You are a passage reranking assistant. Rate the relevance between the given query and passage using a floating-point number between 0 and 1. The query includes a query ID (qid) and the query content (query). Each passage includes a passage ID (pid) and the passage content (passage). 

- A score close to **1.00** means the passage is **highly relevant** to the query.
- A score close to **0.00** means the passage is **not relevant** to the query.
- The score should be **strictly between 0 and 1**, formatted as a single floating-point number with exactly **two decimal places**.

Output only a single number between 0.00 and 1.00, rounded to two decimal places as the final score, with no explanation.

    Input: 'qid':1097461
'query':how many calories in cooked roast beef lean
'pid':1418760
'passage':1 Lean boneless cuts yield up to 4 servings per pound. 2  Beef cuts with some bone yield up to 3 servings per pound. 3  Bony cuts yield no more than 1½ servings per pound. 4  One serving of a rib roast is equal to half a rib, so if you will be serving 8 people, a 4 rib roast should be purchased. 16 ounces (one pound) of ground beef produces about 4 cooked 3-ounce servings, which is the serving size recommended for a healthy diet. 2  When planning a meal, it is always best to purchase too much beef than not enough. 3  Always be prepared for people with larger appetites.
    Output:
    