congress applauds the removal of a Tjuringa stone from Canterbury Auction Galleries sale
- Call for a halt to the destruction of cultural heritage sites in Mali
- Concern for the protection of underwater cultural heritage in Colombia
|Internet and Global Communications
|Monday, 15 May 2006 00:00
Over the past few months, the WAC website has undergone a thorough review and redesign. More than just a cosmetic makeover, all of the content in the site has been scrutinized, and the overall user interface has been designed to be much more accessible and user friendly. Some of the key features include:
Near term plans include:
About the design team and task force
The mission of the Internet and Global Communications Task Force is to develop and maintain a digital framework that embodies the international and diverse interests of the WAC membership. We are committed to creating a dynamic, multi-lingual, content rich collection of web and communication tools brought together in a cohesive internet portal that is inviting and easy-to-use. Perhaps our most important task is to diligently act as stewards of the digital assets by developing strategies for long-term, sustainable data archiving. We invite your comments, suggestions and participation in crafting the WAC virtual community.
Michael Ashley (Chair) - email, tel. 510.501.8981
Heather Burke
|Last Updated on Friday, 15 May 2009 21:31


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Fuels and Fuel Additives
Regulations and Standards
Regulations & Standards
- The Diesel fuel program regulations are located in 40 CFR 80 subpart I.
- For the most updated fuel regulations, please visit the Electronic Code of Federal Regulations (e-CFR).
You will need Adobe Reader to view some of the files on this page. See EPA's PDF page to learn more.
Highway Diesel Rule
This rule establishes a single comprehensive national control program that regulates the heavy-duty vehicle and its fuel as a single system. The sulfur standards for highway diesel fuel took effect starting in 2006. The emissions standards for heavy-duty vehicles took effect starting in 2007.
- Final Rule (66 FR 5002, January 18, 2001)
Nonroad Diesel Rule
Modifications to the Transmix Provisions under the Diesel Sulfur Program
EPA is amending the requirements under EPA's diesel sulfur program related to the sulfur content of locomotive and marine diesel fuel produced by transmix processors and pipeline facilities. These amendments will provide significant regulatory relief for transmix processors and pipeline operators to allow the petroleum distribution system to function efficiently while continuing to transition the market to virtually all ultra-low sulfur diesel fuel and the environmental benefits it provides.
- Fact Sheet (PDF) (2 pp, 143K, EPA-420-F-12-081, December 2012)
- Final Rule (PDF) (13 pp, 284K, published December 26, 2012)
Final Rule to Control the Emissions of Air Pollution from Nonroad Diesel Engines and Fuel
EPA established a comprehensive national program to reduce emissions from nonroad diesel engines by integrating engine and fuel controls as a system to gain the greatest emission reductions. This program will dramatically reduce harmful emissions and will directly help States and local areas to improve their air quality.
- Final Rule (69 FR 38958, June 29, 2004)
Fuel-Related Technical Amendments to the Highway and Nonroad Diesel Rules
- Amendments to the Nonroad and Highway Diesel Fuel Regulations: Direct Final Rule (70 FR 40889, July 15, 2005)
- Revisions to Motor Vehicle Diesel Fuel Sulfur Transition Provisions, and Technical Amendments to the Highway Diesel, Nonroad Diesel, and Tier 2 Gasoline Programs: Direct Final Rule (PDF) (70 FR 70498, 16 pp, 126K, November 22, 2005), and Tier 3 Program: Proposed Rule (PDF) (78 FR 29816, 377 pp, 3.29MB, May 21, 2013)
- Technical Amendments to the Highway and Nonroad Diesel Rules: Direct Final Rule (PDF) (71 FR 25706, 22 pp, 200K, May 1, 2006)
Ocean-going Vessels (Category 3 Marine Rule)
EPA adopted changes to the diesel fuel program to allow for the production and sale of diesel fuel with up to 1,000 ppm sulfur for use in Category 3 marine vessels. The regulations generally forbid production and sale of fuels with more than 1,000 ppm sulfur for use in most U.S. waters, unless operators achieve equivalent emission reductions in other ways.
- Final Rule (PDF) (75 FR 22896, 171 pp, 3.59MB, April 30, 2010)
February 2015 Direct Final Rule
This rule included minor amendments to the diesel fuel provisions of 40 CFR part 80 subpart I. These amendments became legally effective on May 5, 2015.
- Direct Final Rulemaking (PDF) (48 pp, 1.04MB)
If you have questions or request information, please contact the appropriate support or help line found on the Support & Help page.
Please visit EPA's Transportation and Air Quality web-based repository of mobile source documents, Document Index System (DIS). This searchable repository contains regulations, Federal Register notices, policy letters, and guidance documents.
Please visit our Related Links page for other fuel related information within EPA, other U.S. Agencies, and other fuel related websites.


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|Washington, Mo.
|High School:
|St. Francis Borgia HS
2011 - Played in 27 matches on the season while starting 16 for the Lions...recorded 220 kills to go along with 101 digs...Katie was third on the team in blocks with 43 total and second in solo blocks with eight.
Prior to Southern - Politte started for three years for coaches Mike Tyree and John Nieder at St. Francis Borgia High School ...In her senior season, Politte led the Knights with 211 kills, but was injured half way through her campaign with season-ending knee surgery ... Her team won their district and sectionals and placed second at the state tournament ... In her junior season, Politte was second on the team with 276 kills and had a .472 attack average ... She led the Knights with 116 blocks (38 solo, 78 assisted), while adding 49 aces ... She was a first-team All-District, All-Region, and All-State pick.
Personal - Undecided on her future major at Southern, Politte is the daughter of John and Kay Politte.


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Federal disaster funding for West, Texas?
Oh I'm sorry, I'm not a f***ing sap. West Fertilizer should rebuild that city.
Where were you, Texas, when Sandy wrecked the eastern seaboard? Oh I know! You were voting against disaster relief for us.
Yeah, we'll help you out - the second you kiss our f***ing arses.
Sandy affected the whole east coast, and you said "f**k them."
So now, why the f**k should any of us on the East Coast care about a disaster that could have been prevented with regulations, and which ocurred in a town with a smaller population than a CITY BLOCK in coastal Brooklyn and Queens?
Sorry, deal with your own sh*t, or go secede. OH! YOU DON'T WANT TO NOW? F**k you, Texas!


text:
The fourth season of Castle may have ended several weeks ago, but even repeat episodes of our favorite show are kicking the competition's butt. Obviously. According to ABC, the repeat of Season 4, Epi More »
An intense episode of "Castle" last night as Beckett faces her demons and takes one baby step closer to acknowledging an awareness of what happened last season the night she was shot. There is a seria More »
The latest Castle did not disappoint. Even with catastrophe looming around every corner (a sniper shooting, Beckett's freaky flashbacks), the 12th precinct knew how to handle all the adversity: with a More »
We learned so much about Castle Season 4, Episode "Kill Shot" before even seeing tonight's episode that we almost felt like we knew what to expect.But oh! When it comes to life in the 12th precinct, t More »
Well, that was definitely worth the wait, wasn't it? In last night's Castle , Detective Kate Beckett had to face her own demons when a sniper on the loose in New York City triggered her dormant Pos More »
CASTLE "Kill Shot" Season 4 Episode 9 – Okay guys, I have to tell you that this episode hit me on a level I didn't expect. I've seen other shows with people going through what Beckett faced in this More »
This week on Castle , a killer sniper sends Beckett on a post-traumatic downward spiral, but thankfully her friends are there to help her pick up the pieces. This episode will undoubtedly be More »
Tonight's episode of Castle was the one we've been waiting for all season. After months of pretending like nothing was wrong, Detective Kate Beckett came face-to-face with her PTSD, triggered by a cra More »


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HOME College West Virginia Mountaineers Gear West Virginia Mountaineers Mens West Virginia Mountaineers Mens T-Shirts (308 items) Product ID: 858616
Main Content
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Your long-standing WVU pride is certainly something to brag about. Throw on this comfy Premium Vault tee to show off your Mounties pride wherever you go. It has distressed "West Virginia" lettering arched over a throwback Mountaineers logo and team name for a vintage feel that will let everyone see your life-long fanaticism! Reppin' your team while looking retro cool and staying comfortable is a winning combination!
- 100% Cotton fabric
- Imported
- Officially licensed collegiate product
- Rib-knit collar
- Screen print graphics
- Team colors and logo
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Manufacturer direct items are shipped directly from the manufacturer. These items are not available for international or expedited shipping.
Customized items can be personalized with options such as your name, your favorite number, and/or designs. Some options may be limited by league rules.


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At the moment, I just have Madden and NCAA. I'm thinking of getting something else, possibly two games. I want to get Resistance 2, but with Killzone 2 around the corner, I think I'll just wait to see how that is before I get Resistance 2.
Little Big Planet is another option. Not a big fan of Call of Duty. Uncharted and MSG4 were the last games I played before football season.
Any other recommendations? For PC also. Just playing TF2, was wondering if there's anything else out right now worth while.


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Sofitel Brussels Europe
A luxuruous hotel in the heart of the European district, near the authentic Place Jourdan and the European institutions.... Find out more...
Ideas for going out as a couple in Brussels
When you say couple's break, good food and the best places to have a drink or spend an evening out come to mind. Discover Brussels' best spots!
Restaurants for a romantic, gourmet evening in Brussels:
Amor Amor
© WBT - ThomasBlairon.be
A tiny little Italian restaurant situated between the European quarter and Porte de Namur....
Arcadi Café
© OPT - Thomasblairon.be
Arcadi Café offers a very wide variety of sweet and savoury tarts, right in the centre of Brussels....
© OPT - Eike Dubois
Cospaia is a bar-restaurant with an international feel and a unique and mysterious concept located along the exclusive Boulevard de la Toison d'Or....
Houtsiplou Brasserie in Brussels
© Houtsiplou - Léonora Baumann
Houtsiplou is a Belgian brasserie with a family atmosphere on place Rouppe in Brussels, not far from the famous "Comme Chez Soi" restaurant....
© WBT - ThomasBlairon.be
At Jaloa, young Michelin-starred chef, Gaétan Colin, offers you his contemporary gourmet cuisine....
Le Cercle des Voyageurs
© Le Cercle des Voyageurs
Le Cercle des Voyageurs, a passion for journeys, art and food to share in the historic and touristic heart of Brussels....
Les Filles - culinary delights
© OPT - Thomasblairon.be
Les Filles is a unique cookery workshop in Brussels. Come to discover and try their new unique lunch concept....
Restaurant - Les Flâneries Gourmandes (The Gourmet Stroll)
© WBT - ThomasBlairon.be
Its name alone makes your mouth water. Close to place Stéphanie and avenue Louise, don't miss Les Flâneries Gourmandes (The Gourmet Stroll)....
Restaurant - Orphyse Chaussette
© WBT - ThomasBlairon.be
Located between the Sablon and the Law courts, with its wooden and trompe l'oeil decor, the Orphyse Chaussette restaurant resembles an old bistro....
The Chalet Robinson Bar, Brasserie & Restaurant in Bois de la Cambre
© Choux de Bruxelles
The Chalet Robinson bar & restaurant welcomes you on a little island in Brussels, a little slice of paradise in the heart of the Bois de la Cambre....
Typical Brussels bars and cafés:
A La Bécasse
© OPT -J.P.Remy
This Brussels bar is one of the few places where you still can drink real Lambic, a spontaneously fermented beer made in Brussels as it was last century....
A La Mort Subite
A café-brewery in the centre of Brussels that's not to be missed! A la Mort Subite serves its Gueuze and Lambic beers and real Brussels sandwiches....
Bier Circus - Beer Circus
© Bier Circus
A beer restaurant opposite the Cirque Royal, not far from the Grand Place....
Délirium Village
© OPT / Alessandra Petrosino
The Délirium Village. The place to go for beer. 1 street, 8 bars and a variety of different atmospheres. The perfect place for a night out in the heart of Brussels....
In 't Spinnekopke
© WBT - Ricardo de la Riva
In 't Spinnekopke means "In the spider's web", but don' t be scared of entering this ancient tavern, thought to be the oldest in Brussels....
Le Corbeau
© Stephane Lascaud
During the day Le Corbeau is a Brussels brasserie. Somewhere you can enjoy a drink and a bite to eat. At night, the volume rises and dancers invade the dance floor....
Le Falstaff
© Le Falstaff
Le Falstaff is Brussels' most typical cafe. Its Art Nouveau-Deco décor will plunge you into the authentic world of the bars of yesteryear....
Le Paon Royal
© OPT / Alessandra Petrosino
Le Paon Royal, a restaurant with traditional dishes, charm, relaxation, gastronomy and special beers in the centre of Brussels. Come and see what you've been missing!...
© OPT / J.P. Remy
If you're going to see the famous Manneken Pis, why not visit the typical Brussels bar Poechenellekelder?...
Toone Theatre & Tavern
© WBT - J.P. Remy
Located at the end of a cul-de-sac, a stone's throw from Brussels' Grand Place. Welcome to the Toone tavern, where beer and theatre go hand in hand....
A selection of chip shops to share a nice box of chips:
- Bompa chip shop (IXELLES)
- Chez Fernand (WOLUWE-SAINT-LAMBERT)
- Chip Shop - Friterie Charles (WOLUWE-SAINT-PIERRE)
- Chip Shop - Friterie la Barrière (SAINT-GILLES)
- Chip Shop - Friterie La Chapelle (BRUXELLES)
- Fontainas chip shop (SAINT-GILLES)
- Frit-Flagey (IXELLES)
- Fritland (BRUXELLES)
- Maison Antoine (ETTERBEEK)
- Tabora chip shop (BRUXELLES)
The best jazz clubs for a festive evening:
Jazz Club - L'Archiduc
© WBT - Thomas Blairon
L'Archiduc offers jazz, cocktails, an art gallery and live music in an art deco atmosphere at the heart of the historic centre of Brussels....
Sounds Jazz Club
© Rosy Merlini
The Sounds Jazz Club is a main player on the Belgian and international Jazz scene since the 1980s. It's a must visit in Brussels!...
The Jazz Station
The Jazz Station is a unique Jazz venue located in a fully renovated train station in Saint-Josse-Ten-Noode....
The Music Village
© OPT - Ricardo de la Riva
The Music Village is one of the last Jazz clubs in Brussels. Every night there's a different programme and only a stone's throw from the Grand Place....
A selection of trendy bars for a night out for two:
Hard Rock Cafe Brussels
© Hard Rock CAFE
Now there's a Hard Rock Cafe in the most beautiful square in the world! Enter, discover, listen, drink and eat. Welcome to the temple of Rock!...
© Le Tavernier Bar
Have a drink on the terrace or inside. Mostly visited in the evening, great music on weekend nights....
Madame Moustache
© Alexis Machet
Dive into Madame Moustache, the neo-cabaret cafe for dancing and live music. The atmosphere and decor make it a key part of Brussels' nightlife!...
Mr Wong
© Manon Pello
Mr Wong is a small club in the Bourse & Saint-Gery quarter where you can have a casual drink and dance until the small hours....
Ralph's bar - the European crossroads.
© ralph's
THE bar on place du Luxembourg. Right next to the European Parliament, for post-work drinks to the end of the night, follow the crowds, as everyone is at Ralph's Bar!...
Roi des Belges - the King of Saint Gery's Bars
© Jean-Pol Lejeune
The Roi des Belges, in the heart of Brussels. A terrace whatever the weather. Brewery on the ground floor and first floor, DJ set and cocktails....
If you want to dance, you can find the best places to go clubbing in Brussels here.


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May 2012 COTM: Food of Spain and Moro The Soups, Vegetables, Starches, and Legumes Thread
Please use this thread to discuss Soups, Vegetables, Starches, and Legumes from the following chapters:
Food of Spain - Soups, pages 169 - 193
Food of Spain - Salads and Vegetables, pages 225 - 295
Food of Spain - Rice and Pasta, pages 439 - 481
Food of Spain - Beans and Chickpea Stews, pages 483 - 499
Moro - Soups, pages 53 - 76
Moro - Rices, pages 159 - 176
Moro - Vegetables, pages 227 - 246
If you are reporting on a recipe that has not yet been reviewed, please hit the reply in this box. If you are discussing a recipe that has been reviewed in this thread, please hit the reply in that post. That way the discussions will be grouped together.
The Chowhound Team has asked me to remind you that verbatim copying of recipes to the boards is a violation of the copyright of the original author. Posts with copied recipes will be removed.
Patatas Bravas – p. 232 Moro
Who doesn't love Patatas Bravas? This is one of my favourite Spanish dishes so I was keen to try the Moro version and I'm happy to report, this version did not disappoint. We really enjoyed it!
The tomato sauce is made by stir-frying some sliced garlic until golden then adding dried chili, tomatoes and herbs. The tomatoes are simmered while in another pan, chopped onions and green pepper are sautéed until they caramelize slightly. White wine is then added to the onion mixture before incorporating the tomatoes from the other pan. Sugar, paprika, S&P are added and the sauce simmers until thickened. The book suggests 5 mins but mine needed more time. Approx 20 additional minutes in fact.
Instead of frying my potatoes, I've taken to roasting them. I peeled, then cut the potatoes into chunks before tossing in EVOO, paprika, S&P then roast them @ 400˚ until tender, tossing at least once. To serve, the sauce is spooned atop the potatoes. The book suggests you can pass paprika and aioli at the table which we did.
What takes this from good to great, IMHO is the roasted garlic aioli. We did have some of the tomato sauce left over so I froze it for another round of this dish.
re: Breadcrumbs
This sounds and looks great. I also like the idea of roasting the potatoes. Will be trying this verrry soon.
re: Breadcrumbs
This looks wonderful. I have had the Moro cookbook for years but have never cooked from it so this is a perfect link to inspire me. What recipe do you use for the garlic aioli?
re: KitchenBee
Thanks KB, I use a recipe from the Gilroy garlic festival cookbook.
re: Breadcrumbs
Taking a break from my Spanish meals to have good ol steak and potatoes. Making marinated rib eye with gorgonzola sauce, sautéed mushrooms, and oven roasted potatoes. I could kick myself for not making the patatas bravas but it is too late to amend the menu. Hope to be back on course as of Thursday night.
re: dkennedy
dk your dinner sounds absolutely delicious, I love gorgonzola sauce!
re: Breadcrumbs
It was!!
Paella de Cerdo Con Chorizo y Espinaca, Moro pg. 164.
There's much to like about this paella and one thing that I didn't like, Mr. QN on the other hand simply gobbled it up and was quite happy to have leftovers for lunch too.
On the plus side the slow cooked sofrito is lovely and rich, most of the flavors come together very well in the end including the spinach, and the rice texture and taste has that marvelous paella-ness that is so crave-worthy. On the minus side, while the pork, which is lightly cooked in unseasoned oil at the beginning, then removed and added back at the very end, retains a lovely texture, the taste seemed dull to me and was rather a sore thumb in the flavor mix. Still and all I would make this again.
re: qianning
Made this paella last night and it came together very nicely and pleased our family group. Its also a very pretty dish with the freshly cooked spinach. I do agree that the pork was not a big enhancement - I used some boneless country spare rib meat and it was a little bland.
I didnt have nora peppers so soaked a dry mexican chile, but it dod not add much flavor. Daughter commented that this could have used some spice, end everyone salted vigorously.
re: qianning
Paella de Cerdo Con Chorizo y Espinaca (acelgas), Moro pg. 164
Made this last night and thought it was just wonderful! I made a few changes: used b/s chx thighs after reading the reviews about the pork being a big lackluster, but I added a spoonful of lard to the olive oil for a touch of porky lusciousness. I had a yellow tomato entering the for-cooking-only phase so tossed that into the sofrito. Finally, I used swiss chard for spinach, which added a pleasing tangy contrast to the smoky rich tones of the rice. No noras, so added extra pimenton (though after thoroughly perusing the moro cotm reviews ,I wonder if kashmiri chiles would have been the better substitute).
Anyway, we really, really enjoyed this and polished it off nearly-instantly. A definite make-again. Moro has become an absolute treasure.
Saffron Rice, Moro pg. 170
Persian rice? Well, why not. Due to some missing ingredients and some personal taste preferences, I played with this one quite a bit, given that caveat, we loved this and I'll make it again. Here's how it is supposed to go, and what I actually did.
Soak 200g basmati (kalizeera for us) in salted water for 3 hours.
When ready to cook, melt 80 g butter (80 g butter for 200 g rice? yikes. I went with 40 g butter and the end result was plenty rich) in a sauce pan, add cinnamon, green cardamon, and black pepper sauteing until fragrant, add the drained rice and stir, then add pistachios (I was out and so was my local Indian grocer, so cashews it was) and if you can find them add barberries, none available so I skipped this.
Add water and put a parchment drop lid on the water's surface cover the pot with top lid and simmer for 5 minutes, uncover drizzle with saffron infused water, replace the two lids, and cook on low for 5 more minutes. Serve topped with caramelized onions, and a side of garlic flavored yogurt.
re: qianning
Saffron Rice, Moro, p. 170
OK, time to confess that what I made had only a superficial resemblance to the recipe in the book. I was looking for a tasty rice dish to accompany the grilled tahini chicken wings (oven-baked drumsticks, in my case), and decided to use this recipe as inspiration for a far simpler dish. Here's what I did for 200 grams of basmati rice (= 1 cup on my scale):
Melted 2 tb of butter (about 30 grams), sauteed 5 green cardamom pods, 3 black peppercorns, 1/2 a cinnamon stick, and a healthy pinch of crumbled saffron threads until fragrant, added the rice and toasted for about two minutes, added 1 cup of water and some salt, put the lid on, turned the heat way down, and cooked for 20 minutes. Fluffed and let sit covered in the pot for another 5 minutes. This made a very flavorful, aromatic rice pilaf for which I got rave reviews. I will definitely be repeating my simplified version of this dish, I could see it going well with many kinds of Indian/Middle Eastern flavors and was very easy.
Vegetable with Tomato and Hard Boiled Egg Vinaigrette, Food of Spain, page 228.
This is a very nice treatment for mixed vegetables. I did the vegetables as written, dropping them into boiling water in stages. First potatoes and leeks, then artichokes, then asparagus. But I had to fetch out the potatoes as they were fully cooked when the leeks were still too firm. With the potatoes pulled early, everything came out fine.
The basic dressing is made up of olive oil, white wine vinegar, salt, pepper, chopped parsley, chopped tomatoes, and a chopped hard boiled egg. I made the variation, which also includes chopped red onion, capers, and chopped olives. My one further (unauthorized) variation was to add a crushed clove of garlic. This vinagreta is poured over the warm vegetables and they are tossed to absorb the flavors.
This is a colorful and tasty vegetable dish. The hard boiled egg adds an extra dimension to the dressing (and I don't even like hard boiled egg). I made extra dressing just to put on a salad or roasted potatoes, I might even add an anchovy or two.
re: L.Nightshade
Vegetables with tomato and hard-boiled egg vinaigrette, Food of Spain, p. 228.
LNightshade has done a great job of describing this delicious recipe, and her photo really gives an indication of how inviting and colorful the dish is. I made it just as she described. I liked needing only one pot to boil all the veggies in sequence--Roden's timing worked for me, but it does pay to watch; my asparagus spears took only 5 minutes. My only change was that I pulled out and separated each vegetable at the end and arranged them as attractively as I could as "spokes of a wheel" on the plate, drizzling each with the vinaigrette. It was kind of fussy, but I had kids at the table that I knew would prefer to choose their vegetables!
Of course, it's the vinaigrette that really makes this dish. Like LN, I also used the chopped red onion and "a few capers and chopped olives" variation in the dressing, which made the vegetables very happy.
All in all, a pretty and savory vegetable dish that feels especially "summery," and could be made with all sorts of other vegetables.
Braised Peas and Artichokes, Pg. 264
(Guisantes y Alcachofas - Catalonia)
This was a different combination of ingredients for us and we quite liked how they all came together to create a tasty and satisfying finished dish. Fava beans are used in Catalonia as a matter of course but here Roden gives us her peas variation. As she says, "it's delightful." I didn't make any changes to the recipe but did take advantage of her options: prosciuto rather than serrano ham, grappa instead of brandy, dried herbs instead of fresh, and frozen vegetables not fresh.
Chop a large onion and cook it in olive oil till just it just begins to color. This takes about 20 minutes.
Now add the ham, and cook till lightly browned. Add chopped garlic and after a few seconds add 2 chopped tomatoes, and a bit of sugar. Cook till reduced and almost like a paste. This stuck after 4 minutes so G added a couple of splashes of chicken broth, which corrected the problem, and continued cooking. Pour in the brandy, add thyme, mint, and a cinnamon stick. Put the artichoke hearts in next and add broth to cover. Cover the pan and simmer "enthusiastically", as Nigel says, till artichokes are tender. Then the peas go in and everything continues cooking till the peas are done. I left the pan uncovered at this point because it was more soupy than I wanted. When it was ready we served it hot with a slice of grilled crusty bread but this can also be served at room temperature.
Very nice. We liked the peas and artichokes together, a pleasant textural feel... even G who really dislikes artichokes. It could be a soup I think with some kind of protein or grain which would give it more body but it was quite flavorful as is.
re: Gio
Braised Peas and Artichokes, Food of Spain, page 264.
Gio nicely describes the procedure for this dish above. Using frozen vegetables, this came together quite easily. As I was trying use ingredients on hand, I substituted pancetta for the serrano ham. I did use brandy, and I used homemade duck stock for the broth; I thought it would tie into our ducky main course. This was a nice side, I don't think anyone was ecstatic or anything, but it was good. It could be played with too. I have some frozen limas leftover from another dish, and I think I'll cook them up and combine them with the leftovers from this dish.


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Generosity of Henniker waitress who paid soldiers' tab despite her own financial woes is rewarded
A Henniker waitress whose generosity to two furloughed National Guard soldiers earned her an appearance on "Ellen" was back on the job Saturday evening. But it may take some time before it's business as usual.
Sarah Hoidahl became an overnight sensation after word of her small good deed went viral last week.
Hoidahl, 22, is a single mom who lives with her mother and her 16-month-old son, Ashton, in a two-room house without a TV set. With no car, she has to bum rides to Ruby Tuesday in Concord, where she tends bar and works as a waitress.
Earlier this month, she paid the $27.75 bill for two women dressed in camouflage uniforms after she heard them talking about being furloughed. "Thanks to the gov. shutdown, the people like you that protect this country are not getting paid. However I still am. Lunch is on me," she wrote on the back his country are not getting paid. However I still am. Lunch is on me," she wrote on the back of their bill.
The two women, Hoidahl said in an interview, were "overjoyed" and hugged her. "You could just tell it meant the world to them."
She didn't tell her boss or even her mom what she did and didn't think any more of it.
But the world did.
Unbeknownst to Hoidahl, the two women told her boss what their waitress had done, and he told the New Hampshire National Guard. After the Guard posted an item about the incident on its Facebook page on Oct. 10, the media took notice, with stories appearing in newspapers all over the world.
Then came the call from the "Ellen" show. On Thursday, Hoidahl was in Los Angeles filming an interview with Ellen DeGeneres that aired Friday.
In the five-minute spot, DeGeneres first told Hoidahl, "I'm going to pay you back," and pulled out $27.75 from a small change purse. Then the talk-show host surprised her with a 50-inch television set and a giant check for $10,000 as Hoidahl burst into happy tears.
On Saturday, Hoidahl said she still can't quite believe what has transpired over the past week. "I so feel like I'm dreaming and I'm going to wake up and be like, 'I wish that dream was real.'"
Hoidahl's manager at Ruby Tuesday, Brian Hinckley, said the entire staff watched the show on Friday. "The whole restaurant stopped," he said. "They were all dancing and excited when they mentioned us."
Hinckley said Hoidahl still had a few surprises in store when she returned to work. "We've got packages coming for Sarah and fan mail coming for Sarah," he said. "We've had guests leave her money and stuff in envelopes."
It couldn't happen to a more deserving person, he said. "She's a sweetheart."
Sarah's mom, Linda Hoidahl, is a nurse at New England College in Henniker. She watched the "Ellen" show on campus Friday since they didn't have a TV at home - until now, that is.
Linda Hoidahl said her first thought when Sarah finally told her what she had done was how much her daughter needed the money herself. But that thought was quickly replaced by pride.
"I've always said no matter how bad things are for you, there's always somebody that has it worse, and you always need to remember that," she said.
Sarah Hoidahl credits how her mom brought her up for what she did. "She always raised me to be compassionate and do good every day," she said.
"My mom always told me growing up, 'We may not have a lot of money but we're rich in love.'"
Hoidahl said she'll use the $10,000 gift from DeGeneres to pay off her student loans and medical bills for knee surgery she underwent in 2010 when she had no medical insurance. She also plans to donate to the Chaplain's Emergency Relief Fund of the National Guard, which helps military families who face unexpected financial crises.
"I've always been a big believer in karma," she said. "I never thought it would come back to me this big. It's very humbling."
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Hang tight!
Recipe by Glenda
"This will make you want to pick the strawberries yourself!"
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1 (9 inch)
pie crust, baked
1 cup
white sugar
3 tablespoons
strawberry flavored Jell-O® mix
2 tablespoons
1/4 teaspoon
1 cup
boiling water
2 pints
strawberries, cleaned and stemmed
2 cups
whipping cream
The glaze is great, but I lined my pie crust with 8 oz softened cream cheese before I added the strawberries, to keep the crust from getting soggy, and add richness.
I wasn't crazy about this recipe. I didn't make a pie out of it, cause I was just experimenting with it, I just made the sauce and put the strawberries into it and put it in the frige. It was really too thick once refrigerated. It may have been ok if left at room temperature, but I don't know cause it was late and I put in the frige while it was still a little bit warm.. And to me, it was too sweet. But that may depend on the ripeness of your berries. Mine were really ripe. Maybe, if I add a little less cornstarch and less sugar, it would be ok.. another suggestion is to run a few berries in a blender and add to the sauce to make it taste less like artificial strawberry flavor from the jello, and more like real strawberry flavor. Overall, this recipe was ok at best... it wasn't horrible, but it wasn't wonderful either..
61 Ratings
I love to bake pies and this one is definately a keeper, the only thing I did diferently, and I could probably have done without, is I added one more tbls of jello. This is a great light pie!! Thanks for the recipe!!
I made just a few changes(used frozen strawberries rather than fresh & used 4 Tbs of gelatin mix, since I was out of cornstarch) and everyone in the family loved it, including my sister-in-law, who does not "do pies". I might make it again next week, too.
We thought this was absolutely delicious!! I even made more pies for friends and they raved about them. This is definately a keeper!!!!
This recipe tastes just great... I also put creamcheese on the pie crust which add some richness to the pie.. BIG APPLAUSE FROM THE FAMILY!!!
This is my first review, but I had to let you know how great this is. The family thoroughly enjoyed it. It was the first time I had made a strawberry pie but it won't be the last. Thanks
OMG!!!! Awesome! Doubled the recipe and made 2 pies. I used Keebler graham cracker crust (the crust with 2 extra servings). Used fresh strawberries from my garden. Just served to several coworkers who devoured the pies in 10 minutes. Will make again. Update: made again this week - important to let the filling cool completely. I didn't let it cool long enough (only an hour an 15 min) because I was tired and wanted to go to bed. So, the next morning when I cut the pie at work it was a bit runny. So, make sure you cool completely. Will take about 2 to 3 hours to cool to room temperature.
* Percent Daily Values are based on a 2,000 calorie diet.
Fresh Strawberry Pie III
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 428
** Calories from Fat: 247
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See how to make a wonderfully sweet and tart fruit pie.
See how to make a super-simple strawberry-rhubarb pie.
What's cooking in Portland? Sarah's grandma's juicy blackberry pie.


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The proposed Fairfax County schools budget released Thursday includes increased class sizes and the elimination of more than 700 positions to balance a projected deficit. Yet despite significant cuts, the budget also sets aside $41 million to provide a step increase for teachers.
Presenting the $2.5 billion draft budget for fiscal year 2015, schools Superintendent Karen Garza said the proposal was designed with the goal of protecting the classroom.
As a result, the budget largely spares student programs, and provides the salary bump Garza promised to county teachers earlier in the budget process. However, in the face of a projected budget shortfall of $132 million, balances had to be struck.
"We've been presented with a daunting task," Garza said. "We've protected the classroom to the extent we possibly could."
Still, the budget calls for increases in class size — by 0.5 students per teacher in elementary and middle schools and 1.0 student per teacher in high school — to save $15.2 million.
Elimination of more than 700 positions, ranging from assistant principals to needs-based staffing to central administrative posts and more, accounted for the bulk of the savings. More than 450 of these are classroom positions.
The school system also is adding more than 300 positions in other capacities, resulting in a net loss of about 400 positions. While the system hopes to achieve much of the shedding of positions through natural attrition and to find alternative placements for employees where possible, Garza did not rule out layoffs.
"We can't help but affect our staffing ratios in order to make the reductions we need to make," Garza said. "We are keenly aware of the effect that some of these cuts will have throughout our system."
As it sits now, the proposed budget includes a 5.7 percent increase in funding from the county, the $98.1 million nearly triple the 2 percent transfer amount the Board of Supervisors promised.
The county holds the purse strings for the school system. If the Board of Supervisors does not approve the increase in funds, the school system will have a hole of more than $60 million to fill with additional budget cuts.
"We could not expect that the county would cover the complete shortfall," Garza said. "We knew it would require efforts on both our parts. We needed to identify areas for cuts throughout the system."
For now, student programs such as the Foreign Languages in the Elementary Schools program survived the chopping block. But the budget does propose charging student fees for Advanced Placement and International Baccalaureate tests, generating $4 million in revenue.
"We are calling upon county leadership," Garza said. "We need their support now. Even as painful as these reductions are, without the increase in transfer things will be much, much worse."
One area that could face the ax, and has in previous years, is the $41 million step increase in employee compensation. Teachers have received one step increase in the last five years, a 2 percent salary bump based on experience, in 2012.
However, Garza has made teacher salary a priority, and she said that the step increase is essential if Fairfax County is to remain a competitive employer for teachers amid the other school districts in the Washington, D.C., area.
Already, the average salary for teachers in Fairfax County ranks below those in Montgomery County, Arlington County and Alexandria, according to statistics from the Washington Area Boards of Education.
"We believe the step increase is essential to our system," Garza said. "We're losing ground in keeping our best employees throughout our system."
The school system could see an increase in funds from the state. Gov. Bob McDonnell's proposed budget would offer FCPS an additional $27 million in support. With that money, the school system would first halt its plans to charge AP and IB test fees, and also would hope to stem class size increases and reductions in needs-based staffing.


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Coaching and consulting hundreds of advisors over the years has allowed me to see several industry trends and lump advisors together into various buckets. One of these buckets is advisors who view human capital, technology, office space, coaching programs, etc., as an investment versus a cost. Advisors who view these areas as costs tend to experience less success and grow their business at a slower rate.
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LONDON — I'm a Londoner and I love London. And 2012 is London's year. But it's not an easy city — not to navigate, not to find affordable accommodations, not to stay dry. As we approach the Olympics, here are some tips that may help you. If you're not coming for the Games, use them for later when the crowds have gone home but the difficulties remain. (Prices maybe higher during the Olympics.)
This hostel is in a converted 200-year-old magistrates' court in King's Cross. You can sleep in a prison cell and drink in lounges in the original courtrooms. It's ideal for backpackers. 78 King's Cross Road; 011-44-20-7183-9400, http://www.clinkhostels.com. Double room with bath $117, cell room $78; 16-bed basic dorm, $14.
La Gaffe
Hampstead is one of the prettier north London villages. La Gaffe started as an Italian restaurant — it's still there — and expanded into rooms in a 17th century shepherd's cottage. It is well placed between the wildness of Hampstead Heath and the Tube station. The rooms are small but the service is friendly. 107-111 Heath St.; 011-44-20-7435-8965, http://www.lagaffe.co.uk. 18 rooms, all with bath. Doubles $117.
The Hoxton
Sinclair Beecham, founder of the sandwich chain Pret a Manger, created the Hoxton hotel with the aim that it be stylish and comfortable without costing a fortune. The cavernous lobby restaurant buzzes, and there is even an olive tree in the tiny courtyard. 81 Great Eastern St.; 011-44-20-7550-1000, http://www.hoxtonhotels.com. 205 rooms with luxury beds. The earlier you book, the cheaper the room (from $92-297). It's nonrefundable, but you can change your dates.
Jesmond Hotel
Set in an 18th century Georgian block in the heart of Bloomsbury and run by Glyn, son of the founders Terry and Nest Beynon. At the back is a pretty, peaceful garden designed by another son, James. Full English breakfasts are included in the room price. 63 Gower St.; 011-44-20-7636-3199, http://www.jesmondhotel.org.uk. 15 rooms; doubles from about $155.
New Linden Hotel
This refurbished hotel is in a typical London square next to super-trendy Westbourne Grove and handy for Portobello Market on Saturdays. 58-60 Leinster Square; 011-44-20-7221-4321, http://www.lindenhotellondon.co.uk. Call or book online for best rates. 50 individually designed rooms. Doubles from $195, non-refundable.
5th View
This bar and cafe is on the top floor of Waterstones bookshop. The lovely 1930s building, once a posh clothes shop, is the largest bookshop in Europe. The bar and restaurant looks out over the Houses of Parliament. Wonderful place to meet people, and if the food is too pricey, you can just have a cup of coffee. 203-205 Piccadilly; 011-44-20-7851-2433, http://www.5thview.co.uk. Main dishes from $14.
Mon Plaisir
This French restaurant has been here all my life (and then some); sometimes you just need a steak frites with a glass of red wine served by a brusque French waiter. 19-20 Monmouth St.; 011-44-20-7836-7243, http://www.monplaisir.co.uk. Main dishes from $27.
Cafe in the Crypt
In the brick vaults underneath the Church of St. Martin-in-the-Fields. Great value for lunch and early dinner. Save room after the fish and chips or the Sunday roast lunch for its famous apple crumble or bread-and-butter pudding with oceans of custard. Also fabulous tea and cakes. Or book a Wednesday night for jazz with your dinner. Trafalgar Square; 011-44-20-7766-1158, http://www.smitf.org. Main dishes from $11.
Cinnamon Soho


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Toy Story 3 (2010)
Toy Story 3 Synopsis
The creators of the beloved Toy Story films re-open the toy box and bring moviegoers back to the delightful world of Woody, Buzz and our favorite gang of toy characters in TOY STORY 3. Woody and Buzz had accepted that their owner Andy would grow up someday, but what happens when that day arrives? In the third installment, Andy is preparing to depart for college, leaving his loyal toys troubled about their uncertain future. Lee Unkrich (co-director of Toy Story 2 and Finding Nemo) directs this highly anticipated film, and Michael Arndt, the Academy Award®-winning screenwriter of Little Miss Sunshine, brings his unique talents and comedic sensibilities to the proceedings. TOY STORY 3 will be presented in Disney Digital 3D in select theaters.
Toy Story 3 Release Date
In Theaters June 18, 2010
Toy Story 3 Credits
Starring: Voices: Tom Hanks, Tim Allen, Joan Cusack, Don Rickles, Wallace Shawn, Estelle Harris, John Ratzenberger, Ned Beatty, Blake Clark (Slinky Dog), Kristen Schaal
Written by: Michael Arndt
Directed by: Lee Unkrich
Produced by: Darla K. Anderson
MPAA Rating: [ G ]
Distributor: Pixar Animation Studios Disney Digital 3-D
External Info: Toy Story 3 Official Website
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if you're excited for Toy Story 3


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We currently have expertise within the following CMS systems, and we are quickly increasing our professional skills and horizons.
In addition to custom web design and development, the Fellows also specialize in devopling efficient mobile web applications. The web applications can help you promote and advance your business wherever you may be. The Fellows specialize in developing adaptable and accessible apps at prices that are only a fraction of most other website companies'.
Finally, the Fellows come side by side with the customer through our talented marketing team. Our marketers specialize in writing cutting-edge content for your website. One might raise the question, "Why is content necessary?" Content is the base of your website. Content engages your readers, attracts their attention, and builds their interest in your company. It provides potential customers with helpful, fascinating infomation that will help them learn more about your organaztion. Content pulls your information along and makes it accessible to your customers. Each business owner carries a wealth of knowledge in their heads. Taking that information and turning it into an online page makes it tangible and obtainable to your prospective customers. An article or tip that you just published on the web may be the beginning of a talk with somebody who can purchase items from your company. Content is an investment in your website that keeps on bringing guests back month by month and year by year.
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3M 616 Lithographers Tape is a ruby red tinted UPVC film tape which is optically transparent and photographically opaque. Used for many lithographic striping applications in the graphic arts industry. Also for other opaquing, edging, masking and splicing applications in the graphic arts, printed circuit board and paper industries. Its ruby red UPVC film backing allows for accurate positioning and since the backing is low caliper it minimizes ghosting and provides for sharper definition. 3M 616 also resists affects of changing atmospheric conditions to allow repeated and extended "burn" times. Pin-hole free backing provides continuous opacity to light source to help minimize retouching and firm adhesive is long aging and resistant to softening to resist oozing during application and storage. Can also be qualified to meet MIL-T-40620A.
Offers the widest range of application flexibility available. Exhibits excellent processing performance whether manually or automatically applied. Has superior tensile strength, adhesion properties and holding force which ensures consistent, reliable seals. Hot melt adhesive will bond faster to a surface which is referred to as quick-grab or quick-stick. It typically has higher tack (will feel stickier to the touch), but is also softer. It has lower heat resistance, shear resistance, and sometimes UV resistance than an acrylic adhesive. NOTE: it is called hot melt because the adhesive is applied hot by the manufacturer and then hardens as it cools (you do not need to apply heat to the tape yourself).
Properties are similar to that of hot melt rubber, but natural rubber often holds where other adhesives won't (recycled fibers, dust, cold, heat and heavy loads). It provides good overall adhesion and moisture resistance.
Offer excellent performance, especially for applications in temperatures less than 40°F and greater then 120°F. It provides excellent clarity, has high shear strength, is usually more permanent/durable even when exposed to moisture, and it ages well over extended periods in fluorescent and sunlight. Since it remains clear for the life of the application and does not yellow over time it is ideal for applications such as sealing white cartons. While it has good initial adhesion it does take 24-48 hours to cure and to achieve its maximum bond strength (has gradual adhesion buildup). Another difference between hot melt rubber and acrylic adhesive is if you fold tape over making the two adhesive sides touch the acrylic adhesive will remain attached to the carrier (e.g. paper, film) while a hot melt adhesive will stick to itself and pull off of the carrier. It is the best choice for clarity, UV resistance and aging characteristics.
Is great for extreme temperature applications since silicone adhesive can work in continuous operating temperatures from -100°F to 500°F. They also exhibit good chemical resistance, retain electrical properties, and remove cleanly with little or no residue.
Zinc oxide based adhesive formula is a skin-friendly adhesive which is commonly used on sports medicine tapes.
Examples: 1/16 inch = 62.5 mils; 1/32 inch = 31.25 mils
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User Tip: If you're unsure of your vehicle type, you may skip the machine type selection box.
Select type, make, model and year above
"Customer service is priority #1 at Rocky Mountain ATV/MC. We value our customers and strive to be the best shopping experience- when you buy from us, you are buying lifetime service."
-Dan Thomas, CEO and Founder
We take pride in offering no hassle returns. In the event of a return, please call, email or chat with us to receive a solution to the problem. For apparel that doesn't fit quite right, Click here to see our Fit Guaranteed Program.
We will stand behind all products we sell with regards to manufacturing defects in workmanship and material. Most products are limited to the manufacturer's warranty. However, we will do everything in our power to take care of the problem.
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Each review submitted enters you into a $100 gift card monthly drawing, and a $500 gift card quarterly drawing!
Comments On Jun 30, 2015:Good quality
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Comments On May 26, 2015:Great rotor for the money. I would highly recommend!
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Comments On Mar 24, 2015:work good for track but not so well for off road
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Comments On Mar 15, 2015:Combined with the tusk wheel set, the fit and finish is great. In this price range you can't beat it.
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Comments On Jan 11, 2015:Tusk never disappoints! These rotors work great and look even better! The price is awesome as always with Tusk!
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Comments On Jan 04, 2015:The fit and quality of the rotor itself is very good, but, I used this with OEM pads initially and had a horrible noise. RM tech line could not help me and after several attempts remounting and experimenting, I used cheap pads to match the cheap rotor and the noise went away. The pad and rotor combo seems to work well and the rotor shows no signs of wear after one year of riding.
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Comments On Jan 02, 2015:these are a great value for the money and show very little signs of wear and are working great - take high heat very well
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Comments On Dec 11, 2014:I was looking for a low cost rotor when I got a tie down tangled in my front wheel and bent the stock rotor. This tusk rotor was an improvement over stock and was pretty inexpensive compared to other options out there.
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Comments On Oct 17, 2014:Works great, looks great and is much cheaper than other brands. Tusk products are always very durable and work well.
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Comments On Oct 07, 2014:I have put these on 3 different dirtbikes (KTM 300 exc. Husaberg FE550e, XR650R) now and they have all worked well and lasted. Best option out there for the money.
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Weekend Wine Bag on Wheels
A must have for wine enthusiasts!
Toasting on trips is easy with this Weekend Bag on Wheels!
Glides up to 6 bottles of wine or champagne to a picnic, tasting or outdoor concert. Inside and outside pockets. Insulated black nylon with plastic wheels and pull handle.
Features Include:
- Wine Enthusiast Lord Winston logo on front
- Detachable shoulder strap
- Ice pack
- Handle extends to 34-3/4"H
Weekend Wine Bag on Wheels
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Friday, September 20, 2013
Makeup date to be announced in near future
JOHNSON CITY, Tenn. (Sept. 20, 2013) – Due to forecasted rain, ETSU Softball's double-header versus Mars Hill, scheduled for Saturday, Sept. 21, has been postponed indefinitely. A makeup date and time for the games will be finalized in the near future.
The Buccaneers kicked off their fall season Thursday, Sept. 19 vs. Milligan.
|Copyright ©2015 East Tennessee State Athletics. All Rights Reserved.


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Fireplaces & Accessories
The crackle and warmth of a welcoming fireplace say home like nothing else. So varied home styles have varied fireplaces: electric fireplaces, wood-burning indoor fireplaces, gel fuel fireplaces. With Brookstone you'll keep the home fires burning in your own distinctive style. Choose from modern or traditional designs for showpiece fireplaces and media consoles, or accents such as screens, fireplace tools and accessories. Then sit back and bask in the glow.
Uttermost Arvel Weathered Mantel
NEW Bio Blaze Qube Flueless Fireplace


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- Current Students
- Future Students
- Alpha Lambda Delta
Information For:
Domestic Study Away Programs
Columbus Program in Intergovernmental Issues (CPII)Students from a variety of academic disciplines are placed in semester-long internships in Ohio's state government in Columbus during this fall semester program. Students attend briefings, take a course in state government, and conduct research on public policy issues.
Washington Program in National Issues (WPNI)Founded in 1973, WPNI is a semester-long program offered each spring in Washington, D.C. Students from a variety of academic disciplines serve as interns in offices or organizations such as think tanks, lobby groups, media organizations, public defender services, government offices, etc.
National Student Exchange (NSE)Kent State University is a member of the National Student Exchange. Through this program, you have the opportunity to study at one of over 170 other institutions of higher education in the U.S., its territories, or Canada.
The Fashion School's New York City SemesterLocated in the NYC Fashion District, the NYC Studio provides full-semester academic programs for Kent State fashion students in the Fall, Spring, or Summer terms.


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INDIANAPOLIS – The Massachusetts pharmacy linked to the meningitis outbreak agreed on Wednesday to an indefinite summary suspension of its license to do business in Indiana, according to Attorney General Greg Zoeller.
Last week, Zoeller's office filed an emergency petition asking the Indiana Board of Pharmacy to suspend the license of the New England Compounding Center (NECC) which is based in Framingham, Mass. The Indiana Board of Pharmacy will consider and vote on the new agreement for indefinite summary suspension at its meeting Monday beginning at 8:30 a.m. The meeting will be held in Room W064 of the Indiana Professional Licensing Agency, Indiana Government Center South, 402 W. Washington St., in Indianapolis.
"The agreement by the New England Compounding Center to have their pharmacy license suspended is encouraging," Zoeller said. "The tragic and fatal consequences of the company's actions regarding the sterility of their drugs cannot be overlooked and our office will use all resources available to make sure they are held accountable."
On Thursday, the Indiana State Department of Health (ISDH) confirmed 48 cases of fungal meningitis and three deaths in the state stemming from a tainted steroid injection produced by NECC. As a licensed non-resident pharmacy whose products are distributed and sold in Indiana, NECC is legally responsible for the "proper and safe storage and distribution of drugs and devices."
If the board votes to accept the agreement, the company could not operate in Indiana and the Attorney General's Office will move forward with filing a formal licensing complaint before the pharmacy board. Once an administrative complaint is filed, the board could then determine the appropriate disciplinary action.
According to ISDH, there are now 1,502 people in Indiana who have been exposed to the contaminated medication through an epidural or joint injection. Patients exposed in Indiana have been contacted by their healthcare provider.
In September, the U.S. Centers for Disease Control and Prevention (CDC) in coordination with the Food and Drug Administration identified the NECC as the compounding pharmacy that produced the epidural steroid injections that caused the onset of meningitis in certain patients. Shortly after, NECC ceased production and initiated a recall of the drugs.
As of Oct. 31, the CDC had indentified 377 cases of fungal meningitis and 28 deaths across 19 states stemming from NECC's tainted steroid injections. The cause of contamination of the steroid injections is still under investigation.
In-state pharmacies, including those engaging in sterile compounding, are subject to inspection by the Board of Pharmacy's Compliance Officers. The board's administrative rules and inspections of sterile compounding facilities address, among other things: policies and procedures; engineering controls/physical requirements; personnel training; labeling and documentation/records and reports; and quality assurance measures.
Non-resident pharmacies registered in Indiana are required by Indiana Code to comply with the laws and rules of the state in which they are domiciled. In order to be registered as an Indiana non-resident pharmacy, an applicant must submit numerous documents and fulfill various duties, including verification of the pharmacy's licensure in its home state. The Indiana Board of Pharmacy relies on other state boards of pharmacy to regulate licensees in their jurisdiction.


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Our Lady of Good Counsel plans a baseball hitting and fielding clinic run by coach Steve Lombardozzi from Feb. 3 through March 3 at the Olney school for ages 9 through 18. Visit www.goodcounselbaseball.com.
Dig In Baseball plans to stage an indoor training clinic this month and next at Montgomery College. Email email@example.com for information.
Gaithersburg Sports Association has opened registration for its spring baseball program for ages 4 to 14. Visit www.gsabaseball.com.
UMAC Baseball is registering players ages 5 to 15 for the spring season. Visit www.umacbaseball.com before March 15.
The Maryland Flames Basketball Program seeks boys and girls coaches for its AAU program. Call 301-325-1295 or 301-367-3133.
The Sandy Spring Athletic Association seeks youth lacrosse players for its U-7 through U-15 spring teams. Email email@example.com or visit www.sandyspringfalcons.org.
The MD Rush Montgomery '96, a U-16 WAGS girls team, seeks two high school players. Email firstname.lastname@example.com for a tryout.
The Rockville Soccer Club seeks players for its boys U-10 through U-14 teams. Email email@example.com or call 240-876-2758.
The U-14 OBGC Roadrunners Blue and White teams seek players born between Aug. 1, 1998 to July 31, 1999 for the spring 2013 season. Email email@example.com or call 240-380-5590.
The U-14 MSI Spartans boys Classic Division I team seeks players born between Aug. 1, 1998 to July 1999. Email email@example.com.
The U-12 MSI Vipers and Pythons boys Classic Division I team seeks players born between Aug. 1, 2000 or younger. Email email@example.com.
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Rotor 84 Stockli
Rotor 84 Stockli: Constructed using top materials, this true twin-tip ski masters the most challenging Park & Pipe conditions.
Rotor 84 Stockli Specs:
- Sublimated glossy polymide topsheet
- Swiss Precision Tuning
- Sandwich system
Rotor 84 Stockli: High performance for freestylers!
Rotor 84 Stockli: Special racing graphite base in the midsection.
Rotor 84 Stockli: Transparent split base at the ski tip and end.
In stock items will ship within the next business day. Available item(s) is/are available to order. Most available items will ship within 9 business days, sometimes the process is faster and of course it will ship to you ASAP. There might be some exceptions, example: supplier is out of stock or manufacturing delays. If you have any doubt your item is in stock please call us at 303-984-4649.
For shipping rates and/or international shipping rates and policies, please click here.
If you placed an order at 123Mountain and you don't like it just send it back for a refund, applicable for the item not shipping costs*. Ship it back and as long as your item is in unused condition with original tags, boxes, etc. Please follow the steps at Return Policy Page.
No returns on sale / promotional / discounted item(s).
* Even if the shipping was free we paid the carrier for the service provided and we will deduct $7.95 for Economy, $12.95 for Ground, etc.
Not stoked on your gear? Looking to return it? No problem, we have an Unlimited Return Policy as long as item(s) is/are in UNUSED CONDITION. We try to guarantee complete satisfaction with unlimited lifetime returns. If at any time - now, next month, in 30 years - you're not 100% satisfied, send your gear back for a refund. No questions asked. Check out Return Policy Page here. No returns on sale / promotional / discounted items, though.
PRICE MATCH WARRANTY x 2!
We need your help to always make sure 123Mountain has the best prices! You may even benefit in the process. If you find an identical product at a lower price and in stock through another online site we will refund two times the difference.
Here's how it works:
• Place the order on 123Mountain.com at our current price.
• Email us within 24 hours that you are requesting a price match, including a link to the site where you saw the lower price.
• We will adjust the price and take care of your refund.
For further information please go to 100% SATISFACTION page.
We offer three types of membership; Elite, Premium and Standard. Each membership group has fantastic advantages everything from store credit to an extra 10% OFF and FREE shipping.
Find out more which membership level that fits you the best, click here.


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Faith Defined
Do you know the Lord Jesus Christ? Do you know about the sinless life He led and the work He did on the cross? Do you believe that He is who He says He is and does what He says ...Read More
Understanding the Nature of Corruption
Examine your personal life. Are you grasping for autonomy? Refusing to let God rule your life? Trying to be as God?Read More
Getting to the Root of the Problem
Examine your heart before God. Ask God to soften your heart and make your spirit pliable in His hands.Read More
Facing Our Fears
Listen to God's Word to you today: Fear not!Read More
From Jacob to Israel
When God sends trials our way, He is not working against us. He also delivers us from the travails He permits (Pss. 18:2; 74; 79; 1 Cor. 10:13). Calvin writes that "inasmuch as he supplies us with more strength to ...Read More
Firstfruits and Pentecost
Paul says Jesus was raised for our justification (Rom. 4:25), and so we often celebrate Jesus' resurrection as proof that our sins have been fully atoned for and that we are now declared righteous in God's sight. This is entirely ...Read More
Understanding the Cross
How do you view the death of Jesus on the cross? What do you believe really happened at the cross? How does it affect you?Read More
Effectual Calling
Some would say, "Well, sure, there is an internal call: God internally calls all men. But some resist His call, while others cooperate." Use Romans 8:28 and 30 to show that this is not what Paul means by the call ...Read More
Experiencing God's Discipline
Thank God for keeping His hand on you.Read More
Fostering Fear of God
Ask God to give you filial fear for Him, an attitude of reverence, awe, and adoration.Read More
DevotionalsDaily readings to encourage your heart and mind in the pursuit of God and his glory.
- All
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- Holiness
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- Fiction and Literature
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- Bible Figures
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- Bibles
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- Gospels
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- Jesus' Ministry
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- Service
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- Suffering
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- Ancient Church
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- Enlightenment and Modernism
- Historical Theology
- Reformation
- Twentieth Century


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I was just chatting with a friend and we were discussing the good old days of CM and Domark...
Would it be too difficult to be able to start the game in the 80s with the likes of Dalglish, Barnes, Keegan, etc. or during the 90s of Cantona, Ginola and McManaman, etc. using the latest FM engine?
Front end wise, it's just a matter of choosing which year to start and loading the database for the corresponding year and yet being able to play those veterans using the latest FM09 engine
As of now, the only way to access those players (when they were young lol) is to play old versions of the game with poor graphics/interface (as compared to FM09)
Just wondering


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Banana fly's Albums and ImagesJoined: 30-August 13
After three months of erythromycin
I got painful zits after quitting birth control. I was on oral erythromycin for three months and the big zits completely cleared. Now I'm going to start differin to get rid of the last comedones.
- 7
- 2
Differin 0,1 and BP - one week
This is me after using differin one week (forehead) and BP on my chin/cheeks for a few days.
- 0
- 0


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Capitol Hill has gone to the dogs…and cats! Today our Government Relations Team will join the Congressional Animal Protection Caucus in hosting the "Paws for Love" animal adoption event.
"On this annual celebration of love, we think it is most appropriate to offer a truly unconditional bond, regardless of your party affiliation—the love of a wonderful cat or dog," says Nancy Perry, Senior Vice President of ASPCA Government Relations. "There are millions of dogs and cats waiting to be adopted into loving, permanent homes. Republican or Democrat, we all want to do our part to help."
"I'm proud to be a sponsor of Paws for Love and am looking forward to welcoming so many rescued dogs and cats, as well as the dedicated volunteers and staff that care for them, to Capitol Hill," says Representative John Campbell, co-host of today's event. "Not only will this be a fun and memorable event for all involved, it will be an opportunity for many to adopt these pets and raise support and awareness for the millions of rescued animals that need homes each year."
"There is no better time than Valentine's Day to express our appreciation for the unconditional love that shelter pets bring to our lives," says Representative Jim Moran. "Thanks to the ASPCA and all the shelters and rescues here today for showcasing the hard work done across the country to help homeless pets find loving homes. "
The event is expected to draw hundreds, including members of Congress and their staff.


text: Carlos Lee trade is a low risk high reward. Last year was the only year for Houston he hit less than 20 HRs (and only 2nd in his career) and he is still a decent RBI guy. The Astros pay a huge chunk of the contract, and we didn't give up much (Dominguez is a great defensive 3B prospect, but he ain't a hitter)


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This report evaluates the participation of immigrants in the German workforce development system, highlighting that immigrants are less likely than nonimmigrants to engage in further education or skills training, detailing the various barriers immigrants face in accessing programs for skills development, and proposing policy reforms to reduce these barriers.
An examination of Canada's workforce development system and policies at a time of high unemployment among Canada's immigrants, this report covers why a growing number of policymakers think that the system may need reform. It also offers recommendations for more effective workforce development policies.
This report, the first in a series examining workforce development systems in three countries, focuses on the increasingly employer-led and flexible UK system that operates alongside centralized immigration and employment policies.
More than ever, human capital is seen as the ultimate resource. As a result, policymakers face the challenge of ensuring that workers have the skills and abilities to find productive employment and contribute to growth, innovation, and competitiveness in constantly evolving labor markets. Migrants' skills are often seen as an untapped resource that, with the right formula of policies, can bolster competitiveness and fuel productivity.
This policy brief, which concludes a nine-brief series examining what is known about the linkages between migration and development, suggests that the policy framework on migration and development remains relatively weak, and few development agencies have made it a priority to promote the positive impact of international migration.
Skilled migration is often thought to have overwhelmingly negative effects on countries of migrant origin. Yet recent research and policy experience challenge this assumption and offer a more nuanced picture, as this brief explains. Countries of origin and destination can in fact benefit from skilled migration when it is correctly structured, and efforts to restrict skilled nationals' ability to leave their countries of origin may have unintended costs, in addition to being ethically problematic.
More than ever before, human capital is recognized as the one resource that can propel firms and economies to the top tier of competitiveness. With substantial increases in the supply and demand for skilled workers, governments will have to think carefully about how they engage with the global talent pool, and how they can select most effectively from it.
La migración ha contribuido a dar forma y definir las relaciones entre Estados Unidos y México desde hace más de un siglo, y las relaciones con Centroamérica aproximadamente durante los últimos 30 años. A veces, incluso la migración se convierte en la lente a través de la cual se consideran todos los otros aspectos de esta relación.


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Fabrizio Riva
Pavé Teardrop Earrings
Product Actions
Brown diamonds provide additional sparkle and texture to Fabrizio Riva's 18k red gold teardrop earrings.
Style # 501434624
- .62 ct brown diamonds
- Polished 18k red gold
- 25mm drop, approximately
- Wire back
Need Help? Have Questions? Contact Us.
Please call 1.888.222.7639 to speak with a Customer Service Representative.
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If you prefer email, we can be reached anytime at firstname.lastname@example.com.
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(based on 7 reviews)
Ratings Distribution
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looks great, fit is slightly large
By BSG
from San Diego, CA
See all my reviews
Comments about 7 For All Mankind Slimmy Slim Straight Leg in Blackout:
Most slimmy slims are super tight on me. This pair is just right as I followed instructions on the 7fam page to order 1 size larger. I have a 32" waist, normally wear size31 in regular 7fam or 32 in slimmy slim 7fams. In this case, a size 31 was just right.
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Did not fit like the picture shows
By Rusty
from San Diego
About Me Trendy
I have been buying this slim fit for several years and this particular one was not like the others. I even measured it up with another pair of slim fits and they where much wider then the other ones. I will be returning for refund unfortunately.
Bottom Line No, I would not recommend this to a friend
Great jeans,super quality!
By Lieutenant Dan
from Cottonwood,CA
About Me Casual, Classic
I love these jeans,they fit great,and the denim has a great feel,you really notice and feel the quality,really pleased!
Bottom Line Yes, I would recommend this to a friend
Very Nice
By Morgan
from Illinois
I bought this pair of jeans for my boyfriend. He has never worn Seven jeans before, but in Levis he is usually a 32x32. I saw that some reviewers said to size down, so I ordered both a 31 and 32 so he could try them on. The 31 ended up fitting best. He said they are very comfortable.
Love my Slimmy's
By Porsche Kremer Guy
from Reno, Nevada
The only jeans that great on me!
Awesome Jeans!
By Dominic
from Marlton NJ
About Me Casual, Classic, Eclectic, Trendy
These jeans are extremely comfortable! Only thing I would offer with these jeans is because of the flexibility of the material, go one size smaller...I wear a 34, but was recommended I get a 33 because they will stretch at the waist and the 33s are perfect...in their regular jeans, I wear the 34...they are great fitting and feel extremely confortable and worth every penny!
Love my 7's
By NC Eroony
from Wilmington, NC
About Me Career, Casual, Trendy
I've been buying my 7's from high end department stores, but when they were out of my size i decided to go direct to the source and am i glad, these are the most comfortable pair of slimmy's i've ever worn.
Service and delivery comments:
Delivery takes a few days from CA to NC, but well worth it specially when it doesnt cost anything and it arrived neatly wrapped and in great condition.