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Associated Press
After 33 years, someone has confessed to killing 6-year-old Etan Patz. And people immediately start speaking of "closure."
Patty Wetterling hates the word.
Since 1989, she and her husband have writhed in the same hell as Stan and Julie Patz. Whatever path they might have been on, it was irrevocably altered that October evening when a masked man walked away with their 11-year-old boy, Jacob.
"Once you're a victim of a crime like this, your life takes a very different direction," the St. Joseph, Minn., woman says. "It doesn't really close anything, because everything just became different from that point on. But it does provide answers."
Thanks to the wonders of modern computer graphics, these parents can watch their children "age" — digitally, at least. But no one can write a program capable of generating the milestones — high school graduation, college, marriage, parenthood — that come along with growing up.
Some, like Mike and Maddi Misheloff of Dublin, Calif., exist in a kind of suspended animation, unwilling to move or even redecorate the lost one's bedroom.
Many, like the Patzes, live with the "what ifs." What if they hadn't given in to his "please," hadn't let him make his first solo walk to the school bus stop that May day in 1979?
A few suffer under a cloud of suspicion themselves — like Judy Moore of Jackson, Ky., whose 6-year-old son, Kelly, disappeared in 1982 while playing in the snow.
Back when Etan vanished, authorities put the children's faces on milk cartons. Today, their names and images flash across the Internet and digital highway signs.
It is a horrifying truth that the best some families can hope for is that their child is being held against their will, says activist John Walsh.
Before her rescue in 2009, Jaycee Dugard was repeatedly raped and gave birth to two daughters during 18 years of captivity at the hands of a known sex offender in California. Still, her mother could eventually put her arms around her again, says Walsh, host of television's "America's Most Wanted."
"Against all hope and reality, every now and then a child comes back alive," says Walsh, whose 6-year-old son, Adam, was abducted from a Florida department store in July 1981 and murdered. "So that's why these people keep their rooms and their phone numbers, because it's part of the staying mentally sane. It's part of the being able to cope with the worst possible thing that could ever happen to you — your beautiful, loving child disappears."
Through his show, Walsh has helped capture more than 1,200 criminals and bring home about 60 missing children. He knows the Patzes and has shared their heartache each time a lead evaporated, and one "breakthrough" after another ended in disappointment.
"My wife has a wonderful saying," says Walsh. "It's like a mortal wound that you don't die from. It heals over and it has a scab on it. And events like that crack it open, and it bleeds. It'll never die."
Across America, as the Patzes wait to see if they will at last get justice for Etan, parents' hearts are bleeding anew.
With their other two children grown and out on their own, the Misheloffs' house is a bit too big for them. But they wouldn't dream of moving while there is still a chance that Ilene might return.
"She has to come back to HER house," her father says.
"This is her home," his wife agrees. "We have to be here for her."
They have left their daughter's room just as it was on Jan. 30, 1989 — the day she vanished. Not as a shrine, Maddi Misheloff says, but simply because, "It's her room.
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Star Support
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With his friendly demeanor, good energy and his dedication to pleasing people, Google will make a great companion.
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subset: commoncrawl


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Temperatures are soaring well into the 70s Wednesday afternoon with many cities having a date with 80s lined up for this evening, part of a thermal trough that is baking the entire West Coast.
For Seattle, temperatures should near, or perhaps even match the record high of 85 degrees for this date. It'll be the first time Seattle has been 80 in April in a decade and only the 8th time it's been 80 or warmer since Sea-Tac's records were established in 1945.
It was even warmer to the south, where the Oregon Coast in the upper 70s and low 80s even before lunchtime! North Bend, Ore. was nearing its all-time hottest April day on record at 85 degrees. The Bay Area was expected to reach the mid-upper 80s while parts of Southern California were expected to warm well into the 90s.
But if you like today's sunshine and warmth, we've got another day of sunshine and warmth for you on Thursday -- in fact, it might even be a little warmer! Some of that heat from points south will trek farther north, heating up the air mass a little more. Meanwhile, our warming and drying east winds are expected to continue through Thursday -- a perfect scenario for record heat as it's the only way we get that warm this early in the season. (If this pattern had been in the heart of summer, upper 90s would be likely in Seattle.) As it stands, mid 80s are likely on Thursday around the Puget Sound region.
The record high for May 1 is just a paltry 81 degrees, and believe it or not, it's only reached 80+ twice in May 1st in Sea-Tac's history -- and only 70+ eight times overall. (Probably because the Opening Day of Boating Season sometimes falls on May 1 and everyone knows the weather rarely cooperates for that event...)
For those that prefer 60s to 80s with their May festivities, changes are on the way. Our cooling marine breezes will return Thursday night which will drop temperatures back into the upper 60s for Friday, and then back closer to 60 over the weekend as a trough of low pressure brings back the old familiar showers.


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The Drill: Running backs in the Super Bowl record book
In recent years, the NFL has de-emphasized the running back, a position at which players often have a short shelf life because of the pounding they take.
The Super Bowl record book helps show the tenuous life of an NFL running back.
Super Bowl quarterback records are held by players named Drew Brees, Troy Aikman, Phil Simms, Tom Brady, Joe Montana and John Elway.
Here are three of the running backs from the Super Bowl record book:
Tim Smith (most yards rushing in a game, 204): Smith was a fifth-round draft choice who completed his rookie season with an explosion as the Washington Redskins beat the Denver Broncos, 42-10, in Super Bowl XXII. It was Smith's one shining moment. His performance in that one game was more than one-third of the total yards he gained (602) during the regular seasons of his brief career, which was shortened by injuries.
Terrell Davis (most rushing touchdowns, three): Packers fans remember Davis well. He rushed for 157 yards and three touchdowns in Denver's 31-24 victory in Super Bowl XXXII. Davis is a classic example of the cautionary tale for NFL running backs. Statistics from his first four seasons: 6,413 yards rushing, 56 rushing touchdowns, two Super Bowl titles, including his three-touchdown game against the Packers. Statistics from his next three seasons as injuries piled up: 312 yards rushing, four rushing touchdowns.
Willie Parker (longest run from scrimmage, 75 yards): He had three productive years with the Steelers, including his long touchdown run that helped Pittsburgh beat Seattle, 21-10, in Super Bowl XL. But a broken leg late in the 2007 season and a knee injury midway through 2008 brought his career to an early end.
Greg Pearson


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Raw Milk In Vogue: Only a Greenlight Away?Activism, Green Living, Healthy Living, Other, Raw Milk Safety, Videos
Amid the worrisome and growing problem of bacterial contamination of food, there is some good news.
Dairy products are some of the safest foods for consumers to eat.
The chart to the right from a report by the Center for Science in the Public Interest shows just how low the risk of foodborne illness in milk products is compared with other foods such as seafood and poultry.
Even produce carries a significantly higher risk for foodborne illness than dairy and this includes dairy that is completely unprocessed and consumed fresh from the farm.
According to published reports from the Centers for Disease Control between 1999 to 2010, foodborne illness from raw milk averaged about 42 per year.
This means that a person is about 35,000 times more likely to get sick from other foods than from raw milk, according to Sally Fallon Morell, President of the Weston A. Price Foundation.
Mrs. Fallon Morell goes on to add that " … with good management practices in small grass-based dairies offering fresh unprocessed whole milk for direct human consumption, we may be able to reduce the risk even further."
While cleanliness and good farm management practices have traditionally been the best ways to minimize the already low risk for raw milk contamination, technology is now offering another tool in the arsenal.
The Mocon Greenlight 900 Series
A recently developed technology now offers grassbased dairies the ability to test the safety of every batch of raw milk within hours in a cost effective and efficient manner.
Developed by Mocon Inc. of Minneapolis, Minnesota in partnership with Luxel Biosciences of Cork, Ireland, the small, compact GreenLightâ"¢ Model 910 is a breakthrough system which offers rapid, same day, preventative screening technology for aerobic bacteria right on the farm by measuring respiration to determine the total live bacteria colony count.
Traditional screening technology for pathogenic bacteria which respirate aerobically such as E. Coli, Listeria, Salmonella, and Campylobacter use agar or film plate methods which are tedious and time consuming with specialized labs required for the testing and results taking up to a week to produce.
Homogenizing the samples, creating dilutions, preparing the agar plates, replicating the samples up to 4-5 times each and then incubating for 48-72 hours to let bacteria grow is time and labor intensive not to mention cost prohibitive for frequent sampling.
Unlike these traditional testing methods, the GreenLightâ"¢ Model 910 reduces sample preparation time, the overall cost of testing and provides same-day results in 1-12 hours depending on bacterial load.
As bacteria in the test sample multiply and respire, they consume oxygen and this change in oxygen is used to calculate the original sample's colony forming units per gram (CFU/g) for solids or per milliliter for liquids.
The small unit includes an easy-to-use PC software interface with multiple measurement modes. In addition, it provides the ability to generate a unique ID for each test so that it is simple to track specific batches.
This means that every single tank of milk could conceivably be tested before it is even bottled and purchased by the consumer!
While the type of bacteria detected in a given sample cannot yet be identified using the Greenlight 900 Series, this capability is expected to be available by the end of the year according to Mocon.
The unit costs about $9,000 and demos are available for farms that wish to try before they buy.
Raw Milk is Inherently Safe and Now Farmers Can Prove It – No Labs Required!
According to Dr. Ted Beals MD who compiled the CDC data that proves raw milk is safe:
"It is irresponsible for senior national government officials to oppose raw milk, claiming that it is inherently hazardous. There is no justification for opposing the sale of raw milk or warning against its inclusion in the diets of children and adults."
While Dr. Beals' analysis no doubt proves the case to those open minded consumers willing to spend the time in research, old habits die hard and the government stance that "raw milk is dangerous" still needlessly scares away far too many consumers who could truly benefit from this nutrient dense food.
Perhaps the advent of cost effective, on-the-farm technology such as the Greenlight 900 Series will help pave the way for raw milk becoming the in vogue, popular health food it truly should be.
Sarah, The Healthy Home Economist
Mocon's New Greenlightâ"¢ 910 Unit Provides Cost-Effective, Same-Day Bacterial Detection For Low/Medium Throughput Users
Those Pathogens, What You Should Know
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Comments (81)
The consuption of raw milk is minimal though, when and if it becomes legal and common there will be illness associated with it. Partly due to the fact that people are generally not super healthy and they are not used to this bacteria. That would be fine if people were willing to accept the consequences of their choices but what are these small time farmers going to do when they sued by the lady who miscarried d/t listeria or the chemo pt that dies of campy when he was trying to be healthy.
Pingback: Raw Milk Cure 2013: Day 21
Chris Doughty via Facebook
Where I live, in Florida, raw milk ranges from $9 – $11 a gallon!! I sure wish it was only $7…
Man, when are we going to wake the heck up?! FEAR is killing is. Fear of germs, fear of nature, fear of each other. I have a friend in the hospital last week who got an infection from a slight scrape (type 2 diabetes complications) – and he is now considering a FECAL transplant. This techno solution to the *problem* of pathogens in raw milk is disinfo at its finest. (Problem – Reaction – Solution). Look at the numbers. The incidence of raw milk making people sick – even without fancy technology – is minuscule and does not warrant an expensive solution. "Microbes are nothing – the terrain is EVERYTHING." Take care of your immune system and you won't have to worry about germs.
Amen Keights via Facebook
If it was that dangerous we would be here would we? I think you have more chance of getting hit by a car than having a miscarriage from drinking raw milk.
I love raw milk but unfortunately the data above doesn't indicate how much of the sample size was based on pasturized vs. not, so it's not going to be overly convincing to those who it needs to be.
This is fabulous news! i just hope it makes the price go down, we were paying $20 a gallon. It's a fortune, but I can't go without it!! My body craves it.
I really notice the taste of raw milk is superior to the junk white sludge found in stores. It angers me that government goes after a healthy product like raw milk yet they allow soda to be sold in the millions. I can get half a gallon for like $4.75 around here.
Jennifer Wiebusch via Facebook
Yes, I remember learning about this. This is one reason pasteurization was implemented! Although you may be used to listeria (or at least you don't get sick) it can cross the placenta and your unborn baby does not have the same immunity. There are other pathogens in raw milk that can make you or the baby sick. More than likely, you will not get sick from fresh milked cows if the farmer takes the right precautions. I would never buy it from a store, only a farmer that you trust.
Hi Jennifer
Can you please provide information about listeria crossing the placenta and the fetus not receiving the mums immunity? I thought that with the likes of German Measles that the child won't get it if the mother is exposed during pregnancy if the mother is immune? Wouldn't the same go for listeria?
I'm interested in this as I'll be trying for another baby soon and plan to drink raw milk throughout (as well as eat raw egg yolks, etc – as recommended by my mother-in-law ('that's what we did in my day') and WAPF).
Double-post…oops….Kids squirming on my lap while I'm typing….I should know better…
I've recently switched to nearly all raw milk. Where I am in northern California, it's $8.99 for a HALF gallon. For now, I'm in the position where I can spend that, but I haven't decided what I would do if that changed. I would be dancing in the streets if I could get a full gallon for that much! Really, I'm drooling at hearing some of you can get a whole gallon for $7. I've feel great drinking it though, my kids can taste the difference (and like it better!), and it really helps with my oldest's lactose intolerance. My skin has started looking more youthful since I started drinking it and I had a couple people actually comment on how they'd noticed my skin had gotten a glow they hadn't seen before.
I've recently switched to nearly all raw milk. Where I am in northern California, it's $8.99 for a HALF gallon. For now, I'm in the position where I can spend that, but I haven't decided what I would do if that changed. I would be dancing in the streets if I could get a full gallon for that much! Really, I'm drooling at hearing some of you can get a whole gallon for $7. I've feel great drinking it though, my kids can taste the difference (and like it better!), and it really helps with my oldest's lactose intolerance. My skin has started looking more youthful since I started drinking it and I had a couple people actually comment on how they'd noticed my skin had gotten a glow they hadn't seen before.
Alya Husseini via Facebook
My mother in law in Guatemala drank a glass of raw milk, cow or goat, every day when she was pregnant, didn't have access to prenatals but had four beautiful, healthy babies. She also gave birth naturally to a pair of 7.5 lb each twins and hadn't known she was carrying two.
Tracy Peck Whittington via Facebook
Do it!
Michele Van Sickle Velligan via Facebook
I'll work on my family and let you know. I may have to sneak a gallon in the fridge and see what the reaction is
Tracy Beteta via Facebook
I wish we could get raw milk around here. I miss having the cream for my coffee in the mornings.
Pingback: Raw Milk in Vogue | Sheridan French
Kimberly Tidwell Dortch via Facebook
Do we really want to quote the CSPI on this since they are the premier promoters of junk science! Don't get me wrong I agree but I can't stand what CSPI really stands for.
Tracy Peck Whittington via Facebook
Michele Van Sickle Velligan – haven't heard of any NC dairies but you can always get in our Co-op!
Susan H.
I bought my first gallon of raw milk and paid $9.95. My 22 yr old son who was used to drinking 1% wasn't sure about it but tried it anyways. His question to me was " Why do you pay twice as much for milk that is straight from the cow and doesn't have anything done to it? You'd think it would cost less." [funny guy]
I also remember 30+ years ago a teenage girl being hospitalized with Polio and the doctors believed she got it from the raw milk the family drank from their own cow. Don't know if that is true, but wasn't pasteurization a process that was believed to prevent things like that?
Tracey Ginter via Facebook
Why would you want to when it's intended for a calf, not a human?
I agree with Erin. I don't think this is definitive proof that RAW dairy has such a low rate of food borne illnesses. I would think the data is considerably skewed by those who drink pasteurized milk…?
Actually, RAW milk has a lower rate of foodborne illness that processed milk…perhaps Sarah can find the link with that information.
Dasha Cochran via Facebook
Awesome news
Seraphina Faye via Facebook
my latest question is about the possibility of radiation from drinking the milk in california
That chart doesn't say anything about raw milk. It compares how many people get sick from different kinds of food, with dairy being one category. A critic would say that the dairy rate is so low because the vast majority of our dairy is pasteurized.
Agreed. The government would definitey pick-up and run with that logic. Legislation like this really has little to do with logic or reason, and everything to do with protecting interests.
Good post.
In her post, she says that the dairy includes unprocessed as well. In the paragraph that talks about produce being more dangerous.
'Includes' could be any amount, however insignificant. Agree, to a critic this wouldn't be convincing.
Read The Untold Story of Milk to get a statistical breakdown between pasturised and raw milk. Pasturised milk has caused far more illness than raw milk. Well worth the read
Julene Allen via Facebook
I got raw milk from a local dairy farm in Kentucky for $2 a gallon when I lived there several years ago. I am moving back there next week but those folks no longer sell the raw milk to neighbors because the dairy industry milk buyer they mostly sell to threatened to take away his business if he ever caught them doing so. It scared them and now they won't sell raw milk to anyone. I'll be buying my own milk goats instead.
Umm Jannah via Facebook
Mari Mari
Seth Talbert via Facebook
I don't remember hearing any cases, it's one of the big "DANGERS" of raw milk that the FDA touts but the miscarriage thing comes from the possibility that listeria bacteria may be present in raw milk which has the potential to cause a miscarriage if the mother is infected. If you've been drinking raw milk before your pregnancy you should have built up resistance to any bacteria that may have been present in the milk and thus would have no issues during pregnancy. Also quality farms that produce raw milk are typically a lot cleaner then factory farms (even organic), have less bacterial outbreaks (an they don't sell milk from sick animals unlike factory farms), and by virtue of not having the "safety net" of pasteurization the milking area has to be a lot cleaner, animals have to be healthier, ect. If you're close to a dairy that produces raw milk I would recommend heading over and having the farmer give you a tour (something a factory farmer would never allow by the way). Here's the info on the listeria http://www.cdc.gov/listeria/
So many people commenting about the safety of raw milk. Are they new to this blog, or what???
Sarah, The Healthy Home Economist
Yes, new visitors that have never heard the good news about raw milk before!
thehealthyhomeeconomist via Facebook
Whitney Gesch I have been drinking raw milk for over 10 years and have never heard of a single case of this happening anywhere during that period of time.
Yana Perchikova via Facebook
Isn't what all women do in the past having their cows, etc/
Brandon Molly Marsh via Facebook
Raw goat milk is awesome too and can be easier on sensitive tummies! But lamauncha (not sure I spelled it right) and nubian goats have the tastey milk!
Michele Van Sickle Velligan via Facebook
Tracy Peck Whittington, I'm now leaning towards the raw milk. Just need to get my family to agree Will there be a dairy near us when the law passes in NC??
Rayna Miller via Facebook
I get raw milk for 7$ a gallon. Oh so yummy! If I were to buy a gallon of organic milk in the store it would be 6.50. Non organic gallon here is 4.25
Okkkk. $9000 bucks…..not a likely purchase on this dairy, grassfed jersey herdshare operation.
Sarah, The Healthy Home Economist
The prices will come down over time for this technology. And, if you think of it this way … a single incident of foodborne illness can put the farm out of business, $9K is well worth it.
It is cheaper than much of the other farm equipment that dairy farms use, right? However, I do realize that for some small farms, $9K is a bit out of reach.
We have over 200 owners, perhaps I'll take a survey and see if they' like to help pay for it. We have produced and drank raw milk for more than 50 years with nary a problem. I'm not saying it can't happen, but problems are caused by the handling of the product and not with the product itself.
Sarah, The Healthy Home Economist
Yes, good point. At least if the farm is able to test before the milk gets in the hands of the consumer, at least there is proof and evidence that the milk was fine when it left the farm.
Crystal Powers via Facebook
Raw milk is amazing when raised by farmers who are knowledgeable and care about providing safe milk, we raise our own cows and love the milk! However, there are always those who cut corners. Milk from sick cows and dirty conditions is not safe. It is critical to know your farmer in this case! These bad actors are a big part of what got the laws changed in the first place.
Hi Sarah,
I have some questions unrelated to today's post. I am hoping to start making kefir soon with raw milk. My husband who we think has a dairy allergy gets terrible ezcema. We want to try the kefir to help heal his gut. In one of your posts you mentioned to a friend to push through the eczema. I know all bodies are different but what is a good timeline to try pushing through before determining there may be a dairy allergy (we haven't don't raw dairy before for very long)? Should we do about a cup a day (I know with GAPS we should start slower than that, but we have done tons of probiotics foods for the last year as well as my husband takes a pharmaceutical grade probiotic).
Also, I read your article about the warning about millet. Do you eat millet at all? If I made millet pancakes once a week would that be too often? We generally don't eat grains as we have been trying to follow GAPS as best we can but figured it would be better to cheat occassionally on something better than other things. I have fermented the grains just overnight & for 2 days as well. The pancakes are sweeteer with less fermentation but online it shows to ferment millet for several days.
Also, I have been researching cookware & have looked at posts on your site as well as Weston Price – are ceramic dishes okay & is it a problem if there is aluminum in the pan. My mom bought me some lead free/PFOA/ceramic pans & I took them back due to the alum. Dr Mercola has pans free of so much but I don't know if it matters as long as the ceramic covers the aluminum. I have stainless steel & just need to replace my wok pan & pancake/egg pan.
I have been experimenting a lot with fermenting but sometimes run into questions. Do you know of a place where I can call in to get questions answered or are there any online classes that go beyond the basics?
THanks for your time & help,
You can have pretty much as much kefir as you want but watch out for die-off symptoms or allergy symptoms. You might try starting with 1/4 cup, then go from there.
Millet is not that great – I forget why… goitrogenic?? Aha, here you go:
I would use sorghum, buckwheat, rice. Even teff. Oftentimes a combo of these tastes the best.
For a wok, couldn't you do stainless steel? I use a ceramic pan for eggs/pancakes (looks like Teflon, but it's not – I do wonder about its safety as it's a bit scratched up now… sigh). Also occasionally I use my cast iron pan, too. I would stay away from aluminum for sure. Are you saying it's in the coating??
For fermenting, I would search this blog for previous articles. There is also a section on video classes and recipes at the top.
Hope this helps!!
At least it isn't totally illegal in the US like it is up here. It took me years to find a source for raw milk because farmers are so afraid of stupid laws. As revolutionary as this new technology is I doubt my new found friends could justify the price with their one Jersey
Cristina Smyser via Facebook
Jackie Patti
Trixie Grohman Ferguson via Facebook
Local raw milk here – there's only ONE place I could find it, is $10/gallon. I can't do it, so we don't have milk. Sad because my daughter LOVES milk. When I was a kid – not THAT many years ago, we would take a jug down to the local dairy and buy a gallon of fresh, raw milk for $.25 gallon. Then the government had to put their noses in my business where it doesn't belong and ruin everything. As usual.
Trixie. Pay it! Things will work out for you. Act in faith. No juice, no cable, no landline, only used clothes for my rapidly growing healthy son….but he gets his milk. Your daughters bones and organs in her childbearing years will thank you. The truth is coming out and people will eventually get the public servants to serve the public again. Blame inflation (another government construct), limited supply, and droughts not the farmer. To feed dairy cows to make creamy milk takes a LOT of grass & hay, which cows used to just graze, now farmers have to buy.
Jennifer Wiebusch via Facebook
Weren't there some recent-ish reports of people in Pennsylvania getting sick from raw milk?
Ashley Kay Chennault via Facebook
Jerica.. I get that.. But we have 38 acres that we are about to set up with goats, cows, chickens, pigs, etc.. I don't think I'll know what a vacation is anyway ;)… And I can't wait
Laura Genton via Facebook
I don't. do you have a link? I'm almost 6 months pregnant and I've been drinking raw milk for years. I've been to the ranch that I buy from and am confident in the quality and health of what I'm getting.
Laura Genton via Facebook
$7 a gallon?! that's cheap to me! the UHT organic milk around here is $5-6/gal, and I pay $10-12/gal for my raw local organic.
Nancy Keighley Petino via Facebook
There was a time when raw milk wasn't safe – well, not the milk itself, but the farming practices in big cities (think Chicago stockyards at the turn of the last century) were so filthy that the only way to guarantee safety of the product was to boil it first. It was cheaper, easier, to Pasteurize the milk than clean up the cattle. It has always been safe on the small farm.
Deb Hollingsworth
Also New York poor little boys walked around barefooted in the winter and would milk the cows and place their filthy feet into the warm milk ti try to stay warm. That couldn't be very healthy!
Whitney Gesch via Facebook
Whitney Gesch via Facebook
Does anyone remember women having miscarriages due to consuming raw milk? How does this change that? I'm not brill wing rude is really like to know.
Jerica Cadman via Facebook
Ashley, if you had your own cow, you would realize that $7/gallon is quite a bargain. Think… no vacations. Ever. That's dairy farming.
Sara Campilii via Facebook
Did anyone see the new Gain fabric softer commercial where "fresh is best" and the woman milks the cow right into her cup and drinks it? thehealthyhomeeconomist
Valerie Theriault Emerson via Facebook
ok i will…it really erks me the way our Government puts it nose into way to many thing concerning "our" health, then later down the lane we find out what they have done to us and our health, like we are lab rats…first our milk, then all of our food MONSANTO
Ashley Kay Chennault via Facebook
I wish it was a little less expensive.. We have a jersey farm near our ranch and it's like $7 a gallon, but worth it.. I need a cow..
Kathy Easterday
That's not too bad the only place we can get it costs 10 dollars a gallon.
I pay $19 a gallon.
Typo-$18/gallon for retail raw milk.
I'm paying $24/gal for Jersey/Guernsey milk and $18 for Holstein.
Hey Ashley, I know it seems expensive right now but technology like this usually starts out expensive and then becomes less expensive over time. Especially technology like this that is focused on being small scale and easy to use.
Lori Langone via Facebook
Julene Allen via Facebook
Hi Valerie, watch the documentary Farmageddon for the answer to your question. It's on Netflix and maybe on YouTube.
I wonder if these machines give off radiation?
An Organic Wife via Facebook
Money. It became unsafe AFTER they started tampering with it.
Valerie Emerson
if it is so safe, and good for us then why did they ever start tampering with it?
Valerie Theriault Emerson via Facebook
if it is so safe, and good for us then why did they ever start tampering with it?
You have to ask this question? Really? You don't know our government very well, do you?
It goes back the Industrial Revolution. People were leaving their family farms in droves to take city jobs but still wanted to consume the same products, milk included. This started the large-scale dairies close to major cities, but these dairies, to keep costs low, started feeding their cows leftover grains from beer brewing. This made the cows sick and more susceptible to carrying infectious microbes. This coupled with unsanitary cow and milk handling (it was appalling!) meant people were becoming severely ill and dying frighteningly often. An immediate solution was needed and since the overall attitude of the time was that science will save us all, they took up Pasteur's method, which was originally developed for alcohol production. It stopped the illnesses, but at the cost of much of the nutrition the raw milk contains.
That won't stop the beaurocrats in Washington from reinforcing legislation that puts money in their bank accounts. Sadly, that's what it's come down to. More regulations usually get piled on, rather than overturning previously defective legislation. For example, they'll argue that dairy is as safe as it is because of pasteurization; and yes, I know that there are studies or articles that say otherwise. Reason and logic will not prevail over power and money.
Here's the proof: http://ivn.us/2013/02/11/the-revolving-door-fda-and-the-monsanto-company/
Mike W.
The Center for Science in the Public Interest were the same people who ranted and raved about saturated fats in the 1980's. They pressured McDonald's and the like to switch to vegetable oils and later in the early 90's they shamed movie theaters' use of palm oil to cook popcorn. They are hacks.
I point this out because when a trusted source of information (this site) references them they are legitimized by the act.
By the way, I ordered your new ebook and it was great. Thanks for all you do.


text:
Development of Short Distance Welding Concepts for Airframes
The development of welded structures has been identified by airframe manufacturers as potentially leading to lighter airframes and low-cost manufacturing. Weight and cost efficiency will be obtained on the 'Integral Structure' or 'Rivet-Free' Al-alloy airframes through the use of advanced welding technologies, such as laser beam (LBW) and friction stir welding (FSW), and the introduction of new aluminium alloys with improved performances. A318 and A380 aircraft are already flying having had their fuselage panels manufactured with large distance LBW skin-stringer joints. Now, there is a need to extend the current level of technology to 'more critical and difficult-to-join' sections of metallic airframes with the replacement of conventional riveted sub-sections with a short distance welded integral structure, which exhibits light-weight and damage-tolerant features.
Project objectives
Within this context, the main scientific and technological objectives of the project are:
- To optimise and validate the most suitable short distance laser beam welding process parameters for various Al-alloy combinations for the joining of stiffener/clip-skin connections of airframes by understanding and controlling the basic mechanisms of hot tearing, crack initiation and crack growth at the run-in/out location.
- To develop a short distance friction stir welding process for suitable joints and non-laser weldable alloys and gain knowledge about these new applications.
- To develop repair schemes of short distance welds and define allowable damages to minimise the maintenance and operational costs.
- To conduct systematic damage tolerance analysis on short distance welded coupons to establish the mechanisms of initiation and spread of the damage at or around the run-outs.
- To establish structural safety provisions for the case of ageing and corrosion damage (long-term behaviour/durability) by understanding the micro-mechanism/metallurgy of the damage at the short distance welds.
Description of the work
The technical approach of the project follows a 'develop, test, check, make recommendations, validate on components' pattern, split into five technical Work Packages. The first three Work Packages deal with the establishment of databases relative to potential techniques for improving the fatigue and damage tolerance behaviour of short distance welds, using both friction stir welding and laser beam welding for stiffener-skin connections.
The first Work Package aims to develop laser beam and friction stir welding procedures for control of the run-ins and run-outs of the welds, and to propose some repair techniques for non-allowable welding defects. Firstly, an overview related to cracking occurrence in laser beam welding and industrial conditions, previously tested non-allowable welding defects, run-out control and repair procedures will be presented by aircraft manufacturers with a background in this field (AIRBUS, EADS). Taking this overview into account, various run-in/out control and repair procedures will be tested by the LBW welder partners (EADS, GKSS, ALENIA, Institut de Soudure) using various laser beam welding equipments (YAG technology, various powers, fibre diameter, focal length), clamping equipments and various filler wires. The validation of the improved procedures will be tested in industrial conditions. Concerning friction stir welding, the retractable pin tool technique for control of the run-outs of the short distance stiffener-skin joints and potential repair technique of the FSW hole located at the end of the welds will be developed (EADS CRC, Institut de Soudure, GKSS).
The second Work Package deals with design aspects of the stiffener-skin connection and especially the evaluation of new generation aluminium alloys with improved mechanical performances (fatigue and damage tolerance) and/or better weldability or hot cracking resistance.
Damage tolerance (fatigue and fracture) and durability of the laser beam and friction stir welded joints for various welded configurations are the main topics of the third Work Package (including alloys, processes, joint configuration, thermal temper and surface treatment).
Data bases will be obtained from the three first work packages and the most relevant welding concepts for improved stiffened structures will be proposed.
The last two Work Packages deal with concept validation on technological specimens, especially flat and curved specimens, with welded stringers only or welded bi-directional stiffening. In the fourth Work Package, the technological specimens will be defined and manufactured and in the fifth, the specimens will be tested and the results analysed.
Expected results
The WEL-AIR project will provide:
- A complete database, which is related to the manufacture and performance of innovative and improved welding concepts for stiffener-clip-skin connection including new joint design, laser beam welding and friction stir welding procedures and a selection of new high performance light alloys for both stiffeners and skin.
- Run-in/out control and repair procedures for both laser beam welding and friction stir welding.
- Recommendations on optimum material conditions (temper and surface) prior to welding to optimise the post-welding behaviour.
- Damage tolerance data and fundamental rules for the integration of new welding on aircraft sections that are more critical.
- Related Info
- Acronym: WEL-AIR
- Contract No.: AST3-CT-2003-502832
- Instrument: Specific Targeted Research Project
- Total Cost: €5 035 405
- EU Contribution: €2 692 000
- Starting date: 01/01/2004
- Duration: 36 months
- Coordinator:
EADS Corporate Research Centre, Materials and Processes Department
12 Rue Pasteur BP76,
92152 Suresnes Cedex
- Contact:
Delphine Alléhaux
Tel: +33 1 46 97 30 92
Fax: +33 1 46 97 37 30
- EC officer :
Hans Josef von den Driesch
Tel: +32 2 296 0609
Fax: +32 2 296 6757
- Partners
- GKSS – Forschungszentrum Geesthacht GmbH DE
- Airbus Deutschland GmbH DE
- Airbus France S.A.S. FR
- EADS Deutschland GmbH DE
- Office National d'Etudes et de Recherches Aérospatiales (ONERA) FR
- Pechiney Centre de Recherche de Voreppe FR
- Société Anonyme Belge de Constructions Aéronautiques (SABCA) BE
- Dassault Aviation S.A. FR
- Deutsches Zentrum für Luft- und Raumfahrt e.V. (DLR) DE
- Alenia Aeronautica S.p.A. IT
- Institute of Structures and Advanced Materials (ISTRAM) GR
- Piaggio Aero Industries S.p.A. IT
- Institut de Soudure FR


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Need for Speed Shift
Need for Speed Shift is centered around professional racing- experience the thrill of racing high-preformance vehicles in a first-person cockpit view. Need for Speed Shift is developed by Slightly Mad Studios and published by EA.
Need for Speed Shift Videos
Need for Speed Shift Exotic Imports DLC Trailer
EA presents a collection of impressive foreign automobiles that will be available soon as DLC.March 10, 2010
Need for Speed Shift Ferrari DLC Trailer
EA premieres the Ferrari DLC, available now in Need for Speed Shift.February 16, 2010
Need For Speed: Shift Car Trailer HD
A look at some of the fast cars you get to drive in EA's recently released racing game.September 24, 2009
NFS Shift Car Battle Mode Trailer HD
Take a look at NFS Shift's car battle mode.September 08, 2009
Need for Speed Laguna Seca Trailer HD
Witness the perilous underpinnings of the Laguna Seca raceway for Need for Speed Shift.August 17, 2009
Need for Speed Shift 'London' gameplay
Fast paced trip through the streets of London.June 01, 2009
Need For Speed: Shift 'Racing on the Streets' trailer
Notable in-game footage of NFS' newest iteration.March 23, 2009
More Racing Games


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Camping is available at Skagit Speedway on a first come first served basis on race weekends. All camping spaces are"dry camping", no hookups available. Campers must be out by Sunday afternoon.
Regular race weekend: $10 for weekend
Special event weekend: $30 for weekend (Dirt Cup, Summer Nationals, World of Outlaws)
Check in with RV Manager upon entrance to the grounds or call ahead for more information (360) 724-3567.
Driven by MyRacePassTM
Skagit Speedway | All rights reserved


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- - Combination of Goods (selling more than one category)
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- - Foods (jams, pies, candy, baked goods, vegetables)
- - Leather (belts, harnesses, saddles)
- - Lumber (slab, clapboard, lap siding, sheds)
- - Metal Working (roofing, machine shop, iron crafts, welding)
- - Repairs (watches, machinery)
- - Windows (window work, doors)
- - Wood Working (furniture, sheds, cabins, picnic tables, playhouses, chairs, cabinets, rockers)
BB's Family Restaurant
Family owned business that caters to the local community as well as its visitors. Food is prepared fresh daily with many choices made from scratch! If you are looking for a home cooked meal at less than fast food prices, come in and see us! Read more about BB's Family Restaurant
BB's Family Restaurant offers Dining and dining, family dining, restaurant
LNB's Restaurant & Bar
Home cooked meals, fresh not frozen products, cold drinks and entertainment.Bikes and snowmobiles welcome.Lunch and Dinner Daily, Breakfast on Sundays Read more about LNB's Restaurant & Bar
LNB's Restaurant & Bar offers Dining and dining, restaurant
Racers Restaurant
Racers offers excellent food at affordable prices. Children friendly! Playground equipment and outdoor seating for families with pets. We are frequently visited by airplanes from a small landing strip near by, a site to see! Read more about Racers Restaurant
Red's Dogs & Cones
Red's Dogs & Cones is a step back into the 1950's classic hot dog stand, in a fun, family based setting with reasonable prices. Once the Mobil Gas Station, Red's has become a main focal point in the Village of Gowanda, with its 1953 red and white Chevy Pick Up Truck on its roof, retro '50's diner atmosphere with the black and white checkered floor and memorabilia throughout the interior of the restaurant. Old gas pumps, clocks, signs and photos of Gowanda from back in the day take you back to the era of "Happy Days". Hours of operation: Read more about Red's Dogs & Cones
Seneca Allegany Resort & Casino
Discover first-class luxury in more than 400 rooms and suites, find dining for every taste and experience full-service relaxation in The Spa & Salon; and once you are rested, turn to the action-packed Casino Floor. Make a weekend venture into an adventure at Seneca Allegany Resort & Casino. Read more about Seneca Allegany Resort & Casino
Seneca Allegany Resort & Casino offers Accommodations, Dining, What to See and casino, dining, hotel, restaurant
The Mustardseed Restaurant
Enjoy fresh salads, sandwiches, breakfast and dinners made with whole foods in a renovated 1920's house. We have all kinds of food for all pallets ~ organic, locally grown, vegan, vegetarian and the best hormone free burger in town! Awesome grilled cajun fish. Wonderful people, in the Heart of Amish Country.
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is my user pic raciest? cuz its kinda but its for teh lulz!
No not really. 'Grammar Nazi' is a pretty commonly used term, and if anything it's derogatory towards the Nazis.
This isn't the right forum for this thread though. Probably doesn't need to be a thread at all in fact.
I come to this thread expecting pr0n, and what do I get!
i lol'ed
Also, you aren't a very good Grammar Nazi
Joke x 2
Im jewish and I take no offense to that avatar.
I'm a supporter of Adolf and I take no offense to that avatar.
Pretty confused as to why you would, really.
I don't see many 'lulz' being had from that pic though. It's fairly lame, and I don't think somebody who writes and spells like you has any right to complain about 'grammar nazis'.
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A woman in her 50s was killed in a hit and run in Warminster Monday morning after being struck by a grey Dodge on the 500 block of Jacksonville Road, according to police.
Northampton Township police chief Michael Clark said that the incident occurred around 6:30 a.m. and that the woman was pronounced dead at the scene. Police did not release the victim's name Monday morning.
After the incident, Clark said, a grey Dodge was found near the scene, at the Warminster train station. Police seized the vehicle, Clark said, but had not released the name of the owner Monday morning.


text:
, Volume 33, Issue 4, pp 493-503
First online:
Population trends and reproductive success at a frequently visited penguin colony on the western Antarctic Peninsula
- Heather J. LynchAffiliated withDepartment of Biology, University of MarylandOceanites Inc. Email author
- , William F. FaganAffiliated withDepartment of Biology, University of Maryland
- , Ron NaveenAffiliated withOceanites Inc.
Rent the article at a discountRent now
* Final gross prices may vary according to local VAT.Get Access
Petermann Island (65°10′S, 64°10′W), one of the Antarctic Peninsula's most frequently visited locations, is at the epicenter of a rapid shift in which an Adélie penguin dominated fauna is becoming gentoo penguin dominated. Over the course of five seasons, the breeding productivity of Adélie and gentoo penguins breeding at Petermann Island were monitored to identify drivers of this rapid community change. The impact of tourist visitation on breeding success was also investigated. Consistent with larger trends in this region, the Adélie penguin population decreased by 29% and the gentoo penguin population increased by 27% between the 2003/2004 and 2007/2008 seasons. Reproductive success among Adélie penguins ranged from 1.09 to 1.32 crèched chicks/nest, which was higher than or comparable to other sites and is an unlikely explanation for the precipitous decline of Adélie penguins at Petermann Island. Whereas gentoo penguin reproductive success was lowest in colonies frequently visited by tourists, Adélie penguin colonies frequently visited by tourists had higher reproductive success than those visited only occasionally. These results are placed in the context of other studies on reproductive success and the impact of tourist visitation on breeding colonies of Adélie and gentoo penguins.
KeywordsAdélie penguin Gentoo penguin Long-term monitoring Breeding success Tourism
Reference tools
- Title
- Population trends and reproductive success at a frequently visited penguin colony on the western Antarctic Peninsula
- Journal
Polar Biology
Volume 33, Issue 4 , pp 493-503
- Cover Date
- 2010-04
- 10.1007/s00300-009-0726-y
- Print ISSN
- 0722-4060
- Online ISSN
- 1432-2056
- Publisher
- Springer-Verlag
- Additional Links
- Topics
- Keywords
- Adélie penguin
- Gentoo penguin
- Long-term monitoring
- Breeding success
- Tourism
- Industry Sectors
- Authors
- Heather J. Lynch (1) (2)
- William F. Fagan (1)
- Ron Naveen (2)
- Author Affiliations
- 1. Department of Biology, University of Maryland, College Park, MD, 20742, USA
- 2. Oceanites Inc., P.O. Box 15259, Chevy Chase, MD, 20825, USA


text:
Did you know that one out of six children who do not read at age level by the end of third grade will not graduate from high school? In fact, in middle income neighborhoods, there's a ratio of 13 books for every child. Regretfully, in low-income neighborhoods the ratio is alarmingly backwards:
Come to The "Little Free Library" Contest Display
Woodworkers from all over the Phoenix metro area put their skills and creativity to good use by building "Little Free Libraries" in our latest woodworking contest. And you should really come see the projects! These small outdoor bookcases encourage literacy, neighborhood sharing, and when installed they add a sense of
3 Simple Tips for Building a Solid Little Free Library
Around the world, there are over 32,000 Little Free Libraries installed in 70 countries – this is the remarkable story about the very first one and how it ignited a worldwide thrill for sharing books and expressing creativity. A Little Free Library™ is just a neighborhood book box for free book


text:
SDCC: Marvel's "Doctor Strange" Combats "Death and Pain" in New Trailer
Comic Books, Film
Showing results 1-4 of 4
The legendary superhero writer discusses teaming with manga-ka Hiroyuki Takei for "Ultimo," the VIZ Media series about an action-oriented teen genetically prepared to be the ultimate savior of the world.
Friday at the New York Comic Con, Stan Lee announced "Ultimo," a new manga series from Viz Comics with art by Hiroyuki Takei. The series debuted today in Japan and American publication will follow as soon as possible.
Archives: All | Comic Books | TV/Film | Video Games | Web Comics


text:
June 22, 2011 8:00 PM
President Barack Obama's plan to withdraw thousands of U.S. troops from Afghanistan, beginning next month, is widely seen as a compromise - more than what top military officers advised, yet fewer than many lawmakers in Congress want. Jon and Dorothy Fersch from Texas understand the importance of the war in Afghanistan. Two grandsons are serving there. They watched President Obama's speech and worry he might be withdrawing troops too soon and too fast."We also have to make sure a solid country when we leave, which it doesn't appear to be yet," said Jon Fersch.Just the opposite opinion from a sampling of other Americans. "It's been too long that they're over there and now that we found bin Laden, I guess the war should be over," said a woman in Washington."It's not right, it's just not right," said a woman in New York. "That was one of the platforms. He said he was going to get them out. They're not out. Ten thousand is not enough. Thirty thousand is not enough. Get them all out.""We shouldn't be in the business of building an empire or nation building. It ruined the Romans and it's not going to help us," said a man.
At this point, the reporter typically says reaction on Capitol Hill is along party lines. Except, that is not the case with the Afghanistan pullout.Typically, reaction on Capitol Hill is along party lines, But that is not the case with the Afghanistan pullout.Republicans offered some support for the president's plan. "I'm cautiously optimistic about where we're heading and how we're getting there," said House Speaker John Boehner.While others from the president's own party expresssed some reservations. "Many of us would like to see this go faster than the path that was laid out, however, it may," said Democratic Minority Leader Nancy Pelosi.Strong American opinions - about a war that has been going on for nearly 10 years, with at least 1,500 Americans dead and billions of dollars spent.
Carolyn Presutti is an Emmy and Silver World Medal award winning television correspondent who works out of VOA's Washington headquarters. She has also won numerous Associated Press TV, Radio, and Multimedia awards, as well as a Clarion for her TV coverage of The Syrian Medical Crisis, Haiti, The Boston Marathon Bombing, Presidential Politics, The Southern Economy, Google Glass & Other Wearables, and the 9/11 Anniversary.


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Apex Web Marketing was born in the Spring of 1999 as a cooperative of independent developers pooling their talents. With love and nurturing, Apex began to craMore
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text:
Everyone is entitled to their own opinion, but not to their own facts.
Daniel Patrick Moynihan
Source: Unknown
Contributed by: CajunGypsy
What are the facts? Again and again and again—what are the facts? Shun wishful thinking, ignore divine revelation, forget what "the stars foretell," avoid opinion, care not what the neighbors think, never mind the unguessable "verdict of history"; what are the facts, and to how many decimal places? You pilot always into an unknown future; facts are your single clue. Get the facts!
Robert Heinlein (1907 - 1988)
Source: Time Enough for Love, The Notebooks of Lazarus Long
Our perceptions of truth are built around what is practical, not what is true. Even the smartest human brain doesn't have the capacity for discerning true facts. That's why so many of us settle for scientific facts. It's the best we can do.
Scott Raymond Adams (1957 -)
Source: The Dilbert Blog: Scientific Facts: http://dilbertblog.typepad.com/the_dilbert_blog/2007/04/scientific_fact.html
Contributed by: ~C4Chaos
"There are more facts and more truths told in the first eight minutes of The Daily Show than most political news conferences in Washington."
Tom Brokaw (1940 -)
Source: MSNBC Hardball College Tour, 2006
Contributed by: Darshan
Deep down there was understanding, not of the facts of our lives so much as of our essential natures.
May Sarton
Source: Journal of a Solitude
Contributed by: Kimpossible
I believe imagination is stronger than knowledge - that myth is more potent than history. I believe that dreams are more powerful than facts - That hope always triumphs over experience - That laughter is the only cure for grief. And I believe that love is stronger than death.
Robert Fulghum (1937 -)
Source: It Was On Fire When I Lay Down On It, Pages: preface
Contributed by: HeyOK
Facts don't persuade, feelings do. And stories are the best way to get at those feelings.
Tom Asacker
Source: www.acleareye.com: Truth Six - From Fact Telling to Storytelling
Fax me a fact and I'll telegram a hologramor telephone the son of man and tell him heis done. Leave a message on his answering machine telling him there are none. God andI are one. Times moon. Times star. Times sun.The factor is me. You remember me.
Saul Williams
Source: The Dead Emcee Scrolls: The Lost Teachings of Hip-Hop, Pages: 65
Contributed by: Jessica
Doubts...often beget the facts they fear.
Thomas Jefferson (1743 - 1826)
Contributed by: Zaady
There is about wisdom a nobility and magnificence in the fact that she doesn't just fall to a person's lot, that each man owes her to his own efforts, that one doesn't go to anyone other than oneself to find her.
Seneca (4 BC - 65 AD)
Source: Letters from a Stoic
Copyright © 2016 Gaiam, Inc.


text:
Does anyone worry about the long term effects of boxing
View Single Post
Belt holder
ESB Addict
Join Date: Aug 2007
Posts: 4,657
vCash: 1000
Re: Does anyone worry about the long term effects of boxing
What the **** are you lot going on about?
I never compared any sport to any other sport. Why people are bringing up "well I played football!" then comparing that experience to boxing and what they think rugby is like I don't know.
All I said was that you participate in a dangerous sport (boxing). If you're worried about getting injured then you're probably participating in the wrong sport. I mentioned rugby purely because that's a dangerous sport which I participate in in which I could potentially get seriously injured. In my first season I witnessed a friend break his ankle, another break his pelvis in 2 places, a close friend of mine break his wrist that badly he dislocated his hand from his arm and just last week another guy got dropped on his head, breaking his C-1 vertebrae in 4 places. Even after witnessing these serious injuries I love playing so I play regardless. I'm not saying rugby is more dangerous than football or boxing, it makes no difference.
How can people not understand this?
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|Boxing Champions | Boxing Schedule | Boxing Video | Boxing History | Pound For Pound | Lounge | The Wire | Arcade
Join Date: Dec 2009
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It was the weight. Had Floyd made weight, Marquez wins 6-7 rounds. Fraud cheated and got a win. Big deal.
El Weeblerito I
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The ref and judges had little influence as the cards were so heavily stacked against Marquez from the get-go (which is the point I was making by noting them).
The real kicker was the weight(s), but the pre-fight advantages in this fight were such that it's hard to take anything that happened in the ring seriously.
Last edited by Weebler I; 09-27-2012 at 09:30 AM.
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Bank: 1,535,332,569,975,175.00
Total Points: 1,536,587,891,743,596.25
And for the record Floyd could have stopped Marquez if he wanted to. I actually think Marquez would have welcomed that TBH.
~NSB Legend 2005-2015~
Join Date: Feb 2010
Posts: 37,103
Quoted: 136 Post(s)
Rep Power: 91
1. Pac is lightning fast and has 1 punch KO power.
2. Mayweather is lightning fast and has the best defense in the sport.
JMM doesnt have great speed, power or defense so if hes going against much bigger guys him not having those type of equalizers would be the end of him.
JMM is an ATG but he doesnt belong at WW and its no coincidence the only fights at 147 he took where against to the 2 biggest paydays in the sport. Everytime he fought at Welter he immediately moved back down.
Hes not nearly as good as he is at the lower weights. I mean we are talking about a 39 year old fighter who has been in several wars already. The type of punishment he could receive by these guys would be uncalled for at this stage of his career.
JMM is a master technician, with great timing without much pop at the higher weights. He also is extremely easy to be hit. How would JMM keep Berto off of him?
Last edited by B.U.R.N.E.R; 09-27-2012 at 09:32 AM.
~NSB Legend 2005-2015~
Join Date: Feb 2010
Posts: 37,103
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Undisputed Champion
Join Date: Apr 2007
Location: a place where white women were scared when they saw me a black man wearing OJ style leather gloves!!
Posts: 5,978
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Undisputed Champion
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Next year? Who knows, he could get old overnight.
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~NSB Legend 2005-2015~
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Canelo and Kirkland both get beat up by Floyd. Kirkland gets KO'd. Canelo survives but loses a clear UD.
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Sports & Activities
With its amazing landscape, Jersey offers many golf courses, walking paths and cycling trails — all perfect for guests in search of an active vacation amidst stunning scenery.
Tel: 01534 747166
Les Ormes Leisure Village, St. Brelades
Tel: 01534 497000
Les Mielles Golf & Country Club, St. Peter
Tel: 01534 482787
Longueville Golf Range, St. Clement
Tel: 01534 519922
Walking Trails
Highlights on the walking calendar include the Spring and Autumn Walking Weeks arranged by Visit Jersey, the local tourism board, who offer guided tours daily.
Jersey Rugby Football Club, St. Peter
Tel: 01534 499929
Grainville Tennis Centre
Tel: 01534 759980
Les Mielles Tennis Club
Tel: 01534 747271
Les Ormes Indoor Tennis Centre
Tel: 01534 497000
Jersey Bowl
Tel: 01534 490444
With 563 kilometres of lanes, byways and roads, Jersey is one of Europe's best kept secrets for cyclists. Enjoy the unspoilt terrain, sweeping beaches, pretty bays and flourishing fauna from the seat of a bicycle. Guided tours and bike hire are readily available on the island for cyclists of varying abilities.
Jersey Cycle Tours
Tel: 01534 746780
Email: firstname.lastname@example.com
Cycling Trails
Jersey offers a beautiful natural environment for sports, such as blokarting, coasteering, kayaking, surfing and other water sports. Other popular activities to enjoy in Jersey include abseiling, sky diving and clay pigeon shooting.
Absolute Adventures
Tel: 07797736411
Email: email@example.com
Website: www.absolutejersey.co.uk
Jersey Odyssey
Tel: 01534 498636
Email: firstname.lastname@example.com
Website: http://www.jerseyodyssey.co.uk


text:
OSI-Approved Open Source (131)
- GNU General Public License version 2.0 (54)
- GNU Library or Lesser General Public License version 2.0 (31)
- BSD License (16)
- Apache License V2.0 (12)
- MIT License (5)
- Common Development and Distribution License (4)
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- Common Public License 1.0 (3)
- Eclipse Public License (2)
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- Adaptive Public License (1)
- Affero GNU Public License (1)
- Apache Software License (1)
- Artistic License (1)
- Public Domain (4)
- Other License (3)
- Windows (142)
- Grouping and Descriptive Categories (86)
- Linux (68)
- Mac (58)
- Android (39)
- Modern (28)
- Other Operating Systems (25)
Frameworks Software
- Programming Language: ASP.NET ×
Simplified Portal
Simplified portal is a basic version of Ibuyspy in VB.NET.Experience the Power of XML. Converting portal Database to XML is our first step in this direction. Simplified portal cost of ownership is nil and with open source initiative, we want it to evolve4 weekly downloads
Complete ORM .NET library that goes beyond regular ORM's. It includes data acess, bussines logic and user interface automation, centralization and standarization. Allows programmers to create database applications really fast.
Library that handles persisting plain .NET objects to and from an underlying relational database. Using attributes in your source code, you define validation and other behaviour. Supports hineritance, aggregation and persistant events.
This is framework for deploy website fastly
Tapir Dot NET
Generic ASP.NET XML interface to heterogeneous databases for the TAPIR protocol1 weekly downloads
Tenor Framework
The Tenor Framework is a set of utilities to improve development of web projects, although it can be used on desktop projects. The main goal is to simplify mapping relational tables to entities, in a simple and maintainable way.1 weekly downloads
Terrier Access Control
Terrier is a RBAC framework, business oriented and with focus on manageability and access control. Integrating all company tecnhnologies (java, ruby, delphi and others). The owner of a system can manage and delegate manageability to the systems, reducing
VersoORM helps to build db driven ASP.NET C# apps in NHibernate ORM. VersoORM allows you to create your database from NHibernate XML Mapping files with a Web Installer. Includes: Log4net, Local String Cache, Config Manager and a String Resource Manager.1 weekly downloads
ViNull Siding
ViNull Siding is the code that runs ViNull.Com; an ASP.NET / C# / MS SQL 2005 blog. It is released here as a guide for ASP.NET development and learning, in much the same way as Slashcode is the code that runs Slashdot. Tutorials and examples of ASP.NET.1 weekly downloads
Visual WebGui .NET Web Design Tools
Enterprise- level HTML5 application development platform1 weekly downloads
WebDAV.NET Server Framework
Microsoft.NET WebDAV Server Framework (RFC2518 compliant) which allows users to easily expose WebDAV functionality via IIS to custom solutions. Please provide comments (negative and positive) and consider donating! Thanks!29 weekly downloads
Webstensible is an extensible application layer for building robust, web-based business applications. The framework is written in DotNet. All components are loaded via reflection and designed to be replaced to match ever-changing business requirements.1 weekly downloads
Purpose of this project is create a solid framework it allows to create ( with graphic editor ) and to run FSM's model.
A modular ASP.NET/db4o based application framework1 weekly downloads
XDC.net (XML Driven Control for ASP.NET)
Tiny and trivial ASP.NET framework that intended for dynamic web content generation through the xml pipelining like apache cocoon and orbeon presentation server using model-view-controller and finite-state-machine design patterns.
XForms4Net, the XForms .NET library.
XML VIN Decoder
The XML VIN Decoder service is a platform independent XML web service. A VIN is simply passed to the service and a response is provided in XML format. This web service represents the best way to gain instant access to industry automotive data.
A script editor (stored as xml) that displays the code in a graphical way. You can code mainly using your mouse. You can also run your script in one click. Easy manipulation of files, IO, mails, loops, directories... 'XS' stands for 'Xml Script'.1 weekly downloads
ZCore dot NET
ZCore is a set of Creative Studio for designing, testing, building ... solutions based on .NET framework. Contains UML designs tools, code editor & build tools, debug & test tools, user interface create tools ...
ajax login control
gives built in ASP.NET login control capability to validate on client side.
asp.net helper framework
ASP.NET framework with helper classes/tests that makes ASP.net web developer's life easier: Configuration managing;rich base classes;interfaces;controllers for pages and user controls;Session management classes;etc.)
aspbeans is a framework allowing translation between bean-like .NET objects and ASP web forms, allowing forms to be mapped to an object-oriented hierarchy (with relationships like many-to-one or one-to-one). Reduces coupling and makes developers happy.3 weekly downloads
Rails like framework for asp.net web applications.
Web application framework for .Net, targeted at quick delivery of web-based database applications for business.
control master
ControlMaster is a collection of light-weight controls library and toolkit written in c#. The goal is to provide a set of cookie-cutter web UI controls for any ECMA based .NET framework, features include AJAX style UI, plugins, and many many more.


text:
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[video] V8 powered remote control Shelby Cobra by Conley Precision (conleyprecision.com)
submitted by kowalski71 to /r/modelengineering
Conley Stinger 609 Engine (conleyprecision.com)
submitted by underthebug to /r/engineering
Some run and walkaround videos of the supercharged Stinger 609 [VIDEO] (conleyprecision.com)
submitted by kowalski71 to /r/modelengineering
Stinger 609, a working miniature V8 engine by Conley [2619×2143] [OS] (conleyprecision.com)
submitted by nawitus to /r/MachinePorn


text:
Allowing older episodes in flexget
[[{"type":"media","view_mode":"media_large","fid":null,"attributes":{"class":"media-image size-medium wp-image-467","typeof":"foaf:Image","style":"","width":"300","height":"225","title":"flexget-disable-advancement","alt":"Running flexget with the --disable-advancement switch"}}]]Running flexget with the --disable-advancement switch
I've mentioned flexget before in another post so I won't go into detail about all of its options. It's enough to say that it helps automate downloading .torrent files and can use regular expressions to filter out unwanted content.
One of the problems I ran into with flexget is a "feature" in which episodes that are past a certain date are automatically disqualified and not downloaded. So if you missed the start of a season of a show you might be out of luck unless you manually download the file. But like the Apple iPhone moniker there's a "switch" for that:
flexget --disable-advancement
The feature is known as advancement and running flexget with the --disable-advancement should catch you up on most of the episodes you missed in the past.


text:
Main Menu
Roll Ups
Served With Harbor Potatoes And A Small Salad
Orchard Valley Roll Up$9.45
charboiled chicken breast, creamy brie cheese, crunchy delicious apple, roasted sweet onion and crispy bacon rolled into a toasty wheat tortilla. served with honey dijon dipping sauce
Black Bean Burger Roll Up$8.95
a diced vegetarian black bean burger roasted red pepper, roasted onion and spinach blended with feta cheese in a flour tortilla
Sante Fe Roll Up$9.45
our famous all white meat chicken salad rolled in a flour tortilla topped with salsa, melted jack and cheddar cheese and sour cream. served with a side of jalapeno poppyseed dressing
Turkey Club Roll Up$9.45
thinly sliced turkey, crispy bacon, fresh avocado, tomato, lettuce jack cheese wrapped in a whole wheat tortilla. served with a side of our bistro sauce for dipping
Buffalo Jack Chicken Wrap$9.95
a flour tortilla loaded with chicken, buffalo sauce, crisp bacon, melted pepper jack cheese, fresh lettuce and tomato. served with a side of ranch dressing for dipping
Bbq Chicken Toastada$9.95
diced charbroiled chicken coated with our delicious bbq sauce a top a toasty flour tortilla with crisp bacon, red onion, vine-ripended tomato and melted jack and cheddar cheese with a dash of fresh basil served wit a side salad
Mom's Chili Burrito$8.95
our signature pork, beef and bean chili rolled up in tortilla with tomato, lettuce and jack and cheddar cheese topped wit sour cream and served with potatoes and side salad
Our Garden Salads
Seadona Bbq Chopped Salad$10.45
grilled bbq chicken breast atop chopped greens with fresh herbs roasted corn black beans jicama tomato avocado jack cheese crunchy tortilla strips and green onions served with herbed ranch dressing
Door County Chicken Salad$9.95
most popular two generous scoops of all white meat chicken salad blended with toasted pecans dried cranberries and crunchy apples atop a bed of field greens garnished with mandarin oranges and sugared pecans served with poppyseed dressing
Antipasto Salad$10.95
a delicious blend of salami and mortadella tossed with artichoke hearts kalamari olives red onion cherry tomatoes roasted red peppers and rotini pasta with fresh basil parmesan and provolone cheese marinated in a special italian dressing
Hot Chicken Pasta Salad$10.95
grilled chicken strips sauteed with a medley of fresh red and green peppers broccoli mushrooms and onions then tossed with shredded parmesan cheese and rotini pasta served over a bed of lettuce and baby spinach with a side of caesar dressing
The Harvest Salad$10.45
chicken breast dried cranberries diced apple fresh avocado diced cucumber crumbled blue and slivered almonds atop a bed of field greens served with aside of mango chardonnay vinaigrette
Chicken Pecan Dijon Salad$10.45
diced grilled chicken sugared pecans bacon avocado jack and cheddar cheese and tomato served over a bed of mixed greens with a side of honey dijon dressing
Soup And Salad
a smaller version of our popular salads served with soup
- The Harvest Salad $10.45
- Door County Chicken Salad $9.95
- Sedona Bbq Chopped Salad $10.45
- Hot Chicken Pasta Salad $10.95
Amee's Gourmet Griddle
Harbor Signature Panchkes$5.45
our special recipe made with whole wheat topped with butter
Orginal Raisin Bread French Toast$5.95
topped with powdered sugar and whipped butter served with a side of strawberry compote
Original Belgian Waffle$5.95
dusted with powdered sugar topped with butter
Apple Pie Waffle$6.95
a delicious belgian waffle topped with fuji apples, cinnamon, brown sugar, whipped butter and powdered sugar
Texas French Toast$6.95
extra thick slices topped with whipped butter and dusted with cinnamon sugar
Banana Bread French Toast$6.95
topped with powdered sugar and fresh sliced bananas
Blueberry Pancakes$5.95
served with blueberry compote and topped with butter
Cinnamon Apple Pancakes$6.95
roasted fuji apples cinnamon sugar and crumbled graham crackers topped with whipped cream and caramel sauce
Sam's Swedish Pancakes$6.95
sprinkled with powdered sugar and served with lingonberries and lingonberry butter
Cinnamon Roll French Toast$6.95
most popular drizzled with glaze dusted with powdered sugar
Red Velvet French Toast$7.95
for those with a sweet tooth. red velvet cake with layers of creamy cream cheese filling dipped in our signature french toast batter grilled golden red and topped with a berry garnish
Winter In Italy French Toast$8.95
rich and creamy cinnamon infused italian cheese layered between three slices of extra thick french toast garnished with seasoned roasted apples walnuts raisins powdered sugar and drizzle of caramel sauce
The Sampler$5.95
two slices of our original raisin bread french toast with butter and powdered sugar served with strawberry compote one egg and any style and two strips of bacon or two sausage links
Shawna's Sun Up$8.45
our signature yogurt parfait crunchy granola delicious berries sliced bananas and low fat vanilla and strawberry yogurts layered in a bowl topped with walnuts raisins and fresh apple slices served with our special cinnamon sugar raisin walnut english muffin
Harbor Soups And Chilis
Add Cheese, Onion, Jalapeno And Sour Cream For $1.50
Black Bean Chicken Chili$4.45
zesty, low fat, low sodium, make this healthy, tasty choice bowl.
Mom' S Original Chili Bowl$4.45
our original award - winning beef, pork and bean chili recipe from our early days.
Signature Soups
cream of chicken with wild rice, roasted tomato bisque, vegetarian vegetable
- Bowl $3.45
Sandwich Board And Grill
Served With A Small Salad And Harbor Potato
Lobster Cake Grill$11.95
two delectable lobster cakes served on grilled sourdough bread with roasted onions fresh avocado and a special bistro sauce
California Club$9.45
turkey, avocado, crisp bacon, tomato, jack cheese, and lettuce, piled on high on multigrain bread and mayonnaise.
Door Country Melt$9.45
most popular! our famous all white meat chicken salad, blended with dried cranberries, toasted pecans and crisp diced apples grilled on multigrain bread with jack and cheddar cheeses and ripe tomato. served with our mini potato pancakes with sour cream or applesauce.
Malibu Chicken$10.95
a specially seasoned, marinated charbroiled chicken breast, topped with crisp bacon strips and melted jack cheese. served on a croissant with mayonnaise, lettuce and ripe tomato.
Classic Burger
half pound of juicy, tender ground beef on a bakery bun with lettuce, vine ripened tomato, cheddar cheese and a slice of red onion. substitute a black bean burger
- $9.95
- Add Sauteed Mushrooms, Bacon Or Avocado (each) $0.95
San Diego Turkey Burger$9.95
a specially seasoned lean white meat turkey burger topped with avocado red onion ripe tomato and lettuce a top a bun served with a side of cholula mayonnaise
Harvest Turkey Grill$9.95
thinly sliced turkey dressed with our homemade cranberry pecan glaze and melted cheddar served on grilled sourdough with red onion and fresh lettuce accompanied by a side of tangy mustard bbq sauce served with potato pancakes
Chicken Or Tuna Salad Italiano$9.45
a wonderful combination of our gourmet chicken or tuna salad with mozzarella cheese fresh leaf spinach and ripe tomato grilled on our signature parmesan and oregano encrusted sourdough breed
Pot Roast Sandwich$9.95
a hearty portion of our slow cooked pot roast served on a bakery roll with caramelized onions and melted provolone cheese
Egg Salad Melt$8.45
homemade egg salad grilled on sourdough bread with tomato, avocado and melted cheddar and jack cheese
Lobster Salad Melt$10.95
our homemade lobster salad with fresh avocado, vine ripened tomato and melted chedar on grilled sourdough bread
Ultimate Grilled Cheese$7.95
crisp bacon strips ripe tomato sliced and melted cheddar and monterey jack cheese grilled on multigrain bread
The Bagel Stack$7.95
a grilled jalapeno cheddar bagel with our home made avocado - chive cream cheese, layered with shaved turkey, two over hard eggs, tomato and white cheddar.
Muffaletta Sandwich$9.95
an incredible blend of mortadella ham and salami on a bakery fresh roll with an olive and pepper giardiniera topped with mozzarella and provolone cheeses
Soup And Half Sandwich
includes soup, a small salad and your choice of
- 1/2 Calfornia Club $9.45
- 1/2 Door Countty Melt $9.45
- 1/2 Egg Salad Melt $8.45
- 1/2 Lobster Salad Melt $10.95
Our Crepes
Served With Harbor Potatoes, An English Muffin And Poppyseed Dressing On The Side. Any Egg Dish Can Be Prepared With Egg Substitute Or Egg Whites For No Extra Charge
Cassie's Crepes$8.95
fresh sliced avocado and mushrooms blended with scrambled eggs and jack and cheddar cheeses, folded into two thin, delicate crepes. served with a side of poppyseed dressing
Popeye Crepes$8.95
fresh leaf spinach, crisp diced bacon and mushrooms blended with scrambled eggs and cream cheese, folded into two delicate crepes. served with a side of poppyseed dressing
Caramel Apple Crepes$7.95
roasted fuji apples and walnuts coasted in sweet caramel sauce tucked in to three sweet crepes topped with whipped cream and finished with a caramel drizzle (no potatoes)
Canyon Ranch Creapes$8.95
chicken spinach and mushrooms blended with egg whites and folded into two two thin sweet crepes. topped with salsa, low fat mozzarella cheese. served with fruit and a wheat english muffin
Midwestern Frittatas
Baked, Open - Faced Omelettes.served With Harbor Potatoes.
Sir Dugan Frittata$8.45
diced bacon, tomato and spinach baked into three eggs, topped with melted jack cheddar cheeses, a dollop of sour cream. served with english muffin.
Chili Cheese Frittata$8.95
our award winning pork, beef and bean chili over three eggs topped with melted jack and cheddar cheeses, tomato, and spanish onionsl topped with a dollop of sour cream and served with a flour tortilla
Cancun Fritta$8.95
chorizo sausage, avocado and onion baked into three eggs topped with our homemade salsa verde melted pepper jack cheese and a dollop of sour cream served with a flour tortilla
Farmhouse Frittata$8.45
diced ham, harbor potatoes and green onions baked into three farm fresh eggs, topped with melted jack and cheddar cheese and a dollop of sour cream served wit an english muffin
Three Egg Omelettes Served With Harbor Potatoes And An English Muffin.
Garden Delight Omelette$7.95
fresh mushroom, spinach and a diced tomato topped with monterey jack cheese and a dollop of sour cream.
Rocky Mountain High Omelette$8.45
diced ham, bell pepper and onion topped with melted jack and cheddar cheese.
Athens Omelette$8.95
artichokes, kalamata olives, fresh spinach, diced tomato and onion topped with crumbled feta cheese.
Butcher Shop Omelette$8.95
the meatiest omelette around! bacon, sausage and ham topped with melted jack cheese.
Bacado Omelette$8.95
crispy bacon, fresh avocado and melted jack cheese, topped with sour cream and served with a side of salsa.
Five Alarm Omeltte$8.95
chorizo sausage, jalapeno tomato and onion with fresh cilantro, topped with pepper jack cheese and chipotle hollandaise sauce's
Dynamite Veggie White Omlette$8.95
most popular egg whites with fresh spinach red and green peppers and mushrooms topped with salad and melted low fat mozzarella served with fresh fruit and wheat english muffin
Cheese Omlette
monterey jack and cheddar cheese add ham, bacon or sausage for
- $6.95
- Each Add Mushrooms, Jalapeno, $0.95
- Roasted Peppers Or Spinach For $0.75
Gregg's Chili And Eggs$8.45
an egg white omelette topped with black bean chicken chili, cheddar and jack cheese finished with fresh tomato and chives served with a wheat english muffin
Georgia Cheese Grits And Eggs$8.45
authentic stone ground corn grits slow cooked with white cheddar cheese, crowned with bacon, jalapenos, onion, tomatoes. served with two eggs, any style and a toasted english muffin.
Healthy Breakfast Burrito$8.95
turkey sausage, green chilies, avocado and onion, scrambled into three no - cholesterol eggs with low - fat mozzarella in a whole wheat tortilla. garnished with tomato and served with fresh salsa and fruit on side.
The Geneva Rosti$8.95
a swiss traditional a delightful blend of greated potatoes two eggs bacon and onion baked with jack and cheddar cheese and topped with sour cream served with an english muffin and fresh fruit
The Down House$7.45
country gravy loaded with pork sausage ladled over biscuits with two eggs, your way. served with harbor potatoes.
Todd's Breakfast Tacos$8.95
eggs scrambled with chorizo, potatoes, sauteed onions and peppers then rolled into two flour tortillas topped with melted cheese and sour cream salsa and fruit tool
The Big Texan$8.95
a bed of our country gravy topped with grilled texas toast shredded hash browns sausage patties melted white cheddar cheese and two eggs the way you like them
Chilaquiles (cheese-lah-kee-iehs)$8.95
a mexican breakfast standared crunchy corn tortilla chips cooked in green salsa with melted jack cheese and sliced chicken breast topped with two eggs, any style then granished with fresh avocado served with fresh fruit
The Skinny Rosti$8.95
fresh spinach, mushrooms onion, red and green peppers and grated potatoes baked in egg whites topped with salsa and low fat mozzarella cheese served with fresh fruit and a wheat english muffin
Barrington Benedict
a classic grilled canadian bacon with poached eggs atop an english muffin with our delicious holladaise sauce. served with harbor potatoes.
- $8.95
- Half $7.95
Fried Green Tomato Benedict$8.95
a southern delite fried green tomatoes perched atop english muffin halves with diced bacon, roasted red peppers, poached eggs and creamy hollandaise. served with a side of white cheddar cheese grits.
Corned Beef Hash Benny$9.45
corned beef hash and poached eggs atop of a toasted english muffin with hollandaise sauce. served with harbor potatoes.
Bavarain Banedict$8.95
crispy potato pancaked topped with two poached eggs, diced bacon , melted jack and cheddar cheeses and a dollop of sour cream. garnished with chives and tomato and served with an english muffin.
Farmer's Market Benedict$9.45
fresh baby spinach, mushrooms, vine ripened tomato and artichokes on a toasted english muffin with poached eggs with fresh basil holladaise. served with harbor potatoes.
Lobster Cake Benedict$10.95
delicious homemade lobster cakes a top toasted english muffin halves crowned with poached eggs and hollandaise sauce served with harbor potatoes
The Mexicali$9.45
chorizo sausage patties a top com bread topped with two poached eggs smothered in chipotle hollandaise served with harbor potatoes
Homestyle Oatmeal
Berry Ola Oatmeal$6.45
topped with blackberries, blueb erries and a goumet all natural granola
Autumn Oatmeal$6.45
topped with roasted fuji apples and cranberries, finished with a brown sugar cap
Old Fashioned Oatmeal$4.95
Chicken Pesto Scrambler$8.95
diced chicken sun dried tomato, artichoke hearts and basil pesto with melted mozzarella cheese served with harborpotatoes
Sicilian Egg White Scrambler$7.95
three egg whites scrambled with spinach tomato and onion, topped with orange parmesan and low fat mozzarella served with a wheat english muffin and fresh fruit
Harbor Scrambler$7.95
bacon and tomato with melted jack and cheddar cheese served with harbor potatoes
Joe's Healthy Scrambler$8.95
gourmet turkey sausage mushrooms fresh leaf spinach and roasted onion scrambled led into three no cholesterol eggs topped with low fat mozzarella cheese served with fresh fruit and a wheat english muffin
Create Your Own Scrambler$7.95
three ingredients of your choice served with harbour potaotes
Eggceptional Skillets
San Antonio Skillet$8.95
some like in hot spicy chorizo sausage diced bacon jalapeno, onion and vine rip ened tomato topped with melted pepper jack cheese
Roasted Veggie Skillet$9.45
harbor potatoes mixed with roasted onion sun dried tomatoes grilled zucchini, roasted red pepper and portabella mushroom topped with mozzarella cheese and two scrambled no cholestero eggs and served with a wheat english muffin
Matt's Meaty Skillet$8.95
loaded with bacon ham and sausage then topped with melted jack and cheddar cheese
Ultimate Skillet$8.95
ham, msuhroom.green pepper, onion and tomato topped with melted jack and cheddar cheese
Creat Your Own Skillet$7.95
two ingredients of your choice with melted jack and cheddar cheese
Ingredient Choices For Skillets And Scramblers
bacon, ham, sausage, canadian bacon turkey sausage, turkey bacon, chorizo, salami
tomato, mushrooms, spinach, broccoli, bell pepper, onion sun-dried tomatoes roasted peppers avocado artichoke jalapeno
cheddar and jack mozzarella, cream cheese feta, bleu cheese white cheddar, pepper jack provolone
hollandaise chipotle hollandaise, salsa, pesto, sour cream
Extra Touches
corned beef hash$4.45
canadian baocn$3.95
bacon,sausage,turkey sausage or trukey bacon$3.45
side salad$2.45
Bagel and cream cheese$1.95
fruit cup$2.45
all berry cup$2.95
Tosted,cornbread or english muffin$1.50
white cheddar cheese grits$2.45
Lots of potaotes$1.95
gourmet cinnamon roll$3.95
Yogurt or applesauce$1.45
sour cream or salsa$0.45
extra egg$0.95
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Disclaimer: Pricing and availability subject to change.
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General Info
Hood River, OR 97031


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