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Staff Picks
Stolichnaya ElitThe only ultra-luxury vodka. Elit is carefully crafted using a centuries-old Russian recipe and a revolutionary freeze filtration process. The result is an exquisite product that sets a new standard for consumers and creates the entirely new ultra-luxury category among imported vodkas. To fully appreciate the handcrafted excellence and purity of its taste, Stolichnaya elit should only be served chilled, on ice or in traditional martinis with premium ingredients. Its creators frown upon mixing it with juices or other sweet concoctions that would mask or tarnish the quality of this superior vodka. True to its genuine character, elit is distinguished by its elegant and sleek bottle, which creates an aura of confidence and distinction.
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Shafer Red Shoulder Ranch Chardonnay 2013The 2013 fills your glass with citrus-flower aromas and flavors of apricot, red and green apple, honeysuckle, kiwi, pineapple, Meyer Lemon zest, and vanilla - a luscious, juicy basket of summer fruit held together with just the right touch of minerality and lively acidity.
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Robert Mondavi Maestro 50th Anniversary Red Blend 2014Highly inspired by the response to our limited-release 50th Anniversary Maestro, we once again let artistic direction in the vineyard lead us to a unique blend in this second rendition of Maestro, where a crescendo of dark, juicy plum and cassis fruit, violet, cinnamon, and unsweetened cocoa linger on sumptuous sips full of vibrant flavor and plush tannins.
Ventana Chardonnay
Nicodemi Montepulciano d'Abruzzo 2016
$12.99 $10.39
Don Julio Reposado Tequila 1.75LWith a mellow, elegant flavor and inviting aroma, Tequila Don Julio Reposado is best savored as part of a refreshing drink or chilled on the rocks.
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Murphy Goode California Pinot Noir 2014Our 2014 Pinot Noir comes from vineyards up and down the coast of California, including Arroyo Seco, Santa Maria Valley, and Monterey. Cool conditions in these prime growing spots keep grapes at a perfect balance between vibrant dark fruit character and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors. Serve this one with a Cedar Plank Salmon hot off the grill, or pair with your favorite pulled pork sandwich.
Shafer Hillside Select Cabernet Sauvignon 2014Hillside Select is a wine of a place, produced each vintage from carefully selected blocks of the hillside vineyards surrounding the winery. These grapes are small and deeply colored, with concentrated flavors enhanced by meticulous winemaking and extensive aging in French oak barrels. Hillside Select consistently expresses the voluptuous fruit, rich flavors and velvety texture that characterize grapes grown in Stags Leap District.
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Kenwood Russian River Valley Pinot Noir 2014This classically styled Pinot Noir used to craft was made from vineyards located in Sonoma County's celebrated Russian River Valley appellation. The Russian River empties into the Pacific Ocean and serves as a channel for the cool ocean fog to move inland from the coast. The soil combined with the ocean's cooling influence creates ideal conditions for growing Pinot Noir.
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Pedroncelli Mother Clone ZinfandelOur Mother Clone is a classic Dry Creek Valley Zinfandel with aromas of red and black berries with a touch of warm baking spices. The concentrated flavors of raspberry and blackberry combine with vanilla, toasty oak, pepper and a dash of nutmeg. The spicy-berry dynamic so typical of Dry Creek Zin combines smooth tannins and a spicy finish which are a hallmark of our style. Enjoy now or cellar for three to five years.
Penelope Bourbon Batch No. 1Penelope's taste profile is heavily reliant on the Wheat and Rye grains being uniquely aged separately with corn/barely grains in new charred American Oak barrels to maximize flavor. Penelope Bourbon is non-chill filtered.
Giapoza Cabernet Sauvignon 2016The 2016 Giapoza Cabernet Sauvignon is an extroverted and engaging wine from the very start. The nose is expressive with aromas of ripe raspberries, black plum, black cherries, and a dusting of cocoa powder. In the mouth, the wine is broad and dense, with up front flavors of blackberries, blueberries, and dark chocolate intwined with anise, clove, and a core of richly toasted oak. The finish is expressive and long, with lingering flavors of butterscotch and vanilla. Food Pairing: Enjoy this Cabernet with a flank steak marinated in coffee and black peppercorns, served with roasted corn on the cob.
$16.99 $13.59
Tiefenbrunner Pinot Grigio 2018White peaches, lime, freshly cut flowers and mint all jump from the glass in the Pinot Grigio. Vibrant and crystalline in its purity...
Conundrum Red 2016We believe in being both serious and playful, and this wine fits the bill. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered cherries come through on the palate, while a wisp of smokiness makes this wine - created from dark red varietals including Zinfandel and Petite Sirah - the perfect complement to grilled meats and full-flavored dishes. Tannins are rounded out by the ripeness of the berries for a texturous but smooth mouth feel. The finish makes us think of lingering at the end of a long evening and still not wanting to go home, with layers of rich flavor that teasingly trail off.
Luciano Sandrone Barolo Le Vigne 2012Le Vigne Barolo interprets the ancient handed-down wisdom and tradition of Langhe and Barolo of assembling the Nebbiolo grapes from various vineyards. We interpret this historic practice by working only with indigenous yeasts and by keeping the grapes of each vineyard separated during the fermentation and wood ageing, rather than combining them during fermentation.
$134.99 $107.99
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Colimoro Alto Adige Pinot Grigio 2017Crafted with Pinot Grigio grapes grown in the pristine Alto Adige slopes of Northeast Italy. Flavors of white peach, honeysuckle, and ripe melon perfectly pair with the refreshing acidity. Full-bodied, with great balance, length, and a sliced green apple finish. Pour this wine for all occasions, especially whilst enjoying salads, seafood, creamy pasta dishes, and, of course, amongst friends. Serve well chilled.
Altesino Brunello di Montalcino 2012Ruby-red with a garnet rim, this wine's bouquet displays ample aromas of violet, wild berries, tobacco, chocolate, and vanilla. On the palate, Altesino Brunello is rich, full-bodied, and velvety. With velvety tannins, balanced acidity, and supple body, this Brunello is the wine of choice for rich dishes such as osso bucco, pot roasts, barbecues, and beef stew.
$59.99 $47.99
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JNSQ Rosé 2017JNSQ Rosé Cru is summer in a glass, no matter what the calendar says. Not too sweet, but never bitter, this grenache-forward Rosé is clean and aromatic with a touch of strawberry and hints of Bing cherry. The dynamic flavors are accented with savory herbal and white floral notes that make it crisp and elegant, perfect for sipping by the pool, serving at a barbecue, or toasting over a candlelit dinner. This wine is balanced, refreshing, and versatile. The graceful texture and clean finish make our Rosé Cru delightful all on its own, but it plays well with a range of foods. The fruit flavors complement light bites, like arugula and goat cheese salad, or fresh bruschetta, while the balanced texture holds its own with savory dishes like roasted branzino or even a prosciutto pizza.
Louis M Martini Sonoma County Cabernet Sauvignon 2015Louis M. Martini Sonoma County Cabernet Sauvignon is a blend of the unique characteristics from several phenomenal vineyards, creating a Cabernet Sauvignon with remarkable balance and consistency.
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The Federalist ChardonnayThe Federalist Chardonnay pays homage to the work of our Federalist Founding Fathers fighting for our country's liberty. We decided the Statue of Liberty was the best symbol of their accomplishment-she stands tall, exposing drinkers to the full-bodied Mendocino Chardonnay featuring an aroma of lemon, pear and a touch of cinnamon. The perfect wine for light fare, deep conversation and declaring your independence. Color: Golden yellow. Aroma: Pear, green apple and apple pear spice. Taste: Nice entrance, juicy mid-palate with a long finish and cleansing crisp acidity.
Sonoma Cutrer Sonoma Coast ChardonnayTo create a truly immersive wine experience, serve Chardonnay with mild, buttery or creamy dishes, like meaty fishes, shellfish, and subtly flavored, simply seasoned poultry and pork.
Grgich Hills Fume Blanc 2015Juicy tropical fruit and lemongrass flavors with a touch of minerality at the end of a long finish that are perfect with a wide range of food, including grilled seafood, chicken, oysters, creamy pastas dishes and summer salads.
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Trivento Reserve MalbecDeep red and violet in color, with powerful aromas of ripe red fruits, strawberries and cherries, with hints of coffee and chocolate from the oak. Good body and fl eshy tannins with a long, lingering finish. Food Pairing: Trivento Reserve Malbec is an ideal match to full-flavored foods and barbequed meats.
Featured Wines: Chardonnay
Bogle Phantom Chardonnay 2017Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
Far Niente Chardonnay 2017The 2017 vintage opens with aromas of melon, sweet citrus and white blossom floral layered with notes of flint, yeast and sweetly toasted oak. A smooth and focused entry is followed by a silky midpalate with ripe flavors of honeydew and lemon, supported by just of touch of wet stone, yeast and toasted hazelnuts. The finish is long and structured with citrus rind and mouthwatering acid.
Frank Family Chardonnay 2016This wine appears light straw in the glass with aromas of toasted brioche, baking spices, and candied lemon rind. On the palate, the Carneros Chardonnay is full-bodied and creamy yet balanced by its lively acidity; with nuanced flavors of yellow apple, lemon curd, baked pear, melon, and subtle hints of oak toast.
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Jordan Winery Chardonnay 2016Refined aromas of green apple, pear and lemon peel with a flinty note reminiscent of Chablis. Its elegant palate echoes the bouquet with clean, bright flavors of stone fruit and citrus, backed by firm acidity where oak is an afterthought. A touch of creaminess on the mid-palate is followed by lovely mineral notes that carry through an extraordinarily long finish. It would be hard to pick out this bottle as Californian in a lineup of White Burgundies.
Sonoma Cutrer Sonoma Coast ChardonnayTo create a truly immersive wine experience, serve Chardonnay with mild, buttery or creamy dishes, like meaty fishes, shellfish, and subtly flavored, simply seasoned poultry and pork.
J. Lohr Riverstone Chardonnay 2017The 2017 Riverstone Chardonnay exhibits youthful hues of light to medium straw. The enticing aromas are reminiscent of peach, nectarine, marmalade, yellow floral, baking spices, and honey. Those aromas echo on the palate and are complemented by orange and apricot, and balanced with a creamy texture from aging sur lie. Flavors of crème brûlée and a touch of oak can be found on the long finish.
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Wente Vineyards Riva Ranch Chardonnay 2017For five generations our family has been dedicated to the art of winemaking and to the philosophy that the quality of a wine originates in the vineyard. Our Riva Ranch Single Vineyard Chardonnay is sourced exclusively from our Riva Ranch Vineyard in Arroyo Seco, Monterey. Arroyo Seco, where we have been growing grapes since the 1960's, is widely regarded as one of the best places in California to grow Chardonnay. The cool growing season with the deep gravelly soil ripen the Chardonnay perfectly which gives natural balance of sugar and acidity.
Ferrari-Carano Chardonnay 2016This Chardonnay delights with aromas of pear, white peach, orange blossom, vanilla, graham cracker and buttercream, Fuji apple, cinnamon, apricot, quince and hazelnut. Lingering creamy and toasted oak notes round out the finish. Food Pairings: This versatile Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts.
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William Hill Napa Valley Chardonnay 2014Bright and expressive, our William Hill Estate Napa Valley Chardonnay offers a taste of luxury with its rich palate and silky mouthfeel that culminate in a long, lingering finish. Flavors of ripe tropical and stone fruit are complemented by notes of caramel, brown spice and toasted oak for a truly memorable wine.
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Souverain California Chardonnay 2014Chateau Souverain Chardonnay has inviting aromas of roasted pears, lemon citrus and subtle baking spice with elegant layers of pineapple and crème brûlée flavors. This full-bodied Chardonnay offers a plush texture and balanced acidity with a long, flavorful finish.
Cambria Clone 4 ChardonnayThe Clone 4 Chardonnay is bright and crisp with fresh citrus, apple and white peach fruit characters. The sur lees aging resulted in a slight fullness on the mid-palate that balances the elegant acidity of the wine.
Paul Hobbs CrossBarn Chardonnay 2016Our chardonnay showcases the fresh and lively essence of the Sonoma Coast appellation, offering a brilliant, pale yellow color and enticing aromas of lemon curd, warm brioche and fragrant white florals. Flavors of custard and golden delicious apple are accented by a hint of baking spice, mineral and sea salt. The lengthy finish is crisp and clean, uniting vibrant fruit with bracing acidity.
$26.99 $21.59
Landmark Vineyards Overlook Chardonnay 2016Pale lemon yellow, with aromas of ripe lemon, yellow apple, pineapple and toasted oak. Balanced and layered on the entry with ripe lemon, green apple and grilled ripe pineapple with attractive smoky oak and vanilla barrel notes. The crisp mid-palate shows savory chamomile flower and a pleasant mineral texture with sustained fruit that continues through the clean, textured finish. Food Pairing: Pair simply with yellowtail sashimi garnished with a fresh lemon wedge, or try it with a dressed-up chicken picatta, served with a pan reduction of lemon, butter, capers, and a touch of garlic.
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Chateau Ste. Michelle Columbia Valley ChardonnayA pleasurable, food-friendly Chardonnay. It is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. This special 50th Anniversary bottling celebrates five decades of Chateau Ste. Michelle's commitment to tradition, innovation and the future. Food Pairings: Crab, poultry, salmon, scallops.
Pedroncelli Vintage Selection Chardonnay
William Hill North Coast Chardonnay
Kendall Jackson Vintner's Reserve Chardonnay 2017Vintner's Reserve highlights the vivid fruit flavors from California's cool coast.
Toad Hollow Francine's Selection Chardonnay 2016We are excited about our 2016 Toad Hollow Chardonnay! We started our winery more than 20 years ago with our unoaked 1993 Chardonnay and have maintained the same vibrant style since the first vintage. This Chardonnay is clean and crisp with flavors of mango and melon. Slow malolactic fermentation with tie on the lees help to create a full, rich mouth-feel that perfectly balances the bright acids and stainless steel aging. We love the depth in this 100% unoaked Chardonnay and a lower RS adds to its complexity.
Ghost Pines Chardonnay 2014Made with grapes from Sonoma, Napa and Monterey Counties, Ghost Pines Chardonnay offers flavors of baked apple, pear and lemon cream, accented by an elegant finish of sweet vanilla. To create a buttery texture and deep, layered flavors, this wine underwent sur lie aging and malolactic fermentation.
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Nickel & Nickel Stiling Vineyard Chardonnay 2015Perfumed with floral notes, the 2015 Stiling Vineyard Chardonnay bursts with flavors of muscat, green apple, honeysuckle and pear. Hints of flint and stone harmonize with supple fruit, while spicy oak lingers in the background. Natural acidity adds vibrancy but is balanced by an elegant oiliness that adds length and texture. Refreshing and expansive, this wine has presence that persists.
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Estancia ChardonnayColor: Shimmering light-straw gold. Aroma: Honey, tropical fruits with hints of orange and pineapple. Flavor: Rich and well-balanced with a delicious, creamy textured mid-palate; ripe fruit, orange, almond, and spice flavors lead to a refreshing, smooth finish. Food Pairing: Smoked salmon, cream sauce pastas, poultry, pork, mushrooms.
Featured Wines: Cabernet
Robert Mondavi Maestro 50th Anniversary Red Blend 2014Highly inspired by the response to our limited-release 50th Anniversary Maestro, we once again let artistic direction in the vineyard lead us to a unique blend in this second rendition of Maestro, where a crescendo of dark, juicy plum and cassis fruit, violet, cinnamon, and unsweetened cocoa linger on sumptuous sips full of vibrant flavor and plush tannins.
Joel Gott 815 Cabernet Sauvignon 2016Our 2016 815 Cabernet Sauvignon has aromas of bright red fruit, black cherry and blackberry with notes of clove, vanilla and baking spices.The wine opens with dark,concentrated fruit flavors,followed by firm tannins on the mid-palate, and notes of cedar and coffee on the long, textured finish.
J. Lohr Seven Oaks Cabernet Sauvignon 2016The 2016 J. Lohr Estates Seven Oaks Cabernet Sauvignon is dark and dense to the rim of the glass. Layered aromas of black currant, blueberry and cherry are accentuated by an authentic barrel bouquet of hazelnut, cocoa powder, and dark roasted coffee. High-toned red berry fruit strikes the fore-palate, and follows with bright acidity and a full structure that is both dense and soft at once. Food Pairinga: Sauté some mushrooms and snack on a few bruschetta as you relax and barbeque a garlic infused tri-tip roast.
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Justin Cabernet Sauvignon 2016Appearance: Deep purple ruby core, slightly lighter at the rim showing slight staining on the glass. Aroma: Aromatic with black cherry and blackcurrant fruit, attractive oak and complex cigar box notes with cocoa and a subtle purple floral note. Palate: Dry, moderate plus bodied, with ripe blackcurrant, black cherry and a touch of red fruit brightness on the entry. Balanced oak, vanilla spice and brioche notes mixed with classic savory cabernet varietal cues mingle on the mid-palate. The finish is moderately long and fresh with sustained rounded fruit and lingering baking spice balanced nicely by firm, smooth tannins.
B-Side Cabernet Sauvignon 2016The B Side Cabernet Sauvignon is a deeply concentrated, inky color in the glass. Vibrant aromas of blackberry compote, mocha, vanilla, sweet leather and lavender are pronounced on the nose. The fleshy, fruit-forward palate is packed with flavor including juicy fruit, cassis, melted chocolate and hints of Blackstrap molasses. The deep, dark fruit note is a solid line throughout and comes from the beginning all the way to the end of the wine. The tasty French oak frames the wine with ripe, round tannins underpinning the overall structure. The wine is aged for 14 months with 40% of the blend in new French oak barrels (Francois Frere & Radoux) while the remaining balance is in seasoned French oak. This wine is deep and brooding with layers of aromas and flavors, well-structured with smooth tannins and a noticeably, lengthy finish.
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Estancia Cabernet Sauvignon 2014The bold, dark fruit flavors of this full-bodied wine reveal why Paso Robles is an emerging region for producing delicious California Cabernet Sauvignon. Food Pairing: Aged gouda or parmesan, salads, potatoes, steak, red-sauce pastas
Michael David Freakshow 2016Quickly becoming one of Michael David's most sought-after wines, this brute of a Cab is midnight in color and medium in body. A myriad of French oak influenced aromas all your glass, accompanied by toasted hazelnuts and blackberry cobbler. Flavors of ripe Mission figs and hints of clove and cinnamon give way to velvety tannins, balanced acidity and dark ripe fruits.
Louis M Martini Napa Valley Cabernet Sauvignon 2015
McManis Cabernet SauvignonDark garnet in color with a bouquet full of blueberry, blackberry and black cherry notes and a hint of smoke. Medium-bodied on the palate with juicy black currant and black cherry flavors, it finishes with rounded, creamy tannins and a hint of mocha.
Hess Select Cabernet SauvignonOur Hess Select Cabernet features grapes from some of the best vineyards in Napa and Lake county. The wine showcases a ruby color with aromas red raspberry and dark cherry. Flavors of red raspberry, black cherry follow with spicy notes of currants, anise, cloves, cedar and a touch of vanilla. This soft, round, medium-bodied wine tastes like Cabernet should. Dishes incorporating sweet peppers, caramelized onions or roasted Portobello mushrooms, a hearty bacon burger with blue cheese, barbecued shrimp, and mild blue cheeses or cheddar cheese. All these dishes pair well with the Hess Select Cabernet.
Quilt Cabernet Sauvignon 2016Appearance: Deep, dark brick red to blood plum. Aroma: A seamless blend of creme de cassis, hazelnut, cocoa, blackberry preserves, charry meat, and blackberry pie along with suggestions of dark licorice, stewed rhubarb, strawberry, spice and vanillin. Mouth Feel: Rich and satisfying with chocolate brownie, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis. Food Pairing: Cowboy-cut, grilled rib eye steak with bearnaise sauce; lamb chops with balsamic reduction; or a charcuterie platter with smoked duck breast, dry-cured pork sausage, figs, pecans and sliced apple.
Ferrari-Carano Alexander Valley Cabernet Sauvignon 2016Aroma: Vibrant aromas of blackberry, black cherry, cola, tobacco, cardamom and cassis awaken the senses. Mouth Feel: Full‐bodied flavors of pomegranate, vanilla and clove generously fill the palate. Lingering notes of toasty leather round out the finish. Food Pairing: Our Cabernet Sauvignon pairs well with roasted, broiled or barbecued game and red meats such as lamb and beef, as well as pork and veal. Medium and strong‐flavored cheeses, such as blue cheese or sharp Cheddar, also pair nicely with this wine.
Hardin Cabernet Sauvignon 2016This "crazy value" Napa Cab was sourced from a couple of top "Cult" wineries in the Valley (SHHH...their wines sell for between $75-150/bot!). Deep, rich and plush with classic Napa Cab fruit, it drinks like a wine costing 2-3 times as much!
Caymus-Suisun Grand Durif 2016
Leonetti Walla Walla Valley Cabernet Sauvignon 2013Dark and brooding, our 2013 Cabernet Sauvignon has a beautiful nose of blackberries, blue fruits, spices, and black tea, perfectly framed by a light touch of toasted French oak. As a warm year in the Walla Walla Valley, Cabernet truly shined and yielded deliciously generous wine with a long, pure finish. Classic Leonetti Cabernet from a remarkable vintage. We are so blessed to have four incredible vineyards which all contribute unique characteristics to our Cab and its remarkably consistent quality.
Sterling Vintner's Collection Cabernet Sauvignon
Smith and Hook Cabernet Sauvignon 2017Aroma: A bouquet bursting with notes of mocha, coffee, toasted oak, vanilla, black currant, and licorice. Mouth Feel: Expansive flavors and the round viscous mouthfeel backed with concentrated tannic structure carry through to the smooth, lavish finish.
Andrew Will Cabernet Sauvignon 2012The fruit for this wine is from our own Two Blondes Vineyard. We use three clones of Cabernet Sauvignon at the vineyard which are included in this wine. We have French, Washington and California Cabernet Sauvignon clones planted. The wine spent 12 months in 35% new French oak and is very lightly sulphured.
$39.99 $31.99
Anderson's Conn Valley Vineyards Eloge 2010Featuring world-class fine wines at affordable prices, Conn Valley Vineyards is lucky enough to sit in the lap of Napa, affording their talented winemakers access to some of the finest grapes in the world. With this year vintages offering exceptional balance and complexity due to extended maturation on the vine, Anderson's Conn Valley Vineyards has produced some truly spectacular wines; including crisp, vivacious whites and lush, textured red wines.
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The Federalist Lodi Cabernet Sauvignon 2016The Lodi Cabernet Sauvignon has aromas of blue/black fruits (blackberries, blueberries) and cinnamon spice, a good density, firm tannin structure, and a long, smooth finish.
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Featured Wines: Rose
Chateau d'Esclans Whispering Angel 2018As a negociant and vinificateur (winery), Caves d'esclans identifies vineyards, grapes and wines from château d'esclans as well as local growers to make what has reputedly become the world's greatest rosé. As our objective is to obtain the best quality grapes and wines, we have created relationships with the local grape growers, committed beside Caves d'esclans, whose vineyards are treated with the same high standards of quality as are the vineyards of Château d'esclans.
Gran Moraine Yamhill Carlton Rosé 2016Aromas: White peach, Chinese gooseberry, Asian pear, strawberry, grapefruit zest, honeysuckle nectar, watermelon rind, rhubarb. Flavors: Meringue, D'anjou pear, quince, kumquat, lime. Texture: Bright cleansing acidity, very long citrus finish.
Domaines Ott By.Ott Côtes de Provence Rosé 2018Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.
Commanderie de la Bargemone Coteaux d'Aix en Provence Rosé 2018Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. Food Pairing: A rosé of reference, to be enjoyed year-round on its own or with a wide range of lighter fare and Provence-inspired cuisine.
$17.99 $14.39
Aimé-Roquesante Côtes de Provence Rosé 2018Colour: Pale salmon color, with silver highlights. Nose: Powerful nose, with crushed strawberry and citrus fruit aromas. Palate: Ample, rich, with flavors of red fruit supported by a light acidity.
Apothic RoseLayers of strawberry and watermelon with a hint of raspberry, for a refreshing wine that is light in color, yet dark in nature.
Frey Vineyards Organic Natural RoseThis dry Natural Rose is quickly pressed off the skins of perfectly ripe red grapes and fermented with traditional yeasts. Enjoy the aromas of fresh strawberries and wild roses with smooth, crisp raspberry flavors. Food Pairing: Pair with light cuisine such as pasta or fish.
$10.99 $8.79
Chloe RoséChloe Central Coast Rosé is a dry, bright and delicious wine that is light and elegant in style. Delicate notes of fresh strawberries, raspberries and watermelon dance on the nose and palate, unfolding into a crisp and well-balanced wine with bright acidity and a refreshing finish.
Ava Grace RoséOur Rosé is bright with a nose of wild roses. The palate showcases a fresh, crisp, dry style, boasting with flavors of apricot, honeysuckle, and balanced acidity. A silky, medium-bodied mouthfeel is rounded out with a delicately dry finish.
Jean Luc Colombo Cape Bleue RoséSoft, delicate salmon pink color. On the nose, subtle hints of peach, rose petal, watermelon, and tropical fruit. The palate shows dry, round, and full finesse with notes of fresh berries. Food Pairing: A great rosé to enjoy on its own or with a wide range of appetizers, fish, poultry dishes and vegetarian fare.
Castello Banfi Rosa RegaleColor: Light ruby red. Lively pink mousse with a persistent perlage. Bouquet: Intense, aromatic, varietal with hints of Bulgarian rose. Taste: Soft and elegant with berry flavours and a touch of almond and nutmeg. Pairings: This wine matches perfectly with fresh strawberries, fruit cakes, fruit salads, pastries and chocolates. An ideal aperitif as well.
Pool Boy Wine Company Pool Boy Rose 2017
$12.99 $10.39
Featured Wines: Pinot Grigio
Altanuta Pinot Grigio 2016Creamy with yellow fruit and dried apricot, to which spicy, herbaceous notes mingle. It has a solid ripe acidity structure, which makes it lively and refreshing, with a long finish.
San Giorgio Pinot Grigio 2017One of the best Pinot Grigios on the market with plenty of juicy pear fruits and excellent crisp, citrus acidity.
$10.99 $8.79
Ruffino Il Ducale Pinot GrigioColor: Straw Yellow with a hint of gold. Aroma: Fresh and fragrant with bright aromas of pineapple, white peach, and tropical fruit accompanied by delicate white flowers and sage, followed by flavors of apple and pear. Tasting profile: The acidity is firm but balanced, working with the ripe fruit taste profile to confer freshness and a mineral touch to the wine.
Cantina Zaccagnini Pinot Grigio 2018A tropical fruit bouquet and extremely pleasant aromas are on the nose, leading to a fresh, well-balanced wine. It possesses great minerality, a generous mouthfeel and a crisp, refreshing finish. Food Pairing: Perfect for aperitifs! It also pairs well with various antipasti, seafood, grilled veggies, rotisserie chicken and lighter pork preparations.
Mommy's Time Out Pinot Grigio 2016This great wine has clean citrus flavors with a pleasant fruity aroma. It is vinified from some of the fines grapes from the Delle Venezie region in Italy.
Santi Sortesele Pinot GrigioWith a pale straw color and delicate green tints, the wine has full and complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors, good acidity and a long finish. The wine has fine structure, captivating to the nose and very satisfying on the palate.
$12.99 $10.39
Ruffino Lumina Pinot GrigioColor: Straw yellow. Aroma: Notes of meadow flowers, pears, and golden apple. The bouquet is fresh and complex, showing refined notes of sage and mint accompanied by an elegant minerality typical of Pinot Grigio. Tasting profile: Medium bodied, lively, and elegant. A touch of minerality lingers in the finish, with notes of lemon peel.
Da Vinci Pinot Grigio 2016DaVinci Pinot Grigio has a brilliant light straw color and a full, ripe palate. It is an extremely well balanced wine with a bouquet of floral aromas coupled with ripe flavors of fresh apple, citrus and tropical fruit flavors. This crisp, clean Pinot Grigio finishes with notes of minerals and a vibrant acidity. To intensify the tropical fruit characteristics and the creamy mouthfeel of the wine, approximately 10% of the blend is from Chardonnay surmaturo grapes, which are left on the vine after the initial harvest. This extended hang time results in juice that shows greater concentration and complexity, as well as a softer mouthfeel.
Colimoro Alto Adige Pinot Grigio 2017Crafted with Pinot Grigio grapes grown in the pristine Alto Adige slopes of Northeast Italy. Flavors of white peach, honeysuckle, and ripe melon perfectly pair with the refreshing acidity. Full-bodied, with great balance, length, and a sliced green apple finish. Pour this wine for all occasions, especially whilst enjoying salads, seafood, creamy pasta dishes, and, of course, amongst friends. Serve well chilled.
Chloe Pinot GrigioHailing from the cool Northern Italian Valdadige D.O.C., Chloe Pinot Grigio is a classic expression of this timeless varietal. Alluring aromatics lead into an intense expression of the Pinot Grigio grape with a generously structured mouthfeel. On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon. This bright, classic Pinot Grigio is fermented in 100% stainless steel tanks and delivers pure panache for sophisticated wine lovers.
Ecco Domani Pinot GrigioEcco Domani Pinot Grigio wine offers light citrus and delicate floral aromas, tropical fruit flavors and a crisp, refreshing finish. Try matching our Pinot Grigio wine with light pastas, poultry and fish.
Kris Pinot GrigioIronically, "grigio" means "gray" in Italian, which couldn't be further from the truth in the case of KRIS, which is bursting with colorful aromas and flavors developed in high vineyards of the Veneto region. With enticing aromas of acacia flowers, lime, tangerine and hints of apricots and almonds, KRIS Pinot Grigio is bold but clean and refreshing on the palate, and offers a long finish tinged with orange blossom and honey.
Tiefenbrunner Pinot Grigio 2018White peaches, lime, freshly cut flowers and mint all jump from the glass in the Pinot Grigio. Vibrant and crystalline in its purity...