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Electric bikes: THE catalyst for making the UK a better place to live
Electric bikes have the power to make the UK better
I had a realisation the other day, while riding my Winora Yakun electric bike along the coast to Brighton and back.
Electric bikes make things happen more quickly. I can fit more things into a day when I'm on my electric bike. But hold on, isn't that what cars are supposed to be good at? Sort of, but every time I get in a car to go somewhere I'm sealing myself up in a metal box (an unbearably hot metal box at this time of year), wait in queues of traffic, hoping I'll find somewhere to park.
And the amount of energy needed to shift that big, hot, noisy metal box for mile after mile is enormous! There are costs, your convenience is paid for. Your wallet takes a hit, the atmosphere takes a hit and you're adding to congestion and noise every inch of the way.
Turns out there's a better way to do this, to get around. Walking isn't really practical for most people beyond a mile or two. Cycling is better, but not everyone is able to because of local hills or their own fitness. Public transport relies on the same roads as everyone else and has its own costs and drawbacks.
But electric bikes... electric bikes hit the sweet spot.
Anyone who can ride a pedal cycle can ride an electric bicycle. Some people who cannot ride a pedal cycle are able to use an electric bicycle. Electric bicycles are faster over most distances than walking and cycling. Often faster than cars and public transport. Electric bikes open up UK routes that other vehicles cannot reach.
So, in my mind, electric bikes are one of the most potent catalysts for human activity ever invented
A catalyst is simply a substance that kicks off or speeds up a process. The enzymes in yeast turn sugar into alcohol or make bread rise. Millions of enzymes in your body make sure you stay alive by taking raw materials and turning them into something useful. Without them, biological activity would grind to a halt. Much like the traffic in any big city at rush hour.
It's the same in industry - all sorts of catalysts are used to make medicines and other chemicals. They break down harmful fumes into less noxious gases. Even striking a match depends on a catalyst to make fuel and air react and burn. They're everywhere and doing everything.
Electric bikes are the same - they'll carry anyone anywhere and do it more quickly, with less effort. They're a solution to almost any getting-from-A-to-B problem.
Father and son #ebike ride over the #southdowns to a seaside pub, that's my kind of saturday pic.twitter.com/MXLbzNidhk
— 50cycles E-Bikes (@50cycles) July 21, 2018
When you're moving fast you can take your time
Electric bike owners get more done, in less time. You can pack three or four errands into an afternoon - ride to the post office, the café, the school and the shops on the way home - rather than one.
You can see more places when riding for fun and get home in time for tea.
You can carry two panniers of shopping home with a smile on your face, rather than huffing and puffing up a hill as your shopping bag handles cut off the circulation to your blueing fingers.
Riding an electric bike you make the most of your day with least waste of time, energy, effort or shoe leather. Imagine where the nation would be if millions more of us rode electric bikes. We'd be much happier and healthier. We'd all do more with less fuss or stress. All those volts, watts, spinning wheels, smiles and all that wind in our hair would make Britain a more energised society.
I know this because it's how I live
If I need to get somewhere quickly, riding my electric bike is always the best way to do it. If it's windy, I barely notice. If it's raining, I put on waterproofs and shrug it off. If the sun is shining, the constant 15mph breeze is refreshing.
If you haven't yet discovered the modern miracle of electric bikes I strongly urge you take a free test ride from one of our shops. It only takes a minute to realise the life-changing power of one of these bikes. That spins out into years of daily enjoyment, adventure and unbeatable efficiency. That's why we say 50cycles has the power to make cycling make sense.
Giant & Winora E-Bikes a little too pricey? Well, there's ?10%?off the lot this weekend. Save up to £339.50 including free UK delivery - https://t.co/lRbvK8Zdqz pic.twitter.com/LedrqrudK8
— 50cycles E-Bikes (@50cycles) July 21, 2018


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Every homeowner wants to make sure they maximize their net proceeds when selling their home. But how do you guarantee that you receive maximum value for your house? Here is a pricing strategy to ensure that you get the highest amount possible from the sale of your home.
Price it a LITTLE LOW (Not kidding!)
This may seem counterintuitive. However, let's look at this concept for a moment. Many homeowners think that pricing their home a little OVER market value will leave them room for negotiation. In actuality, this just dramatically lessens the demand for your house (see chart below).
Instead of the seller trying to 'win' the negotiation with one buyer, they should price it so that demand for the home is maximized. By doing this, the seller will not be fighting with a buyer over the price, but will instead have multiple buyers fighting with each other over the house.
Realtor.com gives this advice:
"Aim to price your property at or just slightly below the going rate. Today's buyers are highly informed, so if they sense they're getting a deal, they're likely to bid up a property that's slightly underpriced, especially in areas with low inventory."
Bottom Line
Price your house at or slightly below the current market value. This, along with having a real estate professional who will create AND implement a comprehensive marketing plan, will guarantee that you maximize the price you get for your house.

subset: commoncrawl


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Spieth 'did everything right' in final round of 64 at Masters as Reed wins title
Spieth finished two shots behind Ryder Cup partner Patrick Reed.
Jordan Spieth concedes he will always have "demons" at Augusta National, but believes none will be generated by his latest near-miss.
Spieth finished second on his Masters debut in 2014, led from start to finish in 2015 and blew a five-shot lead with six holes to play in the defence of his title the following year.
The 24-year-old also shot 75 when just two off the lead after 54 holes last year and saw his chances of a second green jacket disappear on Sunday with a terrible tee shot on the 18th which led to a closing bogey.
Watch @JordanSpieth's final round in under three minutes. #themasters pic.twitter.com/l25GZYBCEj— Masters Tournament (@TheMasters) April 9, 2018
However, that was the only blemish in an otherwise brilliant 64 which saw the three-time major winner threaten to overturn a record nine-shot deficit to eventual champion Patrick Reed.
"In general this round was fantastic," Spieth said. "I mean nobody's going to have a great Sunday every year at Augusta National. To be able to have a chance to win this tournament five years in a row is really, really cool. And that's how I'm going to take today.
Jordan Spieth's career at #theMasters— PGA TOUR (@PGATOUR) April 8, 2018
2015: 1st
2018: 3rd pic.twitter.com/jSsCOuHIgD
"I look back and man, I did everything right. The two days prior, too, and the lid was just on the hole. Guys have chipped in for eagle, balls have stayed out of the water, they've hit pins when they're going off the green… when you win, you get these kind of breaks.
"And it's happened to me every single time I've won. You get a break or two throughout the golf tournament that could be a game changer."
April 8, 2018
Reed carded a closing 71 to finish a shot ahead of Rickie Fowler, with Spieth another stroke behind his Ryder Cup partner.
"Everybody really likes battling Patrick because he loves it so much and eats it up," added Spieth, who will attempt to complete the career grand slam in the US PGA in August.
"My only wish or regret from the week was that I was playing with him at some point on the weekend, to be able to kind of fire back and forth, instead of finishing up so early.
"But he's a member of the Masters club now, he'll have a green jacket forever. His name is etched in history and I'm sure he's going to carry everything that he went through today as we go into Paris and try to win a Ryder Cup on European soil."
Press Association


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For detailed information about this series, see: Kirby Wiki
Kirby is a series of fantasy video games by Nintendo and HAL Laboratory, starring the titular pink spherical creature.
Video Games
A total of 26 original Kirby games have been released (counting Kirby's Toy Box as a single game), plus 8 remakes or compilations making a total of 34 releases in the Kirby series:
Main games
16 games have been released in the Kirby series that are considered main episodes, since they expand the series' plot and feature platform gameplay:
- Kirby's Dream Land (April 27, 1992), Game Boy. Re-released for Nintendo 3DS Virtual Console in 2011.
- Kirby's Adventure (March 26, 1993), Famicom/NES. Re-released for Wii Virtual Console in 2007, for Nintendo 3DS in the "3D Classics" series in 2011 and for Wii U Virtual Console in 2013. Also enclosed in the NES Classic Edition.
- Kirby's Dream Land 2 (March 21, 1995), Game Boy. Re-released for Nintendo 3DS Virtual Console in 2012.
- Kirby Super Star (March 21, 1996), Super Famicom/SNES. Re-released for Wii Virtual Console in 2009 and for Wii U Virtual Console in 2013.
- Kirby's Dream Land 3 (November 27, 1997), SNES/Super Famicom. Re-released for Wii Virtual Console in 2009 and for Wii U Virtual Console in 2013.
- Kirby 64: The Crystal Shards (March 24, 2000), Nintendo 64. Re-released for Wii Virtual Console in 2008.
- Kirby & the Amazing Mirror (April 15, 2004), Game Boy Advance. Re-released in 2011, in limited edition for the Nintendo 3DS Virtual Console and in 2014 for Wii U Virtual Console.
- Kirby: Canvas Curse (March 24, 2005), Nintendo DS.
- Kirby: Squeak Squad (November 2, 2006), Nintendo DS.
- Kirby's Epic Yarn (October 14, 2010), Wii.
- Kirby Mass Attack (August 4, 2011), Nintendo DS.
- Kirby's Return to Dream Land (October 24, 2011), Wii.
- Kirby: Triple Deluxe (January 11, 2014), 3DS.
- Kirby and the Rainbow Curse (January 22, 2015), Wii U.
- Kirby: Planet Robobot (April 28, 2016), Nintendo 3DS. A series of 4 Kirby amiibo was also released alongside the game, including Kirby, Meta Knight, King Dedede and Waddle Dee.
- Kirby: Star Allies (March 16, 2018), Nintendo Switch.
The "New Challenge Stages" from Kirby's Dream Collection are also sometimes considered a main entry in the series.
Other games
Other 10 games have been released in the Kirby series, that are either puzzle, sports or fighting games. Kirby's Toy Box is actually eight different minigames released separately, but being due to the Satellaview's game forumula is considered a single game in eight episodes:
- Kirby's Pinball Land (October 29, 1993), Game Boy. Re-released for 3DS Virtual Console in 2012.
- Kirby's Dream Course (September 21, 1994), Super Famicom/SNES. Re-released for Wii Virtual Console in 2007 and for Wii U Virtual Console in 2013.
- Kirby's Avalanche (February 1, 1995), SNES. Known as Kirby's Ghost Trap in Europe. Re-released for Wii Virtual Console in 2007. Basically being the international version of Super Puyo Puyo, it was never released in Japan.
- Kirby's Block Ball (December 14, 1995), Game Boy. Re-released for 3DS Virtual Console in 2011.
- Kirby's Toy Box (February 8, 1996), Satellaview. A series of Kirby minigames released separately, that are: Baseball, Arrange Ball, Cannon Ball, Guru Guru Ball, Pachinko, Pinball, Ball Rally and Hoshi Kuzushi.
- Kirby's Star Stacker (March 18, 1997), Game Boy. Readapted only in Japan for Super Famicom in 1998, and this version was re-released only in Japan for Wii Virtual Console in 2010 and for Wii U Virtual Console in 2013. The Game Boy version was re-released worldwide for 3DS Virtual Console in 2012.
- Kirby Tilt 'n' Tumble (August 26, 2000), Game Boy Color.
- Kirby Air Ride (July 11, 2003), GameCube.
- Kirby Slide (November 2003), e-Reader. Only released in North America.
- Kirby: Battle Royale (November 3, 2017), Nintendo 3DS.
Additionally a medal game called Kirby of the Stars: Magical Tower of Medal Land was released in 2007.
Remakes and compilations
8 remakes or compilations of previous Kirby titles were released:
- Kirby: Nightmare in Dream Land (October 25, 2002), Game Boy Advance. A remake of Kirby's Adventure. Re-released for Wii U Virtual Console in 2014.
- Kirby Super Star Ultra (September 22, 2008), Nintendo DS. A remake of Kirby Super Star.
- Kirby's Dream Collection: Special Edition (July 19, 2012), Wii. It includes the first six main games in the series (Kirby's Dream Land, Kirby's Adventure, Kirby's Dream Land 2, Kirby Super Star, Kirby's Dream Land 3, Kirby 64: The Crystal Shards) plus some "New Challenge Stages" based on Kirby's Return to Dream Land, and a museum section including informations on the series and three viewable episodes from Kirby: Right Back at Ya! Due to the presence of the original New Challenge Stages, this is sometimes considered a main entry in the series.
- Kirby Fighters Deluxe (August 29, 2014), Nintendo 3DS eShop. A stand-alone version of the Kirby Fighters minigame from Kirby: Triple Deluxe.
- Dedede's Drum Dash Deluxe (August 29, 2014), Nintendo 3DS eShop. A stand-alone version of the Dedede's Drum Dash minigame from Kirby: Triple Deluxe.
- Team Kirby Clash Deluxe (April 12, 2017), Nintendo 3DS eShop. A stand-alone version of the Team Kirby Clash minigame from Kirby: Planet Robobot.
- Kirby's Blowout Blast (July 4, 2017), Nintendo 3DS eShop. A stand-alone version of the Kirby 3D Rumble minigame from Kirby: Planet Robobot.
- Kirby's Extra Epic Yarn (2019), Nintendo 3DS.
Movies & TV series
- Mario Kirby Masterpiece (1994), an animated movie only released in Japan. It features two different stories, a Mario one and a Kirby one, but they do not interact in any way.
- Kirby: Right Back at Ya! (October 6, 2001 – September 27, 2003) an animated TV series composed of 100 episodes, plus two special episodes. Thee last five episodes of the series were aired in North America as a feature-length film, titled Kirby: Fright to the Finish!!.
- Kirby of the Stars: The Story of Dedede Who Lives In Pupupu (April 27, 1995 - October 27, 2006), a 25 volume manga only published in Japan.
Links to other series
|March 27, 1992
|Kirby makes a cameo appearance in Arcana.
|April 27, 1992
|Lololo and Lalala from Kirby are based on Lolo and Lala from Eggerland, while Blocky is based on Rocky; Kirby Mass Attack also features other references to the series.
|December 16, 1992
|Kirby appears in Mario comics such as Super Mario-Kun and cameos on a movie poster in Mario and Luigi: Superstar Saga; Mario characters and items have cameos in Kirby Super Star.
|June 06, 1993
|Kirby appears as an enemy in The Legend of Zelda: Link's Awakening, while the Triforce is an obtainable item in Kirby Super Star. There also are other references between the two series.
|Stunt Race FX
|June 04, 1994
|Kirby appears on billboards in Stunt Race FX.
|Puyo Puyo
|February 01, 1995
|Kirby's Avalanche is a remake of Super Puyo Puyo.
|March 21, 1995
|Chao from Yuyuki appears in the Japanese version of Kirby's Dream Land 2 and with Goku in Kirby's Dream Land 3.
|June 1995
|Wario meets Kirby in the comic Warios Weihnachtsmärchen; the bucket from Mario & Wario is an obtainable item in Kirby Super Star.
|March 21, 1996
|Moto Shotsos from Kirby Super Star are based on the tanks from Trax.
|March 21, 1996
|The Screw Attack ball is an obtainable item in Kirby Super Star, while Metroids and Samus appear in Kirby's Dream Land 3.
|March 21, 1996
|Captain Falcon's Helmet is an obtainable item in Kirby Super Star.
|Fire Emblem
|March 21, 1996
|Marth's Falchion is an obtainable item in Kirby Super Star.
|March 21, 1996
|Mr. Saturn is an obtainable "item" in Kirby Super Star.
|Donkey Kong
|March 21, 1996
|The "Kong's Barrel" is an obtainable item in Kirby Super Star; the theme from the Kirby TV show is featured in the Japanese and North American versions of Donkey Konga, while a song from Kirby's Adventure is featured in Donkey Konga 3.
|Kid Icarus
|March 21, 1996
|A Wing of Pegasus is an obtainable item in Kirby Super Star.
|Shin Onigashima
|November 27, 1997
|Donbe and Hikari from Shin Onigashima make a cameo in Kirby's Dream Land 3.
|Famicom Robot
|November 27, 1997
|R.O.B. makes a cameo in Kirby's Dream Land 3.
|Super Smash Bros.
|January 21, 1999
|Characters, places and items from the Kirby series are featured in all Super Smash Bros. games, while Master Hand and Crazy Hand from the Super SMash Bros. series appear in Kirby & The Amazing Mirror. Kirby: Canvas Course also features a reference to Super Smash Bros.
|June 1999
|Kirby appears in N-Gang episodes "Freeze Frame" and "Die Hexe lacht um Mitternacht".
|August 01, 1999
|Picross NP Vol. 3 and Rittai Picross 2 include images from the Kirby series.
|December 14, 2000
|In Pokémon Stadium 2, connecting video game consoles to a TV can show images from Kirby's Adventure and 'Kirby Super Star; Pokémon Diamond, Pearl, and Platinum feature a reference to Kirby.
|The Fight for the FoxBox
|The Fight for the FoxBox includes characters and actual clips from Kirby: Right Back at Ya!.
|Daigasso! Band Brothers
|December 02, 2004
|A medley of Kirby's music tracks is featured in Daigasso! Band Brothers.
|Aoi Sekai no Chushin de
|July 30, 2007
|Carvai in Aoi Sekai no Chushin de is based on Kirby.
|Animal Crossing
|September 22, 2008
|The Gold Watering Can from Animal Crossing is an obtainable item in Kirby Super Star Ultra; one of the designs in the Animal Crossing e-Reader cards is based on Kirby; in Kirby: Planet Robobot Stone Kirby can turn into a Tom Nook statue, and the game also features compatibility with Animal Crossing amiibo.
|Scott Pilgrim
|August 10, 2010
|Scott Pilgrim vs. the World: The Game features a star similar to Kirby's Warp Star.
|Angry Video Game Nerd
|December 06, 2010
|The Angry Video Game Nerd episode "How The Nerd Stole Christmas" features a reference to Kirby.
|Mii Plaza
|February 26, 2011
|Mii Plaza features an unlockable hat based on Kirby and includes five Puzzle Swap puzzles based on Kirby games.
|Face Raiders
|February 26, 2011
|Enemies in Face Raiders perform a dance similar to the "Kirby Dance".
|AR Games
|February 26, 2011
|The Star Pics AR game uses a Kirby card, and there also are Kirby refereneces in Graffiti.
|February 26, 2011
|A Kirby hat is featured in Nintendogs + Cats.
|August 09, 2013
|Anthony gains the power of Kirby in I Have Kirby Powers!.
|NES Remix
|April 24, 2014
|NES Remix 2 includes challenges based on Kirby's Adventure.
|Nintendo Badge Arcade
|December 17, 2014
|Nintendo Badge Arcade features badges based on the Kirby series.
|January 06, 2016
|Kirby appears in comic strips within BoxBoxBoy and Bye-Bye BoxBoy! and there are some minor references between the two series.
|Star Fox
|April 20, 2016
|Four planets from Kirby Super Star, Floria, Aqualiss, Mecheye, and Halfmoon, are mentioned on the cover of a travel magazine in Star Fox Zero: The Battle Begins.
|April 28, 2016
|Kirby: Planet Robobot features compatibility with Splatoon amiibo.
|April 28, 2016
|Kirby: Planet Robobot features compatibility with the Chibi-Robo amiibo.
|Taiko no Tatsujin
|June 16, 2016
|Kirby and King Dedede are party members in Taiko no Tatsujin: Dokodon! Mystery Adventure and Kirby also returns in Taiko no Tatsujin: Nintendo Switch Version!; Taiko no Tatsujin: Dokodon! Mystery Adventure and Red Version also feature songs from the Kirby series, with a Meta Knight costume also available in Arcade games.
|January 19, 2017
|Poochi & Yoshi's Woolly World features a Yoshi designs based on Waddle Dee, unlocked by using the respective amiibo.
|Style Savvy
|November 02, 2017
|Girls Mode 4 features clothing items based on the Kirby series, unlocked by using Kirby amiibo.
|Pop Team Epic
|January 14, 2018
|A Pop Team Epic skit in Episode 2 of the anime featured a menu screen similar to the one in Kirby Super Star.


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SO251 - Comparative Sociology: South Asia
- Module code: SO251
- Module name: Comparative Sociology: South Asia
- Department: Sociology
- Credit: 15
Content and teaching | Assessment | Availability
Module content and teaching
Principal aims
2017 marked 70 years since British rule ended in South Asia and the newly formed independent states of India, Pakistan, Nepal, Burma and Sri Lanka came into existence. The long relationship with that part of the world and Britain began in the 18th century through trade which ultimately led to conquest. Popular food items such as chicken tikka and fashion symbols such as the Paisley print all emerge out of the long ties between South Asia and Britain. This course will provide students with an historical overview of the region and then look at the way in which South Asian society is organised. This will involve taking sociological concepts, such as class and gender and thinking about how the work in different contexts. Comparative thinking of this type involves making what is familiar exotic and what is strange, familiar.
Timetabled teaching activities
This module will run in the Spring Term.
Departmental link
Module assessment
|Assessment group
|Assessment name
|15 CATS (Module code: SO251-15)
|A (Assessed work only)
|Essay (3000 words)
Module availability
This module is available on the following courses:
Optional Core
- Undergraduate History and Sociology (VL13) - Year 2


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Aqua Restaurant-Bar
AQUA Restaurant Bar offers you to live a multi-sensory experience with its gourmet dining and enticing nightclub setting.
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Chalets Lac à La Truite
Unique chalets facing the lakefront and overlooking mountains.Ste-Agathe, Laurentides area.
Chalets Lac à La TruiteOn some of the most beautiful property in the Laurentians
Ste-Agathe, Laurentides area.
Le Chant des Papilles
Le Chant des papilles offers you to come taste a delicious regional cuisine with farm-raised game as a specialty.
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Les Villas du Nord
Located in the wonderful region of Saint-Sauveur, ''Les Villas du nord'' offer possibility to lodge in 4 different villas really interesting. Classing in the 4 stars category, those villas can contain between 8 to 20 people at the same time and they are located on the Mont Suisse side or face to the Becs-Scies lake. Saint-Sauveur, Laurentides Tremblant area.
Manoir des Laurentides
Accommodation, cruises, golf, snowmobile and ski packages, Saint-Donat.
Restaurant Le Cheval de Jade
Come share pleasant moments at restaurant Le Cheval de Jade which offers you specialties of fish, seafood, Mediterranean bouillabaisse and duck foie gras.Mont-Tremblant, Laurentides area
© Copyright 2004 Global Internet
All Rights Reserved
Web conception by Global


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Nissan Murano
Come test drive this 2005 Nissan Murano. It features all-wheel drive versatility, an automatic transmission, and a 3.5 liter 6 cylinder engine. This model accommodates 5 passengers comfortably, and provides features such as: 1-touch window functionality, a tachometer, front bucket seats, tilt steering wheel, power door mirrors, power windows, and cruise control. You and your passengers will enjoy the stereo system, which includes a CD player with AM/FM radio, and 4 speakers, providing excellent sound throughout the cabin. Nissan ensures the safety and security of its passengers with equipment such as: dual front impact airbags, front side impact airbags, anti-whiplash front head restraints, a panic alarm, and 4 wheel disc brakes with ABS. Brake assist technology provides extra pressure when applying the brakes. It also arrives with a Carfax history report, providing you peace of mind with detailed information. We pride ourselves in consistently exceeding our customer's expectations. Stop by our dealership or give us a call for more information.


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What are the best aspects of this product?
With FeetPort, one can monitor his/ her field employees and get their real time updates to make sure that they are doing their assigned tasks well, accordingly. This ultimately vanish the need for them to come at office and receive instructions from managers.
What's more, there is a great feature dubbed as "Selfie attendance" that helps in confirming employee's presence on field. Overall, it is a great tool for sales and marketing, surveys, distribution, verification, and data collection.
What aspects are problematic or could work better?
Well, FeetPort offers many great and valuable features that I didn't find any relevant technical issues in any aspect while using this amazing software. One must go for it!
What features/services would you like to see in future versions of this product?
With the help of this effective and amazing software, one can easily assign tasks to his/her employees via digital gadgets like smartphones and tablets, without requiring them to physically submit report to office. Isn't it great? Well, it is. So far, the application has fulfilled all my requirements and streamline field work, and easily verify task accomplishment and attendance.
What specific problems in your company were solved by this product?
FeetPort makes attendance management a breeze with its selfie feature and GPS tracking feature, providing us with real-time updates to our employees' location and progress. Many advanced features like Real-time Updates, Location Tracking, Monitoring Field Workers, Geo Attendance, Data Security, Hardware Integration, AADHAAR Authentication, Payment Collection, Selfie Attendance, and much more, have proved that FeetPort is undoubtedly one of the best field service management and location tracking apps one could ever have and use!
Are you a current user of this product?
What is your role with this product?
How long have you been using this product?
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What is your company size?
51-100 Employees
What is your industry?
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Did your company use a different software before this one?
How did your company implement this product?
in the cloud
How long did it take to set up this product?
less than 1 day
How many people in your company actively use this product?
all employees
What is the primary use of this product in your company?
both B2B & B2C


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Program Details
School Details
Since they first opened their doors in 1960, Broward College has worked toward its mission to provide a high-quality education that is affordable and accessible to all. Students can pursue associate's and bachelor's degrees or certificates that will lead them to succeed in the workplace with hundreds of career and technical programs to choose from. Broward College offers day and evening classes—plus an online option. There are three campuses and six centers in Broward County.
Accreditation & Licensing
Southern Association of Colleges and Schools, Commission on Colleges


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NOPSSCEA women's beach volleyball reigning champions University of Negros Occidental-Recoletos will host three other college teams when the Women's Beach Volleyball Invitational Competition opens this week as part of the UNO-R College Sportsfest 2019.
To compete in the event are host UNO-R, Riverside College, Colegion San Agustin – Bacolod, and STI-West Negros University.
The Sportsfest, which will open today with a 7:30 a.m. mass at the UNO-R Oratory will also feature an Invitation Latin Dancesport competition with 10 public high schools in Bacolod and parts of Negros Occidental vying for the top honors.
Today's opening ceremony will be highlighted by the Sportsfest Dance Craze.
Anchored on the theme, "Torched 2019: Igniting the Flame, Radiating the Tatak-Recoleto Spirit," athletes from participating college of the Arts and Sciences, Criminal Justice Education, Engineering, Education, Business and Accountancy, Allied Medical Health Sciences, and Information Technology will battle in men and women's athletics, basketball, chess, football, table tennis, and volleyball.
The event is spearheaded by the Office of the Vice President for Student Welfare, Sports Office headed by Elma Lina Tejida, the Supreme Student Government, and the College Councils.*
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Seven Liquid Lipsticks For the Summer
Seven different bright and colorful shades that can be worn during Summer.
Play with different colors and brighten up the lips during Summer with different and colorful shades. During Summer it can get quite uncomfortable to wear heavy makeup or base/eye makeup and thanks to the sunlight it sweats out everything!
So brighten up your lips with very minimal makeup and you are good to go for the day! It is more comfortable to wear matte lipsticks to prevent the stickiness from sweating.
So here's the list of Seven shades along with the brands,
1. Colourpop Ultra Matte (Shade : Solow) - Colourpop is a hot favorite brand right now and more popular are the ultra mattes for sure. One such color is 'Solow' which is pretty and bright barbie pink; suits the season perfectly.
2. Colourpop Ultra Matte (Shade : Clueless) - Another shade from the Colourpop Ultra Matte line is this dusty rose mauve color, 'Clueless' which can be used for everyday wear.
3. Colourpop Ultra Matte (Shade : Lumiere 2) - This shade does not need any introduction, it is a creation of Kathleen Lights which says enough!
4. Mua Luxe Velvet Lip Lacquer (Shade : Kooky) - It's a dark purple shade that brightens up the lips with no need of any other makeup.
5. L.A Girl Matte Flat Pigment Gloss (Shade : Bazaar) - A beautiful rose shade. However, these liquid lipsticks tend to feel sticky/tacky on lips sometimes but if you are still a fan of this brand and product then this shade is recommended for the Summer.
6. NYX Soft Matte Lip Cream (Shade : Antwerp) - A gorgeous peachy/coral color to go for everyday use and definitely for the Summer!
7. Colourpop Lippie Stix (Shade : Poppin) - Matte 'X', this limited edition claims the lippie stix to be super matte but not drying, and the intense berrylicious color makes it a must have.
These products are all drugstore and are found at very reasonable price, so lipstick lovers who cannot spend too much on lipsticks can easily buy these.
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The Parisian Palace is a temple of gold-leaf decadence and serves as the perfect backdrop to the disco-fabulous fashion trends for spring 2016. Owned by Nico Santucci, a restaurateur and designer, this estate is one of Las Vegas' most outrageous homes. Featured on dozens of television shows and films, including ABC's The Bachelor, VH1's Supergroup and DJ Afrojack's music video "The Spark," the rooms have hand-painted ceilings that took more than 10 years to complete. Built in 1949, the palace has been a work in progress for Santucci, who has added modern amenities such as an indoor Indonesian salt bath, an outdoor lagoon with grotto, a full-size Brunswick bowling alley, a nightclub and a movie theater.
Get the Look
Inspired by all those American hustlers out here, our get-dressed inspo for spring is vintage print scarfs, peachy lenses, bell bottoms, cropped frayed denim and colorful stripes.
Photographer Anthony Mair
Stylist Kris Kass
Styling assistant Garen Romeo
Hair Shantel Gauna
Makeup Natasha Chamberlin using MAC Cosmetics
Photo Assistant Javon Isaac
Model Terra/Elite
On-set Creative Director Ben Ward
Location Nico Santucci's Parisian Palace


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Brighton lesbian community
The new LGBT Community Groups Network, the first of its kind locally will provide opportunities for smaller community groups to meet, get to know and support each other, share ideas, news and information; discuss issues which are important to them, access specialist support and advice and work creatively to further their own groups aims.
Topics Brighton festival Theatre blog. Loud lesbian porn. Brighton has a number of small, independent book shops that are worth a visit, especially if you want to impress those cute bookish girls.
It has wifi, board games and a pool table to make you feel at home. Many people live in Brighton and work in London, so making big city money and living by the sea is possible. Brighton lesbian community. At the lunch club we provide a supportive and safe space to meet, find friendships and peer support. Gay Brighton is another good website to check if are looking for homo things to do.
Brighton Pride Village People. The collection spans across fiction, non-fiction, graphic novels, health… just look for a pink label on the spine. Representations from the following organisations attended the meeting: Then we could really afford to be smug. Retrieved from " https: Pride in our city.
So, reconsider your concept of restaurants and try The Hussy for a Sunday roast. Tumblr young nude video. Order by newest oldest recommendations. Amusingly, all-male cabaret Der Wunderlich Revue lost a row of older audience members at the Brunswick last week when they realised they'd booked for a comic vaudeville and not, in the memorable words of one attendee, "a todger-fest". Get the full programme on the Brighton Museum website. We hope that the lunch club will be a place where people meet and connect with our peers, and benefit from spending time together.
It also sees increasing activity from Neil Bartlett in his home city. The second study aimed to identify gaps in the original research and update the strategy. There is a limit to how much LGBTQ safe spaces can protect against the realities of anti-gay attitudes and hate. During the Second World War, Brighton was filled with soldiers. It's open Monday to Thursday 2pm to midnight, Friday 2pm to 1am, Saturday 1pm to 1am, and Sunday 1 to 11pm.
Brighton is undoubtedly one of the gayest cities in the world. Do you identify as Trans, Non-Binary or Genderqueer? Legends features cross-dressing cabarets and women vocalists, while tweedy-looking English matrons and diaphanous Edwardian vamps are portrayed with loads of tongue-in-cheek satire and humor. Count Me In Too! The bus shelter will be returned to its original colour week beginning 4 September.
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Amnesty International is running a wonderful charity shop in the North Lanes 15 Sydney Street that also stocks vinyl, comics, greeting cards and fair trade chocolate. Sunny leone nude tube. This summer, Brighton Museum launched a programme of projects, exhibitions, displays and activities to celebrate and connect with LGBTQ lives, histories and culture.
Peer Action was founded in and became a charity in January We arrange regular socials and meets with a few extra events throughout the year. Allsorts shadow rep also for smaller projects: Civil partnership Same-sex marriage Adoption Military policy Age of consent manifestations Intersex rights Transgender rights.
Seventh most gay place in England and Wales". They regularly organize events and discussions and have various links with other activists groups. In other parts of the country, very few people are telling researchers they are gay, lesbian or bisexual. Brighton lesbian community. So what are you INTO? Brighton has a number of small, independent book shops that are worth a visit, especially if you want to impress those cute bookish girls.
We have offered over therapies in the last 6 months. The collection is available throughout the year. Affectionately referred to as the Venice of America, Fort Lauderdale is located on a network of scenic inland waterways, flanked to the east by the turquoise waters of the Atlantic ocean. Street Art Around Brighton.
In my opinion, her indifference towards the gender and sexuality of the couple in question only serves to reinforce the fact that this was NOT a homophobic act. Beer pong tits. Watch out for live acts and performances, but be aware that tourists can give the place a rather sleazy feel at peak times during the year. City of Brighton and Hove. Journal of Librarianship and Information Science. There is a limit to how much LGBTQ safe spaces can protect against the realities of anti-gay attitudes and hate.
Forty four completed questionnaires were received and the results were analysed using SPSS. The short distance to London 50 minutes on a train and the beach front make this place very attractive to people with higher incomes,and with all the students in town the competition for cheap places is high.
I came to live by the sea after two wild years in Berlin and absolutely love this place for its creative queerness. The forum took part in this year's Pride Community Parade. Feeling sisters tits. Especially wonderful is Food for Friends. If you want to meet and make friends, Zhoosh will help you!
Order by newest oldest recommendations. Topics Public Leaders Network. To invite other voluntary and statutory services to promote their services.
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|An earlier version suggested incorrectly that the data for East Sussex included Brighton and Hove. Affectionately referred to as the Venice of America, Fort Lauderdale is located on a network of scenic inland waterways, flanked to the east by the turquoise waters of the Atlantic ocean.
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Taste SECTION F WEDNESDAY | November 8, 2006 [ HONOLULUADVERTISER.COM/islandlife Turkey to go Want a take-out feast on Turkey Day? A few suggestions | F3 FOOD EDITOR | WANDA A. ADAMS E-mail: [email protected] | Telephone: 535-2412 ] FOOD FOR THOUGHT RAISE A GLASS By Wanda A. Adams By Lisa Gmur Secret Woolworth recipe is out Breathing wineglass? For real! Sometimes, when you ask, you do receive. A plea for the old Woolworth lunch counter cheesecake recipe brought a very nice letter from someone who signed themselves only "D.M." It read, in part: "(This recipe was) for many years, a closely guarded secret, I'm told. My mother obtained this recipe from my aunt, (who has since passed away), which my aunt got from Woolworth when she worked at the neighboring M's Ranch House, which has long since closed. "My mother often made this and shared it with her friends after they gave their sacred word that they wouldn't divulge the source. One creative cook even changed the flavor of the Jell-O and made strawberry, lime and even orange cheesecake. "It's a light, airy cheesecake because of the whipped cream that's folded in, and you don't feel guilty about eating seconds." Thanks. And I'm sure I speak for the all readers when I give my solemn word never to divulge my source. (Which I can safely do, since I don't know who you are!) This isn't a cheesecake in the true sense but a creamy gelled dessert that combines cream cheese and flavored gelatin and uses a technique not often seen anymore — freezing, then whipping, canned evaporated milk. (Yes, evaporated milk does whip.) Remember that this recipe hails from a time when evaporated milk was universally referred to in Hawaiçi as "cream" — you had to be rich or own a dairy to use real whipping cream! Note that the "crust" is just graham cracker crumbs — no butter or sugar is used, as in some graham cracker crusts. I don't remember the first time I heard the term "breathable" glass, but I do remember the first time I tried such a glass. The wine was the 2001 Avignonesi il Desiderio, a mostly merlot "Super Tuscan" from Cortona in Italy. My boss, Don Thompson, and I were tasting several Italian wines we were proposing for an upcoming winemaker dinner at town restaurant. Don had brought along a few German-made Eisch breathable glasses. We first tasted the just-opened, huge, tannic wine in standard crystal glassware. It was powerful, structured, chewy and definitely too fresh to enjoy. We poured the same wine into the Eisch glass and within minutes, this previously pleasure-challenged wine was sensational. I was amazed at the difference between the wines in the two different glasses. But I wasn't entirely hooked. After all, it was just one wine that I knew from past experience needed more aging and aeration than most. However, I was intrigued and started researching the properties of the glassware. Eisch Breathable Glasses are made from a special raw-material mixture of lead-free crystal. After the manufacturing process, the glasses undergo an oxygenizing treatment. But does this treatment make all, or even most, wines taste better? The research said yes, but the opportunity to really test the glassware came several months later when the shipment finally arrived from Germany. The buzz around town was growing, and by the time Ronn Weigand, master of wine, master sommelier and publisher of Restaurant Wine, arrived in Honolulu, it was loud and strong. A few local wine lovers had already tried the Eisch and were anxiously awaiting the container to arrive. Wine expert Lyle Fujioka was one: "It's a positive enhancement of aromatics and palate," he said. Jerry Wong, Waialae Country Club wine committee member and local businessman, agreed. In fact, he was the catalyst behind the Eisch invasion of Hawaiçi. "I knew Ronn, and if he was impressed, I knew they were worth a try," said Wong. "I've got tons of them now." Wong's next move is to take Eisch into the Hong Kong and Japanese markets. Fellow Waialae Country WOOLWORTH'S LEMON CHEESECAKE Graham cracker crumbs for crust and topping 2 cans evaporated milk 3 (3-ounce) boxes lemon-flavored Jell-O 1› cups boiling water 1 (8-ounce) package cream cheese 1fl cups sugar 1 teaspoon vanilla extract Line the bottom of a 9-by13-inch baking dish or pan with graham cracker crumbs, pressing down slightly. Pour the evaporated milk into ice-cube trays (or shallow metal pans of appropriate size) and freeze until crystals form on the surface. Meanwhile, mix Jell-O powder with boiling water until dissolved; allow to cool. In a large bowl, beat the cream cheese and sugar until smooth. Add the vanilla extract and mix well. Add cooled Jell-O and mix well. In a medium bowl using an electric mixer on high speed, whip crystallized evaporated milk until fluffy. Fold whipped evaporated milk into cream cheese mixture. Pour into prepared pan and top with a sprinkling of graham cracker crumbs. Chill overnight. Makes 12 servings (about 3 inches square). • Per serving: 250 calories, 21 g fat, 12 g protein, 240 mg sodium, 24 g carbohydrate, .5 g fiber Photos by ANDREW SHIMABUKU | The Honolulu Advertiser Bread maker Chris Miura pulls three loaves of hot, fresh bread out of his brick oven in the backyard of his Wilhelmina Rise home. Beginnings of the BREAD MAN Dr. Chris Miura is fired up about his new venture of baking loaves BY WANDA A. ADAMS Advertiser Food Editor C hris Miura's wife is getting a little tired of the story of how bread making became her husband's passion — and soon his second career. It began 10 years ago, when she was pregnant with their first child and suffered from such pernicious nausea that she couldn't keep anything down. Despite the fact that Chris Miura is an ob-gyn, he couldn't find a medication that would help her. She was losing weight and the situation seemed dire. Then someone told them about an old Jewish morning sickness remedy: fresh-baked bread. On the theory that perhaps the bread needed to be Jewish, too, Chris Miura, who has always liked to cook, found a recipe for challah, a braided sweet bread. And, praise be to all those Jewish wise women, it stayed down. This week, Miura and his partner, baking expert Murray Holt, will release the first loaves from their Kalihi-based Mauna Kea Baking Co. The bakery is a wholesale outlet, but several varieties of Mauna Kea bread are now being RECIPES AND TIPS Find out what tools to use to bake bread at home | F2 test-marketed at select Foodland stores (Hawaiçi Kai, Beretania, Market City, çEwa, Mililani, Kailua and Püpükea). The crusty artisanstyle loaves will sell for about $4 each, comparable to popular La Brea breads, which are baked locally from dough shipped from California. Who knew what seemed like a chore a decade ago would come to enrich Miura's life? "I baked bread every day for the whole of that pregnancy," he recalled. "I hated it, but it worked." With the Miuras' second pregnancy, the bread-baking remedy was repeated. Miura decided that if he had to bake bread, he would learn to do it well. His first inspiration was a classic book: "The Village Baker," by Joe Ortiz (10 Speed, 1993). His second was a family friend, a professional baker. Miura would visit the man SEE BREAD, F2 Miura, who is also an ob-gyn, slices loaves of bread he baked at home. Miura is the president and founder of the Kalihi-based Mauna Kea Baking Co. SEE GLASS, F4 WORKSHOP GIFT OF GOURMET Ever wanted to do a book of your recipes? Get up close and personal with a guest chef Advertiser food editor Wanda Adams, author of "The Island Plate," will teach a two-hour workshop in "How to Write a Cookbook" on Nov. 18 at this year's Honolulu Writers Conference. The interactive class is for anyone — those who plan to publish conventionally, nonprofit groups doing community fundraising cookbooks or individuals planning to create a family recipe collection. Emerge with a plan for doing a book start to finish, plus practical ("don't do it the way I did it") tips and materials to help you get started. Tuition for the all-day conference at Jefferson Hall, the East-West Center at the University of Hawaiçi, is $60. Other workshops cover fiction, nonfiction, memoir, romance, short stories, publishing and marketing and more. Write to [email protected] or call 395-1161. Gourmet Cooking Hawaii, which holds cooking classes with Island chefs, now is offering create-your-own culinary experiences: Book a cooking demonstration for your club's next meeting. Invite a guest chef to your holiday party. Arrange an intimate class in a chef's kitchen as a gift for a foodie friend. The company works with chefs and wine experts on Oçahu, Maui and the Big Island. Arrangements and locations can be custom-tailored. Fees vary. In private cooking classes, all participants receive recipes, a certificate of completion, a photo with the chef and a Gourmet Cooking Hawaii gift package. Information: www.GourmetCookingHawaii.com. Write to [email protected] or call 735-7788. F2 | Wednesday, November 8, 2006 •The Honolulu Advertiser The Honolulu Advertiser • Chris Miura's method for baking real-deal pizza at home BY WANDA A. ADAMS Advertiser Food Editor Chris Miura generally uses his special sourdough starter when making pizza at home — a meal so frequent in the Miura household that the kids know how to shape their own pizzas. But for the home cook who lacks both sourdough starter and a wood-burning oven in the backyard, he offers this recipe for a basic pizza dough. Don't be put off by the twoday process — just plan ahead. You need spend only 15 minutes or so the first day, quickly assembling the dough, which then rests overnight in the refrigerator, giving the yeast a chance to work slowly and develop a deeper flavor. You will need a pizza stone, and it's nice to have a pizza peel (the long-handled wooden "spatulas" used by pizza bakers) — or, lacking that, you can use an overturned cookie sheet. HOMEMADE PIZZA 1 packet Fleischmann's or Red Star active dry yeast 1 cup water 1 tablespoon honey 3 cups all-purpose flour (not sifted) 1 tablespoon salt 1 tablespoon olive oil Flour Cornmeal Bread CONTINUED FROM F1 every Sunday with a loaf of bread and a six-pack of beer and receive blunt critiques. One day, the man said, "Don't come over anymore. You've got it." Miura was delighted but not convinced. A bit of a science nerd, he felt a need to understand baking quite at the molecular level. There followed courses at Kapiçolani Community College and the prestigious San Francisco Baking Institute. He began buying SAF yeast, a French variety favored by ar- DAY 1 If you have a stand mixer: Place water, yeast and honey in the mixing bowl and stir with a whisk or fork until yeast dissolves. This should take 5 seconds and does not require warm water. Next, add the flour, salt and olive oil. Attach the dough hook and mix the dough at speed 4 (medium) for 10 minutes. The dough should be smooth and almost silky. Place the dough ball in a plastic or glass bowl that has been lightly oiled. The bowl should be about three times bigger than the dough ball. Cover ANDREW SHIMABUKU | The Honolulu Advertiser with plastic and refrigerate Campagne bread — that's French-style country bread — baked by overnight. If you're mixing by hand: In a bread maker Chris Miura at his home in Maunalani Heights. large bowl, combine the yeast, water and honey. Place flour, degrees when it's shaped salt and olive oil in bowl. Mix BREAD TIPS together by hand to make a • Use ice water in mixing to • Use the best, freshest dough ball. Lightly flour countretard temperatures on a hot er or table and place dough on ingredients you can afford day top. Knead dough, folding it over • Slow, cool fermentation (ris- • If dough has risen too long, on itself and pushing down on knead and rise again ing) is superior to warm, fast the dough with the heels of the rising • In our climate, sourdough hands for about 10 minutes, unstarters need more frequent • Less yeast, longer rising til the dough is smooth. feeding produces a superior flavor Day 2 • Bread should be at 73 to 75 Source: Chris Miura One hour before baking, place the pizza stone in the oven and preheat the oven to its ing, cut in half and leave it on a sprinkle a handful of flour on a highest temperature (500 de- lightly floured table covered counter or table. Place one with plastic. dough ball on the floured area grees for most ovens). When oven is preheated and and roll to coat both sides with Remove dough from refrigerator about 1 hour before bak- dough is at room temperature, flour. Press and flatten into a tisanal bakers, and 50-pound sacks of fresh-milled flour from Hawaii Flour Mill. There also followed the realization that beyond the flourwater-yeast-flavorings formulae, the key to good bread is the baking. After burning out the thermostat in their home stove twice, Miura realized he needed an oven that could achieve ultra-high temperatures and stand up to the humid environment that promotes "oven spring" — the yeast's final, frenetic burst of activity that produces explosive rising and a crisp, crackling crust. That meant building his first wood-burning oven in the backyard of their home, then in çÄina Haina. It was a "doghouse"-style oven, shaped like an igloo or the Portuguese-style forno. Every few days, he would build a kiawe fire in the oven. As it cooled, he learned to prepare entire menus: pizza at 700 degrees; breads at 450 to 400 degrees; meats, casseroles, pies, cobblers at 350 degrees and even drying pipikaula (Hawaiian-style jerky) at lower temperatures. "I'm kind of a Type A person," he said. "I kept wanting to get better and better, and I made a lot of friends in the process. I became 'The Village Baker,' that whole concept of the warmth of giving a loaf to someone." And, he said, cheerfully, "you can eat your mistakes." Even when the sourdough was past its prime and the bread didn't rise and the result was a doorstop, he found the loaves made delicious croutons. Miura said most recipes for bread-baking are keyed to cooler climates than ours. Our challenge is keeping the dough cool enough. (Dough should rise slowly to fully develop flavor and structure.) To become an expert baker, as in any other type of cooking, you have to know the ingredients, techniques and underlying science intimately. "Then you can manipulate the environment to make it work — to me, that's the fun of it," said Miura. Today, the Miuras live on Wilhelmina Rise in a 1930s home with a view, a 12-inch, thin circle; you may use hands or rolling pin. Sprinkle a pizza peel or an overturned cookie sheet with cornmeal and transfer dough round to peel or sheet. Shake slightly to see if the pizza slides easily on the cornmeal; if it sticks, remove dough and add more cornmeal underneath. Top dough round with desired sauce and toppings (see below). Slide the pizza onto the pizza stone, starting from the back of the stone and pulling the peel or sheet toward you. Bake, checking frequently, until pizza is nicely browned. It won't take long. Continue with remaining dough. Makes 16 pieces (8 per each pizza). • Per serving (dough only): 210 calories, 2.5 g fat, no saturated fat, no cholesterol, 900 mg sodium, 41 g carbohydrate, 2 g fiber, 2 g sugar, 5 g protein Pizza sauce is a matter of personal taste — some like conventional, American-style red sauces; others prefer just a sprinkling of cheese and herbs. Miura says homemade is best. Whatever you use, take the Italian approach: Don't pile the pizza high, which results in thick, soggy layer, but rather paint a thin layer of sauce over the dough and top it sparingly with the best-quality ingredients you can afford. swimming pool and — yes — a commodious wood-burning oven out back, with a 36-by-32inch cooking surface that can accommodate 14 loaves at a time. Bread has become Miura's calling card, given as gifts on every occasion. His children have pizza parties, with the guests shaping and topping their own pies, baked in minutes. With his friend master sommelier Chuck Furuya, Miura hosts bread-and-wine tasting night monthly at Vino — a rare and interesting type of pairing for two yeast-based products. His sourdough loaves are legendary, using a years-old starter he made himself by snagging some musty grapes during a Napa Valley wine tour, squeezing them and mixing up a flour-grape juice batter in his hotel room and smuggling the mess back to Hawaiçi. Here is Miura's quick homemade pizza sauce. With it, use cheese that melts readily, such as mozzarella; thinly sliced fresh heirloom tomatoes; fresh herbs such as basil and oregano; and finish with sprinkling of salt and pepper. Place fresh chopped basil over pizza just after baking, and serve. QUICK HOMEMADE PIZZA SAUCE 1 tablespoon of olive oil 3 cloves garlic › medium onion diced 1 tablespoon of olive oil 1 (16-ounce) can good-quality crushed tomatoes (i.e., Progresso brand) ¤ cup fresh chopped basil leaves 1 teaspoon chopped fresh oregano Salt Pepper In a saute pan, heat olive oil over medium heat and saute garlic and onion until garlic is golden and onion is limp. Add crushed tomatoes, basil, oregano, salt and pepper to taste. Reduce heat and simmer sauce until it thickens and coats the back of a spoon. Sauce can be made day ahead and refrigerated. Makes 8 (› cup) servings. • Per servings: 60 calories, 3.5 g fat, 0.5 g saturated fat, no cholesterol, 75 mg sodium, 5 g carbohydrate, 1 g fiber, no sugar, 1 g protein In short, Miura has become "the bread man." Mauna Kea Bread Co.'s product line will include baguettes; sourdough loaves in roasted garlic, walnut-raisin and kalamata-olive thyme flavors; lavosh; seven-grain bread; pullman-type sweetbread loaves (perfect for slicing for French toast); and some seasonal specialities, such as panettone (rich Italian fruit bread) and pumpkin bread for the holidays. Some of these are still in development as Miura marries skills honed in his home kitchen with the professional techniques practiced by his partner and their bakers. These are being baked in imported gas-fired deck ovens. But what about that doctor business? His patients needn't fret: "I still enjoy being a doctor." Only now he knows that sometimes, the best treatment is a nice, hot slice of bread. Every good tailgate begins at Times BREAD-BAKING TOOLS TO USE The only tool below that's a must is the first one, but the others are helpful. • Instant-read thermometer is the best way to detect bread doneness • Wooden peel for moving bread in and out of oven • Pizza stone for conducting heat to artisanal breads and pizza • SAF-instant brand, professional-grade yeast made to French standards • Banneton (bah-neh-tohn) reed basket, imprints bread with characteristic pattern • Lame (lahm) razor holder used to slash dough before baking • Couche (koosh) linen used to hold and separate loaves while rising • Point-and-shoot infrared thermometer for detecting temperature inside oven ON THE WEB: Find these at some kitchen supply stores or at www.kingarthurflour.com. NO COMMERCIAL OVEN? • Place oven thermometer in oven to check accuracy • Invest in a pizza stone, and place it in the oven before preheating • Preheat the oven 1 hour before baking • For pizza and artisanal breads, bake right on the pizza stone • Alternatively, line oven with unglazed tiles • Create steam by misting oven walls (NOT bread or oven light bulb) in the first 10-15 seconds • Better yet, place a cast iron pan on the bottom shelf and fill it with boiling water just before baking • A wooden peel is nice to slide bread on, off the stone • Use an oven thermometer to determine doneness (190-210 degrees) • The richer the dough, the higher the internal temperature for doneness Sources: Chris Miura, baking911.com Dinners to go make T-day painless Unsure about polenta? Not up for cooking this Thanksgiving? Here are some restaurants that are taking orders for turkey-to-go meals. • A Catered Experience, 8- to 10-pound turkey, 4 pounds mashed potatoes, 4 pounds gravy, 3 pounds stuffing, 1 pound cranberry-pineapple relish, 12 dinner rolls, pumpkin pie, $76.95. 677-7744. Pickup: 8:30 a.m.-2 p.m. Nov. 23 at Hawaii Okinawa Center, 94-587 'Üke'e St. • Byron's Drive In, turkey platter for 10 with 14- to 16pound turkey, 32 ounces gravy, 3 pounds each mashed potatoes and macaroni salad, 1 pound cranberry jelly, 2.5 pounds stuffing, 12 dinner rolls, 11-inch pumpkin pie, $84.99 (fifty percent deposit required on order), 836-0541, 3297 N. Nimitz Highway. Pick-up: 9 a.m.-midnight. Individual turkey plates: $6.50; with pie, $6.95. • Diamond Head Market & Grill, roasted turkey with herb gravy, roasted garlic mashed potatoes, wild mushroombrioche stuffing, vegetable medley, candied sweet potatoes, cranberry-orange compote, dinner rolls, pumpkin pecan crunch, $160 for 8, meant to be re-heated; $20 single dinner served hot. Order by Nov. 18; 732-0077; prepayment required. • Golden Coin Bakeshop & Restaurant, 11- to 14-pound roast, stuffed turkey (bread or mochi rice stuffing), gravy, CULINARY CALENDAR See a comprehensive list at www.honoluluadvertiser.com. Women of Taste, tasting of wines from women winemakers, püpü and silent auction, 5-7 p.m. today, Pegge Hopper Gallery; $125 benefits The Women's Fund of Hawaiçi. 737-4999, 524-1160. Great Aloha Tower Beerfest, samplings of beers, ales, lagers and stouts from more than 100 breweries, with püpü and music by Newjass Quartet, 5:30-8:30 p.m. Friday, Aloha Tower Marketplace's Events at the Tower; 21 and older; $28 advance, $35 at the door includes vouchers for 12 beer samplings and two püpü plates. 550- cranberry sauce, corn on the cob, pan de sal (dinner rolls), maja blanca (coconut pudding with sweet corn), $68.75 ($30 nonrefundable deposit required upon order). Pick up by 6 p.m. Thanksgiving Day in Kalihi (842-0866), Waipahu (678-9778) or Mill Town Business Center (680-0758). • Hilton Waikoloa Village (Kohala Coast, Big Island), 15-pound turkey with gravy, stuffing, cranberry relish, broccoli, carrots, corn on the cob, corn chowder, yams, augratin potatoes, Portuguese sweet bread and pumpkin pie, serves 10. Pick up on Nov. 22; designed to be re-heated. (808) 886-1234, ext. 54 by Nov. 20. • Ho Ho Chinese Cuisine, Chinese-style turkey dinner with gon lo mein, crispy gau gee, 9-pound roast turkey, custard pie, $59.95; additional sides available. The Marketplace at Kapolei, 590 Farrington High- way, 692-9880. • Hyatt Regency Waikiki Resort & Spa, 10- to 12-pound Butterball turkey, chestnut and sage dressing, mashed potatoes, corn chowder, giblet gravy, buttered corn, rolls and butter, cranberry relish, candied yams, pumpkin pie, serves 4-6, $80. 528-6066. • Kenny's Restaurant, 12- to 14-pound turkey with 32 ounces sage stuffing and 32 ounces gravy, $65.99. Other sides available. Call Margie, 841-0932; [email protected] Restaurant.com, Kamehameha Shopping Center, 1620 N. School St. Three pick-up times. • Pacific Beach Hotel, 10- to 12-pound turkey, stuffing, gravy, mashed potatoes, succotash, yams, cranberry relish, pumpkin pie, rolls, $89. 921-6137. Pick-up, 9 a.m.-2 p.m. Nov. 23. • Panya Turkey Go! Go! Go! Basic, 8- to 10-pound stuffed turkey with mochi and lupcheong dressing, giblet gravy, Make lasagna with it cranberry sauce, $78; complete meal, add salad, rolls, appetizers, tea for six, $168. 597-8880 weekdays, 8 a.m.-5 p.m. Pickup: Nov. 22 or 23, 711 Queen St. • Hawaii Prince Hotel Waikiki, 12- to 14-pound honeyglazed turkey, cornbreadsausage stuffing, orange-cranberry sauce, garlic mashed potatoes, giblet gravy, 32 ounces glazed yams, six dinner rolls, 8-inch pumpkin pie. Additional sides available. $105 before Nov. 16, $115 after; must be pre-paid. 952-4789, 8:30 a.m.5 p.m. weekdays. Drive-by pick-up every hour on the hour Nov. 23. • Times Supermarkets, turkey dinner prepared by Hilton Hawaiian Village chefs, 12- to 14-pound turkey, dressing, mashed potatoes, giblet gravy, cranberry relish, dinner rolls and pumpkin pie for 6, $69.99. All 12 stores will accept orders; pick up at store where you made order. • The Willows, turkey and fixings for 4-6 people, $76.95. 952-9200, www.willowshawaii .com. • Zippy's, whole turkey (8 to 10 pounds), 4 pounds stuffing, 4 pounds gravy, 4 pounds mashed potatoes, 1 pound cranberry-pineapple relish, 12 sweet dinner rolls, $63.95; half turkey with sides, suitable for 6, $32.95. 973-0880, orders taken through Nov. 15, pre-payment required; pick up at O'ahu locations. BY J.M. HIRSCH Associated Press CONCORD, N.H. — Much as I try, I just can't get my wife to eat polenta. She says it's a texture thing. I, on the other hand, will eat polenta — essentially boiled cornmeal, often spiked with Parmesan cheese — any way. It usually comes soft or firm. On its own, polenta really isn't all that exciting. It's what you do with it. Soft polenta often is served with marinara sauce pooled over it. Firm polenta is wonderful cut into squares, drizzled with olive oil and tossed on the grill. But because of my wife, I've mostly stopped tinkering with it. That is, until I saw the June issue of Gourmet magazine, which featured a recipe for slices of firm polenta baked with tomato sauce and cheese. It gave me an idea even my wife would love — polenta lasagna. The Gourmet recipe calls for layers of firm polenta slices topped with tomato sauce and cheese, and baked. I wanted to make it more of a meal, and to add enough cheese so my wife would overcome her aversion to the main ingredient. Though prepared firm polenta (sold in shelf-stable plastic tubes) doesn't taste as good as fresh, it's perfect for this dish and saves time. I also stuck with jarred tomato sauce. As for cheese, I not only used more than the original recipe, but added a third variety — ricotta. I needed something healthy, too. Chopped frozen spinach was just the thing. And for a meaty touch, ground sausage (vegetarians could substitute soy "ground meat"). While it didn't make a polenta fan of my wife, she did like the dish overall. — Advertiser staff Advertiser library photo 8457, honoluluboxoffice.com. faculty and staff. 734-9544. Kona Coffee Cultural Festival, begins 6:30 p.m. Friday, with the International Lantern Parade, cultural program and Makahiki concert at Hale Halawai, Kona, Big Island; continues through Sunday, with coffee tasting, farm tours, and other events at various locations in the Kona area; most events are free. Complete schedule: (808) 3267820, www.konacoffeefest.com. "Turkey University," cooking demonstration by executive chef Kenny Omiya using recipes and preparation secrets from Food & Wine magazine, tour of the hotel kitchens, four-course luncheon in Water's Edge ballroom, noon Sunday, Hilton Waikoloa Village, Kohala, Big Island; $95 plus tax and tip. Reservations: (808) 886-1234. Soul Satisfying Mediterranean Cooking Class, learn how to make hummus, stuffed grape leaves, classic Middle Eastern soup, 11 a.m.-1 p.m. Saturday, UH-Mänoa, Campus Leisure Center, room 101; students $30, all others $35. Register: 956-6468. Sushi and Sake Night, sample a variety of nigiri and handrolls with a silent auction, 6-8:30 p.m. Sunday, Osake Sushi Bar; $45 Asian American Journalists Association members, $50 nonmembers benefits the association's journalism scholarships, internships and skill-building programs. Tickets: 535-2456. Christmas in November, annual breakfast, 6:30-11 a.m. Sunday, Kapiçolani Community College çÖhiça cafeteria; $7.50 advance, $9 at the door benefits the college's Hale çÄina Awards, winners of Honolulu Magazine's readers' selection of best restaurants receive recognition followed by food, wine and spirit tastings, live entertain- ment and silent auction, 7-9 p.m. Sunday, The Royal Hawaiian hotel's Ocean Lawn and Monarch Room; $125. Tickets: 534-7587. Flora Springs, sampling of wines from this Napa Valley vineyard poured by the owner, John Komes, served with püpü prepared by chef Glenn Chu, 6 p.m. Tuesday, Indigo Eurasian Cuisine; $20 plus tax and tip. Reservations: 521-2900. Vegan Macrobiotic Community Dinner, dine outdoors with others or take out a Thanksgiving dinner, 6-7:30 p.m. Nov. 15, Church of the Crossroads; $12. Reservations: 398-2695. POLENTA LASAGNA Olive oil cooking spray 1 (12-ounce) package cooked chicken or turkey sausages 1 (10-ounce) package frozen chopped spinach, thawed "How to Write a Cookbook," workshop with Advertiser food editor Wanda A. Adams, 10 a.m.noon Nov. 18, part of the Honolulu Writers Conference; $60 includes all-day conference. 395-1161, [email protected] 1 (18-ounce) tube prepared polenta 1 cup low-fat ricotta cheese · cup jarred tomato sauce 2 cups shredded mozzarella SEVEN OR LESS Quick recipes LARRY CROWE | Associated Press This three-cheese polenta lasagna, with spinach and sausage, may change your mind about boiled cornmeal. cheese › cup grated parmesan cheese Preheat oven to 450 degrees. Lightly spray 2-quart casserole dish with olive oil. Set aside. Place sausage in food processor and pulse until coarsely ground. Place spinach in a kitchen towel, wrap tightly, then squeeze hard over sink to remove water. Add drained spinach to food processor and pulse several times. Set aside. Slice each tube of polenta into about 10 rounds. Arrange five rounds over bottom of casserole dish. Spoon › cup ricotta over the polenta; spread evenly. Spread half of tomato sauce evenly over ricotta, then scatter half of spinach and sausage mixture over that. Top with 1 cup shredded mozzarella and another layer of polenta rounds. Repeat layering with remaining ricotta, sauce, spinach, sausage and mozzarella. Cap with a layer of polenta. Sprinkle top with parmesan. Cover with foil, bake 25 minutes. Remove foil, bake additional 5 minutes. Makes 4 to 6 servings. • Per serving: 450 calories, 24 g fat, 12 g saturated fat, 110 mg cholesterol, 1150 mg sodium, 26 g carbohydrate, 3 g fiber, 3 g sugar, 31 g protein Tailgate Sides Chef-Prepared, Fresh Daily, Packaged "TO GO" We can supply these great tasting side dishes, already prepared and ready to eat to compliment your tailgate barbeque [email protected] Beretania. Enjoy superb cuts of U.S.D.A. Choice beef that are: • • • Carefully hand-selected and prepared from the finest meats available Always tender, juicy and flavorful Gourmet-quality guaranteed Professionally hand-trimmed right in our meat department Stout, Pale Ale, or Sparkling Ale 6 Pack/12.7 Oz. Bottles 7 $ Cheese Filled Tortellini Pasta 695 lb. $ 395 lb. Grilled Asparagus with Balsamic Vinaigrette Visit www.sterlingsilvermeats.com for great recipes and more information on our products. +HI FEE Grolsch, Bass Ale or Beck's Beer We also have other great dishes: Orzo Pasta Salad with Artichokes & Black Olives 99 Assorted Steamed $ Vegetables Sesame Noodle Salad Available exclusively at Times Super Market Specials Good November 8 - 14, 2006 Introducing Coopers Ales from Australia! Selected items available at Waimalu • • Wednesday, November 8, 2006 | F3 595lb. $ 595lb. $ 95 Assorted Grilled Vegetables 4 lb. $ 95 Potato & Chive Pancakes $395lb. lb. $ 6 Visit us online at www.timessupermarkets.com for our weekly specials. Perfect for every day of the week • 12 Pack/12 Oz. Bottles Selected Varieties 1199 $ +HI FEE Coors, Budweiser, or Miller Beer 20 Pack/12 Oz. Bottles Selected Varieties 1499 $ +HI FEE
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A few kilometres north of the VW main factory in Wolfsburg, the Volkswagen Group has set up its own office city for its IT specialists. This reduced the number of IT locations from 43 to three, explained Martin Hofmann, Chief Information Officer (CIO) of VW, at the...read more
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School begins at 9:00AM and ends at 3:53PM
There is no supervision provided for students who arrive before 8:50AM. For safety reasons, we ask that students do not arrive at school or on the playground before this time. Students will not be able to enter the building until 8:50AM.
Families who may need early morning supervision may contact the School District's School Age Care Program which operates from 6:05AM until the start of the school day, and then until 6:00PM after school. Many excellent and meaningful activities are provided for our School Age Care students. For more information contact School Age Care at 715.377.3720
Late Starts and Early Release Dates
Throughout the school year the regular school day start and release times are altered to provide staff with professional development time.
|Late Starts: School Begins at 11:00AM
|Early Releases: School Ends at 1:53PM
|October 4, 2018
|October 26, 2018
|February 28, 2019
|November 30, 2018
|April 11, 2019
|March 8, 2019
|May 24, 2019


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Kep in Cambodia: beach retreat favoured by country's kings and French colonial elite is undergoing a revival
In the first of three instalments looking at Cambodia's rising destinations, we visit the coastal resort of Kep, which is looking to reclaim its rightful title as the St Tropez of Southeast Asia
Related topics
Most travellers to Cambodia will head straight to Angkor Wat. But as the Southeast Asian country continues to develop, and destinations that were once off the beaten track become more accessible, visitors are choosing to spend more time exploring the Kingdom of Wonder's bounty of beauty.
Skip the popular Sihanoukville – the beachside town has become a construction site of luxury condos, hotels and casinos catering to the Chinese market – and head instead for the coastal town of Kep in southern Cambodia.
Angkor Wat: the good, the bad and the ugly for travellers
Overlooking the Gulf of Thailand, yet sitting at the base of rolling hills covered with thick jungle, the compact town was established in 1908 as a "station climatique" – or coastal escape – and quickly became a refreshing retreat for the French colonial elite.
After Cambodia gained independence in 1953, the late King Norodom Sihanouk kept the town's prestige alive by hiring a team of architects to design a royal summer palace and swathe of villas that embodied the New Khmer Architecture movement. The team included revered Cambodian architect Vann Molyvann, also known as the father of New Khmer Architecture, and a group of Le Corbusier-influenced architects which included another prominent Khmer architect, Lu Ban Hap.
Cambodia's rich and famous followed hot on the King's heels, building a smattering of stylish minimalist villas that dotted the landscape and built Kep's reputation as the place to be seen throughout the country's cultural golden age of the 1950s and '60s.
The lavish lifestyle Kep embodied was short-lived, with the town's proximity to Vietnam making it a Khmer Rouge stronghold. It was abandoned, with Kep and its modernist buildings left to decay.
However, the last decade has seen Kep slowly make a comeback, with care being taken to ensure the rustic charm that makes the town so special is retained. Don't expect late-night parties, bustling bars or rowdy hostels – up until a few years ago, it didn't even have an ATM. Trying to find transport after 10pm can still be tricky.
Despite the town centre's laid-back feel, there's plenty to pack into a visit besides lazing on its stretch of golden sand. At the crab market, for example, women wade into the shallow waters to check their bamboo baskets for hauls, buckets of crabs are flung from seller to buyer, and wooden stalls sell an array of freshly caught, still flapping, seafood.
A few remaining relics of the town's heyday dot the area and can be visited with the help of a friendly tuk tuk driver – there are plenty about. Despite being engulfed by nature, these eerie shells of once-glorious homes shine an intriguing light on Kep's recent past.
King Sihanouk's summer villa is one such home. The victim of decades of neglect, the sprawling villa sits crumbling among gardens neatly manicured thanks to a few families informally allowed to live there in exchange for keeping the grounds tidy (they will welcome a donation of a couple of dollars). Evidence of the villa's chic past remain in the minimalist designs of the building, which once housed numerous parties for the former king who had a playboy reputation in his younger days.
Boutique resort Knai Bang Chatt has been upholding the standards of modern Kep since its opening in 2006. Luxurious, but understated, the resort pays testament to the town's architectural history. Here, three abandoned villas designed by Molyvann's protégés – for the then governor of Kep, a relative of King Sihanouk, and the country's head of customs – have been restored to their former glory. Another two villas have since been built, with a total of 18 guestrooms overlooking an infinity pool, manicured gardens and the ocean.
Next door, perched over the water, The Sailing Club is a chic, contemporary and popular sunset spot which serves delicious seafood-inspired dishes and creative cocktails. At the club's Discovery Centre there are boats for hire, sailing courses and sea-bound excursions.
Dark tourism in Southeast Asia: where to go and what to avoid
Kep got its first late-night cocktail spot when The Lounge opened last year. Located next to The Sailing Club, it is a breezy, minimalist open air space, with wooden floors dotted with sofas and armchairs for the who's who of Cambodia to lounge upon.
Spend a day exploring the rural surroundings. The province's fertile soils make it the ideal clime to grow Kampot pepper – renowned as one of the world's best – with many farms open to visitors.
Also worth visiting are the salt fields, where workers spend the day toiling in the heat to rake salt crystals from shallow waters into white pyramids. Or take a boat trip along the narrow, mangrove-lined waterways that pass by fishing communities who live out their lives on the banks.
How to get there
Kep is 150km south of Phnom Penh, with a private vehicle taking about three hours to get there. Buses run daily and take about four hours. The closest airport is Sihanoukville International Airport, which is about two hours away by private car.
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The Mother of All
(Genesis chapters 2 and 3)
Eve was the most beautiful woman that ever lived. Now I know that there is no physical description of Eve given in the Bible. Yet the Bible does say that like Adam, Eve was created in the image of God. (Genesis 1:27) So God created man in his own image, in the image of God created he him; male and female created he them. (Genesis 2:21-22) And the LORD God caused a deep sleep to fall upon Adam, and he slept: and he took one of his ribs, and closed up the flesh instead thereof; And the rib, which the LORD God had taken from man, made he a woman, and brought her unto the man. When God creates something He makes it perfect. David knew this. In Psalm 139:14 he said "I will praise thee; for I am fearfully and wonderfully made: marvellous are thy works; and that my soul knoweth right well."
Why was Eve created? First of all without love man cannot survive. Adam had communion with the Lord and all of His creation. I believe that Adam could communicate with the animals in the garden of Eden. But they weren't able to fulfill his need for companionship. (Genesis 2:20 And Adam gave names to all cattle, and to the fowl of the air, and to every beast of the field; but for Adam there was not found an help meet for him.) Why? Because they were not his kind. The Bible says that each should seek after his own kind.
(Genesis 1:21-25 And God created great whales, and every living creature that moveth, which the waters brought forth abundantly, after their kind, and every winged fowl after his kind: and God saw that it was good. And God blessed them, saying, Be fruitful, and multiply, and fill the waters in the seas, and let fowl multiply in the earth. And the evening and the morning were the fifth day. And God said, Let the earth bring forth the living creature after his kind, cattle, and creeping thing, and beast of the earth after his kind: and it was so. And God made the beast of the earth after his kind, and cattle after their kind, and every thing that creepeth upon the earth after his kind: and God saw that it was good.) God gave each type of "created being" a mate. Each one had its own kind to live with, associate with and reproduce with. Except for man. Adam was lonely for human love and human companionship so God gave him a woman to fulfill that need.
The second reason that Eve was created was to help populate the earth. (Genesis 1:28) And God blessed them, (Adam and Eve) and God said unto them, Be fruitful, and multiply, and replenish the earth, and subdue it: and have dominion over the fish of the sea, and over the fowl of the air, and over every living thing that moveth upon the earth.
Now I know that this is not a very popular thing to say these days. Society and the "Woman's Lib" movement do not like to hear things like this. They would tell women to "do your own thing," "you don't need men," "have a career," "get out of the bedroom and into the boardroom." Society places value on women being independent. "Don't get married, live together," "don't have children, get an abortion," "put yourself first," "be your own person." The days of women having children and staying home to take care of them are the exception and not the rule. Greed, divorce, the daycare system and new age lies have turned women into workaholics.
But that is not what God intended for women. God intended for women to have children. Look at 1 Timothy 5:14 "I will therefore that the younger women marry, bear children, guide the house, give none occasion to the adversary to speak reproachfully." There is nothing in here about living in sin, aborting your babies, or having a career. Those are worldly philosophies, not Biblical principles. In Colossians 2:8 Paul warns us to "Beware lest any man spoil you through philosophy and vain deceit, after the tradition of men, after the rudiments of the world, and not after Christ."
Eve is only mentioned in four verses of the Bible but we would be wise to learn some lessons from her. The first mistake that Eve made in the Garden of Eden is the same one that we are still making today, six thousand years later.
Look at 1 John 2:16 "For all that is in the world, the lust of the flesh, and the lust of the eyes, and the pride of life, is not of the Father, but is of the world." Now look at Genesis 3:6 "And when the woman saw that the tree was good for food (the lust of the flesh), and that it was pleasant to the eyes (the lust of the eyes), and a tree to be desired to make one wise (the pride of life), she took of the fruit thereof, and did eat, and gave also unto her husband with her; and he did eat."
Let's take a closer look at each of these.
q The lust of the flesh.
(Matthew 26:41) Watch and pray, that ye enter not into temptation: the spirit indeed is willing, but the flesh is weak.
(John 6:63) It is the spirit that quickeneth; the flesh profiteth nothing: the words that I speak unto you, they are spirit, and they are life.
The flesh is weak and it profiteth nothing. There is nothing good about the flesh. It gets us into a lot of trouble.
q The lust of the eyes.
(Ecclesiastes 4:8) There is one alone, and there is not a second; yea, he hath neither child nor brother: yet is there no end of all his labour; neither is his eye satisfied with riches; neither saith he, For whom do I labour, and bereave my soul of good? This is also vanity, yea, it is a sore travail.
(Matthew 18:9) And if thine eye offend thee, pluck it out, and cast it from thee: it is better for thee to enter into life with one eye, rather than having two eyes to be cast into hell fire.
(Matthew 6:22-23) The light of the body is the eye: if therefore thine eye be single, thy whole body shall be full of light. But if thine eye be evil, thy whole body shall be full of darkness. If therefore the light that is in thee be darkness, how great is that darkness!
The eyes are the windows to the soul. What you allow yourself to look at will affect your spiritual life. If you look at garbage (pornography, romance novels, television, fashion magazines, Hollywood rag sheets, etc.) your flesh will crave that junk and your spiritual life will be taken over by it and will die out if you don't get victory over it.
q The pride of life.
(Mark 7:21-23) For from within, out of the heart of men, proceed evil thoughts, adulteries, fornications, murders, Thefts, covetousness, wickedness, deceit, lasciviousness, an evil eye, blasphemy, pride, foolishness: All these evil things come from within, and defile the man.
(Job 41:34) He beholdeth all high things: he is a king over all the children of pride.
The word "pride" occurs 49 times in the Bible and the word "proud" occurs 48 times. Not one of these verses has anything good or positive to say where pride is concerned.
Remember what the Bible says about the world. (James 4:4) Ye adulterers and adulteresses, know ye not that the friendship of the world is enmity with God? whosoever therefore will be a friend of the world is the enemy of God. I know what you are thinking, "I am not an adulteress. This verse doesn't apply to me". Maybe you are not an adulteress literally (you are faithful to your husband) but what about spiritually? Are you faithful to God?
How can you be faithful to God? Attend church regularly, read your Bible faithfully, pray unceasingly and witness frequently.
Let's look at what the Bible says.
(Matthew 22:37-38) Jesus said unto him, Thou shalt love the Lord thy God with all thy heart, and with all thy soul, and with all thy mind. This is the first and great commandment.
(Mark 12:30) And thou shalt love the Lord thy God with all thy heart, and with all thy soul, and with all thy mind, and with all thy strength: this is the first commandment.
(Luke 10:27) And he answering said, Thou shalt love the Lord thy God with all thy heart, and with all thy soul, and with all thy strength, and with all thy mind; and thy neighbour as thyself.
As Christians, God commands us to love Him. If we love anyone or anything else more than Him then we are adulterers and adulteresses. AMEN??
Eve lived in a perfect world yet she thought that she was missing out on something better. How many times have we thought the same thing? The Lord tells us in Luke 12:6-7 "Are not five sparrows sold for two farthings, and not one of them is forgotten before God? But even the very hairs of your head are all numbered. Fear not therefore: ye are of more value than many sparrows."
God promised to take care of us. (Philippians 4:19) But my God shall supply all your need according to his riches in glory by Christ Jesus. Before you get too excited you must notice two very important things.
First, this verse does not say all your wants. This is where people can get discouraged in their walk with the Lord. They want certain things and when God does not supply them they get mad at Him. What we have to realize is that this is not God's fault it is ours. This brings me to the second point.
We have to do something first. Look at verse 18, "But I have all, and abound: I am full, having received of Epaphroditus the things which were sent from you, an odour of a sweet smell, a sacrifice acceptable, wellpleasing to God." God is not going to do anything for us, nor should we expect Him to, unless we are worthy of it by doing something for Him first.
God may not always give us what we want but He does give us what He thinks we need. Look at Psalm 37:4-5 "Delight thyself also in the LORD; and he shall give thee the desires of thine heart. Commit thy way unto the LORD; trust also in him; and he shall bring it to pass."
Let's look at it again.
Delight thyself also (present tense - our responsibility)
in the LORD; (in what? Our wants? No! In the Lord. He is to come first.)
and he (GOD)
shall give thee (future tense - God's promise)
the desires of thine heart. (only after we put God first will He bless us)
Commit thy way (present tense - our responsibility)
unto the LORD; (unto who? Ourselves? No! Again, unto the Lord.)
trust also in him; (present tense - our responsibility)
and he (God) shall (future tense)
bring it to pass. (God's promise)
There you have it. The responsibility rests squarely upon our shoulders. Before God will do anything for us we must do something for Him. AMEN??
David said in Psalm 144:3 "LORD, what is man, that thou takest knowledge of him! or the son of man, that thou makest account of him!" Get a hold of that truth. We have to take the first step. We have to make the sacrifice, not God. God owes us nothing.
The second mistake that Eve made was not in obeying her husband. Genesis 2:16 says, "And the LORD God commanded the man, saying, Of every tree of the garden thou mayest freely eat:" God gave Adam the rules for living in the Garden and I've no doubt that Adam told his wife what those rules were. Yet when the serpent came along Eve listened to him and not to what Adam had said. The Bible admonishes women to submit to their husbands. Period. (Ephesians 5:22-23) Wives, submit yourselves unto your own husbands, as unto the Lord. For the husband is the head of the wife, even as Christ is the head of the church: and he is the saviour of the body. Obeying your husband is the same as obeying God because your husband represents God in the family unit.
The third mistake Eve made was in listening to rumors. Whenever you have a third party involved telling you what someone else said it is gossip. And one of the worst sins that women commit is the sin of gossip. Now that may sound harsh but it is true. The Bible has a lot to say about the tongue and most of it is not good. Here are some good verses to memorize.
(Proverbs 6:16-19) These six things doth the LORD hate: yea, seven are an abomination unto him: A proud look, a lying tongue, and hands that shed innocent blood, An heart that deviseth wicked imaginations, feet that be swift in running to mischief, A false witness that speaketh lies, and he that soweth discord among brethren.
The serpent lied to Eve but Eve also lied to the serpent. In Genesis 3:2-3 we read, "And the woman said unto the serpent, We may eat of the fruit of the trees of the garden: But of the fruit of the tree which is in the midst of the garden, God hath said, Ye shall not eat of it, neither shall ye touch it, lest ye die."
Let's see what God really said in Genesis 2:16-17, "And the LORD God commanded the man, saying, Of every tree of the garden thou mayest freely eat: But of the tree of the knowledge of good and evil, thou shalt not eat of it: for in the day that thou eatest thereof thou shalt surely die." Eve omitted the word "freely" and added the phrase "neither shall ye touch it".
Do you understand the problem with gossip? Whenever information is repeated words tend to be omitted and/or added and the original meaning is lost, especially if that information is passed from person to person. Go back and read Proverbs 6:16-19 again. A false witness is a liar and a liar is an abomination to the Lord.
What can we learn from the life of Eve?
First, if you want real victory in your life you have to choose between the things of God and the things of the world. The Bible tells us Matthew 6:24 "No man can serve two masters: for either he will hate the one, and love the other; or else he will hold to the one, and despise the other. Ye cannot serve God and mammon."
(Colossians 3:2) Set your affection on things above, not on things on the earth.
(1 John 2:15) Love not the world, neither the things that are in the world. If any man love the world, the love of the Father is not in him.
Second, listen to your spiritual head, be he your father, your husband, or your pastor. (Hebrews 13:17) Obey them that have the rule over you, and submit yourselves: for they watch for your souls, as they that must give account, that they may do it with joy, and not with grief: for that is unprofitable for you.
Third, gossiping is a sin and the Lord hates it. (Proverbs 18:21) Death and life are in the power of the tongue: and they that love it shall eat the fruit thereof.
(1 Timothy 4:7) But refuse profane and old wives' fables, and exercise thyself rather unto godliness.
(James 3:6-8) And the tongue is a fire, a world of iniquity: so is the tongue among our members, that it defileth the whole body, and setteth on fire the course of nature; and it is set on fire of hell. For every kind of beasts, and of birds, and of serpents, and of things in the sea, is tamed, and hath been tamed of mankind: But the tongue can no man tame; it is an unruly evil, full of deadly poison. Guard your tongue, ladies!!
Remember what Paul said in Philippians 4:8, "Finally, brethren, whatsoever things are true, whatsoever things are honest, whatsoever things are just, whatsoever things are pure, whatsoever things are lovely, whatsoever things are of good report; if there be any virtue, and if there be any praise, think on these things."