{'fraction_non_alphanumeric': 0.02066929133858268, 'fraction_numerical': 0.011811023622047244, 'mean_word_length': 5.918367346938775, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
ANALYSIS OF SCIENTIFIC PRODUCTION IN THE FIELD OF SUSTAINABLE TOURISM:

The aim of this research was to investigate the dynamics of scientific production in the field of sustainable tourism, emphasizing the collaboration network, knowledge generated and the key authors and institutions that contribute to the advancement of knowledge.Information was collected from articles, books and proceeding papers using the Web of Science (WoS) platform from 1990 to 2018. A total of 7,051 documents were analyzed. Data were analyzed using network analysis and bibliometric indicators. Based on the information collected, scientific production linked on the economic pillar, particularly regarding terms such as sustainable tourism, tourism, management, sustainable development, sustainability, ecoturism and conservation. Thus, we found that the dynamics of collaboration in scientific production in sustainable tourism has a dense geographic network and proximity of themes as elements for structuring the knowledge network.