{'fraction_non_alphanumeric': 0.012944983818770227, 'fraction_numerical': 0.0, 'mean_word_length': 5.228187919463087, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
How Responsible Are Consumers?

One of the most important concern the economies are facing is food security amidst the growing population. The population growth has exerted tremendous pressure on food security and has raised concerns over food sustainability. The sustainability of food waste is an environmental, economic, and social issue, which has useful policy implications. The issue has been studied through the analysis of responsible consumption and food waste. The literature has emphasised improving the efficiency in supply chain to reduce food waste, but researches on food waste at the consumer level are still in the natal stage. It is important to understand to develop the framework for responsible consumption and to assess the factors that may contribute to reduction in food waste at the household level. The study aims to examine the scope of responsible consumption to attain environmental sustainability.