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Source: Bobby Van's Grill 54th Street
Bobby Van's on 54th Street receives a "very good to excellent" for its food. Sit down to a three-course dinner for two with wine and save over 40%.
Through Oct. 3, 2015; closed Sundays
Source: 'Central Park TV & Movie Sites Tour'
Explore sites from beloved TV and film scenes with this offer for more than 40% off tickets to the "Central Park TV & Movie Sites" tour.
Valid for tours through Dec. 31; tours run daily at noon thru September, then on Thursdays-Sundays and Tuesdays at noon
Source: Guerlain Spa at the Waldorf Astoria New York
Guerlain Spa at Waldorf Astoria is "synonymous with luxurious pampering" (Forbes Travel Guide). Retreat from the everyday at 30% off.
Through Sept. 30, 2015; Sunday-Thursday
Source: 'The Ride'
Tickets to "The Ride" -- an interactive guided tour that turns the streets of New York City into a stage -- are now more than 40% off.
Valid for use Sept. 8 - Nov. 12
Source: Agozar
Unwind downtown at the award-winning, "colorful" (NY Mag) Agozar with specialty cocktails and tapas for two at over 45% off.
Through Sept. 30, 2015
Source: New York Water Taxi
Take in unbeatable views of the Manhattan skyline and the Statue of Liberty with New York Water Taxi for 45% off.
Source: KUR Skin Lab
Save up to 50% on a spa experience at KUR Skin Lab in Midtown, called "Manhattan's best hidden gem" by Spa Week Daily.
Through Sept. 29, 2015
Source: 'The Berenstain Bears Live'
With this offer, Travelzoo members can save up to 55% on "The Berenstain Bears Live" in NYC, including VIB (Very Important Bear) tickets.
Saturdays & Sundays at 11 a.m. or 1 p.m. through Jan. 3, 2016
Source: Kristalbelli
The Michelin Guide says the "well-trained service team and very talented kitchen" at Kristalbelli are "turning up the heat" at this "sexy" Midtown restaurant.
Through Oct. 31, 2015
Source: Tache Artisan Chocolate
Spend an afternoon making chocolate at Tache Artisan Chocolate, noted by The New York Times for its "elegant" sweets and "exotic" flavors.
Source: Skin Spa
Stop in to one of six Skin Spa locations in Manhattan for a relaxing massage or facial and save 50% on regular prices.
Source: 40/40 Club
Save up to 70% on a night out at Jay Z's 40/40 Club, a "crazy fun Flatiron lounge" where the "stylish crowd counts on excitement" (Zagat).
Through Nov. 30, 2015
Source: The Museum of Modern Art
Home to an unparalleled collection of modern and contemporary artwork, including Vincent van Gogh's The Starry Night, The Museum of Modern Art is a must-see on anyone's list of things to do in the Big Apple.
Through May 13, 2016
Source: Salon Vollo
Primp for the weekend with this year's most festive polishes, featuring confetti, brushed metallics and luxe gold (Harper's Bazaar).
Through Nov. 24, 2015
Source: 212 Steakhouse
Visit one of the city's best steakhouses (Gayot) for a dinner featuring high-end cuts at 50% off regular prices.
Through Oct. 11, 2015
Source: Classic Harbor Line
Save $10 per ticket on a Statue and Skyline cruise aboard the luxurious, 1920s-style yacht Manhattan, which earns 5 stars on TripAdvisor from more than 670 reviews.
May 14 - Oct. 1, 2015
Source: YeloSpa
YeloSpa in Midtown has been featured in Vogue, Cosmopolitan and New York magazines. Save 45% on a relaxing spa experience.
Sept. 1, 2015 - Sept. 2, 2016
Source: Onegin
Travelzoo members can dine on traditional Russian dishes while reclining in velvet armchairs under brilliant chandeliers.
Through Oct. 15, 2015
Source: Manhattan By Sail
Set sail on New York Harbor to the Statue of Liberty aboard a 158-foot topsail schooner with Manhattan By Sail, a TripAdvisor Certificate of Excellence winner.
Source: Skin Station
Noting its "luxe treatments," Time Out New York deems Skin Station one of the "best local spots for pampering" on the Lower East Side. Save 50% on spa packages.
Sept. 4, 2015 - Nov. 23, 2015
Source: Peanut Butter & Co
Head to this Village staple that "celebrates peanut butter in all its glory" (Zagat), and enjoy snacks and a shake or a meal for 50% off.
Through Dec. 31, 2015
Source: New York Helicopter
Fox 5 and Yahoo! Travel journalists recently took and recommend this tour, while Travelzoo members call it "amazing," "spectacular" and "an absolute must."
Through Jan. 31, 2016
Source: Zeel
Relax and refresh in the comfort of your own home -- or hotel room -- and save on massages booked with Zeel, the "Uber of at-home massages" (Elle).
May 5, 2015 - Oct. 30, 2015
Source: The Carlyle Restaurant
The Carlyle Restaurant is "synonymous with class" (Zagat). Reserve a table for two for an exclusive three-course dinner with bubbly at 45% off.
Through Sept. 12, 2015
Source: 'The Tour'
Save up to 40% on tickets to "The Tour," New York City's new, immersive multimedia sightseeing adventure.
Valid for use at tours through Dec. 30
Source: Eden Day Spa
Save 55% on the regular price of a spa day at Eden Day Spa in Tribeca, a New York magazine Critics' Pick.
Through Feb. 29, 2016
Source: Alfredo 100
Travelzoo members give Alfredo 100 in Midtown a thumbs-up for its "great ambiance and service." Visit during brunch and save well over half off.
Through Sept. 20, 2015; Saturday-Sunday
Sail the New York harbor aboard the Schooner Adirondack or Schooner America 2.0, both ranked in the top three of TripAdvisor's Boat Tours and Water Sports.
Monday-Friday through Oct. 9, 2015
Source: Hotel Chantelle
Sip tasty cocktails and enjoy bites at this Lower East Side hot spot, inspired by 1940s Paris, and save over 55% on regular prices.
April 24, 2015 - Nov. 10, 2015
On this 90-minute cruise, Travelzoo members get an up-close look at Manhattan's historic architecture with a complimentary glass of beer or wine in hand.
Through Oct. 29, 2015; Mondays or Thursdays at 2:30 p.m.
Pair a "solid" Italian dinner at Midtown's Alfredo 100 with "entertaining people-watching" and a "lively crowd" (Zagat) for over half off regular prices.
Through Sept. 20, 2015; Friday-Sunday
Source: Pappardella
Plan for a beautiful day in Central Park with this picnic-friendly four-course Italian meal for two and save over 55% off.
Through Sept. 26, 2015
Source: Slate
Challenge your friends to a game of pool, shuffleboard, ping pong or foosball at Slate, plus enjoy drinks and appetizers for over half off.
Through Sept. 15, 2015
Source: 'TCM Classic Film Tour'
Spend the day exploring New York City's film sites with Turner Classic Movies on this three-hour bus tour, now $10 off.
Through Nov. 28; tours Tuesdays, Thursdays and Saturdays at 10:30 a.m.
Source: Bann Restaurant
Zagat says the food at Bann is "exciting," the service "caring" and overall experience "satisfying." Visit this top-rated restaurant and save more than 45%.
Sept. 2, 2015 - Oct. 31, 2015
Source: The Metropolitan Museum of Art
One of the largest art museums in the world, The Met is "the undisputed crown jewel of the city's cultural treasures" (New York mag).
Through Jan. 30, 2016
Source: Tio Pepe NYC
Visit the classic Tio Pepe in West Village for Spanish-Mexican cuisine and sangria at nearly half off regular prices.
Source: Brooklyn Boulders
Spend the day climbing over 22,000 square feet of indoor terrain at Brooklyn Boulders, a "destination for New York rock climbers" (The New York Times).
Source: Numero 28
Sit down at the "homey" Numero 28 in the East Village for "remarkable, crispy real-deal" Neapolitan pies (Zagat) and save 50%.
Source: Manhattan Kayak Company
Take to the Hudson River on a New York After Dark tour with Manhattan Kayak Company for over half off regular prices.
Source: Limon Jungle
Plan a pre- or post-theater meal with margaritas for two in nearby Hell's Kitchen and save 45% off regular prices.
Source: 'Saturday Night Live - The Exhibition'
"Saturday Night Live - The Exhibition" takes guests behind the scenes of the longest-running comedy in U.S. history, giving them a glimpse into the show's hectic weekly schedule.
Valid through Oct. 31
Source: De Santos
Enjoy dinner and wine at one of the best outdoor dining spots in the city (Gayot), and save over 50% on regular prices.
Through Oct. 10, 2015
Source: Hornblower Cruises
Kick off the weekend with drinks and apps aboard Hornblower Cruises and save 40% on regular prices.
Through Oct. 17, 2015; Thursday-Sunday
Source: Hampton Luxury Liner
You "don't have to worry about anything except tasting some fine wine" with Hampton Luxury Liner, said a Travelzoo member. Save 50% on 2015 tours.
Select dates through Nov. 21, 2015
Take in the city's skyline and cruise by the Statue of Liberty on Hornblower Cruises for over 30% off.
Through Oct. 17, 2015
Source: Food On Foot Tours
More than 2,000 TripAdvisor reviewers have given Food On Foot Tours a perfect 5-star rating, helping it earn a 2014 Certificate of Excellence.
Through Dec. 15, 2015
Source: Hudson River Sightseeing
Explore the longest bikeway in Manhattan with rentals from Hudson River Sightseeing for half off regular prices.
Source: Butter Lane
Butter Lane bakes some of the best cupcakes in NYC (CBS New York). Learn from these pros and make your own cupcakes in a two-hour class at 40% off.
Source: Perfect Picnic
Spend the day at Central Park with a gourmet picnic for two delivered to you by Perfect Picnic, which earns 5 stars on Yelp.
Source: Walking Tours Manhattan
Take a culinary tour of some of Manhattan's most storied neighborhoods and save over 50% on regular prices.
Through Dec. 27, 2015; Saturdays, 5 p.m.
Cruise the New York Harbor with top-rated Manhattan By Sail and enjoy live jazz against the dazzling backdrop of the city's skyline.
June 17, 2015 - Sept. 16, 2015; Wednesdays
Source: Mia Chef Gelateria
The New York Post praises the workshops at Mia Chef Gelateria, saying "cold confection is taken seriously." Save more than 50% on gelato-making classes.
Source: Stand Up NY
Stand Up New York is one of the city's "incubators of stand-up nobility" (NY Mag). Enjoy an evening of laughs and drinks at over 50% off regular prices.
Source: Subrosa
Spend the evening at Subrosa, which brings a "refreshing bohemian breeze to the neighborhood, along with a distinctly Latin beat" (The New York Times).
Select dates through Oct. 30, 2015
Source: Inside Out Tours
Learn about midtown Manhattan architecture or take a tour of uptown Manhattan with the award-winning Inside Out Tours and save 30% on regular prices.
Through Sept. 30, 2015; Tuesday-Thursday
Source: Central Park Sightseeing, LLC
"Central Park is an urbanized Eden that offers residents and visitors alike a bite of the apple" (Fodor's). Explore the area for half off.
Through March 31, 2016
Source: Ripley's Believe It or Not! Times Square New York
Ripley's boasts 32 museums worldwide filled with assorted oddities, rare artifacts and bizarre exhibits. For nearly 40% off, visit the NYC Times Square location.
Source: SailAwayNY
Take in the city's impressive skyline with a seat on a private sailing yacht and save nearly 40% off regular prices.
Through Oct. 30, 2015; Monday-Friday, 3 p.m.
Source: Paint Nite New York
For $35 per person, regularly $65, Travelzoo members can flex their creative muscles during a two-hour Paint Nite event in Manhattan or Brooklyn.
Through May 31, 2016


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Practice Philosophy
Our practice philosophy is to provide the highest standard of patient care in specialized multifaceted, professional office that has a unique concept in beauty and health; dedicated to providing the highest standard to our patients, both clinically and scientifically.
New office visits will include an initial consultation to discuss your individual needs. This will consist of a physical examination as well as education which may include video tapes, your condition and surgical options, risks and benefits will be discussed with Dr. Colville at this time.
Dr. Colville performs cosmetic and reconstructive surgery at all Toledo area hospitals. Additionally, he goes to several ambulatory surgery centers in Toledo for outpatient and short stay (23 hour overnight) procedures: Executive Parkway Surgery Center, Wildwood Surgery Center and Regency Park Outpatient Surgery Center.

subset: commoncrawl


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Marineland Multistage Canister Filter C-Series
|The Marineland C-Series Canister Filter is engineered for Virtually No Bypass! The C-Series Canister Filter has 3 Stages of Filtration for an Optimum Aquatic Environment. Mechanical, Chemical and Biological Filtration Valve Block for Quick Release Quick Prime Button Easy Access Stack n' Flow Filter Trays 3 Year Manufacturer Warranty Everything is included for instant set up: Filtration Media, Canister Filter, Hoses, Strainer and Outlet Diffuser.Each tray carries a different filter medium and fits snug for a tight fit to ensure virtually no water bypass! And when it's time to service your Marineland C Series Canister Filter, all you do is push a lever, turn the key, and lift. Convenient in every way for easy installation and maintenance!Specifications:C-160: 20W, 20V, .16 a, 5/8" ID - (8.88"L x 11.75"W x 13"H)C-220: 20W, 20V, .16 a, 5/8" ID - (8.88"L x 11.75"W x 14.75"H)C-360: 35W, 120V, .29 a, 3/4" ID - (10.75"L x 13.38"W x 17.25"H)C-530: 56W, 120V, .46 a, 1" ID - (18.25"L x 13.5"W x 21.5"H)
Marineland Magnum 350 Canister Filter - (100 Gallon)
|Marineland Magnum 350 Dual Purpose Canister Filter is the only filter of its kind with a patented self-priming bottom mounted motor! The Magnum 350 provides the ultimate in power, performance, and easy setup and restart capability. Bottom Mounted Sealed Motor - (Self Priming) On / Off Switch for easy maintenance Double Quick-Connect Valves Use on Freshwater or Marine Aquariums Performance tested 350 gallons per hour for up to 100 Gallon Aquariums The versatile Magnum 350 easily converts from quick-clean micron water polishing to everyday mechanical/chemical filtration. Water enters the canister, surrounds the carbon/media container (filled with 16 ounces of Black Diamond Premium Activated Carbon) or Micron Cartridge and flows through rather than around it. No bypass, just 100% total filtration. Advanced system design also allows you to connect the output to a Bio-Wheel PRO for superior wet/dry biological filtration or to the super-efficient Magnum Power Kleen Gravel Washer. And the Magnum 350's U/L listed synchronous motor and epoxy-encapsulated electrical components are your assurance of safe operation. Superior design and highest quality materials ensure unit strength, durability and smooth, trouble-free operation.Includes: Magnum 350 Canister Filter, Micron Cartridge, Carbon/Media Container, 16 ounces of Black Diamond Premium Activated Carbon, two Magnum Quick-Disconnect Double Valves, Rite-Size Filter Sleeve, custom cleaning brush, intake extension tube (for deeper aquariums), Combined 10 ft of tubing for 5/8" intake and 5/8" outtake. and comprehensive, easy-to-follow instructions.Dimensions: 7" Diameter x 12" High
Marineland Bio Wheel Canister Filter HOT Magnum Pro 250
|Marineland's HOT Magnum 250 Pro-System is an efficient, powerful, compact canister filter that is lightweight enough to hang directly on the back of your aquarium. Hang on tank design Complete 3-stage filtration Micron water polishing for crystal clear water 100% no bypass eliminates ammonia and nitrite 3 year manufacturer warranty Because it is a Magnum, this filter comes feature-packed with the ability to convert with ease from a continuous duty mechanical and chemical utility filter to a water polishing filter with micron filtration capability. Comes complete with a Carbon/Media Container and Water Polishing Micron Cartridge with the BIO-Wheel wet/dry filtration.H.O.T. Magnum BIO Wheel Pro Canister Filter Kit Includes: Micron Cartridge, Carbon/Media Container, Filter Sleeve, 8 oz Black Diamond Premium Activated Carbon, BIO-Wheel PRO 30 Wet/Dry Biological Filter and Hang On Tank Canister Filter. The dimensions of the Magnum 250 Pro are as follows: 13.5" H, 6" D (from front to back) and 6 1/2" W. The Bio Wheel is 9 1/2"L and 3" W.


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21 Oct 2007
|Travel Bag Will Get You Through Airport Security Faster
Leave the sandwich bags for sandwiches - this is a true leak-less solution.
The Transportation Security Administration (TSA) airplane carry-on regulations on liquids, gels, and aerosols mandate that carry-on bags are limited to a maximum of three ounce liquid containers, that they be in a clear bag of a maximum of one quart capacity, and a limit of one bag per person. It's known simply as the 3-1-1 rule.
Here is a practical solution from a company called 3-1-1 Travel Bag
The Clear Bag System Original, $24.95:
Four (4) medium (1.0 oz) pumps
One (1) mini (.50 oz) pump
The Clear Bag System Fashion, $34.95:
Two (2) large (1.75 oz) pumps
Two (2) medium pumps
Two (2) mini pumps
The Clear Bag System Fashion Elite, $44.95:
One (1) large pump
Two (2) medium pumps
Two (2) mini pumps
Two (2) small (.50 oz) jars
All the containers are reusable and additional jars and pumps are available in an assortment of sizes starting at $4.00.
The 6-X-8-inch clear cases meet the TSA carry-on regulations and the pumps are non-aerosol, airless pumps as specified in those regulations. Each bag has some extra room for toothpaste and deodorant. These bags are a ideal solution for carrying liquids in your checked luggage too.
Keep all those friendly folks at the X-ray machines happy (and fellow passengers too). You could buy small containers of your favorite brands but that gets expensive if you can even find them in those sizes. And, trust me, I know from personal experience that sandwich bags are not dependable.
You can purchase online at the Clear Bag System website.
(c) 2007 Jeff Connor Grunberg Haus Inn
|posted by grunhaus at 22:03 | permalink
17 Oct 2007
|Something You Probably Did Not Know About Air Fares
Yapta.com could save you hidden money on your airfare
Did you know that if you pay for an plane ticket and the airline later reduces the price for that flight, you can get a refund for the difference? I sure didn't.
But how do you find out if your ticket would be eligible for this price drop refund? Go to the travel site Yapta.com and sign up for their free service.
All you have to do is enter your flight information and the price you paid for your tickets. Yapta will then track that flight for you. If the airline drops the fare before your trip, Yapta will let you know and tell you how to get the refund.
To see how airline fares bounce around, click on the Farecast.com link here or in the column on the left side of this blog. Farecast will let you know the probability of your fare being lowered. Yapta will also let you track flight numbers and they will alert you if the fare changes but Farecast I think does a better job of showing you the big picture by depicting the flight's price history and probability of change.
One downside to Yapta, which admittedly is in Beta, is that it is only available at this time for Internet Explorer 6 and 7. Firefox and Mac versions are in development however.
The User's Agreement you have to acknowledge requires that you agree this is for your personal use only, not for commercial use - you can't resell the service for example.
Once you have signed up (it's free) you will see a list of airlines and travel sites such as Expedia, Orbitz, and Travelocity. Priceline is not included, nor are Northwest and foreign airlines. I suppose this will change as time goes by.
I have not tried this service yet but when I have the opportunity to do so, I'll write a follow-up entry
(c) 2007 Jeff Connor Grunberg Haus Inn
|posted by grunhaus at 23:18 | permalink
11 Oct 2007
|USA Today Article on Great Restaurants in Northern VT
Many of our inn's guests are surprised at the number of quality restaurants here in Vermont. It's all tourism-driven; we wouldn't have nearly as many if they had to rely only on local residents.
Collectively, all the restaurants I am aware of in north central Vermont would amount to the selection in any major city.
It's great to live in a place where we have so many restaurant choices. We have been here more than seven years and we are still working our way through the list. We will probably never get to them all.
A couple of weeks ago, USA Today newspaper had an interesting article on some of the best in the area. It is a small sampling of what is available here locally.
From the article: "Ben & Jerry's socially aware ice cream factory near Waterbury put northern Vermont and its back-to-the-land vibe on the foodie map in the late '70s. Now the area boasts talented cheese-makers, chocolatiers, bakers, maple-sugar craftsmen, vintners and microbrewers and the prestigious New England Culinary Institute."
The article credits Laura and Michael Kloeti at Michael's on the Hill restaurant with being among the first to partner with and promote locally produced ingredients, but the author did not review the facility presumably because he did not eat there I guess. However, the author, Jerry Shriver, has short reviews of some others.
The reviewed restaurants are Hen of the Wood ("The lasting impression is that you have stumbled on a New England outpost of the Garden of Eden."); Taste of Burlington; The Kitchen Table Bistro("Chef/owners Steve and Lara Atkins take the local/seasonal/sustainable approach so seriously, they credit the local composting company on their menu, along with about 30 farmers, cheesemakers, bakers and brewers."); Butler's at the Inn at Essex.
|Advice , Food
|posted by grunhaus at 10:32 | permalink
9 Oct 2007
|Fall Foliage Looks Great
A lot of red foliage on Vermont's mountainsides this year. We're right in the peak period and it should last about another week in this Waterbury/Stowe area before moving south and into the Burlington/Lake Champlain areas.
Two of our guests went about an hour and a half north to Lake Willoughby today and said the colors up there looked great. We often recommend Lake Willoughby to our guests because it is one of the prettiest lakes in Vermont.
Man, I picked a great place to live.
(c) 2007 Jeff Connor
|posted by grunhaus at 22:56 | permalink
5 Oct 2007
|Fall Foliage Coming Up to Peak in North Central Vermont
Today the leaves took a big step forward in color in my local area. I think the past two nights of very cool weather did that. I have read that some scientists say it is not the temperature that causes leaves to change color but my personal experience is the opposite. I think it is the same weather conditions that make the sap flow well in the spring: cold nights and warm days.
We have been directing guests to the Northeast part of the state for foliage color and they have come back with good reports. Now the color change has ramped up in our Stowe/Waterbury area and it will continue to work its way south as the days go by. Upper elevations south of us such as Mad River Glen ski area are reporting peak or near peak conditions. Come on up and take a look!
If you do not already have a lodging reservation, here is a tip. There are still some rooms available but rather than calling inn after inn, check with the chambers of commerce. In this area they are the Mad River Valley Chamber of Commerce, 1-800-82VISIT; Stowe Area Association, 1-877-GOSTOWE (877-467-8693); or Central VT Chamber of Commerce, 1-877-887-3678 (their web site is not helpful for finding which lodging facilities that have rooms).
(c) 2007 Jeff Connor Grunberg Haus
|posted by grunhaus at 22:28 | permalink
4 Oct 2007
|VT Chef of the Year's Great Restaurant and Cooking Classes
Michael Kloeti chef/owner of Michael's on the Hill, one of our favorite restaurants to recommend to guests, has just been named Vermont Chef of the Year by the Vermont Hospitality Council, a part of the Vermont Chamber of Commerce. Vermont is blessed with many hundreds of fine restaurants so winning this award is a major achievement.
Michael was born and raised in Switzerland although he has been in this country about 15 years. He got his culinary education in Switzerland. Since moving to the US, has worked at the four star Lespinasse in NYC; the Koele Lodge in Lanaii, Hawaii; and New York City's St. Regis Hotel.
Michael's on the Hill has been our favorite restaurant since it opened five years ago in Waterbury Center , about 15 minutes from our inn. We highly recommend it to our guests who are looking for a top quality dining experience.
The food is outstanding but unpretentious. This is a restaurant for food lovers not those interested in a showy display. It is American cuisine with a European influence. Michael makes no secret of the fact that the foundation to his food preparation is the use of fresh ingredients. He has been an area leader in the Vermont Fresh Network (an organization of farmers and chefs), The Slow Food Movement, and Local First Vermont. Michael's on the Hill consistently gets enthusiastic reviews from our guests.
Michael's wife and business partner is Laura Kloeti. She has a bachelor's degree in Restaurant Management from Syracuse University, and also attended the The Culinary Institute of America in NYC. She has worked as a chef and manager in various hotels and restaurants in Switzerland, New York City, Hawaii and Vermont. Laura most often makes the deserts for the restaurant.
Cooking classes - an unusual opportunity to learn from a master chef.
Most chefs of Michael's caliber do not want to work with people who have not had years of training. However, Michael has a strong passion about food preparation and loves to teach an appreciation for it. He is enthusiastic about sharing solid food preparation methods with people who really want to learn no matter what their level of expertise.
Six class options are offered including A Taste of Vermont; an Extravagant Lunch; Hors d'oeuvres; and A Dinner Party. See the cooking classes page on the website for full details including prices.
(c) 2007 Jeff Connor Grunberg Haus
|posted by grunhaus at 22:45 | permalink
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- Musician's Friend Best Selection, Price & Service. Guaranteed.
Call our Gear Heads
at: 800-449-9128
Call our Gear Heads
at: 800-449-9128
Various lengths with ultra high clarity straight plugs for maximum signal flow.
The Lava Blue Demon Instrument Cable Straight to Straight uses G&H Industries Ultra High Clarity Plugs - the conductor is soldered directly to the tip with silver solder to maximize signal flow, a 99.9% pure copper low strand count conductor, 23 pF/ft low capacitance, and a 93% spiral shield for excellent RF rejection.
This cable was designed for rugged stage use and to provide superior performance at a bargain price, with better sonic characteristics and performance than all instrument cables in its class. Made in U.S.A.
Review Snapshot®by PowerReviews
Reviewed by 4 customers
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Best Uses
Comments about Lava Blue Demon Instrument Cable Straight to Straight:
I do quite a bit of gigging and recording, so having a reliable cable is a major plus for me. Upon removing the cable from the packaging, I could immediately tell that it was robust and built to last. While, it is not in the top-tier of Lava's products, it does the job and does it well. Need a little more clarity from a dark guitar? The Blue Demon low-capacitance cables will give you more volume, more tone and really more of everything you love in a great guitar sound. For once, I found myself backing off the tone pots of my LP. With a lifetime warranty, what can you lose? Do what I did and throw those old cables away -- inject a little lava into your tone!
Best Uses
Comments about Lava Blue Demon Instrument Cable Straight to Straight:
I purchased this cable along with another brand at a similar price point just to compare the two. The Blue Demon has a thicker jacket and just feels more durable than the other. I have been using this cable almost exclusively for the last year with no problems. I will be buying this in other lengths, also.
Best Uses
Comments about Lava Blue Demon Instrument Cable Straight to Straight:
I'm just learning the bass guitar, and this was my first cable. After research, supposedly Lava was a great brand name, and this was a bass guitar cable. Imagine my frustration on Christmas day when the bass didn't work, and after testing the guitar at my local music store where I bought the guitar, they also checked this cable. The guitar was fine, the cable was DEAD. Pretty frustrating experience.
Comments about Lava Blue Demon Instrument Cable Straight to Straight:
Like it will buy one or two more as backups. Would like to understand a little more what the difference is between this cable and the $50 Lava Cable - anybody?
Good, heavy cable.
A good value for the sound improvement.
Our product catalog varies by country due to manufacturer restrictions. If you change the Ship-To country, some or all of the items in your cart may not ship to the new destination.


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Redemption's Drama
Other people may treat us unjustly, but the Lord never does. His justice is perfect and will never condemn the righteous, nor will He let the sinner go unpunished. In Christ, the Father has judged His sinful people so that ...Read More
God's Just Judgment
We cannot forget the consequences our sins have on the world around us. However, if we do not understand that our sin is primarily and ultimately against God, we have not truly repented. Perhaps you have sinned against another person ...Read More
The Sin of David
God mercifully forgave David when he acknowledged his sin, but this does not mean his transgression had no consequences. David also worshiped the Lord even after these consequences were brought to pass (2 Sam. 12:15b–23), showing that He acknowledged his ...Read More
The Need for Repentance
Repentance does not eliminate the struggle with sin and make us perfect immediately. But it does result in a marked change of thoughts, words, and deeds whereby we do not love our former lusts as we once did. If we ...Read More
On That Day
The first of Martin Luther's 95 theses reads: "When our Lord and Master, Jesus Christ, said, 'Repent,' He called for the entire life of believers to be one of repentance." Christ's application of the destruction of Sodom reminds us to ...Read More
No Human Being
Remember that though you are a new creation in Christ (2 Cor. 5:17), no longer bound by the power of sin, you will still struggle with it. Perhaps you can avoid speaking an unkind word, but how long can you ...Read More
God's Wrath Revealed
Sexual immorality and idolatry are often linked in Scripture. For example, Hosea's adulterous wife is likened to Israel who has followed after other gods (see chap. 1). If you are struggling with sexual sin, seek where you have been serving ...Read More
Cursed be Canaan
Matthew Henry comments, "God often visits the iniquity of the fathers on the children, when the children inherit the fathers' wicked disposition and imitate the fathers' wicked practices, and do nothing to cut off the inheritance of the curse." If ...Read More
The Father of Canaan
Noah shows how even the upright can fall into sin, especially after enduring a trial. Matthew Henry writes, "Sometimes those who, with watchfulness and resolution have, by the grace of God, kept their integrity in the midst of temptation, have, ...Read More
The Extent of Our Sin
Understanding the extent of our sin should affect the way we conduct our evangelism. We should pray earnestly for the Holy Spirit to soften the hearts of those with whom we share the Gospel. We should not be surprised when ...Read More
DevotionalsDaily readings to encourage your heart and mind in the pursuit of God and his glory.
- All
- Angels and Demons
- Atonement
- Basic Reformed Theology
- Irresistible Grace
- Limited Atonement
- Perseverance of the Saints
- Total Depravity
- Unconditional Election
- The Church
- Church Discipline
- Church Leadership
- Creeds and Confessions
- God
- Holiness
- Sovereignty
- Heaven and Hell
- Heresies
- The Holy Spirit
- Jesus Christ
- Cross
- Incarnation
- Resurrection
- Justification
- Last Things
- Man and Sin
- Sacraments
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teahbabyMember Since 03 Dec 2011
Offline Last Active Apr 10 2013 08:58 PM
About Me
Hey Everyone!
My name is Teah and I'm 22 years old. Trying to find a cure to get my face back!
background on my acne:
always had clear skin until a year and a half ago. started breaking out with "hormonal" acne all around my jawline, cheeks and chin. my forehead is basically clear thank god! my face is more dry in those areas too, it sucks!
products i use:
simple cleansing face wipes
simple foam cleanser
simple light moisturizer
witch hazel
Make-Up i use:
covergirl concealer
mary kay loose powder
Bare Minerals powder foundation
products i've tried:
clean & clear products
burts bees deep cream cleanser
cetaphil gentle cleanser
neutrogena on the spot 10% bp
Any help or advice would be so appreciated!!
Feel free to add me as a friend if you just wanna talk or have the same issues!!
Community Stats
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- Member Title New Member
- Age 24 years old
- Birthday November 28, 1990


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If anyone watched the game last night you have to be a little concerned about Dion Jordan's durability! If drafted as a 1st round pick he better be able to stay on the field
If anyone watched the game last night you have to be a little concerned about Dion Jordan's durability! If drafted as a 1st round pick he better be able to stay on the field
I don't know if one injury calls into question a player's durability but the NFL will certainly want to check that shoulder and make sure there's no lasting damage or going concerns there.
Twitter: @ckparrot
Honestly both are good picks, Milliner would be nice too. I'm not going to lie there are so many good prospects to choose from, it'd take a complete idiot to miss in this draft in terms of playmakers. So if Ireland gets an O-Linemen, we'd totally be missing out.
The idea to me, that you absolutely have to take a position of need at 12, henceforth possibly drafting a bust, because either they 1) dont fit 2) dont have the mental makeup or 3) the character to become great then you are setting yourself up for long term failure.
If we end up with Joeckle at RT at 12 you should do cartwheels. If you get Damontre Moore who practiced every day against him you should do cartwheels too! Either way, you get a skilled football player who takes care of a dilemna for a long time to come. If you miss on a guy who doesnt make the starting roster or not picking up system or whatever....houston, we have a problem....and we wont ever beat houston.
This team NEEDS pass rushers. 1st rd pick should be pass rusher regardless who is available.
It's banks for me. I have a lot of the same concerns most others have already voiced in regards to dion jordan.
to the luke joeckel point made earlier... you are absolutely right. I have said time and again, sitting at 12, I want either werner, mingo or damontre moore. I have insisted that if I can't have those three I would look to trade down and gain an additional pick... I have since come to the realization, after some dialogue with fellow members that I would probably pull the trigger on teo at 12 if he was an option as well...
however, all that being said... we all really need to realize that if luke joeckel has fallen to pick 12, he may very well be BPA at that point, and it wouldnt be a bad pick by any stretch of the imagination. The crowd who wants jake long to go, should welcome this draft pick with open arms.
You could make a real good argument that luke is a better pick at 12, than a lot of the Wr's and CB's people are clamoring for... it won't be a very sexy pick, but it will be more than likely BPA, and fill a position of need.
IT's worse case scenario for me, as I desperately want one of the three ends I mentioned. But, after the shock wears off of another lineman in round one... there is a good chance it was probably the best pick for the team going forward if that is indeed the way it shakes out.
let me ask this ?
would jordan be immediate FT starter in on all downs? Cus if not, not sure i want him if that is so. tweener.
okafor might be around in rd. 2
Jordan has the type of talent you don't see every year. Banks is good but won't have the same type of impact


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The Writing Contests, Grants & Awards database includes details about the creative writing contests—including poetry contests, short story competitions, essay contests, awards for novels, and more—that we've published in Poets & Writers Magazine during the past year. We carefully review the practices and policies of each contest before including it. Ours is the most trusted resource for legitimate writing contests available anywhere.
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Virginia Commonwealth University
Cabell First Novelist Award
A prize of $5,000 is given annually for a first novel published during the previous year. The winner and the winner's editor and agent also receive an all-expenses-paid trip to the First Novelist Festival...


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Book your room at The Gastonian
Classic Room, 1 Queen BedMax Occupancy: 2 guests
Superior Room, 1 King BedMax Occupancy: 2 guests
Superior Room, 1 King Bed (Grand)Max Occupancy: 2 guests
Honeymoon Suite (Caracalla)Max Occupancy: 2 guests
Superior Room, 1 Queen BedMax Occupancy: 2 guests
Classic Room, 1 King BedMax Occupancy: 2 guests
Deluxe Room, 1 King BedMax Occupancy: 2 guests
Superior Double Room (Grand)Max Occupancy: 4 guests
Penthouse (Oglethorpe)Max Occupancy: 2 guests
Get an overview of this hotelRomantic 1868 inn in Savannah's Historic District
Near Forsyth Park
Located in Savannah's fabled Historic District, this bed-and-breakfast inn is 2 blocks from Forsyth Park, within a 5-minute stroll of several leafy squares, and less than mile from River Street.
Breakfast, desserts
Daily gourmet breakfast, afternoon tea, and evening desserts with cordials are all complimentary at the Gastonian. Two tranquil and historic gardens contribute to the inn's romantic appeal.
Gas fireplaces
Guestrooms at this Savannah inn feature gas fireplaces, luxury linens, and flat-screen TVs. Some bathrooms come with claw-foot tubs. Evening turndown includes a sweet treat of Savannah pralines.Information missing or incorrect? Tell us!
Hotel Amenities
Hotel Amenities
This entirely non-smoking hotel, situated in Savannah's historic district, offers complimentary wireless Internet access throughout, as well as complimentary wired Internet. Complimentary coffee and newspapers can be found in the lobby of The Gastonian, along with a fireplace and 24-hour front desk. A number of good restaurants and cafes are within walking distance. The hotel offers free parking.
- 24-hour front desk
- Coffee/tea in lobby
- Free newspapers in lobby
- Free reception
- Computer station
- Concierge services
- Dry cleaning/laundry service
- Fireplace in lobby
- Free breakfast
- Free parking nearby
- Free self parking
- Free WiFi
- Free wired high-speed Internet
- Garden
- Gift shops or newsstand
- Luggage storage
- Number of buildings/towers - 2
- Number of floors - 3
- Parking (limited spaces)
- Porter/bellhop
- Smoke-free property
- Total number of rooms - 17
- Tours/ticket assistance
- Wedding services
- Year Built 1868
Available in all rooms: Free WiFi
Available in some public areas: Free WiFi , Free wired high-speed Internet
Free self parking, Parking (limited spaces), Free parking nearby
Room Amenities
- Air conditioning
- Bathrobes
- Cable TV service
- Climate control
- Coffee/tea maker
- Free bottled water
- Free newspaper
- Free toiletries
- Connecting/adjoining rooms available
- Daily housekeeping
- Designer toiletries
- DVD player
- Fireplace
- Free local calls
- Free WiFi
- Hair dryer
- Individually decorated
- Individually furnished
- Iron/ironing board
- Phone
- Pillowtop mattress
- Premium bedding
- Premium TV channels
- Private bathroom
- Room service (limited hours)
- Turndown service
Where to Eat
This Savannah hotel provides a complimentary cooked-to-order breakfast each morning, as well as afternoon tea and a complimentary wine and hors d'oeuvres reception each evening.
Restaurants within a third of a mile (half a kilometer):
Lady & Sons
Chart House
Vinnie Van Go Go
Pink House Restaurant
Moon River Brewing Co
Nearby Things to Do
The recreational activities listed below are available either on site or near the hotel; fees may apply.
- Golfing nearby
Hotel Policies
Check-in time starts at 4 PM
Minimum check-in age is 21
Check-out time is Noon
Payment types
Children and extra beds
- Children under 21 years old are not allowed at this adults-only property. All guests 21 or older are welcome.
You need to know
Extra-person charges may apply and vary depending on hotel policy.
Government-issued photo identification and a credit card or cash deposit are required at check-in for incidental charges.
Special requests are subject to availability upon check-in and may incur additional charges. Special requests cannot be guaranteed.
No cribs (infant beds) available
Minimum guest age is 21
Caters to adults only
No rollaway/extra beds available
Please note - Standard cancellation policy requires 7 days notice for cancellation without penalty.
Special Event Policy - for reservations including the nights of the Savannah Rock 'n' Roll Marathon Weekend, these nights are non-cancellable and non-refundable after October 1.
Special Event Policy – for reservations including March 16th and 17th, these reservations are non-cancellable and non-refundable after February 1.
We should mention
This property's policy is to refuse certain bookings for the purpose of group events or parties, including pre-wedding stag/bachelor and hen/bachelorette parties. Guests under 21 years old are not permitted at this adults-only property. Only registered guests are allowed in the guestrooms. The property has connecting/adjoining rooms, which are subject to availability and can be requested by contacting the property using the number on the booking confirmation.


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text: The Mil-Spec Monkey MSM Logo Stencil is made of 14 mil Mylar, offering flexibility to use on both flat and curved surfaces while still being durable for repeat use. It can be taped on for quick action or used with a temporary adhesive backing to get really clean line results. If you have a little patience you can even mix it up with multiple colors by manually masking.


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Why should the smallest shredders not benefit from advanced boot tech? The QLS system benefits from all the same tech features of the TLS, such as thin Dyneema® loaded laces and a cleat with optimized metal cleats. The QLS is the ultimate system for small boots and small hands: easy to use, effortless and fast.
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From changing school start times to improving lunches, students have long held ideas for changes to improve their schools.
A forum at Roberto Clemente Middle School gave students a chance to not only say what they wanted changed but give the reasons behind their requests.
Destin McKinzy, 13, and De Angelo Thomas, 14, shared their ideas on school discipline at the Dec. 19 Education Forum attended by members of the Montgomery County School Board, educational administrators and Clemente faculty.
McKinzy and Thomas both suggested a student-run committee to make up school rules.
�Get some good students to make up the rules and have teachers approve [them],� De Angelo said.
The second annual Education Forum lasted most of the school day Dec. 19, with almost 200 eighth-graders offering ideas on any of 12 topics. Most students worked in teams of two to five members, researched their topic and created Power Point presentations. A few students chose to work alone, Krista McKim, the eighth-grade English teacher who started the forum last year, said in an email.
McKim wrote that she got the idea after reading about changing education paradigms and encouraging creativity in the classroom.
�They talked about how schools are killing creativity and how students need to learn to solve problems,� she wrote. The idea of the Education Forum came from that.�
School start time was by far the most popular topic presented, winning over the number two topic, bullying, two to one.
The students were in favor of more sleep in the morning, meaning a later start time for their school. They backed that idea up with statistics showing that teens need eight to nine hours of sleep per night.
More sleep leads to better grades, they said, because students are more alert and focused.
Amber Bratcher, 13, who spoke with three others about more healthy lunch choices, said she was nervous about speaking before the large group gathered in the school�s media center but thought her team did well.
�This is fabulous,� Principal Khadija Barkley said. �It makes their research authentic because there are people in decision-making positions that are listening to their point of view.�
The students also thought the idea of airing their opinions was a good one.
�If people come and listen to us maybe they will change the rules,� Destin said.


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To say players from HEAD Penn simply "doubled" up on the competition at the 2012 USA Racquetball National Doubles Championships would be an extreme understatement. Just a week after battling it out in the final of the International Racquetball Tour (IRT) event in Salt Lake City, Ben Croft and Rocky Carson teamed up to win their first United States National Doubles Championship as a duo. For Croft, the win in the desert capped a whirlwind span of eight days that brought him his first IRT Tier One tournament victory and his first National Doubles Championship.
In the finals of the USA National Doubles Championships – held at the Student Recreation Center on the campus of Arizona State University – Croft and Carson defeated fellow HEAD Penn player Shane Vanderson and his partner 15-7, 15-4. To reach the finals, Croft and Carson knocked off another pair of HEAD Penn teammates in the semifinals. Charlie Pratt and Tony Carson took the eventual National Champions to a tiebreaker before falling 15-4, 10-15, 11-6.
With the win, Ben and Rocky have earned one year appointments to the USA Racquetball National Team Pool. The US National Team will next compete at the 2012 International Racquetball Federation's (IRF) World Championships in August in the Dominican Republic.
All five HEAD Penn players compete on the IRT and will return to professional action at the end of February in San Diego. Carson and Croft hold down the No. 2 and No. 3 current ranking spots on the IRT. Vanderson, Pratt & Carson sit in the No. 7, No. 8 and No. 9 spots, respectively.


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I'm using Ubuntu 12.10 and I'd like to add other online account (like QQ, weibo) in empathy or pidgin. How can I ?
Take the 2-minute tour ×
Ask Ubuntu is a question and answer site for Ubuntu users and developers. It's 100% free.
QQ,Webio is not supported any more by Ubuntu.
There is a QQ plugin available for pidgin.
ppa:lainme/libqq (Click here for instructions on using PPAs.)
For weibo : http://libpurple-microblog-sina.googlecode.com provides a plugin you can download the source and install it.


text:
By questioning more than 26,000 people
in 26 countries about all aspects of their
comprehensive study of its kind.
The Durex Sexual Wellbeing Global Survey was conducted during August and September 2006 by Harris Interactive – one of the world's leading market research agencies.
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Click here


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21 March 2011Historic Scotland is to begin consultation on its Gaelic Language Plan from today (Monday 21st March).
For further information


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Notre Dame football coach Brian Kelly brought in 24 recruits in the class of 2013 earlier this week. Here is what he had to say about the offensive skill position recruits:
GREG BRYANT (RB, 5-foot-11, 200 pounds, Delray Beach, FL)
Again, when we talk about a specific need within the program, the loss of Cierre Wood, Theo Riddick, Greg Bryant puts himself in a position to compete. What we really love about Greg is, again, a guy that has shown a proficiency of catching the football as well as running physically tackle to tackle. He's a guy that will and you guys saw this later in the year, the way Theo ran for us between the tackles. We think we get that kind of physical play with Greg Bryant. He's a well conditioned athlete. He's got great instincts in running the football, but he also we love the fact that he can catch the football, as well. Outstanding football player. His dad is a coach, coaches at the high school. We just love that kid that comes from a coach's family. He really understands the game.
WILLIAM FULLER (WR, 6-foot-1, 180 pounds, Philadelphia)
William Fuller out of Roman Catholic in Philadelphia: It's nice to get back into the city of Philadelphia and Roman Catholic in particular. Again, when we talk about profile schools that really hit and understand Notre Dame, Roman Catholic is one of those institutions. He's also a young man that we believe that if there's a guy that flew under the radar a little bit, it was William Fuller. The thing that really clearly stands out is his ball skills. He can run and catch the football. Any time that we got a chance to observe him, he was running and catching, just terrific ball skills. We think as he develops physically, he also has that speed, that top end speed that can obviously impact football games. Excited about William.
MIKE HEUERMAN (TE, 6-foot-4, 225 pounds Naples, FL)
Mike Heuerman is also one of our mid-year enrollees. That tight end position as you know, we like to use it in multiple fashions, whether he's split out as a wide receiver or if he's in line blocking or moving him around, Mike fits that profile. He was an early commit to us. He was part of the interesting Irish Mob, if you will, this year, which was taking its own life form online and through Twitter and Facebook, and he was one of those guys recruiting other players in this class. And I think that's a great thing. That says a lot about what he feels about Notre Dame and the kind of kids he wants in the class, and Mike was active in that. But he's going to be a fine football player for us. He continues to develop at that position. We've got an outstanding one.
TORII HUNTER JR. (WR, 6-foot, 180 pounds, Prosper, TX)
Torii Hunter, Jr. You know, I think what stands out with Torii, first of all, is he comes from a great family, and you probably know his dad plays with the Tigers now, a long time Golden Glove winner for the Angels and the Twins. He comes from a great family and a committed family, and when I say committed, not only to his education but to being the very best. I'll give you an example: We were in Torii's home just about a week ago, and as many of you know, he suffered a leg injury, and he's already up moving around after two and a half weeks. The care and the commitment that he has, here's a guy that's only going to get better and physically develop. We think he's got that burst, if you will, that ability to take it and go from anywhere on the field. We think he's an inside guy that can really make a difference for us within our offensive structure and just a great family and a great young man.
JAMES ONWUALU (WR, 6-foot-1 1/2, 210 pounds Saint Paul, MN)
James Onwualu, another one of our mid year enrollees, part of the original Irish Mob. He, too, was instrumental in helping put together our class. He was always somebody that we could count on to make a call or be up for a recruiting visit. This is a very talented player, very talented. If you watch him work out I know Coach Longo has got our guys in there already really love his athletic ability. Versatile player, he's going to be on the offensive side of the ball, but if we ever got into a bind he certainly could play defense, as well. But great attitude, just high energy, first student to ever graduate early at Cretin Derham High School. That's pretty big for that school. Again, just another great fit for us.
COREY ROBINSON (WR, 6-foot-5, 190 pounds, San Antonio)
Corey Robinson out of San Antonio Christian: I think what really impressed us about Corey is that he's just beginning to blossom. He's just started to take hold in this game of football. As you know, the Robinson name, pretty familiar. His dad obviously is a great parent and mentor, but he also probably had a little basketball for his sons growing up, and I think that transition out of basketball and focusing on football has given him now this opportunity to continue to grow as a football player. So we think we've got a guy early on that has not even come close to tapping his potential. 6'5" plus receiver, and again, I love the fact that he's a guy that will come up and get the football. Strong hands, and he runs surprisingly at 6'5", 6'6", he runs very well. So we're really excited about Corey. He, too, is a mid year enrollee for us and doing quite well.
DURHAM SMYTHE (TE, 6-foot-5, 230 pounds, Belton, TX)
Durham Smythe out of Belton: Another tight end that we really believe fits the style of the offense that we run. He hasn't even tapped his potential at 6'5", 230, and he's 230 right now. He's going to be obviously a big, physical player for us but has the soft hands and the ability to get out and run routes. We're excited about Durham coming in later in the process, but getting a chance to meet his family and spending time, it's a great fit. Durham, he grew up as a Notre Dame fan. Obviously being close to Austin, Texas, they have a pretty large following in that area, but he had always been somebody that looked at Notre Dame carefully, and now given that opportunity, we were able to get him signed and here on campus. Durham Smythe will be another one of those tight ends that will really, really do well here.
MALIK ZAIRE (QB, 6-foot-1 1/2, 190 pounds, Kettering, OH)
Malik Zaire: Malik is an early enrollee, as well. I think what I loved about Malik is when he came up here last spring, he sat in our quarterback meeting room, and in that meeting room you've got some really good quarterbacks. When he left that meeting, he made it clear to me that this was the place he wanted to be. He loved the environment, he loved the coaching, he loved the opportunity to come in and run the offense, and that's looking at great competition and saying, I don't care about that, I'm going to come to Notre Dame because it's the right place for me academically, and it's the right place for me because I'm going to be the starter here at Notre Dame, and we love those kind of guys that have that attitude. Malik has obviously showed himself at that high level in camps that he went out and really excelled in. He can throw it, he can run it, he's got great versatility at the quarterback position, and he's a really, really smart kid.
TAREAN FOLSTON (RB, 5-foot-10, 190 pounds, Cocoa, FL)
Folston had not yet signed his national letter of intent when coach Kelly met with the media this week, so he was not available to comment on the Florida runner. However, here is some information on Folston regarding his achievements:
Associated Press Florida Class 4A first-team all-state running back for 2012 . . . named offensive player of the year by Florida Today . . . rushed for 1,186 yards and 13 touchdowns in 2012 on Cocoa High School team in Cocoa, Fla., that advanced to Florida state semifinals . . . also caught eight passes for 85 yards and one TD and had four interceptions (one returned for a TD) as defensive back (and also punted) . . . returned two kickoffs for TDs in 2012 . . . helped Cocoa to wins over Clewiston (55-7) and Jones (35-7) in 2012 Florida Class 4A playoffs before loss to eventual state champion Washington in semifinal round . . . ranked 66th player nationally on ESPN 300 list . . . rated 119th on Rivals 250 list . . . ranked 122nd on 247Sports list of top 247 players . . . ranked 13th on Rivals.com list of running backs . . . ranked 198th overall and 24th among running backs on Scout 300 by Scout.com . . . chosen for Under Armour All-America Game and intercepted one pass and broke up another and made one tackle while playing corner and safety in his team's 16-3 victory in St. Petersburg . . . played for coach John Wilkinson.


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News & Exhibits
April 29, 2014
Government Information presents its latest featured resource, Preliminary Flood Hazard Data.
Access all of your preliminary flood hazard data in one place. This resource provides Flood Insurance Rate Maps (FIRMs), Flood Insurance Study (FIS) reports, and FIRM Databases that show the projected risk of flood hazards in your community.
Preliminary data includes new or revised FIRMs, Flood Insurance Study (FIS) reports, and FIRM Databases:
- A FIRM (Flood Insurance Rate Map) is the official map that shows Special Flood Hazard Areas (SFHA) and the risk premium zones applicable to a community. Risk zones indicated on FIRMs provide a basis for establishing flood insurance coverage premium rates offered through the National Flood Insurance Program (NFIP).
- FIS reports provide background information on the analysis performed and more precise data on the flood elevations in a community.
- A FIRM Database is a collection of the digital data that are used in Geographic Information Systems (GIS) applications for creating new FIRMs. These datasets cover a county or a community.
April 24, 2014
The Library has heard the message from UNH faculty, students, and alumni loud and clear. As of now, the culling of books at Dimond Library is put on hold. No additional books will be placed in the recycling bin and none will be moved off campus until we can consult further and come to a satisfactory resolution.
A review of the collection became urgent with the recent decision to locate the Biological Sciences Library from Kendall Hall to Dimond Library this summer. In an effort to have the least impact on students preparing for finals and faculty returning to campus in August for the fall semester, the process needed to move quickly.
"In our rush to accommodate the project and be sensitive to the needs of our users at both ends of the process we lost the very important consultation piece," said Interim Library Dean Annie Donahue. "The books were never going to be thrown away but rather recycled."
…The books that have been removed from the library have been protected from the elements. The library leadership is talking with the provost's office, faculty, and students as well as the campus facilities office about how best to move forward. No decisions have been made, but could include finding additional storage, a book fair, and other recycling options.
We are currently investigating options for additional storage on campus.
Library liaisons, faculty librarians who work with their counterparts in academic departments, are responsible for maintaining collections, including making decisions to deselect books. They make these decisions on the basis of:
- Date of publication and currency
- In-house usage and circulation
- Condition of the material
- Value to the research discipline
- Availability of materials at other libraries (including the Boston Library Consortium) and in alternate formats
Weeding of library collections is a best practice supported by the American Library Association and part of the professional responsibilities of librarians.
The recent need arose due to the imminent relocation of the Biological Sciences Library collection into Dimond Library. In addition, the state fire marshal has indicated Dimond Library cannot use some of our top shelves due to their proximity to sprinklers. In order to accommodate this, all collections, including the biological sciences collection, were subject to review for weeding.
The Biological Sciences Library move will still occur over the summer. In order to make up for the loss of seating, we are adding public computers and 30 additional seats to Dimond Library.
We recognize there was insufficient communication and consultation with the community regarding this process. As Provost Lisa MacFarlane put it, "We all have a strong emotional connection to physical books, and to the scholarship, historical perspective, and creative work they contain." They are, for us and for you, symbolic of the mission of the University and our hard won knowledge.
In the coming days, we will be reaching out to campus constituencies to better understand and address your concerns.
Update, April 25
Based on the overwhelming response to the Library's culling project, the following short term approach has been established to respond to the immediate concerns raised by faculty, students, alumni and community members earlier this week.
Philosophy books that were pulled and placed on carts for removal are being re-shelved. Other books identified for removal will go to storage shelves in Dimond but will still be available for circulation. Art history and education books will be removed from the container to avoid being further compromised while they are awaiting review by teaching faculty.
The Biological Science integration will continue. Dimond Level 2 materials and science resources on Level 5 (Q-Z) are being inventoried to allow integration of materials from Kendall Hall in June. Campus Planning is working with Library to identify longer-term on-campus storage options for Library materials. A plan and timeline to review the collection with teaching faculty colleagues is being developed and will be shared as soon as it is available.
Library faculty will work with department representatives to ensure teaching faculty voices are heard before materials are culled. Library Administration will work with students, alumni and community members to find more thoughtful and sustainable ways to remove the remaining unwanted materials from the Library.
If you have any questions or concerns, please contact Val Harper, Faculty Fellow for Project Management and Space Utilization, or Tracey Lauder, Assistant Dean for Library Administration.
April 10, 2014
The University Museum in Dimond Library presents its latest exhibition, The Art of Drawing: Works by UNH Studio Art Faculty. It runs from April 4 through June 14, 2014.
The art of drawing has always been considered a fundamental priority of the Studio Art Program at UNH. Guest curator, Craig Hood, says that he hopes this exhibition will give the university community and its visitors an opportunity to have a glimpse of a very basic component of what an art education means to faculty in the Department of Art and Art History.
For more information, visit the University Museum. The Museum is located on Level 1 in Dimond Library in Special Collections & Archives.
April 10, 2014
This summer, the Biological Sciences Library will relocate from Kendall Hall to Dimond Library.
The library in Kendall Hall will close May 30. Materials will be moved to Dimond Library during June and July by a professional company experienced in relocating libraries. During that five-to-six week period, a page system will be used at Dimond to retrieve books for patrons.
The project involves culling resources from both libraries to make room for the combined materials.
There will be a shifting of books currently located on Levels 4 and 5. Additionally, bound periodicals will be integrated with other materials on Levels 4 and 5; journals and magazines that used to be on a separate floor will now be together with the other resources.
Level 2 will house the natural sciences resource center, and include the biological science library and the science materials already located in Dimond Library. The center will have a librarian dedicated to the area, with other services added once that position has been filled. The center will be located in the site of the current periodical room, where a service desk, computers, seating and desks will be added, as will a faculty office.
The entire project is expected to be finished by August, 15th.
April 3, 2014
The Current Periodicals room on Level 2 in Dimond Library will be undergoing construction during the hours or 6:30am-noon on weekdays until April 11. Periodical and newspaper services will be available in the Micromedia room located across the hall. Feel free to continue to use this space but be aware of the disruption in the mornings.
We appreciate your patience while we remodel!
March 18, 2014
Government Information presents its latest featured resource, NOAA's Civil War Coastal Surveys.
In 1807, President Thomas Jefferson established the Survey of the Coast to produce the nautical charts necessary for maritime safety, defense, and the establishment of national boundaries. Within years, the United States Coast Survey was the government's leading scientific agency, charting coastlines and determining land elevations for the nation. In 1861, the agency adjusted quickly to meet the needs of a country at war.
March 18, 2014
The UNH Traditional Jazz Series presents Luciana Souza: Brazilian Duos featuring Romero Lubambo on Monday, March 31 at 8pm in the Johnson Theater at the Paul Creative Arts Center.
Tickets are $8 for general admission and $6 for students and senior citizens. Tickets are available at the PCAC box office, Monday-Friday, 10 a.m.-5 p.m., by calling (603) 862-PCAC (7222), by purchasing tickets online, and at the door one hour prior to performance.
Luciana Souza is one of Jazz's leading singers and interpreters. She was born in São Paulo, Brazil into a family of Bossa Nova innovators. Luciana's work as a performer transcends traditional boundaries around musical styles, covering jazz, world music, and venturing into classical repertoire and new music.
Romero Lubambo's guitar playing unites the styles and rhythms of his native Brazilian musical heritage with his fluency in the American jazz tradition to form a distinctive new sound. From the cool, sophisticated rhythms of his native Brazil to hard bop, Romero is a guitarist who's comfortable in any musical setting. He is an uncommonly gifted soloist and musical improviser with a knack for unpredictable and creative musical thoughts.
The Traditional Jazz Concert Series is co-sponsored by the New Hampshire Library of Traditional Jazz. The library, established in 1978 by Dorothy Prescott, comprises books, recordings, and memorabilia and is housed in Dimond Library. Prescott's generous endowment funds its activities including the Traditional Jazz Series concerts.
For more information, call the UNH Music Department at (603) 862-2404.
March 17, 2014
Join humorist Rebecca Rule on Sunday, April 13, 2014 at 2pm in Dimond Library when she interviews poet Sharon Olds.
The program is free and open to the public, but seating is limited. To register, please use our online form.
Sharon Olds is the winner of several prestigious awards including the Pulitzer Prize for Poetry in 2013 and the National Book Critics Circle Award. She has several published volumes of poetry and is known as "a poet of constant linguistic surprise."
Light refreshments will be served and Olds will be available to sign her books. The event includes an opportunity for questions from the audience and will be recorded by New Hampshire Public Television for broadcast and web streaming.
Three times a year, in the style of Bravo's Inside the Actors Studio, Rebecca Rule serves as host and interviewer for The New Hampshire Authors Series from the Dimond Library at UNH. It features an author who lives, summers, teaches or was born in New Hampshire.
For more information, e-mail email@example.com or call (603) 862-1540.
March 13, 2014
The University will have a delayed opening Thursday, March 13. The UNH Library will be open from 11:00 am to 5:30 pm. Please confirm closing times for all service desks.
For more information, see UNH Emergency and Storm Information
March 6, 2014
The Library is doing a usability test of our space and we need a few participants during March 19-21. It will take about an hour of your time in Dimond Library.
For your participation, you will receive a $15 Dining Services card, good at any Dining location on campus, or a USB flash drive.
If you're interested and available, please contact Kristin Parker.


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Alkylation news and technical articles from Oil & Gas Journal. Search Alkylation latest and archived news and articles
upgraded its hydrofluoric acid (HF) alkylation unit at the end of 1998 to improve safety measures. The upgraded alkylation unit, operated under license from ..... located around the perimeter of the alkylation unit, identify any potential leak
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Reliance Petroleum Ltd. plans to add an 83,000 b/d alkylation unit at its 580,000 b/d export refinery under construction ..... Research & Engineering Co. will provide its sulfuric acid alkylation technology, which combines propylene, butylenes, and pentylenes
on alternative catalysts for refinery alkylation units. Haldor Topse A/S, Lyngby ..... the liquid acids traditionally used in alkylation units (HF and H 2 SO 4 ). The fixed ..... unpublished paper titled, "Fixed Bed Alkylation with a Supported Liquid Catalyst in
Catalytica's new catalytic gasoline alkylation process. Sponsors say the new process ..... could eliminate the need for liquid acid alkylation units that use hydrofluoric or sulfuric ..... state refineries. Existing liquid acid alkylation units could be converted to the new
refinery at Ufa, U.S.S.R., will get a sulfuric acid alkylation plant under a contract let to Foster Wheeler and its Soviet ..... scheduled for the fourth quarter 1993. The licensor for the alkylation process is Stratco. Monsanto is subcontractor for the spent
matters worse, several hydrogen fluoride alkylation units have been shut down over the last decade. HF alkylation units require extremely high levels ..... Washington. 2 Solid acid-catalyzed alkylation eliminates the hazard and costs associated
article presents how refiners, using alkylation , can improve profitability by converting ..... likely continue. For US refiners, alkylation represents an attractive opportunity ..... refinery profitability. Basics The alkylation reaction combines light olefins such as
prime blend stock for RFG production. Alkylation with solid acid catalysts has potential ..... advantages over conventional liquid-acid alkylation . This is especially true for the HF alkylation process. Industry and academia have been
processes, especially dealing with safety, alkylation , and naphtha hydrotreating. The first installment, based on edited ..... preparation for confined-space entry. Alkylation What process parameters can affect alkylate ..... significant for alkylate T90. With HF alkylation , propylene generally lowers the T90


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All Schools
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There is 1 private schools in zipcode 37172, TN, serving 296 students.
The average private school tuition in Tennessee is $7,701 for elementary schools and $8,925 for high schools (view national tuition averages).
Minority enrollment is 25% of the student body, and the student:teacher ratio is 14:1.
37172, Tennessee Private Schools
- School Location Grades Students
Grades: K-12 | 296 students
112 Academy Drive
Springfield, TN 37172
Recent Articles
August 30, 2015
Scandals in private school are bound to raise questions for those of us thinking about sending our children to private school. Regardless of how sensational these scandals may appear, they are actually few and far between.
August 09, 2015
Voucher programs have gained a lot of traction since 1989 when the first voucher program appeared in Milwaukee. We look at how things are playing out in 2015.
July 12, 2015
Many parents tend to dismiss the idea of sending their children to private school without exploring it in depth. We explore this and several more related subjects.


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Hang tight!
Recipe by S0NGLADY
"This potato salad includes eggs, celery, and relish and should be served warm."
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1/2 stalk
celery, chopped
1/4 cup
sweet relish
1 clove
garlic, minced
2 tablespoons
prepared mustard
1/2 cup
salt and pepper to taste
I have made potato salad like this all my 50 years of cooking as my mother and grandmother before me. Must be a southern recipe only. I add just about l tblsp. cider vinegar and a tblspn of sugar when mixing. Seems to improve the flavor. Garnish top with sliced boiled eggs sprinkled with paparika. All the northerners in my family request this dish for all family get to gathers.
Being my first potato salad, I managed this recipe by guessing four potatoes worth but don't think I got it right. The recipe could be improved by giving the potato amount by weight and what type of potatoes to use as well as course, medium or fine dice. Also, specify what size eggs to use as well. I realize the recipe is flexible, but I'm new at it and a solid recipe to start from would be appreciated.
563 Ratings
Everyone has their preferences when it comes to potato salad...no celery...no eggs..extra pickles...warm..cold...etc. However - this is the basic recipe for a true Southern potato salad. Now I'll admit - I like it cold - not warm - that's just the way my family always ate it. Also - my Granny always tossed her potatoes with white vinegar right after they came out of the pot and drained (about 2 TBSP for each 2 Pounds of potatoes). Then waited for the potatoes to get just warm and tossed them with the dressing. I just don't think you can replace that soaked in vinegar flavor with ANY dressing and I love it that way. Also - unless you like "mashed potato" salad - ALWAYS mix everything but the potatoes in a separate bowl and then GENTLY FOLD it into the vinegar coated potatoes while they are warm. Seve it warm - or let it sit in the fridge overnight - YOUR CHOICE. Omit anything from this recipe that you DON't like in your potato salad - but the portions of all the ingredients are right on!!!
I followed the advice in the review by Retired Cook. Gotta listen to a lady who's been making southern potato salad for 50 years! I used Yukon Gold potatoes for their buttery, creamy texture. We like our potato salad chilled so I boiled the potatoes, skin on and then refrigerated them overnight. The skin peels off easily after chilled. The next day I put it all together. I like to make my dressing in a separate bowl so it gets really combined before pouring it over the potatoes and celery. I added about 2 Tbsp. minced onion, a scant 1 Tbsp. cider vinegar and about 2 tsp. sugar to the dressing mixture. Only used about 2 Tbsp. sweet relish and less mustard. It'll need a good amount of salt and pepper too. If you are concerned about fat you can replace about half of the mayo with reduced fat sour cream and get a really good result. This is a winner!
I have been eating southern potato salad for sixty years and trying to perfect a recipe for at least forty. This one is it. No changes necessary. Season with salt and pepper as you will, it is the finest, home-style potato salad I have ever made. My kids, who hate onions, gobbled it down even with the red onions clearly visible. This is the only recipe I will ever use again. Wonderful.
Excellent potato salad! I like mine served cold and I omit the relish (personal preference). I add another egg, cut the mustard in half and use a mix of lite Miracle whip and lite mayo. Everyone has their own personal tastes when it comes to potato salads and this one is simple and a very good base to add or subtract whatever you like. Mix the dressing separately from the potatoes and eggs and then toss and you can't go wrong.
Made this last night - It was the best! What a great recipe - easy to make and add too. I followed the recipe except I doubled everything except the eggs, only used 6 eggs, added 2T. finly chopped onions, and about a 1T of dried dill- I also used peeled baking potatoes, boiled them till firm but knife went through, drained them, cut them in half, let them cool for a min, Then cut them in fairly good chunks, added the potatoes to the other things, lightly tossed and put in the freezer for 10 mins or so to chill the potatoes so they would not get mushy or break up.
SIMPLY DELIGHTFUL - my family raved over it!
Thanks for sharing the recipe!
Pretty good - the first time I made it, it tasted perfect but I did not cook the potatoes long enough. I made another batch and cut the potatoes in half before boiling them, this time they got done but I think I used too much mustard. I was able to cut the taste a bit by adding a little sugar. A previous reviewer asked what size potatoes to use - I used a little less than 2.5 LBS (about 38 oz) and AA Large eggs. Another tip is to cool the potatoes before you cut them up or it will be mushy. Next time I will cut the mustard to 1 or 1.5 TBSpoons.
* Percent Daily Values are based on a 2,000 calorie diet.
Southern Potato Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 460
Calories from Fat: 246
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text:
Cancun brings to mind passed-out American spring breakers, margaritas in hand, on a postcard beach. But really, that's only one side of it.
There are two Cancuns: The Zona Hotelera in Isla Cancun, which is the mega-resort, mega-mall area that caters to mass tourism, and Ciudad Cancun, which is the original downtown area and where locals actually live and have their businesses.
Thousands of spring breakers, honeymooners, old couples, families and young groups of friends flow into Cancun every year, making it one of the world's top beach destinations. Its turquoise waters, beautiful stretches of sand, and night-long parties are a main draw here, but there's a lot to do besides going to the beach. Cancun is the gateway to the breathtaking Mayan ruins of Chichen Itza and Tulum (Coba is also nearby, but is less well-preserved). Even for those planning to spend most of their time in lounge chair, these centuries-old archaeological sites are well worth a visit.
If all you need is a beautiful beach and a self-contained megaresort close to the party area, you'll probably have a great time in the Hotel Zone. But if you'd prefer a more authentic experience and don't mind being a 10-minute cab ride from the beach, consider Ciudad Cancun. Here, you'll find cheaper, smaller hotels, and a wide array of traditional and international restaurants and shops. Either way, you'll have easy access to the stunning Mayan ruins of Chichen Itza and Tulum.
|Cancun International Airport (CUN)
|Time Zone:
|Dec. 15 - April
|May - Dec. 15
|Hurricane Season:
|Aug. - Nov.
|Varies; U.S., Canadian and European citizens don't need a visa
|Mexican Peso
|110 volts AC; 60 cycles
|15% in restaurants
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text:
- View Life at COA
- Is COA Right for Me?
- Visit
- COA on the Road
- Apply
- Costs & Financial Aid
- Request More Information
- Admissions Staff
- Life After COA
Filing the FAFSA online has recently been made easier. You can initially print out worksheets and write down your answers, then return to the computer to enter them. Help is provided on the right side of the screen to clarify questions and assist you in providing the correct answers. You can also stop midway and save your work, only to complete it later. By applying for a Personal Identification Number (PIN), you and your parent(s) can electronically sign the FAFSA and log back in to review your information at a later date.
You cannot submit the FAFSA until January 1, but you should do
so as soon thereafter as possible. Provide estimates if your taxes are not
complete and then complete your taxes at the earliest possible opportunity -
you'll need to go back and update your FAFSA information at that point. Visit www.fafsa.gov to find out more. English
and Spanish versions of the FAFSA are available.
What is the FAFSA?
The FAFSA (Free Application for Federal Student Aid) gathers information about your family and finances. It looks at things such as income, assets, number in family, number in college, age of older parent (in order to protect assets), taxes in your home state and more. After you submit the FAFSA, you get a Student Aid Report (SAR) emailed to you and copies are sent to colleges you listed on the form. The SAR tells you what your federal "expected family contribution" (EFC) is - a reasonable expectation of what any family with similar circumstances should be able to put towards the cost of education, regardless of what school you choose to attend. Keep in mind that it is supposed to be reasonable, not necessarily a reflection of what your family may have in ready cash. The formula used to derive this estimate does not take most debt into account nor some other factors that are generally considered discretionary, such as a second home, a private high school education, etc.
Be aware that the EFC can change from year to year since you must file the FAFSA with new information on an annual basis. Changes may be small or large, depending on family finances and circumstances and may move in either direction. For example, if two children are in college one year, each with a separate EFC, and the following year only one is in college, then that student's EFC may virtually double since family resources are now all directed towards one child instead of two. In this scenario, the individual student's financial need would likely decrease as would eligibility for need-based aid. However, the family's contribution to higher education would be about the same as the previous year if all else was equal; it is just that the money would go towards one student's expenses rather than two. Obviously, income, assets and other variables do come into play, but this is important in understanding how need-based aid is calculated in principle.
In addition to the FAFSA, you must fill out COA's institutional form, along with a noncustodial parent form, if applicable. These forms collect additional information about your family finances and are used to determine if you qualify for institutional funds.


text:
The purpose of screening is early diagnosis and treatment. Screening tests are usually administered to people without current symptoms, but who may be at high risk for certain diseases or conditions.
There are no screening tests or guidelines for MS.
Revision Information
- Reviewer: Rimas Lukas, MD
- Review Date: 09/2014 -
- Update Date: 09/17/2014 -


text:
Miley Cyrus (Twitter)
During a Google Plus live chat on Tuesday with will.i.am, the 20-year-old "Party in the U.S.A." singer revealed just how hard she has been working on her upcoming album.
"I am so excited, all I do is focus on my music," Cyrus said. "The only place I ever am is at the studio. My friends, my relationships with everyone around me have honestly changed since I've been working on my record, because it's the only thing I have wanted to give 120% to."
Continued Cyrus: "I think it's, like, the only time in my life that I have pushed everything aside, everyone aside -- anything that really mattered, and it just became about the music."
According to will.i.am, Cyrus's effort shows: the Black Eyed Peas singer could not stop raving about how awesome her new music is.
So, where does that leave the "Ashtrays & Heartbreaks" singer and her "Hunger Games " beau?
Cyrus was once again photographed over the weekend without her engagement ring (although it was back on by Monday), and both People and Us Weekly are reporting her wedding to Hemsworth is not going to happen.
Here's how one source puts it to omg!: "They have a very up-and-down, young relationship. No one can keep up anymore." Another source says Hemsworth and Cyrus are "still together," just "not actively planning their wedding."
More Celebrity Features on Yahoo!:
- Mariah Carey Enjoys Movie Night With Twins
- See Selena Gomez's Sexy New Ad Campaign!
- Gwyneth Paltrow Tops People's 2013 Most Beautiful List
- Arts & Entertainment
- Celebrities
- Miley Cyrus
- Liam Hemsworth


text:
Office Cubicles
Showing all 32 results
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Steelcase Architectural Privacy Wall System10'x15'SKU: 534QTY: 120Steelcase Privacy Wall System is the ultimate in modular floor to ceiling and free standing offices. Includes full height floor to ceiling panels with glass and full height solid w...$5,500.00
Herman Miller Ethospace Office with Door10' X 17'SKU: 1629QTY: 50Create an instant executive office with this attractive glass-paneled cubicle made by Herman Miller, one of the world's most respected and recognized brand in the industry. Each cu...$6,500.00
Steelcase Montage High Wall Offices With Doors9'x12'SKU: 554QTY: 13Steelcase Montage top of the line high wall offices with doors. Included is all the furniture and storage inside. Over 25k list price new.$3,450.00
Ethospace High Wall Offices*Call for DimensionsSKU: 560QTY: 45These spectacular Ethospace are enclosed by 10' x 12' walls and solid cherry doors. U shape desks make the most out of the interior space and help create the perfect modu...$3,450.00
The Right Office Cubicles Can Make A Big Difference
Did you know cubicles can actually improve your office environment? Cubicles help your employees focus while enjoying extra privacy and improved collaboration. The right office cubicle systems, carefully picked to fit your company's layout and tone, can be an extraordinary benefit for your employees' happiness and productivity. At Arnold's, we carry the most popular used office cubicles at a fraction of the original cost. We have all the major brands of office cubicles including Haworth, Herman Miller, Steelcase, and Knoll available in our showroom or for delivery to your workplace.
Great Discounts on Used Office Cubicles
We understand tight budgets. When it comes to buying office cubicles, used cubicles are the perfect way to save money. We only put the best conditioned cubicles on sale. You can save as much as 90% off retail price when you buy used office cubicles from Arnolds.
Cubicle Refurbishing and Installation
Ask us about our complete refurbishing, cleaning, and installation services. These additional services are available at a modest cost but will make your cubicle systems look fresh at a fraction of the price of purchasing these items new. Plus, we offer free design services to give you a fresh, modern office cubicle look and feel. Let Arnold's help you make the most of your space by recommending the right office cubicles.
Why wait? Let our team help you find the best cubicles for your workplace today.