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Yo Quiero Cascabel!
Cascabel Taqueria | 1542 2nd Ave. (bet. 80th & 81st Sts.) | 212.717.7800 | www.nyctacos.com
THINGS ARE STARTING to get very interesting in Yorkville this year. At least food-wise. This neighborhood, nearly bereft of all of its Old German Town charm, save the landmark Heidelberg Restaurant, has, for over 20 years, been overrun by just-grads whose palates have yet to "graduate" past 1$ packages of ramen noodles, microwavavble Hot Pockets, and Captain Crunch for dinner.
A broad but not inaccurate generalization, it speaks to the reality of how food providers have thrived during this time, such as fast food burger joints, the ever-increasing number of pizza joints, cheap and quick Chinese takeout, and now, of course, the ubiquitous "$5 footlong".
These surely suffice for those who just need sustenance on a budget, but what about the growing number of us that eat not just to feed, but to taste as well. Well, it seems that a few neighborhood restauranteurs have proudly given us that respectful consideration.
My fisrt such discovery was the wonderful Yorkville Créperie on 1st Avenue between 84th and 83rd Streets, which appears like a transplant from a more food-savvy and glamorous Soho. Now add to that list Cascabel Taqueria, a new spot that has evolved the normally pedestrian Mexican cuisine to something more fun, exotic, tasty, and fresh ingredient-expansive.
Walking down 2nd Avenue a few blocks from my apartment last night (passing by the egregiosly subpar Blockheads on the other side of the avenue), I couldn't miss the restaurant's bright awning or its inviting facade.
The interior is clean, mod, and brightly colorful in its decor, an simple and bold ambience that would soon reflect itself in its kitchen's provisions. The theme is that of Mexican Wrestling which also portends to showmanship with which they execute the menu and its items.
They don't open until 5 p.m. and for good reason. They spend the day in their kitchen not just prepping all of the items to serve, but also making many of the staples. The make their own chorizo, and all the peppers the use in their homemade side sauces are roasted in-house and blended with a variety of fresh herbs and spices.
Even with beverages, of which they have a great selection of alcoholic and non-alcoholic to choose from, the also can make their own sodas—at the restaurant-length bar—with some of the freshest, plumpest looking fruit I've ever seen displayed storefront the put through their juicer.
Having read the menu before I had arrived—and being fully aware that their chorizo was a house brand—I had gone in having a solid idea of what I wanted to order. Ready the menu was an exercise in temptation itself. Under STARTERS, Queso Fundito comes with the house-made chorizo and roasted poblano chili and the Frito comes with blue crab, corn, fresh salsa and piquillo pepper aioli. TACOS (two per $7.50 order) could contain roasted shrimp with chili oil, fresh oregano and black bean, or braised veal tongue with spring onion and serrano chili.
I order at the counter: Gorditas con Puerca (heritage pork belly, chipotle honey glaze, cucumber, and fresh cilantro), the Pescado Tacos (crispy yellowfin tuna belly, hearts of palm, olive and onion), and the Carnitas Tacos (slow-roasted Berkshire pork butt, pickled red onion, and roasted chili de arbol).
The seating is family style, so I get a "marker" to take back to my table so the server knows where to bring my order when its ready.
A silver tray carrying my gorditas were soon carried out to my table and immediately impressed me with their very appetizing presentation. The corn "buns" warm toasty warm and aromatic. The pork belly was especially nice since they retained the ration of lean pork to fatty pork that I like. I prefer a little more lean since, as opposed to other proteins, lean pork has plenty of flavor itself.
There was a nice, bright "punch" to the glaze, that didn't overwhelm with spice, heat or tartness, played its proper supporting role, while the cucumber was refreshingly cool and palate cleansing, while fresh cilantro highlighted the finish of the bite.
The tacos were likewise extraordinary. The cornmeal in the tuna belly's breading heightened each bite's crunch, the tortillas—soft yet sturdy—held up very well underneath the firm, fleshy fish and all of those fresh, light vegetables.
The pork had a very homey, smokey, and rich flavor, and possessed plenty of nostalgia-inducing crispiness in its edges. The pickled onions rounded out the flavor's layering, although after taking the teensiest bite of the roasted chili, ventured to only put small slices of it's intenseness on my tacos.
I was so pleased with everything that I was tempted to stay and order more, but I was stuffed and couldn't finish what I had. The staff—friendly, thorough, and gracious throughout—kindly put my leftovers into a bag to take home, as well as the Churros (cinnamon-spiced Mexican doughnut) with its house-made chocolate dipping sauce which I looked forward to sharing with the staff of the restaurant where I work which was on my way home.
The atmosphere was so friendly that after meeting the servers, manager, and owner—and giving props to the kitchen staff—I calmly walked out of the restaurant and didn't realize until I was at my restaurant (wanting to show my co-workers how well-priced the meal was but not finding my receipt) that I had left without paying! (And to the very few naysayers on MenuPages listing for Cascabel (among many other, well-deserved rave reviews) who are whining about a seven dollar taco: you will be very hard-pressed to find Mexican food this fresh, studied, well-executed, painstakingly homemade, tasty, and fun for a better price! I defy you to do so!)
I was also gifted with a lollipop and some other Mexican candy, and as I spent my last few minutes in contented reverie, I soak in some extracurricular culture by perusing the Mexican Wrestler action figures.
Cascabel Taqueria is like one of those wrestlers, combatting in a neighborhood for stature and success, if not supremacy and superiority. If I were a betting man, I'd put my money of them to come out victorious.
Bun Apple Tea!
» Revisited
Cascabel Taqueria | 1542 2nd Ave. (bet. 80th & 81st Sts.) | 212.717.7800 | www.nyctacos.com


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"Thank you so much for providing our team with an outstanding foundation in SOLIDWORKS. We can't express to you how critical our time with you was. Our students are better off due to the sixteen long hours that you dedicated to us."
Macomb Mathematics Science Technology Center
SOLIDWORKS Education Edition 2017-2018 is here and packed with power and performance. Our mission is to provide students with the tools and skills they need to get the job of their dreams. With SOLIDWORKS Education Edition, educators and students have access to the same 3D development tools used by millions of engineering and design professionals around the world, so they can focus on what's really important—fostering new ideas, solving problems, teamwork, and innovation.
With SOLIDWORKS Education Program, you have access to 3D development tools used by millions of engineering and design professionals around the world. SOLIDWORKS helps engineers and designers in any industry meet the demand to create innovative, high quality products—in less time and at lower cost.
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The SOLIDWORKS Research License gives researchers the latest in SOLIDWORKS design and science engineering technology, while connecting them with other users around the world. The software and output has no restrictions for use in publications, industry-funded projects, intellectual property transfer, and patent applications, and does not contain an educational watermark.
With SOLIDWORKS skills, students have a clear advantage in engineering and industrial design job markets. The easy-to-use SOLIDWORKS Student Edition lets students sharpen their skills outside the classroom as they learn to design better products.
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The CAD Academy curriculum brings together some of the foremost drawing and design authors to teach a foundation of engineering and architecture concepts that integrate basic math and science principles. Instructors are encouraged to integrate. The CAD Academy curriculum resources into their existing curriculum which they have been successfully teaching over time. Full features of The CAD Academy Engineering/Architecture Suite include: A+ CAD, DS SOLIDWORKS, ArchiCAD 11, Google SketchUp Pro, Discovery Channel, and Instructor Resources.

subset: commoncrawl


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ALBANY, N.Y. (AP) — New York's attorney general says the state is taking enforcement action against 12 more gas stations accused of price gouging after Superstorm Sandy.
Attorney General Eric Schneiderman said Thursday that brings the total to 25.
The latest are around Long Island; Staten Island; Queens; the Bronx and Westchester County.
Schneiderman says a Bronx driver waited an hour and was just three cars from the pump when she was told it would cost $50 for five gallons of regular. Stations nearby were charging $3.95 a gallon.
Queens drivers reported prices of $7.90 a gallon in East Elmhurst, and $7.25 a gallon in Ridgewood.
A consumer in Elmont, Long Island, complained about a station charging $6.99 a gallon.


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Want to give Mom or Grandma a thoughtful gift she'll always cherish? Well, grab some craft sticks and glue because we're putting you to work at making this fun jewelry box that doubles as a cherished keepsake.
What you'll need
- 1 package of craft sticks, size of your choice
- White craft glue
- Pony bead or buttons
- White acrylic paint (optional)
- Pink glitter glue (optional)
- Craft jewels (optional)
- Paint brush
- Wax paper
How to make it
Lay several craft sticks on the wax paper, next to each other and touching. Be sure to line them up evenly.
Use two more craft sticks and glue on top of the others, one at each end, to hold the rest together. (See photo) They will look similar to a fence or log raft.
Use two more craft sticks and glue ends of stick to the ends of the sticks that are already in place so that they create a square. Keep repeating this alternating process to build up the sides as high as you would like.
Make the lid by repeating steps 1 & 2 above.
Let everything dry completely.
You can leave your box plain or choose to paint it. You can also add a shiny effect by painting on a layer of glitter glue over white paint.
Glue a pony bead to the center of the finished lid as a handle.
You can further embellish your jewelry box by decorating it with craft jewels.
If you don't have a pony bead, find a couple of matching buttons and stack them with glue.


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Ok heres my story. I am looking for a new distro. I am not a "newbie" sort of speak, but I am new to other Linux distributions. I am coming from Gentoo Linux (2006.1), and I loved it. How does Arch compare to Gentoo? Is arch a source distro as well? I saw that It has a package tree that I am assuming is "somewhat" like Gentoo's portage. My main question is this, coming from Gentoo, how will Arch hold up? Will I be able to work from scratch and build my own source? Or am I stuck to packages and Installing "rpm" like files? What about kernel compiling? Can I build my own kernels? I am open to everything. If you do/don't think its right for me, please let me know. And feel free to suggest any other distros that I might find interesting (not to take support from your distribution, but just as a friendly gesture). Thank you in advance, I look forward to your answer.
arch is like a chameleon. it is what u want it to be. it can be binary or source. with PKGBUILD's u can easily build anything u wish the way u want it. coming from gentoo means that most likely u wont have any problems when u get to know how things work.
arch !=ark
There shouldn't be any reason to learn more editor types than emacs or vi -- mg (1)
[You learn that sarcasm does not often work well in international forums. That is why we avoid it. -- ewaller (arch linux forum moderator)
It's ArchLinux, ArkLinux is another distribution.
Most of us use precompiled packages, which are handeled by pacman (PACkage MANager), one of the best available (IMHO)
You can compile if you want to, but 95% of time you don't have to.
So you can compile you kernel, recompile applications and so on.
Try it... there quite few ex-gentoo users around
OK, so Arch and Ark are different distros? Are they related (like, Ark for Regular Users, Arch for Advanced), or is it maintained by a complete different group?
You can do pretty much anything you want to with arch, from never compile anything to compile almost everything. I'd search the wiki for ABS and PKGBUILD. I'm not sure ABS offers anywhere near the granularity that you'll find in gentoo, but I've also never seen people complain that PKGBUILDs are too restrictive, either.
Unthinking respect for authority is the greatest enemy of truth.
-Albert Einstein
OK, so Arch and Ark are different distros? Are they related (like, Ark for Regular Users, Arch for Advanced), or is it maintained by a complete different group?
Not related, and not pronounced the same - think "Golden Arches" when you say Arch, and think "Raiders of the Lost Ark" (or Noah if that suits you) when you say Ark. The similarity is that they are linux distros with names starting with the letter A - beyond that (as far as I know) there's no association at all.
Unthinking respect for authority is the greatest enemy of truth.
-Albert Einstein
What kind of support does the community have for video drivers and such? Am I going to have a hard time getting my fglrx module loaded, or is there support in the pkgbuild utility?
I am 98% going to install Arch (not Ark :-p) Linux on my desktop when I get home form work. What kind of installation time am I looking at? Do I need to make a cup of coffee (or 12), or is it going to be somewhat quick (since I'm assuming its NOT built from source on install)
*edit* Ark Linux looks like its for kids :-/, sorry for relating the two, haha
All mainstream video-drivers can be found in the package-repositories. And an Arch-Installation, to get a basic running system, is done within 15 Minutes if you know how to read and how to operate a keyboard.
Todays mistakes are tomorrows catastrophes.
Thats a relief, I know that to get a gentoo system up and running takes about 4 hours, and thats without a GUI (add ~5 hours).
Thank you very much for your help guys. I'm pretty sure you will be seeing me in a few hours on the forum with a new Arch system. I will be sure to let you guys know how its goes and how I like it. Hopefully I can help out the community as soon as I get on my feet. Thanks again.
Be sure to have a look at the Wiki and the manual. It covers most if not all questions for a starter. Have a good time!
Todays mistakes are tomorrows catastrophes.
Have a good time!
Yes. This is the most important step.
Unthinking respect for authority is the greatest enemy of truth.
-Albert Einstein
It sounds like you should stay with gentoo if your concerned with compiling your own packages. Arch has abs to build your own packages but its really not setup to be used exclusively versus binary downloads. You'll often have trouble compiling packages if you go that route because once again not many people using arch go that route and therefore not many report the build errors. I will say however, modifying a PKGBUILD to your needs is much easier than an ebuild. There is namcap for testing your built package for missing dependencies via links, some what similar to the way revdep-rebuild works. The arch package management system and its directory structures are also much more concise and logical. Uninstalling in arch is much better too. A simple pacman -Rs <pkg> to remove the package and its deps provided they are not needed elswere in the system versus --unmerge && --depclean && revdep-rebuild. There is no revdep-rebuild in arch as its binary and developer controlled nature dismisses the need for it. Another key point is kernel control. Arch has several various kernel BINARY PACKAGES for its users. As you can probably guess most kernel features required to make most i686 systems run are enabled by default. Initcpio is also used to give users extended options not normally available without it (encrypted rootfs, LVM, etc). So, while you can still do manual kernels in arch, it wont be as easy as gentoo. Packages: arch seems to have more bleeding edge pacakges than gentoo but they can also break a little more as a result. Ironicly, even though arch has less the number of available packages of that of gentoo, arch seems to have more of what you want. Take for example xarchive, xarchiver, iceweasel, swiftfox. Half of these are courtesy of AUR - a user contributed repository available to anyone (search the wiki for AUR). A last thing to consider is support. Gentoo has an enormous advantage over arch in this department to the extend that its almost sad. When I say support I mean user base + developer base. This translates into richer wiki's, quicker bug fixes, better inguinity...you get the point. The only thing that arch has gentoo beat on in this regard are the user forums. We're a hell of alot more friendlier here.
Basically, if you don't mind using an %85 i686 optimized binary system (AUR packages must be compiled), you respect a simpler system, and you are linux compitent, arch is an excellent choice.
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- I just started baking...where can I buy ingredients required for baking?
- Which is the closest baking store? I'm put up at White Field...
- I'm planning to buy an oven - Which brand do you suggest?
- Where can I buy corn syrup, margarine, almond meal, etc?
These are just few questions I get from home bakers and from first-time bakers who are hunting for baking items. One thing on the mind of most buyers is this, which shop is closer to my home. Well, we know the Bangalore traffic, so it makes sense to hunt for a nearby shop.
So, based on my knowledge and some online research, here are the list of shops selling baking accessories and ingredients
Institute of Baking and Cake Art ( IBCA)
This place is located at Mission road in Bangalore. IBCA takes baking class, and it has a store selling a wide range of baking accessories to baking ingredients.
Ingredients available at IBCA:
Ready to use fondant, icing sugar, yeast, bread knife, cutters of all shapes, gelatin, cookie cutters, fondant modeling tool kit, buttercream kit, sugar craft kit, spray gun, all varieties of chocolate, cake stand, etc
Physical Address: Address: 46/3, Mission Road-Double Road Junction, Bengaluru, Karnataka 560027
Phone # 080 2210 6619
Website URL: http://www.ibcablr.net/
Lakshika Traders
This is a relatively new shop where I purchase most of my daily baking needs. It's closer for people who are from Domlur, or Indira Nagar side.
The list of baking accessories and ingredients available at Lakshika:
Baking trays, packing box, bread box, cupcake liners, pineapple syrup, cherries, Tropolite whipping cream, chocolate bars, Dry yeast, fondant modeling tool kit, dried fruits ( during Christmas time), sprinklers, vanilla essence etc,.
Reach the owner Mr Suresh, at 9986017826, 07204911669
Timing: Open from 10:AM to 8:15:PM
New Arife Lamoulde
|Arife Lamoulde - Bangalore
Arife Lamoulde has a good collection of baking accessories, products and baking related items. After this stop opened in the heart of B'lore, it has become a one-stop shop for home bakers and professional cake sellers. There are few special items which I buy from this store - glass bottles, good quality chocolate powder, liners, trays, and buttercream sets.
This baking store is located at Koramangala 7th Block, 227,1st Main Rd,
Koramangala, Bangalore ( Back gate of Bosh, Opp side of )
Baking Ingredients available at this store:
Corn syrup, Amri Colors, Chocolate bars, Icing sugar, cutters ( A wall full of all types of cutters), whipping cream, chocolate essence, chochneil color, packing box, glass bottles, cake stand, fondant rollers,
Facebook of New Arife Lamoulde
Phone:080 4121 1122
Timing: 11:AM to 7:30PM
Sunday Holiday
Lavone ( Domlur)
Lavone is one of the most popular baking craft institute in Bangalore. It conducts weekend classes, Diplôme de Pâtisserie, and Sugar Art Classes, which are attended by home-bakers and professional bakers.
It also houses a small store selling baking related equipment and accessories.
The items on sale includes, Wilton colors, ready-to-use fondant icing, chocolate molds, cupcake liners, almond powder for macrons, colors, etc.
Website: http://lavonne.in/
Ph # 9740544442/9740544443
General Food Additives
Located at Sheshadripuram, this store sells different kinds of baking ingredients, cookie cutters, baking trays, chocolate essence, piping bags, baking pans, hazelnut paste, etc.
Telephone : +91-80-2336 7878, 2336 0517
Bakers Nest
Located in the busy locality at Nagarathpet, Bangalore, this shops is for wholesale and retail users. In the initial days of my baking class venture, I frequently visited this shop for all my baking supplies.
This shop stocks cupcake liners, chocolate molds, cake boxes, chocolate packaging boxes, and many more.
Buy a wide range of Wilton products from this store - from cake molds, to tiered cake stands, cupcake liners, cutters, molds, etc.
Food Hall #1 MG
Mall Baking trays, Liners, Corn Syrup, Different Cheese, etc
SPAR Hypermarket in Koramangala
Baking trays, cupcake liners, cream cheese, etc.
JAMAL's Forum value mall ( Whitefield)
Basic baking stuff such as trays, cups, cake cutters, etc
MK Retail ( Indira Nagar)
One shelf is packed with silicon molds, cutters, liners, cake trays, and more
Adams & Company
One of the oldest shop's in Bangalore supplying bake ware, remiken bowls, blow torches, Wooden pizza serving platter. glassware, cupcake trays, spatula, and more.
Phone number: 080 66817444
Nilgiris ( M.G Road)
At one time, this used to be THE store selling baking ingredients and accessories in Bangalore. Well, even now they are very popular with dried fruits, Christmas cake dried fruits, different kinds of essence, etc. Time and time again, I visit this store to buy cochniel color.
Commonly available items in the store: Baking store, tutti-fruity, essence, bread molds, whipping cream, Fresh cream, Gelatine powder, Marshmallows, etc.
Online Stores Selling Baking Ingredients:


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Panasonic Participating in Annual American Telemedicine Association Conference
Company expanding engagement in the healthcare sector; Planning underway to host the Innovation HealthJam on June 17-19
May 15, 2014, 10:00 ET from Panasonic
NEWARK, N.J., May 15, 2014 /PRNewswire/ -- As part of its continuing business transformation, Panasonic Corporation of North America is taking steps to demonstrate the kinds of solutions it can bring to the healthcare sector.
As a member of the American Telemedicine Association (ATA), Panasonic is exhibiting at the upcoming ATA Conference taking place May 17-20 in Baltimore. The annual conference is the premier healthcare product showcase for telemedicine, telehealth and mobile health technologies, bringing together more than 6,000 healthcare professionals and leading telemedicine programs.
Changes in care delivery, driven by advances in technology, are shifting industry focus towards wellness, prevention, and patient-centric care. Panasonic is responding to the evolution of traditional models by mapping its technological expertise to products and services aimed at reducing preventable hospital readmissions and unnecessary office visits, delivering better care coordination among providers and empowering individuals with easier access to personal health information.
Exhibiting in booth #1720, Panasonic's presence will showcase a customized tablet-based application developed to demonstrate how its innovative technologies can help revolutionize the delivery of services within the healthcare industry.
"The ATA Conference is a great opportunity for Panasonic to highlight its portfolio of products, services and unparalleled technology and show how these assets enable us to produce customized solutions that improve the quality of patient care, reduce costs, and streamline efficiencies throughout the healthcare continuum," said Bob Dobbins, Vice President, New Business Development at Panasonic Corporation of North America. "Connectivity, device integration and interoperability are critically important. Panasonic intends to showcase a new generation of networked health information technologies designed to enable providers to deliver cost-effective healthcare services in a variety of settings across the continuum of care."
In June, Panasonic will sponsor the Innovation HealthJam, a three-day virtual event involving key opinion makers in the healthcare ecosystem brainstorming ideas to transform the industry. Scheduled for June 17-19, the event is free and is open to healthcare providers, health technology companies, universities, government agencies, patient advocates, trade associations and passionate stakeholders.
About Panasonic Corporation of North America
Panasonic Corporation of North America provides a broad line of digital and other electronics products and solutions for consumer, business and industrial use. The company is the principal North American subsidiary of Osaka, Japan-based Panasonic Corporation and the hub of Panasonic's U.S. branding, marketing, sales, service and R&D operations. In Interbrand's 2013 Annual "Best Global Green Brands" report, the Panasonic brand rose to number four, the highest ranked electronics brand in the report (http://bit.ly/19WFSpu). As part of continuing sustainability efforts, Panasonic Corporation of North America relocated its headquarters to a new facility, built to meet LEED certification standards, adjacent to Newark Penn Station in Newark, NJ. Learn more about Panasonic at www.panasonic.com.
Connect with Panasonic:
Twitter, LinkedIn, Google Plus, Facebook, YouTube
SOURCE Panasonic


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The Nifty Fox may not be the force of old and faster ground is a worry for penalised Hamilton winner New Lease Of Life here but it will suit Saxonette. After a string of consistent efforts, she got back to winning ways here last month and there's a chance she can reverse Ayr running in July with Tadalavil on this quicker surface, despite worse terms. Only a neck separated IRISH GIRLS SPIRIT and Pavers Star behind Pastureyes at Catterick nine days ago. Both appear well drawn here so there shouldn't be much between the pair again but we'll take Paul Midgley's mare to come out on top and land this.
Choc'a'moca (IRE) 9-2 (11-0) With leader, lost place and ridden over 1f out, weakened inside final furlong, 7th of 8, 7l behind Thewestwalian (9-13) at Carlisle 6f am hcp 0-65 (6) gf in Aug.
New Lease Of Life 6-1 (9-0) Towards rear, headway over 2f out, led entering final furlong, kept on well, won at Hamilton 5f hcp 0-60 (6) gs in Aug beating Pull The Pin (9-7) by 4l, 8 ran.
The Nifty Fox 9-1 (9-0) Tracked leaders, effort to challenge over 1f out, led narrowly and ridden inside final furlong, headed and one pace in 3rd final 100 yards, 3rd of 11, 1l behind Saxonette (8-6) at Musselburgh 5f hcp 0-65 (6) gf in Aug.
Saxonette 8-1 (8-6) Mid-division, driven to chase leaders 2f out, switched outside and headway over 1f out, soon ridden, stayed on to lead final 100 yards, won at Musselburgh 5f hcp 0-65 (6) gf in Aug beating Spring Bird (8-12) by 3/4l, 11 ran.
Irish Girls Spirit (IRE) 9-2fav (9-0) Led, hard driven when challenged over 1f out, headed well inside final furlong, no extra, 2nd of 13, 1/2l behind Pastureyes (9-4) at Catterick 5f hcp 0-65 (6) gf in Aug.
Pitt Rivers 40-1 (8-10) Towards rear stand side, ridden over 2f out, headway over 1f out, kept on inside final furlong, 4th of 13, 3l behind Rise To Glory (9-0) at Ayr 6f hcp 0-65 (6) sft in Oct.
Tadalavil 9-1 (9-1) Mid-division, ridden and headway over 1f out, stayed on final furlong, 3rd of 8, 4l behind New Lease Of Life (9-0) at Hamilton 5f hcp 0-60 (6) gs in Aug.
Lizzy's Dream 20-1 (9-2) Always towards rear, 9th of 11, 10l behind Mey Blossom (9-0) at Beverley 5f hcp 0-60 (6) gd in Jul.
Befortyfour 25-1 (9-4) Chased leaders early before improving into 2nd, ridden over 2f out and weakened before straight, 11th of 12, 22l behind Blistering Dancer (8-6) at Sligo 7f hcp 47-65 in Aug.
Kalani's Diamond 66-1 (8-12) Led, ridden and headed over 1f out, weakened final furlong, 6th of 8, 8l behind Kommander Kirkup (9-2) at Thirsk 5f 3yo & 4yo mdn (5) gf in Aug.
Dream Sika (IRE) 25-1 (8-11) Led, ridden 1f out, headed inside final furlong, no extra and lost 2nd place towards finish, 3rd of 12, 3l behind Bashiba (9-7) at Beverley 5f 3yo hcp 0-60 (6) gd in Aug.
Here Now And Why (IRE) 7-1 (8-8) Mid-division, outpaced over 2f out, soon ridden, weakened inside final furlong, 9th of 11, 6l behind Saxonette (8-6) at Musselburgh 5f hcp 0-65 (6) gf in Aug.
Pavers Star 16-1 (8-8) With leader, every chance over 1f out, kept on well under pressure, 3rd of 13, 3/4l behind Pastureyes (9-4) at Catterick 5f hcp 0-65 (6) gf in Aug.
Berbice (IRE) 17-2 (8-8) Slowly away, towards rear, headway over 3f out, pushed along and weakened inside final furlong, 7th of 10, 13l behind Paddy's Rock (9-3) at Hamilton 1m app hcp 0-55 (6) gs in Aug.


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This post is syndicated (?) from WhiskyIntelligence.com
The Loch Fyne The Living Cask® Batch 4 – Scotch Whisky News
The Loch Fyne The Living Cask®…
Say hello to the newest member of the family!
Here in our workshop on the shores of Loch Fyne, The Living Cask® takes pride of place. Our own unique creation, The Living Cask® is an ever-evolving vatting of whisky and now we're


text: Alio Gold Stock Price, News & Analysis (TSE:ALO) C$3.17 +0.04 (+1.28 %) (As of 03/18/2018 04:00 PM ET)Previous CloseC$3.17Today's RangeC$3.12 - C$3.2352-Week RangeC$3.00 - C$7.99Volume79,300 shsAverage Volume117,379 shsMarket CapitalizationC$139.74 millionP/E Ratio7.55Dividend YieldN/ABeta-0.86 Company Profile Analyst Ratings Dividend History Earnings History Earnings Estimates Insider Trades Headlines Social Media Chart About Alio Gold (TSE:ALO) Alio Gold Inc., through its subsidiaries, engages in the acquisition, exploration, development, and operation of mineral resource properties in Mexico. It primarily explores for gold deposits. The company holds a 100 % interest in the Ana Paula Property in Guerrero, Mexico. The company was formerly known as Timmins Gold Corp. and changed its name to Alio Gold Inc. in May 2017. Alio Gold Inc. was incorporated in 2005 and is headquartered in Vancouver, Canada. Receive ALO News and Ratings via Email Sign-up to receive the latest news and ratings for ALO and its competitors with MarketBeat's FREE daily newsletter. Industry, Sector and Symbol Industry N/A Sub-IndustryN/A SectorN/A SymbolTSE:ALO CUSIPN/A Webaliogold.com Phone+1-604-6824002 Debt Debt-to-Equity RatioN/A Current RatioN/A Quick RatioN/A Price-To-Earnings Trailing P/E Ratio7.54761904761905 Forward P/E RatioN/A P/E GrowthN/A Sales & Book Value Annual SalesN/A Price / SalesN/A Cash FlowN/A Price / CashN/A Book ValueN/A Price / BookN/A Profitability Trailing EPSC$0.42 Net IncomeN/A Net Margins20.63% Return on Equity11.98% Return on Assets10.23% Miscellaneous EmployeesN/A Outstanding Shares44,675,000 Alio Gold (TSE:ALO) Frequently Asked Questions What is Alio Gold's stock symbol? Alio Gold trades on the Toronto Stock Exchange (TSX) under the ticker symbol "ALO." How were Alio Gold's earnings last quarter? Alio Gold Inc (TSE:ALO) issued its earnings results on Wednesday, February, 21st. The company reported ($0.08) earnings per share (EPS) for the quarter, missing the Thomson Reuters' consensus estimate of ($0.05) by $0.03. The firm earned $26.16 million during the quarter. Alio Gold had a net margin of 20.63% and a return on equity of 11.98%. View Alio Gold's Earnings History. When will Alio Gold make its next earnings announcement? Alio Gold is scheduled to release their next quarterly earnings announcement on Thursday, May, 10th 2018. View Earnings Estimates for Alio Gold. Where is Alio Gold's stock going? Where will Alio Gold's stock price be in 2018? 7 analysts have issued 12 month target prices for Alio Gold's shares. Their forecasts range from C$6.00 to C$9.00. On average, they expect Alio Gold's share price to reach C$7.29 in the next year. View Analyst Ratings for Alio Gold. Who are some of Alio Gold's key competitors? Some companies that are related to Alio Gold include NGEx Resources (NGQ), Horizon North Logistics (HNL), Imperial Metals (III), Reitmans (RET), Redknee Solutions (RKN), Absolute Software (ABT), CRH Medical (CRH), Crew Energy (CR), 5N Plus (VNP), AirBoss of America (BOS), GMP Capital (GMP), Rocky Mountain Dealerships (RME), Cona Resources (CONA), Aimia (AIM), Storm Resources (SRX), Acasta Enterprises (AEF), Kelt Exploration LNG (RTK) and Wesdome Gold Mines (WDO). Who are Alio Gold's key executives? Alio Gold's management team includes the folowing people: Bryan A. Coates CPA, Independent Chairman of the BoardGregory McCunn, Chief Executive Officer, DirectorColette Rustad, Chief Financial Officer, Executive Vice PresidentDarren Prins, Chief Financial OfficerMiguel Angel Soto, Chief Operating Officer - Exploration, Vice President, DirectorJason Gregg, Executive Vice President - Human ResourcesMiguel Bonilla, Vice President - Finance, MexicoJose Hector Figueroa, Vice President - OperationsLynette Gould, Vice President - Investor RelationsPaul Hosford, Vice President - Project Development Has Alio Gold been receiving favorable news coverage? News stories about ALO stock have trended somewhat positive recently, according to Accern. The research firm identifies positive and negative news coverage by reviewing more than twenty million blog and news sources in real-time. Accern ranks coverage of companies on a scale of -1 to 1, with scores nearest to one being the most favorable. Alio Gold earned a daily sentiment score of 0.12 on Accern's scale. They also gave press coverage about the company an impact score of 46.32 out of 100, meaning that recent news coverage is somewhat unlikely to have an impact on the company's share price in the near future. How do I buy shares of Alio Gold? Shares of ALO and other Canadian stocks can be purchased through online brokerage accounts that support trading on the Toronto Stock Exchange (TSX). Brokers that permit trading on the TSX include Fidelity, Interactive Brokers, PennTrade and Charles Schwab. What is Alio Gold's stock price today? One share of ALO stock can currently be purchased for approximately C$3.17. How big of a company is Alio Gold? Alio Gold has a market capitalization of C$139.74 million. How can I contact Alio Gold? Alio Gold's mailing address is 700 Pender St W Suite 507, VANCOUVER, BC V6C 1G8, Canada. The company can be reached via phone at +1-604-6824002. MarketBeat Community Rating for Alio Gold (ALO)Community Ranking: 2.8 out of 5 ( )Outperform Votes: 106 (Vote Outperform)Underperform Votes: 80 (Vote Underperform)Total Votes: 186MarketBeat's community ratings are surveys of what our community members think about Alio Gold and other stocks. Vote "Outperform" if you believe the stock will outperform the S&P 500 over the long term. Vote "Underperform" if you believe the stock will underperform the S&P 500 over the long term. You may vote once every thirty days. Analyst Ratings Alio Gold (TSE:ALO) Analysts' Consensus Rating (How are Consensus Ratings Calculated?) MarketBeat calculates consensus analyst ratings for company stocks using the most recent rating from each brokerage that has rated a stock within the last twelve months. Since brokers often use different ratings systems, each rating is normalized to a standardized rating score of 1 (sell), 2 (hold), 3 (buy) or 4 (strong buy). Analyst consensus ratings scores are calculated using the mean average of the number of normalized sell, hold, buy and strong buy ratings from Wall Street analysts. Each stock's consensus analyst rating is derived from its calculated consensus ratings score (0-1.5 = Sell, 1.5-2.5 = Hold, 2.5-3.5 = Buy, >3.5 = Strong Buy). MarketBeat's consensus price targets are a mean average of the most recent available price targets set by each analyst that has set a price target for the stock in the last twelve months.MarketBeat will no longer include ratings and price target data in its consensus calculation if a broker drops coverage and MarketBeat has received a report that coverage was dropped. Ratings from certain research firms that issue ratings using purely quantitative methods (such as Zacks, Vetr and ValuEngine) are not included in consensus calculations. MarketBeat's consensus ratings and consensus price targets may differ from those calculated by other firms due to differences in methodology and available data.Today30 Days Ago90 Days Ago180 Days AgoConsensus Rating: HoldHoldHoldBuyConsensus Rating Score: 2.292.292.292.57Ratings Breakdown: 1 Sell Rating(s)3 Hold Rating(s)3 Buy Rating(s)0 Strong Buy Rating(s)1 Sell Rating(s)3 Hold Rating(s)3 Buy Rating(s)0 Strong Buy Rating(s)1 Sell Rating(s)3 Hold Rating(s)3 Buy Rating(s)0 Strong Buy Rating(s)0 Sell Rating(s)3 Hold Rating(s)4 Buy Rating(s)0 Strong Buy Rating(s)Consensus Price Target: C$7.29C$7.54C$7.65C$5.85Price Target Upside: 130.02% upside79.56% upside80.00% upside15.38% upsideAlio Gold (TSE:ALO) Consensus Price Target History Alio Gold (TSE:ALO) Analyst Ratings History Show: Only the Most Recent Rating From Each Brokerage All Ratings For This Stock DateBrokerageActionRatingPrice TargetDetails2/22/2018TD SecuritiesLower Price TargetBuyC$10.50 -> C$9.001/26/2018National Bank FinancialLower Price TargetC$7.25 -> C$7.0011/21/2017Raymond James FinancialLower Price TargetOutperform -> UnderperformC$9.50 -> C$7.2511/10/2017ScotiabankReiterated RatingSector PerformC$7.5010/6/2017BMO Capital MarketsReiterated RatingMarket PerformC$6.007/11/2017Royal Bank of CanadaLower Price TargetSector PerformC$8.00 -> C$7.005/12/2017Clarus SecuritiesReiterated RatingSpeculative Buy -> Buy7/29/2016Beacon SecuritiesReiterated RatingBuy(Data available from 3/18/2016 forward) Earnings Alio Gold (TSE:ALO) Earnings History and Estimates ChartAlio Gold (TSE ALO) Earnings History by QuarterDateQuarterConsensus EstimateActual EPSRevenue EstimateActual RevenueRelease LinkConference CallDetails5/10/2018 2/21/2018Q4 2017C($0.05)C($0.08)C$26.16 millionViewN/A11/9/2017Q3 2017C$0.04C$0.15C$31.60 millionViewN/A8/10/2017Q2 2017C$0.06C$0.13C$34.25 millionC$36.42 millionViewN/A5/11/2017Q1 2017C$0.30C$32.40 millionC$42.77 millionViewN/A3/8/2017Q4 2016C$0.10C$0.30C$40.20 millionC$41.36 millionViewN/A11/2/2016Q3 2016C$0.30C$0.50C$45.50 millionC$40.68 millionViewN/A8/11/2016Q2 2016C$0.40C$0.30C$37.40 millionC$42.64 millionViewN/A5/12/2016Q1 2016C$0.10C($0.10)C$39.78 millionViewN/A3/16/2016Q4 2015C($0.30)C($0.40)C$33.80 millionViewN/A11/2/2015Q3 2015C($0.10)C($1.40)C$34.78 millionViewN/A3/10/2015Q4 2014C($0.20)C$37.80 millionC$38.31 millionViewN/A10/28/2014Q3 2014C$0.20C$0.10C$38.71 millionC$38.45 millionViewN/A7/29/2014C$0.03C$0.02C$43.97 millionC$45.81 millionViewN/A4/29/2014C$0.07C$0.06C$51.90 millionC$51.89 millionViewN/A3/7/2014Q4 2013C$0.60C$0.40C$46.10 millionC$45.74 millionViewN/A10/29/2013Q3 2013C$0.60C$0.30C$40.97 millionC$39.85 millionViewN/A8/8/2013Q2 2013C$0.60C$0.10C$42.38 millionC$36.54 millionViewN/A5/8/2013Q1 2013C$0.80C$1.00C$46.14 millionViewN/A3/20/2013Q4 2012C$1.00C$0.90ViewN/A11/8/2012Q3 2012C$0.70C$0.90ViewN/A8/14/2012Q2 2012C$0.70C$0.40ViewN/A5/15/2012Q1 2012C$0.70C$0.30ViewN/A3/29/2012Q4 2011C$0.60C$1.59ViewN/A11/9/2011Q3 2011C$0.60C$0.30ViewN/A9/14/2011Q2 2011C$1.00C$0.40ViewN/A6/30/2011Q1 2011C$0.30ViewN/A3/2/2011Q4 2010C$0.70C$0.52ViewN/A11/30/2010Q3 2010C$0.30C$0.30ViewN/A8/31/2010Q2 2010C$1.00C($0.31)ViewN/A(Earnings results data provided by Zacks Investment Research) Estimates Alio Gold (TSE:ALO) Earnings EstimatesNo earnings estimates for this company have been tracked by MarketBeat.com Dividends Dividend History for Alio Gold (TSE:ALO)No dividend announcements for this company have been tracked by MarketBeat.com Insider Trades Alio Gold (TSE ALO) Insider Trading and Institutional Ownership HistoryAlio Gold (TSE ALO) Insider Trades by QuarterTransaction DateInsider NameTitleBuy/SellNumber of SharesAverage Share PriceTotal TransactionShares Held After TransactionDetails11/10/2015Darren PrinsInsiderBuy100,000C$0.20C$19,970.0011/9/2015Leslie KapusianykInsiderBuy25,000C$0.21C$5,125.008/18/2015Darren PrinsInsiderBuy20,000C$0.36C$7,100.005/13/2015George Leslie BrackDirectorBuy100,000C$0.76C$76,000.005/7/2015Darren PrinsInsiderBuy6,500C$0.75C$4,875.003/17/2015Jose VizquerraDirectorBuy20,000C$0.83C$16,500.00(Data available from 1/1/2013 forward) Headlines Alio Gold (TSE ALO) News Headlines Source: All Sources Trusted Sources MarketBeat.com Bloomberg MarketWatch Motley Fool NASDAQ Reuters Seeking Alpha The Street The Wall Street Journal Yahoo Finance DateHeadlineAlio Gold Inc (ALO) Given Consensus Recommendation of "Hold" by Brokerageswww.americanbankingnews.com - March 18 at 9:11 AMAlio Gold Intersects 6.5 G/T AU Over 19 Metres at Ana Paula - GlobeNewswire (press release)globenewswire.com - March 13 at 10:04 AMAlio Gold Intersects 6.5 G/T AU Over 19 Metres at Ana Paulafinance.yahoo.com - March 13 at 10:04 AMActive-Investors: Blog Exposure - Regional Exploration by Alio Gold Leads to Discovery of Two New Breccia Targets Near Ana Paula Project, Mexicowww.finanznachrichten.de - March 9 at 10:22 AMAlio Gold Discovers Two New Breccia Targets at Ana Paula; Provides Exploration Updatefinance.yahoo.com - March 7 at 9:50 AMAlio Gold Misses Consensus on 4th Quarter Earnings - Yahoo Financefinance.yahoo.com - February 27 at 4:51 PMAlio Gold Inc (ALO) to Post FY2018 Earnings of $0.99 Per Share, Beacon Securities Forecastswww.americanbankingnews.com - February 26 at 5:46 AMAlio Gold (ALO) PT Lowered to C$9.00 at TD Securitieswww.americanbankingnews.com - February 22 at 4:16 PMAlio Gold Inc (ALO) Receives Average Rating of "Hold" from Analystswww.americanbankingnews.com - February 21 at 11:18 AMAlio Gold reports 4Q lossfinance.yahoo.com - February 21 at 9:53 AMAlio Gold Provides Fourth Quarter and Full-Year 2017 Operating and Financial Resultsfinance.yahoo.com - February 21 at 9:53 AMAlio Gold Inc (ALO) Receives Consensus Rating of "Hold" from Analystswww.americanbankingnews.com - January 27 at 10:32 AMNational Bank Financial Lowers Alio Gold (ALO) Price Target to C$7.00www.americanbankingnews.com - January 26 at 3:18 PMBeacon Securities Weighs in on Alio Gold Inc's FY2017 Earnings (ALO)www.americanbankingnews.com - January 15 at 1:12 AMAlio Gold Provides Fourth Quarter and Full-Year 2017 Production From San Francisco - GlobeNewswire (press release)globenewswire.com - January 11 at 9:18 AMAlio Gold Provides Fourth Quarter and Full-Year 2017 Production From San Franciscofinance.yahoo.com - January 11 at 9:18 AMForm 6-K Alio Gold Inc. For: Dec 20 - StreetInsider.comwww.streetinsider.com - December 22 at 9:08 AMAlio Gold Intersected High-Grade Mineralization at Ana Paulafinance.yahoo.com - December 21 at 3:50 PMAlio Gold, Inc.: Leads amongst peers with strong fundamentalsfinance.yahoo.com - December 21 at 11:16 AMAlio Gold, Inc. breached its 50 day moving average in a Bullish Manner : ALO-CA : December 21, 2017finance.yahoo.com - December 21 at 9:00 AMAlio Gold Inc (ALO) Given Consensus Recommendation of "Hold" by Analystswww.americanbankingnews.com - December 8 at 8:20 AMAlio Gold Intersects 6.1 G/t au Over 24.9 Metres at Ana Paula; Initiates Surface Drill Program to Target High-Grade Brecciafinance.yahoo.com - December 4 at 8:57 AMAlio Gold, Inc. :ALO-CA: Earnings Analysis: Q3, 2017 By the Numbers : November 23, 2017finance.yahoo.com - November 23 at 3:28 PMRaymond James Financial, Inc. Downgrades Alio Gold Inc (ALO) to Underperformwww.americanbankingnews.com - November 21 at 12:32 PMAlio Gold Inc (ALO) Receives Average Recommendation of "Buy" from Analystswww.americanbankingnews.com - November 13 at 8:14 AMAlio Gold Inc to Post FY2017 Earnings of $0.62 Per Share, National Bank Financial Forecasts (ALO)www.americanbankingnews.com - November 13 at 2:14 AMAlio Gold's (ALO) "Sector Perform" Rating Reaffirmed at Scotiabankwww.americanbankingnews.com - November 11 at 11:38 PMAlio Gold posts 3Q profitwww.cnbc.com - November 9 at 4:48 PMAlio Gold Provides Third Quarter 2017 Updatefinance.yahoo.com - November 9 at 4:48 PMAt $5, Is Alio Gold Inc (TSX:ALO) A Buy?finance.yahoo.com - November 6 at 9:30 PMAlio Gold Awards Underground Decline Contracts - GlobeNewswire (press release)globenewswire.com - October 26 at 3:45 PMAlio Gold Awards Underground Decline Contractsfinance.yahoo.com - October 26 at 11:04 AMAlio Gold Intersects 10.8 g/t Au Over 99.4 Metres at Ana Paula - GlobeNewswire (press release)globenewswire.com - October 24 at 5:09 PMAlio Gold Inc Forecasted to Earn Q3 2017 Earnings of $0.03 Per Share (ALO)www.americanbankingnews.com - October 20 at 8:02 AMResearch Analysts Offer Predictions for Alio Gold Inc's FY2017 Earnings (ALO)www.americanbankingnews.com - October 19 at 9:38 AMNational Bank Financial Reiterates Outperform Rating for Alio Gold Inc (ALO)www.americanbankingnews.com - October 19 at 6:34 AMAlio Gold, Inc. breached its 50 day moving average in a Bearish Manner : ALO-CA : October 16, 2017finance.yahoo.com - October 16 at 4:35 PMAlio Gold, Inc. – Value Analysis (TORONTO:ALO) : October 9, 2017finance.yahoo.com - October 9 at 4:49 PMBMO Capital Markets Reaffirms "Market Perform" Rating for Alio Gold Inc (ALO)www.americanbankingnews.com - October 6 at 4:18 PMFriday Sector Leaders: Precious Metals, Cigarettes & Tobacco Stockswww.nasdaq.com - October 6 at 4:02 PMAlio Gold, Inc. breached its 50 day moving average in a Bearish Manner : ALO-CA : October 6, 2017finance.yahoo.com - October 6 at 4:02 PMAlio Gold Provides Q3 2017 Production Update - GlobeNewswire (press release)globenewswire.com - October 6 at 4:21 AMAlio Gold Announces Partnership With VRify to Provide 360 Virtual Tour of Its San Francisco Minefinance.yahoo.com - October 2 at 3:39 PMAlio Gold: The Financing Makes Sense Now - Seeking Alphaseekingalpha.com - September 20 at 3:41 PMAlio Gold, Inc. breached its 50 day moving average in a Bullish Manner : ALO-CA : September 19, 2017finance.yahoo.com - September 19 at 3:45 PMAlio Gold to Commence Underground Decline and Exploration Program at Ana Paulafinance.yahoo.com - September 18 at 4:10 PMAlio Gold, Inc. :ALO-CA: Earnings Analysis: Q2, 2017 By the Numbers : August 15, 2017finance.yahoo.com - August 27 at 8:34 PMAlio Gold, Inc. :ALO-CA: Earnings Analysis: Q2, 2017 By the Numbers : August 15, 2017finance.yahoo.com - August 15 at 4:47 PMAlio Gold Inc (ALO) Upgraded by BMO Capital Markets to "Market Perform"www.americanbankingnews.com - August 12 at 10:20 PMTD Securities Lowers Alio Gold Inc (TSE:ALO) Price Target to C$10.50www.americanbankingnews.com - August 12 at 10:20 PM SEC Filings Alio Gold (TSE:ALO) SEC Filings This page is loading this company's SEC Filings. Please wait... Social Media Financials Financials are not available for this stock. Chart Alio Gold (TSE ALO) Stock Chart for Sunday, March, 18, 2018Loading chart… This page was last updated on 3/18/2018 by MarketBeat.com Staff


text:
Fiji Time: 3:30 PM on Friday 23 March
/ Front page / Sport
Zanzeer Singh
Tuesday, July 29, 2014
NIGGLING injuries have plagued Lautoka ahead of their crucial Fiji Sun/Skipper Tuna National Football League clash against defending champions Ba on Sunday.
Goalkeeper Senirusi Bokini and defenders Poasa Bainivalu and Iliesa Lino are on the injury list.
Lautoka under new coach Lambert Sarju recorded its first home win of the season after beating Rewa 1-0 more than a week ago.
The Blues went down to Ba heavily 2-6 in the first round of the competition in February.
Sarju admitted that they face an uphill battle against the Men in Black at Govind Park.
He said the players would need to believe in themselves.
"We recorded two wins in as many matches since I came in," Sarju said.
"The fitness is on par but it will be the attitude of the players that will matter in this fixture.
"We have won two consecutive matches but the players will have to be focused."
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FJD to VUVFJD to TOPFJD to SBDFJD to WSTFJD to PGKFJD to XPFFJD to CHFFJD to SEKFJD to LKRFJD to ZARFJD to PHPFJD to PKRFJD to NOKFJD to INRFJD to DKKFJD to CADFJD to HKDFJD to SGDFJD to JPYFJD to GBPFJD to EURFJD to CNYFJD to NZDFJD to AUDFJD to USD
VUV to FJDTOP to FJDSBD to FJDWST to FJDPGK to FJDXPF to FJDCHF to FJDSEK to FJDLKR to FJDZAR to FJDPHP to FJDPKR to FJDNOK to FJDINR to FJDDKK to FJDCAD to FJDHKD to FJDSGD to FJDJPY to FJDGBP to FJDEUR to FJDCNY to FJDNZD to FJDAUD to FJDUSD to FJD
Exchange Rate updated on 23th, March, 2018
Copyright © 2014, Fiji Times Limited. All Rights Reserved.


text:
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text: Peter S Galbraith wrote: > Do you have a URL for ziptool? Does it work with all types of Zips? > It's no longer maintained right? I used to be a Slackware user before discovering Debian. Hence I know that Slackware has ziptool in its distro. I picked up the ziptool source from Slackware and debianised it for my own use. > > Actually, I'm looking for something simpler, ie. just a > > command-line utility. > > > > I would be nice if there exists a Gtk version similar to > > jazip. I could work on it if no one is. > > Well, that would also be `written for X' and not a `command-line > utility'. :-) I do archiving and maintenance on the console instead of in X. Hence I need command-line util like ziptool. Having a X-version of ziptool is nice just for casual use. :> > Try http://www.smallpig.net/gtkzip/ I'll try that. Thanks Peter! Regards, Kenneth


text:
Saudi Arabia to build three new bridges in Dammam, Alkhobar
The mayoralty of Saudi Arabia's Eastern Province has announced plans to build three bridges in Dammam and Alkhobar, in order to ease traffic congestion on the region's streets, Arab News has reported. The first planned bridge would be constructed in Dammam at the intersection between Prince Naif and Ali ibn Abi Talib roads, said director of public relations and spokesman for the mayoralty, Muhammad Al-Sufayyan. The second and third bridges are to be built on the intersection between Prince Naif Road with 18th Street and in Alkhobar at the intersection between King Abdulaziz Road and 10th Street, said Al-Sufayyan.
- Paul Rogers
by Bain & CompanyHussein Al Sayed
by FXTM
- Ahsen Ghufran Khan
by BayutFaisal Al Bannai
by DarkMatter
- Stephen Brennan
by DarkMatter


text:
José Roberto de A. Amazonas, Marius Strum, Wang Jiang Chau.
Testing different modules of an integrated circuit concurrently is an efficient way to reduce the total test time. This paper presents a procedure to optimize the parallel test plan to test all functional units present in a data path. Our algorithm defines which registers will be transformed into test pattern generators (TPGs) and signature analyzers SAs, minimizing a test cost function. Our procedure assumes that cellular automata (CAs) registers will be used both for TPG and SA. Each FU's test is defined in terms of: registers to be used as TPGs; registers to be used as SAs; CAs rules to implement TPG and SA; number of test vectors; fault coverage; and test session. Very good results were obtained for the tested architectures. A comparison between the parallel test and a serial test has shown a large test time reduction with a small hardware penalty. This procedure is part of an ongoing research which consists of the development of tools to automatically generate BIST testable circuits along with complete optimized test plans for architectures synthesized by the MACH High-Level Synthesis System.
http://csdl.computer.org/dl/proceedings/sbcci/1998/8704/00/87040244.pdfCaso o link acima esteja inválido, faça uma busca pelo texto completo na Web: Buscar na Web


text:
Get dining news including restaurant closures and qualify for giveaways.
Cafe Ceylon serves South Asian fusion and Sri Lankan cuisine.
I have known the owners of this resteraunt for almost a year now, and they have shown me time and time again that they take great pride in their work. In the kitchen they use all fresh authentic spices to emphatically flavor their food. It is a fairly small menu so I think consistant visitations will result in a loss of flare, which you don't want at this place. I have had every entree on the menu and I am always completely satisfied with everything, and I am very impressed by the freshness factor here. The desserts are delicious, although the Honeydew Yogurt is interesting, worth a try if you like this type of thing. It is also a great place for lunch as the menu completely changes. The Floating Bangkok Seafood Pot is my recommendation, it is such a massive meal I don't know how they can serve it for the price they do. When I enjoyed my Floating Pot I constantly ate for 1 hour straight to polish it off. I was impressed again by the fresh spices they encorporate into everything.
FYI: Ceylon was Sri Lanka pre-1972.
My husband and I eat at Cafe Ceylon regularly and we return often because it is some of the best food we've eaten. The portions are generous, the flavours are divine, and the overall quality is consistently excellent. What's most remarkable about the food at Cafe Ceylon is that in addition to being delicious, it leaves us feeling healthy and renewed. Any time that we feel a little under the weather, we go to Cafe Ceylon and we always feel better after the meal.
The service has been consistently excellent - and the food comes within a reasonable time, always piping hot and freshly prepared. The wait staff and manager are attentive and respectful.
As far as value, Cafe Ceylon is unmatched - the food is reasonably priced and the portions are incredibly generous. The ambiance is also lovely - calm and attractive, with beautiful art and peaceful music.
We will continue to eat at Cafe Ceylon as often as possible. For the combination of delicious and healthful food, it is unlike any restaurant I've ever been to. The people of Victoria are very lucky to have such a fine restaurant in this town.
It is a pleasure to have a meal that satisfies not only the alimentary tract but also the whole body and the mind. I had the pleasure of having enjoyed several such meals at Cafe Ceylon. On our first visit I had the salmon while my wife had chicken. She was very happy with her meal and I felt that for the first time I was encountering a meal that was not only pleasing in all respects but which seemed to invite me to go further into my senses to enjoy endless subtleties and nuances of the entire experience. Pleasing to the body, healing to the spirit, joyful to the mind. The first of many great meals at Cafe Ceylon. Highly Recommended. Five stars
My husband and I moved to Victoria just over a year ago and we were absolutely thrilled to discover Café Ceylon.
Ken and Tamara were so warm & friendly. They made us feel so welcome. This is very comforting when one moves to a new city.
The food at Café Ceylonis outstanding and as my husband and I are very fussy eaters we are often quite critical of most restaurants. I have sensitivities to any food that is not completely natural and will have a reaction within minutes of consuming it. I always feel well whenever I eat at CaféCeylon. The food is always beautifully presented and the taste and aroma exquisite. Tamara is a culinary artist and you can taste and feel the love that goes into her cooking. My husband and I actually crave Tamara's deliciousBangkokSeafood Hotpot and Tamara's desserts are the only ones I am able to eat without feeling ill from the sugar content. She makes the best Kulfi we have ever tasted in our life. (having moved fromLondon,England we had tried a lot of them).
Whenever we have visitors to Victoria and in our first year here we had 4 sets, we take them to Café Ceylon. Everybody raved about how delicious the food is and how efficient and friendly all the staff are.
We expect more visitors this year and can't wait to take them out to this brilliant restaurant. Another thing that we love about Café Ceylon is the ambience as it has a peaceful environment which is very rare in today's busy, noisy hectic world. The location is also superb as it is easy to park and central to most locations in Victoria. We highly recommend this fabulous restaurant, it is a culinary delight!
Cafe Ceylon is a unique dining experience in Victoria that should be on everyone's radar. Each dish is prepared with such loving attention and the result is a delectable feast for the eyes and the tastebuds. I am hooked on the prawns and also love the Sri Lankan chicken dinner, which has several different elements: the luscious lentil dish, the yummy chicken, the perfectly cooked saffron rice and the handmade crunchy wings that fly out of the rice as well as vegetables and spicy sambal. The first thing I do when the food arrives is inhale the scent of the food deeply. I don't know any other restaurant where the food is as fragrant and quickens your appetite. Beautifully presented beet, red onion, goat cheese salad. The vattalapam, a custardy non-dairy dessert, is exceptional (order ahead when you make a reservation so they will save you some!) Tamara Bailey's soups are so wonderful. Her vegetables are cooked to perfection. It's all good. One taste will keep you coming back for more and more. The ambience is relaxing and peaceful. The portions are generous and the food arrives promptly, carried by friendly attentive servers. Kudos to this extraordinary chef!
I had an argument about restaurants the other day. Well, maybe more of an animated conversation than an actual argument. It centered around, what is really important about a restaurant? What makes a restaurant great as opposed to just run of the mill? My sparring partner
was convinced that it was just the food and service. He was adamant that nothing else mattered and that a really good menu, well served, was literally, everything. I was not about to give up on my personal notion that a restaurant is the sum of its parts, a complex interaction of ambiance, decor, food, wine, service and much more, that gives a place that special feel. Worried that I might not convert my opponent to my point of view, I searched my mind for the ultimate clincher. "What about Café Ceylon?" I said, slamming home my proof point. Let me tell you why this is such a great example...
Café Ceylon literally envelops your senses as you walk in the door. The decor is decorated with Sri Lankan art and artifacts that is warm and inviting. The food is outstanding with elegantly presented dishes that are innovative and packed with interesting flavours and unusual combinations. Award winning chef Tamara Bailey does an outstanding job of delivering approachable and affordable food that delights the palate. The staff are attentive and professional and the food and desserts is superb. It really is the sum of its parts and they add up to one of my favorite restaurants in Victoria. Needless to say, my argument was easily won in the end, mainly because I ranted on for so long about the place that I think he just wanted out!
Surprise your taste buds and visit Café Ceylon today!
After reading other reviews submitted on this restaurant, I feel as though I have to say something.
My husband, my two friends and I decided to venture out to the critically acclaimed, five star awarded, Cafe Ceylon. We had very high expectations as I am a chef and restaurant owner myself and of course because of Pam Grants rave review. We were greeted by a very welcoming server who took our coats and sat us at a charming table near a piano, situated at the back of the restaurant, which made for a very intimate atmosphere, despite how busy the restaurant was. My husband and I ordered the "beet and goat cheese stacked" salad as an appetizer and the "Salmon mignon" and "Blackened coconut prawns" as main courses. Our friends had the Traditional Ceylon chicken dinner. When the beet salad arrived I was in awe over the sheer presentation of it. It was literally medallions of goat cheese, beet, tomato and onion stacked in a 'leaning tower of Pisa -esq fashion. It was delectable!
When all of our food arrived, the server very knowledgably explained to us how the dinners were traditionally eaten and served in Ceylon. The presentation was fabulous and tasted even better! My salmon mignon was done to perfection, as were my husband's jumbo prawns. After we had finished our meal the co-owner made his way over to our table to personally ask us how the meal was and ensure our satisfaction. This was the best dining experience I have had in many years, from the quality of the food (which is all organic ingredients) to the staff and the service. I would HIGHLY recommend Café Ceylon to anyone who is looking for an exceptional restaurant. It was FABULOUS!
After seeing a 5 star review of this restaurant in the local paper, we selected the restaurant for a special occasion dinner. We were very disappointed. The soup, which was presented to us by the server as fabulous, tasted to us more like Campbell's tomato soup. Our entrées, though one chicken the other prawns, seemed to be served in the same sauce, to us much like a brown gravy. Service was attentive and polite however and the homemade ice cream was delicate and flavourful..
My sister and I recently had an opportunity to visit my niece in Victoria. She suggested having dinner at "this incredible restaurant" on Cook Street. She told us that she has dined there several times for lunch and raved about their Bangkok Floating Market Seafood Pot. She couldn't wait to try the dinner.
Upon entering Cafe Ceylon, we were impressed by its charm and warmth, as well as by the tantalizing aroma that filled the air.
Everything on the menu sounded so delicious that it was difficult to make a selection. My sister chose the stack salad which was made from beets, goat cheese, thinly sliced tomato and red onion rings. It was beautifully presented as a tower. My niece selected stuffed calamari which, unlike the usually deep-fried rendition, was oven baked, Sri Lankan style and was succulently delicious. For entrees, we chose Sri Lankan style Blackened Coconut Curried Prawns, Sri Lankan Traditional Dinner and Salmon Mignon. Our server explaied that the blackened coconut is a Sri Lankan tradition and very time consuming to prepare. I was so impressed. It is hard to find words to adequately describe the quality of the food.
My sister was advised that to properly enjoy the Sri Lankan Traditional Dinner, she must be sure to combine the food on the plate a little at a time. Mixing is very important. It seemed to work for her. She loved it! The Salmon Mignon is unlike any salmon dish we've seen or tasted. My niece couldn't stop raving about the Malaysian curry flavor.
The desserts at Cafe Ceylon absolutely coplimented the rest of the menu. We ordered three, different desserts and shared; Amazing koulfi, delectable Vahalapam and soothing Shrikand.
With its charming authentic Sri Lankan decor and atmosphere, its friendly and knowledgeable staff and, most of importantly, of course, the sublime food, I can honestly give Cafe Ceylon 5 Stars.
Jolene Dovidio
We happened on this restaurant by some stroke of luck. We both love savory, spicy food, and had yet to replace our favorite flavours from our old special spots in Vancouver, and our travels in Africa and Thailand. We usually love Thai, Ethiopian and Indian food for their simultaneous commitment to savory and spicy--so many layers to the flavours.
But there is something almost magical about the sensory creation of food at Ceylon Cafe. This is true Ayerverdic cooking, in fine dining quality. There is an amazing balance of flavour, texture and taste. We kept looking at each other with that knowing "we found it" look on our faces. Each meal is prepared fresh by a stand-alone chef, whose training in Ayervedic healing techniques turns this otherwise exceptional dining opportunity into a balancing, healing experience for the attuned diner. No joke. We left warmed, lighteneded, laughing. In fact, we now go there whenever we feel the need to treat ourselves to a balanced mind/body/soul, in the guise of incredible food.
The chef/owner came to our table, to discuss the food, the ayervedic traditions and the Sri Lankan traditions at length with us. It had that family business feel, with that fine dining excellence. The chef is so passionate about what she does that it is no wonder our taste buds could detect her... love--of healing, of flavour extravaganzas, of gorgeous presentation, of the people for whom she cooks.
When greeted by a staff member at our table (7:30 pm reservation) the first words out of his mouth were "I won't tell you about the soup special, there isn't any." Bad omen, there were also 2 other starters and one main unavaible -- we had to settle for less desirable choices. Sensing a pattern we indicated as we were ordering our first courses that we wanted their coconut custard dessert -- could it be put aside. We were assured that there would be plenty. Quess what? -- when we got to dessert, we were told that an adjacent table had just taken the last ones.
On exiting we expressed our disappointment in polite terms only to be informed by the arrogant co-owner/maitre d' that he wasn't interested or going to take our "criticism" and that we could not talk to the chef. 'You must understand, we have a very small kitchen -- chimed in his wife the chef, who was within earshot.
No apologies from either. Not ready to serve the public, and the rudest owner we have experienced on any continent in our 50+ years of dining.
When we entered the Ceylon Cafe on this Friday night there was only one other table with two customers in this coffee shop looking, dinky restaurant. We were seated at a tiny coffee shop table, probably a leftover from the previous restaurant that was at this location, a Korean restaurant, because I remember being seated at a similar table when I visited there previously.
This being our first time we decided to first try an appetizer and only one main dish and share it and then if that were successful, to perhaps order another dish. We ordered a stuffed calamari dish, the Traditional Sri Lanka set, a nan bread to go with it and one ice cream.
We waited for approximately 45 minutes before our calamari came. My wife asked the waiter why everything was taking so long but did so in a nice way. He could offer no excuse because the restaurant was empty and so he just shrugged his shoulders. The stuffed calamari was OK, nothing too exciting but nothing offensive either but quite tiny. The main dish came ten minutes later. The presentation was good if that is what one is into. However for me, the taste is in the pudding. The basmati rice was served on a small square of a banana leaf (big deal) and there was a small amount of fried cabbage and carrots beside it and a small tumbler of hot sauce to the side. There were also two side dishes of dahl and curry chicken. However despite its pleasing appearance the food was totally tasteless. I even shut my eyes trying to see if I could make out some spice in the dahl or the curry, nil, zilch, nada. The dahl, all two ounces of it, looked like vomit with a relative consistency of weak porridge and the curry was absolutely devoid of any taste, no coriander, no tumeric, no garlic, no onions, nothing that I could detect and that was most disapointing. It was only after I emptied the tumbler of chili sauce on everything that I got some spice to the meal. The side dish of naan was also disappointing. It was the same naan that I buy at the corner store that they had zapped in the microwave and added a bit of chutney. After that fiasco we decided against having another dish and asked for our desert, which was an Indian or Sri Lankan style ice cream and that was quite good but pricey at $10.
After we finished this the waiter came to pick up the dishes and as he was doing so my wife asked for the cheque. Without saying anything he chucked it on the table. During our meal not once had anyone come over and asked if everything was alright or if we needed anything at all. I always try to be fair and so even though he had chucked the bill on the table with a loud thump, I told him that the ice cream was good. As I was signing my bill the maitre'D and probably partner or part owner judging by his arrogance, came over and in front of other customers starting berating my wife. He said that he had heard that we were upset about waiting so long but in a restaurant of this quality that that is not uncommon especially food that is made from scratch. He took things totally out of context. Even if the food were made from scratch that is no way to treat a customer. Furthermore, anyone who knows Indian food knows that good Indian food, especially dahl and curry are best if made beforehand and allowed to simmer, as this food was. The meal should have taken five minutes to put togethe because it was ALL made beforehand or if should have been if they knew what they were doing and even so It was total crap. This man has absolutely no idea what being a good restauranteur means. You don't tell people your food is good and force it down their throats, you let them tell you. He was one of the most arrogant and rude persons I have met in a long time. It was a most disagreeable experience and I will never go back there again and never, ever, recommend that lousy food to anyone.
|Cooks Cafe (4 m)
|Pluto's Restaurant (38 m)
|Subway (53 m)
|Khona Cafe (61 m)
|Tooks On Cook (78 m)
|Subway (80 m)
|Avalon Restaurant (104 m)
|Posh (124 m)
|Passero's Restaurant (132 m)
|Hilary's Cheese (132 m)


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2 Bedroom Apartment
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General Remodeling
Oceanside Builders is equipped to take on any general remodeling project. From building room additions to converting your garage, we specialize in adding value to your home with a simple extension. Whether we extend your living room, master bedroom, or kitchen, the work we perform is always quick, affordable, and professional. Increasing your house's square footage is never easy, but when you work with Oceanside Builders it most certainly appears that way. So call Oceanside Builders now, your general remodeling needs will be quickly met.


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Dissertation Process and Guidelines
The dissertation is the culminating requirement for earning a Ph.D. in Rhetoric and Professional Communication. Through the dissertation and the dissertation defense, students demonstrate that they are able to effectively conceptualize, design, and conduct a research project. In addition, students demonstrate that they can effectively communicate, both in speech and writing, about their research and related arguments to a scholarly audience. Dissertations in the English Department reflect a range of research methods, forms of argument, and engagement with various scholarly conversations. Ultimately, students who successfully complete the dissertation demonstrate their ability to make a scholarly contribution to the fields of rhetoric and professional communication.
Click here for a list of alumni dissertation titles.
The Doctoral Committee
The Doctoral Committee is the same as the Comprehensive Exam Committee. This committee must include at least four graduate faculty members. The committee is composed of three members of the graduate Faculty from the Department of English and one member of the graduate faculty from another department. The committee chair/adviser must be from the English Department. Students who wish to make changes to the committee should typically do so early in the process. If the student wants to make a substantial change to the make up of the committee (especially a change of adviser), a committee meeting should be held prior to the changes being made in order for the committee to provide guidance to the student. The student must submit a Change of Advisor Form and a revised Program of Study and Committee for Doctoral Students form. The student must also receive approval from the Dean of the Graduate School to make changes to the committee membership.
The adviser's role in the committee is to work primarily with the student and to consult with committee members as necessary to best support the student and to ensure the quality of the student's work. The student should work on the dissertation proposal, the dissertation, and related material (such as IRB approval) first with their adviser. The adviser should meet regularly with the student, provide substantive feedback, and approve the dissertation proposal, chapter drafts of the dissertation, and the full draft of the dissertation prior to the committee's approval. The role of the rest of the committee is, then, to review drafts and to provide additional feedback to the student. The outside member functions as a Dean's representative and, depending on his or her expertise, may have a larger role in consulting with the student. The committee is also responsible for evaluating the dissertation and dissertation defense. See Evaluation of Dissertation and Dissertation Defense below for more details.
The Dissertation Process
After passing the comprehensive exam, the student begins full-time work on the dissertation.
For the first stage of this process, the student and adviser hold a meeting with the committee to discuss the preliminary draft of the dissertation proposal. Next, the student, under the direction of the adviser, composes a dissertation proposal and submits it to the committee for review. Once the proposal is approved, the student then conducts the study and writes the dissertation. After the first full draft of the dissertation is submitted to the committee, the student then revises the dissertation and, once it is approved, defends the dissertation in the final oral exam.
To begin the dissertation process, the student drafts a preliminary proposal in consultation with the adviser. Generally only two to three pages, the preliminary proposal describes the proposed project, offers a rationale for its importance, discusses and justifies the methods the student will employ, and proposes a timeline for completion. Once the adviser has approved the preliminary proposal, the student submits it to all members of the doctoral committee and schedules the preliminary proposal meeting. The preliminary proposal should be circulated to the committee two weeks prior to the meeting. At the preliminary proposal meeting, the student will have an opportunity to discuss the planned dissertation research and to receive initial comments and suggestions from the committee. This is also a time for the student, adviser, and committee to agree upon a process for reviewing the dissertation proposal and dissertation drafts. All committee members should be present for this meeting with the exception of the Dean's representative (who may or may not be asked to attend at the discretion of the adviser). This meeting should be scheduled within two months of the completion of the comprehensive exam. Typically, committee meetings are held during the academic year.
After receiving feedback from the committee on the preliminary proposal, the student develops the formal dissertation proposal. The dissertation proposal (25 to 30 pages exclusive of references) should include a definition of the problem to be explored, a literature review, a methodological or theoretical section, and a working bibliography. With the adviser's approval, the proposal is submitted to all members of the doctoral committee. The proposal must be approved by all members of the committee, who then sign off on the proposal. In addition, the proposal must be approved by the committee before the student begins to collect any data for the dissertation. A copy of the sign-off sheet and the approved proposal are placed in the student's departmental file. The sign-off on the proposal allows the student to begin the formal conduct of the study (i.e., collecting and analyzing data, interviewing subjects, recording field notes). The student should avoid moving ahead with a study if the committee has not agreed to the proposal. In this case, the student is encouraged to revise the proposal in consultation with the adviser who can assist the student in addressing committee members' concerns. Pilot studies may be conducted before sign-off on the formal proposal, subject to human subjects review approval.
If human subjects are involved (e.g., as survey respondents, as writers under study, or as interviewees), the student must receive the necessary approvals from the university prior to using such subjects. Forms and instructions for human subjects approval are available through the Office of Research Compliance website.
Once the formal proposal has been approved, if a student for any reason needs or wishes to change the topic or method of the dissertation, that student must submit a revised proposal, or amendment to the proposal, which must be approved by the committee before the student collects data on the new dissertation project. If there is a change in the membership of the committee, the new member should receive a copy of the proposal and have an opportunity to comment and suggest changes to the student and the dissertation adviser. A copy of the newly approved, revised, or amended proposal should be added to the student's departmental file. The student is responsible for filing the proposal, the signed approval, and any amendments or revisions with the Graduate Secretary in the English Department office.
Once the formal proposal is approved, the student conducts the study and writes the dissertation. During this time, the student should work closely with the adviser and consult with committee members as necessary. The student will maintain regular contact with the adviser, submit drafts in a timely manner, and revise work in progress based on adviser input. The adviser will provide substantive feedback on the drafts and assess the progress of the study. Once the adviser has approved these drafts the student may submit them to other members of the committee, following the process that was developed in the preliminary proposal meeting.
An additional meeting will be held with the student and the committee once the student has successfully drafted and revised – in consultation with the student's adviser – the first full three chapters of the dissertation. This meeting will allow the student to receive substantive feedback from all committee members about the dissertation project in advance of the final defense.
The student then revises the dissertation in preparation for the dissertation defense. With the concurrence of the adviser, the student will submit the completed dissertation draft to the committee before scheduling the final exam. Students should allow the committee members at least two weeks to review the revised dissertation draft. Committee members will read this draft and certify it as being defensible or as being in need of further revision. If the draft is not defensible, the student will work with the adviser to address any concerns and resubmit the draft to the committee. When all members agree that the draft is defensible, then the student may schedule the final oral examination and submit the Doctorate of Philosophy Examination form. Note that the Graduate School requires that exams be scheduled ten working days in advance. The defense must also be scheduled at least one month prior to the end of a semester for the student to be eligible for graduation in that semester. Please see the Graduate School website for the specific deadlines for each semester.
A defensible dissertation may need further editing or minor revision, and one purpose of the oral defense is to hear the editorial and revision suggestions from committee members. If, at the close of the oral defense, the committee feels the dissertation is satisfactory, the adviser will be responsible for overseeing the changes suggested by committee members, whose work is done at the close of the meeting.
Students who successfully defend their dissertation have fulfilled the final requirement for the completion of the doctoral program. Upon a successful defense, the student should work with the adviser to make minor revisions and editorial changes to the dissertation. Once this process is complete, the student should then file the dissertation with the Graduate School. Please see the Graduate School website for specific requirements on formatting. One bound copy must be filed with the Graduate Secretary in the English Department. Typically, students also provide the adviser and committee members with copies of the final version of the dissertation, although these copies do not necessarily need to be bound.
Course Enrollment and the Dissertation Process
During work on the preliminary proposal, formal proposal and dissertation research/writing, the student enrolls in ENGL 700: Doctoral Dissertation; a minimum of 18 credits of ENGL 700 is required for the student to graduate. Students who achieve ABD (all but dissertation) status must register for a minimum of 3 credits of ENGL 700 each semester until they complete the dissertation and pass the final oral examination; students who complete their degree in the summer must register for a minimum of 1 credit of ENGL 700. The dissertation must be completed and approved within 5 years after the comprehensive examination.
Evaluation of the Dissertation and Dissertation Defense
Successful students will demonstrate the ability to conduct original research and contribute to knowledge in a specialized area of the field as well as display a broad understanding of the field(s) of knowledge that make up the degree area. Students who fail the final examination (or defense) may be granted a second examination upon the recommendation of the committee and the approval of the Graduate Dean.
After a successful defense and once students are prepared to begin the process for graduation, they will need to submit a Dissertation Title Submission form. Additional information and forms for completing and submitting the dissertation can be found here.


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German and Indian Delegations Visit Jülich
Jülich, 18 September 2012 – A two-day meeting at Forschungszentrum Jülich was concerned with intensifying cooperation between India and Germany in the field of research policy. The delegations were welcomed by Karsten Beneke, the vice-chairman of the Board of Directors of Forschungszentrum Jülich. The official German-Indian discussions on scientific and technical cooperation held at Jülich were led by Thomas Rachel, parliamentary state secretary in the Federal Ministry of Education and Research (BMBF) and Dr. Thirumalachari Ramasami, secretary to the Government of India, Department of Science and Technology. Both outlined developments in research policy in their countries and expressed their satisfaction with the development of cooperation.


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Thomas Carlyle
5 of 82 portraits of Thomas Carlyle
- Overview
- Extended Catalogue Entry
© National Portrait Gallery, London
Thomas Carlyle
by Charles Bell Birch
pen and ink, 1859
6 5/8 in. x 4 3/8 in. (168 mm x 111 mm)
Given by the artist's brother, George von Pirch, 1931
Primary Collection
Sitterback to top
- Thomas Carlyle (1795-1881), Historian and essayist. Sitter associated with 82 portraits.
Artistback to top
- Charles Bell Birch (1832-1893), Sculptor. Artist of 12 portraits, Sitter in 1 portrait.
Linked publicationsback to top
- Ormond, Richard, Early Victorian Portraits, 1973, p. 90
- Saywell, David; Simon, Jacob, Complete Illustrated Catalogue, 2004, p. 103
Subject/Themeback to top
Events of 1859back to top
Current affairsFormation of the first Liberal cabinet, following the dissolution of Parliament in light of the Liberal and opposition member Lord Russell's introduction of a resolution arguing for widening the franchise, carried because the Conservatives, the ruling party, only have a minority. Palmerston holds a meeting of Whigs, Peelites and Radicals, from which the Liberal Party is formed, and the Queen later invites him to become Prime Minister.
Art and scienceCharles Darwin's The Origin of the Species is published, in which he sets out his theory of evolution based on the process of natural selection, species mutation, and survival of the fittest.
The engineer Joseph Bazalgette begins work on constructing the London sewerage system, following the 'Big Stink' of the preceding summer. Bazalgette's system, now extended, continues to serve London.
InternationalOutbreak of war between an alliance of France and Italian nationalists, and Austria. Napoleon III signs an armistice with Austria. However, pressure from Britain, supporting Italian unification to counterweight French and Austrian influence, leads to success for Italian nationalists.
The first oil well is drilled in America, after Edwin Drake's discovery in Titusville, Pennsylvania, transforming a quiet farming region into Oil Creek.
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The Plymouth Arms
St. Fagans, Cardiff, South Glamorgan, CF5 6DU
St. Fagans, Cardiff, South Glamorgan, CF5 6DU
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i m trying to write a script which works as follow.
machine A , where my script is
machine B , the machine where i m trying to ssh
while in A, i'm trying to ssh B, and check if file test.c exist.
if exist, error msg will be displayed.
ssh b.example.com
if [ -f /home/test.c ]; then
echo "file existing! " 1>&2
echo "Program terminating!" 1>&2
exit 1
but this alone is not working.
once i ssh, i'm considering entering machine B.
i would like the code below to work background in machine B, while i'm waiting for the result at machine A terminal.
may i know how i should code this?