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Chelmsford Examination Boards
Examination Boards Chelmsford: Utilize the hassle-free google street plan here to see examination boards available near the Chelmsford region.
Find Local Examination Boards in Chelmsford Essex
|Find Chelmsford Tradesmen Here
Provided on the map on this page are the latest Google business entries with reference to examination boards in close proximity to the town of Chelmsford, applying the zoom out control button (bottom right) will enable you to discover business results over a bigger area. In this way you will see listings for: Great Waltham, Galleywood, Boreham, Great Oxney Green, West Hanningfield, Rivenhall, Parsonage Green, Downham, Brentwood, Edney Common, Howe Green, Little Waltham, Great Baddow, Springfield, Billericay, Stock, Writtle, Chelmer Village, Ingatestone, Terling, Great Leighs, Chignal St James, Witham, Broad's Green, Broomfield, Mountnessing, Blackmore, Moulsham, Galleyend, Ramsden Heath, Roxwell, Margaretting, Good Easter, Leaden Roding, Cooksmill Green, Newney Green, Highwood, Sandon, Pleshey, Hatfield Peverel, Boyton Cross, Howe Street .
Some other websites where you could search for databases of Chelmsford examination boards Business Magnet, Top Pages, 4ni, 192, Yelp, Places Locally, Yalwa, U Find Us, Touch Local, My Local Services, City Listings, 2 Find Local, Wampit, My Sheriff, Scoot, 118 118, BizzBuzz.
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Review of Chelmsford:
Chelmsford Information: Chelmsford Location: East of England, Essex, England, United Kingdom. Chelmsford Post Code: CM1-CM3 Dialling Code for Chelmsford: 01245 Chelmsford Population: 111,511 (Census 2011) Ordnance Survey Map Reference for Chelmsford: TL713070 Essex's county town, Chelmsford is found on the Chelmer and Can rivers, approximately 32 mls from the heart of London. Chelmsford has a population of about 111,500 people, and the Borough of Chelmsford has roughly 168,000. It is a historic town that was the location of a Roman fort in approximately 60 AD. Chelmsford's parish church St Mary the Virgin was changed into a cathedral in 1914. The city is twinned with Annonay in France and Backnang in Germany. Chelmsford Historic Past: The site of early Neolithic and Bronze Age encampments, the town was later on the site of a Roman fortification in around 60 AD, and the commune that expanded in the area of the fortification was named Caesaromagus (Caesar's market place) by the Romans. An Anglo Saxon community superseded the end of the Roman Empire in Britain, and in the Domesday Book of 1086 it was noted as Celmeresfort, nonetheless by the year 1199 it had become known by its present-day title of Chelmsford. In the 13th Cent, it took on the title of county town of Essex and furthermore became the seat of the local assize. During the 14th Cent some of the occupants of the town participated in the Peasants Revolt (1381), several of the ringleaders were ultimately executed in the town after Richard the Second ended the rebellion. The 17th C saw many more executions when the"Witchfinder General" Matthew Hopkins, put on trial and put to death numerous suspected witches. Across the centuries a market town and agricultural centre, Chelmsford developed into an important industrial town in the 19th century, manufacturing such items as wirelesses, ball bearings, steam engines, electrical engineering products and traction engines. Its significance in light industry led to its being a bombing target in the Second World War, and it was struck quite a few times. The train arrived at the town in eighteen forty two (Eastern Counties Railway) bringing increased prosperity to the town, as the the Chelmer and Blackwater Navigation did approximately forty five yrs before (1797), at which time it connected Chelmsford with the Blackwater estuary, enabling craft to sail to the centre of town from the open sea. Chelmsford got into a time of decline during the nineteen-eighties, when much of its industry closed down, but it continues to be a successful and growing town today, mostly because of its proximity to the capital, plus the exceptional rail and road links. Chelmsford sits near the A12 in between Colchester and Brentwood it's roughly 26 kilometres driving distance from Colchester and about 51 km from the heart of London. Tourist Information Centre - Railway Station, Duke Street, Chelmsford, Essex CM1 1HT. Tel: 01245 263859.
A selection of Chelmsford streets and roads: Tylers Close, Springfield Lyons Approach, Sunflower Close, Oxford Court, Bodmin Road, Daisy Court, Lady Lane, Trinity Road, Cramphorn Walk, Barn Green, Littell Tweed, Iris Close, Springfield Park Avenue, Acer Grove, Ruskin Road, Cartwright Walk, Rainsford Lane, Regal Close, Eglinton Drive, Primula Way, Hobart Close, Burghley Way, Chelmer Valley Road, Southend Road, Valletta Close, Twin Oaks, Great Cob, Primrose Hill, Petrebrook, Ward Path, Albany Close, Goldlay Avenue, Barrow Chase, Murrell Lock, Eves Crescent, Lakin Close, Mews Court, Salerno Way, Trent Road, Longacre, Hawkhurst Close, Chignall Road, The Limes, Rushleydale, Mead Path, Parkway, Sharpington Close, Lister Tye, Bryant Link, Willowbank, St Margaret's Road, Auckland Close, Arun Close, Kirk Place, Salter Place, Beaulieu Boulevard.
Attractions, places of interest, things to do and places to visit in and around Chelmsford: Tropical Wings World of Wildlife, Monkey Puzzle at Madison Heights, Dragons Lair PaintBall, Witham Heritage Centre, Laser Kombat Basildon, Admirals Park, West Park Pitch Putt and Crazy Golf, The Chelmsford Mystery Treasure Trail, Cheeky Monkeez, King Georges Playing Fields, Marsh Farm, Ongar Leisure Centre, Thorndon Country Park, Maldon District Museum, South Woodham Ferrers Leisure Centre, Creepy Crawlies Play Centre, Great Notley Country Park, Basildon Bowl and Quasar, Little Waltham Meadows, 1st Bowl Billericay, Dizzy Rascals, Barleylands Farm Centre, Norsey Wood, Wick Country Park, Wacky Warehouse Queen B, Epping Ongar Railway, Kelvedon Hatch Nuclear Bunker, Riverside Ice and Leisure Centre, Chelmer Park, Blake House Craft Centre, Essex Police Museum, Backwarden, Ceramics on the Hop, Blackwater Leisure Centre, Promenade Park, Woodham Fen, Museum of Power Langford, The Cressing Temple Barns, Nomad Sea Kayaking, Braintree and Bocking Public Gardens, Onslow Green, Mill Meadows, Great Notley Discovery Centre and Park, Madison Lanes, Maldon Wick, Sector 7 Laser, Barleylands Farm Park, AMF Hollywood Bowl Basildon, Combined Military Services Museum, Heather Hills, Topsail Charters.
For your trip to Chelmsford and the surrounding areas you'll be able to reserve hotels and holiday accommodation at discounted rates by using the hotels quote form featured to the right of the page.
You may check out lots more pertaining to the town & neighbourhood by checking out this web page: Chelmsford.
Get Your Examination Boards Business Listed: The best way to get your business showing up on the listings, is to surf to Google and setup a service placement, this can be accomplished on this website: Business Directory. It might take a while before your listing is seen on the map, so begin straight away.
Must Watch Video - Step Back in Time: A Tour Around Chelmsford in 1963
Popular Chelmsford search terms/keywords: Chelmsford Youth Football League Tables, Chelmsford Girls Grammar School, Chelmsford Gyms, Chelmsford Sights, Chelmsford Foot Clinic, Chelmsford Soft Play, Chelmsford Marathon, Chelmsford Weather Forecast, Chelmsford Winter Darts, Chelmsford Oaklands Park Map, Chelmsford Norbertines, Chelmsford Solicitors, Chelmsford Parking Permits, Chelmsford Chieftains, Chelmsford VW, Chelmsford Nursing Home, Chelmsford Hobbies Store UK, Chelmsford Essex Education Department, Chelmsford Pictures, Chelmsford Post Office Opening Times, Chelmsford UK Leisure Plus, Chelmsford Youth Court, Chelmsford Postcode, Chelmsford Shotokan Karate, Chelmsford Physio, Chelmsford Golf Club Essex, Chelmsford Young Generation, Chelmsford Pet Shop, Chelmsford Peugeot, Chelmsford Star Co-Operative, Chelmsford Dentist.
Other Sorts of Resources and Organisations in Chelmsford and the East of England:
This information will be helpful for surrounding towns and villages ie: Broad's Green, Stock, Parsonage Green, Newney Green, Terling, Hatfield Peverel, Howe Street, Broomfield, Howe Green, Pleshey, Witham, Boreham, Roxwell, Great Oxney Green, Ingatestone, Leaden Roding, Galleywood, Great Waltham, Sandon, West Hanningfield, Springfield, Little Waltham, Chignal St James, Ramsden Heath, Moulsham, Great Leighs, Blackmore, Mountnessing, Galleyend, Rivenhall, Boyton Cross, Billericay, Margaretting, Chelmer Village, Cooksmill Green, Downham, Great Baddow, Good Easter, Writtle, Brentwood, Edney Common, Highwood. STREET MAP - LOCAL WEATHER
If it turns out you appreciated this guide and tourist info for Chelmsford in Essex, then you may find quite a few of our different resort and town websites worth a look, for example the website on Hunstanton, or perhaps also our guide to King's Lynn. To go to any of these websites, then click on the specific town name. We hope to see you back again some time soon.


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2001 Ford Laser LXi Sedan
$4,990Plus On Road Costs
For Sale 2001 Ford Laser LXi Sedan. Manual transmission. Economical 1.6ltr 4 cylinder motor. Find more cars for sale in Queensland with QLD Car Sales
Only 21000 klms.
Priced to sell Drive Away including 12mth warranty
- Air Conditioning
- Audio - CD Player
- Steering - Power Steering
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New Nissan Altima 2.5 SR STOCK NO. NA79196
Vehicle Details
Payment Calculator
Condition: New
Mileage: 7
Exterior Color: White
Interior Color: Gray/steel
Interior Material: Fabric
Doors: 4
Model #: 13217
Engine: 2.5L 4-Cylinder DOHC 16V
Transmission: CVT with Xtronic
Drive Train: Front Wheel Drive
Current Incentives / Offers:
Notes on This Vehicle:
2017 Altima 2.5 SR, key features include: Fog Lights, Electronic Stability Control, Power Windows, Aluminum Wheels, Steering Wheel Audio Controls, a Continuously Variable Transmission, Keyless Entry, an Auxiliary Audio Input, Keyless Start, a Power Drivers Seat, Daytime Running Lights, Power Mirrors, Brake Assist, Power Locks, Steering Wheel Controls, an Anti Theft System, Cloth Seats, Front Wheel Drive, Traction Control, a Leather Wrapped Steering Wheel, a Wireless Cell Phone Hookup, a Gasoline Engine, a Rear Head Air Bag, an Auto Transmission with Manual Mode, a Driver Illuminated Vanity Mirror, Disc Brakes, Air Conditioning, Bucket Seats, Cruise Control, a Tire Pressure Monitoring System, a Drivers Air Bag, an MP3 Compatible Radio, an Adjustable Steering Wheel, Anti-Lock Brakes, a Pass-Through Rear Seat, an AM/FM Stereo, a Side Head Air Bag, Child Proof Locks, a Passenger Air Bag Sensor, Intermittent Wipers, a Single-Disc CD Player, a Passenger Illuminated Visor Mirror, a Side Curtain Air Bag, a Passenger Air Bag, Vanity Mirrors, a Bench Seat, Variable Speed Intermittent Wipers, Remote Trunk Release, a Trip Computer, a Spoiler / Ground Effects, Power Steering, a Spare Tire (Small Size), a Tilt Steering Wheel, and a Rear Window Defroster.
This 2017 Nissan Altima 2.5 SR, Stock# NA79196 features a White exterior with a Gray/steel Cloth interior. Factory equipped with an impressive 2.5l 4-cylinder dohc 16v engine, and a cvt with xtronic with front wheel drive.
This 2017 Nissan Altima 2.5 SR also comes equipped with: a Tilt Steering Wheel, a Trip Computer, Power Steering, a Passenger Air Bag, Variable Speed Intermittent Wipers, a Rear Window Defroster, a Bench Seat, Remote Trunk Release, Vanity Mirrors, a Spoiler / Ground Effects, and a Spare Tire (Small Size) along with a Side Curtain Air Bag, Child Proof Locks, Intermittent Wipers, a Side Head Air Bag, a Passenger Illuminated Visor Mirror, a Single-Disc CD Player, and a Passenger Air Bag Sensor
TRADING IN? Looking for a used car trade-in value? The Wallace Nissan Sellers Agent Used Car Purchase Program insures our used car buyers understand your vehicles full story.
Stuart and Port St Lucie Florida's Competitive FINANCE RATES are right here at Wallace Nissan where we offer the competitive rates in and around Port St. Lucie, FL for new & used car financing, bad credit financing, or first time buyer financing programs.
Contact Wallace Nissan today at (772) 519-7322 to schedule your test drive of this 2017 Nissan Altima 2.5 SR! Or stop in and visit us at, 4313 SE Federal Hwy Stuart FL, 34997 to check it out in person!
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We make every effort to have accurate vehicle descriptions and pricing but occasionally mistakes occur, Dealer not responsible for pricing errors/description errors and reserves the right to correct incorrect descriptions and pricing at anytime. Please call if you have questions. *Sales Tax, Title, License Fee, Registration Fee, Finance Charges, $699 Dealer fees are additional to the advertised price. Price includes all rebates and incentives. Consult your dealer for actual price and complete details. Vehicles shown may have optional equipment at additional cost. * The estimated selling price that appears after calculating dealer offers is for informational purposes, only. You may not qualify for the offers, discounts, or financing. Offers, discounts, or financing are subject to expiration and other restrictions. See dealer for qualifications and complete details. Online discount pricing is on in stock vehicles only. * Images, pricing and options shown are examples, only, and may not reflect exact vehicle color, trim, options, pricing or other specifications. See your dealer for actual price, payments and complete details.


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I'm a Cat Person
Republished by Blog Post Promoter
I'm a Cat Person
Republished by Blog Post Promoter
"Who's the leader of the club, That's made for you and me?" M-I-C-K-E-Y M-A-O!!!"
Mao Zedong was a communist socio-political theorist, and founding father of the People's Republic of China. But who knew that he was also a member of the Micky Mouse Club?!?!
Republished by Blog Post Promoter
BFF. t-shirt from Busted Tees.
Nothing goes together like Beer and Cigarettes. They are like milk and cookies! It is always funny to see a "non-smoker" have a few beers and start bumming smokes. Until these two vices are made illegal drink and smoke em' while you got em'.
Republished by Blog Post Promoter
It's All Good t-shirt from Busted Tees.
"Pork! It's All Good"!
Republished by Blog Post Promoter
Haters Gonna Hate!
Statler and Waldorf are the original haters! These two muppet characters never had a nice word for their fellow muppets!
The Best Haters Ever!
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You're Overreacting
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What do you get when you combine Pac Man with the Ghost Busters? You get a Ghost Catcher of course! If you love 80's video games and movies then you have to appreciate this witty t-shirt from Busted Tees!
Republished by Blog Post Promoter
No Regrets
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Medicine is the Best Medicine
Republished by Blog Post Promoter
Star Wars is arguably the greatest epic movie franchise ever created! Therefore, it is to no surprise that Star Wars t-shirts are one of the most popular t-shirt genres online. Basically, any online t-shirt company worth its own salt offers at least one Star Wars Parody t-shirt, and many online t-shirt companies offer old school Star Wars T-Shirts.
The following 101 t-shirts stretch the bounds of the Star Wars Universe, and definitely goes beyond the original intentions of George Lucas. Regardless, the collection below is representative of the many various Star Wars inspired t-shirts that are available online.
101 Star Wars T-Shirts presented by 101 Tees. Enjoy!
1. Han Guitar Solo – One of my all time favorite t-shirts from Busted Tees.
2. Peek into the Dark Side from Split Reason.
3. Light Saber Glove Holster.
4. Home Sweet Taun Taun.
5. Stormtroopa – Just plain AWESOME!
6. It's a TRAP!
7. I'm Not Goth… I'm SITH.
8. I'm not lazy… I just have a bad motivator.
9. Star Bright.
10. My Lightsaber is the one that says… BAD MOTHER F*%$@&!
11. Run R2 Run!
12. May Be With You.
13. Darth Raven.
14. Bad, Bad Walker.
15. Hans of my Cookie!
16. This is not the Eye Chart you're looking for.
17. Somewhere on the Ice Planet.
18. Darkside of Disco.
19. Darth Dance.
20. Storming Abbey Road.
21. Stormtrooper Fields Forever.
22. Star Fiction.
23. Your Empire Needs You…
24. The Rebel Alliance.
25. AT-AT Atanomy.
26. Chewie and Han.
27. Wookie the Chew.
28. Wookie the Chew.
29. Wookie the Chew.
30. How We Roll, That is.
31. Trap.
32. Saddle Up.
33. Star Wars Coffee.
34. EcoSaber.
35. Evolution of the AT-AT.
36. Elvis meets Vader.
37. I've Never Seen Star Wars.
38. Vader Piñata.
39. Admiral Ackbar Cereal.
40. Ty Walker's Imperial Stout.
41. Vader Balloon Party.
42. What the Hell is an Aluminum Falcon?!
43. Han Shot First.
44. R2 Vacuum.
45. I had friends on that Death Star.
46. Sith Happens.
47. Wookie of the Year.
48. I Always Wear A Helmet.
49. Yoda w/sunglasses.
50. Star Wars Abbey Road.
51. Your Music is Wookity Wack.
52. My Jedi Skills You Will Like.
53. I'm a Lover… Not a Biter.
54. Boom Box Vader.
55. Who's Your Daddy?
56. Give Empires a Chance.
57. It's a Trap!
58. It's a Trap.
59. Sugar Skull Trooper.
60. May Mass Times Acceleration Be With You.
61. Empire Urban Regeneration Program.
62. It's a Trap!
63. Easy Vader.
64. These Aren't the Droids You're Looking For.
65. Boo Boo Walker.
66. AT-AT Walk.
67. Family Guy.
68. These Aren't the Droids You're Looking For.
69. I just Sithed In My Pants.
70. OB/GYN Kenobi.
71. Han Job.
72. Chewbika.
73. Dark Side.
74. Hoth 45 Malt Liquor.
75. That's No Spoon.
76. C3p – Hoe.
77. El Chew.
78. Big League Chewie.
79. Abuse the Force.
82. Vader.
83. Jawa Que.
84. Rock Stars.
85. Star Wars Disco.
87. Be Good.
88. Merry Hothmas.
89. Don't Talk BAck to Darth Vader… He'll Getcha.
90. Let The Cookie Win.
91. A New Hope.
92. Hybrid.
93. Chewbacca Costume.
94. Chewie is my Co-Pilot.
95. Chewy.
96. X-Rated.
97. Luke is my C0-Pilot.
98. Kanye Vader.
99. Darth Vader Costume.
100. Hans Solo
101. Those Were the Droids You Were Looking For.
For those that love the Star Wars epic, but don't have time to watch all 6 movies together, then check out the video below! All 6 Movies in less than a couple of minutes!
Republished by Blog Post Promoter


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Written on: 14/02/2010 by naeemazam (5 reviews written)
Cadbury is always my favourite i love to eat cadbury's products but the cadbury creme egg is my favourite because its quality is very good and recommend others to try it once.
As rated by our community of reviewers
" Totally ruined " Read More
Written by Chika369
" What a disappointment " Read More
" Why Change the flavour? " Read More
" What Went Wrong? " Read More
" TOO DAMN SWEET " Read More


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July 21st, 2017
Hacking the Press: Clever Ways to Get Free Press Coverage with Zero Budget
Shopify Ecommerce Blog | by Tucker Schreiber | Mar 27, 2017
On the surface, the process of getting press coverage sounds simple. But, because journalists are constantly pitched about new products, standing out from the crowd can be difficult.
Whether you're an established business, or you're just getting started, it's never too soon to let people know about your product. Choosing the best outlet to promote your business is only half the battle.
We're going to look at some of the most clever ways you can get any influencer or journalist's attention—even in a crowded space—so you can get more traffic and sales for your business.
How to Get Press Coverage by Bypassing Traditional Methods
Getting traditional press coverage can be an extremely difficult process. Often, journalists and editors are overloaded day and night with pitches. Every day there are thousands of press releases sent out. No wonder its hard to get noticed. Because of this, contacting blogs that are targeted to your niche, rather than pitching your product to a traditional news outlet can be much more effective, and is a much less saturated area to tackle. Quite often, you'll find that blogs have a page for you to submit product tips. As an example, take a look at Mashable's Submit News page. You can use this to your advantage. Best of all, it's totally free.
How to Find Top Bloggers and Influencers
You can leverage the power of Google to make your life much easier when hunting down sites to contact. By simply doing a Google search for sites related to your product or niche, you'll be able to find blogs, journalists and influencers that can get the word out about your product.
See: The A to Z guide to media relations for crowdfunding
These blogs and influencers are extremely valuable, as their readers and followers are all potential customers. According to a study from Nielsen, 92% of buyers trust recommendations and products from people they know, and 70% trust opinions and reviews they find online.
Here's some of the best search strings to use:
- top X bloggers
- blogs like X
- X product reviews
- X influencers
- X product influencers
You'll want to grab as much information as you can. Anything from a contributor's first and last name, to their email address, to where they live—all of this can be useful. Be sure to check out some of their recent work as well, as it's always nice to mention that you like their work when reaching out to them.
Don't want to do all the leg work? Try hiring someone from Fiverr or Craigslist to do it for you.
Alternatively, you can use a resource called Press Farm that is a compilation of over 250 individual's contact information for companies like Business Insider, Forbes, Mashable and many more.
Product Blogs to Jumpstart Your Business
One certain way to get press coverage is to be featured on a blog that specifically writes about new or interesting products.
Blogs like Uncrate, Outblush, Cool Material, and Supercompressor are all great places to reach out to.
Here's a list of product blogs that all have been successful in driving traffic and sales to online stores:
- Uncrate
- Outblush
- Cool Material
- Supercompressor
- Thrillist
- Fancy
- Gear Hungry
- Gear Patrol
- The Needs
- Cool Hunting
- The Manual
- In Stash
- The Awesomer
- Shut up and Take My Money
- I Waste So Much Money
- Wanelo
- Bless This Stuff
Because these are all curated to a certain style, getting your product featured can be a bit difficult. You'll want to go through these blogs and make sure that you have product shots that match their aesthetic. Sometimes its seemingly impossible to track down the people who curate these blogs. So how do you get in touch if there's no obvious way of contacting them?
Be inventive in your approach.
- Use Google to find out if the blog is working under another company. For instance, Uncrate works under Zombiecorp LLC. Contacting them directly is a creative way to get past all of their regular contact submissions.
- Perform a WHOIS search to find out the owner of the domain name and contact them through the email address listed there.
- Find businesses that have been featured on these blogs, and contact them directly to see if they can provide any contact info or insight into the curation process.
- Find one of the writers on LinkedIn and send them a connect request. Make sure you send them a custom message that's not too long.
- Send them a Facebook message if you can find their personal profile. Don't be too pushy with this one though—some people prefer to keep their Facebook profile private.
- Tweet at them directly, as well as the company or blog they write for. Followerwonk is a fantastic service that will help you dig into this information.
- See if there is a phone number that you can leave them a voicemail at. Use this one as a last resort, and make sure to make it quick and concise.
You may like: Institutional Investing in the 21st Century: The Growing Influence of Digital and Social Media around the World
Continue to the full article --> here
The National Crowdfunding Association of Canada (NCFA Canada) is a cross-Canada non-profit actively engaged with both social and investment crowdfunding stakeholders across the country. NCFA Canada provides education, research, leadership, support and networking opportunities to over 1500+ members and works closely with industry, government, academia, community and eco-system partners and affiliates to create a strong and vibrant crowdfunding industry in Canada. Learn more at www.ncfacanada.org.


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Listening to others clearly opens the way to understanding the situation. But listening to others requires quieting some of the voices that already exist within us. When this happens, there is space not only for our own truest voice, what the Quakers call the still small voice within. This voice always tells us the truth. And, as Alice Walker has said,
"...the inner voice can be very scary sometimes. You listen, and then you go 'Do whut?' I don't wanna do that! But you still have to pay attention to it."
We need to take time to quiet down and listen to ourselves with attention -- not only in the midst of action, but when we are alone ... we need to listen fully. It is the basis of all compassionate action.
Deep within us, amid our differentiations as individuals and nations and species, is the desire for oneness. This holy longing is found not only in the human soul but in the soul of the universe, at the heart of everything that has being. We are not an exception to the universe. We are an expression of the universe. Our longings are a unique manifestation of the universe's longings. In listening to the depths of life, within our lives and within every life, we will hear the longings of the One that are deeper than the fears that divide us...There is no such thing as ultimate separation between one part of the universe and an-other, between the well-being of the human species and earth's other species, between the life of one nation and the rest of the world. We and all people, we and those who have gone before us, we and all creatures, we and the universe are traveling together in one river of life. We carry each other within us. And the universe carries us within itself.
Observing the rhythms of nature and recurring cycles of the year, Henry Beston describes what he calls the "pilgrimages of the sun" across the sky, and at night, strolling the beach, "the dust of the stars" that fill "the night sky in all its divinity of beauty." For a moment of night, we have a glimpse of ourselves and of our world islanded in its stream of stars--pilgrims of mortality voyaging between horizons across eternal seas of space and time. Nature is a part of our humanity and without some awareness and experience of that divine mystery we cease to be human.
A great tenderness for myself and the world opens inside me, and I know I belong to this time, to these people, to this earth, and to something that is both within and larger than all of it, something that sustains and holds us all. I do not want to be anywhere else. I am filled with commitment...and compassion.
It really boils down to this: that all life is interrelated. We are all caught in an inescapable network of mutuality, tied to a single garment of destiny. Whatever affects one directly, affects all indirectly.
We all have moments in which we are jolted out of our habitual anxiety, when we surrender control and let go of self-conscious judgments In those moments we can just "be." We can feel refreshingly open, clear, and complete. Our mental clutter and confusions fall away, and we remember with great joy our oneness with all that is. At such moments the whole universe dances inside us!
Of all the world's errors, Dr. Paul felt the most fundamental was the "erasing" of people, "the hiding away" of suffering. "My big struggle is how people can not care, not remember." I had wondered if there was room in his philosophy for anyone but the world's poor and people who campaigned on behalf of the poor...Embracing a continuity and interconnectedness that excluded no one seemed like another of Farmer's peculiar liberties. It came with a lot of burdens, yet it also freed him from the efforts that many people make to find refuge and distinction from their pasts, and from the mass of other human beings.
Only as we begin to open to others in love can our isolated ego be transformed. An awareness of our interdependence with other human beings and with all of life provides the environment in which the seed of our souls can flourish.
It is my hope that all the children, the children of the deer and the wolf, the whale and other marine forms of life; the children of the osprey and the bluebird and the butterfly; the children of the oak and the pine and the dogwood; the children all together with the human children will go into the future in oneness "as a single sacred community." ... The human is less a being on the earth or in the universe than a dimension of the earth and indeed of the universe itself. We cannot discover ourselves without first discovering the universe, the earth, and the imperatives of our own being. Each of these has a creative power and a vision far beyond any rational thought or cultural creation of which we are capable. Nor do we think of these as isolated from our own individual being or from the human community. We have no existence except within the earth and within the universe.
There is no cost to have the Friends of Silence monthly letter sent to you each month.
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....if you will empty and haul it away--a lot of frozen garden frozen produce from years back could be fed.... → Read More
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Huge Multi-Family Garage Sale In Mission -- 7/27, 7/28 And 7/29
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YardSales.net is the fastest growing yard sale site, with 101 sale photos and 89 garage sales in Gardner, Kansas. YardSales.net offers you the best list of Gardner yard sales every week.


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Investors will soon be able to have their say on planning in Sydney with a new consultation soon to take place, according to the NSW Government.
Planners are travelling around New South Wales to discuss the proposals outlined in the July-released Green Paper, and those interested in the state haven't been holding back, with a Sydney-based sessions having been booked out.
"The NSW Government is creating a planning system for the 21st century that places people
and their choices at the heart of planning decisions about their future," said director general of the Department of Planning and Infrastructure, Sam Haddad.
This will allow investors to have input on the future of the state until September when the final consultations close.
Proposals under discussion in the paper include reducing red tape and delays for DA proposals, planning infrastructure and involving the community in guiding planning.
To find out when another consultation will be held for your area, consult the NSW government website.
Responses can also be submitted online.
Your enquiry has been sent to a local Aussie Mortgage Broker.
We will be in contact with you shortly.
error occurred.
- Give expert mortgage advice to help you find great investment loan deals
- Help you maximise return by lowering financing costs
- Save you time and effort by helping with the paperwork


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ITT 3702OSCAR Service Manual
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Zuma Las Vegas – Floor Manager
Multi award winning global restaurant collection Zuma, is looking for an experienced Floor Manager to join the management team.
Zuma is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world-renowned restaurant. Currently located in London, Hong Kong, Dubai, Istanbul, Miami, Bangkok, Abu Dhabi, New York and Rome with Las Vegas having just joined the family, Zuma truly is a global force in the world of hospitality.
We require candidates to have previous managerial experience from high-end high volume restaurants. The role requires strong leadership skills to supervise a strong front of house team.
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The position offers the opportunity to grow your career in one of the most highly regarded restaurant collections in the world.
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Alternative Titles
Synonyms: Passionate Human Face Dog: Life Is Movie
Japanese: 熱血人面犬 Life is Movie
Type: OVA
Episodes: 3
Status: Finished Airing
Aired: Jul 11, 2014 to Sep 26, 2014
Producers: CoMix Wave Films
Licensors: None found, add some
Studios: None found, add some
Source: Unknown
Duration: 16 min. per ep.
Rating: PG-13 - Teens 13 or older
Score: 5.661 (scored by 32 users)
1 This score is not weighted. Please note that 'Not yet aired' titles are excluded.
Ranked: #104122
2 based on the top anime page. Please note that 'Not yet aired' and 'R18+' titles are excluded.
Popularity: #9442
Members: 304
Favorites: 4


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Chic Cheeks
Chic Cheeks
I love life, people, love and laughter. twitter.com/ChicCheeks_ instagram.com/chic.cheeks theofficialchiccheeks.tumblr.com/
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RepairPal is your advocate for car care advice and guidance
Q: Why is my 2004 escape ventilation system only blowing through the defrost ducts? on 2004 Ford Escape
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Planning your menu before you go shopping is a practical skill that will save you time and money. At this time of year, you want easy to prepare meals that utilize what is in season and you want to cook healthy meals most of the time. This does take a little planning but well worth the time. Here are a few ideas to help you plan next week's menu.
Fish Parmigiano
Serve this fish entrée with basil pesto pasta and yellow summer squash.
4 white fish fillets (about 6 oz each), such as flounder, tilapia, halibut, etc.
3 tablespoons mayonnaise
1 to 1 ½ cups Italian seasoned panko crumbs
Olive oil plus olive oil cooking spray
1 cup Marinara sauce, heated
4 slices mozzarella cheese
Cover a baking sheet with heavy-duty foil and coat with olive oil cooking spray.
Preheat the oven to 400 degrees F.
Brush each fish fillet on all sides with the mayonnaise.
Place the coated fish in the panko crumbs and press the crumbs into the fish on all sides.
Place the fillets on the prepared baking pan and drizzle the top of each fillet with a little olive oil.
Bake for 20 minutes.
Remove the pan from the oven and place hot marinara sauce on each fillet (about ¼ cup on each) and top with a slice of cheese.
Return the pan to the oven and cook about 5 minutes more or until the cheese is melted.
Creamy Cauliflower Pasta
Serve this pasta entrée with a tomato salad.
1/2 cup panko breadcrumbs
1/2 grated Parmesan cheese
1 tablespoon olive oil
1 tablespoon chopped fresh thyme
2 tablespoons butter
2 tablespoons olive oil
2 medium shallots, chopped fine
1 head cauliflower, trimmed and cut into small florets
1/2 teaspoon salt
1/2 teaspoon crushed red pepper
3 minced garlic cloves
12 ounces short pasta
1/2 cup heavy cream
For the topping:
Combine the breadcrumbs and 1 tablespoon olive oil in a small sauté pan over medium-low heat.
Cook, stirring, until the mixture is well toasted and golden-brown.
Stir in the thyme; remove from heat, and reserve.
For the cauliflower:
Preheat the oven to 350°F.
In a medium baking dish, combine the shallots, cauliflower, garlic, salt and red pepper.
Bake for 45 minutes, stirring occasionally or until the cauliflower is tender and browned.
Remove the dish from the oven and stir in the cream and Parmesan cheese. Set aside while the pasta cooks.
For the pasta:
Cook pasta in boiling salted water until al dente. Drain and return the pasta to the pan.
Turn the heat to very low and add the cauliflower sauce. Heat for a minute or two and pour into a pasta serving.
Sprinkle the breadcrumb topping over the top of the pasta and serve.
Pork Chops Pizzaiola
Pizzaiola is a term used for a Neapolitan style pizza tomato sauce. I like to use it over pork cutlets or beef steak. Mashed potatoes and a green vegetable are good sides for this entrée.
For the pork
4 boneless pork chops, about 4 oz each
1 egg, beaten
1 cup Italian seasoned breadcrumbs
Salt and pepper to taste
Olive oil
For the sauce
1 tablespoon olive oil
1 bell pepper, finely diced
1 small onion, finely diced
1 garlic clove, minced
1 ½ cups crushed Italian tomatoes
1 teaspoon dried Italian seasoning
1/4 teaspoon red pepper flakes
1 basil sprig
For the pork:
Trim the pork chops of all fat. Pound them between sheets of plastic wrap until about a ¼ inch thick.
Beat the egg with a little water. Season the pork with salt and pepper.
Dredge the pork cutlets in the Italian breadcrumbs. Place on a plate and refrigerate until ready to cook.
It is important to refrigerate the breaded pork for a few hours, so that the breading stays put when the pork is cooked.
For the sauce:
Heat the olive oil in a medium saucepan and add the onion, bell pepper and garlic.
Cook over low heat until the vegetables are tender, about 10 minutes.
Add the remaining ingredients and let the sauce simmer, covered, for about 45 minutes.
To cook the pork:
Cover the bottom of a large skillet with a thin coating of olive oil. Heat.
Add the pork cutlets and cook until brown on one side, turn and cook the second side until brown.
Drain the chops on paper towels. Place on serving plates and top with the Pizzaiola sauce.
Dinner Frittata
I usually make extra grilled vegetables, so I can use them in a frittata or quiche.
Serve this entrée with an Italian Mixed Greens Salad.
Serves 4-6
2 cups leftover grilled potatoes, peppers and onions
See recipe link
1 cup cooked spinach
1 tablespoon olive oil
1 tablespoon butter
2 slices cooked bacon, crumbled
6 large eggs beaten
Salt and pepper to taste
3 slices of your favorite cheese
Preheat the broiler
Heat the oil and butter together in an ovenproof nonstick skillet.
Add the potato and pepper mixture and cook until hot. Add salt and pepper to taste.
Scatter the crumbled bacon over the mixture.
Pour the beaten eggs over all and cook until the eggs are set on the bottom.
Distribute the cooked spinach over the top of the frittata.
Break the cheese slices into quarters and place them evenly over the spinach.
Place the skillet under the broiler and cook the frittata until the cheese melts.
Remove and let rest for 3 or 4 minutes. Cut into serving pieces.
Chicken Piccata
Serve this quick cooking chicken entrée with noodles dressed with butter, Parmesan cheese and parsley and a green vegetable.
Serves 2
Two 6 ounce boneless, skinless chicken breast halves, pounded until thin and even
Coarse salt
Ground white pepper
1/4 cup finely ground all-purpose flour
1 tablespoon extra-virgin olive oil
1 tablespoon unsalted butter
1/4 cup dry white wine or chicken broth
2 tablespoons small capers, drained
2 tablespoons fresh squeezed lemon juice
Season the chicken on both sides with salt and white pepper. Lightly coat in flour. Shake off excess.
Heat a medium skillet over medium-high heat.
Add the olive oil and butter, swirl them around the pan, and add the chicken.
Turn the heat to high and saute the chicken 2 minutes per side.
Pour in the wine, swirl it around the pan for 20 seconds, and turn the chicken over.
Add the lemon juice and capers, swirl them around in the pan and turn off the heat. Serve immediately.
How many folks still hold with tradition and have "Sunday Dinner"? Growing up in my house, a big dinner with family members occurred every week. Family time and lots of good food are Italian American traditions. Once I was married and had children, we didn't always live near family members. I think this is a common factor today. As a small family we always had dinner together, weeknights and weekends, but they were not the typical big feasts of old. Sunday meals were not much different from weeknight meals, usually. I thought this week I would make a traditional Sunday dinner featuring seasonal ingredients and a roast – a pork roast. The only thing missing from this dinner is the first course pasta dish that we always had in the old days.
Herb-Crusted Pork Roast
One 3 pound top loin, bone-in pork roast, fat trimmed
1 garlic clove, minced
1/2 tablespoon coarse or kosher salt
¼ cup minced herbs (I used sage, rosemary, tarragon, oregano and basil)
1 tablespoon olive oil
1 cup dry white wine
Freshly ground black pepper
Pat the pork loin dry with paper towels. Place the roast on a platter or in a baking dish. Rub the roast with the olive oil and press the herbs and salt onto all the sides of the roast.
Cover the dish with plastic wrap and refrigerate for at least 2 hours (up to 24 hours). Bring to room temperature for 1 hour before roasting.
Preheat the oven to 450°F.
Place the roast on a rack that has been placed inside a roasting pan and cook for 20 minutes. Remove the pan from the oven, turn the roast over and baste with 1/4 cup of the wine.
Return the roast to the oven and reduce the temperature to 325°F. Cook for 60-75 minutes longer, turning the roast and basting it with wine every 20 minutes; reserve 1/4 cup of wine for the sauce.
Check the roast after it has been cooking for 60 minutes. Place a meat thermometer in the roast to determine if it has reached 150 -155 degrees F.
If not, continue cooking until the temperature is reached.
Transfer the roast to a platter and pour the pan juices into a measuring cup.
Place the roasting pan over moderate heat on the stove-top; when it starts to sizzle, add the reserved 1/4 cup wine and cook for 2 minutes, scraping up the drippings from the bottom of the pan.
Add to the pan juices in the measuring cup; let the fat rise to the surface, about 5 minutes. Skim off the fat and season the sauce with black pepper.
Carve the roast into thin slices and arrange the meat on a platter. Serve the pan juices on the side.
Roasted Butternut Squash Puree
I prefer to cook the squash whole. Uncooked butternut squash is a difficult to cut through, however, after baking, it is very easy.
This recipe makes about 2 1/2 cups.
Preheat the oven to 400°F. Wash a 2 to 2 1/2 pound butternut squash and place it on a parchment lined baking sheet.
Bake for about 90 minutes or until soft all over, turning the squash halfway through the baking time.
Cool slightly and cut the squash in half and remove the seeds. With a spoon, scoop the flesh into a bowl and mash the squash.
Stir in 2 tablespoons butter, 1 teaspoon fresh lemon juice, salt and black pepper to taste.
You can make this early in the day or the day before. Reheat before serving.
Sautéed Peas
1 tablespoon olive oil
1/4 cup chopped red onion
1 small clove garlic, minced
1 celery stalk including the leaves at the top, finely chopped
10 ounce package of frozen peas (or 2 cups fresh peas)
1/4 teaspoon salt
1/2 teaspoon pepper
Heat oil in a medium skillet over medium heat; add the onions and cook until tender. Add celery and peas.
Cook until peas are heated through (about 6 minutes). Stir in salt and pepper and serve.
Apple Rosemary Tart
One 9 inch refrigerated pie crust, at room temperature
2 tablespoons all-purpose flour
1/4 cup packed dark brown sugar
1 1/2 pounds baking apples, such as Granny Smith or Golden Delicious
2 tablespoons fresh lemon juice
1 1/2 teaspoons minced fresh rosemary (do not substitute dried) or 3/4 teaspoon ground cinnamon
1 teaspoon unsalted butter
2 teaspoons confectioners' sugar
Preheat the oven to 400°F.
In a small bowl, combine the flour with 1 tablespoon of the brown sugar; reserve.
Peel and core the apples. Slice them into ¼ inch-thick slices. (You should have about 3 cups.)
Place the apples in a bowl and toss them with the lemon juice, the remaining 3 tablespoons brown sugar and the rosemary or cinnamon.
Place the dough on a parchment lined baking sheet and sprinkle the reserved flour/sugar mixture evenly over it, leaving a 2-inch border uncovered.
Arrange the apples evenly over the flour mixture. Fold the edges of the dough over the apples. Moisten your fingers lightly with water and gently press the creases so that they hold together.
Dot the apples with the butter.
Bake the tart for about 40 minutes, until the crust is golden brown, the apples are tender and the juices syrupy.
Cover the tart with foil halfway through the cooking time, if the crust is browning too rapidly. Let cool for 10 minutes, then slide the tart onto a serving platter.
Just before serving, sift the confectioners' sugar evenly over the crust.
You may recall that I posted recipes over the past few weeks for Butternut Squash Gratin and Braised Steak. Naturally we had plenty leftover, so I created a few new ways to use the leftovers other than just heating them up again.
Butternut Squash Gnocchi
- 2 cups leftover butternut squash gratin
- See recipe: https://jovinacooksitalian.com/2016/10/03/what-is-in-season-in-october/
- 1/2 cup whole milk ricotta
- 1 large egg
- 1 teaspoon kosher salt
- 3 cups cake flour, Italian "00" flour or all-purpose flour
- 1/4 cup unsalted butter
- 1 cup grated parmesan or pecorino cheese
- Black pepper to taste
- 12 sage leaves, sliced
Combine the butternut squash gratin, ricotta, egg and salt together in a large bowl. Add 2 cups of the flour and mix well with your hands.
Add the remaining flour — the dough should be sticky, but pliable enough to shape into a large log. Wrap the log in plastic wrap and refrigerate for several hours.
To make the gnocchi:
Spread some flour on a large work surface and cut the dough log into four equal pieces.Take one piece and cut it in half.
Roll the piece of dough into a snake about 1/2 inch thick, then cut it into 1 inch pieces..
Dust the gnocchi with a little flour and push the tines of a fork into one side of the dumpling. Place the gnocchi on a waxed paper tray dusted with flour and cover with a dry kitchen towel.
To cook the gnocchi
Bring a large pot of water to a boil, then add enough salt to it so that the water tastes salty. Place a pasta bowl close to the stove
Add the gnocchi to the boiling water and cook until they rise to the top of the boiling water. You may have to do this in batches, so as not to crowd the pan.
Remove the gnocchi with a spider allowing the water to drain and place the gnocchi in the bowl. Continue until all the gnocchi are cooked.
To make the sauce
Heat the butter and sage together in a small skillet. Pour the melted butter over the cooked gnocchi, add the cheese and mix well. Garnish with black pepper and serve immediately.
Butternut Squash Turnovers
Makes 4 pastries
1 sheet of cold frozen phyllo dough, defrosted in the refrigerator overnight
- 1 cup butternut squash gratin, divided
- 2 tablespoons red onion, diced
- 1 small clove garlic, minced
- 1 tablespoon finely chopped sage
- 1 tablespoon finely chopped parsley
- 1/4 cup grated Parmesan cheese
- Salt and pepper
- 1 egg, beaten
In a mixing bowl, combine the butternut squash, onion, garlic, sage, parsley and Parmesan cheese.
Preheat the oven to 400°F.
Roll the pastry into a 12 inch square on a floured board. Cut the pastry sheet into four equal squares.
Spoon 1/4 cup of the squash mixture into the center of each square and brush the edges with beaten egg. Fold diagonally in half and press the edges with a fork to seal.
With a wide spatula, place the turnovers on a parchment covered baking pan. Brush the turnovers with beaten egg.
Place the baking pan in the oven and bake for about 15-20 minutes or until the turnovers are puffy and golden brown. Cool on a wire rack.
Quick Beef Pot Pie
- 2 (15-ounce) package refrigerated pie dough, at room temperature
- ½ of the Braised Steak recipe
- See recipe https://jovinacooksitalian.com/2016/10/21/family-dinner-time/
- 1 cup of cooked potatoes, cubed
- 1 cup cooked carrots, cubed
- 1 cup frozen peas
Preheat the oven to 400°F.
Combine all the ingredients for the filling in a mixing bowl.
Fit one pastry into a 9 inch pie plate. Pour the filling into the pie pastry. Cover with the second pastry and flute the edges. Make several slits in the top crust.
Place the pie on a rimmed baking sheet and place in the oven. Bake for about 45 minutes until the crust is brown and the filling is bubbly.
This past weekend, I had friends visiting us from Switzerland. I wanted to make a special Italian dinner for them. One that was not a typical Italian-American dinner but a dinner with dishes that are particular to Tuscany; one of their favorite places to visit. Dinner was big hit.
First Course
Italian Red Onion Soup with Parmesan Crisps
Serves 6
- Parmesan crisps, recipe below
- 3 tablespoons butter
- 4 red onions, peeled and thinly sliced
- 1 tablespoon all-purpose flour
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 2 tablespoons honey
- 1/2 cup white wine
- 8 cups vegetable broth
Melt the butter in a soup kettle and cook the onions, covered, for 10 minutes.
Stir in the flour and cook for a minute. Add the salt, pepper, honey and wine and heat until the wine reduces a bit.
Add the broth, bring to a boil, lower the heat, cover the pan and simmer for 2 hours. Serve in individual bowls garnished with the crisps.
Parmesan Crisps
Makes 6 crisps
- 1 1/2 cups freshly grated Parmigiano-Reggiano cheese
Preheat oven to 350 °F.
Line a baking sheet with parchment paper. (Do not use cooking spray.)
Mound 3 level tablespoonfuls of cheese in 5 inch long strips about 2 inches apart on the baking sheet.
Bake until the cheese is melted, soft and a very light golden color, about 5 minutes.
Remove from the oven and place the baking pan on a cooling rack. Do not disturb the crisps until completely cooled and firm to the touch, about 20 minutes.
Using a thin spatula or knife, lift the crackers from the baking sheet.
Make Ahead Tip: Store in an airtight container for up to 4 days.
Sourdough Cheese Rolls
- 1 tablespoon instant yeast
- 3/4 cup warm water
- 3 cups unbleached all-purpose flour
- 1 cup white whole wheat flour
- 1/2 teaspoon baking soda
- 1 cup sourdough starter (at room temperature)
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, softened
- 1 egg
- 1 cup grated Italian cheese (half grated parmesan and half shredded mozzarella)
- 2 teaspoons salt
Combine 2 cups of all-purpose flour, yeast, sourdough starter, sugar, butter, egg and salt in an electric mixer bowl. Beat 3 to 4 minutes.
Add baking soda to the whole wheat flour and blend into the flour-yeast mixture. Add cheese and remaining flour to make a soft dough.
Switch to the dough hook and knead until smooth (5 to 8 minutes).
Place in a greased bowl; turn once. Cover; let rise until double (1 ½ to 2 hours). Punch the dough down. Cover; let rest 10 minutes.
Preheat the oven to 375 degrees F. Oil 2 baking sheets.
Divide the dough into 24 pieces and shape into balls. Place on the oiled baking sheets. Cover; let rise until double (25 to 30 minutes).
Bake at 375 degrees F about 20 minutes.
Second Course
Grilled Italian Sausage with Grapes
- 2 pounds sweet Italian sausage grilled and cut into 2 inch serving pieces
- 1 tablespoon olive oil
- 1 pound seedless red grapes, halved lengthwise
- 4 shallots sliced thin
- 1/4 cup chicken broth
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 1/4 cup dry red wine
- 1 tablespoon chopped fresh oregano
- 2 teaspoons excellent quality balsamic vinegar
Heat the oil in a 12-inch skillet over medium heat until shimmering. Add the grapes, shallots and broth and heat.
Stir pepper and salt into the grape-onion mixture and continue to cook, stirring frequently, until the grapes are soft but still retain their shape, 3 to 5 minutes longer.
Reduce heat to medium, stir in the grilled sausages, wine and oregano and cook, scraping up any browned bits, until the wine is reduced and the sausages are hot.
Arrange the sausages on a serving platter and spoon the grape mixture over the top. Drizzle with the balsamic vinegar and serve.
Quick Creamy Polenta
- 2 cups chicken broth
- 1 cup heavy cream
- 1/2 teaspoon salt, if using water
- 1 tablespoon butter
- 1 cup quick cooking polenta
- 1/4 cup grated Parmesan cheese
Bring the broth and cream to a boil. Add salt and butter, then while stirring, slowly pour in the polenta.
Stir until there are no lumps, then turn the heat down to a bare simmer. After 5 minutes, stir in the Parmesan and turn off the heat. Cover the pan until ready to serve.
Italian Style Peas
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 16 ounces frozen green peas
- 1 tablespoon chicken stock
- Salt and pepper to taste
Heat olive oil in a skillet over medium heat. Stir in onion and garlic; cook about 5 minutes. Add frozen peas, and stir in stock. Season with salt and pepper.
Cover, cook until the peas are tender, about 5 minutes and serve.
Dessert Course
Ricotta Cheesecake with Cherry Sauce
- Soft butter for the pan
- ½ cup crushed Amaretti cookies
- 1 cup sugar
- 1/2 cup all-purpose flour
- 2 pounds ricotta cheese, drained
- 1 teaspoon orange zest
- 6 eggs, at room temperature
- 1 tablespoon amaretto liqueur
- 1/4 teaspoon salt
Cherry Sauce
- 1/4 cup water
- 1 tablespoon lemon juice
- 1 tablespoon amaretto liqueur
- ¼ cup sugar
- Pinch of salt
- 2 tablespoons cornstarch
- 2 cups fresh or frozen dark sweet cherries, pitted
For the cake:
Preheat the oven to 325 degrees F. Set an oven rack in the middle of the oven.
Butter a 9 inch springform pan. Sprinkle the pan with amaretti cookie crumbles to cover the bottom and sides of the pan.
Place the pan on a rimmed baking sheet.
In a large bowl of an electric mixer, combine the ricotta, orange zest and sugar. Mix to combine. Beat in the flour.
Add eggs, 1 at a time, and beat until incorporated. Add the amaretto liqueur and salt.
Pour batter into the prepared pan. Bake in the center of the oven for about 75 minutes, until a light golden color.
Make sure the center is firm and the point of a sharp knife inserted in the center comes out clean.
Cool completely on a wire rack. Cover with plastic wrap and transfer to refrigerator until chilled, overnight or at least for 2 hours.
Remove the sides of the pan and serve with fruit sauce.
For the sauce:
Combine the water, lemon juice, amaretto, sugar, salt and cornstarch in a small pot. Whisk until smooth.
Add the cherries and stir. Bring to a boil over medium heat and cook for 5 minutes, stirring occasionally. Remove from heat and let cool.
If you want to serve it warm, you may do so; simply let it cool until it is warm, not hot or cover and refrigerate to store.
Pining for a great steak dinner or celebrating a special occasion? A trip to s premium steakhouse will cost you the following:
Morton's 3 course steak dinner for one is $150-160.
Ruth's Chris price for just the cowboy rib eye is $50.
Gibson's Steakhouse in Chicago – premium steaks average $40 to $60 per steak.
Dinner at less prestigious steak restaurants will be at least $90 per person.
If you make this special dinner at home, and I did, this is what it cost me:
Cost of a quality steakhouse dinner at home for 2 is less than $30 plus whatever your wine cost. These are prices for my area and the vegetables are in season and often on sale here
1 1/2 lb organic, grass fed French cut rib eye steak cost $22.50
Prices at the market this week:
$1.99 per lb for asparagus = $2.98 for 1 ½ lbs
5 lb bag of red potatoes on sale for $3.49 = $1.40 for 2 lbs needed for the recipe.
1 lb mushrooms were $2.49
Grilled French Cut Rib Eye Steak
This steak has several names, such as cowboy or tomahawk. The steak can be grilled over indirect heat or it can be baked in the oven,
It is a large steak and we will only eat part of it. However, I like having leftovers that I can use for a salad or a quesadilla later in the week.
- One 22 – 24 oz French Cut Rib Eye Steak
- 2 teaspoons kosher salt
- 1 teaspoon fresh ground black pepper
- 2 tablespoons butter, melted
One hour before grilling, remove the steak from the refrigerator. Season it liberally with the salt and pepper. Let it rest at room temperature until it is time to grill.
Set the grill up for direct and indirect heat.
Put the steak on the grill over indirect heat. Close the lid, and cook the steak, turning a few times during cooking. The steak is ready for searing when it reaches 115°F in the thickest part of the steak, about 25 – 30 minutes.
Brush the steak with some of the melted butter, then slide it to the direct heat side of the grill. Sear the steak until a brown crust forms on the steak. This should take about two minutes on each side, at which point the steak should reach 125°F for medium rare.
Remove the steak to a platter and baste i,t one last time, with the butter. Let the steak rest for 10 minutes, then slice and serve.
Oven Baked Method
Melt 2 tablespoons butter with 1 tablespoon olive oil in a large heavy ovenproof skillet over medium-high heat. Reduce heat to medium and add the steak to the skillet. Cook until seared and golden brown, 2 minutes per side. Transfer the skillet to the oven..
Roast steak in the oven, turning halfway through cooking and basting frequently with the butter in the pan, until an instant-read thermometer inserted into steak registers 125° for medium-rare, about 15 minutes, or to your desired temperature.
Transfer the steak to a cutting board and and let rest for 10 minutes before slicing.
Balsamic Sautéed Mushrooms
- 1 tablespoon good quality balsamic vinegar
- 1 teaspoon brown sugar
- 1 tablespoon unsalted butter
- 1 tablespoon extra-virgin olive oil
- 1 lb cremini (baby bella) mushrooms, cleaned and sliced
- Pinch Kosher salt
- 1/2 teaspoon garlic powder
- 1 teaspoon fresh thyme leaves
- 1/4 teaspoon freshly ground black pepper
Combine the vinegar and the brown sugar in a small cup and set aside.
Heat the oil and butter in a medium skillet and saute the mushrooms until all the liquid has evaporated. Stir in the garlic, thyme, salt and black pepper.
Turn the heat to low and add the vinegar mixture. Cook, stirring, until the liquid reduces to a glaze consistency that coats the mushrooms, 15 to 20 seconds.
Grilled Asparagus
- 2 tablespoons unsalted butter, melted
- 2 garlic cloves, minced or pressed through garlic press (about 1 1/2 teaspoons)
- 1 1/2 pounds asparagus spears, ends trimmed
- Salt and ground black pepper
- 1 teaspoon lemon zest
- Heavy duty foil
Lay the asparagus on a large sheet of heavy duty foil. Sprinkle with salt and pepper and then with the garlic and lemon zest. Pour the melted butter over the asparagus.
Enclose the asparagus in the foil and seal the edges tightly. Place the package on the direct heat side of the grill while the steak is cooking.
Cook the asparagus for 8 minutes, turn the package over and cook another 8 minutes. Be careful opening the package because the steam will be very hot.
Warm Potato Salad
- 2 pounds red potatoes, ppelled and quartered
- 1/2 cup good quality extra-virgin olive oil
- 1 garlic clove, minced
- 1/4 teaspoon red pepper flakes
- 1 tablespoon capers, rinsed and coarsely chopped
- 1 tablespoon white wine vinegar
- 1/4 medium red onion, coarsely chopped
- 1 celery stalk, thinly sliced
- 2 tablespoons chopped parsley
- Salt to taste
Place potatoes in a medium-sized saucepan covered 2 inches by salted water. Bring to a boil and cook until tender, about 10 minutes. Drain.
In the same saucepan, combine the olive oil, garlic, red pepper flakes, capers, vinegar and red onion. Bring to a simmer and remove from the heat.
Add the drained potatoes and toss with the warm dressing, celery and parsley. Salt to taste and serve warm.


text:
English Meaning
- Informal Lively or energetic; brisk.
- Informal Smart or chic.
- Snappish: a snappy retort.
Hebrew Meaning
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text:
Museum to Honor California Prisons Needed?
SACRAMENTO - Assemblywoman Beth Gaines, (R-Roseville), in partnership with the Old Guard Foundation, is urging Governor Jerry Brown to sign Assembly Bill 1503, which would create the opportunity to build a state of the art museum honoring the history of California's correction officers and highlighting the history behind California prisons, with an emphasis on Folsom Prison.
AB 1503 allows the California Department of Corrections and Rehabilitation (CDCR) and the Department of General Services (DGS) to enter into a long-term lease for a proposed museum located on what is currently vacant land adjacent to Folsom Prison.
"The current museum space is too small to adequately highlight the history of corrections, honor the men and women of the profession, and help dispel negative stereotypes," said Gaines.
The facility would be built and operated with private donations and would be used to replace the aging, existing museum with a 30,000 square foot contemporary facility. It would be designed specifically for historic displays and archival storage in a structure that meets all building and safety codes, has dedicated parking, and can serve as a broader community asset than the current one-story house.
"This museum is going to honor the contributions that current and former corrections officers have given to California and we're excited Assemblywoman Gaines could help make this happen," said Robert Sleppy, a spokesperson for the Old Guard Foundation.
The facility would include space for displays of artifacts from California state prisons as well as correctional institutions from across the United States, with a special focus on historic Folsom Prison. Features include space for a library/research room, gift shop, training room, and various support areas. The museum would be principally operated by volunteers -- many of which would be former CDCR correctional officers.
"Should the Governor sign AB 1503, we will be able to provide visitors and school children an educational experience of the history of our prison system, and create a national draw that will enhance our local community." said Gaines.
Assemblywoman Beth Gaines represents the 6th Assembly District, which includes portions of Placer, El Dorado, and Sacramento and counties.
Rocklin, Roseville Yellow Pages -Automotive | Business | Community | Education | Finance | Health | Home Improvement
Pet Care | Real Estate | Restaurants | Tech | View All | * Add/Upgrade Business
Placer County News HeadlinesRoseville appoints Jim Maccoun next Police ChiefRoseville, Calif., - Roseville City Manager Rob Jensen announced today the appointment of Jim Maccoun as the city's next police chief.
Sierra College Wins $350,000 Makerspace Grant(ROCKLIN, CA) -Through a competitive process, Sierra College was awarded a $350,000 CCC Maker Grant, renewable for a second year
New Construction is Booming: Real Estate Watch Realtor Julie Jalone, of MagnumOne Realty in Roseville, explains why we are seeing so many homes being built and what it is doing to alleviate the housing shortage.
Annual Vic's To Gunther's Ice Cream WalkEveryone's invited to join in the Sacramento Walking Sticks annual Vic's to Gunther's Ice Cream Walk, including the family dog
Annual Fab 40's Run/Walk Benefitting Alzheimer's AssociationSacramento, Calif.,- On Saturday, July 29, East Lawn will host its 10th Annual Fab 40's 5k Run/Walk benefitting the Alzheimer's Association of Northern California
Men's Cross Country Team at WJU Signs ThreeROCKLIN, Calif. - The Warriors' head men's cross country coach, Parker Daniells announced the signing of three incoming freshmen to join in the 2017 season on the course.
Roseville to Host USA Softball Fastpitch ChampionshipRoseville, Calif., - USA Softball of Sacramento and Placer Valley Tourism are teaming up to host the USA Softball Girls Fastpitch 14U Class B Western National Championship
Placer County Sheriff Devon Bell to Run for ElectionRoseville, CA) - Placer County Sheriff Devon Bell recently announced he will run for sheriff in the 2018 election.
Upcoming Fundraiser in Roseville for Malnourished ChildrenROSEVILLE - A local effort to pack hundreds of thousands of meals for malnourished children around the world is holding its annual major fundraiser on Aug. 26
California Fire Updates (7.25.17)California Fire Updates 2017: 6,100+ firefighters battling 11 significant wildfires in California.
Roseville Gas Prices Feel the HeatRoseville road warriors are once again all smiles as gas prices continue to fall in and around Placer County
Kia Sorento delivers considerable versatilityRoseville, CA- Last year's remodeling effort took the Kia Sorento to a higher level and gave it more credibility among a somewhat crowded group of midsize sport utility vehicles.
NEWS: In Case You Missed It


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|By Marketwired .
Article Rating:
|June 18, 2014 04:00 AM EDT
LONDON, UNITED KINGDOM -- (Marketwired) -- 06/18/14 -- Xirrus®, the leader in high-performance wireless networks, today announced a partnership with UCOPIA Communications, the leading European provider of access security and mobility management solutions, to deliver easy-to-manage and secure mobile access over high performance wireless networks. The integrated wireless solution enables organisations of all sizes to implement, secure and manage BYOD programmes, guest access and other mobility initiatives in all types of usage environments.
The joint offering from Xirrus and UCOPIA is highly scalable, having been tested and proven in deployments up to 20,000 concurrent users. This makes it ideal for small businesses up to large enterprise deployments, providing the ability to deliver capacity and secure connectivity to mobile employees, partners and guests.
With in-built modularity and upgradability, the solution is future-proofed and can readily adapt to changing business needs. Other differentiators include rapid provisioning; unprecedented visibility of users, devices, applications and traffic; lower operational costs; and Wi-Fi offloading integrated with billing and monetisation.
The solution secures and optimises the mobile user experience over Wi-Fi by combining the only full-function deep packet inspection engine, Xirrus Application Control, with profile-based application management. Application Control can recognise and act on over 1,300 applications to ensure predictable application performance over wireless by prioritizing critical applications and limiting or blocking others. The solution can be managed either on-premises or in the cloud, providing additional flexibility and control.
Didier Plateau, CEO, UCOPIA, said: "Our partnership aims to address the mobility and mobile security challenges of a wide range of organisations, including enterprises, schools, stadiums and arenas, convention centres, retail environments and service providers -- all of which are facing a deluge of new devices on their networks and growing demands from mobile users.
"By deploying Xirrus Wireless Arrays and APs and UCOPIA Express or Advance appliances, organisations can quickly provision and expand wireless coverage and offer secure, tiered mobile access to all types of users. At the same time, IT teams will have visibility and control over their entire network, enabling them to, for example, enforce application policies and ensure application performance, even at peak demand," added Didier.
Alexandra Palace, an iconic entertainment and leisure destination in North London, deployed the integrated solution to provide clients and its one million annual visitors with a fast and engaging Wi-Fi experience across 10,873 square metres of events space.
Emma Dagnes, Commercial Director at Alexandra Palace said: "To remain competitive in today's market, it is imperative for venues such as us to provide clients with a fast, reliable and secure wireless service. Among other benefits, this gives them the confidence and ability to engage in new communication channels, promote their services and take advantage of additional advertising and revenue generating opportunities such as branded Wi-Fi portals linking directly to their websites.
"The Xirrus and UCOPIA solution is unique as it gives us incredible performance and scalability -- the ability to support up to 11,000 concurrent users -- plus real granularity and control over the network, access and applications -- all with exceptionally high security."
Shane Buckley, CEO at Xirrus, said: "With 1.9 billion new mobile phones forecast to be shipped globally this year -- not to mention other Wi-Fi enabled devices -- the security of wireless networks has never been more important. Employees, partners and guests need seamless access at all times, making successful management of network performance and security a business imperative. By integrating our portfolio with UCOPIA's security and mobility management solutions, we give customers the ability to do just that."
About UCOPIA Communications
UCOPIA Communications develops solutions enabling mobile users, employees, visitors and guests to connect securely and seamlessly on public or private Wi-Fi networks. UCOPIA also enables venue owners to leverage their Wi-Fi investment to create new revenue opportunities through database analytics and strengthen employee productivity through BYOD. UCOPIA is a perfect match for numerous, fast growing verticals including enterprises, public venues, retail, and government organizations. UCOPIA solutions are deployed exclusively by a worldwide channel of expert resellers in charge of deploying Wi-Fi networks in combination with UCOPIA solutions. More information on our website: www.ucopia.com.
About Xirrus, Inc.
Xirrus is the leading provider of high-performance wireless networks. Xirrus solutions perform under the most demanding circumstances, offering consistent "wired-like" performance with superior coverage and security. The Xirrus suite of Wi-Fi optimised solutions -- Arrays, access points, cloud services, and wired switches -- provide seamless connectivity and unified management across the network. Xirrus provides a vital strategic business and IT infrastructure advantage to industries that depend on wireless to operate business-critical applications. With tens of thousands of customer solutions deployed globally, Xirrus maintains operations and partnerships across the globe. Xirrus is a privately held company and is headquartered in Thousand Oaks, CA. For more information please visit: www.xirrus.com and follow us on Twitter: @Xirrus.
Xirrus and XMS are trademarks or registered trademarks of Xirrus. Other trade names used in this document are or may be the property of their respective owners.
"With Digital Experience Monitoring what used to be a simple visit to a web page has exploded into app on phones, data from social media feeds, competitive benchmarking - these are all components that are only available because of some type of digital asset," explained Leo Vasiliou, Director of Web Performance Engineering at Catchpoint Systems, in this SYS-CON.tv interview at DevOps Summit at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 23, 2017 05:30 AM EDT Reads: 1,010
21st International Cloud Expo, taking place October 31 - November 2, 2017, at the Santa Clara Convention Center in Santa Clara, CA, will feature technical sessions from a rock star conference faculty and the leading industry players in the world. Cloud computing is now being embraced by a majority of enterprises of all sizes. Yesterday's debate about public vs. private has transformed into the reality of hybrid cloud: a recent survey shows that 74% of enterprises have a hybrid cloud strategy. Me...
Jul. 23, 2017 05:30 AM EDT Reads: 1,288
SYS-CON Events announced today that DXWorldExpo has been named "Global Sponsor" of SYS-CON's 21st International Cloud Expo, which will take place on Oct 31 – Nov 2, 2017, at the Santa Clara Convention Center in Santa Clara, CA. Digital Transformation is the key issue driving the global enterprise IT business. Digital Transformation is most prominent among Global 2000 enterprises and government institutions.
Jul. 23, 2017 04:15 AM EDT Reads: 1,016
SYS-CON Events announced today that Datera, that offers a radically new data management architecture, has been named "Exhibitor" of SYS-CON's 21st International Cloud Expo ®, which will take place on Oct 31 - Nov 2, 2017, at the Santa Clara Convention Center in Santa Clara, CA. Datera is transforming the traditional datacenter model through modern cloud simplicity. The technology industry is at another major inflection point. The rise of mobile, the Internet of Things, data storage and Big...
Jul. 23, 2017 04:15 AM EDT Reads: 975
Kubernetes is an open source system for automating deployment, scaling, and management of containerized applications. Kubernetes was originally built by Google, leveraging years of experience with managing container workloads, and is now a Cloud Native Compute Foundation (CNCF) project. Kubernetes has been widely adopted by the community, supported on all major public and private cloud providers, and is gaining rapid adoption in enterprises. However, Kubernetes may seem intimidating and complex ...
Jul. 23, 2017 03:00 AM EDT Reads: 1,273
"Outscale was founded in 2010, is based in France, is a strategic partner to Dassault Systémes and has done quite a bit of work with divisions of Dassault," explained Jackie Funk, Digital Marketing exec at Outscale, in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 23, 2017 02:30 AM EDT Reads: 1,109
"We focus on SAP workloads because they are among the most powerful but somewhat challenging workloads out there to take into public cloud," explained Swen Conrad, CEO of Ocean9, Inc., in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 23, 2017 12:45 AM EDT Reads: 1,308
"DivvyCloud as a company set out to help customers automate solutions to the most common cloud problems," noted Jeremy Snyder, VP of Business Development at DivvyCloud, in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 23, 2017 12:45 AM EDT Reads: 1,018
"We provide IoT solutions. We provide the most compatible solutions for many applications. Our solutions are industry agnostic and also protocol agnostic," explained Richard Han, Head of Sales and Marketing and Engineering at Systena America, in this SYS-CON.tv interview at @ThingsExpo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 23, 2017 12:00 AM EDT Reads: 900
"I think DevOps is now a rambunctious teenager – it's starting to get a mind of its own, wanting to get its own things but it still needs some adult supervision," explained Thomas Hooker, VP of marketing at CollabNet, in this SYS-CON.tv interview at DevOps Summit at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 22, 2017 09:30 PM EDT Reads: 1,029
"We are still a relatively small software house and we are focusing on certain industries like FinTech, med tech, energy and utilities. We help our customers with their digital transformation," noted Piotr Stawinski, Founder and CEO of EARP Integration, in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 22, 2017 09:30 PM EDT Reads: 1,059
"We've been engaging with a lot of customers including Panasonic, we've been involved with Cisco and now we're working with the U.S. government - the Department of Homeland Security," explained Peter Jung, Chief Product Officer at Pulzze Systems, in this SYS-CON.tv interview at @ThingsExpo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 22, 2017 08:15 PM EDT Reads: 1,541
"We're here to tell the world about our cloud-scale infrastructure that we have at Juniper combined with the world-class security that we put into the cloud," explained Lisa Guess, VP of Systems Engineering at Juniper Networks, in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 22, 2017 06:45 PM EDT Reads: 1,129
Your homes and cars can be automated and self-serviced. Why can't your storage? From simply asking questions to analyze and troubleshoot your infrastructure, to provisioning storage with snapshots, recovery and replication, your wildest sci-fi dream has come true. In his session at @DevOpsSummit at 20th Cloud Expo, Dan Florea, Director of Product Management at Tintri, provided a ChatOps demo where you can talk to your storage and manage it from anywhere, through Slack and similar services with...
Jul. 22, 2017 04:45 PM EDT Reads: 1,576
"We were founded in 2003 and the way we were founded was about good backup and good disaster recovery for our clients, and for the last 20 years we've been pretty consistent with that," noted Marc Malafronte, Territory Manager at StorageCraft, in this SYS-CON.tv interview at 20th Cloud Expo, held June 6-8, 2017, at the Javits Center in New York City, NY.
Jul. 22, 2017 04:00 PM EDT Reads: 1,029


text: Weymouth Car Rentals When you get to Weymouth, you'll have your eye on new experiences and be ready to check out the region. And you're not the only one: Last year, excursions to Weymouth were a popular activity. In fact, Weymouth is so lovely that scores of residents call it home. Sure, you could hop into a taxi at the airport curb. And you could rely on public transportation to traverse the city after you check into your hotel. Plus, sometimes getting around the city center is best done on foot. But renting a car unleashes the full potential of your getaway. With a rental car you're able to sightsee in Weymouth on your desired schedule. Wave goodbye to staying beholden to the bus route and howdy to a vacation on your own terms. Weymouth Adventures by Car If you're seeking a great deal on car rentals in Weymouth, Expedia knows how to make any traveler happy. Our fleet includes cars and trucks for large groups and solo drivers alike. Get an economy vehicle that is easy to handle, or turn the keys in a bigger car that can accommodate shopping bags or sporting equipment. When you book Weymouth rental cars with Expedia, you can choose from: Hybrid cars with great gas mileage for exploring Weymouth in an environmentally friendly ride Luxury sedans boasting amenities like leather seats and an entertainment system for a top-notch road experience Large vans that easily fit your whole family or travel group Sporty convertibles for sunny trips that call for road-tripping with the roof down It's time to buy a new pair of shades for your drive and reserve a hotel in the heart of Weymouth. With Expedia, it's simple to choose your dates and your ideal car, and your rented ride secured before you know it. Searching for the ideal rental car in Weymouth is a piece of cake. Let's get your adventure started!


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We are regulars at Forest Holidays sites around the UK and Ardgartan didn't disappoint. Double the number of cabins since our last visit but still has a great outdoor feel.
Free public wifi at The Retreat is painfully slow - needs looked at, team - but in-cabin service is adequate.
Preorder bakery items were fantastic.
Thoroughly enjoyed our week and thanks to Debbie, Laurent and team for welcoming us back once again. Strathyre site in December :-)
- Also Known As:
- Forest Holidays Ardgartan Argyll, Scotland Arrochar


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Do you need help? Please call us at (201) 670-0300.
Vintage 14K rose gold aquamarine ring with ruby accents from the Arthur Groom & Co. Retro collection. This exquisite 22 ct. aquamarine ring is our March monthly special!
Originally $10,500.00, now $7,500.00
There are many great reasons to do business with Arthur Groom & Co.. Please email us for information about our special offers and unique customer service benefits.
We are more than happy to help you find the perfect piece within our extensive quality selections to celebrate all your special occasions, holidays and milestones.
If you would like to send someone special a "hint", please fill-in 'Your 'Name' and 'From Email'.


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Explore Southern Signs, Welcome Signs, and more!
Explore related topics
slippinsouthern etsy!
Southern Thing
I'm giggling at the fact that they made our "normal" words into signs!! Southern Charm is Contagious!! ;-)
'Grits' Sign #zulily #zulilyfinds
'Bless Your Heart' Sign Set
The Blue Room
heart and #travel guide #travelling collections #travel tips| http://best-travelling-collections.blogspot.com
46.jpg (554×522)
self explanatory!


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September 22nd, 2014, Trends hair bangs never dark by the time because it seemed to be trendy and can be one of the ways of manipulating the forehead.For those of you with long hair, bangs piece has three variations that could be tried.The first is the model side bangs a ...Read More
September 25th, 2014, In dropping the option, no doubt if the men included in the category of beings that take into account physical. After the beauty of the face, men tend to pay attention to the hair. No wonder also if they sometimes fall in love through the hair partne...Read More
February 10th, 2014, Short scene hairstyles for girls began with short haircut and one length. You will get razored hair and obtain shorter layer at the top part. Fringe isn't great let it grow and set it aside with pin or clips. Ready your tools like pressing hair and u...Read More
May 8th, 2014, Short hairstyles for prom is likely to make various look on you. You need to believe that short hair is also ideal for an event. See Charlize Therone, she'd fantastic haircut with bangs and side swap. This haircut will appear great in case you use ge...Read More
March 12th, 2014, Miley Cyrus New Haircut in 2013. Miley Cyrus, 20, might be the greatest hair chameleon in Hollywood! From the moment this lady chopped her hair in August 2012, the Miley Cyrus's hairstyle has moved through extremely transformations. The most recent a...Read More
February 23rd, 2015, Singer hits 'Almost Is Never Enough', Ariana Grande has long hair which is always neat and shiny. But it turns out it was not a beautiful crown original hair. Asking fans Ariana prescription beautiful hair. Finally, in Instgramnya, he admitted that h...Read More
May 9th, 2014, Demi Lovato's Blue Hair has been surpresed me. Actually A celebrity hairstyle evolution will usually have us addicted, Nevertheless the Princess of Style Changes Award has to attend Demi Lovato, whoever crazy hair experience has had us addicted since...Read More
August 14th, 2014, Blessed are the women, this raises the 2014 Color Trends! We will be finding many stunning multidimensional hair color. When choosing a new color, imagine attractive and unique. No more elegant color,sometimes light blondes are exhibiting bold part...Read More
April 10th, 2014, In case you have lengthy hair, and then layers are the perfect guess for every hairstyles, in this post, you will find the most famous long hairstyles with layers. Allow me to share the most common long hairstyles with layers, expectations these styl...Read More
August 22nd, 2014, Hairstyle or haircut can indeed make changes to one's overall appearance. Even the hairstyle is believed to affect one's sense of himself. Hairstyles can affect the face look heavier, full, short, long, thin or narrow.For them, a woman who has chubby...Read More
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This hotel was a perfect choice for our overnight stay.. I actually wish we stayed on an extra day so that we could take advantage of it's location. Our purpose was to see a show at the Ed Mirvish Theatre, and this hotel was located...More
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"Our room was very big and great comfortable bed. Don't forget to visit the roof top where you can enjoy..."


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