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Requirements for Natick National Honors Society:
1. Attend 7a.m meetings.
2. 1st year members complete 25 hours including both Lead and Assist.
2nd year members complete 30 hours including both a Lead and Assist.
3. Hours need be completed by the following dates: SENIORS May 1st, JUNIORS June 1st.
Natick Chapter By-Laws


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Named after the London Skolars Rugby League team, who play just down the road at the New River Stadium in National League 2, Skolars has a dart board, two Pool Tables, and Sky for screening sporting events.
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just received my new YS-640 two weeks ago and I absolutely love it. The shipping process and delivery was just as described. The delivery guy unloaded it off the truck, and wheeled the pallet into my garage. Everything was perfect. I am very impressed with the build quality...this thing is a tank. So far have smoked ribs and a brisket, and grilled chicken breasts. The grill heats up much faster than I expected. Temperature holds very steady over the long cooks. I love having the built in probe ports. Still figuring out and tweaking the baffle to control different cooking zones. Only negative thing I say is it can be difficult to manouver in tight quarters because it's so heavy and only the small caster wheels turn. So if you need to move your smoker around a lot, consider the comp cart.
The Camp Chef Collapsible Garbage Can is a handy container for removing leaves, cleaning up after parties or for use on camping tr...ips. This camping garbage can contains spring-loaded setup for fast and easy use. Two plastic toggles keep it collapsed for transportation and storage. Made from Polyethylene construction with metal coil support, this collapsible garbage can is rugged. The 35 Gallon Garbage Can provides for cleaning up a large area without having to stop to dump in between. Featuring dual carry handles and a built-in zippered lid, this garbage can is convenient for tailgating, backyard barbecues and more. read more
Camp Chef has already been mentioned several times on this list. It's a venerable company that makes up in quality what it lacks in the name recognition of a Traeger or Weber. Their Deluxe Pellet Grill is built to reach and hold ideal temperatures for smoking. An internal system syncs pellet delivery to temperature instead of simply feeding in fuel when it begins to run out. This ensures a clean, consistent cooking experience. A removable ash can makes clean-up a snap as well.
As another one of the most important criteria to consider, we read a lot of the reviews that individuals had to say about the controller system and how simple they are to use. With that said, we can say that all of the grills we have shared have a simple digital controller design that makes the grill simple to use and easy to adjust. Now, the digital controller is the way in which an individual will be able to adjust the temperature of the grill, which can range from an incredibly low temperature to as high as 450 degrees. Now, another really cool aspect of a digital temperature reader is that most brands have an LED display that makes it easy to read the temperature of the grill.
One final word of caution when it comes to pellet pricing. If you see a price on pellets that seems too good to be true, there's probably a reason for it. If the pellets you got an amazing deal on creates twice as much ash, doesn't burn as well, generates wild temp swings and ends up ruining a $65 brisket were they worth it? What about if that flame out or temp swing cost you a whole pit full of meat and ruined the family reunion the next day? We are all for saving money as much as anyone, but perspective is key here. We are in no way saying that great pellets cannot be had for pennies per pound, but we are definitely saying, that if those pennies saved are not on a proven brand that you can trust then it's probably not a bet worth taking.
Take your outdoor cooking to the next level with the Camp Chef Pellet Grill and Smoker. Designed with the home griller in mind, built-in features simplify the process of smoking. The included digital temperature readout takes the guesswork out of the cooking process. An advanced digital temperature chip gives a more steady smoke and temperature, eliminating large temperature swings and giving a more consistent cooking temperature. The Pellet Grill and Smoker features range from innovative digital smoker controls to dual temperature sensors. Discover the real secret of award winning BBQ cooks, low and slow smoking.
I have yet to have any problems with my smoker, other that what I caused for myself. Please follow the instructions on covering the heat diffuser plate with aluminium foil. When fat from the meats that you are cooking (mine was chicken) it will cook right there, and is difficult to get off. When you follow instructions, this cooker is a dream come true.
When you are looking for a smoker, one of the features that you want is to be able to control the temperature. This means that you will be able to use both a high and low temperature for smoking everything from poultry to fish to beef to vegetables to cheese. This is exactly what you get with the Camp Chef. It has an LED digital temp control system that comes with a food probe made from stainless material.
As the launcher of the pellet smoker trend, it's only natural that the innovative Traeger Pellet Grill Company would perfect its pellet grill technology and come up with some of the most affordably priced smokers around costing $300 upwards. It's the Ford Motors of the pellet grilling world and many a pellet griller on the market to date owes the existence of their industry to this one company.
At the end of the day, the act of heating pellets and generating smoke in any pellet smoker is pretty much the same. Yes, some pellet smokers use thicker metal, have better thermostats, air flow, racks, drip flow, etc. But the ask any professional BBQ cooker who uses a pellet grill, and they'll tell you that the quality of your smoke really does come down to the pellets themselves. Here's what one very astute BBQ pro had to say over at the Pellet Smoke Ring:
The biggest cleanup issue is the buildup on the heat deflector under the cooking grates. You'll need good gloves and an apron. On most models, a thorough cleanup means a 30 minute process of taking out the greasy grates and the gooey deflector plate, scraping them and washing them. You should do this when the carbon and grease cover the deflector plate. Stainless parts can go in the diswasher, but I wouldn't do it. That grease is like tar and it could get all over the insides of the dishwasher and hang on for dear life. I use a handheld steamer like the Steamfast SF-320 Portable Steam Cleaner shown here.
It has a cooking area of 800 sq. inches and a hopper capacity of 20lbs. While that just would be fine for regular smoking, this product needs some supervision and pellet refilling for longer smoking sessions. It does not have a Wi-Fi enabled control system, though it does come with a digital control system to provide you some ease of control while cooking with this product.
A few other mentionable features are that it has a highly durable temperature proof textures powder coat finish, it features auto start. The REC TEC Wood Pellet Grill accommodates temperatures from 180 degrees Fahrenheit to 500 degrees Fahrenheit with 5 degrees increment. This amazing temperature control features let you be in control of how much heat you want to cook your food in, without having to worry about it getting dry or burnt. This low increment allows you to cook delicate meats like fishes and seafood as well! It smart grill tech makes sure that the temperature you set is always consistent and constant. It also has an "Extreme" smoke feature from the 180 to 250 degrees Fahrenheit setting that intensifies the smoke in the grill.
Because the wood pellets are the grill's fuel, you should pay careful attention to the pellet hopper, the chamber that holds the pellets. You want a large enough hopper to hold all the pellets you need for a single cooking session. Look for a hopper with at least an 18-pound capacity if you want to slow cook for longer periods without having to refill the hopper.
Due to the lower oxygen at 9200 FASL, I cannot keep the smoker hot and I cannot get it above 250 Deg. F. I seem to be limited due to the diameter of the smoker…just can't get enough coals and air to get and maintain temps. Therefore, I want to buy a new smoker, on that will regulate temperature at temperatures of 200 – 450 deg F. Any experience or guidance for a smoker brand and type (wood pellet, charcoal, or electric) at high altitudes? i am looking for a smaller size smoker unit.
Rubbery skin has very little to do with the type of heat (direct vs indirect). Rubbery skin is a result of too low a cooking temperature. Take your smoker/grill or whatever you use and get the temperature in the mid 400's or even higher and you will get crispy skin. One thing though never let the internal temperature of your bird get over 150 or you'll have crispy skin and dry crunchy meat too. Take it off the grill and let is rest a full 30 minutes. Best bird you'll ever eat no matter which grill, smoker, 50 gal barrel, etc you cooked it on.
Now, for the good stuff: do not hesitate to spend an extra or even two bucks for a feature that you will use and appreciate. Consider your pellet grill as an investment, something you are going to buy, and be using and enjoying for years and years to come. Features like meat probes to check the internal temperature of foods are excellent for taking the guess work away from cooking meat to a particular doneness. You will never end up with an overcooked and rubbery, or undercooked and raw steak ever again! Features like smartly designed grills that consume and spread heat evenly are also great for cooking food to perfection without having to move it from side to side to find the right temperature spot.
Hey DW – I think it's a good call either way. Reports from users re: customer service are tops for both Rec-Tec Pellet Grills and GMG Pellet Grills. GMG offers a wifi option that now runs on your home network, and will eventually allow you to monitor via a cloud option, meaning monitoring your grill as you are out shopping etc. The extra large hopper size on the Rec-Tec Pellet Grills could be a bonus for you if you plan on doing some really long cooks. Other than that I really think it comes down to things as simple as how the unit looks. I know that sounds silly, but they are both great grills otherwise. So, what's your gut tell you?
Even after reading the reviews and watching the videos I was still not prepared for seeing the 640 when it arrived. What a machine! A tank? Yes it is, it makes other brands look cheap and disposable by comparison. I was nervous paying a little more for a Yoder wondering if it was worth it, it was worth every penny. Have only used it a few times for ribs and chicken which turned out great. The wife said 'How much?!' when I ordered it, now she says we should have got one years ago.
Traeger Junior Elite Pellet Grill is a great model for those who want to start up the smoker, add some meat, and let the work be done for them. It is also extremely versatile, allowing you to grill, smoke, roast, and bake. It is perfect for individual households, college students, and even tailgating. And it's a great option for first timers as well as those who have experience using pellet smokers.
I have had a Traeger Junior Elite for 4 years. In that time I have used it < 50 times. I have replaced a fan motor, a fuse, and now I have been trying to get a thermometer replaced. First time, the service guy dropped the ball and never sent it. Second time- the thermometer got sent around to multiple post offices. Third time, never got to me- apparently they sent it to the wrong address. Fourth time- still waiting. It's been 5 weeks now, and I cannot get the part, and have no idea if the part will fix the grill. Everyone in service has been polite, but incompetent as well. I have had 2 flash fires in the grill from the auger pushing too many pellets into the hot pot, the temperature fluctuates wildly. Save yourself the frustration: avoid Traeger at all costs!
With that being said, it's necessary to understand how much wood pellet would last you and for how long. A 40-pound bag of wood pellets would last you for approximately 24 hours if burned at 250 F. Therefore, if you're trying to slow-cook a large piece of brisket for 14 hours straight, your 6-9 lb hopper capacity just won't cut it. You're going to have to refill it in the middle if you wanted to continue cooking.
I bought a Yoder YS480 three years ago. I still use my cheaper pellet grill for everyday smokes, but I use the Yoder when I want to get serious. It does a beautiful job on baby back ribs (can do up to 8 racks laying flat on the grate) and I have smoked two complete turkeys at a time. The only time I have had a problem after 2 1/2 years of smoking was caused by a failed temperature probe. I got a new probe, installed it in a few minutes, and was back up and smoking again.
The seventh pellet grill to achieve its place in our pellet grill review is the YOYO wood pellet grill and smoker. It is a 679 square inch griller (1 cooking surface) with 2 level cooking levels surface. This pellet grill weighs 170 pounds. It maintains temperature from 180 degrees to 475 degrees Fahrenheit. Another feature of this pellet grill is that, it has a digital thermostat controller and comes with the assembly tool kit included.
Because most Traeger grills make use of an Ortech digital temperature controller that's precise within about 15 degrees of your setting, they may not be precise enough for the type of cooking you want to perform. If so, some pellet grill manufacturers, such as MAK, Yader, and Memphis, can give you temperature control within about 5 degrees of the setting. These types of grills use multiple temperature probes inside the cooking area to guarantee the temperature remains consistent. And some of these high-end brands can reach a higher cooking temperature (such as 600 or 700 degrees Fahrenheit) versus the Traeger family of grills (usually around 450 or 500 degrees). Additionally, MAK, Memphis, and Yader grills are made in the United States, while some parts of Traeger grills are made in China.
Thankfully the popularity of pellet grills spurred many new pellet fuel manufacturing companies to enter the industry. There are also some very big names in the grilling world that have seen the light and are now producing pellets as well. This has helped the availability of pellets for sure, but we are still not to a point where pellets are commonplace in stores in all areas.
For anyone thats thinking about getting this grill and this hung up on the price, you just need to take the plunge. And when you take it home you will realize it's worth every penny. And then after your first use, you will feel that you under payed. My first smoker grill was a green Mountain and there is just NO comparison on the market to the YS640. Grill grates and other add on's are amazing as well. LOOK NO FURTHER IF YOU WANT A GREAT GRILL/SMOKER/OVEN... ECT
I have been cooking Southern BBQ for 40 years, my Dad did the same. I have bought ever kind of grill on the market, built many of my own because none of the store bought grills cook very well and don't last because of cheap construction. Had been researching Pellet grills for some time and decided on the YS640. Received the grill yesterday and very impressed on everything from boxing to construction of the grill. Just fired it up to burn it in. Temp stays @350. This grill is well made, USA made ! Which is important to me. Cant wait to cook on it, know it will do the job. Thanks..All Things BBQ.....
While the Traeger Lil-Tex does offer similar features as our top pick, such as a digital LED temperature control system and an auto-dispensing auger, there was one missing feature which we thought was necessary. This product has a smaller grilling area and lacks a removable upper rack, which gives you less grilling and prep space. I should mention that the unit does come in a bigger 700 square inch version for $200 more, as well as a smaller version that costs less. If this smoker is too big or too small for you, there are always other options available. Compared to our top pick, it's also more expensive despite offering similar specs. Aside from that, this is a very efficient and reliable smoker – might even have been the best if our top pick wasn't available on the market.
This grill produces fall off the bone ribs. I've also cooked a brisket to perfection. My only issue is that I have to clean it after every use. If it isn't cleaned properly (I remove all of the grates and use a shop vac to suction all ashes and unburned pellets) the pellets will back up and when they finally push through, you will have a huge flare up that will potentially burn whatever you are cooking as well as take the paint off the grill itself. Also, I find it works better if you set the dial to OFF and then back to whatever temperature you want. Other than those few quirks, I love this grill. I did find a larger Pit Boss after I bought this one, but it was about $150 more.
You visited your friend's house and saw his amazing pellet smoker. Now you want one. But you don't want just any pellet smoker. You want the best pellet smoker that you can afford. Now, you could spend a lot of time reading hundreds of pellet smoker reviews, or you could spend a few minutes going over this comprehensive guide that we have prepared.
Although our testers thought this grill was a bit heavy, they loved its small footprint and still found it to be very portable: "It's a great size and convenient to bring in an RV or SUV for tailgating and grilling on the go," reported one reviewer. Our testers were also pleased with how easily you could control the grill's heat from its corresponding smartphone app. The only real downside? The instructions were a little unclear, according to one of our reviewers.
I am currently using a Bradley Smoker, which is basically an electric oven with a smoke generator that makes tons of smoke, using special Bradley Smoker pucks (of compressed saw dust). A tall cylinder hold a stack of pucks, and the smoke generator pops a new puck into the oven every 20 minutes or so (when the pucks are about 80% burned). Managing temps is not as difficult as a stick burner, but nothing like advertised with these pellet burners (like the Rec Tec).
The Ortech has two knobs. The large one, the "Cook Control" has settings for: Off, Smoke, 180, 225, 250, 275, 300, 325, 350, 375, and High. One smoker manufacturer says that the "Smoke" setting is about 160°F and "high" is about 525°F, but both can vary due to ambient temperature, humidity, fuel type and quality of the smoker. Another knob, a teensy weensy knob to the right of the LED screen looks more like a push button. Labeled "SMOKE" and called the "Smoke Control Knob", it is meant to turn, not push, and it controls the pellet feed rate with auger on/off sequences indicated by "P settings". The P settings range from P0 to P15.
Has had auger issues from the beginning and a yr later continues. Once it gets running it does a good job of cooking but it takes average 20 minutes to continually unjamb the auger. Called CS after first use and the issue was recognized and it's looks to be poorly designed with a simi free floating impeller/ auger to keep the impeller from jamming into the side housing and this worked for that issue but now the auger just gets jammed up and I have to empty out the hopper tap on the auger then it will start again till it warms up.
I have put together the best pellet grill review of the top 10 pellet grills in the market today. Mind that this list was not just put together in a jiffy; all the names in this list have been carefully picked and chosen through strict inspection on performance, ratings and consumer preferences. Let's take a look at the pellet grill review I have for you:
Has had auger issues from the beginning and a yr later continues. Once it gets running it does a good job of cooking but it takes average 20 minutes to continually unjamb the auger. Called CS after first use and the issue was recognized and it's looks to be poorly designed with a simi free floating impeller/ auger to keep the impeller from jamming into the side housing and this worked for that issue but now the auger just gets jammed up and I have to empty out the hopper tap on the auger then it will start again till it warms up.
Pay attention as well to what temperatures your grill can heat up to. Most of pellet grills can maintain a temperature within 160-500 degrees F ( with much more expensive models is even 600 degrees F ). Why am I mentioning that? Because you have to think about what is the most popular grilling style for you. It will influence whether your pellet smoker will be a good choice for you.
Do not confuse a pellet grill for gas grills. Like the name suggests, a pellet grill obviously uses pellets for cooking its food. But do not doubt its competence with any other gas or convection appliances. It cooks just as well, if not better. And the secret to this are in its pellets. While pellets vary from brand to brand, the best ones have more wood and less binders like sawdust etc.
Is it customer support? I ordered a grill cover(made by a outside vendor in Kansas as well) for my YS640. It ended up with a small leak. I called Don, and by the end of the week I had a brand new one. Also, I was getting ready for my first cook on my brand new YS640, and I invited the whole family over for baby back ribs. I called Joe, and he talked with me on the phone for 20 minutes explaining how the grill worked, what temp to set the pit at, when to rotate the ribs and even which ribs will need to be rotated. Joe was spot on! Best ribs I have ever had!!!
This review is just a repeat of many already submitted. Got my Traeger Elite 34 this summer at a trade show. It would not get up to temperature, wouldn't go about 360deg with food inside. Empty it would hit 390 max. Most of the 'infamous' Traeger recipes call for 400+. If you raise the lid, the temp falls to the low 300's and takes 15 minutes to recover. I called Traeger and they claimed their grills 'never do this'. After reading dozens of reviews since, the truth is that they seem to 'usually do this'. The big grilles just do not have enough BTUs to heat up properly.
Currently, online retailers only have to charge customers sales tax who are located in the same state as the business which takes the original order. Camp Chef main offices and warehouse facilities are located in Utah in addition to Washington State. Therefore, only customers who purchase items from us and are also located in Utah, Colorado, Massachusetts, Indiana, Pennsylvania, and Washington will be charged sales tax.
When was the last time you actually got to sit back with your family and friends and chat away over the recent events? While it is understandable that work is important, that is it crucial to put the bread on your table and that you do it to make the lives of your loved ones more comfortable and fulfilling, but it is in no way to live. There is nothing sadder than have to work on presentations on the weekends while you kids wait behind your desk to finish up and take them to their soccer practice. Nothing is worse when you cannot make time to visit your old folks and best buddy because you have to run to the banks and attend the same old meetings.
I've been wanting a Yoder for the last year and a half. Finally pulled the trigger on a 640 a couple months ago. Absolutely fantastic. I've been a Weber guy forever and this is my first smoker. This defiantly took my food over the top. My 640 has been incredibly accurate with keeping the heat on the grate to the setting I punch in. Just finished my first brisket and it was fantastic. The only way to go!
Whether it's smoking a rack of ribs or grilling a wood-fired pizza, to even baking a homemade apple pie, do it all with Traeger's 6-in-1 versatility. No matter what you grill, smoke, bake, roast, braise, or BBQ, it all gets flavored with amazing Traeger wood-fired taste. Don't settle for a grill that can only grill or smoke when you can do it all with a Traeger.
Less smoke and less heat – Pellet burners do not produce a strong smokey flavor like stick burners, for example. As we mentioned earlier, they also do not reach the same high temperatures as other types of grills, so you cannot expect great sear marks either. Some model like the Camp Chef PG24 Deluxe let you get around this by purchasing a sear grill attachment.
Well built and compact, this smoker and grill still has a 300 square inch cooking space, and is generally big enough to fit a small turkey inside, so it's ample for six to eight people. It's really easy to use, with an automated electric start, front mounted thermometer and idiot proof digital controls that make this so simple, an absolute beginner could walk up to it, have a quick play around and start cooking.
With over 375 reviews, this product had an impressive review rate. On its first 22 days, it got its first 10 positive reviews. Ten days after, it got its 2nd set of 10 positive reviews, and its 3rd set of 10 positive reviews after seventeen days. Online reviews have shown that, just like us, customers have been satisfied with the overall performance of this smoker from Traeger.
From among these 65 products, we have selected the top class pellet smokers out there shortlisting 18 of the best candidates. Then, we have conducted a secondary research and compared their features against each other to find the best 10. Finally, we have compiled this review list of top 10 best rated pellet smokers considering their features, reviews, ratings, review frequencies and how great they were when we tested them out during BBQ parties.
Wood pellets that are tailored for pellet stoves or fireplaces usually contain tree barks and binding agents such as glue. When used in pellet smokers, these wood chips can expel some harmful chemical substances infused with the food. But since the dawn of Traeger pellet smokers, different manufacturers have been producing food-grade wood pellets to be used in pellet smokers.
On the better models, a temperature probe in the oven area tells the controller what the temperature is and if it is below the target it tells the controller to feed more pellets and air. The best manufacturers, like MAK and Memphis, have designed their own versatile custom controllers that are easy to use and can hold a temperature within 5°F, tighter than many indoor ovens.
The Camp Chef PG24S uses three cleanup and maintenance systems. The Ash Cup Clean Out System collects leftover ash in a cup for easy cleanup. The Grease Management System instantly drains grease into a bucket for easy disposal. Finally, the Pellet Purge System helps you clean out pellets from your auger with ease. Cleaning up has never been so easy.
Turn it on to "Smoke" mode and use the P settings, or cook mode by selecting a temperature. When you select smoke or a temp setting you start the ignition sequence. The fan, igniter and auger motor turn on. The fan stays on until the smoker is turned off. The auger motor continuously delivers pellets to the red hot igniter rod in the firebox for two minutes under normal conditions. Then the igniter rod shuts off and the pellet fire burns with only the assistance of the auger and the fan.
I am a pellet grill newby and a recent convert from the backyard charcoal grill to the Yoder YS640. After a ton of research on pellet grills, I jumped in the deep end with this grill and have won raving Family fans after four grilling adventures. I have never cook ribs...tried three racks using a special rub and several ours on the Yoder...and my wife who isn't fond of ribs was eating the left overs the next day! This grill is easy to use and creates fantastic tasting food. My only regret is that I didn't purchase the grill a lot sooner.
Rec Tec Wood Pellet Grill boasts a cooking area of over 1000 sq. inches. However, that area is calculated from its optional cooking shelf. Without it, the cooking area is roughly around 700 sq. feet. This removable shelf can allow you to increase your cooking area if you're trying to cook patties, steaks, chicken pieces and items as such; or they can be removed for granting a greater volume of space for smoking brisket or whole turkeys.
All orders will be shipped by FedEx standard ground. Oversized or overweight orders may be shipped using a different freight carrier and may require scheduling for delivery. For those orders we recommend you call us directly for a shipping quote. For Alaska & Hawaii orders please e-mail us for a shipping quote [email protected] Presently, we do not offer international shipping and are unable to drop ship to P.O. Boxes, APO, FPO or other Military Addresses. We require all "ship-to addresses" to be valid street addresses.
Am considering adding a pellet grill to my fleet, have champagne taste on a beer budget. Have a smoke hollow smoker (lp) that works awesome, a cheap charbroil gril, and a holland I picked up used. Tried the holland because I got tired of flareups but it is slow, a coffee can over the stacks until it warms up helps but you don't want to walk away from it that way. I like the idea of something you don't have to baby sit. Any reviews on the traeger grills? I like the looks of the traeger jr, has nice features, portable and enough room for most of the things I want. Also are these grills affected by wind and do they work in cold weather? I live in ND and like to use them in the winter as long as the temp is above 10 degrees or so.
Wood pellets are small pieces of hardwood made from compressed sawdust from hardwood. Generally, some wood pellets made for room heating and stoves are produced using some form of binding agent like glue and other additives, which would leave a bad taste and flavor when used for cooking. However, for modern-day grilling, wood pellets are made of pure wooden sawdust and sometimes a little bit of vegetable oil to help it burn. So, nowadays, wood pellets are even better than the real wood chips for grilling.
This website has a lot of negative reviews... I mixed some salt and pepper, rubbed onto some ribs, and put on the Traeger. After about 5 hours sitting in my a/c living room, looking out the window, at perfectly managed temp, the ribs were done, perfect, juicy, with a beautiful wood smoky flavor that I've never gotten on charcoal or even in restaurants with professional pitmasters and all. I did phone Traeger when I was putting the grill together and doing the 1st burn in, there were humans there (!) and they were knowledgeable and helpful on the 1st time.
Traeger Smoker – Buyer beware. My Traeger stopped working both times I've used it. It just stops after about 2 hours. Traeger's response is their pillory is they don't make refunds. The nearest service is 3 hours away and it's just too far for them. They said the solution to it stopping is for me to partially disassemble it when it stops and vacuum out the burner pot. They said they would talk me through some troubleshooting. They offered to send me replacement parts but said they don't think it will help. I can't return it, they can't determine a fix for it. I'm supposed to just eat the $830 cost for a smoker that doesn't work.
*Big R strives for accuracy in our advertising, but errors in pricing, photography, and/or description may occur. Big R reserves the right to correct any such errors. Photography is for illustration purposes only and may not reflect actual product. Big R reserves the right to limit quantities ordered and the right to accept or decline any E-Commerce order.
The Camp Chef Griddle FG-26 is well-suited for cooking for larger groups. This Two Burner Griddle is made from heavy gauge polishe...d steel, and it has sides that are slightly inclined, giving the chef more control over the cooking process and surface. This Heavy Gauge Polished Steel Fry Griddle covers two burners, and it comes with handles for convenient carrying. read more
Now, what that means is that if you have a lower hopper capacity, your pellet smoker will run for a smaller period of time. It also depends on the cooking temperature you have selected for your cooking purposes. However, at higher temperatures, they will provide less smoke; thus would be more suitable for grilling and barbecuing, but not so much for smoking.
Yo, Kevin! Hope that you can soon review one of my all-time favorite purchases, the Traeger Li'l Tex Elite Smoker/Grill. After using it for a couple of months, I gave away my two year old gas-grill to my grandson. We've done chicken, turkey, pheasant, lamb, all kinds of beef, pork and sausages including some wonderful ribs and brisket. Our Easter Rib Roast turned out terrific as did the chunks of assorted sausages that we did for another family get-together. I was never a big fan of grilling until we got our Traeger. Both Traeger and the web-sites like yours are full of great recipes and ideas.
Central to all pellet cookers is a digital controller similar to the controllers on modern indoor ovens. You select a temp you want, and there is an LED display that tells you the actual temp. Some of the controllers also are programmable so you can cook at a certain temp for a determined time. Some have leave-in meat probes that can dial back the ovento a holding temp when the meat hits its mark.
If you've used a pellet grill in the past, you'll be familiar with its combination of wood smoke flavor and easy, digital temperature control. What the Timberline 850 adds are higher temperatures—up to 500 degrees—the ability to lower the main grill rack closer to the fire for better searing, double-walled construction that better insulates the grill from outside temperatures, and wireless connectivity that allows you to monitor grill and probe temperatures from your smartphone. Those might sound like small changes, but together they make for a sleeker grill with an appreciable increase in capability and convenience. Being able to watch the internal temperature of a piece of meat remotely is particularly useful and has helped ensure that not a single thing I've cooked on the Timberline has been overdone.
Apart from the aforementioned problems, you might face some minor issues like the smoker staying hot for hours in the end even after your cooking is over and it's turned off? It's better to check out the backdraft preventing cooling fan for your grill. Although this wouldn't cause any major issues with your grilling experience, it's a safety feature that is always worth checking out and fixing.
The completed transaction enhances Vista Outdoor's position within one of the camping market's most attractive categories, complementing its already broad portfolio of 50 brands in shooting sports and outdoor recreation. Wholesale dollar sales in the camping category grew at a 6% Compound Annual Growth Rate (CAGR) from 2010 to 2015 (source: Sports & Fitness Industry Association). Camp Chef's sales growth has been fueled by a strong product development pipeline and user-friendly products.
I have used this cooker at least once a week for two years. I recently had a couple of issues with it going out and was thinking it was having a serious issue. Quite frankly as much as I use it it should be worn out by now. Here is what I discovered. Carbon had built up on the tempeture probe and the grill wasn't getting accurate readings. Suspecting the temp probe I checked it with an external one and it was off 50 degrees or more. I am assuming that the readings were off enough that the grill controller just shut it off kind of a fail safe? 30 seconds with steel wool and we are back in business.
To see if ShippingPass is right for you, try a 30-day free trial. Also, with ShippingPass, there is no need to worry about commitment. If you decide you want to discontinue the service, you can cancel your subscription at any time. No matter what your shipping needs, Walmart's got you covered. Sign up for ShippingPass so you can shop more, save money and live better.
The simplicity with which you can use this product is outstanding. From the time that you put it together to the time you smoke meat to the time you clean it, the entire process is extremely simple. It has a power failure restart and a dump tray that can easily be cleaned out. The cooking surface is so large that it is possible to smoke two turkeys at once.
's 10" Seasoned Cast Iron Skillet is a great addition to your camp essentials. Its ready to use right out of the box with its " Tr...ue Seasoned" finish that's healthy to cook with and easy to maintain. It features a comfort grip handle for easy lifting and control and dual pour spouts for cooking convenience. BTI trading was established in year of 2012.We are allocated at US WA.The transportation to our store is very convenient.we are selling only high quality products we also selling our products world wide .At BTI we sure you can find all the product that you want. read more
Because the wood pellets are the grill's fuel, you should pay careful attention to the pellet hopper, the chamber that holds the pellets. You want a large enough hopper to hold all the pellets you need for a single cooking session. Look for a hopper with at least an 18-pound capacity if you want to slow cook for longer periods without having to refill the hopper.
Apart from the aforementioned problems, you might face some minor issues like the smoker staying hot for hours in the end even after your cooking is over and it's turned off? It's better to check out the backdraft preventing cooling fan for your grill. Although this wouldn't cause any major issues with your grilling experience, it's a safety feature that is always worth checking out and fixing.
You have 30 days starting from the day your item was shipped in which to receive a full refund on incorrectly shipped or defective items only. Returns must contain all of the original contents (product, manuals, instructions, etc...) and be in its original packaging and the product must be in new (unused) condition. We also require a copy of the original invoice or receipt in order to process your refund request.
Loved the idea of a "pellet smoker" - less stress, delicious meat. Bought mine at Costco 1 year ago and have used it many times with mixed results, not exactly stress less. Last time using it the pellet hopper caught on fire, turns out the auger chamber is packed full of pellets and won't move. Attempted to open chamber to clear and with this model it is extremely difficult (with unit sold thru Costco - newer ones look easier...) so I called customer service hotline. Called different 4 times and talked with a different live person each time and was promised a call back to schedule an in house repair. Never received one call back so I tried to email and again never received a return email. I have no choice but to return smoker to Costco.
Even though Louisiana Grills is a very solid competitor, we would still recommend going for the Traeger pellet smokers because of some longterm quality issues with Louisiana Grills. Many customers complained about the electronics failing after a few years as well as developing rust on the grill grates. If you're going to buy a pellet smoker you'd expect it to last for years to come. While the Traeger grill might cost slightly more, we think it's a worthwhile investment to buy something that will hold up over time.
To compound the complexity of this issue the consumer also has to deal with some grill manufacturers recommending the use of only their branded pellets. Then to make matters even worse pellet consumers have to navigate all the different flavors available and whether to use a blended pellet (a blend of multiple kinds of wood such as oak, hickory, and cherry) or a 100% pure pellet (a pellet that uses only the flavor listed on the package). This doesn't even take into consideration some pellet companies using things such as oils and fillers in their pellets.
The fight for building the cheapest pellet smoker with decent quality is pretty intense. Unfortunately, a cheaper pellet grill often leads to lower quality construction. The Camp Chef SmokePro DLX is more expensive then the Pitboss 71700fb, and in our opinion the Pitboss is the better pellet smoker. It isn't a bad unit; the controller of this smoker even includes a meat probe which typically comes only with the more expensive units. However, it does have one flaw – the lid.
The Cast Iron Muffin Toppers Biscuit Pan by .Who doesn't love eating just the top off their muffin? With this cast iron muffin top...per pan, you wont have to waste the bottom of a muffin every again! Even distribution of heat throughout the cast iron ensures a perfect golden brown muffin every time! Pan makes six muffin toppers, perfect for an entire family. Our great pan is true-seasoned and is ready to use right out of the box! BTI trading was established in year of 2012.We are allocated at US WA.The transportation to our store is very convenient.we are selling only high quality products we also selling our products world wide .At BTI we sure you can find all the product that you want. read more
The entire system was designed in order to make smoking fun and easy. Cleanup is easy, getting everything going is easy, and food turns out great every time. The main cooking area 292 in.², which means you can cook a lot at one time. Since it uses convection technology, the smoky hot air can circulate around the food in order to cook everything evenly.
Pellet cookers usually have an auger or another feed mechanism that pushes the pellets into a burn pot typically about the size of a beer can ripped in half. An igniter rod sits in the bottom of the pot and when you turn on the grill it glows like the element on an electric stove. As the pellets ignite, a fan blows to feed them oxygen, and the igniter shuts off. The Traeger L'il Tex, an inexpensive model, draws 300 watts an hour while the igniter rod is on in the first four minutes, then it drops down to 50 watts an hour for the duration of the cook session, less than a standard light bulb.
Kevin- I'm in the process of researching to get my husband a grill for Christmas. I'm torn between the 820 you mentioned above and the Traeger Pro Series. As far as I can tell they are basically the same except that you get a larger cooking area on the pit boss for the same price you pay for a small cook space in a traeger. I would like to spend around $600 on the grill but would possibly go up to $800 and want 500 sq in cook space or greater. Which do you prefer? Pit Boss, Traeger or another brand?
The Tailgater 20 Series Freestanding Grill is one of the best wood pellet grills from Traeger for those who like to cook away from home. It's small and lightweight enough that you can load it in your car for tailgating before the big game, cooking while camping or grilling at the park. The ash bucket collects all ash created, which makes cleaning up before heading home easier.


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Shadow Boxing Workout Benefits
What is shadow boxing?
The term shadow boxing originates from a training method where boxers pretended to box their shadow on a wall. Nowadays they more often use a mirror or just their imagination. This article will take you through the many shadow boxing workout benefits.
In essence, it is simply a boxer going through the motions of fighting. Throwing punches, ducking, weaving, bobbing and practicing footwork.
Shadow boxing can be carried out anywhere, at the gym, the boxing club or at home. It can be easily fitted around the rest of your workout or even your daily routine. No equipment is required!
Every experienced boxer will use shadow boxing as part of their routine. It's extremely useful for learning drills, routines, and combinations. Cementing them in your mind as well as your muscle memory. Practising them as part of shadow boxing makes them much easier to perform when stepping into the ring to spar or working with focus mitts.
What are shadow boxing workout benefits?
There are numerous benefits of shadow boxing, below we will discuss the major ones.
Improve technique
There is no pressure on you shadow boxing, the opposite of sparring where you must consider the opponents actions. This means you can take time to perfect the technique you are practising.
With an opponent you may rush punches, or your footwork may suffer as you are focusing on not getting hit. Practising techniques without pressure means that you can learn punches, footwork movements and dodges, and commit them to muscle memory so that when you step into the ring they are second nature. You will be on auto-pilot and won't even have think about them.
Watching yourself in the mirror means that you can spot areas where you need to develop your technique. Are your hands in the correct position to defend yourself, is your head in the right place?
Shadow boxing is great for practising key strategic movements you wish to implement in sparring and fights. Again, you are committing these movements and actions to memory so they are easier to perform under pressure.
For example, if you going to fight an opponent with a strong jab, you can practice slipping the jab and counter punching. Having performed the movement many times before even entering the ring will prepare you.
You may want to practice the footwork involved in cutting down the size of the ring and stopping an opponent running from you. You could do this on your own in a ring, learning the angles and movements. It will be far easier to replicate when you are in the ring with an opponent.
What you are ultimately trying to achieve is to strategically asses what you need to produce in the ring. Then turn this strategy into a HABIT.
Full body work out
You should be utilising all of the muscles in your body when shadow boxing. Obviously holding your hands up and throwing punches over and extended period of time works on your arms and shoulders. However, throwing a punch correctly starts with your feet and movement though your legs and torso as well.
This means lots of muscles are engaged during a vigorous workout. In fact, a punch is a chain of movements throughout your whole body. Exercising with these compound movements is far more functional and beneficial than isolated exercises.
Balance and Coordination
When you strike a punch bag the weight of it stops your punch from following through completely. This in effect holds you in position, stops you over extending and stops your momentum carrying you forwards.
This doesn't happen in a fight, if your punch doesn't land, and it often won't, then you need to control this momentum. Shadow boxing will teach you how to balance yourself from punches that do not connect with anything. Halting forward movement using your body and recovering efficiently from punches you have thrown. This is an important part of your defence as you are vulnerable to being counter-punched after you throw a punch and miss.
Coordination is the ability to repeatedly execute a sequence of movements smoothly and accurately. It relies on muscular contractions and joint movements. Practicing these movements by shadow boxing teaches the body to make them more effortlessly. Therefore, improving your coordination through repetitive actions.
When you watch two professional boxers fight you will sense that it is like a rhythmic dance. With them stepping in and out of range and throwing combinations of punches.
What will actually be happening is they are trying to work out each other's rhythm and strategies to disrupt it. Throwing punches comes down to timing, and timing is impacted by rhythm. You may sense that when you strike a bag, speedball or focus mitts you fall into a rhythmic pattern.
An opponent can work out your rhythm and use it to anticipate punches, evade them and counter-punch. They will also try and disrupt your rhythm as a way of putting you off and placing you under mental stress.
Shadow boxing allows you to practice throwing punches and combinations as well as practicing footwork drills at various rhythms. This means you can carry this into sparring or a fight. Therefore, making it much tougher for your opponent to anticipate your movements, as you can mix them up.
Aerobic exercise
Many fighters shadow box at a high intensity, constantly moving and throwing punches for an extended period of time. Often broken down into 3 minutes rounds to replicate a fight scenario.
This high intensity pushes the cardiovascular system in the same way as any other high intensity work out. When you feel your heart rate rise and your breathing become laboured it is training your system to become more efficient.
Visualising is a very powerful tool. Imagining the movements of an opponent and practising countering them. Be they slipping a punch or using footwork to move out of range.
Having run through these scenarios in your mind and trained your muscle memory to counter them subconsciously they will become natural movements that you will not have to think about.
Good warm up / cool down
It is important to warm up and cool down well with any type of exercise. With boxing being intense and involving high impacts on joints and muscles it is especially important.
Shadow boxing is the perfect way to do both. It engages exactly the same muscle groups in the same way as boxing.
The warm up should last at least 5 minutes. Replicate all of the movements from the training you are about to start. Throw some punches, move around on the balls of your feet, roll your shoulders, neck and head and try and break into a sweat.
How to shadow box – the basics
This next part of the article is aimed at inexperienced boxers, if you have been doing this for a while, sorry, it's sucking eggs time.
The key thing to remember when shadowing boxing is what you are trying to do is store movements away in the muscle memory bank. You want them to become second nature, so they happen without you even having to consciously engage your brain.
Another important thing to consider before you start a shadow boxing routine is what are you trying to achieve, what is you goal? You should have something in mind that you wish to gain from the session. It may be improving footwork, slipping a jab or simply throwing punches for 3 mins straight. Not having a goal and training intention wastes valuable time. Use this time to progress your skills.
To get you started here are some basic shadow boxing drills:
Footwork and ring movement
Often the first stage of any shadow boxing is to work on basic footwork and movement. Concentrate on moving around in a boxing stance.
One foot forward the other back, always moving the foot closest to the direction you wish to travel first, not allowing feet to get too close or over extend as you move. Keep your hands raised in front of you.
Practice without throwing any punches, that can come later, this is where you get comfortable with the movement. Move forwards and backwards, side to side, pivot and duck, bob and weave. All the time maintaining the boxing stance so it becomes second nature.
This will develop your agility, familiarise you with basic boxing movement and prepare you for the next progression.
Throwing punches
Next up introduce some punches along side the footwork and movement. Practice punches from a stationary position and also build them into movements forwards or sideways.
To start with do not throw combinations. What we are looking for here is getting the technique correct. Incorporate the full range of movement of a punch not just using arms and shoulders. Start the punches from your feet and create the chain of motion through your legs pivoting your torso with the arm and shoulder movement at the end of the chain.
Punches do not need to be full speed to begin with. Make sure you have the technique and range of motion accurate before you start to throw punches at speed. You gain nothing learning to throw fast punches if the technique is poor. Once technique is good then add more pace.
Make sure you foot placement is correct when throwing punches, we are placing building blocks on top of each other so the foundations must be strong.
Throwing combinations
Once footwork is good and you are throwing single punches with correct technique move on to throwing combinations. We are not thinking about complicated combinations to begin with. As ever we are building slowly on foundations we have put down making sure one building block is strong before laying another.
Start with throwing jabs, 2 at a time, then 3 at a time, always making sure footwork is correct and recovering defensive stance quickly. From here progress on to 1 – 2 combinations like a jab followed by a straight cross. Build to 2 jabs then a straight cross before putting in more advanced punches like hooks and upper-cuts.
Spend time working and perfecting simple combinations and move on once you are comfortable throwing them and they are committed to muscle memory.
Do not mix combinations up when you are starting out. Spend a 3 minute round one one combination and then the next 3 minute round practice another. This is the best way to learn, by repetition. Progression to more realistic free-styling comes later once the basics are good.
Once you have some experience shadow boxing and you are comfortable with correct technique for footwork, punches and combinations you can take what you have learnt and speed things up.
Try to throw as many punches as you can in the space of a 3 minute round. Remember the punches must be technically correct and footwork should be precise. This adds a level of competition and gives targets for a fighter to try and beat.
Throwing lots of punches will help with your hand speed and increase the intensity of the training. This turns it into a high intensity work out with all the associated benefits.
A good challenge is to record the amount of punches thrown and then use this as a target to beat next time. Mix things up by having targets specific to how many jabs or straight shots you are throwing. Variety keeps it from getting boring and keeps up motivation.
Use a mirror
Spend some time shadow boxing in front of a mirror. Pay close attention to watching your technique to see which areas need sharpening up on.
Once you have identified your weaker areas then go back to basics on them. Start with visualising the improvement you want to make. Drill yourself slowly to iron out the problem, then up the tempo so you can perform at speed. Include the technique in with another range of motion to replicate a fight scenario. Get back in front of a mirror and see if you've made the improvements you were looking for.
Recreate a fight
Picture an opponent and visualise them fighting you, there movements, punches and footwork. The react to it, move, punch, counter-punch and defend to their reaction.
This takes an imagination. But if you can picture a fight scenario, react to what is happening and get your own punches off, then it entrenches it in your mind to be utilised in a real situation. This is all about training yourself to react to stimuli without thinking, making boxing second nature.
You may see some articles talking about holding weights when you shadow box so you become stronger and your hands get quicker.
Take no notice, this is poor advice. Firstly, with weights in your hands you will naturally punch more slowly. How will regularly punching slower than your muscles are capable of speed you up?
Also, the weights act against gravity, which pulls them downwards. Therefore, your muscles are not working against tension in the correct plane of motion. Punches are thrown horizontally so resistance is horizontal not vertical. It's equivalent to trying to get better at lifting above your head by practising pushing forwards from your chest!
Things to consider when you shadow box
As mentioned earlier always set a training goal in order to get the most from a shadow boxing session. Training without purpose limits the gains that can be achieved.
If someone is available to give you feedback on your technique ask them for help. It could be a trainer or an experienced fighter. They may spot something you have missed with your technique self-analysis and their feedback could be invaluable.
Never be afraid of constructive criticism. It helps you develop.
Train as you fight, wear the same gear so you are as familiar with it as possible. Put a mouth guard in, you need to become accustomed to breathing with it on. Wrap your hands and put on gloves so they weigh the same as when you step in to the ring. Use boxing boots, your feet will be as light as when you fight or spar and they are designed to allow you the most effective pivoting motion – important in punch technique.
The wrap up
Shadow boxing is one of the fundamentals of boxing training. It's great for beginners to get them used to the movements required to compete in the ring. Also great for experienced fighters either looking to hone and perfect technique or to practice executing a specific strategy for an up-coming fight.
Plus it's a great physical workout and can be carried out anywhere. Plus, it forms the perfect warm up and cool down for any other boxing training.
Shadow boxing should form a significant part of the training program of a fighter at any level.
If you found this article useful please like or share it so others can get easier access to our articles. Thanks!
If you like to check out some awesome shadow boxing take at look at Iron Mike Tyson in this video
Some more interesting shadow boxing links:
Mayweather shadow boxing in build up to McGregor fight
Anthony Joshua Shadow boxing before Klitschko fight


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Kilbourn v. Thompson
Congressional Immunity
However, the Court was not willing to go so far as to say that the members of Congress who had improperly conducted their investigation should be punished. The Constitution holds that members of Congress "shall not be questioned in any other place" for any speech or debate that takes place in Congress. The framers of the Constitution believed such a provision was necessary if members of Congress were to feel free to make laws that might sometimes be unpopular or controversial. Therefore, no one who had been elected to Congress could be punished for what happened to Kilbourn.
Thompson, however, was not a member of Congress, and he could be punished. The question of what his punishment should be was remanded to a lower court. Meanwhile, however, the Supreme Court had established an important principle: Congress had no right to investigate the affairs of a private citizen, nor to punish private citizens for refusing to answer questions in improper investigations. Although later Court decisions gave Congress somewhat more latitude to investigate and interrogate, Kilbourn v. Thompson was an important step in defining the scope of congressional powers.
Additional topics
- Kilbourn v. Thompson - Samuel R. Lowery, African American Lawyer
- Kilbourn v. Thompson - Preserving The Separation Of Powers
- Other Free Encyclopedias
Law Library - American Law and Legal InformationNotable Trials and Court Cases - 1833 to 1882Kilbourn v. Thompson - Significance, An Uncooperative Witness, Preserving The Separation Of Powers, Congressional Immunity, Samuel R. Lowery, African American Lawyer


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The Comics #3 (Dell, 1937) CGC VF- 7.5 Off-white pages....Click the image to load the highest resolution version.
View Recent Offers on Sold Items
DescriptionThe Comics #3 (Dell, 1937) CGC VF- 7.5 Off-white pages. We've never offered a copy of this issue before, so the fact that CGC hasn't certified any other copy to this date doesn't surprise us! The late Platinum Age comic book is rated "scarce" by The Photo-Journal Guide to Comic Books. Newspaper strip reprints. Ally Oop begins in this issue. Overstreet 2010 VF 8.0 value = $419. CGC census 12/10: 1 in 7.5, none higher.
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Triumph Hr Services — fake placement/consultancy.
4 Reviews
Thane, Thane District, Maharashtra, India
GaGanesh Khandekar on Oct 16, 2017
Triump hr services in thane west is a fake and fraud placement/consultancy. They interview you charge you 1200/- fees which they say is refundable and say they will callback after 2 hours confirming your job and submitting your documents. After that they don't call you nor they receive your calls. When you go for refund they say they tried to contact you but your phone was not reachable and provide all fake reasons for not contacting you. Please candidates do not pay for any job and do not get involved in such fraud and fake placements.
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We not only have an award-winning dating platform, but we've made sure to gather expert tips on how to make the most of your dating journey. If you're looking for an online dating service that gets results, Find Happy really is your number one choice when searching for love online.
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Officially-recognised faith groups in China are promoting the flying of national flags at religious events amid a push by the ruling Communist Party to extend its ideological control over religious life.
Flying the flag would emphasise that the fates of the party, nation and individual are "bound tightly together", a statement on the website of the party's United Front Work Department, that oversees such groups, said on Wednesday.
"Raising the flag at religious venues abets the strengthening of religious figures' and religious believers' national and civic consciousness and creates a sense of the Chinese nation's community," said the statement, issued following a conference of groups representing Buddhists, Taoists, Protestants, Catholics and Muslims.
A report on Global Times said the resolution was adopted following the sixth joint conference of the country's recognised religious groups, which met in Beijing on Tuesday. The meeting was attended by heads and representatives of the Buddhist Association of China, the Taoist Association of China, the Islamic Association of China, and the Bishops' Conference of the Catholic Church in China. In addition, Wang Zuoan, deputy head of the United Front Work Department of the Communist Party of China's Central Committee, and director of the State Administration for Religious Affairs, also participated in the event.
A report in The Indian Express said that the national flag shall be raised at religious venues on important national celebrations and religious events such as National Day, International Labour Day, New Year's Day, Spring Festival, and also important events of each religion. It quoted from the statement to say, "Raising the flag at religious venues abets the strengthening of religious figures and religious believers' national and civic consciousness, and creates a sense of the Chinese nation's community."
The resolution stated that when the national and religious flags are both present at a particular place, it's the former that would be given a more prominent display.
But while some users on the internet criticised the move, saying raising the national flag at a religious site violates the principle of separation of politics from religion, Yan Kejia, director of the Institute of Religious Studies at the Shanghai Academy of Social Sciences, was quoted in Global Times as saying, "Raising the national flag is a way of expressing religious believers' spirit of patriotism. It has nothing to do with interference of religious freedom."
The officially atheistic party has tightened its grip over the country's five officially recognised religions this year, ordering especially that Christians and Muslims — religions considered foreign to China — work toward "Sinosisation".
Focus on Islam
Hundreds of thousands of Muslims in the northwestern region of Xinjiang have been confined to re-education camps, where they are told to repudiate Islam and their traditional Uighur culture and pledge fealty to the party. Authorities have also removed crosses and other exterior identifiers from Christian churches and some have been demolished.
In May this year, the country's top Islamic regulatory body has declared that all mosques must raise the national flag to "promote a spirit of patriotism" among Muslims.
Flags should be hung in a "prominent position" in all mosque courtyards, the China Islamic Association said. This would "further strengthen the understanding of national and civic ideals, and promote a spirit of patriotism among Muslims of all ethnic groups", it read.
Mosques should also publicly display information on the party's "core socialist values", and explain them to devotees via Islamic scripture, so that they will be "deeply rooted in people's hearts", the China Islamic Association, a government-affiliated body with sole power to accredit imams, said.
Regulations on Religious Affairs
China's newly revised 'Regulations on Religious Affairs' came into effect in February this year, and prompted rights groups to voice concern for religious freedoms. The new regulations intensified punishments for unsanctioned religious activities and increased State supervision of religion in a bid to "block extremism" and tackle what Beijing sees as internal threats.
As per the new regulations, mosque staff had to organise studies of the Chinese Constitution and other relevant laws — particularly the new religious regulations, the letter said.
They should also study classics and set up courses on traditional Chinese culture, while being sure to focus only on Muslim sages of Chinese origin rather than those of foreign origin, it said.
The goal, it was said, was for mosques to become a "solid platform for the study of the party and the country's laws and policies" in addition to houses of worship, and thereby develop among Muslims an understanding of a common Chinese identity" with the majority.
With inputs from agencies
Your guide to the latest cricket World Cup stories, analysis, reports, opinions, live updates and scores on https://www.firstpost.com/firstcricket/series/icc-cricket-world-cup-2019.html. Follow us on Twitter and Instagram or like our Facebook page for updates throughout the ongoing event in England and Wales.
Updated Date: Aug 02, 2018 17:52:38 IST


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Listen to free music played by a_guy_called_gerald
Blip.fm is internet radio made social. It's easy to search for, play, and discover free music recommended by real people. Join today to create your own free station and start listening to @a_guy_called_gerald.
Vangelis – Love Theme (Blade Runner)| play
FifiDingDang gave props on Nov 15 at 9:09 am


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the square
co. kerry
tel: 068 22566
1st - 30th DRAIOCHT – ART EXHIBITION
Featuring Syra Larkin, Jane Hilliard, Helen Lowe, Sheila Richardson, Frank O' Sullivan, Henry Morgan and Jimmy Brohan.
Sat 1st
1pm IRELANDS CALL – Lunchtime Theatre
Written and performed by John Connors, the play takes in three generations of James's family in Coolock, Dublin - "Fifty years in an hour"- and what shapes them and entices them to a life of crime.
5pm PUBLISHING WITH ALEXANDRA PRINGLE
Meet the Editor-in-Chief of Bloomsbury Publishing. In conversation with Niall MacMonagle.
6.30pm TALKING THEATRE
Catriona Crowe, Chairperson of the Irish Theatre Institute in conversation with Marina Carr, one of the most exceptional playwrights of her time.
8.30pm THE BEAUTY QUEEN OF LEENANE
Written by Martin McDonagh and performed by Holycross/Ballycahill Drama Group, winners of the 2019 Confined All Ireland Festival, West Clare.
Sun 2nd
1pm THE MENTAL – Lunchtime Theatre
A new play written and performed by John McKenna – The story of John Salter who spent 40 years in a mental hospital for doing a good deed.
3pm TISHANI SOSHI AND KIT DE WAAL – NOVELISTS
In conversation with Madeleine Keane.
4.30pm PJ DILLON: FROM LISTOWEL TO WESTEROS
The Cinematographer and four-time IFTA winner explores his life and career in the Film Industry in conversation with Ailbhe Keogan of the Kerry Film Festival.
8.30pm BEFORE
A new play starring Pat Kinevane set in Clery's of Dublin on the very day the iconic store shuts for good. Commissioned by Fishamble and the team that brought you Forgotten, Underneath and Silent.
Thu 6th THE BEST OF TRADITIONAL - BREAKING TRAD
With Donal Murphy – Accordion, Niall Murphy – Fiddle, and Mike Galvin – Guitar.
Sat 15th @ 4pm CRUINNIÚ NA NÓG "THE MAN WHO WAS MAGIC",
presented by Tony Baloney Puppet Theatre. Suitable for 4 -10 year olds. Admission Free. In association with Kerry Co. Council.
Thu 20th @ 11am MAMMA- MIA
A short musical. End of term performance by Kerry Parents and Friends, directed by Joe Burkett.
Tues 25th - Fri 28th THE WIZARD OF OZ
End of term presentation by Theatrix Stage School directed by Jo Jordan.
068 22566
All shows commence at 8PM unless otherwise stated.
068 22566


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Self-Report Data
The information on self-report data I research was one gathered in a pilot program
involving the cities San Jose, CA and Dayton, FL. The comparison was very similar in numbers
and provided both the characteristic of crime and victim recollections. The main crime the pilot
self-report study focused on was larceny, robbery, and burglary. The report displayed shocking
According to Skogan (1974), In the Dayton -San Jose pilot surveys conducted in 1972
respondents recalled that about 60 percent of all robbery, 56 percent of all larceny, and 40
percent of all household burglary was not reported to the police. Their reasons for failing to do so
were numerous: the largest categories chosen were "not serious enough" (25 -30 percent),
"nothing can be done" (25 percent) or that the harm or loss was slight (10 percent). The reasons
for non-reporting vary in reasoning but one could assume the numbers up until today have
proportionally grown.
Todays reasoning on why victims do not report crimes committed against them can be
the same and I see the numbers disproportionately distributed in one area more than the other.
For example, in the 1972 Dayton-San Jose pilot study, one of the major reasons was because the
crime was not serious enough. In todays economy, not every citizen would bother to report
larceny involving items that do not hold high value or value enough for them to call the police
and go through the reporting process. Through my experiences working with victims of burglary
or theft, some of the victims/complainants waited a few hours and in some cases even days to
report a crime committed against them. Most of them reported that they took some time to
contemplate on whether or not to report the crime because they thought it may not be worth
In todays society, there are many citizens who are anti-law enforcement. This plays a
large factor into why victims and suspects do not truthfully participate in self-report data studies.
The societal and educational gap between socioeconomic classes causes a gap in education.
Those lower on the socioeconomic scale and without education tend to stray away from
involvement with reporting crimes and involvement with law enforcement. In most cases,
victims do not want to report crimes committed against them due to retaliation and gang
violence. Gang culture plays a huge role in the influencing in todays children. According to the
City of San Jose, in 2014, there were approximately 200 validated gangs in Santa Clara County
and 102 gangs in the city of San Jose alone. That accounts for more than 50% in the county.
Another major issue with self-report data was victims recollections on events. According
to Skogan (1974), Those who the police noted had been victimized by strangers recalled the
event 75 percent of the time. In general, property crime was much more fully recalled than
personal crime. Crimes against persons deemed to be more underreported than property crimes.
According to the Dayton-San Jose study, there are certain factors that play a role into why
crimes go unreported. This study was done in the 1970s. One can speculate the vast disparity in
crime reporting and the accuracy of todays data. The major reasons of unreported crimes is fear
of the police and questioning the worth of reporting crimes. San Jose is a big melting pot with
citizens that are from all over the world. Education, cultural values, and the distancing from law
enforcement play a huge role in crime and victimization reporting. In order to get a more updated
self-report data study, law enforcement organizations must continue their efforts in educating the


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Creative Genius Chris Lilley Is Releasing His Own Netflix Series And He's Outdone Himself
Feat. a bunch of new characters.
Chris Lilley has blessed us with hilarious characters and relatable AF content over the years.
He's the brain behind Aussie comedy shows We Can Be Heroes and Summer Heights High, creatingfreaking funny (read: insane/vain/politically incorrect) characters such as schoolgirl Ja'mie King and drama teacher Mr G.
Chris and his beautiful mind brought us this:
And this:
Aaaand this:
But a creative genius never sleeps and, like the true creative he is, Chris has created a bunch of NEW characters to keep us laughing.
The characters will star in a new 10-part Netflix series called Lunatics.
One look at the trailer and it's easy to understand where the title came from:
On paper the show's characters seem even more bonkers:
- Keith, a fashion retail veteran embarking on a new business venture who struggles with objective sexuality issues and his deep love for a cash register.
- Becky, an extraordinarily tall University freshman embarking on life in an American college with her twin sister and dealing with social issues and life with massive legs.
- Gavin, a confronting young boy and future Earl of an English country estate dealing with the pressures of his future and trying to be a kid.
- Jana, a lesbian Pet Psychic to the Stars who from her South African home base struggles with an unrequited love for her personal assistant.
- Quentin, an incompetent real estate agent about to inherit a family business who dreams of being a world-renowned DJ and street artist.
- Joyce, an eccentric elderly ex porn star and hoarder who is now a recluse who obsessively collects things while facing an impending eviction.
Despite all of the insanity, the message behind the show is actually quite nice.
The official synopsis reads:
"As eccentric and odd as they all are, they are scarily recognisable types and they teach us that it's OK to just be you."
We can get on board with that.
Lunatics hits Netflix on April 19.
Images: Lunatics / Netflix, Giphy / Giphy.
Things got a little chilly in the Fitzy and Wippa studio when previous MAFS contestant Dean Wells had it out with Mike on air
A star is born.
"You guys win title of entitled parasites of 2019."
@kimkardashian we're confused.


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Entity Framework Model with inheritance and RIA Services
We have an entity framework model with has some inheritance in it.
The following example is not the actuall model, but just to make my point...
Let's say
Base class: Person Child classes: Employee, Customer
The database has been generated, the DomainService has been created and we can get to the data:
lstCustomers.ItemsSource = context.Persons; EntityQuery<Person> query = context.GetPeopleQuery().Take(4); context.Load(query);
But how can I modify the query to only return Customers ?
Have you already tried the following:
I can imagine this doesn't have the required effect though, because the OfType is probably evaluated client-side..
Need Your Help
Block downloading by Content-Type via Chrome Extension
javascript google-chrome google-chrome-extension http-headersI am developing an extension for blocking downloading by file's Content-Type. This is part of background script which handle headers receiving:


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Quartz Silver Metallic 2009 Subaru Legacy 2.5i Special Edition AWD 4-Speed Automatic 2.5L H4 SMPI SOHC **LOCAL TRADE IN**, **CLEAN CARFAX**.
Quality vehicle in hard to find price range. Recent Arrival! Odometer is 31365 miles below market average! 20/26 City/Highway MPG
* The 2009 Subaru Legacy occupies the sparsely-populated space between high-value family sedans and premium sports sedans, offering some of the best characteristics of both. Source: KBB.com
New vehicle pricing includes all offers and incentives. Tax, Title and Tags not included in vehicle prices shown and must be paid by the purchaser. While great effort is made to ensure the accuracy of the information on this site, errors do occur so please verify information with a customer service rep. This is easily done by calling us at (651) 306-4680 or by visiting us at the dealership.
**With approved credit. Terms may vary. Monthly payments are only estimates derived from the vehicle price with a 72 month term, 4.9% interest and 20% downpayment.
*Number of views in last 30 days
† Based on 2009 EPA mileage ratings. Use for comparison purposes only. Your actual mileage will vary depending on how you drive and maintain your vehicle.
(651) 306-4680Call Now
4625 South Robert Trail • Inver Grove Heights, MN 55077Get Directions
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