baking tip


Instructions for a successful pie:

1. Make pie.

2. Be reluctant to throw away extra pie filling.

3. Turn leftover pie filling into a child-sized treat.


4. Document children’s reactions, including 2-year-old’s squeal of delight and 4-year-old’s “Mommy, you made these just for us??”


5. Realize no matter how the actual pie turns out, you’ve already succeeded this morning.


Marian Frizzell said…
i have to know what the filling is.
Elisa said…
You wonderful, WONDERFUL mommy!
Elisa said…
You know, I'm very interested to know what this filling is, as well. It makes me hungry just looking at it!