{'fraction_non_alphanumeric': 0.009324009324009324, 'fraction_numerical': 0.0, 'mean_word_length': 5.458646616541353, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Integrated process of determining the level of energy consumption of workers in the workplace

The article presents scientifically based methods and techniques for determining the level of energy consumption, which are most appropriate and convenient for practical use in mass physiological and hygienic and experimental studies, depending on their goals and objectives. Determination of the amount of human energy consumption should be carried out by monitoring studies during the shift, followed by the calculation of the weighted average heart rate, considering the different types of work performed, technological breaks and downtime. It is necessary to take into account the full range of environmental factors and the work process that contribute to the physical and thermal stress of working men and women in accordance with their age and body weight.