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Traditional landscapes80 Feedback reviews, 100% positive
I am landscaping company offering everything from turfing to fencing, brick walls, patios and driveways. All work fully guaranteed, no salesman so costs are kept to minimum. We work on a no deposit basis, payment only when fully satisfied with work. Guaranteed to give quote... read more
Latest Driveways feedback review:
By christopher20721 on 9th Nov, 2018
K Winter Patios and Paving38 Feedback reviews, 100% positive
At K Winter Patios and Paving we aim to give kerb appeal to any home. We specialise in all areas of paving. All our work is quality assured and completed by qualified tradesman. Request a free quote and advice through My Builder.Com. read more
Latest Driveways feedback review:
By robowens on 13th Jan, 2016
New Life Driveways12 Feedback reviews, 83% positive
Drive way repairs new block paving lay Tarmac repairs and relays red chirping and gravel all types drive work read more
Latest Driveways feedback review:
By brian_crews on 16th Feb, 2019
Hedley Landscapes23 Feedback reviews, 96% positive
We are a landscape gardening business which has been owned by David Hedley for 25 years. We take work all year round, no matter how big or small. We have made business via word of mouth within those 25 years. Many happy customers have complimented our hard work and quality. read more
Latest Driveways feedback review:
By ann_484 on 9th Feb, 2019
Miller Driveways7 Feedback reviews, 86% positive
Miller Driveways is a family run business based in the North East with Many years experience in the surfacing trade we have completed hundreds of projects from small driveways to large car parks, We specialise in Tarmac Surfacing, Resin Bound, Block Paving, Surface... read more
Latest Driveways feedback review:
By debra_curle on 12th Mar, 2018
Northeast Building Services27 Feedback reviews, 96% positive
We are a local building company who provide competitive pricing and works to a high standard. We have worked for some of the biggest builders in the country for the biggest jobs to the householder requiring the smallest job! Check out our website for photos... read more
Latest Driveways feedback review:
By kirsty_sc on 9th Oct, 2017
Priory Paving (North East) Ltd3 Feedback reviews, 100% positive
We are the largest domestic paving company in the North East. We have been established for over 16 years and have over 11,000 existing customers. We have a showroom in South Shields with displays of many different types of paving. We install paths, driveways and patios. All... read more
Latest Driveways feedback review:
By dangk1 on 12th Mar, 2018
Tyneside Paving3 Feedback reviews, 100% positive
Tyneside paving is family run business. Our team has over ten years experience in the trade. We do all types of ground work, from block paving, tarmac, gravel, landscape turf, astro turf, walls, fencing, all driveways, paths and patios.all work is guaranteed and no payment... read more
Latest Driveways feedback review:
By calli_47 on 15th Aug, 2017
AD and Sons Improvement Ltd14 Feedback reviews, 100% positive
We are a good and reliable company Very top quality work man ship very help fill with all questions and very tidy around the property read more
Latest Driveways feedback review:
By beca_22 on 22nd Jan, 2019
C . thompson and sons groundworks ltd13 Feedback reviews, 100% positive
We are a family run company with a combined experience of over 40 years. We do all aspects of building work, groundworks and landscaping from foundations, drainage and operating heavy plant to block paving. read more
Latest Driveways feedback review:
By mark_d_42 on 23rd Nov, 2017
A1a Tree Surgery & Garden Design40 Feedback reviews, 95% positive
For a very high standard of tree surgery and garden design, try us first. I studied at Kirkby Hall, which was voted as one of best in the country. 100% reliable, trustworthy, honest and polite man who can do wonders with any garden! I gained distinctions in garden design... read more
Latest Driveways feedback review:
By llja1985 on 8th Oct, 2018
Brierley's ground force ltd5 Feedback reviews, 100% positive
We provide quality assured landscape gardening and paving services. read more
Latest Driveways feedback review:
By bill70988 on 17th Feb, 2019
MJW DrivewaysNo feedback
Welcome to MJW driveways Our business is a family run business with over 30 years experience and we always aim for 100% customer satisfaction We will also be happy to offer a 10% discount for My Builder customers so why not take advantage Work we do - - tarmac... read more
Dolan's Paving & Building18 Feedback reviews, 94% positive
We are a family Run business with plenty of experience in all aspects of block paving, driveways and building work we take pride in all the work that we do and everything is carried out to the highest standard customer satisfaction comes first everytime And we are proud to... read more
Latest Driveways feedback review:
By mackem_g on 25th Oct, 2017
Castle Paving North East2 Feedback reviews, 100% positive
Castle Paving North East is an award winning paving business and. Marshalls registered. Tobermore registered. Stone market designers. National Stone approved landscape contractor and driveway installer. We also offer a full garden and patio or driveway design service. We... read more
Latest Driveways client reference:
Reference taken by MyBuilder on 14th Jan, 2016
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What Have I Learned From Blogging For Several Years?
Christianity is a delusion. This is beyond reasonable doubt, beyond serious doubt, beyond sane, informed, intelligent doubt. Beyond a doubt Christianity is a delusion. The evidence against it is overwhelming. There is staggering psychological and anthropological evidence that we simply adopt what we were taught to believe as credulous kids who then seek to confirm that which we were led to believe. Skepticism is not an inherited trait. We must learn to be skeptical. And there is every reason to be skeptical. There is textual evidence, scientific evidence, and archaeological evidence against Christianity. There are also philosophical conundrums that cannot be solved if Christianity is the case, like reconciling the trinity within itself, the incarnation of a person who is 100% God and 100% man, and personal identity after death. Then there are problems that cannot be solved for a perfectly good God with the amount of intense suffering in our world, including massive ubiquitous animal suffering and a final punishment in hell. I am so sure of this I am willing to risk Pascal's Wager on it. Beyond a doubt Christianity is a delusion.

subset: commoncrawl


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The 2013 energy outlook still is cloudy for traders and analysts as the U.S. and global fiscal and economic situations remain volatile, but traders and analysts generally expect stable or slightly higher prices in the first months of 2013.
Factors that they cite in their outlooks include still-muted economic growth in the United States and recessionary conditions in Europe and Japan, along with emerging economies like China, India and Brazil that will depend on demand from elsewhere to drive growth.
Natural gas prices can be expected to stay in a range from $3 to the upper $4 range under a normal weather scenario, predicts Kyle Cooper, managing director of research at Cypress Energy Capital Management LP. Cooper says crude oil — without any geopolitical crisis such as an Israel-Iran conflict — should maintain a $15-$20 range centered in the upper $80 area. Gasoline, he adds, is to a large extent rangebound near current wholesale pricing levels. "Right now the market is pretty close to fair value. The market is relatively well balanced," Cooper says.
Generally higher oil and natural gas prices, however, is the forecast of Spencer Patton, chief investment officer of Steel Vine Investments. "Assuming the fiscal cliff does get resolved, crude oil likely has put in a low ($77.28) that I don't think it's going to revisit any time soon," he says. "I expect it's going to be working its way higher as we work toward some level of recovery."


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3:30 pm
WordGirl "Highway to Havarti/Tiny Big" Highway to Havarti - The Botsford Family vacation gets diverted when Becky discovers that Dr. Two-Brains is going to be performing his latest heist at the International Cheese Exposition. Tiny Big - Mr. Big manufactures the ultimate teen idol, Tiny Big, to steal WordGirl's thunder and brainwash the town into spending all their money on pop star merchandise. D
4:00 pm
Wild Kratts "Birds of a Feather" When Aviva reveals that dancing is just not her thing, Chris and Martin set out in the New Guinea forest to inspire her to give dancing a try by uncovering some of the greatest dancers in the creature world - the Birds of Paradise. They soon find that the male birds use their showy bright feathers and extraordinary dances to display to potential female mates that they are healthy and strong. But when the gang gets caught up in Donita's plan to capture these fashionable birds for her latest clothing line, Aviva must put her dancing skills on the line to save them. D
4:30 pm
Cyberchase "Father's Day" It's the annual Father's Day Parade in Tikiville, and Creech's father, Max (Matthew Broderick), is this year's Cyberdad of the Year. Max was once a schoolmate of Hacker's - and continually bested Hacker in all of their endeavors. Hacker has decided it's time to get even and this time he's got a really clever plan. D
5:00 pm
Fetch! With Ruff Ruffman "Shrimp A La Cart" Ruff thinks his "Crustationery" is a great idea. Customers will write letters on crustaceans, which will then be delivered across the Atlantic Ocean by racecar. The service will be a huge success. D
5:30 pm
Nightly Business Report This is the eve of a critical weekend for retailers. Will stores be filled with buyers? Or, just browsers? The answer could decide how this holiday season turns out. NBR's Suzanne Pratt reports from New York. D
5:56 pm
NewsHour Promo NULL
6:00 pm
PBS NewsHour NULL
7:00 pm
7:30 pm
Need to Know RAY SUAREZ ANCHORS. Correspondent Stacey Tisdale travels to Memphis to examine if the city's experimental "Family Rewards" program is helping combat poverty. The program pays low-income students and their parents for everything from good attendance and good grades to regular visits to doctors and dentists. D
8:00 pm
Dialogue "Miss Representation" Filmmaker Jennifer Seibel Newsom talks with host Marcia Franklin about making the documentary, Miss Representation, which explores how inaccurate portrayals of women by the media are connected to the under-representation of women in positions of power and influence.G
8:30 pm
Reggie Perrin David reveals his true colors to Nicola at the swimming pool, while Reggie works on his new product range and ropes in Anthony to help William brainstorm ways of getting out of his wedding to Marion.G
9:00 pm
Great Performances "Magical Mystery Tour Revisited" This documentary chronicles the behind-the-scenes story of the making of the least known of the films starring the Beatles, and provides context for "the summer of love" era that set the scene for its production. Footage includes contributions from Paul McCartney, Ringo Starr, Martin Scorsese, Peter Fonda and Terry Gilliam.G
10:00 pm
Great Performances "The Beatles' Magical Mystery Tour" This is the 1967 film with a mostly improvised and loosely plotted script based around a surreal dreamlike coach trip to an unknown destination. The film is a showcase for six classic tracks including "I Am the Walrus," "The Fool on the Hill" and "Your Mother Should Know," and features John, Paul, George and Ringo as themselves. They are joined for a series of episodic misadventures by a cast of eccentric characters.G
11:00 pm
Charlie Rose NULL


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There are dozens of products you can consider for your floors or kitchen countertops, but chances are, recycled wine barrels aren't among them.
But Blue Grouse Wine Cellars of North Vancouver thinks you may want to do just that.
And while, yes, the business is focused mostly on helping customers store their fine vintages, a new side-line has turned the company into a purveyor of fine floors and counter-tops, made from wine barrels.
Still don't believe it? Here are the details about vintage wine barrel flooring from Blue Grouse spokeswoman Adrienne Gavard: Q: This is such a unique product, where did the idea come from?
A: Rick Merwin, the owner of Fon-tenay, the firm that manufactures the product for Blue Grouse Wine Cellars, was previously involved in the flooring business. One night, he and a friend were chatting over a glass of wine (a hobby for both of them) and were discussing how there must be a better use for used wine barrels, other than the planters you often see in people's yards and gardens. It then turned into a bet with Merwin, claiming he would be able to turn a barrel into flooring is less than 30 days. He was successful, although the first iteration of the product was solid wood. The flooring has since been engineered to be more dimensionally stable as a veneer on top of tongue-and-groove Baltic Birch, which is the wood used for most wine barrels.
Q: Where is the product made?
A: The manufacturer of our wine barrel flooring is based in California and buys a large amount of used barrels from that state. They purchase from two cooperages (companies that make wine barrels) and get a wide variety of barrels. Many wineries in California, for instance, will use French barrels, so even those find their way into the mix purchased for the purposes of manufacturing flooring from them.
Q: How does a discarded wine barrel become flooring or countertop?
A: They start by breaking apart the barrel and removing the metal hoops, separating the heads and pulling apart the staves. They then engineer it into flooring by taking a 1/8" veneer and applying it to Baltic Birch.
The flooring is available in three different formats: cooperage, which comes from the outside of the barrel heads showing the cooperage stamps; wine infusion, which comes from the inside of the barrel heads showing the red wine stain; and staves, which come from the body of the barrel showing the markings of the hoops.
Unfortunately, that's as specific as I can get, as it is somewhat of a guarded process.
It's important to note that not only are the barrels saved from the landfills by the manufacturing of this product, it also relieves the demand for other materials to be manufactured into flooring and countertops.
Q: If one wanted to cover an area of nine by 12 feet how many wine barrels would it take?
A: For the cooperage and wine infusion flooring and countertops - the most popular - it takes one entire barrel to make three square feet, as only the heads of the barrel are used. So for a room that's nine by 12 feet, you'd be using 36 barrels.
Vintage wine barrel flooring, and other innovative products for the home, will be featured at Buildex Vancouver, which takes place Feb. 8 to 9 at Vancouver Convention Centre West.
Touted as the one-stop shop for all things related to the 'built' environment, you'll find 600 exhibits, thou-sands of industry professionals and educational seminars - more than enough to get you renovation ready.
For show information, visit www. buildexvancouver.com


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Luxury smartphone manufacturer Vertu recently unveiled the Ti, a $10,000+ Android phone that dazzles the eyes with its sapphire crystal, titanium, and leather frippery. Before Android, the former Nokia subsidiary was working on a luxury Windows Phone 8 device, but found "the complexity of building for Windows Phone" was just too much to handle. The company failed to explain just what they meant by that, so we leave you to ponder that for yourself.
Vertu was once a secretive division of Nokia, who discovered that there are people in this world who will drop loads of money on a device with mid-range specs, as long as it looks expensive. They spent the first four years of existence operating in isolation, developing smartphones running Symbian. Nokia decided it was not practical to manufacture devices using such materials as sapphire crystals, which take up to 2 weeks to grow in a lab, and so the division was sold off to a private equity firm.
With Symbian now a thing of the past, Vertu has turned to other operating systems, choosing to focus on Android "for the foreseeable future."
While most of us would not choose to spend $10,000 on a flashy, mid-range smartphone when we could get a top-of-the-line hero phone for literally one million times less, we're still happy that Vertu is in the phone business, as opposed to say the medical industry.
It would be heartbreaking to hear they gave up on trying to cure cancer because it was just too complex.


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What Info Can I Get From An Inmate Search?
When Your Online Search Doesn't Find Your Inmate
Locate an Inmate: They took him from jail to prison and now I can't find him
VINELink Inmate Searches – The largest Free Integrated Inmate Search in the United States
How To Find Someone In Prison
Where Can I find an APP for Inmate, Jail and Prison Search and Information?
Inmate Searches – What is a Jail? A State Prison? A Federal Prison?
Inmate Searches – How to conduct an Inmate Lookup for any State or Federal Prison in America
Inmate Lookup for any offender in any City or County Jail
Hundreds more 'Straight Up Answers'...
To find an inmate who is incarcerated in the Ingham County Jail system, go to VineLINK.
Click on the blue "Offender" tab on the upper left side of the page.
Select "Choose Agency" and use the dropdown menu to highlight and click on Ingham County Jail.
The site provides two search methods.
Search by Offender Number
*NOTE*- The number must be accurate or your search results will be wrong.
Search by Name
*TIP* - If you are unsure of the inmate's full name or the spelling of the name, click on the "Partial Last Name Search" box before clicking on "Search".
Enter the first three letters of the last name and the first letter of the first name.
The system will list all inmates whose names begin with those letters. If you have the exact birthdate of the inmate, you can narrow your search by entering it in the appropriate box.
Inmate Information Available for Viewing
Click on the inmate's name to view:
If you are interested in learning more about the court case, you can check the Ingham County Court Case search page. You must have the defendant/inmate's birthdate.
Click on "Circuit Court".
Enter the defendant's last name. (Must include at least two letters)
Enter the defendant's first name. (Must include at least one letter)
TIP: If unsure of the spelling you can enter the first few letters and an asterisks *. This will list all defendants whose name begins with the letters you entered.
Enter the defendant/inmate's birthdate. Must be exact or your search results will be wrong.
For case type choose:
NOTE: If you have the exact case number you can click on "Search by Case Number" and enter it to view the above information.
With more than 9,000 jails and prisons across the country, trying to locate an inmate can feel like searching for a needle in a haystack. On this page, you will find the Ingham County inmate search, inmate lists, inmate roster, arrest reports and/or booking information for the Ingham County Jail in the city of Mason, Ingham County in the state of Michigan.
With a minimal amount of information about the inmate and some patience, on jailexchange.com you can:
If you are certain your inmate is in Ingham County Jail, or at the very least in Ingham County, go to this page to search for them.
If the Ingham County Jail inmate search website is not currently online or up to date, call 517-676-2431 for assistance in locating your inmate.
The Ingham County Jail is "open" 24-hours-a-day. When you call, give the staff member the name of who you are looking for and a birthdate or age if you have it. That person will let you know if your inmate is there.
At minimum you will need a first and last name. If you can provide the middle name or initial that is even better. In a perfect world you will also have the inmate's birthdate, but if not, an estimated age will help.
State Inmate
Most states have Department of Corrections websites that allow you to type in a felon's first and last name and pull up inmates in that state. Go to this page for inmates in Michigan. If you need to find an inmate in another state prison system, go here.
When you click next to the inmate's name or on a link, it will show you which jail or prison the inmate is housed in. If the inmate is no longer incarcerated, but is on parole/probation or discharged, it will tell you that as well. In addition, many state prison inmate pages show recent mug shots.
Federal Inmate
The federal prison system has its own inmate locator called the Bureau of Prisons Inmate Locator.
Type in the inmate's name and it will tell you where he or she is incarcerated and their projected release date. It also lists released federal prison inmates and the date they were released.
Federal inmates who are moved from one prison to another will show as "No longer in federal custody" on the system until they reach their next federal prison destination. This movement can take a few days to several months to complete, so keep checking back to find out where the inmate was taken.
ICE Inmates
The ICE Detainee Lookup allows friends, family members and interested parties to locate illegal and/or undocumented immigrants that are in the United States without permission.
They are held in detention centers approved by Immigration Custody and Enforcement until their hearing or date they are deported back to their home country.
To look up the detainee, users need the full legal name the person used upon their arrest and the country the person claimed they originated from. It helps to also have the "A-number", which is the number that ICE assigned to them upon their detention, which you can use instead of attempting to type the detainee's name.
Sitefinity ASP.NET CMS


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Staples memberships could save you more | Learn More
The ECR4Kids Bowtie Thermo-Fused Adjustable Activity Table is perfect for the classroom, playroom, home, or office to create extra play or work space. Table tops feature a double-sided, easy-to-clean laminate with rounded edges for safety. The tubular steel legs have powder-coated uppers with chrome-plated lower legs that adjust in 1" increments. The toddler leg with swivel glide is adjustable from 15" to 23" and recommended for use on hard surfaces. GREENGUARD [GOLD] Certification and CPSIA-compliant for safety.
|Furnishing Color
|Table Shape
|Table Type
|Item Material
|Laminated Wood


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Our Products
Backlit Bathroom Wall Mirrors
Though every place in our home has its own significance, saying bathroom to be the place of special significance would not be wrong from any angle. This is the place from where we start our day-we refresh, relax, and get ready for office or other places and for bed in the evening. Therefore, our bathroom must be a place of highly positive energy wherein we can feel ourselves cool and relaxed. If this is equipped with negativity, our whole day will become dull and boring as we will carry negativity in the very morning or when we go to get ready to go somewhere.
How can we make our bathroom a place full of positivity? Various ways are there and one of those ways is using backlit bathroom wall mirrors in our bathrooms. The illuminated bathroom mirror will add luster to the bathroom. However, it is also necessary that the walls must be well painted and there must be no moistness in the bathroom. Moistness and broken and discolored walls also fill negativity in the bathroom.
How LED illuminated bathroom mirror can fill positivity in your bathroom?
Mirror has a great impact on our life and personality- it can make us feel confident or dull. When we are standing before the mirror, we do self-evaluations and want to see ourselves in a way that we can say we are looking great. When we look as we want to be, we fill a great confident in us.
When we have to go to office, market, or shopping, we get ready before the mirror and we do not leave the place until we are sure we are looking perfect. Many people use their mirrors to get rid of their shyness and become more presentable.
Now, we come at the main point that is how LED illuminated bathroom mirror fills positivity in bathroom. See, when you stand before the mirror and switch on the mirror light, you notice a great light in the bathroom that removes negativity out from the bathroom as well as you.
On Backlitmirror.Com, we provide you stunning and stylish backlit mirrors for bathrooms. The illuminated mirror will be such an addition to your bathroom that you will feel like this is the best thing you have invested in to improve your bathroom's aura and décor.


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This Virtually indestructible ID Tag features a glitter bone in the middle of it. Available in 2 colors in 3 sizes including small, for cats and small dogs.
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Be sure to check out the dog parks near you!
Pet podcast #39 features an interview with Dr. Lee a veterinarian in Mesa and Phoenix Arizona. In this interview we discuss diseases and health problems common to large dogs. Some of these problems include elbow and hip dysplasia as well …
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Data Center Unified Computing Design (DCUCD): 642-982
Prep4cert Engine Features
Quality and Value for the 642-982 Exam
Prep4cert Practice Exams for Cisco Specialist Certifications 642-982 are written to the highest standards of technical accuracy, using only certified subject matter experts and published authors for development.
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If you do not pass the Cisco Specialist Certifications 642-982 exam (Data Center Unified Computing Design (DCUCD)) on your first attempt using our Prep4cert testing engine, we will give you a FULL REFUND of your purchasing fee.
Downloadable, Interactive 642-982 Testing engines
Our Data Center Unified Computing Design (DCUCD) Preparation Material provides you everything you will need to take a Cisco Specialist Certifications 642-982 examination. Details are researched and produced by Cisco Certification Experts who are constantly using industry experience to produce precise, and logical.
- Comprehensive questions and answers about 642-982 exam
- 642-982 exam questions accompanied by exhibits
- Verified Answers Researched by Industry Experts and almost 100% correct
- 642-982 exam questions updated on regular basis
- Same type as the certification exams, 642-982 exam preparation is in multiple-choice questions (MCQs).
- Tested by multiple times before publishing
- Try free 642-982 exam demo before you decide to buy it in Prep4cert.com
- 640-864
- Designing for Cisco Internetwork Solutions (DESGN)
- 642-874
- Designing Cisco Network Service Architectures (ARCH)
- 352-001
- 352-001 CCDE Design Expert Written Exam, v2.0
- 640-461
- Introducing Cisco Voice and Unified Communications Administration v8.0 (ICOMM)
- 642-447
- Implementing Cisco Unified Communications Manager, Part 1 v8.0 (CIPT1 v8.0)
- 642-457
- Implementing Cisco Unified Communications Manager, Part 2 v8.0 (CIPT2 v8.0)
- 642-427
- Troubleshooting Cisco Unified Communications v8.0 (TVOICE v8.0)
- 642-467
- Integrating Cisco Unified Communications Applications v8.0 (CAPPS v8.0)
- 640-721
- Implementing Cisco Unified Wireless Networking Essentials (IUWNE)
- 642-731
- Conducting Cisco Unified Wireless Site Survey (CUWSS)
- 642-741
- Implementing Cisco Unified Wireless Voice Networks (IUWVN)
- 642-746
- Implementing Cisco Unified Wireless Mobility Services (IUWMS)
- 642-736
- Implementing Advanced Cisco Unified Wireless Security (IAUWS)
- 640-893
- Supporting Cisco Data Center System Devices v1.0 (DCTECH)
- 642-975
- Implementing Cisco Data Center Application Services (DCASI)
- 642-972
- Designing Cisco Data Center Application Services (DCASD)
- 642-971
- Cisco Data Center Networking Infrastructure Design (DCNID)
- 642-991
- Designing Cisco Data Center Unified Fabric (DCUFD)


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ABOUT Roosevelt County Detention Center
The Roosevelt County Detention Center in the city of Portales, Roosevelt County, New Mexico is a maximum-security facility. Because the inmates in this jail range from low level, misdemeanor offenders to those being held for violent crimes like robbery, rape and murder, the security level has to be as high as is it would be in any maximum-security state prison.
Some of the security features in this facility include security cameras, electronic detection and reinforced fencing topped with razor wire. Correctional officers in Roosevelt County Detention Center are armed with mace and trained to use physical force to protect themselves and other inmates from violence.
The men and women being held in the Roosevelt County Detention Center are either awaiting trial or have been sentenced in the Roosevelt County Court System already and been sentenced to one year or less.
When an inmate is sentenced to a year or more, they are transferred to the New Mexico State Prison or the Federal Bureau of Prisons.
Illegal immigrants may be transferred into ICE custody and are then deported.
Inmates in the Roosevelt County Detention Center are fed three meals a day totaling 2,500 calories, are allowed access to phones to contact friends and family members, are allowed at least one hour a day for exercise, have access to books, a legal library, and bathroom and shower facilities.
The inmates are allowed mail to be delivered to them as well as newspapers and magazines from trusted outside publishers.
Family and Friends of inmates are allowed to schedule a time to visit.
Information You Will Find on This Page
On this page you will find direct links to specific information that friends and family members of inmates will find very helpful and very useful:
Roosevelt County Inmate Search
How to Bail out an Inmate at this jail
Inmate Phone use for this facility
Visitation Rules and Schedules - both here and online
Commissary Deposits and Inmate Accounts
Roosevelt County Detention Center Inmate Mail Guidelines
We also provide information on:
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Roosevelt County Detention Center
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Questions and Answers
Lotus 190-601
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Staples memberships could save you more | Learn More
This piece was created using the Giclee printing method. Giclee is an advanced printmaking process for creating high quality fine art reproductions which are nearly indistinguishable from the originals.
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6:30 am
Smart Travels - Europe with Rudy Maxa "Belgium" Rudy samples superb chocolate and first-rate beer, listens to folk music and views Bruegel paintings.G
7:00 am
The Desert Speaks "Giants on a Galapagos Island" This program visits one of the few inhabited islands in the Galapagos. Host David Yetman and ecologist Yar Petryszyn explore the people and culture of the island of Santa Cruz with a stroll through the market at Puerto Ayora. Then it's off to visit the Darwin Research Station and its famous saddle back tortoises, which are being reintroduced to the area after being hunted close to extinction. D
7:30 am
Chef John Besh's New Orleans Crawfish Etouffee, Citrus Pot du Creme, and Lavender Madeleines. D
8:00 am
America's Heartland It's all about cotton on this special episode of America's Heartland. Cotton-It's more than just a fabric. Think cattle feed. D
8:30 am
New Scandinavian Cooking "Fire in the Belly" Andreas examines how fire changed the way people cook. With an open fire and local salmon, he makes gravlax from an ancient recipe and a local fish soup, before traveling to Japan to discover the secrets of uncooked fish. D
9:00 am
America's Test Kitchen from Cook's Illustrated "Backyard Chicken Dinner" Test cook Julia Collin Davison uncovers the secrets to Grill-Smoked Chicken and serves it with Salt-Baked Potatoes. And finally, equipment expert Adam Ried reveals his pick for the perfect cooler in the Equipment Corner. D
9:30 am
P. Allen Smith's Garden Home "Hooray for Herbs" Allen shows some of the varieties of herbs he is growing in his own garden and explains how to work herbs into a garden or patio and deck.G
10:00 am
Live from the Artists Den "Mayer Hawthorne" At the start of this performance at the Grand Ballroom of the Park Plaza Hotel in Los Angeles, Hawthorne announces to the invitation-only crowd of 400 that "tonight, the secret word is fun." He and his band, The Country, blaze through two dozen songs, in his updated classic soul style, infused with everything from doo-wop to hip-hop. Songs include selections from a new album, How Do You Do, and fan favorites such as "Green Eyed Love."G
11:00 am
Sesame Street "The Latinization of Marco" Gina is reading a book to Marco about the Spanish names for animals. Rosita asks what she is doing and Gina explains that since Marco was born in Guatemala where people speak Spanish, she would like him (and herself) to learn Spanish too. Rosita explains that there is so much more to learn and dashes off to get her guitar. D
12:00 pm
Dinosaur Train "Haunted Roundhouse/Big Pond Pumpkin Patch" Dad takes the kids on a special Night Train to Troodon Town, where the Troodons have decorated their Roundhouse into a "haunted house" for a spooky party. The kids end up meeting a strange new nocturnal creature - a mammal named Vlad Volaticotherium, who was hiding in the roundhouse trying to get some sleep. The Pteranodon family learns more about the customs of their neighbors, the Lambeosaurus family, when they are invited for the first time to accompany them to the Big Pond to celebrate "Gourd Day" - a kind of Mesozoic Halloween. D
12:30 pm
Super Why! "Hansel and Gretel" Red has taken Peter Piper's peppers without asking, and now he's mad! What happens when the Super Readers try to help Hansel and Gretel get out of a similar sticky (sweet) situation? Only the unexpected! After overcoming a few storybook obstacles, we finally find out the witch's side of the story, and Red learns to be more considerate.G
1:00 pm
Cat in the Hat Knows A Lot About That! "Aye Aye!/Trick Or Treat" Aye Aye! - Nick and Sally are making Halloween masks, but they want to make them really scary. Cat takes them to meet Aiya, the Aye Aye, in the forest of Spookywoowoo. Aiya shows them, that even though he may look scary - his big ears, huge eyes and long fingers help him to find food. D
1:30 pm
Wild Kratts "A Bat in the Brownies" When a little brown bat crashlands into a plate of Jimmy Z's famous brownies, Martin and Chris out set out to convince Aviva, Jimmy Z and Koki that bats are nothing to be afraid of. With bat activated Creature Power Suits, the bros follow join their new friend on a nocturnal fly about, and the entire crew must come to the rescue when the bat colony's roost is destroyed by a lightning bolt. In the end the Wild Kratts crew "goes batty," as they gain a new appreciation for bat ecology, predators and insects and echolocation, and learn to love bats. D
2:00 pm
Outdoor Idaho "Chasing The Light" Some of Idaho's professional landscape photographers share their secrets for positioning themselves to capture a special scene in a photograph, often waiting hours, even days, for the natural lighting they seek to preserve. OUTDOOR IDAHO travels with them to locations that encapsulate Idaho's treasured scenery.G
2:30 pm
Dialogue "Naomi Shihab Nye: Conversations from the Sun Valley Writers' Conference" The Palestinian-American poet, essayist, novelist and teacher talks with host Marcia Franklin. In her writing, she is inspired by her experiences as an Arab-American, as well as the richness and diversity of people and places she has encountered in the U.S. and abroad.G
3:00 pm
Bluegrass Underground "The Timejumpers" Nashville's hottest ticket isn't the Grand Ole Opry but Monday nights at the tiny Station Inn with this all-star, 11-piece western swing outfit. With lead vocals provided by Dawn Sears, Kenny Sears, Vince Gill and two-time Grammy-winner "Ranger Doug" Green, this band features Music City's instrumental A-list, including Paul Franklin on pedal steel, Dennis Crouch on bass, three world-champion fiddlers and accordion master Jeff Taylor, with Gill and session ace Andy Reiss swapping guitar duties. D
3:30 pm
Music Voyager "Israel: Voices from the Desert" Host Jacob Edgar travels to Israel to attend a once-in-a-lifetime concert of The Idan Raichel Project at the foot of the magnificent "Solomon's Pillars", a natural rock formation in the Negev Desert near the Red Sea resort city of Eilat. Idan Raichel, an internationally renowned star of the Israeli music scene, serves as his guide. At the technical rehearsals and sound check for the desert concert, Jacob meets the artists featured on stage. D
4:00 pm
PBS NewsHour NULL
5:00 pm
Land Girls "Darkest Hours" Connie tries to win Henry's respect by standing up to the overbearing bishop, and Finch is angry to learn Esther received money for Martin's operation. Fed up with the Land Army, Joyce forces Tucker into an admission of guilt.G
6:00 pm
Midsomer Murders "Judgement Day (Part 1)" The residents of the village of Midsomer Mallow fear for their chances of winning the Perfect Village competition when a local thief and womanizer is brutally killed with a pitchfork. Part 1 of 2G
7:00 pm
Masterpiece Classic "Upstairs Downstairs, Series 2 - All The Things You Are" Harry, desiring to impress Beryl, and Johnny enter the world of boxing and, as their big fight draws closer, the boys are determined to reign victorious. Upstairs, as Lady Agnes and Sir Hallam drift further apart, she is reacquainted with someone who shows her an exciting world away from 165 Eaton Place. Meanwhile Sir Hallam makes a dangerous decision that will change his life. Part 4 of 6G
8:00 pm
New Tricks "Diamond Geezers" The murder of a police informant reawakens old wounds and threatens reputations of the members of UCOS. Standing in an effort to prove himself, compromises his own safety.G
9:00 pm
Call The Midwife "S1 E5" When Nonnatus House cleaner Peggy's brother Frank is diagnosed with cancer, Jenny and the nuns are called upon to care for him. Jenny comes to know the siblings better, learning of their upbringing in a workhouse. Other residents become involved in helping Fred with his latest money-making venture - a pig named Evie. Part 5 of 6G
10:00 pm
Land Girls "Darkest Hours" Connie tries to win Henry's respect by standing up to the overbearing bishop, and Finch is angry to learn Esther received money for Martin's operation. Fed up with the Land Army, Joyce forces Tucker into an admission of guilt.G
11:00 pm
Midsomer Murders "Judgement Day (Part 1)" The residents of the village of Midsomer Mallow fear for their chances of winning the Perfect Village competition when a local thief and womanizer is brutally killed with a pitchfork. Part 1 of 2G


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Difference between revisions of "Jaldapara National Park"
Revision as of 07:59, 17 January 2013
Jaldapara is in West Bengal in India.
It was declared a wildlife sanctuary in 1991.
Jaldapara is situated in the foothills of eastern Himalayas
The river Torsha flows through this rain forest sanctuary which is mostly covered with tall grasses, the sanctuary encompasses a luxuriant vegetation and a rich variety of wildife. The Malangi River also flows nearby from east to west. Riding elephants and jeep safari is the only way to move inside this forest. Elephant safari is preferred to the people staying at Jaldapara (in holong lodge or tourism lodge) overnight. The jeep safari is available in morning and in afternoon.
Flora and fauna
The forest is mainly savannah covered with tall elephant grasses. The main attraction of the sanctuary is Asiatic one-horned rhinoceros. The sanctuary holds the highest rhino population in India after Kaziranga National Park in Assam. The other animals found are tigers, elephants, deers, sambhar, barking deer, spotted deer, hog deer, wild pig and bisons. Jaldapara is a paradise for bird watchers. It is one of the very few places in India, where the Bengal florican is sighted. The other birds to be found here are the crested eagle, Pallas's fishing eagle and shikra, besides jungle fowl, peafowl, patridges, and lesser pied hornbill. Python, monitor lizards, krates, cobras, geckos and about 8 species of fresh water turtles have also found sanctuary here.
Warm and humid all the year long. The best season to visit is Middle of October to the end of February.
Get in
Madarihat is the entry point for the sanctuary. It is located on the NH 31 (Siliguri-Hasimara), 140 km east from Siliguri, 80 km north from Cooch Behar and 50 km west from Alipurduar. By air - Bagdogra is the nearest airport.(140 km) By rail – the nearest railway station is Madarihat which is only 7 km from the sanctuary. All passenger trains stop here. Jaldapara Tourist Lodge is in a walkable distance from this railway station. All the mail and express trains stop at Birpara/Hasimara railway stations, both are 20 km. away from the sanctuary. By road - Jaldapara is connected by road with Siliguri and other places in North Bengal. North Bengal State Transport Corporation buses, Bhutan Government buses, minibuses are available from Siliguri to Alipurduar via Madarihat. Cars can also be hired at Siliguri. Reserve cars are available from Kings Travels,dial:098304-28401/093319-39486.
A permit is required for visit to the sanctuary. (As of 2007-08) Entry Fees to visit the park (Hollong) : Rs. 25/- Per head for Indian Nationals. Rs. 50/- Per light vehicle. Rs. 200/- Per heavy vehicle. Rs. 5/- Per still camera. Rs. 250/- Per video camera.
A thrilling elephant safari is organized in the early morning from Hollong to offer the exquisite beauty of the vast grassland of Jaldapara. The elephant ride is the best possible way to explore the sanctuary with the rare sight of Indian rhinos and Asiatic elephants. The jeep safari inside the sanctuary is another main attraction. Jeeps can be hired from Madarihat for day visits.
Elephant Ride Charge (as of 2007-08): a) Adult Rs. 120/- Per head (Maximum 4 persons are allowed on each Elephant)
On an elephant ride you can see so many animals, like rhino, various types of deer, elephants, bisons, peacocks, etc.
See the view from Hollong Rest House (govt.).
Bar & Restaurant Attached with good facilities
No drinks inside the sanctuary. For consumption in the lodge, it is better to carry one's own choice.
No. of rooms: (7) Seven Double Bedded rooms @ Rs.1000/- per room per day + Compulsory food @ Rs.175/- per head per day (dinner, breakfast & bed tea only). Lunch - Optional Rs.75/- per head.
Priority to enter Jaldapara Sanctuary is first given to those booked into the tourist lodges only if there are less people booked in the lodges, can people not staying at the lodges get a safari. There are only a limited number of safaris per day. (May 2008)
Stay safe
Violations of any provisions as mentioned above or any rules shall be punishable under Wildlife (Protection) Act, 1972 and rules made thereunder and Indian Forest Act,1927.
Get out
A Fort at an altitude of 867 metres on the Sinchula Range guarding the most important of the eleven routes into Bhutan, the Buxa Duar. Only 60 kilometres from Madarihat, the Fort used as a detention camp for freedom fighters during British rule.
Attraction:- 1) Flora and fauna of the region, 2) Pukhri Pahar, 3) Mahakal Cave, 4) Buxaduar (12 km trek through forest)


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TransCanada Corp. faces court arguments from Texas landowners that its plans for the Keystone XL pipeline to transport Canadian tar-sands oil to coastal refineries don't give it the right to condemn their property.
One farmer, in an appellate hearing today in Beaumont, Texas, seeks to build on a state Supreme Court decision and what may be a groundswell of support for property rights and environmental protection in a state whose laws and courts have historically accommodated the oil and gas industry.
David Holland, whose cattle and rice farm lies next to a cluster of refineries, argues TransCanada doesn't qualify as a common carrier under state law and doesn't have a right to take an easement for the pipeline.
"Someone just can't avail themselves of the extraordinary power to take someone's property unless you can prove you fit in with the statutory scheme," Terry Wood, Holland's lawyer, told the appellate panel. "We don't have the opportunity to go out and investigate whether this person has the right" under the current eminent-domain procedure.
Lawsuits by four landowners constitute the last hurdle blocking the pipeline's southern leg from Cushing, Oklahoma, to the Gulf Coast. For the northern leg across the Canadian border, the Calgary-based pipeline and power company needs approval from the Obama administration, which has delayed a decision amid environmentalists' opposition.
Important Interests
"There's a lot of contemporary salience" for the landowners' fight, Lynn Blais, who teaches environmental and property law at the University of Texas in Austin, said in a phone interview. "This is a property-rights state. But while the courts will be sympathetic, I don't know whether the landowners will win. These are two of the most important interests to appear in court in Texas -- property owners and the oil industry."
Holland is trying to persuade the state appeals court to reverse a lower-court ruling accepting TransCanada's contention that it qualifies as a common carrier and therefore is allowed to take land through eminent domain for a pipeline easement.
"I've been told from the beginning that I would lose, that no landowner ever beats the pipeline companies in Texas," Holland said in a phone interview. "But the abuse has simply gotten so bad that landowners are not taking it any more."
Copyright 2014 Bloomberg. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.


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Catch & Release Fishing
10:00 am - 3:00 pm
Grab a pole and relax on the Harlem Meer while you wait for a bite from one of the many species of fish that live in its diverse aquatic ecosystem! Poles available to borrow; must release fish after catching them. Free for families and individuals; groups larger than 5 must reserve at least 2 weeks in advance. Adult with photo I.D. must accompany all children.
For more information, please click here


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Former Wildcat punted 54 times and averaged 40.5 yards for Hurricanes
Taft High grad Dalton Botts has wrapped up his collegiate football career at the University of Miami and is looking forward to spending time with family and friends when he begins Christmas break next week.
Although his numbers as the starting punter for the Golden Hurricanes did not quite match his junior year, Botts had a strong season that attracted the attention of a number of NFL teams.
He punted 54 times during the just-completed season and averaged 40.5 yards per kick, a little below his 42.7 in 2011. His career numbers are 104 punts for a 41-yard average.
One reason for the lower average this season is that he was called upon to do more "pooch" punts inside opponents' territory.
"He did a lot of pooch punts this year," said his father, Travis. "In fact, one of them was from the opponent's 37 yard line."
Miami had a stronger offense this season, moving the ball better than a year ago. The 'Canes finished 7-5.
His longest punt was 56 yards and his shortest 28 in the season finale when a gust of wind caught the ball just as he kicked it. He had four kicks over 50 yards.
Of his 54 punts, 23 were inside the 20-yard line. Few of his punts were returned.
Dalton's biggest disappointment was not going to a bowl game again even though the team qualified.
For the second year in a row university officials told the players after their sixth victory they would decline bowl invitations in an attempt to soften pending NCAA sanctions from a scandal that broke just after he committed to play in Miami.
A wealthy booster is accused of currying favors with many football and basketball players – entertaining them at posh nigh clubs and on his yacht.
The problem was his wealth came from a $900 million Ponzi scheme. He's now in a federal prison.
"It was hard last year when the team was told they wouldn't be playing in a bowl game, but even tougher this year because Dalton's a senior," his dad said.
Dalton is on track to graduate in May.


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Steph of A Whisk and a Spoon was the gracious hostess of this month's Daring Bakers' challenge. She chose vols-au-vents made with homemade puff pastry. It's not the first time the Daring Bakers were challenged to make laminated dough. There was the Gateau St. Honore challenge in May 2007, the Danish braid in June 2008, and croissants in January 2007. Of those 3 challenges, I only took part in the Gateau St. Honore and we were not required to make our own puff pastry, so I used store bought for my St. Honore.
So this is my first time making puff pastry. I never tried before since it seemed too time consuming to make it myself when I can easily buy high quality all-butter puff pastry from the supermarket. Dufour makes a great puff pastry and so does Trader Joe's. Dufour costs $10/pound and Trader Joe's is much cheaper at $4/pound but my TJ no longer stocks it. But a challenge is a challenge and I was looking forward to trying my hand at making my own.
Steph was nice enough to link to a video of Michel Richard making puff pastry on PBS's Baking with Julia (Child that is). I remember seeing this many years ago when the TV series first aired and I thought that puff pastry was best left to the professionals. But as I watched that video earlier this week I thought that it seemed quite do-able. Of course Michel Richard made it look so easy. I mean, the man has been doing it for decades.
There is very little active time when making puff pastry. It's mostly waiting for the dough to rest. And the resting period between turns can be as little as 30 minutes and as long as a day so the dough making process was flexible enough to fit into my busy schedule. I did have some trouble when my beurrage (aka butter layer) broke through the dough layer after the third turn. Despite chilling it between turns, the butter was very obviously present with every subsequent turn. It seemed that my puff pastry was doomed to fail, but I completed my turns and hoped for the best.
Vols-au-vent is a puff pastry case designed to hold a filling. My vols-au-vent did rise pretty well so my worries about the butter breaking through the dough during the turns were put to rest. But I think I got some egg wash on the cut sides of my dough which prevented a higher rise. But it was still high enough to hold a decent amount of filling.
Steph gave us the freedom to fill it with anything. I decided to sauté some diced bananas in butter, brown sugar and lemon juice to make my filling. I wanted to top it with ice cream, but all we had in the house was pistachio ice cream. To complement the pistachio ice cream I made a praline. I caramelized some sugar (to the light amber stage), tossed in some pistachios, and spread them out on a Silpat to cool.
Even though I had a little mishap with the beurrage, I was very happy with my vols-au-vent and the puff pastry making process. And since I only used a third of the dough to make the vols-au-vent I still have lots of puff pastry for a future use. I'm really glad I finally made puff pastry and I will definitely be making my own from now on. And it's budget friendly too. It cost me less than $3.00 to make 2 1/2 pounds of all-butter puff pastry dough. That means my cost per pound is $1.20 which is a significant savings over buying all-butter puff pastry from the market. So thanks to hostess Steph, DB founders Lis and Ivonne and the rest of the DB gang.
The fine print:
The September 2009 Daring Bakers' challenge was hosted by Steph of A Whisk and a Spoon. She chose the French treat, Vols-au-Vent based on the Puff Pastry recipe by Michel Richard from the cookbook Baking With Julia by Dorie Greenspan.
-food processor (will make mixing dough easy, but I imagine this can be done by hand as well)
-rolling pin
-pastry brush
-metal bench scraper (optional, but recommended)
-plastic wrap
-baking sheet
-parchment paper
-silicone baking mat (optional, but recommended)
-set of round cutters (optional, but recommended)
-sharp chef's knife
-cooling rack
Prep Times:
-about 4-5 hours to prepare the puff pastry dough (much of this time is inactive, while you wait for the dough to chill between turns…it can be stretched out over an even longer period of time if that better suits your schedule)
-about 1.5 hours to shape, chill and bake the vols-au-vent after your puff pastry dough is complete
Forming and Baking the Vols-au-Vent
Yield: 1/3 of the puff pastry recipe below will yield about 8-10 1.5" vols-au-vent or 4 4" vols-au-vent
In addition to the equipment listed above, you will need:
-well-chilled puff pastry dough (recipe below)
-egg wash (1 egg or yolk beaten with a small amount of water)
-your filling of choice
Line a baking sheet with parchment and set aside.
Using a knife or metal bench scraper, divided your chilled puff pastry dough into three equal pieces. Work with one piece of the dough, and leave the rest wrapped and chilled. (If you are looking to make more vols-au-vent than the yield stated above, you can roll and cut the remaining two pieces of dough as well…if not, then leave refrigerated for the time being or prepare it for longer-term freezer storage. See the "Tips" section below for more storage info.)
On a lightly floured surface, roll the piece of dough into a rectangle about 1/8 to 1/4-inch (3-6 mm) thick. Transfer it to the baking sheet and refrigerate for about 10 minutes before proceeding with the cutting.
(This assumes you will be using round cutters, but if you do not have them, it is possible to cut square vols-au-vents using a sharp chef's knife.) For smaller, hors d'oeuvre sized vols-au-vent, use a 1.5" round cutter to cut out 8-10 circles. For larger sized vols-au-vent, fit for a main course or dessert, use a 4" cutter to cut out about 4 circles. Make clean, sharp cuts and try not to twist your cutters back and forth or drag your knife through the dough. Half of these rounds will be for the bases, and the other half will be for the sides. (Save any scrap by stacking—not wadding up—the pieces…they can be re-rolled and used if you need extra dough. If you do need to re-roll scrap to get enough disks, be sure to use any rounds cut from it for the bases, not the ring-shaped sides.)
Using a ¾-inch cutter for small vols-au-vent, or a 2- to 2.5-inch round cutter for large, cut centers from half of the rounds to make rings. These rings will become the sides of the vols-au-vent, while the solid disks will be the bottoms. You can either save the center cut-outs to bake off as little "caps" for you vols-au-vent, or put them in the scrap pile.
Dock the solid bottom rounds with a fork (prick them lightly, making sure not to go all the way through the pastry) and lightly brush them with egg wash. Place the rings directly on top of the bottom rounds and very lightly press them to adhere. Brush the top rings lightly with egg wash, trying not to drip any down the sides (which may inhibit rise). If you are using the little "caps," dock and egg wash them as well.
Refrigerate the assembled vols-au-vent on the lined baking sheet while you pre-heat the oven to 400ºF (200ºC). (You could also cover and refrigerate them for a few hours at this point.)
Once the oven is heated, remove the sheet from the refrigerator and place a silicon baking mat (preferred because of its weight) or another sheet of parchment over top of the shells. This will help them rise evenly. Bake the shells until they have risen and begin to brown, about 10-15 minutes depending on their size. Reduce the oven temperature to 350ºF (180ºC), and remove the silicon mat or parchment sheet from the top of the vols-au-vent. If the centers have risen up inside the vols-au-vent, you can gently press them down. Continue baking (with no sheet on top) until the layers are golden, about 15-20 minutes more. (If you are baking the center "caps" they will likely be finished well ahead of the shells, so keep an eye on them and remove them from the oven when browned.)
Remove to a rack to cool. Cool to room temperature for cold fillings or to warm for hot fillings. Fill and serve.
Michel Richard's Puff Pastry Dough
From "Baking with Julia" by Dorie Greenspan
Yield: 2-1/2 pounds puff pastry dough
This recipe makes more than you will need for the quantity of vols-au-vent stated above. While I encourage you to make the full recipe of puff pastry, as extra dough freezes well, you can halve it successfully if you'd rather not have much leftover.
2-1/2 cups (12.2 oz/ 354 g) unbleached all-purpose flour
1-1/4 cups (5.0 oz/ 142 g) cake flour
1 tbsp salt (you can cut this by half for a less salty dough or for sweet preparations)
1-1/4 cups (10 fl oz/ 300 ml) ice water
1 pound (16 oz/ 454 g) very cold unsalted butter
Plus extra flour for dusting work surface
Mixing the Dough:
Check the capacity of your food processor before you start. If it cannot hold the full quantity of ingredients, make the dough into two batches and combine them.
Put the all-purpose flour, cake flour, and salt in the work bowl of a food processor fitted with a metal blade and pulse a couple of times just to mix. Add the water all at once, pulsing until the dough forms a ball on the blade. The dough will be very moist and pliable and will hold together when squeezed between your fingers. (Actually, it will feel like Play-Doh.)
Remove the dough from the machine, form it into a ball, with a small sharp knife, slash the top in a tic-tac-toe pattern. Wrap the dough in a damp towel and refrigerate for about 5 minutes.
Meanwhile, place the butter between 2 sheets of plastic wrap and beat it with a rolling pin until it flattens into a square that's about 1" thick. Take care that the butter remains cool and firm: if it has softened or become oily, chill it before continuing.
Incorporating the Butter:
Unwrap the dough and place it on a work surface dusted with all-purpose flour (A cool piece of marble is the ideal surface for puff pastry) with your rolling pin (preferably a French rolling pin without handles), press on the dough to flatten it and then roll it into a 10" square. Keep the top and bottom of the dough well floured to prevent sticking and lift the dough and move it around frequently. Starting from the center of the square, roll out over each corner to create a thick center pad with "ears," or flaps.
Place the cold butter in the middle of the dough and fold the ears over the butter, stretching them as needed so that they overlap slightly and encase the butter completely. (If you have to stretch the dough, stretch it from all over; don't just pull the ends) you should now have a package that is 8" square.
To make great puff pastry, it is important to keep the dough cold at all times. There are specified times for chilling the dough, but if your room is warm, or you work slowly, or you find that for no particular reason the butter starts to ooze out of the pastry, cover the dough with plastic wrap and refrigerate it . You can stop at any point in the process and continue at your convenience or when the dough is properly chilled.
Making the Turns:
Gently but firmly press the rolling pin against the top and bottom edges of the square (this will help keep it square). Then, keeping the work surface and the top of the dough well floured to prevent sticking, roll the dough into a rectangle that is three times as long as the square you started with, about 24" (don't worry about the width of the rectangle: if you get the 24", everything else will work itself out.) With this first roll, it is particularly important that the butter be rolled evenly along the length and width of the rectangle; check when you start rolling that the butter is moving along well, and roll a bit harder or more evenly, if necessary, to get a smooth, even dough-butter sandwich (use your arm-strength!).
With a pastry brush, brush off the excess flour from the top of the dough, and fold the rectangle up from the bottom and down from the top in thirds, like a business letter, brushing off the excess flour. You have completed one turn.
Rotate the dough so that the closed fold is to your left, like the spine of a book. Repeat the rolling and folding process, rolling the dough to a length of 24" and then folding it in thirds. This is the second turn.
Chilling the Dough:
If the dough is still cool and no butter is oozing out, you can give the dough another two turns now. If the condition of the dough is iffy, wrap it in plastic wrap and refrigerate it for at least 30 minutes. Each time you refrigerate the dough, mark the number of turns you've completed by indenting the dough with your fingertips. It is best to refrigerate the dough for 30 to 60 minutes between each set of two turns.
The total number of turns needed is six. If you prefer, you can give the dough just four turns now, chill it overnight, and do the last two turns the next day. Puff pastry is extremely flexible in this regard. However, no matter how you arrange your schedule, you should plan to chill the dough for at least an hour before cutting or shaping it.


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I forgot this link existed and they moved this over. sorry for the repeat!
I forgot this link existed and they moved this over. sorry for the repeat!
Rytas win and move on to the final tomorrow, Valanciunas 5 pts 6 rebs, didn't get a lot of touches but a solid effort on both ends of the floor
now that Rytas is out of the euroleague, what is the maximum number of games that Valanciunas can play before he comes over ?
there is about 30 on the Rytas site now, plus any playoffs and olympic/international, not sure if Lithuania can still qualify
Galatasary 71 Rytas 63
JV: 19mins, 8pts, 5 rebs, 2 blk, 1to
Oct. 6, 2011 Naglis Palangos-Lietuvos rytas
Oct. 7, 2011 Sakalai-Lietuvos rytas
Oct. 22, 2011 Kedainiai-Lietuvos rytas
Nov. 6, 2011 Lietuvos rytas-Neptunas
Lietuvos Rytas will play in three leagues:
Eurocup , we can call it second European league, for teams which didn't make into main Euroleage. Schedule is not yet set for this league, qualification still going. Competition quality is good, but not the best.
VTB It's something like eastern Europe league. Best teams of that region countries, so competition quality is good enough. Schedule is released.
LKL, Lithuanian league. Low level competition, except for the games with Zalgiris Kaunas. schedule is released.
So amount of games will be the same as, if they would make Euroleague, just opponents not always be strongest ones.
There will be updated schedule on Lietuvos Rytas club site, if you don't want to keep up all three different sites of leagues. Eurocup schedule will be added as soon as it will be released.
.2011.10.02, 19.00 val. Lietuvos rytas - Galatasaray
2011.10.06, 18.00 val. Naglis - Lietuvos rytas -
2011.10.07, 18.00 val. Sakalai - Lietuvos rytas -
2011.10.11, 00.00 val. Lokomotiv-Kuban - Lietuvos rytas
2011.10.13, 00.00 val. Azovmash - Lietuvos rytas -
2011.10.15, 00.00 val. Minsk-2006 - Lietuvos rytas
2011.10.22, 17.00 val. Nevėis - Lietuvos rytas
2011.10.30, 00.00 val. Kval. laimėtoja B - Lietuvos rytas
2011.11.04, 17.00 val. Lietuvos rytas - Neptūnas
2011.11.06, 00.00 val. Lietuvos rytas - ČEZ
2011.11.13, 16.00 val. Pieno vaigdės - Lietuvos rytas
2011.11.20, 17.00 val. Lietuvos rytas - Techasas
2011.11.26, 19.00 val. Lietuvos rytas - Kaunas
2011.12.03, 00.00 val. CSKA - Lietuvos rytas
2011.12.10, 00.00 val. Asseco Prokom - Lietuvos rytas
2011.12.18, 18.00 val. Rūdupis - Lietuvos rytas
2012.01.03, 00.00 val. Lietuvos rytas - Spartak -
2012.01.07, 19.00 val. Lietuvos rytas - algiris
2012.01.11, 00.00 val. Lietuvos rytas - CSKA
2012.01.14, 18.00 val. iauliai - Lietuvos rytas
2012.01.22, 00.00 val. ČEZ - Lietuvos rytas - -
2012.02.04, 00.00 val. Lietuvos rytas - Kval. laimėtoja B
2012.02.13, 00.00 val. Lietuvos rytas - Asseco Prokom
2012.02.25, 00.00 val. Lietuvos rytas - Lokomotiv-Kuban
2012.03.07, 00.00 val. Lietuvos rytas - Azovmash
2012.03.13, 00.00 val. Spartak - Lietuvos rytas -
2012.03.16, 00.00 val. Lietuvos rytas - Minsk-2006
Team let Valanciunas have one week to rest before upcoming season.
"Unlike other our team players, Jonas had busy schedule, playing for junior and national teams this summer and joined us for Euroleague qualification tournament right after. We're going to give him a little vacation before upcoming season." - team manager said.
He will miss two games this week and will be back for next week game with Lokomotiv-Kuban.
Wow they have a very understanding coach
Just saw that Lietuvos Rytas didnt qualify for Euroleague...for those of us not fluent in international basketball, is Eurocup the equivalent of our D-Leaugue or heaven forbid the equivalent of the newly formed NBLC?
Im hoping =I dont have to listen to more "Jonas isnt playing against real talent" arguements.
Say it isnt so.
It isn't so
Tony Parker is going to play in Eurocup, while Deron Williams team failed to qualify to Eurocup even. So there is enough talent in Eurocup.
Any updates on Jonas??????
VTB league http://www.vtb-league.com/en/widget/schedule.htm
EuroCup: http://www.eurocupbasketball.com/ule...2&pcode=000898
First VTB league game: 4 points, 4 rebounds, 4 fouls, 15:33mins, 1/3FG, 2/2FT, 1to, 1stl, +3
Last edited by mcHAPPY; Tue Nov 15th, 2011 at 07:22 PM.
7 points today in 13 minutes, heres the boxscore
here's the team highlight reel including a sweet spinning jumper out of the low post and a shot from just inside the 3 line
Last edited by Rytasfan97; Thu Oct 13th, 2011 at 09:10 PM.
more Jonas today, 7 pts 5 boards in 23 minutes, played more than the starting Center, probably his most minutes since U19
todays highlights include 2 dunks by JV
Last edited by Rytasfan97; Sat Oct 15th, 2011 at 05:20 PM.
Anyone know why JV did not play yesterday?
Saw few games. IMO, the coach does not use full potential of Jonas. Also I noticed that he needs a good point guard to be efficient at this period of his career.
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text:
IT was always going to be a tough task doing the double over Ulster at Ravenhill, and so it proved as the Dragons went down to a five-try battering.
It was all over by half time with the hosts already having secured a bonus point, and at that stage humiliation looked on the cards for the Gwent region.
But to their credit they fronted up in the second half which saw just a try apiece, Ross Wardle powering over for the visitors.
Stoic defence, led by Pat Leach, kept the hosts at bay but this was a night for saving blushes rather than targeting points.
The Dragons went behind after just two minutes when Ashley Smith was penalised at a breakdown and Ulster points machine Ruan Pienaar slotted over the kick.
Ulster proceeded to go through the phases but the Dragons' defence held firm, outside half Steffan Jones eventually relieving the pressure with a kick deep into the home side's half.
After a scrappy period the Dragons had their first chance when Jevon Groves found himself in space only for scrum half Richie Rees to knock on his offload.
The outlook started to look bleaker for the visitors when Ulster moved the ball into space and scrum half Pienaar was put clear to sprint and dive over. He added the extras to make in 10-0 on 16 minutes.
The Dragons showed some intent after the restart going through the phases themselves, Jones at No10 looking a threat. But a knock on allowed the home side to re-group.
On 23 minutes the writing was on the wall when the returning Tommy Bowe was put clear following quick lineout ball and showed his pace to go over. Outside half Paddy Jackson added the extras from wide out to make it 17-0.
Three minutes later Bowe went over again after a great offload from Pienaar. Jackson making it 24-0.
With echoes of the Dragons' trip to Leinster a few weeks ago, they conceded a penalty try on 32 minutes when their scrum came under intense pressure. Just prior to the try loosehead Owen Evans was sin-binned, replaced by Nathan Williams with Jevon Groves making way.
It was 31-0 now and the hosts were cruising.
The Dragons weren't giving in, however, and after a cheeky chip over the Ulster defence by Jones, Leach gathered to put the hosts under pressure. A deliberate knock on by Pienaar allowed Dragons full back Rhys Jones to kick their first points. It was 31-3 at the break.
The start of the second half saw the hosts back in top gear as they cut through the Dragons' defence only for full back Jones to put in a try-saving tackle.
The Dragons' defence was really starting to creak now and Ulster openside Sean Doyle went over wide out after a score under the posts was just denied. Jackson added the extras to make it 38-3.
It was a watershed moment. The Dragons had to front up or get slaughtered. They did the former.
They wasted a try-scoring chance when No10 Jones threw a wild pass but their renewed efforts were to be rewarded on 62 minutes.
Replacement prop Duncan Bell showed great hands to put Wardle into space and he powered over in the corner. Jones just missed the conversion to make it 38-8.
The game had really broken up now and was scrappy in the extreme. But it seemed to suit the Dragons more than the hosts, who certainly weren't turning the screw as one might have expected.
The defiant visitors kept them out for the rest of the game but it was too little too late and a miserable night after last week's fine victory over Glasgow.


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Difference between revisions of "Kep"
Revision as of 03:44, 20 February 2013
Kep is a seaside resort area in Cambodia and includes the small town of the same name which is the capital of Kep Province.
Kep was Cambodia's top seaside destination until eclipsed in the 1960s by Sihanoukville (and, soon after, decades of civil war). The town is full of ruined shells of old villas, destroyed in the Khmer Rouge days and during the subsequent Civil War and stripped down by the leaving Vietnamese army.
Today's Kep has recently become established as a Khmer holiday spot and is slowly being rediscovered by travelers. Even though there is not really a great beach (except the idyllic Rabbit Island, just off the coast), the charm of this coastal resort lies in its peacefulness, its National Park, its delicious seafood and last but not least in the extremely friendly local inhabitants, which very often wave at you with huge, honest smile on their faces. Not seldom a Tuk Tuk driver will invite you for a meal to his house to meet his family and you become friends.
Nowadays there are over 60 hotels, ranging from a $5 home-stay to a over $400 double story wooden villa, with your own pool. There is not a lot do to in Kep, but exactly that is what the visitors are appreciating so much. Many visitors enjoy their holidays in Kep so much that they will come again and again.
The Kep Tourist Information website visitkep.com, which is operated by the Kep Tourism Group, offers a complete hotel, restaurant, bar, shop etc listing with detailed maps of the area. You get a pretty good picture what the expect from this beautiful coastal town, which is still off the beaten track.
Get in
Get around
"Tuk-tuks" are plentiful in the centre. Short trips around town should cost $1-$2, the price for a full day is between $12 to $25. Some roads can be a little bumpy, but there is no major dust irritation like in Siem Reap or Phnom Penh.
Self-drive "motorcycles" can be rented for around US$7 per day for a small 125 cc or around US$14 for a 250 cc. "Bicycles" are also available for rent from differnet places and guesthouses for the cheap basketbolding type. For touring the enchanting country side on dirtroads, following the railwaytrack to Kampot (small track aside) or other trips, get a good "mountain bike". WAM travel agent has excellent ones at Bat 11, Kep beach, also in big sizes and children types.
Apart from the beach front, most businesses are spaced out. If you don't rent any transport, be prepared to walk or alternatively stick to the area around your guesthouse and relax there.
There are money changers at the Crab Market that will exchange euro, dong, US dollar, and riel. If you're fresh in over the border, note that the riel is maintained at around 4000 to the dollar. The market traders will change large denomination dollar notes.
There are no ATMs in Kep, Veranda Natural Resort and Kep Lodge offer cash advances on Visa and Mastercard cards but levy a service charge of 5%. The nearest ATM is at the Canadia Bank in Kampot (about 25km away).
Kep is famous for its crabs. The crab market (a 10 minute walk or $1 tuk tuk ride from Kep beach) has line-caught crabs held in floating cages in the sea. Depending on the size of the crustaceans and your bargaining skills a kilogram of crabs should cost 10,000 - 20,000 riel. Vendors can steam your purchases in the boiling pots in the market or your hotel may also cook them for you.
Several seafood restaurants line the seashore near crab market. They have terraces built over the sea to provide stunning sunset views of Phu Quoc and Bokor National Park while you enjoy crabs cooked with fresh Kampot peppercorns. If you head there early afternoon you can watch fisherman unload their catch for the day.
Get out


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Crush Collision
From Minnesota Artists Exhibition Program
Artist: Chris Larson
November 17, 2006-January 7, 2007
In the tradition of early American storytellers, Chris Larson spins yarns. Rather than words and music however, he tells his tales through large-scale sculpture and film. At the center of the exhibition is Crush Collision, his fourth film with producer Jason Spafford and sound designer Alex Oana. The twelve-minute film, which takes place in a house floating on the water, is a complex examination of the dualities of human existence. Accompanying the film is the 16 x 14 foot, 2-story house that spent the winter frozen in the lake where the film was made.
Larson's collisions from America's past, present, and future cultures present a conversation among different and similar worlds. Where people, ideals, thoughts, race, beliefs, art, religions and politics are constantly colliding, Larson smashes them together to see what unfolds.
Related Works of Art
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Your Comments Here
Loved it, loved it, loved it.
Through hitting us over the head with mundane processes, Mr. Larson leads us into a re-appreciation of mechanism as narrative. A meta-narrative of the endless cycle of life from clay to clay. Condensed time-based performance and the detourned familiarity of the house on the water and burnt in the gallery contribute to the familiar/unfamiliar countdown to ekstasis from this clay. The final out-of-body experience through the intense physio-spiritual involvement of the players harvesting the clay and blessing their meal is its own reward. Like the accumualted skin and dirt on a guitarist's fret, life is in the details. -Sean Smuda, former panelist.
Related Events
- Opening Reception: Thursday, November 16 from 7 pm to 9 pm in the MAEP galleries. Music by The Spiritual Knights.
- Artist Led Tour: Thursday, November 30 at 7 pm in the MAEP galleries.
- Critics' Trialogue: Thursday, December 7 at 7 pm in the MAEP galleries with Kris Douglas.
- Shotgun Shack at Creative Electric Studios. Performance on November 11, 2006, 6:00pm - 11:00pm.