{'fraction_non_alphanumeric': 0.018055555555555554, 'fraction_numerical': 0.013194444444444444, 'mean_word_length': 4.881632653061224, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
The effects of frequency of cutting and nitrogen application rates on the yields from perennial ryegrass plus white clover swards

SUMMARY The results are presented for a 4-year experiment in which three cutting frequency treatments and four nitrogen fertilizer rates were applied on plots sown with perennial ryegrass and one of three varieties of white clover. The cutting frequencies were three, five and tencuts each year, and the nitrogen rates were 0, 150, 300 and 450 kg/ha annually. Two medium-large leaf clover varieties Blanca and Sabeda were compared with the medium-small leaf Aberystwyth S. 100. Comparison of the present results with those from an earlier experiment (Reid, 1978) suggests that, on average over the clover varieties, the inclusion of white clover in the ryegrass sward results in smaller effects of nitrogen application rate and cutting frequency. Decreasing the number of cuts from ten to five gave a marked increase in the dry-matter yield of mixed herbage and of clover at all nitrogen rates, but the decrease from five to three cuts had little additional effect. These results suggest that white clover may be more suited to conservation systems than previously thought, but for optimum production the interval between cuts should not exceed about 5 weeks. The medium-large leaf varieties of white clover did not appear to be in any way superior to the medium-small leaf varieties for conservation systems.