text:
Products & ServicesSee also: Categories | Featured Products | More Information
Supplier: icotek GmbH
Description: The split KVT-W90 cable glands are used to insert and seal (IP54) pre-terminated cables and conduits at a 90° angle. In particular, the KVT 50-W90 is perfectly suited to hold corrugated conduits. A large number of KT cable entry inserts is available to the user. Advantages Installation
Show More
- Cable Diameter: 0.0787 to 1.34 inch
- Multiple Size Transit: Yes
- Application: Industrial, Marine, Panel / Enclosure, Railway, Telecommunications
- Transit Mounting: Flanged / Bolted
Supplier: icotek GmbH
Description: Product description The split KVT-W90 cable glands are used to insert and seal (IP54) pre-terminated cables and conduits at a 90° angle. In particular, the KVT 50-W90 is perfectly suited to hold corrugated conduits. A large number of KT cable entry inserts is available to the user. Advantages
Show More
- Material: Other
- Number of Wires: 1 to 16 #
- Mounting Hole Size: 1.6 to 2.4 inch
- Operating Temperature: -22 to 212 F
Description: Tuff Seal™ RSRF Cord Grips with internal conduit threads are UL Listed and CSA Certified for use in both indoor and outdoor applications to prevent cable pullout, control arc of bend, and to provide a tight seal against environmental elements such as dirt, moisture and coolants. Made from
Show More
- Material: Aluminum
- Wire Hole Diameter: 0.3750 to 1.25 inch
- Features: Wire Mesh
Supplier: Conax Technologies
Description: Transformer and motor power, conduit box feedthroughs, pressure and vacuum chamber power and instrument feedthroughs, etc. Features: Stainless Steel Fitting For Gas or Liquid Easy Installation -No "Potting" Seals 1 to 12 Wires Pressure*: Vacuum to 10,000 PSI (690 bar) (Refer to Pressure
Show More
- Material: Stainless Steel
- Pressure Rating: 10008 psi
- Number of Wires: 1 to 12 #
- Mounting Hole Size: 0.1250 to 0.8400 inch
Description: Altech's full line Liquid Tight Strain Reliefs (Cord Grips) which are used to seal cable entries, keep contaminants from entering enclosures, provide strain relief and thus reduce stress on components and termination points inside enclosures. Functions include Straight-Through, Increased
Show More
- Material: Other
- Wire Hole Diameter: 1.42 inch
- Mounting Hole Size: 1.57 inch
- Operating Temperature: -40 to 248 F
Supplier: CMP Products
Description: CMP Type PXRC Certified Flameproof (Type 'd'), Increased Safety (Type 'e') indoor and outdoor cable gland for use in Zone 1, Zone 2, Zone 21 and Zone 22 Hazardous Areas with all types of unarmoured cable housed in conduit systems. The cable gland provides a compound barrier seal
Show More
- Material: Aluminum, Brass, Stainless Steel
- Operating Temperature: -76 to 212 F
Supplier: MTG Moltec
Description: These PMAFIX connectors are generally used in the machine and plant construction together with PMAFLEX conduits and offer a high grade of safety. Due to the integrated strain relief, cables are held and at the same time sealed up to IP68 (5 bar). Furthermore, these connectors can especially be used
Show More
- Wire Hole Diameter: 0.9449 to 2.97 inch
Supplier: IHS Product Design
Description: REQUIREMENTS FOR CONDUIT AND CABLE SEALS FOR FIELD CONNECTED WIRING TO EQUIPMENT IN PETROLEUM AND CHEMICAL INDUSTRY EXPOSED TO PRESSURES ABOVE ATMOSPHERIC (1.5 KPA, 0.22 PSI)Show More
Description: The HP Series are economy junction boxes for lighter duty applications. The HP70, 80 and 90 feature snap on covers, while the HP100 features 4 quick release screws. HP Enclosures are supplied with universal entry seals that can be easily cut to create the required wire, cable or conduit adapter
Show More
- Ingress Protection(IP) Rating Against Foreign Objects: Type 5
- Ingress Protection(IP) Rating Against Moisture: Type 5
- Height: 2.95 inch
- Width or Diameter: 2.95 inch
Supplier: Gems Sensors & Controls
Description: housings and are exceptionally insensitive to vibration, shock and environmental extremes. A small size and tri-clover sanitary pressure fitting allow direct mounting in most CIP and SIP installations. Other features include IC-based circuitry, a 1/2" NPT conduit fitting and shielded cable
Show More
- Working Pressure Range: -14.7 to 1000 psi
- Device Category: Transducer
- Pressure Reading: Gauge
- Accuracy: 0.2000 ±% FS
Uncategorized Products - Digital Output Module Relay and Socket for Zone 1 / Div. 1 Series 9477/12, 9490 -- Series 9477/12, 9490Supplier: R. STAHL, Inc.
Description: are used for the operation of up to 6 or 8 non-intrinsically safe high energy solenoid valves. The outputs are designed as "normally open" volt-free contacts. Solenoid valves are connected via Ex e terminals or a pre-wired sealed cable in rigid conduit . The modules can be installed on the same BusRailShow More
Description: to follow the cable path. Tuff Seal Junior Pulling Grips are used for pulling single cable or bundled cables, wire or rope through conduit in overhead, underground, electrical construction and industrial applications. These grips are indispensable tools for small job requirements. Customized sizesShow More
Supplier: Baumer Ltd.
Description: . Two electrical outputs are available : internal terminal strip with cable gland or 1/2 NPT conduit fitting with wires output.
Show More
- Electrical Output: Analog Voltage, Analog Current
- Sensor Technology: Other
- Pressure Reading: Absolute, Gauge
- Working Pressure Range: 0.0 to 5802 psi
Supplier: ValueTronics International, Inc.
Description: NIST Calibration Pricing - $116.20 The model 310 Digital Milli-Ohm Meter is used to ensure continuity and integrity of a wire, cable, conduit or any electrical connection. The 310 has a display resolution of 100 micro-ohms and has a professional four wire Kelvin test lead set included to ensureShow More
Limit Switches - Fully Potted Limit Switches HDLS Non Plug-in: Low Temperature Version; Side Rotary; 2NC 2NO DPDT Center Neutral; 12-foot Cable -- LSYMB4NX-FPSupplier: Honeywell Sensing and Control
Description: , and the switches are preleaded, either with cable or connectors. The MICRO SWITCH™ harsh-duty limit switch also requires no adjustment over the life of the switch and provides an all metal drive train, superior sealing which keeps the shaft moving freely, twin fluorocarbon shaft seals, superior
Show More
- Device Type: Rotary Limit Switch
- Normal State: Normally Open (NO), Normally Closed (NC)
- Switch Configuration: Double Pole, Double Throw (DPDT)
- Maximum Current Rating: 10 amps
Snap Action Switches - Fully Potted Limit Switches HDLS Non Plug-in: Side Rotary; 1NC 1NO SPDT Snap Action; 6-foot Cable -- LSYAC3KC-FPSupplier: Honeywell Sensing and Control
Description: , and the switches are preleaded, either with cable or connectors. The MICRO SWITCH™ harsh-duty limit switch also requires no adjustment over the life of the switch and provides an all metal drive train, superior sealing which keeps the shaft moving freely, twin fluorocarbon shaft seals, superior
Show More
- Actuator Type: Other
- Pole and Throw Specifications: Single Pole, Double Throw (SPDT)
- Configuration: Normally Open (NO), Normally Closed (NC)
- Maximum Current Rating: 10 amps
Supplier: Phoenix Mecano Inc.
Description: guidelines and will work for increased and intrinsically safe design. Rose+Bopla will machine the enclosure and install ATEX certified conduit hubs and/or cable glands, feed through terminals, and other ATEX components to make sure your system is compliant and marketable worldwide.
Show More
- Length / Height: 2.64 inch
- Width/Diameter: 11.81 inch
- Depth: 11.81 inch
- Shape: Rectangular
Supplier: TE Connectivity – Sensors
Description: Designed to measure liquid level of corrosive liquids, the AST4530 features submersible PVDF cable, cord grip and housing. The AST4530 features a conduit connection for turbulent installations such as on-board ships, turbulent tanks, and rail cars. Voltage and 4-20mA output signals allow users
Show More
- Device Category: Transducer
- Pressure Reading: Gauge
- Accuracy: 0.5000 ±% FS
- Operating Temperature: 0.0 to 60 F
Supplier: HUBER+SUHNER AG
Description: is available. The enclosure impermeability matches to the requirement of moderate (IP54) or even harsh (IP67) outdoor applications. In order to protect the fibers from bending or environmental influence, conventional loose tube cables as well as micro cable or conduits of blown-in systems can be fastened
Show More
- Length / Height: 4.21 inch
- Width/Diameter: 16.02 inch
- Depth: 20.39 inch
- Shape: Rectangular
Supplier: Electro-Sensors, Inc.
Description: Shaft Speed Sensor Features Options: • Housing Basic corded M12 Eurofast connector ½ NPT female conduit port ½ flex liquid-tight conduit fitting • Sensing (Hall Effect, Magnetoresistive) • Signal (single or quadrature) • Output (NPN or PNP) • Termination
Show More
- Sensor Technology: Hall Effect, Magnetoresistive
- Operating Temperature: -4 to 176 F
- Power Requirements: DC Powered
- Output: Frequency
Supplier: OMEGA Engineering, Inc.
Description: the internal fan) and a DIN-rail mounted power supply to operate the "cabinet cooler". Power to the BFD is provided by a universal AC input power supply. The AC power and the G3 RS485 cable enter the enclosure through separate conduit fittings. AC power connects to the power supply via a removable 3 position
Show More
- Display Type: Line
- Mounting: Panel or Case
- Height: 0.4826 m
- Width: 0.9779 m
Supplier: OMEGA Engineering, Inc.
Description: • Stainless Steel Construction • Food Processing or Industrial Applications • High Pressure Flush Diaphragm for Measurement of Difficult Fluids • 3 m (10 ft) Cable with Conduit Connection for Installation in Harsh Environments • Heavy Duty Cable Exit • 4-20 mA Output
Show More
- Electrical Output: Analog Current
- Sensor Technology: Mechanical Deflection
- Pressure Reading: Absolute, Gauge, Sealed
- Working Pressure Range: 0.0 to 5076 psi
Description: Altech's full line Liquid Tight Strain Reliefs (Cord Grips) which are used to seal cable entries, keep contaminants from entering enclosures, provide strain relief and thus reduce stress on components and termination points inside enclosures. Functions include Straight-Through, Increased
Show More
- Type: C Style Clip
- Diameter: 0.2559 inch
- Material: Other
Description: XTK Hazardous-Duty Connectors with a PowR-Lock Grounding Seal and Easy-Fill Potting Chamber. Remke PowR-Teck XTK Explosion-Proof MC Cable Connectors form a watertight seal at the enclosure entry and provide ground continuity for jacketed interlocked, continuous corrugated or welded armor cable
Show More
- Type: Coupling
- Conduit Size: 0.5000 to 2 inch
- Material: Aluminum, Stainless Steel
Supplier: Zeus
Description: as Mil Spec 81914, serves as a flexible conduit to protect wires, cables and fiber optics from abrasion. The resin is optically clear and can be utilized in tubing form for fluid transfer when excellent chemical resistance or air passage is required. FEP is non-flammable and resilient in a wide
Show More
- Tube Type: Plastic Tubing
- Temperature Range: 400 F
Supplier: TelephoneStuff.com
Description: to provide upper fire seal - Flared conduit exit facilitates proper cable pulling and bend radiusShow More
Supplier: CableOrganizer.com, Inc.
Description: Abesco Fire Rated Putty Protect Old or New Construction from Damaging Fires What's special about this intumescent sealant? Seals construction gaps, cable, insulated pipe, electrical conduit and metal pipe penetrations against air draft, smoke, noxious gas and flame spread IntumescentShow More
Supplier: Instrumentation Northwest, Inc.
Description: - easily remove the connector, route cable through well seals, walls, or conduit, and then replace connector Available cableless or with a variety of cable options - polyethylene, polyurethane, or FEP Teflon SOFTWARE - FREE, EASY-TO-USE Comes with Aqua4Plus control software to get you up
Show More
- Device Category: Sensor
- Pressure Reading: Absolute
Supplier: Acoustical Solutions, Inc.
Description: cable chase kits make the job more profitable by saving the installer time at the job site. No need to cut conduit and strut. No external caulking. the cable chase installs in just minutes. The cable chase kit includes not only the cable chase sleeve, but easy mount wall plates, enough putty
Show More
- Product Description: Acoustic Barrier / Panel, Other
- Width: 2 inch
- Height: 2 inch
- Features: Flameproof
Supplier: Rice Lake Weighing Systems
Description: Stainless steel, welded seal, single-ended beam provides protection against corrosion and washdown environments. Ideally suited for low-profile platforms and vessel weighing. OIML approved and metric envelope capacities of 500 to 5000 kg (1102.3 to 11,023.1 lb). Complete with integral conduit
Show More
- Force / Load Rating: 1102 to 11023 lbs
- Force Measured: Shear
- Load Cell Package: Cantilever
- Shear Cell Type (if applicable): Shear Beam
Supplier: StoneL Corporation
Description: Flexible Wiring Systems Cable Glands General purpose wiring may be connected into the FieldBlock via compression sealed cable glands. Glands with rubber grommets will compress wires tightly pro- viding excellent mechanical strength and a water proof seal. Six cable glands are standard with included
Show More
- Length / Height: 5.51 inch
- Width/Diameter: 4.02 inch
- Depth: 2.83 inch
- Shape: Rectangular
Supplier: CableOrganizer.com, Inc.
Description: What's special about these weather-resistant power cables? Contains a corrugated 6 mil copolymer shield that creates barrier from oil, chemicals, and moisture, making this cable excellent for cable tray, conduit, and direct burial applications under nearly any conditions Integrated bareShow More
Supplier: Delphi Automotive LLP
Description: Connector seal Cable seal Strain relief Primary lock reinforcement (PLR) Optional CPA (connector position assurance) Optional strain relief wire dress cover Benefits Robust design features for enhanced warranty performance and designed-in durability Patented connector lock design Snag-proofShow More
Supplier: Cole-Parmer
Description: be attached for submersion applications. It is also used when cables must be installed in conduit.Show More
Supplier: K-Tron Process Group
Description: with removal of one quick-release clamp for material changes and cleaning. The Series3 Model 2406 A and B receivers' standard material of construction is spun aluminum. A low-voltage cable system with quick-connect plugs allows the receivers to be connected to the Microprocessor Controller (MPC
Show More
- Loader / Unloader: Loader / Filler
- Bulk Container Type: Bin
- Equipment Type: Loading Spout
- Material Characteristics: Dry / Free Flowing
Find Suppliers by Category Top
Featured Products Top
Electri-Flex Company
Shielding Conduit for Military Installations
and simple assembly means it takes less time to install. It uses off-the-shelf (OTS) connectors that are less expensive than high-end, mil spec shielded conduit that require costly custom fittings. Known applications with EMI/RFI concerns: · High Frequency cables and or Coils. · Variable Frequency Drives in close proximity to other controls or devices. · Where communications are extremely sensitive and need to be protected from intrusion by unwanted parties. ·... (read more)
Browse Datasheets for Electri-Flex Company
Conax Technologies
Cable Gland for Hazardous Locations
The Conax Technologies HL Glands are suitable for gas or liquid, feature a Grafoil ® sealant, come in two sizes (small 1/2" NPT and large 3/4" NPT), provide a temperature range from -4 °F to 130 °F (-20 °C to + 55 °C), and have a pressure rating of 500 psig. This sealing gland is designed to replace Chico ® and other similar conduit sealing compound fittings commonly used in hazardous environments. With a mechanically-sealed Conax Technologies HL gland, companies... (read more)
Browse Cable Glands Datasheets for Conax Technologies
Conax Technologies
Compression Seal Fitting Right Angle Mount
Conax Technologies' Compression Seal Fitting for Instrument Wire and Power Leads can be supplied preassembled with a high quality forged 316 stainless steel male NPT 90 ° mounting fitting. The design is intended to position the Compression Sealing Gland parallel to the containment wall for a low profile installation. The Conax Technologies Compression Sealing Gland can be supplied with an optional threaded "B-Cap" with a male NPT thread for direct attachment of armor or conduit. For more... (read more)
Browse Cable Glands Datasheets for Conax Technologies
icotek GmbH
Route up to 96 Pre-terminated Cables at Once!
KEL 16-E | KEL- 16-MT | KEL 16-2MT. The new KEL 16 extension system offers a larger frame size for routing a greater amount of cables, pipes or conduits. The KEL 16 extension series are KEL 16 cable entry frames extended with one or two additional middle frames for routing additional cables. Thus allowing a quick, easy and cost effective routing solution for up to 96 cables. Advantages: Protection class IP54. Warranty of pre-terminated cables remains... (read more)
Browse Cable Transits Datasheets for icotek GmbH
icotek GmbH
Cable entry plates for Rittal KL Junction Boxes
Product description. The cable entry plate KEL-DPZ-KL is designed for routing up to 72 standard cables or conduits with 3.2 - 22 mm diameter. Mounting is very quick and easy. Just put a small slit in the thin membrane and push the cable through. Once the cable is through the membrane, it is immediately sealed with protection class IP65 and additionally strain reliefed. ST-B plugs from icotek can be used to close and seal not or no longer used cable entries. The cable entry plate KEL-DPZ-KL... (read more)
Browse Cable Transits Datasheets for icotek GmbH
Conax Technologies
Power Lead High Pressure Electrical Feedthrough
The Conax Technologies' Power Lead (PL) high pressure electrical feedthrough is a reusable steel fitting designed for pressure or vacuum sealing of insulated leadwire, in applications such as transformer and motor power, conduit box feedthroughs, pressure and vacuum chamber power and instrument feedthroughs. The PL gland features the Conax-designed "soft sealant" technology that uses the compression of a material within a fixed housing to develop a strong seal. The gland is easily assembled... (read more)
Browse Electrical Feedthroughs Datasheets for Conax Technologies
MSA - The Safety Company
Wireless Communication
Combustible and toxic gases can leak virtually anywhere. Flanges, pump seals, valves and storage tanks are all potential spots where a dangerous gas or liquid can make its way into a safe area. Unfortunately, these places are often not located near the main part of the plant or other areas where detection instruments are installed. Additionally, gas detection may be desired at the boundary of a facility where no infrastructure currently exists, making it prohibitively expensive to run conduit... (read more)
Browse Gas Instruments Datasheets for MSA - The Safety Company
More Information Top
User experience with wiring methods and materials in industrial facilities of the United States and Canada
Typical cable conduit seal (showing seal cut away).
Aging and loss-of-coolant accident (LOCA) testing of electrical connections
Conduit Seals cable , without any connections, were included as part of the test to confirm that cable elects can be - Conax Bufl-alo Electric Conductor Seal isolated: Assembly * Other (cable runs with no connections) - Patel/EGS Conduit Seal - Rosemount 353C Conduit Seal - Rockbestos …
Letter of intent for the study of CP violation and heavy flavor physics at PEP-II
For example, the use of passive fire protection is envisioned through- out the detector by stressing the employment of non-flammable materials for detector construction (cables etc.), and implementing sealed cable conduits to reduce fire spreading rates.
Migration of fluids through a wiring system
… 092 (for class I, zone 0) requires a secondary seal, where failure of a device's primary seal could allow the passage of process fluids, and that it needs to be installed between the process-connected device and the conduit (or cable ) seal .


text:
I have already gone through a bunch of questions here on superuser regarding ad hoc connectivity, but couldn't find one that covered my situation.
The Setup
I have a Windows 7 laptop that we want to enable as a wireless gateway at a conference booth, allowing people free access to our online product while they near the booth (since we would identify the laptop as the gateway).
Anyway, I've plugged in a USB NetComm NP545 wireless adapter into the laptop (which already has an Intel PROset built in) and configured a connection on this adapter to act as an ad hoc network using WPA2 security.
I've also enabled internet sharing on the connection setup on the primary adapter.
The Problem
When it came to testing the ad hoc network, we've encountered a variety of problems.
Firstly, two different Android devices (4.0 and 2.3) and an iPad cannot even discover the device.
Secondly, a Nokia N97 and another laptop can discover the network, but cannot login.

subset: commoncrawl


text:
After a reboot, my computer defaults to "Airplane mode". I have Ubuntu 12.04 and was wondering if others were experiencing this and if there was a fix. I have a HP G60.
The same problem happened with me.
I think the only solution is to disable airplane mode manually. I have tried looking on the internet but there is nothing else I can find on the matter.
protected by Community♦ Dec 8 '12 at 1:59
Thank you for your interest in this question.
Because it has attracted low-quality or spam answers that had to be removed, posting an answer now requires 10 reputation on this site (the association bonus does not count).
Would you like to answer one of these unanswered questions instead?


text:
ICELAND (ebook)
dateline: reykjavik
by TANIA FUENTEZ
In 2006, an American journalist ventured to Reykjavik for the first time and fell in love ... with Iceland. These are a few of the scenes that took her breath away and secured a special place in her heart.
Category: Fine Art Photography
About the Creator
Tania Fuentez is a New York-based journalist with nearly 20 years experience as a writer/reporter, editor and photographer. Her travels include much of the Caribbean, the Yucatan, Paris, Canada and Iceland. She intends to see the rest of the world with camera in hand and wanderlust intact.


text:
Comments about 'BYU landmark Tree of Wisdom sculpture torn down to be replaced'
- Oldest first
- Newest first
- Most recommended
Only a philistine would replace original artwork with 'a replica'.
But, this is BYU...
- 5:38 a.m. Nov. 5, 2011
- Like
- Report abuse
The original artwork is deteriorating. Do you suggest they just let that continue? Their plan to build an exact replica will preserve the spirit of the art work for many more years. That seems just the opposite of philistine behavior. Thanks BYU for preserving the "Tree of Wisdom" in a wise way.
- 9:21 a.m. Nov. 5, 2011
- Like (3)
- Report abuse
I finally know after 27 years the name of the sculpture! Thanks Deseret News!
- 10:03 a.m. Nov. 5, 2011
- Like (1)
- Report abuse
I always thought it was a 3D "Y", but I admit I never stopped to climb on it. Whatever it was, it was iconic. Perhaps through this process all have a better understanding of it and what it represents.
- 11:31 a.m. Nov. 5, 2011
- Like (1)
- Report abuse
I think it is a brilliant work. Glad to see it will be updated.
What needs to be taken down, and permanently, is the Kimball tower next to it, which is an architectural monster jammed in what was supposed to be another of the planned quadrants on campus. But like many other church buildings of the time period when, as President Benson said "our minds were darkened because we were neglecting the Book of Mormon" we have to now tolerate its bad architecture, bad placement, bad visuals, and landscaping that can't compensate for it.
(Other minds-darkened period buildings include the church administration building, the law school building, two temples (which thankfully are now being redone, or one of them is and we can hope on the other) and the most darkened-mind construction decision of them all: the gutting of the Logan temple.)
(And thankfully we repented and returned to the Book of Mormon, and our architecture is now rather good and getting better - e.g. conference center, City Creek, the new temples, etc.)
- 1:34 p.m. Nov. 5, 2011
- Like
- Report abuse
One of the photo captions says it deteriorated "do" to weather.
Really, copy desk? Are you sure you didn't mean "due"?
This sculpture meant a great deal to me after having a professor take my grad. school cohort out to see it on our first day in the program. The symbolism was explained to us and we were challenged to remember the lesson as we embarked on the next 3 yrs. of school and our subsequent profession. I sure hope the replica includes a display with the title and explanation for others since the posts here indicate few were aware.
- 12:10 a.m. Nov. 6, 2011
- Like (1)
- Report abuse
I agree that the sculpture should have some sort of nameplate. Here in Des
Moines, we have a city block full of sculptures that have nameplates. They have
a little explanation of the sculpture, what it represents, who sculpted it, in
what year, and has a phone number you can call to learn even more details about
the sculpture. Washington DC has a similar garden near the Smithsonian. The way
you treat and display art engenders the attitude and approach with which
observers of the art view and appreciate it. Putting a title on a piece of art
allows people unfamiliar with art and its interpretation to know that there's
something more to the piece than being a "cool-looking thingamabob" or
a "fancy doohickey."
I have mixed feelings about it being replaced with a replica instead of restoring the original. I understand that making something last longer is complicated, but it is a bit brazen to rip it down and put a different one in its place. True art shouldn't be treated that way, and it's unfortunate that it had to be torn down.
- 7:37 a.m. Nov. 6, 2011
- Like
- Report abuse
It used to be known as the "Dallin H. Oak."
- 2:30 p.m. Nov. 6, 2011
- Like
- Report abuse
I love the SWKT--great views and a lot of cramped offices!
- 7:12 p.m. Nov. 6, 2011
- Like
- Report abuse
DeseretNews.com encourages a civil dialogue among its readers. We welcome your thoughtful comments.
— About comments
- Man accused of killing UTA worker dies in prison
- Women underrepresented across Utah's...
- Mike Lee, US Senate to hold monument meeting...
- 7 tips for summer travel while pregnant
- Ogden man dies following U.S. 89 motorcycle...
- First-timers and veterans among thousands to...
- Man charged with murdering UTA worker found...
- Salt Lake man killed, 3 others injured in...
- If Mitt Romney endorsed Gary Johnson,... 73
- Planned Parenthood 'CTR' campaign draws... 65
- New rule sparks debate over teacher... 48
- Utah Democrat: Kaine 'kind of person we... 24
- Sanders urges Utah and other... 24
- San Juan County residents say 'doodah'... 21
- Shurtleff exonerated, but questions and... 19
- Utah Democrats see opportunity in... 17


text:
This page requires a MaxPreps membership account.
Don't stress... It's free and easy to setup.
The Madera Coyotes softball team won Friday's away conference game against San Joaquin Memorial by a score of 8-0.
(April 27, 2012: Fresno, CA 93703) The Madera Coyotes softball team scored 8 runs and limited the host San Joaquin Memorial Panthers to 0 in the Coyotes league triumph on Friday.
With the triumph, Madera improves its record to 14-11 on the year. The Coyotes travel to Edison (Fresno, CA) to clash with the Tigers in a County/Metro game on Tuesday, May 1. The Tigers come into the game with a record of 24-7. Edison won 9-2 in their recent league game against Sunnyside (Fresno, CA)
In their next game, the Panthers clash with the Sanger Apaches (Sanger, CA) in a County/Metro battle, on Tuesday, May 1. San Joaquin Memorial will attempt to better on its 4-16 season record. The Apaches go into the battle with a 14-13 record after their 11-1 league loss to Bullard (Fresno, CA).


text:
26 comments
Hard choice but if I had to chose it would be the fabulous earrings!
<3 the earrings they look vintage :3
Great style, pls chck out mine! :)
awesome stuffs!
Love those Dannijo earrings!
Is very good
Beautiful. :)
coveting the skirt for sure!
I love the clutch!!
woooow!! fabulous! :))))
dannijo earrings
congrats on promo dear! Great look!
very very nice :)
AHH, love the clutch<3
love love
I've included the DANNIJO earrings in several of my sets. They're beautiful!
Those earrings are BEAUTYFUL!


text:
Enter your name and email to receive alerts when new vacation deals are added to any property in this region.
By clicking "Submit" you are agreeing to the
Terms of Service.
Alert successfully created!
Showing 1-2 of 2 Fishing Resorts
Bear's Nine Pines Resort
Northern pike, walleye, smallmouth bass, perch, and trout - it's all right here at Bear's Nine Pines Resort. Lake Gogebic is the ideal spot for your next Michigan fishing and ice fishing vacation. Rent a boat or pontoon, grab supplies from their bait shop, and enjoy a day out on the lake!... more
- Wifi
- Restaurant Onsite
- Pets Allowed
- Property Size 9 units
- Conference Facility
- Kids Allowed
- Nearby City Marenisco
- Nearby Water Lake Gogebic
- Open Dates All Year
- Beach
- Family
- Nature
- Fishing
- Romantic
- Hunting
- Ecotourism
- Lake
- Honeymoon
- Cabins, Cottages, and Chalets
Fishtales Resort
Fishing at Fishtales Resort is an experience you'll never forget. Lake Gogebic offers plenty of walleye for the grabbing. Take out a boat and enjoy the quiet breezes as you relax and await that trophy catch!... more
Showing 1-2 of 2 Fishing Resorts


text:
"This card came out beautifully. I was able to use the portions of the photos that I wanted as well as enhance several smaller photos to make a bolder statement. The card's paper quality was excellent. One suggestion, I like to write a short note on the back of the cards. Because of the black base color of the card it would be extra nice if Tinyprints offered the purchase of a gold gel pen with the order."
"I know I rely on Tinyprints to deliver a quality product on time that is also beautiful. I love that I can edit so much of the card unlike other companies."
"I love my cards they turned out great!! The only thing I would have changed would have been the colors I didn't edit my pictures before sending them to print, I think the color was not as sharp as I would have wanted them to be but besides that they turned out perfect!!"
"The quality of the printing was very nice - just like I expected. And I really appreciated the direct mailing service. So handy. This is the first time I've mailed Christmas cards in years and TinyPrints is the reason."
"I really like this card. It was easy to design, and it's very simple yet elegant. The paper quality is very good. I chose the matte finish and it came out great! The reason I gave print quality only 4 stars was because I received 2 envelopes that were printed on with addresses of people I don't even know. That's 2 less envelopes that I can use. Otherwise, I would absolutely order this card again!"


text:
I totaly do not know what I am doing with computers period! Then I get a Dell with Ubuntu and while trying to delete the owner I accidently deleted the entire rask bar (the one on the top pf the page) and now I can't do any thing except change my wallpaper.
Try Alt-F2 and then type in
go to home dir . press ctrl+h (to show hidden dirs ..)
and delete .gnome , .gnome2 , .gnome2_private
then restart ur pc .. the gnome will reset default conf
Will give it a try. Mahalo
Fnally found "gnome";"gnome-app-install";gnome-system-tools";"gnome-vfs-2.0" and cannot "trash" any of them.
Sorry got a panel that was tittled "panel to append" my file only has he dell contract on it.
Try Alt-F2, then type gnome-terminal into the box. Then in the terminal window type the following commands:
rm -rf /~/.gnome /~/.gnome2 /~/.gnome2_private
sudo reboot now
But even without the panel, you can do more than right-click. Try out Alt-F1.


text:
23,000 Members Strong - The Largest and Oldest Mom Blogger Social Network
My daughter loves making funny faces at the camera and makes sure I am doing the same!
© 2016 Created by Mom Bloggers Club.
Powered by
Badges |
Report an Issue |
Terms of Service
Please check your browser settings or contact your system administrator.


text:
I tried to update this plugin and now my website is completely broken. Getting the white screen of death on the front end, and the error
"ERROR: The themes directory is either empty or doesn't exist. Please check your installation."
in the admin section. Also it said all of my plugin files are missing.
Additionally, it seems my FTP has been hijacked as I keep getting "permission denied" errors when I try to access the /plugins/ or /themes/ folder


text:
Seeing a lot of bad reviews for Motel 6 gives one pause. But recently when I was forced to stay at one due to a convention resulting in "all rooms in town booked", I was very pleasantly surprised by the cleanliness and newly redecorated quality of the room and bathroom. So I decided to try Motel 6 again by choice.
While this location was not as "stellar" as the previous, it was not far from it. The mattress could have been better.
And at the price? Nobody comes close to the value. I will definitely plan to look for Motel 6 again, and hope that I do not run into a case similar to the badly reviewed places.
One final tip: I always call the location to talk to someone at the front desk, to see if I can gather from their attitude and responses whether it might be one of the "do not stay here" places.
- Official Description (provided by the hotel):
- Friendly staff of this Motel 6 is what keeps bringing guests back! Located less than 1/2 mile from Milwaukees General Mitchell Intl Airport & within 10 minutes of the zoo & state fairgrounds. WiFi all guest rooms for $2.99 Per 24 hours. 100% Smoke Free. ... more less
- Reservation Options:
- TripAdvisor is proud to partner with Hotwire, Expedia, Motel-6 and Travelocity so you can book your Motel 6 Milwaukee South - Airport reservations with confidence. We help millions of travelers each month to find the perfect hotel for both vacation and business trips, always with the best discounts and special offers.
- Also Known As:
- Motel 6 Milwaukee South - Airport Hotel Milwaukee
- Motel Six Milwaukee
- Milwaukee Motel Six
- Milwaukee Motel 6


text: An oasis in the middle of a turbulent and colorful medina. Very tastefully decorated, with a roof terrace as refuge when you are tired and want to enjoy the sun with a book. The lovely staff takes care of you like it's their own home you are visiting. The food they cooked for us was fabulous. This is certainly a place I would love to visit again. Thank you Rutger-Jan for ensuring we were always well taken care of!


text:
Skip to comments.HAPPY EASTER, Traditions, History, and Great FReeper Recipes
Posted on 03/18/2005 7:05:29 PM PST by carlo3b
The History of Lent
For our traditional Italian Roman Catholic family, Lent is a very special time of prayer, penance, sacrifice and good works in preparation of the celebration of Easter.
I have searched the internet researching the various ways that this wonderfully religious season is celebrated from it's earliest biblical beginnings.
Since the earliest times of the Church, there is evidence of some kind of Lenten preparation for Easter. It starts with Ash Wednesday, when Catholics had their foreheads marked with ash crosses, a symbol of penance signaling the start of Lent. During the 40 days leading up to Easter, Catholics also fast and abstain from eating meat on Fridays; some will even give something up for Lent.
Let us start with the word Lent, which means "springtime." Weather permitting, people view spring as a time of growth, a period when new life emerges from the deathlike state of winter. Hence the name, this theme of death and rebirth plays a vital role in the Lenten journey.
In the early centuries, Lent was a time of preparation for those who would be baptized at the Easter vigil, the main time individuals were baptized in those days, emphasizing that the dying and rising aspect is central in the ritual of baptism because. In baptism, we die and rise with Jesus.
Early Lenten seasons only lasted two or three days, and those who would be baptized fasted in order to purify their bodies of sin. Gradually the time period expanded, depending on the time and place, and by the fourth century the church had established its current 40 day Lenten season.
The number 40 has biblical significance. In the story of Noah's ark, it rained for 40 days and 40 nights. Moses journeyed with the Israelites for a period of 40 days in the desert. Jesus later spent 40 days in the desert where he resisted sin.
Around the fifth century, when the practice of infant baptism became more the norm, Lent evolved as a period of penance for public sinners and for those who wanted readmittance to the church. The most notorious public sins of the time were murder, adultery and apostasy -- the sin of denying the faith.
Eventually Lent emerged as a season for the whole church to engage in penance in preparation for Easter.
On Ash Wednesday, the first day of Lent, Catholic foreheads around the globe were marked with an ashes. The symbol of ashes dates back to ancient times when they were sprinkled on persons engaging in penance.
In attempt follow Christ's model and live better lives, Catholics have three traditional disciplines when it comes to Lent: fasting, almsgiving and prayer.
Perhaps fasting is the first of these traditions that comes to mind when one thinks of Lent. The big question is why. Why fast or abstain from meat during Lent?
There is no one answer to this question, but rather, there are a number of theories.
Since ancient times, different cultures have used fasting as a way to prepare for ritual. Fasting is a way to heighten the senses because being hungry can make one more alert. When people ate nothing the two or three days leading up to Easter, chances are they would be very alert during the Easter celebration.
Most historical documentation indicates that fasting is needed to prepare for a feast. There's not a feast without a fast. You can't truly appreciate the loss of something until you give up that something.
In addition, it may have been essential for people to fast at certain times of the year. Food supplies were low after the winter, and fasting may have been a way to ration the food supplies so that people would survive until the harvest.
Fasting is also seen as a means of purifying the body so as to gain control over desires and passions.
Here is an Eastern Orthodox response to the reason for fasting during lent, from the ministry of the Russian Orthodox Church;First: it's a self-imposed discipline. Christians fast as a way of saying "no" to impulses.The Catholic church views fasting as a way to deepen our appreciation of Christian values, by reflecting on our lives, expressing sorrow for our sins and showing solidarity with the poor and hungry.
Second: fasting is consciously intended to lower our energy level. The less energy we have, the less energy we have to "sin." (I put that in quotes because in Orthodoxy we have a very dynamic concept of "sin." It doesn't mean the same thing it means to most people.)
Third: the lower energy level makes it much easier to pray.
Fourth: we want to remember the poor, and the experience of fasting helps do this. (In fact, Christians are to use the money saved as "alms"-- not to be given through and to institutions, but to be given personally to disadvantaged persons.)
It is also important to note that fasting has been defined differently over time. In the past, it meant not eating at all. Now the Catholic practice is to fast on Ash Wednesday and Good Friday, meaning that people are only allowed one full meatless meal (and possibly two smaller meatless meals, depending on one's needs) each day.
The practice of abstaining from meat on Fridays may have grown out of respect for the day Jesus was sacrificed. We remember his death by not eating flesh on Fridays.
Fasting regulations and norms have also differed over time. According to "The Essential Lenten Handbook," compiled by Fr. Thomas M. Santa, CSsR, and published in 2000 by Liguori Publications, one of the most traditional Lenten practices was that of not eating any eggs or milk during Lent. The money not spent on dairy products was collected and donated to the church. The tradition of giving Easter eggs grew out of this practice because "that which was prohibited was given as a gift to celebrate the end of the season," Santa wrote.
The practice of giving Easter eggs as a symbol of the death and rebirth of Easter. The chicken coming out if its egg -- it's tomb -- symbolizes new life.
After the Second Vatican Council, fasting regulations became less strict, putting more responsibility on individuals rather than mandating them. Thus, the idea of fasting has been extended into other things. Today it's common for people to give up things like sweets, TV or video games for Lent.
The second Lenten discipline, almsgiving, easily follows from the practice of fasting. By eating simply, Catholics are better able to relate to the poor. The are also able to save the money they would have spent on food and donate it to the less fortunate. In addition to money, people also donate their time and service as they reach out to the needy in their communities.
The last discipline is prayer, and that occurs in many different ways throughout Lent. The Stations of the Cross is one of the most common Lenten prayers. On Palm Sunday, at our local church, as many religious celebrants around the globe, will dress in costume and portray each Station of the Cross. This is often a way for the children to get actively involved in prayer and better understand the life and passions of Jesus.
It is thought that Catholics should engage in fasting, almsgiving and prayer year round. However, these practices tend to be intensified during Lent, a time when people examine the role of sin in their lives, engage in penance for their sins and refocus their efforts to grow spiritually and return to Christ.
Hot Cross Buns
Hot Cross Buns are traditionally served on Good Friday (the Friday before Easter) and during the Lenten season, but they are good anytime. This recipe will make 2 1/2 dozen buns.EGG WASH
- 2 packages active dry yeast (1/4 ounce each)
- 1/2 cup warm water*
- 1 cup warm milk*
- 1/2 cup sugar
- 1/4 cup softened butter or margarine
- 1 teaspoon vanilla
- 1 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 6 1/2 to 7 cups all-purpose flour
- 4 eggs
- 1/2 cup dried currents
- 1/2 cup raisinsICING
- 2 Tablespoons water
- 1 egg yolk1) Have the water and milk at 110-115 degrees F.
- 1 cup confectioner's sugar
- 4 teaspoons milk or cream
- Dash salt
- 1/4 teaspoon vanilla
2) In a large mixing bowl, dissolve the yeast in the warm water.
3) Add the warm milk, sugar, butter, vanilla, salt, nutmeg, and 3 cups of the flour. Beat until smooth.
4) Add the eggs, one at a time, beating the mixture well after each addition.
5) Stir in the dried fruit and enough flour to make a soft dough.
Turn out onto a floured surface and knead until smooth and elastic, about 6 to 8 minutes. Place in a greased bowl and turn over to grease the top. Cover with a damp towel or plastic wrap and let rise in a warm place until doubled in size (about 1 hour).
Punch the dough down and shape into 30 balls. Place on lightly greased baking sheets. Cover and let rise until doubled (about 30 minutes). Using a sharp knife, cut a cross (or X) on the top of each roll. Beat the water and egg yolk together and brush over rolls. (You will probably have more than you need, discard the unused egg glaze.) Bake at 375-degree F. for 12 to 15 minutes.
Meanwhile, make icing by combining the last four ingredients. Stir until smooth, adjusting sugar and milk to make a mixture that flows easily.
When rolls are baked, cool on wire racks. Drizzle icing over the top of each roll following the lines of the cut cross.
*1 1/2 cups warm skim milk may be substituted for the milk and water in the roll recipe above.
Believe it or not, there is an art to cooking eggs in the shell. Find out how to cook them perfectly to your tastes without that gray-green tinge. Remember, hard-boiled eggs is a misnomer as they should not be boiled for any length of time.
Time Required, about 25 minutes
1. Place eggs in single layer in saucepan.
2. Cover with at least one inch of water over tops of shells.
3. Cover pot with lid and bring to a boil.
4. As soon as it begins to boil, remove from heat and let stand.
5. Large soft-cooked eggs: let stand in hot water 1 to 4 minutes, depending on your tastes.
6. Large hard-cooked eggs: let stand in hot water 15 to 17 minutes.
7. When cooked to desired level, drain off hot water.
8. Immediately cover with cold water and add a few ice cubes.
9. Soft-cooked eggs: let stand in cold water until cool enough to handle. Serve.
10. Hard-cooked eggs: let stand in cold water until completely cooled. Use as needed.
a) Never boil eggs. It makes them rubbery.
b) Use older eggs. Fresh ones won't peel properly.
c) To keep eggs from cracking while cooking, pierce large end with a needle, which will also make them easier to peel.
Crockpot Leg of LambUse a boneless leg of lamb or leg of lamb cut that will fit in your slow cooker.Spend some time and cut off ALL the fat that you can.
- leg of lamb, choose a size which will fit in your slow cooker, or cut to fit
- salt and pepper
- 1 tsp. butter
- 3 sm cloves of garlic
Put the leg in the crockpot.
Sprinkle with pepper.
Add a small dob of butter or margarine.
Cook for 8 to 10 hrs on LOW. A shorter period of you prefer it slightly under done.
Insert garlic into the meat, but remember this is an enclosed cooking method and the garlic will permeate through the meat.
When finished drain the liquid residue into a couple of mugs, cover with foil, freeze for about half an hour or until the the fat has solidified. Lift the fat off and add the remaining stock to the gravy.
Calabrian Easter Bread
1) Heat together milk, margarine, sugar and salt. Set aside.
- 11/2 cakes yeast dissolved in 2 cups warm water
- 5 pounds flour(all purpose)
- 11/2 cups sugar
- 8 eggs
- 2 tablespoons salt
- 2 sticks margarine
- 1 pint milk
2) Beat eggs well,add a few drops of yellow food coloring and a few drops of lemon flavoring for a richer color.
3) Fold in half of flour to egg mixture. Then add water and yeast as well as warm milk mixture.
4) Fold in remaining flour, let rise one hour or until doubled in size.
Shape into twisted rings or rolls, let rise 1 hour again. Brush with 1 whole egg and 1 tbs. milk-well blended. Bake at 350 degrees for 20-30 minutes.
Glazed Raspberry-Pepper Ham
1) Place ham on a rack in a shallow roasting pan. Insert a meat thermometer into the thickest portion of the meat but not touching bone. Bake in a 325 degree F oven until the thermometer registers 130 degree F. Allow 1-1/2 to 2-1/4 hours.
- 1 9- to 10-pound cooked bone-in spiral-cut ham
- 1-1/2 cups seedless raspberry preserves
- 2 tablespoons white vinegar
- 2 or 3 canned whole chipotle peppers in adobo sauce, drained and chopped
- 3 cloves garlic, minced
- 1 tablespoon pink or black peppercorns, coarsely cracked
- Fresh raspberries and fresh herb sprigs (optional)
2) Meanwhile, in a saucepan, stir together raspberry preserves, vinegar, chipotle peppers, and garlic. Bring just to boiling. Reduce heat and simmer, uncovered, for 5 minutes.
3) Brush ham with some of the sauce. Bake for 15 to 20 minutes more or until the thermometer registers 135 degree F, brushing once or twice with additional sauce. Remove from oven. Sprinkle with peppercorns. Cover ham with foil and let stand for 15 minutes. (Temperature of the meat will rise 5 degree F during standing.)
4) To serve, carve the ham. Reheat remaining sauce and pass with ham. Garnish with raspberries and herbs, if desired. Makes 16 to 20 servings.
Food ping thing!
Happy Easter, Carlo!
And may God Bless you.
Tender cutlets, sautéed and caramelized in Marsala wine. This traditional Italian meal is best served with buttered linguine and fresh crusty french bread..1) Arrange veal slices between two sheets of wax paper or plastic wrap, and pound slices until they are thin cutlets. Dust and dredge veal with salted flour, shaking off any excess.. set aside.
- 2 (8 ounce) veal cutlets, halved (or sliced turkey breasts, can't tell the difference.. HA!)
- 1 1/2 tablespoons all-purpose flour, lightly salted
- 2 1/2 tablespoons pure olive oil
- 1/4 teaspoon ground black pepper
- 2 teaspoons butter
- 3 shallots, chopped
- 8 large mushrooms, cleaned, trimmed and thinly sliced
- 1/3 cup marsala
- 1/3 cup chicken stock or broth
- 1/3 cup chopped fresh Italian flat-leaf parsley
2) In a preheated oiled skillet, lightly brown one side of veal cutlets, about 1 minute each.
Turn and sprinkle with pepper, then brown other side, for about 1 more minute.
3) Remove cutlets to a warm serving platter, then add butter to the same skillet and sauté shallots and mushrooms until shallots are soft, approx. 5 minutes.
4) Slowly add wine and chicken stock to pan and increase heat and boil rapidly, scraping the bottom, until liquid is slightly reduced, about 3 minutes. Spoon over top of cutlets, sprinkle with parsley, and serve immediately.
Makes 4 servings.
I have one big problem with Easter and it is the Easter Bunny. I have lobbied for twenty-five years to have the Great Pumpkin get equal time and honor and it is still all about the rat with the big ears...and of course those Yellow Peeps.
Happy Easter to you and yours.
To-Do's, to make your Holiday brighter..
1) Make a list and check it twice.. Plan your menu in advance, and for heaven sakes write it down.. Pull out the recipes and jot down the ingredients and check to see if you have everything on hand to complete the meal without having to run to the store at the last minute.. Be sure to check the expiration date on spices and milks and dated stuff..
There isn't a good time on the day of a big dinner to run to any store, and the Big guy is usually busy doing Big Guy stuff, with the remote.. sigh.. Make the list of all needed items such as utensils dishes napkins.. etc. For example, next to the specific food, put the dish in which it will be served. Dont forget decorations, candles, linen, anything you can think of. Something to keep in mind, but only as a guide, Who is on What special Diet?
2) Buy only what you really need.. such as the right size of a Turkey, Ham, Roast, Lasagna, Goose, Peacock. The bigger is not always the better. Take into account everything that is being served, including anything that is coming from your invited guests, before considering what size main dish, or dishes you are thinking of purchasing.
There is some consideration that should be given to leftovers in your calculations for sure, but think about refrigerator space in the pre preparation and leftovers. With Turkey, the rule of thumb for portions is, 1 pound per person, and 1 cup of dressing per. If eight people are coming to dinner, a 10 to 12-pound bird will do just fine and still provide leftovers.
If you do as we do in our family, you are going to serve 2-3 popular entrees, (Turkey, Ham, Lasagna) you had better remember the last time you had to throw good food away because it was too much to freeze and not everyone wanted all those leftovers to take with them when they left. Consider buying just a breast of turkey instead of the whole turkey. If your family doesn't like dark meat, why waste it? A breast will be faster and easier to cook and carve, and you can still make all of the trimmings. You've not going to pay any attention to me on this are you? OK go buy BIG BIRD.. whatever..:)
3) Think of the BIG PICTURE when planning what, and how many side dishes you intend to make. I understand that everyone has their own favorite specialty that you make, but do you have to make them all on the same day? If you are going to have leftovers, DUH, plan on making some of those favorites on a subsequent dinner with one of the special leftover recipes that you can prepare. Having a new side dish will make that easier meal so much more special with a favored specialty..
4) Don't be afraid to ask your guests to bring along something for the meal. Perhaps their favorite side dish or dessert. Specialty breads and rolls come to mind. Those are some of the hardest things to do at the last minute because of the oven space, and don't be shy about suggesting to provide the recipe for a great accompanying bread that complements your planned dinner.. Cornbread comes to mind, or homemade Tiramisu. This is a really great idea for more than the obvious reason, it provides the family or friend with being part of the meal that they can share, and further answers that age old question (if anyone asks it any more) what should I bring to the party.
5) What to drink has to be brought up early in the planning. We usually serve something, a) before dinner, b) with dinner, c) and for sure after dinner, d) and sometimes after, after dinner.. The KISS system is a great idea when planning this stage of the party. KEEP IT SIMPLE STUPID, is a great gage on what exactly to plan ahead. I mentioned STAGE not by accident. Too much alcohol can and does screw up an otherwise great party. This is a party for everyone, and keeping it light is your responsibility, handle it with forethought.
Special holiday beverages are usually less about booze, and more about celebrating, so get and keep the party fun.. Egg nog, Holiday Wassil, homemade Kahlua ..etc, works wonders and all can be made well in advance. Also with this, the age of specialty Coffees, and Teas, try your hand at a expresso machine, and let them do their own thing.. It will add to the festivities and fun.. BTW, beer is for pizza, wine is for dinning.. :)
6) Easy on the hors doeuvres, and canapés. You will be doing everyone a favor. Too much food before dinner will mess up a perfectly great meal, and pi$$ you off big time if everyone doesn't eat. Kids and old folks come to mind. Think again about the Refrigerator, and the oven when planning. Some items that are lite, and need not take up a lot of cooling space, a flower decorated platter, that you can quickly add raw vegetables with a simple dip and perhaps some mixed nuts or olives, even thin chips.
7) Decorating the house, yard, and most important, your table! Order flowers early. This is where the internet comes in really handy for this chore, you'll save a bundle and make everything look like a million bucks. Take advantage of the early bird specials by ordering from a grower, or wholesale. The internet is full of them, with great prices, check those POP UP's before you delete them without reading.. LOLOL. Simplify decorations too. An attractive floral arrangement for your table, with added green fern and a few loose flowers for platters. How about a simple window decor and something just outside the front door, may be all you need.
8) Frozen items are not a sin.., well, ok but not a mortal sin! I'm thinking about the great specialty breads and rolls, yikes, even some desserts.. gulp! Its ok to use some convenience items, after all, we accept canned and frozen vegetables, you may not think about additional items today. There are a few really select items that much too good not to consider today, especially when planning a huge party. Pre trimmed vegetables, Shrimp, crab, lobster are great frozen and really speed up the meal service. Canned chicken, beef, vegetables, or even Turkey stock is perfectly acceptable for gravy or as the base for a soup.
9) Plan to pre make as much as possible, and plan you meal around that fact. Be sure that you think about the day, long before it happens. Read the recipes closely not just for the ingredients but for timing. Prepare as much food ahead of time as possible. Start as far out from the actual day of the party as possible. Think about serving times, then work back.
Think about everything else that will be happening at the same time, including when your family and friends will be arriving. Plan to do those recipes that can be done two, three, even four days ahead? What can be the day before? The morning of? Most, if not all, side dishes can be done ahead, then Reheat. Some dishes actually improve in flavor if made in advance. Leave as little as possible to the last minute. Not everything can be put into one microwave, and ovens most ovens have only one compartment so THINK IN ADVANCE... :)
10) Make this and every holiday a dream, not a nightmare.. Plan the day as a special moment that you and your loved ones will remember as that special memory. Make this a day that everyone helps with the fun parts of the preparation and service. Use your best assets in making this party a total success. Hubby and Kids will love it if you have a pre planned easy tasks that are well within there capabilities. Give them a typed timetable and pre assigned fun tasks, like setting the table.. set one place setting the night before and point to it .. LOL. Have dad carve the main courses, and make the beverages, getting everything ready, long before the Football games kick-off. Don't be afraid, just be sure that you leave as little to the imagination as possible when assigning to the family.. Don't be at all ashamed to ask for help, but know in advance what it is your are going to be asking for.. remember that this is your home and only you know where everything is hidden, and where it is put away.. DUH!
11) The best for last.. HIRE A MAID, it is not as expensive as you think, less than $100.00, can make this the best party you ever had. How about to just to clean up, or even serve and clean up, or even cook, serve and clean up, how about a massage...
Bless your heart, have some fun.. Chef Carlo
Old Fashion New England Roasted Turkey Orange-Maple Marinated
This wonderful, old northeastern method of marinating the turkey overnight in maple-orange produces a remarkably moist and flavorful bird. Combine the reserved marinade with the pan drippings and reduce to a scrumptious tangy gravy.
1) Prepare marinade: In a large bowl, combine orange juice, broth, maple syrup, and bourbon.
- 2 cups orange juice
- 1 cup chicken broth
- 1/2 cup pure maple syrup
- 1/4 cup bourbon
- Turkey:.. One 12-pound fresh or frozen whole turkey, thawed
- 3 oranges, peeled and quartered
- 3 small bay leaves, plus more for garnish (optional)
- 1 teaspoon salt
- 1/4 cup unsifted all-purpose flour
- Citrus garnish (such as oranges, orange wedges, and kumquats; optional)
- Fresh thyme leaves (optional)
2) Remove giblets and neck from turkey. Rinse turkey thoroughly with cold water; pat dry.
3) Place turkey in a 2 gallon heavy-duty plastic food storage bag. Carefully pour in marinade. Seal; place in large roasting pan. Refrigerate overnight, turning bag occasionally.
Prepare Turkey: Heat oven to 350 degrees F.
4) Remove turkey from plastic bag and reserve marinade. Insert orange quarters and bay leaves into cavity. Sprinkle salt in cavity. Skewer neck skin to back or tuck wing tips under shoulder joints, holding skin in place. Tie drumstick ends together with string. Place turkey on a wire rack set in a large roasting pan. Insert a meat thermometer into thigh, making sure it doesn't rest on the bone.
5) Roast turkey until thermometer registers 180 degrees F -- about 3 hours. (Cover turkey loosely with foil if it gets too brown before reaching required temperature.)
6) Remove turkey from oven; transfer to serving platter. Remove and discard oranges and bay leaves.
Let turkey stand at least 20 minutes before carving.
7) Pour reserved marinade into a 2 quart saucepan; bring to a boil over high heat. Skim and discard any foam from mixture with a slotted spoon. Reduce heat to medium; cook until reduced to 3 1/2 cups -- about 15 minutes.
Preparing Gravy.
8) When turkey has been transferred to platter, skim off all but 1/4 cup fat from drippings in roasting pan; stir in the flour until well mixed. Gradually stir in the reduced marinade and cook over medium heat until thickened and bubbly.
Presenting the masterepiece.
Garnish turkey with whole oranges, orange wedges, bay leaves, and fresh thyme, if desired, and serve with gravy.
Carving the Turkey:
9) Holding a drumstick securely with one hand, use a carving knife to cut through the skin between the thigh and body of the turkey. Gently pull out and back on drumstick, cutting through remaining meat and skin; disjoint and remove drumstick. Repeat with other drumstick. Slice downward along breastbone and rib cage to remove meat on one half of the turkey breast. Cut through turkey, removing the wing. Repeat process, removing remaining breast meat and wing.
10) Place two turkey breast halves on cutting board. Holding breast steady with carving fork, cut slices of breast meat against grain. Transfer slices, wings, and drumsticks to serving platter.
Serving: 12
Recipe from; Holidays in The House of Carlo
Another Turkey Stuffing a la Crockpot
When preparing a specialty Turkey as in a fancy marinated, it helps to fix your dressing apart from the bird, and healthier as well.
Preparing your dressing in a crockpot allows you to beat the rush on a holiday morning. Making the stuffing in the slow cooker is one less thing to worry about and it takes up less of that valuable oven space.
1) Melt butter in a skillet and sauté onion, celery, parsley, and mushrooms.
- 1 cup butter
- 2 cup chopped onion
- 2 cup chopped celery
- 1/4 cup parsley sprigs
- 1 lb fresh button mushrooms, sliced, or 2 x 8 ounce cans mushrooms
- 12 cups bread cubes, day old dried
- 1 teaspoon poultry seasoning
- 1 1/2 teaspoon sage
- 1 teaspoon thyme
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic powder
- 3 1/2 cup chicken or turkey broth
- 2 eggs, well beaten
2) Pour over bread cubes in a very large mixing bowl.
3) Add all seasonings and toss well. Pour in enough broth to moisten. Add eggs and mix well.
4) Pack lightly into slow cooker.
Cover and cook on low and cook for 6-8 hours.
Serves 12.
Recipe from, Soup, Sex, and the Single Man
Holiday Golden Apples and Yams
"This was so delicious. The three flavors of apples, raisins, and yams combine perfectly and the syrup added just enough sweetness."
Heat oven to 400 degrees.
- 2 large or 3 medium yams or sweet potatoes
- 2 Golden Delicious apples, peeled, cored, and sliced crosswise into rings
- 1/4 cup firmly packed brown sugar
- 1 teaspoon cornstarch
- 1/8 teaspoon cloves or apple pie spice mix
- 1/2 cup orange juice
- 1 cup Raisins
- 2 tablespoons chopped pecans or walnuts
- 1 cup miniature marshmallows (Optional)
1) Bake yams 50 minutes or until soft but still hold their shape. Can also be done in the microwave. Let yams cool enough to handle.
2) Reduce oven to 350 degrees. Peel and slice yams crosswise.
3) In 1 1/2 quart baking dish, alternate apple rings, and yam slices, overlapping edges slightly.
4) In small saucepan, combine sugar, cornstarch and spice; stir in orange juice and raisins, and mix well.
5) Heat orange juice mixture over medium heat, stirring until thickened. Pour over apples and yams. Sprinkle with nuts and bake for 10 minutes, add the marshmallows* and bake for additional 10 minutes or until apples and yams are tender.
* (Optional) You may top with miniature marshmallows, it encourages the kids to taste this. Once they do, it becomes their favorite.
Recipe from, Chef Carlo's, "Chef Carlo Cooks with Kids"
Baked Apple Dumplings Syrup:
Dumpling Crust:
- 1 1/2 cups sugar
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/2 cup red hots
- 1/4 cup butter or margarine
Apple filling:
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup shortening
- 1/2 cup milk
1) Mix syrup ingredients together, except butter.
- 4 small Granny Smith apples, peeled, cored, and cut into small pieces
- 1/3 cup sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
2) Bring the mixture to a boil, reduce the heat, and simmer 5 minutes. Remove from heat. Stir in the butter and set aside.
3) Combine the flour, baking soda, and salt. Cut in the shortening. Add the milk all at once. Stir just until moistened.
4) Form into a ball. Roll out into an 18 x 12-inch rectangle on a lightly floured surface. Cut into 6-inch squares.
5) Mix apples with the sugar, cinnamon, and nutmeg. Place 1/6 of the apples on center of each square. Moisten edges of dough and fold corners to center top and pinch edges together. Place in a 13 x 9 x 2-inch baking dish.
6) Pour the syrup over the dumplings. Bake at 375°F for 45 minutes or until the apples are tender.
Serves 6
Recipe from, The one and only; The Clinton Legacy Cookbook
Here is your chance to GET ON or GET OFF this and other Carlo3B, all important..(Bwhahhahahh).. PING LISTS.
If you wish to remain*on it, just sit back and enjoy our wonderful exchange of ideas and you will be alerted whenever we start posting recipes and other valuable info re: various food management threads.
*If you have been flagged to this thread on post #2, you are already on our temporary ping list, other pings don't count... :(
To be removed** or added to the list, simply respond to this post publicly, on this thread, or Freepmail me with your preference.
**If you are annoyed that you were pinged in the first place, please accept my apology, I have lost my ping list because of a computer crash..Grrr, and be assured that your name will be expunged immediately upon your request.. :)
ALL ABOARD....The FUN FOOD TRAIN is leaving the FAT, BEHIND...
(Fat Behind, get it?).. Hahahahhahaha... {{{{{crickets}}}}} *<]8^p~
Old Fashioned Home baked Country Ham
1) Scrub country ham with stiff brush.
- 1 Country Ham, 15-20 pounds
- 2 Cups Dark Sorghum Molasses
- 1 Cup Vinegar (Apple Cider)
2) Put ham in large pot, or if you are lucky enough to have one, place in a lard stand (large metal container that held lard, an old country shortening used long ago; usually holding 25 pounds) and cover with cold water.
3) Add 1 cup molasses and vinegar.
Allow to soak overnight.
4) Next day, remove ham from water, rinse well and cover with fresh water and the remaining 1 cup of molasses. Cover, place over high heat. Allow to come to a rolling boil and boil for 30 minutes. Remove lard stand from heat. Do Not remove lid!
5) Cover pot or lard stand with newspapers and blankets and allow to stand overnight.
Remove from water. You can make a glaze from brown sugar, fruit juice and plain flour.
Coat ham and bake (probably at 350; the recipe doesn't specify) till brown.
Roasted Garlic Mashed Potatoes 1. Preheat your oven to 350 degree.
2. Cut the top off one of your garlic heads, to expose the individual cloves. Place on the center of a piece of aluminum foil. Drizzled olive oil over the garlic head.
3. Wrap foil to close securely and bake for 50 minutes. Set aside.
4. Boil red bliss potatoes with skins on. Test with fork for doneness, and drain potatoes.
5. In a mixing bowl, thoroughly mix all ingredients. Serve with Pork roast.
Pork Roast:
1. Preheat oven to 425 degree.
2. Blend minced garlic, parsley, oregano and thyme.
3. Using a sharp knife, cut holes in the roast, approximately 1 inch deep, every couple of inches in the entire roast.
4. Fill these "pockets" with your garlic mixture.
5. Place in a roasting pan, with about 1/2 inch of water and season with salt and pepper.
6. Cook for 10 minutes at 425 degree and then lower the oven to 350 degree to cook for an additional 40 minutes. Baste your roast about every 15 minutes.
7. When done, remove roast from pan and let sit about 10 minutes before carving. You can make a gravy using the drippings from the roasting pan.
Serves 4
Oh no... now you've done it.. I LOVE PEEPS.. :)
Thanks for the history, recipes and the ping carlo3b. You're a good man.
Looks like we'll be puttin' on a few pounds Carlo.
Wishing you our Lord's Blessings to you and yours as we approach Resurrection Sunday.
Please add me to the ping list.
I can't think of *FOOD* while Terri Schiavo is being *STARVED* to death!
Hey, Carlo! Happy (early) Easter. You've posted one of my favorites - Veal Marsala. Here's a nifty and easy Shrimp Salad.
Shrimp and Bacon Salad
2 cloves of garlic, minced
12 large shrimp
1 oz. olive oil
1 oz. Accent or Spike
1/4 Tbsp.crushed red pepper
Mixed Salad Greens
4-6 slices cooked bacon, crumbled
1/2 cucumber, peeled and diced
1 medium tomato, seeded and finely diced
Fresh grated Parmesan
4 -6 oz. apricot jelly
2 oz. good quality balsamic vinegar
2 oz. brown sugar
2 oz. water
1 oz. green onion, diced
1 oz. each red and yellow peppers, diced
Salt and pepper to your taste
1. In small bowl mix together olive oil, seasoning, and crushed red peppers.
2. Dredge shrimp thru marinade and place into iron skillet over medium heat and cook for approximately about one minute on each side.
3. Place shrimp back into marinade while preparing dressing.
4. Mix together all ingredients until well blended.
5. Select your favorite garden greens and place shrimp atop bed of lettuce.
6. Top with diced bacon, cucumber, tomato, and parmesan cheese.
7. Serve dressing on the side.
Please add our family to your ping list.
Always enjoy your recipies. It makes great family entertainment to turn off the TV and drag the kids into the kitchen. It always works best if they prepare the food and I handle clean up.
How could I possibly miss being on the carlo3b list!
Add me please? Pretty please with sugar on it? Or maybe just a touch of balsamic vinegar and a hint of mint.
My grandparents use to slow roast lamb in their garage on a spit every Easter, basting it in lemon and garlic. Heaven. Absolute heaven, I wish I could do it now.
Artichoke Mashed Potatoes
1) Boil potatoes for 15-20 minutes or until potatoes are tender when pierced with a fork. Drain.
- 4 large potatoes, peeled and quartered
- 1 can artichoke hearts (non-marinated)
- 3 T butter
- 1/4 cup milk
- salt & pepper to taste
2) In a large mixing bowl, pureé artichoke hearts with half the butter and milk, using a hand blender or mixer.
3) Add potatoes and remaining butter and milk and mix until smooth.
Add salt and pepper to taste.
Makes 6 half cup servings
1) Cream shortening; add sugar and beat well.
- 1/2 c Shortening
- 1 c Sugar
- 2 Eggs; beaten
- 3 Bananas; ripe
- 1 tsp Baking soda
- 2 c Flour
- 1/4 tsp Salt
- 4 tsp Sour milk (add a smidge of vinegar to milk to make sour milk)
2) Beat eggs and mash bananas (very fun for the kids) and add them to the above.
3) Sift flour, salt and baking soda, add alternately with sour milk and beat until smooth.
4) Bake in a greased pan at 350 degrees for about 1 hour or until it's done.
Cool well before slicing.
Banana Spice Loaf Cake
A tasty and easy snack cake with bananas and raisins, along with chopped pecans and spices.1) In a medium bowl, mash bananas and pour vegetable oil over them; set aside while making cake.
- 6 very ripe bananas
- 1/2 cup vegetable oil
- 1/2 cup butter
- 2 cups sugar
- 4 eggs
- 3 cups flour
- 2 teaspoons baking soda
- 1 tablespoon ground cinnamon
- 1 teaspoons ground cloves
- 1/2 teaspoon salt
- 1 1/2 cups raisins
- 1 1/2 cups chopped pecans or walnuts
2) Cream butter and sugar; add eggs, one at a time, beating well after each addition.
3) Stir in banana and oil mixture; mix well.
Ham Baked in Herbs compliments of Martha Stewart
Serves 16
1 18 lbs fresh ham
18 garlic cloves
1 bunch of chervil with flowers
1 bunch basil.
1bunch thyme.
10 young, tender bay leaves
1/2 pound fresh-cut grass, 6" to 10" long, washing and stored in cold water SEE NOTE BELOW
1 bunch chives.
1 bunch tarragon.
1 bunch parsley.
2 oranges, sliced thick
2 bottle of dry ros'e or dry white wine
1. Heat the oven to 325 degrees,
2. With boning knife, trim all but 1/4" of fat from the ham, leaving 4" of rind around the shank. Using a paring knife, make small incision in the meat, about 1/2" deep and 1/4" apart.
3. Peel 10 of the garlic cloves and slice them lenghtwise. Insert the garlic slices with alternating sprigs of chervil flowers, basil, thyme, and bay leaves. Ther herbs and garlic should almost cover the meat. Lightly sprinkle with salt and pepper. Crush the remaining 8 garlic cloves, leaving them in their peels, and set aside.
4. Line a large roasting pan 5 3/4" high and 16" in diameter with the fresh-cut grass, about 1" thick on the bottom and around the sides. Reserve some grass and herbs for presentation. Layer the chives, tarragon, and parsley on the bottom and sides of the pan. Place the orange slices on top of the herbs and then cover the orange slices with the basil. Place the ham in the roasting pan with the crushed cloves of garlic and gently pour the entire bottle of wine around the meat. Bake for 30 minutes and then cover loosly with aluminum foil. Continue to braise for another 5 hours, basting if necessary. Remove the foil for the last 30 minutes of cooking to lightly brown the meat.
5. When the ham has finished cooking, remove it from the roastig pan to a carving board and allow it to sit, loosely covered with aluminum foil, for 30 minutes prior to slicing.
6. While the ham is resting, strain the cooking juices from the roasting pany through a sieve into a saucepan, saving the orange slices. Add them to the juices. Over medium heat, allow the juices to gently boil and reduce by half. Skim off the fat and strain the liquid again to remove the orange slices. Serve hot with the ham on a large platter, garnished with the reserved grass and herbs.
NOTE: Locate an area in advance with tender, young, organically grown grass that has not yet been cut.) It is best to cut it very early in the morning while the dew is still evident. This will prevent the grass from drying out while you are cutting it. Wrap cut grass in damp paper towels to keep it fresh until it reaches the kitchen sink. Wash the grass throughly in cold water and keep it in a bowl of cold water until ready to use.
As Martha used to say, "it's a good thing."
I need a dessert for Easter dinner.....that doesn't take hours to prepare.
Would it be a holiday without a special lasagna, I say no.. surprise!! This one is made with tiny meatballs ( ground turkey balls today), sliced hard-cooked eggs, ricotta, mozzarella and Parmigiano Reggiano cheeses, and a smooth marinara sauce, encased in layers of lasagna noodles. My family and I rolled hundreds of marble-size meatballs while sitting at the kitchen table, with strong coffee, joking and singing.
A Roman Holiday Lasagna
Turkey Balls
Ricotta Filling
- 1 (14-ounce) package ground turkey
- 1/2 cup plain dry bread crumbs
- 3 tablespoons finely chopped flat-leaf parsley
- 1 large clove garlic, finely chopped
- 2 eggs
- Salt and pepper to taste
Now for the Assembly:
- 1 pound ricotta cheese
- 2 eggs
- 1/4 cup grated Parmigiano-Reggiano cheese
- 4 ounces shredded mozzarella cheese
- 3 tablespoons finely chopped flat-leaf parsley
- Salt and pepper to taste
Preheat the oven to 350 degrees F.
- 1 pound lasagna noodles
- 5 cups Holiday Marinara Sauce
- 2 hard-cooked eggs, sliced
- 4 ounces mozzarella cheese, shredded
1) Spray a cookie sheet with olive oil cooking spray. Place all the ingredients for the meatless balls in a bowl. Mix well with your hands or a spoon.
2) Using about 1 teaspoonful at a time, roll the mixture into about 45 little balls. Arrange them on the prepared cookie sheet. Bake for 20 minutes, Or until the "meatballs" are just firm to the touch. Remove from the oven, but leave the oven on to bake the lasagna.
3) Cook the lasagna noodles according to package directions. Meanwhile, place all the ricotta filling ingredients in a bowl and mix well.
4) To assemble the lasagna, spread a thin layer of marinara sauce on the bottom of' a 13 X 9-inch baking pan. Place a single layer of lasagna noodles in the pan, overlapping slightly.
5) Spread one-third of the ricotta filling over the noodles. Scatter one-third of the "meatballs" evenly over the ricotta. Scatter one-third of the sliced hard-cooked eggs and one-third of the remaining mozzarella over the top. Spoon a thin layer of marinara sauce over the top.
6) Repeat the layers, but this time arrange the lasagna noodles in the crosswise direction from the first layer (this will make serving easier), trimming as necessary. Add a third layer, using the remaining ricotta filling, "meatballs," mozzarella cheese, and hard-cooked eggs.
Finish with a layer of lasagna noodles and spread marinara sauce on top.
When ready to bake, remove the plastic wrap. Bake for 45 minutes. Let stand about 15 minutes before serving.
** This dish can be prepared 1 day in advance. Cover with plastic wrap (not foil, because the acid from the marinara sauce can cause little bits of foil to get into the sauce) and refrigerate.
Serves 10 hungry family members, only 8 Italians....LOL
Thanks for the ping!
Bump for later
Celebrating HIS Resurrection with you Carlo.
Thank you for the ping.
Chocolate Fondue
Don't laugh, chocolate fondue is wonderful and a great surprise for the entire family and friends.. The fabulous sauce is usually served with a platter of cut-up fruit. This is a perfect dessert for sharing with friends and is easy to prepare. All you need is a fondue pot set over a warmer and some fondue forks. If you have some slightly dry plain cake, brioche, etc. you could also cut it into cubes and serve alongside the fruit.
Any kind of fruit can be used, but if possible avoid any with seeds. Certain fruits, like citrus or melons, have to be peeled first. The fruits should be cut up taking their shape into account in order to make them as visually attractive as possible. Star fruit is an absolute must. Small fruits such as strawberries are presented whole.
Over very low heat, melt dark or bittersweet chocolate in heavy cream and milk.
- 1 lb. dark or bittersweet chocolate
- 1/2 cup heavy cream
- 2 cups milk
Variations: sweeten with 2 tbs.. of sugar and/or butter enliven with 4 tbs.. of hot strong coffee flavor with a vanilla bean.
Yummmmmm Thanks for the great recipe.. I wonderful if Martha fixed this for her new friends while she was in the big house? :)
You just knew that I couldn't resist.. You are added and I bump you with this..
Roasted Salmon with Balsamic Glaze
Preheat oven to 350°F. Place salmon in baking dish. Chop together lemon rind, garlic and thyme. Brush oil over salmon and inside cavity. Rub herb mixture over. (Prepare up to 24 hours ahead of time). Roast 40 minutes or until white juices appear on top.
Meanwhile combine balsamic vinegar, wine and sugar in a skillet. Bring to a boil and reduce until syrupy. Turn heat to low and whisk in butter. Remove skin and slice salmon. Serve with sauce.
Serves 8 to 10.
I understand.. Isn't this the absolute worse situation.. what are these people thinking, trying to kill that poor woman right in front of the entire world.. EVIL
WOW.. I will serve this some time this coming week.. Thanks.. and Happy Easter
Add me to ping list please :)
YES!.. But it will not quite replace the 6 hour slow cooking Lamb over the open fire.. :)
LOL...... I remember when we were stationed at Aviano AB in Italy one Easter and all we had was a Easter Beer Bunny to hide our Checkoslovakian Budwisers for us !
Of course the Easter Mass in Italy was really special.....
Stir-Fried Chicken Salad With Raspberry Vinegar1) Cut the chicken into fine strips, and wash and dry spinach leaves, discarding any hard stalks.
- 2 skinless chicken breast fillets
- 12 baby spinach leaves
- 3 Tbsp olive oil
- 3 Tbsp pine nuts
- 1 1/2 Tbsp raspberry red wine vinegar
- 1/2 Tbsp white wine vinegar
- 1 cup (2 oz) small lettuce leaves, torn
- Pepper
2) Heat 2 Tbsp of the olive oil in a skillet. Stir-fry the chicken for several minutes.
3) Add the spinach and cook for about 1 minute, or until barely wilted.
4) Add the pine nuts and cook for 1 more minute.
Spoon the contents of the pan onto serving plates.
Pour the vinegars into the pan with the remaining 1 Tbsp of oil. Season with pepper and stir until mixed. Lightly toss with the torn lettuce leaves. Pour over the mixture on the plates and serve immediately.
Raspberry Wine Vinegar
Raspberry and Sesame Dressing
2.5 oz. Raspberry Red Wine Vinegar
2 Tbsp clear honey
1 tsp sesame seeds
Salt and pepper
2.5 oz. Grapeseed Oil (or other salad oil)
1 tsp French mustard
Mix all ingredients together until well blended. Serve immediately over your favorite salad.
SHAME..SHAME on you.. snicker... hehehehheheeh
As darkness is the absence of light, evil is the absence of good; innocence is blind.
I am going to change my tag until this is over.
P.S. Thank you much for all your recipes. I've really enjoyed them.
Put me on the pinger, please.
Uh, do you ping? If so, please add me.
Thanks for the recipes, although it is hard to think of food and pray for Terri Schiavo at the same time.
True enough.. However, WE have to stay strong for the battles we will be called upon to wage against these creeps.. A pretty heavy carpet for Praying, a plan for direct action, a strong loving family, and a great meal with something containing pasta.. A SURE RECIPE FOR SUCCESS!
GOOD MORNING MY DEAR GIRL.. Happy Easter
HUGGG SWEETIE, have a great Holiday.. :)
Holiday Orange Ginger Carrots
1) Combine the carrots, butter and orange juice in a saucepan. Bring the liquid to a boil,
- 4 cups carrots sliced diagonally
- 1 Tbsp. butter
- 2 cups orange juice
- 2 Tsp. cornstarch
- 1 Tsp. ground ginger
- 1/2 cup water
reduce the heat and simmer, covered for about 8 minutes, until the carrots are tender.
The juice should be reduced by about half.
2) Combine the cornstarch, ginger and water in a cup and stir until smooth. Add the mixture
all at once to the carrots, stirring constantly until you get a glaze.
3) Cook one additional minute after you get the glaze.
Oh, Carlo! You are the greatest! You always make me smile. :) Pasta! That's the answer. I'll make pasta today. My 1/2 Italian hubby will love it. I've already got frozen meatballs -- and even though they are from Sam's -- they will be good enough!
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.


text:
0 results
+ 0 miles
Min Price
Max Price
Min Beds
Max Beds
Terraced Houses For Sale in Tickhill, Doncaster, South Yorkshire
Welcome to
Your filters are now at the top of the page. We hope you'll enjoy the new page layout.
Thanks for all of your feedback, new Rightmove allows you to learn more about each property, and see more properties at a glance. Enjoy your search!
Added on 18/05/2016
01302 960050 Local call rate
Email agent
Added on 10/06/2016
01302 960049 Local call rate
Email agent
Reduced on 14/04/2016
01302 327341 Local call rate
Email agent
Your search has returned 0 results
There are no available properties matching the criteria which you have specified.
In order to return more great properties in your searches, try adjusting your search criteria.


text: My imaginary friend Stella and I, having fled an Italy crushed by inequity, thought at the time that there was precious little to lose. But Italy is changing. For real. And Stella and I are changing along with her. For us it's a wonderful breath of fresh air to realize that there is still a country we can return to, and for which we can still have hope.


text:
Prayer Requests - Universal Life Church
The Universal Life Church promotes an all-inclusive religion. Anyone can use our tools to submit a prayer or to absolve their sins. Please take a few minutes to pray for others as they take the time to pray for you.
Please note that all prayers are read before they are posted. It may take up to 1 week for your prayer request to appear.
This Week's Prayers
willie - san antonio, Texas, USA
I pray that the Lord touch All areas of my life and Bless me & my family with a breakthrough. the past 2 years have been very challenging, but I know he is with us. Thank you to the Father, Son, and Holy Spirit...in Jesus' name.
pirfa wilfred kumbin - jos, Nigeria
pray for the massive outpouring of Gods power in my life and spirit.
Dan - Sturbridge, Massachusetts, USA
Dear God, and thou art my God, thank you for answering my prayer, and help me to do your work. Through Christ, our Lord, Amen.
ELLEN - KERHONKSON, New York, USA
Unicorn - las vegas, California, USA
May Charlie find a balance in peace.
Mark - Cape Town, South Africa
I ask that you all prayer for my youngest brother Jonanthan, who is currently fighting stage 4 brain and lung cancer in a London hospital
Tyler - Miller, Missouri, USA
I pray that the people who are important to me in life begin to find happiness and clarity. I pray that we can all hold on to our faith.
frances - west end, North Carolina, USA
I have a friend that is having surgery tomorrow for cancer. we just want he to be strong and to believe that our father God will be holding her in his heart and hands all the way till the end.
Mark - Villa Rica, Georgia, USA
My 16 year old nephew was beaten for being gay! He is in serious condition at Grady Hospital in Atlanta, GA. Please keep him in prayer his name is scott!
chris rowden - flowery branch, USA
i ask ya to pray for me and my wife for physical strength to endure thru that we will be closer to god and to just do more for the kingdom of god amen am,en
karon - tyler, Texas, USA
I am asking for prayer for guidance on this new journey..be blessed
Shakira - Lawrenceville, Georgia, USA
I ask for prayer for forgiveness for all of my sins. I ask for cleansing and a new beginning. To start anew today and for blessing on the ministry that I am about to start-Amen
Lawrence - FORT MOHAVE, Arizona, USA
R.I.P Momo you will be always loved and missed
Larry - duncan, South Carolina, USA
I ask that all pray that I may find a church to share our Lords word with, and that I am able to hear when he calls that I may follow where he leads.
Marc - Cardiff, United Kingdom
I ask that everyone looks within themselves and sees their true beauty and does not hold on in vain to what others believe instead placing their worth in their own beliefs and not in those of others. Only in self belief can happiness be found.
Melissa - West palm beach, Florida, USA
Dear God, thank you for all of my blessings !! Lord, I pray for healing for my sister Jennifer she is 36 and has a rare cancer. Please put your healing hands upon her and make her cancer free !! I know that ALL things are possible through you !! You are The Lord of Lords, the King of Kings, the ultimate Healer, the alpha and omega. She needs your miracle. Thank you and God bless!
Rev Stephen - Hubbard , Ohio, USA
Dear Lord I ask you to look over my family and friends and to help them in there time of need Blessed my Father Thank you for helping my wife finally get threw the hard times with her Bipolar an give her the strength to overcome this bipolar Thank you Dear Lord Amen
chris - SPOKANE VLY, Washington, USA
please pray for my neice's recovery from her illness
kevin - knightstown, Indiana, USA
I requesting a prayer for my brother to get well
Dan - Fairhaven, Massachusetts, USA
Thank you, Father, for answering my prayers. Amen.
James - Galveston, Texas, USA
I pray that the powers that run this universe help get me back on my feet and walking, running and playing with my daughters again. I will do everything a human can do, but I think I will need your positive powers.
Evon - manchester, Jamaica
I am requesting a prayer for protection and a financial breakthrough. I really need a miracle in my life, I have faith in God.
Dalton - Napanee, Canada
I am asking prayer for my son who is going through a trying time right now. He is being attacked from negative forces in his life and needs positive release from this & healing as it is hurting him emotionally and physically. Please, join with me in this request. Blessings.
Paul - Sydney, Australia
please pray God would heal my chest and breathing problems, thanks Paul
Judy - Charlotte, North Carolina, USA
That my FAMILY be together under one roof VERY SHORTLY and for patience while the Lords will take place.
Erika - Mayport, Florida, USA
Father God I know you make all things work together for my good, you are a great and mighty God your works are visible and true, you have worked a mighty work in me, Thankyou for all you have already given me, Please forgive me my sins from the time I last asked forgiveness. God I ask you to please absolve the issues I am being confronted with at work, and I claim and receive all you have to give to me in grace and mercy there. I endeavor to please you God, and Will that you bring me goodness and Mercy to follow me and me descendants all the days of our lives , so we can dwell in your house forever Amen.
Roger - Jacksonville, North Carolina, USA
My brother-in-law living in South Carolina has lived with Stage 4 lung cancer for over 4 years now and having signed a DNR order is ready for the next step in his journey. He is strong in his faith and a strong man of God. I ask your prayers that his journey be as pain free as possible and God's Will be done.
Frankie - Dunedin, New Zealand
I pray that my good friend Jeanene gets through her sister's death with strength and protection. I also pray that my country finds it's way this September and becomes the once strong and compassionate country it was. Thank you.
Richard - gold bar, Washington, USA
Please father give us strength and wisdom and above all forgiveness.
Jonathan - Mcdonough , Georgia, USA
I ask for prayer for a performance my music group is having October 10th, I ask for peace and for the ability to reach the members of the congregation, through music.
Glenn Barton - Alameda, California, USA
God, Please help all people who feel that war is an answer to trouble, to feel peace and serenity in their hearts and to seek other solutions.
Victoria - Yuma, Arizona, USA
To find my way and place in a new community, and that my family is protected while I am away from them.
Mitchell - Springfield, Illinois, USA
Father, please continue to show compassion to the weak and struggling show they will become strong in your words.
Deb - glendale, Arizona, USA
May my failure as a mother, wife, daughter, friend, coworker, sister not affect too badly the lives of my children. May I find the strength to not have a complete breakdown under the stressors that hit me daily.
James - Gilmer, Texas, USA
Please pray for my sister (Barbara Ayers) she has stage 4 cancer of the uterus, has spread to the lungs..PLEASE PRAY.
Lesley - Lusaka, California, Zambia
Dear Father, My husband is actively looking for a job. Please include us in your prayers enable him secure job to the earliest. Thanks, Lesley.
Jennifer - Ocala, Florida, USA
Please grant wisdom and guidance as I struggle to find a sustainable and prosperous way to continue fulfilling my calling as a spiritual guide and light worker.
Mike - Brooklyn, New York, USA
Pray for my family Tree, Pray Understanding, Knowledge, Wisdom, Counsel, fear, Fortitude, Piety, I Believe... Past present future
Caridad Alvarez Figueroa - Bronx, New York, USA
Nick Santiago you were a true gift of humanity to all who knew you. May God cradle you as your spirit soars to protect all who miss you and remember you today and always. Rest in Peace.
Jess Lester - Sutersville, Pennsylvania, USA
God ,please help my son who has an addiction and others that are in the same way.In your name we pray. Amen!
Stephanie - Greensboro, North Carolina, USA
Prayer for a better tomorrow, for new opportunities to raise their heads above the brush underfoot.
Colleen - Syracuse, New York, USA
Dear Heavenly Father, O Lord of Hosts hear my prayer. I come to you to ask for a miracle for the people in Iraq that are being killed, kidnaped, and persecuted for their religion. Please Dear Father find a way for these people to escape, because the Bible says we are always given an escape from the devil's tactics. Give these men, women, and children peace that God will strengthen and give them what they need. I ask this in the name of Jesus our Lord.
Jill - Jackson, Michigan, USA
I pray that everyone in my family learns to communicate in a way that we understand each other. I pray that the fighting stops and I pray that we eventually will get a long to be able to teach our children that being at peace with each other is better than fighting and hating on each other.
Seuss Brady-Estes - Arlington, Texas, USA
I pray for my friend Kat who has just lost her husband Jason. He was a wonderful man, a beautiful soul and a great friend and father for their son Davey who he has also left behind in this world. May they not linger on the sorrow of his passing but be lifted by the wellspring of joy that his life gave them. May they draw from that well daily and know that he is at peace. Amen.
Jennifer - Germantown, Maryland, USA
Please put in a prayer request for: Robert Doss that he will be tenderly comforted while moving on out of this life. And his wife Barbara that she is given the strength to help him through. Thank you
James - Askov, Minnesota, USA
I pray for every day for everyone to get along and maybe not agree but get along in a peaceful way. I think of how life is not perfect but unique for each individual and life is how we live it.
Ora - Charlotte, North Carolina, USA
That God uses me to help anyone in need...
Kimberly - cherry hill, New Jersey, USA
Lord give me the strength to overcome my pain. Like many of your other children I suffer every day. Physical pain, emotional pain, and mental pain. Lord I fear I'm too broken to be mended, please heal me. In Jesus name, Amen
L - Lubbock, Texas, USA
Lord, Please help me to be a better mom, a more understanding and gentle mom. Help me to understand the love You have given me so that I can show You to my child in a better way. Let me find joy in the simple and give You my worries and struggles. In Your Name I pray,
Lisa - Tiltonsville, Ohio, USA
Please pray for a friend who's mom is having blockage surgery today


text:
Category:Abilities with negative effects
Abilities in this category affect the user in a negative way during battle, and should generally be avoided or switched with an opponent's Ability, unless the Pokémon has a move that produces an unusual effect, such as Switcheroo with Klutz, or when one desires the positive part of the Ability (such as Dry Skin's immunity to Water). Some of these Abilities, such as Normalize, can be considered to be positive under certain conditions.
Pages in category "Abilities with negative effects"
The following 23 pages are in this category, out of 23 total.


text:
Hi all,
Just loggen on to my WordPress installation and notice that there were four updates to carry out. Did the two plugins okay, then clicked on the Twenty Eleven Theme Update to 1.5 and after finished pressed the 'return to updates' page and was met with this message...
"Briefly unavailable for scheduled maintenance. Check back in a minute."
That lasted for over 10 minutes but it is now all displaying correctly. Can anyone comment as to why this happened, the Theme update only took a few seconds and I don't have a huge amount on the site. I have my WordPress hosted on UK2.Net in London and logged on to the server after a couple of minutes but could not see any issues.
Just interested in understanding what may have been going on.


text:
Please log in or register to manage your account
Model: AP0900W Item: WNAAP0900W
Convenient, individually wrapped cups help ensure sanitary dispensing and distribution. Flat bottom rim with concave center ensures stability when set down. Plastic construction enables reuse while providing a more substantial feel than paper. Cup Type: Hot/Cold; Capacity (Volume): 9 oz; Material(s): Plastic; Color(s): White.
Printerbazaar is a one-stop destination for all your office supplies. From highly durable branded printers to a plethora of accessories, you can get your suitable product at a competitive cost.
At Printerbazaar, we are committed to make your shopping experience hassle-free by conveying the best information. We understand that office related purchasing decisions are vital and thus the right comparisons are necessary before buying.
WNA Heavyweight Plastic Forks, Reflections Design, Silver, 600/Carton
$81.03$5753 / each
WNA Wrapped Plastic Cups, 9oz, White, 1000/Carton
$68.91$4824 / each
WNA Designerware Plates, Plastic, 6", White, 180/Carton
$90.13$5678 / each