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New Zidonians
By draftworks* architects
You can be a citizen or you can be stateless, but it is difficult to imagine being a border (1)
My name is Rajiya. My father is Muhammad, like the great Prophet, and my mother is Michal, like the legendary daughter of Saul, the ancient King of Israel. It is odd; it would have seemed odd ten years ago, to think of a Muhammad and a Michal, married. It would once have been odd as well to think of a Rajiya, a 'hopefull' (2) living in this world, a world that for the last forty years has suffered war, conflict and tragedy, as most people believe, the joys of careless life sunken into oblivion. My homeland has been an island in this archipelago of conflict.
The year is 2050 and I am 18 years old. I am among the few that have survived the conflict and among the even fewer to have been born after the Act of Segregation. (3) For as long as I can remember, I have only known war. My homeland was once known as the Space of Confinement; for me though, and for all of us who have lived all our lives here, this has always been the space in between two enemies, a space dividing two states, an alternative to that war. I suppose, and this is what I have heard, that for a lot of people in many countries we did not, until recently, exist at all. For the people that lead the conflict during the Age of Confinement, we were nothing more than rats. Rats living in the gap left by their conflict, a space empty of any interest for the two sides beyond its function as a buffer zone for the conflict. For us though, and for a lot of Israelis and Palestinians, this space was a way of moving goods and people, a means of communication with families and friends. In a peculiar way, as a transition zone between two distinct sides, it meant hope.
This New Year's Eve, we will celebrate our new citizenship. It is already the third year after the Declaration of Independence and for the first time I will formally be a citizen of the 'Third State' (4) of Zidonia.
Yes, we are now formally a state, one that was formed out of conflict. With no borders to define a territory, our homeland is itself a border. Does this sound strange to you?
We are used to living on a border; we are used to being a border.
It has taken a lot of time and effort for the International Community to understand our peculiar kind of citizenship, our incredible kind of state. A state that is not sovereign over its people or its land, as the states of our Palestinian and Israeli neighbours are. Our state exists in the equilibrium created by the convergence of differences and is fostered by the accumulation of these differences. If the singularities defined by our border zone were to merge into a homogeneous entity, our homeland would cease to exist.
The history of these last forty years remains to be written. The historian who will undertake this task, who will write the Story of the New Zidonians, will have to show the world how this state was born out of the ruins left behind by division, war and destruction. Until now, the only knowledge we have had has come from the memories of our elders. From their stories, we heard how everything started some forty years ago. For the last couple of years, I have tried to collect as many of these stories I could. This is what I got when I put them together:
I was still waiting to be born in 2010, when people concluded that everything had already been said and done about the old Israeli-Palestine conflict. Every summit had been held, every negotiator had played his part and every threat had been uttered. A solution to the conflict was far from evident and the people were unwilling to compromise. Fanaticism was increasing on both sides. The idea of the Green Line was then dug out, an idea born after the 1967 warbetween Israel and Jordan. The land would be divided and two distinct, segregated, sovereign states would be created. Israel and Palestine. Every attempt to come to a mutually agreed upon solution would be abandoned and the two states would then be free to turn their backs on a common future. The idea of one state, inhabiting until then the fantasies of progressive Palestinians and Israelis, with two communities coexisting in one entity, was finally abandoned. The construction of a border commenced along the Green Line.
In 2011 a lot of the effort and resources of Israel and Palestine were put into the construction of that border. During this period of history, the activity of building the border, which engaged most of the effort, labour and interest of the two sides, really acted as a mode of coexistence and interaction between the two enemies. One would say that it initiated even a mode of unconscious cooperation. An essential mode of cooperation since there had to be a lot of effort invested in meetings, talks, arguments over the design and execution of the operation. A mutual agreement to ignore the existence of the other in the building of a dividing wall was really the first opportunity for the two enemies to work together towards the accomplishment of a task: the building of the dividing wall. At times during this period, this engagement in the task even reached the status of enthusiasm towards a common purpose.
The outline of the Green Zone, though, was not easyto define clearly. And the design of the border challenged and endangered the construction of the wall on a number of occasions. Differences in the interpretation of the outline by the two sides and the fact that a lot of fragments of one community existed within the hostile land of the other in the end made that effort unbearable once again.
Over the next five years, a lot of different ways of constructing the border were tested: bars in parallel or crossing, walls along the dividing line or crossing it, fences surrounding fragments of land or land surrounding the fences. Impenetrable or porous borders, transparent or opaque screens, projected along the dividing line the actual confusion of the border-makers.
In the meantime the two states, living separately, started to develop independently and to experience the construction of their own lives in the absence of each other. Only marginal coexistence in the process of building the border justified interaction or shared interest between the two. From time to time a new politician in office or an enthusiastic mayor would spark the interest of the two sides in restarting the building work once more, only to lead to a new argument.
By the year 2017 the conflict between the two sides resulted in the building of two distinct borders as parallel lines of separation. This idea and the way it was executed in total confusion and with a lack of communication between the two sides, along with the leftovers of the six previous years of work, resulted in a very complicated structure that was hard to understand as a clear dividing line. Much more than a simple line, in its complexity this entity seemed to bear new possible dimensions, to hold latent spaces of as yet unknown size.
In the meantime, the new 'lines' created a quite wide area, a stripe enclosed between two borders. The Green Line became a zone of transition, allowing an illegal movement of people, goods and services between the two sides. A black market developed in this zone that created its own rules and spatial characteristics. The people who inhabited this peculiar space lived peculiar lives in a peculiar kind of social structure. We were a varied crowd, consisting of those people — Palestinians and Israelis — that were engaged in the construction of the two-sided building of the border, and their families. Clandestine people, people who couldn't find a place to fit in either of the sovereign states, also joined them.
In school we learned that this kind of people, those who inhabited our community and found a friendly environment there from the beginning, were once called emigrants and — how odd! — they usually wanted to cross a border and move from one side to the other looking for a better life. The emigrants that I knew, though, didn't want to cross the border, but rather to inhabit it. In neither of the two sides would they have managed to find a better life.
Then, in the year 2022, the time came when the two existing sides felt that illegal transitions through the the no-man's land that had by then become known as the Green Zone were a threat to their legal economy. The actual threat, however, was to their distinct, separate identities.
They both turned their backs on the Green Zone, interrupted every activity in or around it and — in their last act of cooperation — they both signed the agreement of the Act of Segregation. The Zone would be confined violently, cutting any flow through its territory and disregarding any people that inhabited it or happened to be inside during the implementation of the new rule.
In the morning of the 23rd of September of the year 2022, at 3.00 am when the Act was officially passed, anyone that insisted in staying in the Zone, either by choice, or because they had no alternative, was trapped in it.
My parents were among the people trapped within that day. They met and fell in love in what people describe as a trap. Children were born; I was born, in that trap. They say that I have not really known what the elders describe as freedom. They probably mean moving freely in a Free State, going wherever you want and doing whatever you please. I wonder though, whether what they used to know was really freedom? Could that be the old men's nostalgia for their youth? Because I think that moving in a land bound by the borders of an intolerant State and doing things permitted by Laws that favour hate can't be in fact so liberating. It is rather like an animal living in a cage. To me that sounds like a trap.
It was this peculiar feeling of potentiality and the need to multiply possibilities in this limited environment of destruction that lead my people to take advantage of it. They started to use fragments and pieces of the wall to make homes and spaces for hanging out; they started to dig underground halls, passages to communicate and structures to hover upon. They started to create communities.
Sometimes spaces were totally emptied and other times they were stuffed with objects.
Everything was reversible and everything was temporary. As our lives were temporary and reversible. A public space, for example, one day would be a place for people to meet and talk, while the very next day it could be flooded and become a water deposit. Sometimes a favourite space would be left and taken over by nature; people wouldn't mind because they didn't own anything. And time didn't matter; no one could actually predict what their needs would be the very next day. What was missing from our use of space was what the elders call "function." As there were no churches, hospitals, schools or parliaments, everything could be used as churches, hospitals, schools or parliaments, changing from one day to the next.
Sometimes a public space would lay over a cluster of houses. However, it was impossible to tell which parts were public and which private. A public market could sometimes be so intimate that it felt like it could almost be the kitchen of a house. There were places for people to join other people and places where people could be alone. However, and in every case, communication never ceased: it was the scale of communication that mattered. The elders say that all these spaces reminded them of the endless hot summer evenings of their childhoods. (Nostalgia again!)
It may seem very odd to you that I started by describing times of despair, war and tragedy and concluded my story with joy, play and freedom. I am not crazy though! I hear that people in other states pursue the second and try to avoid the first. For me, though, this is not the case. I can neither clearly pursue nor just avoid things (technically I am trapped!). So, I have learned to live with every difference and every crazy transformation of things in time and space.
And this is the tradition that our Space and Time Engineers try to accomplish in our new homeland, the New Zidonia: That all differences will coexist in time and space and that these differences will cultivate one another. They call it "entropy," and I have known it since I was born. I can't fully explain it, but I like it.
And I really don't find it strange that people from our two neighbouring states and other places in the world have started to come to our homeland and stay here and enjoy this freedom that has not yet been written into history.
End Notes
(1) André Green, La Folie Privée: psychanalyse des cas-limites. Paris: Gallimard, 1990: 107, cited in Étienne Balibar, "What is a Border?" in Politics and the Other Scene. Trans. Christine Jones, James Swenson and Chris Turner. London: Verso, 2002: 75.
(2) Rajiya means hopeful in Arabic.
(3) The Act of Segregation was signed in 2022 between Israel and Palestine to define the border between the two sovereign states and to close off the buffer zone and confine whoever lived within.
(4) Such a condominium would form a 'third state' defined as the territory of cooperation between Israel and Palestine. Michael Sorkin, 'Introduction' in Against the Wall. Edited by Michael Sorkin. New York: The New Press, 2005: xv The 'Third State' of Zidonia is a Wedge State, recognized in 2047 as an Independent State. Its population consists of 43 % Israelis and 41 % Palestinians. The remaining 16 % is of unidentified nationality, a mix of Muslims, Christians, Roms and other nomads.
draftworks* architects was founded in London in 2006 by Christiana Ioannou and Christos Papastergiou and is currently based in Nicosia and Athens. The team crafts, documents and communicates new ideas by text, drawings and model making, while sharing interests between public competitions, private commissions, exhibitions, design research and academic teaching. (www.draftworks.eu)

subset: commoncrawl


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Re-think your burger. That was what inspired brothers, Kennie and Bernie Tay to bring to Upper Thomson what they feel has been lacking in the "comfort food" market. A good old handmade and tasty hamburger.
Fatboy's provides a casual and laid back atmosphere for diners of all ages to dine in tune to sixties oldies providing a picture of the forgotten malt and soda shops of old. The 45-seater restaurant has a mix of old school benches and modern high tables to complete it's casual look.
Fatboy's The Burger Bar was opened along Upper Thomson Road on 25th September 2009. Our aim is to whoop up authentic home made burgers to hungry folks in the area. Fatboy's menu features hamburgers recipes that are authentic and defines what a real burger should be according to the brothers.
Additionally, Fatboy's also feature a build-your-own-burger menu where you can choose how you want your burger. Choose from a wide array of buns, patties, add-ons and sauces to create your very own gourmet burger.
Fatboy's has grown since running multiple outlets in Singapore, Malaysia and China. More outlets in Asia are also in the pipeline.


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Spearheading a cultural revolution to rebrand the American working parent and help families find the support they need at work - one initiative at a time.
Why 'Why Not Think Tank'?
Because having children should not be seen as a handicap in the workplace.
Because it should be easier for people with new family responsibilities to seek solutions at work to manage their time without fear of stigma, penalty or job loss.
Because talented and experienced employees with families who want to work, should.
Why Not Think Tank's a group of dedicated problem-solvers, consultants and influencers interested in coming up with solutions to prevent people with kids from getting labelled and pushed out of the workforce.
We've stopped asking 'why' things are the way that they are, and started asking entrepreneurs, companies, policy-makers, politicians, publishers, VCs, angel investors, HR, COOs and CEOS what they're prepared to do to help us create a truly progressive, more productive American workplace - one that accommodates and respects the needs of all.
Help us start conversations to change attitudes and HR policies all across America. Every new voice makes us stronger.
Why Rachael Ellison (Co-Founder)
Rachael Ellison has been a work-life advocate, consultant and coach to working parents for 5 years. Trained in organizational psychology, Rachael has been working with companies for over a decade to execute and manage change. She is a recognized expert on work-life programs and policies. She founded WNTT with Leslie because she has seen hundreds of talented and capable employees with children give up on their companies and careers because they lack supportive policies. Rachael believes we need to start a cultural revolution to effect much needed change in policy and practice.
Why Leslie Ali (Co-Founder)
Leslie Ali has been a creative troubleshooter, solving problem for brands for over 20 years. She founded WNTT with Rachael because she feels the American parent is a group that could use some help. They not only need to be rebranded, but could also use more support in the American workplace. Leslie believes it's time to put an end to this unnecessary hardship, get a conversation going and start changing some attitudes nationwide. She'd like to see through initiatives to help plug this smart body of men and women - currently dismissed by an intflexible, old-fashioned Corporate America - back into our economy.
Founding Members:
Sehreen Noor Ali (EdTech Entrepreneur / member since 2014)
Ingrid Ducmanis (Advertising Creative / member since 2014)
Jaclyn Rink Crowley (Advertising Creative / member since 2014)
Cristina Higgins (Consultant / member since 2014)
Jack McPartland (Advertising Creative / member since 2014)
Paul Calway (Advertising Creative / member since 2014)
Alicia Stewart-Colvin (Advertising Creative / member since 2014)
Emmanuelle Richards (Investigations/Reporter / member since 2014)
Jamie Klein-Daley (Brand Consultant / member since 2014)
Meg Kudumala (Management & Tech Consultant / member since 2014)
Erin Loos Cutraro (Social Movement Organiser / member since 2014)
Alethea Fitzpatrick (Photographer/Architect / member since 2014)
Joanna Andreasson (Graphic Designer/Illustrator / member since 2014)
Janice Loll (Advertising Creative / member since 2015)
Kelly Diaz (Advertising Creative / member since 2014)
Megan Sheehan (Advertising Creative / member since 2014)
Claire Illardi-Crow (PR Consultant / member since 2014)
Christina Skogly Knowlton (Hospitality & Marketing Consultant / member since 2014)


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Sold Tables/Desks 2
Vintage Danish Modern Teak Draw Leaf Dining Table
Vintage Danish Modern Teak Draw Leaf Dining Table
Authentic vintage mid century Danish / Scandinavian Modern teak expandable draw leaf dining table.
Imported directly from Denmark, this table is in great shape overall with a few signs of age and wear (see photos).
It features a very nice wood tone and grain, stylish rectangular tapered legs, and 2 built in draw leaves for serving flexibility!
This table is completely sturdy and both leaves function smoothly.
50.25" Long; 90.5" Long with both Leaves; 33.75" Wide; 30" Tall
Ref: DK5-071
All furniture on Far Out Finds includes free NYC delivery to all 5 boroughs.
Far Out Finds can deliver within 100 miles of NYC for a reasonable delivery fee based on distance.
We also offer shipping to anywhere in the continental US! Click here to view our competitive shipping rates.
Please contact us to obtain a shipping quote.


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Fort Worth
Naked man kicked, punched female jogger on Trinity Trails, Fort Worth police say
A man who was seen riding a bicycle naked got off it and chased down a female jogger and assaulted her Saturday evening on Trinity Trails, police said.
The woman managed to escape her attacker and ran to the nearby Overton Woods subdivision where she called police.
Police asked for help Monday to locate and find the suspect.
The bizarre incident began about 5:45 p.m. Saturday when police received a report of a man sitting on a bench in the 1800 block of Rogers Road. He had removed his shorts and ridden a bicycle naked, police said.
Officers arrived, but they could not find the suspect.
At about 6:12 p.m., a woman was jogging east on the south side of Trinity Trails when she saw a naked man sitting down near a low water crossing, police said. She was just west of Edwards Ranch Road.
She turned around, but the man got up, chased her down and assaulted her, police said in a news release.
A police report, however, lists the incident as a sexual assault.
"The suspect kicked and hit the victim with a closed fist several times," police spokesman Daniel Segura said Monday in an email. "Detectives are investigating if any other type of assault occurred."
Police described the suspect as a white man, about 5-foot-10, with a thin build. He has short brown hair and no body hair.
Anyone with information should call police at 817-392-4359.
Domingo Ramirez Jr.: 817-390-7763, @mingoramirezjr


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The Craven Sluck
(1967, 16mm, B&W, Sound, 22.5min.)
Mike Kuchar plunges into new depths with the pungent story of a woman's struggle for identity, recognition, sympathy and a good lay. This film features the titan talent from Jersey City, Floraine Connors, in a frightful comeback from obscurity. Supported by a competent cast of Munchkins, THE CRAVEN SLUCK lays bare the flabby bladders of the domestic Fleshpots, Rumpots, Sexpots and just plain Pots.


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The Mid-Atlantic Banner Users Group (MABUG) is an association of colleges and universities in Delaware, Maryland, the District of Columbia, Virginia, North Carolina, South Carolina, New Jersey, Tennessee, and West Virginia. Any Ellucian customer from an institution in this region is eligible for membership, and there is no cost to join. It is our hope that through communication and sharing, our member institutions will maximize their use of Banner and related products.
Become a Member!
There are no costs to join, but membership is restricted to higher education employees with a .edu email address. If you would like to join, simply subscribe to the MABUG listserv or attend our annual conference.


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Originally from New Zealand, Emily L'Ami founded Bodha in 2014 as the natural result of her fascination with rituals and aromatherapy. Because she is convinced that connecting with ourself and find equilibrium is the key to an authentic and meaningful life, she has created a collection of modern wellness products to help people to « Come back to yourself ».
Designed in Los Angeles home studio, her beautiful range of products is made using the finest natural ingredients to engage all the senses, help us stop for a moment, and let space to calm, ground, purify and refresh.


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Copper: Tongue Scraper
Copper: Tongue Scraper
The art of tongue cleaning has been used in Ayurveda for thousands of years. Scraping the tongue first thing each morning is proven to be the most efficient way to remove the bacteria that collects on top of the tongue each night. This not only freshens one's breath, but also rids these toxins before they are reabsorbed back into the system.
Tongue scraping also has some subtle healing actions that relate to the vital organs and digestive tract. This "massaging" of the tongue stimulates and awakens these organs while promoting healthy elimination.
Why copper?
According to Ayurvedic tradition and literature, tongue scrapers should be made of copper, silver, gold, tin or brass. Copper has been clinically proven to be anti-bacterial by nature. It not only kills off the "bad" bacteria of the mouth, but it instinctively allows the healthy "good" bacteria to flourish.
Daily in the morning, on an empty stomach. Hold the two ends in both hands. Extend the tongue and place the tongue cleaner on the surface of the tongue, as far back as is comfortable. Gently pull the tongue cleaner forward so that it removes the unwanted coating. Rinse the tongue cleaner and repeat as necessary, usually 7-14 times.
Specifications: 11 x 8 cm | 10 grams.
Made in India from pure copper.


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DATE: May 7, 2014
TIME: 7:00 p.m.
PLACE: Dekko Meeting Room, Noble County Office Complex South, Albion, Indiana
A. Call to Order
B. Roll Call
C. Determination of Quorum
D. Consideration of Minutes
E. Unfinished Business
Findings of Fact:
Variance # 1911 James Pearce
Variance # 1913 Dexter Lutter-Prime Care Ag LLC C/O Chuck Wysong
F. New Business
Variance #1914 Garland & Addie Slone/Cosperville Baptist Church - Request a Development Standard Variance from the Noble County UDO (Article 2.16 & Article 5.43C) to allow a 0' setback from the edge of the right-of-way on the East and South property line instead of the required 25' per the UDO, and to allow gravel material for a parking lot. Real estate is located in Section 22 of Elkhart Township, quadrant 400, parcel 019,018 & 014; common location known as 8881 N 250 W, Wawaka, IN.
Variance # 1915 Frances Leitch- Request a Development Variance from the Unified Development Ordinance (Article 2.04) to allow a 44' setback from the centerline of the road west of home instead of the 85' per the Noble County UDO to build an attached garage for convenience due to health concerns. Real Estate is located in Section 35 of York Township, Quadrant 100 parcel 002; common location known as 0722 N Wolf Lake Rd, Albion, IN
Variance # 1916 Kenneth G & Lori Ann Troyer – Request from the Noble County Unified Development Ordinance a Development Variance (Article 5.12) to allow a 125' setback off the East property line (rear) instead of the required 250' per the Noble County UDO to allow a 40X413 Confined Feeding Barn. Real estate is located in Section 8 of York Township, Quadrant 300, Parcel 006; common location known as 4344 N 500 W Ligonier, IN 46767
G. Reports:
- Trash Junk and Debris
Dale Hart
Norman Leitch
H. Future Agenda Items
I. Adjournment


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City OKs booze sales to draw supermarkets to 'food deserts'
Supermarkets now can sell beer and wine next to schools and churches, an exemption Houston City Council unanimously granted to city regulations Wednesday in hopes of encouraging grocers to locate in neighborhoods that lack access to fresh, healthy food.
These so-called food deserts dot the city, typically in such poor areas as the Third Ward and Fifth Ward that also tend to have a high concentration of churches. Without the rule change, grocers – which retail experts say must offer beer and wine to be competitive – could not operate within 300 feet of churches and most private schools, or within 1,000 feet of public schools and some private schools.
Councilman Stephen Costello, who helped lead efforts to pass the exemption and long has worked on the food desert issue, said one small independent grocer has agreed to open near the Third Ward, and said he has meetings set up with four large grocery stores chains in the coming weeks.
"We're making progress. This item was one of the last variables we were trying to overcome," Costello said. "We're talking to them about how the city can help them come into these under-served areas because, obviously, they're taking a risk. There's a reason they're not there in the first place. And we're figuring out ways to try to peel back the onion to get them to come into these areas."
University of Houston researchers have estimated 26 percent of Harris County residents, most in low-income areas, lack access to healthy food, slightly above the national average. Studies have linked food deserts to diet-related diseases, as well as higher food prices for the residents in such areas.
The issue had been discussed last month but was delayed into the new year amid concerns that "grocery store" was defined too vaguely and would open the door for stores relying more on alcohol or packaged food sales than fresh produce to use the exemption.
The language passed Wednesday defines a grocery store as covering at least 10,000 square feet of floor space, and excludes businesses that allow alcoholic drinks to be consumed on site and those that derive more than 25 percent of their gross receipts from booze sales.


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Happy birthday this week to flatland godfather, Kevin Jones who just turned 48! A great excuse to re-up his groundbreaking run from the AFA Masters in Bristol, PA where he unveiled the hitchhiker and backpacker for the first time, as well as a ton more K originality! Thank you Kevin for everything, well worth a rewatch!
Tag Archives: Throwback Thursdays with Kevin Jones
Throwback Thursdays with Kevin Jones
For this weeks Throwback we go back to 1989 and a great bit of history that made it's way onto the internet a few years back, thanks to AJ @Habnad. Kevin Jones' ground breaking run from the AFA Masters Bristol PA 1989. This was the first time anyone publicly saw the hitchhiker and the backpacker pre-internet days, not to mention as Brett Downs commented, "95 percent of his run and his tricks, who else can say that?". Do yourself a favour, whether your old school, new school whatever labels you chose, watch the crowd reaction when Jones pulls out the backpacker at around 3:58. This is without a doubt one of the influential moments in BMX and Flatland. Thank you Kevin Jones and thank you AJ for the re-upload in better quality! This is golden!


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Every pastor preaches with a slightly different style of notes. Personally, I've experimented with almost every style I've seen, finding some more effective than others. While I'm fully aware that different preachers require different types of notes, I also believe that every preacher should cut their teeth on the discipline of some form of manuscript. I believe this for the same reason I believe guitar players should learn to play an acoustic prior to an electric: It helps you cultivate healthy habits.
It's become some strange badge of honor to preach with no notes. People argue that preaching with a manuscript often leads to dry and boring sermons that sound like someone reading a seminary paper. And while that can be true, it's equally unhelpful when a pastor goes into the pulpit and precedes to wander all over the world for an hour under the guise of being "lead by the Spirit" and unconstrained by his notes.
Unless you're an experienced communicator with rare gifts, preaching with no notes often leads to sermons that suck far more than we'd like to admit. We end up with sloppy structures, little focus, and a sermon that simply will not end while the congregation silently begs us to "land the freaking plane!"
This is the way I preached the entire first year of our church plant and it was not pretty much of the time! So, I started to write word-for-word manuscripts every week. It was difficult, draining and tedious, but it has made me a more faithful, fruitful and helpful preacher.
Here are the top 3 reasons I continue to use a modified manuscript...
1. It helps me stay on topic
Is there anything worse than a preacher's attempt to touch on every topic in his mind all in the course of one sermon? This type of preaching lacks clarity and leaves listeners confused and asking, "What was the point of all that?" The discipline of a manuscript forces me to stay fixed on the one big idea the original author is communicating and ensures that all my points connect to that same big idea.
2. It helps me transition clearly
3. It helps me control my time
I recently sat through a sermon where the pastor said, "I'm going to close with this," three different times and then continued to talk - for 90 minutes! Don't get me wrong, I LOVE listening to good preaching and I'm all for spending the time necessary to preach a text faithfully, but NOBODY wants to hear you preach 90 minutes - other than you. I know that to be true because each time I preach too long I watch my church's eyes glaze over and can hear them begging me to shut it down. Pastor Scott Thomas recently wrote, "A good sermon may be long, but rarely is a long sermon good." He's 100% right and using a manuscript is teaching me to be more concise, to eliminate redundancy, and to GET TO THE POINT!
Understand, I'm not arguing for head down, zero passion, boring people to sleep, reading your notes kind of preaching. I'm arguing for prayerful, powerful, and palpable proclamation of God's Word! The kind of preaching people leave thinking, "I heard GOD speak to me today!" So type them, hand write them, you can even finger paint them for all I care, but for the sake of those you preach to, internalize and utilize some form of notes.


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Redefining the professional standard in creative pen tablets...
Built with high quality materials and designed to make the most of the amazing Wacom Pro Pen 2, the Intuos Pro is Wacom's finest creative pen tablet to date.
With built-in Bluetooth connectivity and a sleek new design, it's easy to set-up and looks great on your desk.
XTFX's rental workstations for creatives ship with the latest Intuos tablets for the ultimate in tactile control.


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Everyday I ask myself "How can I be better today?" I am sure that most of us ask ourselves something along that line pretty often, because who doesn't wanna be the best they can be? All my life, my parents have pushed me to be better but what exactly does 'better' mean?
I was scrolling through my twitter feed New Year's Eve, and suddenly I began seeing all of these "New year, new me" posts'. I go about contradicting this statement. I realized it did not make any sense! Why would I become a new person just because of time? I, personally, would only like to improve myself and learn from my mistakes. I want to follow through with what my parents have always told me, "Aim for better."
If I become a new person, I cannot improve upon my previous self. For example, I am running a business, and yes I do make mistakes, but I learn along the way. Despite, the time, I am not going to completely start my business over, because I've made mistakes before. I am simply going to improve on them.
Putting this into perspective, let's say you buy a gym membership as your new year's resolution. You say "Yay! New year, new me! Let's try to get into shape, again." You stick with your goal for about two weeks and say "Alright we will just try again next year." As the year continues, you gain some weight and begin getting hospital bills, because you have stopped taking care of yourself. This process continues every single year!
I say, lets stop the bad habits of using the year to try again, and just do it now! Lets decide what we want, and get it done now! Fix those business mistakes and do it right. Go to the gym and take care of yourself.
I was cleaning out my room the other day, to improve upon my past mistakes of not being organized enough. I found a poem that I wrote in middle school about motivation and self-drive to be the best. It motivated me to push even harder every single day. Start now! Improve on your mistakes from your life and be a better you everyday.
My wings unfold.
It brings a pounding and a stutter.
A sense of simplicity;
A moving moment.
One word…
No apprehension;
No toxicity;
A life-saving invention.
A bandage for the anguished,
The stranded,
And the isolated.
I've virtually landed on a secure base:
Built for the eccentric and unbranded.
Mended together beyond space.


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Cigarettes and Liquor During Singapore - Malaysia Transfer
by Mariette
(South Africa)
If we travel from South Africa to Singapore, stay for two nights and then proceed to Malaysia where we are allowed more cigarettes - is there a place at the airport where we can safely store the excess cigarettes and collect it again before flying to Malaysia, without having to pay the 35.2 cents per cigarette?
If so, can we also deposit the liquor that we want to take to Malaysia there?
Comments for
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Return to Singapore Airport FAQs.


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Thailand's tasty food needs no introduction, with so many exotic flavours and fragrances it's a cuisine that is well known around the world.
With four fundamental tastes in each dish or meal of sweet, sour, hot and salty, the detail plus variety are of great significance to Thai chefs.
We will demonstrate in our Hands On class how to achieve the balance of complex flavours such as Chili's, limes, Fish Sauce, Thai Basil, Coriander, where you can purchase all the necessary ingredients so that you will be able to recreate the dishes at home.
At the start of the class we will walk you through the smells and taste of the ingredients giving you a really good foundation of Thai food and then your fresh ingredients will be brought out on individual trays ready to start cooking.
Tasting as we cook is a must, which means there will be plenty to eat throughout the class, giving your taste buds a real workout.
At the end of the class you will have cooked an entire Thai meal from dipping sauces, to sticky rice and learnt so much in between, this is a great class for any who loves Thai food or wants to try the cuisine for the first time and with Thai music on in the background it's also a good way to transport yourself to Thailand but without the air miles.
Sample Menu
Tom Yum - Spicy Shrimp Soup
Pad Thai - Thai Style Fried Noodles
Gaeng Daeng - Red Curry
Kai Med Ma Muang - Chicken with Cashew Nuts
Som Tum - Spicy Green Papaya salad
Khao Pad - Fried Rice
Kaeng matsaman - Massaman curry
Tod man pla - Thai fish cakes
Book Your Evening Class Book Your Long Day Class Book Your Saturday Class
Please call the school 01202 424445 to find out more, or email us and we will be happy to get back to you
All the dishes you create within this "Hands On class" you'll get to take home. Plus all the Ingredients, Take Away Containers, Aprons, Equipment and Refreshments throughout are provided by us.


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When was the last time you had really, really great mind-blowing, across-the-universe-kind of sex with your wife? The kind where you were pretty sure you just saw a double rainbow, or heard the secrets to the universe, or felt the earth move?
What about just the feeling of being really connected with your wife when you made love?
Odds are it's been a while, maybe a long, long while, and this is totally normal. It's normal because relationships are hard, marriage is hard, passion over the long-haul is hard to maintain. Add in the rest of life and it often feels insurmountable.
The stress institute calls marriage the 7th most stressful experience a human goes through. It's only out done by things like death of a loved one and imprisonment. We all know the challenges of marriage, of being known and being relied on.
But we also have to recognize that it's not just marriage that's stressful, it's all of the pain in our life together. It's the culmination of our pain. The things we've done, the things that have been done to us, and the things passed on to us.
All this pain wants to come to bed with you. And it's killing your passion.
If you've not had great sex in a while, know firstly, great sex can wax and wane like the cycles of the moon.
We all go through seasons where passion just seems to disappear like vapor, the river runs dry and we're left with fear and wonder if and when it will ever come back.
I've got some good news and some bad news.
Bad news first, pain from a passionless relationship will not go away on it's own. It has to be addressed otherwise it will only get worse.
Now the good news.
CarlJung says that "Where we stumble and fall, is where we find pure gold."
Richard Rohr, the author, speaker and Franciscan Friar puts it like this, "The place of the wound(s) is the place of the greatest healing."
Think of the pain you feel in the bedroom as an invitation to more. More healing. More connection and yes, more passion and more sex.
So what does it take to really reignite passion and enjoy the deep conection that you know you and your woman are made for?
More good news: it's possible to change, you just need 3 things.
1. Know That You Are the Biggest Problem
Does that sound harsh? Take it on the chin my friend. This also means you have the power. You can't change your wife and you can't make her want more sex or feel more passion for you. You can't even make her like you, but you can take a cold hard look at yourself in the mirror and decide to take care of your side of the street.
If you are just shaking your head and saying, it's her not me, then you've got bigger problems than this blog post can help you with.
But if your palms are sweating, keep reading!
So where do you start?
I love rock climbing, I live across the street from maybe the best climbing gym in the US, I go about 3-4 times a week. The thing with climbing is, it's really hard on your body, you have to listen really carefully to the feedback from your arms, shoulders and especially fingers. Feel that little ache in the middle of you left ring finger or that dull warmth deep in your right shoulder? That is your bodies redline indicator say, back off the throttle buddy.
So where are you redlining?
The thing to remember with both marriage and fitness is that progress isn't gained or measured by one or two gargantuan sessions of full out effort. Real progress comes from the steady, disciplined, planned effort over a long period of time.
I've got a friend, we will call him Bob. He's is a great dad and a loving father. He's successful and owns more than a few great business. He and his wife had one kid and wanted another baby, but by the time he'd get home and they would get around to trying for kiddo number two, he just couldn't get to that place where trying for a baby was an exciting endeavor.
Bob reached out to me for some coaching and as I listened to his story, I was struck at how open he was (this is key). He was openly admitting that he didn't want to have sex with his wife, but he wanted to want it. He was clearly looking at where he could change.
Not only was he was looking at where he needed to change, but he was also looking at where he could be more helpful to her.
Which brings me to the second point.
2) The answer you are looking for is (probably) already inside of you
Bob and I talked long enough to pinpoint the one thing in his life that represented the problem.
It's scarcely a single thing, but there is always one thing that represents the pain in your life. For him, it was something really simple...
It was the fact that his son didn't have a set bedtime. He didn't fully say it, but I could tell that it represented the chaos that he was trying to avoid in life, the stress that kept him from being able to relax and find passion.
How many of us parents can relate to that?! As a dad, I totally get it.
Bob realized that he COULD be in charge of his kid's bedtime. Two birds, one stone. He got to bond with his kid and he got to love and support his wife by taking something off of her plate. Which, interestingly, made him feel more relaxed.
This took some time to make the new norm, and he needed encouragement to stick with the plan. Which leads me to my next point...
3) You need a power outside of yourself for help.
Now, some of you spiritual types will be saying, YES, I'VE GOT GOD ON MY SIDE!!! Well, let me ask you a simple question, how's that working out for you?
You need the power of people, not just church on Sunday, to see change in your life.
Think about it. We hire lawyers, we hire doctors, we hire financial planners, we put ourselves in the hands of personal trainers and coaches.
What makes your relationship and sex any different? Get an expert in there!
Why spend money on all kinds of things that will go away, like your car, and not focus on the stuff that you NEVER want to break, like your marriage?
Bob understood this and made the hard decision to ask for help.
It's a good thing, because the early to bed routine didn't work right away, it took a few nights for jr. to get into the groove, but eventually it worked. A few days went into a few weeks. Mom was feeling proud of her man for taking the initiative to take care of this kind of thing.
A lot of woman would even call this kind of thing a turn on.
Bob and I talked about a lot more than just routines for his son. We dug really deep into what it takes to clean his side of the street.
It was amazing to see the change that he felt. He started feeling energized and confident about his progress. It bled over into other area's of their relationship, i.e. PASSSION! He started arranging date nights, baby sitters and small touches like gifts and flowers.
Over time, my Bob started feeling freer, less stressed, and more amourous for his wife.
A few weeks later I got text, saying they were pregnant.


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Why Writers & Readers Should Diversify Their Reading List
I'm a believer in diversifying your reading list because it flexes both your writing muscle and your ability to identify good plot. Strong characters come in all genres, and impactful page-turners are genderless with regards to the author. Read the rest of this entry »
This entry was posted in Writing and tagged Authors, Books, Creativity, Culture, Diversity, Fiction, Novels, Reading, Writers, Writing.
Find Time To Read: Reading A Good Book Is Never A Waste Of Time!
Reading is necessary for anyone who aspires to become a better writer. But, reading allows us to digest another perspective, build our vocabulary, and broaden our imaginations. Read the rest of this entry »
This entry was posted in Books, Writing and tagged Authors, Blogging, Books, Goodreads, Life, Reading, Writing.


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Meet Mike Troyan - The Face Behind the Party
DD: Hey Mike, thanks for hanging out… We've known each other for a while – you have a pretty amazing dream to reality story and have done some amazing things in a short period of time – how did you do it?
MT: I'm not sure how to answer that; I couldn't have done it myself. Besides a lot of hard work, my friends, family, and business associates were a huge support and believers that we could do it. We have come a long way and I'm excited about where we're going.
DD: What all do you have going right now?
Mike: Well, we have quite a few projects in the works in various locations across Arizona & a couple key states… We have three El Hefe's, two Whiskey Row's and we're excited about two new concepts we've recently launched – Farm & Craft with initial locations in Gilbert & Scottsdale and Hand Cut, a funky cool hamburger shop.
DD: Okay, so I've been to El Hefe & Whisky Row multiple times but it seems Farm & Craft and Hand Cut are a bit outside of your team's sweet spot – why the change in strategy?
MT: A fair question, there has been a lot of thought put into the expansion but a simple answer is we believe we can be more successful then most startup restaurant concepts because we have local staff of over 300 that represent our demographic. They are hip, young & trendy. Our staff is great… amazing actually. With their support and goodwill we expect to continue to have successful launches of existing & new concepts throughout Phoenix Metro & US.
DD: So, if I can summarize your answer – you're expanding your company because you can. I love it.
MT: Haha, I'm not sure about that. We have the formula well established. We assure superior food standards using award winning chefs and high quality ingredients, we have a strong marketing team and great employees. So yes, we can!
DD: Well, congratulations on your continued success! And your business isn't the only thing that has been growing; tell me about your family.
MT: As you know, we had a boy December of 2015. Asher Troyan. It's been great, but to be honest its different then I expected. It hasn't changed my world; we have this little guy that joined our family. If we're going to dinner, then he comes with. I guess what I'm saying having a child isn't as extreme as I thought it was going to be. He's been an addition to our lifestyle, not a subtraction.
DD: That's a great way to put it. Changing subject, being in the restaurant / bar industry, do you find yourself overly critical of other establishments?
MT: No, not at all. There are so many great restaurants in the Phoenix Metro restaurant scene, there honestly isn't much to complain about.
DD: What are your favorites?
MT: Hmm, I guess that depends on time of day but a few of my favorites is brunch at Olive & Ivy, we walk to The Henry frequently for lunch, and when its nice out we'll ride the canal to OSHO for a beer on the patio.
DD: For our readers, what area of town do you live in?
MT: Arcadia north of the canal.
DD: Where do you find your creative energy when working on your business?
MT: I'll bring a laptop to a restaurant or bar – typically one of my restaurants.
DD: Favorite guilty pleasure?
MT: Dark chocolate, we keep a lot of plain dark chocolate at the house.
DD: How's the lovely Rachel doing (Mike's wife).
MT: She's great, with the kid she's been keeping busy obviously but her company Outstanding Occasions has been growing pretty quickly, they've been doing a lot of weddings but have expanded into birthday parties & Bar Mitzvahs recently.
DD: Well, I really appreciate you hanging out with me today but before we go – last question… when did you get your "aha" moment for your business?
MT: Ending on a tough one, eh? I'm not sure how to answer that. There were a lot of little successes along the way that register as aha moments, but I suppose the biggest was opening day for El Hefe. We were blown away by the community's reception. I think that was our first, aha – we're on to something moment.
DD: That's great, you've been on an upward path since we met and I congratulate you and your partners in your success for years to come. Thanks again!
For reader's that want to learn more, visit Mike's family of companies here:
Riot Hospitality Group - Leading the industry in Hospitality Evolution
El Hefe
Scottsdale | Tempe | Chicago
Dierks Bentley's Whiskey Row
Scottsdale | Tempe | Gilbert | Nashville
Farm & Craft
Scottsdale | Gilbert
Hand Cut


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Welcome Chris and sorry to hear about you husband's diagnosis.
I'd also be hesitant to blame the Riluzole causing his stomach issue 3 weeks after starting the medicine. I'm sorry it has been such a hard few weeks for you both.
If he ants to restart taking Riluzole when he is feeling better, he could take one tablet per day for 2 weeks to see how it goes, then take the usual dose of 2 tablets per day.
I hope he is getting good support from the MND Clinic and the community team.
Love Ellie.


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–› Grain storage 40-Series™ Grain Bin The next generation in grain storage…. for next generation yield technology. Read more about: Z-Tek™ Roof System: The Evolution of Bin Roof Design Higher Capacities, Superior Protection and a Complete Family of Accessories…MORE
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–› Drying and Conditioning Fans and heaters
Large selection of fans and heaters designed to reduce cost and boost performance Read more about: Customized options for GSI's Vane Axial Fans, Inline Centrifugal Fans, Centrifugal Fans, Vane Axial Downstream Heater, Chi-Town Upstream Heater and Centrifugal Downstream Heater…MORE
Portable Dryers The most technologically advanced and reliable dryers on the market today. Read more about: Portable dryers feature easy-to-use and state-of-the-art controls solving even the most complex grain conditioning problems. Reduced operating cost with the help of high efficiency burner and drying capacity up to 100 metric ton / hour Remote monitoring with GSI's WatchDog system…MORE
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In the World's largest grain producing countries GSI Tower Dryer is the dryer of choice, no matter what the language: the benefits and savings are clear for all to see and will enhance the productivity of any grain facility. Read more about: Low Emmission, Fuel Savings and Low Noise…MORE
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The zero-entry X-series Sweep incorporates an industry leading positive drive system and the most intelligent sweep control on the market today. Read more about: Information about Auger Size options, Direct Drive Design and Control Panel…MORE
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Full line of catwalks and towers to handle all your needs Read more about: Different options of catwalk and tower structures customized to your facility…MORE
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The Most Epic Cat Beard. Ever.
Well I finally know why I was put on this earth. The culmination of my 28 years has manifested itself in the form of what I'm pretty sure is the most epic cat beard photo on the internet. (If you don't know what that is, click the link to find out then come back when you can fully appreciate this post.) I apologize in advance for all the cat puns.
I thought it was gonna be just another lame, Friday night at home because my friends flaked on happy hour. After dinner and watching the season finale of The Office on Hulu several weeks after it aired, I decided to once again attempt the latest cat meme dominating the internet. My first few attempts were feeble. You could see too much of my face or too much of the cat and our alignment was totally off. Attempts 1-4 were pretty much the same amount of fail. Number 5 was close, but you could see my nose and my knee. Attempt 6 I couldn't even see because the cat was blocking the screen of my iPhone. But then, for attempt number 7, the planets and the stars aligned and the fates conspired to catapult me to fluffy-faced fame. I looked at the screen in awe. It was purrfect. I couldn't import it into Instagram and pick a filter fast enough. I didn't want to deprive the world of this image any longer than I had to.
Behold the epic cat beard:
It's ok if you need to look away because the power of the meow-stache and beard is too overwhelming for your mortal eyes. Maybe putting on sunglasses or looking at it through a little hole in a piece of paper (like you did in Elementary school during an eclipse) would help. Everyone knows the Internet was invented and is ruled by omnipotent cat-gods and I believe this pleases them immensely. I can only hope one day to mingle with other world wide web famous felines like Grumpy Cat, Lil Bub and I Can Haz Cheeseburger Cat. Dare to dream.
I would love to divulge my secret to the perfect cat beard positioning, but I have been sworn to secrecy as the Grand Wizard of the High Cat Beard Council. But, ye mortals are welcome to guess what it is. ;)


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Our Chernika Seedling are plants that are grown from seed collected in the Caucasus Mountains near Sochi, Russia.
Site and Soil: Chernika likes 1/2 day to full sun and moist,well-drained, acidic soil.
Rootstock Description:
Pollination Requirements: Chernika is self-fertile.
Hardiness:Chernika is hardy to at least minus 10F.
Bearing Age: 1-2 years after planting
Size at Maturity: 3 ft. in height.
Bloom Time: May to July
Ripening Time: September
Yield: 2-3 lbs.
Pests & Diseases: Chernika is not bothered by pests or diseases.
USDA Zone: 6
Sunset Western Zone: Not Listed
Sunset Northeast Zone: Not Listed


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9/26/14 - Take Out Thyme - Chicken Pot Pie/
Tonight's "Take Out Thyme" Dinner Special:
Chicken Pot Pie.
Every meal feeds a family of four and includes a Chopped Salad with Aged Balsamic Vinaigrette and Dinner Rolls, all for just $23.95! Please place your order by 4pm and schedule pick up after 5pm. Ready to order?


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For obvious causes the percussion is typically arranged along the back of the platform, no matter whether centrally or to a single side, and often also in two tiers, the heavy, noisier instruments behind, and the pitched, agile instruments such as vibraphone, marimba, and so on. Uncover the ideal ways to add storage to your kitchen in this guide or use this guide to kitchen cabinets to get you began. Function surface: The kitchen design must include sufficient space for you to perform comfortably so that you can complete your normal routine. Replacing your tired kitchen handles with new is a amazing way of revamping an older kitchen with no spending a fortune.
Spacious Stroll-In Pantry keeps food products on hand and in tip-prime shape with an organized kitchen pantry. Adding Malachite, Chrysoprase and Moss Agate are good Crystals to be placed in the Kitchen. For snacks and swift meals, you can include the mess and necessary cleanup in the kitchen if your island has seating. Generally, we have kitchen cabinets, a kitchen island and an eating area inside our kitchen. Possessing the kitchen at the entry point also indicates that guests might come over to consume and then leave quickly. When you go to look at your kitchen cabinets on show, look up at the style of the lights in the show area. Many individuals these days prefer and want relatively a large-sized kitchen as fitting in all the modern appliances in a small kitchen will leave it fairly cramped for space.
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