{'fraction_non_alphanumeric': 0.02002002002002002, 'fraction_numerical': 0.002002002002002002, 'mean_word_length': 5.329113924050633, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Multi-class support vector machine for quality estimation of black tea using electronic nose

Electronic nose (e-nose) is a machine olfaction system that has shown significant possibilities as an improved alternative of human taster as olfactory perceptions vary from person to person. In contrast, electronic noses also detect smells with their sensors, but in addition describe those using electronic signals. An efficient e-nose system should analyze and recognize these electronic signals accurately. For this it requires a robust pattern classifier that can perform well on unseen data. This research work shows the efficient prediction of black tea quality using machine learning algorithm with e-nose. This paper investigates the potential of three different types of multi-class support vector machine (SVM) to build taster-specific computational models. Experimental results show that all the three models offer more than 97% accuracies to predict the considerable variation in tea quality.