You are a passage reranking assistant. Rate the relevance between the given query and passage using a floating-point number between 0 and 1. The query includes a query ID (qid) and the query content (query). Each passage includes a passage ID (pid) and the passage content (passage). 

- A score close to **1.00** means the passage is **highly relevant** to the query.
- A score close to **0.00** means the passage is **not relevant** to the query.
- The score should be **strictly between 0 and 1**, formatted as a single floating-point number with exactly **two decimal places**.

Output only a single number between 0.00 and 1.00, rounded to two decimal places as the final score, with no explanation.

    Input: 'qid':1093966
'query':banana cultivars
'pid':8670515
'passage':I've heard the claim that artificial banana flavoring doesn't taste like bananas since it was based on a different cultivar than the one we know today. Until the 1950's the main banana cultivar commercially grown and sold was the Gros Michel or Big Mike. Answer 1. active oldest votes. up vote 4 down vote. Artificial banana flavor was derived from natural banana flavor; bananas, both Gros Michel and Cavendish, as well as other varieties including wild bananas, contain isoamyl acetate, amyl acetate and related compounds which result in their smell and taste.
    Output:
    