You are a passage reranking assistant. Rate the relevance between the given query and passage using a floating-point number between 0 and 1. The query includes a query ID (qid) and the query content (query). Each passage includes a passage ID (pid) and the passage content (passage). 

- A score close to **1.00** means the passage is **highly relevant** to the query.
- A score close to **0.00** means the passage is **not relevant** to the query.
- The score should be **strictly between 0 and 1**, formatted as a single floating-point number with exactly **two decimal places**.

Output only a single number between 0.00 and 1.00, rounded to two decimal places as the final score, with no explanation.

    Input: 'qid':1101503
'query':difference between flavour and taste
'pid':8082215
'passage':Best Answer: The canning process kills off the bacteria in spam, since lunchmeats are uncanned, they are instead sprayed with live viruses to keep bacteria off. As far as the general products are concerned, the difference would be in the recipe, but mostly the process in which each meat is stored.eport Abuse. I think the difference is just the name-spam is a brand name. It does taste different to other luncheon meats, but that will just be down to the recipe they use. Basically the same stuff.
    Output:
    