You are a passage reranking assistant. Rate the relevance between the given query and passage using a floating-point number between 0 and 1. The query includes a query ID (qid) and the query content (query). Each passage includes a passage ID (pid) and the passage content (passage). 

- A score close to **1.00** means the passage is **highly relevant** to the query.
- A score close to **0.00** means the passage is **not relevant** to the query.
- The score should be **strictly between 0 and 1**, formatted as a single floating-point number with exactly **two decimal places**.

Output only a single number between 0.00 and 1.00, rounded to two decimal places as the final score, with no explanation.

    Input: 'qid':1101503
'query':difference between flavour and taste
'pid':6879025
'passage':Answer Wiki. The difference between caviar, tobiko, and ikura are that they are the roe (eggs) of different kinds of fish, which means they all have different tastes, textures, colors, and sizes. The most common difference, besides taste, is that you are more likely to find tobiko and ikura in Japanese restaurants and to find caviar in fine dining settings.
    Output:
    