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Governing sustainability: examining audits and compliance in a third-party-certified organic shrimp farming project in rural Indonesia

Drawing on a case study of an organic shrimp project in Indonesia, this paper provides a preliminary assessment of the use of third-party certification (TPC) to make shrimp aquaculture more environmentally sustainable in a rural setting in Indonesia. Specifically, I examine three processes of TPC: (1) the development of standards, (2) the communication of standards, and (3) the enforcement of standards. My research indicates that TPC is based on technoscientific norms and values and Western ideas of rationality. Thus, implementing TPC in rural settings in the global South may pose additional difficulties, resulting from cultural and structural differences. Consequently, TPC may not be able to be successfully implemented everywhere in the world, especially in the rural South, in its current form.