Delicious served warm from the oven, this moreish bread is enhanced by the complex flavour of VÃƒÂ¤sterbottensost, which is aged for at least 14 months. Tangy cheese compliments the sweet caramelised onions, making this is a recipe to depend on for delighting friends and family.

Known as the’king of cheeses’ in Sweden, VÃƒÂ¤sterbottensost has been made using the same secret recipe since 1872.  It was made by accident one day when Ulrika Eleonora LindstrÃƒÂ¶m, a dairy maid, was distracted from her work by a romantic interlude which caused the cheese to develop its unique character. VÃƒÂ¤sterbottensost is available to buy in Waitrose, Ocado and Selfridges.

For more recipes please visit