{'fraction_non_alphanumeric': 0.01674641148325359, 'fraction_numerical': 0.0011961722488038277, 'mean_word_length': 5.246268656716418, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Industrial Application of a New Camera System based on Hyperspectral Imaging for Inline Quality Control of Potatoes

In laboratory environments near infrared (NIR) spectroscopy is a common tool for chemometric investigations. The application of Hyperspectral Imaging (HSI) systems are now well introduced for bulk sorting of polymers. Since the work with the complex nature of information of HSI-data and huge data volumes are recognized to be quite challanging, the market entrance of this camera systems is quite complicated for new fields of application. To overcome this difficulties a new camera system technology called EVK Chemical Colour Camera (EC3) was introduced. In this work the application of this new camera system technology for the inline quality control of potatoes on the example of Sugar-Ends detection is presented.