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THE USE OF CARBOHYDRATE METABOLISM GENES FOR POTATO (Solanum tuberosum L.) IMPROVEMENT (review)

and degradation processes and the key genes of carbohydrate metabolism enzymes in potato tubers. In the present review, among proteins involved in plant carbohydrate metabolism we have chosen those that play the key roles in potato tubers starch formation and retention. The key proteins are sucrose synthases, starch-phosphorilases, granule-bound starch synthase,  - and  -amylases, acid vacuolar invertase, as well as invertase and amylase inhibitors. The main candidate genes that may influence potato agronomical traits are described. The future work requires analysis of allelic polymorphism of the candidate genes in a wide range of potato species, cultivars and lines, looking for associations with desired agronomic traits. It will allow us to use these genes for marker-assisted selection and as target genes for gene editing.