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Evaluation Trial on Bottle Gourd [Lagenaria siceraria] Under Prayagraj Agro-Climatic Conditions

The present investigation entitled “Evaluation trail on bottle gourd (Lagenaria siceraria) under Prayagraj Agro-climatic conditions was conducted at Horticulture Research farm at Department of Horticulture, SHUATS, Naini, Prayagraj from July to Oct 2019. The experimental soil was sandy loam in texture with a pH of 7.0 to 8.0, 0.480 organic carbon, and 280, 12.3, and 150 kg/ha-1 of available N, P, and K, respectively. The main objective of the experiment is to find out the most suitable variety of bottle gourd for better growth under Prayagraj, Agro-climatic conditions. Twenty six bottle gourd varieties were evaluated for different quantitative characters using Randomized Block Design (RBD) with the aim to identify the most suitable variety. Among twenty six varieties, the variety 2016/BOGVAR-1exhibited days to first harvest (49.55DAT).