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|Avg. Cost (For 2) AED360
An eclectic community of food and drink experiences reflecting how we eat, relax and socialize. Our modern re-telling of Boutique Bakery, a classic Levant Emporium, iconic Bombay Cafe and new wave Grill Bar that brings true food stories to life. Great food and service in a collection of relaxed settings: The Collective, Eat, Life, Stories.
Breakfast Package: AED135
Lunch Package: AED159 inclusive of soft beverages
(Saturday lunch is priced at AED199)
Dinner Package: AED199 inclusive of soft beverages
A la carte menu is available throughout all meal periods
Eat Friday's Brunch:
AED299 inclusive of soft beverages
AED399 inclusive of alcoholic beverages
La Tablita
|Avg. Cost (For 2) AED 250
La Tablita, a vibrant and lively Mexican restaurant brought to life with a quintessential Taco Shop experience. Theatrical live cooking and a passionate team of native Mexicans both in the culinary and service teams enliven the Mexican culture of shared dining, entertaining and celebrations.
La Tablita is the brain-child of award-winning Executive Chef Carlos Hannon who has personally curated a menu of Mexican favourites with dishes which are full of light, fresh tastes; deep, complex flavours and earthy notes. Alongside him is Chef de Cuisine Daniel Hurtado who will be helming the restaurant and has been a protégé of Chef Carlos over the last 10 years. The food at La Tablita takes inspiration from traditional tastes and recipes presented in a contemporary style.
The Taco Shop takes pride of place in the restaurant showcasing 16 different types of tacos and representing the everyday dining culture synonymous with Mexican daily life. It is a spirited, dynamic and almost boisterous experience where diners, service staff and the chef are interacting with each other constantly for their fill of tacos! Apart from the Taco Shop, a Ceviches Bar with influences of regional markets in Mexico serves up the freshest seafood. Other menu highlights include a selection of Botanas (appetisers) such as Guacamole, Empanadas and Camarones Al Chipotle, La Parilla (steaks, grills and main courses) featuring Zarandeado (grilled marinated catch of the day, mesquite smoke) and Chilpachole (Mexican bouillabaisse with sautéed sea food and chili guajillo broth).
Dishes are served for sharing and mingling, made with ingredients true to Chef Carlos and Daniel's passion for fresh and artisan products and a love of family-style eating – using as many as 16 types of chillies and avocadoes imported from Mexico. The dynamic floor and ceiling design leads into space which adds drama and surprise and is for guests who enjoy active social eating and entertaining.
The drinks list reflects the authenticity of the food and ambience, with an emphasis on crafted beverages such as margaritas, mojitos and Mexican beer. Different varieties of Tequila will be curated by a certified Master Tequilier by the "Consejo Regulador del Tequila" – a first for any restaurant in Dubai. Specialist bartenders will add drama with their showmanship skills in preparing traditional beverages. A resident DJ will enliven the atmosphere especially on weekends.
Restaurant manager Isaac Adam has hand-picked his service team who are young, enthusiastic and passionate Mexicans and travelled across the world to Dubai with an eagerness to share their love of the cuisine and their heritage with diners. Expect an atmosphere of celebration, excitement and pure fun.
The ambience exudes the energy, liveliness and vibrance of Mexican culture with a mix of private booths, commune tables for groups and an expansive bar.
|Avg. Cost (For 2) AED 180
Sufra (which means tablecloth in Arabic) evokes notions of traditional Arabic hospitality where guests were welcomed into homes with the highest personal attention and reverence. Similarly, guests can expect our hosts to engage with them at a personal level and deliver an experience that feeds the mind and body. This interactive and multi-functional restaurant also places emphasis on visual food displays in the live theatrical show kitchen, offering the freshest ingredients during each meal.
A selection of regional Middle Eastern and Mediterranean specialities is showcased at Sufra for a spectacular "mise-en-scene" where our chefs are the stars. Culinary influences include the surrounding Levant region of Lebanon, Jordan, Palestine, Syria, Iran, Turkey and Greece. Signature dishes include freshly produced mezzes, salads, kebabs, wood-fired oven baked fatayer and sawani, Iranian mixed grill, Turkish charcoal meat and Greek Kleftiko. To give every meal the perfect sweet ending, the Dessert Station is like a candy store – to entice guests with favourites such as baklava, falloudah, fresh tarts and a decadent chocolate fountain.
The bright and contemporary interiors overlook the neighbouring Dubai Creek Park through huge floor to ceiling windows giving the impression of an inside/outside feel and the ambience of an urban garden.
Friday brunch:
Presenting not one but all three of our restaurants in one big brunch! From the Levant all the way to Mexico and passing through Asia with three package options to choose from. Attend the brunch before June 4th to win exciting prizes!
AED189 soft beverage package
AED289 alcoholic beverage package
AED489 Champagne package
Sufra Sunny Saturdays
Sufra introduces a late and lazy breakfast concept aimed at providing a perfect leisurely afternoon to enjoy breakfast in Dubai beyond the traditional morning hours every Saturday.
AED205 including alcoholic beverages
AED140 including soft beverages
AED70 for children aged 6-12 years
The Thai Kitchen
|Avg. Cost (For 2) AED 200
(2) #ThaiTripleSip
The Thai Kitchen at Park Hyatt Dubai presents authentic Thai dishes prepared by native chefs. This award-winning Dubai hotel restaurant offers three live kitchens – one each for wok, grill and noodles – as well as an additional kitchen devoted to the preparation of traditional Thai desserts. Reminiscent of the hustle and bustle of downtown Bangkok, The Thai Kitchen places its tables near each of the kitchens, allowing restaurant guests to enjoy the sights and aromas of classic Thai cuisine preparation.
Chef de Cuisine at The Thai Kitchen, Chef Supattra Boonsrang inspires guests with her aromatic signature creations that include Spicy Pomelo Salad and Roasted Red Duck Curry along with many other authentic Thai favorites. The Thai ambiance at The Thai Kitchen is ideal for casual and family dining.
|Avg. Cost (For 2) AED350
Traiteur is back from a short soul searching trip and has chosen to return as a pure representation of 'Joie de Vivre'. Apart from leaving behind its white table cloths and pristine Parisian style, Traiteur has dropped its haute cuisine chapeaux and traded it in to express a cheerful enjoyment of life.
The casual seating and sharing concept is paired with the understated atmosphere exhibiting all the characteristics of the classic French flavors presented in a lifestyle ambiance. This brief culinary hiatus has resulted in a back-to-basics concept, recharged with full flair and energy.
Casual conversations are fueled by visits from the chefs who will unabashedly educate the guest about the food being freshly curated. Characteristic favorites like the steak tartare and foie gras will still be incorporated as paying homage to the old school style that was once synonymous with Traiteur. Traiteur's seasonal menu will have the guests coming back to sample a new element of classic French flavors and the artistically inspired presentation will work all the senses and echo that- life is too short to take a gamble with your food.
Café Arabesque
|Avg. Cost (For 2) AED 400
This celebrated Middle Eastern restaurant at Park Hyatt Dubai, presents culinary delights from the Levant region, influenced by the flavors of Jordan, Lebanon and Syria. Café Arabesque offers an exquisite culinary experience boasting the freshest of ingredients infused with traditional culinary heritage. Guests are invited for an all day dining experience, where our award winning chefs have curated a truly authentic environment.
Cafe Arabesque offers an extensive menu of Cold and Hot Mezzeh to select from along with delectable main course dishes served straight from the charcoal grill. Conclude the experience with a delightful selection of classic Levant desserts which are sure to tantalize the taste buds.
The Terrace
|Avg. Cost (For 2) AED 350
With floor-to-ceiling windows providing stunning views of the Dubai Creek, The Terrace at Park Hyatt Dubai is a perfect venue to unwind and enjoy the sunset over the water. This lounge is separated into three areas: the indoor bar, the canopy-covered terrace and the outdoor boardwalk, set amidst abundant palm trees.
The indoor bar at The Terrace showcases a standalone seafood raw bar, offering a selection of caviar, oysters and Baltic salmon, accompanied by a vast selection of premium vodkas. The Terrace bar is ideal for informal gatherings or for pre-dinner drinks just after work.
Set in an opulent and dramatic setting, Awtar offers the fin ... MoreReviews Events (1)
|Avg. Cost (For 2) AED250
Awtar, our Arabic restaurant in Dubai offers an opulent and dramatic interior that includes a traditional tent-style ceiling inviting you to experience a warm Arabian welcome. Our authentic Lebanese menu includes a lavish selection of hot and cold mezze and grill items designed for sharing, and a choice of authentic desserts. The Arabic restaurant in Dubai offers an intimate setting where diners are entertained nightly by a talented live band, a singer and a belly dancer.
Awtar serves an a la carte menu until 9:30PM.
Diners can choose from the Balbak and Beirut set menus after 7:30PM.
Entertainment Program:
Saturday – Wednesday from 22:00 – 2:00 AM
Thursday – Friday from 22:00 – 3:00 AM
Manhattan Grill
|Avg. Cost (For 2) AED550
Serving up different cuts of US prime beef, Manhattan Grill steakhouse in Dubai gives you a classic New York experience. Satisfy your craving for meaty tenderness with hearty steaks or juicy burgers, complete with a slice of dessert joy. The steakhouse in Dubai features a large selection of New and Old World wines by the glass and bottle.
Manhattan Grill has been highly commended for its business lunch, offering a seasonal, fresh and healthy three-course lunch menu on weekdays for just AED100 per person, food only.
|Avg. Cost (For 2) AED230
(1) iZ Thali Lunch
An award-winning authentic Indian restaurant in Dubai serving tandoor cuisine prepared and served at live cooking stations. Diners can choose from a selection of seafood, meat and vegetarian Indian food options. iZ, the Indian restaurant in Dubai also serves freshly baked naan and biryani, along with dal and curry dishes. Signature dishes such as salmon tikka and murgh makhani are served in a chic and sophisticated environment of this Indian restaurant. The bar stocks specially selected wines and over 40 different whiskies to complement the cuisine.
iZ LOUNGE
Whether its some pre-dinner drinks you would like to have or if its a nice evening out with friends over some wine and great snacks, the iZ Lounge promises to be be an intimate and exclusive drinking venue. The lounge offers both a selection of Oriental and Indian finger foods and the dress code is smart casual.
Open Saturday to Wednesday from 7:00PM to 11:30PM and until midnight on Thursday and Friday.
|Avg. Cost (For 2) AED500
The first of its kind seafood restaurant in Dubai, Peppercrab presents the unique culinary delights of Singapore with a mesmerizing view of the action in the kitchen. Fish and seafood are featured predominantly on the menu where flavours are enhanced and enlivened by the use of sauces and spices. The famous chilli and pepper crabs remain as highlights on the menu of the seafood restaurant in Dubai, perfect for sharing with family and friends. Showcasing the best of Asian and Singaporean classics such as Singaporean roasted duck, prawn curry and beef rendang, Peppercrab presents a fun, lively, family-style restaurant in Dubai. Singaporean classics such as Singaporean roasted duck, prawn curry and beef rendang, Peppercrab presents a fun, lively, family-style restaurant in Dubai.
|Avg. Cost (For 2) AED320
This authentic Japanese restaurant in Dubai offers the freshest sashimi and sushi in tranquil surroundings. The Japanese restaurant in Dubai showcases the art of sushi making during live preparations by the Sushi Master and his culinary team. Our Japanese hotspot, Sushi comes to you this month with a new look and new menu. Our brand-new menu offers a selection of udon (noodles), tempura and yakimono (grilled foods such as teriyaki beef filet and black cod) in a casual, lively ambiance.
Have a healthy lunch break with a range of dining options such as:
Chef's Tempura set: mixed tempura, miso soup, steamed rice and one soft beverage. AED100
Bento Box: an appetiser, a selection of sushi, sashimi and maki roll, miso soup, one soft beverage, coffee or tea. AED120
Go-Shumori Sashimi set: five kinds of sashimi, miso soup, steamed rice and one soft beverage, AED150
|Avg. Cost (For 2) AED150
Wox, the Asian restaurant in Dubai located in the atrium garden of Grand Hyatt Dubai, represents an authentic Asian noodle restaurant reminiscent of hawker stands in Southeast Asia. Serving flavourful Asian food from Cambodian, Vietnamese, Singaporean and Chinese dishes in a contemporary ambience with a vibrant fast-paced environment, making it the best Asian restaurant in Dubai. The fragrant flavours of the Asian cuisine are dominant in daily specialities served a la minute using the freshest ingredients in soups, noodles and wok dishes.
Al Dawaar
|Avg. Cost (For 2) AED 370
The only revolving restaurant in Dubai, Al Dawaar is located on the 25th floor of the hotel with spectacular views of the blue Gulf waters, the Creek and the city. This contemporary, sophisticated, yet relaxed, restaurant offers an international buffet featuring dishes from European, Middle Eastern, Asian and Japanese cuisines.
|Avg. Cost (For 2) AED 100
This contemporary, yet authentic, Japanese restaurant in Dubai serves the finest delicacies of the land of the rising sun. Japanese Head Chef at Miyako emphasizes on the basics of traditional cooking and uses fresh ingredients to create an extensive and original Japanese meal spread. Experience a traditional Tatami Room, Teppanyaki Tables with communal seating and a Sushi Bar offering fresh fish and seafood. Miyako is popular for its traditional Japanese-style dining experience, making it a favourite for casual dining or family celebrations.
The Kitchen
|Avg. Cost (For 2) AED150 per person
The Kitchen restaurant is a contemporary, dynamic venue with an open show kitchen offers a culinary combination of Middle Eastern- Asian- and Western-inspired food in Dubai. Featuring visually inspiring cuisine, The Kitchen provides a spectacle for those who enjoy watching expert chefs at work. Alongside a centrepiece wood-fired oven, The Kitchen features a tandoor oven, a lava stone grill, a bakery oven and traditional burners. Signature dishes include such ingredients as marinated prime US meats, seafood, lamb and duck.


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Create the page "Frontier Region Bannu" on this wiki! See also the page found with your search.
- and impart information and ideas through any media and regardless of frontiers" (Art. 18). Amnesty International seeks global abolition of the death340 KB (12,065 words) - 14:16, 4 October 2014

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Travel Photography Photos tagged as ann
20 photos | Tags: ann Show as stream
Tore and Ann at the Imperial Palace.
With Hiroko at Hamarikyu Gardens
Tore and Ann at Hamarikyu Gardens
Waiting for the plane.
Allure of the Seas, December 2 - 9, 2012
St. Patrick's Day birthday
From right: Me, Ms Jasmin and colleagues


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Sports Archive
Jordan Smith Drafted in 9th Round
Day two of the 2011 Major League Baseball Entry Draft saw a familiar face to St. Cloud fans get picked as St. Cloud State third baseman Jordan Smith went to Cleveland in the 9th round on Tuesday.
The Willmar native was the 278th overall pick and is the second highest pick SCSU player in team history. Dana Kiecker still is the highest pick ever as he was drafted in the 8th round by Boston in 1983.
Smith had a season to remember for the Huskies as he was named Northern Sun Intercollegiate Conference Player of the Year. He led SCSU with a .382 batting average, 22 doubles, seven home runs and 57 runs-batted-in.
If Smith signs with Cleveland, he will report to their rookie league team and start his professional career. KVSC Sports will keep you updated with all the MLB draft news. Day three of the draft is Wednesday with rounds 31 through 50 taking place.
Latest News
Detours Will Be Posted Along The Lake Wobegon Trail Early Next Week Near Melrose
Motorcyclist Hospitalized In Serious Condition In St. Cloud After Crash Saturday
K-9 Retires From Benton County Sheriff's Office Wednesday After ACL Injury
St. Cloud Area Schools Receive Grant Support From MnDOT For Bicycle Safety Education
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How Ted Cruz Responded To A Challenge To Reconcile His Anti-Immigrant Stance With The Bible
CREDIT: Kira Lerner
KALONA, IA — On Tuesday morning, Republican presidential candidate Ted Cruz spoke to a crowd of Iowa voters from a small hotel in rural eastern Iowa. As he spoke, calling for tightening immigration enforcement and securing the borders, he stood in front of a wall painted with the words of Matthew 11:28 — "Come unto me, all ye that labor and are heavy laden, and I will give you rest."
Following his remarks, Roger Farmer, a Mennonite from eastern Iowa, asked Cruz to reconcile his support for deportation with those words from the Bible. "The Bible says we should welcome the stranger and the immigrant," he said. "That verse on the wall behind you says a similar thing. Your policies seem to be in opposition to that."
CREDIT: Kira Lerner
Cruz quickly tried to justify his policies in front of the largely religious audience.
"The fact that we lock our doors doesn't mean we hate our next door neighbors," he said, before going on to discuss his support for securing the borders and preventing undocumented immigrants from getting into the United States. Cruz also pointed out that he is the son of a "legal immigrant" and that we should continue to welcome legal immigrants.
"We are a loving, generous, welcoming country," the Texas senator said.
But to Farmer, Cruz's answer was not sufficient. Farmer has been fighting for immigration justice with "Friends of Pastor Max," a group formed in support of Iowa City Mennonite Pastor Max Villatoro.
Villatoro was deported to Honduras earlier this year, leaving his wife and children behind in Iowa. The father of four was considered a "high priority" for deportation for a nearly two-decade-old drunk driving conviction. At the time, he received 25,000 signed petitions on his behalf.
"What happened to him didn't make any sense to me and Mr. Cruz's policies accentuate that and emphasize that," Farmer said. "He encouraged legal immigration which is great, but he did not address what to do with people who are here not legally, and that's one problem we have now. And so he didn't address that. None of [the Republican candidates] do."
During a video chat hosted by the immigrant advocacy group America's Voice in June, Villatoro spoke about how hard it is to be separated from his family. "My life is there," Villatoro said, having called Iowa his home for 20 years. "I'm a stranger here."
CREDIT: Screenshot
Villatoro was targeted by law enforcement officials in March when they arrested more than 2,000 convicted criminal immigrants during a week-long raid. But nearly half of those people were individuals whose most serious crimes were misdemeanors. Some of those immigrants finished their criminal sentences years ago and have since turned their lives around.
Recognizing this, many cities have started refusing to cooperate with immigration authorities to deport immigrants, earning the name "sanctuary cities." But Cruz claims that these cities are actually sheltering "murderers and rapists."
When ThinkProgress asked him at a campaign stop in Keokuk, Iowa about his legislation to eliminate federal funding of those cities — given the fact that the crime rate is actually lower among immigrant populations than the general public and that sanctuary cities foster better relationships between law enforcement and the community — Cruz said that the government should "enforce the law."
"The simple reality is we need to secure our borders and it doesn't make sense to be allowing people into this country with criminal records who are violating the law," he said. "In the year 2013, the Obama administration released into the public over 104,000 criminal illegal aliens. 196 of them were murderers. They were illegal aliens with homicide convictions. Nearly 400 of them had sexual assault convictions. If I'm elected president, the federal government will no longer be releasing murderers and rapists who are here illegally."
He also called for the passage of Kate's Law, introduced after 32-year-old Kate Steinle was killed by an undocumented immigrant in San Francisco in July. Steinle's death unfurled anti-immigrant sentiment against sanctuary cities and GOP candidates, most notably Donald Trump, have cited the tragedy to double down on calls to secure the border and to get rid of sanctuary cities.
"This beautiful young lady was murdered because of the unwillingness of politicians to enforce the law," Cruz told ThinkProgress Tuesday. "That is not right, and if I'm elected president, it will end."


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Save Big On Open-Box & Used Products: Buy "Poirot: Classic Crimes Collection (The Mystery of ..." from Amazon Open-Box & Used and save 76% off the $39.98 list price. Product is eligible for Amazon's 30-day returns policy and Prime or FREE Shipping. See all offers from Amazon Open-Box & Used.
Poirot: Classic Crimes Collection (The Mystery of the Blue Train / After the Funeral / Cards on the Table / Taken at the Flood)
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Product Description
Special Features
- Four brand-new Poirot movies: The Mystery of the Blue Train, Taken at the Flood, After the Funeral, Cards on the Table
- Index of all Agatha Christie's Poirot stories
- Agatha Christie biography
- David Suchet biography
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Top Customer Reviews
Before delving into the four new titles, please note that this glossy A&E series thus far does not resemble the earlier British-produced TV episodes and films of the 1990's that David Suchet starred in as Poirot. These newer A&E films move seemingly at a much brisker pace and employ some flashy camera techniques, but retain only a modest helping of the traditional British flavor that made Suchet's earlier Poirot efforts feel so genuine in representing the 1930's and 1940's England. Still, no matter your opinion of which style is superior (the British productions vs. A&E), Suchet's timeless portrayal of Hercule Poirot makes both imminently entertaining for mystery lovers of all ages.
First up in this collection is "The Mystery of the Blue Train," as Poirot delves into the baffling death of a young heiress aboard a train bound for the French Riviera.
Next is "After the Funeral," in which a wealthy patriarch has been murdered, but Poirot's subsequent investigation only leads to yet another fiendish murder with possibly more to come.
"Cards on the Table" (a personal Christie favorite of ours) pits four of Christie's famous detectives (Poirot, Inspector Battle, Colonel Race, & Ariadne Oliver) in a race against time vs. four 'perfect' murderers that leads them from the bridge table into a deadly game of wits as the villain won't be content with just one victim.Read more ›
Although the time period is approximately the same, the mid-to-late Thirties, Hercule Poirot is noticeably older and stouter. Suchet, who was 43 when he began Poirot in 1989, is now 60. No longer part of the stories are Captain Hastings, Miss Lemon and Inspector Japp. Captain Hastings and Miss Lemon gave Poirot opportunities to express affection and gentle amusement. They in turn, by their devotion to him, gave us a chance to see him through their eyes as not simply a person confident about his little grey cells, but as a somewhat eccentric individual we could like. Japp showed us how the police could come to respect and even defer to this brilliant, prim and unselfconsciously egotistic little foreigner. Poirot, now with no friends, seems at times a lonely figure. The mysteries remain intricate, but they sometimes lack warmth and a friendly insouciance. There is a heavy-handedness about the production which takes some getting used to.
As usual, Poirot spends much of his time catching murderers among Britain's upper crust, which gives us many opportunities to see how our betters live, behave and dress. His deep outrage over privileged people who believe murder is simply a way to deal with life's inconveniences remains strong. With little opportunity for small touches of humanity and friendship, however, the series now seems a bit glum.Read more ›
The new series diverge from the old in a number of ways. They concentrate on Christie's novel-length works rather than her short stories. Far more important to Amazon reviewers, though, seems to be the change in casting. The dim but endearing Captain Hastings, the hyper-efficient Miss Lemon and that stolid plod, Chief Inspector Japp are all gone. We find Poirot alone in his new, smaller, gloomier, distinctly less impressive flat--although he's apparently still in the same building. Some reviewers note that the new scripts make references to modern sexual sensibilities in ways that certainly, unquestionably, indubitably did not appear in Dame Aggie's writings. Typical reactions among those who mention this change involve one or all of dismay, disgust and disdain. Others have drawn attention to production values for the new series. One reviewer put it this way: "[T]he production value of the films has gone through the roof. Simply put, these are the best looking Poirot films made so far, particularly with regards to `film moment' shots and the use of color in regards to theme." Finally, there has been the obvious effect of all-devouring time; the now portly Suchet is sixty-ish and he looks it.
Let's consider that point, the older Poirot.Read more ›
Most Recent Customer Reviews
The description states that these DVDs are closed captioned; they are not.Published 14 months ago by A. Westbrook
Great collection of Hercule Poirot mysteries, I love Poirot and Sherlock Holmes, David Suchet is perfection as Hercule Poirot, great price and great service, too!Published 14 months ago by LH-S
very good Peyroux collections David Sussex has Perot down pat love anything he's in Agatha Christie is always good love her mysteryPublished 17 months ago by simply real
I usually dislike film adaptations of books because so often there are unnecessary, destructive and just plain silly changes that alter the tone, fabric and nature of the story. Read morePublished 17 months ago by P


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Новости по теме: Germany По вашему запросу найдено: свыше 500 материалов
25.07.2016 14:51 Unrest
A Syrian migrant set off an explosive device near a music festival in southern Germany that killed himself and wounded a dozen others.
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Germany issued a 10-year bond at a negative interest for the first time with a yield of minus 0.05 percent.
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German Chancellor Angela Merkel on Friday warned EU member states against drawing hasty conclusions about Britain's decision to quit.
16.05.2016 16:00 Unrest
With a spoon and spatula in hand an Iraqi refugee lifts the lid on a large pot filled with goulash and potatoes as he begins his shift.
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Iran's defence minister is certain the UN Security Council will not take any action over its missile tests despite calls from the Western.
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23.12.2015 19:45 Laws, Initiatives
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Time magazine named German Chancellor Angela Merkel as its Person of the Year 2015, hailing her leadership during Europe's debt, refugee and migrant crises and Russia's intervention in Ukraine.
30.11.2015 14:58 Sport
Hamburg residents voted in a crunch referendum on whether the northern German city should push ahead with its bid to host the 2024 Olympics.
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27.11.2015 17:23 Politics
German Chancellor Angela Merkel came under fire for her welcoming refugee policy from her powerful Bavarian coalition ally, who demanded she cap arrivals "in the national interest".
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The international community must secure a binding deal against climate change at key UN talks in Paris next week, German Chancellor Angela Merkel said.
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German Foreign Minister Frank-Walter Steinmeier said in an interview published he thought the first explosion he heard a week ago at a Paris stadium was fireworks, but soon realised it was a terror attack.
20.11.2015 11:27 Companies
German automaker Volkswagen, tainted by an emissions scandal expected to cost it billions, said it had postponed a planned investment in China.
18.11.2015 17:21 Education
Seventy years after the trials of top Nazis began in Nuremberg, Germany is racing against time to prosecute the last Third Reich criminals to make up for decades of neglect.
16.11.2015 14:22 Politics
German President Joachim Gauck said the world is confronted with a "new type of war" perpetrated by terrorists bent on killing those who refuse to follow their "barbaric ideology".
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Germany's interior minister called for family reunification rights of Syrian asylum seekers to be limited, saying the country cannot cope with a doubling of its already record refugee numbers.
11.11.2015 16:33 Companies
EU regulators have given Volkswagen 10 days to clarify its own admission that nearly a million of the company's cars emit more CO2 pollution than originally claimed.
11.11.2015 10:20 Politics
French President Francois Hollande paid tribute to Helmut Schmidtas a "great European" after the former West German chancellor died at the age of 96.


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Sitting Pretty - Codie Young keeps it minimal in the fall 2012 campaign from Jil Sander Navy. Captured by Daniel Jackson with styling by Alastair McKimm, Codie lounges in demure coats and platform loafers. Hair stylist Christiaan and makeup artist Hannah Murray are responsible for the beauty's red locks and understated makeup. / Set design by Gerard Santos … [Read more...]
Stella Tennant Poses in Couture for WSJ Magazine, Shot by Daniel Jackson
Dream Weavers - Stella Tenant is a couture goddess in Daniel Jackson's stunning studio portraits taken for the May issue of WSJ Magazine. Wearing all haute couture garments selected by Tiina Laakkonen, Stella is the very definition of elegance in gowns from the likes of Dior, Valentino and Elie Saab Haute Couture. Hair stylist Didier Malige creates the British beauty's sheared … [Read more...]
Ava Smith, Codie Young & Madison Headrick Are Drawn Together for Dazed & Confused's June Issue
A Scanner Darkly - Photographer Daniel Jackson captures an avant-garde editorial for the June issue of Dazed & Confused. Inspired by the works of fashion illustrator René Gruau, models Ava Smith, Codie Young, and Madison Headrick are transformed to look like rough drawings by make up artist Yadim. Stylist Karen Langley (Total Management) selects several minimalist pre-fall … [Read more...]
Daria Werbowy by Daniel Jackson for Vogue Australia June 2012
Darling Daria - Leading model Daria Werbowy graces the June cover of Vogue Australia looking ravishing in Balmain. Inside the magazine, Daria dons some of the season's hottest looks from the likes of Emilio Pucci, Lanvin and Gucci selected by fashion editor Naomi Smith. In front of Daniel Jackson's lens, Daria sports understated makeup by Pep Gay and tousled locks by Duffy to … [Read more...]
Stella Tennant Covers WSJ Magazine May 2012 in Chanel Haute Couture
Made to Model - Stella Tennant graces the May design issue of WSJ Magazine wearing a garment from Chanel's spring haute couture collection. The British beauty poses for Daniel Jackson in the elegant portrait. Look for the new issue of WSJ on this Saturday, April 28th. … [Read more...]
Liu Wen, Sui He & Ming Xi by Daniel Jackson for Vogue China May 2012
Dancing in the Soul - Daniel Jackson captures top Chinese models Liu Wen, Sui He and Ming Xi alongside ballet dancer Justin Peck for an emotive story featured in the May issue of Vogue China. Wearing lightweight creations from the spring collections of Calvin Klein, Chloe, Dior, Helmut Lang and others; the trio taps into their inner dancers with styling by Tiina Laakkonen. … [Read more...]
Aline Weber for Coming Step Spring 2012 Campaign by Daniel Jackson
Up and Coming - Korean label Coming Step enlists top model Aline Weber for its spring 2012 campaign. In front of Daniel Jackson's lens, Aline wears contemporary looks such as androgynous outerwear and mini skirts styled by Alastair McKimm. With creative direction by Moss Creative, the images play with color and shape reflecting the hip clothing designs. … [Read more...]
Kati Nescher, Frida Aasen, Erjona Ala & Lara Mullen Cover Dazed & Confused March 2012
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Technology and the Wage Structure
This article reports direct evidence on how technological change is related to changes in wage gaps by schooling, experience, and gender. Wage gaps by schooling increased the most in industries with rising R&D intensity and accelerating growth in the capital-labor ratio. Estimates of their relationship to high-tech capital are inconclusive. Contrary to popular notions that technological change harms older workers, wage growth of experienced workers is much greater in R&D-intensive industries than in industries with little R&D activity. The gender gap narrowed more in industries that most intensively used high-tech capital in 1979. Copyright 2001 by University of Chicago Press.
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Volume (Year): 19 (2001)
Issue (Month): 2 (April)
Pages: 440-83
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Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Jacob Mincer, 1991. "Human Capital, Technology, and the Wage Structure: What Do Time Series Show?," NBER Working Papers 3581, National Bureau of Economic Research, Inc.
- Mark Doms & Timothy Dunne & Kenneth R. Troske, 1997. "Workers, Wages, and Technology," The Quarterly Journal of Economics, Oxford University Press, vol. 112(1), pages 253-290.
- Ehrenberg, Ronald G, 1992. "The Flow of New Doctorates," Journal of Economic Literature, American Economic Association, vol. 30(2), pages 830-75, June.
- Helwege, Jean, 1992. "Sectoral Shifts and Interindustry Wage Differentials," Journal of Labor Economics, University of Chicago Press, vol. 10(1), pages 55-84, January.
- Griliches, Zvi, 1969. "Capital-Skill Complementarity," The Review of Economics and Statistics, MIT Press, vol. 51(4), pages 465-68, November.
- Welch, F, 1970. "Education in Production," Journal of Political Economy, University of Chicago Press, vol. 78(1), pages 35-59, Jan.-Feb..
- Juhn, Chinhui & Murphy, Kevin M & Pierce, Brooks, 1993. "Wage Inequality and the Rise in Returns to Skill," Journal of Political Economy, University of Chicago Press, vol. 101(3), pages 410-42, June.
- Entorf, Horst & Kramarz, Francis, 1997. "Does unmeasured ability explain the higher wages of new technology workers?," European Economic Review, Elsevier, vol. 41(8), pages 1489-1509, August.
- Eli Berman & John Bound & Zvi Griliches, 1994. "Changes in the Demand for Skilled Labor within U. S. Manufacturing: Evidence from the Annual Survey of Manufactures," The Quarterly Journal of Economics, Oxford University Press, vol. 109(2), pages 367-397.
- repec:fth:harver:1487 is not listed on IDEAS
- Schultz, Theodore W, 1975. "The Value of the Ability to Deal with Disequilibria," Journal of Economic Literature, American Economic Association, vol. 13(3), pages 827-46, September.
- Ernst R. Berndt & Catherine J. Morrison & Larry S. Rosenblum, 1992.
"High-Tech Capital Formation and Labor Composition in U.S. Manufacturing Industries: An Exploratory Analysis,"
NBER Working Papers
4010, National Bureau of Economic Research, Inc.
- Berndt, Ernst R. & Morrison, Catherine J. & Rosenblum, Larry S., 1992. "High-tech capital formation and labor composition in U.S. manufacturing industries : an exploratory analysis," Working papers 3414-92., Massachusetts Institute of Technology (MIT), Sloan School of Management.
- Neal, Derek, 1995. "Industry-Specific Human Capital: Evidence from Displaced Workers," Journal of Labor Economics, University of Chicago Press, vol. 13(4), pages 653-77, October.
- Steven G. Allen, 1994. "Updated Notes on the Interindustry Wage Structure," NBER Working Papers 4664, National Bureau of Economic Research, Inc.
- Richard R. Nelson & Edmond S. Phelps, 1965. "Investment in Humans, Technological Diffusion and Economic Growth," Cowles Foundation Discussion Papers 189, Cowles Foundation for Research in Economics, Yale University.
- Moulton, Brent R, 1990. "An Illustration of a Pitfall in Estimating the Effects of Aggregate Variables on Micro Unit," The Review of Economics and Statistics, MIT Press, vol. 72(2), pages 334-38, May.
- Bartel, Ann P & Lichtenberg, Frank R, 1987. "The Comparative Advantage of Educated Workers in Implementing New Technology," The Review of Economics and Statistics, MIT Press, vol. 69(1), pages 1-11, February.
- Dale W. Jorgenson, 1991. "Productivity and Economic Growth," NBER Chapters, in: Fifty Years of Economic Measurement: The Jubilee of the Conference on Research in Income and Wealth, pages 19-118 National Bureau of Economic Research, Inc.
- William T. Dickens & Lawrence F. Katz, 1986. "Interindustry Wage Differences and Industry Characteristics," NBER Working Papers 2014, National Bureau of Economic Research, Inc.
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- Thomson Reuters StreetEvents•13 hours agoEdited Transcript of CFR earnings conference call or presentation 27-Jul-16 3:00pm GMT
Q2 2016 Cullen/Frost Bankers Inc Earnings Call
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Spurlock spends 30 grueling days eating nothing but McDonalds food, and exploits the health risks accompanying such a lifestyle in the process. Under the supervision of three medical doctors and a nutritionist, Spurlock's health steadily declines, his weight steadily increases, and his cholesterol skyrockets. All the while, his vegan chef girlfriend, Alex Jamieson, is in the background rolling her eyes.
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If you don't have the movie, by all means buy the original. It has more features (which, surprisingly, are not included on the new version), and it's half the price. "The Smoking Fry" and the piece about the McDonald's collectors are entertaining. When I give one away to my students, I will definitely give away this one and treasure the original. I am surprised that Spurlock would be a part of this. He at least could have included the original features on this DVD. Perhaps on Super Size Me Tenth Anniversay there will be more.
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This was the scariest horror movie I've ever seen. Except that it is reality. Everyone should watch this.Published 2 days ago by Chichi
Awesome movie. Extremely informative about the consequences about the way we eat.Published 1 month ago by Wesley Williams
This is one of those videos I need to watch again, when I start falling back into bad habits with junk food. Really opened my eyes to the detrimental effects of fast food. Read morePublished 2 months ago by serenity
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Advancing education
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A batch-microfabricated 6H-SiC diaphragm-based piezoresistive pressure sensors with working temperature range between 80°F to 500°F had been produced. The net output voltage shows an output voltage of 131.59 mV at full-scale pressure of 1000 psi. The net output voltage response to temperature up to 500°F is also presented. The Temperature Coefficient of Resistance (TCR) of the device exhibits a TCR of -3.07%/100°F at 180°F and eventually becomes a positive value of 4.24%/100°F at 500°F. The Temperature Coefficient of Gage Factor (TCGF) exhibits negative values of -15%/100°F and -10%/100°F at 180°F and 500°F, respectively. The problem of micropipes in 6H-SiC was effectively resolved, making it possible to fabricate thin diaphragms of about 25 μm


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There's been a big shift in the mechanics of gold trading lately, observes Dennis Gartman. For the past four to five years, the spot price of gold has risen while gold miners have languished, but no more. Recently, gold mining stocks have outperformed the advance in the yellow metal, which Gartman sees as a positive sign that the rally in spot gold may have legs. How to play it now? He recommends buying the Market Vectors Gold Miners ETF (GDX).
There's been a big shift in the mechanics of gold trading lately, observes Dennis Gartman. For...
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Comments (5)
Not 100% sure.
and... miners are still making a living (which is very different than saying their stocks are rising)
So... the long term trend may persist.
I am Long on GLD and sold all my big miners a year ago with no intention of ever going there again.
maybe, maybe.. look into Yukon's Klondike - long shot on Penny stocks
If you listen to Gartman over the years, he has flip-flopped many times, going with the short term trends. Miners are a trade, gold is a longer term investment, a store of value. $1700-2000/oz is very feasible in the year ahead, depending upon central bank activities. I'd rather finance my retirement with AAPL and the metal than GDX. I'm long metal and AAPL, CLM, CFP for high yield.
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text: Welcome to Advanced College Credit at Clackamas Community College Registration for the 2015-16 year of ACC is now closed. Please check back this summer for our 2016-17 registration dates and ACC course information. 2015-2016 ACC Registration Dates Trimester SchoolsSemester SchoolsFall Term:10/05/2015 - 11/13/2015 Winter Term:01/11/2016 - 02/19/201611/21/2015 - 01/15/2016Spring Term:04/18/2016 - 06/03/201604/18/2016 - 06/03/2016 2015 - 2016 ACC Registration Instructions: Semester Registration Instructions 15-16 Trimester Registration Instructions 15-16 MyClackamas Password Reset Instructions: MyClackamas password reset tutorial 15-16 Advanced College is a dual credit program at Clackamas Community College that allows students to earn both high school and college credit for some of their high school courses that have been reviewed and approved by CCC faculty. Two courses are said to be "articulated" when the high school college-level course has the same student learning outcomes, curriculum content and rigor of assessment as the college course. Course titles may differ between the high school college-level course and the articulated college course, but the course materials, content and instructional quality are consistent with courses offered by CCC. Because ACC courses are the result of alignment between high school and college courses at CCC, not all high school courses are eligible. Please visit our High School Course List page for the courses available at each high school we work with. Our Purpose The purpose of the Advanced College Credit Program is to provide eligible high school students the opportunity to experience more challenging coursework and to begin earning college credit while still enrolled in high school – saving students both time and money as they begin their college career. Credits students earn through the ACC program can apply directly to certificates and degrees at CCC, or they may be transferable directly to other colleges and universities. Please note: It is always up to the receiving institution on how/if credit will apply to their degree programs, so be sure to check with your specific school. For a list of colleges and universities that have accepted ACC in transfer click here.


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A Spune Christmas
Christmastime's a real mindfuck, ain't it? Songs get stuck in your head whether you like it or not (currently playing: Wham's "Last Christmas"), you're forced to drink eggnog and eat fruitcake, two things that should be banished to the ninth circle of hell, and that goddamn Sarah McLachlan ASPCA commercial is on damn near every channel.
So, if you need the aural equivalent of Valium this week, then Fort Worth-based booking concern Spune Productions has your dosage. Two stages hold the country sounds of FW sextet Telegraph Canyon, the one-man electro missives of Datahowler and the esoteric folk of Air Review, Fox & the Bird, Bethan and Carlo Canlas. And we can't forget the siren call of local music parties: free tacos and beer while it lasts.
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Each of these towns offers amenities galore for the post-work crowd -- plus a cost of living that's pretty darn sweet.
|Donald Trump and RNC attack presidential debate schedule
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Avantco CFD-1RR 29" One Section Solid Door Reach in Refrigerator - 23 Cu. Ft.
- Top
- Free Shipping!
- 430 series stainless steel exterior
- Corrosion resistant 304 series stainless steel interior
- Temperature range: 32 to 41 degrees Fahrenheit
- 3 shelves included; versatile shelf slide design also accepts full size food pans
- 1 Self-closing door with hold open feature
- NSF Compliant
White Glove Delivery - Available -What is White Glove service?
Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!
The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.
Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.
Avantco Refrigeration
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"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
Avantco 178CFD1KITFR Field Reversible Hinge Kit
Avantco 178BUNPNRAIL Bun Pan Rail - 2/Pack
Avantco 178SHELFCFD Left / Right Coated Wire Shelf - 20 7/8" x 25 3/16"
Avantco 178SHELFRAIL Shelf Rail - 2/Set
Keep your fresh foods and ingredients close at hand with the Avantco CFD-1RR one section solid door reach-in refrigerator!
This 23 cu. ft. reach-in refrigerator boasts a stainless steel interior and exterior to ensure years of dependable service in the most demanding commercial environments. With a powerful refrigeration system and environmentally-safe refrigerant, your fresh ingredients and fully-prepared foods will stay safely out of the temperature danger zone! It requires a 120V electrical connection.
ETL US & Canada
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.
ETL Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
This unit comes with a NEMA 5-15P plug.
"This is a really great fridge. High quality and just a fraction of the price of other brands. I would definitely recommend trying one of these before any others."Read More Reviews
1/4 hp Bottom-Mount Compressor
The unit's 1/4 hp compressor circulates R-134a refrigerant, and is bottom-mounted to draw in cooler air for greater efficiency. This style also raises the height of the bottom shelf within the unit so it's easier to reach items on the lowest level.
Digital Temperature Control
Digital temperature control allows you to easily adjust the temperature of your refrigerator's cabinet within its 32 to 41 degree Fahrenheit range. The controller is preprogrammed to keep the unit in the safety zone (below 41 degrees) to avoid any issues with health inspectors. Plus, the unit will automatically defrost 4 times a day to keep food fresh and properly chilled. The clear LCD readout also helps keep track of the unit's temperature.
Versatile Interior
This reach-in refrigerator comes standard with 3 coated wire shelves. Because the shelves are mounted on shelf rails instead of shelf clips like competitive models, you can remove the shelves and slide in full size food pans! You can move the shelf rails to any position you wish within the cabinet, to make the most of your storage space.
Door Lock
In order to keep your foods more secure overnight and after business hours, this unit features a door lock.
Self-Closing Door
This door is self-closing with a stay-open feature, giving your staff the ability to more quickly and easily load your refrigerator when you get a delivery. The rugged door gasket helps keep cold air in.
Customer Q&A Ask a Question
How to Program a Carel PJEZ Controller on an Avantco Refrigerator
Learn how to use a Carel PJEZ controller on an Avantco refrigerator to set the low temperature limit.
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Item #: 178CFD2RRG Avantco CFD-2RR-G 54" Two Section Glass Door Reach-In Refrigerator with LED Lighting - 46.5 Cu. Ft.
Free Shipping
|29 Inches
|29 Inches
|29 Inches
|29 Inches
|29 Inches
|54 Inches
|54 Inches
|54 Inches
|81 Inches
|81 Inches
|32 1/4 Inches
|25 1/2 Inches
|25 1/2 Inches
|32 1/4 Inches
|32 1/4 Inches
|32 1/4 Inches
|32 1/4 Inches
|32 1/4 Inches
|32 1/2 Inches
|32 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|82 1/2 Inches
|23 cu. ft.
|19 cu. ft.
|19 cu. ft.
|23 cu. ft.
|23 cu. ft.
|46.5 cu. ft.
|46.5 cu. ft.
|46.5 cu. ft.
|72 cu. ft.
|72 cu. ft.
|Door Type
|Number of Doors
|Number of Shelves
|Temperature Range
|32 - 41 Degrees F
|32 - 41 Degrees F
|-7 - 10 Degrees F
|-7.5 - 0 Degrees F
|32 - 41 Degrees F
|32 - 41 Degrees F
|-7.5 - 0 Degrees F
|32 - 41 Degrees F
|32 - 41 Degrees F
|-7.5 - 0 Degrees F
- Width: 29 Inches
- Depth: 32 1/4 Inches
- Height: 82 1/2 Inches
- Capacity: 23 cu. ft.
- Width: 24 1/2 Inches
- Depth: 27 Inches
- Height: 60 1/4 Inches
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
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Warranty Info
RESIDENTIAL USERS: The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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Refrigerator / Freezer Thermometer - NSF Listed
Customer Reviews
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Garbage product with terrible customer service. DO NOT BUY. Our fridge wasn't working from Day 1 -- the temperature bounced all over the place. I put in a call to Avantco for a repair. It has now been 11 days. Avantco was unable to locate a repairman in my region; I had to find once myself. But due to the structure of the warranty/repairs system at Avantco, I am twiddling my thumbs and watching product spoil while I wait to hear anything back from Avantco -- they never inform me of when the part might arrive, when the repairman will show, or anything. I have to constantly call them to get some sort of status update. The Avantco warranty does not cover loss of product due to malfunction, so I'm out a few hundred bucks of dairy and eggs while I wait for them to fill me in on their plans to fix my fridge.
Alex M. Posted on 07/08/2016
Thank you for the review, Alex. We do apologize for any inconvenience that this situation has caused you. We will be working with a service company to get this fixed for you. Our Customer Solutions team will stay in contact with you until this is resolved.
WebstaurantStore Customer Solutions
We got this cooler to replace an old 2 door one that we had. It has been such a great replacement. A great space saver and it actually holds a lot more then you would think! Highly recommend!
Roberta H. from Cleveland Park Catering Company Posted on 06/01/2016
Great size for the space we had available. Exactly what we needed as a spare refrigerator for the deli. Love the digital temperature shown on the outside.
Larry K. from KLINGERS SERVICENTER INC. Posted on 04/29/2016
I love the look of this and how surprisingly big it is. The external temperature reading is great and it drops the temperature down quickly after every time it's opened. However, it's very difficult to open right after its closed! I always have to wait a minute before I can reopen it. That's why I took away one star. Other than that, it's great!
Doan N. from Good Doggy Posted on 04/29/2016
I received the refrigerator within four days, which was much faster than I expected. The 23 cubic ft. interior is really much better than the smaller 19 cubic ft. models for sale. The fact that it fits full-size sheet pans is a must for use in bakeries.
Blair E. Posted on 04/09/2016
Very happy and works very well, even when you stuff it probably more full than you should. Compressor is on bottom which is a major plus in a hot kitchen, only real problem is it vacuums shut after you open it so get use to not being able to open it for a straight 10-15 seconds after you close it. Oh and by the way I bought 2 and mysteriously one if themselves shelves didn't fit and kept falling out. It's not the shelf size but rather the inside of the fridge bracket are like the wrong ones used or something. Zip ties instantly and permanently fis it though. No biggie!
Toby h. from Unami sushi Posted on 03/02/2016
Thank you for the review, Toby! We are happy to hear that this fridge is working well for you. A Customer Solutions Representative will contact you shortly to make sure you receive the brackets you need.
WebstaurantStore Customer Solutions
We have been very happy with this Avantco fridge. We've been using it for 6 months so far. I had always purchased True equipment in the past and was nervous about the quality, but we have been very pleasantly surprised with fridge.
Maria N. from Grounded Posted on 02/10/2016
Size is perfect and roomy for all an food including supplies for not only adults but from infants to school age children. Would highly recommend.
Agnes S. from Ruth's Childcare and Learning Center Posted on 02/01/2016
Well I am only giving this fridge a 4 star because it wasn't work properly when we received it was only going down to 55 degrees. They sent a repair man out and he thought he fixed it but didn't . So he had to come back a few more time to get it fixed they had to replace the digital temperature control and adjust the defrost cycles It is working now But the digital thermostat on the outside doesn't look like the original looks like it missing a face plate and the suction when you try to open the door is so strong you can hardly open it. The advantco service dept was very helpfull and took care of the problem the unit itself is very nice very well made and i really like the way they made the shelving. I would buy again
Carl S. Posted on 08/14/2015
We purchased this additional fridge for the line. Its roomy and hold the correct temperature in our kitchen that gets quiet hot. I would suggest ordering this over any other brand.
Daniel S. from Avenue54 LLC Posted on 07/27/2015
Avantco has made me a believer. Ordered this and the 48 in mega sandwhich table along with the avantco freezer. I have not encountered one problem and proudly stand by the avantco brand
William P. from Funky fresh food truck Posted on 06/14/2015
This refrigerator holds a lot of food for our small kitchen. It has wheels so it's easy to move if you need to clean underneath or behind. Great machine
Eun J. Posted on 06/08/2015
Don't forget to measure your doorway before ordering! Bolted down to pallette and God sent an angel to help us get it off. Keeps temp great. Sticks when trying to open and finger prints are everywhere. Buy some stainless steel cleaner.
Saidah F. from Olivia Rose Confections, LLC Posted on 06/02/2015
Came from the factory with compressor cycle times set to long to get temperature under 40 degrees even when thermostat was set at 33 degrees. Factory phone support was unable to figure out settings that would make it cool properly. Two POs were issued from the factory repair reps to a local repair company. It took two service calls from the local service company to figure out how to set the cycle shorter as the programming was unconventional. Now Avantco will only pay for one service call within the first year and I am stuck with a $400.00+ repair bill on a brand new refrigerator. The compressor cycle time is not what a typical end user would know to look for as it was very difficult even for the service tech to decipher.
Patrick K. from Duette Management LLC Posted on 12/15/2014
Thank you for your review! We are sorry that you have had issues with the refrigerator your purchased. A Customer Solutions Representative will be in contact with you soon to see if we can sort the issue out.
WebstaurantStore Customer Solutions
I bought this Refrigerator and the matching Freezer to replace my 8 year old Vestfrost Refrigerator/Freezer. It's a beautiful appliance with so much room! They look beautiful Side-by-Side. It was hard getting it up my stairs though. Next time I will rent a stair-climbing hand truck.
Jacqui K. from MOJOSALES Posted on 12/03/2014
We just purchased this unit. Very nice except the LED does not match any of the manuals, including the one directly from Avantco. We finally figured out how to get it working, but need the proper instructions.
Ann C. from Annie's Country Cookin' Posted on 11/05/2014
great single door unit we have been using since we open our restaurant and still working great hopefully it last for long time with us
Sergio P. from Sergio's Family Restaurant Posted on 09/22/2014
Well made unit for the price. I can't understand the thermostat instructions but we don't really need all of those functions. Powered up and got cold. Fast recovery since we use this as for dressing storage.
Brian B. from B-4 Investments LLC dba Wallys Posted on 08/10/2014
The handle does not protrude from the unit. This refrigerator is excellent. The temp stays cold. Excellent seal when the door is closed. All is good, but the price is the best thing about this single door refrigerator.
Eun J. from 2 west Posted on 07/12/2014
This refrigerator works well. THe manual is very vague so we did have to call a few times to get specific usage instructions. After 4 months it is still working well!
Katie H. from Give Mia Cookie Posted on 05/13/2014
The equipment in use for 7 mos so far. Great price compare to True and Bev Air. Low profile interior design, digital temp control, slide-out wire shelves are great purchasing point vs True or Bev air. Digital temp control reads 1-2 degrees off when compared to my other thermometers, otherwise keeps cool fine.
Young C. from HUMBLE FOODS LLC, DBA PANE PANE SANDWICHES Posted on 02/19/2014
For the money this is a great value. The shelves are sturdy and I love the external digital thermometer. The handle is easy to clean also.
Reva S. from Brewed Awakenings Posted on 08/27/2013
Got the refriderator last month and been going great so far, used the white glove delivery and the brought it and placed it for me, good value product
Jerry D. from the rendezvu Posted on 08/02/2013
This is a really great fridge. High quality and just a fraction of the price of other brands. I would definitely recommend trying one of these before any others.
Jacob L. from NF Posted on 05/14/2013
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text:
State editor
Second Thoughts:
5-year-old frets over Coach Bret
Former Wisconsin Coach Bret Bielema, who led the Badgers to a Big Ten championship earlier this month before accepting the head-coaching job at Arkansas, has young Badgers fans asking questions about his departure.
LITTLE ROCK There is one truism when it comes to coaching college football.
Coaches shouldn't get too comfortable.
Wisconsin's coaches were reminded of that this week when Coach Bret Bielema shocked the college football world by leaving Madison for the hills of Fayetteville.
Bielema left to become Arkansas' head coach after winning three Big Ten Championships in his seven seasons as the Badgers' head coach.
Many folks in Madison are still scratching their heads, including other members of the Badgers' coaching staff.
First-year wide receivers coach, Zach Azzanni, told Jeff Potrykus of the Milwaukee Journal Sentinel that he was caught off guard Saturday morning by a question from a family member.
"My 5-year-old daughter came up to me today," Azzanni said.
"She asked: 'Daddy, is Coach Bret still our coach?' "
Azzanni asked his daughter where she heard that, and she told him from several other children at school.
Azzanni told his daughter they would talk about it later, but he admitted that Bielema's surprise departure has left the Wisconsin staff in an awkward situation.
They aren't sure whether they will be staying in Madison, moving to Fayetteville or looking elsewhere for work.
"It is an emotional toll," Azzanni told Potrykus. "We fell in love with this place. We really, really like it here. Hopefully we'll still be here. You never know. We thought we had a place to call home a little bit. You'd think this is a stable place.
"You know anybody who wants to buy a house, let me know."
Rock of ages
Brian Schmitz of the Orlando Sentinel believes San Antonio Spurs Coach Gregg Popovich may have set a bad precedent by giving some of his older players a night off.
"This just in," Schmitz said.
"The Rolling Stones announced they are holding out Mick Jagger, Keith Richards and Ron Wood for next Saturday's concert at Barclays Center in Brooklyn.
"They're old and tired, and have been on the road forever."
Fear the Pelican
It appears the New Orleans Hornets are going to change their name to the Pelicans, which has drawn plenty of criticism from folks who believe the name is lame.
Just don't include Barry Petchesky of Deadspin.com among that crowd. In fact, he makes the case that critics are way off base when they question the ferocity of the pelican.
"You're probably picturing a big, clumsy poof of a bird stumbling around in the shallows, picking at weeds," Petchesky writes. "Wrong. The pelican is fearsome.
"Take a raven, for example.
It's omnivorous. It eats bugs, and seeds, and fruit, and carrion.
Compared to the well-rounded citizen that is the raven, the pelican is the serial killer of birds.
Not only is it a carnivore, it is a hypercarnivore (that's a scientific term; look it up.)
"The pelican eats meat, and only meat. The pelican doesn't eat anything that didn't used to be alive.
"What's more - unlike an eagle or a falcon - the pelican almost never scavenges someone else's kill. It craves warm flesh, so it gets the job done itself."
We may never look at pelicans the same way again.
Quote of the day
"I don't remember crying this much other than maybe the day I was born." Dallas Cowboys defensive lineman Marcus Spears, discussing his feeling after the death of teammate Jerry Brown
Sports, Pages 16 on 12/10/2012