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PSXI-27 Comparison of live weight, backfat depth, and loin eye muscle measurements in ewe and ram lambs


 Application of ultrasound carcass trait scanning in meat animals enhances the selection efficiency and accuracy. One hundred and sixty-two mixed age Katahdin ewes were selected based on ultrasound carcass traits and bred in a high lean muscle selection (n=81) and control (n=81) flocks, respectively in December 2019. Carcass traits including loin eye area (LEA), loin eye muscle width (LEW) and depth (LED), and back-fat depth (BFD) were measured for sires, dams, and their progeny lambs. Birth weight (BW), rearing rank, sex, and weaning weight (WW=90 d) and post weaning weight (PW=120 d) were recorded for progeny. Post-weaning live weight, LEA and BFD values were calculated for deriving an expected progeny difference lists and ewe replacements. Retaining ram lambs (25% male progeny) were recorded for live weight, carcass trait scanning, and breeding values estimate at six-month old as breeding sires. There was no difference between selection and control progeny for WW, PW, BFD and LEA measurements. Means for BW, WW, PW, LEA, LEW, LED, and FBD in progeny were 3.77 ±0.56, 22.13 ±2.98, 24.48 ±3.08 kg, 5.9 ±0.1cm², 4.4 ±0.5 cm, 1.9 ±0.2 cm and 2.9 ±2.6 mm. However, the WW, PW, LEA, and LEW were measured significantly (P < 0.05) greater for ram lambs (20.6 kg, 25.5 kg, 6.1 cm², 4.5 cm) over ewe lambs (19.5 kg, 23.8 kg, 5.7 cm², 4.3 cm). Single born lambs were significantly (P < 0.01) heavier at birth, weaning and post-weaning, and measured greater value for LEA and LED than twin birth or reared lambs. The statistical analysis showed WW was significantly (P < 0.01) correlated with PW (r=0.71) and both WW and PW correlated with LEA (r=0.5) but not with BFD. The result indicates that lean animal selection using ultrasound carcass trait scanning will improve early age selection efficiency and accuracy.