{'fraction_non_alphanumeric': 0.03305785123966942, 'fraction_numerical': 0.0, 'mean_word_length': 5.736111111111111, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Nutrient Declarations and Nutritional Quality of Processed and Ultra‐processed Foods Sold in Guatemala

Obesity and high blood pressure are major risk factors for diet‐related chronic diseases (DRCD), such as diabetes, in Guatemala. High consumption of critical nutrients (energy, saturated fat, trans fat, total sugar, added sugar and sodium) is linked to DRCD. Guatemala's current food labelling regulation mandates nutrient declarations only if healthy or nutrient claims are made.