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London's best Sunday lunches
Traditional pub roast? Dim sum? Here's our guide to the capital's best Sunday lunch spreads
Let the Time Out experts guide you through the best Sunday lunches in London – from traditional pub roasts to Chinese dim sum and modern French cooking. Time Out reviews anonymously and pays for all meals.
Think we've missed a great place to have Sunday lunch? Let us know in the comment box below.
Sunday lunch reviews by: Guy Dimond, Tania Ballantine, Anne Faber, Roopa Gulati, Veronica Simpson, Euan Ferguson, Ruth Jarvis, Charmaine Mok, Jenni Muir, Sally Peck
The best Sunday lunches in central London
Dean Street Townhouse
Dean Street Townhouse has the feel of a private members' club, but the menu of your favourite British auntie. Where else could you get mince and tatties in Soho?Read more
The Delaunay
The Delaunay is the sibling of The Wolseley, and shares many of its key traits – a strong sense of occasion, smooth service, grand room, retro European menu. There's roast rib of beef with Yorkshire pudding served all day (for a hefty £23.50), but the extensive à la carte menu also lists brunch dishes (eggs every which way) alongside more unusual, and more interesting mittel-European dishes. The schnitzels are excellent, so are the German-style sausages. The menu evokes French salons, the Austro-Hungarian Empire and the Weimar Republic, when grand cafés were the meeting place of Europe's bourgeoisie – so perhaps it's no accident that this is where many of London's intellectuals now choose to lunch on a Sunday.
Sunday lunch served 11.30am-11pm. Sunday lunch for two with drinks and service: around £70.
Hawksmoor Seven Dials
Finding a decent Sunday roast in the centre of town used to be a difficult mission, wrought with the dangers of greying beef more suited to working the jaw than chewing the fat. Hawksmoor's original branch in Spitalfields already did a brilliant roast, but the newer Seven Dials restaurant is now our choice for a Sunday treat, and is more central. There's no choice of roast. Come if you adore beef, full of flavour and cooked to a rosy medium rare; they use rump of Longhorn here, which offers the right amount of beefiness and chew, and it comes charred on the outside and evenly pink throughout. It's accompanied by a massive Yorkshire (to get an idea of size, hold two fists together), iron-rich greens and tender – not mushy – carrots, and we love the addition of half a roasted head of garlic and sweet roasted shallots.
Sunday lunch served noon-4.30pm. Sunday lunch for two with drinks and service: around £60.
The Modern Pantry
If Sunday roast's too conventional for you, consider Modern Pantry. Chef Anna Hansen's known for her creative approach to mixing up flavours and ingredients. Sirloin of beef might be crusted with chilli and curry leaf, served with a tomato relish; and that's one of the more conventional choices. The vegetarian choices are always enticing, such as the roast butternut squash with a filling of feta, hijiki seaweed, miso, lentils, soy broth and a parmesan crisp. This style of cooking's not for everyone, but if you fancy something different, you'll certainly find it here. The dining room is large and bright, and in warm weather tables are placed in the cobbled square outside the front of this attractive Georgian building.
Sunday lunch served 11am-4pm. Sunday lunch for two with drinks and service: around £60.
National Dining Rooms
Part of the National Gallery, this Peyton & Byrne brasserie (part of a chain) is open all day, and tries to please all comers for a fair price.Read more
Old Red Cow
A proper pub with a proper Sunday roast, if that's what you're after. Located near Smithfield meat market, the emphasis at the Old Red Cow is – quite fittingly – on meat. We had a couple of top-notch Sunday roasts on our visit, with free-range chicken and well-hung beef bought from just over the road. Large groups can dig into 'family-style' roasts – by carving the meat themselves at the table. The rest of the menu is solid British pub grub – Welsh rarebit, beef burger, fish and chips – but with vegetarian options such as heirloom tomato salad. The Old Red Cow is also a proper beer-lover's pub, with three hand pumps to keep the real ales flowing and a selection of 14 changing keg beers.
Sunday lunch served from noon. Sunday lunch for two with drinks and service: around £45.
Orange Public House & Hotel
Venue says: We have some beautiful rooms that are perfect for any get-together, from parties of ten to 120. Call 020 7881 9844 for more info.
In the posh part of Pimlico where it becomes Belgravia, this grand building looks like a gastropub, but deep down it's a smart restaurant wearing mufti.Read more
Restaurant at St Paul's
The crypt of St Paul's has been put to good use with this charming all-day café which also serves good Sunday roasts.Read more
The best Sunday lunches in north London
Adam & Eve
Gastropub clichés of painted wood panelling, floral wallpaper and deep leather lounge chairs look as fresh as pea shoots within the graceful proportions of this Edwardian inn. For good weather the huge outdoor garden has many large tables. On Sundays, couples serenely enjoying newspapers and coffee in the airy ground floor bar soon give way to jolly family groups. Sunday lunch menu is wallet-friendly, yet esteemed suppliers such as Elwy Valley lamb feature, and the tatties are roasted in duck fat. We liked the seasonal veg side bowl (included in the price) with its curly kale and root vegetable mash, though desserts of bread-and-butter pudding and chocolate brownie were only so-so. There's a choice of six real ales.
Sunday lunch served noon-9pm. Sunday lunch for two with drinks and service: around £45.
Bull & Last
Oversubscribed and hard to get a table at these days, but this gastropub is a fixture for Hampstead Heath strollers.Read more
The good news is the Horseshoe – home of the small Camden Town Brewery – keeps its front bar tables reservation-free on Sundays. The bad news is you really have to be here at noon to nab a table if you haven't had the foresight to book the rear dining area. In view of customers, a bustling brigade turns out roasts including twice-cooked pork belly with apple sauce and leg of lamb with mint sauce, while from the designer bar comes bloody marys, sophisticated wines, and draught stout Camden Ink. The farm-to-fork claims aren't just blah-blah, with many ingredients such as the rare breed Red Poll beef deriving from small farms in Suffolk. Start with a large bowl of tomatoey River Exe mussels, finish with British cheeses or Braeburn apple crumble.
Sunday lunch served noon-9pm. Sunday lunch for two with drinks and service: around £55.
This upmarket Crouch End restaurant flies the Union Jack for homegrown heritage produce and rare-breed meats. Plating-up homely tradition, the splendid Sunday lunch offers succulent Gloucester Old Spot pork, Belted Galloway beef and braised Blackface lamb – all cooked just-so. Besides meaty goodness, it's the supporting cast of mile-high Yorkshire puds, crisp roast spuds and russet-hued gravy that swing it for us. Veggie sides might include salt-baked crushed celeriac. Families head here for the great cooking, spot-on service, relaxed vibe and supply of high chairs.
Sunday lunch served noon-5pm. Sunday lunch for two with drinks and service: around £50.
Queens Pub & Dining Room
Originally a hotel, which partly explains its generous proportions, this ornate Victorian pub is an appealing mix of old-world charm and Crouch End cool. Service is bright and friendly. On Sundays the dining room's open-plan kitchen offers a choice of four roasts plus traditional pub fare such as burgers, bangers and beer-battered haddock. Vegetarians could opt for the 'roast' loaf of chickpeas, carrots and dill served with potatoes, vegetarian gravy and Yorkshires, or, perhaps, a tart of broccoli, cauliflower and Montgomery cheddar served with salad. The wine list, real ales, bottled beers, cocktails and hot toddies are also points of pride. Worth noting: there's a bijou heated garden at back.
Sunday lunch served noon-9pm. Sunday lunch for two with drinks and service: around £50.
Red Lion & Sun
The lists of names and time slots on the red tags hanging from empty spirit bottles at each table underline the popularity of this place. You can chance a walk-in if it's bad weather, on the dot of noon, or on a dry day if you're happy to eat in the front garden – but mostly you'll need to book at least six days in advance for Sunday lunch here. It's worth it, however, for the charming village vibe, fine choice of real ales and wines, and roasts based on well-sourced ingredients. Mealy, over-crusted potatoes and lukewarm sticky toffee pud were surprising slips from the usually reliable kitchen on our latest visit. Vegetarians are looked upon kindly and there's plenty of choice for anyone else who doesn't fancy a roast – including first-rate fish and chips to take away if you're unable to snag a seat.
Lunch served noon-9pm. Sunday lunch for two with drinks and service: around £50.
The Vine
Staff are very welcoming at this revamped Edwardian pub, which has plenty of room whether you want to sit in the capacious restaurant, cheerful bar or outside on the stylish alfresco terrace. The Vine even has a couple of private dining rooms for large family groups or, on our visit, a well-herded party of six-year-old pirates. The menu's similarly friendly, offering an all-day specials list of cicchetti as well as more generous pasta plates and the likes of seared sea trout with mashed purple potatoes. Among the traditional Sunday lunch options, superb roasts of Dexter beef and Kilravock pork leg were deliciously succulent, but the Vine still needs to sharpen the execution of its overpriced puds. We can't fault the bar – the interesting range of frequently changing ales is well-kept and the wines are good value.
Sunday lunch served noon-9pm. Sunday lunch for two with drinks and service: around £50.
The best Sunday lunches in south London
The Bobbin
Tucked away in a quiet residential street north of Clapham Common, this cosy, neighbourhood gastropub lures in the locals for a decent Sunday lunch that isn't fancy, isn't overpriced, and doesn't require dressing up. The emphasis is on Sunday roasts: meaty delights such as Suffolk chicken, rib of Ayrshire beef or Blythburgh pork shoulder come served with the standard sides of roast potatoes, cabbage and root veg. Those with less carnal cravings needn't despair – fish and vegetarian options include hake and chips or pumpkin lasagna. The dessert menu offers robust temptations such as chocolate pot with peanut biscuits, or bread and butter pudding.
Sunday lunch served noon-4pm. Sunday lunch for two with drinks and service: around £40.
Camberwell Arms
The Camberwell Arms serves up a heightened reality of a Sunday roast, such as starters of venison kofte, served with beetroot slaw, or barbecued mussels fragrant with garlic, chilli and lime. For mains, there's roast cod or rabbit, barbecued squid and curried crab. We sampled more traditional fare: whole spit-roast chicken (for two) served on an huge white platter, piled with roast potatoes and vinaigrette-drenched lettuce leaves (delicious), or beef, stacked in thick, pink slices and served with spinach barbecued squid and curried crab. A pared-back, 1940s brasserie aesthetic – aubergine walls, salvaged furniture and stripped floorboards – suits the no-nonsense service.
Sunday lunch served noon-3.45pm. Sunday lunch for two including drinks and service: around £75.
Canton Arms
Sitting incongruously on a particularly bleak stretch of South Lambeth Road, Canton Arms is an excellent place to while away a Sunday afternoon. The kitchen serves up rustic, meaty dishes which are the essence of contemporary British food, though occasionally with an Italian or French flourish. Fish or meat terrines or warm seasonal salads are the perfect way to whet the palate. Go with a big appetite and share a slow-cooked joint, or opt for a lighter risotto or fish (the menu changes daily) and finish with a decadent chocolate pot with cream, or a satisfyingly tart crumble. The pub serves a less-usual selection of real ales such as Skinner's Betty Stogs or Timothy Taylor Golden Best, plus two daily-changing guest ales. Child, baby, and dog-friendly, Canton Arms is popular on weekends and is not the place for a speedy meal. Bookings not taken.
Sunday lunch served noon-4pm. Sunday lunch for two with drinks and tip: around £60.
Dog & Fox
As popular with well-heeled locals as a flash sale on Range Rovers, the Dog & Fox's Sunday lunch is everything you'd want from a home-cooked meal, but without the faff. Juicy, pink-middled beef (£14.95) or succulent marinated half-chicken (£13.95) comes with all the trimmings: crispy roasties, thyme-specked root veg, lashings of gravy, and a proper Yorkshire pud as big as a melon. Service is terrific, and being a short stroll from the green spaces of Wimbledon Common (past the stables, with their tell-tale horse manure 'tang'), you can get a taste of country life, but without having to leave a London postcode.
Sunday lunch served noon-4.30pm (last orders). Sunday lunch for two with drinks and service: around £55.
Old Brewery
Greenwich restaurant with nice outdoor seating, lovely beer and a great Sunday lunch.Read more
This nice little local reminds us of a certain type of friendly neighbourhood Manhattan bar, which is, sadly, becoming rare in Manhattan. Brick walls, casual decor, mixed clientele and a varied offering of food and drink at extremely fair prices. It's a place where people go to enjoy themselves, not to strike poses. There's a short cocktail list – all classics – and while our martini was not flawlessly made (too much vermouth and too warm), its exceedingly low price made up for all faults. A wide-ranging list of international bottled beers is a major plus. Service is charming and efficient, and the whole place has a happy vibe. There are tables for serious eating, and an appropriately serious menu to go with them. The music, though chosen with very good taste, can get in the way of conversation when the place is full. But that's pretty much standard nowadays – most people would be delighted to have a local like this.Read more
Trinity may be one of Clapham's smartest neighbourhood restaurants specialising in Modern French cuisine, but did you know they also do a smashing Sunday lunch? A classy three courses for £32 centres around beautiful but gutsy mains: the highlight being, naturally, the 40 day aged Dexter beef with proper Yorkshire puddings, roast veg and fresh English horseradish (grated with a flourish tableside). Other options for mains might include roast Middle White pork belly, or balsamic braised lamb shanks, bookended by potted sea bass or pigeon kiev for starters, and sticky date and toffee pudding for dessert. Service is top notch, and unexpectedly unfussy for all the pressed linen and sparkling glassware about. Pricey, but very special – recommended for when a grimy gastropub offering just won't do. Trinity's chef-owner, Adam Byatt, also owns a simpler bistro nearby at 40 Abbeville Road called Bistro Union which is also open for Sunday lunch.
Sunday lunch for two with drinks and service: around £85.
The best Sunday lunches in east London
Carpenter's Arms
Sunday lunch at this bonzer boozer is a relaxed affair – at first. As the afternoon progresses, a couple of low-key locals yield to crowds of swag-carrying Brick Lane marketeers and the mood cranks up from low-key to lively. In keeping with the pub's unpretentious ethos, the food here is more about satisfaction than aspiration. Sunday-specific options are two roasts and a quiche (or you can order off the regular menu). The cooking style is homely, with sweet-baked veg and gravy liberally dispensed. Beef is quality topside correctly served medium; pork is tasty loin. Roasts come in two sizes: the smaller should be plenty, though note that there's only one pudding on offer, and that one – chocolate fondant – is neither large nor a showstopper. There's no booking, and the two small rooms fill up fast.
Sunday lunch served 1-5pm. Sunday lunch for two with drinks and service: around £50.
At one end of Petticoat Lane Market lies the Culpeper: a hot 'new' gastropub that wouldn't look out of place in Shoreditch. Come Sundays, ex-Terroirs head chef Sandy Jarvis focuses on a single roast, a single (meat) alternative, and a veggie option. The roast typically rotates top-notch chicken, pork and lamb (the latter two coming from Ginger Pig in Yorkshire), and comes with roast potatoes and made-to-order, err Yorkshires, and with lovely greens – rainbow chard, courgettes, french beans, some of these grown on the pub's roof garden. The alternatives, such as salt beef pot au feu, aren't shabby either.
Sunday lunch served noon-7.30pm (last orders). Sunday lunch for two with drinks and service: around £50.
Galvin La Chapelle
If the Sunday press of people around Brick Lane and Spitalfields gets a bit much, you can always retreat to the cossetting interior and service of this branch of a modern French chain. Look at the 100ft-high vaulted ceiling for an inkling of the building's former life as a parish hall – it's now Grade II listed. Service is just as smooth and lush, with staff persuasively suggesting drinks, offering another delve into the excellent bread basket, and pointing out the menu's attractions such the roast rump of lamb, seared Icelandic cod with puy lentils, or the tranche of calf's liver. Three courses cost a set price of £29, and there's a cheaper kids' menu too. If you're looking for something more casual, the adjoining – but less grand – Café a Vin serves a Sunday lunch at £19.95 from noon-3pm. In warmer weather, the Café's large outdoor terrace is a draw.
Sunday lunch served noon-3pm. Sunday lunch for two with drinks and service: around £75.
King Edward VII
This den of antiquity in the Olympic borough of Stratford was there (as the King of Prussia) when London's first Games were held in 1908; it served under its present name right through the second in 1948 and will no doubt remain long after the excitement of the third athletics meet is forgotten. Its Sunday lunch has gastropub leanings, with the likes of oysters, smoked mackerel fishcakes and grilled Gloucester Old Spot ham with apple chutney on a daily changing menu; there's a good wine list to go with it, and the seats and sofas make the quiet back room an easy place to spend an afternoon. But the more traditional dishes are equally accomplished – fish and chips, bangers and mash, and a choice of (usually) two roast meats with the expected accompaniments. The malty house bitter is a fine drop too.
Sunday lunch served noon-10pm Sun. Sunday lunch for two with drinks and service: around £40.
If you like your Sunday lunches big and bold and your gastropubs more bar than restaurant, this cracking little corner pub near Columbia Road flower market will do you proud. The crowd is fashiony without being deathly cool and the food is straightforward but flavoursome. You can eat Sunday lunch from noon to 4pm and then again from 6pm to 10pm. Several roasts are offered; we tried a well-matured, tasty beef rump and slow-roast belly pork, tender within but a little dry on the outside and sadly not accompanied by the Marksman's epic, softball-sized Yorkshire pud, which, like the roast potatoes, is good and crispy. There are several other main-course choices plus a handful of puds and starters; drinks include three ales and an oversized bloody mary.The corner room isn't large, but table service from a friendly young squad spares you too much squeezing past your fellow diners.
Sunday lunch served noon-4pm and 6-10pm. Sunday lunch for two with drinks and service (two courses): around £55.
The Princess of Shoreditch
Sunday lunch is served until 9pm in this handsome pub, and both downstairs bar and upstairs restaurant are packed with a convivial crowd for the full eight hours. Choose from pork rib eye, a poussin and what could be the smoothest beef sirloin in town. All come with seasonal veg (colourful red cabbage, sweet potato mash and broccoli in winter, say), just the right amount of jus and a big, tasty Yorkshire. One disappointment: the roast potatoes were crunch-free and pallid last time we ate here, which was a surprise in a restaurant that generally teases out every last bit of flavour. Roasts (or a fish or vegetarian choice) are bracketed by standard gastropub starters and restaurant-style desserts.
Sunday lunch served noon-9pm. Sunday lunch for two with drinks and service: around £65.
The best Sunday lunches in west London
The Dock Kitchen
Don't expect to find the traditional Sunday lunch at Dock Kitchen, as chef Stevie Parle likes to use international influences in his eclectic dishes. You'll find North African touches such as chermoula cod (the fish marinated in a Moroccan herb mix) or Mediterranean flavours in the charcoal pork chops with chickpeas in a Spanish-style romesco sauce. Don't be shy to ask for explanations regarding the menu's less-familiar culinary terms, as there are plenty of them. The weekly-changing menu usually offers one roast meat dish to share, as well as one vegetarian option, such as artichokes alla romana with grilled polenta.
Sunday lunch served noon-3.30pm. Sunday lunch for two with drinks and service: around £50.
Cadogan Arms
King's Road gastropub from the Martin brothers who run a chain of successful gastropubs across London.Read more
Le Café Anglais
The set Sunday lunch menu at this elegant Queensway brasserie gives you a choice of seasonal British-style roasts – lamb, maybe, or roast loin of pork with apple sauce – or classic French dishes such as bouillabaisse or French partridge. The family-friendly ambience is promoted by the special kids' menu: they can dig into a roast of their own, or munch on perennial favourites such as spaghetti with tomato sauce. Le Café Anglais is not the place for the sort of pile-it-high meal you might expect in a neighbourhood pub. Fortunately, hearty desserts such as apple crumble and brownies will make sure no one leaves the table hungry. Chef Rowley Leigh also supervises the superior snack menu of the adjacent Odeon cinema's new boutique theatre, called The Lounge, where you can watch movies and eat full meals with table service at the same time.
Sunday lunch served noon-3.30pm. Set Sunday lunch menu: 2 courses £25, 3 courses £30. Kids' menu: 2 courses £12.50. Sunday lunch for two with drinks and service: around £65.
If being cooped up in a dark room isn't how you want to spend Sunday lunchtime, Eelbrook may be the answer. The white dining room is light-filled, with floor-length glass doors leading onto an alfresco terrace overlooking Eel Brook Common. Boring roasts are also off the menu. Instead, there's a sunny Mediterranean menu that includes wood pigeon with blackberry and ricotta, or grilled baby artichokes for starters; followed by whole roasted poussin in an allspice rub with a fattoush salad, or ricotta gnudi with peas and broad beans. We were impressed with the standard of cooking, the friendliness of the staff, and this restaurant's good looks.
Sunday meals served 10am-10pm. Sunday lunch for two with drinks and service: around £65.
Harwood Arms
This terrific gastropub is the worst-kept secret in Fulham. It serves dishes that are far beyond the standard of any other pub in west London, and even trounces many far more expensive restaurants. As a result, you need to book well in advance – at least one week for Sunday lunch. But it's worth it: if you manage to bag a spot, you're in for a treat that reminds you just how good simple, classic British cooking can be. The Harwood Arms dishes up proper Sunday roasts – think featherblade of beef with smoked bone marrow and all the trimmings, or less obvious options such as wild Cornish sea bream with artichokes, parsley and lemon. Leave some room for dessert though, as it will be hard to say no to buttermilk pudding with English strawberries and toasted almonds.
Sunday lunch served 12.30-4pm. Sunday lunch for two with drinks and service: around £60.
Hereford Road
Try not to be put off by the bare interior of Hereford Road (there's not a single picture on the walls) - Tom Pemberton's British cooking provides all the visual nourishment you'll need. Pemberton worked for the ground-breaking St John Bread & Wine, and the influence of Fergus Henderson is apparent.
Sunday lunch served noon-4pm. Sunday lunch for two with drinks and service: around £55.
Launceston Place
Smart dining from D&D London, with all the polish you'd expect from this professional chain.Read more
Royal China
Royal China is still the place in London to get high-quality, authentic dim sum at a reasonable price. The original branch in Queensway does a roaring trade on a Sunday: the doors open at 11am and there is a queue pretty much from then until 3pm to nab a spot in the bustling dining room. Bookings are not taken. Still, a bit of bustle is what you want in an authentic dim sum restaurant, and Royal China is worth the wait: the food is of reliably high quality, the service efficient, and the newly-renovated dining room quite posh for the price.The classic and well-priced dim sum menu has not changed.
Sunday lunch served 11am-3pm. Sunday lunch for two with drinks and service: around £40.
The defectors weld in Shepherd's Bush has an awesome Sunday lunch chicken or roast beef. Great portion sizes. Worth checking out
I need a Sunday Lunch venue for 15 people, close to Kings Cross station. It must be elegant and have a carpet, as i cannot hear in a hard floor atmosphere.
The Londesborough, Stoke Newington
Hi everyone - I need a killer... I mean KILLER place for Sunday Roast - crispy potatoes and exceptional food - somewhere between Clapham and Brixton or surrounding... Help please, nothing here has really grabbed me??!
@Georgina L Try the Alma in Wandsworth Town or the Hope in Wandsworth Common, excellent food and lovely atmosphere.
Lovely choices! Hopefully Resident of Paradise Row just by the tube station in Bethnal Green will be on your next list!
A little hidden gem in central London is Clockjack near Piccadilly Circus. It's a rotisserie restaurant and they do the best Sunday Roast ... Way better than all of the overpriced pubs and chain restaurants in the same area. Check it out next time you are central !
Went on Saturday. Awful experience. Rude staff. Bland food and no it's not cheap for what you get. 2/10
The address and booking link for The Rookery in CLAPHAM is wrong!! Beware! Should be: http://www.therookeryclapham.co.uk -- 69, Clapham Common South Side, London, SW4 9DA
Definitely missed out on The Anchor Sw11 in battersea! The woman who cooks is lovely and friendly and I have chatted to her on a couple of occasions when frequenting the establishment! Her absolutely to die for roast consists of goose fat roast potatoes, cabbage with pancetta, carrots soaked and cooked in orange juice, cauliflower cheese, a yorkie and a choice of beef with horseradish, slow roasted pork with crackling and homemade apple sauce or chicken with homemade stuffing! All for around £10-11 it's an absolute bargain and the pub is a very cosy and comforting place to sit on a Sunday afternoon!
I would recommend this place to anyone and everyone and find that wherever else I go for Sunday lunch does not measure up to the quality and standard that the Anchor provides!
Be sure to get there early as word is getting out and last Sunday the place was heaving and I had to reserve my roast!
Very dissapointing experience today after visiting on the strength of this recommendation.
Arrived early (12.30) expecting to wait for a table, pub was dead but no roast available until 2. Figured it'd be worth the wait so had a couple of pints of ale (bitty in the botto).
Beef was tough, Yorkie was an aunt Bessie, roasties were good but not all that crispy, veg consisted of ramikin of frozen peas and a small spoonful of mashed Swede. That's all that was on the plate save for some standard gravy.
No sign of any pancetta cabbage, OJ soaked carrots or cauliflower cheese.
My girlfriend's plate was similarly sparse on the veg front and the pork was very very fatty.
Very disappointing, won't be going back.
DEFINITELY missed out one of the best-kept secrets in SW London - Penny Black on Fulham Road. Hands down the best sunday roast we have ever had. Yorkshire puddings the size of a plate, with everything inside - roasts, veg, cauli cheese, and sirloin or rib that can be cut with a spoon. Amazing
Yes, you've missed the best place for Sunday Lunch in South London; newly opened Cornish Tiger at 1, battersea Rise is doing an amazing one; it only opened this year and are already getting booked out on Sundays.
I went to The Kings Arms in Waterloo which is a great little back street boozer and their Sunday Lunch was really impressive! Loads of meat, perfectly cooked, Yorkshire puds, fresh veg cooked perfectly in a delicious gravy! The potatoes were really crispy too! Going back this weekend! SO good!
Vinoteca is really good.
My Reccomendation would be the New Cross House, funnily enough in New Cross, South East London. Now timing is everything with this little baby. Get there for about midday to 14:00 and you are in for a Roast dinner onlty really rivalled by the Hawksmoor. Get there a little late and you this review will be a lie and quite frankly wrong (No offence New X House, after 14:00 things get a little sloppy) Choice of half a Chicken, Beef, Pork and some kind of vegetarain dish (why vegetarians get a choice I do not know but that is for after dinner talk) Great crispy potatoes a yorkshire the size of a large hamster, not wait,a small guinea pig and veg that even Mrs Charlie Dimmock and the other old fella from the gardening programme would be proud of. All in all a reasonable price and a great choice. The setting is great, either in the indoors bit or the little outdoor shed/barn/wooden area, basically go and have a look and also have a game of Fuseball.
The Londesborough in Stoke Newington does a fantastic Sunday lunch. Roughly £12-14 for a variety of roasts and everything on your plate, so no messing around having to order sides as well. Huge tables in the back room - great for gatherings or toddlers sprinting around.
Really like the Warrington hotel in Madia vale (north London) amazing decor, food an service.
Just try harvey Nichols oxo tower restaurant!
Yes, I know that it must be boring to constantly have to praise it, but how can prepare a list of Sunday lunch venues without mentioning the Anchor and Hope near Waterloo - best Sunday lunch in town and decent beer!
Sarastros restaurant in Drury Lane. Great food, great atmosphere, great service, and live music at 2.30pm every Sunday. When we were there in January, there was a fabulous string quartet, who played and entertained us for 30 minutes, followed by 2 opera singers whose credits from the West End were amazing. They were an absolute joy to listen to and we were invited to participate in some of the story lines of their opera selections (but not to sing!). Would thoroughly recommend to anyone who loves music and good food.
My partner and I love The Masons Arms pub in Battersea. Consistently good food and fantastic staff. We had another superb Sunday lunch there yesterday - a wonderful roast beef with all the trimmings and pumpkin rissotto which was rich and flavourful. I really think it deserves a timeout visit to taste for yourselves!
Had the most epic lunch at the Royal Oak on Columbia road, whole lamb shoulder with all the trimmings for 4 to share... eat upstairs for the best service!!
very poor selection! Misses out the whole of Chiswick and Hammersmith apart from many other areas. Hopeless
Bistrot Bruno Loubet does the best roast sirloin with all the trimmings for just £17.50 so is my Central favourite. The Crooked Well and The Bear in Camberwell get my vote for roasts South - life is too short to spend it in Clapham
Bacchus in Hoxton Street. Superb quality and great, personal service. A real Sunday treat.
Best Roast I've EVER had was at The Depot in Barnes. THE most exquisite rib of beef and gravy to die for. Veg cooked to perfection, all against a delightful river setting with a lovely, calm, family ambience. Doesn't get much better than that.
'The Rose' on the Albert Embankment in Vauxhall does a really great Sunday lunch with a nice atmosphere...
The Paradise in Kensal Green, surely?
calm and clean layout, i miss the overview - general problem of websites


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Yesterday, I was welding dirty angle using 6011 rod DCEP. At some point it occurred to me that I was using an AC capable welder so I switched the selector handle to AC and the arc power became weak and it was hard to maintain an arc. It would weld, but it acted like it needed the amps kicked up 30 or so. I had been using DC at 90 which was about right.
I seldom move the selector as I rarely weld aluminum. The selector has never crisply "clicked home" as I would like to see a switch of this type do. Some wiggle will make it happy at EP and at EN, but it seems to get lost looking for AC (which is the middle setting)
I need to open the case, blow it out & clean & set the points.
Any ideas relating to the problem? Tuner spray? Electrical contact lubricant? Working the switch back & forth to limber it up?
There is a lot of "slop" between the handle and switch shaft and it also feels like there may be some within the switch internally. Curiously, there is a "shear pin" sort of cotter key like pin which fastens the handle to the switch shaft that accounts for a lot of the looseness. If I didn't know better I'd say it was a shear pin. It may, in fact, be one as it seems that you could shear it with just a little effort. Almost even money tells me this is a protective mechanism. Does this have anything to do with anything? ---dumb question, I know but it's either this way for a purpose or really lousy engineering.
Any help or suggestions would be appreciated.
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07-24-2013, 03:41 PM #1Member
- Join Date
- Dec 2007
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- Little Rock
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- 41
Syncrowave 180SD Selector Problem

subset: commoncrawl


text:
Nb: infants must be under the age of 2 and
children must be under the age of 12 at the time of
These traditional, wooden-clad apartments are located in a tranquil area with panoramic mountain views and have easy access onto the slopes. Your apartment will be located in one of four buildings
All have a kitchenette with oven, 2 hot plates and fridge, bathroom, WC and balcony. Bed linen, towels and tea towels, TV, end of stay clean (excludes kitchen) and local taxes included. Your apartment will be located in one of four buildings.Type C1 studios - sleep 2-4: living area with a sofa bed and pull-out bed and separate alcove in entrance with bunk beds. Type E apts - sleep 2-6: living area with a sofa bed and pull-out bed. Second sleeping area separated by sliding door with sofa bed and pull-out bed and an alcove in entrance with bunk beds. Kitchenette has a dishwasher.Type E1 apts - sleep 2-6: are as Type E but without a dishwasher. Type G apts - sleep 2-8: are 2 floor duplex - ground floor: Living area with single sofa bed and pull-out bed, alcove in entrance with bunk beds and Bathroom with separate WC. upper level: One bedroom with sofa bed and pull-out bed, small bedroom with bunk beds and shower room.
Iglu acts as a travel agent for disclosed principals/tour operators, further details
of which will be made available at the time of booking. Your holiday contract will
be bound by the tour operators terms and conditions.
Prices are shown for a basic room or unit, can be subject to change and are indicative
until time of booking. Please call on 020 8544 7114 for prices for other travel
and room options for this property.
Prices shown are per person per week based on maximum occupancy. Descriptions and
quality ratings are provided by the Tour Operator (or one of the Tour Operators
where similar holidays are offered by more than one supplier). We reserve the right
to make minor adjustments to the description or rating based on staff and customer
feedback. For payments by credit card, a 2.5% credit card charge (4% for AMEX) will
be added to your invoice. If you pay by a UK issued debit card, there is no charge.
All bookings are subject to a £5 per person Passenger Admin Fee charged by Iglu.com.


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Used to replace coolant that was in a bike I recently bought. I was having a problem boiling over every ride, since I changed my coolant I have not boiled over once.Read All Reviews
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Be it riding hours on the track or riding in stop-n-go traffic in 102 degree humid Arkansas weather, my Ducati stays cool thanks to Liquid Performance's coolant. I was a bit skeptical at how it would do in the summer, but to my surprise it does even better then the Ducati coolant I used for two years.Read All Reviews
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Always use Bel Ray products. Just as good as factory coolant at a reasonable price.Read All Reviews
Garrett in PA
Run with distilled water and never have an overheating problem. Radiators don't even get that hot anymore!Read All Reviews


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Nike Men's Away Game Jersey Baltimore Ravens Joe Flacco #5
Product Information:
Run the two-minute drill on your game day wardrobe with the Nike® Baltimore Ravens Joe Flacco #5 Away Game Jersey. Flacco's name and number are screen-printed on your back for an authentic look while his #5 lines your shoulders and chest. The mesh ventilation side-panels team with a tagless collar to keep you as comfortable as a game-winning drive. Shrug off defenders this year with the pure polyester Nike® Game Jersey.
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Country of Origin: GuatemalaWeb ID: 15561566


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If you can dream it, you can do it. -Walt Disney
Quality is a great business plan. -John Lasseter
Let's make some funny pictures. -Tex Avery
I never considered a difference of opinion in politics, in religion, in philosophy, as cause for withdrawing from a friend. -Howard Zinn
When critics sit in judgment it is hard to tell where justice leaves off and vengeance begins. -Chuck Jones
And what do you benefit if you gain the whole world but lose your own soul? -Jesus
A man should never neglect his family for business. -Walt Disney
What's most important in animation is the emotions and the ideas being portrayed. -Ralph Bakshi
Once you have heard a strange audience burst into laughter at a film you directed, you realize what the word joy is all about. -Chuck Jones
Before enlightenment: chop wood, carry water. After enlightenment: chop wood, carry water. -Buddhist Proverb
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Stop motion animation--A New Machine
Showcase your drawings, illustrations, video and media.
7 posts • Page 1 of 1
Stop motion animation--A New Machine
Hi everyone,
This is a stopmotion animation I just finished this past month.
It's a sort of American/Korean diaspora steampunk adventure about a girl whose mother disappears, and the machines she builds to try to get her back.
I am working as an English teacher and trying to crawl my way into the animation world. I don't really know what the next step is for me, but right now I just would like some feedback and to have people get to see my work. I've never taking any animating classes, so specific advice or texts to look at to fix some of my mistakes would be really helpful.
Thanks for your time!
Last edited by TonyC on Sun Sep 23, 2012 9:11 am, edited 1 time in total.
Re: Stop motion animation--A New Machine
Hi Tony and welcome to AN!
Here's your video. Take this part of the Vimeo url... 47920074 ... and paste it between the brackets ... [vimeo][/vimeo] ... and you get this...
Daily Z
Re: Stop motion animation--A New Machine
Thanks, Charles! I'm a little clumsy with some of this stuff--I appreciate the help!
Re: Stop motion animation--A New Machine
Pretty good, Tony. Some things to keep in mind is to try and make the movements as fluid and un-choppy as possible, even if it means to spend that extra time to add those frames, it'll make it much better in the long run.
The lip sync was also pretty good and so were the sets.
Just a question, what type of camera and program did you use?
Re: Stop motion animation--A New Machine
I think that's a good plan--I imagine I'll be much happier if I just pour the time in to make sure it's 24 fps for the next movie.
I shot it with a Nikon D5000 (which I'm thinking about upgrading--it's fine, but I feel like I'm ready for something nicer, more consistent, but still not sure where to go with that) and software wise I used Dragonframe--which is worth every penny, and did the drawing on the cheapest Wacom Bamboo tablet available, which worked reasonably well but I'd like a bit more sensitivity and to learn how to use it efficiently for animation.
Thanks for watching and for the comments!
Re: Stop motion animation--A New Machine
Very good film Tony! Hats off to you, that's a lot of work. You did great and deserve congratulations.
My critique would be along the lines of improving the look of your characters. Try for smoother face skin and more engaging expressions especially for the females. That's key in getting your audience hooked on your characters. The ending is abrupt. Will there be a conclusion? Your 2D animation is also good and helped to add interest.
Daily Z
Re: Stop motion animation--A New Machine
Maybe a materials change? I had trouble with the urethane rubber faces but I'm not sure how to get better at it for more expressive faces. Any suggestions? This isn't a stopmotion forum, but maybe you know of something that generally is easier to use than urethane rubber.
The ending, however, was intentional. I may have to reconsider doing a little more "telling" in my storytelling to make things clearer.
Thanks for the advice (and let me know if you have material suggestions that help make nicer faces) and for watching!
7 posts • Page 1 of 1


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Description:HP StorageWorks Ultrium 460 Tape Drive for ProLiant External (Carbon) Manufacturer Part# Q1519A
Overview:The HP Storageworks Ultrium 460 tape drive is the latest generation of HP Ultrium tape drives delivering a capacity of 400 GB (assuming 2:1 compression) on a single cartridge. Ultrium 460 Tape Drive builds on the success of the HP Storageworks Ultrium 230 by offering the same broad compatibility support for one-button disaster recovery and utilities for manageability. Fully read and write compatible with first-generation tape drives while setting new standards for performance capacity and reliablility.
Sub-CategoryTape Drive
GenerationUltrium 460
Part NumberQ1519A
Products ID457722
Form FactorExternal
Interfaces/PortsLVD - SCSI
Storage Capacity 200/400 GB
Data Transfer Rate (max.)30/60 MB/s
Dimensions (WxHxD)16.8 in x 5.2 in x 23.0 in


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More Protests In Muslim Nations; Some Violence
Originally published on Fri September 21, 2012 11:45 am
(Check below for updates.)
Tens of thousands of people are protesting in all of Pakistan's major cities today, NPR's Jackie Northam reports from Islamabad, as those who oppose U.S. policy in the region continue to use outrage over an anti-Islam video to whip up anti-American sentiment.
There are also reports of new protests in other Muslim nations, including Bangladesh and Malaysia.
On Morning Edition, Jackie told host Steve Inskeep that police have fired tear gas in many cities — and live ammunition at a bridge from the city of Rawalpindi into Islamabad. Protesters have been trying to reach American consulates in cities such as Peshawar and Karachi, Jackie reports. There are scenes of burning tires and clashes with police.
The Guardian, which is live blogging, adds that "an employee from Pakistan's Ary News has been killed," according to local news reports.
Pakistani authorities declared this to be "love the prophet day" — which effectively encouraged the demonstrations.
The video that organizers have used to bring protesters into the streets of many Muslim nations, of course, is an anti-Islam production called Innocence of Muslims that was made by an Egyptian-born Coptic Christian who lives in California. The U.S. ambassador to Libya, Chris Stevens, was among four Americans who died last week after the consulate in Benghazi was attacked.
Update at 11:45 a.m. ET. Death Toll Reportedly Rises Further:
Pakistan's leading TV station is reporting "as many as 19 people were killed" during today's protests, says The New York Times. Pakistan's Dawn newspaper says there have been at least 13 deaths and nearly 200 people have been wounded.
Update at 11 a.m. ET. Six Deaths Reported:
According to Reuters, there have now been at least six deaths related to today's protests in Pakistan. The wire service adds that protests "remained mostly peaceful in Islamic countries elsewhere" and that:
"In France, where the publication of cartoons denigrating the Prophet stoked anger over an anti-Islam video made in California, the authorities banned all protests over the issue. 'There will be strictly no exceptions. Demonstrations will be banned and broken up,' said Interior Minister Manuel Valls."


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Midwest Living Review
Banking on the shared American experiences made possible by broadcasting, this museum caters to people harboring fond memories of sitting in front of the television or radio with family. The relics from sets of famous television shows (the double doors Oprah walked through at the start of every show and costumes and props from the Bozo the Clown, to name just two examples) are awe-inspiring.
Though the facility could use a few more interactive features and immersion opportunities, especially where children are concerned, the exhibits are informative and engaging. Video touchscreens dot both main floors of the museum—one dedicated to the history of television and one to Radio Hall of Fame personalities—allowing visitors to see and listen to past broadcasts and inductees. Overall, the $12 entry fee is worth it, if only because the museum does a good job of conveying important facts and trivia about all of our favorite shows.


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Precision Fingernail Clippers£4.50 Write a review
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|Women's Track & Field » News » Schedule » Roster » Coaches » Performance List
Division I Men's South Region Cross Country Coach of the Year Award Named after Longtime ETSU Coach Dave Walker
Friday, November 06, 2009
NEW ORLEANS (Nov. 6, 2009) - The U.S. Track and Field and Cross Country Coaches Association will pay tribute to one of the true legends in collegiate cross country by naming its NCAA Division I Men's South Region Cross Country Coach of the Year honors after longtime East Tennessee State head cross country and track & field coach, Dave Walker.
"I was surprised when I heard the news," added
His tenure at the helm of the Buccaneer program has been quite busy in his 45 years, producing 30 Cross Country All-Americans and many other talented student-athletes in the Atlantic Sun, Southern, and Ohio Valley Conferences. Since 1969,
For more information regarding Buccaneer cross country, visit www.ETSUBucs.com.
Women's Track & Field Archives
2009-10 Women's Track & Field


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Connect With Us800-299-9470
How Will My Product(s) Be Delivered?When purchasing a large appliance from AppliancesConnection, a representative will contact you 48 hours prior to arriving to your location to schedule a delivery date and a 4 hour time window. Upon delivery, your product will be unloaded and ready for you to open and inspect. If you have chosen White Glove service, the item will be placed in your room of choice and the debris will be removed.
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The Provence 36" vanity is offered in a beautiful distressed cherry wood finish with hand carved French details. This vanity comes with all soft-close doors and drawer glides. Coordinating pieces include matching mirrors and linen tower to complete the look.
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Get inspired by the magic of nature, and the wisdom of the ages! This spectacular poster takes you to the top of Poland's Mount Sokolica, and one of the most famous trees in the world - the international icon of perseverance, the lone pine tree that grows crooked but strong out of an outcropping of rock, standing proud against all odds where no tree should realistically be able to grow. Pictured beautifully at sunset, with a legendary quotation from the ancient world's most wise sage, Confucius, this is the perfect way to remind anyone: NEVER GIVE UP! Perfect for the wall of home, office, classroom or gym. NOTE: This poster is now out-of-print; limited quantity remains in our warehouse.
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Scene Info - Felix Vicious, Scene #01
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The FARR MostRecentlyUsed plugin shows the contents of the 'My Recent Documents' folder or a list of most recently used files of applications storing their most recently used files in the registry.
You can get it from here: http://farrplugins.object.../FarrMostRecentlyUsed.zip
Use the following aliases to give you a list of your most recently used files:
- mru : Shows a simple menu with the below aliases
- mrum : Shows files in your 'My Recent Documents' (XP) or 'Recent Items' (Vista, but see known issues) folder
- mrup : Shows files of configured programs, storing their MRU files in the registry
- mrua : Show a combined list of files out of mrum and mrup
- mruu : Show files from selected groups only (selectable in the options dialog)
- mrul : Show a list of installed and supported applications for further selection
Use the following modifier keywords to change the search:
+byname : Force sorting by name
+bydate : Force sorting by date last accessed
+bymod : Force sorting by date last modified
+bycreate : Force sorting by date created
+.[ext] : Filter results by file extension [ext]. More than one can be used, e.g. +.h +.cpp
To show a list of most recently used files for selected applications, use the following modifiers:
+acrobat : Adobe Acrobat Reader (only 9 currently)
+akelpad : Akelpad
+audacity : Audacity
+dwcs3 : Dreamweaver CS3
+foxit : Foxit Reader
+icofx : IcoFX (only 1.6 currently)
+km : KMPlayer
+msvc8 : MS Visual Studio 2005
+msvc9 : MS Visual Studio 2008
+npp : Notepad++
+office3 : Microsoft Office 2003
+office7 : Microsoft Office 2007
+oo2 : OpenOffice 2.0
+paint : Paint
+photoe : Photoshop Elements (only 5.0 currently)
+snag : SnagIt
+sql : SQL Server
+ted : TED Notepad
+winrar : WinRAR
+winuae : WinUAE
+wmp : Windows Media Player
+wordpad : Wordpad
(built-in group for My Recent Documents)
+recent : My Recent Documents
See readme.txt for options and details.
Version history
- Added / Changed the following applications:
- Added Visio 2007 to Office 2007 (+office7)
- Modifier entries in FarrMostRecentlyUsed.user now override identical ones in FarrMostRecentlyUsed.config.
- Added / Changed the following applications:
- Added Akelpad (+akelpad) *
- Added Audacity (+audacity) *
- Added icon path for TED Notepad *
- Added icon path for WinRAR *
- Added icon path for WinUAE *
- Added support for mru items specified in .ini files
- Added new alias mrul which gives a list of supported and installed applications
- User defined result list option now only shows installed applications
- Added / Changed the following applications:
- Added Dreamweaver CS3 (+dwcs3) *
- Added IcoFX 1.6 (+icofx)
- Changed +oo to +oo2 (in expectance of OpenOffice 3)
- Added icons to the simple menu (thanks hamradio!)
- Added support for the following applications:
- Adobe Acrobat Reader 9 (+acrobat)
- Notepad++ (+npp)
- OpenOffice 2 (+oo)
- Added simple menu (type mru)
- Added special aliases:
- mrum (My Recent Documents)
- mrup (Recent Application documents)
- mrua (All recent documents)
- mruu (User selected groups of applications / My Recent Documents)
- Much improved filtering and sorting
- Show icons for UNC files
- Added FarrMostRecentlyUsed.user config file. Like FarrMostRecentlyUsed.config, but will never be overwritten.
- Added check for file existence for local files. UNC paths are currently never checked for existence.
- Added MRU specifications for:
- Microsoft Office 2003 (+office3) *
- Photoshop Elements (+photoe) *
- KMPlayer (+km) *
- SnagIt (+snag) *
- SQL Server (+sql) *
- Paint (+paint)
- TED Notepad (+ted) *
- WinRAR (+winrar) *
- WinUAE (+winuae) *
- Wordpad (+wordpad) *
- Renamed modifier for Microsoft Office 2007 to '+office7'
* Note that I did not test these myself, please report if they don't work.
- initial release


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St. Jude Faux Fur Hat
- Overview
Plush and cozy, our Fur Hat keeps you toasty warm. Our superior-quality faux fur is as indulgent as it is beautiful. It's exceptionally woven from the finest materials for a sumptuously plush feel, and beautifully emulates the inherent softness of genuine fur. Beginning September 19, 2014 while supplies last, we'll donate $10.00 for every Fur Hat sold, directly to St. Jude Children's Research Hospital®, helping support research and treatment for pediatric cancer and other deadly childhood diseases.
- 7.75" diameter, 11.5" high
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10 CFR 19.30 - Violations.
(a) The Commission may obtain an injunction or other court order to prevent a violation of the provisions of—
(b) The Commission may obtain a court order for the payment of a civil penalty imposed under section 234 of the Atomic Energy Act:
(i) Sections 53, 57, 62, 63, 81, 82, 101, 103, 104, 107, or 109 of the Atomic Energy Act of 1954, as amended;
(iii) Any rule, regulation, or order issued pursuant to the sections specified in paragraph (b)(1)(i) of this section;
(iv) Any term, condition, or limitation of any license issued under the sections specified in paragraph (b)(1)(i) of this section.
(2) For any violation for which a license may be revoked under section 186 of the Atomic Energy Act of 1954, as amended.
[57 FR 55071, Nov. 24, 1992]
Title 10 published on 2015-01-01.
No entries appear in the Federal Register after this date, for 10 CFR Part 19.


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THIS INSTRUCTABLE SHOULD REALLY BE TITLED HOW TO USE THE RECOVERY FEATURE ON CUSTOM FIRMWARE PSP'S PROPERLY (But I liked my title more)
As all disclaimers say. I am not responsible if something goes wrong.yada yada yada. watch out for the ninja monkees. yada yada yada. Do this at your own risk.
Step 1: What is needed.
2. A memory stick pro duo (512MB and 1GB have been tested and work fine. I cannot guarantee it will work with other size capacities)
3. A 1.5 Recovery File
4. WinRAR
hey guys....
i have a 6.60 version on my psp....
but after updating it to this version my games aren't showing....i tried to update it to pro but when i enter the update...it turns off after few seconds...
i tried this but when i enter it from the memory stick it says "the game could not be started"..."corrupted data"
my psp cam is working...music is working so does videos and everything exept my game...when i enter the memory stick it's like it's empty....but i actualy have games in it....
please help guys....
i have 6.60 and my games aren't showing in the memory stick....
i tried to format the memory card and nothing happend.....when i want to upgrade to pro...i enter the pro upgrade then it turns off after few seconds....
i tried this but i don't know how to make it work......now i can't play games....please help guys....i'm so breaked cause i can't play invizimals and i bought the camera few days ago....
yo, where can yOu download a 1.5 recovery file?
If those people are incapable of figuring that much out (how many actually mentioned which PSP model they had in the "WAAH" brigade?), maybe they shouldn't have been messing with something they knew little about in the first place but I digress...
Version 1.5 firmware does not work on the 'Slim" or later models and will 'brick' them.
All should not be lost if you have the means to reinstall the custom firmware. You'll rarely brick the PSP for all eternity, but you'll make it hard for yourself if you don't have a recovery plan.
As for reverting to original Sony firmware on a 'Slim' or later, well for now you'll have to keep looking, like I am ;)
When you check out the system information, if your custom firmware (CFW) is version 3.80 M33 or greater (in my case it was 4.01), then the following edited info from PSPMOD applies.
If your PSP is not a Slim model and the firmware is not as shown above then do not go any further. Go to the PSPMOD site linked above for further assistance.
FInally, before you commit yourself to the following be sure that you do so willingly. I'm not holding a gun to your head.
You are ultimately responsible for whatever occurs, not me - I am simply relaying info from the other site as a courtesy because this happened to work for me.
If you are still feeling brave, read through a couple of times and do a 'dummy run' so you're comfortable with the menu thing but don't actually do the disable in step 3 until you're sure you know exactly what to expect.
Deep breath, here we go....
1. Turn on your PSP whilst holding the right shoulder-button as it boots until it brings up a DOS-like screen menu with red-lettering highlighting the current menu item (the remaining menu selections will be white)
2. Using the D-pad, push up or down until the menu item title Configuration turns red, then press the X button
3. Again using the D-pad, push up or down until the option titled M33 Network Update is highlighted. It may possibly read Enabled.
Press the X button and the menu item should read Disabled.
If the option already reads Disabled, then there's probably a good chance that the custom firmware has never been updated by download direct to the PSP and it's still cool to go to the next step.
4. Highlight Back and click X (back to top menu) then highlight Exit and click X.
Up to this point, all you've done is to set the PSP's Network Update function back to downloading official firmware instead of custom firmware.
5. At the end of step 4, your PSP Slim will have restarted. Now using the XMB locate the System Update option under Settings.
At this stage, the procedure for updating the PSP firmware is standard, either from the Internet via a wireless router or via the memory stick, either way it's a well-documented process which every PSP owner should know and I'm not going to repeat it here.
In my case, I downloaded direct to the PSP from the net.
Rev 6.05 needed 28 Mb free on the stick, which I had.
The firmware downloaded installed and Voila! the PSP is now "Official" again.
Ok, so to recap, all this procedure does is to make sure that if you have custom firmware which is set to update via the internet, then it is disabled.
Or put more simply, removing 3.80 M33 or later custom firmware from a Slim is as simple as installing the official firmware!
Hope this helps!
Hope that was some help (also, sorry I took so long to respond)


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Dinner at Big Chef in Richmond equals big happiness
Big Chef is a place I've wanted to try for ages and the arrival of a Bay Area Hound was a great excuse.
The seven of us had:
Auntie Song's fish soup 10.80 for a small but they gave us enough for seven bowls and still charged us the same, bless 'em -- this is an outstanding soup with a hint of vinegar, a must order (thanks for insisting, fmed!)
crab with salted egg yolks and rice cakes (leen goh) $16.80 per pound plus $10 prep, we had a 2.75 lb beast -- this was very popular at the table, with the soft yet toothsome rice cakes. I found it a bit bland but then I don't think I really "get" crab so just ignore me.
whole soy sauce chicken $32 (pre order -- this dish won a Chinese Restaurant Association award last year) -- other diners in our party said it has been better previously with more soy taste infused but the texture was on point for sure
pan beef tenderloin (actually says tenderlion on the bill, one of my fave typos!) $17.80 which was a miss and I think maybe not even the item we ordered as it had pineapple in it and we ordered something with rhizomes and mushrooms
steam pork with salt fish (ham yu) $15.80 -- the best version I've had yet, lots of salt fish and a lovely broth, was really stunning in combination with the egg custard.
steamed assorted preserved egg with dry scallops $14.80 -- this chawan mushi-like savoury custard was so well prepared, silky smooth and chock full of flavour, I can't wait to get it again.
scallop and chicken with chili and pepper (note that the scallops aren't mentioned on the menu in this dish so they were a nice surprise) $17.80 -- this was an excellent version of what we used to call jade chicken which has deep fried spinach
sole fish and bitter melon with black bean $15.80 -- loved the sole, not so big on the melon but that is a personal preference -- the black bean sauce was light, flavourful and well executed too
pea tips with garlic $16.80 -- these were unfortunately slightly overcooked
The complimentary red bean dessert had a nice hint of tangerine peel and wasn't too sweet. I quite enjoyed the complimentary osmanthus jellies also.
All in this feast was $35 so a fine value. We could have ordered one dish less and still had more than enough.
re: LotusRapper
Dishes appear in order of mention in post, so that is the savoury egg custard.
That savoury egg custard sounds amazing! And I could never pass up leen goh with salty egg. Yum yum! So sad I was too sick to partake. Will need to talk my family into a trip!
F****ck yeah, that looks good! My mom used to make steamed salted fish ground pork AND steamed egg. Such a homey dish that hits me right THERE and brings me back to childhood. Big Chef's versions look amped up a bit but still unpretentious. Thanks for the post!
It was a great meal all around with only a couple of misses (and even the misses were still pretty good). To me, the best dishes were the crab with e.g. yolk, and the savoury egg custard. The soya chicken was not up to their usual standards but it was still far better than the soya chicken you can get at most other restaurants. The one real miss was the beef tenderloin...however, I don't think I have ever had a good tenderloin dish at a Canto restaurant as they are usually overcooked, overtenderized.
The execution of all the dishes was precise without being fussy or refined. Worthy!
re: fmed
That's so true about the tenderloin! It was both tough and weirdly too soft which seems to defy the laws of food physics :-). The only place I've ever had great tenderloin at a Canto resto was a million years ago at a place in Mississauga, where it was a specialty and they had more than a dozen dishes featuring it.
Another thing about Big Chef is the room itself is really bright and kind of pretty, not glarey and fluorescenty. The A/C was even keeping up to one of the hottest days of the summer so far. And the service was good, quite deferential but offering suggestions and very tolerant of our scouring of the menu, questions and changing out items (I didn't see the ham yu till several minutes after we'd ordered another pork dish and that was switched without fuss).
Not to mention the aforementioned generosity re the soup (I am quite sure that you don't normally get 7 bowls of soup in the small portion). Plus I don't recall getting the gratis jellies before, just the red bean dessert, so that was a nice extra touch.


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3 February 2006Two Scottish stars of the new feature film Greyfriars Bobby - which premieres on Tuesday 7th February – won't be featured in the credits which roll to highlight the movie's stellar cast. These crucial players in the latest re-telling of Scotland's most famous story of loyalty and faithfulness are none other than the iconic Scottish landmarks Edinburgh Castle and Stirling Castle, which provide crucial authentic, atmospheric settings for the famous story.
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text: Following Morris Day's departure in 1984, Prince approached the remaining members of The Time and convinced them to form The Family with his then-fiancé Susannah Melvoin (twin sister of Revolution guitarist Wendy Melvoin) and Eric Leeds. "Yes" comes off their self-titled album, put out on Prince's Paisley Park Records in 1985. Though Prince wrote and performed most of the tracks himself, "Yes" was one of the first collaborations between Prince and Leeds, who would later form Prince's jazz-fusion project Madhouse. The group released only one single, an extended version of "The Screams of Passion," and gave only one public performance before disbanding, with singer St. Paul going on to a solo career and the remaining members joining an expanded Revolution. Leeds continued to work with Prince after break-up of The Revolution and released his solo album, Times Squared, on Paisley Park in 1991. The group reunited in 2007 and continues to perform and record under the name fDeluxe.


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The Burmese radio show "FM Myanmar" that has been airing Sundays on WBOI, 89.1-FM, had its last broadcast Sunday.
The half-hour show first aired July 1 and was the brainchild of Thiha Kyi and Thin Koko. The program gave listeners in the Fort Wayne Burmese community and Burmese across the country a platform.
Thiha Kyi said Tuesday he has had to cancel the show because Thin Koko has taken a job with the State Department and can no longer help him put the show together. Thiha Kyi also produces the "Golden Moon" cable TV program that began on Fort Wayne's public access channel two years ago. Thiha Kyi said it was a matter of not having enough time to produce both shows on his own.
The two men started the radio program because they could reach a lot more people by radio than the TV show does.
The show had a section for debate and discussions on politics, as well as social and health issues. It also had music, education and lifestyle features. The response to the show was reportedly excellent, with listeners tuning in from as far away as Singapore and Japan.
Katy Anderson, operations manager for the station, said for the time being, the "TED Radio Hour" will fill up the vacant time slot. Anderson said if the opportunity for more Burmese programming comes along, the station would like to pursue it.


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Stoic Shower Set Trim Pressure Balance with Cy Handle
The Stoic collection has a stunningly modern point of view. Standing tall and serene, this contemporary line offers a variety of handle options that compliment your choice, minimalist décor.
Jado 847/486 Features:
- Cast brass valve
- Ceramic disc valve cartridge assures a lifetime of smooth handle operation and drip free performance
- Adjustable hot limit safety stop
- Pressure balance cartridge maintains constant output temperature
- Valve is not included and is sold separately
- Limited lifetime
Additional Jado Links
This Jado item can also be referenced by the following color/finish specific model #:
- Jado 847486.144*
Brushed Nickel
- Jado 847486.150*
Platinum Nickel
- Jado 847486.100*
Polished Chrome
*Discontinued model or finish
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Installation Resource Center
Whether you are installing the product yourself or hiring a professional, our installation Resource Center has everything you need to get your project done. Visit the Installation Resource Center to get started.


text: Canvas Latest News Exploring Canvas Training Training Options: Workshops Join your colleagues for interactive and sometimes lively sessions where faculty to faculty discussion of pedagogical approaches are the norm! Drop in, no sign up required. You can access a calendar showing the full schedule of technology workshops here. Note: you must be logged in to your Le Moyne gmail account in order to view this calendar of dates and times. 1:1 with an Instructional Technologist (by appointment only). Appointments are available in 30 minute increments, choose as many as you want. Offices are on the first floor of the library. Schedule with Mark Schedule with Royce Work at your own pace offerings Online Canvas Basics course Faculty and staff can self-enroll in the Canvas Basics course using your Le Moyne username and password. (Check the "I already have a Le Moyne login" button.) Online Turnitin and Canvas mini-course Faculty and staff can self-enroll in a mini-course on how to use Turnitin with Canvas using your Le Moyne username and password. (Check the "I already have a Le Moyne login" button.) Topics Covered Just the Basics This module will cover the basic information required to use Canvas. Included will be information on navigation, course administration and basic means of communication with your students through Canvas. This module is intended for all faculty planning to use Canvas. Content organization This module will explore the Canvas modular concept and tools used to communicate assignments. You'll learn to link to course files and external content such as webpages and Library resources. This module is intended for faculty interested in organizing their course content without committing to higher level course design. Content creation This module will explore the use of the content editor for creating announcements and content pages. We'll look at examples of how content pages can easily be used to share information. We'll consider ways to post information for students that commonly needs to be repeated or where context needs to be added to content. This module is intended for faculty interested in a slicker course and the option to post information on complex course topics. Assignments and Grading: Submissions and Discussions This module will explore the tools for allowing student submissions to assignments and online discussions, along with how SpeedGrader, rubrics and annotation tools can be used to enhance feedback to students. This module is intended for faculty considering online submission of assignments and online discussions in their courses. Assignments and Grading: Surveys and Quizzes This module will explore the online survey and quiz tools in Canvas, along with automatic grading, and regrading. This module is intended for faculty considering online surveys or quizzes for graded or non-graded knowledge comprehension evaluation. Rubrics for Grading: This module will explore the use of rubrics for grading and providing feedback to students. We'll discuss the elements of a rubric, then create a rubric and outcome and apply them to an assignment. This module is intended for faculty looking for an efficient and consistent method of providing feedback to students. Using Outcomes & Rubrics for Program-Level SLA This module will explore the use of Canvas tools for assessment of student learning at the program level. The focus is course-embedded assessment; that is, how to embed program-level assessment into assignments that faculty are using in their courses. We'll show how to create program-level outcomes and how to align these with course-level assignments. We'll look at examples from Fall 2013 where faculty used rubrics for grading and where program-level assessment data were collected across several separate courses.


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Marlowe Wide Dresser Topper
Decorative inset panels, beveled edges and a plinth base give our Marlowe dresser a distinctive feel.
Show product details...
- Topper Overall: 53"W x 17½"D x 4"H
- Small Interior Compartment: 18"W x 17½"D x 4"H
- Large Interior Compartment: 33"W x 16"D x 3½"H
- Topper Weight: 21 lbs.
- Wide Dresser Overall: 56"W x 18"D x 32"H
- Wide Dresser with Topper: 56"W x 18"D x 36"H
Shown in espresso.


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The Pirate Bay was started by the Swedish anti-copyright organization Piratbyrån in late 2003, but has separated since October 2004 and is now run by dedicated individuals. It is an open tracker, where anyone can download torrent files. To be able to upload torrent files, write comments, and personal messages, one must register at the site. (This is, of course, free.) The members at The Pirate Bay represents a broad spectrum of file sharers.
Gottfrid Svartholm (Co-Founder)
Fredrik Neij (Co-Founder)
Peter Sunde (Founder)
Mininova: Mininova is the biggest torrent search engine and directory on the net. We started in January… See Company Profile »
BitTorrent: BitTorrent, Inc. engineers transformative open technologies and products to accelerate the discovery, distribution and delivery of… See Company Profile »


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The Peace Pastor
Pursuing Peace through Faith with the Rev. Marty Troyer
Posts filtered on Tag
What I learned about how I'm wired by being un-wired for over 2 weeks
For the last couple of weeks I've been on vacation. Many of you know this by my lack of response to your comments. Our family trip was fantastic for its ordinariness. But one aspect of my time away was wildly meaningful for me: I unplugged. That's right, I took an extended tech-Sabbath, a time off […] [Read More]


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This week Dow Chemical launched yet another greenwashing PR campaign. On the same day, author Anna Lappé — who's critical contribution to Dow's "virtual conference" on the future of water had been rejected — launched a people's online discussion of how to create a sustainable future, inviting PAN to participate.
Our Co-Director Kathryn Gilje was delighted to contribute to Lappé's forum, with a 60-second video describing the future PAN works toward daily. Other contributors include the National Young Farmers Coalition, Corporate Accountability International, and Food and Water Watch.
In 2004, a group of public utilities in Illinois took pesticide-giant Syngenta to court to answer for the pollution caused by its flagship herbicide atrazine. Syngenta's response? Wage a PR campaign against the court itself. While transforming a lawsuit into a media spectacle is a common, if unfortunate, tactic these days, targeting the court itself is a new low.
Looks like the Obama Administration has a second chance to get it right on food and agricultural research. Last week, the director of the relatively new National Institute of Food and Agriculture (NIFA), Roger Beachy, announced his resignation. Previously, Beachy had served as president of Monsanto's de facto nonprofit research arm, the Danforth Plant Science Center.
The abrupt resignation leaves open an influential public research post — one that could this time be filled by a scientist without deep ties to corporate agribusiness, but who might instead prioritize sustainable, agroecological and organic food and farming systems.
As the sun crested the Berkeley hills early yesterday, I logged on to the Washington Post's live feed of its daylong conference, The Future of Food. For the next 8 hours, I enjoyed a veritable feast of thoughtful, well-evidenced and deeply inspiring calls to embrace a new agriculture, rooted in community and ecological resilience. The messengers included the Prince of Wales — who seamlessly knitted together the challenges of our failing global food system with a clear vision for the future — Eric Schlosser, Wendell Berry, Vandana Shiva and many more.
Earlier this year, the U.S. Department of Agriculture (USDA) shocked the American public with its hasty approval of three highly controversial GE crops in a row (alfalfa, sugar beets and ethanol corn). In doing so, the agency effectively thumbed its nose at U.S. federal courts and spit in the face of consumers and farmers alike. Now, USDA has apparently decided that getting sued for ignoring U.S. environmental laws is getting to be too much of a hassle. So they've come up with a new plan: why not let Monsanto evaluate the potential harms of its new transgenic products? It'll be so much quicker this way. And save USDA a lot of money.
The two-year pilot program allowing GE developers to conduct their own environmental assessments for USDA is an "experiment" to improve its systems, says USDA. Tom Philpott calls it a craven way out.
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The Community of Disc Golfers and About All Things Disc Golf
Besides the obvious of catching up on finances, paying down credit cards, etc., im going to SHOCK my wife. I am going to let her spend $500.00 on whatever her little heart desires, hopefully, she'll get all the shoes she needs for 2010, doubt it'll work, but i'm sick of arguing about money, ya know?
So, i'm going to give myself a $200.00 budget. Should i ramp up on Discs, get a basket, disc golf apparel?
What are you going to do with your return? Let's hope you don't owe Uncle Sam.
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© 2015 Created by Terry "the Pirate" Calhoun.


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Posts Tagged 'London Olympics'
The Flying Squirrel: Virginia to Iowa to LondonJuly 30, 2012
Have you been watching Gabby Douglas (aka the Flying Squirrel) and the rest of Team USA's performances at the London Olympic Games? If not be sure to tune in soon to catch the Flying Squirrel in action. One neato fact for us Iowans is that the awesome 16 yr. old standout gymnast had been living in West Des Moines prior to joining her fellow Olympians in London so that she could train with the coach of her choice, Liang Qiao. Yes, that's the same coach that Iowa's own Shawn Johnson trained under for the Beijing Olympic Games. Gabby is actually from Virginia but I think it's safe to say she's picked up a lot of support from Iowa since she started training here. Go USA!! Go Gabby!!!
As exciting as it is to watch the entire Women's USA Gymnastics Team perform, it does make me miss seeing Shawn Johnson out there going for the gold again. If you too are missing Shawn this time around, you might check out the book she wrote called Winning Balance. It details not only her gymnastic triumphs, but many personal life details as well. From Olympic medals to mirror ball trophies on Dancing with the Stars, this memoir covers it all.


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