{'fraction_non_alphanumeric': 0.01884057971014493, 'fraction_numerical': 0.0, 'mean_word_length': 5.115044247787611, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Plasma lipid levels in gout.

A number of investigations have previously been carried out to examine inter-relationships between hypercuricaemia, gout, and levels of plasma lipids, usually with particular reference to glycerides and cholesterol. The present study was designed to compare the levels not only of glycerides and cholesterol, but also of phospholipids and free fatty acids, in gout patients with those in a group of very closely matched control subjects; and to determine, in the gout patients, whether there was any relationship between levels of these lipid fractions and the endogenous production of uric acid as measured by urinary levels of uric acid on a low-purine diet.