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Investigating Impacts of Climate Change on Irrigation Water Demands and Its Resulting Consequences on Groundwater Using CMIP5 Models

In this study, the impacts of climate change on crop water requirements and irrigation water requirements on the regional cropping pattern were evaluated using two climate change scenarios and combinations of 20 GCM models. Different models including CROPWAT, MODFLOW, and statistical models were used to evaluate the climate change impacts. The results showed that in the future period (2017 to 2046) the temperature in all months of the year will increase at all stations. The average annual precipitation decline in Isfahan, Tiran, Flavarjan, and Lenj stations for RCP 4.5 and RCP 8.5 scenarios are 18.6 and 27.6%, 15.2 and 18%, 22.5 and 31.5%, and 10.5 and 12.1%, respectively. The average increase in the evapotranspiration for RCP 4.5 and RCP 8.5 scenarios are about 2.5 and 4.1%, respectively. The irrigation water demands increases considerably and for some crops, on average 18%. Among the existing crops in the cropping pattern, barley, cumin, onion, wheat, and forage crops are more sensitive and their water demand will increase significantly. Results indicate that climate change could have a significant impact on water resources consumption. By considering irrigation efficiency in the region, climate change impacts will result in about 35 to 50 million m3/year, over‐extraction from the aquifer. This additional exploitation causes an extra drop of 0.4 to 0.8 m in groundwater table per year in the aquifer. Therefore, with regard to the critical condition of the aquifer, management and preventive measures to deal with climate change in the future is absolutely necessary.