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On Tap Today: Bon Jovi around the world
Have you been shot through the heart? Is Bon Jovi to blame? Does their rock and roll give love ... a good name?
If you absolutely adore the iconic rock band, then you absolutely have to see "Bon Jovi Inside Out." The concert documentary is showing in movie theaters for one night only tonight and features performances from concerts at The 02 arena in London, Madison Square Garden in New York and the MetLife Stadium in the band's home state of New Jersey.
The band will also participate in a Q&A live from Times Square (you can submit questions by tweeting with the hashtag #AskBonJovi) and share details about its upcoming world tour and studio album, both coming next year. »Read Full Blog Post
24 hours: More stuff for Milwaukee's weekend
9 a.m. Friday
Children can get their Harleys on - taking a virtual ride and customizing their own bike - at "Hands-On Harley-Davidson," a new interactive exhibit at Betty Brinn Children's Museum.
9 a.m. to 5 p.m. Friday (continues daily). 929 E. Wisconsin Ave. Free with museum admission: $7.50, $6.50 for seniors 55 and older, free for children younger than 1 and museum members. Info: www.bbcmkids.org. »Read Full Article
Times Cinema salutes movie musicals with weekend morning shows
The Oscars didn't do such a great job of saluting the movie musical last weekend - what? No "Mamma Mia"? No "Hairspray"? But the Times Cinema is trying to make up for it with its own salute to musicals every weekend in March.
The Times, 5906 W. Vliet St., is showing several of the genre's most beloved offerings at 10:30 a.m. on Saturdays and Sundays in March, starting with maybe the best of them all - the 1952 Gene Kelly treasure "Singin' in the Rain."
Admission is $5; an "elite season pass" is $50. For details, go to www.timescinema.com. »Read Full Article
Bruce Campbell brings his 'Army of Darkness' to Pabst
Bruce Campbell is bringing an army to the Pabst Theater on Saturday night.
Actually, the actor - seen lately in supporting roles on the NBC sitcom "1600 Penn" and the USA drama "Burn Notice" - is bringing "Army of Darkness," the 1993 comic-horror movie that cemented Campbell's status as a B-movie icon.
"Army of Darkness" is the third movie - and, fans say, the best - in Sam Raimi's "Evil Dead" trilogy, in which Campbell's character, Ash, battles nasties. In "Army," he's transported back to the Middle Ages, where mayhem - and his beloved shotgun, dubbed a "boomstick" - need no translator. »Read Full Article
'21 and Over' acts its age - barely
A friend asked me how I would review a movie that clearly is not made for my demographic.
It's a fair question: Do you get a more useful review from someone who is predisposed to like a movie, or from someone who isn't?
Since I'm not male, nor in my 20s, the writer-directors of "21 and Over" probably did not have me in mind when they made the movie. So I won't criticize the crude jokes or language, racial and sexual stereotypes, cartoony characters and unrealistic situations. »Read Full Article
Eastside Music Tour brings 50 bands to Brady St.
If you're in the market for a new futon, Brady Street Futons is a good place to check out. And if you're looking for a place to see some live music, it's got that covered, too - at least on Saturday.
The furniture store is one of more than 25 businesses hosting live music Saturday for the Eastside Music Tour. The lineup features more than 50 local acts representing a diverse array of genres, including Sub Pop Records' surf pop act Jaill, alternative country band Hugh Bob & the Hustle, hip-hop ensemble Fresh Cut Collective, alternative rock group Ikarus Down, the hard-rocking Hot Coffin and more.
The tour closely mirrors Riverwest Fest, which for its third year in December packed more than 65 bands into multiple venues across two days. The music tour is a joint effort between local promotional arts organization Art Milwaukee and the Brady Street Business Improvement District. »Read Full Article
'Jack the Giant Slayer' doesn't have much magic
Good things come in small packages, but terrible films often come in gigantic ones.
Like "Jack the Giant Slayer," an unrelentingly ugly 3-D fantasy movie starring personality-less computer-generated ogres, designed by the same studio that brought us "Harry Potter's" misshapen trolls and hideous Cro-Magnon centaurs.
Note to Warner Bros.' visual-effects guys: Warts, scars, snot, boils, drool, rashes and flatulence don't make for much of a performance if there's no character beneath it all. »Read Full Article
'A Place at the Table' adds hunger to the menu
Have you had your heart broken lately? Of course you have.
You can't turn around without being confronted by a seemingly insurmountable social problem - from bullying, racism, gun violence and gender inequality to climate change - or human tragedy.
"A Place at the Table" adds hunger to the list. »Read Full Article
Cedarburg's Kalua offers taste of Hawaii with pan-Asian menu
People who've had Dungeness crab fresh from the water talk about it with a faraway look in their eyes.
Maybe they're recalling the ultrasweet meat they pulled from the crab shell, or perhaps they're remembering the vacation that went with it, somewhere lovely in the Pacific Northwest, no doubt.
The Dungeness crabs at Kalua restaurant in Cedarburg live in a tank outside the kitchen, but they still could inspire that faraway look. »Read Full Article
Savor Hawaiian flavors at Ono Kine Grindz
Could the ocean breezes off the Big Island smell any sweeter than the scent of huli huli chicken in the smoker at Ono Kine Grindz in Wauwatosa?
This little grocery store/general store/restaurant that's focused on all things Hawaiian opened in September 2010, and one of its offerings was featured in the former Good to Go takeout column just a couple of months later.
Frankly, the food is just too delicious and the place too charming to not take a second, broader look. »Read Full Article(3)
Free Milwaukee County bus rides on St. Patrick's Day
Milwaukee County Transit System to provide free bus rides to the public on March 17
A 20-year St. Patrick's Day tradition returns this year when Miller Lite Free Rides again partners with theThe free service will be on all MCTS routes beginning at 6 p.m. and continuing until the end of that day's service. »Read Full Article
Country, comeback tours fill Milwaukee's spring concert scene
The year is still young, but if Milwaukee's spring concert calendar is any indication, 2013 looks as if it might be the year of country music.
Milwaukee has been a recurring stop for big country tours for years. But the genre continues to grow: Of all types of music, country had the biggest sales gains in 2012, up 4.1%, according to Nielsen SoundScan. Consequently, demand for Nashville's biggest stars seems to be getting stronger in Milwaukee.
On May 3, Carrie Underwood ushers in the BMO Harris Bradley Center's first arena concert tour of 2013. Indisputably one of the most successful "American Idol" alums, Underwood has more No. 1 hits on Billboard's Hot Country Songs charts than any other female artist. Her opener is 21-year-old Hunter Hayes, who was up for best country solo performance, best country album and best new artist at the Grammys last month. »Read Full Article(1)
Sled dogs return to Whitnall Park
Thanks to fresh snow, the Door County Sled Dogs return to Whitnall Park on March 2 and 3 from 11 a.m. to 1 p.m.
The recreational team includes all rescued dogs. Rides depart from the golf clubhouse / warming house, 5879 S. 92 St., on a first-come, first-serve basis, at $15 per rider.
The dog team appearances are "weather-permitting." Call the Door County "Sled Dog Hotline," (414) 967-9677, for the most current information. »Read Full Article
Jazz in the Park announces lineup for 2013
Need help thinking warm thoughts? Jazz in the Park announced its season lineup today.
The talent includes lots of Milwaukee bands and a few surprises. The outdoor concert series opens on June 6 with Milwaukee's Extra Crispy Brass Band.
Concerts open with happy hour from 5 to 6 p.m. and music until 9 p.m. most Thursdays through Sept. 5 in Cathedral Square Park. There is break July 4 and July 11 because of the holiday and Bastille Days. »Read Full Article
On Tap this Weekend: Bartender Olympics, free beer and a music fest
Looking to get out this weekend? Here are our picks for a Milwaukee weekend to remember.Fox series pilot about dysfunctional Wisconsin family
TVLine.com, a pilot for a proposed new Fox series, "The Gabriels," is set in Wisconsin.
According toThe show co-stars Angela Kinsey, from "The Office," and Rob Riggle.
The prospective series "follows an introverted, neurotic Wisconsin family that lives in a community of over-sharers." »Read Full Blog Post(9)
On Tap Today: Road trip's still on
Sure, the pavement isn't dry. But you can still dream of that warm weather road trip at the Greater Milwaukee Auto Show that continue at theAnd sure, it's not the night to be dancin' in the streets. Opt instead for Mt. Olive's rock-steady sounds of Lady Gaga, Michael Jackson, and more at "Music Under Glass" Thursday night.
Yes, sure, it's not Halloween. But the night is still dark and cold, the perfect time to catch a live production of "Dracula." »Read Full Blog Post
Tom Petty to return for his 13th Big Gig
Tom Petty and the Heartbreakers have headlined Summerfest on 12 occasions since 1989.
This summer, the band's going for lucky 13.
Summerfest officials have confirmed the Rock and Roll Hall of Famers will headline the Marcus Amphitheater at 8 p.m. June 28. Prices have yet to be announced, but tickets will be available for purchase beginning at 11 a.m. March 8 at the Summerfest box office, select Walmart stores with Ticketmaster outlets, (800) 745-3000 and at ticketmaster.com. »Read Full Article(34)


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Archives > Sports > Schools
Outdoors: Who's a Redneck? I, for one, embrace that term
BY Luke Clayton, Special to Star Local News
Am I the only one that has seen a resurgence of the basic lifestyle as portrayed by reality shows such as Duck Dynasty, Sons of Guns, Swamp People and several others?
I am of the opinion that many modern-day families turn to these shows not only for entertainment, but also for a glimpse of a lifestyle that intrigues them. The shows may take them to a place many of them have never been. How many folks today have the time away from work to spend a few weeks during alligator season to shoot their quota down in the Louisiana swamps or spend several days blowing up beaver dams on their own property?
As an outdoors writer, radio show host and part-time hunting guide for elk, ducks, deer and wild hogs, I am exposed to a great deal of what serves for wilderness experiences in today's world.
But, for most of us, wilderness takes on a whole different meaning.
For me, it is the secluded ranch in northern Colorado a partner and I lease to guide archery elk hunters each year or maybe a few backwoods duck marshes that see very few people down in deep eastern Texas.
Today, it's possible to jump on a jet one morning and be hunting plains game a couple days later in Africa or just about any other place on the planet.
But many of us remember how life was 50 years ago, back when a big pot of squirrel and dumplings was not something seen on a reality TV show, it was supper. Or when roast mallards with dressing, shot along the creek behind the house, was a real treat on a cold winters evening. Or the aroma of a pot of rabbit stew bubbling on the stove.
Today, those of us that live the outdoor lifestyle are classified as rednecks.
I used to take offense to the term, thinking it derogatory.
No longer.
I only wish my annual salary was a fraction of what a group of self-confessed rednecks earn. Yes, the Duck Dynasty family (at least the men) proudly embrace their heritage as backwoods, backwater outdoors people. Even Miss Kay, the matron of the family, gets excited when she thinks her boys or husband is bringing in a mess of squirrels, crawfish or duck for her to cook.
Most, but not all, my really good friends will classify as rednecks.
I most certainly qualify.
In the past week, I've hunted duck, hogs, snipe, deer and even managed to put a couple rabbits in the freezer. I've sighted in a new compound bow and crossbow, turned wild pork into tasty pulled pork barbecue and cured, smoked ham.
Take the past 12 hours of my life as an example.
A good friend, who is 100 percent redneck in the very best definition of the term, and I guided some fellows on a duck hunt very early this morning. This was just before the most recent cold front. There was little wind and the birds were rafting up in the open water, just setting. We pulled all the stops out to get the guys some shooting. After bagging a few birds on the big water, we moved to some isolated ponds, tossed out some decoys and managed to add a few more birds to their bag.
My buddy Larry Large is an expert carpenter and during the summer he constructed some hunting blinds on the property we hunt that could serve as a temporary home.
One of his blinds, which is carpeted, heated and has a built-in cooking area, serves double duty as his home away from home.
I drove to our duck hunting area near Cedar Creek Lake early this morning and found my hunting partner refreshed, drinking a cup of just-brewed coffee.
"I slept like a baby in the blind, actually been here for two nights," Large said. "Shot a boar out of the window last night about 8. After the duck hunt, recon you can help me transform him into some fresh pork chops!"
Large knows me well.
Butchering and cooking a wild hog to me can be likened to a rabid golfer getting an invitation to spend a few days playing golf in Palm Springs. After we sent our duck hunters on their way, I thought it would be nice if, for once, I let Large relax and I did the butchering of his hog. Being true to my redneck nature, I jumped on the boar with a sharp skinning knife and, in no time, had four quarters and two back straps in the cooler.
"Larry, how about me taking this meat home," I said. "I'll finish processing it and make you some cured, smoked back straps and transform the rest of the quarters into slow-smoked, pulled pork barbecue. About 14 hours in my Smokin Tex electric smoker will make even the front shoulders fall off the bone tender."
Right now, I have the back straps rubbed with sugar cure and in the ice box.
It will need to cure for a week before I cold smoke and turn it into Canadian bacon, but the boned-out hams and shoulders are well seasoned with Head Country Marinade, barbecue sauce and championship seasoning. I placed several bay leaves on top of the meat and after they smoke a couple hours uncovered in a big aluminum pan, I will cover tightly with aluminum foil and let it slow cook for at least 14 hours.
With the thermostat at 180 degrees, the meal will be fork tender in the morning.
I'm happy that I finally came to terms with the work redneck.
Yes, I am a redneck and I venture to guess that many of you reading this column on a regular basis might be of the same persuasion.
Redneck is good.
Now, it's about time to go out to the smoker and wrap that meat in foil. I'm getting a little sleepy after that early morning duck hunt and processing the wild hog.
Lunch tomorrow? What else but very fresh, smoked barbecue pulled pork.
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This was the Marx collection we used in David Schweickart's "Social and Poltical Philosophy" course at Loyola University Chicago. Not all was assigned, but I went through it thoroughly and later ... Read full review
Karl Heinrich Marx, one of the fathers of communism, was born on May 5, 1818 in Trier, Germany. He was educated at a variety of German colleges, including the University of Jena. He was an editor of socialist periodicals and a key figure in the Working Man's Association. Marx co-wrote his best-known work, "The Communist Manifesto" (1848), with his friend, Friedrich Engels. Marx's most important work, however, may be "Das Kapital" (1867), an analysis of the economics of capitalism. He died on March 14, 1883 in London, England.


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