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Trapp Family Lodge
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TravelPod Member ReviewsTrapp Family Lodge Stowe
Very pretty. Would love to stay there one day!
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
Historical Traveler Reviews Trapp Family Lodge Stowe
Enjoy the little things in life
I skimmed the reviews on this page and I have to wonder what is going on with people these days. I have been going to the Trapp since I was six years old (24 now). I learned to Swim, dive, hike and enjoy the little things in life. If all you can complain about is wallpaper and not having camps for your kids. Come on now, you are in Vermont. Take your kids to Ben and Jerry's and hike up to the cabin. The Trapp is such a gorgeous place with so many hidden treasures. I still try to visit twice a year since moving to maryland from Mass. I have to say it has lost some of its spark, however, the spark is what you make of it. The views, the hiking, the relaxation. This is what the hills of Vermont are about. I feel bad for the people who give these awful reviews. Truely the Trapp is a wonderful place that I will always recommend people visit. Take in the History, take in the views and relax. That is what a vacation is for right? The timeshares are gorgeous and spacious. This place has been a treasure in my life and I hope all the critics out there find whatever flawless hotel room they are looking for. Just remember flaws are full of character and history. Embrace this place!!!
Disappointing and overpriced
My grandmother had visited the Von Trapp Family Inn when I was a child and raved about it. For 10 years since I moved to the area I had wanted to visit. We stayed there over April, 2004 vacation. What a disappointment.
Our room was adequate but nothing fantastic. The sing-a-longs touted on the web and in their brochure, we were informed upon check in that they no longer exist.
We had hoped to have the children participate in some Kid's camp activities, but the 3 days we were there (during our school vacation week), the only real activity was a child's movie at 2 pm. The middle of the day and being inside when the sun is shining was not an option for us.
We made our reservation to include the 5 course dinners. The food was adequate. I've had just as good at the 99 or Applebees and clearly for a lot less money. The service was rushed the first night but after that we had great waiters and waitresses who treated our children very well. (The first evening the bad waiter brought them a coloring menu but no crayons).
Our last evening there the turndown service started knocking at the door at 9pm. Our children were already in bed and we were of course trying to be quiet so they could sleep.
The final blow came our last day there. As we were cleaning our room up to leave we lifted the bed skirts to find someone elses socks and chocolates from the hotel that were not ours (they had different wrapping). I suddenly felt that the place had never been cleaned.
Then my 7 year old daughter went out onto the deck area outside our room. 3 of the cleaning staff were there, two of which (a man and a woman) had their hands all over each other and were discussing their drinking escapades from the evening before. This did not stop until I appeared on the deck as well.
The view is beautiful, but you can get that anywhere in Stowe. This place is over-priced and not nearly as kid friendly as they claim to be. I've told everyone I know not to waste their money or their time.
Very disappointed
What a disappointment! From the dingy lobby to the peeling wallpaper, this was not what we expected. We were first given a room with a continuous hum the likes of a jet engine; when we complained we were told the room is above the kitchen and it was probably the kitchen fans. The replacement room was acceptable but not as nice. (No price adjustment was offered.) The lodge was overrun with kids (this is not the place to go for a romantic weekend - I awoke at 5:30 both mornings hearing a screaming child in the room below) and the noise in the bar (from the piano and other patrons) was so loud when we went down for dinner Saturday night that we asked to sit in the library (a request which was refused by the bar manager but then okayed by the restaurant manger, probably only because there was a wait for tables.) There is so much Trapp Family memorabilia that we felt we had been dropped into the Trapp Family Theme Park. We did have a good dinner in the dining room (although it took over two hours to be served a three-course meal). My friend liked the cross-country ski trails, and the view is, of course, unparalled. (The Trapps couldn't commercialize this, at least.) Bakery was so-so. Upon departure I got in the elevator with a bellhop pushing a rack full of luggage; the elevator got stuck, the bellhop pried the doors open and then jumped up and down until the elevator dropped the last 12 inches to the first floor. Yikes. What is the management of this resort doing with with money they must be raking in? We probably won't go back.
Nordic skiers paradise
I stayed at the Trapp Family Lodge early last January and was delighted to find that the lodge still had all of their holiday decorations on display. The lodge, my room and the scenery surrounding the resort truly made me feel like I was in the Alps. The cross country skiing trails were wonderful and invigorating. We ate lunch in the Austrian Tea Room and enjoyed an authentic Austrian Wurst platter with hot potato salad that was heavenly. At the end of a long day of exploring the various cross country ski trails, it was a pleasure to sip a glass of wine by the fire in the upstairs lounge while enjoying a relaxing conversation with my family. My stay went much too quickly but left me with memories that I will never forget.
Save your Money Stay in Smuggler's Notch/JeffersonVille
We stayed at the Lodge 10/3 checked out on 10/4. Total cost for the room was $425. What a total rape. For this money I expected 5 star accomdations and I got 1 star acomdations. I'll never go back. We stayed 5 nights in the Sterling Ridge Inn Cabins in JeffersonVille and they were Awesome, 5 star for a 3 star price, skip this wreck of a hotel. All the money is going into the family's wallets and NONE of it back into the property. Go for a day trip, but AVOID STAYING HERE. I have 5 children, and this is also NOT a family place, it's for peopel over 65 who have money to burn and have never stayed in a 5 star hotel.
July Visit
My husband and I stayed there in a $250 room with A/C. We found the room clean and being right under the Austrian bell, we had a great view. The grounds, especially the cemetary, were in excellent condition, the breakfast was excellent and the afternoon tea with cookies, etc. was very good. We have no complaints except for the bakery. It looked disheveled and rather dirty and they definitely need to expand on it and bring it up-to-date. We have stayed there before and we would stay again.
Must have A/C at Trapp in the Summer
We visited the Trapp Family Lodge in August 2003 and stayed in one of their 2 bedroom timeshare units without air conditioning. I would never do that again! I thought I was getting what some reviews called a "luxury" accomodation, but it was a "budget" quality. The unit was damp from humidity-the carpet was damp, the sheets were damp, the furniture was sticky, and the unit is not cleaned properly! The bedspreads and furniture are old, the wallpaper is peeling, the kitchenette and entire unit is dated! The funny part is that the resort is trying to sell timeshares - if that is how they maintain their units, I'm not sure how they could sell a single one! It is in serious need of updating! In addition, we had friends join us for part of our vacation who stayed in the main lodge. They got stuck in a room without a/c and had to leave early b/c when they opened the windows for air, huge black flies came in. Other than the accomodations, the resort was a nice change from the hustle and bustle of every day life. Stowe is a great place, but I would not return to Trapp unless they put significant money into updating the accomodations.
We stayed at this beautiful hotel at the beginning of August 2003.
Surrounded by superb scenery the setting is idyllic. The balconies of this Austrian styled lodge were covered in flowers and the Trapp burial site a delight to the eye.In the hotel there were rooms where you could just sit down and play a board game or try to complete a puzzle. Simple pleasures, but even our young children enjoyed it.The only meal we had at the hotel,although pricey was breakfast,and it was very nice. Also, the hotel staff were very helpful.All around the hotel are photos of the Trapp family and the various stages of the hotel construction. All in all staying there was a great experience
A run down overpriced hotel
The Trapp Family Lodge was a disappointment at many levels. I had visited the hotel as a child in the fall and remember the views as being spectacular. The view is now the resorts only saving grace. We arrived at the hotel and was shown to our $375 a night room which we discovered had no air conditioner. Later we were moved to a guest house which also have no air conditioners (or dehumidifiers) but more windows to open. The whole resort is in desparate need of a makeover. The wallpaper is peeling off the walls, the bathrooms are dingy. The furniture is sleek with moisture. Everything needs a coat of paint. Even the bakery on site was a joke. The bread I bought was probably baked 6 months ago and was still frozen when they handed it to me. The pool that the kids can use is not as nice as the ones in my friends back yards. You pay 40/day for the kids 4 hour camp for a peanut butter and jelly sandwich and a walk around the grounds. Don't waste your money. Go to the Smuggler's notch resort or the Top notch. If you must drive by the Trapp place and check out the view
Worth climbing this mountain!
The Trapp Family Lodge refers to itself as offering a little bit of Austria with a lot of Vermont. It's run by the family that inspired "The Sound of Music." The inn weaves this heritage in without going over the top. It's a high-quality place--and pricey as a result. It's a bit of a splurge with kids. We enjoyed our stay, finding it to be "country" elegant and professionally-run. The mountain views are gorgeous. Our "premier" room was spacious and comfortable with a lovely patio overlooking an apple orchard. The Main Lodge was quiet, perhaps a bit staid if you have young ones in tow. Again, we were there in April--proably a quiet time. The inn has miles of hiking trails among its many outdoor offerings.There is swimming and a kid's program that included crafts and kite-flying at $15 per kite--somewhat limited during our late-April stay. The kids program offerings through the warmer weather and fall are probably many more. Our kids enjoyed the indoor pool in the fitness center; there's an outdoor pool overlooking the mountains and valley for warmer weather. The lodge offers guest houses, too--perhaps a better plan for families with wee ones. The Main Dining Room offers first-rate cuisine, an excellent wine list, and wait staff that is friendly and professional. The children's menu is a tad pricey--for example, $12 for spaghetti and a fruit cup, but the wait staff were very good with our toddler. My only dining room real complaint was about the behavior of a 20-something guest with a tour bus group. She picked at her food and loudly complained about the tasty-looking spinach and other food she was served; perhaps a fast-food stop was in order for her. My 11-year old was amused and appalled!The Trapp Family Lodge is a unique, lovely place that does indeed live up to its promise of offering tasteful European ambience and the best of Vermont hospitality. Its surroundings are unique and its setting is beautiful. It's a lovely alternative to the more bustling central Stoweautiful place to enjoy the great outdoors. If you're a "Sound of Music" fan it will be an even more special destination.
TripAdvisor Reviews Trapp Family Lodge Stowe
Travel Blogs from Stowe
From Rags to Riches
... filled with fall trees. It was a beautiful drive and we decided to take a back (hilly, back country) road through Stowe to see the sites. Well...the main site that Bill saw was a cloud of dust in his review mirror. About 5 miles down the road we discovered we had lost the entire wheel and hub off of the right side of the trailer! Fortunately, there was a school parking lot to pull off into. We unhooked the trailer ...
Week 6 September 27 - October 2
... for homemade ice cream.
The trip to Williamstown, VT was enjoyable and Limehurst Lake Campground is my favorite so far—a quiet, cool, "mom and pop" place alongside a little lake for fishing. Skip opted for a few casts (no fish) after a chili supper in the shelter with the tour group. I found out from a local camper that numerous coaches were relocated to accommodate our group, so that we could ...
Burlington Breather
... like he was a rugby player - and he was (played for 11 years). When he heard our accent, he could not wait to engage us in conversation about all things football, Jarryd Hayne and how good it was to watch him play for the 49 ers.
We finished the day on the boardwalk along the foreshore of Lake Champlain after a little retail shopping at L.L. Bean.
Shelburne - An Amazing Museum
... saw a Uno's Pizza restaurant (our Chicago friends realize Uno's was founded in Chicago). We haven't had good pizza the whole trip. As we ate, we saw three ambulances, a fire truck and several police cars pull into the parking lot. There was an accident between someone pulling out of the parking lot and someone on the street. We hope all those involved make a quick and full ...
Uphill Walking and Stairs
... It was about 40 degrees and the wind was a biting 40 MPH. I noticed people in shorts and/or flip flops. In addition to the chill factor, the flip flops seemed dangerous for walking on rocky terrain.
When we boarded the train, the summit was covered in clouds. Once atop the mountain, we had a break in the clouds. It started raining just as we boarded the train for the trip down. Once again, our weather karma ...


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Jane Lucile Waldron, 81, of Ionia passed away on Jan. 26, 2012. She was born on Aug. 10, 1930 in Orleans Township, Michigan the daughter of C. Raymond and Beatrice (Balderson) Peterson.
Jane was a cook at the Dinnerbell Restaurant and Vivian's Restaurant for many years.
She was preceded in death by her husband, Gerald Wayne Waldron; parents; and brother, Richard Peterson.
Surviving are her children, Cathy (Steve) Corkwell of Ionia, Jackie Waldron of Belding, Sue Schafer of Mason, and Mike (Deb) Waldron of Madison, Ohio; eight grandchildren; seven great grandchildren; and siblings, Jean (Robert) Larson of Grand Rapids, William (Geri) Peterson of Arizona, and Ann (John) Bowers of Belding.
The Funeral Service will be held at 11 a.m. Monday, January 30, 2012 at Lehman Funeral Homes, 220 Rich St., Ionia, with Pastor Robert Winter of Faith Baptist Church of Greenville presiding. Interment will take place at Woodard Lake Cemetery at a later date. The family will receive friends from 2 to 4 and 6 to 8 p.m. Sunday at the funeral home.
For those desiring, memorial contributions may be made to the Belding Library or Green Acres
Assisted Living of Ionia, in memory of Jane. Online condolences may be made at www.lehmanfuneralhomes.com.
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Aroma Remedy
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I love this massage and use it every night and several time per day. It helps so much with my dry skin, especially my hands! A little goes such a long way, and it absorbs so quickly. Doesn't feel oily at all!
Written by pvivona on September 22, 2015
1 - 2 (of 2 Reviews)


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LOS ANGELES - This was the debut stage for the lanky lefthander they called "Hollywood" before he even reached the majors, and it was appropriate. Five seasons somehow passed since Cole Hamels' last appearance at Dodger Stadium. The Phillies unveiled their keystone here Wednesday, with another star pitcher, Zack Greinke, opposing him.
When Hamels re-signed for $144 million in July 2012, the affluent Dodgers opened their wallet and paid $159 million for Greinke. They did not sign him for his bat, which earned a silver slugger award in 2013, and tormented the Phillies.
A 5-2 Dodgers victory spawned in the fifth inning with Greinke at the plate and Hamels on the mound. Greinke took five pitches to earn a two-out walk, the first Hamels issued to an opposing pitcher since June 19, 2012. The electric Yasiel Puig jumped Hamels' first pitch, a fastball, and rocketed it into left for a go-ahead single. The Dodgers never trailed again.


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OKLAHOMA CITY (AP) - A man who was shot to death in his upscale northwest Oklahoma City home had told police earlier this month that he suspected his estranged wife and another person of trying to kill him.
Robert Dale Andrew, 39, was found dead about 6:20 p.m. Tuesday in the garage, police Sgt. Cris Cunningham said.
His wife, Brenda Andrew, 37, was found in the garage with what appeared to be a gunshot wound to the left arm, Cunningham said. Brenda Andrew had called police and said two masked intruders shot her husband.
"She said two male suspects entered the garage wearing masks and shot Robert Andrew," Cunningham said Wednesday. "She got back into the house and called 911, then got back to the victim."
Brenda Andrew was taken to a local hospital where she was treated and released. She has not been arrested and no charges have been filed in the case.
The couple's children, who were inside the home at the time of the shooting, were not hurt. The are in the custody of a family friend.
Police had been investigating Robert Andrew's suspicion that someone was trying to kill him, Cunningham said.
She said that on Nov. 2, he reported the possibility that someone was trying to kill him for the $800,000 insurance policy on his life, Cunningham said. A police report says he suspected his wife and another person of trying to kill him.
Andrew had told officers he was going through a difficult separation and possible divorce.
The shooting was being investigated as a home invasion.
Police also were investigating the apparent cutting of the brake lines on Andrew's car.
"We have a couple of reports on Oct. 26 from Robert Andrew that he was having problems with the brakes on his vehicle," Cunningham said. "A service technician looked at the brakes and said it appeared brakes were intentionally cut."
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Customers who opt-in to email marketing from your WordPress e-commerce site during checkout are added to a specified list on Sendloop.
Credit to Adam Sewell who wrote the original code that allowed data to be transferred from Shopp after checkout. This code has been extended for several other services.
Credit to Sendloop who created the PHP API Wrapper for the Sendloop API. Thanks to Kivanc Erten who answered several questions regarding using the Sendloop API.
Need a Shopp developer to help you with your Shopp? Hire a Shopp developer and consultant today.
What do you think about video tutorials for Shopp? Start learning Shopp with video tutorials
Requires: 3.5 or higher
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Ready in 20 minutes
Easy, enjoyable Thai salad, which is delicious for lunch or a light dinner. Serve it warm or room-temperature, either on its own or with lettuce wraps for a casual meal.
82 people want to try | 122 have favorited
Bring a large stockpot of water to a rolling boil.
Meanwhile, heat a large saute pan to medium heat. Add vegetable oil, and saute the shrimp, carrots and ginger very briefly until the shrimp is almost cooked through, about 2 minutes. Note that the shrimp will continue to cook when you turn off the heat, so stop them before they are fully cooked. Put them aside in a bowl.
Place rice noodles in boiling water, and boil for 2 minutes. Drain into a colander and (for room-temperature salad), wash and rinse well with cold water. Mix ingredients in a large bowl. Garnish with cilantro and lime, and crushed peanuts.
Thai Cucumber Salad
I recommend pairing it with this recipe
— stevemur
nicolegory 3y agoIt was very good! I think next time I will try to make my own sauce. I substitute the papaya for avocado and cooked the shrimp with a little sesame oil.
kristinsacco 3y agoThis was delicious and very easy. I think next time I would add a small amount of salt to the water for the noodles.
stevemur 3y agoBright and simple. Delicious.
ambrarecipes 3y ago
melodynelson 4y agoThe flavor in this is unbelievable! You will find yourself standing at the fridge with a fork in your hand eating it out of the bowl...that is if there is any left to put in the fridge.
Deepolliwog 5y agoMy grocery store didn't have proper rice noodles, so I just used spaghetti, but this was delicious! I am fairly new to cooking. This was fast, easy and impressive. And the kids (2 and 4) approved. I did not add papaya.
dmjendor 6y ago
stevemur 6y agoDelicious!
stevemur 8y ago[I posted this recipe.]


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okay, so after we found out the sex of bambino, i was hell bent on deciding on his name that day! we had a couple different choices;
Lorenzo Robert T-----
Randy Edker T---- JR
Vincent Robert T----
hubby wanted JR but i wanted my first born son to have my grandfathers (Robert) name since he was basicly my dad. so i came up with a new list using the name everyone calls DH, Ray.
Robert Ray T---
Ray Robert T----
Lorenzo Ray Robert T----
and i liked the last one the best! but DH kept saying its too long, but he eventually gave in cuz he understand how important it is to me. and it was a compromise, DH picked the first name, got his name in the mix, and i got Robert. the only other person who seems t love the name as much as i do is my mother (but she had 4 daughters and feels strongly about putting that fact into everything, so we all had 4 names. i was used to it. it didn seem strange to me for someone to have 4 names) but what i dont understand is why its such a big deal and why people are so turned off. i mean growing up, i basicly had 5 names.
is it really that strange? is it really that long? whats the big deal!? does anyone else have 4 or more names?


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Company Overview of NeuroTherapeutics Pharma, Inc.
Company Overview
NeuroTherapeutics Pharma, Inc. develops and markets therapeutics for patients suffering from central nervous system (CNC) disorders. The company focuses on developing a pipeline of compounds and medicines for the treatment of neuropathic pain, inflammatory pain, acute pain, epilepsy, anxiety, autism, migraine, schizophrenia, and bipolar. Its lead product NTP-2014 is a molecule compound that has applications in various diseases, including epilepsy, pain, and other CNS indications. The company was incorporated in 2006 and is based in Chicago, Illinois.
8750 West Bryn Mawr Avenue
Suite 440
Chicago, IL 60631
United States
Founded in 2006
Key Executives for NeuroTherapeutics Pharma, Inc.
NeuroTherapeutics Pharma, Inc. does not have any Key Executives recorded.
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The DC/CW panels in Ballroom 20 at Comic-Con doled out some details about the shows before they roll out this fall and showed off a lot of cast camaraderie, too.
From synopses to trailers, here's what we know about the new shows you'll care about next season.
Dr. Kirsten Bell of the University of British Columbia suggests that Cupertino is the home of something resembling a faith-based organization.
Bonnie's back, just in time to witness a barrage of futuristic concept videos. We get Samsung's take on the transparent tablet of the future. Also, Toyota's vision of a self-driving psychedelic car from a frightening nightmarescape where the middle-aged are given the Logan's Run treatment. We revisit the fashion predictions of 1939 and watch as flying robots construct foam towers. In Geek News, Eric recounts his obsession with MST3K and the latest Rifftrax Riffplayer, makes amends with Dr. Who Fans, and shows us the creepier side of Batman.
CBS News correspondent Dr. Debbye Turner Bell shows off a high-tech pooper scooper, a doggie treadmill, spill-proof bowls, a microwavable cat cake, and more.
This week, Donald and Jasmine discuss a monumental smackdown between the Beats Solo by Dr. Dre and the Bose On-Ear Headphones. OK, maybe not quite monumental, but certainly interesting.
This week, Donald will just not_shut_up already, so Jasmine tries to impose a word cap on his ramblings (it fails). Items that are babbled upon include the overly bass-heavy Dr. Dre Beats Solo headphones, a potential Zii war between Nintendo and Creative,
In the final MP3 Insider of 2008, Donald and Jasmine discuss Dr. Dre's super stylish in-ear headphones, a way-too-pricey iPod dock from DLO, some touch-screen alternatives to the iPod Touch, and a gaggle of gear for the Creative Zen family.


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I have my VMDK/RAW files on a Linux server which is connected to a CIFS share, I want to get them copied up to the local datastore of my standalone host running ESXi 5 free. I mounted the CIFS share on my Win Desktop and used vSphere client to copy them to the datastore but it is going too slow < 1MB/s. What are my other options? Physically removing disks is not an option.
There aren't any I'm afraid, that's as quick as it'll get unless you can copy the files to an NFS server that can act as a datastore. Others have tried SCP'ing files but it's treated as such a low priority job that it's slower than the VIClient method you're using.
You're doing all you can.


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94.7% would recommend this item to a friend.
2 out of 2 people found the following review helpful:
What are the pros? taste, texture, yield
What are the cons? bolts easily
I love this spinach. Its leaves are large and tender, giving a lot of food per plant. It does bolt at the first sign of hot weather, but it is well worth the effort for cool weather. I'm going to try it again in fall and see how it does.
Would you recommend this product to a friend?
What are the pros? healthy
What are the cons? bolted immediately
We had a few days in the 80's in May. I planted this the first of April, and it grew slowly, but that may have been that my soil was too alkaline. My complaint is early bolting. It bolted by May 15. I got almost no leaves, and it was only 2-3 inches tall when bolting occurred. Perhaps this should be grown in more northern zones.
Thankfully I have some New Zealand spinach to try.
Would you recommend this product to a friend?
11 out of 11 people found the following review helpful:
What are the pros? The best I've grown!
What are the cons? It's all good!
This spinach was awesome! We have a relatively short growing season in the mountains of Arizona, and it thrived all summer. We planted another round in late summer that is now coming up in March! My husband isn't normally a greens fan, but he LOVED this spinach and wants us to plant more! It is a beautiful dark green and firm. It keeps very well in the refrigerator. I highly recommend it. I'm ordering extra this year, and will plant more every 2 weeks to keep it coming! Enjoy!
What are the pros? Thrives in cold weather
What are the cons? Can be picky
The first year we tried to grow this we gave it too much sun and too much attention. When winter was approaching we said 'forget it' and left it to fend on its own. To our amazment this spinach was not only alive, but thriving and happy in the cold, wet winter. It grew along a north wall in crappy coil and that was apparently what it liked!
9 out of 9 people found the following review helpful:
What are the pros? Taste
What are the cons? None
Planted way late but due to a mild winter, so far, we have had plenty of spinach. Great taste, easy to grow and just keeps on producing. Hope it makes it through this winter without any hitches. The mild weather has kept it from bolting, highs have been no greater than 84 degrees. Will order again.


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A Meta-Analysis of High Resolution Audio Perceptual Evaluation - June 2016
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Synthetic Reverberator - January 1960
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Psychoacoustic Considerations in the Design of Studio Control Rooms
A great deal of discussion has been held concerning optimal control room shapes and finishes, and their effect upon monitoring accuracy, localization, and illusory ambience. This paper describes design considerations based upon experimental data concerned with the perception of temporal and directional characteristics of reflected sounds. Application of this data to monitoring situations argues against the discrete, high amplitude, laterally-opposed reflected sounds.
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Isabelle Moretti is one of the most appealing figures both among harpists and in the musical world today. Bright, enthusiastic and with real temperament, she imbues her instrument with inimitable style, generosity, sincerity and nobility.
Crowned with prizes at international harp competitions in Geneva, Munich and Israel, Isabelle Moretti is invited to the greatest concert halls all over the world. She appears with the Bavarian Radio Symphony Orchestra (most recently under the baton of Sir Neville Marriner), the National Orchestra of Lyon, the Paris Orchestral Ensemble, the German Chamber Orchestra Bremen, the Israel Chamber Orchestra, the Orquestra de Córdoba, the Spanish Radio and Television Symphony Orchestra and the Israel Philharmonic Orchestra.
This concert features the music of San Diego singer/songwriter Tolan Shaw. Tickets are $10. Food service begins at 6 PM.
Tolan Shaw is an accomplished singer/songwriter from San Diego, crafting songs based on travel and life experiences. He is better known for his work with the San Diego based band, The New Archaic, as the frontman. The band won Best New Artist at the 2009 San Diego Music Awards. In 2010 they received another San Diego Music Award nomination for Best Alternative Album on their debut full-length Movers and Fakers, and were in high demand to perform at San Diego's most well known venues, opening for international acts such as Switchfoot, Dashboard Confessional, and Third Eye Blind.
Tolan's solo work is inspired by travel, spiritual discoveries, nature, and big questions of life. He sees music as a way to delve deeper into his own journey through life and to connect with others, writing directly from the heart. Though differing from the music of The New Archaic, Tolan's solo performance is equally as captivating, exposing raw emotion and soul and brimming with dynamics. Tolan began to refine his solo show in 2009, putting on standing room only performances at local coffeehouses and opening for touring artists such as Matt Costa, Jon Foreman, and The Format.
At 6 PM, the Museum will host a special wine & cheese reception where you'll have the opportunity to meet and greet the Museum's Advisory Board, comprised of music industry luminaries.
Additionally, the Museum will also host a raffle to raise proceeds in support of our ongoing educational programs for adults and children.
Prizes include:
- Lifetime membership to the Museum of Making Music!
- Two free tickets to all our remaining concerts in 2012! (a $490 value!)
- $100 Museum Store Gift Card
- 50 Admission Passes to the Museum (a $400 value!)
- Complimentary facility rental for your private party** (a $1000 value!)
- One free semester in the North Coastal New Horizons Band OR the North Coast Strings Ensemble! (up to $195 value!) and more!
To describe her is nearly impossible. She's a cross-genre, Blues-Flamenco-Celtic-Funk-Folk-Jazz dynamo. She tells tall tales with the ease of a stand-up comic. She solos and wails like a rock guitarist. She turns music into theater and theater into something lyrical. Deborah Hanson-Conant dazzling performance on her signature carbon-fiber electric harp will guarantee you'll never look at the harp the same way again.
Deborah Henson-Conant is a Grammy-Nominated artist who sings and plays the harp, tells stories and composes symphonic music that runs the gamut from bombastic to tender. She has been described as "the wild woman of the harp" by bandleader Doc Severinsen and "the talented love-child of André Previn and Lucille Ball" by NPR's Scott Simon. Her playing ranges from raucous to delicate and her performances blur the line between musical performance and theatrical event.
Deborah herself is impossible to categorize. She has made her own path, composing musical theater since the age of 12, first studying classical harp, then developing her own version of swing and Latin jazz and finally synthesizing all three elements into a new genre of musical performance. Her shows mix jazz, folk and flamenco with a theatrical narrative of storytelling and humor.
Deborah Henson-Conant has toured with the Boston Pops as a guest soloist, premiered her own orchestral works with symphonies throughout the US, toured jazz clubs in Germany and Celtic Festivals in France, opened for Ray Charles at Tanglewood, starred in the PBS special Celtic Harpestry; been featured on NBC, CBS, CNN, NPR and has hosted TV shows for BET and BBC Affiliates. She's been interviewed by Charlie Rose, Joan Rivers, Billy Taylor, Studs Terkel, Scott Simon, Jamie Gangel, and Susan Stamberg. She's the Grammy-Nominated artist and star of "Invention & Alchemy," her one-woman show with full orchestra, which debuted on PBS stations nationwide in March 2007.
Henson-Conant has revolutionized her instrument. She's brought vibrant passion and individuality to its sound -- and in the process she herself has been transformed. Her work is an exploration of possibilities -- a transformation that moves her audience out of the ordinary and into the extraordinary. If you're one of those people who thinks a harp is meant to soothe the savage beast, think again - this time it's the savage beast who's PLAYING the darned thing!
To celebrate the 40th anniversary of his most popular song, Jack has partnered with South Coast Winery to develop his own Peaceful Easy Feeling Cabernet Sauvignon. This event pairs his sweet tunes like "Peaceful Easy Feeling" and "Slow Dancing" with the velvety, black cherry aromas of this drinkable Cabernet Sauvignon produced and bottled locally in Temecula, CA. In addition to a full-length concert, guests will be treated to a complimentary glass of wine and light bites. Proceeds from this event will benefit the Museum of Making Music's education programs.
Come join Jack for a night of wine and song!
This program, put together by Yamaha artist and saxophone expert, Thomas Liley, explores the depth and breadth of the saxophone in classical music. Liley will be joined by pianist Matthew Gianforte as they perform pieces from Mozart, Feld, Debussy and Piazzolla. The program also features educational commentary on the saxophone's role in classical repertoire.
Tickets to this event are $15 for general admission, $10 for museum members, and $8 for students.
This event is supported in part by Yamaha Corporation of America.
Tickets are $25; $20 for Museum Members and $18 for students.
For more information or to purchase tickets, please call 760-438-5996.
Kora virtoso Amadou Fall is a native to Senegal, West Africa and comes from a family of musicians. His father, Mamadou Fall, was a guitarist who played with several well-known Senegalese musicians including Baba Maal.
While he was growing up, Amadou's family lived near a city of griots (West African storytellers and keepers of tradition). He often visited the griots and was taught how to play a few songs on the kora, a 21-stringed harp-like instrument that is made from fishing line, wood, calabash (gourd) and cow skin. Amadou fell deeply in love with the instrument and went back to his city to build himself one from scratch. He started his journey of mastering the art of playing kora from the little he had learned, and the rest has been self-taught.
Amadou has been playing kora for 20 years now, and has performed with various artists such as Baba Maal, Fatou Lowbe, Ibrahim Ba, Djembe Rhythm, Irene Tassambendo and many more. He has played extensively on the African continent (Senegal, Mauritania, Congo, Burkina Faso, Mali, Togo, Benin, Ivory Coast and Nouadibou). He has also been sought out and played in other parts of the world such as France, Belgium, Italy, Hungary, England and the United States. Amadou has also participated in several recorded albums for music artists from around the globe.
Amadou Fall currently resides in California where he hopes to bring people from all walks of life together in peace with music from Africa, all through the breath-taking sounds of his kora.
"Peggy Gilbert & Her All-Girl Band" is an inspiring and heartwarming film about an indomitable woman who broke stereotypes and pioneered the way for female musicians. With insightful interviews and a treasury of jazz greats, this film touches the heart.
Tickets are $15; $10 for members.
The Museum of Making Music's mission is to celebrate the rich history and encourage the future of music making.
The Museum's vision is to preserve, communicate, and advance the tradition of innovation and excellence in the music products industry and to help ensure that music making processes, in their broadest sense, continue to thrive.
Since March 2000, the Museum has provided opportunities for cultural enrichment while preserving our musical heritage through special exhibitions, innovative concerts and educational programs aimed toward a wide range of audiences. On permanent display are hundreds of vintage instruments, audio and video clips, and a vibrant interactive area.
Organized chronologically, each gallery features the historic milestones, popular music and instruments of those eras. A snapshot of music business practices and nostalgic re-creations of music stores provide a glimpse into the music products industry. Special exhibitions are presented twice a year with concurrent music presentations and workshops highlighting renowned international and national musicians as well as local talent.
The Museum believes in broad-based educational programming, and providing accessible instructional experience to students of all ages and backgrounds.


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NEW YORK (September 8, 2013)--Rapper Eminem made a puzzling appearance on ESPN's "Saturday Night Football" halftime show to promote his new single and video, "Berzerk."
Sitting with Brent Musburger and Kirk Herbstreit, Eminem seemed at first slightly confused, with his mouth hanging open.
Eminem rarely does interviews, and certainly not live on ESPN.
Musburger asked him about his music and referred to him by his given name, Marshall Mathers.
"Live TV freaks me out a little bit," the rapper said, but he soon seemed to relax, saying "Berzerk" would be the new theme of "SNF."
The Detroit native also talked about his devotion to the Detroit Lions.
His new album "MMLP2" comes out Nov. 5.


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A guy, usually in his teens who dresses like a 12 year old boy with caps turned backwords and baseball t-shirts, shorts or blue jeans. Spends his time playing vodeo games and drawing animies and other cartoon stuff.
Also acts really boyish and obnoxious. Poser in a way.
Usually a mixture of jock and skater.
Not good at sports or skating but tries.
Makes fun at everything they see, really 12 year old boy acting ways,even though they might be much older of age, spit most of the time and are very naive guys. Not fully mature.
Also acts really boyish and obnoxious. Poser in a way.
Usually a mixture of jock and skater.
Not good at sports or skating but tries.
Makes fun at everything they see, really 12 year old boy acting ways,even though they might be much older of age, spit most of the time and are very naive guys. Not fully mature.
That anoying kid thinks he knows how to skate,that stupid junior
by sevastian April 11, 2008
Trending Now
Top Definition
Your third year of high school. Junior year means you are finally an upperclassman, after two years of crap at the sophomore and freshman ranks. However, as a junior, you still aren't the top dogs in the school, and still have another year to take orders from older douchebags. Junior year marks the beginning of the second half of your high school career...Good Luck.
Junior year is like playing the role of Robin for a whole school year.
by Jakabones August 12, 2006
An 11th grade student in high school who generally sticks by the seniors instead of looking up to them, and of course, looks down upon the immature dramatic freshman/sophomores.
Joey is a junior who doesn't have to stress over graduation, nor does he have to be surrounded by annoying freshman/sophomores. Woo hoo.
by Morbidia May 28, 2005
An awesome person, usually praised for no particular reason. Is a man of great sex often surrounded by girls who want to get some. Junior's are often athletic and kind.
humans<Superman<Chuck Norris<God<Junior
by mmnbvcxzasdfghjlqwertyuiopxcvb October 11, 2010
Basically the year when you are not yet a senior, but think you are as cool as the senior and better than the seniors. It is generally the peak of high school and kids get cocky and think they know it all. It is the first year of indepedent driving in most states, but learners permits start in different countries. To be a cool junior, you pretty much need to have your own car, and the prom is a big deal for you. It is like life or death. Junior year is also the hit in the head year, when you realize that college is only 2 years to go and you'll have to prepare for your partying by taking the SAT and get into Harvard to party.
Staci is a junior. Time to go to the prom and study for the SAT.
by Kyle 230 May 04, 2010
A person who is incredibly awesome. He is trusting, kind, and hella funny. He could be insanely nerdy and love Star Wars but that's okay because that's what makes him an awesome friend. Oh and he is not that bad with the ladies I might add. Girls take note of this. Find yourself a Junior.
"Who did you say was awesome again?"
"Junior is awesome!"
"Right I can't forget that!"
"Junior is awesome!"
"Right I can't forget that!"
by Darth Invader 94 January 29, 2012
A freshly bleached asshole. Clean and breathtaking, but still just an asshole.
My wife came home from the spa, bent over, and showed me her junior.
by rambo111 December 29, 2011
The "living dead" who overload on AP and honors classes because the only thing they think about is getting into the best college they could imagine. It is a known fact that all are dependant on caffeine.
You can catch most juniors saying this at around six a.m.:"MOM! WHERE IS MY COFFEE?!"
by SammmmyM October 13, 2011


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William "Bubba" Flint/Special Contributor
Is that your stomach rumbling?
Here are the 100-plus places you can eat for cheap during DFW Restaurant Week
Reporting challenges
Pulitzer-winner Sheryl WuDunn talks about service beyond reporting at #TheMayborn16
Coming soon
Marvel teases Black Panther, Spider-Man and more, casts Captain Marvel at Comic Con
Settling in
Cowboys RB Alfred Morris ships his 1991 Mazda to Dallas
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Women's Pink Lotus 'Orientate' Ombre Print Leggings
An energizing print on mid-rise workout leggings gets kicked up a notch with a mesmerizing ombré wash down the calves. Smooth flatlock seaming won't rub or irritate. 87% polyester, 13% spandex. Hand wash cold, dry flat. By Pink Lotus; made in the USA. Women's Active & Swim. Activewear Glossary Learn More


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Revolutionizing American Beer
The craft beer movement is at its peak. Jim Koch, chairman of Boston Beer Co., which makes the Samuel Adams label, talks about the U.S.'s growing thirst for specialty beer
Twenty-five years ago, a consultant-turned-entrepreneur began hawking a new beer to Boston bars out of a station wagon. Jim Koch hoped he could build a modest local business with a high-priced brew that was heavier on hops and malt than most domestic beers.
Boston Beer Co. SAM 0.59 % , the maker of Samuel Adams Boston Lager, is now a publicly traded company with a market capitalization of about $790 million. Mr. Koch, chairman of Boston Beer Co., has helped foster a revolution in small-batch American brewing.
Today, "craft" brewing, which includes the likes of Sierra Nevada Brewing Co. and Deschutes Brewery Inc., represents 7% of the dollar sales of beer in the U.S. Craft beer is beer produced in small batches, typically by independent breweries. The Brewers Association, a trade group representing craft brewers, defines craft breweries as those who produce less than 2 million barrels a year, among other criteria. The U.S. now has about 1,500 craft breweries—a huge increase over the roughly 80 breweries of any kind that existed in the U.S. in 1980. Craft brewers, whose dollar sales rose by 10% last year, are bringing to market an ever-increasing array of beers, sometimes with exotic ingredients like cocoa, coffee, berries and tree seeds.
Today is Patriots' Day, a holiday commemorating the first battles of the American Revolution. Patriots' Day was also the day in 1985 that Mr. Koch's brew made its official debut. The 60-year-old Boston Beer chairman recently sat down with The Wall Street Journal to discuss his early days making and selling beer, why craft beer is thriving and why his company's U.S. market share remains less than 1%. Edited excerpts:
WSJ: What was your thought process when you decided to leave Boston Consulting Group, where you worked as a consultant, to start a beer company?
Jim Koch: I had gotten to the point at Boston Consulting Group where, OK, I've learned a lot here but I don't want to do this for the rest of my life. At that time, what's now called craft brewing was virtually non-existent, and there were no real success stories. Most of the people who started craft breweries didn't make it. My business plan was based on extrapolating what existed at the time, which is the only sensible way to do it. And the answer from using the best business methodologies was that, after five years, I would get to 5,000 barrels of beer. It was always meant to be a very small, local business.
WSJ: Your dad, who had been a brewmaster in Ohio, didn't think it was a good idea, did he?
Mr. Koch: Not at all. He'd been in the beer business, my grandfather had been in the business. Their life in the beer business was during the fairly brutal consolidation of brewing in the U.S. [from the late 1930s to the early 1980s].
WSJ: What do you remember about the first beer you sold?
Mr. Koch: I went from being a high-paid BCG manager to being a beer salesman, and it was a shock, because all of a sudden my three degrees from Harvard didn't matter. I was just one more guy walking into a bar making a cold call with a beer that nobody had ever heard of, that had no advertising and kind of a funny name and didn't taste like anything anybody had ever had before. And it was the most expensive beer in the market.
WSJ: How quickly did you start to see signs that this may have some promise?
Mr. Koch: Right away. That was what was really exciting. People would drink it and it was a surprise to them. They started talking about it.
Top 10 Craft Brewing Companies
Based on 2009 beer sales volume, with more popular labels noted.
1. Boston Beer Co. (Samuel Adams Boston Lager) Boston, Mass.
2. Sierra Nevada Brewing Co. (Sierra Nevada Pale Ale) Chico, Calif.
3. New Belgium Brewing Co. (Fat Tire Amber Ale) Fort Collins, Colo.
4. Spoetzl Brewery (Shiner Bock) Shiner, Texas
5. Pyramid Breweries Inc. (Haywire Hefeweizen) Seattle, Wash.
6. Deschutes Brewery (Mirror Pond Pale Ale) Bend, Ore.
7. Matt Brewing Co. (Saranac Adirondack Lager) Utica, N.Y.
8. Magic Hat Brewing Co. (#9) Burlington, Vt.
9. Boulevard Brewing Co. (Boulevard Unfiltered Wheat Beer) Kansas City, Mo.
10. Harpoon Brewery (UFO Hefeweizen) Boston, Mass.
Source: Brewers Association; brewery Web sites
WSJ: Looking back, what led to the boom that craft brewers are now enjoying?
Mr. Koch: There's a bunch of things, ranging from human passion and pride to a new model [for premium products] in the beer business. The foundation of this industry is the passion, the energy, the creativity … the just stubborn refusal to compromise, that is a characteristic of craft brewers.
WSJ: Could craft beer ever represent the biggest segment of the industry?
Mr. Koch: No. I hope not. Because that would mean we dumbed the beer down for volume, and I don't ever want to see that. I used to say I make beer for 5% of beer drinkers. The reality has always been that 95% of beer drinkers don't like my beer. Now, that number has probably gone down to 90%. Because most people drink beer for refreshment, and that's fine. And that's the domain of the big brewers and they're great at that.
WSJ: Speaking of the giant brewers, what do you think of their efforts at craft-style beers, such as Budweiser American Ale or Blue Moon?
Mr. Koch: I believe that great beer needs to come from the heart of somebody who really loves it, and you can't fake that. The big guys have been trying to find a Sam Adams clone since 1987, when we were just starting to get a bit of attention.
WSJ: Blue Moon, from MillerCoors, is viewed as the success story of the craft-style beers from the big brewers.
Mr. Koch: Yes. So, in 25 years, after dozens of attempts … yes, Blue Moon has been successful. So it's not impossible, but it's hard.
WSJ: Do you think Blue Moon is a good, quality beer?
Mr. Koch: Yes, of course. It's a nicely made beer.
WSJ: What are the company's big challenges?
Mr. Koch: Combating ignorance and apathy—people who don't know about beer and people who don't care about beer. From the very beginning, people would ask me: "What's your goal?" My goal was: I want to change the way Americans think about the quality of their own beer. And that's happening.
For most of the last 25 years, the person who drank beer for refreshment really didn't venture into the Sam Adams territory. But now more and more people will have a beer like Sam Adams for some of their occasions. There's just beginning to be the idea of beer-and-food pairings, that beer pairs with food as well as—and in many cases better than—wine.
WSJ: You've accomplished a lot. What do you still want to get done?
Mr. Koch: When you're less than 1% of the market, there's a lot to do. Like maybe get to 1%. That would be pretty cool.
I want American craft brewing and American beer culture to be recognized all over the world as the epitome of the brewer's art. I want the rest of the world to look at America and go, "That's where the best beers in the world come from." It happens to be true today, and we have to keep doing it and innovating in order for the realization to take hold in the rest of the world.
To me, a landmark in that, and one of the most gratifying things that I've been able to do, is the partnership [to jointly make a new brew] with Weihenstephan in Germany. That is a watershed event in American brewing. Weihenstephan is one of the most respected breweries in the world. They have been brewing on that hill for nearly 1,000 years continuously. And they came to us to invent a new beer.
WSJ: Can people buy it yet?
Mr. Koch: No. We're now going through the finishing touches. It's been almost two years that we have been trying to do this … We basically took the brewing process apart and did it differently. I can't talk about it too much because we are patenting it.
Write to David Kesmodel at email@example.com


text: The lodge is great. It is in a lovely peaceful place. Trees, rocks, river, nature!!! We had a room that had a partitioned off bathroom, Rooms as you would expect from the late 1800's were small but cute and quite comfy. The bedding was good and the mattresses comfortable. We had a lovely view out the window. The recently done... 更多


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The Design and Manufacture of Loudspeaker Cones—An Introduction
The assumption of a diaphragm moving as a piston has made mathematical analysis of low-frequency loudspeaker performance practicable, but above this -piston region- is where most of the -witchcraft- of loudspeaker design exists. Diaphragm mass, shape, and material are among the determining factors at higher frequencies, and an understanding of their effects and methods of control in cone manufacture will aid in dispelling the remaining mysteries of loudspeaker design.
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Adam Sandler & Selena Gomez take on famous monsters in new 'Hotel Transylvania' images
Two new images have been released from the upcoming 3-D animated comedy "Hotel Transylvania", which centers on Dracula's (voiced by Adam Sandler) attempts to stop his daughter Mavis (Selena Gomez, who recently replaced Miley Cyrus in the voice role) from falling in love with a young human (Andy Samberg) who happens upon their five-star "monsters-only" resort. The film was directed by animation veteran Genddy Tartakovsky ("Star Wars: Clone Wars", "Samurai Jack").
The images look relatively cool (if not exactly unique), though anything that involves Sandler is a clear cause for concern. Nevertheless, Tartakovsky is a well-respected 12-time Emmy nominee for his animation work, so perhaps he'll be able to bring something special to the project.
Other voice actors in the film include Kevin James (Frankenstein), David Spade (Griffin the Invisible Man), Fran Drescher (Frankenstein's bride Eunice), David Koechner (Quasimodo, now a gourmet chef), Cee Lo Green (Murray the Mummy), Steve Buscemi (Wayne the werewolf) and Molly Shannon (Wayne's wife Wanda).
You can check out the two just-released images below, along with the film's official synopsis.
My grade for the artwork: B. After viewing, be sure and grade it for yourself at top left!
Follow me on Twitter @HitFixChris
"Hotel Transylvania" hits theaters on September 28.


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In order to import/extract data from tons of DWG files, I'd like to know experiences with ArcGIS Data Interoperability, and its strong points versus FME or GeoKettle.
closed as too broad by PolyGeo♦ Oct 18 '15 at 20:13
There are either too many possible answers, or good answers would be too long for this format. Please add details to narrow the answer set or to isolate an issue that can be answered in a few paragraphs.If this question can be reworded to fit the rules in the help center, please edit the question.
Arcgis Data Interoperability Extension (ADIE) "is" FME.
Extended is a term that Safe Software uses to describe hooking or linking the software together.
My experience is that if you know the data well "dwg layer names, color assignments, object data, feature types/layers" you will be able to navigate and get some good usable data out with fme or the ADIE (easily).
But for interactive data browsing and export creation I prefer Map3d.
Also note that FME desktop for ArcGIS can be "extended to AutoCad Map3d. So you can import/export any of the types available in fme desktop directly from autocad as you can in the interoperablity extension.


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* * LET'S CUT TO THE CHASE: I'm addicted to bi sex. I'm always seeking over-sexual bi's for delicious times... * WHY WE SHOULD HOOK-UP: 1) We love porn 2) We love bi sex 3) We love toys # # # # # # # # # # # # # # # # # # # # # # # # # # # # * Now, details..... WHO AM I? A 6'2" 205 lbs, tanned, athletic, bisexual guy that tastes great and are definitely filling (8"+). I love women and men and enjoy intimate times with both.. I HAVE A LOT OF GOOD FRIENDS and am successful in my career. I'm here to live and explore my other side. I'm fun to be around, low maintenance, and completely enjoy sharing pleasure with women, men and couples. I LOVE ORAL SEX -- giving and receiving, with women and men. I love the feeling of another's orgasm as well as my own around an excited cock. Don't allow my candor and rhetoric fool you. I'm a classy guy that enjoys the best but also appreciates simple things. But I also love feeling it deep in my throat while my appreciative woman watches jealously. I like to wear my Oakley's while you take some rally nasty pictures and videos of me deep throating the nearest cock. I've done well and need the same from my friends. I dress casually but can slip on the monkey suite and turn heads. I always present a professional image so very few know of my passion and how I love to please others. But I'm most comfortable in my birthday suite with you!! I'M AN OUTGOING "PEOPLE PERSON" who enjoys meeting new, fun people to go to sporting events (Lakers, Clippers, Dodgers, Angels, Kings,
s, USC) with and later have hot, dynamite sex. # # # # # # # # # # # # # # # # # # # # # # # # # # # # * Now to my "other side: I MAY APPEAR TO BE[/B] the "All American boy next door", I'm actually a kinky, nasty, errotic, well hung (8"
and very oral 39 yo bi guy who looks like I'm 30 and acts like I'm 25. I'M A SEXUAL EPICUREAN AND LOVE PUSSY AND BIG COCK (not necessarily in that order). I like it all. I'm searching for those elusive bi's who are like me -- ovesexed, always horny and who can't get enough sex. I need someone to share myself, my sex and my life with. Bisexuals only. IN THE BEDROOM I love to play with sex toys (dildos and vibrators) and watch xxx porno DVDs. I love the feeling of being "filled-up" with a delicious dildo or vibrator. I especially like making others cum and the thought of a shooting cock makes me quiver! It's so damn hot..... WHEN WATCHING PORN or enjoying each other I love sliding a delicious dildo in my ass and having the best and hardest orgasms possible. I also love the hot, nasty feeling of a delicious cock banging away at me and women with their strap ons having their way with me. I LOVE BEING FILLED UP and crave that errotic feeling of a cockhead sliding deep inside my ass...... FINALLY, I LOVE snowballing with women and men who want to share cum! LET'S CUM TOGETHER SOON!!!!! Paul My Ideal Person: MY UTLIMATE GOAL: To meet young, kinky, open-minded bi women whom I can spoil and be her sugar daddy. She must be open to anything. Also to meet youngish, bi men for bi sex. I also want to make some very good sex/fuck friends. They will also be special friends that can share a closeness and some very intimate thoughts and times. Discretion is very important to me. I want my special friends to share privacy and intimacy. I'm very bi. I'm interested in hot, nasty, erotic sex with kinky, nasty uninhibited and open minded bi gals and (well hung) bi guys who love the same things as me: Well hung bi guys, kinky bi gals, couples and groups. I love eating pussy and sucking cock. Let's get together, life is too short.
38yo bisexual male. Well I'm open to a lot and interested in a lot. I would love to experience more of my submissive side, find an attractive and well hung man to make me his cum slut to fuck me, just make sure he's happy and taken care off. Another is a few woman with strap-ons. I also like black men and woman and would love to even try a gang bang. I would really enjoy being with a bi couple and enjoy sucking a cock off together with a woman, eating her out while she's getting fucked, and DP her. And of course good fun kinky sexy with a woman, from eating her out to fucking her in the ass and everything in between. Not really into Piss, Scat, extreme pain or torture, and of course NO KIDS!
I am a good person, who is energetic, outgoing and likes to have fun. I want a person who is the same way. I am looking to hook up with men, women and male/female couples. I am completely bisexual and love to do everything with a man and a woman. I like to suck cock/get sucked. I like to fuck/get fucked. I would love to get fucked with a strap on dick. I would love to have a full day fuck session. I love to eat pussy and when I fuck men I do it strictly bareback.
Hi! 58yo bisexual male. I love to please men and women.I love to explore the wildest fantasies with men, women, bi-women and couples. If you want a man to make love to you for hours, then I'm your guy. If you are looking to add some spice, adventure and fun to your sex life, send me an email. All inquiries are responded to.
54yo bisexual male.
licking pussy and sucking cock. Would love to combine the two by cleaning up a fresh creampie....although I'll never turn down a pussy or a cock.
I'm a simple man. I'm an easy going guy. I'm also open to most scenerios. I am an older guy that realized that I can't make up my mind which sex I like best! I like them both equally, the same you might say. I prefer not to talk politics or religion. I do love sharing with couples,men or women that actually wants to meet and just enjoy having some enjoyment of each others bodies. I'm not gay, I'm bisexual. I would guess my best feature is humor, wit and willingness, and being universality sound.
Older bi male here looking for new friends. Just a harmless old fart who enjoys erotic fun with men, women, and couples. I love having friends on my pontoon boat for "nude cruising", and other play. I'm also seeking a female partner for swinging encounters with others that have the same interests.
Im 6ft, 200, brown hair, hazel eyes, 6 inch hard cock!
to completely satisfy a woman (love to eat pussy). Looking for fuck buddie(s) MMF/MFF, cyber/phone sex! Not looking for relationship, just discrete sex. Im considered attractive by women. Because I want to be discrete, I can only send pic upon request.... MEN: If you really like sucking and fucking hard cock and need to suck and fuck hard cock, fell freee to contact me! I love to be serviced by others
Been crossdressing most of life. Always been totally attracted to women, but in past year have developed strong desire to have sex as a woman, want to suck cock and be fucked while dressed. Gang-bang sounds thrilling. Ideal situation would be with shemales or other tvs. Would also be very interested in couples with a dominant female. I LOVE to eat pussy, especially creampies! Would also like to try light watersports, lots more!
Bi married couple who love to meet others for hot wild nasty sex. Group play, select single well endowed males. We have been in the life style since the mid 70's off and on, and have tried most things. We are very comfortable with most clean safe sexual encounters. She prefers men to women but never says no to a ladies advances. She loves to be center of attention of both men and women. He is a man, will do anything and all things that are not dirty or degrading, men or women. He love to watch her receive pleasure, and join in. Group play is fun and prefer get togethers where the men out number the women. We have participated in some small gang bangs and she loved it.
older couple but still too young to give it up.......non smokers,D/D free.........LIGHT DRINKERS..........looking for adventure....very oral... over the years we've been fortunate to enjoy a very active sex life with each other and with friends. When we were young it was our good luck to hook up with an older more experienced crowd. They taught us a lot but it was all heterosexual. Now, we are the older ones and WE WANT TO PLAY! We've enjoyed our lives in all its phases and changes. We value friendship and good conversation. We try to be both honest and kind with the people we meet. We have no secrets from each other sexually or otherwise. We want to see each other give pleasure and be pleasured. It's time for a new adventure!
Always fantisizing about men..Want to enjoy a man sensually and sexually..Im a giver, passionate and fun lovin..Of course I love pussy too, .I also love webcam fun..I like to converse with people and share fantasies as well..
i am willing to help any of you out....and any one interested in a threesome with me and my bf i have had 3 threesomes and one 4some(3 girls on guy) it is soooo fun i love the feeling of a women eating my pussy and me eating hers and hearing her scream and eat my pussy when she's being fucked doggie style....please get back to me ASAP im from sw missouri!!!!!!!!
Enjoy doing both ,love eating pussy, and sucking off a older dudes!! There not the same!!
I wish I was close. Eating pussy I my favorite thing to do, but most woman will slap your face if I tell them you don't have to do anything I will just eat you. If I tell that to straight guys most will consider the offer. but women not so much. If your ever in the states and are in Chicago I would love to eat your pussy.
Looking for singles and couples in SC for fun.. love eating pussy and sucking cock. I love to give and recieve anal.
older couples and bbws.
Hi Sweetie,
I wish older was OK also. I am an exnibitionist too and love to show off my stuff too. I'm a Bimale that likes to take chances. I'd love to watch you play with yourself as I play with myself for you. I'm probably too old for you at 61, but I still would like to play with you. I love eating juicy pussy.
HI we are a couple in our early 30's looking for a female to come join us for some fun. Must want to be with both of us. I love eating pussy and having another women eat me as well. Must love to suck dick as well.
I love bi women and eating pussy i want my own woman to eat and please she can have her own friends as long as we r together. contact the muncherr
I say live and let live. I'm bi, I love sucking cock (especially when it shoot in my mouth), love eating pussy and adore the assholes of both genders.
HOWEVER ... I only like the intimate stuff like hugging, kissing, caressing, etc. with women.
So, I can see why a bi man would only want to meet women, but while I understand, I think that by not looking for guys as well means they're probably missing out on a hell of a lot of fun.
Moving to E. Texas from Houston has certainly not helped my bisexuality. I've watched so much porn that I'm becoming depraved. I do have a fetish for HUGE NATURAL BOOBS! But who doesn't? That's not a deal breaker because I also love Latina women, younger women (18-21) and yes - I certainly do love older women and much much older men together.
I'm hoping you guys can tell me where to meet other bisexual women because we are in the Bible Belt and I'm guessing they all take off for Dallas to fly their freak flags.
Text me say hello. If you live here - that would be even better!
Much older than you are looking for, but can still get it up. Am very oral, love to lick pussy, women's assholes, after a couple of drinks will suck cock or lick cum out of pussy or asshole or do most anything.
WEll i like to watch anyone making love but i really get turned on when i see 2 women together. It seems like they know how to please each other better then 2 guys do but either way i love it a
or eating
s &
we would like to meet a bifemale looking to have fun with a couple I love pussy I love eating it. I love to watch my boyfriend with another women it really turns me on so if you want to get to know us then send us some mail hope to hear from all you single bi ladies.
Eater's Creed
All of life is Lived by creeds; Either known or unknown. When it comes to pussy Eating, here is one man's creed:
1) I will respect and honor all pussies as being special and the owners as special.
2) I will eat no pussy before it is ready. It isn't fair to rush this beautful experience.
3) I will never harm or abuse a pussy. It is the Queen of the universe,
4) I will always ask the owner how she wants her pussy eaten; she is the perfect person to know. I am always a student.
5) I will put the pussy's pleasure before my own pleasure. Time doesn't matter.
6) I will never leave a pussy unsatsified or wanting more. Total orgasms is the goal!
7) I will use my whole body in my quest to satisfy a pussy: tongue, mouth, cock, fingers, lips, nose, teeth, chin, pussy, etc.
8) I will keep all eatings confidental.
9) I promise never to say NO to a request to eat a pussy.
10) I will never retire from pussy eating; it's a lifetime commitment.
i would love to suck your pussy, i enjoy eating hot pussy and would even jack off on your pussy and eat it till you beg me to stop
I am looking for a 40+ older white man that would like to view me on skype... I really love older men and I wouldn't mind making one cum. An older bisexual man is perfect... both tops and bottoms...
I am an 18 yr old black bbw.
200 lbs 5'4"
I have short hair and a pretty pink pussy.
Let me know if you're interested !!!
to eat a pussy while being fucked. Or eating eating a plus .om I'm getting wet
to eat a pussy while being fucked. Or eating eating a plus .om I'm getting wet
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love to eat pussy sit on my face as I eat that hot swwet nectar till u cum an cum suck hot pussy from mens wifes pussy or gf while they fuck her and I am on bottoman eat her hot twat and his cock, mostll want pussy pussy to eat and eat and ltr with bi sexual women fo hot sex love to eat pussy ne pa. can host and cpls too
love have a hot pussy sit on my face rotate and lock onto my tongue as Iick and surp and tingle my way in an out and around he pussy ilove to eat pussy till she cums and cums and have hubby or bf fuck her doggy while me under eating her twat and licking his oock at same time and I ge the jucices of both as he slips in an dout and in my mouth with a hot cock cum I live in ne pa can host discreet non pushy hordny and ddfrdee I love it thanks hope to hear from some on and on yahoo messenger too love this site and this one here nd lots of pussy shazam
Older Sluts
Older women are sooooo HOT!!!!!!!
Anal Play Man And Woman
amber and I both enjoy anal play with men and women. "she" is quite submissive and will provide hours of oral satisfaction while getting her manpussy fucked over and over by all. Her Daddy loves sucking cock and eating pussy while getting fucked, as well.
Women Looking For Oral Sex
I love eating a nice pussy, especially while she is riding my face or getting fucked while I eat her!
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love giving and receiving alwaysvery oral,
love eating a hot pussy,and sucking on a big cock,mmmmmmmm!!!!!!!!!!
Women That Want To Be Eaten
count me in i love eating pussy. any ladies in central ohio needing it email me here and lets get busy.
Water Sports
One of the hottest things I've done a few times is to be fucking a woman and have her husband piss on us. Also love eating her pussy after he has pissed on it. FUN!!!
Drinking Your Own Cum
Tastes best when eating it out of a pussy after you just cummed in it.
I didn't realize until right not... that i was part of "older women" I'm slightly disheartened but willing to accept the fate! Lol
Couples Searching For Bi Males
I am an orally bi older gentleman in souther california who would love to connect with a couple interested in having me help her suck his cock or eat her pussy while she sucks my cock and he fucks her. Also love long passionate kissing, especially if there is cum swapping involved. If interested, email me.
You know that my exwiife thought that I wanted her to shave her pussy so I thought that I was fucking a younger gal.LOL.I think that sucking a shaved cock or eating a shaved pussy is more easy than parting the the forest and shows that the person enjoys oral!
Eating Cum From Pussy
If you're a guy who also likes eating cum from your wife/gfriend's pussy... you're own or other's....drop me a line!
Bang My Wife
My favorite fantasy is to see my wife fucked by another man. She put the "P" in prude and acts offended at any little reference to sex. When we have sex she gives great head and really knows how to suck cock. She loves to have her pussy licked ans sucked until she climaxes several times then she starts saying fuck me, fuck my pussy deep and hard and always wants me to cum deep i n her pussy. She likes to spread her pussy wide and have me watch my load of cum ooze from her pussy.
I want to see another man do everything from kissing her, sucking her nipples, she bites his nipples which she likes to do, sucking his cock and him eating her pussy. Then he fuck her deep and hard finally filling her with a huge load of cum.
Like I say this is my fantasy. I asked if she wanted another man once and thought she was going to have a heart attack she got so mad, She is 63 and her pussy to me is still very tight. Anyone know of a sex pill I could give her.
Sign Up for Free!
Hello BillnPattie, Thank you both for the welcome letter. I am so glad that I stumbled on to this site. I was at my wits end as to how I could or ever would meet men and women who have the same discerning tastes as I do. I have been inside and looked around and I really love the site. Again thank you, Raphael
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Elements EL-10 Ivory
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I like the first, larger rug so much, I purchased 3 smaller rugs to match, for other areas in the bathroom. [...], the rugs matched. [...]
This rug is different from any other we have in our home. The squares in the design are reflective of the contemporary square pendants above our dining room table. The whole effect is a great transitional look.


text: The House Behind the Cedars, which many consider Charles Chesnutt's finest novel, tells of John and Lena Walden, mulatto siblings who pass for white in the postbellum American South. The drama that unfolds as they travel between black and white worlds constitutes a riveting portrait of the shifting and intractable nature of race in American life. This edition revitalizes a much-neglected masterpiece by one of our most important African-American writers. As Werner Sollors writes, "William Dean Howells did not overstate his case when he compared Chesnutt's works with those by Turgenev, Maupassant, and James . . . and [Chesnutt] has become one of the most important 'crossover' authors from the African-American tradition."


text:
Definición de backgammon en inglés:
sustantivo[mass noun]
1A board game in which two players move their pieces around twenty-four triangular points according to the throw of dice, the winner being the first to remove all their pieces from the board.
Oraciones de ejemplo
- Also included are checkers and backgammon boards and pieces.
- Compare backgammon, where first moves for each possible opening dice roll are well-analysed, but there is virtually no opening theory after that.
- The aim of the game, as in modern backgammon, is to move all your pieces to your 'home ground' and then off the board before your opponent can do so with theirs.
1.1 [count noun] The most complete form of win in the game of backgammon.
Oraciones de ejemplo
- Although backgammons are fairly unusual, gammons are not and are a significant factor in most doubling decisions.
- For instance, in certain winning positions called gammon and backgammon, the stake is doubled or trebled, respectively.
For editors and proofreaders
Saltos de línea: back|gam¦mon
Definición de backgammon en:
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text:
IMDb > Der Frosch mit der Maske (Character)
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Filmographiesby yearby typeby ratingsby votesby TV seriesby genreby keyword
Did You Know?photo galleryquotes
Der Frosch mit der Maske (Character)
from Face of the Frog (1959)
The content of this page was created by users. It has not been screened or verified by IMDb staff.
Alternate Names:
Harry Lime / Philo Johnson
FilmographyEdit Credits
There may be more credits available for this character. To edit the credits displayed or to add more credits to this character's filmography, click the Edit Credits link.
- Der Wixxer (2004) Played by Jürgen Egger / Simon Happ / Andreas von der Meden
... aka "The Trixxer" - International (English title) (promotional title)
- Face of the Frog (1959) Played by Jochen Brockmann (as Philo Johnson)
... aka "Der Frosch mit der Maske" - Denmark (original title)
... aka "The Fellowship of the Frog" - International (English title) (alternative title)
Additional Details
You may correct errors and omissions on this page directly. Clicking the 'Update' button will take you through a step-by-step process.


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Homemade Cranberry Sauce ("cranberry Fruit Conserve")
Total Time
Prep 5 mins
Cook 2 hrs
Ina Garten prepared this on her Thanksgiving special. The reviews on the food network website were outstanding, so I tried it and wholeheartedly agree! Preparation time includes chilling; prep and cook time is under 30 minutes.
Ingredients Nutrition
- 1 (12 ounce) bag fresh cranberries
- 1 3⁄4 cups sugar
- 1 granny smith apple, peeled, cored and chopped
- 1 orange, juice and zest of, grated
- 1 lemon, juice and zest of, grated
- 3⁄4 cup raisins
- 3⁄4 cup walnuts or 3⁄4 cup pecans, chopped
- Cook the cranberries, sugar and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open.
- Add the apple, zests and juices and let cook for 15 more minutes.
- Remove from heat and add the raisins and nuts.
- Let cool, and serve chilled.
Most Helpful
Delicious with lemon and orange zest, bits of apple, raisins and walnuts. And so pretty, too.
Hi Kim in Walnut Creek! Today I made 4 pint jars I doubled the recipe using 24 ounces of cranberry's. I reduced it too much and it was a little thick otherwise the taste was excellent but the raisins were a little too overpowering for our taste no worries, next week I will make it again instead of raisins I will use currants and add more lemon juice & zest. I finished this Cranberry sauce off with 2 ounces of Grand Marnier next time I will add 4 ounces as my DH said, it needed more of a kick! Thanks for posting a Ina Garten recipe. I love her show and her books the Barefoot Contessa's recipes are a no fail every time! Update: Well we tried this cranberry sauce the other night on chicken and to our surprise the raisins and cranberries had married beautifully!
My husband loved this recipe...we will be making it again for Christmas!


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Please tell me I'm wrong. I've put together a couple of blogs and really enjoy hunting down the right themes, trying them out, then hacking them, just a little.
So today I find the Theme Directory - after going to Google. Because I didn't know it was called a directory. And when I put it in search,nothing comes up. I can't even get back to that page. Was it a problem, actually naming it or putting a link somewhere in the Codex, or near the forums? And although it's up now, after having disappeared for 6? or 9 months, all the categories, such as how many columns, or colors, are gone.
I see NO categories. Did TPTB decide that going through 1000 themes was the best way to find one? Then I went to Google and find that there are categories by 2 or 3 columns, but only a few. All the rest, who knows? Found this problem has been going on for months: http://wordpress.org/support/topic/226294?replies=2. Wow, the whole system is ruined.


text:
Deborah Funmi Mupapa
D&K tv show is a movement dedicated to advancing women and girls through stories,and find solutions to their problems and .The main strategies are to bring together extraordinary leaders, from around the world to find solutions to the challenges facing women. Host by DK.(Deborah Funmi )
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text:
How can I change where the continue reading button is link to?
So I basically want the button to link to the URL as defined in the slide rather than the post link.
How can I change where the continue reading button is link to?
So I basically want the button to link to the URL as defined in the slide rather than the post link.
Hmm, the excerpt text was never meant to be a huge block of text. If you need to increase the amount of characters used you can follow the steps on this page:
Had the same problem, even a very short excerpt had the "continue reading" link added in slider.
Turned out it was a problem of the parent theme, in this case Twenty Ten, it adds the link in Twenty Ten
functions.php via a filter
twentyten_custom_excerpt_more added to
get_the_excerpt() around line 280.
To disable this magic, add something like this to child theme
function my_child_theme_setup() {
remove_filter( 'get_the_excerpt', 'twentyten_custom_excerpt_more' );
add_action( 'after_setup_theme', 'my_child_theme_setup' );
Removing the filter of course also disables adding the link at other places where
get_the_excerpt() is used, so we add it again, but not with the 'slides' custom post type:
function my_adjusted_twentyten_custom_excerpt_more( $output ) {
if ( get_post_type() !== 'slides' && has_excerpt() && ! is_attachment() ) {
$output .= twentyten_continue_reading_link();
return $output;
add_filter( 'get_the_excerpt', 'my_adjusted_twentyten_custom_excerpt_more' );
Note: With a Twenty Eleven based theme there is a similar filter to be dealt with:
I have the samen problem, but can not resolve it with responsive theme. Thanks for helping me out!
@mvanwijnendaele: If you require assistance then, as per the Forum Welcome, please post your own topic.
This topic has been closed to new replies.