Where, oh where, is xanthan gum?

Dear Heloise:

I have a recipe that calls for tarragon vinegar and xanthan gum. I can't find either.

B.B., via email

B.B., xanthan gum is widely used as a stabilizing agent and to thicken cosmetics, ice cream, jams, salad dressings and toothpastes. It can be found in health-food stores and some grocery stores. Tarragon vinegar also is found in grocery and health-food stores. It's best to use them rather than a substitute.


Dear Heloise:

A quick way to make scrambled eggs: Place them in a small microwavable bowl, whisk with a fork and add seasonings. Place in the microwave for 45 seconds. You can add more ingredients, but the time will increase. By then, the toast also is ready!

Helen H. in San Antonio