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Relationship between peroxidase, catalase, and protein synthesis during cellular development in cell cultures of peanut.

In a suspension culture of peanut cotyledons (Arachis hypogaea L.) the rate of protein synthesis decreased as the cell mass increased in diameter, with a decrease in free amino acids except in a cell mass of 0.15–0.5 mm. A high level of catalase and low level of peroxidase activity was related to a higher rate of protein synthesis in single cell (  0.5 mm in diameter. Another peroxidase isozyme appeared in a cell mass of 2–4 mm in diameter. Quantitatively there was a significant increase in peroxidase with a decrease in catalase activity between cell clumps of increasing sizes.