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God it believed therefore excellent, his tool sent all the way in me. Quickly we got our rhythm planning, his cock falling in and out of me, Shawn moving up to meet me every time I came down. I leaned forward, supporting my weight on the trunk of the sofa to each side of Shawn's head. My breasts installed in his face, his tongue achieved out to lick my erect nipples. His arms were on my butt, blending my cheeks, alternately taking my cheeks aside and moving them together. His hips flower down the sofa pressing his dick as deep because it could go. I leaned forward, moving my tits in to his face. I really could sense his mouth open getting in a sizable section of my tit, his tongue moving on my nipple. I support my position, letting Shawn do all the task, pressing up in me, dragging straight back before forcing up in to me again. I need you doggy style.
Mrs Anderson paid me the typical 20 bucks. I packed up my things and Mr Anderson went me home as usual. We existed several miles out and even though I possibly could have lent my parent's car Mr Anderson always offered to pick me up and decline me off. In this manner he could also spend a few minutes with my folks. He and my dad had worked together quite a while before and have remained buddies ever since. On the road house we changed a little bit of small talk. Turns out he was enjoyable a consumer of his, attempting to shut some huge deal. A few blocks from his house he taken down the main street onto a side street with only a couple of properties on it. All the lights were out on the houses. He pulled the automobile sideways of the trail, turned it off. Got time for the usual? he requested while turning towards me. You know I also have time for you Mr Anderson. I claimed as I reached around, undid his gear buckle, undid his pants and fly.
Shawn said Free Sex Private Chat while pressing away slightly. I drawn down him, got on to the floor on my hands and knees. He was right behind me, his cock slapped on my butt a few times. He reached under me, discovered my pussy, exposed it down and led his penis in to me. He lost no time and stuffed as heavy since it might go. I gasped as I didn't expect the forced he sent into me with. He drawn right back and crammed it in again. He did it a third time and this time I forced back. His hands were on my hips, pulling me right back to meet his every thrust. Oh yeah Shawn fuck me! I moaned and he condemned in to me again. And again. I sent straight back against him, hoping to get his penis a little deeper. Come on Shawn give me all your cock. It slammed in to me again. He was not holding straight back, he was fucking me with everything he had. He forced in again and again. I'm gonna cum. Shawn moaned.'Do not cum in me. I claimed while pulling from him. Shawn dropped back contrary to the sofa, his penis throbbing. I spun around, grabbed his smooth cock and sucked it into my mouth. I could taste myself on his dick as I bobbed up and down on it.
Oh Lord Brandi I love when you do that. Shawn moaned. I pulled right back and then serious throated him again. I presented it there again, rubbed my tongue on him, sucking as hard as I could. Shawn sides raised down the couch in an endeavor to get even greater, but my face was proper against his body. He could not go any deeper. After a few moments with this I drawn off. Lets get these off. I claimed taking his jeans down. He raised his sides to greatly help me. His dick stood at interest, gleaming with my saliva. I stood up and pulled down my pajama lows and my lovely green panties all at once. Then I climbed Live Sex Cam S together with Shawn, wrapped my arms around his mind, leaned over and kissed him. His fingers were on my bare bum, falling up and down.
I licked the lower of the tip, then around the hole. Licking all around the hole before I pushed the end of my tongue in to it. An additional lick around the end then I drew the entire mind in. Mr Anderson moaned. I modified myself by finding through to my knees on the seat. Kneeling on the seat I leaned over and needed his cock within my mouth again. Getting it around the beds base I bobbed up and down onto it, at the same time rubbing my tongue all other it. His one give started initially to roam. It roamed down my back. As a result of way I was located my sweatshirt had ridden up on me, exposing my lower back. His give was today on my subjected straight back, rubbing it. As I continued to pull his penis and play together with his balls his hand continued to roam. It moved up my right back, providing the sweatshirt with it. When it got large enough for him to appreciate I wasn't carrying a bra his give tucked to my entrance area and instantly started initially to massage my breast. His dick also got harder while he did this. You have such good nipples. He moaned, his hands tweaking my nipples. As I sucked on his tool I lightly damaged his balls which my nails. He moaned.
The sole mild in the car was from a regional street light, just enough to see what I was doing. Reaching in I found his cock, semi hard. He lifted his sides somewhat and pulled down his pants therefore I'd free use of his penis and balls. He settled back to his seat as I began to swing his cock. As I stroked it became harder. Yeah you've this type of wonderful touch. Mr Anderson moaned. With my different give I cupped his balls, rubbed them lightly. Many thanks Mr Anderson. I like the way in Xxx Live Sex Girls which your dick feels in my own hand. Still another reasons why Mr Anderson always drove me is I'd frequently provide him a give work or pull him down on the road home. This started right back following my senior year of large school. Mr Anderson always had anything for me. Several situations the along the way house he made suggestive comments but I didn't respond. Onetime though after he created a few these comments I reacted by wondering to see his cock. Well he taken it out and ever since that time it had been quite a normal thing. Hovering over I licked the tip of his cock. He moaned, he put his give on my head. I extended to stroke his cock while licking his tip.
I pulled up on his penis, rotating my mouth on it. With just the tip still in my own mouth I went my tongue around it, then flicked it. At once I was patting the others of his shaft with my hand. Shawn was moaning already. I could taste the salty pre cum dripping from his cock. I reduced my mouth down his penis again, then pulled right back up. Again I ran my language around his tip. Decreasing myself on his tool again, now I needed all of it in, I was strong throating him. When it was completely in I presented it there, scrubbing my language along his shaft.
His hand remaining my breasts. I was a bit unhappy as he was doing a actual excellent work with them. His hand returned to my straight back, built its way right down to my ass. He rubbed my butt several times around my pajamas. Then it slipped under them, and under my panties. His hand was now on my simple ass. He rubbed my ass while I continued to work with his cock. Eliminating my give from his tool I slowly heavy throated him. He was somewhat heavier than Shawn but about the same length. I really had no problem deep throating Mr Anderson but I could not take action for Free Live Web Sex Cam long. I drawn back somewhat and drew all of it in again.
Shawn was moaning and I realized it wouldn't be long. I squeezed his balls and he picture his load. I swallowed that just like another fill was squirted in to my mouth. Then another. Following several more little images he ultimately stopped. I continued to pull on his penis, wearing the others of his cum. Finally I pulled up. Wow you have got to go. I said taking a look at the clock. It had been 11:10, the Anderson's could be house at any moment. We equally jumped to your legs, obtaining our removed clothing and getting dressed. At the entranceway we kissed again. In the same way he was about to open the doorway an automobile taken in the driveway.'Fast out the back. I said taking him to your kitchen where there is a right back door. One last kiss and he was gone. I raced back once again to the family room, exposed a guide and pretended to be understanding once the Anderson's stepped in. Hi Brandi, how every thing go? requested Mrs Anderson. Not a problem, the kids went to sleep just like expected.
His give slid more down my bum, his fingers found my pussy. He applied along my pussy several situations, then pushed a hand in me. I moaned a bit along with his penis within my mouth. Then I pulled off his dick, sat up while pulling his give away. Number sensitive for you Mr Anderson, remember. Those were the bottom concept we had collection time ago. I'd touch and draw him, but he was not to touch me. I did not mind drawing him but fucking was from the question. Effectively I believed maybe you'd transformed you mind, I mean after whatever you i'd like to touch your tits. Contemplate it an added bonus evening for you. But no more. Otherwise you can only push me house now. No that won't be necessary. Please keep on together with your services. Not exactly therefore quickly Mr Anderson. I got his give, the one Live Webcam Girls which was on my butt, with the finger which was in me. I pushed the hand below his nose. Like the way I smell? He needed a deep breath. Yes that smells nice. I pressed the hand in his mouth. Like the way in which I style? He moaned as he sucked his finger clean. Before he can really answer I returned to his cock. Sucking it in as I went my language around it. My fingers cupping his balls, contracting them lightly. His hand fell on my rear, rubbing up and down carefully, pushing my sweatshirt up higher and larger on me. Not preventing him I extended to work his tool with my mouth. His hand achieved around, discovered my tits and started to rub my nipples. Straight away his dick became tougher, I drew harder. I packed his balls only a little tougher, he moaned. His fingers squeezed my erect nipples lightly, it thought therefore good. But it had been also making him more excited. Starting broad I slid his cock all the way in, my nose forced against his body. His sides started initially to push up, he was getting close.
My wet pussy pushed down on his tool, trapping it between our bodies. I rubbed right back and forth a few occasions, covering his dick with my juices. His arms slid up my human body below my sweatshirt. They slid about to the front to my breasts. Number bra tonight, I like that. He caressed my breasts. I lay up right as he pulled my sweatshirt off. When I was totally bare he looked me over. You're therefore pretty, I won't ever get fed up with seeking your body. I put my arms behind my mind, pulled my hair up, pressed out my breasts, turned only a little from sideways, offering him the tremendous design pose. He placed his hands on my factors, gradually rubbing them up and down only over my hips. Following a couple of moments of the I raised up a little, got his dick, focused it at the entrance to my pussy. Stop looking and fuck me will ya? And I slid down his cock. His hips flower up to meet me and instantly his cock was buried to the hilt.
Following holding his dick deep in my throat for many moments I reinforced off. I covered one hand around the beds base of his cock and stroked it, while I drew and licked the tip. He was just starting to moan almost low end, his hands pinching my nipples only a little harder. His sides were today thrusting trying to drive his dick deeper. Sucking only the tip, my hand stroked his cock while the other packed his balls. Abruptly he opportunity his load, getting me off guard. Generally he didn't cum that rapidly but he will need to have been thrilled to be pressing my tits. I drew on his cock as he picture again and again. His sides were pressing up as he shot. I sucked down his cum as quickly as he picture it. Shortly he resolved back in his chair, his tool slowly deflating while I continued to suck on it. I'd to draw all the cum as I did not desire to leave any obvious track for Mrs Anderson to find. Pulling down as I sat up, my hand still gently patting his cock. His give tucked from my tit. Which was good. he said while looking at me. His eyes were on my chest. Looking down I found my sweatshirt was pressed over my tits, so he could see them in the gray light. Easily I taken my sweatshirt down. That wasn't really essential now was it? He asked. I didn't answer, but noticed his cock was dripping more cum. I leaned around and drew the past of his cum from him. Sure thanks, you're always so neat. He explained as I lay back in my seat. He fixed his trousers and we extended home. When he pulled in the garage he drawn out his budget, drawn out fifty bucks, handing it to me. Thanks again for watching the children tonight. I got
out and shut the door. As I was strolling towards my house he rolled down his window. I believe we may need you again next week, is that ok? Certainly, only i'd like to know. and I went in the house.
Which needless to say I did. After confirming they were sleeping I got my telephone and sent a text message. Just a simple one boat, Prepared? Very nearly immediately the phone went down, a reply nightmare yes be there in 5. It had been from Shawn my boyfriend. I met him this past year at town school we attended. Since we both lived in the home we needed advantage of each and every possibility that individuals surely got to be alone. I did not normally have Shawn around when bab ysitting but we had both been busy with midterms yesteryear couple of weeks. I know I needed it, and I'm certain he did. As I waited for Shawn I considered draining off my pajama lows and my big sweatshirt, addressing the entranceway when he broken in mere my panties (I was not wearing a bra tonight). But I chickened out, imagine if it was some body else. I would not manage to explain that.
Finally the brats settled down and were sleeping. It'd very nearly been one hour since the past time I seen any noise from them. I peeked inside their room to verify they were sleeping. They had additional power or anything today and wouldn't visit sleep. I was child sitting those two boy, twins Zack and Ryan, era 5. Their parents and quarry were buddies and I have been their babysitter nearly since your day the guys were born. Really they weren't brats, just two small children who'd a lot of power, until you'd something else in the offing and they were blocking it from happening.
Wow whats your hurry Brandi? Their been a little while, and I miss you. I replied however trying to get his freezer down. Properly only decelerate, that's number reason to dash it. Oh and the Anderson's said they'll be house about 11:30. It was today 10:35. Why did you wait therefore long before contacting me? Shawn asked while hovering back contrary to the supply of the chair, along with his fingers behind his head. I was today ready to get his zipper down. Taking down his underwear I covered my give about his cock. It was already hard. The youngsters wouldn't visit sleep. And I want to ensure these were sleeping when you came over. I squeezed my give on his dick and started to swing it. Generally considering aren't you Brandi. Yes I am. I said as I reduced my mouth onto his cock. I engulfed it, using almost all of it in. I really like licking cock. From the time I first tried it during my senior year in senior school, I liked it. I enjoy how a people react, their moans, their hands on my head. I enjoy taste and experience of a tool in my own mouth. I really like the ability it gives me over a guy.
Five minutes passed, it felt such as an hour. I lay on the chair flicking through the stations on TV, getting out of bed twice to appear out the window. Still another five full minutes, this was eliminating me. I couldn't wait, I was so damp in anticipation, it had been a couple of months because we were alone together, it absolutely was eliminating me. Ultimately there clearly was a small knock at the door. I ran around, pulled it open. There is Shawn. He got in, we embraced and kissed. Our tongues met, exploring each other. I was keeping him small, his fingers were on my ass. Following about one minute I taken away, closed the door. Holding my hand he light emitting diode me to the couch. We sat down and embraced again, our lips achieved again. His arms were on my straight back, scrubbing up and down. Initially therefore were quarry, however I achieved for his pants. I drawn the gear buckle loose, unsnapped his trousers then attempted to pull the zipper down. Shawn sent back.


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Mon: 7:30AM-5:30PM
Tue: 7:30AM-5:30PM
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Thu: 7:30AM-5:30PM
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Sat: Closed
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50 lb bag
This is a new technology, protein-based granular fertilizer ideal for spring or summer fairway and tee applications.
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Costume includes:Top, belt, gloves, and scarecrow mask.
Sizes available:
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*Please note, pants are not included with this costume.
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Cotebrook Dark Lady
Name: Bonus
Born: 04/04/02
Sex: Mare
Height: 17.2 HH
Sire:Rookhills Black Knight
Dam: Sparkland Laura
My name is Bonus and I am the oldest horse here on the Dyfed Shire Horse Farm. This means I am the boss! I know all the tricks to get what I want, kicking a gate is a very easy way of letting everybody know that I am hungry. My main job on the farm is keeping all those pesky young horses under control, usually showing them the bottoms of my feet will teach them a lesson!
But, I am a very sweet natured mare at heart and I love the fuss and attention I get from our lovely visitors.
I have some exciting news, as I'm due to have another foal in June! The Dad is Alfie, who also lives on the farm and it will be his first ever foal. We are all so excited!
I do hope it all goes well, so all our visitors can meet my baby number 3!


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The Significance of High-Performing Culture: How to Enhance Engagement of Team Members on a Project
Project management helps in reaching desired outcomes the first time—and every time—on a project through systems, processes, methodologies, and high-performing teams. This article provides an understanding of how to deal with the challenges of team engagement and creating alignment of values for a high-performing culture on a project. The focus is on values—and a need to manage the human factors to facilitate team members in their pursuit of values—instead of unwillingly working on assignments.
High-Performing Culture
You just cannot go unnoticed through a high-performing organization; there, the difference is felt instantly through the work environment. The enthusiasm is prevalent and the team members are energized. They have purpose—and they are working together to get things done.
Value-driven organizations are the most successful. It has a huge influence on team members' behaviors and attitudes, and it's at the very core of all human decision making. When you work in a culture that aligns with your personal values, you feel energized. You are motivated and committed to the welfare of your colleagues and the success of the endeavor. Releasing this level of energy is critical to building a high-performing culture and for business advancement.
It is true that leadership practices transform into culture, and to
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You know what I love? How there's two nuts named after people: Hazel and Filbert.
- George Costanza


text: Shannon 2953 Posted March 1, 2016 Welcome to The Canon with Devin Faraci and Amy Nicholson. This week they're debating if Martin Scorsese's Goodfellas belongs in the canon of the greatest films of all time. Does Devin's Italian heritage sway his feelings for Scorsese? How can Amy insist Goodfellas is overrated when normal people say it's the best mafia movie ever made? Are the women portrayed unfairly? And is Joe Pesci, who won an Oscar for the role, miscast? Tune in for the battle -- and then cast the deciding vote! Share this post Link to post


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Chu-Lo joins Doki Doki's 2019 hit weekend event
Now in it's eighth year, the increasingly popular Doki Doki Festival made happy hunting ground for Chu-Lo fans.
Conceived as an afternoon session of culture and cosplay, Doki Doki has grown in popularity over the last two years with those who love to celebrate Japanese popular culture. Read more "Chu-Lo joins Doki Doki's 2019 hit weekend event"


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One of my many New Year's Resolutions is to be more organized and to save money. So I'm taming my coupons and receipts in my overflowing purse this year with my DIY Coupon and Receipt Wallet!
How to Make Your Own Planner Stickers (Plus a FREE Printable!)
How to Create a Valentine's Day Box and a Coordinating Card
How to Sew a DIY Coupon Wallet With Kraft-Tex
Shop this Project
Here's What You'll Need
Kraft-Tex Paper Fabric
Wonder Clips
8.5x8.5-inch Square quilting ruler
Rotary cutter
Self-healing mat
2-inch circle punch
Sewing machine and thread
Pinking shears
Heat n Bond Ultra
My Favorite Things "I Knead You" dies and stamps
Die cutting machine (I used a Cuttlebug)
Acrylic stamp block
Colorbox Premium Stamp Ink
Letter stamps
Jelly Roll/Fat Quarter
Let's Get Crafty!
Before we get started, here's a little bit about Kraft-Tex, in case you haven't used it before. Kraft-Tex is a material made of paper, but it's durable, almost like leather, and you can sew it, embellish it with inks, and even wash it. Even though it's made of paper, you can't tear it. But, you can cut it with scissors or even a die cutter. Many use Kraft-Tex as a vegan alternative to leather. It's available in several earth tones on Blitsy.com in a small roll for you to try out, as well as big rolls when you want to use a lot.
You can make your wallet in any size to fit your purse. Mine will be 4.25x8.5 inches when folded, so cut out an 8.5x8.5-inch square of Kraft-Tex. Then cut the two pockets, 3x8.5 inches each.
Cut a little notch in each pocket to make it easy to retrieve your coupons and receipts. Mark the center of the pocket. I used my circle cutter, but I only inserted the material in about 1/3 of the way, centered on my mark.
At this point, you can go two ways. You can either fold the square piece in half and begin embellishing it, then sew on the pockets. Or, you can sew the pockets and then embellish. If you plan to do a lot of stitching in your embellishments, you should embellish first, so you don't sew over your pockets on the inside. I decided to sew my pockets on first. It's up to you! So to sew on the pockets, line them up across from each other with the circle cut-outs facing each other. Then, secure with Wonder Clips. You do not want to use pins with Kraft-Tex, as you'll leave pin holes, just as you would if pinning a piece of paper.
Stitch all around the perimeter of the square, sewing down the pockets, with about a 1/8-inch seam allowance. I used a contrasting thread. You may want to practice stitching on a scrap piece of Kraft-Tex first, to see if you need to adjust your machine's tension, and to see what stitch length looks nice. One thing to note when you sew with Kraft-Tex is the holes you make with the sewing machine needle will make permanent holes in the material. So, if you do need to undo any stitches, you'll want to try to sew into the same holes. So note your stitch length as well.
Fold the wallet in half. You're pretty much done with the wallet itself.
As mentioned, you could have embellished the wallet before sewing the pockets, or you can do it after. I'm embellishing after. I of course wanted to decorate mine with kitties, and these stamps look just like my Sherry. They come with matching dies, so first I fused some Heat n Bond to a piece of Kraft-Tex (just as I would with regular fabric), then ran it through my die cutter. It cut through very well (I had to use a piece of folded cardstock as a shim to give it some extra pressure).
I stamped my die shapes with their corresponding kitty stamp (front and back!).
I also applied Heat n Bond to a strip of Kraft-Tex that I trimmed with pinking shears and stamped with letters to spell out "coupons". I fused it to a strip of fabric, which I also fused to the wallet.
On the other side of the wallet, I repeated the whole process with the word "receipts" and the back of the kitty stamp. Then I sewed all around again just to add another line of stitching and to catch the side edges of the fabric.
All done! Here's a peek at the inside of my wallet with receipts on one side, and coupons on the other.
And here's a look at the outside, opened up, so you can see all of the embellishments.
Organization and frugality with a side of cute! I'm excited to sew more with Kraft-Tex. A new wallet or pouch for my purse may be in my future.
For more ideas using Kraft-Tex, you can pick up a copy of Kraft-Tex Style here on Blitsy! Happy Sewing.


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Core Principles of The H Lyfe Method®
Everyone's body is different and in turn, digests food differently. Depending on the results of your individual evaluation, we may recommend eliminating or adding certain foods. These core principles however are universal for all body types and create the foundation of each H Lyfe Method® plan:
- Relationships, career, spirituality and physical movement contribute to your overall health as much as actual food
- There is beauty in our differences -our own personal growth and progress should only be compared to where we were yesterday
- Nutrient rich foods from nature give us the gift of clear, glowing, ageless skin
- Organic is ideal
- Trans fats, sugar and processed foods that convert to sugar should be limited or avoided
- Even if your body type turns out as a "meat eating" type, it's best to limit/reduce red meat. Any body type can adapt to a vegetarian or plant based diet.
- Adequate sleep is a key to healthy digestion and overall healthody type can adapt to a vegetarian or plant based diet.
- Factory farmed meat and poultry should be avoided
- Genetically modified food should be avoided (See my blog on Why GMOs should be avoided)
Holly Harding, AADP, INHC is based on the North Shore of Oahu, Hawaii and has studied with the country's top experts in holistic health and nutrition. A highly sought out holistic health and nutrition coach and food for beauty expert, she is well known for her mind/body transformation program, The H Lyfe Method®. Holly works with clients all over the world through The H Lyfe Method, her one on one coaching programs and through her speaking engagements, retreats and online classes.
The H Lyfe Method
The H Lyfe Method
- Your electronic code will be emailed to you once payment is received.
- You will redeem your code directly at www.hlyfemethod.com
- Upgrade to one of Holly's other great plans and apply the $399 value.
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NMC Healthcare, the UAE's biggest private healthcare provider, will appoint Happiness officers in all its facilities, its CEO Prasanth Manghat said on Tuesday.The announcement coincided with the company's celebration of its first Foundation Day on August 1.
"UAE is the first country to create a Ministry of Happiness. Aligning ourselves with the government goal, NMC will appoint two Happiness Officers in all its facilities," said Manghat during a Press interaction at the NMC Royal Hospital in Khalifa City.
"In the healthcare industry, we do not buy and sell anything else except the time of our doctors and nurses. Their emotions get drained while dealing with the pain of patients on a daily basis. The Employee Happiness Officers in each of our hospitals will take care of the happiness of our employees."
NMC employees a workforce of 12,000 employees. "There will also be Patient Happiness Officers who will go beyond the usual care the patients receive from doctors, nurses and counsellors," said Manghat.
The CEO said the company will also pay Dh10 on behalf of every patient visiting the NMC hospitals across the world on August 1, towards the global child refugee crisis. "The Year of 2017 has been declared as the Year of Giving. NMC wants to make sure our first Foundation Day is celebrated in that manner, aligned to the government goal of encouraging giving."
He said the displacement of millions of children from their home countries and lack of food and shelter is more painful than the medical issues many patients deal with.
NMC Healthcare operates 43 hospitals in countries like UAE, Saudi Arabia, Oman, Spain, Italy, Denmark, Brazil and Columbia. The healthcare giant treats four million patients yearly across its global facilities.
The Foundation Day was marked with colourful celebrations in all its hospitas in the UAE, and also abroad.
Khaleej Times


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Single campaign a platform does not make. Once upon a time brands would compete for the most innovative print campaign, commercial spot, or hashtag in their respective industries. Each campaign existing in its own separate realm with maybe the occasional commercial that would include a hashtag. But it?s 2013, and single campaign platforms just won?t cut it anymore. Consumers are people with lives, and while they may engage with your commercial, event, or hashtag, that action is just a small bleep on the radar of their day. Which is why the most successful brands today will be those that use a platform that encompasses multiple points of engagement in concert to produce a coherent narrative. And we?re not talking copying and pasting content onto your different social media accounts, or a commercial with a cliffhanger that ends on your YouTube channel. We?re talking integrated platforms that intersect your targets? passion points on varying levels. Because once you stop disrupting a consumer?s life so they can see your brand, they?ll start living an experience with your brand. Mario Nguyên, Account Executive, Cultur8
February 13, 2014
in ideas


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VIDEO Publishing Service
Post your Videos or REBRANDING even from YouTube
Il VIDEO Publishing Service FindWeb is a means to publish - give visibility or increase your views DEMONSTRATION VIDEO
Resides on the platform www.trovavideo.com and has some peculiarities NOT they just make it DIFFERENT from other Web sites you already know about publishing DEMONSTRATION VIDEO the most important is definitely that THERE ARE NO LIMITS
Dedicated Video Board
Your Visitors will have the opportunity to follow the YOUR Video Board dedicated where you are only You and Your Business with Import Video, without being distracted by other proposals; Your Wall will be set up with Logo - Activity Description - Web Link
Unlearned Videos
Within your own Video Space you can upload unlimitedly all the videos you want Without limits in the various categories of membership.
Staff Review
Il FindWeb Team before publication and where necessary it will be revised your video in order to make it enjoyable and performing without making censorships.
Uploading VIDEO and YouTube
You will have the option to upload your own MP4 Video File made with yours Smartphone or Camcorder, or you can paste directly the Link your video from YouTube to increase the views or use one Institutional Spot of a Product or Service that your Company or Shop Treats.
Link Follow and HTML
Within the Text of Yours DEMONSTRATION VIDEO the use of HTML to insert Textual FOLLOW Links which lead to your Web site or Facebook page and each DEMONSTRATION VIDEO can be commented Thanks to BOX Comments Facebook
Control Panel
By accessing your credentials you will have complete management of yours DEMONSTRATION VIDEO through a control panel both for editing and extending the duration, or simply deciding to turn them off or delete them
Commercial Circuit FindWeb
The 1 Portal for Businesses and Professionals in Italy
UNA TANTUM Integration
- Activating UNA TANTUM
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€ 99 IVA Including /Lump sum
Activation Service
- Unlisted Access and Publication
- Renew from Next Year € 99 VAT INCLUDED
- No Penalty for Cancellation
€ 99 IVA Including /Lump sum


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Event detail
Berkeley Facilitators Network Workshop: Take Note: Finding the Right Note-taking Style
Workshop | January 11 | 10:30 a.m.-12 p.m. | 290 Hearst Memorial Mining Building
Stefanie Kalem; Aaron Diaz; Beth Pearce
Good note-taking in meetings is essential to information retention, facilitating team communication, and ensuring that decisions and action items dont fall through the cracks. But not everyone takes notes in the same way, and not every note-taking method works for every kind of meeting.
In this workshop, well delve into the general philosophy of taking notes before getting high-level views of bullet journaling, sketchnotes, mindmapping, and other ways to capture notes that can help your meetings make a difference. Well close the session with participant skill-sharing.
Staff of all facilitation skill levels are encouraged to attend!
We hope to see you there.


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- Black Friday blowout: Shoppers set to splurge £2.31 million per minute on Black Friday alone, a 19 per cent increase on 2015 sales
- High street hordes versus online eagles: 37 per cent of shoppers set to hunt for bargains online, while 63 per cent of shoppers are set to pound the pavements
- co.uk customers saved around £358,000 on Black Friday in 2015
- Computer games, clothes, gadgets and booze amongst top items Brits are hoping to bag a bargain on this Black Friday
New research from VoucherCodes.co.uk, part of RetailMeNot, and the Centre for Retail Research reveals that Brits will be spending an impressive £1.96 billion on Black Friday this year, up 19 per cent on last year and equating to a massive £2,313,760per minute. Falling on Friday 25th November, Black Friday kicks off a four-day sales weekend for 14 million shoppers in Britain – with UK sales accounting for 60 per cent of total Black Friday expenditure across Europe this year.
Big ticket spending online
Black Friday deals are no longer confined to high street shoppers, despite traditionally being hailed as an in-store savings day. The report reveals that 37 per cent of Brits will be logging on from the comfort of their homes this year to avoid the crowds and bag the best bargains online. Online spend for Black Friday this year is expected to reach a massive £1 billion, up 16 per cent from 2015 (£853m). In contrast, the majority of Brits (63 per cent) will still be shopping on the high street, but spending a lower total of £961m – suggesting that Brits prefer to make those big ticket purchases online versus in-store.
The report also highlights the continued rise in popularity for mCommerce amongst British consumers, this year a massive 59 per cent of Black Friday's online sales are set to be made via a mobile device – accounting for £591 million of the total spend on 25th November.
Timing is everything
Brits are known for braving early starts in aid of bagging themselves a great deal and VoucherCodes.co.uk customers are no different. Last Black Friday, pre-work bargain hunters were behind the biggest spike in visitors to the site – with 8am proving to be the peak time for savvy shoppers hunting down the best deals over their morning cup of coffee. The data reveals that Brits are willing to get up increasingly early each year to seek out that all important deal, in 2014 website traffic spiked at 8.36am and it was a more laid-back 9.52am in 2013.
Savvy Savers
The four-day shopping bonanza from Black Friday through to Cyber Monday was one of the biggest weekends of the year for discounts on VoucherCodes.co.uk in 2015. Over the course of cyber weekend, the VoucherCodes.co.uk team addedover 7,000 offers to the site, equating to an average of 100 new deals every hour. With purchases from department stores, women's fashion outlets, health & beauty and electronics topping the list of popular Black Friday purchases made last year, on Cyber Weekend 2015 VoucherCodes.co.uk members collectively saved a whopping £915,000 – the biggest saving made by a VoucherCodes.co.uk customer in one transaction amounted to a hefty £788. This year, VoucherCodes.co.uk predicts its members could save a massive £388,000 on Black Friday alone – up 8.5 per cent from 2015.
"The demand for Black Friday deals has gone through the roof in recent years, with savvy shoppers taking advantage of the opportunity to get a great deal on everything from toys to tech ahead of Christmas. Last year's Black Friday was the biggest ever in the UK, British shoppers splurged a total of £1.65bn snapping-up bargains in the 24 hour period and we saw 397 per cent more visitors to VoucherCodes.co.uk on the day itself compared to the average day in 2015," said Claire Davenport, Managing Director at VoucherCodes.co.uk, part of RetailMeNot.
"This year, whilst growth in spending is supposed to be slightly more modest compared to previous years (our research predicts a 19 per cent year-on-year increase in spending for Black Friday) the date will be a key one for shoppers and retailers alike."
Must haves for Black Friday 2016
A separate online survey by YouGov reveals that 22 per cent of UK adults are feeling positive about the upcoming Black Friday sales, with over one third (36 per cent) of those who feel positive about Black Friday revealing it will allow them to purchase items they wouldn't ordinarily be able to afford.
Categories expected to do well this year include DVDs, computer games and books, followed by clothing, footwear and accessories ahead of the festive party season.
Almost three in ten (29 per cent) of Brits shopping on Black Friday this year plan on getting a bigger ticket item on Black Friday such as a new TV, perhaps in preparation for home entertaining over the festive season – up from just 17 per cent of Brits in 2015 – and just over one in ten (13 per cent) also plan on using the discount day to stock up on tipples ahead of Christmas.
The top ten items that Brits will shop for on Black Friday 2016
- Gifts for others (64 per cent)
- DVDs, computer games and books (40 per cent)
- Clothing, footwear or accessories (37 per cent)
- Personal gadgets (29 per cent)
- Home electronics (TVs, speakers etc.) (29 per cent)
- Cosmetics or perfume (28 per cent)
- Toys (22 per cent)
- Homewares (e.g. crockery, furniture, furnishings, etc.) (22 per cent)
- Alcoholic drinks (13 per cent)
- Food (8 per cent)
"It is brilliant to see consumers making the most of the Cyber Weekend sales in the run up to Christmas and realising what incredible savings there are to be had – especially when you plan ahead and do your research! With 65 per cent of UK retailers taking part in Black Friday last year, we anticipate that number to be even higher for 2016 which means even more savings to be passed onto shoppers, helping them stay on top of their finances over the festive season."added Claire Davenport, Managing Director at VoucherCodes.co.uk.


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Eddy Current Method, amplitude-sensitive
Eddy current test method, (amplitude sensitive) according to the standards ISO 2360, ASTM 7091.
Functional principle
Contact method: The excitation current generates a high-frequency magnetic field, which induces eddy currents in the base material. The strength of the eddy currents corresponds to the distance between the measurement probe and the base material. The magnetic field of the eddy currents opposes the original magnetic field and provides the measurement signal. Using the characteristic probe output function, i.e., the functional correlation between the measurement signal and the coating thickness, the measurement signal is converted in the instrument into the coating thickness value.
Your contact to FISCHER
KK & S Instruments
1/487 George St, PO Box 5760, Business Entrance; Via Mullinger Lane (rear George St)
South Windsor/Australia
Phone: +(61) 2 8850 3755
E-Mail: firstname.lastname@example.com
Online contact form


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Florida residents who are getting d may want to consider opting for shared custody of their children. As long as neither parent is abusive toward a child, both mom and dad should play an active role in their lives. Children of any age may benefit, but the advantages may be higher for younger children. As of 2017, data shows that mothers are awarded sole custody in 80 percent of the cases where custody is determined by the courts.
Some judges may believe that granting full custody of the children to their mothers may help provide more stability in their lives. Children also may be placed in the custody of one parent to cut down on the drama and conflict that they may experience. However, research suggests that the occurrence and effect of parental conflict may be overblown. In some cases, it may be nearly impossible to determine the source of the conflict.
Typically, conflicts between parents tend to lessen as time goes by. Overall, the relationships that mattered the most after a were the ones between each parent and the child. As long as a child developed a quality relationship with both parents, it didn't really matter how well the ex-spouses got along. In some ways, this may be true of children whose parents are still married to each other.
Individuals who are thinking about ending their marriages may benefit from turning to a Venice, Florida, child custody law firm for assistance. An experienced lawyer may be able to advise estranged couples on how to resolve child custody issues in a timely and amicable manner. An attorney also could review any parenting plan or similar arrangement that determines how children are to be cared for after a .


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In this gallery there are, amoung other things, thousands of photographs from Icelandic landscape at all seasons. Also many versions of photos from outdoor activity, people, culture, city, jobs, wild nature etc.
Album: Sjór, Icelandic fjords and coasts. Stock photography images of blue water and green ocean photographs from Iceland. Atlantic bea
Sea, brim, strendur, coasts, surfes
Album: villages, kaupstaðir
..around Iceland. Þorp, bæjarfélög, sveitarfélög, Akureyri, Húsavík, Fjarðabyggð


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Guided Tour of the Abbey-Church
What you will do
After a detailed presentation of the tympanum of the Last Judgment, a true masterpiece of Romanesque sculpture, you will be guided inside the church. Conques' history, its Romanesque architecture and the artwork from Pierre Soulages will be presented during the tour.
April First to the end of September
45 minutes
Saint-Savin, Poitou-Charentes, France
Provided byOffice de Tourisme de Conques
One of the major monuments of architectural and cultural heritage that line the route to Santiago de Compostela, Conques abbey-church prides itself on sheltering under its vaults, a unique treasure of Romanesque sculpture and artefacts. Among these are the tympanum of the Last Judgment and figurative capitals, all magnified by Pierre Soulages' stained glass windows. The gilded or plated reliquaries of the Treasure, embellished with ancient enamels, cameos, intaglios and precious stones are exquisite examples of medieval craftsmanship. The precious treasure, assembled and preserved through the ages, nestles around the monastery within an environment of great beauty that is today recognized in the selective list of The most Beautiful Villages of France (Les plus beaux villages de France).www.tourisme-conques.fr
Terms & Conditions
- The coupon will be valid for 12 months from the purchase date.
- General cancellation policy applies.
- This coupon is under general terms and conditions.


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A medium-sized CTF map for 4v4 or 3v3. Industrial-looking, some big rooms, smaller rooms and hallways; some posibilities to choose different paths and other zones where you are obliged to fight; a couple of jumpads and liftjumps, and other peculiar things I wouldn't like to say... :D
Some notes:
- You won't enjoy this level until you have learnt the layout. The floorplan is not too complex, but you'll need to play a couple of times to get used to it. So, please, if you don't like the first time you play it, give it another chance...
- If you get low framerates, set your 'World Detail' settings to low. That might help a bit...
- Big thinks to Hourences for all his visual stuff I've taken to make this map (From DM-Rankin, DM-Redkin and his texture packs 'HourIndusX_UT2004' and 'HourPitores_UT2004').
- Thanks to Angel_Mapper for her awesome 'Reconstruct Effect' idea (and Tutorial).
- Lehmi for some staticmehses from his map 'DM-1on1-Roughinery'.
- HortonsWho for the nice blue version of the stripped texture.
- Blitz for the 'bot-only-kicker' actor.
- Thanks also to everyone that betatested the map and posted feedback in both Unreal Playground and Atari Forums (See readme file)
Changes in this version:
- The 'throw the flag through the reconstructs' exploit has been fixed.
Tags: None
|Ratings (10 total, 4.1 average rating, last rated March 23, 2014)
Rating Breakdown


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Detox Essence is a blend of 7 flower essences. It can play an important role in supporting and assisting the body in eliminating toxins (and some parasites) naturally, particularly from the liver. It aids in tissue regeneration and in energising and strengthening the heart and crown chakras, pineal gland, liver and spleen.
Detox Essence is particularly useful to reduce the amount of radiation being absorbed, and for the elimination of radiation when taken before and after X-rays and chemotherapy treatments – even after long periods of time after exposure has occurred.
Anyone who is undergoing radiation therapy for cancer, would do well to consider taking Detox Essence immediately beforehand, as well as morning and night throughout the course of treatment. This assists with reducing the amount of burning suffered as well as reducing the amount of emotional distress associated with this treatment. It allows a person to be able to tolerate higher levels of radiation so that the treatment can be more effective.
In today's world we are continually being bombarded with electro-magnetic radiation from electrical devices that surround us in our daily lives, such as our computers, mobile phones, etc. As Detox Essence helps to detoxify the body, it may assist with cancer prevention. Excessive exposure to electro-magnetic radiation can create headaches, dizziness, nausea, irregular heartbeat, loss of memory or muscle pains.
A daily dose of Detox Essence would be greatly beneficial when you may have, or are being exposed to excessive electro-magnetic fields.
Detox Essence has a cleansing effect as it helps re-align your central energy system and stabilise your aura. It has a calming effect and helps instil courage and confidence.
(Annie, Ettalong NSW)
Detox Essence while undergoing Chemo/Radium Treatments
I just wanted to thank you for the flower essences you provided me during my 6 weeks chemo/radium intensive treatment regime for stage 3 non-operational lung cancer.
I took Detox Essence supplied by you throughout my treatments. Side effects experienced by most patients such as nausea, mouth ulcers, constipation etc. were minimal in comparison and my treating specialists quite amazed at how I coped so well.
I attribute your detox as being instrumental in helping me through a difficult time and having a positive effect on my body under siege. Thank you.


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Finding the right person for help and advice about your business can make all the difference if you need to organise a business rescue or close your business entirely. As fully licensed insolvency practitioners we can help businesses in Southampton and the surrounding areas as well Hampshire.
Kirks have been in practice since 1992 and in that time have seen and dealt with all forms of insolvency and understand the sort of problems and issues you will be facing. We are sympathetic and know it can be a very hard place to be in and will support you and help you make the right decisions.
Insolvency is a minefield of jargon and probably all unfamiliar to you. However for completeness here is a list of what we can help with.
- Creditor's Voluntary Liquidation ("CVL")
- Compulsory Liquidation
- Members Voluntary Liquidation ("MVL")
- Administration
- Pre-pack Administration
- Company Voluntary Arrangements ("CVA").
- Individual or Partnership Voluntary Arrangements ("IVA" or "PVA")
- Partnership Administration orders
- Informal time to pay agreements
We first of all find out what you own and what owe to your creditors. Then we ask you what your objectives are and what you would like to be the outcome to see how we can help and what is the right choice for you.
All meetings or telephone calls are initially free of charge until you appoint us.
If the right answer is for your business to close then we can deal with a Creditors Voluntary Liquidations from £3,000 plus VAT. We are happy to come to you or meet at our offices if more convenient.
Southampton Insolvency Specialists & Liquidators – We're Local
Arena Business Centre
Threefield House, Threefield Lane
Contact Kirks Insolvency – Southampton
Call us on 023 8235 8122 or email us and we will endeavour to get straight back to you. All information you supply to us will be dealt with in the strictest confidence and there is no obligation to use our services.
Scott Kippax
Kirks Insolvency – Southampton
Email Scott Call Scott: 023 8235 8122


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Jun 21, 2017
Owner of Heavy 16 nutrient company Bryce Patterson is on the line for a special phone interview. We take the time to sit down with him and learn about his first experiences growing, why he decided to start a nutrient company, and how it all came together. We would love to have him back for more discussions about grow...
Jun 7, 2017
It's a GC update! Learn all about our upcoming huge giveaway, Jordan River's other podcast that launch this summer, and what to expect from upcoming episodes. And as always, SEND US YOUR QUESTIONS!
Jun 2, 2017
Roscoe is back for another Grow Science episode. This episode provides a great overview of most of the micronutrients involved in growing cannabis. We also discuss the filtering of water for feeding your plants, and the possibility of utilizing copper deficiency to make your plants pop with color.


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Waivers & Forms
Following are links to the required waivers for participating in our activities including: Nantahala River Rafting, Ocoee River Rafting, Cheoah River Rafting, Kayak Instruction, Fly Fishing, and Lake Touring. Please note that there are age, weight and/or experience requirements for the rivers we look forward to sharing with you. These requirements are defined by the US Forest Service and we must strictly adhere to them.
Specific River Restrictions
We are permitted by the U.S. Forest Service and must follow the guidelines set out in their operating plans.
There is inherent risk involved in all outdoor recreational activities. We ask that you read through and sign the appropriate waiver for the river/activity you will be doing with us in advance. If you have any concerns or questions, please contact us. Group leaders: we highly recommend that you have waivers distributed in advance–in particular for any group participant under 18 so that their parent/s can read through and sign the waiver. For all minor waivers, the signature of a parent or responsible adult is necessary.


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Instructions for enabling javascript can be found here.
Experience the world's most luxurious vacations. Create a free account to view availability.
Along the family-friendly Florida panhandle corridor known as Scenic Highway 30A, Inspirato offers six classic beach homes. You'll find four homes close to the charming town of Seaside in the master-planned WaterColor Resort: Cobalt Cottage, Magnolia, Emerald Cottage, and Sunset Cottage.
A few miles east, the colonial-inspired town of Rosemary Beach is home to six-bedroom Sugarwhite Cottage, which is steps from the beach, and three-bedroom Treetops Cottage, featuring a private plunge pool. All of our WaterColor and Rosemary Beach homes include access to a beach club, pools, restaurants, tennis, and more.


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4 Pics 1 Song answers and cheats to level 4 of the photo word game for iPhone, iPod, iPad, and Android. You can find solutions and cheats to all other levels of 4 Pics 1 Song here on the next pages as well! Keep checking back for the latest level updates on 4 Pics 1 Song Answers!
|Fire and Rain
|Rainbow layers, A rainbow circle, Color swatches, Ice tea
|Fire, A woman in a red raincoat in the rain, Water, Firefighters in front of flames
|A cartoon superhero, A man revealing his superhero costume under his suit, A cartoon wonder woman, A cartoon superhero
|An array of buttons, Brown buttons, A brown cat, Porcelain dolls
|Suit & Tie
|London Calling
|Black Hole Sun
|A red heart, a club, a spade, a red diamond, A tie, A suit with a purple tie, A bowtie
|Five diamonds, A yellow sign, A shining diamond, An ace
|Big Ben and a double-decker bus, A queen's guard and a tourist, A woman outside of a telephone booth, Telephone booths
|A blue galaxy, An ace in the hole, Sun rays, A woman gardening
|Pink Cadillac
|Dream On
|Cherry Pie
|Push It
|A girl wearing a backpack and a pink sweater, A retro pink car, A toy pink car, Sunflowers
|A man with a thought bubble, An off-on switch, Archery arrows, A cartoon blacksmith
|A pile of cherries, A 3D pie graph, pi holding pie, A slice of pie
|A man in a suit pushing his green car, A cartoon character pushing a wheelbarrow, A finger pressing a red button, Condiment shakers
|Brain Stew
|Fight the Power
|Turn Turn Turn
|A cartoon brain, Crockpot of stew, A robot cooking pot, A pot on the stove
|An iris, A blue eye, Green slime, Russian nesting dolls
|A pillow fight, Two men boxing, Power button, Power sockets
|A painted arrow pointing right, U-turn, A boy spinning a large wheel, Birds flying in V formation


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Today it almost seems fashionable to capture, store, and process "everything," because we can. But there's a real cost to this approach—and in many cases, the ultimate goal might be served nearly as well by a Small Data mindset and worldview.
Baron just posted a video of his talk from Strata on "Making Big Data Small" to help you think about strategies to reduce the cost of data.
Topics: Big Data, News, Press and Media, Presentations


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Friday Update from The Ojai
Pac-12 Men's Quarterfinals
Men's Quarterfinal Scores
No. 1 UCLA 4, No. 9 Arizona 0
No. 4 Oregon 4, No. 5 California 3
No. 2 Stanford 4, No. 7 Washington 2
No. 3 USC 4, No. 6 Arizona State 0
No. 3 USC 4, No. 6 Arizona State 0
In the 6 p.m. match in front of a festive pro-Trojans crowd, No. 3 USC blanked the No. 6 Sun Devils, who were making their return to The Ojai after returning to college tennis this year. The Trojans went up 1-0 after the doubles, and then Jake Devine made it 2-0 with a win at No. 6 singles. Brandon Holt at No. 1 won in straight sets, and minutes later No. 2 Daniel Cukierman added the clincher to send USC into Friday's semifinals.
No. 1 UCLA 4, No. 9 Arizona 0
The No. 1 UCLA Bruins won the doubles point at No. 1 and No. 3 by 6-1 scores, and then quickly finished off the No. 9 Wildcats as No. 1 Martin Redlicki, Keegan Smith, and Logan Staggs picked up straight-set wins.
No. 2 Stanford 4, No. 7 Washington 2
Despite a loss at No. 1 and singles to put the Huskies ahead 2-1 after the Cardinal took the doubles point, Sameer Kumar, Eric Fomba, David Wilczynsk and William Genesen provided wins with Genesen getting the clinching win.
No. 4 Oregon 4, No. 5 California 3
Oregon won the doubles points and got wins from No. 1 (Thomas Laurent), No 2 (Simon Stevens), No. 3 (Akihiro Tanaka) to advance to the semifinals against top-seeded UCLA.
Pac-12 Women's Quarterfinals
No. 5 Washington State 4, No. 4 California 3 (WEIL)
No. 2 UCLA 4, No. 7 Oregon 3 (OVAC)
No. 3 Arizona State 4, No. 6 USC 2 (OVAC)
No. 1 Stanford 4, No. 8 Washington 0 (WEIL)
No. 1 Stanford 4, No. 8 Washington 0 (WEIL)
Stanford won the doubles convincingly, with two 6-1 wins, and No. 2 Melissa Lord, No. 3 Carolina Lampl, and No. 6 Emma Higuchi provided clinching wins.
No. 3 Arizona State 4, No. 6 USC 2 (OVAC)
Gabby Smith won at the top spot for the Trojans, but it wasn't enough as ASU picked up wins at No. 2 (Ilze Hattingh), No. 3 (Nicole Fossa Huergo), No. 4 (Savannah Slaysman), as well as the doubles.
No. 5 Washington State 4, No. 4 California 3 (WEIL)
In a match that lasted over five hours, the Cougars defeated the Bears going down to the wire for the victory. At No. 4 singles, Tiffany Mylonas outlasted Maria Smith, clinching the match in a third-set tiebreaker, 3-6, 7-6, 7-6. Washington State next faces No. 1 Stanford in Friday's semifinals at 1 p.m. at Weil Academy.
No. 2 UCLA 4, No. 7 Oregon 3 (OVAC)
Former Ojai Open champions Ena Shibahara and Jada Hart returned to familiar surroundings leading the Bruins to victory as Ayan Broomfield won the clinching match at No. 5 singles.
Men's Open Division
Former Wimbledon junior doubles winner and two-time NCAA doubles champion Michael Shabaz won two rounds to advance to the quarterfinals on Friday in play at the Ojai Valley Inn. The No. 4-seeded Shabaz, who played his college tennis at the University of Virginia, beat Kento Perera and Kevin Bondar. Also moving on with two wins was top-seeded former Pepperdine All American Sebastian Fanselow and 2015 winner Philip Bester.
Women's Open Division
Top-seeded Hanna Chang will open up play Friday morning at 8 a.m. at the Ojai Valley Inn. At 11 a.m. No. 2 seeded Allie Will plays her first-round match, as does defending champion Salma Ewing and last years' Ojai 18s singles champion and future ASU Sun Devil Cali Jankowski.
Boys' CIF Division
Last year's finalist and top-seeded Stefan Dostanic of Irvine Woodbridge got off to a good start as he won his first-round match over Charles Qian of Cathedral Catholic in San Diego, 6-2, 6-1, and Ian Habbestad from Damien, 6-3, 6-1.
In the Boys' 16s, top-seeded Fernando Fonseca of Weil Academy won two rounds, dropping just four games over four sets. Top-seeded in the Boys' 14s, Sebastian Gorzny of Irvine dropped just three games in his two wins. Casie Wooten is top-seeded in the Girls' 16s, and Isabelle Kouzmanov from Novi, Mich., is top-seeded in the Girls' 14s. Top seed in the Girls' 18s, Nicole Mossmer of La Jolla opens play in the Girls' 18s and will face Lauren Anderson of Camarillo.
For complete scores and draws go to www.ojaitourney.org


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Andrens skärgårdsbageriAddress: Kyrkvägen 22, 370 43 Sturkö Show map
Address: Kyrkvägen 22, 370 43 Sturkö
Distinguished archipelago bakery on the island Sturkö.
Charming archipelago bakery with traditions dating back to 1893. You can find stone baked bread, ankarstock (a Swedish bread) , roasted rye rolls (a local speciality), and many other tasty varieties.
Here you can buy buns, bread and cookies directly from the oven!
Regularly open on Saturdays before noon, for other opening hours check out their webpage..
Show more
About this activity
Phone number+46 455-420 07
Web page
Nearby accommodations
Aspö Lotstorn, STF Hotel
Distance: 8.4 km
Come and visit our unique hotel and conference centre in the middle of the archipelago of Karlskrona. Here you can rent a room with a view in all four directions. Enjoy the sun and a swim in the sea or rent a canoe and explore the coast.
Hotell Siesta
Distance: 9.3 km
Just a few minutes walking distant from the Hotel you will find the city pulse with a great variety of shops, restaurants, pubs and coffeehouse. The hotel is privately owned with personal service and modern IT. The hotel is in the centre of Karlskrona and have one of Sweden's largest squares as a view.
Aspö Lotstorn, STF Hostel
Distance: 8.4 km
STF Aspö/Lotstorn is located in a beautiful environment in the Karlskrona archipelago. The tower was built in 1944 and was used to guide steering boats. The lower part of the tower used to be a dugout, and the upper part gave clear view over the sea.
Build: 3/31/2020 12:59:26 PM, Host: online3core19, DB: o3.cbguide-5748.cbischannel-373.v1 online3data03.db.citybreak.com:8080, Controller: Activity, Action: showdetails


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This mango and berry cake is a decadent summer treat with vanilla sponge, mango buttercream and berry jam layers.
Have you ever tried an Alphonso mango? It's an Indian specialty and if you ask me, it's the only good thing about summers in India. In Bombay, the temperatures in May reach approximately 36 degrees C. Now that would still be alright but because ours is a coastal city, it tends to get super humid as well. The result? You end up looking like you've ran a marathon when really, you've just taken a step outside your door. As much as I detest summers, I can't hate it because it's this ridiculously warm weather that gives the juiciest Alphonso mango!
Seriously, there is no fruit that can ever match up to its royalty and I had to ensure that it enjoys this status. That's how the mango and berry cake was born. This is a cake fit for royals a.k.a you guys right there who are reading this post and watching the YouTube video.
There are so many beautiful flavours going around in this cake. We first begin by baking the super fluffy and moist vanilla sponge. I've used 2 six inch cake tins to bake them. I like to leave them to cool overnight. This also helps build the flavour and texture of the cake. You can use a simple syrup made with equal parts sugar and water to soak the layers. I prefer to leave them as is as they're super flavourful and moist without the syrup too.
Once they've cooled, I like to slice the cake further with a cake leveller. This gives us 4 even layers, which also form our canvas for building this beautiful baby up.
Now, can we take a second to talk about how majestic this buttercream frosting is? I read this article from The Kitchn that explored boiled milk buttercream frosting. I was intrigued and elated. I'd been looking for an egg – free frosting for ages. I know you're thinking that I could have gone the American buttercream frosting route. However, icing sugar buttercream is not my cup of tea. I find it cloyingly sweet. Any flavour that you choose to add to this buttercream tends to get lost in the sharp sweetness in the form of icing sugar. So no, that wasn't happening either.
I had such a light bulb moment when I read this article. I could literally customise this frosting in the way I wanted to based on my recipe. For instance, here in this recipe, I've combined not just milk and cream but also added freshly pureed mango pulp to the pudding mix that will then go on to make the frosting. This helps achieve a beautifully rich mango flavour to the our mango and berry cake without absolutely any additives. Secondly, it keeps the sweetness in check as I've also reduced the amount of sugar in this recipe to really help the mango shine.
The final element is the berry jam. I've used a mixed berry jam that is not overly sweet. My suggestion is to steer clear of cheap jams that are made from sub standard ingredients and instead opt for a brand like Dalfour or Bonne Mamman ( not sponsored).
I really hope you make this mango and berry cake. It's what summer is all about and you will fall in love with its rich royal flavours.
- 200 grams all purpose flour
- 100 grams caster sugar
- 120 grams light brown sugar
- 200 grams butter
- 1 teaspoon vanilla extract
- 2 eggs
- 175 mls milk
- 6 tablespoons flour
- 200 mls full fat milk
- 200 mls heavy cream
- 300 grams caster sugar
- 300 grams salted butter
- 240 grams fresh mango flesh made into a pulp
- Preheat oven to 150 degrees C / 300 F
- Grease 2 6-inch cake tins generously with butter. Line the bottom with parchment paper and keep aside.
- In a bowl, sift in flour and baking powder, keep aside.
- In a glass, mix milk, eggs and vanilla extract, keep aside.
- In a stand mixer with paddle attachment, add all your dry ingredients.
- Add the dry ingredient mix in the bowl of a stand mixer and with a paddle attachment, mix on slow speed until everything is mixed.
- Add the butter and mix on slow speed until the butter mixes well with the flour.
- Scrape the sides and bottom of the bowl to ensure all ingredients are well combined.
- Add the milk, egg and vanilla mix and mix on medium speed for about 2 minutes until everything is well incorporated.
- Distribute the cake batter as evenly as possible between the two prepared tins.
- Bake in the oven at 150 degrees C / 300 F for 35 - 40 minutes or until a skewer / knife inserted in the centre of the cake emerges clean.
- Once out of the oven, let the cakes cool in the tin for about 30 minutes. Run a spatula along the sides of the tins and transfer them to a wire rack to finish cooling completely.
- Once the cakes have reached room temperature, wrap them in cling film and refrigerate, preferably overnight so the cake cools completely and intensifies in flavour.
- In a saucepan, combine the milk, cream, sugar and mango pulp.
- Stir until it comes together on medium heat and until the sugar has dissolved.
- Once dissolved, add the flour and whisk until all lumps have disappeared and the mix looks smooth and even.
- Increase heat to medium high and boil this mix for exactly 3 minutes. This helps cook the flour out, removing the floury taste and also thickens the mix to a pudding like consistency.
- Take it off the heat and let it cool to room temperature.
- Once cooled to room temperature, start by whisking your butter in a stand mixer with wire whisk attachment. Alternately, you can also use an electric beater. Whisk until butter goes pale and creamy, about 3 minutes.
- Add the room temperature pudding mix in 3 instalments, beating for at least 30 - 45 seconds in between each addition.
- Once you've added the last addition of the mango pudding mix, increase speed to medium high (8 on KitchenAid stand mixer) and beat for 2 minutes. Use your spatula to go around the sides and bottom of the bowl, to ensure all ingredients are well combined and then beat again for 30 - 45 seconds.
- Use a cake leveller to level the top of the cake layers. Also slice the cake in half with the cake leveller so you get 4 even layers.
- Use a bit of the frosting to put on the cake stand and place the first layer.
- Add a generous amount of the mango buttercream. Then spread the mix berry jam
- Top with the next layer and repeat until the cake is built.
- Crumb coat the cake and chill in the refrigerator for 4 -5 hours or in the freezer for 20 - 30 minutes.
- Add another layer of the frosting to the cake and decorate with fresh flowers and meringues (optional)
- Pease watch the video for a guide on how to decorate this cake.


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Thank you for your interest in starting an AmeriCorps Alums Chapter!
Those seeking to become the leader of an AmeriCorps Alums Chapter are required to complete a chapter leader application and register at www.americorpsalums.org.
We are in the process of updating the application process, check back in 2018 for our updated processes and application.
More information about chapter leaders' expectations:
All chapters are required to complete the monthly event tracker at the end of each month here.
The upcoming calendar is currently empty.
Click here to view past events and photos »


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Home > Legislation and Law Reform > Civil Partnership Bill Second Stage: Live Blog on Dáil Debate
Civil Partnership Bill Second Stage: Live Blog on Dáil Debate
January 21, 2010 Leave a comment Go to comments
The second stage of the Civil Partnership Bill 2009 debate will take place shortly in the Dáil. A live blog has been established which some readers might be interested in. It is available here.
Twitter users might also be interested in following commentary there, where the hashtage is #cpbill
We're liveblogging the debate on Twitter, so come join us.
You can also, of course, watch the Dáil debate live here
Categories: Legislation and Law Reform civil partnership bill


text: Culinary Arts Management BA (Hons) Top-up This degree course is accredited by the University of Birmingham. OverviewTeaching & AssessmentEntry RequirementsModulesPlacementsEmployabilityProfiles Overview Teaching & Assessment Requirements Modules Work Placement Employability Profiles Course Stats Overview (NV) Course length 1 year full-time UCAS code N227 Fees (Home/EU) View tuition fees Fees (International) View tuition fees Apply Overview Whether you want to be an executive head chef at a 5-star hotel, manage the kitchen of a high-profile restaurant or create new food products as a development chef, this course will equip you with the skills, knowledge and experience you need. Our Culinary Arts Management top-up course aims to provide you with the essential technical and vocational skills and the ability to adopt a modern management approach in a wide range of professional food environments. You will learn first-class culinary skills, gain real-life industry experience and put business management principles to practice as you work in our state-of-the-art kitchens and restaurants. The core of this course is based on creativity, innovation and experiential learning. Why should I choose this course? By taking this top-up, you can continue to develop your academic and practical skills in preparation for a successful career within the industry. You will study culinary product development, researching the commercial processes from initial idea through to product launch. You will take a proactive approach to changes in the professional environment and develop new products for a variety of market sectors. You will work in our new Food Science and Innovation Suite, which features the latest food testing and diagnostic technology alongside state-of-the-art kitchen facilities. We have fantastic links with a variety of food industries, which means a wealth of opportunities for students with regards to guest lecturers, industry research and work opportunities. Kitchen facilities The University has a total of nine industry-standard training kitchens which regularly are used for prestigious chef competitions and demonstrations. Practical sessions are also held in the 'Create It' and 'Innovate It' kitchens in the Food Science and Innovation Suite. Take a virtual tour of our kitchens Take a virtual tour of our kitchens Kick-start scheme As a new student studying this degree full-time, you will receive £300 per year via our Kick-Start Scheme (eligibility criteria applies). The scheme will support your studies and future career by contributing to course-related materials, uniform or selected items on campus. You could even qualify for an additional £500 per year. Open days Our open days are designed to give you as much information as possible about University College Birmingham and the areas you are interested in studying. Come along and we may make you an offer on the day. Accreditations and Endorsements Teaching & Assessment (NV) Teaching & assessment Teaching and Contact Hours Teaching is carried out by appropriately qualified and experienced lecturers and a typical teaching week will have up to 19 teaching contact hours made up as follows: Large group teaching: 4 hours of lectures in lecture rooms Smaller group teaching: 2 hours of seminars in small groups discussing the topics presented in lectures Practical kitchen session: 10 hour of teaching in practical environments for skills development and realistic working practice Tutorials: 1-2 hours of tutorials, being a mixture of personal, group and academic tutorials per week Subject advice sessions: 2 hours per week across a range of topics Individual Study In addition, you are likely to need to commit 20 hours a week of your own study time in preparation for teaching sessions and preparing for and completing assessment. UCB Online provides a 24 hour access to learning and support material. Assessment Assessment is designed to provide you an opportunity to demonstrate your strengths in a number of ways and so a variety of assessment methods are used. There is a strong focus on the vocational nature of this course including live project work and group assessment.An estimated breakdown of the assessment for this course is as follows: Coursework - 52% Practical assessment - 32% Written examinations - 16% Assessment weighting will vary in the third and fourth year due to optional modules being taken.Please note that the information provided above is indicative only and actual timetables and assessment regimes will be issued to students at induction. Our teaching and assessment is underpinned by our Teaching, Learning and Assessment Strategy 2015-2020. Entry Requirements (NV) Entry requirements Academic: A relevant HND or a foundation degree in the areas of Culinary Skills, Culinary Arts or Culinary Management, with 240 credits. If you are unsure if your previous qualification is suitable please contact us before completing an application, you can call us on 0121 604 1040 or email: email@example.com EU/international students Academic: European and International qualifications studied in a relevant subject matter will also be considered applicants will need to have achieved 120 ECTS or equivalent (European Credit Transfer) If you are unsure if your previous qualification is suitable please contact us before completing an application, you can call us on 0121 604 1040 or email EU: firstname.lastname@example.com International: firstname.lastname@example.com Modules (NV) Modules Expand All Culinary Product Development This module will provide you with an in-depth understanding of the commercial processes in food product development - from the initial idea through to the technical development involved when launching a product. You will be challenged to design and produce a range of innovative products and packaging solutions to industry standards. Hospitality Operations Management You will evaluate and apply operations management concepts and techniques to hospitality operations in an international context. You will look at quality and performance management within the industry and how effective management leads to strategic objectives. Research Project You will have the opportunity to engage in an independent research project of your choice. You will have support with preparing your proposal and understanding the competent characteristics of good research. An appointed tutor will help guide you through this important and rewarding process. Strategic Hospitality Management You will learn the full range of strategic management issues encountered when determining the direction of the organisation. You will use analytical tools in the context of service sector-based case studies and learn procedures and techniques for a range of elements taught on this course. You will be able to identify long-term threats and opportunities for organisations in order for it to develop successfully. Plus one option from: Small Restaurant Management Have you ever imagined what it would be like to own your own restaurant? We will prepare you for the experience by asking you to find a suitable property on the market for your restaurant operations. In a 'Dragons' Den' session, you will present a business plan to a 'financer' who will decide whether or not to support your proposal. Innovation and Creativity Management in Hospitality and Tourism The theme for this module is the 'future environment', which gives you the opportunity to explore and analyse the innovation process in the service sector. You will understand that change is an essential component of the managerial process as you develop new products and services for use in the industry. Financial Strategy An opportunity to consolidate your financial planning knowledge, you will learn how to synthesise and evaluate business performance and strategy. You will develop an in-depth knowledge of financial concepts and how companies portray themselves through their annual reports. Cross-cultural and Global Management in Hospitality You will explore the ways in which a culturally diverse organisation can make use of a diverse range of perspectives offered by international team members and their varied expertise. You will focus on employees who have a global perspective in achieving success for their organisation by implementing international strategy with an awareness of cross-cultural differences. Personal Effectiveness and Behavioural Skills You will identify ways to improve your professional and personal potential by making positive changes and managing yourself. You will benefit from developing your soft skills and self-awareness, which will help you achieve success when managing people. Please note The modules listed on the website for this course are regularly reviewed to ensure they are up-to-date and informed by industry as well as the latest teaching methods. Unless otherwise stated, the modules listed above for this course are for students starting in the academic year 2020/21. On occasion, we may need to make unexpected changes to modules and if this occurs, we will contact all offer holders as soon as possible. Placements (NV) Work placement UCB encourages you to seek as much industry experience and exposure throughout your studies and we work with industry providers to offer you a variety of opportunities (paid and voluntary). Over the years, we have developed close working relationships throughout the culinary sector in the UK and internationally. Our hired@UCB team will assist you in finding work that gives you the relevant experience to support your future career plans. Employability (NV) Employability Upon successful completion of this course, you will be able to move into a wide variety of areas including new product development, working in a kitchen as a chef de partie or sous chef, or you can continue your education to postgraduate level in Culinary Arts Management at UCB. Graduating with this degree will enable you to pursue a career path in: Catering Product and menu development Food service management Nutrition Food journalism hired@UCB hired@UCB is our new student and alumni support service designed to provide a single reference point for information, advice and guidance regarding opportunities to develop and demonstrate employability and enterprise skills. Located on the ground floor of Moss House, the hired team comprises specialist staff with knowledge and experience of: Careers advice and guidance Placements, work experience and volunteering Employer engagement Part-time and seasonal work Internships, apprenticeships and traineeships Graduate schemes and alumni support Unitemps – UCB's recruitment agency Find out more about hired@UCB services. Profiles (NV) Student profiles Read what our current students and alumni love about UCB and how we helped them begin their career in industry. Ben Ebbrell Culinary Arts Management Read more Jessica Simmons Culinary Arts Management Read more Rebecca Boast Culinary Arts Management Read more Overview Teaching & Assessment Entry Requirements Modules Work Placement Employability Student Profiles Course Stats Top-up Courses College of Food and Hospitality Management A-Z of Courses Top-up Degrees Open Days How to Apply Accommodation hired@UCB Key Dates Transfers to UCB Request a Prospectus Meet the Subject Lecturers Tweets by @UCBfoodcourses


text: James and I decided to go out for the day yesterday the sun was shining and the sky was blue. We went to Ford Abbey house and gardens. The gardens were looking splendid so much colour and everything bursting into life. The fountain was spectacular. The house and it's history is also worth a visit. We are lucky that we live close enough to visit regularly and witness the changing seasons, we will definitely be back. Oh and the cake in the coffee shop was delicious.https://www.fordeabbey.co.uk/


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Introduction: Duct Tape Hat
Another rainy morning - can't do any yard work (boo-hoo).
This looks like a good day to try an idea I've been mulling over for a duct tape hat to wear at the town's parade on July 4th!
Marking Pen
Corrugated cardboard
2-Liter soda bottle
Rolls of Duct Tape (1 each of Silver, Red, White, Blue)
A hat to copy (I worked with a military-style cap)
The first part of the project is to develop patterns from the hat. The military-style cap I chose is simple - basically a low cylinder made from a strip of material, an oval top and a short bill.
Start by tracing the brim onto the cardboard. If you don't have your own hat to copy, print out the pictures that I posted in this instructable to make your own pattern (that's why I labelled them with their dimensions and photographed everything on a 1"X1" grid).
The dimensions I used for the oval top of the hat and the two side pieces are labelled in the third picture on this page...
Teacher Notes
Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.
Step 1: Sheets of Silver Duct Tape
Lay strips of duct tape on the newspaper, overlapping the strips by about 1/4 Inch to make sheets of material. One sheet will be about 9X10 inches (the top) and the other will be about 9X13 inches (the 2 side pieces).
The silver duct tape will be the inside lining of your hat.
Trace the top of the hat unto the smaller piece of sheet. Notice the notches. They are there to identify the longest dimension of the oval and help you orient it when you attach it to the side of the hat.
When you lay out the two side pieces, make sure that they are mirror images of each other.
Trace the bill pattern onto the side of a 2 Liter soda bottle with your marker and cut it out.
You'll cover the top of the plastic bill (convex side) with blue duct tape. Neatness counts!
Step 2: Assemble the Sides
Now you have all the basic pieces of the hat with duct tape on one side.
We'll start assembly by attaching the two side pieces together at their narrow ends. Put them together paper side (outside) to paper side then "sew" them together with a stapler...
Open them out - paper side down - and flatten the seem. Cover the stapled seam with a piece of duct tape to cover any sharp edges.
Step 3: Red, White, Blue Outside
Now, the stuff that will show:
On the newspaper side of the hat, place white and red stripes of duct tape.
After you've trimed back the raw edges of the tape, place a blue strip of tape (outside hat band) at the bottom of the piece. It shold overhang the sides by a little less than half its width so you can fold it over to the inside.
Step 4: Sizing & Assembly
Now, to the final steps:
With the side inside out, place the hat on your head and pinch the ends together to mark the seam location with your thumbnail.
Staple the sides together on that pinch line. Flatten the seam out and cover it with a piece of tape.
Next the top. (I covered the outside of the oval top with white tape.) Line up the notch marks of the oval with the front and back seams of the hat side and staple them in place. then continue around the sides. (TIP: I staple half-way between the front and back staples, then half-way between the middle and the front, them half-way between that and the next and... well you get the idea. Makes for neater work than trying to staple in sequence all around.)
Step 5: Right-Side Out (Finally)
Now flip the hat right-side out. (So easy to say - take your time, here. This step will tell you if you have any weak points in your construction.)
You start with the silver side out, end up with the red, white, and blue side out.
Step 6: Attach the Bill
Cover the inside of the bill (concave side) with tape.
Trim the tape in front even with the plastic form but leave the back over hang by an inch or so...
Make slits in the overhanging tape in back so it can bend up without too many wrinkles.
Attach the bill to the crown of the hat making sure the center of the bill is alligned with the front seam.
(We're almost done)
Step 7: Final Assembly
Last step:
Cut a 24 inch strip of tape and fold a half-inch or so over, this will be the inner hat band.
Middle the tape and start attaching it to the hat from the center front to the back an one side, then the other. You should have some overlap at the back of the hat.
Try it on. If your hat feels too loose, you can add another layer of tape to the inside hat band...
You can put a decoration on the top (I made a star from blue tape - too much white showing otherwise)
You might want to take a leather punch and cut some vent holes around the side. Remember that duct tape is waterproof and a little air-flow is a good thing.
Step 8: FINISHED!
The tie-dye hat is the one I made for my wife.
Try one and use your imagination for color combos!
Participated in the
The Great Outdoors Duct Tape Contest
Be the First to Share
2 Discussions
Thanks, Kaptain,
Appreciate the encouragement...
Awesome hat, its like Captain America's shield mixed with a Mario hat!


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The International Football Association Board officially unveiled several expected changes to the FIFA Laws of the Game on Tuesday, though those changes won't be implemented in MLS until next season.
The adaptations include more specific guidelines for when a referee should call a handball, a change to the substitution procedure to make exiting players leave via the nearest boundary, changes to allow the showing of red and yellow cards to team officials, as well as changes to goal kick restarts.
IT IS OFFICIAL: the Laws of the Game 2019/2020 are now approved by The IFAB!— The IFAB (@TheIFAB) March 2, 2019
⚽Which main changes to association football will come into force as from 1 June?
➡ Find out the results: https://t.co/Q1gMPBswMn pic.twitter.com/T99fImUPj7
These changes go into effect in all FIFA sanctioned competitions that begin after June 1, and therefore won't apply to MLS this year.
With respect to handling, all handballs ruled to be deliberate are still to be penalized. A handball will also be penalized in situations where the player's body is made bigger by the position of his/her hand or arm, or if a player's arm is above his/her head. Additionally, a free kick will be given in the case of an accidental handball if it directly contributes to the scoring of a goal or the creation of a goalscoring opportunity.