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Franco Spain at the Origins of the European Agricultural Community

Chapter 2 shows that Madrid faced serious risks when integration threatened agriculture. A West-European agricultural trade bloc threatened Spain’s economy and political system. Fortunately for Franco Spain, the governments promoting agricultural integration soon deserted supranational features and moved into trade talks to offer other west European countries the surpluses they had generated after 1947. Spain concluded a purchasing contract for wheat with France. This and the prospects of wheat from the International Wheat Agreement and the United States, allowed Madrid to avoid bread rationing after the spring of 1952. By the end of the Green Pool episode, Spain had been granted de facto OEEC treatment in agricultural trade. Thus, the proposed European Agricultural Community provided the Franco regime with the opportunity to improve food consumption and overcome a critical threat to its survival.