How much does a Bistro Manager make hourly in the United States? The average hourly wage for a Bistro Manager in the United States is $22 as of September 25, 2020, but the salary range typically falls between $20 and $25. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, helps you determine your exact pay target. 

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Bistro Manager

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Job Openings for Bistro Manager
LAuberge Provencale - Boyce , VA
You will be able to be part of recipe development, menu planning and kitchen management. Our cuisine is French and new American cuisine in style. We have a casual bar/bistro and a fine dining ...
iHire - 11 days ago
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Understand the total hourly compensation opportunity for a Bistro Manager, hourly wage plus other pay elements

Average Hourly Wage

Core compensation


Average Total Hourly Cash Compensation

Includes base and short-term incentives

These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Bistro Manager in the United States. The average hourly rate for Bistro Manager ranges from $20 to $25 with the average hourly pay of $22. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $21 to $26 with the average total hourly cash compensation of $23.


How much should you be paid?
