Bacon Wrapped Potatoes

Bacon Wrapped Potatoes create the simplest kitchen appliance baked appetizers for your next party. They're a brilliant fashionable entremots, coated in salty ranch dressing combine, which will be gobbled up one by one. However be careful- they fill you up such a lot and you can’t eat simply one!!

Bacon Wrapped Potatoes

I created these baby potatoes with ranch sprinkle (a staple in our house for regarding everything!) however you'll simply kitchen appliance bake with cheese sprinkle, Greek herbs, or simply regarding the other delicious seasoning that you just like to false impression the flavors.

Bacon Wrapped Potatoes


  • 1 package 16 oz, bacon
  • 1/5 lbs small round potatoes
  • 1 package 1 oz, dry ranch seasoning
  • toothpicks


  1. Preheat oven to 400 and line a baking sheet with parchment paper.
  2. Cut each slice of bacon into thirds.
  3. Wrap bacon around each potato, keeping the seams on the bottom and insert a toothpick into the potato and place onto the baking sheet.
  4. Repeat until all bacon and potatoes are covered.
  5. Sprinkle with ranch seasoning and bake for 30 minutes.
  6. Remove from oven, let set for 5 minutes and serve.
  7. Makes approximately 50 appetizers - at 2 a piece, is approximately servings for 20-25 people

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