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Monday, July 30, 2012
Action Lists - The Other Side of the Planning Process
I have some lists that I call "Action Lists" for lack of any better name. (If you can think of a better suited name please share!) For me, Action Lists are ongoing, cumulative lists that resemble wish lists. They are divided by repository (archive, library, etc). I maintain one file per location. Not all the research I do is pressing and sometimes the locations are far enough away that I put off the research until I have enough to warrant a trip.
I create Action Lists for places like the Norfolk County, Massachusetts Probate Court, the Norfolk County, Massachusetts Registry of Deeds and the New England Historic Genealogical Society. The difference between these Action Lists and Research Plan Task Lists is that they contain items from multiple projects.
My Action Lists typically contain several columns. The information listed includes such items as name, date, town, file number and project. It helps me to find the information I am looking for and identifies the use or recipient of the information.
Here's a portion of one I created and used this spring (click to enlarge):
As I work my way through pulling the files and scanning or photocopying the information, I check off the item on the list as completed. No there's no specific column for that. I just put a big check mark on the side.
Some of these are rainy day lists. When I have a change in schedule and I need to shift gears quickly, I don't need to think about what I should do. I simply determine where I want to go research and then I print off my in-progress list for that location and get the research done.
Of course, this only works with only non-time sensitive information. However, if I need to rush into Boston for a project, I can toss in the rest of my accumulated list as well. That way I make even more efficient use of my time.
This, clearly, is very streamlined. It's not a plan. It's an action list of items that need to get completed and it allows me to keep track of multiple projects. I know it is a simple list but that's my style. I like to keep things as simple and as clear as possible.
I imagine that all professionals have some sort of list like this when they leave the office to do research in the field. Non-professionals could also use a list like this, particularly if you are researching multiple family lines. Instead of listing a project your could list various surnames.
Lately, I been revealing a lot about how I work! I hope it is helpful or at least gives you some ideas that can be adapted to your own research. If you have any suggestions for how I can improve my system please let me know.
10 comments:
When you return from a research outing where you have used one of these lists that contain multiple projects, do you end up writing multiple reports? I realize you would need to write multiple reports for different clients. how about multiple zreports to yourself, if you have several projects going?ReplyDeleteReplies
I posted an answer to your question here - Roots & Rambles: http://rootsandrambles.blogspot.com/2012/08/taming-all-that-information-part-2.html
I think Action List is a good name. The name is already propelling you into your future by suggesting taking action to your brain. Say, opposed to a To-Do List which can feel like a never-ending ever-increasing burden.ReplyDeleteReplies
I like your thinking! :)Delete
For me it's all about taking advantage of unexpected time. Sometimes when a day becomes clear (an appointment was cancelled, etc) my brain goes into a freeze when I think "What should I do today?" With these action lists I never have to worry because I have research saved up that I can dive into.
My 'used to be to-do lists' are separated into main categories with a list of 'action items' under each on a mind map, screenshot of which is on my desktop. (I wrote a post about this.)Delete
I think of it like this basically: Action Items for Today, Actions Items in the shorter term (up to 3 months away) and Someday's for further out. Everything to do as it comes to my mind belongs in one of the three.
Focusing on today is good. If there's extra time I can pick something off the waiting list below. Sounds similar to what you're doing.
Action list is a good name. I use something like this in a Word doc but your table/Excel worksheet is cleaner and would be easier in some cases to organize the research. I'll have to try that approach because work has become extremely busy and I probably need a new way to organize things. Thanks for sharing!ReplyDeleteReplies
Mine is actually a Word document with a simple table. I'm not an excel person except for the most simplest of tasks! :)
Love these blog posts about how you do your work!!! I do something similar, but not as organized. I like the spreadsheet idea so i could prioritize when needed. It is comforting to see that i am on the right track with my process. Thanks for sharing this!ReplyDelete
Love these blog posts about how you do your work!!! I do something similar, but not as organized. I like the spreadsheet idea so i could prioritize when needed. It is comforting to see that i am on the right track with my process. Thanks for sharing this!ReplyDelete
It seems like the To-Do lists in Legacy could be used for this. I believe they can be sorted by Repository and probably the ones in a certain location tagged and then printed. Of course, the trick would be to actually use the To-Do lists as you go along, which I haven't been. I am still pretty much at what you call the fact-finding stage, and need to be more disciplined in documenting what I am finding.ReplyDelete


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Last year I posted about the new Black Thursday.
Looks like it is on again this year as well.
Will you avoid the shopping?
Nov 13 2012, 6:01am CST | by Luigi Lugmayr
Black Friday Sales have been creeping into Thanksgiving Day over the last years. This year marks yet another shift to earlier Black Friday sales start times. Last year it was 10pm Thanksgiving Day...
Read the rest here.
Views: 472
Pamela, that is such a true statement.Thanks for replying to my discussion.
You have a wonderful hubby.
Material goods don't show love.
Next time you hear a Christian refer to the Jewish zombie as the "Reason for the Season," you might want to mention the frenzied greed as exhibited by mobs pouring through Costco and WalMart for useless crap. This, to me, is the current reason for the season - guilting the rubes to spend their hard earned dough on needless junk so the company can close out their fiscal year in the black. The merchants will keep pushing this idiocy until Christmas sales start on July 5th.
Right Pat. Next year they might start Black "Friday" on Wednesday.
I've heard that "Reason for the Season" crap and it irks me. We know that materialism in the true reason for the season.
It's all about getting you to spend more money.
I guess I'm still a stodgy old engineer. Here I thought the 23.5 degree tilt of the earth on its rotational axis was the "reason for the season."
Silly me.
I love that Tony!
I have a friend I work with, a nurse, who is planning for Black Thursday/Friday like Ike planned the D-Day invasion. She goes on endlessly about it, actually trading days, even a few hours off so she can hit this store at such a time, that store another. Is travelling up to 75 miles for one place. Having an abreviated dinner with her family, sending her eldest daughter and son to different stores to stay in line for her. She is carrying all the circulars with her, pulling them out when she gets a free moment to plan some more. We all look at her like 'wtf ?' but she just plows ahead. Unbelievable.
Hmm, obsessed much?
like Ike planned the D-Day invasion - I started laughing my rear end off, until I realized how pathetically sad that really is.
I wouldn't be too hard on the nurse. She's probably mostly driven by a need to show her love for relatives and friends through gifts. Remember that for some people gift giving is their primary Love Language (Gary Chapman). When money's short, this elaborate effort could be an extraordinary attempt to do the very best she can to express her gratitude and love. Not everyone is just driven by greed or a need to own stuff.
She's well integrated into the consumer culture in which she lives.
While I echew those values I can have some sympathy for people in their grip.
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The easiest way to contact us is to drop a line to contact at lcabythebay dot org dot au
Geelong is Victoria's second largest city, located on Corio Bay, and within a short drive from popular beach-front communities on the Bellarine Peninsula as well as being the gateway to the famous Great Ocean Road
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A happy and positive reggae song with drums, bass, piano, guitars, trumpet, tenor sax, ukulele and glockenspiel but without handclaps.
Dear buyer,
thank you for your purchase! We are glad if you drop us an email with your feedback and maybe tell us where you use our music. Click here to rate this item after purchase.aj-guitar.com


text:
from here and here.
Seriously, I got to watch every Tour de France rider go RIGHT BY ME over a bridge in Rotterdam a few days ago!
Back to the grind under the nSight sign tomorrow.
Tuesday, July 6, 2010
I am back
Posted by weaverknits at 5:22 PM
4 comments:
- Moan said...
Hope you enjoyed your stay in Europe!
Speaking of Tour de France (TdF): Hushovd is Norwegian :-)as am I!
- July 7, 2010 at 1:28 AM
- choo choo knits said...
yes, i can say it... *jealous*
- July 7, 2010 at 5:40 AM
- Rainy Daisy said...
- July 8, 2010 at 8:05 AM
- Terri said...
wow, lucky you! That would have been exciting!
- July 8, 2010 at 9:55 AM
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Location and General Characteristics
The Whittier neighborhood, on Minneapolis' near south side, is bound on the north by Franklin Avenue East and Franklin Ave West, on the east by I-35W, on the south by Lake Street West and on the west by Lyndale Avenue South. It is one of the city's oldest neighborhoods, having been originally settled in the 19th century, and is named for the poet John Greenleaf Whittier. Blaisdell and Third avenues have some of the oldest houses in Minneapolis, and some beautifully restored houses line Stevens Avenue. Almost 40 percent of this neighborhood's 348 acres are used for multifamily housing, and almost 90 percent of those housing units are renter-occupied. About 60 percent of the land includes a wide variety of uses including eclectic restaurants, neighborhood businesses, an art school and a children's theater. This neighborhood is home to the prestigious Minneapolis Institute of Arts.
Eat Street on Nicollet Ave from Grant Street to 29 th St: ethnic and eclectic restaurants very close to Downtown. Eat Street was created in the 1990's to promote the neighborhood as a destination for ethnic restaurants.
Last updated Sep 27, 2011


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PHILADELPHIA (AP) After the first inning, the results for Kyle Kendrick are completely different.
Ryan Howard drove in a pair of runs and Kendrick overcame a rocky opening inning to lead the Philadelphia Phillies to a 5-4 victory over the St. Louis Cardinals on Friday night.
Ben Revere, who entered the day second in the NL in batting, went 3 for 4 to raise his average to .315. Chase Utley and Marlon Byrd also drove in runs for Philadelphia, which won its third in four games.
Matt Adams homered and Matt Holliday drove in two runs for the Cardinals, who lost for just the second time in nine games.
Kendrick (6-11) increased his first-inning ERA to 9.69 this season by allowing three early runs. He left after giving up four runs and eight hits in 6 1-3 innings.
''It's not in my head at all; it's really not,'' Kendrick said. ''I don't know. It's one of those things this year. It will be gone next year I think.''
Adam Wainwright (15-8) failed in his bid to become the first 16-game winner in the big leagues while continuing his August struggles. The right-hander allowed five runs, four earned, and six hits in six innings, dropping to 2-3 with a 6.49 ERA in five starts this month.
''I haven't been able to make pitches like I want to,'' Wainwright said. ''I've been talking myself blue in the face. Now I just have to go out and pitch.''
Wainwright looked to be in good position to earn the victory after the first inning.
It was a continuing theme for Kendrick, but he settled down after his early struggles.
Adams' leadoff homer in the third was the right-hander's only other blemish, and he finished by retiring his final eight batters. Kendrick has a 4.01 ERA in all innings other than the first this season.
''You just have to battle,'' Kendrick said. ''I'm a competitor. I don't want to lose, so I just had to keep battling. That's all you can do. Keep making pitches, keep grinding and try to keep your team in the game.''
Jonathan Papelbon capped 2 2-3 innings of scoreless relief by the Phillies' bullpen with a 1-2-3 ninth for his 31st save in 33 opportunities.
Philadelphia took the lead with four runs in the third thanks to some help from the Cardinals.
Carlos Ruiz singled and Howard got a late stop sign from coach Pete Mackanin after rounding third base. Adams caught Jon Jay's relay throw from center and appeared to have an easy out, but he threw wildly to third and Howard scored on the error.
The Phillies, who batted around in the inning, scored their first three runs on RBIs by Utley, Howard and Byrd.
Holliday's two-run double and Jay's sacrifice fly staked St. Louis to a 3-0 lead. Jay went 0 for 3, ending his 12-game hitting streak.
Holliday nearly tied it in the eighth, but Byrd leaped high against the fence to catch the drive to right.
Cardinals: C Yadier Molina (right thumb) missed his 35th straight game on Friday night.
Phillies: OF John Mayberry (right wrist), on the DL since July 21, played in his third rehab game with Triple-A Lehigh Valley on Friday night. Mayberry entered Friday 2 for 7 with Lehigh Valley.
Cardinals: RHP Shelby Miller (8-9, 4.25) pitches the second game of the three-game set at 7:05 Saturday night. Miller has allowed a team-high 17 homers and 64 walks in 139 2-3 innings. He took the loss against the Phillies on June 19 when he gave up four runs in 6 2-3 innings.
Phillies: RHP David Buchanan (6-7, 4.25) makes his 14th start of the season in place of injured lefty Cliff Lee (left elbow), who is out for the season. Buchanan is 1-0 with a 1.17 ERA in one career start against the Cards.
Revere is batting .373 since June 26 with multiple hits in 25 of 49 games over that stretch.
''It's just been, `See the ball, hit the ball, don't hit it to the defense,''' Revere said.
Holliday came within a few feet of his 13th homer.
''He hit it real well,'' Cardinals manager Mike Matheny said. ''I was surprised it didn't go out.''


text:
State Education Agency Misses Response Deadline
CHEYENNE, Wyo. (AP) — State lawmakers say the Wyoming Department of Education has missed a deadline to submit a written response to a report detailing numerous failures by the agency on implementing education reforms.
The Wyoming Legislature's Select Committee on Education Accountability had given public instruction Superintendent Cindy Hill until Monday to present the written arguments. The committee had originally given her until Nov. 26, but extended it.
A letter Tuesday by committee co-chairmen Sen. Hank Coe and Matt Teeters said Hill will have 30 minutes to give a verbal response during the panel's meeting next week.
The Associated Press reports Hill says that she never agreed to the deadline for submitting a response. She says a response will be submitted to the committee a couple of days before it meets.


text:
Chief Medical Officer DR. Doreen Asimba with UHS Staff During Performance Contract Evalution
Courtesy call by Kenya Accreditation Service Team (KENAS) to The VC UoN.
Kenya's first satellite finally deployed into the orbit - University of Nairobi
The newly elected University of Nairobi Student Association (UNSA) leaders have met the University Management led by the Vice-Chancellor, Prof. Peter Mbithi.
The vice chancellor plants a tree During tree planting day at Wangari Mathai Institute
Courtesy Call by Dr M. Kituyi to the V.C.
The Chief Medical Officer (C.M.O) meets the Chancellor and the Vice chancellor at the 57th Graduation..
CS Matiang'i launches Prof. Magoha's autobiography
H.E President Uhuru Kenyatta laid the foundation stone to mark the construction of Koitalel Samoei University,a constituent college of the University of Nairobi (UoN).in Nandi Hills
- 1 of 3
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Ongoing Research Projects in University Health Services
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Source: MLB Threatening Alex Rodriguez with Lifetime Ban
Major League Baseball is threatening to kick Alex Rodriguez out of the game for life unless the New York Yankees star agrees not to fight a lengthy suspension for his role in baseball's latest drug scandal, according to a person familiar with the discussions.
The person spoke to The Associated Press on Wednesday on condition of anonymity because no statements were authorized as the investigation pushes to a conclusion.
Whether Commissioner Bud Selig would actually issue a lifetime ban was unclear, and baseball officials know a permanent ban could be shortened by arbitrator Fredric Horowitz, the person said.
Based on past cases, people involved believe Horowitz might cut a lifetime ban to about 200 games.
[Associated Press]


text:
Getting Started
General game information
This section will provide you with the basics of getting started in Torn. It also provides you the most Frequently asked questions and a short answer. The game rules are also provided in this section.
We have a huge thriving community atmosphere in Torn! There are several options to interact with other user's besides just in-game mail. We offer chat boxes, Mirc, and forums. Try them all out, we are sure you will find one that suits you best.
Down to Details
Of course we realize once you have been playing for awhile, the questions and information needed gets much more detailed. Here you can locate the in's and out's in much more detail. We have player made tutorials, details on factions, companies and stock market. You can also find information on merit's, item's, and much more. So if it's detailed information you seek, look no further. You can also find a list of staff, description of their duties, and where to go if you need some help.
Torn - The Online RPG Game
Torn is a violent crime themed RPG game with more than 1.5 million players. The text based browser game is set in the murky underworld of Torn , where everyone's out for themselves. In Torn you can be who ever you want to be and do what ever you want to do. The game is endless in possibilities and with regular feature updates you'll soon discover something new to do within the city.
The aim of the game
The aim of the game is to become the best. Earn the most money, own the biggest property, own the most successful company, drive the fastest car, lead the largest faction, have the most friends, complete the most missions, commit the most crime and be the strongest and hardest in Torn City.
Text based RPG games
You'll soon discover why text based RPG's are so popular! In a text based world everything is possible. There are no limits. Torn City guarantees "no resets" so you can build your character over years, to infinite strengths and abilities. The longer you play Torn City the more powerful you become.
More about RPG games and MMORPGs
There are many different styles of online games. RPG stands for Role Playing Games and involve you creating a character and a playing a role within then game. MMORPG stands for Massively Multiplayer Online Roles Playing Games and involve you playing against or with many other players. Torn City has over 1.5 million registered players and attracts around 40,000 players every day, making Torn City very much a mmorpg. Torn city has a thriving community which can be experienced in the RPG forums. You can visit our forums here! [1]


text: Stacked with conference coming up this winter. In September alone I will be speaking at three conference and have been advising on the fourth one. The conference I will be speaking at next is the SMX in New York. The session I am participating in is on the "Analytics & Conversion


text:
Saturday, May 5, 2012
Sunday's Obituary - Joseph Straub
So if we look at the date of birth and his age at death, 1959 would certainly be around the year he would have died. Additionally, I found by looking in the Wisconsin Death Index, 1959-1997 that Joseph died in Marathon County, Wisconsin on September 1, 1959.
I was able to find Joseph and Catherine "Kate" Straub in the censuses from 1900 though 1930, but it was in the 1920 census that I found Leander, who was 6 years old at the time. Alfred was found in the 1910 census and was 5 years old. I don't quite know why they weren't mentioned in the article, but it was apparent that whoever clipped it knew they were missing. Leander didn't die until January 20, 1982 and Alfred didn't die until March 24, 1984. Perhaps being left out was a mistake, or perhaps there was a falling out (one would hope not).
While I can't tell which daughters married which gentlemen listed, I did find out their first names: Edna, Irene, Mary, Armelia, and Florence. Perhaps they were listed by age (as I did here).
"Attend Funeral Tuesday of Relative
Mrs. Marie Strachota, Mr. and Mrs. John Kleinhans, Mr. and Mrs. Hugo Straub attended the funeral of Joseph C. Straub, 87, at Edgar Thursday morning at St. John the Baptist Catholic church. Solemn Requiem High Mass was conducted by Rev. Donald Berg of Camp Douglas, a grandson of the deceased, celebrant; Rev. Oscar Cramer, deacon, and Rev. Arthur Cramer, sub deacon.
The deceased was born in St. Kilian in 1872, son of the late Mr. and Mrs. Jos. Straub, Sr. He married Catherine Schedlo in 1897 and they farmed near St. Kiian [sic] until 1915 when they moved to the Town of Wein. In 1935 they retired from farming, moving to Edgar where Mrs. Straub died in 1940.
Seven sons survive: Ben, Herbert, Tony of Edgar; Roman of Marshfield; Wilmer of Spencer; five daughters, Mrs. Oscar Berg, Mrs. Robt Martin of Edgar; Mrs. Alex King, Schofield; Mrs. Theo. Meidlein, Spencer; Miss Florence Straub, Chippewa Falls; 58 grand chilldren [sic], 73 great grandchilldren [sic]."
Posted by Cheryl Cayemberg at 10:31 PM
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Alumni Admissions Program
The Alumni Admissions Program (AAP) was established in 1974 to use the energy and enthusiasm of Middlebury alumni in the continuing effort to attract outstanding students to the College.
There are now over 4,300 alumni volunteers throughout the world who support this program. Alums are assigned to individual committees (ranging in size up to over 200 volunteers) defined by either the volunteers' country, state or community of residence. Each of the 158 committees is headed by an AAP chairperson who assigns applicants to Middlebury graduates from the committee area. The purpose of these committees is to assist the Admissions staff in contacting applicants, providing information about the College, conducting informative interviews that are used in the decision-making process and encouraging admitted students to attend Middlebury.
Volunteers conduct interviews with prospective students to provide information about Middlebury and to describe the applicant's personal qualifications, i.e., the personal contributions they will be able to make to the Middlebury community. Following the interview, an interview report is submitted on each student contacted. Alumni interviews are typically scheduled during the month of November for Early Decision I students and January for Early Decision II, and January through the first week in February for Regular Decision students. In addition to offering interviews to over 6,000 applicants in 2016-17, alumni volunteers represent Middlebury at local college fairs in the fall and spring.
Middlebury graduates may join the AAP by submitting the AAP Registration form. Once registered, AAP members will be provided with a user name and password to access the Alumni Portal that provides additional information.
We currently are seeking volunteers in the following regions:
Afghanistan, Africa, Australia, Austria, Bangladesh, Belgium, Bosnia, Bulgaria, Bhutan, Canada, Caribbean, Croatia, Czechoslovakia, Denmark, Ethiopia, Finland, France, Germany, Ghana, Gibraltar, Greece, Greenland, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Jamaica, Japan, Kenya, Korea, Latin America, Luxembourg, Macao, Malaysia, Maldives, Middle East, Mongolia, Nepal, Netherlands, Newly Independent States, Nigeria, Norway, Oceania, Pakistan, Philippines, Poland, Portugal, Puerto Rico, Romania, Russia, Singapore, South America, Spain, Sri Lanka, Sweden, Switzerland, Taiwan, Thailand, Turkey, United Kingdom, Ukraine, Vietnam, Virgin Islands, Wales, Zimbabwe
Arizona, California, Chicago, Connecticut, Delaware, Florida, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maryland (eastern shore), Massachusetts (Concord, Western, Worcester), Minnesota (Minneapolis, St. Paul), Mississippi, Nebraska, New Hampshire (Concord, Portsmouth), New Jersey (Princeton, Paterson, Rumson, Red Bank, South Jersey, West Jersey), New York (Long Island, Lower Westchester, East Side, Queens, – Western Adirondacks), North Dakota, Oklahoma, Pennsylvania, Rhode Island, South Dakota, Tennessee, Texas, Virginia
Anyone with questions about the Alumni Admissions Program please contact email@example.com.


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This is a reciepe I found and realy like. You can finde it here:
But it is in german so here is the try of a translation for everyone not familiar with german:
You need:
- 3 pices of "fast to fry" pork (aproximately 300g)
- a thumb sized bit of ginger
- 2 Tlb. of Soysauce
- 1 Tlb. Mirin
What you do:
- Peel the ginger and grate it very fine, mix it with soysauce and mirin in a bowl.
- Cut the meat in tiny stripes, put them in the bowl and mix everything through
-Put it in the refrigiator over night. In the original it says for keeping it only 5 minutes, but I tested it and keeping it over night is fine too.
- In the morning put everything in a hot fryingpan, fry until done
I hope you can understand my englisch and will like it too
That sounds good. And it will be a good way to add a bit of protein to my bento.
Thank you for sharing it!
this dish is also known as ginger pork :3 in one of my cookbooks I seem to recall the addition of some sliced onions as well
Butaniku no shogayaki is a very classic Japanese home recipe. Ginger really goes well with pork! I don't use pork much for bentos, but when I make this I add a bit of sake and a tiny bit of lemon juice or vinegar to the pan, which makes the sauce really delicious. Using quite thinly sliced pork is the key since it cooks in a couple of minutes.
The Big Onigiri.
- Wherever you go, there you are. -
I came across a ginger pork recipe last week - I got 'The Quick and Easy Japanese Cookbook' by Katsuyo Kobayashi from the library - and I immediately thought that it might be good cold in bentos. So when I saw this tip yesterday, it was perfect timing!
I did put some vinegar in the sauce, as well as some ponzu granules, and the book's version of the recipe had some sesame oil in the sauce too. I used a piece of pork fillet, and thinly sliced it myself - I think I've seen recommendations for japanese-style sliced pork, where the meat is cut like bacon. My slices decided not to stay in slices and disintegrated into smaller pieces, but that was the only downside. (That, and the sping onions I used for garnish were too strong.) Otherwise, it was delicious! I'm really glad I made a batch; now there's some in the freezer for more bentos.
Katsuyo Kobayashi is one of my favorite cookbook authors ever! I hear she is not doing very well healthwise...she had a stroke a couple of years ago. Her son Kentaro is also a very popular cookbook author and TV food chef. Both of their recipes are really good!
What a shame to hear that Katsuyo Kobayashi is not doing so well. I have only tried a couple of recipes from the book, but both have been very good, and fuss-free too. So many cookbooks that claim to have quick and easy recipes don't really live up to their name for me. And as far as I can tell, this is the only book of hers available in English...
I did google her (in the process of trying to find more of her books) and the second result was a Just Hungry post! And this post has now led to me wanting M.F.K. Fisher's 'The Art of Eating'...
Reading The Art Of Eating is a MUST for any food-writing lover! MFK can get a bit dull or…um…full of herself sometimes, but she is a very elegant writer, The Art Of… collects her best works.
About Mrs. Kobayashi…she has just about disappeared from the food writing and TV cooking scene recently, though there are lots of her books still in publication in Japan. (I've found some of her essay collections, and she writes very well about things other than recipes too.) Maybe she is just retired or taking it easy…I hope that's the case. Kentaro on the other hand is everywhere - TV, several magazine series in just about every food magazine, etc. They've authored a couple of books in collaboration too. One of my favorites is this one - "Katsuyo's Happiness Meals, Kentaro's Yummy Meals" where they tackle the same dish from two different angles. For the nikujaga (meat and potatoes) though, Kentaro defers to his mother and says "Nothing can beat my mom's nikujaga"! It's very sweet. And great recipes too!
I remember seeing her on Iron Chef. She was really great. I also saw the episode with her son as the challenger. I remember that she questioned his judgment in beginning a batch of nikujaga so late in the competition. I hope she is doing better now.
I like ginger pork too. I wouldn't recommend to let it sit overnight as clarissa said, though.
I find that the ginger taste gets into the meat very fast. I tried letting the pork marinade for 30min once, and I the ginger was quite overwhelming even then. Way to strong for my taste at least.
For me 15min marinading produces the best flavor.
Is it possible to do a vegetarian version of this with tofu or seitan?
I have never tried. But if you try and it turns out good tell us!
Clarissa, I want to thank you for posting a link to the German recipe as well as providing an English translation. I always find simple things like recipes are great language practice and much more fun than reciting vocabulary words from textbooks. I'm not currently studying German (hopefully I will have the opportunity someday), but hopefully, we have some students on Just Bento who will benefit from having this recipe in both languages. :)
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text:
I want to start this by saying that this isn't going to be a career retrospect for Jim Ross, who just retired from WWE after 20 years. If you are reading this, you probably already are familiar with his work and why he has his place in history. If you don't, a good place to start would be WWE's Legends of Mid South DVD... then Legends Round Table... then a plethora of WWE Pay Per View events in the 1990s and 2000s, and WCW/NWA before that. There isn't a shortage of JR footage out there for you to study. I know -- I've studied much of it.
I wasn't introduced to the voice of Jim Ross until 1993. Back then, I was a WWF fan, with that product dominating what was available to me, living in Toronto. At Wrestlemania 9, there was a new face (to me at least), and he was wearing a toga.
Let's put this into perspective -- I've been a fan since 1984, but because the WWF was the only thing I knew existed, I always assumed what I was watching was the best. Vince McMahon, Gorilla Monsoon (RIP).. I just took it for granted that they were the standard, or what pro wrestling announcing should sound like.
Then, all of a sudden, here comes this "new guy".... and for me the curtain is lifted.
Watching that broadcast, I could tell I was watching something special. I had never heard pro wrestling described like that before. It was magnificent. I was learning something new with every sentence JR spoke. I found myself more enthralled by the soundtrack he laid on a match than what was happening in the ring itself. Suddenly, through him, I felt like there was a whole other world out there I had never discovered before. That's when I started to discover tapes of other promotions, and JR's previous work.
Years go by and JR becomes the #1 announcer in WWE. Those who followed him his entire career knew this would eventually happen (despite a couple of hiccups along the way). He is the voice of a generation. With all due respect to Gordon Solie, he is the greatest pro wrestling announcer of all time. So many others in comparison seem, to use a JR-ism, "bowling shoe ugly."
JR was the master at describing the action in the ring, telling a story and why every move we are seeing is important. He was the perfect liaison between Superstar and fan. One thing I appreciated was his sense of humour -- blink and you'll miss it sometimes, and that was on purpose. His straight, jabbing delivery had many in stitches.
In recent years, I've had the opportunity to host Hall of Fame conventions such as the Lou Thesz/George Tragos Hall of Fame ceremony in Waterloo, Iowa, of the Cauliflower Alley Reunion in Las Vegas, and JR's speeches have often been the highlight because of this.
Not only do I want to thank JR for his work, but also on a personal level. Several years ago I had no idea how to make it as an announcer, particularly in WWE. I had run into JR once at a function and gotten his contact information. I thought for days how to exactly word this email, so as not to make JR mad at me -- "don't make it too long, you don't want to annoy him." I thought that since WWE had a developmental league, perhaps JR would allow me to be his student, pay tuition and learn the art of pro wrestling announcing from the best. So, I emailed him, took a shot in the dark, and asked him.
He replied to me, and the first thing he said was, "I don't take a dime of your money." He has been kind enough to help me however he can, which is a huge honour for me. My journey still continues, and I'm very thankful that JR has mentored me during this journey.
I know I am not alone when I say this: Thank you, JR.
Thank you for being as passionate about pro wrestling as we were watching and listening to you.
Thank you for "Slobberknocker" and letting us use it in our daily conversations.
Thank you for "Good God almighty, that killed him, as God as my witness he is broken in half" which crossed over into the mainstream and became one of the most iconic calls in all of sport or entertainment.
Thank you for naming Stone Cold "The Rattlesnake."
Thank you for signing him and for pushing so hard for Mick Foley to be a WWE superstar, as well as signing so many other present and future WWE Hall of Famers like Edge, Trish Stratus, Christian and so many others.
Thank you for your invaluable pieces of wisdom during late-night conversations at restaurants across the United States.
And finally, thank you for being the greatest pro wrestling announcer in history.
Boomer Sooner.
Follow Arda Ocal on Twitter: @arda_ocal


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|System: X360, PS3, Wii
|Review Rating Legend
|Dev: Konami Tokyo
|1.0 - 1.9 = Avoid
|4.0 - 4.4 = Great
|Pub: Konami
|2.0 - 2.4 = Poor
|4.5 - 4.9 = Must Buy
|Release: Nov. 3, 2009
|2.5 - 2.9 = Average
|5.0 = The Best
|Players: 1-4
|3.0 - 3.4 = Fair
|ESRB Rating: Everyone
|3.5 - 3.9 = Good
by Jonathan Marx
As you probably know, EA Sports' FIFA Soccer 10 has been smashing sales records, and not just for soccer but for sports games in general. It's no wonder, because that footie sim is one great game. While I don't typically like to compare one franchise to another (I'd rather judge a game on its own merits), I would be remiss in this case because of the sheer dominance of this year's EA offering. Thankfully, the Pro Evolution Soccer faithful can hold their heads high, as PES 2010 is by far the best console entry Konami has ever made. While it still may be regarded as the red-headed stepchild of soccer titles outside the PC, a lot of craft has gone into the title to make it a quality alternative to FIFA 10.´
The first thing that sticks out is how nicely organized the menus are this year. Rather than wading through overly-complicated menu screens, all the game's options, training, player/team editor, system settings, and gallery items are located on the left side of the screen, while the list of playable modes are listed on the right side of the screen. Getting immediate access to everything PES 2010 has to offer in the top-menu is a snap.
After quickly customizing the settings to your liking, getting into the varied game modes is where you'll want to head to next. Conspicuously, nothing new in terms of modes went into PES 2010. This is often the death knell for sports games, but PES 2010 has refined specific aspects so thoroughly there is still ample reason to think about upgrading. For starters, the game feels like it was developed specifically for consoles, whereas years past have felt like a phoned in PC translation. Next, and most importantly, the format of the online gaming is truly excellent.
As was the case last year, PES 2010 is the officially licensed gaming product of the UEFA Champions League. This year, licensing was also extended to encompass the newly-formed UEFA Europa League competition (formerly known as the UEFA Cup). Playing in Europe's premier inter-league competitions is great, and loyal soccer fans will love the authenticity. Of course, you can also set up simple one-off games in Exhibition (especially good for when friends come over to play), but many solo-players will want to head into Master League for a deeper more compelling experience. The Master League allows you to take the reins of your favorite clubs as manager by signing, training, and performing with stars and unknown talent.
The Become A Legend mode returns this year, a mode I typically let by the wayside. It has players creating an alter-ego to develop (and even take online) from rookie status to seasoned vet. While I find nurturing one player to be boring in practice, the ability to bring that player into Legends matches online is very tempting indeed (more on online play later). There is also League Cup action, which lets you set up tourneys and leagues without having to deal with the minutia of the Master League. If you've got friends who also pick up PES 2010, getting into the Community functionality is likely an interesting prospect. In Community, you'll essentially create your own competitions and tourneys as if you were playing online, but access is limited to your buddies. You can think of Community as a fantasy league, complete with in-depth record and stat keeping.
The best, most refined bit of PES 2010 is that of online play. VS. Match is heads up competition. In Legends, you'll be able to team up with others by importing your Become A Legend character. While this has always been fun in the short-term, rampant ball-hog issues tend to taint the overall, long-term appeal. Still, bringing your virtual persona online helps give the PES community a deeper sense of who you are as a gamer. I really enjoyed the Competition mode. These online, scheduled, developer-hosted tourneys let you strut your stuff to see which one of the entrants is the top dog. Through these varied modes and personal data files, Konami has done a great job of establishing a real sense of community. The incredibly deep stat tracking and persistent ranking system across all forms of competition gives online play some real hooks. Unfortunately, the only downfall of online play is that we experienced a minor yet persistent amount of lag. Since we play tethered to 12 MB broadband, we're sure it's not issue with our connection. Likely, considering the diverse group of players picking up PES 2010, some members of the online community are slowing down the experience.
As always, PES players have the nagging licensing issues to deal with. The deep team/player editor allows you to circumvent this problem by tweaking stats and changing names, but this is quite a chore for less-committed gamers. That being said, there is a surprising amount of licensed players and teams Konami brings to the table.


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Living, dynamic eBooks
[Terry: They are Living and Dynamic. They are not on this webpage, yet. Stay Tuned. ]
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Living, dynamic eBooks
[Terry: They are Living and Dynamic. They are not on this webpage, yet. Stay Tuned. ]
via About | GabbroBooks.
"Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did do." – Mark Twain
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Looking for a picture perfect meatloaf? Say cheese. Adding cheese to this family favorite takes it to the next level, and it's a variation your loved ones are sure to enjoy. Make it a meatloaf night.
2 lb. ground beef 3/4 cup fresh bread crumbs 1/2 cup minced onion 2eggs, beaten 1 1/2 tsp. salt 1 1/2 tsp. ground black pepper 3 cups shredded cheddar cheese
Preheat oven to 350 degrees. In a large bowl, combine the beef, breadcrumbs, onion, eggs, salt & pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4-inch border around the edges. Roll up jellyroll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch-baking dish. Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees.
Additional Tips
Ready in 1 hour and 20 min


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Caroline Leavitt knitted me this pink flower-scarf for my birthday.
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Certified Salvage Vehicle Inspector List
Salvage Inspection Details
Vehicles that have salvage titles are required to be inspected by a specially trained salvage vehicle inspector before a license plate may be purchased for the vehicle.
- The inspection fee of up to $100 (effective 1/3/03) is payable to the police agency employing the inspector;
- An Application for Salvage Vehicle Inspection must be completed prior to the inspection. This form is available at all Secretary of State offices or by following the link below;
- A list of certified salvage vehicle inspectors is available by geographic region and by county at the link below.
Inspectors with an asterisk before their name will inspect vehicles for owners residing in their jurisdiction only.
If there is no inspector in your jurisdiction, you must contact a nearby inspector who does not have an asterisk before the name.
Contact the Michigan Department of State's Business Compliance and Regulation Division at 517-335-1799 for additional help locating a salvage vehicle inspector.
Salvage Vehicle Inspectors by County


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Accenture faces the ongoing need to deliver a comprehensive user security solution that is compliant with controls and operates with increasing compliance, agility and efficiency across multiple business units, business processes and applications via a single source of truth.
Over the past decade, Accenture has combined a rigorous approach of governance and process-focused delivery of security operations with an Identity Management (IDM) and Governance, Risk, and Compliance (GRC) solution, both from SAP.
The resulting IDM solution automates more than 99 percent of the SAP-related privileges in a standard month and more than 90 percent of entitlements across all applications in scope, allowing a provisioning team smaller than it was 10 years ago to support five times the number of applications and greater user request volumes.
Accenture today can address audit questions better, faster and more cost-effectively than in prior years. Moreover, rather than audit teams finding issues, Accenture's security teams now prevent issues or proactively identify and resolve them.


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Monday January 21, 2019; 08:04 am EST
A Kansas City Barbeque Judge gives Bay Weekly the deets
Is each piece of meat evenly cut? Does it look appetizing? Are the pieces neatly arranged? What kind of garnish did the chef use?
All these questions are answered in the first 30 seconds by Kansas City Barbeque Society judge Jorge Alday, who is judging the Parole Rotary Club's Naptown barBAYq contest this weekend.
He bases his first score on appearance: a 2 looks inedible, a 9 is perfect.
He takes a sliver of meat with his fingers and places it on the respective circle on his placemat. Each contestant gets a circle so the judge knows which barbecue is which.
Once he gets a piece of meat from each contestant, usually about six pieces, Alday starts the tasting.
He can still feel the warmth from the charcoal or wood grill on his fingers when he picks up the meat. "It's truly a hands-on experience," Alday says.
Now comes his favorite part: eating it. He bites into the piece, feeling for texture, which is the best indicator on how well the chef cooked the meat. If it's undercooked the meat is rubbery; if it's overcooked it's mushy.
A balance of flavors is what Alday looks for when he takes his next bite. He doesn't want to be overpowered by one particular flavor, but wants to enjoy a combination of delicious tastes.
Once he has decided on a score, Alday wipes his hands on a damp paper towel — making sure he doesn't lick his fingers, because that is against the rules. With clean hands, he writes his final scores.
Again, 2 is inedible, 9 perfect.
He eats a saltine and takes a sip of water to cleanse his palate between entries. Then he does it all over again.
Alday, 37, has been a judge for KCBS for five years, and this is his second year judging at the Naptown barBAYq contest.
The Brooklyn judge says he's excited to come back to Annapolis again.
"The overall quality of the barbeque was very good last year, and I know this year even more teams will come," Alday says. "The barBAYq goes beyond a contest. It has music and a lot of stuff for people to do. A festival of this magnitude will put the barBAYq contest on the map, which means better barbeque."
Parole Rotary expects 20,000 barbeque-lovers at this weekend's festival and hopes to raise at least six figures in cash, which will be distributed to charities that help kids.
Alday will judge four different types of meat: chicken, pork ribs, pork butt and beef brisket. Brisket is his favorite to judge because it's the toughest meat to cook but the cheapest to buy.
"If you have a good piece of brisket, you know you have a talented chef," Alday says.
Think you have a judge's palate? You'll get your chance to taste from 2:30 to 5pm Saturday ($10). Or just come and enjoy the festival running May 4 and 5 at the Anne Arundel County Fairgrounds.


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Wolves Let One Slip Away Against Suns Wednesday
The Minnesota Timberwolves fell to the Phoenix Suns 104-103 in a pivotal Western Conference contest Wednesday night at Target Center. The Wolves are now 17-18 and are 2.5 games behind Dallas for the eighth and final playoff spot in the West.
Kevin Martin led the Wolves with 20 points on 6-16 shooting, but missed a shot with time expiring from close range that would have won Minnesota the game. Nikola Pekovic had 17 points and 12 rebounds.
The Wolves activated forward Chase Budinger for the first time this season before the game. He missed the first 34 games of the season after having surgery on his left knee before the preseason. He played 11 minutes and scored six points on 2-3 shooting.
The Wolves are back in action Friday night when they host the Charlotte Bobcats at Target Center.


text: Roto-Rooter, a premier provider of plumbing and drain cleaning services, is looking for top notch employees to join our team. If you see a position that you feel qualified for, please click on the open job posting to submit your resume."It's not just a job, but a career in plumbing!"


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|Attention: DocWiki has reached EOL and will be decommissioned January 25, 2019.
VoIP monitor does not work correctly
From DocWiki
Revision as of 18:43, 18 December 2009 by Docwikibot (Talk | contribs)
VoIP monitor does not work correctly
|Problem Summary
|VoIP Monitor does not work correctly.
|Error Message
|Possible Cause
|The VoIP Monitor is not on the agents' phones Voice VLAN.
|Recommended Action
If the VoIP Monitor is installed on Cisco Unified CCX, see the Appendix on using multiple NICs with VoIP in the Cisco CAD Installation Guide at Cisco Unified Contact Center Express Install and Upgrade Guides web site (http://www.cisco.com/en/US/products/sw/custcosw/ps1846/prod_installation_guides_list.html). CRS 5.0 supports only an on-board VoIP Monitor.
|Release 7.0(1)
|Associated CDETS #


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A bipartisan group of U.S. lawmakers is seeking to repeal a Medicare-pricing provision in the recent "fiscal-cliff" deal in Congress that benefits Thousand Oaks biotech giant Amgen Inc.
Legislation to eliminate the exemption for a class of drugs, including Amgen's Sensipar, that are used by kidney dialysis patients, was filed this week by U.S. Rep. Peter Welch (D-Vt.). The fiscal cliff legislation approved this month excluded these oral medications from Medicare price controls for an additional two years.
"Amgen managed to get a $500-million paragraph in the fiscal cliff bill, and virtually no one in Congress was aware of it," Welch said. "It's a taxpayer rip-off and comes at a really bad time when we're trying to control healthcare costs. Amgen should not be allowed to turn Medicare into a profit center."
The company said it supports the two-year delay so patient care isn't disrupted while federal officials examine concerns raised in a 2011 report by the Government Accountability Office.


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I'm so excited to add one more show in London on Oct 31st!! I'm there for a total of 6 shows at the Leicester Square Theatre from Oct 26th – 31st.
New Show On-Sale Monday, September 24th. Enter the code 'priority' for fan club seating (THE BEST SEATS!!). Code only available on 9/24 and 9/25.


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Beth Willis Dolente played on the Lady Bisons basketball team from 1990-94 leading the team to a 75 percent winning percentage over her career and an appearance in the NAIA Championship game in 1994. She was a first team All-American in 1993 and an honorable mention All-American in 1994.
Willis finished her career among the top five in program history for both scoring (2,258) and rebounding (911) and at the conclusion of her junior season, the NAIA awarded her the Emil S. Liston Award honoring her scholarship, character and playing ability.
Director of Athletics Philip Hutcheson on Beth Willis Dolente:
"There are some athletes who could have played for Lipscomb in any era and Beth was one of those. She was a talented and fierce competitor and she raised the bar not only for her teams and teammates around her, but also for the women's basketball players that have followed since then. While her national accomplishments and honors certainly merit her inclusion in our Hall of Fame, her resume is made all the more impressive by her outstanding work in the classroom and in her professional life since graduation. When Lipscomb's women's basketball holds up past players as examples of the types of student-athletes we're looking for, Beth is certainly one of those at the top of the list and we are thrilled to recognize her as a part of this special group."


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Wine Glasses: The Choice is Clear
No matter what size or shape wine glass you choose, you'll want to go with clear glass. Opaque or tinted styles mask the wine's true color and make it difficult to see how it behaves in the glass when swirled.
Bring the experience of a night on the town home with your own stocked bar. Choosing glassware shapes and styles is fun and simple once you consider what you enjoy drinking and how you entertain.
A tall glass with large bowl that lets full bodied reds like Bordeaux, Cabernet Sauvignon and Merlot breath and showcases rich aromas.
Designed for Burgundy, Pinot Noir and Chianti. A large, wide bowl directs wine to the tip of the tongue where you can taste the sweetness.
Tall and straight to emphasize the bolder flavor of mature and full-bodied whites like Chardonnay, White Bordeaux and Viognier.
For young, crisp whites. A slightly larger opening showcases the sweetness of Sauvignon Blanc, Pinot Gris, Rosé, Riesling and Chablis.
A tall glass with a small mouth that allow bubbles in sparkling wines to move slowly and retain their effervescence.
In various shapes, a vessel for housing wine transferred from the bottle to help it breathe, eliminate sediment and add elegance.
Available in various shapes to heighten the appreciation and highlight the best qualities of your favorite beers from Pilsner to stout.
A versatile, straight-sided and flat-bottomed glass in various heights for cocktails, soft drinks and more.
An essential in various shapes, glass or ceramic, decorative or plain, for serving water, lemonade and other favorites at the table.
The long-stemmed, funnel-shaped cocktail glass most often associated with its namesake drink but used to serve a variety of cocktails "up."
Typically a 12-16 ounce tumbler, the double old fashioned cocktail glass is a time-tested shape perfect for mixed drinks and more.
A classic tall tumbler ideally suited to cocktails officially dubbed highballs, and a versatile way to serve classic refreshers like Long Island iced tea.
The perfect way to serve the summer classic of a refreshing blend of ice, tequila, lime and triple sec blended or on the rocks.
A short-stemmed glass with a large, wide-bottomed bowl and a narrow top to capture and accentuate the aromas of good brandy.
An all-purpose shape ideal for water, iced tea, soda, juice, mixed drinks and lemonade with a round bowl to easily accommodates ice cubes.
An essential addition to any bar, this one ounce glass is useful for mixed drinks and serving liquors like whiskey for drinking neat.
Instantly adds air to your wine as you pour, allowing it to breath. Aeration enhances the aroma, flavor and finish of the wine.
A long-handled spoon that can easily reach the bottom of even tall glasses, used for mixing and layering drink ingredients.
Sits in the spout of opened bottles of wine to keep air out so wine stays fresher for longer. Many have decorative tops.
Releases bottle tops and punctures holes in cans. They're easy to misplace, so keep extras around.
Easily and efficiently squeezes every drop of fresh juice from citrus, leaving behind seeds and pulp.
Creates fine shreds from the outer layer of citrus peel used as a flavoring in many cocktail recipes.
A long-handled tool for mixing cocktail ingredients. The small whisk aids in quick, thorough mixing.
Often available as a multitool with foil cutter and bottle opener, a basic wine steward's corkscrew is indispensable.
Slices cleanly through the foil wrapped around the top of your wine, cider or Champagne bottle, leaving a neat edge for pouring.
An insulated bucket that holds ice for your drinks and can be kept at the bar for quick access.
Sharp teeth grasp onto ice cubes and let you easily place in cocktail glasses. Great for mixed drinks.
This classic bartender's tool measures out shots of liquor. Often comes in a double version to measure 1-ounce or 2-ounce shots.
A long pestle designed for releasing flavors by mashing fruits and herbs in cocktail glasses. A must for mojitos.
An essential for shaking certain cocktails so they mix perfectly. Available in all stainless steel or glass and stainless combinations.
Specially designed tool fits on the top of steel or glass shakers for the perfect pour without letting ice cubes through.
Decorative charms that are clipped around the stem of wine glasses to identify each individual's glass and add a bit of flair.
More compact than a wine refrigerator, a chiller cools one or more bottles of wine to the ideal serving temperature.
Sits in the spout of the wine bottle and pours wine without dripping to keep your table or bar free from spills.
Stores and cools multiple bottles of wine at one time. Most keep wines chilled at their intended serving temperature.
Storage rack system holds and displays your bottles of wine until they are ready for serving.
Extracts the air out of opened bottles of wine and creates a vacuum seal so that wine stays fresher for longer.
No matter what size or shape wine glass you choose, you'll want to go with clear glass. Opaque or tinted styles mask the wine's true color and make it difficult to see how it behaves in the glass when swirled.
When stocking your bar, opt for glasses and tools that will help you make your favorite concoctions. If you like red wine with dinner, get a few extra red wine glasses to allow for the occasional broken bowl or stem. And consider your guests' tastes, as well. If they tend to choose beer over wine, be prepared with the appropriate glassware.
You can't make the best mojitos on the block without a muddler or serve a fine Pinot Noir without a decanter to let it breathe. Bar tools and accessories are just as important as the glassware itself. Home bartenders will want to stock their bar with a shaker, strainer, muddler, jigger, bottle opener and ice tongs. Wine lovers will find a decanter, a good corkscrew, bottle stoppers and wine storage racks indispensable.
An ice bucket with tongs adds a sophisticated touch to any get together. It eliminates countless trips to the freezer and encourages folks not to stick their fingers in the communal ice. You'll find a variety of styles to fit your taste and budget. Anything beats making do with the commonly used plastic mixing bowl.
It's best to keep all your bar supplies – glasses, tools, and liquor – together in one place. No need to go searching for a stray corkscrew or a missing muddler. Pick a cabinet or closet where they'll be protected from sunlight and extreme temperatures. And, of course, be sure to stash alcohol in a place children can't access.
Whether you're serving martinis or Manhattans, you need a good cocktail shaker. You'll find them in two styles: the popular three-piece, which includes a strainer and jigger lid and the Boston shaker, which features a stainless steel shaker and mixing glass. Professionals prefer the versatility of the Boston shaker, but either style is a welcome addition to your bar.
To make a balanced, delicious cocktail you have to watch the proportions. That's why a jigger is as essential to bartending as measuring cups are to baking. The most popular style is a double jigger, which measures one and two ounce shots. But if you're making pitchers or punch, a traditional glass measuring cup is more efficient.
A Toast To Glassware
Create the Perfect Collection
Register for the right tools and stylish glassware and you may discover your new favorite cocktail lounge is right in your living room.
What'll You Have?
The drinks you order out will most likely be the drinks you'll make at home. Register for glasses and tools that will help you make your favorite concoctions. If you like red wine with dinner, register for extra red wine glasses to allow for the occasional broken bowl or stem. And consider your guests' tastes when registering. If they tend to choose beer over wine, you should be prepared.
The More the Merrier
We recommend you register for 12-14 of the more commonly used glasses (wine, highball, double old-fashioned) and 6-8 of those used less frequently (margarita, beer, brandy). Of course you'll need to adjust your collection according to the size of your events. If you serve multiple wines at dinner parties, get enough to change glasses mid-course.
Choose your Style
Do you host casual or formal events? Are you more modern or traditional? Will you be using your glassware for special occasions only or everyday? Register for the glassware that suits your taste.
Tools Complete the Bar
You can't make the best mojitos on the block without a muddler, or serve a fine Pinot Noir without a decanter to let it breathe. Bar tools and accessories are just as important as the glassware itself. Your registry is a wonderful chance to customize your bar to your liking.


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Nintendo's Wii U Puts Hardware Strategy to the Test
Like its famous character Super Mario in his latest game, Nintendo Co. is trying to outrun its enemies.
The Japanese videogame pioneer, coming off of its first annual loss in more than three decades, will start selling the Wii U in U.S. stores Sunday—its first home console in six years.
With the new machine, Nintendo is betting it can continue...


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Why The Left Got Taken To The Cleaners
" For liberals, this was not a moment of danger to be minimized but by far their best opportunity in a generation for increasing tax rates (which is the only fiscal reform they seem to want) and for robbing Republicans of future leverage for spending and entitlement reforms. And it is likely the best one they will encounter for another generation. Many on the left have seemed convinced lately that the politics of taxes had changed dramatically in their favor, and that the opportunity presented by the cliff could result in the kind of surge in revenue that could put off the coming fiscal crunch for years (until, they seem to think, it will just magically go away at some point) and so could save our entitlement programs from the need for reform. . . . "
Related articles
- Speaker Boehner: 2013 Must Be About Cutting Spending and Reforming the Tax Code (speaker.gov)
- Republican U.S. senator: Cut Medicare … or we'll shut down the government (dailykos.com)
- Fiscal Cliff: Where Are Your Spending Cuts, Mr. President? (heritage.org)
- Tax Increases Won't Solve Washington's Spending Problem (heritage.org)
- The President rejects bipartisanship (gregmankiw.blogspot.com)
- Fiscal Cliff Poll Finds Divided Opinion Over Agreement (huffingtonpost.com)
- Corker: Tax Hike on Wealthy Could Give GOP an Edge (blogs.wsj.com)
- Shelby: U.S. becoming Europe (politico.com)