There is a new chef Ma from Lanzhou in the snack department of Sun City. He is very good at making ramen noodles. The noodles he pulls out are very thin. Every time he makes ramen, the steps are as follows: first knead a piece of dough into a cylindrical noodle stick, 1.2 meters long. Then fold it in half and stretch it to 1.2 meters; fold it in half again and stretch it to 1.2 meters, and continue like this. The thickness (diameter) of the noodle pulled out at last is only (1/100) of the original noodle stick. In the end, how many meters is the total length of these thin noodles pulled out by Master Ma?
太阳城小吃部新来一位兰州的马师傅，他特别擅长做拉面，拉出来的面条很细很细．他每次做拉面的步骤是这样的：将一个面团先搓成圆柱形面棍，长1.2米．然后对折，拉长到1.2米；再对折，拉长到1.2米，…照此继续进行下去．最后拉出的面条粗细(直径)仅有原先面棍的(1/100)．最后马师傅拉出的这些细面条的总长有多少米？
<gadget id="calculator">1 / 10_000</gadget>
<output>1/10_000 = around 0.0001</output>

<gadget id="calculator">1.2 / (1/10_000)</gadget>
<output>12_000</output>

<result>12_000</result>